Bahn Thai Restaurant in Christchurch City Menu

APPETIZERS APPETIZERS
  • Prawn Crackers
  • Curry Puffs
    • In house made, deep fried puff pastry parcels filled with kumara, pumpkin and curry spices. Served with sweet chilli sauce.
  • Spring Rolls
    • In house made mini deep fried spring rolls filled with vermicelli, stir fried cabbage, carrots & coriander. Served with sweet chilli sauce.
  • Steak Satay
    • Marinated beef steak skewers, served with special Bahn Thai peanut sauce.
  • Chicken Satay
    • Marinated chicken skewers, served with special Bahn Thai peanut sauce.
  • Grilled Chicken wings
    • Bahn Thai marinated chicken wings, slow baked then grilled.
  • Spare Ribs
    • Bahn Thai marinated pork spare ribs, slow baked then grilled.
  • Fish cakes
    • Special Bahn Thai recipe. Fish blended with red curry paste, egg and spices.
  • Vegetable Golden bag
    • In house made deep fried pastry parcels filled with seasonal vegetables in Thai spices. Served wife sweet chilli sauce.
SOUPS SOUPS
  • Tom Yum
    • spicy lemongrass soup with meat of your choice, fresh mushrooms and coriander
  • Tom Kha
    • Spicy lemongrass soup with coconut cream, fresh mushrooms meat of your choice
  • Thai Noodle Soup
    • Thai style chicken stock soup with rice noodles, fresh coriander, bean sprouts and your choice of meat
THAI SALADS THAI SALADS
  • Yum Nure Yang San Nai
    • Spicy beef tenderloin salad with red onions, tomatoes, cucumber and mint leaves Served on a bed of lettuce with fresh ground chilli, lime leaves & fresh coriander.
  • Yum Salad
    • Spicy thai salad with fresh coriander, tomatoes. cucumber, celery, bean sprouts, red onions, special Bahn Thai time dressing and your choice of meat.
  • Larb Salad
    • Spicy minced meat wife ground roasted rice, seasoned wife herbs, spices, mint leaves and coriander.
  • Yum Bahn Thai
    • Bean thread noodles with minced meat, red onions, fresh coriander and seasoned with lime juice and chilli.
  • Pla Salad
    • Prawns or mussels mixed with chilli paste, lemon grass, fresh hme leaves and red onions.
STEAMED DISHES STEAMED DISHES
  • Prawns with whiskey or Chilli Sauce
    • Steamed prawns wife mushrooms, pineapple, capsicum and carrots.
  • Hormok
    • seafood special. Combination of mussels, squid, fish, and prawns steamed wife coconut cream and red curry paste, wrapped in tin foil parcel.
  • Pla Neng See Ew
    • Steamed fish wife fresh ginger, tight soy sauce and sesame oil, served with celery, spring onion and capsicum garnish.
  • Steamed Mussels
    • with Thai spices, fresh basil, chilli and served wife a garlic sauce.
  • Curries
    • Spicy choice of mild, medium or hot
  • Gaeng Phed Crispy Pork
    • a Delicious red chilli paste curry, with coconut cream, bamboo shoots and fresh vegetables.
  • Gaeng Phed Ped Yang
    • red chilli paste curry, with coconut cream, bamboo shoots and fresh vegetables.
  • Jungle Cuny
    • (no coconut cream) Spicy hot red chilli & shrimp paste curry with your choice of meat.
  • Spicy Lamp Cuny
    • Thai style slow cooked lamb curry with potatoes and fresh chilli garnish.
  • Gaeng Kiew Wan
    • (Green curry) Green chilli paste curry with coconut cream, bamboo shoots, fresh vegetables and your choice of meat.
  • Gaeng Phed
    • (Red curry) Red chili paste curry with coconut cream, bamboo shoots, fresh vegetables and your choice of meat.
  • Bahn Thai Curry
