Address
7 Harington Point Road, Portobello, Otago, 9014, New Zealand
1908 Cafe Restaurant in Otago Menu
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LUNCH-
Vegetarian soup of the day $11.50
- Served with in house bread
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Seafood chowder $12.50
- Also served with in house bread
- Toasted garlic bread $12.50
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Bowl of wedges $7.00
- Served with sour cream & chilli sauce
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Gourmet toasted sandwiches $13.50
- Served with a whole grain mustard dressed slaw ( Cream cheese, bacon, basil pesto & tomato / Chicken, camembert & spiced apricot / Salami, mushroom, sundried tomato)
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Lamb shank $19.50
- Braised in maple syrup & orange juice served with potato mash & salad
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All day breakfast $19.50
- Sausages, mushroom, tomato, fried eggs, bacon, hash brown & toasted in house bread
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Smoked salmon, prawn & cherry tomato salad $23.00
- Cold smoked salmon scattered over a tossed salad with juicy prawns, home grown cherry tomatoes with a red wine vinegar & Dijon emulsion
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Fish & chips $23.50
- Fresh Lemon Sole fillet fried in a light batter served with thick cut fries & a tossed green salad
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Steak & chips $27.50
- Ribeye steak served with a garlic, mushroom or green peppercorn sauce with thick cut fries & a tossed green salad
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Satay beef salad $18.50
- Warm, tender strips of ribeye resting on a cucumber & lettuce salad with a crunchy satay dressing
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Cajun chicken & lentil cake stack $20.50 / $17.90
- A coriander flavoured lentil cake with aioli, floating on a fire roasted red pepper sauce, seasoned chicken & dressed slaw (Can also be vegetarian with pan fried Portobello mushrooms)
Nearby Sample Menus
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Mount Aspiring $23.90
- Spicy chorizo, spinach, black olives, feta & mozzarella on a tomato base
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Pulled Beef Brisket $24.50
- on house focaccia with beef reduction, ginger pickled onions, greens & hand cut area fries
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George street $23.90
- Mozzarella & basil on a tomato base
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Breakfast Stack $20.90
- choice of bacon or saLmon or mushrooms on hash browns, with spinach, salsa Verde & poached eggs
- Falafel with beetroot hummus, rocket & aioli $13.90
- Bacon $5.00
-
Works $22.90
- bacon, poached eggs, Cumberland black sausage, hash browns, tomato, mushroom & ciabatta toast with seasonal house relish
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Trotters Gorge $23.90
- Bacon, slow roast tomato, basiL & mozzarella on a tomato base
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Blue Cod $20.00
- Beer battered Blue Cod fillets served with fresh salad, chunky steak fries, tartare sauce & lemon
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Soup of the Day $8.00
- Today's flavours served with ciabatta & butter
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All Day Breakfast $18.00
- Streaky bacon, hash browns, free range eggs, lamb sausage, grilled tomato, mushrooms, and ciabatta
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Corn Fritters $18.00
- Stacked with streaky bacon and tomato relish, served with a fresh salad
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Tui Beef Hot Pot $12.00
- Rich winter style pot casserole with tender beef braised in Tui Dark and fresh herbs, topped with a crisp pastry lid & toasted ciabatta
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Seafood Chowder $12.00
- Thick, chunky, and creamy chowder served with toasted ciabatta & butter
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Shrimp Cocktail $14.00
- Crisp lettuce and juicy shrimps lavished with seafood sauce
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Cheesy Garlic Flatbread $10.00
- Freshly baked flat bread with garlic & mozzarella
- Fries/vegetables/garden salad/mushrooms $3.00
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Seafood platter $17.00
- Crabstick, crumbed scallop, crumbed mussel, squid rings, fish bits and fries
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Ice cream sundae $7.00
- With choice of chocolate, caramel, strawberry topping
