Bailies Bar in Christchurch City Menu

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Home Made Garlic Bread $7.50
Bacon & Eggs $13.00
- 2 eggs poached w/ crispy bacon & hash browns
Eggs Benedict $19.00
- 2 poached free range eggs on ciabatta w/ spinach & hollandaise sauce. Bacon or Salmon
Bailies Pancakes $15.00
- Served w/ banana, bacon & maple syrup
Bailies Big Breakfast $19.00
- 2 poached eggs w/ bacon, roast tomato, mushrooms, Irish breakfast sausages, hash browns & toast
Bailies Vegetarian Big Breakfast $19.00
- 2 poached eggs w/ beans, spinach, avocado, roast tomato, mushrooms, hash browns & toast
Garlic Prawns $12.50
- Sauteed in garlic, olive oil & parsley, on warmed ciabatta w/ lemon & aioli
Bailies Pate $12.50
- Freshly made pate, served with toasted ciabatta & pickled veges
Flat Breads & Dips $13.00
- Parmesan flat bread w/ hummus, pesto & tomato relish
Marinated Calamari $13.00
- Zesty pieces of calamari, served with a green salad, aioli & lemon
Bailies Tasting Platter $25.00
- Perfect to share, selection of cold meats, pickled vegetables, pate, bread & cheese

Beetroot $13.00
- Mesclun w/ baby beet's, toasted seeds & feta
Chicken $15.00
- Mesclun, chicken, bacon & brie salad
Lamb $17.00
- Lamb w/ a couscous, feta, spinach & capsicum salad
Fish & Chips $15.00
- Beer battered fish, served w/ fries & a house dressed salad & tartare sauce
Lamb Souvlaki $15.00
- Fresh pita bread filled w/ lamb, salad, tzatziki, sweet chilli & hummus
Club Sandwich. $15.00
- Chicken w/ bacon, brie, tomato, aioli & lettuce served w/ fries
Spicy Pork Tacos $15.50
- 2 soft taco shells filled w/ spicy pork, red cabbage, tomato & com salsa & Japanese mayo

All served w/ fries
Veggie $15.00
- Lentil & chickpea pattie w/ raita, mesclun & tomato (contains nuts)
Tandoori Chicken $16.00
- Tandoori chicken, tomato, mesclun & raita
Old Fashioned Cheeseburger $16.00
- w/ homemade beef pattie, caramalised onion,pickles, Cheddar cheese, lettuce & tomato

Hash brown / Jus / Sour cream / Aioli $2.00
Spinach $3.00
Baked beans / Hollandaise / Mushrooms $3.50
Rye / Ciabatta $3.50
Bacon / Black pudding / Eggs (2) / Sausages $4.00
Fries / Green salad $4.50
Wedges $5.00

Ask wait staff for today's desserts

Home Made Garlic Bread $7.50
Garlic Prawns $12.50
- Sauteed in garlic, olive oil & parsley, on warmed ciabatta w/ lemon & aioli
Bailies Pate $12.50
- Freshly made pate, served with toasted ciabatta & pickled veges
Flat Breads & Dips $13.00
- Parmesan flat bread w/ hummus, pesto & tomato relish
Marinated Calamari $13.00
- Zesty pieces of calamari, served with a green salad, aioli & lemon
Bailies Tasting Platter $25.00
- Perfect to share, selection of cold meats, pickled vegetables, pate, bread & cheese

Beetroot $13.00
- Mesclun w/ baby beet's, toasted seeds & feta
Chicken $15.00
- Mesclun, chicken, bacon & brie salad
Lamb $17.00
- Lamb w/ a Israeli couscous, feta, spinach & capsicum salad
Fish &Chips $15.00
- Beer battered fish, served w/ fries & a house dressed salad & tartare sauce
Lamb Souvlaki $15.00
- Fresh pita bread filled w/ lamb, salad, tzatziki, sweet chilli & hummus
Club Sandwich $15.00
- Chicken w/ bacon, brie, tomato, aioli & lettuce served w/ fries
Spicy Pork Tacos $15.00
- 2 soft taco shells filled w/ spicy pork, red cabbage, tomato & corn salsa & Japanese mayo

