Angkor Restaurant in Manawatu-Wanganui Menu

ENTREES ENTREES
  • Five Spice Beef $12.00
    • Beef pieces marinated in five spices, served on crispy noodles.
  • Garlic King Prawns $13.00
    • Prawns stir-fried with mixed vegetables & garlic, served in a sizzling plate.
  • Prawn Toast $9.00
    • Khmer style prawn paste spread on bread, topped with sesame seed & deep fried.
  • Fish Cakes $8.00
    • Spiced fish cakes, served with sweet chili sauce
  • Fresh Rolls $12.00
    • Rice paper wraps with chicken, lettuce, mung beans, vermicelli noodles and shrimp served with Khmer sweet and sour sauce.
  • Prawn Cocktail Wraps $10.00
    • Khmer style marinated prawns wrapped in spring roll wrap, deep fried
  • Chicken Nibbles $13.00
    • Deep fried, battered chicken wings served with sweet chili sauce.
  • Satay Sticks Chicken/Beef $8.00
    • Skewers of chicken/beef pieces served with satay peanut sauce
  • Wontons $8.00
    • Pork and vegetable filling, served with sweet chili sauce.
  • Spring Rolls $8.00
    • Beef and vegetable filling, served with sweet chili sauce
  • Stuffed Chicken Wings $14.00
    • Boneless chicken wings stuffed with special Khmer pork stuffing served with Khmer sweet and sour sauce
  • Salt and Pepper Squid $12.00
    • Deep fried, battered squid seasoned with salt and pepper
  • Stuffed Mushroom $10.00
    • Fresh mushroom stuffed with pork and vegetable filling, battered and deep fried.
PLATTERS PLATTERS
  • Angkor Platter $35.00
    • Five spice beef, salt and pepper prawn, stuffed mushrooms, prawn toast, wontons. Serves 3 Extra Serve 11.00
  • Siem Reap Platter $33.00
    • Chicken nibbles, stuffed mushrooms, wontons, spring rolls, satay chicken/beef sticks. Serves 3 Extra Serve 11.00
SOUP SOUP
  • Somlor Marchou Fish $12.00
    • Khmer soup, slightly sour, in our special broth with vegetables, pineapple, garlic and tamarind.
  • Tom Yum Chicken $11.00
    • Khmer spicy soup with lemon juice and lemon grass.
  • Tom Yum Chicken Prawn $13.00
    • Khmer spicy soup with lemon juice and lemon grass.
  • Chicken Sweet Corn $10.00
    • Chicken, eggs and sweet corn.
  • Somlor Marchou Chicken $10.00
    • Khmer soup, slightly sour, in our special broth with vegetables, pineapple, garlic and tamarind
MAINS - SIZZLING DISHES MAINS - SIZZLING DISHES
  • Lemon Grass Prawn $25.00
    • Stir fried with fresh lemon grass & lime kaffir leaves with seasonal vegetables.
  • Chili Chicken, Beef $20.00
    • Stir fried with chili paste and seasonal vegetables
  • Chili Fish $23.00
    • Stir fried with chili paste and seasonal vegetables
  • Chili Prawn $25.00
    • Stir fried with chili paste and seasonal vegetables.
  • Ginger Pineapple Chicken, Beef $20.00
    • Stir fried with freshly chopped ginger, pineapple and seasonal vegetables.
  • Satay Chicken, Beef $20.00
    • Stir fried in satay peanut sauce, with seasonal vegetables and pineapple.
  • Mongolian Steak $20.00
    • Sliced beef and vegetables in Cha Siu sauce.
  • Singapore Steak $21.00