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Chicken kebabs S $13 / L $16
- On rice with satay sauce and garden salad
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Homemade apple shortcake $8.00
- With cream and ice cream
- -Half $5.00
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Chicken filo $20.00
- Cream cheese, chicken, bacon, spinach filo with fries, garden salad and plum sauce
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Pork belly $23.00
- With saute potatoes, caramelised onions and seasonal vegetables with a red wine jus
- Harbour fish of the day... $33.00
- Prime beef au-frites with red wine jus + salsa verde $36.00
- Chorizo + sweet com risotto with black olive $ 17.00
- Lamb denverteg on parsnip skordaila, spinach + black olive tapenade $35.00
- Chicken + streaky bacon on olive polenta , spinach + tomato pesto $ 34.00
- Chicken + streaky bacon on olive polenta , spinach + tomato pesto $ 34.00
- Sticky date + banana pudding with rum butter toffee sauce $12.00
- Lamb denverteg on parsnip skordalia, spinach + black olive tapenade $35.00
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Beer Battered Fish n Chips, $27.00
- Mixed salad greens, tartare sauce & fries
- Salmon hot smoked/spinach/pinenuts $14.00
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Free Range Ham Hock & Sweet Potato Hash, $23.00
- Spinach, Halo black spiced beans, 2 poached eggs
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Halo Burger $20.00
- 150g pure beef patty, streaky bacon, Swiss cheese, aioli & rustic fries
- - Spinach $4.00
- Under 12 years old. Includes fluffy, apple, orange juice, hot chocolate or ribena
- - Tomato $4.00
- Jerk Chicken/Chilli lime salsa $14.00
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Panko-Crumbed Terakihi $19
- With rustic chips, green salad and homemade tartare sauce
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Pulled-Pork Burger $20
- On a brioche bun with salsa, greens, aioli fried green chilli and polenta chips
- - green salad $6.50
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Duck Liver Pate $14.50
- With beer and pear chutney and toasted baguette
- - truffle polenta chips $6.50
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Roasted Harissa Chicken Salad $18
- Served warm on a salad of bulgur wheat, spinach, toasted almonds and minted yoghurt
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Lunch Sides $6.50
- - hand-cut chips
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Mushroom Risotto (GF) $18
- With rocket, goat’s cheese, portobello mushrooms and horseradish gremolata
- Free Range Egg $1.5
- Fish and Chips $8
-
Hofo $17
- Beef, Swiss Cheese, Bacon, Free-range Egg, Mushrooms, Gherkins, Beetroot Relish
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Blat $10
- Bacon, Avocado, BBQ Sauce
- Hummus $2
- Pineapple $0.5
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Wild Venison Pattie $15
- Blue Cheese, Beetroot relish
- Avocado $2
-
Seafood chowder $11.90 / $21.90
- Creamy chowder rich in seafood. Mussels, hoki, shrimps. Rumored to be the best in alexandra. Add ciabatta toast for $3
-
Soft shell tacos $17.00
- Two warm mini tortillas, grilled chicken, homemade salsa and slaw topped with spicy avocado dip.
-
Loaf and spreads $14.00
- Warm ciabatta load served with three spreads
- Side salad $5.00
-
Chicken nibbles $16.00
- Marinated chicken nibbles served with sweet chilli dipping sauce and heaps of napkins
- Onion rings $9.00
- Available 11am - 9pm
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Chocolate brownie - (GF) $11.90
- Homemade with almond flour, our warm brownie is served perfectly accompanied by freshly whipped cream and vanilla ice cream and is topped with a rich chocolate sauce. Wickedly warm comfort food
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Nakji $10.00
- Grilled, marinated small octopus with Gochujang (Korean chilli paste) & vegetables.
- All Served With Rice And Sides
- All Served With Rice And Sides
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Ojingoh $10.00
- Grilled, marinated spicy squid with Gochujang (Korean chilli paste) & vegetable.
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Kimchi fried rice $10.00
- Stir fried rice with chopped kimchi, pork.
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Chicken fried rice $10.00
- Stir fried rice with Chicken.
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Bibimbap $10.00
- Seasoned vegetables, minced beef and chilli paste in a bowl. Mix thoroughly before eating.
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Vegetable Fried Rice $10.00
- Stir fried rice with vegetables.