    • (Pineapple curry) Red curry paste with pineapple pieces, boiled eggs and plenty of coconut cream
  • Masaman Cuny
    • Masaman (Thai style) curry paste, coconut cream simmered with peanuts, potatoes and your choice of meat. This is a Thai favorite!
  • Gaeng Panang
    • Thick curry with crushed peanuts and your choice of meat.
  • Yellow Curry
    • Yellow curry paste, onions, coconut cream in a thick curry with potato and a choice of meat.
VEGETARIAN VEGETARIAN
  • Vegetable in Peanut Sauce
    • seasonal fresh vegetables in Ban Thai special peanut sauce.
  • Phad Thai Vegetarian
    • Fresh seasonal vegetables in stir fried egg noodles with crushed peanuts, bean sprouts and coriander garnish.
  • Stir Fried Seasonal vegetables in Oyster Sauce
  • Green or Red Cuny Vegetables
    • Red or green chilli paste curry with coconut cream
  • Tofu Special
    • Stir fried tofu in oyster sauce with fresh seasonal vegetables and bean sprouts.
  • Sweet and sour Vegetable
    • Bahn Thai sweet and sour sauce stir fried with fresh seasonal vegetables.
  • Vegetarian Tom Yum Soup
    • Spicy lemongrass soup with fresh seasonal vegetables and coriander.
FROM THE WOK FROM THE WOK
  • House Special (Whole Fish)
    • Deep fried whole fish - Thai style, garnished and served with a choice of Chilli sauce or Ginger And Mushrooms.
  • Pad Prew Wan Sam Rod -
    • Bahn Thai sweet and sour sauce stir fried with fresh seasonal vegetables and your choice of meat.
  • Phad Prik
    • Stir fried seasonal vegetables with fresh chilli, garlic, oyster sauce and your choice of meat
  • Phad Phed
    • Stir fried seasonal vegetables, bamboo shoot,with red chilli paste, green peppercorn, kaffir lime leaves and your choice of meat. This is a lovely spicy, fragrant dish!
  • Oyster sauce
    • Stir fried seasonal vegetables with oyster sauce and your choice of meat
  • Special Chilli Whiskey Sauce
    • Stir fried seasonal vegetables in special sauce wife your choice of meat.
  • Peanut sauce
    • Seasonal vegetables stir fried wife Bahn Thai special peanut sauce and you choice of meat.
  • Phad Moo Krob (Crispy Pork)
    • Stir fried crispy pork belly with seasonal vegetables.
  • Phad med Mamuang Himmapan
    • Stir fried seasonal vegetables with cashew nuts and your choice of meat
  • Phad Phong Karee
    • Seasonal vegetable stir fried with curry powder, egg. evaporated milk, chili paste and your choice of meat
  • Gai Tord Krob
    • Stir fried crispy chicken wife sweet chilli sauce and vegetables
  • Fried rice
    • Thai style fried rice with your choice of meat
  • Koi Dio Phad
    • Thick rice noodles stir fried wife seasonal vegetables and your choice of meat.
  • Phad Thai
    • Stir fried egg noodles wife vegetables, crushed peanuts,bean sprouts and coriander garnish. Served with your choice of meat.
  • Drunken Noodles
    • Thick rice noodles stir fried with vegetables in a Thai style basil and chilli with your choice of meat
  • Deep Fried Squid
    • Thai style seasoned fresh squid, deep fried. Served with sweet chilli sauce.
  • Phad Bai Ka Prao
    • Spicy stir fried choice of meat with chilli. sweet basil and vegetables.
  • Tord Kra Tiem
    • Stir fried meat with garlic. Served on a bed of fried vegetables
  • Phad Khing
    • Ginger stir fried seasonal vegetables and your choice of meat
  • Pla Raad Prik
    • Stir fried fish fillet wife your choice of whiskey or chilli sauce.

