Angkor Restaurant in Manawatu-Wanganui Menu

ENTREES ENTREES
  • Five Spice Beef $12.00
    • Beef pieces marinated in five spices, served on crispy noodles.
  • Garlic King Prawns $13.00
    • Prawns stir-fried with mixed vegetables & garlic, served in a sizzling plate.
  • Prawn Toast $9.00
    • Khmer style prawn paste spread on bread, topped with sesame seed & deep fried.
  • Fish Cakes $8.00
    • Spiced fish cakes, served with sweet chili sauce
  • Fresh Rolls $12.00
    • Rice paper wraps with chicken, lettuce, mung beans, vermicelli noodles and shrimp served with Khmer sweet and sour sauce.
  • Prawn Cocktail Wraps $10.00
    • Khmer style marinated prawns wrapped in spring roll wrap, deep fried
  • Chicken Nibbles $13.00
    • Deep fried, battered chicken wings served with sweet chili sauce.
  • Satay Sticks Chicken/Beef $8.00
    • Skewers of chicken/beef pieces served with satay peanut sauce
  • Wontons $8.00
    • Pork and vegetable filling, served with sweet chili sauce.
  • Spring Rolls $8.00
    • Beef and vegetable filling, served with sweet chili sauce
  • Stuffed Chicken Wings $14.00
    • Boneless chicken wings stuffed with special Khmer pork stuffing served with Khmer sweet and sour sauce
  • Salt and Pepper Squid $12.00
    • Deep fried, battered squid seasoned with salt and pepper
  • Stuffed Mushroom $10.00
    • Fresh mushroom stuffed with pork and vegetable filling, battered and deep fried.
PLATTERS PLATTERS
  • Angkor Platter $35.00
    • Five spice beef, salt and pepper prawn, stuffed mushrooms, prawn toast, wontons. Serves 3 Extra Serve 11.00
  • Siem Reap Platter $33.00
    • Chicken nibbles, stuffed mushrooms, wontons, spring rolls, satay chicken/beef sticks. Serves 3 Extra Serve 11.00
SOUP SOUP
  • Somlor Marchou Fish $12.00
    • Khmer soup, slightly sour, in our special broth with vegetables, pineapple, garlic and tamarind.
  • Tom Yum Chicken $11.00
    • Khmer spicy soup with lemon juice and lemon grass.
  • Tom Yum Chicken Prawn $13.00
    • Khmer spicy soup with lemon juice and lemon grass.
  • Chicken Sweet Corn $10.00
    • Chicken, eggs and sweet corn.
  • Somlor Marchou Chicken $10.00
    • Khmer soup, slightly sour, in our special broth with vegetables, pineapple, garlic and tamarind
MAINS - SIZZLING DISHES MAINS - SIZZLING DISHES
  • Lemon Grass Prawn $25.00
    • Stir fried with fresh lemon grass & lime kaffir leaves with seasonal vegetables.
  • Chili Chicken, Beef $20.00
    • Stir fried with chili paste and seasonal vegetables
  • Chili Fish $23.00
    • Stir fried with chili paste and seasonal vegetables
  • Chili Prawn $25.00
    • Stir fried with chili paste and seasonal vegetables.
  • Ginger Pineapple Chicken, Beef $20.00
    • Stir fried with freshly chopped ginger, pineapple and seasonal vegetables.
  • Satay Chicken, Beef $20.00
    • Stir fried in satay peanut sauce, with seasonal vegetables and pineapple.
  • Mongolian Steak $20.00
    • Sliced beef and vegetables in Cha Siu sauce.
  • Singapore Steak $21.00
