Bailies Bar in Christchurch City Menu

BRUNCH BRUNCH
  • Home Made Garlic Bread $7.50
  • Bacon & Eggs $13.00
    • 2 eggs poached w/ crispy bacon & hash browns
  • Eggs Benedict $19.00
    • 2 poached free range eggs on ciabatta w/ spinach & hollandaise sauce. Bacon or Salmon
  • Bailies Pancakes $15.00
    • Served w/ banana, bacon & maple syrup
  • Bailies Big Breakfast $19.00
    • 2 poached eggs w/ bacon, roast tomato, mushrooms, Irish breakfast sausages, hash browns & toast
  • Bailies Vegetarian Big Breakfast $19.00
    • 2 poached eggs w/ beans, spinach, avocado, roast tomato, mushrooms, hash browns & toast
  • Garlic Prawns $12.50
    • Sauteed in garlic, olive oil & parsley, on warmed ciabatta w/ lemon & aioli
  • Bailies Pate $12.50
    • Freshly made pate, served with toasted ciabatta & pickled veges
  • Flat Breads & Dips $13.00
    • Parmesan flat bread w/ hummus, pesto & tomato relish
  • Marinated Calamari $13.00
    • Zesty pieces of calamari, served with a green salad, aioli & lemon
  • Bailies Tasting Platter $25.00
    • Perfect to share, selection of cold meats, pickled vegetables, pate, bread & cheese
SALADS-BRUNCH MENU SALADS-BRUNCH MENU
  • Beetroot $13.00
    • Mesclun w/ baby beet's, toasted seeds & feta
  • Chicken $15.00
    • Mesclun, chicken, bacon & brie salad
  • Lamb $17.00
    • Lamb w/ a couscous, feta, spinach & capsicum salad
  • Fish & Chips $15.00
    • Beer battered fish, served w/ fries & a house dressed salad & tartare sauce
  • Lamb Souvlaki $15.00
    • Fresh pita bread filled w/ lamb, salad, tzatziki, sweet chilli & hummus
  • Club Sandwich. $15.00
    • Chicken w/ bacon, brie, tomato, aioli & lettuce served w/ fries
  • Spicy Pork Tacos $15.50
    • 2 soft taco shells filled w/ spicy pork, red cabbage, tomato & com salsa & Japanese mayo
BURGERS-BRUNCH MENU BURGERS-BRUNCH MENU
  • All served w/ fries
  • Veggie $15.00
    • Lentil & chickpea pattie w/ raita, mesclun & tomato (contains nuts)
  • Tandoori Chicken $16.00
    • Tandoori chicken, tomato, mesclun & raita
  • Old Fashioned Cheeseburger $16.00
    • w/ homemade beef pattie, caramalised onion,pickles, Cheddar cheese, lettuce & tomato
SIDES-BRUNCH MENU SIDES-BRUNCH MENU
  • Hash brown / Jus / Sour cream / Aioli $2.00
  • Spinach $3.00
  • Baked beans / Hollandaise / Mushrooms $3.50
  • Rye / Ciabatta $3.50
  • Bacon / Black pudding / Eggs (2) / Sausages $4.00
  • Fries / Green salad $4.50
  • Wedges $5.00
DESSERTS-BRUNCH MENU DESSERTS-BRUNCH MENU
  • Ask wait staff for today's desserts
LUNCH LUNCH
  • Home Made Garlic Bread $7.50
  • Garlic Prawns $12.50
    • Sauteed in garlic, olive oil & parsley, on warmed ciabatta w/ lemon & aioli
  • Bailies Pate $12.50
    • Freshly made pate, served with toasted ciabatta & pickled veges
  • Flat Breads & Dips $13.00
    • Parmesan flat bread w/ hummus, pesto & tomato relish
  • Marinated Calamari $13.00
    • Zesty pieces of calamari, served with a green salad, aioli & lemon
  • Bailies Tasting Platter $25.00
    • Perfect to share, selection of cold meats, pickled vegetables, pate, bread & cheese
SALADS-LUNCH MENU SALADS-LUNCH MENU
  • Beetroot $13.00
    • Mesclun w/ baby beet's, toasted seeds & feta
  • Chicken $15.00
    • Mesclun, chicken, bacon & brie salad
  • Lamb $17.00
    • Lamb w/ a Israeli couscous, feta, spinach & capsicum salad
  • Fish &Chips $15.00
    • Beer battered fish, served w/ fries & a house dressed salad & tartare sauce
  • Lamb Souvlaki $15.00