Nearby Sample Menus

  • Smoked bacon and pickled vegetable sammie with house chill sauce, fried egg, coriander lime mayo, and spring rolls + add shoestring fries $3.50 $20.00
  • Toast $2.00
  • Blueberry hotcake, caramelised banana, ricotta vanilla cream, strawberries, toasted nuts, pure maple $21.50
  • Bacon $5.00
  • Baked Beans, poached eggs, white beans, chorizo, smoked tomato chilli sauce, Danish feta, Turkish bread $18.50
  • Eggs your way on sour dough toast with tomato relish $9.50
  • Honey maple roasted muesli, coconut yoghurt, saffron poached pear, seasonal fruit, passionfruit $13.00
  • Avocado $3.50
  • Crumbed Extra $0.60
  • Chicken Nugget $0.70
  • Chicken Nibble $0.90
  • Mini veggie roll 1/2 Doz $2.50
  • Ciant $6.80
  • Paua pattie $4.00
  • Hot Dog $2.20
  • Mushroom $4.00
  • Lunch Box 3 $8.50
    • Lemon On Fried Rice
  • -Baked Bbq Pork Bun $3.00
  • Lunch Box 1 $8.50
    • 2 Dumplings, 2 Wontons, Chicken Wing, Fried Rice
  • Mini Spring Roll $0.60
  • -Steamed Bbq Pork Bun $2.50
  • Savoury Fried Rice $2.00
  • Charsui Bun
  • Honey Chicken Wing $2.50
  • $18.00
  • Fish Bites $2.30
  • Fish Burger $4.50
  • Double Meat $4.50
  • Chicken Burger $4.60
  • Garlic Chips $3.80
  • Bacon & Egg $3.50
  • 2 Hot Dogs
  • Roasted Vegetarian Curry $18.00
    • Red curry with roasted Vegetarian/ Duck, pineapple, tomato and grapes
  • Mix Platter (for 1 / for 2) $10.00 / $20.00
    • Fresh spring roll, spring roll, money bag and satay chicken
  • Satay Chicken $6.50
    • Marinated chicken satay with peanut sauce
  • Fresh Spring Rolls $12.50
    • Rice paper wrapped fresh crispy veges with sweet chilli sauce
  • Lamb Shank Massaman $23.50
    • Slow cook lamb shank infused with Massaman sauce served with The Nook chunky potato bites and onion
  • Pad Thai $18.00
    • Classic noodle dish with eggs, protein of your choice, bean sprouts and pad thai sauce. Served with lemon wedge, chili flakes and crushed peanuts
  • Crispy Prawn Sticks $12.50
    • Deep-fried crumbed prawns with home-made sweet and sour sauce
  • Tom-Yum Soup $18.00
    • With rice
  • Stir Fried Chinese Mushroom with Vegetables $14.00
  • Spicy diced Chicken with Peanuts $14.00
  • Hot Plate Beef $18.00
  • Hot Plate Hedgehog Mushroom $18.00
  • Sour and Spicy Soup Sml $5.00/Lge $15.00
  • Sweet and spicy shredded Pork $14.00
  • Fried Rice $12.00
    • with Shrimp/Beef/Pork/Chicken
  • Fried Rice with Vegetables $10.00
  • Extra Noodles / Extra Meat / Steamed Rice per Bowl $3.00
  • -Combination Fried Rice
  • Com Chien Hai San Seafood Fried Rice / Com Chien Ham Dua/Ham & Pineapple Fried Rice / Com Chien Tom Prawn Fried Rice / Com Chien Duong Chao Combination Fried Rice $10.00
  • Tom Xao Chua Ngot Sweet Sour Sauce / Tom Xao Cay Chilli Prawn $22.00
  • Mussel with Satay / Mussel with Chilli / Mussel Black Bean & Chilli / Mussel - Chef's Special $18.00
  • -Beef Fried Noodle
  • -Hot Pot Seafood
  • Cha Chay Deep Fried Vegetarian Spring Rolls x10 $8.00
  • Steamed bun of roasted pork belly & pickled cucumber (1 bun) $10.00
  • Stir-fried Shanghai noodles with roast duck & shiitake mushrooms $28.00
  • Chicken teriyaki $30.00
  • Matcha ice cream with lychee $14.50
  • Steamed white rice (bowl) $3.00
  • Roast Peking duck – served with steamed pancakes & traditional accompaniments (half) $42.00
  • Dessert of the day $14.50
  • Deep-fried ice cream $14.50
  • Johnny Walker Black Label $11.00
  • Grand Marnier $8.50
  • Shingle Peak Reserve Chardonnay Bottle $42.90
