5th Ave Cafe in Christchurch Menu

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5th Ave Cafe in Christchurch has no menu available, but can choose from many other options such as Ale House Loaf or Malthouse Platter from Speights Ale House. Cafe Time offers many options including All Pies from and Cheese & Onion Roll. The Plough Restaurant includes a wide range like Strips and Dips or Garlic loaf. 2 on Toast and Tipperary Toastie from . The Craic Irish Bar offers Dose Diner and All eggs are free range.

Nearby Sample Menus

Fried Chicken Nibbles with Garlic $15 Med/$27 Lg
Vietnamese Chicken Curry & Vege on Rice $12.00
Fried Lemongrass & Chilli Fish $16 Med/$30 Lg
Fruit Cocktail $5.00
Vegetarian Fried Egg Noodle $12.00
Three Colour Dessert & Coconut Cream $5.00
Sate Seafood & Vege on Rice $14.00
Stewed Jumpo Shrimp in Yummy Sauce $20 Med/$40 Lg

Chickpea & pumpkin Salad Med $7.50 Large $10.00
Almond or Pistachio Orange Blossom Baklava $7.90
Black Forest Gateau $7.90
Grilled sumac Lamb Kona with yoghurt and mint sauce $12.50
Bean & Spinach Salad Med $7.50 Large $10.00
Passion and lime Parfait $7.90
Dolmades of mint and rice stuffed vine leaves with garlic & cucumber dip (6 pieces) $8.50
Moroccan meatball with tomato and oregano sauce $18.00

Eggs Benedict Served on Toasted English Brioche Muffin with Homemade Hollandaise $21.00
- With bacon
Roasted Tomato $2.50
Grilled Mushrooms $5.00
Creamy Porridge with stewed fruit $13.50
- Hot porridge made with Milk topped with Stewed Fruit and a Side of Cream or Milk
Dukkah Eggs $17.50
- Poached Free Range Eggs on Turkish Bread with Avocado, Basil and Dukkah
Quinoa Granola $15.00
- Crunchy Quinoa Granola with Fruit Compote, Yoghurt and Honey
Tomato Relish $1.00
Eggs Benedict Served on Toasted English Brioche Muffin with Homemade Hollandaise $21.00
- With ham

CHICKEN WINGS $14.00
- Smokey BBQ Wings, served with side salad
GRILLED MUSHROOMS $22.00
- Grilled mushrooms and haloumi with rosemary potatoes, sauteed spinach and roasted capsicum sauce
GREEK SALAD $17.00
- Greek salad With grilled chicken, cheery tomatoes, feta red onions and olives
BEEF SKEWERS $9.50
- Beef skewers with old English mustard butter
CHICKEN FILO BITES $8.00
- Chicken, bacon and basil filo bites
TRIO OF ICE CREAMS $12.00
- Today's flavours on chocolate soil with fresh fruit
SHARED PLATTER $20/$30
- Ale House platter for 2 or 4 people
JUNIOR FISH AND CHIPS
- Battered Tarakihi with fries, fresh salad and tartar sauce

Fresh Basil and Herbs (Chicken/Beef/Pork) $19
- Wok fried your choice of meat with fresh basil, hot chilli and fresh vegetables
Slow Cooked Pork w Star Anise $19
- Aromatic slow-cooked pork cheek in a dark rich sauce, half boiled egg, Chinese mushroom and Bokchoy - very popular in IndoChina
Summer Rolls $9
- Freshly made rice paper rolls, pork and prawns, carrot, cucumber, mint, lettuce, vermicelli noodles with le xo’m dipping sauce.
Salmon Green Curry $20
- The flavourful salmon curry simmered with coconut milk, bamboo shoots, bell pepper, green peas, capers and sweet basil leaves
Shanghai Dumpling With Panang Curry Sauce $9
- Steamed pork dumpling topped with thick Panang curry sauce and kaffir lime leaves
Popcorn Chicken $9
- Diced chicken, five spices, kimchi and wasabi mayo dipping sauce.
Lemongrass Chicken $18.5
- Mouth watering chicken stir-fried with fresh chilli, garlic, lemongrass, onion and turmeric powder
Mekong Salad $19.5
- Slightly battered fish, roasted rice powder, spring onions, coriander, shallots, coriander, chilli powder and lime juice

BLT: $15.00
- Bacon, lettuce, tomato, relish and mayo on toasted foccacia
with salmon and cream cheese $10.00
Scrambled eggs on toast: $12.50
with jam and cream cheese $8.00
(Our eggs are free range & bacon, hashbrowns & sausages Gluten Free)
Bagels:
Creamy Mushrooms on Toast: $17.00
- Sliced Portabello Mushrooms in a creamy sauce served on foccacia
with hummus and tomato $9.00

Deluxe prawn roll $12.00
- lettuce, prawn, mayo (8P)
Curry doughnut $3.50
Prawn katsu roll $12.00
- cabbage, mayo, tartar sauce, prawn katsu (8P)
Salmon roll $5.80/$9.90
- mayo, avocado, fresh salmon (4P/8P)
Curry udon $13.50
Prawn katsu 1P $2.50
Prawn katsu curry $13.50
Garlic beef don $14.50

Bhatura is a wonderfully soft bread made from flour mixed with semolina and yoghurt, then finished in hot oil. Bhatura is a speciality from the Punjab and is enjoyed on the street corners at any time of the day. Two pieces of bhatura breads served with chole (chickpea), lamb or chicken.
A traditional lunch thali containing two dishes of chef’s choice served with basmati rice, red onions, pickle, raita and a naan bread or roti
Daal $12.00
on-Vegetarian Thali $16.00
- (one non-vegetarian & one vegetarian dish)
Chicken Biryani $15.00
Vegetable Biryani $12.00
Lamb Pasanda $16.00
Basmati rice cooked with whole spices with a choice of vegetables, chicken, lamb or prawns and served with poppadom, raita and pickle.

