Aunty Mena Vegetarian Cafe in Wellington City Menu

Aunty Mena Vegetarian Cafe in Wellington City has no menu available, but can choose from many other options such as Iberia Muesli or Bacon & Eggs on Toast from Iberia Cafe and Restaurant. Red Chilli Indian Cuisine offers many options including Chicken Vindaloo and Vegetable Samosa (2 pcs) - Full. Ti Kouka Cafe includes a wide range like Toast & Cultured Butter or Hazelnut Granola. Soup of the day and Saute snails from . Aubergine Cafe offers Yakitori Boy and CHICKEN.

Nearby Sample Menus

  • Charred, smoked pork cutlet with kimchi, pickled pear salsa and puffed wild rice (GF) $24.00
  • Roasted broccoli and sunflower falafel, avocado mayonnaise, watercress, potato crisps and smoked gouda (Vv, GF) $17.00
  • Salad of vine ripened tomatoes, rock melon, prosciutto and pomegranate with a jalapeño infused maple dressing (GF, V*) $18.00
  • Eggs Benedict with ham on muffins (GF*) $17.00
  • Housemade beef burger with bacon, smoked brinza and plum ketchup in a pain de mie bun with pork crackling and beetroot relish $21.00
  • Buttermilk fried chicken with sriracha dressing, bean salad and green apple (GF) $23.00
  • Seared Ora King salmon fillet, fresh orange, pickled carrot and pistachio yoghurt (GF) $24.00
  • Florentine with spinach on muffins (V, GF*) $16.00
  • Hula Hotcakes $7.00
    • With Banana & Maple Syrup
  • Superfoods Salad (V) (VG) (GF) (DF) $18.00
    • With Shredded Red Cabbage, Beetroot, Carrots, Baby Spinach, Quinoa, Toasted Seeds & Harissa Dressing With Halloumi
  • Smoked Chorizo / Five Grain / Sourdough Toast / Black Beans $4.50
  • - Free-Range Bacon
  • Crumbed Chicken Tenderloins $8.00
    • With Curly Fries
  • Creamy Wild Mushrooms (V),(VG),(DF),(GF) $14.00
    • With Garlic & Herbs On Five Grain Toast
  • - Add Halloumi Or Bacon $5.00
  • Potato Puree (GF) (V) $6.00
    • Gravy
  • Thursday
    • Buttermilk fried chicken tacos, red onion pickle, lime crema. Coriander & hot sauce
  • Spaghetti $18.50
    • With tomato, fennel, prosciutto & shaved parmesan
  • Mediterranean seafood chowder $13.50
    • With housemade ciabatta
  • Kids ham & cheese toastie / Kids bacon butty $5.00
  • Baked eggs $16.50
    • With dukkah spiced tomato, cannellini beans, feta & ciabatta
  • Beef burger $18.50
    • With smoked cheddar, crisp y bacon, gherkins, spiced tomato relish & fries
  • Monday
    • Prawns in a tomato & fennel cream sauce with herbed bruschetta & parmesan
  • Soup $10.50
    • With housem ade ciabatta
  • TOAST multi-grain or white sourdough, with avocado salsa, cherry tomatoes, grilled halloumi (V) $17.00
  • SOUP OF THE DAY $11.50
    • seasonal vegetable soup with fresh sourdough bread (V)
  • TOAST multi-grain or white sourdough, with smoked salmon, cream cheese, and lemon $17.00
  • Side of bread (whole grain or sourdough) $4.50
  • Salmon $21.00
    • house-cured salmon and potato cakes with steamed asparagus and tarragon hollandaise (GF)
  • Garden salad $14.00
    • mixed leaves and raw salad vegetables with avocado, tamari-roasted seeds, and miso dressing (VV, DF, GF) >>
  • Eggs Benedict $15.00
    • poached eggs on potato fritters with spinach