All served w/ fries
Veggie $15.00
- Lentil & chickpea pattie w/ raita, lettuce & tomato
Tandoori Chicken $16.00
- Tandoori chicken, tomato, mesclun & raita
Old fashioned cheeseburger $16.00
- w/ homemade beef pattie, caramalised onion,pickles, Cheddar cheese, lettuce & tomato
Bailies Big Breakfast $19.00
- 2 poached eggs w/ bacon, roast tomato, mushrooms, Irish breakfast sausages, hash browns & toast
Bailies Vegetarian Big Breakfast $19.00
- 2 poached eggs w/ beans, spinach, avocado, roast tomato, mushrooms, hash browns & toast

Garlic Bread $7.50
- Piping hot ciabatta
Bailies Pate $12.50
- Freshly made pate, served with toasted ciabatta & pickled veges
Garlic Prawns $12.50
- Sauteed in garlic, olive oil & parsley, on warmed ciabatta w/ lemon & aioli
Marinated Calamari $13.00
- Zesty pieces of calamari, served with a green salad, aioli & lemon
Flat Breads & Dips $13.00
- Parmesan flat bread w/ hummus, pesto & tomato relish
Bailies Tasting Platter $25.00
- Perfect to share, selection of cold meats, pickled vegeta bles, pate, bread & cheese

●Burgers
All served w/ fries
Veggie $15.00
- Lentil & chickpea pattie w/ raita, lettuce & tomato relish (contains peanuts)
Tandoori Chicken $16.00
- Tandoori chicken, tomato, mesclun & raita
Old Fashioned Cheeseburger $16.00
- w/ homemade beef pattie, caramalised onion,pickles, cheddar cheese, lettuce & tomato
●Salads
Beetroot $13.00
- Mesclun w/ baby beet's, toasted seeds & feta
Chicken $15.00
- Mesclun, chicken, bacon & brie salad
Lamb $17.00
- Lamb w/ a Israeli couscous, feta, spinach & capsicum salad
●Fish & Chips $15.00
- Beer battered fish, served w/ fries & a house dressed salad & tartare sauce
●Spicy Pork Tacos $15.50
- 2 soft taco shells filled w/ spicy pork, red cabbage, tomato & corn salsa & Japanese mayo

Veggie Pasta $17.00
- Waitstaff will advise
Pan Fried Fish of the Day $25.00
- Served w/ chorizo & caper crushed potatoes, broccolini, herb & lemon creme fraiche
Lamb Rump $26.50
- Herb crusted lamb rump on kumara chips & sour cream, & buttered beans w/ jus
Crispy Skin Salmon $24.00
- Served on a beetroot & feta salad
Seared Chicken Breast $25.00
- Chicken breast with potato salad, corn cob & jus
Bailies Classic Steak $27.00
- 300g Sirloin steak, cooked to your liking, with: Green salad & fries or seasonal veges & crushed potato & your choice of: garlic butter, mushroom or peppercorn sauce
-add 2 eggs $3.00
Slow Cooked Pork Belly $25.50
- Pork belly on smashed potatoes & baby ginger carrots, w/ cider cream fraiche & jus

Ask wait staff for today's desserts

Steak sauce $2.50
Seasonal Vege $5.50
Green salad $4.50
Jus $2.00
Wedges $5.00
New potatoes $5.50
Fries $4.50
Corn on the Cob $5.00
Ciabatta or Rye $3.50

Nearby Sample Menus

T-Bone (Original) $36.50
- Yup the good old 500g T-Bone comes with tomatoes, buttered mushrooms, eggs, onion rings & a shitload of chips for you farmer folk plonked on a Fred Flintstones-sized plate.
Three Cows Whopper Steak Burger $24.50
- Toasted sesame bun filled with salad greens, tomato, bacon, egg, hash brown, mushroom & ribeye. Finished off with aioli and beetroot pesto and fries and battered onion rings and Tommy sauce. I think there were 2 many ads in that...
cheesy salmon salad $23.50
- Oven Baked pacific salmon fillet on a warm penne salad with Parmesan cheese, cucumber, cherry tomatoes, and red onion, carrot and sesame tossed in honey basil pesto. Absolutely divine!
Vanilla Brulee $11.00
- Yip this is another one of our famous desserts, our vanilla bean Brulee is made to perfection with berry compote, vanilla ice-cream and some kinda biscuit.
Cow Chips & Dip $12.70
- Corn chips with a warmed Mexican style chilli bean dip. We've even thrown in some avocado salsa and sour cream to make a mess. Good for a nibble before your main fare me thinks...
Ribeye $33.50
- Our famous 280gm Ribeye served with rosemary roast potatoes, with some sauté bokchoi, broccoli and Spanish roast onions. Topped with prawn twisters, streaky bacon and finished with yummy beetroot pesto and a dash of jus.
Mad Cow's Cheesecake $11.00
- Well after 12 & a half years here at the Three Cows we've made about 3 billion types of cheesecake and all different. We are slowly running out of flavours to make but don't panic! We've always got the internet to help us out!
Flat Bread $12.70
- Pita bread smothered in sundried tomato pesto and topped with parmesan cheese. Oven baked and finished with sweet chilli and sour cream. The locals favourite.

