Bills Bar and Bistro in Christchurch City Menu

MEALS MEALS
  • Soup with garlic bread $10.00
  • Shrimp cocktail $12.00
  • Steak Sandwich $18.00
    • grilled onions, lettuce, tomatoes on toasted bread with BBQ sauce & chips
  • Crumbed Schnitzel $21.00
    • with mushrooms sauce, served with your choice of salad & chips, coleslaw & chips or vegetables
  • Chicken Schnitzel $20.00
    • served with your choice of salad & chips coleslaw & chips or vegetables
  • Buster Burger $15.00
    • beef pattie, grilled onions, egg, bacon tomato, pineapple, cheese, lettuce, BBQ sauce & chips
  • Chicken Burger $15.00
    • Crumbed Chicken, lettuce, cheese, tomato, grilled onions with satay sauce & chips
  • Bangers & Mash $20.00
    • two 7" sausages on creamy mashed potatoes, peas served with red wine & onion gravy
  • BLT $18.00
    • grilled bacon lettuce tomatoes on toasted bread
  • Hot Chicken Salad $22.00
    • grilled chicken breast & bacon served on lettuce with tomatoes, peppers, red onions & cucumber drizzled with apricot sauce
  • Chicken Pasta $22.00
    • pan fried chicken breast & bacon with onions, tomatoes, peppers in a creamy cheese sauce
  • Extras from $1.00
  • Juicy 350g T-Bone $27.00
    • served with your choice of salad, chips-coleslaw, chips or vegetables with mushroom, garlic or pepper sauce
  • Prime Cut 250g Ribeye $25.00
    • served with your choice of salad chips-coleslaw, chips or vegetables with mushrooms, garlic or pepper sauce
  • Mixed Grill $22.00
    • Steak sausage, bacon, eggs, Tomato & chips
  • Grilled Chicken Breast $22.00
    • served on a bed of mashed potato with salad, drizzled with plum sauce
  • Fish of the Day $24.00
    • Fish of the day with your choice of salad & chips coleslaw & chips or vegetables
  • Chicken & Chips $14.00
    • fried chicken & chips in a basket
  • Crumbed Sole $22.00
    • served with your choice of salad & chips, coleslaw & chips or vegetables
  • Seafood Basket $21.00
    • mussels, scallops, squid rings, prawns & Hoki bites
  • Roast Dessert $15.00
  • Roast $13.00
BAR MEALS BAR MEALS
  • Garlic Bread $8.00
  • Toasted Roast Pork Sandwich & chips $10.00
  • Toasted Sandwiches 2 fillings & chips $8.50
  • Nachos $13.50
  • Seasoned Wedges with sour cream $10.00
  • Fries $7.00
  • Bar Basket $15.00
    • chicken nuggets, fish bites, onion rings, spring rolls, samosa & chips
KIDS MEAL ALL $12.00 (all meals comes with ice cream sundae chocolate caramel raspberry or strawberry & 7oz kids drink) KIDS MEAL ALL $12.00 (all meals comes with ice cream sundae chocolate caramel raspberry or strawberry & 7oz kids drink)
  • Chicken Nuggets & chips
  • Fish Bites & Chips
  • Mini hot Dogs & chips
DESSERTS ALL $5.00 DESSERTS ALL $5.00
  • Cheesecake of the day
  • Apple Shortcake
  • Ice Cream sundae
    • chocolate caramel raspberry or strowberry

