Bahn Thai Restaurant in Christchurch City Menu

APPETIZERS APPETIZERS
  • Prawn Crackers
  • Curry Puffs
    • In house made, deep fried puff pastry parcels filled with kumara, pumpkin and curry spices. Served with sweet chilli sauce.
  • Spring Rolls
    • In house made mini deep fried spring rolls filled with vermicelli, stir fried cabbage, carrots & coriander. Served with sweet chilli sauce.
  • Steak Satay
    • Marinated beef steak skewers, served with special Bahn Thai peanut sauce.
  • Chicken Satay
    • Marinated chicken skewers, served with special Bahn Thai peanut sauce.
  • Grilled Chicken wings
    • Bahn Thai marinated chicken wings, slow baked then grilled.
  • Spare Ribs
    • Bahn Thai marinated pork spare ribs, slow baked then grilled.
  • Fish cakes
    • Special Bahn Thai recipe. Fish blended with red curry paste, egg and spices.
  • Vegetable Golden bag
    • In house made deep fried pastry parcels filled with seasonal vegetables in Thai spices. Served wife sweet chilli sauce.
SOUPS SOUPS
  • Tom Yum
    • spicy lemongrass soup with meat of your choice, fresh mushrooms and coriander
  • Tom Kha
    • Spicy lemongrass soup with coconut cream, fresh mushrooms meat of your choice
  • Thai Noodle Soup
    • Thai style chicken stock soup with rice noodles, fresh coriander, bean sprouts and your choice of meat
THAI SALADS THAI SALADS
  • Yum Nure Yang San Nai
    • Spicy beef tenderloin salad with red onions, tomatoes, cucumber and mint leaves Served on a bed of lettuce with fresh ground chilli, lime leaves & fresh coriander.
  • Yum Salad
    • Spicy thai salad with fresh coriander, tomatoes. cucumber, celery, bean sprouts, red onions, special Bahn Thai time dressing and your choice of meat.
  • Larb Salad
    • Spicy minced meat wife ground roasted rice, seasoned wife herbs, spices, mint leaves and coriander.
  • Yum Bahn Thai
    • Bean thread noodles with minced meat, red onions, fresh coriander and seasoned with lime juice and chilli.
  • Pla Salad
    • Prawns or mussels mixed with chilli paste, lemon grass, fresh hme leaves and red onions.
STEAMED DISHES STEAMED DISHES
  • Prawns with whiskey or Chilli Sauce
    • Steamed prawns wife mushrooms, pineapple, capsicum and carrots.
  • Hormok
    • seafood special. Combination of mussels, squid, fish, and prawns steamed wife coconut cream and red curry paste, wrapped in tin foil parcel.
  • Pla Neng See Ew
    • Steamed fish wife fresh ginger, tight soy sauce and sesame oil, served with celery, spring onion and capsicum garnish.
  • Steamed Mussels
    • with Thai spices, fresh basil, chilli and served wife a garlic sauce.
  • Curries
    • Spicy choice of mild, medium or hot
  • Gaeng Phed Crispy Pork
    • a Delicious red chilli paste curry, with coconut cream, bamboo shoots and fresh vegetables.
  • Gaeng Phed Ped Yang
    • red chilli paste curry, with coconut cream, bamboo shoots and fresh vegetables.
  • Jungle Cuny
    • (no coconut cream) Spicy hot red chilli & shrimp paste curry with your choice of meat.
  • Spicy Lamp Cuny
    • Thai style slow cooked lamb curry with potatoes and fresh chilli garnish.
  • Gaeng Kiew Wan
    • (Green curry) Green chilli paste curry with coconut cream, bamboo shoots, fresh vegetables and your choice of meat.
  • Gaeng Phed
    • (Red curry) Red chili paste curry with coconut cream, bamboo shoots, fresh vegetables and your choice of meat.
  • Bahn Thai Curry
