Bentwood Wines in Christchurch Menu

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Bentwood Wines in Christchurch has no menu available, but can choose from many other options such as Vegetable Samosa or Aloo Wada from South Of India. Volstead Trading Company offers many options including Spicy Tortilla Chips and Volstead Salsa and Fries with Chipotle Mayo. Fox & Ferret Public Ale House includes a wide range like The Fox Breakfast or The Start Up. Poutine and - Come With 2 Slices Of Bread from . Jenny's Lunch Bar offers Subway and Ham.

Nearby Sample Menus

Moong dal and mixed seed salad, avocado and fresh lime v $17
Tapioca caramel, star anise ice-cream, almond and asian pear $13
Ssäm –marinated wakanui sirloin, kimchi puree, spring onion relish, rice mayo $28
Steamed marlborough tua tua with house made xo sauce gf $26
Stir fried prime wakanui beef, exotic mushrooms and garlic $28
Kung pao chicken – sichuan peppercorns, heavenly facing chillies and peanuts $26
Crispy squid with garlic and peppercorns gf $18
Crispy pressed half duck with caramelized mandarin sauce $42

Nachos $11.95 - $15.95
- refrito beans served with melted cheese, salsa and organic sour cream on corn chips, gluten-free. vegan option
Dal $9.95/$13.95
- blended red lentils mingled with mild spices gently simmered to perfection (cup/bowl)
Antipasto platter $18.95
- an antipasti selection of marinated olives, seasonal vegetables, sunflower seed patties, house dips and grilled pita bread. vegan
Refrito wrap $12.95
- refrito beans with melted edam cheese, basmati rice, lettuce, organic sour cream, fresh salsa and tabasco sauce wrapped in tortilla
Nori wrap $12.95
- spicy fermented kimchee, salad, vegan mayo and activated spicy seeds, wrapped in nori
Nachos $12.95
- refrito beans served with melted cheese, salsa and organic sour cream on corn chips with a seasonal salad garnish
Sun burger $12.95 - $16.95
- a tasty sunflower seed pattie with melted cheddar, mayo, house chutney, gherkins, tomato and lettuce
Pondicherry dosa $18.95
- a lentil and rice dosa crepe filled with hot and spicy chutney, potato masala, onion and fresh coriander. served with dal and cutney. vegan, gluten-free

Salmon and avocado roll $17
Vegetalian $15
Takowasabi $7.80
- Marinated chopped octopus with wasabi taste
Sashimi don $20
- Comes with miso soup
Japanese curry $15
Framed salmon $6
Oyako(chicken & egg) don $16
- Comes with miso soup .
Crispy chicken $9
- Deep fried panko crumbed boneless chicken .

Two Kerala flaky parota with chilli chicken or chicken malabari $14
KFC (Kerala Fried Chicken) $18
- Chicken marinated overnight with special south Indian spices, lemon juice and deep fried, served with salad
Onion Dosa $10
- Dosa topped with chopped onion
Southern Spices Special Ghee Roast $12
- Thin and crispy dosa spread with spicy tomato chutney and seasoned with clarified butter
Cheese Uthappam $12
- Thick savoury pancake topped with cheese
Butter and Garlic Naan $3.50
- Traditional leavened bread sprinkled with crushed garlic, baked in the tandoor and finished with butter
Idli Vada $14
- Three pieces of idli and two pieces of urad dal (lentil) vada
Thattu Dosa $10
- Soft and thick small dosa (3 pcs)

Battered Hoki, Chips and a Salad $10
Seafood Platter $14.50
Crumbed Fillet of Whiting, Chips and a Garden Salad $16.50
Sausages, Eggs and Chips topped with Gravy $14.50
Surf N Turf $21.00
Wedges topped with Bacon and Grilled Cheese and Sour Cream $9.50
Fish Basket $12.50
Lamb, Bacon and Mint Burger $6.50

Chicken heart $1.50
Wonton soup $7.50 Extra egg $0.50
Rice porridge $2.00
Mutton carrot dumplings M $9.50 L $12.50
Sheep offal $9.00
Tea egg $1.00 each
Extra egg $0.50
Spiced Peanut Kernel $5.00

