Base Bar and Niteclub in Christchurch City Menu

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Base Bar and Niteclub in Christchurch City has no menu available, but can choose from many other options such as Healthy fresh fruit salad or Crunchy toasted muesli from Pegasus Arms Restaurant & Bar. Gin's Takeaways offers many options including COMBINATION CHOW MEIN and COMBINATION FRIED RICE. Fish 'n' Chick'n includes a wide range like CHICKEN NUGGETS 13 FOR or CHICKEN PATTIE. Vegetable Samosa and Onion Bhaji from . Indian Pearl Restaurant offers The Twisted Hop Real Ale Brewery and Spicy Fries and house made Chipotle Aioli - (let us know if you don't want them spicy!).

Nearby Sample Menus

Blueberry hotcake, caramelised banana, ricotta vanilla cream, strawberries, toasted nuts, pure maple $21.50
Honey maple roasted muesli, coconut yoghurt, saffron poached pear, seasonal fruit, passionfruit $13.00
Seasonal greens $5.00
Baked Beans, poached eggs, white beans, chorizo, smoked tomato chilli sauce, Danish feta, Turkish bread $18.50
Potato rosti $2.50
Little Pom's Benny, smoked bacon, poached eggs, cheddar buttermilk biscuits, corn, avocado, coriander, smoked jalapeno lime hollandaise $25.00
Toast $2.00
Eggs your way on sour dough toast with tomato relish $9.50

Chicken/smoked salmon tortilla chicken14/salmon15.50
- Pair of wraps, ever so popular, so now you have a choice. Cheesy tortilla with lettuce, salad prep, avocado and tomato salsa and bb pickles. Choice of chicken or smoked salmon….
Famous Fritters $18.50
- Our legendary sundried tomato, sweet corn & kumara fritters on a pine nut and leaf salad with smoked salmon layered between the fritters and adorned with sweet corn and sour cream
Cracked Pepper & Bourbon Pate $13.80
- Now what about this, we would be billionaires if we sold this on the streets of Kaiapoi... Comes with beetroot pesto, pickles and warm bread.
Battered fish and chips with salad $10.00
White Bait omelette $18.50
- Whitebait, mushrooms, red onions, and baby spinach bound together in a 3eggs mix. Comes with a side salad.
Crispy Chicken $16.50
- Crispy, tasty, deep fried chicken pieces marinated overnight in chef’s special sauce with golden fries, petit salad and sweet chilli sauce. Yummo..
The original seafood chowder small9.50/big14.50
- Started here back in the dark ages, and has not been changed too much. Some folks travel for miles just to get a taste, & ya even get bread & butter to clean the massive bowl. Scrumptious!
Marshmallow & Ice-cream Sundae $11.00
- Lots of vanilla ice-cream & marshmallows smothered in your choice of chocolate, strawberry, passionfruit or caramel sauce. Topped with whipped cream, wafers & chocolate shavings. So if you are in the mood for lots of ice-cream, then this is for you!

Savoury Scrambled Eggs $16.00
- Three free range eggs, mixed with diced tomato, fresh herbs and cream, and served on wholegrain toast.
Chicken Liver Pãté $11.00 / $15.00
- Silky smooth pãté with pickles and bread. (for one or two)
Sides $4.00 per serve
- Toast, Mushrooms, Potato Hash, Tomato, Sausage, Bacon.
Soup (offered seasonally) $11.00
- Please check the blackboard for the day's flavours. Served with crusty bread.
Steak Sandwich $27.50
- Marinated ribeye, with rocket, melted smoked cheese, sliced tomato, caramelised onion jam and grilled bread.
Café Hotcakes $16.50
- Our own buttermilk cakes with maple syrup and either: Bacon and banana / Berry compote / Lemon curd, with cream or yoghurt on the side.
Warm Lamb Salad $25.00
- Tender sliced marinated backstrap, on a bed of salad and served with carrot hummus, feta cheese and a minted Tzatziki style dressing. Served with bread.
Café Granola $12.00
- Homemade - with organic oats, almonds, coconut and heaps of dried fruit. Served with organic yoghurt and berry compote (fresh berries in season).

Beef curry Medium $15.50 Large $25
- bo xao cari
Vietnamese sweet and sour beef Medium $15.50 Large $25
- bo xao Chua
Five spice beef Medium $15.50 Large $25
- bo xao ngu vi
Chicken salad $15.00
- goi ga
King prawns in tamarind sauce Medium $18.00 Large $27
- tom rang me
Salt and pepper king prawns Medium $18.00 Large $27
- tom rang muoi
Vegetables in fried egg noodles $11.00
- mi chay
B.B.Q pork and prawn fried rice $12.50
- com chien tom xa xiu

Deep Fried Tofu $7.00
Edamame Spring Rolls - 5pcs (V) $6.00
Teriyaki Chicken $5.50
Garlic Edamame Beans (S) $7.00
Slow Cooked Pork Belly $13.00
Grille" Fish with Sweet Miso - Fish $10.00
Tempura Prawn on Rice $12.00
Grilled Fish with Sweet Miso - Salmon $10.00

Lunch Box 2 $8.50
- Honey Chicken Or Bbq Pork Or Fried Rice
Honey Chicken Wing $2.50
Honey Chicken Drumstick $2.50
Lunch Box 3 $8.50
- Lemon On Fried Rice
Charsui Bun
Shui Mai $1.50
- Steamed / Fried Pork Dumplings
Lunch Box 1 $8.50
- 2 Dumplings, 2 Wontons, Chicken Wing, Fried Rice
Mini Spring Roll $0.60

