Bentwood Wines in Christchurch Menu

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Bentwood Wines in Christchurch has no menu available, but can choose from many other options such as Vegetable Samosa or Aloo Wada from South Of India. Volstead Trading Company offers many options including Spicy Tortilla Chips and Volstead Salsa and Fries with Chipotle Mayo. Fox & Ferret Public Ale House includes a wide range like The Fox Breakfast or The Start Up. Poutine and - Come With 2 Slices Of Bread from . Jenny's Lunch Bar offers Subway and Ham.

Nearby Sample Menus

Celeriac, nashi pear, rocket, watercress, truffle $10
Market fish cotterchio, braised kale, tua tua’s, cumin, crusty sourdough $33
O.G.B Mash $10
Seasonal Vegetables $8
Figs, pecans, gorgonzola, curd, truffle, honey, pollen $18
Porcini gnocchi, fungi ragu, oats cheese shanklish, sunchoke $32
Aged 350g rib eye, heirloom carrots, whipped bone marrow, jus $34
Confit chicken maryland, israeli couscous, boudin blanc, jus gras $33

Moorish Nut Crunch $6.80
- Almonds, hazelnut and cashews in a weave of dark chocolate and caramel.
Champagne Kiss
- Milk Choc Champagne
- For two $19.00
Tiramisu Icecream Cake $14.50
- Creamy icecream with all the fantastic flavours of tiramisu, served with cocoa powder, a chocolate cup filled with whipped cream, roasted almond and chocolate sauce.
El Mariachi
- Lemon Salt Tequila
6 for $15.00
Chocolate Lover's Sharing Platter - The Chocolate Journey $27.90
- Journey through the evolution of chocolate with tastings from the cacao bean to the finest truffles. Cacao beans, cacao butter, single origin chocolate, chocolate fondue, chocolate thins, chocolate moments, seasonal truffles and tasting notes for a true chocolate appreciation.
Devonshire Tea
- Sweet scone, whipped cream or butter, strawberry jam and a dessert bite served with your choice of coffee or a pot of tea (orfor extra decadenceupgrade to a hot chocolate for $5 per person).

Groper & Fresh Shiitake Mushroom Tempura $18
Shimeji-Mushroom $6
Vegetable Tempura (10pcs) with Dipping Sauce $16
Deep Fried Crumbed Pork with Sweet Haccho Miso Sauce $18
Spicy Fried Tuna Roll $16
Spider Roll (soft shell crab) $20
Seared Scallop $12
Grilled Eel & Omelette Roll $18

Soup of the Day POA
- See the black board, served with warm specialty bread
Streaky bacon $5.00
Pasta of the Day POA
- Please see our blackboard special
Fries with tomato sauce & aioli $7.50
Sauteed mushrooms $4.00
Build Your Own Breakfast $10.00
- Choice of sourdough or rye bread with two eggs your way
Buttermilk Pancakes $16.00
- with maple syrup, cream & caramelised banana
Chicken Liver & Smoked Bacon Pate one $12.50/To share $24.50
- House-made pate, fig chutney with toasted crostini

Lamb, Bacon and Mint Burger $6.50
Toasted Sandwich with a choice of fillings $5.00
Chicken and Bacon Burger with Chips $10
Large Chips $6.50
Seafood Platter $14.50
Small Chips $3.50
Battered Hoki, Chips and a Salad $10
Bacon and Tomato Omelette and a Garden Salad $12.00

Chicken Wings $14.00
- Spicy or BBQ, lemon herb dressing.
Wedges $10.00
- Sweet chili sauce, sour cream.
Cheerios & Chips $12.00
Ribs 1/2kg or 1kg $28.00 / $36.00
- Rack of venison ribs with BBQ sauce and homemade spice rub, chips and slaw 1/2kg or 1kg.
Steak $25.00
- 250g medium rare sirloin and braised beef cheek with hand cut chips, seasonal greens, roast tomato, salsa verde and a crunchy soft boiled egg.
Home Made Sausage Rolls $12.00
- Spicy tomato sauce.
Chicken Sandwich $23.00
- Chicken breast on Turkish bread with streaky bacon, avocado, tomato and lettuce served with salad or fries.
Cheese $15.00
- Whitestone Brie or Kikorangi Blue with quince and ciabatta.