    • Battered steak strips in sweet and sour sauce.
  • Pork Plum $21.00
    • Battered pork strips in chili plum sauce.
  • Fish Black Bean $23.00
    • Battered fish pieces stir fried with vegetables and black bean sauce.
  • Fish Coconut $23.00
    • Battered fish pieces in fresh Khmer style chili and coconut sauce.
  • Garlic King Prawn $25.00
    • Prawns stir fried with seasonal vegetables and garlic.
  • Ginger Pineapple Prawn $25.00
    • Stir fried with freshly chopped ginger, pineapple and seasonal vegetables.
  • Lemon Grass Chicken, Beef $20.00
    • Stir fried with fresh lemon grass & lime kaffir leaves with seasonal vegetables.
CHICKEN, BEEF, PORK & COMBINATION DISHES CHICKEN, BEEF, PORK & COMBINATION DISHES
  • Cashew Nuts Combination, Seafood $25.00
    • Stir fried with oyster sauce and seasonal vegetables, served in a crispy potato basket, topped with cashew nuts. Combination option includes prawns, mussels, scallops and squid.
  • Omelette Chicken $19.00
    • Khmer style omelette with choice of meat and vegetable filling topped with Angkor soy sauce gravy and crispy noodles.
  • Omelette Combination $20.00
    • Khmer style omelette with choice of meat and vegetable filling topped with Angkor soy sauce gravy and crispy noodles.
  • Honey Chicken $20.00
    • Battered chicken in honey sauce served on crispy noodles.
  • Angkor Grill Chicken $22.00
    • Grilled chicken served with seasonal steamed vegetables and Angkor soy sauce gravy.
  • Angkor Beef Lok Luk $20.00
    • Khmer style beef pieces stir fried with onion and served with salad, lettuce, cucumber and tomato.
  • BBQ Pork $21.00
    • BBQ marinated pork, served with steamed vegetables.
  • Sweet and Sour Pork $20.00
    • Crispy pork pieces mixed in sweet and sour sauce.
  • Cashew Nuts Chicken, Beef $21.00
    • Stir fried with oyster sauce and seasonal vegetables, served in a crispy potato basket, topped with cashew nuts. Combination option includes prawns, mussels, scallops and squid.
KHMER CURRY KHMER CURRY
  • Green Curry Prawn, Seafood $25.00
    • Green curry with vegetables served with rice.
  • Red Curry Chicken, Beef $20.00
    • Red curry with vegetables served with rice.
  • Red Curry Prawn, Seafood $25.00
    • Red curry with vegetables served with rice.
  • Green Curry Chicken, Beef $20.00
    • Green curry with vegetables served with rice.
SEAFOOD DISHES SEAFOOD DISHES
  • Ginger Fish $25.00
    • Pan fried fish, served with Khmer style ginger and soybean paste with onions.
  • Honey King Prawn $23.00
    • Battered prawns in honey sauce served with crispy noodles.
  • Pan-Fried Fish $25.00
    • Served with steamed vegetables and Angkor soy sauce gravy.
  • Seafood Hot Pot $22.00
    • Prawn, squid, scallop and mussels and tofu with Chinese vegetables.
  • Salt and Pepper King Prawn and Squid $26.00
    • Battered prawn and squid, deep fried and seasoned with salt and pepper, served in a potato basket with dipping sauce.
NOODLES AND RICE NOODLES AND RICE
  • Chow Mein Chicken, Beef, Pork $20.00
