Address
17 Opawa Road, Waltham, Christchurch, Canterbury, 8023, New Zealand
A1 Seafood in Christchurch City Menu
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FISH & CHIPS- Fish $2.40
- Chips $2.40
- Chips with garlic Butter $3.50
- Hot Dog $2.30
- Sausage(plain or battered) $2.30
- Crab Stick $2.30
- Meat Pattie $2.30
- Corn Pattie $2.30
- Bacon & Corn pattie $2.30
- Chicken Pattie $2.40
- Steak & onion Pattie $2.40
- Pauna Pattie $2.50
- Dim Sum 3 for $2.30
- Pinaeapple Ring $2.30
- Potato Fritter $2.30
- Fish Bites 5 for $2.30
- Mini Donuts 4 for $2.30
- Donut $2.30
- Chocolate Donut $2.30
- Jam Rap $2.30
- Deep Fried Moro Bars $3.00
- Spring Roll $2.80
- Curry Roll $2.80
- Vegetarian Spring Roll $2.80
- Hot Apple turnover $2.30
- Chocolate Explosion Doughnut $3.80
- Giant Hot Dog $3.50
- Lasagne Pattie $4.00
- Chicken Cordon Bleu $4.00
- Spicy Wedges $5.00
- Onion Rings 6 for $5.00
- Chicken Nuggets 6 for $5.00
- Chicken Nibbles 6 for $5.50
- Squid rings 6 for $5.50
- Mushrooms 6 for $5.50
- Mussels 6 for $5.00
- Queen Scallops 6 for $8.00
- Wontons 6 for $5.00
- Mini Spring Rolls 12 dor $8.00
- Oysters seasona
- Kumara Chips $6.00
- Prawn Twister $1.20
CRUMBED OR BATTERED- Akaroa Cod $5.00
- Hoki $5.00
- Sole $5.00
- tarakihi $5.00
- Gurnard $5.00
- Blue Cod $6.50
BURGERS- Plain Burger $3.50
- Cheese Burger $4.20
- Pineapple burger $4.20
- Egg burger $4.20
- Tomato Burger $4.20
- Mushroom Burger $4.20
- Chow Chow Burger $4.20
- Double Meat Burger $4.50
- Bacon Burger $4.50
- Fish Burger $4.50
- Chicken Burger $4.50
- Cheese & Pineapple Burger $5.20
- Chicken & Cheese Burger $5.20
- Bacon and Egg Burger $5.20
- Vegetarian Burger $5.80
- Hawaiian Burger $6.20
- Steak Burger $6.20
- Giant Burger $7.50
- Monster Burger $7.00
EXTRA FILLINGS- Cheese, Pineapple, egg etc $1.00
- Bacon $1.20
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FAMILY MEAL DEAL $12.80
- 2 fish, 2 hot dogs, 4 potato fritters, 1 scoop of chips
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FAMILY MEAL DEAL $24.80
- 5 fish, 2 hot dogs, 2 meat patties, 2 scoops of chips, 2 doughnuts or 2 pineapple rings
Nearby Sample Menus
- Wonton with Sweet & Sour Sauce (per doz) $9.90
- Chicken Corn Soup $5.50
- Cashew Nuts $3.50
- Roast Pork with Tomato on Fried Rice. $10.30
- Vegetarian Chow Mein $10.00
- Prawn with Cashew Nut & Mushroom $13.00
- Chicken with Mushroom Chow Mein $10.30
- Plain Sausage $2.30
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Beef curry Medium $15.50 Large $25
- bo xao cari
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Saigon star fresh spring rolls (3 rolls) $7.80
- cha cuon Saigon star
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Beef coconut milk, peppers, mushroom and onion Medium $15.50 Large $25
- bo xao Ian
- Combination fried egg noodles $12.50
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Chicken fresh spring rolls (3 rolls) $7.80
- goi cuon ga
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Chilli pork with garlic sprouts and veges Medium $15.50 Large $25
- heo xao sate
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Vietnamese sour fish soup $16.00
- canh chua ca
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Crispy whole fish in either sweet and sour or spicy sauce Medium $22 Large $27
- ca chien gion
- Vegetarian $5.20
- Topper Lasagne $2.80
- Sweet Corn Pattie $2.00
- -Single $8.50
- Kransky $1.50
- Chips $2.40
- Samosas 6 for $2.00
- Pineapple $4.00
- Vegetable Korma - A delicate creamy curry with coconut, sultanas and cashews $14.50
- Chicken or Lamb Palak - Creamy spinach cooked with tomato, whole and ground spices, and a hint of garlic $15.50
- Chicken Aloo - Lightly spiced chicken with crisp seasonal vegetables, and aromatic spices $15.50
