5th Ave Cafe in Christchurch Menu

5th Ave Cafe in Christchurch has no menu available, but can choose from many other options such as Ale House Loaf or Malthouse Platter from Speights Ale House. Cafe Time offers many options including All Pies from and Cheese & Onion Roll. The Plough Restaurant includes a wide range like Strips and Dips or Garlic loaf. 2 on Toast and Tipperary Toastie from . The Craic Irish Bar offers Dose Diner and All eggs are free range.

Nearby Sample Menus

  • Crispy fried spring rolls $8.00
  • Signature duck cheeks $18.00
  • Deep fried blue cod served with tasty savoury sauce n/a
  • Thai style fried squid tentacles $8.00
  • Sichuan style chilli chicken $20.00
  • Ginger and onions lamb on sizzling plate $23.00
  • Rice vermicelli and vegetables served in claypot $16.00
  • Savoury pancake $4.00
  • Jelly
  • Sticky Date Pudding $12.50
    • Smothered with butterscotch sauce, ice-cream and berries
  • Chocolate Brownie $12.50
    • Warmed decadent chocolate brownie, served with ice-cream and cream
  • Bower Burger $22.00
    • 180g, Angus Meat Pattie, streaky bacon, hash-brown, egg, cheddar cheese, lettuce, red onion, tomato, with house made Aioli & smoky BBQ sauce stacked in a warm toasted bun
  • Kids Ice cream Sunday $6.00
  • Chicken Filo $20.00
    • changes weekly, please check the specials board, served with seasonal salad & fries
  • All burgers served with fries
  • Rib-eye Steak $32.00
    • 200g. Angus rib-eye, with garlic shrimps, served with salad & fries, choice of mushroom, peppercorn sauce, gravy or garlic butter
  • French fries with garlic aioli $7.00
  • Kids pack with mini ham and cheese roll, biscuit, dried fruit and juice $9.00
  • Waffles with hazelnut caramel, poached pears, berries, cream and toasted hazelnuts $19.00
  • Cured local bacon, poached eggs, rosti, confit tomatoes, smoked Portobello, hollandaise and soft herbs $22.00
  • We have an extensive selection of artisan desserts, salads and baked goods available in our chilled cabinets.
  • Seasonal soup of the day served with ciabatta $9.50
  • Green pea, feta and mint croquettes with roast hazelnuts, dehydrated olive, soft herbs and parmesan aioli $11.00
  • Free range Chicken and almond pie with tomato relish served with salad greens, hazelnuts, currants and radish $9.00
  • Gyoza 6pieces $8.50
    • Pan fried pork and chives dumplings. Vegetable dumpling is available .
  • Sashimi don $20
    • Comes with miso soup
  • Salmon $5
  • Salmon croquette (2 pieces) $5.80
  • Sweet omelets $5
  • Salmon(10 pieces) $18
  • Black tiger prawn 4p $15
  • Wakame salad $6.80
    • Marinated seaweed .
  • Pad Sea Eaw ( Chicken, Beef, Pork ) $10.00
    • Stir fried rice noodle with vegetables and egg.
  • Pineapple Fried Rice ( Chicken, Beef, Pork ) $10.00
    • Stir fried steamed rice with pineapple, egg,curry powder.
  • Red Curry ( Chicken, Beef, Pork ) $10.00
    • ​Red Curry with seasonal vegetables and coconut milk.
  • Pad Thai (Chicken, Beef, Pork)
    • Thai fried rice noodles with egg, bean sprouts, spring onion, crushed peanut.
  • Thai Ho Fan ( Chicken, Beef, Pork ) $10.00
    • Stir fried rice noodle with vegetables, and gravy.
  • Stir Fried Red Curry Paste ( Chicken, Beef, Pork ) $10.00
    • Steam fried vegetable with red curry paste, coconut, thai herb.
  • Thai Laksa Chicken $10.00