FISH WITH TARTARE SAUCE $4.70
HOTDOGS $2.10
STEAK $5.20
CHICKEN $4.70
CRUMBED COD (AKAROA COD) $5.70
JAM RAP $2.10
BOWER SPECIAL $7.80
CORN FRITTERS HOMEMADE $2.10

Small $8.00
Small $8.00
Baklava $3.00
Falafel
Large $10.90
Large $10.90
Small $8.00
Kebab Skewer $5.00

Extra fillings $1.00 each
BURGER $8.50
- chicken, lamb or bacon and egg with fresh lettuce, tomato and dressings
FILLING CHOICES
- ham, chicken, bacon, corn onion, cheese, asparagus ,tomato, pineapple, egg, relish, basil pesto, brie, satay, cranberry
EXTRAS $2.50
- hash brown, tomato, bacon, berries, banana, eggs, mushrooms
TOASTED SANDWICH $7.50
- with your choice of 3 fillings
BAGEL $7.50
- fresh toasted bagel with fruit conserve and cream cheese
EGGS BENEDICT $17.00
- two English muffins, bacon, eggs and hollandaise sauce
Large $16.90

Bacon $4.00
Crab Sticks $2.10
Giant $6.20
Corn Patties $2.10
Hawaiian $6.20
Egg $3.90
Meat Patties $2.10
Cheese $3.90

CHICKEN NUGGETS 1 DOZ $11.90
DONUT & PINEAPPLE $4.50
- Hot cinnamon donut with a ring of pineapple in the centre
FRENCH FRIES (Large) $4.20
- Golden fried crinkle cut chips
CHOCOLATE DONUT $3.90
FISH BITES 1 DOZ $11.90
DOUBLE MEAT BURGER $5.80
- Regular burger with an extra layer of meat
CHICKEN $10.00
- Delicious cooked chicken 1/2
STEAK SUPREME $8.80
- Steak melted cheese a fried egg freshly sourced tomato & all the trimings

Adamame $ 8.00
- Boiled green beans seasoned with a pinch of salt.
Agedashi Tofu $ 9.50
- Deep fried tofu with homemade sauce
Saki Maki $ 5.50
Spicy Chicken Cutlet Roll $ 5.00
Magic $ 6.50
Salmon & Avocado $ 9.50
- Sliced pieces of raw tuna salmon (4pcs) and avocado.
Fried Fish $ 9.50
- Deep fried bread crumbed pieces of salmon, terakiki and gurnard (4pcs)
Tempura $ 10.00
- Deep fried assortment of fresh vegetables and shrimp ( 1 pc ) in a light tempura batter.

Braised Tofu $4.00
Noodle Soup $6.00
- Traditional noodle soup. Can choose from either noodle, rice noodle or vermicelli
Taiwanese Style Beef Noodle Soup $12.00
- Taiwanese version of the beef noodle soup is now one of the most popular dishes in Taiwan.
Fish Balls soup $4.50
deep Fried Kumara Chips with Plum Powder $4.80
Seaweed Salad $4.00
Handmade Spring Onion Pancake $4.50
Taiwanese Braised Pork Belly $14.00
- Pork belly rice is probably the most popular meal in Taiwan .Soft, tender, scrumptious fatty pork belly steeped in a savoury and flavourful sauce, and served on top of hot rice.

Cannelloni (v) $21.50
- Spinach, mushroom and ricotta filled cannelloni, topped with a fresh tomato and basil sauce.
Molto Carne $22.50
- Italian sausages, salami, Italian style bacon, tomatoes, mushrooms, black olives
Canterbury 300g Angus rib eye $36.00
- Grass-fed. Aged 21 days. Rosemary roasted potatoes, caramelised onion confit, chargrilled tomato and garlic brandy mustard butter.
Insalata Paesana $21.50
- Warm Manuka smoked tomatoes, blue cheese, roasted kumara, avocado and smoky bacon with mixed salad greens and a walnut and raspberry vinaigrette.
Genovese $22.50
- Basil pesto, wood fire roasted chicken, pumpkin, pine nuts, brie, red onion, spinach
Wood Fired Flatbreads (v) $13.50
- Caramelised onion and feta
Fettuccine al Salmone e vodka $21.50
- Smoked salmon, beet greens, onion, garlic and capers with a dash of lemon infused vodka. Cream, or tomato and herb Napoletana sauce.
Wood Fired Flatbreads (v) $11.00
- Garlic, rosemary and rock salt finished with parmesan

Mushroom do pyaza $15.00
- Mushroom cooked with the diced onion and creamy gravy
Kashmiri naan $5.00
- Naan bread stuffed with coconut, cashews and sultanas
Goan prawn $16.90
- Aromatic prawn curry cooked with the coconut, capsicum, cream, tomato and spices
Lamb korma $16.30
- Lamb pieces cooked in a tandoor oven and served in cashew nut creamy sauce. Must try
Basmati rice $2.50
- Aromatic steamed basmati rice
Garlic naan $3.50
- Leavened bread with a good sprinkling of crushed garlic
Keema naan $5.00
- Naan bread with the stuffing of mince lamb
Butter chicken $15.80
- The most popular indian dish in the world. Boneless chicken half cooked in tandoor, finished with tomato, cream butter sauce and a touch of fenugreek for a delicate palate