  • Eggs Benedict $16.00
    • poached eggs on potato fritters with ham and hollandaise (GF)
  • Raita $3
  • Lamb Kuze $18
    • Tender lamb cooked in a rich creamy cashew sauce, with a sweet and sour tang.
  • Goa Fish Curry $19
    • Fresh fillets grilled and coated in a creamy, spiced coconut and tomato sauce
  • Squid Sambal $18
  • Curry Puffs $8.00
    • Spiced potatoes wrapped in pastry and served with peanut sauce.
  • Gado Gado $14
    • Mixed vegetables coated in our homemade peanut sauce. Served with a halved hard boiled egg.
  • Biryani $18
    • Basmati rice cooked with aromatic cloves, cardamom, cashews, raisins and peppers fried with your choice of lamb or chicken. Served with cucumber raita
  • Peanut Sauce $3
  • Fish of the Day M.Price
    • Our Fish of the Day is hand selected by Chef Aaron Stott in conjunction with Moana Fisheries, who we exclusively use and trust in providing us with fresh and local fish and seafood products.(GF)
  • Honey Soy Glazed Carrots $5
  • Grilled Marinated Pork Chop with Apple Kimchi, Crispy Bacon & Amazu Sauce (GF) $27.00
  • Spicy Beef Tartar with Black Sesame Sponge, Truffle Nashi Pear $16.00
    • This tree's edible fruit is known by many names, including Asian pear, Chinese pear, Korean pear, Japanese pear, Taiwanese pear, and sand pear.(GF)
  • Tofu Hot Pot with Mushrooms, Sushi Rice, Cooked in Soy Ginger Broth $25.00
    • Hot pot refers to several East Asian varieties of stew, consisting of a simmering metal pot of stock at the centre of the dining table. While the hot pot is kept simmering, ingredients are placed into the pot and are cooked at the table. (V)
  • Korean Fried Chicken with Dragon Sauce & Steamed Sesame Cabbage $28.00
  • Beetroot Tartare with Feta, Sweet Rice Vinegar on Beetroot Sponge $13.00
    • Rice vinegar is a vinegar made from fermented rice or rice wine in China, Japan, Korea, and Vietnam.(GF V)
  • Chicken Liver Parfait & UmeShu Jelly, Grilled Focaccia $10.00
    • Umeshu is a Japanese liqueur made from steeping ume fruits in alcohol and sugar (GF)
  • Crumb fillet $7.80
  • Plain $9.70
  • Combination meat $11.90
  • Wonton $11.90
  • Vegetable $9.70
  • 1/4 Chicken $4.50
  • Meat patties $2.50
  • Chips $3.10
  • -Veggie
    • With pumpkin, spinach, caramelised onion and cheese
  • Soup $9.50
    • Served with toasted bread
  • -Beef
    • homemade patty with bacon, cheese, aioli and tomato sauce, served with fries
  • Florentine $16.00
    • Smoked salmon, spinach, poched eggs and hash brown a top thick toast with hollandaise
  • -Chicken $14.00
  • Laksa chicken or seafood
    • Medium spiced soup with fresh eggs noodles, tofu and egg
  • Burger thyme $16.50
  • -Chicken
    • Grilled tenders with bacon, brie, cranberry and mayo. served with fries
  • EGGS BENEDICT $13.00
    • ham, spinach or smoked salmon
  • OMELETTE $11.00
    • ham, cheese & tomato
  • BEEF, MUSHROOM & ONION WITH GRAVY
  • FRIES WITH AIOLI $6.00
  • seasoned & served with sour cream & chilli $8.00
  • DIPPING SOLDIERS $6.00
    • with boiled eggs
  • TOASTED SANDWICHES $5.00
  • CHICKEN $10.00
  • Free-range eggs $1.50
  • Dixon big breakfast $19.50