    • Your choice of soft stir fry noodles or crispy noodles. Combination option includes prawns, mussels, scallops and squid.
  • Chow Mein Chicken, Beef, Pork Combination $25.00
    • Your choice of soft stir fry noodles or crispy noodles. Combination option includes prawns, mussels, scallops and squid.
  • Hokkein Noodle $20.00
    • Thick egg noodles stir fried with vegetables, seafood, beef, chicken and pork.
  • Pad Thai Chicken, Beef $20.00
    • Khmer style rice noodles stir fried topped with peanuts.
  • Pad Thai Combination / Prawn $25.00
    • Khmer style rice noodles stir fried topped with peanuts.
  • Singapore Noodles $19.00
    • Stir fried Vermicelli rice noodles with vegetables and BBQ pork and curry powder.
  • Fried Rice Chicken, Beef $19.00
    • Khmer style stir fried rice with mixed vegetables.
  • Fried Rice Combination $21.00
    • Khmer style stir fried rice with mixed vegetables.
  • Angkor Laksa $25.00
    • Khmer prawn Laksa soup served with thin rice noodles.
SIDES AND EXTRAS SIDES AND EXTRAS
  • Seasonal vegetables stir fried with Oyster Sauce $8.00
  • Rice or Egg Noodles Stir Fry with Oyster Sauce $5.00
  • Steamed Jasmine Rice (Serves 1) $3.00
VEGETARIAN - ENTREES VEGETARIAN - ENTREES
  • Fresh Rolls $12.00
    • Rice paper wraps with lettuce, mung beans, carrots, cucumber and Vermicelli noodles served with Khmer sweet and sour sauce.
  • Spring Rolls $8.00
    • Deep fried served with sweet chili sauce.
  • Soup Somlor Marchou $10.00
    • Khmer soup, slightly sour, in our special broth with vegetables, pineapple, garlic and tamarind.
  • Tom Yum $10.00
    • Khmer spicy soup with vegetables, lemon juice and lemon grass.
  • Tempura Vegetables Or Mushrooms $10.00
    • Battered and deep fried served with sweet chili sauce.
VEGETARIAN - MAINS VEGETARIAN - MAINS
  • Chili - Served on Sizzling Plate $18.00
    • Stir fried with chili paste and seasonal vegetables. Tofu optional.
  • Ginger & Pineapple - Served on Sizzling Plate $18.00
    • Stir fried with freshly chopped ginger, pineapple and seasonal vegetables. Tofu optional.
  • Satay - Served on Sizzling Plate $18.00
    • Stir fried in satay peanut sauce, with seasonal vegetables and pineapple. Tofu optional.
  • Salt n Pepper Tempura Vegetables - Served in a Potato Basket $20.00
    • Battered and deep fried and seasoned with salt and pepper, served in a potato basket with dipping sauce.
  • Green Curry $18.00
    • Green curry served with rice. Tofu optional.
  • Red Curry $18.00
    • Red curry served with rice. Tofu optional.
  • Laksa $16.00
    • Khmer Laksa soup served with thin rice noodles.
  • Chow Mein $18.00
    • Thin egg noodles, your choice of soft stir fry noodles or crispy noodles.
  • Hokkein Noodle $18.00
    • Thick egg noodles stir fried.
  • Pad Thai $18.00
    • Khmer style rice noodles stir fried topped with peanuts.
  • Fried Rice $18.00
  • Lemon Grass - Served on Sizzling Plate $18.00
    • Stir fried with fresh lemon grass & lime kaffir leaves with seasonal vegetables. Tofu optional.

