Address
17 Opawa Road, Waltham, Christchurch, Canterbury, 8023, New Zealand
A1 Seafood in Christchurch City Menu
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FISH & CHIPS- Fish $2.40
- Chips $2.40
- Chips with garlic Butter $3.50
- Hot Dog $2.30
- Sausage(plain or battered) $2.30
- Crab Stick $2.30
- Meat Pattie $2.30
- Corn Pattie $2.30
- Bacon & Corn pattie $2.30
- Chicken Pattie $2.40
- Steak & onion Pattie $2.40
- Pauna Pattie $2.50
- Dim Sum 3 for $2.30
- Pinaeapple Ring $2.30
- Potato Fritter $2.30
- Fish Bites 5 for $2.30
- Mini Donuts 4 for $2.30
- Donut $2.30
- Chocolate Donut $2.30
- Jam Rap $2.30
- Deep Fried Moro Bars $3.00
- Spring Roll $2.80
- Curry Roll $2.80
- Vegetarian Spring Roll $2.80
- Hot Apple turnover $2.30
- Chocolate Explosion Doughnut $3.80
- Giant Hot Dog $3.50
- Lasagne Pattie $4.00
- Chicken Cordon Bleu $4.00
- Spicy Wedges $5.00
- Onion Rings 6 for $5.00
- Chicken Nuggets 6 for $5.00
- Chicken Nibbles 6 for $5.50
- Squid rings 6 for $5.50
- Mushrooms 6 for $5.50
- Mussels 6 for $5.00
- Queen Scallops 6 for $8.00
- Wontons 6 for $5.00
- Mini Spring Rolls 12 dor $8.00
- Oysters seasona
- Kumara Chips $6.00
- Prawn Twister $1.20
CRUMBED OR BATTERED- Akaroa Cod $5.00
- Hoki $5.00
- Sole $5.00
- tarakihi $5.00
- Gurnard $5.00
- Blue Cod $6.50
BURGERS- Plain Burger $3.50
- Cheese Burger $4.20
- Pineapple burger $4.20
- Egg burger $4.20
- Tomato Burger $4.20
- Mushroom Burger $4.20
- Chow Chow Burger $4.20
- Double Meat Burger $4.50
- Bacon Burger $4.50
- Fish Burger $4.50
- Chicken Burger $4.50
- Cheese & Pineapple Burger $5.20
- Chicken & Cheese Burger $5.20
- Bacon and Egg Burger $5.20
- Vegetarian Burger $5.80
- Hawaiian Burger $6.20
- Steak Burger $6.20
- Giant Burger $7.50
- Monster Burger $7.00
EXTRA FILLINGS- Cheese, Pineapple, egg etc $1.00
- Bacon $1.20
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FAMILY MEAL DEAL $12.80
- 2 fish, 2 hot dogs, 4 potato fritters, 1 scoop of chips
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FAMILY MEAL DEAL $24.80
- 5 fish, 2 hot dogs, 2 meat patties, 2 scoops of chips, 2 doughnuts or 2 pineapple rings
Nearby Sample Menus
- Mushroom $4.30
- Bacon, Egg and Chips $7.00
- Big Hot Dog $2.60
- Tomato $4.30
- Plain Sausages $2.20
- Pineapple Rings $2.20
- Sole Fillets (crumbed or battered) $6.70
- Mussels - Dozen (battered or crumbed) $8.50
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Pumpkin & Prosciutto $16.00
- Garlic infused olive oil, mozzarella, pine nuts, roasted pumpkin and thin slices of prosciutto topped with rosemary
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The King $15.00
- Fresh mozzarella, ham and mozzarella with a sweet tomato and capsicum sauce
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Sir George $16.00
- A feast of bacon, seared steak, pepperoni and mozzarella with smokey barbeque sauce base and topped with a bacon of either aioli or chipotle mayo
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Mushroom & Feta $15.00
- Sliced portabello mushrooms, feta, mozzarella on a base of garlic infused olive oil finished with some thyme, salt and pepper
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Tomizza $14.00
- Fresh homemade tomato sauce, sliced mozzarella, topped with cracked pepper and fresh basil.