    • Egg noodle with chicken, bean sprouts, crispy noodle.
  • Chicken Cashew Nut $10.00
    • Stir fried chicken with vegetables and cashew nut
  • Spaghetti $30.00
    • clams, crispy prosciutto, garlic oil, lemon, mint, herbs
  • Salmone $24.00
    • treacle cured salmon, garlic oil, capers, red onion, almond, sorrel
  • Carne Di Maile $24.00
    • pulled pork, thyme, roasted fennel, provolone, apple, rocket
  • Polenta Fries with Aioli $8.00/ $12.00
    • Half /Full
  • One cheese $18.00
  • House-made Rosemary Focaccia $8.00
  • Avocado Smash $5.00
  • Baby peas, truffle, mint, bacon $10.00
  • Dumplings 6 pcs $9.00
    • house made dumplings
  • Daly Special $23.00
    • chef's choice of pure vegetarian cuisine cooked with seasonal local grown ingredients
  • Pancakes with Fresh Fruits $19.00
    • pancakes served with seasonal fresh fruits, lemon coconut cream
  • Scrambled Tofu on Toast $19.00
    • scrambled Tofu flavored with smoked paprika turmeric mushrooms green peas avocado
  • Papa's Spice Noodle Soup $19.00
    • fresh noodles carrots shiitake mushrooms soybeans soy protein tomatoes peanuts coriander
  • MUESLI $14.00
    • the Origin's oven baked nutty & spiced Muesli served with seasonal fresh fruits
  • Soup of The day $15.00
    • optional whole grain or GF bread with salad
  • Asian Pancake 4 pcs $9.00
    • fresh paratha filled with seasonal vegetables vegan mayo The Origin's red sauce
  • Chinese Sausage Fried Rice $13.00
  • Salty Fish & Chicken Eggplant Pot $18.00/$28.00
  • Singaporean Fried Rice Noodles $11.00
  • Lamb Soup in a Pot $20.00
  • Garlic Pork Rib $18.00/$34.00
  • Spiced Salt Pork Rib $18.00/$34.00
  • Stir Fried Venison with Spring Onion & Ginger $25.00/$34.00
  • Deep Fried Hot Chicken (Spicy) $18.00/$34.00
  • Paneer Tikka $18.00
    • Tender cottage cheese (4 pcs), tomato, onion. Marinated overnight and then roasted on skewers in a tandoori oven.
  • Aloo Matar $15.00
    • Fresh potatoes and peas cooked with onions and tomatoes in Indian style.
  • Garlic Naan $4.00
    • Indian bread with a sprinkling of garlic.
  • Mango Chutney $2.00
  • Plain Naan $3.00
    • Authentic indian soft bread made from refined flour cooked in tandoor.
  • Prawns 65 $22.00
    • Prawns marinated with spices, herbs, yogurt battered and deep fried. Served with fried onion flakes and capsicum.
  • Peshwari Naan $6.00
    • Stuffed roti with coconuts,dry fruits,cooked in tandoor
  • Onion Baji $8.00
    • Onion fritters lightly spiced in chickpea flour and deep fried. Served with chutney.
  • ​Katsu chicken burger with Korean BBQ sauce served with French fries $21.00
  • Oatmeal cookie ice cream sandwich with vanilla bean ice cream $7.00
  • ​Crispy eggplant, fragrant Sichuan sticky sauce, pickled ginger (VG&GF)​ $16.00
  • Sago pudding with coconut cream, palm syrup, roast almonds (GF)​ $14.00
  • Chinese fried chicken with Sriracha mayo, crushed peanuts (GF) $18.00
  • Sticky pork belly bao buns, topped with crushed chili peanuts (2 buns) $14.00
  • ​French fries with aioli & ketchup $8.00
  • ​Mongolian stir-fry lamb with cumin, chili, served with steamed buns or steamed rice (GF) $28.00
  • Fried sesame chicken served with pita bread pockets $18.00
    • Served with garlic yoghurt sauce & side fresh salad
  • Roast meal & ice cream sundae - GFA (Please ask) $15.00