    • Battered steak strips in sweet and sour sauce.
  • Pork Plum $21.00
    • Battered pork strips in chili plum sauce.
  • Fish Black Bean $23.00
    • Battered fish pieces stir fried with vegetables and black bean sauce.
  • Fish Coconut $23.00
    • Battered fish pieces in fresh Khmer style chili and coconut sauce.
  • Garlic King Prawn $25.00
    • Prawns stir fried with seasonal vegetables and garlic.
  • Ginger Pineapple Prawn $25.00
    • Stir fried with freshly chopped ginger, pineapple and seasonal vegetables.
  • Lemon Grass Chicken, Beef $20.00
    • Stir fried with fresh lemon grass & lime kaffir leaves with seasonal vegetables.
CHICKEN, BEEF, PORK & COMBINATION DISHES CHICKEN, BEEF, PORK & COMBINATION DISHES
  • Cashew Nuts Combination, Seafood $25.00
    • Stir fried with oyster sauce and seasonal vegetables, served in a crispy potato basket, topped with cashew nuts. Combination option includes prawns, mussels, scallops and squid.
  • Omelette Chicken $19.00
    • Khmer style omelette with choice of meat and vegetable filling topped with Angkor soy sauce gravy and crispy noodles.
  • Omelette Combination $20.00
    • Khmer style omelette with choice of meat and vegetable filling topped with Angkor soy sauce gravy and crispy noodles.
  • Honey Chicken $20.00
    • Battered chicken in honey sauce served on crispy noodles.
  • Angkor Grill Chicken $22.00
    • Grilled chicken served with seasonal steamed vegetables and Angkor soy sauce gravy.
  • Angkor Beef Lok Luk $20.00
    • Khmer style beef pieces stir fried with onion and served with salad, lettuce, cucumber and tomato.
  • BBQ Pork $21.00
    • BBQ marinated pork, served with steamed vegetables.
  • Sweet and Sour Pork $20.00
    • Crispy pork pieces mixed in sweet and sour sauce.
  • Cashew Nuts Chicken, Beef $21.00
    • Stir fried with oyster sauce and seasonal vegetables, served in a crispy potato basket, topped with cashew nuts. Combination option includes prawns, mussels, scallops and squid.
KHMER CURRY KHMER CURRY
  • Green Curry Prawn, Seafood $25.00
    • Green curry with vegetables served with rice.
  • Red Curry Chicken, Beef $20.00
    • Red curry with vegetables served with rice.
  • Red Curry Prawn, Seafood $25.00
    • Red curry with vegetables served with rice.
  • Green Curry Chicken, Beef $20.00
    • Green curry with vegetables served with rice.
SEAFOOD DISHES SEAFOOD DISHES
  • Ginger Fish $25.00
    • Pan fried fish, served with Khmer style ginger and soybean paste with onions.
  • Honey King Prawn $23.00
    • Battered prawns in honey sauce served with crispy noodles.
  • Pan-Fried Fish $25.00
    • Served with steamed vegetables and Angkor soy sauce gravy.
  • Seafood Hot Pot $22.00
    • Prawn, squid, scallop and mussels and tofu with Chinese vegetables.
  • Salt and Pepper King Prawn and Squid $26.00
    • Battered prawn and squid, deep fried and seasoned with salt and pepper, served in a potato basket with dipping sauce.
NOODLES AND RICE NOODLES AND RICE
  • Chow Mein Chicken, Beef, Pork $20.00