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Sgt. Peppers $15.00
- Fresh homemade tomato sauce, sliced mozzarella and thin slices of pepperoni
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Moroccan Lamb $16.00
- Fresh homemade tomato sauce, succulent pieces of marinated lamb backstrap, red onion, roasted capsicum, sundried tomatoes, topped with roquette salad, mango chutney and yoghurt raita
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Veggie Supreme $15.00
- Fresh homemade tomato sauce, mozzarella, kumara, caramelised onions, sundried tomatos with roasted sunflower seeds and garlic aioli
- Wonton Soup $10.00
- Egg Rear (Custard Tart) $3.50
- Chinese Sausage Fried Rice $10.00
- Spring Roll $3.50
- B.B.Q Pork Fried Rice $10.00
- Stir Fried vegetables (hot) $8.00
- Five Spice Beef $8.00
- Chicken Bun $3.50
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Egg Plant $13.50
- Eggplant roasted in the tandoor then cooked into a spicy, dryish sauce, garnished with coriander
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Jalfrezi (Chicken or Lamb) $18.00
- Boneless meat cubes cooked with capsicum, tomatoes and spices
- Kuchumber Salad $4.00
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Mix Platter for 2 - da best $25.00
- All of the above items (two pieces each) sizzling on a hot platter, served with mint and tamarind chutney- what a drama
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Lemon Chicken $18.00
- Chicken cooked with fresh lemon, Indian spices and fenugreek
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Onion Bhaji $5.00
- (4 pieces) >> Chickpea batter mixed with chopped onions and spices, fried to a crispy texture, served with mint chutney
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Prawn Masala $18.00
- Tomato based dish cooked with prawns, onions, tomatoes, capsicum and spices
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Saag (Chicken or Lamb) $18.00
- Cooked in spinach, spices and your choice of meat, makes people ‘green’ with envy
- Kebab Skewer $5.00
- Fries $4.00
- Small $8.00
- Small $8.00
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Combo
- Souvlaki of your choice + fries + can of drink.
- Small $8.00
- Large $10.90
- Triple $13.50
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Brioche Benedict $21
- with Streaky bacon, Field Mushrooms and Poached Eggs with Smoked Paprika Hollandaise
- Thyme Roasted Chicken, walnut and olive tapenade, spinach $16
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Tender Porterhouse Steak Sandwich $18
- with red onion jam and rocket
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Scrambled Eggs $14
- on Potato Hash. Add Manuka Smoked Salmon $20
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Poached eggs $11
- on Grain Toast with a side of Chef’s Chilli Relish
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Broad Beans, Smashed Avocado on Grain Toast $17
- with Feta and Rocket, sprinkled with Roasted Pinenuts
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The Soup of the day. $12
- Chef’s daily creation served in a bowl with crusty, buttery Garlic Bread
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Marinated Artichoke, $14
- Grilled Eggplant and Field Mushrooms with aioli dressed mesclun
- Nd. Duck noodle soup $15.00
- Chicken satay $6.00
- pad see-eiw $10.00
- Ntsf. Seafood tom yum $15.00
- Np. Pork noodle soup $10.00
- -chicken / pork / beef / lamb $3.00
- stir fried drunken noodles $10.00
- -chicken / pork / beef / lamb $3.00
- CHICKEN NUGGETS+ CHIPS $11.00
- BANGERS + MASH $13.50
- HAM STEAK, CHIPS + SALAD $13.50
- SAUSAGES, EGGS + CHIPS $13.50
- HOT CHIPS $5.00
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SEAFOOD BASKET $12.50
- served with tartare sauce
- MINI HOTDOGS+ CHIPS $11.00
- WEDGES $11.00
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Chicken $9.00
- Chicken nuggets served in a basket with fries
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Jalapeno Poppers $10.00
- Deep fried, cheese filled, crumbed jalapenos served with a fine mexican chipotle dipping sauce
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Caldo de Pollo $10.50
- Our Mexican Grandma's chicken soup recipe. This soup is invigorating! Zesty and mildy spiced, the ultimate traditional style chicken soup
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Fajitas $24.50 / $40.00
- A basket of soft warm flour tortillas served with beautiful grilled strips of red and green capsicum, mushrooms and onion and your choice of chicken, beef or prawn (available for $2 extra) served with sides of guacamole, beans and sour cream. Available in a single serving or for two people
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Filete a Ia tampiquena $29.00
- A rib eye steak with caramelised onion on top and served with a deep fried chicken taquito dressed in salsa verde. Accompanied by pico de gallo, refried beans and salad
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Tostadas $25.50
- From Mexico city, these beautiful homemade crunchy corn tortillas are lavishly topped with refried beans, shredded lettuce, cheese and red salsa, served with guacamole and pico de gallo and your choice of chicken, beef, vegetarian or prawns (available for $2 extra)
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Tacos de Carnitas $26.00
- From the Michoacan region of Central Mexico, these corn tacos are served with roasted pork, salsa verde, green limes, chopped onions and fresh coriander
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Flautas $14.00
- These popular crispy golden tortillas are filled with your choice of chicken or potato and cheese served with fresh lettuce, sour cream and cheese on top
