Beef pieces marinated in five spices, served on crispy noodles.
Garlic King Prawns $13.00
Prawns stir-fried with mixed vegetables & garlic, served in a sizzling plate.
Prawn Toast $9.00
Khmer style prawn paste spread on bread, topped with sesame seed & deep fried.
Fish Cakes $8.00
Spiced fish cakes, served with sweet chili sauce
Fresh Rolls $12.00
Rice paper wraps with chicken, lettuce, mung beans, vermicelli noodles and shrimp served with Khmer sweet and sour sauce.
Prawn Cocktail Wraps $10.00
Khmer style marinated prawns wrapped in spring roll wrap, deep fried
Chicken Nibbles $13.00
Deep fried, battered chicken wings served with sweet chili sauce.
Satay Sticks Chicken/Beef $8.00
Skewers of chicken/beef pieces served with satay peanut sauce
Wontons $8.00
Pork and vegetable filling, served with sweet chili sauce.
Spring Rolls $8.00
Beef and vegetable filling, served with sweet chili sauce
Stuffed Chicken Wings $14.00
Boneless chicken wings stuffed with special Khmer pork stuffing served with Khmer sweet and sour sauce
Salt and Pepper Squid $12.00
Deep fried, battered squid seasoned with salt and pepper
Stuffed Mushroom $10.00
Fresh mushroom stuffed with pork and vegetable filling, battered and deep fried.
PLATTERS
Angkor Platter $35.00
Five spice beef, salt and pepper prawn, stuffed mushrooms, prawn toast, wontons. Serves 3 Extra Serve 11.00
Siem Reap Platter $33.00
Chicken nibbles, stuffed mushrooms, wontons, spring rolls, satay chicken/beef sticks. Serves 3 Extra Serve 11.00
SOUP
Somlor Marchou Fish $12.00
Khmer soup, slightly sour, in our special broth with vegetables, pineapple, garlic and tamarind.
Tom Yum Chicken $11.00
Khmer spicy soup with lemon juice and lemon grass.
Tom Yum Chicken Prawn $13.00
Khmer spicy soup with lemon juice and lemon grass.
Chicken Sweet Corn $10.00
Chicken, eggs and sweet corn.
Somlor Marchou Chicken $10.00
Khmer soup, slightly sour, in our special broth with vegetables, pineapple, garlic and tamarind
MAINS - SIZZLING DISHES
Lemon Grass Prawn $25.00
Stir fried with fresh lemon grass & lime kaffir leaves with seasonal vegetables.
Chili Chicken, Beef $20.00
Stir fried with chili paste and seasonal vegetables
Chili Fish $23.00
Stir fried with chili paste and seasonal vegetables
Chili Prawn $25.00
Stir fried with chili paste and seasonal vegetables.
Ginger Pineapple Chicken, Beef $20.00
Stir fried with freshly chopped ginger, pineapple and seasonal vegetables.
Satay Chicken, Beef $20.00
Stir fried in satay peanut sauce, with seasonal vegetables and pineapple.
Mongolian Steak $20.00
Sliced beef and vegetables in Cha Siu sauce.
Singapore Steak $21.00
Battered steak strips in sweet and sour sauce.
Pork Plum $21.00
Battered pork strips in chili plum sauce.
Fish Black Bean $23.00
Battered fish pieces stir fried with vegetables and black bean sauce.
Fish Coconut $23.00
Battered fish pieces in fresh Khmer style chili and coconut sauce.
Garlic King Prawn $25.00
Prawns stir fried with seasonal vegetables and garlic.
Ginger Pineapple Prawn $25.00
Stir fried with freshly chopped ginger, pineapple and seasonal vegetables.
Lemon Grass Chicken, Beef $20.00
Stir fried with fresh lemon grass & lime kaffir leaves with seasonal vegetables.
CHICKEN, BEEF, PORK & COMBINATION DISHES
Cashew Nuts Combination, Seafood $25.00
Stir fried with oyster sauce and seasonal vegetables, served in a crispy potato basket, topped with cashew nuts. Combination option includes prawns, mussels, scallops and squid.
Omelette Chicken $19.00
Khmer style omelette with choice of meat and vegetable filling topped with Angkor soy sauce gravy and crispy noodles.
Omelette Combination $20.00
Khmer style omelette with choice of meat and vegetable filling topped with Angkor soy sauce gravy and crispy noodles.
Honey Chicken $20.00
Battered chicken in honey sauce served on crispy noodles.
Angkor Grill Chicken $22.00
Grilled chicken served with seasonal steamed vegetables and Angkor soy sauce gravy.
Angkor Beef Lok Luk $20.00
Khmer style beef pieces stir fried with onion and served with salad, lettuce, cucumber and tomato.
BBQ Pork $21.00
BBQ marinated pork, served with steamed vegetables.
Sweet and Sour Pork $20.00
Crispy pork pieces mixed in sweet and sour sauce.