    • Your choice of soft stir fry noodles or crispy noodles. Combination option includes prawns, mussels, scallops and squid.
  • Chow Mein Chicken, Beef, Pork Combination $25.00
    • Your choice of soft stir fry noodles or crispy noodles. Combination option includes prawns, mussels, scallops and squid.
  • Hokkein Noodle $20.00
    • Thick egg noodles stir fried with vegetables, seafood, beef, chicken and pork.
  • Pad Thai Chicken, Beef $20.00
    • Khmer style rice noodles stir fried topped with peanuts.
  • Pad Thai Combination / Prawn $25.00
    • Khmer style rice noodles stir fried topped with peanuts.
  • Singapore Noodles $19.00
    • Stir fried Vermicelli rice noodles with vegetables and BBQ pork and curry powder.
  • Fried Rice Chicken, Beef $19.00
    • Khmer style stir fried rice with mixed vegetables.
  • Fried Rice Combination $21.00
    • Khmer style stir fried rice with mixed vegetables.
  • Angkor Laksa $25.00
    • Khmer prawn Laksa soup served with thin rice noodles.
SIDES AND EXTRAS SIDES AND EXTRAS
  • Seasonal vegetables stir fried with Oyster Sauce $8.00
  • Rice or Egg Noodles Stir Fry with Oyster Sauce $5.00
  • Steamed Jasmine Rice (Serves 1) $3.00
VEGETARIAN - ENTREES VEGETARIAN - ENTREES
  • Fresh Rolls $12.00
    • Rice paper wraps with lettuce, mung beans, carrots, cucumber and Vermicelli noodles served with Khmer sweet and sour sauce.
  • Spring Rolls $8.00
    • Deep fried served with sweet chili sauce.
  • Soup Somlor Marchou $10.00
    • Khmer soup, slightly sour, in our special broth with vegetables, pineapple, garlic and tamarind.
  • Tom Yum $10.00
    • Khmer spicy soup with vegetables, lemon juice and lemon grass.
  • Tempura Vegetables Or Mushrooms $10.00
    • Battered and deep fried served with sweet chili sauce.
VEGETARIAN - MAINS VEGETARIAN - MAINS
  • Chili - Served on Sizzling Plate $18.00
    • Stir fried with chili paste and seasonal vegetables. Tofu optional.
  • Ginger & Pineapple - Served on Sizzling Plate $18.00
    • Stir fried with freshly chopped ginger, pineapple and seasonal vegetables. Tofu optional.
  • Satay - Served on Sizzling Plate $18.00
    • Stir fried in satay peanut sauce, with seasonal vegetables and pineapple. Tofu optional.
  • Salt n Pepper Tempura Vegetables - Served in a Potato Basket $20.00
    • Battered and deep fried and seasoned with salt and pepper, served in a potato basket with dipping sauce.
  • Green Curry $18.00
    • Green curry served with rice. Tofu optional.
  • Red Curry $18.00
    • Red curry served with rice. Tofu optional.
  • Laksa $16.00
    • Khmer Laksa soup served with thin rice noodles.
  • Chow Mein $18.00
    • Thin egg noodles, your choice of soft stir fry noodles or crispy noodles.
  • Hokkein Noodle $18.00
    • Thick egg noodles stir fried.
  • Pad Thai $18.00
    • Khmer style rice noodles stir fried topped with peanuts.
  • Fried Rice $18.00
  • Lemon Grass - Served on Sizzling Plate $18.00
    • Stir fried with fresh lemon grass & lime kaffir leaves with seasonal vegetables. Tofu optional.

