Backstreet Cafe in Christchurch City Menu

Backstreet Cafe in Christchurch City has no menu available, but can choose from many other options such as Mince Beef or Chow Chow Beef from Food Stop on Gasson. Season's Taste Cafe & Takeaway offers many options including NZ Beef sausage roll and Sushi box (6 pieces). Silver Dollar Bar & Restaurant includes a wide range like MOTHER'S DAY Breakfast Hours 9am-11am or Breakfast every Sunday from 9am -12pm. Seasonal vegetable soup and Japanese miso soup from . The Sir Edmund Hillary Cafe & Bar offers Korea House and Mussels Soup.

Nearby Sample Menus

  • Flat Bread $12.70
    • Pita bread smothered in sundried tomato pesto and topped with parmesan cheese. Oven baked and finished with sweet chilli and sour cream. The locals favourite.
  • Flat Bread $10.00
    • Pita bread coated with a mix of sun-dried tomatoes and garlic with a sprinkling of fresh parmesan and oven baked to perfection. Comes with a sweet chilli sauce & sour cream.
  • Ye Good Ole Foccacia Melt $23.50
    • Marinated chicken on toasted focaccia with cream cheese and cranberry. Finished with mozzarella and then oven baked. Comes with a salad, basil pesto & sour cream.
  • Crispy Chicken $21.50
    • Crispy, tasty chicken marinated overnight in our Chef's special sauce with petit salad and sweet chilli sauce. Finger licking good!Main-10 pcs & fries
  • Beer Battered Fish $19.50
    • This is what we call our 'back to basics' dish. Kaiapoi's finest! Not your everyday f.n.c's that's for sure. Hoki fillets in a crispy beer batter served with golden fries and a garden salad on one side and tartare and lemon on the other side.
  • Good Ole Steak $27.00
    • Yummo rib eye cooked to your liking, served with a garden salad. Comes with crisp fries and finished with a horseradish & beetroot pesto and battered onion rings.
  • Chilli & Lime Chicken Sammie $24.50
    • An absolutely awesome chilli and lime chicken on toasted focaccia with roast peppers, char courgettes and bb pickles finished with streaky bacon, brie cheese and sweet corn sour cream, served with a side of fries and aioli. Yumm..
  • Cajun fish and prawn salad $23.00
    • The above grilled and plonked on a salad of spinach, snow pea shoots, cucumber, red onion, mandarins and feta bound with vinaigrette and finished with a roast garlic aioli. Yummo..
  • Slice Chicken & Season Veges $12.20
  • Pork Mushrooms (on fried rice) $11.70
  • Pineapple Fritters $2.00
  • Donut $2.20
  • Roast Pork Mushrooms (on fried rice) $12.00
  • Prawn & Season Veges $12.70
  • Combination Fried Noodles $13.20
  • Pottle of Steamed Rice $3.50
  • Red Bean Bun $3.50
  • Beef Rice Rolls $4.00
  • Spicy Jelly Fish $8.00
  • Beef Brisket Noodle Soup $10.00
  • Singapore Fried Rice Noodle $10.00
  • Sweet Corn Bun $3.50
  • Spring Roll $3.50
  • Prawn Fried Noodle $10.00
  • $25 Classics ShareBox $25.00
  • Sprite Zero N/A
    • It's refreshing, with a great lemonade taste.
  • Filet-o-Fish N/A
    • Dive in and enjoy our Filet-o-Fish. Sourced for its succulent and fresh flavour, the fish we use is renowned for its succulent moist texture, white flesh and great taste.
  • Grilled Chicken Snack Wrap N/A
    • It may be little, but there's a lot to love. 100% chicken breast fillet marinated with spices and grilled to perfection. With fresh iceberg lettuce and creamy mayonnaise.
  • Espresso Pronto Long Black N/A
    • Long and strong. A shot of espresso made with our full-bodied 100% Arabica beans, topped with steaming hot water.
  • Chicken 'n' Mayo N/A
    • Enjoy mouth watering crispy-coated chicken with crunchy, fresh iceberg lettuce and cool delicious mayo, all within a tasty bun.
  • Frozen Coke N/A
  • Crispy Chicken Snack Wrap N/A
  • Kumara Chips (Small Bag) $4.00
  • Chicken Curry on Rice $10.50
  • Pork Mushroom Chow Mein $11.50
  • Mini Donuts (6 for) $2.50
  • Pork Pineapple on Rice $11.00
  • Chicken Pineapple on Rice $10.50
  • Deep Fried Moro Bar $3.00
  • Bacon Pattie $1.30
  • Malai Kofta $13.00
    • Cottage cheese dumplings cooked in a creamy sauce
  • Kadai Paneer $13.00
    • Homemade cheese cooked with tomatoes, capsicum, onions in a tomato based sauce
  • Pulao Rice $6.00
  • AIoo Kuicha (potatoe & pea) $5.00
  • Onion Bhaji (4 pieces) $8.00
    • Chopped onions rings mixed with chickpea flour & spices - fried to a crispy brown
  • Butter Chicken $14.00