Nearby Sample Menus

  • Steak, Egg and Chips $9.00
  • Plain Donuts $2.20
  • Giant $5.50
  • Fisherman's Basket $9.00
  • Plain Sausages $2.20
  • Apple Turnover $2.20
  • Sausage, Egg and Chips $7.00
  • Corn Patties $2.20
  • Chicken pattie $2.20
  • Blue cod $5.80
  • Spring Roll $2.70
  • Vegetable roll $2.70
  • Vegetarian $4.80
  • Double Meat $4.80
  • Whitebait pattie $4.00
  • Onion ring $0.50
  • Chicken Curry (on fried rice) $12.20
  • Won Ton with Sweet & Sour Sauce $10.50
  • Roast Pork Mushrooms (on fried rice) $12.00
  • Roast Pork Egg Foo Young $11.50
  • Sweet & Sour Pork $13.20
  • Chicken & Cashew Nut $13.70
  • Steak Curry (on fried rice) $11.70
  • Steak Tomatoes (on fried rice) $11.70
  • Prawns with Scrambled Eggs S $18.00 / L $32.00
  • Crab Chowder in Rice Vermicelli Soup $11.00
  • S=small / L= Large
  • Shark Fin Mushroom Soup S $8.00 / L $14.00
  • Monkfish- curry tomato, pepper $24.00
  • Fried Fish Steak with Vegetable S $27.00 / L $36.00
  • S=small / L= Large
  • Steamed Fish with Ginger & Onion (whole fish) S $27.00 / L $36.00
  • Sai Tandoor Biryani $17.99
    • Lamb, Chicken mixed with vegetables and rice
  • Gobhi Kulcha $4.99
  • Honey Cauliflower □ • $13.99
    • Battered Crispy Cauli cooked in sweet tomato & garlic sauce with added spices. Must try.
  • Tandoori Roti $2.99
  • Raita $3.50
  • Chicken Tikka Masala $16.99
  • Lamb Korma $17.50
    • Diced Chicken/ Lamb cooked in cashew nut based sauce garnished with cashew and sultanas.
  • Fish Tikka $14.99
    • Fish fillets marinated with spices and yoghurt, grilled in tandoor oven
  • Jalfrezie $14.00
    • Meat cooked in sweet tomato sauce with onions, capsicum, tomatoes and spices
  • Vegetable Korma $13.00
    • Mixed vegetables cooked in a spicy creamy sauce
  • Vindaloo $14.00
    • HOT spices, vinegar, and tomato base sauce cooked with your choice of meat - most popular Goan dish
  • Pulao Rice $6.00
  • Kadai $14.00
    • Meat cooked with capsicum, onions in a tomato base sauce and spices
  • Shahi Paneer $13.00
    • Home made cheese cooked in a creamy sauce with almond paste and spices
  • Korma $14.00
    • The Moguls created this dish cooked in a creamy sauce & spices garnished with raisins and almonds
  • Pasanda $14.00
    • Meat cooked in a tasty nutty gravy
  • Wedges $4.50
  • Triple $13.50
  • Open Souvlaki $15.00
    • Your choice of meat or falafel served on flat pita bread, with our signature sauce sprinkled with mozzarella cheese in a pizza box.
  • Large $10.90
  • Chicken
  • Small $8.00
  • Mozzarella Cheese $2.00
  • Mixed
  • Honey toasted Nut and Oat Muesli $12
    • served with Central Otago Preserves and Vanilla Yoghurt
  • The Soup of the day. $12
    • Chef’s daily creation served in a bowl with crusty, buttery Garlic Bread
  • Marinated Artichoke, $14
    • Grilled Eggplant and Field Mushrooms with aioli dressed mesclun
  • Buttermilk Pikelets $17
    • with Raspberry Vanilla Chia Seed Jam and Crème Fraiche
  • Scrambled Eggs $14
    • on Potato Hash. Add Manuka Smoked Salmon $20
  • Thyme Roasted Chicken, walnut and olive tapenade, spinach $16
  • Slow-cooked Pork Shoulder, seeded mustard and apple fennel slaw $17
  • Brioche Benedict $21
    • with Streaky bacon, Field Mushrooms and Poached Eggs with Smoked Paprika Hollandaise
  • Avocado $3.00
  • Kids wedges $4.50
  • -Add beans $2.00
  • -Bacon, avocado, cream cheese, pesto and tomato $10.70
  • Egg on toast (GF/DF) $8.70
    • Choose your bread served with tomato sauce
  • French Toast (GF/DF) $17.90
    • Served with maple syrup, bacon and warm banana
  • SBC (GF/DF) $8.70
    • Sausage, beans and chips
  • Cheese toasty(GF/DF) $7.50
    • Served with tomato sauce
  • Spring Rolls / Curry Rolls $2.50
  • Chicken Satay / Steak Satay / Pork Satay $2.90
  • Pineapple Ring $1.80
  • Chocolate Donut / Jam Donut / Battered Sausages $2.20
  • Pork Satay / Chicken Satay / Steak Satay $5.90
  • 1/2 Dozen Mini Donuts $3.50
  • Chicken Patties / Paua Patties $2.40
  • Chicken Pack $9.00
    • 2 Chicken Burgers, 1/2 Chips
  • Chef's Fried Chicken Steak $14.00
  • Braised Pork Hock Slice with Brown Sauce $12.00
  • Hot Plate Venison $24.00
  • Hot Plate Black Pepper Beef Short Ribs $18.00
  • Sour and Spicy Soup Sml $5.00/Lge $15.00
