Aunty Mena Vegetarian Cafe in Wellington City Menu

Aunty Mena Vegetarian Cafe in Wellington City has no menu available, but can choose from many other options such as Iberia Muesli or Bacon & Eggs on Toast from Iberia Cafe and Restaurant. Red Chilli Indian Cuisine offers many options including Chicken Vindaloo and Vegetable Samosa (2 pcs) - Full. Ti Kouka Cafe includes a wide range like Toast & Cultured Butter or Hazelnut Granola. Soup of the day and Saute snails from . Aubergine Cafe offers Yakitori Boy and CHICKEN.

Nearby Sample Menus

  • Premium Teas $4.00
    • Earl Grey
  • Peach $4.00
  • Orange Juice $4.00
  • Milkshake $8.00
    • Chocolate Banana
  • Vanilla Ice Cream $3.00
  • Flat white, Latte, Mocha, Capo, Hot chocolate $4.50
  • Premium Teas $4.00
    • English Breakfast
  • Milkshake $8.00
    • old fashioned chocolate
  • Pork and sage sausages $18.00
    • on colcannon (Irish potato and kale mash) with onion and redcurrant gravy (GF)
  • Spring fritters $18.00
    • (with leek, rhubarb, feta and dill) with a baby silverbeet, roast kumara, hazelnut dukkah and balsamic fig salad (V, GF)
  • Garden salad $14.00
    • mixed leaves and raw salad vegetables with avocado, tamari-roasted seeds, and miso dressing (VV, DF, GF) >>
  • Lido omelette $17.00
    • our perennial favourite with your choice of fillings (ham, tomato, mushroom, spring onion, cheese), with toast >>
  • Cured salmon salad $21.00
    • with new potatoes, green beans, cherry tomatoes, and crème Fraiche dressing (GF) >>
  • TOAST multi-grain or white sourdough, with smoked salmon, cream cheese, and lemon $17.00
  • Big Breakfast $21.00
    • eggs (any way you like), bacon, pork and sage sausage, roast mushrooms, grilled tomato, and hashbrowns; with toast (DF) >>
  • Bowl of hand-cut chips (with aioli) (V, DF, GF) $8.50
  • Fish Cake $2.20
  • Ginger Spring Onion Pineapple Steak $16.50
  • Roast Pork $12.50
  • Mushroom $3.00
  • Crab Stick $1.90
  • Combination Seafood $18.80
  • Bacon Fritter $2.20
  • Egg $4.00
  • Macaroni Cheese & Bacon $6.50
  • Satay Chicken Tortilla Stack $9.90
  • Mince Savoury Pie $2.00
  • Ham, Cheese & Tomato Toastie $5.00
  • Chicken, Brie & Cranberry Sauce Panini $8.50
  • Steak & Mushroom $4.90
  • Bacon, Tomato, Mushroom & Spinach Filo $7.50
  • Cheese Scone $3.50
  • antipodes sparkling water 500ml $4.50
  • bacon buttie $4
  • benger apple and boysenberry or apple and raspberry $4.50
  • croissant, w jam (filled $7.50) $5.50
  • single origin hot chocolate menu $6
  • organic egg and rocket sandwich $4
  • peoples coffee fair trade organic $3.50
  • filled baguettes $6.50
  • Eggs on toast $10.50
    • fried, poached or scrambled on your choice of sourdough, grain bagel or gluten free
  • Bacon or smoked salmon $5.00
  • Thai chicken curry $18.00
    • w rice & salad
  • Eggs Florentine $17.50
    • w spinach & salmon
  • Porridge $10.50
    • w fresh fruit & brown sugar
  • Eggs Benedict $17.50
    • w ham or bacon
  • Raw buckwheat porridge $10.50
    • served cold w mixed berries
  • Free-range eggs $1.50
  • Eggs on Toast $9.00
    • Your choice of poached, scrambled or fried free range eggs served on toasted ciabatta.
  • Crêpes $17.00
    • Served with maple syrup, free range bacon and banana.
  • Crêpes $10.00
    • Served with lemon and sugar
  • Warm Apple Pie $10.00
    • Lightly spiced and stewed New Zealand apples, encased in flaky puff pastry. Served with a scoop of vanilla ice cream.
  • Soup of the Day $12.50
    • Served with toasted ciabatta. Please see our Specials Blackboard.
  • In-house smoked salmon $7.00
  • Cheese & pineapple $6.00
  • Cup of Soup & Toast $6.00
    • Kids choice of soup of the day served warm in a cup with toast.
  • Yacho mandu (dumplings) $10.00
    • Pan fried vegetable dumplings
  • Haemul tang (serves 2 persons) $45.00
    • Mixed seafood & vegetables, casserole in seafood stock steamed rice, side, dishes
  • Kimchi chige $17.00
    • Spicy soup with kimchi served with steamed rice, side dishes
  • Dinner set B (3 course main)
  • Vegetable pancake
  • Korean style sushi
  • So bulgogi set (broiled beef) $25.00 pp
    • On gas ring grill, beef marinated in soy sauce & sesame oil, steamed rice, miso soup, side dishes and salad with lemon & ginger sauce