- Falafel Burger and chips $12.00
- Lamb, chicken, falafel, zucchini One-size $13.50
- Your choice off main menu
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Mixed salad plate $10.00
- Choose from the selection in our salad bar, served with haydari, humus, dolma, olives and pita bread
- -Small $2.50
- Kebab on rice or chips
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Chilli Sauce
- Our homemade chilli sauce - hot, spicy and delicious
- Sweet Chilli Sauce
- Means on menu board
- Cakes+slices $3.60
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Toasted sandwiches $4.10
- Each fillin $0.9
- Large cakes $5.80
- -sweet chilli sauce extra $1.50
- Specialty breads $4.6-$6.5
- Wedges with sour cream $6.40
- Toasted rolls, cheese, corn, savoury mince $2.50
- Steak & Cheese $1.95
- Plain Sponge Sheet $23.00
- Puffs Plain (unfilled) $0.65
- Small cocktail sausage roll $7.50 per doz
- Steak & Mushroom $1.95
- Mince $7.50 per doz
- Steak & Onion $1.95
- Mince & Cheese $1.85
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Eggs Benedict $15.50
- Served on English Muffins, and topped with poached eggs and hollandaise sauce. your choice of the following.• Sautéed mushroom & spinach• Smoked salmon • Crispy bacon & tomato
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Three Egg Omelette $16.50
- Made with any or all of the Following, Ham, cheese, tomato, mushroom, onion
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Express Breakfast $12.00
- A selection of Simply Squeezed Juices wholemeal or white toast with preserves & spreads Freshly brewed coffee and tea selection
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Prime Sirloin Steak G $28.50
- Cooked to your liking, with home cut chips, house salad & either garlic butter or peppercorn sauce
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Braised New Zealand Lamb with Lemon, Mint & Tomato $25.00
- Moroccan inspired slow-cooked lamb served with tabbouleh marinated olives & flat bread
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Victoria Lemon Pot $10.00
- our own zesty lemon cream posset served with a choice of toppings, Ginger compote & sorbet/Blueberry & lemon Curd/Summer Berry Fruits
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‘Speight's' Beer Battered Blue Cod $27.00
- Served with home cut chips, fresh salad & zesty tartar sauce
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Pan-Fried Blue Cod Fillet $27.00
- Served with home-cured pancetta and chive potato cake & lemon & tarragon cream sauce
- Regular (R) Petita (P)
- Chicken Crave Pita R $11.50 / P $9.50
- Buffalo Chicken Salad R $13.50 / P $11.50
- Cookie Fix $2.00
- Chick n Fala Salad R $12.50 / P $10.50
- Steak Salad R $11.90 / P $9.90
- Garden (V) Pita R $8.50 / P $7.50
- The Family Feast $40.00
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Kimchi Jjigae $9.50
- Korean traditional spicy stew dish made with Kimchi in hot pot. Choice of- with Tofu, with Pork or with Tuna
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Goon Mandu $7.00
- Fried pork dumpling with Korean spicy dipping sauce
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Dooboo Yachae Bokum $20.00
- Stir-fried veges with Tofu, served on hot plate. Soy sauce and Gochujang (Korean chili paste) based mild hot taste
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Kimbab & Fry Set $8.50
- 4 pieces of Kimbab (Korean Sushi Rolls), Choice of either Dak Tyigim (Deep fried Chicken) or Goon Mandu (Deep Fried Dumpling)
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Dobu Jorim $6.50
- Deep fried Tofu with Korean spicy sauce
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So Galbi $24.50
- Grilled marinated, sliced beef short-rib, served on hot plate. Soy sauce and Gochujang (Korean chili paste) based mild hot paste
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Seng Dubu $6.50
- Tofu with soy sauce-base Korean spicy sauce
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Myouk Salad $7.00
- Mixed salad with Myouk (seaweed) with Shinaburo original sauce
1908 Cafe Restaurant
Phone
4780801
Opened hours
Price
None
Type
None
Service
Table Service
Cuisine
International , New Zealand
Features
Reservations , After-hours , Breakfast , Waitstaff , Lunch , Seating , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating
7 Harington Point Road, Portobello, Otago, 9014, New Zealand
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