Angkor Restaurant in Manawatu-Wanganui Menu

ENTREES ENTREES
  • Five Spice Beef $12.00
    • Beef pieces marinated in five spices, served on crispy noodles.
  • Garlic King Prawns $13.00
    • Prawns stir-fried with mixed vegetables & garlic, served in a sizzling plate.
  • Prawn Toast $9.00
    • Khmer style prawn paste spread on bread, topped with sesame seed & deep fried.
  • Fish Cakes $8.00
    • Spiced fish cakes, served with sweet chili sauce
  • Fresh Rolls $12.00
    • Rice paper wraps with chicken, lettuce, mung beans, vermicelli noodles and shrimp served with Khmer sweet and sour sauce.
  • Prawn Cocktail Wraps $10.00
    • Khmer style marinated prawns wrapped in spring roll wrap, deep fried
  • Chicken Nibbles $13.00
    • Deep fried, battered chicken wings served with sweet chili sauce.
  • Satay Sticks Chicken/Beef $8.00
    • Skewers of chicken/beef pieces served with satay peanut sauce
  • Wontons $8.00
    • Pork and vegetable filling, served with sweet chili sauce.
  • Spring Rolls $8.00
    • Beef and vegetable filling, served with sweet chili sauce
  • Stuffed Chicken Wings $14.00
    • Boneless chicken wings stuffed with special Khmer pork stuffing served with Khmer sweet and sour sauce
  • Salt and Pepper Squid $12.00
    • Deep fried, battered squid seasoned with salt and pepper
  • Stuffed Mushroom $10.00
    • Fresh mushroom stuffed with pork and vegetable filling, battered and deep fried.
PLATTERS PLATTERS
  • Angkor Platter $35.00
    • Five spice beef, salt and pepper prawn, stuffed mushrooms, prawn toast, wontons. Serves 3 Extra Serve 11.00
  • Siem Reap Platter $33.00
    • Chicken nibbles, stuffed mushrooms, wontons, spring rolls, satay chicken/beef sticks. Serves 3 Extra Serve 11.00
SOUP SOUP
  • Somlor Marchou Fish $12.00
    • Khmer soup, slightly sour, in our special broth with vegetables, pineapple, garlic and tamarind.
  • Tom Yum Chicken $11.00
    • Khmer spicy soup with lemon juice and lemon grass.
  • Tom Yum Chicken Prawn $13.00
    • Khmer spicy soup with lemon juice and lemon grass.
  • Chicken Sweet Corn $10.00
    • Chicken, eggs and sweet corn.
  • Somlor Marchou Chicken $10.00
    • Khmer soup, slightly sour, in our special broth with vegetables, pineapple, garlic and tamarind
MAINS - SIZZLING DISHES MAINS - SIZZLING DISHES
  • Lemon Grass Prawn $25.00
    • Stir fried with fresh lemon grass & lime kaffir leaves with seasonal vegetables.
  • Chili Chicken, Beef $20.00
    • Stir fried with chili paste and seasonal vegetables
  • Chili Fish $23.00
    • Stir fried with chili paste and seasonal vegetables
  • Chili Prawn $25.00
    • Stir fried with chili paste and seasonal vegetables.
  • Ginger Pineapple Chicken, Beef $20.00
    • Stir fried with freshly chopped ginger, pineapple and seasonal vegetables.
  • Satay Chicken, Beef $20.00
    • Stir fried in satay peanut sauce, with seasonal vegetables and pineapple.
  • Mongolian Steak $20.00
    • Sliced beef and vegetables in Cha Siu sauce.
  • Singapore Steak $21.00