Cashew Nuts Chicken, Beef $21.00
Stir fried with oyster sauce and seasonal vegetables, served in a crispy potato basket, topped with cashew nuts. Combination option includes prawns, mussels, scallops and squid.
KHMER CURRY
Green Curry Prawn, Seafood $25.00
Green curry with vegetables served with rice.
Red Curry Chicken, Beef $20.00
Red curry with vegetables served with rice.
Red Curry Prawn, Seafood $25.00
Red curry with vegetables served with rice.
Green Curry Chicken, Beef $20.00
Green curry with vegetables served with rice.
SEAFOOD DISHES
Ginger Fish $25.00
Pan fried fish, served with Khmer style ginger and soybean paste with onions.
Honey King Prawn $23.00
Battered prawns in honey sauce served with crispy noodles.
Pan-Fried Fish $25.00
Served with steamed vegetables and Angkor soy sauce gravy.
Seafood Hot Pot $22.00
Prawn, squid, scallop and mussels and tofu with Chinese vegetables.
Salt and Pepper King Prawn and Squid $26.00
Battered prawn and squid, deep fried and seasoned with salt and pepper, served in a potato basket with dipping sauce.
NOODLES AND RICE
Chow Mein Chicken, Beef, Pork $20.00
Your choice of soft stir fry noodles or crispy noodles. Combination option includes prawns, mussels, scallops and squid.
Chow Mein Chicken, Beef, Pork Combination $25.00
Your choice of soft stir fry noodles or crispy noodles. Combination option includes prawns, mussels, scallops and squid.
Hokkein Noodle $20.00
Thick egg noodles stir fried with vegetables, seafood, beef, chicken and pork.
Pad Thai Chicken, Beef $20.00
Khmer style rice noodles stir fried topped with peanuts.
Pad Thai Combination / Prawn $25.00
Khmer style rice noodles stir fried topped with peanuts.
Singapore Noodles $19.00
Stir fried Vermicelli rice noodles with vegetables and BBQ pork and curry powder.
Fried Rice Chicken, Beef $19.00
Khmer style stir fried rice with mixed vegetables.
Fried Rice Combination $21.00
Khmer style stir fried rice with mixed vegetables.
Angkor Laksa $25.00
Khmer prawn Laksa soup served with thin rice noodles.
SIDES AND EXTRAS
Seasonal vegetables stir fried with Oyster Sauce $8.00
Rice or Egg Noodles Stir Fry with Oyster Sauce $5.00
Steamed Jasmine Rice (Serves 1) $3.00
VEGETARIAN - ENTREES
Fresh Rolls $12.00
Rice paper wraps with lettuce, mung beans, carrots, cucumber and Vermicelli noodles served with Khmer sweet and sour sauce.
Spring Rolls $8.00
Deep fried served with sweet chili sauce.
Soup Somlor Marchou $10.00
Khmer soup, slightly sour, in our special broth with vegetables, pineapple, garlic and tamarind.
Tom Yum $10.00
Khmer spicy soup with vegetables, lemon juice and lemon grass.
Tempura Vegetables Or Mushrooms $10.00
Battered and deep fried served with sweet chili sauce.
VEGETARIAN - MAINS
Chili - Served on Sizzling Plate $18.00
Stir fried with chili paste and seasonal vegetables. Tofu optional.
Ginger & Pineapple - Served on Sizzling Plate $18.00
Stir fried with freshly chopped ginger, pineapple and seasonal vegetables. Tofu optional.
Satay - Served on Sizzling Plate $18.00
Stir fried in satay peanut sauce, with seasonal vegetables and pineapple. Tofu optional.
Salt n Pepper Tempura Vegetables - Served in a Potato Basket $20.00
Battered and deep fried and seasoned with salt and pepper, served in a potato basket with dipping sauce.
Green Curry $18.00
Green curry served with rice. Tofu optional.
Red Curry $18.00
Red curry served with rice. Tofu optional.
Laksa $16.00
Khmer Laksa soup served with thin rice noodles.
Chow Mein $18.00
Thin egg noodles, your choice of soft stir fry noodles or crispy noodles.
Hokkein Noodle $18.00
Thick egg noodles stir fried.
Pad Thai $18.00
Khmer style rice noodles stir fried topped with peanuts.
Fried Rice $18.00
Lemon Grass - Served on Sizzling Plate $18.00
Stir fried with fresh lemon grass & lime kaffir leaves with seasonal vegetables. Tofu optional.