    • Fresh pita bread filled w/ lamb, salad, tzatziki, sweet chilli & hummus
  • Club Sandwich $15.00
    • Chicken w/ bacon, brie, tomato, aioli & lettuce served w/ fries
  • Spicy Pork Tacos $15.00
    • 2 soft taco shells filled w/ spicy pork, red cabbage, tomato & corn salsa & Japanese mayo
BURGERS-LUNCH MENU BURGERS-LUNCH MENU
  • All served w/ fries
  • Veggie $15.00
    • Lentil & chickpea pattie w/ raita, lettuce & tomato
  • Tandoori Chicken $16.00
    • Tandoori chicken, tomato, mesclun & raita
  • Old fashioned cheeseburger $16.00
    • w/ homemade beef pattie, caramalised onion,pickles, Cheddar cheese, lettuce & tomato
  • Bailies Big Breakfast $19.00
    • 2 poached eggs w/ bacon, roast tomato, mushrooms, Irish breakfast sausages, hash browns & toast
  • Bailies Vegetarian Big Breakfast $19.00
    • 2 poached eggs w/ beans, spinach, avocado, roast tomato, mushrooms, hash browns & toast
ENTREE'S-DINNER MENU ENTREE'S-DINNER MENU
  • Garlic Bread $7.50
    • Piping hot ciabatta
  • Bailies Pate $12.50
    • Freshly made pate, served with toasted ciabatta & pickled veges
  • Garlic Prawns $12.50
    • Sauteed in garlic, olive oil & parsley, on warmed ciabatta w/ lemon & aioli
  • Marinated Calamari $13.00
    • Zesty pieces of calamari, served with a green salad, aioli & lemon
  • Flat Breads & Dips $13.00
    • Parmesan flat bread w/ hummus, pesto & tomato relish
  • Bailies Tasting Platter $25.00
    • Perfect to share, selection of cold meats, pickled vegeta bles, pate, bread & cheese
LIGHT MEALS-DINNER MENU LIGHT MEALS-DINNER MENU
  • ●Burgers
  • All served w/ fries
  • Veggie $15.00
    • Lentil & chickpea pattie w/ raita, lettuce & tomato relish (contains peanuts)
  • Tandoori Chicken $16.00
    • Tandoori chicken, tomato, mesclun & raita
  • Old Fashioned Cheeseburger $16.00
    • w/ homemade beef pattie, caramalised onion,pickles, cheddar cheese, lettuce & tomato
  • ●Salads
  • Beetroot $13.00
    • Mesclun w/ baby beet's, toasted seeds & feta
  • Chicken $15.00
    • Mesclun, chicken, bacon & brie salad
  • Lamb $17.00
    • Lamb w/ a Israeli couscous, feta, spinach & capsicum salad
  • ●Fish & Chips $15.00
    • Beer battered fish, served w/ fries & a house dressed salad & tartare sauce
  • ●Spicy Pork Tacos $15.50
    • 2 soft taco shells filled w/ spicy pork, red cabbage, tomato & corn salsa & Japanese mayo
MAINS-DINNER MENU MAINS-DINNER MENU
  • Veggie Pasta $17.00
    • Waitstaff will advise
  • Pan Fried Fish of the Day $25.00
    • Served w/ chorizo & caper crushed potatoes, broccolini, herb & lemon creme fraiche
  • Lamb Rump $26.50
    • Herb crusted lamb rump on kumara chips & sour cream, & buttered beans w/ jus
  • Crispy Skin Salmon $24.00
    • Served on a beetroot & feta salad
  • Seared Chicken Breast $25.00
    • Chicken breast with potato salad, corn cob & jus
  • Bailies Classic Steak $27.00
    • 300g Sirloin steak, cooked to your liking, with: Green salad & fries or seasonal veges & crushed potato & your choice of: garlic butter, mushroom or peppercorn sauce
  • -add 2 eggs $3.00
  • Slow Cooked Pork Belly $25.50
    • Pork belly on smashed potatoes & baby ginger carrots, w/ cider cream fraiche & jus
DESSERTS-DINNER MENU DESSERTS-DINNER MENU
  • Ask wait staff for today's desserts
SIDES-DINNER MENU SIDES-DINNER MENU
  • Steak sauce $2.50
  • Seasonal Vege $5.50
  • Green salad $4.50
  • Jus $2.00
  • Wedges $5.00
  • New potatoes $5.50
  • Fries $4.50
  • Corn on the Cob $5.00
  • Ciabatta or Rye $3.50