Fish Bile $0.90
Sole-Battered $4.50
Bacon & Egg $5.60
Pineapple ring $1.50
Hoki-Crumbed $2.50
Chicken&Cheese $4.80
Pattie-Corn $1.50
Onion Rings $2.50
- 6 for

Plaln $3.70
Steak $9.50
Fish (Battered or crumbed cod) $ 8.50
Steak Roll $2.80
Full scoop Plain chips $ 2.50
Bacon $4.70
All dinners come with half scoop plain chips, salads(lettuce, tomato, and beetroot)sauce as base
Corn Nuggets 12 For $ 5.00

Meat Pattie $2.20
1 Dozen Wontons (with sauce) $6.00
Vegetable Rolls $2.50
Sweet and Sour Wonton $8.00
Steak with Seasonal Veges $12.00
Prawn and Cashew Nut $17.00
Vegetarian Fried Noodle $10.00
Seasonal Wedges (Small Bag) $4.00

Joe's green salad $4.80
Kransky $3.50
Joker $14.80
- Spicy Bratwurst Sausage, Streaky Bacon And A Free Range Egg In A Warmed Joe’S Roll
Roast vege salad (gf v) $18.80
- Roasted Vegetable Medley With Rocket, Cashews, Feta And Aioli
Easy tiger salad( gf) $21.80
- Free Range Chicken Rubbed In Harissa Spices With Rocket, Mesculin, Orange, Red Onion, Cherry Tomatoes And Minted Yoghurt
- Streaky Bacon, Maple Syrup And Banana $13.80
Joe's hash $4.00
Gorgeous george (gf vo) $15.80
- Joe’S Hash Topped With Streaky Bacon, Two Grilled Free Range Eggs And Hollandaise

Roast pork with Vegetables $10. 50
Chicken Fried Noodles $9.90
Chicken with Mushroom Mein $11.00
Pork Fried Rice $9.90
Beef Fried Rice $9.90
Lemon Chicken $11.50
Chicken with Pineapple Mein $11.00
Vegetables egg 1oO Young $10.00

-Lamb & Falafel $11.00
-Falafel single $9.00 / double $11.00
-Beef & Lamb $11.00
-Beef & Lamb $11.00
-Chicken & Falafel $11.00
Lamb $5.00
Beef $5.00
Beef single $9.00 / double $11.00

Choo-Chee Black Tiger Prawns $23.00
- Black tiger prawns with spinach and choo-chee (thick red curry) sauce and rice
Toong-Tong (Money Bags) $6.50
- Prawns, fish meat peas and corn filling with The Nook Sauce
Tom-Yum Soup $18.00
- With rice
Roasted Vegetarian Curry $18.00
- Red curry with roasted Vegetarian/ Duck, pineapple, tomato and grapes
Saang Ka Ya $8.50
- Sweet sticky rice infused with coconut cream and topped with Thai custard
Spring Rolls $12.50
- The nook’s special spring rolls with home-made kiwi apple sauce
Mix Platter (for 1 / for 2) $10.00 / $20.00
- Fresh spring roll, spring roll, money bag and satay chicken
Sweet n Sour Chicken $19.00
- Deep-fried crispy chicken pieces with pineapple, vegetables and sweet and sour sauce

Deep Fried Tofu Salad $13.50
- chunky golden deep fried tofu tossed with crunchy veges, seeds, red onion & sesame dressing
Vege & Prawn (2pcs) $13.00
Salmon with Yakitori Sauce $16.00
- meal on rice served with fresh side salad
Beef with Yakiniku Sauce $15.00
- meal on rice served with fresh side salad
Deep Fried Squid $13.00
- tempura style with wasabi mayo
Yakitori Platter $18.00
Pork $13.00
- Japanese style pizza savoury pancake with tonkatsu sauce & mayo, finished off with tempura chips, fine fish flakes
Seafood $14.00
- Japanese style pizza savoury pancake with tonkatsu sauce & mayo, finished off with tempura chips, fine fish flakes

