Address
7 Harington Point Road, Portobello, Otago, 9014, New Zealand
1908 Cafe Restaurant in Otago Menu
Are you the owner? Manage this listing for free.
LUNCH-
Vegetarian soup of the day $11.50
- Served with in house bread
-
Seafood chowder $12.50
- Also served with in house bread
- Toasted garlic bread $12.50
-
Bowl of wedges $7.00
- Served with sour cream & chilli sauce
-
Gourmet toasted sandwiches $13.50
- Served with a whole grain mustard dressed slaw ( Cream cheese, bacon, basil pesto & tomato / Chicken, camembert & spiced apricot / Salami, mushroom, sundried tomato)
-
Lamb shank $19.50
- Braised in maple syrup & orange juice served with potato mash & salad
-
All day breakfast $19.50
- Sausages, mushroom, tomato, fried eggs, bacon, hash brown & toasted in house bread
-
Smoked salmon, prawn & cherry tomato salad $23.00
- Cold smoked salmon scattered over a tossed salad with juicy prawns, home grown cherry tomatoes with a red wine vinegar & Dijon emulsion
-
Fish & chips $23.50
- Fresh Lemon Sole fillet fried in a light batter served with thick cut fries & a tossed green salad
-
Steak & chips $27.50
- Ribeye steak served with a garlic, mushroom or green peppercorn sauce with thick cut fries & a tossed green salad
-
Satay beef salad $18.50
- Warm, tender strips of ribeye resting on a cucumber & lettuce salad with a crunchy satay dressing
-
Cajun chicken & lentil cake stack $20.50 / $17.90
- A coriander flavoured lentil cake with aioli, floating on a fire roasted red pepper sauce, seasoned chicken & dressed slaw (Can also be vegetarian with pan fried Portobello mushrooms)
Nearby Sample Menus
-
Fettuccine *(GF) E 15.50 / M 19.20
- Lean chicken pieces cooked in a cream sauce with sliced avocado and freshly grated parmesan
-
19. Meat Lovers
- Tomato base, mozzarella, ham, hot salami, pork sausage and bacon pieces
- -M $13.20
- -S $12.80
- -S $10.90
- - Grilled Chicken Breast Strips
- Rib *(GF) $33
- -M $17.20
- Falafel with beetroot hummus, rocket & aioli $13.90
-
Careys Bay $13.90
- seasonal roast vegetables with feta $ maple roast walnuts on a green pesto base.
- Hearth Ciabatta Toast $4.00
- Bacon $5.00
-
Eggs Benedict $21.50
- choice of bacon or salmon or mushroom on toasted ciabatta with spinach & hollandaise sauce
- Fries $5.90
- Aioli $1.50
-
Mount Aspiring $23.90
- Spicy chorizo, spinach, black olives, feta & mozzarella on a tomato base
- Seafood and tofu in earthen-pot with rice $14
- Stir fried shredded pork with dried squid and beancurd $20
- Noodle soup with deep fried tofu and beef brisket M $12 L $14
- Stir fried noodles with vegies/chicken/beef/bbq pork M $11 L $13
- Topping: pearl/ coconut jelly/ red bean $1 each
- BBQ pork on rice $12
- Deep fried hot and spicy chicken on rice M $12 L $14
- Crispy pan grilled pork and cabbage dumplings $8
- Chicken egg don $12.90
- Tempura prawn don $11.50
- Combination $11.90
- On thin egg noodle,thick fresh egg noodle , or rice noodle N/A
- Japanese style Chicken Wings(4) $8.00
- Half crispy chicken $12.00
- Beef $9.50
- King Prawn $14.00
-
EGGS BENEDICT $17.00
- Lightly toasted Ciabatta bread, stacked with perfectly poached fresh eggs, with creamy hollandaise sauce and your choice of Spinach and Smoked Salmon or Steaky Bacon.
-
Corn beef hash $16.00
- Slow cooked corn beef on a bed of roasted potatoes, spinach, parmesan cheese and topped with a soft boiled egg.
- GARDEN TOSSED SALAD $5.00
-
CHICKEN FILO $24.99
- Freshly smoked chicken breast with spinach in a cream cheese herb and pine nut sauce.
