Bentwood Wines in Christchurch Menu

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Bentwood Wines in Christchurch has no menu available, but can choose from many other options such as Vegetable Samosa or Aloo Wada from South Of India. Volstead Trading Company offers many options including Spicy Tortilla Chips and Volstead Salsa and Fries with Chipotle Mayo. Fox & Ferret Public Ale House includes a wide range like The Fox Breakfast or The Start Up. Poutine and - Come With 2 Slices Of Bread from . Jenny's Lunch Bar offers Subway and Ham.

Nearby Sample Menus

Chicken Naan $5.00
Vegetable Biryani $13.99
- Rice and vegetable are cooked together with nuts and spices to make a sumptuous one pot meal.
Chicken Curry Nepalese style $7.99
Chicken/Lamb Madras $15.99
- A dish from South India cooked with mustard seeds, curry leave and coconut cream.
Cheese Tikka $11.99
- Cheese marinated overnight in yoghurt and spices then skewered and cooked in tandoor.
Gorkhali Puloo $5.00
Tandoori Prawn (8pc) $13.00
- Prawns battered with garlic cooked in tandoor oven.
Everest Salad $5.00

Fish & chips $14.50
- Golden battered fish, served with chunky fries, salad & tartare sauce
Maple glazed pork belly $32.00
- Served on a creamy rich kumara mash with wilted bok choy and caramelized pineapple, drizzled with a sweet maple & apple reduction.
Free range chicken salad $14.50
- Drizzled with aioli.
Anchovies are optional
Bbq chicken pizza $22.50
- Free range chicken, streaky bacon, red onion, mozzarella, with a swirl of cola bbq sauce
Available from 11am daily
Available for children 14 years & under. All kids' mains include a kid's ice cream sundae for dessert: vanilla ice cream, sprinkles & your choice of berry, chocolate or caramel sauce.
-Add Fries $3.00

Scallops (x3) (crumbed) $6.00
Small Hotdog $2.60
Mini Spring Rolls (x12) $6.00
Cinnamon Donut $2.50
Veggie Roll $3.20
Steak Burger $6.40
- Two beef patties, steak fried with onion & Gary's seasoning, lettuce & tomato sauce.
Curry Chips $5.50
- Curry seasoned chips with Big Gary's® curry sauce.
Chicken Teriyaki Burger $5.40
- Chicken patty, lettuce, onion, mayo and teriyaki sauce.

Bacon Filled Ciabatta Roll $12.50
- avocado smash, HP aioli, fresh rocket
'Whitestone' Aged Blue Cheese $13.00
- quince paste, crackers
Hand-Cut Agria Chips $9.00
- ketchup, chipotle aioli
Dark Chocolate Torte $9.50
- dried raspberry, vanilla mascarpone, chocolate sauce
Goats Cheese & Onion Tart $16.50
- charred leeks, 'Zany Zeus haloumi, du puy lentils, caper raisin salsa
Please ask about our daily baking including muffins, GF friands, cinnamon scrolls and cheese scones
Farmers Market Soup $15.50
- Organic Celeriac w lemon gremolata. Served with toasted ciabatta & butter. Optional - add smoked bacon or house smoked salmon
Local Grazing Plate $18.50
- House-smoked Akaroa salmon, horseradish cream, Mariano's chorizo, 'Whitestone' good cheddar cheese, relish, artisan bread

NAAN $3.50
- Leavened bread made of refined flour and baked in the Tandoor.
MUSHROOM DO PAYAZA $18.00
- Mushrooms cooked with chunks of onion and tomato along with ginger, garlic, spices and fresh coriander.
GOA PRAWNS $23.00
- A classic Goan specialty. Cooked with coconut, capsicum, tomato, cream and an assortment of spices.
RAITA $4.00
- Yoghurt mixed with cucumber, tomatoes and onion. This is a great option to cut the heat out of spicier dishes.
MURG AKBARI $21.00
- Chunks of chicken cooked in a mild creamy sauce, then finished with vegetable gravy and egg.
CHICKEN POSHT $21.00
- Tender cubes of chicken sauteed in a vegetable gravy with garlic, ginger, herbs and spices, tomatoes and poppy seeds.
CHICKEN BIRYANI $20.00
- Chicken pieces sauteed in garlic and ginger, then cooked with basmati rice in a vegetable gravy.
LAMB CHOPS - SMALL PORTION (4 PIECES) $17.00
- Fresh ginger flavoured young lamb cutlets, marinated in yoghurt and tandoori masala roasted in the Tandoor.