    • (Pineapple curry) Red curry paste with pineapple pieces, boiled eggs and plenty of coconut cream
  • Masaman Cuny
    • Masaman (Thai style) curry paste, coconut cream simmered with peanuts, potatoes and your choice of meat. This is a Thai favorite!
  • Gaeng Panang
    • Thick curry with crushed peanuts and your choice of meat.
  • Yellow Curry
    • Yellow curry paste, onions, coconut cream in a thick curry with potato and a choice of meat.
VEGETARIAN VEGETARIAN
  • Vegetable in Peanut Sauce
    • seasonal fresh vegetables in Ban Thai special peanut sauce.
  • Phad Thai Vegetarian
    • Fresh seasonal vegetables in stir fried egg noodles with crushed peanuts, bean sprouts and coriander garnish.
  • Stir Fried Seasonal vegetables in Oyster Sauce
  • Green or Red Cuny Vegetables
    • Red or green chilli paste curry with coconut cream
  • Tofu Special
    • Stir fried tofu in oyster sauce with fresh seasonal vegetables and bean sprouts.
  • Sweet and sour Vegetable
    • Bahn Thai sweet and sour sauce stir fried with fresh seasonal vegetables.
  • Vegetarian Tom Yum Soup
    • Spicy lemongrass soup with fresh seasonal vegetables and coriander.
FROM THE WOK FROM THE WOK
  • House Special (Whole Fish)
    • Deep fried whole fish - Thai style, garnished and served with a choice of Chilli sauce or Ginger And Mushrooms.
  • Pad Prew Wan Sam Rod -
    • Bahn Thai sweet and sour sauce stir fried with fresh seasonal vegetables and your choice of meat.
  • Phad Prik
    • Stir fried seasonal vegetables with fresh chilli, garlic, oyster sauce and your choice of meat
  • Phad Phed
    • Stir fried seasonal vegetables, bamboo shoot,with red chilli paste, green peppercorn, kaffir lime leaves and your choice of meat. This is a lovely spicy, fragrant dish!
  • Oyster sauce
    • Stir fried seasonal vegetables with oyster sauce and your choice of meat
  • Special Chilli Whiskey Sauce
    • Stir fried seasonal vegetables in special sauce wife your choice of meat.
  • Peanut sauce
    • Seasonal vegetables stir fried wife Bahn Thai special peanut sauce and you choice of meat.
  • Phad Moo Krob (Crispy Pork)
    • Stir fried crispy pork belly with seasonal vegetables.
  • Phad med Mamuang Himmapan
    • Stir fried seasonal vegetables with cashew nuts and your choice of meat
  • Phad Phong Karee
    • Seasonal vegetable stir fried with curry powder, egg. evaporated milk, chili paste and your choice of meat
  • Gai Tord Krob
    • Stir fried crispy chicken wife sweet chilli sauce and vegetables
  • Fried rice
    • Thai style fried rice with your choice of meat
  • Koi Dio Phad
    • Thick rice noodles stir fried wife seasonal vegetables and your choice of meat.
  • Phad Thai
    • Stir fried egg noodles wife vegetables, crushed peanuts,bean sprouts and coriander garnish. Served with your choice of meat.
  • Drunken Noodles
    • Thick rice noodles stir fried with vegetables in a Thai style basil and chilli with your choice of meat
  • Deep Fried Squid
    • Thai style seasoned fresh squid, deep fried. Served with sweet chilli sauce.
  • Phad Bai Ka Prao
    • Spicy stir fried choice of meat with chilli. sweet basil and vegetables.
  • Tord Kra Tiem
    • Stir fried meat with garlic. Served on a bed of fried vegetables
  • Phad Khing
    • Ginger stir fried seasonal vegetables and your choice of meat
  • Pla Raad Prik
    • Stir fried fish fillet wife your choice of whiskey or chilli sauce.