    • Chicken pieces cooked in the tandoor and then mixed in a creamy sauce, spices, crushed cashew & butter
  • Anari Cosht $14.00
    • Cuisine Magazine describes it as our chef's best dish - meat cooked with pomegranate, spices & coriander
  • Dal - black or yellow lentils $13.00
    • Chopped onions, ginger, garlic and spices fried and then added to the boiled lentils
  • Lunch Box 3 $8.50
    • Lemon On Fried Rice
  • -Steamed Bbq Pork Bun $2.50
  • Chinese Breadstick $1.00
  • Chicken Satay $3.80
  • Honey Chicken Drumstick $2.50
  • Shui Mai $1.50
    • Steamed / Fried Pork Dumplings
  • Lemon Chicken $7.00
  • Fried Prawn $1.00
  • ● Bagel w/ cream cheese + pesto or butter + jam $9.00
  • Burger du jour (GF/Vegan available) $11.00
  • Gangsta $22.50
    • Housemade walnut + parmesan sausages, tomato, mushroom, spinach and hash w/ poached eggs, hollandaise and wholegrain toast
  • -Tomato, mushies, avo, spinach $4.50 each
  • All eggs free range
  • Bless Up Vegan (GF Optional) $22.50
    • Smoked housemade beans, tomato, mushrooms, spinach, hash, salsa & vegan aioli
  • - + Eggs or Hash $21.50
  • Falafel Pattie $15.50
    • Served w/ chips
  • Chutney and Pickles - Mango Chutney and Pickle (Price is per item) $2.50
  • Seasonal Vegetables - Crispy fresh vegetables flash fried in the khadai $5.50
  • Paneer Jalfrezi - Sweet and sour cottage cheese curry with chunky pieces of vegetables $14.90
  • Raita - Classic cooler with cucumber and organic yoghurt $2.50
  • Kerala Fish - Tasty fillet pieces tempered with curry leaves & mustard seeds simmered in a light coconut cream sauce and homestyle spices $15.50
  • Tandoori Chicken - Half Chicken - Exotic chicken barbeque – Indian style $13.00
  • Fish Masala - Subtle seafood curry with a tangy masala sauce $15.50
  • Chicken Afghani - Mildly marinated, tandoor roasted, and simmered in a delicate sauce with crushed cashews $15.50
  • Poached eggs $11
    • on Grain Toast with a side of Chef’s Chilli Relish
  • Marinated Artichoke, $14
    • Grilled Eggplant and Field Mushrooms with aioli dressed mesclun
  • Brioche Benedict $21
    • with Streaky bacon, Field Mushrooms and Poached Eggs with Smoked Paprika Hollandaise
  • Honey toasted Nut and Oat Muesli $12
    • served with Central Otago Preserves and Vanilla Yoghurt
  • Apple Crumble Porridge $12
    • with Cinnamon and Maple Syrup
  • Slow-cooked Pork Shoulder, seeded mustard and apple fennel slaw $17
  • The Soup of the day. $12
    • Chef’s daily creation served in a bowl with crusty, buttery Garlic Bread
  • Thyme Roasted Chicken, walnut and olive tapenade, spinach $16
  • Bacon $4.00
  • Chicken Kebabs $2.50
  • Crab Sticks $2.10
  • Crumbed Sole Fillet
  • Chicken & Cheese Patties $2.20
  • Bacon Corn Patties $2.10
  • Steak $4.90
  • Paua Patties $2.90
  • Beetroot N/A
  • BBQ N/A
  • Honey Oat N/A
  • Cheddar N/A
  • Wheat N/A
  • Double Choc Chip N/A
  • Western Egg and Cheese N/A
  • Olives N/A
  • Chicken Nuggets $6.50
  • Cheese $3.80
  • PRAWN CHOw MEIN $10.50
  • EXTRA SERVING MEAT $4.80
  • Fish $2.20
  • CHICKEN CHOW MEIN $10.00
  • Jam Rap $2.00
  • ROAST PORK PINEAPPLE ON RICE $10.50
  • red curry $10.00
    • Served with rice.
  • -seafood $5.00
  • -seafood $5.00
  • Green curry $10.00
    • Served with rice.
  • Nc. Chicken noodle soup $10.00
  • -chicken / pork / beef / lamb $3.00
  • stir fried peanut sauce on noodles $10.00
  • -chicken / pork / beef / lamb $3.00
  • Pork and Vegetables $6.00
    • 6 Pieces
  • Crispy Chicken R $8 / L $20
    • Lettuce, avocado, capsicum, cucumber and carrot with crispy chicken
  • Deluxe Bento $18.00
  • Vegan $6.00
    • 6 Pieces
  • Californian $9.00
    • 8 Pieces
  • Vegetarian Udon $9.00
  • Miso Soup $3.50
  • -Platter $30.00
Backstreet Cafe

Backstreet Cafe

location

Address

79 Buchan Street, Waltham, Waltham, Christchurch, Canterbury, 8023, New Zealand

phone

Phone

033746786

clock

Opened hours

Monday: 7:00 AM – 3:30 PM, Tuesday: 7:00 AM – 3:30 PM, Wednesday: 7:00 AM – 3:30 PM, Thursday: 7:00 AM – 3:30 PM, Friday: 7:00 AM – 3:30 PM, Saturday: 10:00 AM – 2:00 PM, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Breakfast ,  Bar Not Available ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Outdoor Seating

Location
79 Buchan Street, Waltham, Waltham, Christchurch, Canterbury, 8023, New Zealand
Similar Restaurants based on Cuisines