    • Battered steak strips in sweet and sour sauce.
  • Pork Plum $21.00
    • Battered pork strips in chili plum sauce.
  • Fish Black Bean $23.00
    • Battered fish pieces stir fried with vegetables and black bean sauce.
  • Fish Coconut $23.00
    • Battered fish pieces in fresh Khmer style chili and coconut sauce.
  • Garlic King Prawn $25.00
    • Prawns stir fried with seasonal vegetables and garlic.
  • Ginger Pineapple Prawn $25.00
    • Stir fried with freshly chopped ginger, pineapple and seasonal vegetables.
  • Lemon Grass Chicken, Beef $20.00
    • Stir fried with fresh lemon grass & lime kaffir leaves with seasonal vegetables.
CHICKEN, BEEF, PORK & COMBINATION DISHES CHICKEN, BEEF, PORK & COMBINATION DISHES
  • Cashew Nuts Combination, Seafood $25.00
    • Stir fried with oyster sauce and seasonal vegetables, served in a crispy potato basket, topped with cashew nuts. Combination option includes prawns, mussels, scallops and squid.
  • Omelette Chicken $19.00
    • Khmer style omelette with choice of meat and vegetable filling topped with Angkor soy sauce gravy and crispy noodles.
  • Omelette Combination $20.00
    • Khmer style omelette with choice of meat and vegetable filling topped with Angkor soy sauce gravy and crispy noodles.
  • Honey Chicken $20.00
    • Battered chicken in honey sauce served on crispy noodles.
  • Angkor Grill Chicken $22.00
    • Grilled chicken served with seasonal steamed vegetables and Angkor soy sauce gravy.
  • Angkor Beef Lok Luk $20.00
    • Khmer style beef pieces stir fried with onion and served with salad, lettuce, cucumber and tomato.
  • BBQ Pork $21.00
    • BBQ marinated pork, served with steamed vegetables.
  • Sweet and Sour Pork $20.00
    • Crispy pork pieces mixed in sweet and sour sauce.
  • Cashew Nuts Chicken, Beef $21.00
    • Stir fried with oyster sauce and seasonal vegetables, served in a crispy potato basket, topped with cashew nuts. Combination option includes prawns, mussels, scallops and squid.
KHMER CURRY KHMER CURRY
  • Green Curry Prawn, Seafood $25.00
    • Green curry with vegetables served with rice.
  • Red Curry Chicken, Beef $20.00
    • Red curry with vegetables served with rice.
  • Red Curry Prawn, Seafood $25.00
    • Red curry with vegetables served with rice.
  • Green Curry Chicken, Beef $20.00
    • Green curry with vegetables served with rice.
SEAFOOD DISHES SEAFOOD DISHES
  • Ginger Fish $25.00
    • Pan fried fish, served with Khmer style ginger and soybean paste with onions.
  • Honey King Prawn $23.00
    • Battered prawns in honey sauce served with crispy noodles.
  • Pan-Fried Fish $25.00
    • Served with steamed vegetables and Angkor soy sauce gravy.
  • Seafood Hot Pot $22.00
    • Prawn, squid, scallop and mussels and tofu with Chinese vegetables.
  • Salt and Pepper King Prawn and Squid $26.00
    • Battered prawn and squid, deep fried and seasoned with salt and pepper, served in a potato basket with dipping sauce.
NOODLES AND RICE NOODLES AND RICE
  • Chow Mein Chicken, Beef, Pork $20.00
