A hot beef sausage patty, topped with a slice of cheese on a toasted English muffin. Simple and satisfying.
The Clubhouse Chicken - Grilled N/A
A tender, grilled chicken patty, crispy bacon, grilled onion, Swiss cheese, tomato, lettuce and Big Mac sauce in a brioche style bun. Feast your eyes, and your mouth, on the Clubhouse Chicken – Grilled.
Banoffee Shake N/A
Banoffee Shake takes the traditional Banana flavour shake and adds a delicious hint of caramel.
Chicken 'n' Mayo N/A
Apple & Blackcurrant Fruit Drink N/A
Kids will love this Keri Kids Apple & Blackcurrant Fruit Drink in its handy sipper bottle. Keri', 'Keri Kids' and 'Keri Juice Company' are registered trade marks of The Coca-Cola Company.
Ketchup Sauce N/A
Get the classic American taste. Thick and rich, our ketchup mixes tomato with vinegar, spiced up with the flavours of celery, clove, onion and cayenne.
Free range chicken breast with courgettes, capsicums on skewers in a hot arrabiata sauce served on crostini, mixed leaves & a squeeze of fresh lemon juice
Garlic Bread $10.50
Melted homemade garlic butter on ciabatta, topped off with parmesan cheese
Panna Cotta Al Miele $16.00
Honey panna cotta with sticky vincotto
Vitello Al Marsala $37.00
Veal scallopine with sliced field mushrooms & marsala wine sauce
Eggplant roasted in tandoor then cooked in dryish sauce, garnished with coriander
Cucumber Salad $4.00
Fresh cucumber & tomato salad sprinkled with chaat masala
Prawn Makhani $18.00
Shell-less prawn cutlets marinated overnight then grilled in tandoor, cooked in butter sauce, crushed cashew nuts & a touch of fenugreek, garnished with fresh cream
Prawn Saag $18.00
Shell-less prawns cooked in fresh spinach & spices, garnished with cream - makes people "green" with envy
Garlic Kebab (5 Pcs) $12.00
Chicken marinated in yoghurt, garlic & eggs - grilled in tandoor, served with mint chutney
Ansari Gosht (Lamb) $14.50
Cuisine Magazine describes our chef's special - lamb cooked with pomegranate & spices, garnished with coriander
Mushroom Mutter $13.50
Mushrooms & green peas cooked with garlic, cream & spices, garnished with coriander
Scrumptious deep fried Mexican doughnut, coated with sugar and cinnamon. Choose your favourite topping to compliment them, chocolate, condensed milk or cajeta (goat milk caramel)
Ceviche Cancun $15.50
Lime marinated succulent prawns, freshly chopped tomato, orange, onion, avocado, a little spicy jalapeno and coriander. This is a traditional dish from Cancun, located on the Caribbean coast of Mexico
Tacos Pastor $26.00
Homemade corn tortillas filled with lamb, marinated in Mexican spices, whole beans, grilled pineapple, lime, coriander and onion and salsa verde
Filete a Ia tampiquena $29.00
A rib eye steak with caramelised onion on top and served with a deep fried chicken taquito dressed in salsa verde. Accompanied by pico de gallo, refried beans and salad
Guacamole $13.50
Avocado mixed with chopped onion, tomato, coriander and juiced lime. Served with cheese and chilli powder on top and delicious crunchy corn chips
Empanada de Platano $9.50
Hot, deep fried corn empanada, stuffed with banana, sprinkled with cinnamon and sugar and drizzled with condensed milk and chocolate sauce
Pastel de 3 Leches $9.50
"Three milks cake" is a cake soaked in three different types of milk. This cake was seen in Mexico as early as the 19th century and it has become a popular dessert. We recommend you have this exquisite cake with a nice cup of coffee
Gringo Nachos (tex-mex) $24.00
Border style nachos with hand-made corn chips, melted cheese, black beans, pico de gallo, sour cream and guacamole. Three different flavours available, chicken, beef or vegetarian
Curry Steak on Rice / Curry Pork on Rice / Steak, Tomatoes on Rice / Steak, Mushrooms on Rice / Pork, Tomatoes on Rice / Pork, Mushrooms on Rice $10.80
17 Opawa Road, Waltham, Christchurch, Canterbury, 8023, New Zealand
Phone
033664744
Opened hours
Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 3:00 – 8:30 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Fish & Chips
,
Seafood
Features
Dine in
,
EFTPOS
,
Mastercard
,
Takeaway
,
Visa
,
Vegetarian Friendly
,
Fish n Chips
,
Bar Not Available
,
Cash
,
Bankcard
,
Lunch
,
Seating Not Available
,
Dinner
Location
17 Opawa Road, Waltham, Christchurch, Canterbury, 8023, New Zealand