Bailies Bar in Christchurch City Menu

Are you the owner? Manage this listing for free.

Home Made Garlic Bread $7.50
Bacon & Eggs $13.00
- 2 eggs poached w/ crispy bacon & hash browns
Eggs Benedict $19.00
- 2 poached free range eggs on ciabatta w/ spinach & hollandaise sauce. Bacon or Salmon
Bailies Pancakes $15.00
- Served w/ banana, bacon & maple syrup
Bailies Big Breakfast $19.00
- 2 poached eggs w/ bacon, roast tomato, mushrooms, Irish breakfast sausages, hash browns & toast
Bailies Vegetarian Big Breakfast $19.00
- 2 poached eggs w/ beans, spinach, avocado, roast tomato, mushrooms, hash browns & toast
Garlic Prawns $12.50
- Sauteed in garlic, olive oil & parsley, on warmed ciabatta w/ lemon & aioli
Bailies Pate $12.50
- Freshly made pate, served with toasted ciabatta & pickled veges
Flat Breads & Dips $13.00
- Parmesan flat bread w/ hummus, pesto & tomato relish
Marinated Calamari $13.00
- Zesty pieces of calamari, served with a green salad, aioli & lemon
Bailies Tasting Platter $25.00
- Perfect to share, selection of cold meats, pickled vegetables, pate, bread & cheese

Beetroot $13.00
- Mesclun w/ baby beet's, toasted seeds & feta
Chicken $15.00
- Mesclun, chicken, bacon & brie salad
Lamb $17.00
- Lamb w/ a couscous, feta, spinach & capsicum salad
Fish & Chips $15.00
- Beer battered fish, served w/ fries & a house dressed salad & tartare sauce
Lamb Souvlaki $15.00
- Fresh pita bread filled w/ lamb, salad, tzatziki, sweet chilli & hummus
Club Sandwich. $15.00
- Chicken w/ bacon, brie, tomato, aioli & lettuce served w/ fries
Spicy Pork Tacos $15.50
- 2 soft taco shells filled w/ spicy pork, red cabbage, tomato & com salsa & Japanese mayo

All served w/ fries
Veggie $15.00
- Lentil & chickpea pattie w/ raita, mesclun & tomato (contains nuts)
Tandoori Chicken $16.00
- Tandoori chicken, tomato, mesclun & raita
Old Fashioned Cheeseburger $16.00
- w/ homemade beef pattie, caramalised onion,pickles, Cheddar cheese, lettuce & tomato

Hash brown / Jus / Sour cream / Aioli $2.00
Spinach $3.00
Baked beans / Hollandaise / Mushrooms $3.50
Rye / Ciabatta $3.50
Bacon / Black pudding / Eggs (2) / Sausages $4.00
Fries / Green salad $4.50
Wedges $5.00

Ask wait staff for today's desserts

Home Made Garlic Bread $7.50
Garlic Prawns $12.50
- Sauteed in garlic, olive oil & parsley, on warmed ciabatta w/ lemon & aioli
Bailies Pate $12.50
- Freshly made pate, served with toasted ciabatta & pickled veges
Flat Breads & Dips $13.00
- Parmesan flat bread w/ hummus, pesto & tomato relish
Marinated Calamari $13.00
- Zesty pieces of calamari, served with a green salad, aioli & lemon
Bailies Tasting Platter $25.00
- Perfect to share, selection of cold meats, pickled vegetables, pate, bread & cheese

Beetroot $13.00
- Mesclun w/ baby beet's, toasted seeds & feta
Chicken $15.00
- Mesclun, chicken, bacon & brie salad
Lamb $17.00
- Lamb w/ a Israeli couscous, feta, spinach & capsicum salad
Fish &Chips $15.00
- Beer battered fish, served w/ fries & a house dressed salad & tartare sauce
Lamb Souvlaki $15.00
- Fresh pita bread filled w/ lamb, salad, tzatziki, sweet chilli & hummus
Club Sandwich $15.00
- Chicken w/ bacon, brie, tomato, aioli & lettuce served w/ fries
Spicy Pork Tacos $15.00
- 2 soft taco shells filled w/ spicy pork, red cabbage, tomato & corn salsa & Japanese mayo

