Pesce con sedano di verona - pan fried market fish, crispy skin, celeriac puree, green beans and oyster mushrooms $35.5
Tavolozza di salumi con giardiniera di verdure - the real italian antipasto: selection of cured meats, tastes of pickled and preserved vegetables, cheese and truffle paste (suggested for 2 or more) $33.5
Degustazione di dolci - tasting plate for two $32.0
Pescetti marinati - bite sized fish fillets marinated in extra virgin olive oil, lemon, chilli and italian parsley N/A
Parmigiana di melanzane - fried eggplant layered with homemade tomato sauce, mozzarella, parmesan and basil $22.5
Frittura di gamberi con patatine di zucca - fried prawns with pumpkin chips and roasted almonds $22.5
Ostriche al naturale - freshly shucked oysters with balsamic vinegar, and five grain bread and butter $19.5 for ½ doz, $34.5 for 1 doz
Involtini di zucchini - char grilled zucchini with ricotta, parmesan abd egg filling baked with fresh tomato sauce and thyme N/A
Trentham Estate Merlot - Murray Darling A dark red colour with aromas of ripe berries and a hint of toasty French oak. The palate is full and soft with sweet fruit ?avours balanced by fine grained tan 9.5/Glass(180ml) 35.0/Bottle
Lemon Peppered Calamari lightly pan fried and served with an asian slaw & chilli lime dressing 16.7
Bacon and Eggs bacon, sautéed mushrooms and eggs any style on organic grain toast 14.5
Smashed Avocado served on toasted sourdough with melted brie, poached egg and drizzled with a balsamic reduction / with manuka smoked bacon 17.8 16.2
Garlic Bread (3) 3.5
Granola our own house roasted muesli served with fresh banana, natural yoghurt and a berry ragout 12.5
Organic Grain Toast (2) 2.3
Creamy Mushrooms served on toasted ciabatta, topped off with bacon, basil pesto and a poached egg 17.0