5th Ave Cafe in Christchurch Menu

Sticky beef rib, peking wong bok $30
Caramelized mango tart tatin with organic coconut ice cream $13
Steamed marlborough tua tua with house made xo sauce gf $26
Prawn dumplings (3) supreme broth $14
Ssäm –marinated wakanui sirloin, kimchi puree, spring onion relish, rice mayo $28
Stir fried cumin lamb $32
Stir fried exotic and common greens gf/v $12
Roast duck and lychee salad $35

Flat Bread $13.50
- Basil pesto and cream cheese
Green salad $4.50
Curry of the Day
- Served with steamed rice
Wedges $9.50
- Plan, or with sweet chilli and sour cream
Surf
- Prawns, scallops, fresh fish of the day, mussels served with hollandaise
Eggs (2) $3.50
Beef Souvlaki
- Pita bread topped with green salad, minted yogurt, tomato salsa finished with sweet chili sauce
Meat Lovers $18.90
- Salami, crispy bacon, ham, chorizo and pastrami topped with BBQ sauce

-Add Fries $3.00
Breads & dips (gf) $14.50
- Toasted Turkish bread served with a trio of dips
Available from 5pm daily
Garlic loaf (gf) $10.00
- Warm mini loaf served with garlic butter
Vege pizza $24.00
- Spinach, feta, thyme, tomato, red onion, mozzarella & basil pesto.
Garlic butter $2.00
Available for children 14 years & under. All kids' mains include a kid's ice cream sundae for dessert: vanilla ice cream, sprinkles & your choice of berry, chocolate or caramel sauce.
Vege pizza $22.50
- Spinach, feta, thyme, tomato, red onion, mozzarella & basil pesto.

SWEET EGG $2.20
KATSU TAMA $17.00
- Deep-fried thick pork cutlet with onion & free-range egg simmered in sweet dashi sauce
OKI HOKI SET (SEASONAL) $10.30
- a value meal comes with Kumara Crisps and Mogu Mogu drink (for water/Coke product/organic juice add $1)
KAKIAGE TEMPURA OF ONIONS, KUMARA, PRAWNS & BEANS WITH HOT & SPICY MAYO (VEGETARIAN AVAILABLE ON REQUEST) $7.00
TEMPURA UDON $12.90
- Japanese udon noodle soup with veges & prawn kakiage tempura
TORI TAMA $12.90
- Hot udon noodle soup w/ crispy chicken, free range-egg in Hachi Hachi soup
GRILLED CHICKEN SLIDER WITH KUMARA CRISPS & KARAAGE CRISPY CHICKEN $9.20
PORK BELLY BRAISED IN SWEET GINGER SAUCE $9.00

Eggs Benedict $18.00
- Roasted mushrooms
Salad greens with a sweet shallot vinaigrette $6.50
Streaky bacon $5.00
Sauteed mushrooms $4.00
Wedges with sour cream & sweet chilli $8.50
Misceo Caesar Salad $21.00
- Cos lettuce, anchovies, parmesan, crispy bacon, poached free range egg, croutons & aioli
Spanish Omelette $13.50
- Chorizo, smoked cheddar & roasted pumpkin
Chicken & Brie Sandwich $20.00
- On toasted Turkish bread with spiced plum chutney, lettuce, vine ripened tomato & fries

GARLIC, MOZZARELLA CHEESE BREAD $10.00
ANTIPASTI PLATTER $32.00
BOILED EGGS $8.00
- Served with toast
add sauce $3.00
SALMON HASH $14.00
- House smoked salmon topped with a poached egg and lemon hollandaise
BIG BREAKFAST $18.00
- Bacon, eggs any style, mushrooms, grilled tomato, hash brown and sausage served with toast
CHILLI, PRAWN SKEWERS $12.00
- with pineapple salsa, served on a bed of salad
Cream cheese and salmon $10.00

