A1 Seafood in Christchurch City Menu

FISH & CHIPS FISH & CHIPS
  • Fish $2.40
  • Chips $2.40
  • Chips with garlic Butter $3.50
  • Hot Dog $2.30
  • Sausage(plain or battered) $2.30
  • Crab Stick $2.30
  • Meat Pattie $2.30
  • Corn Pattie $2.30
  • Bacon & Corn pattie $2.30
  • Chicken Pattie $2.40
  • Steak & onion Pattie $2.40
  • Pauna Pattie $2.50
  • Dim Sum 3 for $2.30
  • Pinaeapple Ring $2.30
  • Potato Fritter $2.30
  • Fish Bites 5 for $2.30
  • Mini Donuts 4 for $2.30
  • Donut $2.30
  • Chocolate Donut $2.30
  • Jam Rap $2.30
  • Deep Fried Moro Bars $3.00
  • Spring Roll $2.80
  • Curry Roll $2.80
  • Vegetarian Spring Roll $2.80
  • Hot Apple turnover $2.30
  • Chocolate Explosion Doughnut $3.80
  • Giant Hot Dog $3.50
  • Lasagne Pattie $4.00
  • Chicken Cordon Bleu $4.00
  • Spicy Wedges $5.00
  • Onion Rings 6 for $5.00
  • Chicken Nuggets 6 for $5.00
  • Chicken Nibbles 6 for $5.50
  • Squid rings 6 for $5.50
  • Mushrooms 6 for $5.50
  • Mussels 6 for $5.00
  • Queen Scallops 6 for $8.00
  • Wontons 6 for $5.00
  • Mini Spring Rolls 12 dor $8.00
  • Oysters seasona
  • Kumara Chips $6.00
  • Prawn Twister $1.20
CRUMBED OR BATTERED CRUMBED OR BATTERED
  • Akaroa Cod $5.00
  • Hoki $5.00
  • Sole $5.00
  • tarakihi $5.00
  • Gurnard $5.00
  • Blue Cod $6.50
BURGERS BURGERS
  • Plain Burger $3.50
  • Cheese Burger $4.20
  • Pineapple burger $4.20
  • Egg burger $4.20
  • Tomato Burger $4.20
  • Mushroom Burger $4.20
  • Chow Chow Burger $4.20
  • Double Meat Burger $4.50
  • Bacon Burger $4.50
  • Fish Burger $4.50
  • Chicken Burger $4.50
  • Cheese & Pineapple Burger $5.20
  • Chicken & Cheese Burger $5.20
  • Bacon and Egg Burger $5.20
  • Vegetarian Burger $5.80
  • Hawaiian Burger $6.20
  • Steak Burger $6.20
  • Giant Burger $7.50
  • Monster Burger $7.00
EXTRA FILLINGS EXTRA FILLINGS
  • Cheese, Pineapple, egg etc $1.00
  • Bacon $1.20
  • FAMILY MEAL DEAL $12.80
    • 2 fish, 2 hot dogs, 4 potato fritters, 1 scoop of chips
  • FAMILY MEAL DEAL $24.80
    • 5 fish, 2 hot dogs, 2 meat patties, 2 scoops of chips, 2 doughnuts or 2 pineapple rings