Stir Fried Noodles $12.50
- Egg noodles and seasonal vegetables stir fried in the wok. Chicken, Beef, Pork or Vegetables & Tofu
Fried Rice $12.50
- A traditional Asian favourite cooked with quality jasmine rice and fresh seasonal vegetables. Chicken, Beef, Pork or Vegetables & Tofu
Spicy Herbs $12.50
- This dish is flavoured with a wonderful variety of Asian flavours, including lemongrass, fresh basil, garlic, green peppercorns and fresh vegetables. Chicken, Beef, Pork or Vegetables & Tofu
Squid, Mussel, Prawn, Fish, Organic Tofu, Cashew Nuts, Roti, Kumara Crisps $3.50
Lamb Shanks In Massaman Curry (One Shank / Two Shanks) $15.00 / $22.00
- Quality lamb shanks slow cooked in a Massaman curry paste and coconut cream, with chunky potatoes, pickled onion and peanuts
Red Curry $12.50
- Succulent cuts of meat or seafood cooked in coconut cream and fresh vegetables. Chicken, Beef, Pork or Vegetables & Tofu
Vietnamese Spicy Fried Noodle With Basil $13.00
- Flat white rice noodles stir fried with seasonal vegetables, fresh basil, chilli and our spicy paste. Chicken, Beef, Pork or Vegetables & Tofu
Satay Chicken Sticks (3) $7.00
- Dipped in a mixture of spices and covered with our own peanut topping, served on a bed of steamed rice

Option 3 $15.00
- Fresh Fruit / Fairy Bread / Cheerios / Fries / Jelly / Drink
Meat Lovers $24.00
- A meat lovers mix of Verkerks Pepperoni, Chorizo, Ham or Salami with mozzarella cheese or topped with a smoky BBQ sauce
Bower Burger $22.00
- 180grm, Angus meat pattie, streaky bacon, hash brown, egg, cheddar cheese, lettuce, red onion, tomato, with house made aioli & smoky BBQ sauce stacked in a warm toasted bun
Apricot Chicken $24.00
- Smoked Chicken, cashew nuts, cream cheese or mozzarella Cheese, drizzled with a tangy apricot sauce
Surf & Turf $32.00
- 200grm Angus ribeye, with garlic shrimps, served with salad & fries, choice of mushroom, peppercorn sauce, gravy or garlic butter
Option 2 $13.00
- Hawaiian Pizza / Fries / Jelly / Drink
Chicken or Shrimp $26.00
- Smoked Chicken, shrimps, baby spinach, cream cheese, mozzarella, topped with sweet chilli sauce
Creamy Chicken $23.00
- Sliced breast of chicken, mushrooms, bacon, onion, in a creamy mushroom & white wine sauce, served with seasonal salad & fries

Creme Brulee $7.00
- Rich Custard, Caramel top with Berry fruit & Whipped Cream
Eggs Benedict $16.80
- Toasted focaccia topped with soft poached eggs, smoked salmon and drizzled in hollandaise
Steak Burger $21.00
- Succulent grilled 150gm Ribeye steak served in Turkish Bun with lettuce, tomato, egg, beetroot, caramelised onion & brie cheese, served with steak fries
Seafood Chowder $18.00
- Creamy Chowder with fresh seafood - fish, scallop, mussel & prawns. Served with garlic bread
Bacon & Eggs $16.80
- Streaky bacon, eggs (fried, poached or scrambled), hash brown and grilled tomato
Breakfast Combinations $4.00
- Toast - white or brown with a selection of preserves - Fruit Toast
One Big Breakfast $19.80
- Streaky bacon, eggs (fried, poached or scrambled), kransky sausages, hash brown, grilled tomato and mushrooms
Eggs Anyway $14.80
- 2 Eggs - fried, poached or scrambled with toast, hash brown, tomato and mushroom

Lamb Mumtaz Curry (Mild) $14.90
Pakora Wedges $4.50
Roti $2.80
Tandoori Chicken $16.00
Lamb Samosa $2.50
Chicken Jaffrani Briyani (Med) $13.90
Stuffed Kulcha $5.00
Southern Railway Lamb Curry (Med) $14.90