Chicken Fajita Burrito $16.50
- Fresh garlic & lime chargrilled chicken with fajita veggies, seasoned black beans and guacamole {Mini $12.50}
Slow Roasted Beef Barbacoa $14.40
Paleo Salad $14.00
- Chargrilled chicken with fajita veggies and guacamole with cumin lime vinaigrette on the side (No dairy or carbs, it’s Paleo, yo!)
Fajita Veggies with Guac $13.40
Slow Roasted Beef Barbacoa $14.40
Fajita Veggies with Guac (two $10.50) $5.50
Salad Bowl
Nachos

Vegetarian platter for two $16.90
- Two pieces of vegetable samosa, onion Bhaji, vegetable Pakora and Paneer Pakora.
Paneer Pakora $9.90
- Indian cottage cheese and spinach marinated with mild Indian spices, dipped in chickpea flour and deep fried in oil.
Chicken Saag $15.90
- Cubes of chicken cooked with spinach, ginger garlic, onion and tomato.
Goa Prawn $18.90
- Popular dish from West of India, prawn cooked with coconut milk,capsicum, tomato, cream and spices.
Lamb Posht $16.90
- Tender cubes of lamb sauteed in onions, garlic, ginger, fresh coriander and tomato, ten cooked with roasted poppy seed and spices.
Butter prawns $18.90
- Delicacy of barbecued prawn cooked in a smooth tomato based paste,cream and mild Indian spices (mild dish).
Chicken Nan $4.50
Chicken Korma $15.90
- Boneless chicken cooked in creamy dry fruit sauce and spices.

Southern Style Fried Chicken $14
- Served with Sriracha and yoghurt dipping sauces.
Garden Salad with Toasted Seeds $13
- Fresh seasonal greens with our house dressing and toasted seeds.
Fries with Chipotle Mayo $9
Spicy Tortilla Chips and Volstead Salsa $11
Fresh Volstead Salsa $3
Fresh Guacamole $4
Chicken Burrito OR Vegetarian Burrito $18 / $15
- Served with mesclun salad, spiced rice, corn salsa, black beans, red onion, capsicum and Volstead chilli.
Spicy Chilli Squid $12
- Served with lime aioli.

Prawn toast $12
Stir Fried roast duck breast $22
Chrispy prawns 1 dozen $12
BBQ pork on rice and teriyaki chicken on rice $15
Chicken and corn Soup $6.50
Slow cooked pork belly on rice $15
CK box ( BBQ por or teriyaki chicken) $18
Curry chicken $20

Kimchi VGF DF $4.00
- Spicy fermented chinese cabbage
Teriyaki Grill Salmon GF/A DF $29.00
- New Zealand salmon, Homemade teriyaki sauce, Mesclun salad
Beef Tataki GF/A DF $17.00
- Quick seared, thin sliced 'Silver Fern' beef fillet Mignon
Kimchi Pork Fried Rice GF DF $4.50
Nabe - Beef $42.00
- Shoyu broth, Sesame dip
Karaage - Chili Chili Bang Bang DF $17.00
- Fried chilli, Chilli powder
Takoyaki $9.00
- Japanese ball-shaped octopus fritter
Sashimi GF/A DF $17.00
- Japanese style of fresh sliced Salmon and White fish

Prawn Cashew Nuts on Rice
Sweet and Sour Fish
Pork Chow Mein
Combination Foo Young
Chicken Fried Rice
Steak Mushrooms on Rice
Chicken Cashew Nuts on Rice
Tomatoes

Chicken $12.00
Shish Taouk (Chicken) $14.00
Harissa (Chilli sauce) $2.00
Shish Taouk (Chicken) 1kg $33.00
Minced Meat $3.00
Hummus (M/ L) $3.00/ $4.00
Baklava $2.00
Cheese $2.50

Vegetarian fried noodles with soy sauce $15.00
Salt & pepper pork chop $18.00
Plain egg foo young with mixed vegetables $15.00
Chicken & corn soup (small/ large) $6.00/ $15.00
Plain egg fried rice $10.00
Spice & sour soup with pork, shrimp & tofu (small/ large) $8.00/ $20.00
Steamed pork shao mai >. 4 pcs $7.00
Ma Po tofu with pork mince $18.00

ham & cheese & pineapple $4.50
-cheese toastie & fluffy
bag of chips L $5.5 / S $4
-ham sandwich & fluffy
-raisins
tomato & capsicum $6.50
-sausage roll & fluffy
served with toast $7.00

WHOLE CHICKEN $14.50
QUARTER CHICKEN $4.80
CHICKEN SATAY $6.30
1 CHICKEN + 2x FRIES $19.50
BBQ CHICKEN $6.80
CHICKEN BREAST $6.80
SMALL $6.50
PLAIN BURGER (BEEF /CHICKEN) $3.00
- additionals egg, cheese, bacon, pineapple, hashbrown ($0.80 each)