Espresso coffees – short black & long black $4.5
Duck Liver Parfait $19.5
- textures of pear & warm toasted brioche
North Canterbury Lamb $32.0
- with brie cheese & needle mushrooms
Omelette $17.0
- with local aged cheddar & tomato
Mid Canterbury Angus Beef Sirloin $38.0
- LUNCH - SIDES
Handmade fresh pasta with your choice of one of the following sauces: $15.0
- CHILDREN'S MENU - SWEET ENDINGS
Seared Scallops $22.0
- NIFTY 50 LUNCH - SALADS
Includes start, middle & sweet ending & children’s drink $22.0
- cheese, fruit & vegetable sticks, peanut butter dip, grapes & grain waves

Fresh Guacamole $4
Spicy Chilli Squid $12
- Served with lime aioli.
Beer Battered Onion Rings $10
- Prepared in our fresh craft beer batter & served with chipotle mayo.
Fish Goujons $13
- Battered in our fresh craft beer batter & served with lime aioli.
Southern Style Fried Chicken $14
- Served with Sriracha and yoghurt dipping sauces.
Pulled Pork Sliders $14
- In a fresh toasted ciabatta with sweet chilli, sauerkraut and mayo.
Fresh Volstead Salsa $3
Venison Sliders $15
- In a fresh toasted ciabatta with blue cheese sauce, beetroot, mesclun and horopito relish.

Suquet de pescado y marisco $43.00
- A ragout of fresh fish & seafood including prawn, clams & mussels with a saffron bisque atop potatoes
Pa amb tomaquet – bread with tomato and olive oil rub $10.00
Chorizo garcia a la sidra $19.50
- Our own award winning chorizo cooked in apple cider
Curator's fries $9.00
Butifarra garcia $39.00
- Housemade catalan pork sausage with portobello mushroom & fries
Extras: prawn $4.00
Extras: lamb cutlet $6.00
Langostinos al ajillo $21.00
- Australian wild Prawns pan-fried smothered in garlic & olive oil,hint of chilli (4 units)

Spicy Bamboo Pork $17.00
Char Se Ew Stir Fried Noodles
Sweet N Sour Pork $17.00
Chicken Rice $14.00
Stir Fried Short Noodles With Beef And Vegetables (Lot Char)
Khmer Pork Bone Fish Ball, Chinese Cabbage And Bean Sprout Soup With Rice $19.00
Combination Chew Kua Teaw $16.00
-Beef, Chicken Or Pork $16.00

Homemade Sticky Date Pudding $11.90
- A lovingly made pudding smothered with caramel sauce, served with ice cream and whipped cream
Fried egg $1.20
Tasting Plate $23.00
- Perfect to share. Garlic prawns and salt & pepper calamari served with a selection of dipping sauces
Cajun Chicken Wrap $19.50
- Cajun chicken strips, salad greens, topped with aioli, wrapped in a flour tortilla served with wedges and sour cream
Talbot Stack $28.00
- Juicy chicken breast served on a savoury mash with seasonal roast vegetables, topped with crispy bacon and drizzled with a creamy white wine sauce
Bourbon Sticky Ribs $29.90
- A hearty portion of our sticky ribs served with wedges. The Best Out West!
Mini Hot Dog $8.50
- Served with fries
Chicken & Mixed Herb Pâté $16.50
- Pâté but not as you know it. Our light and tasty take served with breads

BIG BREAKFAST $10.00
- bacon, egg, hash brown, cheese. sausage + respect
BERNIE $11.00
- bacon, avocado. egg, hash brown, cheese, sausage + a cheeky smile
ELVIS $9.00
- bacon, banana & your choice Of peanut butter, choc hazelnut or maple or all three
BACON $8.50
- delicious bacon
BROTHER $12.00
- bacon, lettuce. avocado, tomato, hash rown, cheese, egg, sausage, chorizo + bro hug
*ALL BACON BUTTIES COME WITH AIOLI MADE BY ANDY'S MUM & SMOKEY BBQ SAUCE
BLAT $9.00
- bacon, lettuce, avocado & tomato
JAZZ bacon, lettuce avocado, tomato, egg, extra bacon created by our friends sharon & jane $10.00

Nearby Sample Menus