  • Steamed Rice $2.50
  • Griddle cooked Chicken $18.00
    • Hot & Spicy/Medium Hot/Mild Hot
  • Griddle cooked Beans (Hot & Spicy) $16.00
  • Kari Ayam Indonesian chicken curry $13.00
    • with potato
  • Crispy fried chicken strip $8.00
    • with chilli sauce
  • Oyster sauce stir fried beef $13.00
    • with seasonal vegetables
  • Chilli basil (chicken, pork or beef) $13.00
    • with side vegetables
  • Dried stir fried (chicken, pork or beef) $13.00
    • tossed chilli paste & vegetables
  • Chow mein egg noodles $13.00
    • with chicken
  • Sambal chicken (Indonesian chilli) $13.00
    • with side vegetables
  • Oyster sauce noodle (chicken, pork or beef) $13.00
  • Margherita (v) $21.50
    • Traditional, Napoli style tomato sauce, Clevedon Valley buffalo mozzarella, fresh basil.
  • Insalata Paesana $21.50
    • Warm Manuka smoked tomatoes, blue cheese, roasted kumara, avocado and smoky bacon with mixed salad greens and a walnut and raspberry vinaigrette.
  • Mediterranean salad (v) $19.50
    • With root vegetable crisps, balsamic roasted cherry tomatoes, artichokes, eggplant, feta cheese, rosemary roasted pecans, red peppers and olives. Tossed with mixed greens. With chargrilled Canterbury lamb or chicken add 5.00
  • Rocket, pear, blue cheese salad (v) $10.50
  • Linguine marinara $21.50
    • A selection of premium local seafood tossed with coriander and linguine pasta, in a lemon infused extra virgin olive oil or tomato and herb Napoletana sauce.
  • Rigatoni Zucca aerostat e Pollo affricate $21.50
    • Fresh hollow tube pasta. Tossed with roast pumpkin, smoked chicken, spinach and roast garlic cream sauce. Topped with sundried tomato pesto.
  • Tomato bruschetta $13.50
    • Grilled ciabatta bread, rubbed with garlic and topped with a salsa of vine ripened tomato, red onion and fresh basil. Finished with extra virgin olive oil and aged balsamic.
  • Picante $22.50
    • Wood-fired roasted chicken, caramelised onion, spinach, mushrooms and pine nuts. Drizzled with extra virgin olive oil and shaved parmesan.
  • Corn Fritters With Bacon $18.50
    • with bacon, baked tomato, sour cream, served with a side salad of your choice
  • Bagel $9.00
    • toasted Bagel with butter and spread (marmalade, jam or honey)
  • Egg Montreal $18.90
    • two poached eggs with house-cured salmon & house-made hollandaise on sour dough bread
  • Corn Fritters Vegetarian $16.50
    • with avocado, baked tomato, sour cream, served with a side salad of your choice
  • Bagel $9.00
    • toasted Bagel with cream cheese and pesto
  • Salmon Sandwich $18.50
    • house-cured salmon with seasonal salad, avocado & honey mustard sauce on sour dough bread
  • Bagel $12.00
    • toasted Bagel with cream cheese and salmon
  • French Toast Berry & Yoghurt $16.50
    • dusted in cinnamon sugar with berry compote and yoghurt
  • Larb Salad
    • Spicy minced meat wife ground roasted rice, seasoned wife herbs, spices, mint leaves and coriander.
  • Jungle Cuny
    • (no coconut cream) Spicy hot red chilli & shrimp paste curry with your choice of meat.
  • Spare Ribs
    • Bahn Thai marinated pork spare ribs, slow baked then grilled.
  • Pla Raad Prik
    • Stir fried fish fillet wife your choice of whiskey or chilli sauce.
  • Spicy Lamp Cuny
    • Thai style slow cooked lamb curry with potatoes and fresh chilli garnish.
  • Vegetable Golden bag
    • In house made deep fried pastry parcels filled with seasonal vegetables in Thai spices. Served wife sweet chilli sauce.
  • Steak Satay
    • Marinated beef steak skewers, served with special Bahn Thai peanut sauce.
  • Gaeng Panang
    • Thick curry with crushed peanuts and your choice of meat.
Bills Bar and Bistro

Bills Bar and Bistro

location

Address

1 Halswell Road, Hoon Hay, Christchurch, Canterbury, 8025, New Zealand

phone

Phone

033388715

clock

Opened hours

10 AM to 10 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar Food , European

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Breakfast ,  Cash ,  Nightlife ,  Bankcard ,  Lunch ,  Seating ,  No Takeaway ,  Dinner ,  Full Bar

Location
1 Halswell Road, Hoon Hay, Christchurch, Canterbury, 8025, New Zealand
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