  • Nero Su Bianco Vermentino Glass $8.90 Bottle $38.90
  • Vernaccia le Chiantigiane Glass $9.90 Bottle $43.90
  • RISOTTO ALLA PESCATORA -Delicately pan fried scallops, mussels, prawn cutlets flamed w Frascati wine in pomodoro & crema w rocket. 25.9
  • SET MENU FOR LUNCH OR DINNER AVALIABLE – (LARGER GROUPS) -
  • Long Island Ice Tea $16.00
  • -chicken / pork / beef / lamb $3.00
  • -chicken / pork / beef / lamb $3.00
  • -seafood $5.00
  • -chicken / pork / beef / lamb $3.00
  • -seafood $5.00
  • Vegetarian curry puffs $5.00
  • Np. Pork noodle soup $10.00
  • Served between 11:30AM and 2:30 PM
  • One or Two Choice Meal (small Plate) $12.90
  • Salmon bagel $12.50
    • Smoked salmon, avocado and cream cheese.
  • Soup of the Day
  • ham cheese and tomato turkish $10.00
    • Ham, cheese and tomato served with turkish bread.
  • creamy pumpkin Soup. $5.50
  • -Bacon tomato and cheese toastie
  • - Ham cheese corn chive toastie
  • •Toasties $7.50
  • Honey Oat N/A
  • Chicken Teriyaki N/A
  • Pickles N/A
  • BBQ N/A
  • Ham, Egg and Cheese N/A
  • Wheat N/A
  • Thinly Cut Ready Salted N/A
  • White Chip Macadamia N/A
  • Salmon $9.00
    • 8 Pieces
  • Chicken R $9 / L $12
  • Marinated Beef (Bulgogi) $7.00
  • Chicken Curry $5.00
  • Crispy Chicken $5.00
  • Vegan R $9 / L $12
  • Ramen R $8 / L $20
    • Lettuce, avocado, capsicum, cucumber and carrot
  • Plain R $8 / L $20
  • Spicy Fried Rice (Kao Pad Prik) $17.50
    • Spiced up fried rice, mixed vegetables, broccoli & tomato
  • Cashew Nuts (Med Mamunang) $19.50
    • Stir fry with chilli jam sauce, cashew nuts, pineapple & vegetables
  • Fish Curry $22.00
    • Fish of the day in a red curry lots of veges
  • Mint Lamb $19.50
    • Very nice thick curry with coconut cream, mint and vegetables
  • Any meal on the menu can be vegetarian for 15.50 Or 16.50 Or have tofu added for 2.00. Please ask.
  • Peanut Sauce (Pad Pug) $17.50
    • Chefs homemade Satay (peanut sauce) in mixture of vegetables
  • Garlic Chilli (Pad Prik Sod) $17.50
    • Spicy garlic chilli sauce with a mixture of stir fry vegetables
  • Please make sure we know its gluten free. Chicken, beef, pork or tofu
  • Tom Yum N/A
  • Sweet and sour/Fresh Ginger/Chilli Basil/Pad Keemou $11.00
    • Chicken, Pork, Beef, or Vegetarian and tofu
  • Thai Vegetarian Spring Rolls (6) $8.50
  • Prawns Noodle Tom Yum Soup $13.00
  • Thai Money Bags (4) $8.50
  • Tom Kah N/A
  • Chicken Sattay Sticks (4) $9.00
  • Garlic & Pepper/Cashew nuts/Peanut Sauce $13.00
    • Chicken, Pork, Beef, or Vegetarian and tofu
Bahn Thai Restaurant

Bahn Thai Restaurant

location

Address

319 Stanmore Road, Richmond, Christchurch, Canterbury, 8013, New Zealand

phone

Phone

033811611

clock

Opened hours

Monday: 11:00 AM – 2:00 PM, 5:00 – 9:30 PM, Tuesday: 11:00 AM – 2:00 PM, 5:00 – 9:30 PM, Wednesday: 11:00 AM – 2:00 PM, 5:00 – 9:30 PM, Thursday: 11:00 AM – 2:00 PM, 5:00 – 9:30 PM, Friday: 11:00 AM – 2:00 PM, 5:00 – 10:00 PM, Saturday: 11:00 AM – 2:00 PM, 5:00 – 10:00 PM, Sunday: 5:00 – 9:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Thai

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Home Delivery ,  Reservations ,  Vegetarian Friendly ,  Waitstaff ,  Takeout ,  Cash ,  Groups ,  Bankcard ,  Lunch ,  Seating ,  Highchairs Available ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Full Bar

Location
319 Stanmore Road, Richmond, Christchurch, Canterbury, 8013, New Zealand
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