- Rice Ball N/A
- Beef yaki udon $11
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Crispy Chicken $11
- Crispy chicken with don-katsu sauce, egg & fresh vegetable salad on rice
- Baby Tray N/A
- Seafood udon $13
- Inari N/A
- Half Roll N/A
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Teriyaki Beef $11
- Beef with teriyaki sauce & fresh vegetable salad on rice
- Bacon R $9 / L $12
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Pork and Vegetables $6.00
- 6 Pieces
- -Platter $30.00
- Teriyaki R $8 / L $20
- Crispy Chicken $7.00
- -Platter $30.00
- Tuna Mayonnaise $7.00
- Spicy Pork $7.00
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EGG NIGIRI each $2.00
- Japanese omelette with sushi rice
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FRESH SALMON $1.40
- raw, Akira salmon, carrot, cucumber, omelette, nori, sushi rice
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VEGETARIAN each $1.40
- avocado, carrot, cucumber, omelette, lettuce, daikon, nori, sushi rice
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INARI each $2.00
- deep fried tofu skin with sushi rice
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CALIFORNIA each $2.20
- avocado, carrot, cucumber, omelette, prawn, seafood stick, nori, sushi rice
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SALMON each $1.40
- flaked salmon, carrot, cucumber, omelette, nori, sushi rice
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PRAWN NIGIRI each $2.50
- prawn with sushi rice
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SALMON BALL each $2.90
- raw Akaroa salmon, avocado, nori, sushi rice
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Vegetable samosa $5.00
- A tasty mixture of potatoes, peas, cumin seeds, spices and fresh herbs wrapped in a homemade flacky pastry then deep fried golden brown. Serves well with the tamarind chutney
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Peas pulao rice $4.00
- Rice cooked with the nicely tempered peas
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Dal makhani $13.00
- Whole black lentils soaked overnight and cooked slowly in a creamy buttery sauce
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Chicken naan $5.00
- Naan bread with the stuffing of chicken and spices
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Butter prawns $16.90
- Prawns cooked in a creamy buttery sauce
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Prawn saag $16.90
- Prawns cooked with spinach purée. And chef's added special herbs and spices
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Lamb do pyaza $16.30
- Lamb cooked with the diced onion and creamy gravy
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Bombay tandoor mix platter $16.00
- 2 bombay special tikka, 2 onion bhajees, 2 samosa, 2 mutton seekh kebab. Serves with the mint and tamarind chutney
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BEER BATTERED FRIES $10.00
- served with garlic aioli
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CURRY CHIPS $10.00
- McDonnell's curry sauce from Ireland crinkle cut fries covered in a mild curry sauce and topped with cheese
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CATCH OF THE DAY $17.00
- choice of pan fried or beer battered fillet served with a side of fries fresh garden salad and lemon comes with tomato and tartare sauce
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BURGER AND CHIPS FISH 16.00
- Hoki fillet onion rings lettuce tomato cheese and tartare
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MINI HOT DOGS AND CHIPS $6.50
- served with tomato sauce
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BACON BUTTIE $9.00
- served on lightly toasted ciabatta crispy strips of bacon cheese onion and a tasty mix of garlic aioli and hickory sauce
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SAUSAGE EGGS AND CHIPS $13.50
- crinkle cut fries pork sausages and eggs with tomato sauce
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FRIES $8.00
- served with tomato sauce
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Deep fried fish fillet $22.00
- (Choo Chee Pla) Fish of the day fillets deep fried with spicy sauce
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Phanang Curry $18.50
- A bed of vegetables covered in a thick brown phanang curry
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Chicken Satay $10.00
- 4 pieces with peanut sauce
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Peanut Sauce (Pad Pug) $17.50
- Chefs homemade Satay (peanut sauce) in mixture of vegetables
- Please make sure we know its gluten free. Chicken, beef, pork or tofu
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Lemongrass Sauce $17.50
- Stir fry with lemongrass sauce on a bed of vegetables, lemongrass
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Prawn Salad $22.00
- (Pla Goong) A mixture of vegetables, lemongrass chilli jam & prawns
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Seafood Red Curry $22.00
- A mixture of prawns, squid, mussels & scallops in a red curry
A1 Seafood
Phone
033664744
Opened hours
Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 3:00 – 8:30 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Fish & Chips , Seafood
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Vegetarian Friendly , Fish n Chips , Bar Not Available , Cash , Bankcard , Lunch , Seating Not Available , Dinner
17 Opawa Road, Waltham, Christchurch, Canterbury, 8023, New Zealand
- Christchurch City Fish & Chips Menus
- Christchurch City Seafood Menus
- Canterbury Fish & Chips Menus
- Canterbury Seafood Menus