-
MUSHROOM STACK $17.00
- Crispy potato rosti topped with a stack of Portobello mushrooms stuffed with a rosemary, toasted pine nuts and basil pesto stuffing and topped with slow roasted vine tomatoes
- GARLIC BREAD $5.00
-
MUSHROOM STACK $17.00
- Crispy potato rosti topped with a stack of Portobello mushrooms stuffed with a rosemary, toasted pine nuts and basil pesto stuffing and topped with slow roasted vine tomatoes.
-
Cheese Cake $10.00
- Please ask our staff for the chef’s choice of cheesecake for the day.
-
STICKY MAPLE RIBS MEAL
- ½ Rack of BBQ pork ribs served with garden salad and chunky spuds
-
AFFUMICATO
- Smoked chicken, cranberry and brie
-
MOZZARELLA FLATBREADS $9.00/$12.00
- Garlic, mozzarella, basil and cracked pepper (Regular/Large)
-
PREFEITTI
- 1/3 Carnosa, 1/3 Margherita, 1/3 Al Tandoori. A selection of 3 of the most popular Pizzas
- HALF METRE (2-3 people) $26.00
-
HIPPOLYTE
- New Zealand lamb off the shank braised in red wine and garlic, red onions, mozzarella, and homemade aioli
-
HAWAIIANA
- Ham, caramelised pineapple and mozzarella
-
BEEF NACHOS
- Spicy beef bolognese with corn chips, topped with cheese, sour cream and a sweet chilli sauce
- Margherita (v) $25
- Bruschetta: artichoke ,olive, fontina, roast onion, rosemary $16
- Prawn, capers, artichokes, roast garlic, red onion $29
- Affogato $8.5
- Aperol Spritz $11
- Mini Nutella and banana pizzas , vanilla ice cream $15
- Sicilian seafood stew, fish, squid, clams, mussels, saffron, fennel, capers $34
- Salami, capsicum, olives, leeks $28
- Prawn Jalfrezi $18.90
-
Mushroom Shimla Mirch $16.60
- Mushroom and capsicum cooked with spices and onions in a thick sauce
-
Chicken or Lamb Madras $16.90
- Boneless cubes of chicken or lamb cooked with traditional spices. A South Indian specialty.
-
Vegetable Jalfrezi $16.90
- Stir-fried fresh garden vegetables sauteed with mild spices. Tangy and tasty.
-
Chicken Afghani $16.90
- Barbequed chunks of chicken, simmered in delicate cashew sauce
-
Lamb Samosa (2 Samosas) $6.50
- Tender lamb mince and peas encased in a crisp pastry
-
Aloo Gobhi $16.50
- Fresh cauliflower and potatoes cooked with ginger, tomatoes and mild spices
-
Kachumber Salad $6.90
- Diced onion, cucumber, carrots and tomatoes mixed with tangy spices
-
All Day Breakfast $18.50
- sausage, mushrooms, tomato, eggs, bacon, hash browns & toast
-
Albie Burger $18.50
- Chicken OR Steak with fries
-
Corn & Bacon Fritters $17.50
- with roast vege relish & sour cream
-
Nachos $12.50
- with salsa beans, cheese & sour cream
-
Cinnamon French Toast $12.50
- with seasonal fruit & maple syrup . Add bacon $14.00
-
Walnut, Pear & Blue Cheese Tart $14.50
- with garden salad
-
Fisherman's Basket $17.50
- scallop, squid rings, fish bites, prawn twisters & fries
-
Soul Soup $18.00
- Waitoa free range chicken & ginger broth, vermicelli noodles, seasame, chilli & spring onions
- Free farmed bacon, Waitoa free range chicken or smoked salmon $5.00
-
Wunder Burg $20.00
- Homemade beef pattie with smoked cheese, caramelised onions, gherkins, salad & french fries with chipotle mayonnaise
- Hot cake with maple & banana $10.00
- Hollandaise $1.00
-
Comfort Kedgeree $19.00
- Smoked salmon, mild Indian spiced rice & poached egg
-
Totally Nuts $10.00
- Grilled banana bread with cashew nut butter
- (A) Plain $4.00
-
Mini Velvet Burger $7.90
- 1/2 size Venison Pattie, Salad, Grilled Pineapple, Chilli Mayonnaise & Velvet Relish.
- Powerade $5
-
Velvet Burger $10.90
- It has Venison, Salad, Grilled Pineapple, with Chilli Mayonnaise and Velvet Relish. You definitely want to try this one with a bit of extra bacon.