FRIED RiCE $6.50
PRAWN CHOw MEIN $10.50
STEAK OYSTER SAUCE $11.50
MUSHR0OMS $2.80
Pineapple Rings $1.80
ROAST PORK CHOW MEIN $10.00
CHICKEN & CASHEW NUTS $12.00
EXTRA SERVING MEAT $4.80

creamy pumpkin Soup. $5.50
Egg benedict $14.00
- Poached free range egg, bacon with hollandaise sauce on toasted muffin
Amaci's big breakfast $14.00
- Bacon, sausage, free range egg (poached, fried or scramble ) grilled tomato, mushroom and hash brown, served with two pieces of toast (brown or white )
Single Choice (Mini Plate) $8.90
Mini Deli Special + 20ml Coca-Cola range $10.90
One or Two Choice Meal (small Plate) $12.90
Classic Garlic Bread $3.50
- Bacon and egg toastie

Ham & Mustard $4.00
Fish $3.00
Ham $4.00
Hot Chips $2.50
Mince Beef $4.00
Mince & Cheese
Mince
Pies $4.00

PRAWN NIGIRI each $2.50
- prawn with sushi rice
CHICKEN each $1.40
- teriyaki chicken, lettuce, nori, sushi rice
SALMON each $1.40
- flaked salmon, carrot, cucumber, omelette, nori, sushi rice
SALMON BALL each $2.90
- raw Akaroa salmon, avocado, nori, sushi rice
EGG NIGIRI each $2.00
- Japanese omelette with sushi rice
OSAKA each $1.50
- smoked salmon, cucumber, nori, sushi rice
FRESH SALMON $1.40
- raw, Akira salmon, carrot, cucumber, omelette, nori, sushi rice
SALMON NIGIRI each $2.00
- raw Akaroa salmon with sushi rice

Spinach, feta & mushroom quiche (SM) $5.20
Salmon & cream cheese quiche (SM) $5.20
Gourmet pizza slice $4.60
Chicken croquettes $2.60
Steak pie $5.10
Family steak & mushroom pie $14.20
Chicken, brie & cranberry dagwood $6.60
Ham club $2.30

Pork Spare Ribs Deep $12.50
- fried sweet garlic
Chilli Squid $22.00
- (Pad Prik Calmar) Stir fried squid in mixture of vegetables & fresh chillis
Tom Yum Prawns $11.50
Ginger Sauce $17.50
- (Pad Khing) Flavours of ginger
Chilli Seafood $22.00
- (Pad Prik Talay) Spicy stir fry with a Mixture of seafood and fresh chillis
Yellow Curry (Gaeng Gari) $17.50
- The milder of the curries with potato cashews & vegetables
All stir fry dishes come with one rice chicken, beef, pork or tofu
Lemongrass Sauce $17.50
- Stir fry with lemongrass sauce on a bed of vegetables, lemongrass

Bailies Bar

Canterbury > Christchurch City > Bailies Bar

Address

1066 Colombo St, Saint Albans, Christchurch, Canterbury, 8014, New Zealand

Phone

033665159

Email

meet@bailiesbar.co.nz

Opened hours

Monday: 9:00 AM – 11:00 PM, Tuesday: 9:00 AM – 11:00 PM, Wednesday: 9:00 AM – 11:00 PM, Thursday: 9:00 AM – 11:00 PM, Friday: 9:00 AM – 11:00 PM, Saturday: 9:00 AM – 12:00 AM, Sunday: 9:00 AM – 12:00 AM

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

Bar , Bar Food , European , Finger Food , New Zealand , Pub Food

Features

Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Reservations , Breakfast , Waitstaff , Cash , Television , Bankcard , Lunch , Bar Scene , Seating , Cards accepted , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

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Bailies Bar in Christchurch City Menu

Nearby Sample Menus

Bailies Bar

Canterbury > Christchurch City > Bailies Bar

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

1066 Colombo St, Saint Albans, Christchurch, Canterbury, 8014, New Zealand

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Canterbury Restaurants

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