Eggs Benedict $18.00
- 2 soft poached free range eggs on crumpets and hollandaise: with either crispy bacon or smoked salmon and spinach
Simply Grilled Ribeye $18.00
- 120g minute steak, forest mushroom risotto and salsa verde
Italian n/a
- Selected salamis, ham, olives, peppers, onion, mushroom, tomato and fresh herbs
Spicy Lamb n/a
- Lamb, sambal eggplant, crumbled feta, balsamic glazed red onion and rocket
Big AZZZ $22.00
- good grief it’s huge, upsized from any of the above selections (served without fries)
From the Sea n/a
- Chunky salmon pieces with prawn cutlets, capers, dill and a drizzle of lemon syrup
Satay and Tandoori Chicken Skewers $19.00
- with lamb kofta’s, basmati rice and dipping sauces
Regular AZZZ Vietnamese Shredded Chicken $17.00
- coriander, shallots, lime, Vietnamese mint slaw, mild chilli jam mayo and fries

- Add chicken $8.00
French Fries $7.00
Caesar Salad $14.00 entree / $20.00 main
- cos lettuce, warm bacon, croutons, shaved parmesan, poached egg, anchovy fillets, anchovy dressing - add grilled chicken $6.00
Beef Fillet $42.00
- Char-grilled 200g beef fillet, puree shallot and brioche crust, Dauphinoise potatoes, bacon and tomato jus, pastry scrolls
Bread Selection $11.50
- toasted freshly baked bread, peanut basil pesto, sweet chili hummus
Carbonara $21.00
- tagliatelle pasta, bacon, egg yolk thickened cream sauce
Goats Cheese Terrine $17.00
- sliced potato and spinach, beetroot puree
- or individually - creamy havarti $6.00

All Pasta topped with Parmesan / Gluten Free Penne Pasta available on request
Fillet of Beef $38.00
- Grilled angus eye fillet with sweet bread ravioli, beef marrow bon bon, bordelaise sauce, Beetroot Mousse and creamed Spinach
Garden Salad / Chunky Fries $7.00
Pappardella Novelo M $24.50 / L $27.00
- Garlic, onions, mushroom, bacon and mixed with sauteed chicken in a white wine cream sauce and fresh herbs.
House Made Focaccia Bread (*) $8.00
- Our very own baked Focaccia with rosemary, olives and horopito served with Lepanto olive oil & Coriander Yogurt Dip
Fried Eggs $4.00
Rhubarb and Ginger Cheesecake $13.50
- Delicious rhubarb cheesecake on gingernut base with rhubarb curd and Tuille with Manuka Honey ice cream
Succulent Canterbury Lamb Shank $33.00
- Slow cooked Lamb Shank accompanied with sauteed baby vegetables, creamy whipped kumara mash and crushed minted peas

Onion Bhajee (4pcs) $3.90
- Onion rings dipped in a spiced chick pea batter and fried in hot oil. Served with mint chatni
Dal Makhni M $8.00 / F $14.00
- Unique combination of lentils, kidney beans cooked in cream, butter &
Lacha Paratha $3.00
Mango Chicken M $8.00 / F $14.00
- Pieces of boneless chicken cooked in a mild fruity mango flavoured sauce
Chicken Jalfarizi M $8.00 / F $14.00
- Tender chicken pieces cooked in medium spice indian masala gravy with onion, tomato, capsicum and garlic
Cheese Naan $3.50
-Chicken Dishes M $8.00 / F $14.00
Lamb Badami M $10.00 / F $17.00
- Lamb cooked with almonds grounded into a paste with a touch of cinnamon and cardamom.

Warm chocolate cake.( Gf, V) $14
- raspberry sorbet, berry's, pistachio praline
Beef Sirloin $34
- 300gm grass fed beef sirloin, potato gratin, onion rings, garlic butter, cress, salad, red wine jus, cooked to your liking
Taco of the moment $19
- Please ask the staff about the daily flavour addition
Croquettes $15
- Prawn, sweet corn, jalapeño, spring onion, aioli.
Fried Chicken $17
- Soy, ginger, chilli sauce
Vanilla Bean Ice Cream Sundae.( V) $12
- Hokey Pokey, fudge sauce, peanut brittle, rice bubble cake, vanilla cream
Beer battered Market Fish $27
- Chatham Island Blue Cod, hand cut fries, slaw, tartare sauce, lemon
-16 for $2