All served w/ fries
Veggie $15.00
- Lentil & chickpea pattie w/ raita, lettuce & tomato
Tandoori Chicken $16.00
- Tandoori chicken, tomato, mesclun & raita
Old fashioned cheeseburger $16.00
- w/ homemade beef pattie, caramalised onion,pickles, Cheddar cheese, lettuce & tomato
Bailies Big Breakfast $19.00
- 2 poached eggs w/ bacon, roast tomato, mushrooms, Irish breakfast sausages, hash browns & toast
Bailies Vegetarian Big Breakfast $19.00
- 2 poached eggs w/ beans, spinach, avocado, roast tomato, mushrooms, hash browns & toast

Garlic Bread $7.50
- Piping hot ciabatta
Bailies Pate $12.50
- Freshly made pate, served with toasted ciabatta & pickled veges
Garlic Prawns $12.50
- Sauteed in garlic, olive oil & parsley, on warmed ciabatta w/ lemon & aioli
Marinated Calamari $13.00
- Zesty pieces of calamari, served with a green salad, aioli & lemon
Flat Breads & Dips $13.00
- Parmesan flat bread w/ hummus, pesto & tomato relish
Bailies Tasting Platter $25.00
- Perfect to share, selection of cold meats, pickled vegeta bles, pate, bread & cheese

●Burgers
All served w/ fries
Veggie $15.00
- Lentil & chickpea pattie w/ raita, lettuce & tomato relish (contains peanuts)
Tandoori Chicken $16.00
- Tandoori chicken, tomato, mesclun & raita
Old Fashioned Cheeseburger $16.00
- w/ homemade beef pattie, caramalised onion,pickles, cheddar cheese, lettuce & tomato
●Salads
Beetroot $13.00
- Mesclun w/ baby beet's, toasted seeds & feta
Chicken $15.00
- Mesclun, chicken, bacon & brie salad
Lamb $17.00
- Lamb w/ a Israeli couscous, feta, spinach & capsicum salad
●Fish & Chips $15.00
- Beer battered fish, served w/ fries & a house dressed salad & tartare sauce
●Spicy Pork Tacos $15.50
- 2 soft taco shells filled w/ spicy pork, red cabbage, tomato & corn salsa & Japanese mayo

Veggie Pasta $17.00
- Waitstaff will advise
Pan Fried Fish of the Day $25.00
- Served w/ chorizo & caper crushed potatoes, broccolini, herb & lemon creme fraiche
Lamb Rump $26.50
- Herb crusted lamb rump on kumara chips & sour cream, & buttered beans w/ jus
Crispy Skin Salmon $24.00
- Served on a beetroot & feta salad
Seared Chicken Breast $25.00
- Chicken breast with potato salad, corn cob & jus
Bailies Classic Steak $27.00
- 300g Sirloin steak, cooked to your liking, with: Green salad & fries or seasonal veges & crushed potato & your choice of: garlic butter, mushroom or peppercorn sauce
-add 2 eggs $3.00
Slow Cooked Pork Belly $25.50
- Pork belly on smashed potatoes & baby ginger carrots, w/ cider cream fraiche & jus

Ask wait staff for today's desserts

Steak sauce $2.50
Seasonal Vege $5.50
Green salad $4.50
Jus $2.00
Wedges $5.00
New potatoes $5.50
Fries $4.50
Corn on the Cob $5.00
Ciabatta or Rye $3.50

Nearby Sample Menus

Vegetarian Tempura $18.00
- Assorted seasonal vegetables
Tuna Sashimi
Kaisen Salad $14.00
- Assorted seafood salad served with wasabi dressing
Edamame GF $6.50
- Lightly salted green soy beans
Buta Kakuni $2.50
- Tender braised pork belly cooked with chef's special sauce
Ebimayo $22.50
- 6 deep fried black tiger prawns served with special fruity mayo and chilli sauce
Nama Harumaki GF $19.00
Tacoyaki $8.50
- Deep fried octopus ball with sauce, mayo and bonito flake topping;

Fillet steak open sandwich with portobello mushrooms, roasted tomato and mustard sauce $18.50
Eggs benedict on an English muffin $17.50
- Cheddar, red onion and fresh basil $9.50
-with Akaroa salmon $18.50
Toasted sandwiches
Chickpea, lentil and herb burger on a ciabatta bun with mixed herbs, greens, pickled beetroot and mayo $16.00
Portobello mushrooms, wilted baby spinach and cheddar omelette $17.50
Avocado / mushrooms / spicy sausage / roasted tomatoes/ spinach /house beans $4.00