Nearby Sample Menus

  • *Extra Spring Roll Sauce $0.50
  • Stir Fried Tofu Eggplant, Basil and Chilli $10.00
  • Som Tom (carrot salad) - With Prawns $13.50 $11.00
  • Pork with Garlic and Pepper $13.50
  • Chicken Cashew Nut $13.50
  • Garlic Prawn On Rice $15.50
  • Tom Yum Tofu and Mushroom $11.00
  • Deep Fried Whole Fish with Garlic or Chilli $21.00
  • Wontons 6 for $5.00
  • Deep Fried Moro Bars $3.00
  • Fish $2.40
  • Mushrooms 6 for $5.50
  • Spring Roll $2.80
  • FAMILY MEAL DEAL $24.80
    • 5 fish, 2 hot dogs, 2 meat patties, 2 scoops of chips, 2 doughnuts or 2 pineapple rings
  • Chocolate Donut $2.30
  • Chicken Nibbles 6 for $5.50
  • Curried lamb N/A
  • Beef Chilli N/A
  • Vension Portbello N/A
  • Peppered Steak N/A
  • Mince N/A
  • Chicken N/A
  • Potato Top N/A
  • Bacon & Egg N/A
  • Extra meat $1.20
  • Crab Stick $1.20
  • Cheese $4.20
  • Fish $4.20
  • Chicken Fillet $3. 50
  • 6 Mussels $5.00
  • Fish $2.40
  • Scallop $ 1.60
  • Slice Pork Chow Mein $10.00
  • Steak With Mushroom Chow Mein $10.50
  • Prawn with Cashew Nut & Mushroom $15.00
  • Curry Chicken On Fried Rice $10.50
  • Curry Roll $2.50
  • Roast Pork Chow Mein $10.00
  • Roast Pork With Mushroom Chow Mein $10.50
  • Roast Pork Fried Rice $10.00
  • FenGuo $3.80
  • B.B.O Pork with Honey on Rice $10.00
  • Pork Dumpling(Shao-Mai) $3.80
  • Deep Fried Squid $4.00
  • Dong Po Pork on Rice $12.00
  • Deep Fried Combination Dumplings $3.50
  • Chicken Fried Rice $10.00
  • Beef with Black Bean Sauce on Rice $10.00
  • Half Roast Chicken with Pineapple $10.50
  • Lemon Fish $10.50
  • Prawn Chop Suey $11.00
  • Chip $2.50
  • Combination Fried Rice $11.50
  • Extra meat $1.00
  • Prawn Foo Young Egg $12.00
  • Extra Pineapple $1.80
  • Subway Seafood Sensation N/A
  • Three Pepper Chicken N/A
  • Italian Herbs & Cheese N/A
  • Capsicum N/A
  • Jalapenos N/A
  • Italian Dressing N/A
  • Italian B.M.T N/A
  • Mayo N/A
  • Tomato $4.00
  • Bluff Oysters N/A
  • Steak $5.50
  • Scallops $1.50
  • Jam Rap Donut $2.20
  • Squid Ring $0.80
  • 6 Battered Mushrooms $5.00
  • Gurnard $4.50
  • Chicken Tomato on Fried Rice $12.50
  • Prawn Foo Young $17.00
  • Chicken Wing $2.00
  • Prawn and Season Veg $18.50
  • Sausages . $2.10
  • Chicken Sweetcorn Soup . $6.50
  • Chicken Mushroom Chow Mein $12.50
  • Pineapple Fritter $2.00
  • Sura Special $46.00
    • Prawns, Salmons, Scallops, Chicken,Premium NZ Eye Fillet
  • Ice Crream $9.00
    • 2 scoops of choice of vanilla/chocolate ice cream
  • Teppanyaki banana $18.00
    • Grilled banana wrapped with pancake served with ice cream
  • Aonori Chips $10.00
    • Fried PotatoChips and Battered hoki with seasalt and dried seaweed