- Lamb Samosa - Tender lamb in a mild masala sauce, encased in a crispy tasty pastry (2 Samosa) served with chutney $7.50
- Tandoori Chicken - Whole Chicken - Exotic chicken barbeque – Indian style $19.50
- Lamb or Chicken Korma - A delicate creamy curry with coconut, sultanas and cashews $15.50, Lamb: $16.50
- Tandoori Chicken - Half Chicken - Exotic chicken barbeque – Indian style $13.00
- Mango Lassi $3.50
- Meat with pickled cabbage Hot Pot $14.00
- Griddle cooked Beans (Hot & Spicy) $16.00
- Hot Plate Beef $18.00
- Stir Fried Chinese Mushroom with Vegetables $14.00
- Deep fried Spring Rolls & Samosas & Prawns $10.00
- Hot Plate Venison $24.00
- Chef's Fried Beef Steak $14.00
- Stir Fried Lettuce $14.00
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Pork Spare Ribs (9) $23.50
- served with a sweet smoky BBQ sauce
- Available in the public (sports) bar only
- -add hot garlic bread (1 serve $4.5, 2 serves $7.5)
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Roast of the Day – Beef, Chicken or Pork $19.50
- served with roast potatoes, seasonal vegetables & gravy
- Bowl Of Fries $6.00
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Nachos (vegetarian option available) $15.00
- spiced infused beef and kidney bean mix, corn chips, cheese, salsa with sour cream and chilli
- - extra filling $1.00
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Dory Fillets $19.50
- lightly crumbed served with tartare sauce
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Customise
- See the extras menu below and add a little something
- Mint & Cucumber Yoghurt $1.50
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Chicken Littles $8.40
- Three tempura nibbles
- Sriracha Chili $1.00
- Garlic Mayo $1.00
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Junior Chick Burger $8.40
- Chicken w/ tomato ketchup & mayo
- Wisconsin Bbq $1.00
- -Cheddar $1.50
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Supremo $19.5
- Eggs done to your liking with free range smoky bacon, homemade baked beans and bratwurst sausage, served on Turkish toast
- Nutella shake $6.0
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Chia $5.5
- Orange, Passiionfruit & apple, Blueberry & Apple
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Eggs Benedict $16.5
- with free range smoky bacon
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Nested eggs $15.5
- Two eggs nested amongst a potato, spring onion and smoky ham hash, baked and sprinkled with chilli flakes
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Bacon butty $2.5
- with fried egg add
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Toast $6.0
- Turkish or grain. spreads- honey, jam, nutella or vegemite
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Benger juices $4.8
- Apple, Apricot, Nectarine, Raspberry, Boysenberry
- Crayfish Bisque Creamy crayfish broth served with garlic croutons and rouille Provençale -
- Le Canard à l’Orange – A Quacky Feast Moist & tender confit of duck slowly braised in a tangy jus, green bean log and potatoes Landaise -
- King prawns cocktail with saffron aioli -
- Saumon Au Pistou Fillet of Akaroa salmon served with a sweet basil pesto sauce sautéed asparagus and coriander rice timbale -
- Escargots Vol-au-Vent Vol-au-vent of snails braised in a Burgundy style sauce served with sautéed spinach and fried garlic -
- Chocolate and Cointreau truffles -
- Sirloin Ciabatta Prime sirloin thinly sliced with Chumichurri sauce in ciabatta bread -
- Orange wine and lime sorbet with a dash of Zubrowska vodka -
- Steak, Egg and Cheese N/A
- Ham N/A
- Italian B.M.T N/A
- Olives N/A
- Chicken & Bacon Ranch Melt N/A
- Thinly Cut Sour Cream & Chives N/A
- Jalapenos N/A
- Chicken Classic N/A