Nearby Sample Menus

  • (A) Vege $7.00
  • Curry Puffs (Pack of 6) $10.00
  • Deep Fried Spring Rolls (Pack of 10) $7.00
  • Num Prik Pow Chicken, Beef or Pork $13.50
  • Pad Thai Noodle and Vegetables $10.00
  • Pork with Garlic and Pepper $13.50
  • Garlic Prawn On Rice $15.50
  • Tofu Oyster Sauce $10.00
  • Squid ring $0.70
  • Donut or gluten free donut $2.00
  • Pineapple Ring $2.00
  • Deep Sea Cod $4.80
  • Chicken $4.80
  • Chicken Nibble $0.90
  • Blue cod $5.80
  • Groper $5.80
  • Vietnamese pancake $11.00
    • banh xeo
  • Seafood fried rice noodles $13.00
    • mi hai san
  • Chicken vege and cashew nuts Medium $16.00 Large $26
    • ga bong cai hat dieu
  • Vegetable fried rice $11.00
    • com chien bong cai
  • Lemongrass and chilli fried rice noodles (Chicken, Beef or Pork) $12.50
    • hu tieu xa ot (bo, heo)
  • Grilled pork and egg on steamed rice with salad and dressing $14.00
  • Chilli chicken with veges and garlic sprouts Medium $15.50 Large $25
    • ga xao sate
  • Fish fillets in spicy sour sauce Medium $18.50 Large $26
    • ca sot chua cay
  • Tomizza $14.00
    • Fresh homemade tomato sauce, sliced mozzarella, topped with cracked pepper and fresh basil.
  • Veggie Supreme $15.00
    • Fresh homemade tomato sauce, mozzarella, kumara, caramelised onions, sundried tomatos with roasted sunflower seeds and garlic aioli
  • Sgt. Peppers $15.00
    • Fresh homemade tomato sauce, sliced mozzarella and thin slices of pepperoni
  • Mushroom & Feta $15.00
    • Sliced portabello mushrooms, feta, mozzarella on a base of garlic infused olive oil finished with some thyme, salt and pepper
  • The King $15.00
    • Fresh mozzarella, ham and mozzarella with a sweet tomato and capsicum sauce
  • Butter Chicken $16.00
    • Juicy pieces of chicken in a mild curry sauce on a base of hummus and topped with fresh coriander
  • Pumpkin & Prosciutto $16.00
    • Garlic infused olive oil, mozzarella, pine nuts, roasted pumpkin and thin slices of prosciutto topped with rosemary
  • Sir George $16.00
    • A feast of bacon, seared steak, pepperoni and mozzarella with smokey barbeque sauce base and topped with a bacon of either aioli or chipotle mayo
  • Chickpea, lentil and herb burger on a ciabatta bun with mixed herbs, greens, pickled beetroot and mayo $16.00
  • Full breakfast with eggs, bacon, spicy sausage, hash, mushroom, tomato and toast $20.50
  • Crispy potato cakes with wilted spinach, Akaroa salmon and a poached egg on top (GF) $17.50
  • - Cheddar, red onion and fresh basil $9.50
  • Toasted sandwiches
  • Fresh fruit salad with natural or gourmet yoghurt $11.00
  • -with bacon $18.50
  • Toast with jam $7.50
  • Chicken Tikka (5 pieces) $12.00
    • Fresh boneless chicken marinated overnight in yoghurt, ginger and garlic - grilled in tandoor
  • Onion Bhaji (4 pieces) $5.00
    • Chick pea batter mixed with chopped onions and spices, fried to crispy texture
  • Kuchumber Salad $4.00
  • Hariyali Tikka (5 pieces) $14.00
    • Boneless chicken pieces marinated with green herbs then roasted in the tandoor, served with mint chutney
  • Plain Naan $3.00
  • Aloo Kulcha $4.50
    • Potato and pea filling
  • Korma (Chicken or Lamb) $14.50
    • The Moguls, connoisseurs of foods describe this mixture of cream and masala, tossed with cashew nuts. Leaves an unforgettable taste in your mouth
  • Tandoori King Prawn (8 pieces) $14.00
    • Prawn marinated aromatically with fresh herbs and spices, cooked delicately in the tandoor, served with mint chutney
  • Combination Seafood $20.00
  • Crispy pork in Pahd Thai $20.00
  • Combination Seafood $20.00
  • Chicken, Beef or Pork $18.00
  • Black Tiger Prawns (7) $21.00
  • Black Tiger Prawns (7) $21.00
  • Chicken, Beef or Pork $17.00
  • Combination Meats $19.00
  • Bulgari Shish (GF) $25.00
    • Marinated chicken and lamb cubed skewered with bell peppers and onion cooked on the charcoal
  • Beef Kebab $12.50
  • Eggplant Dip $11.50
    • Eggplant sliced and stewed with tangy tomato and green bell peppers - served with pita bread
  • Falafal Burger (vegetarian) $15.00
    • Falafal, lettuce, onion, cucumber, tomato, hummus, cheese and Topkapi dressing
  • Homemade baklava
    • With cream or Ice-cream
  • Topkapi Iskander (Beef Kofteh) (GF) $21.00
    • Marinated beef kofteh cooked on the hot plate
  • GF Stands for gluten free. Please do advise our staff if you have any allergy or special dietary requirements
  • Chicken Kebab / Topkapi Beef Kebab $13.50
  • LAMB SALAD