    • eggs, toast, bacon, sausage, tomato, potatoes, baked beans
  • Toasted bagel $5.50
    • w spreads
  • Thai chicken curry $18.00
    • w rice & salad
  • Bacon or smoked salmon $5.00
  • Grilled chicken salad $18.00
  • Corn fritters $16.00
    • w bacon & salad
  • BLT bagel $14.00
  • SCRAMBLED EGGS ON TOAST $7.50
  • Family Pack $16.70
    • 5 pcs of chicken and sm chips
  • OMELETTES $12.00
    • ham cheese pineapple
  • UP TO 3 FILLINGS $5.20
  • Fish & Chips $8.70
  • COMBO 3 $11.80
    • 3 wings, 1 chips, + 440ml can
  • Garden Salad $6.70
  • Fish $5.20
  • Peshawari Naan $4.00
    • Naan stuffed with nuts and dried fruits
  • Gulab Jamun $4.90
    • Golden fried milk dumplings in sweet syrup
  • Lamb Rogan Josh $16.90
    • Lamb cooked with crushed spices
  • Extra Rice $3.00
  • Chicken Kashmiri $15.90
    • Boneless chicken pieces cooked in spices and fruit
  • Keema Naan $4.00
    • Naan stuffed with spicy lamb
  • Beef Vindaloo $15.90
    • A sharp beef curry for people with a fireproof palette
  • Lamb Korma $16.90
    • Boneless lamb pieces simmered in cashew and almond curry sauce
  • Chicken Wings ½ Kilo $15.00
  • Fries Shoestring Fries $9.00
  • D4’s Beer Battered Fish & Chips $24.00
    • Beer Battered Fish, served with House-cut Fries, Seasonal Salad, Fried Capers and Citrus Mayo
  • Cheesecake $12.00
    • Please ask your server for the current selection of Cheesecake & Ice Cream accompaniment
  • Grilled Tomato $3.00
  • Garlic Pizza Bread $12.00
  • Israeli Cous Cous Salad 23.00
    • Lemon, Herbs, Dried Apricots, Baby Spinach & Silvered Almonds Served with a Beetroot Relish — With Coconut Crusted Halloumi
  • Buffalo Hot or BBQ Sauce 1 Kilo $24.00
  • Coconut Rice $3.50
  • Chicken Curry $14.00
  • Korma (GF)
    • Mildly spiced Indian dish cooked with spices, yogurt, green chilli and cashew nut paste.
  • We also undertake catering orders for parties and office functions
  • - Lamb / Chicken Samosa - 3pcs
  • Vegetarian $13.50
    • Vegetable Curry, Dhal Curry (Lentils), Palak Paneer (Spinach), Vegetable, Saag, Paneer Butter Masala, Vegetable, Tikka Masala, Egg Curry.
  • Nasi Goreng (GF)
    • Malaysian style fried rice cooked with fresh vegetables, garlic, chilli sambal and egg.
  • Navratan Korma $13.50
  • Sweet Chilli N/A
  • Egg and Cheese N/A
  • Chicken & Bacon Ranch Melt N/A
  • Ham N/A
  • Steak and Cheese N/A
  • Flatbread N/A
  • Roasted Garlic N/A
  • Oven Roasted Chicken N/A
Aunty Mena Vegetarian Cafe

Aunty Mena Vegetarian Cafe

location

Address

167 Cuba Street, Wellington Central, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

043828288

clock

Opened hours

Monday: 12:00 – 9:00 PM, Tuesday: 12:00 – 9:00 PM, Wednesday: 12:00 – 9:00 PM, Thursday: 12:00 – 9:00 PM, Friday: 12:00 – 9:00 PM, Saturday: 12:00 – 9:00 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Chinese , Gluten Free , Malaysian , Vegan , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  Vegetarian Friendly ,  Waitstaff ,  Takeout ,  Vegan Options ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Cards accepted ,  Dinner ,  Child-friendly

Location
167 Cuba Street, Wellington Central, Te Aro, Wellington, Wellington, 6011, New Zealand