Veg Biryani $14.99
Gobhi Kulcha $4.99
Chicken Do-Pyaza $16.99
- Diced chicken fresh onion, tomatoes cooked in mild delicately spiced gravy.
Prawn Malabari $17.99
- An exotic delicacy from the coast of Malabar in South India.
Veg Platter ( people) □ $14.99
- 2 Samosa, 2 onion bhajees, 2 mix pakora & 2 cocktail kebabs.
Dal Makhani $14.99
- Lentils cooked with butter, cream and spices. Enjoyed best with cheese naan.
Paneer Tikka Masala $15.99
- Homemade cottage cheese cooked in mild delicately spiced, added with tomatoes and onion
Lamb Bhuna $17.99
- Medium moist cooked with tomatoes and onion.

Posht (Chicken or Lamb) $14.50
- Boneless pieces of meat, cooked with poppy seeds and spices
Kashmiri Naan $4.50
- Raisins, coconut & nut
Chicken Curries $10.00
Hariyali Tikka (5 pieces) $14.00
- Boneless chicken pieces marinated with green herbs then roasted in the tandoor, served with mint chutney
East Meets West $6.00
- Indian doughnuts (Gulab Jamun) dipped in sweet syrup, served warm with vanilla ice-cream
Fish Amritsari Tikka (5 pieces) $16.00
- Ling fish marinated in garlic, ginger and spices- grilled in the tandoor together with onions, capsicum and tomatoes, served with mint chutney
Khadai (Chicken or Lamb) $18.00
- Meat cooked with capsicum, onions and spices in a tomato base sauce
Mushroom Dopayaza $15.00
- Mushroom cooked with chunks of onion and tomato, topped with ginger, garlic and spices

Saag $14.00
- Meat cooked in spices and fresh spinach
Mixed Pickle $4.00
Pulao Rice $6.00
Egg Plant $13.00
- Eggplant roasted in the tandoor first and then cooked in our special spices
Dal - black or yellow lentils $13.00
- Chopped onions, ginger, garlic and spices fried and then added to the boiled lentils
AIoo Kuicha (potatoe & pea) $5.00
Vegetable Korma $13.00
- Mixed vegetables cooked in a spicy creamy sauce
Vindaloo $14.00
- HOT spices, vinegar, and tomato base sauce cooked with your choice of meat - most popular Goan dish

Pineapple $4.20
Double Meat $4.70
Roast Pork Mushroom on Rice $13.00
Steak Pineapple on Rice $12.00
Donut $2.20
Chicken Pineapple on Rice $12.00
Prawn Chow Mein $12.50
Bacon Pattie $2.20

Kumera Chips $3.50
Chicken Burger $4.60
4 Fish Bites
Fish Burger $4.50
2 Meat Patties
Mushroom $4.00
Bacon & Pineapple $3.50
Garlic Chips $3.80

Samosas 6 for $2.00
Chips $2.40
Potato Fritters $0.80
Hot Dogs $2.20
-Single $8.50
Mushroom $4.00
Chicken Nuggets 6 for $4.50
Chicken

Barbeque Pork Ribs $15.50
- Rubbed in our own spices the slow cooked in our BBQ sauce
Golden Beer Battered Fish n' Chips (Two fish / Three fish) $18.50 / $23.50
- With a freshly prepared green side salad and tartare sauce
Bruschetta $14.90
- Tomatoes, roasted garlic, basil pesto, feta cheese and balsamic vinegar
Hot Smoked Lamb Fillet and Salad $19.50
- Carved over warm gourmet potatoes, garlic aioli, topped with salad greens and spiced plum sauce
Grilled Flat Bread $7.50
- Served with Hummus and petite greens
Steamed Marlborough Mussels (Entree / Main) $10.50 / $18.50
- In a lemongrass, coconut cream broth served with warm bread
Stuff Field Mushroom $19.50
- Field mushroom stuffed with cream cheese, spinach, feta and pine nuts. Served with roasted capsicum couli and a green salad
Lamb Shank (Single / Double) $19.50 / $26.90
- Oven roasted tender and delicious shanks of lamb, served over lemon mash with Vegetables, speck bean and tomato sauce