Nearby Sample Menus

  • HONEY MUSTARD BIG CHICKEN BURGER $8.90
    • A crispy, lightly breaded chicken fillet, tomato, lettuce and honey mustard sauce on a seeded bun.
  • WESTERN BACON THICKBURGER $10.90/$12.90
    • Chargrilled 100% Angus beef patty, bacon, two slices of cheddar cheese, crispy onion rings and tangy BBQ sauce on a seeded bun.
  • PORTOBELLO CHICKEN SOURDOUGH MELT $7.90
    • Two chicken tenders covered with swiss cheese, partnered with portobello mushrooms, chargrilled onion, mayo and a toasted sourdough bun.
  • PORTOBELLO MUSHROOM THICKBURGER $11.90/$13.90
    • Chargrilled beef patty, swiss cheese, Portobello mushrooms in the sauce, lettuce, red onions, tomato and mayo on a seeded bun.
  • CHICKEN TENDERS $6.00/$9.00
    • Chicken tenders dipped in buttermilk, lightly breaded and cooked to a golden brown. Served with a choice of ranch, honey mustard or BBQ dipping sauces. Available as a 3pk or 5pk./ 3PCS/5PCS
  • HAMBURGER $3.50
    • Chargrilled beef patty, dill pickles, mustard and ketchup on a 4" bun.
  • ALABAMA CHICKEN $9.90
    • A breaded chicken fillet topped with bacon, onion straws, cheese, fresh lettuce, tomato and slathered top and bottom with creamy aioli.
  • CLASSIC CARL $5.90
    • Chargrilled beef patty, lettuce, cheddar cheese and our classic sauce.
  • Creamy Garlic Mussels $19.00
    • Sautéed mussels in a creamy white wine, garlic and dill sauce. Served with garlic bread.
  • Aqaba Benedict $19.50
    • Poached eggs served on focaccia, drizzled with hollandaise and served with Grilled salmon and rocket
  • Aqaba Big Brekkie $20.00
    • Bacon, kransky sausages, chunky creamy mushroom sauce, hash browns, grilled tomato, fried eggs and toasted Vienna. Add black pudding $3.50
  • Thai Yellow Chicken Curry $19.00
    • Sautéed chicken and crispy potato cubes in a yellow curry sauce. Served with rice.
  • Gluten‐free bread $0.50
  • Fish’N’Chips $16.50
    • Crispy beer battered fish fillet served with a side salad, fries and aioli. Extra piece of fish $5.00
  • Side of fries $3.00
  • Creamy Mushrooms $16.50
    • Sautéed mushrooms and baby spinach in a creamy garlic sauce on toasted Vienna. Add bacon $3.00. Add lambs fry $3.00
  • Fresh Fish Fillets $4.90
  • Chicken Nuggets $0.80
  • Paua Nuggets $1.50 / $8.00 / $16.00
    • Each / ½ Dozen / Dozen
  • Flounder $16.90 / kg
  • Hamburger $5.50
  • Battered Scallops $2.00 / $10.00 / $20.00
    • Each / ½ Dozen / Dozen
  • Crab Sticks $1.50
  • Pineapple Fritters $1.50
  • e. $23.90
  • Bruschetta Alla Pizzaiola
  • Calamari Alla Griglia
    • grilled squid rings tossed in garlic, olive oil, parsley, lemon juice & rocket
  • Insalata Di Pollo $23.90
    • grilled chicken breast, mixed leaves, pineapple, capsicum, onion & toscana dressing
  • Insalata Con Feta $16.90
    • fresh tomato, olives, feta, onion, white cannellini beans & capsicum
  • Ostriche Del Pacifico $3.20 each
    • fresh rock oysters served w. balsamic vinaigrette & lemon (as available)
  • Carpaccio Di Salmone Affumicato $19.90
    • thinly sliced salmon w. capers, pesto, parmigiano, e.v.o.o & rocket
  • m. $38.90
  • Roti Canai with Curry $10.00
  • Curry Don Katsu $13.00
  • Mapo Tofu $13.00
  • Stir Fried Vegetables $12.00
  • Stew Pork Rice $12.00
  • Honey Glazed Beef Hotplate with Rice
  • Fried Prawns Pieces $5.00
  • Deep Fried Wontons $5.00
  • French toast $16.50
    • with cherry compote, yoghurt and apple syrup
  • Eggs Bene $19.00
    • poached eggs & fresh hollandaise on GF toast with your choice of bacon, salmon or Woody’s Farm chorizo