Nearby Sample Menus

  • Deep Fried Fish Fillet (chef special) $22.00
    • in special three spice sauce or sweet and so
  • Lamb Ginger $20.00
    • with veges and chilli
  • Squid and Ginger with veges $19.00
  • Combination Meats and Cashew Nuts $19.00
    • with veges and cashew nuts
  • Thai Red Curry $15.00
  • Gang Bpa Jungle Curry (no coconut cream)
  • Tom Yum Noodle Soup Minced Chicken or Pork $13.00
  • Thai Yellow Curry, $18.00
    • chicken, beef or pork
  • Plain Burger $3.50
  • Hot Apple turnover $2.30
  • Chicken Burger $4.50
  • Sole $5.00
  • Vegetarian Burger $5.80
  • Egg burger $4.20
  • Vegetarian Spring Roll $2.80
  • Crab Stick $2.30
  • Matcha Tiramisu $10.50
    • Green tea tiramisu served with vanilla Ice cream
  • - Fresh seafood spring roll served with Yuzu pepper sauce (nuts)
  • Salmon Sashimi (8pcs) $12.50
    • Marlborough king salmon
  • Spider Roll $21.00
    • Soft shell crab, lettuce and carrot with spicy sauce
  • Nama Harumaki GF $19.00
  • Tofu Salad $11.00
    • Tofu with sesame dressing, topped with assorted nuts
  • Kokumai Salad GF $12.00
    • Black rice and assorted grains served with citrus dressing
  • Ebimayo $22.50
    • 6 deep fried black tiger prawns served with special fruity mayo and chilli sauce
  • Pineapple Ring $2.00
  • Spicy wedges with sour cream $4.50
  • Mussels 6 For $4.50
  • fillings- steak, ham, cheese, pineapple, tomato
  • Donut Plain, chocolate, or jam $2.00
  • Bacon $1.20
  • Garlic Butter chips $3.50
  • Banana Fritter $2.00
  • Crumbed Butterflied Prawn Tails $0.80 each
  • Kumara Chips $5.00
  • Mussels 1/2 doz. $4.80 / 1 doz. $9.60
  • Fish / Chips (Crinkle) / Spring Rolls / Curry Rolls $2.50
  • Scallops 1/2 doz. $8.00 / 1 doz. $16.00
  • Hot Dogs (In a Bun) $4.00
    • Mustard, corn relish, tomato relish, chilli
  • Sausages / Veges Patties $2.00
  • Fried Mushroom / Sausage Nuggets $0.80
  • Chicken Curry on Rice $12.00
  • Spring Roll $2.50
  • Chicken Pattie $2.20
  • Steak Chop Suey $12.00
  • Crumbed Cod Fillet (Large Size) $5.00
  • Chow Chow $4.20
  • Roast Pork Pineapple on Rice $12.50
  • Fish $2.50
  • Bacon & Mushroom $3.50
  • Chips $2.30
  • Kumera Chips $3.50
  • Fish $2.30
  • Bacon & Egg $3.50
  • Chicken Burger $4.60
  • Double Meat $4.50
  • 2 Scoops Of Chips
  • Slow-cooked Pork Shoulder, seeded mustard and apple fennel slaw $17
  • Brioche Benedict $21
    • with Streaky bacon, Field Mushrooms and Poached Eggs with Smoked Paprika Hollandaise
  • Thyme Roasted Chicken, walnut and olive tapenade, spinach $16
  • Marinated Artichoke, $14
    • Grilled Eggplant and Field Mushrooms with aioli dressed mesclun
  • Apple Crumble Porridge $12
    • with Cinnamon and Maple Syrup
  • Honey toasted Nut and Oat Muesli $12
    • served with Central Otago Preserves and Vanilla Yoghurt
  • Buttermilk Pikelets $17
    • with Raspberry Vanilla Chia Seed Jam and Crème Fraiche
  • Broad Beans, Smashed Avocado on Grain Toast $17
    • with Feta and Rocket, sprinkled with Roasted Pinenuts
  • Double Steak $13.50
  • Hot Dog $2.50
  • Chop Sui (Vegetarian) Noodles $10.00
  • Chicken Fried Rice $10.00
  • Steak $4.80
  • Bacon. 2 Eggs $10.00
  • 5 Crab sticks $7.00
  • Chicken (Half) $9.50
  • Harumaki $12.00
    • Prawn mozzarella cheese & nori spring rolls
  • Beef sirloin 120g/ Chicken 120g $26.00
  • Salmon & Avocado Roll $15.00
    • King Salmon & avocado
  • Assorted tempura $23.00
    • Assorted seasonal Vegetables, Prawn &
  • Titanic Voyage $75.00
    • Assorted Sashimi, nigri, sushi, tempura,takoyaki, served with saladand warm miso for two
  • Tatsuta Age $14.00
    • Marinated deep fried chicken
  • Donburi of the day $15.00
    • Today's Special donburi with miso soup