Sirloin Steak, served with Caramelised Onions, Tomato Slices, Mesculin on a toasted Gluten Free Bread with a side of Fries and your choice of a Smokey BBQ Sauce or Garlic Chilli Mayo
Eggs on Toast $10.50
Thick white toast with your choice of poached, scrambled or fried eggs
Salmon Fillet $19.50
Baked Salmon Fillet served on Rice with Panfried Bok Choy topped with a Lemon Dill Butter
BLAT $17.50
Crispy Bacon, Mesculin, Avocado & Tomato, on Gluten Free Toast with Aioli & Fries
Moxie Omelette $12.50 / $16.50
Baked with Bacon, Red Onion, Mushroom, Tomato & Cheese Half serve / Full serve
Chips or Wedges $7.50
Golden Fries or seasoned wedges served with Aioli & Tomato Sauce
Big Breakfast $19.50
Toasted sourdough, Hash Browns, Bacon, Sausage, Tomatoes & Mushrooms with either poached, scrambled or fried eggs
Creamy Garlic Mushrooms $12.50
Creamy Garlic and Herb Mushrooms served on thick white Toast
BK’s Chicken Fries are made with New Zealand chicken, with a light, seasoned crispy coating. Chicken Fries are shaped like fries and are perfect for dipping in any of our delicious dipping sauces. Choose from Heinz Seriously Good Peri Peri Mayo or Aioli, BBQ and Sweet & Sour
SUMMER CHICKEN CRUNCH
The Summer Chicken Crunch Burger: A crunchy chicken patty, slice of cheese, 4 rashes of bacon, 2 pineapple rings, premium lettuce, all topped with lashings of Heinz Seriously Good Aioli! Part of our Summer Crunch Range, available for a limited time
SOFT SERVE CONE
Nothing beats our cool, creamy, and velvety Soft Serve. Served in a classic cone.
FRIES
More delicious than ever, our signature piping hot salted fries are golden on the outside and fluffy on the inside.
SIDE SALAD
If you feel like you need something extra fresh and crunchy, try our garden salad. Crisp, fresh vegetables with a zingy dressing.
ANGRY ANGUS STEAKHOUSE
A juicy 1/3 pound of flame grilled 100% Angus beef with two slices of cheese, spicy jalapeños, crispy golden onion chips, tomato, lettuce, creamy mayo and a dash of our secret Angry hot sauce all on a lightly corn dusted bun. Take a bite out of the Angry Angus Steakhouse the next time you get hungry.
TITLE FEAST
Enjoy a classic Whopper, Crispy Chicken burger with regular fries, a regular soft drink, three chicken nuggets and a limited edition 'Road to the Title' wristband all for just $15.00 – what a deal! Available for a very limited time at participating restaurants.
DOUBLE WHOPPER
How could you possibly improve the WHOPPER®? Make it bigger! Our DOUBLE WHOPPER® is a pairing of two flame-grilled beef patties topped with juicy tomatoes, fresh cut lettuce, creamy mayonnaise, crunchy pickles, and sliced white onions on a soft sesame seed bun. Add a regular fries and regular soft drink to make it a value meal.
Bethany's Tempura fish & Chips One of Bethany's favourites; Today's fresh fish fried in crispy tempura batter, served with crispy fries, baby leaf salad, lemon wedge, tartar and tomato sauces. $18
Chicken Breast Stuffed with camembert cheese, wrapped in bacon and served on butter mash, green beans and silver beet, finished with a hollandaise sauce and apple syrup. $32
Sparkling Grape Juice white or red 750 ml $11
Grilled Sirloin Steak (GF) Cooked to your liking and served with butter mash, sautéed button mushrooms, red onions, green beans and silver beet, hollandaise sauce, balsamic reduction and kumara chips. $29
Chicken Salad Succulent chicken strips marinated in Moroccan spice. With peppers, onions, button mushrooms and ginger on baby leaf salad. Finished with yoghurt and coriander $20 (GF)
Hash Brown and Bacon Stack Two hash browns, two rashes of bacon, and cheese in between, topped with two soft poached eggs, grilled tomato, hollandaise sauce and Balsamic reduction. $15
Soup of the Day Served with fresh toasted Bread. $12
Traditional Caesar salad of cos lettuce, croutons, julienne of bacon, shaved parmesan with anchovy mayonnaise
TROPICAL FRUIT TRIFLE $12.50
Traditional homemade trifle with layers of sherry infused sponge, custard, jelly and fruit, finished with double cream
SMOKED BACON HOCK & VEGETABLE SOUP $15.50
Served with crusty bread
TABLE TOP BURGER $18.00
Hearty burger comprising of 100% homemade ground beef, lettuce, tomato, cheese, egg, beetroot, tomato relish and mayonnaise, served with beer battered fries
TRIPLE EGG OMELETTE $17.50
Filled with ham, tomato, mushroom and cheese, served With buttered wholegrain toast and finished with a tossed green salad
SPECIALTY GATEAUX $15.50
Please ask for today's choice, served with ice-cream and double cream
THE CONSERVATIONIST $29.50
Oven roasted carrot, kumara and pumpkin sauteed with roasted garlic, a spinach medley, nuts, raisins and feta, finished with a fresh herb yogurt dressing
PAVLOVA $12.50
Homemade pavlova served with tropical fruits, whipped cream and topped with passion fruit sauce