Nearby Sample Menus

Cafe Brie (sample menu)
  • Pasta of the Day $18
    • See the staff for today's flavour
  • Oeufs Benedicte (Eggs Benedict) $19
    • Served on English muffins with baby spinach and hollandaise. Bacon or Salmon
  • Big Breakfast $21
    • Bacon, mustard mushrooms, poached eggs, hashbrowns, chorizo, roasted tomato, sourdough and relish
  • Gourmet Beef and Bacon Burger $22
    • Served on toasted focaccia with relish, brie, aioli, hoisin onion, battered gherkin and fries
  • Cordon Bleu $22
    • Chicken breast stuffed with ham and cheese served on mash and finished with red wine jus
  • Galette de Pomme de Terre, Brocoli et Chorizo $20
    • Broccoli, chorizo potato stack with crispy bacon, spinach and a herb hollandaise
  • Pain Perdu (French Toast) $18
    • Cinnamon Brioche, with bacon, banana, maple syrup
  • Oeufs Benedicte (Eggs Benedict) $18
    • Served on English muffins with baby spinach and hollandaise. Mushroom
The Elm Cafe (sample menu)
  • Kumara hash, crispy bacon, wilted spinach, poached egg, hollandaise $19
  • Soup of the day, ciabatta, butter $14
  • Swiss muesli, yoghurt, poached rhubarb, toasted coconut $13
  • Eggs florentine $16
  • Chicken, mushroom tarragon pie, warm potato snow pea salad, jus $29
  • Seared salmon, fiery red rice salad, caramelised beetroot, feta, green goddess dressing $28
  • Spicy vietnamese beef prawn salad, noodles, mungbeans, herbs, peanut $27
  • Sesame crumbed fish, homecut fries, greek salad, tartare, lemon $27
Burger King (sample menu)
  • ONION RINGS
    • Served hot and crispy, our golden Onion Rings are the perfect treat.
  • WHOLEMEAL WRAPS
    • Crispy chicken fillet with freshly sliced tomatoes, fresh lettuce and creamy mayo with either Peri Peri, Caesar or BBQ sauce, all folded up in a soft wholemeal wrap. Add bacon or cheese if you like, and make it a value meal by adding regular fries and a regular soft drink or side salad and pump mini.
  • SUMMER CHICKEN CRUNCH
    • The Summer Chicken Crunch Burger: A crunchy chicken patty, slice of cheese, 4 rashes of bacon, 2 pineapple rings, premium lettuce, all topped with lashings of Heinz Seriously Good Aioli! Part of our Summer Crunch Range, available for a limited time
  • SAUSAGE & EGG MUFFIN
    • Our Sausage, Egg & Cheese Muffin is a combination of a sizzling sausage patty, freshly cooked egg and melted cheese nestled inside a warm English muffin. Add a regular hash bytes and large hot drink to make it a regular value meal
  • CRUNCHY BBQ BACON WHOPPER
    • The classic Whopper with a Crunchy twist! Comes with all the goodness of a Whopper plus BBQ sauce, Cheese, 4 Rashes of Bacon and Onion Chips. Part of our Summer Crunch Range, available for a limited time.
  • TITLE FEAST
    • Enjoy a classic Whopper, Crispy Chicken burger with regular fries, a regular soft drink, three chicken nuggets and a limited edition 'Road to the Title' wristband all for just $15.00 – what a deal! Available for a very limited time at participating restaurants.
  • HASHBITES
    • These tiny, golden pieces of crunchy potato are just waiting to be eaten. These guys add a bit of bite (and crunch) to your breakfast.
  • BREKKIE WRAP
    • We teamed our sausage patty with a fresh egg, cheese, bacon, hash bites, barbeque and hollandaise sauce. We've got breakfast literally wrapped up. And toasted.
Masala Junction (sample menu)
  • Butter paneer $8.50 / $13.00
    • Home made cottage cheese cooked in rich creamy tomato gravy
  • Naan $2,5
    • Bread made with refined llnor
  • Stuffed kulcha $4,5
    • Naan bread stuffed with vegetable, choped ginger, green coriande,
  • Bacon & cheese naan $5
  • Prawn cutlet $12.00
    • Crumbed prawns flavoured in spices and deep fried.
  • Chicken saag $9.00 / $14.00
    • Boneless chicken cooked with spinash sause and spices
  • Vegetable samosa $5.50
    • Crispi deep fried triangular pastry stuffed with potato, peas, and nuts..
  • Pulao rice $4.00
Utopia Cafe (sample menu)
  • Warm chicken & Bacon salad $21.80
    • garden salad with roast pumpkin, walnuts & cranberries with a creamy honey & mustard dressing
  • Eggs Benedict(GF) $16.80
    • poached eggs served on potato rosti with homemade hollandaise sauce with a choice of vegetarian(feta & spinach)