    • Your choice of soft stir fry noodles or crispy noodles. Combination option includes prawns, mussels, scallops and squid.
  • Chow Mein Chicken, Beef, Pork Combination $25.00
    • Your choice of soft stir fry noodles or crispy noodles. Combination option includes prawns, mussels, scallops and squid.
  • Hokkein Noodle $20.00
    • Thick egg noodles stir fried with vegetables, seafood, beef, chicken and pork.
  • Pad Thai Chicken, Beef $20.00
    • Khmer style rice noodles stir fried topped with peanuts.
  • Pad Thai Combination / Prawn $25.00
    • Khmer style rice noodles stir fried topped with peanuts.
  • Singapore Noodles $19.00
    • Stir fried Vermicelli rice noodles with vegetables and BBQ pork and curry powder.
  • Fried Rice Chicken, Beef $19.00
    • Khmer style stir fried rice with mixed vegetables.
  • Fried Rice Combination $21.00
    • Khmer style stir fried rice with mixed vegetables.
  • Angkor Laksa $25.00
    • Khmer prawn Laksa soup served with thin rice noodles.
SIDES AND EXTRAS SIDES AND EXTRAS
  • Seasonal vegetables stir fried with Oyster Sauce $8.00
  • Rice or Egg Noodles Stir Fry with Oyster Sauce $5.00
  • Steamed Jasmine Rice (Serves 1) $3.00
VEGETARIAN - ENTREES VEGETARIAN - ENTREES
  • Fresh Rolls $12.00
    • Rice paper wraps with lettuce, mung beans, carrots, cucumber and Vermicelli noodles served with Khmer sweet and sour sauce.
  • Spring Rolls $8.00
    • Deep fried served with sweet chili sauce.
  • Soup Somlor Marchou $10.00
    • Khmer soup, slightly sour, in our special broth with vegetables, pineapple, garlic and tamarind.
  • Tom Yum $10.00
    • Khmer spicy soup with vegetables, lemon juice and lemon grass.
  • Tempura Vegetables Or Mushrooms $10.00
    • Battered and deep fried served with sweet chili sauce.
VEGETARIAN - MAINS VEGETARIAN - MAINS
  • Chili - Served on Sizzling Plate $18.00
    • Stir fried with chili paste and seasonal vegetables. Tofu optional.
  • Ginger & Pineapple - Served on Sizzling Plate $18.00
    • Stir fried with freshly chopped ginger, pineapple and seasonal vegetables. Tofu optional.
  • Satay - Served on Sizzling Plate $18.00
    • Stir fried in satay peanut sauce, with seasonal vegetables and pineapple. Tofu optional.
  • Salt n Pepper Tempura Vegetables - Served in a Potato Basket $20.00
    • Battered and deep fried and seasoned with salt and pepper, served in a potato basket with dipping sauce.
  • Green Curry $18.00
    • Green curry served with rice. Tofu optional.
  • Red Curry $18.00
    • Red curry served with rice. Tofu optional.
  • Laksa $16.00
    • Khmer Laksa soup served with thin rice noodles.
  • Chow Mein $18.00
    • Thin egg noodles, your choice of soft stir fry noodles or crispy noodles.
  • Hokkein Noodle $18.00
    • Thick egg noodles stir fried.
  • Pad Thai $18.00
    • Khmer style rice noodles stir fried topped with peanuts.
  • Fried Rice $18.00
  • Lemon Grass - Served on Sizzling Plate $18.00
    • Stir fried with fresh lemon grass & lime kaffir leaves with seasonal vegetables. Tofu optional.

