5th Ave Cafe in Christchurch Menu

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5th Ave Cafe in Christchurch has no menu available, but can choose from many other options such as Ale House Loaf or Malthouse Platter from Speights Ale House. Cafe Time offers many options including All Pies from and Cheese & Onion Roll. The Plough Restaurant includes a wide range like Strips and Dips or Garlic loaf. 2 on Toast and Tipperary Toastie from . The Craic Irish Bar offers Dose Diner and All eggs are free range.

Nearby Sample Menus

Thai Ho Fan ( Chicken, Beef, Pork ) $10.00
- Stir fried rice noodle with vegetables, and gravy.
Red Curry ( Chicken, Beef, Pork ) $10.00
- Red Curry with seasonal vegetables and coconut milk.
Pad Sea Eaw ( Chicken, Beef, Pork ) $10.00
- Stir fried rice noodle with vegetables and egg.
Stir Fried Red Curry Paste ( Chicken, Beef, Pork ) $10.00
- Steam fried vegetable with red curry paste, coconut, thai herb.
Thai Red Orchid
- Stir fried red orchid noodles with bean sprouts, spring onion,capsicum
Pineapple Fried Rice ( Chicken, Beef, Pork ) $10.00
- Stir fried steamed rice with pineapple, egg,curry powder.
Green Curry (Chicken, Beef, Pork)
- Green Curry with seasonal vegetables and coconut milk.
Chicken NoodleSoup $10.00
- Rice noodle with chicken, bean sprouts.

Lamb biryani $18.00
Cheese naan $4.50
- naan stuffed with cheese
Vegetable biryani $14.00
Paneer makhani $15.50
- home made cottage cheese cooked in creamy tomato and butter sauce
Mango chicken $17.00
- tender diced chicken prepared with cashew gravy and simmered with mango sauce
Madras (chicken, beef, lamb) $17.00/$17.50/$18.00
- chicken, beef, lamb pieces cooked in spicy masala sauce and coconut cream
Kashmiri pulao $5.50
- basmati rice prepared with dry fruits and nuts
Chicken jalfrezee $17.00
- boneless cubes of chicken cooked with green capsicum, coconut milk, tomatoes , spring onion and spices

Beef noodle soup $9.50
Sheep waist $2.00
Spicy Dandan noodle $9.50
Spicy chicken noodle soup $9.50
Side dish $1.00 each
Chicken gizzard $1.50
Chicken heart $1.50
Extra fried bread stick $1.00

Curry Crusted Tuna Salad $19.5
- green beans, 63°c egg, heirloom tomato, spring onion & anchovy stuffed olives
Seasonal soup bowl served with bread + your choice of any entrée, salad or light meal $29.0
- textures of pear & warm toasted brioche
Seasonal Fruits $5.0
Creamy Risotto $23.0
- fennel & chorizo, white miso beurre blanc
Wakanui Beef Fillet $38.0
- (150-day grain finished & aged 21+ days) 300g g lf
With smoked free range chicken extra $5
- NIFTY 50 LUNCH - LIGHT MEALS
Kid's anitpasto N/A
The Full Breakfast $35.5
- take some time to enjoy our continental buffet, & follow with one of the hot meals from our a la carte menu

Combination Noodle Soup $11.00
- Rice noodles cooked with bean sprouts and a combination of pork, beef and chicken in Khmer-style Teaw soup
Chicken Rice $13.00
- Boiled chicken pieces on top of specially cooked rice served with traditional fish sauce, cucumber and sprinkled with peanuts
Garlic Pepper Prawns $15.80
- Garlic prawns served with fresh vegetables, onions on rice
Hot & Spicy Cashew Nuts $14.00
- Marinated chicken stir-fry with spring onion, celery, broccoli, cashew nuts & capsaicin on top of rice
Satay Sticks $8.00
- Your choice of chicken or beef topped with our special peanut sauce
Beef with Pineapple $14.00
- Beef with fresh vegetables, onions, pineapple served on rice
Seafood Chew Kua Teaw $14.00
- Fresh squid, crabmeat and prawns stir fried with vegetables and mushrooms on a bed of stir-fry rice noodles (best served with chilli sauce or lemon juice)
Supreme Satay $12.00
- Grill marinated satay stir fried with vegetables on a bed of steamed rice and topped with our special peanut sauce

Prawn Mushroom Chow Mein $12.00
Prawn Curry on Fried Rice $12.00
Pork Chow Mein $11.00
Chicken Tomatoes on Fried Rice $11.00
Chicker Curry on Fried Rice $11.00
Pork Curry on Fried Rice $11.00
Bami Goreng (Noodles) $11.00
1 Main Meal

House Made Lemon Curd $10.00
- w/ honeycomb & walnut bread
Warmed Olives $6.00
- w/ chilli & lemon
Edamame Beans $6.00
- w/ miso butter
Garlic Prawns $16.00
- w/ toasted ciabatta
Tomato Salad $8.00
- w/ balsamic & house made curd
Miso Roasted Eggplant $10.00
- w/ toasted sesame
Hand Cut Chips $10.00
- w/ aioli
Grilled Courgettes $10.00
- w/ crispy capers & beurre noisette