Kara-age-combo $15.00
- golden fried crunchy chicken with mini salad, rice & miso soup
Vegetarian sushi $9.50
Miso ramen $11.80
- miso flavor
Avocado fresh & tuna sushi $10.50
Fresh tuna & salmon sashimi $15.80
Avocado topping $1.50
Oriental scallops-don $17.00
- stir fried scallops with original oriental sauce on rice
Curry ramen $12.80
- curry flavor

-Combo Chips & can of Drink $12
Kebab Combo Meals
- Kebab with chips & can of drinks
-Medium $8
-Combo $12.00
-Large $11
no carbs kebabs also available
-pide $7.00
-Falafel $13.00

Thick cut toast w/ garlic & herbs $4.80
Signature giant fried chicken cutlet $15.00
Taiwanese style pop-corn chicken $6.50
- Dangerously addictive! Juicy bite size pieces of chicken deep fried in batter and seasoned with a generous amount of salt and pepper
Pork pot sticker $6.00
- 6 pieces
Deep fried tofu $5.00
Pan fried salmon fillet $16.00
Braised beancurd $4.00
Vegetarian pan-fried dumplings $7.00

Soup, winter offering (v,gf) $15.50
Sticky toffee pudding roulade, salted caramel & salted caramel ice cream $15.50
Prosciutto wrapped free rand 250g pork chop, glazed mushroom & sage (gf) $38.50
Roasted broccoli, halloumi & sage, caramelized leek, pine nuts (v, gf) $17.50
Chargrilled 200g Canterbury beef fillet, bone marrow crust, Akaroa black pudding, bacon & leek champ, shallot, garlic and red wine jus (gf*df*) $39.50
Citrus & herb marinated olives from Robinsons Bay, served warm (gf/df) $11.00
Warm pear tart, Earl Grey tea vanilla ice cream $15.50
Harissa roasted aubergine, black lentil and chia, herbs & organic leaves (v,gf,df*) $15.50 / $30.00

WAFFLES $17.50
- Soft buttermilk waffles served with streaky bacon, pistachio nuts, maple syrup, vanilla bean custard and banana on top.
BEEF SALAD $18.50
- Tender slices of rump steak, fresh herbs, potato hash, mixed lettuce, red onion, cherry tomatoes and cucumber, topped with mung beans
HONEY TERIYAKI CHICKEN $18.50
- Slow cooked honey teriyaki chicken breast, glazed with house made teriyaki sauce, served with coleslaw, mung beans and toast
OMELETTE $16.50
- A fluffy with your choice of three from: Bacon, ham, cheese, onion, tomato, baby spinach or portobello mushrooms. Served with toast.
SEASONED WEDGES $8.50
- Served with sweet chilli and sour cream
MUESLI $12.50
- Toasted muesli with dried fruit, seeds and nuts. Served with seasonal fruits, milk and yogurt
Extra Meat Toppings $4.00
SOUP OF THE DAY $12.00
- Served with toast

Boiled Chicken Giblets with Spices $8.00
Homemade Noodles with Tianjing Style Sesame Paste $8.00
Boiled Egg with Soy Sauce $1.00
Deep Fried Cake Stuffed with Red Bean Paste $4.00
Master Kong Ice Tea Range $3.00
Chinese Burger $5.50
Chef's Special Tofu Jelly with Homemade Gravy $5.00
Bean Curd Mixed with Chopped Green Onion $5.00

Rice or Salad
-Beef
Medium $11.00
- Lamb
Lamb, Beef, Chicken $4.00 each
Large $13.00
Baklava $2.50
- Mixed

Peking duck 1 course (skin with pancake) $55.00
Pig's stomach with black pepper $12.60
Chicken with black bean sauce $16.80
Deep fried coconut custard $6.30 / $10.50 / $14.70
- small / medium / large
Beef with ginger and spring onions $18.90
Lemon chicken $16.80
Pig's tongues cooked in brine $7.00
Pig's stomach with pickled vegetables $12.60

Home-made baked potato wedges with herbs & sour cream $8.50
Garlic, chilli and lime buttered prawns $11.00
Banana and hazelnut parfait with vanilla mascarpone $11.00
Spring vegetable and pesto tart with Gruyere pastry base. Served with slow roasted tomatoes, garden salad and minted aioli $20.00
Feta and pesto topped Portobello mushrooms $7.00
Steamed green lipped mussels with white wine, garlic & spring onion, served with garlic ciabatta and a side salad $24.00
Home-made onion rings with garlic aioli $7.00
Scallops and prawns in a creamy garlic and white wine sauce on a potato dauphinoise with sautéed greens $26.00