    • with mint marinade, salad greens and yoghurt dressing
  • CHICKEN AND BACON SALAD
    • with salad greens and aioli dressing
  • EXTRAS $2.50
    • hash brown, tomato, bacon, berries, banana, eggs, mushrooms
  • Extra fillings $1.00 each
  • BAGEL $7.50
    • fresh toasted bagel with fruit conserve and cream cheese
  • BIG BREAKFAST $19.90
    • eggs, bacon, tomato, hash browns, mushrooms, toast
  • PANINI $8.50
    • with your choice of 3 fillings
  • BURGER $8.50
    • chicken, lamb or bacon and egg with fresh lettuce, tomato and dressings
  • Rice $3.00
  • Bento box set $22.50
    • Comes with sashmi & 3 kind of chef selection served with Salad, steamed rice & miso soup
  • Wakame Salad $8.50
    • Seaweed Salad
  • Beef Tempura Set $19.50
    • Grilled beef glazed served with teriyaki sauce, vege & fish tempura served with rice and MisoSoup
  • Vegetarian Roll $14.00
    • Avocado & seasonal vegetarian
  • Salmon Sashimi $29.00
    • New zealand king salmon
  • Sura Noodles & Vege tempuras $18.00
    • Today's Chef's choice special japanese noodle soup & vege tempuras
  • Omakse Sashimi $32.00
    • Assorted sashimi selected by the chef
  • Mussels with honey, soy and sesame seeds $8.00
  • Barry's Bay Cheese Selection $18 For 1 / $28 For 2
    • A selection of local cheeses from Barry's Bay. Cheddar crisps, sliced apple, home grown quince paste
  • Angus Prime Ribeye Steak 200gm $32.00
    • Locally raised Angus steak served alongside rustic chips and coleslaw. Finished with your choice of garlic butter, jus or mushroom sauce. Add crumbed prawns $8.00
  • Creme Brulee Cheesecake $12.00
    • Served with rhubarb compote and amaretto creme anglaise
  • Coleslaw $7.00
  • Canterbury Merino Lamb Shoulder $28 For 1 / $48 For 2
    • Raised on the Canterbury plains; Lamb braised in tomato, lemon and Moroccan spices on pumpkin, raisin and almond cous cous. Finished with house made yoghurt and our own garden mint
  • Duck Liver Parfait $15.00
    • Canterbury raised duck livers prepared into a light as air parfait. Served with petit salad, homemade quince paste and toasted baguette crisps
  • Rustic fries, aioli $8.00
  • -chicken / pork / beef / lamb $3.00
  • stir fried cashew nuts $10.00
    • Served with rice.
  • -seafood $5.00
  • tom yum soup $10.00
    • Served with rice
  • -chicken / pork / beef / lamb $3.00
  • stir fried drunken noodles $10.00
  • -chicken / pork / beef / lamb $3.00
  • stir fried oyster sauce $10.00
    • Served with rice.
  • Breads and Dips to Share $16.50
    • Selection of freshly baked breads (9 pieces), trio of house dips
  • Pasta $31.00
    • House-made fettuccine, peas, sauteed mushrooms, creamy basil pesto sauce. Add chicken strips for an extra $3.00
  • Breads and Spread for Two $13.00
    • Selection of freshly baked breads (6 pieces), trio of house dips
  • Brunch: Pancakes $10.50
    • Pancakes served maple syrup & cream
  • Breads and Spreads to Share $16.50
    • Selection of Freshly Baked Breads (9 pieces), Trio of House Spreads
  • Lunch & Dinner: Beef Sirloin $13.50
    • Served with your choice of chips and salad or potatoes and veggies
  • Creme Brulee $14.00
    • Vanilla bean creme brulee, house-made shortbread, baileys ice cream
  • Lunch & Dinner: Homemade Pasta $13.50
    • Served with tomato sauce and grated cheese
  • Sandwich w/ bacon, egg, c/cheese & rocket $10.00
  • Plain w/ cream cheese & jam $4.50
  • Plain w/ cream cheese $4.00
  • Plain w/ choc hazelnut spread $4.50
  • Plain $2.50
  • Sandwich style $10.00
  • Sandwich w/ smoked salmon, c/cheese & rocket $10.00
  • Sandwich w/ casalinga, egg, c/cheese & rocket $10.00
  • With coconut cream & rice
  • Fish cake $9.50
    • 6 pcs
  • Mushroom & Oyster sauce $17.00
  • We also can cook Meal for Gluten Free . Soy Free Or Dairy Free
  • Peanut Sauce $17.00
  • Extra rice $2.50
  • Roast Duck Red Curry $25.00
  • Tofu -$0.50
A1 Seafood

A1 Seafood

location

Address

17 Opawa Road, Waltham, Christchurch, Canterbury, 8023, New Zealand

phone

Phone

033664744

clock

Opened hours

Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 3:00 – 8:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fish & Chips , Seafood

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Vegetarian Friendly ,  Fish n Chips ,  Bar Not Available ,  Cash ,  Bankcard ,  Lunch ,  Seating Not Available ,  Dinner

Location
17 Opawa Road, Waltham, Christchurch, Canterbury, 8023, New Zealand
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