  • O-daeng tang / fish cake soup $30.00
    • Fried Chicken with spice
  • Dagwood - Ham, Chicken, Lamb Or Salami $4.60
  • Bacon & Egg Butty & Coffee $6.00
  • Double Filling $2.00
  • Cookies $2.00
  • Steak & Bacon Pie $4.50
  • Sausages, Eggs,Toast & Coffee $11.50
  • Toast & Tea/Coffee $4.50
  • Bakedbeans / Spagetti,Toast & Coffee $8.00
  • Fish $18.00
    • Catch of the day cooked with Malaysian spices, tomatoes, fresh coriander & finished with tamarind sauce
  • Butter Chicken $15.50
    • Tender pieces of chicken pan fried with lemon & honey in a creamy sauce.
  • Salad $7.50
  • Coconut Rice $3.00
  • Plain Rice $2.00
  • Vegetarian $13.50
    • Carrots, potatoes, tomatoes, cauliflower cooked with lentils & topped with fresh coriander
  • Curry Laksa $15.00
    • Fresh egg noodles in a creamy coconut sauce with seafood & topped with fresh bean sprouts & spring onion a local delight & the flavour is sensational. (Vegetarian option available with prawns $18.00)
  • Thai Green / Red Curry $15.50
    • Chicken pieces cooked in green or red chilli paste, coconut cream & vegetables
  • Bacon & Egg $8.50
  • Fresh Coleslaw $3.00
  • Hamburger (With Meat Patty) $4.00
  • (All Combos Come with Chips & 420ml Bottle Drink)
  • Spinach and Pumpkin Fritter $2.50
  • 6 Mushrooms (Crumbed) $4.50
  • Lasagne Square $2.70
  • 5. Combination Fried Rice
  • MARANUI SAUVIGNON BLANC (Tumbler $7) $20/500ml
  • EMERSONS PILSNER (4.9%) $8.50
  • WAIRAU RIVER PINOT NOIR 2011 (Tumbler $9) $40/bottle
  • ZEFFER DRY APPLE CIDER (5%) $7.50
  • MARANUI SUMMER PINOT ROSÉ (Tumbler $8) $24/500ml
  • SAUVIGNON BLANC $6
  • TE MATA WOODTHORPE CHARDONNAY 2011 (Tumbler $8) $38/bottle
  • GARAGE PROJECT PERNICIOUS WEED (8%) $9.50
  • Eggs Montreal $13.00
  • Homemade Spaghetti Bolognese
  • THE "MOLO" $10.00
    • Philippine Pork-Shrimp wanton on special soup.
  • Fried Milk Fish (BANG-SI-LOG)
    • "Bangus"- tasty Philippine Milkfish, is deboned and marinated in vinegar base, is deep fried to crisp. Served with poached egg, Garlic Fried Rice and a provincial salsa. Fried rice can be replaced with chips or house salad.
  • New menu creations crafted by our Chef Archie. On limited Quantity. Please confirm availability.
  • PLIMMER'S KARE-KARE $15.00
    • Beef Cheeks slow cooked on special peanut sauce casserole. Served with shrimp paste.
  • new and improved
  • Eggs Florentine $13.00
  • Teriyaki Salmon Roll $2.00
  • Crab Salad Roll $2.00
  • Chicken Teriyaki $12.50
    • Salad, Rice with Miso soup
  • Tuna Roll $2.00
  • Bento Box $15
    • Teriyaki Chicken or Crispy Chicken with marinade Beef, Dumpling, Salad, Sushi & Rice + Miso Soup
  • Munch Rice $1.20
  • Bibimbap $13
    • Wellbeing Food (beef mince, carrot, cucumber, egg, salad, sesame oil spicy sauce)
  • Udon $10
    • Seafood stock, carrot, onion, fish cake, prawn
  • Oatcakes $18.00
    • buttermilk oatcakes+ orange curd + cinnamon creme anglatse
  • Soup $10.80
    • soup of the day + multigrain roll+ whipped garlic butter
  • Mushrooms $13.60
    • creamy mushrooms on toast + wilted baby spinach+ homemade hash brown
  • Spaghetti + tomato + grated cheddar cheese $7.50
  • Streaky bacon $5.00
  • Fries $6.50
  • Pulled lamb $14.50
    • pulled lamb shoulder + freekeh + pickled purple kumara + smoked youghurt + pomegranate
  • Pulled lamb $17.50
    • crumbled feta + beetroot horipito relish+ tosberg + harissa yoghurt on brioche burger bun + fries
Aunty Mena Vegetarian Cafe

Aunty Mena Vegetarian Cafe

location

Address

167 Cuba Street, Wellington Central, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

043828288

clock

Opened hours

Monday: 12:00 – 9:00 PM, Tuesday: 12:00 – 9:00 PM, Wednesday: 12:00 – 9:00 PM, Thursday: 12:00 – 9:00 PM, Friday: 12:00 – 9:00 PM, Saturday: 12:00 – 9:00 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Chinese , Gluten Free , Malaysian , Vegan , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  Vegetarian Friendly ,  Waitstaff ,  Takeout ,  Vegan Options ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Cards accepted ,  Dinner ,  Child-friendly

Location
167 Cuba Street, Wellington Central, Te Aro, Wellington, Wellington, 6011, New Zealand