Address
7 Harington Point Road, Portobello, Otago, 9014, New Zealand
1908 Cafe Restaurant in Otago Menu
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LUNCH-
Vegetarian soup of the day $11.50
- Served with in house bread
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Seafood chowder $12.50
- Also served with in house bread
- Toasted garlic bread $12.50
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Bowl of wedges $7.00
- Served with sour cream & chilli sauce
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Gourmet toasted sandwiches $13.50
- Served with a whole grain mustard dressed slaw ( Cream cheese, bacon, basil pesto & tomato / Chicken, camembert & spiced apricot / Salami, mushroom, sundried tomato)
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Lamb shank $19.50
- Braised in maple syrup & orange juice served with potato mash & salad
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All day breakfast $19.50
- Sausages, mushroom, tomato, fried eggs, bacon, hash brown & toasted in house bread
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Smoked salmon, prawn & cherry tomato salad $23.00
- Cold smoked salmon scattered over a tossed salad with juicy prawns, home grown cherry tomatoes with a red wine vinegar & Dijon emulsion
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Fish & chips $23.50
- Fresh Lemon Sole fillet fried in a light batter served with thick cut fries & a tossed green salad
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Steak & chips $27.50
- Ribeye steak served with a garlic, mushroom or green peppercorn sauce with thick cut fries & a tossed green salad
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Satay beef salad $18.50
- Warm, tender strips of ribeye resting on a cucumber & lettuce salad with a crunchy satay dressing
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Cajun chicken & lentil cake stack $20.50 / $17.90
- A coriander flavoured lentil cake with aioli, floating on a fire roasted red pepper sauce, seasoned chicken & dressed slaw (Can also be vegetarian with pan fried Portobello mushrooms)
Nearby Sample Menus
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Chicken Burger $22
- Choose between Flame basting or spicy peri-peri basting
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Rib-eye 350g $36
- Also known as a scotch fillet. This cut is mouth-watering, succulent and juicy. It is highly marbled and can contain fat
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Monster T-Bone 550g $43.5
- Fillet and sirloin on the bone, the best of both worlds.
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Wedges $13
- Wedges served with sweet chilli sauce and sour cream
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Field Mushrooms $14.5
- Giant field mushrooms, char-grilled and served on a sizzling skillet with a sage garlic butter and parmesan cheese
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Rib-eye on the bone 450g $39
- NZ’s finest rib-eye, grilled on the bone, for flavour and tenderness
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Flame’s Original Beef Burger $20
- Flame original beef burger
- Cheesy Garlic Loaf $11
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Eggs Benedict on Toast $18.50
- With streaky bacon and hollandaise sauce
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Bread for One $6.00
- With conflt garlic butter
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Tempura Fish $22.90
- Served with fries, green leaf salad and tartare sauce
-
NZ Green-Shelled Mussels $18.00
- In an apple cider, cream and mustard sauce served with garlic toast
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Smoked Potato and Feta Croguette $19.90
- With poached eggs, sauteed greens, garlic & thyme mushrooms, beetroot hummus, salsa verde and brioche crumbs
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Gin and Beetroot Cured Salmon $16.90
- With horseradish cream, pickled onions and fennel
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Polenta Chips $7.00
- With aioli
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Yellow Thai Style Curry $22.00
- With crispy chicken, spiced tofu, Asian herbs and wild rice
- Roast Pork Pineapple
- Plain Donut $3.00
- Roast Pork on Fried Rice
- Curry Roll $3.50
- Vegetarian $5.50
- Steak Satay
- Combination
- Bacon & Egg
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Toast $8.50