  • Savoury pancakes $18.50
    • with bacon or salmon, fresh coriander and cream fraiche
  • Mushroom hash $14.50
    • potatoes, mushroom, garlic, and spinach, topped with a poached egg
  • Cafe Royale toast $7.50
    • with jam and homemade peanut butter
  • Kumara fries $9.50
    • served with house aioli
  • Open chicken sandwich $20.00
    • free range chicken breast marinated in a jerk seasoning. Served with savoury plum sauce and fresh salad leaves on homemade bread
  • Eggs on GF toast $13.00
    • free range eggs poached, scrambled or fried
  • Butter Vegetables - Half/Full $8.00/$12.00
  • Cauliflower Kulcha $4.00
  • Parantha $3.00
  • Prawn Biryani $15.50
  • Chicken Balti - Half/Full $9.00/$14.00
  • Full size curry, large rice, plain naan & 400ml drink $16.00
  • Onion Kulcha $4.00
  • Potato Spinach - Half/Full $8.00/$12.00
  • SCALLOPS(1 doz) $24.00
  • HAWAIIAN BURGER $6.00
  • CORN FRITTER $2.70
  • BRAT PACK $5.00
    • fish bite+ 2 nuggets & hotdog & chips
  • PACK 3 $22.00
    • 2 scoop chips, 4 fish, 2 hotdogs or sausages, 2 pineapple fritters
  • BACON BURGER $6.50
  • HOT DOGS $2.20
  • PACK 2 $11.00
    • scoop chips, 2 fish, 2 hotdogs or sausages
  • Paneer Makhani $14.90
    • Fresh cottage cheese cubes cooked in creamy tomato gravy
  • Tikka Masala (Chicken, Lamb or Beef) $16.90
    • Your choice of meat pieces cooked in masala sauce made with fresh onion, tomato, fresh cream & spices
  • Mutter Paneer $14.90
    • Green peas & fresh cottage cheese cooked together with ground spices & fresh cream
  • Tandoori Chicken ((¼ / ½ / Full) $6.90 / $11.90 / $21.90
    • Whole Chicken marinated with yoghurt, ginger, garlic&ground spices,roasted in clay oven
  • Chicen Pakora (6 Pieces) $8.90
    • Boneless chicken pieces coated with chickpea flour and spices and then deep fried.
  • Butter Prawn $17.90
    • Prawns meat cooked in creamy tomato gravy with aromatic spices & herbs
  • Seafood Sangam $17.90
    • Delicate combination of fish, prawn, squid and scallop cooked together with aromatic spices and coconut cream
  • Mixed Pickle $3
  • Kid’s Ice Cream Sundae
    • With chocolate or berry sauce
  • Choice of: Grilled Bacon Cold / Smoked salmon / Sauteed spinach
  • Sweet Pancake $23.00
    • Filled with banana, caramel sauce, maple bacon crumb, mascarpone crème & toasted almonds
  • Garlic & Thyme Ciabatta $9.50
  • Hot dogs
    • With fries a small salad & tomato sauce
  • Chicken & Mushroom Penne Pasta $24.00
    • Chicken, mushrooms, spinach in a creamy basil pesto sauce with parmesan & pine nuts
  • Gluten free bread available for extra $2
  • Eggs any style $11.00
    • With toasted wholemeal bread grilled tomato & balsamic glaze
  • Cheeseboard $17.00
    • Selection of Blue, Creamy Brie, Port Wine Cheddar, Quince Jelly, Dried Figs, Grapes & selection of savory crackers >>
  • Salt and pepper calamari $15.50
    • Crispy deep fried squid with lemon pepper seasoning Served with Sweet Chili, Side Salad and Tartare Sauce
  • Coffee liqueur $11.00
    • Espresso coffee served with a double shot of either Baileys, Kailua or Frangelico
  • New yorker $21.50
    • Ham, Salami, Chorizo, Bacon, Cheese
  • Seasoned wedges $10.50
    • Lightly Seasoned Potato Wedges Topped with Grilled Bacon, Cheese, Sour Cream and Sweet Chili Sauce
  • Cheese board $17.00
    • With selection of Blue, Creamy Brie, Port Wine Cheddar, Quince Jelly, Dried Figs, Grapes and a selection of Crackers
  • Chef's creamy curry of the day $23.50
    • Combination of Herbs, Spices & other Fresh Produce Served with Grilled Naan Bread and Basmati Rice