-
Manburger $22.90
- Our biggest burger ever! Beef pattie, venison pattie, crumbed chicken breast, lamb pattie, streaky bacon, cheese, relish & aioli.
-
Mini Squawk Dawg $7.40
- 1/2 size Beef Pattie, Salad, Aioli & Velvet Relish.
-
Animal Rights $12.50
- We believe this is the most versatile vege burger in town. It’s a kumara & coriander pattie, salad, beetroot, a minty yoghurt sauce, Aioli and Velvet Relish. Also available with a mushroom or falafel pattie.
- Mushroom or Egg $1.5
- Pineapple, Mango or Beetroot $1
-
Seafood Basket $23.00
- A yummy basket of fish bites, prawn cutlets, crumbled mussels, squid rings, crab sticks and crumbed scallop served with fries.
-
Salt 'n' Pepper Squid $14.50
- Delicious Calamari served with salad.
-
Rib-Eye Steak (300g) $29.50
- Beautiful Rib-Eye Steak served with a dressed salad and fries. You can choose between garlic butter,mushroom or pepper sauce.
- Bread/Toast $0.60
-
Fish Burger and Fries $12.50
- A delicious Hoki Fish burger with lettuce, tomato and tartar,aioli and onion sauce.
-
Chicken Schnitzel Burger $13.50
- A Chicken Schnitzel with cheese, lettuce, tomato and aioli sauce and apricot relish.
-
-Chiken Wrap and Chips
- Free Drink and Free Sundae!!
- 7 - 12 years of age $11.00
- Chicken Naan - Naan with a stuffing of medium spiced chicken, with onions, chilies and coriander $6.00
- Lamb Samosa - Tender lamb in a mild masala sauce, encased in a crispy tasty pastry (2 Samosa) served with chutney $7.50
- Lamb or Chicken Madras - Lamb or Chicken pieces in a spicy tomato masala sauce, garnished with coconut – renowned South Indian dish $15.90, Lamb $16.50
- Roasted Poppadoms - Wafer thin spiced crisp bread (5 poppadom) $2.00
- Palace Platter - A tempting selection of entrees – 2 Samosas, 2 Bhajees, 2 Pakora & 2 Chicken Tikka, 2 Reshmi Kebab served with chutney $15.00
- Tandoori Chicken - Half Chicken - Exotic chicken barbeque – Indian style $13.00
- Tandoori Roti - Unleavened wholemeal bread $2.50
- Basmati Rice - Premium Indian rice $2.50
- Served with your choice of mixed greens our French fries
-
Classic Caesar salad $19.00
- Lettuce / tomato / poached egg / crouton / parmesan tuile
- 2 for $18.00
-
Goat cheese crostini salad $19.00
- Rocket salad/ prosciutto/ rosemary oil
- Cabecou (goat, soft, region du Correze)
-
Pumpkin veloute (V) $16.00
- Coriander sour cream / farmers bread
- Tomme de Savoie (cow, semi hard, region de Savoie)
- Bleue d'Auvergne (cow, soft, region Central Auvergne)
- POLENTA CHIPS & AÏOLI $8.50
-
THE GOLDEN DUCK $34.00
- confit of duck leg served w. herbed rostis & earthy beet salad w. candied walnuts
-
THE TROPHY $36.00
- selection of cured meats, pickled vegetables, cheese, bread & spreads
-
CHOCOLATE LUSH $12.00
- chocolate mud cake w. mocha sauce
-
TOASTED BREAD SELECTION $12.50
- w. roasted garlic butter, basil & walnut pesto
-
HUNTED BOAR $27.50
- pork cutlet w. a fennel seed & rock salt rub, slaw, herb rosti, parsnip puree & granny smith apple sauce
-
CRISPY PORK BELLY $15.00
- w. caramel dipping sauce
- BERRY BERRY SORBET $9.00
1908 Cafe Restaurant
Phone
4780801
Opened hours
Price
None
Type
None
Service
Table Service
Cuisine
International , New Zealand
Features
Reservations , After-hours , Breakfast , Waitstaff , Lunch , Seating , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating
7 Harington Point Road, Portobello, Otago, 9014, New Zealand
- Otago International Menus
- Otago New Zealand Menus