Nearby Sample Menus

Kapadokya (sample menu)
  • Small $13.90
  • Chicken or Beef & Lamb Burger $6.00
  • Falafel
    • Chickpeas balls with spices and herbs
  • Sweet Chili
  • Chicken Iskender
  • Chicken Kebab
  • Grilled Halloumi Cheese $11.00
    • with hummus dip, falafel and Turkish bread
  • Eggplant Dip $7.00
Golden Takeaways (sample menu)
  • Meat Patties $2.50
  • Cheese
  • Fish $2.50
  • (Any 2 Burgers) $5
  • Satay Dishes
  • Or Super Fish Burger (5 Fishes)
  • Cheese $2
  • Pack No 7
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4 Flames Fusion Indian Restaurant (sample menu)
  • -Half $9.00
  • Palak Paneer
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  • -Full $13.50
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  • Garlic Naan (One) $3.50
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Aqaba (sample menu)
  • French Toast $17.50
    • Oven-baked French toast with bacon, banana and maple syrup.
  • Thai Yellow Chicken Curry $19.00
    • Sautéed chicken and crispy potato cubes in a yellow curry sauce. Served with rice.
  • Pulled Pork Stack $17.50
    • Slow cooked glazed pulled pork belly stacked on potato and sage rosti’s, spinach and poached egg. Drizzled with hollandaise and balsamic reduction.
  • Seasoned Potato Wedges $10.50
    • With sour cream and sweet chilli sauce.
  • Aqaba Nachos $17.00
    • Spicy beef mince with chilli beans and crispy corn chips. Topped with mozzarella, salsa and sour cream.
  • Gluten‐free bread $0.50
  • Seasoned Potato Wedges $16.50
    • Topped with bacon, mozzarella and sour cream.
  • Crispy Chicken and Corn Salad $21.00
    • Lightly crumbed and seasoned chicken pieces, salad greens, red onion, capsicum, cucumber, pumpkin seeds and sweet corn. Served with fresh coriander and aioli.
Japanese Kitchen WA (sample menu)
  • INARI(SEAWEED SALAD)NIGIRI(V) $4.50
    • 2 pieces
  • YAKISOBA $15.50
    • stir fried noodle with chicken and vegetales
  • TERIYAKI SALMON DON(GF) $14.50
    • pan fried salmon with teriyaki sauce
  • PRAWN TWISTER $9.80
    • crispy prawn spring rolls
  • BEEF YAKINIKU PLATE $16.90
    • pan fried beef
  • PORK GINGER DON $13.50
    • pan fried pork belly
  • CRISPY TOFU PLATE (V) $15.50
    • deep fried tofu with seasonal vegetables
  • PLAIN UDON $12.50
    • plain udon(V)
Table 188 (sample menu)
  • Big Breakfast $20.00
    • Grilled tomato, Kransky, Bacon, Eggs x 2, Ciabatta, Potato gratin
  • Duck and French brandy pate $18.00
    • Toasted ciabatta, Brown onion jam
  • Seafood risotto $22.00
    • Calamari, Salmon, Prawns, Blue cod, Wild roquette, Grilled lemon
  • Oysters $4.00
    • Your choice of natural, citrus beer batter or Kilpatrick - each
  • Bruschetta $19.00
    • Garlic brushed, Roasted red peppers, Vine tomatoes, Red Onion, Basil, Aged balsamic reduction, Parmesan
  • Smoked garlic mash $8.90
  • Chargrilled chicken salad $20.00
    • Leafy greens, Mango & chilli salsa, Brie, Crispy noodles, Pesto mayo
  • Market vegetables $7.90
The Brick House Restaurant (sample menu)
  • Lambsfry & Bacon $11.90
  • Chicken Nuggets & Chips $7.00
  • Sausage & Chips $7.00
  • Lemon Meringue Pie $5.00
  • Battered mussels $21.50
  • Grilled falafel bites $7.80
  • Scotch fillet $28.50
  • Crumbed squid $8.80
Yatai Japanese Izakaya (sample menu)
  • Creme Caramel $12.00
  • Battered prawns(5 pcs) $18.00
    • extra pieces each $2.50.
  • Yakiniku $22.00
    • sliced beef, pan-fried with vegetables & Yakiniku sauce
  • Fish Salad
  • Tetsukadon
    • sashimi tuna, served over sushi rice
  • Unagidon $24.00
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  • Katsu $20.00
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  • Karaage $20.00
    • marinated skinless, boneless chicken thigh pieces, lightly coated and crisp fried
Cafe Jacko (sample menu)
  • Hot Cakes $14.50
    • with bacon banana and berry
  • Garlic Bread $6.00
  • Pasta $16.00
    • linguini pasta, grilled chicken breast, served in a spinach, mushroom and cream sauce
  • Eggs Benedict $18.00
    • with salmon
  • Big Breakfast $19.50
    • with sausage, eggs, tomato, mushrooms, bacon and a hashbrown
  • Toasted Breads $6.50
    • grain bread, sourdough or toast