  • Affogato $7.00
    • Espresso coffee served with ice-cream
  • ●Stir fried in curry powder with rice
  • -Fish $17.80
  • ●Fried rice
  • Vegetarian ramen $13.90
  • Basic platter $16.90
    • French fries / prawn wonton 5 pcs/ chicken karaage 6 pcs
  • Takoyaki (5/8pcs) $6.90 / $9.90
  • Tonkatsu with rice $15.50
    • Breaded pork cutlets on rice
  • Hot pot beef set $16.50
    • Beef sliced / fish ball / egg / vegetable / glass noodle
  • Lake Chalice Merlot, Marlborough 9.00 / 42.00
  • Eighty Acres Clare Valley, Cabernet, Shiraz, Merlot, Australia 8.00 / 36.00
  • Asti Riccadonna 750ml 37.00
  • Lindauer Fraise 200ml 10.00
  • Omelette of the Day A 3 egg omelette filled with the Chefs special fillings for the day. Served with baby leaf salad with a honey and mustard dressing. Your waiter will let you know today's special. $12
  • Braised Short Ribs (GF) Braised until tender then grilled and glazed with a master stock, soy roasted seeds. $15
  • White Haven, Marlborough 7.00 / 35.00
  • Seafood Linguine Sautéed fresh fish, prawns, calamari, olives, mushrooms and olives, bound with cream and a spinach pesto, tossed with linguine pasta. Topped with edamame bean and tomato salsa, served $23
  • BEER BATTERED FRIES $12.50
    • Old fashioned beer battered fries, served with aioli and spicy tomato sauce
  • CONTINENTAL BREAKFAST $15.50
    • Toasted muesli with tropical fruits and natural minted yogurt, served with buttered wholegrain toast and homemade conserve
  • ICE-CREAM SUNDAE $12.50
    • Vanilla ice-cream served in a tall glass topped with three berry fruit couli, double cream and a wafer
  • STEAMED MUSSELS $18.00
    • Fresh green lipped mussels lightly steamed and topped with a rich tomato, garlic and lemon infused sauce, served with crusty bread
  • SEAFOOD CHOWDER $16.50
    • Homemade traditional seafood chowder served with crusty bread
  • CURRIED SAUSAGES $17.00
    • Prime beef sausages finished in a mild aromatic coconut curry, served with basmati rice and poppadums
  • ETHIOPIAN SAMOSAS $17.00
    • Homemade samosas filled with Ethiopian spiced vegetables, served with spicy tomato relish and sour cream
  • MADAGASCAN CHICKEN CURRY $29.50
    • Tender chicken, sauteed with aromatic Madagascan spices, complete with basmati rice, pickled mango chutney, spicy tomato relish and naan bread, served with a light green salad
  • Onion & Mushroom Pie $8.90
  • Vegetarian Salad (avocado, mushrooms, lettuce, tomato, hard-boiled egg, mayonnaise) $12.90
  • Lasagna $8.90
  • Sweet Crêpes - La Grand Mariner (Grand Marnier, lemon & sugar) $10.90
  • Sweet Crêpes - La Nutella $10.90
  • Croissant $3.50
  • Savouries Crêpes - La Complete with Tomato (Ham, Egg, Tomato & Cheese) $10.90
  • Savouries Crêpes - NZ Favourite (Ham, Cheese & Pineapple) $9.90
Angkor Restaurant

Angkor Restaurant

location

Address

4 Coleman Pl, Palmerston North, Palmerston North, Manawatu-Wanganui, 4410, New Zealand

phone

Phone

063588807

clock

Opened hours

Monday: 5:00 – 9:00 PM, Tuesday: 5:00 – 9:00 PM, Wednesday: 5:00 – 10:00 PM, Thursday: 5:00 – 10:00 PM, Friday: 5:00 – 10:00 PM, Saturday: 5:00 – 10:00 PM, Sunday: 6:00 – 9:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Cafe Food , Cambodian , Chinese , Thai , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  BYO ,  Waitstaff ,  Takeout ,  Cash ,  Groups ,  Quick Bites ,  Bankcard ,  Group Meal ,  Seating ,  Disabled Friendly ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
4 Coleman Pl, Palmerston North, Palmerston North, Manawatu-Wanganui, 4410, New Zealand