  • Toasted muesli $10.50
    • with yoghurt and fruit
  • Utopia wedges $14.00
    • topped with crispy bacon and cheese served with sour cream & sweet chilli sauce
  • Pancakes $18.00
    • with banana, blueberries & streaky bacon served with maple syrup
  • Corn fritters $18.00
    • with avocado pulp, feta, tomato, Kasumi relish, Thai sweet chilli sauce and greens
  • Sides $3.00
    • bacon(2), sausage(2), mushrooms(2), hash browns(2), tomato(1/2), egg(1)
  • Eggs Benedict(GF) $18.80
    • poached eggs served on potato rosti with homemade hollandaise sauce with a choice of salmon
Thai Taste Express (sample menu)
  • Oyster sauce with steamed rice $12.50
    • Choice of meat stir fry with oyster sauce and fresh vegetable
  • Fried eggs stuff chicken with steamed rice $13.50
    • Stir fried chicken with special sauce and vegetables wrapped with eggs
  • Satay Chicken Kabab 5 pcs $7.00
    • Chicken breast slice marinated in a combination of spices served with peanut sauce
  • Chicken Tamarind with Steamed rice $12.50
    • Deep Fried Chicken stir fried with special Tamarind sauce
  • Red or Green Curry $12.50
    • Choice of meat with green or red curry sauce in coconut milk with long bean and bamboo shoot. Order with steamed rice for $13.50.
  • Black pepper beef with steamed rice $13.50
    • Beef stir fried with special black pepper sauce and vegetables
  • Spicy oyster sauce beef with steamed rice $12.50
    • Beef stir fried with oyster sauce with vegetables and fresh chilli
  • Pad Nam prig powe pork and steamed rice $12.50
    • Pork stir fry with traditional Thai chilli paste and vegetables
Rumour has it (sample menu)
  • FISH BURGER AND CHIPS $12.50
  • DOUBLE BEEF, BACON BURGER, AND CHIPS $14.00
  • LIGHT MEALS(Big- $9) $6.00
  • SOUTHERN FRIED CHICKEN $13.50
    • with chips & salad
  • NACHOS $11.50
  • SPECIALITY Bread $5.50
  • BIG BREAKY $17.00
    • Sausage, bacon, tomato, mushroom, egg - scrambled/fried/poached
  • SANDWICHES $4.50
Spice Kitchen (sample menu)
  • Chicken / Lamb / Beef Korma $13.50
  • Gulab Jamun / Rashagula $5.00
  • Murgh Malai Kalimirch $8.50
  • Bread Pakora $6.00
  • Jeera / Peas Pulao $6.00
  • Garlic Naan $3.00
  • Seekh Kebab $8.50
  • Kheer (Rice Pudding – Gluten Free) $7.00
The Lab Restaurant (sample menu)
  • -Sweet Basil Steak $22.00
    • Chargrilled scotch fillet topped with Thai sweet basil sauce served on seasonal vegetables
  • ●Duck
  • -Thai Grilled Steak (G) $22.00
    • Steak marinated with Thai herbs on seasonal vegetables
  • Mix A $11.50
    • Green apple salad miang spinach / Prawn miang spinach with ginger / Minced roasted duck
  • Crumbed camembert $11.50
  • Minced roasted duck $7.00
  • -Black Pepper Grilled Salmon $23.00
    • Grilled salmon fillet cooked in black pepper sauce served with seasonal vegetables
  • Salt & pepper crispy squid / Spicy salmon rolls $11.50
The Rathole (sample menu)
  • Prime Ribeye Steak $20.00
    • with salad and chips
  • Shrimp Cocktail $14.00
  • B.L.T $15.00
    • with Chips
  • Homemade Soup of the Day $10.00
  • Chicken Fillets $16.90
    • with sweet chilli dip and chips
  • Chunky Potato Wedges $14.00
    • Topped with Melted Cheese, Bacon and Sour Cream
  • Chicken & Apricot Crepe $13.50
  • 'BB' Burger $15.00
    • The Works with Chips
The Mountain Rocks Cafe and Bar (sample menu)
  • Apple Pie you haven’t tried the best until now served with cream & ice cream Pecan pie served with whipped cream and ice cream $11.50
  • Beer battered market fresh fish $21.50
    • salad a side of fries served with tartare sauce & lemon wedge
  • Open Steak Sandwich minute steak $22.00
    • with salad, caramelised onions & cheese, topped with a fried egg, served with tomato relish & a side of fries
  • Pan fried market fresh fish $28.50
    • in a lemon pepper sauce served with salad & a side of fries or vegetables & mash
  • Chicken Schnitzel & Bacon Burger $22.50
    • served with salad, cheese & a side of fries
  • Lamb Shank $27.00
    • slow cooked & succulent, served on creamy mash with roast vegetables & a red wine jus
  • Cheesecake $11.50
    • changes daily, ask our friendly staff for today’s flavour