  • All teppanyaki set meus begin wth an appetizer of the chef's choice served with warm miso, followed by teppanyaki stir- fried vegetables and your main course as described in each set with your choice of steamed or fried rice .(fried rice $4.00) N/A
  • Salmon $35.00
  • Bento box set $22.50
    • Comes with sashmi & 3 kind of chef selection served with Salad, steamed rice & miso soup
  • Ankaka Tofu $12.00
    • Deep fried tofu with ankaka Sauce
  • Jalapenos N/A
  • Chicken Teriyaki N/A
  • M&M N/A
  • Veggie Delite N/A
  • Italian Dressing N/A
  • Steak and Cheese N/A
  • Flatbread N/A
  • Turkey N/A
  • Pad See-Eiw (Chicken, Pork or Beef) $12.50
    • Stir fried flat noodle with dark soy sauce and seasonal vegetables
  • Thursday to Sunday 11.30am to 2.30pm
  • Red Curry (Chicken, Pork or Beef) $12.50
    • Red curry with vegetables and topped with kaffir lime leaves
  • Pad Thai (Chicken, Pork or Beef) $12.50
    • Stir fried noodle with eggs, bean sprouts and crushed peanut
  • Green Curry (Chicken, Pork or Beef) $12.50
    • Green curry with bamboo shoots, capsicum and vegetables
  • Pad Kratiam Moo Krob $12.50
    • Stir fried crispy pork belly with mushroom, garlic, vegetables and pepper sauce
  • Fried Rice (Chicken, Pork or Beef) $12.50
    • Stir fried rice with eggs, vegetables and dark soy sauce
  • Khao Pad Gaeng Kheo Whan (Chicken, Pork, Beef) $12.50
    • Stir fried rice with green curry paste and vegetables
  • One or Two Choice Meal (small Plate) $12.90
  • creamy pumpkin Soup. $5.50
  • Classic Garlic Bread $3.50
  • ham cheese and tomato turkish $10.00
    • Ham, cheese and tomato served with turkish bread.
  • Single Choice (Mini Plate) $8.90
  • Mini Deli Special + 20ml Coca-Cola range $10.90
  • your choice from
  • Egg benedict $14.00
    • Poached free range egg, bacon with hollandaise sauce on toasted muffin
  • Midi $10.00
  • Butti $8.00
  • Steak and mushroom with horseradish sauce
  • Portobello mushrooms with hollandaise
  • Roast lamb with apple and mint jelly
  • Cheeseburger with beetroot chutney
  • Bigi $14.00
  • Bratwurst sausage with onion marmalade
Bailies Bar

Bailies Bar

location

Address

1066 Colombo St, Saint Albans, Christchurch, Canterbury, 8014, New Zealand

phone

Phone

033665159

clock

Opened hours

Monday: 9:00 AM – 11:00 PM, Tuesday: 9:00 AM – 11:00 PM, Wednesday: 9:00 AM – 11:00 PM, Thursday: 9:00 AM – 11:00 PM, Friday: 9:00 AM – 11:00 PM, Saturday: 9:00 AM – 12:00 AM, Sunday: 9:00 AM – 12:00 AM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Bar Food , European , Finger Food , New Zealand , Pub Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Cash ,  Television ,  Bankcard ,  Lunch ,  Bar Scene ,  Seating ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
1066 Colombo St, Saint Albans, Christchurch, Canterbury, 8014, New Zealand