  • Steak Sandwich $18.00
    • with prime cut beef, onion rings, rocket, beetroot, horseradish sauce and fries
  • Mushrooms $15.00
    • in cream and parsley sauce on toast
Terrace Restaurant at Skotel Alpine Resort (sample menu)
  • - Main $19.50
  • Cheese Plate
    • Choice of two cheeses (brie, camembert, blue, cheddar,edam) and crackers with either grapes, walnuts & turkish apricots or gherkins & pickled onions accompanied by a glass of taylor's 10year old port
  • Lemon & coconut syrup cake(GF) $11.00
    • With melon slice and cream
  • - Small $6.00
  • Four cheeses $20.00
    • Brie, blue, edam and mozzarella with cranberries
  • Lamb shank
    • Braised Lamb Shank with red wine jus served on mashed potatoes and seasonal vegetables with mint sauce
  • ●Wedges (with cheese, bacon & sour cream)
  • Chicken $20.00
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Takaro Takeaways (sample menu)
  • Fish Battered $2.80
  • Magnum Chicken $14.50
  • Chicken Cordon Blu, Chips & Coleslaw $12.50
  • Seafood Deluxe $8.00
  • 10 Hamburger & Chips $5.50
  • 1 Hotdog & Chips $4.00
  • Scallop $2.00
  • Pineapple Friiter $1.50
Subway - Levin (sample menu)
  • Veggie Patty N/A
  • BBQ N/A
  • Choc Chip N/A
  • Beetroot N/A
  • Capsicum N/A
  • Subway Melt N/A
  • Sweet Chilli N/A
  • Thinly Cut Ready Salted N/A
The Strong Room (sample menu)
  • Bacon $3.00
  • Kiwiana $18.00
    • Beef patty with beetroot, tomato, lettuce, caramelised onion + old- fashioned home- made dressing. Served with SR hand- cut fat chips
  • Red wine jus garlic butter
  • Aioli
  • Garlic loaf (V) $12.00
    • Ciabatta loaf with a herbed garlic butter
  • Chicken and avocado $18.00
    • Coconut coated chicken served with garlic croutons, cherry tomatoes, crumbled feta, kale slaw, crispy shallots and harissa mayonnaise
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Taumarunui Cosmopolitan Club (sample menu)
  • FISH $16.00
    • Served with eggs, chips & salad
  • Crumbed Prawns $8.00
  • Hamburger & Chips $7.00
  • ROAST PORK $13.00
    • Served with roast vegetables & greens
  • CHICKEN SCHNITZEL $14.00
    • Served with Salad & Chips
  • Carton of chips $2.00
  • Scallops each $2.00
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The Gallery Restaurant (sample menu)
  • Carbonara $23
    • Linguini, smoked chicken, bacon, mushrooms, and roquette, bound in a creamy white wine sauce topped with Parmigoano Reggiano
  • Thai Beef Salad $21
    • Thai marinated beef, salad greens, cashew nuts, palm sugar dressing and crispy noodles
  • Seared Duck Breast $39
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  • Supreme of Chicken $38
    • Oven roasted chicken wrapped in bacon, served with polenta crusted sweet breads, baby winter vegetables, potato gnocchi and drizzled with basil pesto
  • Lamb Nicoise Salad $26.50
    • Lamb Fillet with green beans, red onions, gourmet potatoes, soft boiled egg and olives served in a creamy honey and dill sauce
  • Crème Brulee $15.50
    • Raspberry vanilla bean crème brulee. served with honey madeleines and summer nectarine ice cream
  • Gallery Platter for two $35 for four $45
    • An antipasto selection to share
  • Gallery Sweet tasting Platter $39
    • A selection of treats from the dessert menu for you to share with 2 or 3 people (for those that just cant decide).
Angkor Restaurant

Angkor Restaurant

location

Address

4 Coleman Pl, Palmerston North, Palmerston North, Manawatu-Wanganui, 4410, New Zealand

phone

Phone

063588807

clock

Opened hours

Monday: 5:00 – 9:00 PM, Tuesday: 5:00 – 9:00 PM, Wednesday: 5:00 – 10:00 PM, Thursday: 5:00 – 10:00 PM, Friday: 5:00 – 10:00 PM, Saturday: 5:00 – 10:00 PM, Sunday: 6:00 – 9:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Cafe Food , Cambodian , Chinese , Thai , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  BYO ,  Waitstaff ,  Takeout ,  Cash ,  Groups ,  Quick Bites ,  Bankcard ,  Group Meal ,  Seating ,  Disabled Friendly ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
4 Coleman Pl, Palmerston North, Palmerston North, Manawatu-Wanganui, 4410, New Zealand
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