- Salad large $7.50
- Bacon & egg $4.80
- Fish $2.80
- Bacon & egg Pie
- Chicken Croquette $3.30
- Medium $2.50
- Beans/Spaghetti on toast $7.00
- Cheese Rollup $3.00
- Quarter Chicken & Chips Meal $9.50
- Sweet & Sour Pork $11.50
- Bami Goreng / Nasi Goreng $11.00
- Sweet & Sour Fish $11.00
- Sweet & Sour Oysters (in season) $16.00
- Half Chicken, Tomatoes / Half Chicken, Mushrooms / Half Chicken, Pineapple $11.80
- Steak Black Bean Sauce $11.50
- Half Chicken & Chips Meal $12.00
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WEDGES $11.00
- with cheese and bacon served with salsa and sour cream
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FISH BITES AND CHIPS $6.50
- served with tomato sauce
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FLATBREAD $10.00
- with a choice of roasted capsicum garlic butter sundried tomato or basil pesto topped off with cheese and baked until nice and crispy
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FRIES $8.00
- served with tomato sauce
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BURGER AND CHIPS FISH 16.00
- Hoki fillet onion rings lettuce tomato cheese and tartare
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MINI PIZZA AND CHIPS $6.50
- served with tomato sauce
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CURRY CHIPS $10.00
- McDonnell's curry sauce from Ireland crinkle cut fries covered in a mild curry sauce and topped with cheese
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BREAD AND DIPS $13.00
- lightly toasted ciabatta with three dips, roast capsicum sundried tomato, and basil pesto
- Egg sandwich $2.00
- Steak, curry & rice pie $5.30
- Vegetarian quiche (SM) $5.20
- Family chicken, brie & cranberry pie $14.60
- Quiche lorriane $17.50
- Gourmet pizza slice $4.60
- Family veal pie $13.80
- Open mini quiche $2.40
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Bano Sultana Dip $9.50
- Ground sultanas, mixed with sundried fruits, mixed nuts, mixed berries, mixed herbs and spices. Served with a side of pita bread.
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Adana Shish $16 Single/$25 Double
- Homemade ground lamb served on a bed of rice, seasonal salad and sauces
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Wedges $10.50
- Served with sweet chilli and sour cream
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Carrot Kuku Entree $11.50
- Carrot frittata with herbs and spices. Served with a trio of sauces
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Haydari Dip $9.00
- Natural yoghurt, mixed with honey, garlic and mixed herbs. Served with a side of pita bread.
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Beef Bursa $16 Single/$25 Double
- P.K. shaved minced beef on top of a crispy garlic pita bread croutons, greek yoghurt and bursa sauce, accompanied by a seasonal salad
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P.K. Kids Shish $12.50
- Beef, lamb, chicken, adana or doner served with a side of fries, trio of salads and sauces
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P.K. Dolma Dish $22.00
- Vine leaves stuffed with rice and spices served on a bed of rice and a trio of salads and sauces
A1 Seafood
Phone
033664744
Opened hours
Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 3:00 – 8:30 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Fish & Chips , Seafood
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Vegetarian Friendly , Fish n Chips , Bar Not Available , Cash , Bankcard , Lunch , Seating Not Available , Dinner
17 Opawa Road, Waltham, Christchurch, Canterbury, 8023, New Zealand
- Christchurch City Fish & Chips Menus
- Christchurch City Seafood Menus
- Canterbury Fish & Chips Menus
- Canterbury Seafood Menus