  • Beer battered market fresh fish $26.50
    • salad a side of fries served with tartare sauce & lemon wedge with eggs
The Big Orange (sample menu)
  • Beetroot Risotto $32 00
    • A beetroot risotto served with goats cheese, toasted walnuts and rocket
  • Tempura Battered $30.50
    • Served with fries and a side salad accompanied by homemade tartare and lemon
  • Ballotine Of Chicken $32.00
    • Boned leg of chicken with mushrooms and served with boulangere potatoes, steamed green vegetables, crispy chicken skin and a white wine, thyme sauce
  • Fish Of The Day
    • Please select the type of fish you like then the way you want it cooked. (All fish is subject to availability)
  • Seared Duck Breast $40.00
    • Seared then flash roasted to medium rare and served with fondant potato, braised red cabbage with a star anise jus
  • Venison Loin $39.50
    • Served with asmoked garlic mash, balsamic roasted beets, black kale and a port jus .
  • Chef'S Fish Special PRICED DAILY
    • Please ask your server about todays special.
  • Lamb Rack $35.50
    • Served with chateau potatoes. forest mushrooms, green beans and with a basil balsamic glaze
Cobb and Co. Restaurant (sample menu)
  • Upgrade to Curly Fries or Wedges $2.5
  • Country Style Ribs (Medium / Cobb Size) $28.5 / $34.9
    • Cobb's own marinated and slow-baked pork ribs, with classic fries on the side.
  • Seasonable Vegetables $5.9
  • Pan Fried Scallops $16.9
    • Sautéed scallops with crispy bacon, presented on seasonal salad. With lemon and garlic aioli.
  • Special Coffees $9.9
    • A double shot coffee with your choice of Whisky, Brandy, Baileys or Kahlua, topped with a swirl of whipped cream.
  • Coconut Chicken GF $26.9
    • Chicken breast marinated in spices and coconut milk then grilled to perfection. Served with steamed rice and salad.
  • Soup of the Day $8.9
    • Freshly made by our Chef and topped with croutons.
  • Creamy Mushrooms $5.9
Simply Balmy Cafe and Wine Bar (sample menu)
  • VANILLA PANCAKES (GF available) $14.00
    • Vanilla pancakes served with maple syrup and whipped cream and Grilled bacon and banana.
  • Check out our favourite and specials in the cafe
  • LAMBS FRY (GF) $16.00
    • Sliced lambs fry and bacon served on roasted garlic mash potato with a mushroom gravy.
  • BALMY HUSHPUPPIES (VEGETARIAN available) $15.50
    • Pumpkin, corn and parmesan hush puppies with grilled bacon served on baby spinach with sweet chilli and sour cream.
  • $15.50 half serve
  • TOASTED SANDWICHES $4.50 two fillings
  • Ham, Tomato, Bacon, Mushroom, Egg, Onion, Cheese, or Pineapple.
  • BAGELS $6.50
Mirrch Masala (sample menu)
  • COMBO 3 $38.00
    • 2 main size curry, 2 plain rice, 2 garlic naan, 1.5l drink, 1 scoop chips
  • COMBO 1 $18.50
    • 1 main size curry, 1 plain rice, 1 plain naan, 1.5L drink
  • Chicken Madras
    • chicken pieces simmered in coconut milk and spices & tempered with fresh curry leaves and mustard seeds
  • Mint Chutney $2.00
  • Chicken Korma
    • tender boneless chicken pieces cooked in rich cashew gravy This korma was served to Moghul Emperor Shan Jehan (the builder of the Taj Mahal)
  • Kadahi Paneer
    • fresh cottage cheese cubes cooked with onion capsicum tomato & sub time tomato based gravy
  • Paratha $2.50
  • Chicken Vindaloo
    • chicken cooked with chilies and a special blend of Indian herb and spices hot and spicy specialty from Goa
Angkor Restaurant

Angkor Restaurant

location

Address

4 Coleman Pl, Palmerston North, Palmerston North, Manawatu-Wanganui, 4410, New Zealand

phone

Phone

063588807

clock

Opened hours

Monday: 5:00 – 9:00 PM, Tuesday: 5:00 – 9:00 PM, Wednesday: 5:00 – 10:00 PM, Thursday: 5:00 – 10:00 PM, Friday: 5:00 – 10:00 PM, Saturday: 5:00 – 10:00 PM, Sunday: 6:00 – 9:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Cafe Food , Cambodian , Chinese , Thai , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  BYO ,  Waitstaff ,  Takeout ,  Cash ,  Groups ,  Quick Bites ,  Bankcard ,  Group Meal ,  Seating ,  Disabled Friendly ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
4 Coleman Pl, Palmerston North, Palmerston North, Manawatu-Wanganui, 4410, New Zealand
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