  • Rice $3.00
  • Bar Basket $15.00
    • chicken nuggets, fish bites, onion rings, spring rolls, samosa & chips
  • Seafood Basket $21.00
    • mussels, scallops, squid rings, prawns & Hoki bites
  • Buster Burger $15.00
    • beef pattie, grilled onions, egg, bacon tomato, pineapple, cheese, lettuce, BBQ sauce & chips
  • Toasted Roast Pork Sandwich & chips $10.00
  • Roast $13.00
  • Steak Sandwich $18.00
    • grilled onions, lettuce, tomatoes on toasted bread with BBQ sauce & chips
  • Fries $7.00
  • Hot Chicken Salad $22.00
    • grilled chicken breast & bacon served on lettuce with tomatoes, peppers, red onions & cucumber drizzled with apricot sauce
  • Turkey N/A
  • Oat & Raisin N/A
  • Pork Riblet N/A
  • Old English N/A
  • Sweet Onion N/A
  • Western Egg and Cheese N/A
  • Tuna N/A
  • Beetroot N/A
  • Pasta $31.00
    • House-made fettuccine, peas, sauteed mushrooms, creamy basil pesto sauce. Add chicken strips for an extra $3.00
  • Dessert: Ice Cream Sundae $6.50
    • Served with your choice of strawberry, caramel or chocolate sauce
  • Chef's Salad $22.00
    • Grilled Free Range Chicken, Mixed Herb Salad, Pork Crackle, Lardons, Poached Egg, Garlic Croutons, House-Made Mayo
  • Lemon Parfait $14.00
    • Lemon Parfait, meringue, berry compote, candied lemon, moscato & berry sorbet
  • Beef Fillet $39.00
    • 200g eye fillet, herb mashed potato, caramelized onions, cherry tomatoes, confit garlic, green beans, madeira jus
  • Lunch & Dinner: Battered Fish of the Day $13.50
    • Served with your choice of chips and salad or potatoes and veggies
  • The Chef's Own - Seafood Chowder $22.50
    • Fresh mussels, today's fish, prawn cutlets, squid, tiger prawn, melba toast
  • Vegetarian Breakfast $21.50
    • House-made hashbrown, sauteed spinach, roasted tomatoes, grilled mushrooms, poached eggs, hollandaise sauce
  • Eggs Benedict $20
    • free range poached eggs & hollandaise sauce served on house-made potato hash & spinach w. either bacon, ham, mushroom
  • Bread and Dips $14
    • lovely selection of bread and dips
  • Soup of the day $12.50
    • please ask our friendly staff
  • Bagel $6
    • w. cream cheese
  • Eggs Benedict $21.50
    • w. house smoked salmon
  • Fish of the Day N/A
    • please ask our friendly staff
  • Svickova $22.50
    • delicious creamy sauce & beef served w. bread dumplings
  • Beef Steak $18
    • 180g beef steak, served w. salad, fries and sauce of your choice from mushroom, green peppercorn or red wine jus
  • Family ham & egg pie $12.80
  • Ham club $2.30
  • Chicken croquettes $2.60
  • Family steak pie $13.80
  • Chicken & bacon wrap $6.60
  • Chicken, brie & cranberry pie $5.40
  • Chicken petites $2.30
  • Family salmon & cream cheese quiche $18.90
Bahn Thai Restaurant

Bahn Thai Restaurant

location

Address

319 Stanmore Road, Richmond, Christchurch, Canterbury, 8013, New Zealand

phone

Phone

033811611

clock

Opened hours

Monday: 11:00 AM – 2:00 PM, 5:00 – 9:30 PM, Tuesday: 11:00 AM – 2:00 PM, 5:00 – 9:30 PM, Wednesday: 11:00 AM – 2:00 PM, 5:00 – 9:30 PM, Thursday: 11:00 AM – 2:00 PM, 5:00 – 9:30 PM, Friday: 11:00 AM – 2:00 PM, 5:00 – 10:00 PM, Saturday: 11:00 AM – 2:00 PM, 5:00 – 10:00 PM, Sunday: 5:00 – 9:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Thai

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Home Delivery ,  Reservations ,  Vegetarian Friendly ,  Waitstaff ,  Takeout ,  Cash ,  Groups ,  Bankcard ,  Lunch ,  Seating ,  Highchairs Available ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Full Bar

Location
319 Stanmore Road, Richmond, Christchurch, Canterbury, 8013, New Zealand
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