- Local preserves or queenstown honey wholemeal or sourdough- gluten free bread
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Housemade Soup of the Day $12.00
- Toast - butter or flaxseed oil
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Quinoa Bowl (gf, vegan) $18.00
- Pumpkin, carrot & pea curry, parsley, crispy spiced tofu & peanuts
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Buttermilk & Buckwheat Pancakes $19.00
- Grilled banana, date caramel, lemon & raspberry mascarpone
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Eggs Benedict $21.00
- Apple cider hollandaise, oven dried tomatoes, toasted english muffin - hot smoked salmon
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Grilled Halloumi & Poached Eggs $20.00
- Smashed pea & edamame, oven dried tomatoes, crispy kale, seaweed salt, toasted sourdough
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Eggs Benedict $19.50
- Apple cider hollandaise, oven dried tomatoes, toasted english muffin - bacon
- Mushrooms $4.50
- Custom Mix $10.00 per head
- Happy Ham $5.00
- Grilled Wedges $4.90
- Ediballs $3 or $5 for two packs
- Extra Dip $1.00
- Falafel Salad $11.9 Reg / $9.9 Petita
- Cheeky Chicken $5.00
- - 8 Pack $7.90
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Vege stack S $12 / L $16
- Homemade vegetable, pattie, with garlic portobello mushrooms, dressed with a herb oil- large comes with a garden salad & fries
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Chicken filo $20.00
- Cream cheese, chicken, bacon, spinach filo with fries, garden salad and plum sauce
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Seafood platter $17.00
- Crabstick, crumbed scallop, crumbed mussel, squid rings, fish bits and fries
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Pork belly $23.00
- With saute potatoes, caramelised onions and seasonal vegetables with a red wine jus
- -whole $8.00
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Fish S $12 / L $16
- Sole fillet either battered or baked with fries and garden salad
- Salads
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Fries $4.00
- Small
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Eggs As You Like $9.00
- Free Range eggs served on toasted homemade bread, poached, scrambled, or fried
- -Add Bacon $4.00
- -Salmon $16.50
-
Pancakes $14.00
- Plain, served with your choice of up to 3 of the following: bacon; grilled or fresh banana, berries; tee-cream; cream; yoghurt, maple syrup; chocolate sauce
- Served 9am to 2pm
- -Kids Size $9.00
- -Cream Cheese And Raspberry Jam $8.00
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Eggs Benedict
- Poached free range eggs served on toasted homemade bread with hollandaise sauce. Gluten free bread available
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EGGS YOUR WAY $10.00
- bacon,eggs + toast(eggs fried,poached or scrambled).
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LAMB WRAP $14.00
- seasoned lamb with salad wrapped in a warm tortilla with tzatziki sauce
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BBQ BEEF BURGER & FRIES $15.00
- homemade beef pattie, lettuce, cheese, onion & beetroot with BBQ sauce, fries & aioli
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SCOTSMAN BREAKFAST $15.00
- bacon,eggs,sausages,baked beans + toast.
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NACHOS $14.00
- chilli beans, salsa & cheese on can chips with sour cream
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CUBAN PORK SANDWICH $12.00
- thick sliced ham with cheese, mustard & slaw on toasted homemade bread
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CREPES $14.00
- thin rolled pancakes with apples and cinnamon or lemon and sugar.
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EGGS BENEDICT $16.00
- poached eggs, smoked salmon, baby spinach, English homemade hollandaise on an English muffin.
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OCEANS 177 $10.90
- Crumbed blue cod, cheese, tomato, tartar, salad greens & a free range egg
- COLESLAW $5.00
- LEMON PEPPER SQUID $0.80
- SPRING ROLL $2.50
- SEAFOOD STICK $2.50
- WEDGES Scoop $6.00
- GREEN SALAD $5.00
- HOT DOG $2.50
- - Large $6.50
- Pineapple $1.50
- - Regular $4.50
- - Regular $4.50
- - Regular $4.50
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1/2 Chicken $12.90
- Nothing half hearted here!