Creamy Mushrooms $15
- w/ Spinach & Relish
Eggs Benny $16
- w/ Bacon or Spinach & Mushroom
Eggs & Toast w/ Bacon $14
Paul-Made Hummus $9
- w/ Avocado Toast Lemon, Tom's Dukkah & Spinach
French Toast $16
- Berry & Banana / Chocolate / Bacon & Banana / Savoury
Corn Fritters $16
- w/ Bacon, Cream Cheese & Maple or Relish
Claudes Feed $21
- 2 Eggs, Hash-Cake,Tomato Mushroom, Toast, Sausage
Toasted Sammy $5.50
- 2 Fillings. Extras 50c

Small $3.00
Prawn, Seafood or Combination $16.00
Large $5.50
- Prawn, Seafood or Combination $16.00
Satay Sauce $2.50
Vegetables $3.00
Japanese with Mayo, Avocado & Sesame
- Chicken, Beef or Pork $14.00

Natural Swiss N/A
Honey Oat N/A
Roast Beef N/A
Chicken Teriyaki N/A
Cheddar N/A
Egg and Cheese N/A
Veggie Delite N/A
Pizza Sub with Cheese N/A

PRAWN & CASHEW NUTS $13.50
STEAK FRIED NOODLES $10.00
Spring Rolls $2.50
COMBINATION FRIED RICE $11.50
STEAK OYSTER SAUCE $11.50
CHICKEN CURRY ON RICE $10.50
SWEET & SOUR CHICKEN $11.50
Bacon $4.00

HOT CHIPS $5.00
TOASTED SANDWICH + CHIPS $9.00
SEAFOOD BASKET $12.50
- served with tartare sauce
SAUSAGES, EGGS + CHIPS $13.50
WEDGES $11.00
HAM STEAK, CHIPS + SALAD $13.50
BANGERS + MASH $13.50
HAMBBURGER + CHIPS $14.50

Prawn Twisters $10.00
- 4 Filo wrapped prawn twisters served with chilli sauce
Vegetable Spring Rolls $6.00
- Plate of 8 mini spring rolls served with chilli sauce
Omelette $10.00
- Your choice of up to three fillings - ham, cheese, onion, mushrooms or tomato, Served with toast
Eggs on Toast $8.50
- Fried, poached or scrambled eggs on toast
Bar Basket $12.00
- Assortment of spring rolls, onion rings, chicken bites and chips served with dipping sauce
Eggs Benedict $16.50
- Poached eggs with bacon and spinach served on English muffins with Hollandaise sauce
Gluten Free $2.00
- GLUTEN FREE BREAD AVAILABLE ON REQUEST EXTRA
Bacon and Eggs $12.00
- Bacon, eggs on toast

Bailies Bar

Canterbury > Christchurch City > Bailies Bar

Address

1066 Colombo St, Saint Albans, Christchurch, Canterbury, 8014, New Zealand

Phone

033665159

Email

meet@bailiesbar.co.nz

Opened hours

Monday: 9:00 AM – 11:00 PM, Tuesday: 9:00 AM – 11:00 PM, Wednesday: 9:00 AM – 11:00 PM, Thursday: 9:00 AM – 11:00 PM, Friday: 9:00 AM – 11:00 PM, Saturday: 9:00 AM – 12:00 AM, Sunday: 9:00 AM – 12:00 AM

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

Bar , Bar Food , European , Finger Food , New Zealand , Pub Food

Features

Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Reservations , Breakfast , Waitstaff , Cash , Television , Bankcard , Lunch , Bar Scene , Seating , Cards accepted , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

Bailies Bar in Christchurch City Menu

Nearby Sample Menus

Bailies Bar

Canterbury > Christchurch City > Bailies Bar

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

1066 Colombo St, Saint Albans, Christchurch, Canterbury, 8014, New Zealand

Christchurch City Restaurants

Canterbury Restaurants

Nearby restaurants

The Village Inn, Sumner

Sydenham Bakery

Orange House

Springs Rd Takeaways

Templeton Takeaways

Edendale Cafe and Events

Cashel Fish and Chip

Wok Inn Chinese Takeaways