Soy Roast Fried Rice / Noodle $12 Reg / $18 Lge
Claypot Coconut Rice
- Coconut rice with crispy rolls, cashew nuts and special chillie mix in claypot
Mexican Cube $12 Reg / $18 Lge
Brown Rice $1.40 Bowl / $3 Packet
Claypot Arhat Dish
- Fresh cauliflower and broccoli with mushroom in black bean sauce in claypot
Smoked Crispy Rolls with Veggy $12.50 Reg / $19 Lge
Hotplate Tofu with Fresh Vegetables and Cashew Nuts $15 Reg / $22.50 Lge
Crispy Red Roast and Veggy $12 Reg / $18 Lge

Shake $16.00
- crispy salmon roll
Bejitarian $19.00/ $32.00
- seasonal vegetarian tempura (entrée/main)
SHASHIMI SET $52.00
- otoshi, sashimi/tatsutage, 20 pcs sashimi, miso shiru, gohan, fruits & ice cream, tea/coffee
TEPPAN LAND & SEA SET $59.00
- otoshi, sashimi/tatsutage, salmon, white fish, scallop, mussels, prawn & tori/ gyu/venison/ostrich/lamb, miso shiru, gohan, fruits & ice cream, tea/coffee
Tori $28.00
- 200g chicken. traditional/chilli
Buta toro $30.00
- pork belly 180g
Foil-yaki $35.00
- simmered in teriyaki sauce in tin foil on teppan. fish of the day
Wakame $8.00
- seaweed salad

Hawaiian Pizza (Sml / Med / Lge) $10 / $14 / $18.5
- A favourite with all the family. Lashings of ham and pineapple
Three Cheeses & Spinach (Sml / Med / Lge) $11.5 / $15.5 / $20
- Blue cheese, feta cheese and parmesan. Served with spinach & roasted garlic
Chicken Ravioli $17.5
- Chicken, roasted garlic and basil pesto ravioli served in a creamy pesto sauce and garnished with parsley
New Yorker (Sml / Med / Lge) $9.5 / $13.5 / $18
- Experience a slice of "The Big Apple". Authentic pepperoni over our own special pizza sauce and cheese
Spags Special (Sml / Med / Lge) $11.5 / $15.5 / $20
- Bacon, pepperoni, sliced onions, freshly sliced tomato and mushrooms
Florentines Patisserie $4
- individual choice of Boysenberry Cheesecake
BBQ Chicken (Sml / Med / Lge) $11.5 / $15.5 / $20
- Chicken, bacon, capsicum, onions, topped with Spags special BBQ Sauce
Apricot Chicken (Sml / Med / Lge) $11.5 / $15.5 / $20
- A delicious combination of chicken, tomato, mushrooms, celery, toped off with Spags homemade apricot sauce

Teriyaki Chicken Don $12.50
Chicken Curry $11.00
Seasoned seaweed stem $0.30
Sukiyaki Don $15.00
Mayo $0.50
Yakiniku Box $16.00
Chicken on Rice with Mayo S $6.20 L $9.00
- Teriyaki Chicken, Karaage Chicken
Seafood Curry $13.50

Beef Nachos $17.50
- Chilli Beef Served on Corn Chips with Melted Cheese, Sour Cream & Sweet Chilli Guacamole.
Vegetarian Nachos $15.50
- Chilli Bean Mix Served on Corn Chips with Melted Cheese & Sweet Chilli Guacamole.
Chocolat Fondant $13.00
- served with Vanilla Bean Gelato.
Ceasar Salad with Chicken or Smoked Salmon $19.50
Beer Battered Fish Fillet $18.50
- served with Fries & Salad
Seafood Chowder $14.00
- Mussels, Squid, Prawns & Clams Served with Garlic Bread
Orange & Cardamon Brulee $13.00
- with Biscotti
Steak Sandwich $18.50
- 200gm Sirloin ~ Pickle ~ Tomato ~Lettuce & Aioli.

Sourdough Flatbread ( V, GF) $15
- smoked beetroot hummus, almonds, olive oil.
(GF) gluten free (V) Vegeterian
Lindas Pass Whitestone Brie
- Is a soft cheese with a complex earthy mushroom flavour
Roasted beetroot, kumara and feta Salad.( V, GF) $21
Caramelised Onion Tart.( V) $24
- Beetroot, gorgonzola, candied walnuts, rocket, balsamic glaze
Central Otago Stone Fruits.( GF) $24
- Prosciutto, basil, tomatoes, gastric buffalo mozzarella.
Crispy squid $18
- chilli and lime mayo
Southern Fried Chicken and Waffles $21
- Fried chicken, Waffles, Maple syrup.

Eggs benedict $16.00
- Salmon, bacon or mushrooms on toasted ciabatta with hollandaise sauce
Extras and sides $4.00
- Hash browns, sausages, bacon, tomato, mushroom, eggs
Happy hotcakes $6.00
- Two hotcakes with ice cream, cream & maple syrup
Kids platter $7.00
- Toast & jam, fruit & yoghurt, chocolate fish & a fluffy
Fruit toast $8.00
- Two thick slices with jam & cream cheese
Pesto & cheese $7.00
Big breakfast $18.00
- Bacon, eggs, hash browns, tomatoes, mushrooms, sausages & baked beans served on ciabatta
Brekkie $7.00
- Bacon, fried egg, hollandaise

- fried egg and avocado $9.50
fillet steak and bacon burger $18.50
toast and jam $6.50
hot smoked salmon on a potato rosti with wilted spinach and a poached egg $16.50
house muesli (low fat + low sugar) $10.50
toasted sandwiches
open fillet steak sandwich with portobello mushrooms $18.50
half n half fruit and toast with jam $10.50