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Veggie Pita $10.90
- Veggie patty in a warm pita with iceberg, tomato, cucumber & our light mayo
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Chicken Mediterranean Salad $15.50
- Flame Grilled Peri-Peri Chicken breast strips, feta, capsicum, olives, cucumber, red onion, cherry tomatoes, carrot & mixed lettuce
- Deli food
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Sandwiches $2.7-$4
- As displayed
- Wedges with sour cream $6.40
- Hot fish sandwich $8.00
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Breakfast $10.50
- Bacon, eggs, tomato and toast
- Large cakes $5.80
- Toasted rolls, cheese, corn, savoury mince $2.50
- Focaccia bread $1.50
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Open Chicken Sandwich $20.00
- served with fries
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Open Steak Sandwich $20.00
- served with fries
- Vegetarian $20.00
-
Savoury Basket $14.00
- with spring rolls, samosas, corn bites, mini hotdogs, fries and sweet chilli sauce
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Chicken $20.00
- Cranberry / Apricot
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Chicken Cordon Bleu $20.00
- served with salad and fries
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Bowl of Wedges $9.00
- with bacon, melted cheese and sour cream
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Seafood Basket $14.00
- with assorted seafood, fries and tartare sauce
- SPICY FISH ROE DUMPLING $9.00
- STEAMED MUSSELS WITH MARInARA SAUCE $12.00
- RAMEN $15.00
- PRAWN $7.00
- GARLIC BOMB $7.00
- MIXED VEGETABLE $6.00
- MUSSEL $6.00
- GREEN SALAD $7.00
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Stuffed kulcha $4.50
- Plain flour stuffed with spiced potatoes & peas.
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Peshwari naan(kashmiri naan) $4.50
- Special naan from peshawar; plain flour bread stuffed with sultana, coconut & cottage cheese.
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Tarka dal $6.00
- Cooked with cumin seeds, ginger, tomatoes and turmeric garnished with coriander.
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Malai kofta $6.00
- Mashed potatoes & cottage cheese balls, deep fried & cooked in cashews gravy.
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Poppadums $1.00
- Crispy, salty indian wafers
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Mixed platter for two $14.00
- A combination of the above entrees: 2 veg samosa, 2 onion bhaji, 2 choosa tikka, and 2 seekh kebabs
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Paneer makhani $6.00
- Of cottage cheese, cooked in creamy tomato flavoured sauce, garnished, with almonds.
- any dish can be served at your choice of mild, medium, hot or indian hot.
-
Bannockburn Breakfast $18.50
- Eggs Prepared Your Way, Streaky Bacon, Grilled Sausages, Herb-Roasted Potatoes, Baked Beans & Multigrain Fitness Toast
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Eggs on Toast $12.50
- Eggs Prepared Your Way on Multigrain Fitness Toast *Add Streaky Bacon or Sausages for $15.50.
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The Kitchen Omelette $16.50
- Smoked Gouda Cheese & Ham Omelette
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Brioche French Toast $15.50
- Traditional French Toast Topped with Black Doris Plums, Greek Style Yogurt & Canadian Maple Syrup
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Duck Risotto $21.50
- Confit of Duck Risotto, with Spinach, Mushrooms & Crispy Parsnip
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Chicken Roti $15.50
- Crispy Cashew Chicken Roti with Slaw & Cucumber Salsa
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Grilled Chicken Sandwich $18.50
- Grilled Chicken Sandwich with Smoked Gouda, Avocado Cream, Lettuce, Tomato, Gherkin & Red Pickled Onion Served on Ciabatta Bread with a Side of Hand-Cut Chips *Vegetarian option available
-
Baked Beans on Toast $15.50
- The Kitchen Homemade Baked Beans with Streaky Bacon on Multigrain Fitness Toast
1908 Cafe Restaurant
Phone
4780801
Opened hours
Price
None
Type
None
Service
Table Service
Cuisine
International , New Zealand
Features
Reservations , After-hours , Breakfast , Waitstaff , Lunch , Seating , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating
7 Harington Point Road, Portobello, Otago, 9014, New Zealand
- Otago International Menus
- Otago New Zealand Menus