  • Available between 9am to 2pm
  • Gourmet Toasted Bacon & Egg Sandwich & chips $15.00
    • Toasted ciabatta bread with homemade pesto mayonnaise, bacon, tomato & lettuce with house dressing and served with chips and a side salad
  • - Bacon $18.50
  • ∙Sides
  • - Spinach $16.50
  • Tomatoes / spinach / mushroom /hash brown / egg $ 4,00/side
  • CHICKEN SUPREME
    • mayo and katsu sauce is drizzled over teriyaki chicken to create this sauce number
  • SALMON LOVERS PLATTER $40.00
    • 16pieces of fresh salmon sushi is topped off with 8 pieces of fresh salmon nigiri, this is what a salmon lover dreams of, price includes all the extras like ginger, soy, wasabi, and chopsticks
  • TERIYAKI CHICKEN
    • avocado and red pepper accompanies our tasty teriyaki chicken with a spread of mayo
  • FRESH SALMON
    • NZ finest King Salmon from the Marlborough Sounds in rolled up with avocado to give you a real Omega 3 hit GF
  • CHICKEN ON RICE
    • our tasty teriyaki chicken is placed on sushi rice, to sauce it up mayo and Katsu sauce is applied
  • CHICKEN COMBO
    • teriyaki chicken is topped off with spring onion mayo sweet chili and chili mayo sauces
  • EXEC LUNCH BOX 01 $12.00
    • create some serious lunch envy with this super selection of sushi to nigiri and even a little chicken on rice
  • HALF SALMON AND HALF CHICKEN
    • teriyaki chicken and fresh salmon are put together
  • Large $16.50
  • CHICKEN COMBO $12.50
    • 3 x chicken, with coleslaw & chips + 420ml Coca Cola Range
  • PASTA COMBO $15.50
    • lasagne, macaroni cheese or sherpherds pie with coleslaw & chips + 420 ml Coca- Cola Range
  • VEGETABLES $6.50
  • ROAST SANDWICH (beef, pork, lamb or chicken) $6.90
  • FISH & CHIPS COMBO $9.90
    • fish, coleslaw & chips + 420 ml Coca - Cola Range
  • HOT DOG AND CHIPS $5.00
  • SALAD $6.50
  • Sourdough flatbread, moroccan lamb shoulder, whipped feta, mint, coriander $17.00
  • Sopressa salami, coppa, smoked pork loin, rosemary, mozzarella $24.00
  • Pancetta, fior di latte, free range egg, cracked pepper, parmesan $24.00
  • Pork dumplings, sweet, hot and sour sauce, chilli oil $17.00
  • Roast chicken, pumpkin, buffalo mozzarella, celery, toasted seeds, red wine vinaigrette $15.00
  • Salad leaves, pears, gorgonzola, candied walnuts $15.00
  • Roast chicken, marinated artichoke, taleggio, lardo $24.00
  • ●Small
  • -burguer only $5.00
  • Double cheeseburger
    • Two chargrilled beef patties with pickles, onion, American Cheese, mustard and ketchup.
  • California classic double cheeseburger
    • Two chargrilled beef patties, two slices of cheese, 2 slices of cheese, lettuce, tomato and a Carl’s Jr. first - grilled onions.
  • -Combo $8.40
  • -Combo $7.50
  • -1/2 lb. Angus $13.90
  • -pancake $5.50
  • -burguer only $5.40
5th Ave Cafe

5th Ave Cafe

location

Address

55 Nottingham Avenue, Halswell, Christchurch, Canterbury, 8025, New Zealand

phone

Phone

033226127

email

Email

None

clock

Opened hours

07:30 AM to 3 PM (Mon-Fri), 8 AM to 3 PM (Sat), Sun Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

British , Cafe Food

features

Features

Takeaway ,  Breakfast ,  Bar Not Available ,  Lunch ,  Seating ,  Outdoor Seating

Location
55 Nottingham Avenue, Halswell, Christchurch, Canterbury, 8025, New Zealand
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