-Seafood $17.00
Pickled Cabbage Stir- Fry With Egg And Pork Or Chicken-Beef $17.00
Tofu With Pork And Beansprout Stir- Fry $17.00
Khmer Vermicelli Chicken Salad $17.00
Combination Chow Mein $16.00
Chicken Choe Mein $16.00
Fish Cakes
Hot & Spicy Ginger & Spring Onion

Agedashi $10.00
- Crispy tofu with ginger, scallion and dashi shouyu
Soft shell crab with Sakè, butter, soy, scallion and ginger $18.00
Nasu Eggplant with red miso and ginger $7.00
Ora king salmon with umeshu jelly, toasted rice, apple wasabi and shiso $18.00
Edamame beans $7.00
Selection of homemade Ice Cream $10.00
- Matcha, Adzuki and Yuzu
Hotate Scallop with wasabi mayo and tobiko $12.00
Kawa Chicken skin $4.00

Pigsy $24.00
- Pork belly slices, streaky bacon rashers, ham, grilled pineapple, cheese & bourbon bbq sauce
See No Evil $21.00
- Braised lamb shoulder in a rich tomato sauce with greek roasted potatoes, goat's feta & mint served with toasted bread
Marinated olives with grilled ciabatta $9.00
Queen Caesar $16.00
- with grilled chicken, bacon, cos lettuce, parmesan & croutons dressed with caper mayonnaise & topped with a soft poached egg - add Anchovies $4.00
Popcorn chicken served with ranch $12.00
Braised Lamb $12.00
- Braised chipotle lamb shoulder, goat's feta crumble & coriander
The Silverback Stack $16.00
- potato cake, spinach, field mushroom, hash brown & a poached egg topped with hollandaise - add Bacon $5.00 - add Salmon $6.00
Hash browns $4.00

Mince Savouries $1.80
Steak / Bacon & Egg / Mince & Cheese / Mince / Steak & Cheese / Steak & Mushroom $4.20
Wedges S $2.40 / L $4.00
Sausage Roll $2.00
Croquette $2.60
Pepper Steak / Steak Bacon & Cheese / Chicken / Meat Pasties / Quiches $4.50
Hot Meat Sandwich / Roll $7.50
Singaporean Rice Noodle / Fried Rice S $5.50 / L $9.00

-Medium $9.50
Gyoo Don (sweet beef) $10.50
- Sliced and seasoned beef, and vegetables roasted with sweet soy sauce served on rice
Buta Don (Spicy pork) $10.50
- Sliced and seasoned pork & vegetables roasted with sweet & hot sauce served on rice
Kebab Meat on Chips
- Choice of Chicken, lamb or mix meat
UDON (Soup Noodles) $9.00
- Japanese Noodles (UDON) in light soy flavoured soup with seaweed & spring onion
Teriyaki Chicken Rice
- Tender grilled chicken with Teriyaki flavoured served on a bed of lettuce & rice
Cutlet Set $12.50
- Chicken cutlet, potato salad, vegetables, miso soup & green tea
- snack: $9.5

-with fries $7.50
Ginger Fried Beef M $9.00 / F $16.00
- Marinade beef slices fried in fresh chilli and ginger gravy for exclusive taste
Onion Bhajee (4pcs) $3.90
- Onion rings dipped in a spiced chick pea batter and fried in hot oil. Served with mint chatni
Seekh Kabab (4 Pcs) $6.90
- Lamb mince flavoured with indian fresh herbs and spices then slow roasted in tandoor on a skewer. Four pieces per portion.
Lamb Bhuna Masala M $10.00 / F $17.00
- Boneless lamb cooked onion garlic sauce and traditional spices, garnished with fresh ginger, green chillies and coriander.
Vegetable Korma M $8.00 / F $14.00
- Mix vegetables cooked in creamy onion garlic sauce and spices
Tandoori Whole Chicken H $9.00 / F $ 18.00
- Tender spring chicken marinated with fresh herbs and spices, then skewered and cooked in the tandoor oven.
Ginger fried Prawn M $10.00 / F $17.00
- Prawns cooked in hot tangy gravy of garlic, chilli & ginger

Crumbed Stuffed Mushrooms $22.50
- Portabello mushrooms in a parmesan crust filled with pumpkin puree. Served with potato and leek rosti, wilted spinach and roasted shallots.
Tiramisu $10.00
- Rich vanilla cream and mascarpone cheese layered with sponge fingers dipped in espresso coffee. Topped with chocolate shavings.
Venison Tenderloin $36.00
- Denver tenderloins served with potato and leek rosti, pumpkin puree, beetroot relish and savoy cabbage with cashew nuts.
Sticky Date Pudding $10.00
- Warm moist sticky date pudding served with warm caramel sauce and vanilla ice cream
Fish and Chips $12.00
- Beer battered fish served with chips, a petite salad and tartare.
Becks Burger $12.00
- Beef pattie with caramelised onion, tomato, cheese, salad, aioli and chips.
Apple Strudel $10.00
- Stewed apples wrapped in puff pastry. Served with vanilla ice cream and berry compote
Liqueur Coffee $8.50
- Baileys, Drambuie, Jamesons or Kahlua