Bills Bar and Bistro in Christchurch City Menu

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Soup with garlic bread $10.00
Shrimp cocktail $12.00
Steak Sandwich $18.00
- grilled onions, lettuce, tomatoes on toasted bread with BBQ sauce & chips
Crumbed Schnitzel $21.00
- with mushrooms sauce, served with your choice of salad & chips, coleslaw & chips or vegetables
Chicken Schnitzel $20.00
- served with your choice of salad & chips coleslaw & chips or vegetables
Buster Burger $15.00
- beef pattie, grilled onions, egg, bacon tomato, pineapple, cheese, lettuce, BBQ sauce & chips
Chicken Burger $15.00
- Crumbed Chicken, lettuce, cheese, tomato, grilled onions with satay sauce & chips
Bangers & Mash $20.00
- two 7" sausages on creamy mashed potatoes, peas served with red wine & onion gravy
BLT $18.00
- grilled bacon lettuce tomatoes on toasted bread
Hot Chicken Salad $22.00
- grilled chicken breast & bacon served on lettuce with tomatoes, peppers, red onions & cucumber drizzled with apricot sauce
Chicken Pasta $22.00
- pan fried chicken breast & bacon with onions, tomatoes, peppers in a creamy cheese sauce
Extras from $1.00
Juicy 350g T-Bone $27.00
- served with your choice of salad, chips-coleslaw, chips or vegetables with mushroom, garlic or pepper sauce
Prime Cut 250g Ribeye $25.00
- served with your choice of salad chips-coleslaw, chips or vegetables with mushrooms, garlic or pepper sauce
Mixed Grill $22.00
- Steak sausage, bacon, eggs, Tomato & chips
Grilled Chicken Breast $22.00
- served on a bed of mashed potato with salad, drizzled with plum sauce
Fish of the Day $24.00
- Fish of the day with your choice of salad & chips coleslaw & chips or vegetables
Chicken & Chips $14.00
- fried chicken & chips in a basket
Crumbed Sole $22.00
- served with your choice of salad & chips, coleslaw & chips or vegetables
Seafood Basket $21.00
- mussels, scallops, squid rings, prawns & Hoki bites
Roast Dessert $15.00
Roast $13.00

Garlic Bread $8.00
Toasted Roast Pork Sandwich & chips $10.00
Toasted Sandwiches 2 fillings & chips $8.50
Nachos $13.50
Seasoned Wedges with sour cream $10.00
Fries $7.00
Bar Basket $15.00
- chicken nuggets, fish bites, onion rings, spring rolls, samosa & chips

Chicken Nuggets & chips
Fish Bites & Chips
Mini hot Dogs & chips

Cheesecake of the day
Apple Shortcake
Ice Cream sundae
- chocolate caramel raspberry or strowberry

Nearby Sample Menus

Warm Lamb Salad $25.00
- Tender sliced marinated backstrap, on a bed of salad and served with carrot hummus, feta cheese and a minted Tzatziki style dressing. Served with bread.
Toasted Bagel $7.50
- Your choice of a delicious Vic's Bakery raisin or plain bagel, toasted, with: raspberry jam, butter and cream cheese / sliced tomato and cream cheese / sliced tomato and hummus
Chef's Salad $22.50
- Check out the blackboard for the chef's choice. Served with bread.
Café Granola $12.00
- Homemade - with organic oats, almonds, coconut and heaps of dried fruit. Served with organic yoghurt and berry compote (fresh berries in season).
B.L.T. $18.50
- Toasted ciabatta bun, filled with crispy bacon, fresh tomato and lettuce and garnished with our lime and basil mayo and relish. With salad.
Steak Sandwich $27.50
- Marinated ribeye, with rocket, melted smoked cheese, sliced tomato, caramelised onion jam and grilled bread.
CCB (Chicken, Cranberry and Brie Filo) $18.00
- A delicious mix of creamy, herbed chicken and béchamel sauce, rolled with brie and cranberry sauce. With salad.
Haloumi and Vegetable Cakes $18.00
- Delicious grated vegetables & herbs, grilled and served with beetroot relish.

Pan Fried Steak (veg) $12.50
Pork Chow Mein $10.00
Mushrooms $2.50
Jam Raps $2.20
Roast Pork Foo Young $10.50
Chicken Pineapple on Rice $11.50
Bacon & Egg
Shredded Chicken (veg) on Fried Rice $14.50

Extra noodle $3.00
Kid's udon noodle & sushi balls $9.00
- Kitsune (fried tofu) udon, prawn sushi ball, inari sushi
Add rice & miso soup set $4.00
Prawn cutlet burger $13.90
Japanese tea $2.50
Teriyaki chicken & prawns cutlets $18.50
Kare- age chicken $8.90
Add sushi balls & miso soup $5.00

Seafood Mushroom Soup S $7.00 / L $12.00
Beef in Rice Noodle Soup $11.00
Deep Fried Mini Spring Rolls
Chicken Mushroom Soup
Chicken Mushroom Soup
Pudding $5.00
Grilled Meatballs on a kebab stick
Squid with Curry & Vegetable S $19.00 / L $32.00

Half Roast Chicken with Mushrooms $10.50
Bottle Fried Rice $5.00
Roast Pork with Cashew Nuts on Rice $12.00
Bami Goreng (Noodle) $10.50
Steak Fried Rice $10.50
Red Cod $4.00
Mushroom $4.00
Nasi Goreng (Rice) $10.50

-Seafood special
Hot Chocolate Fudge Cake $8.90
- Served with ice cream and cream.
Serving of seasonal Vegetables of the day $3.50
Bangor Bangers and Mash $19.50
- Three world famous real angus sausages, homemade creamy mash potato, mushy peas and tomato/onion gravy.
Ice Cream Sundae $8.90
- Your choice of chocolate, caramel, strawberry or passion fruit.
Serving of Onion Rings $3.50
Childrens Combo
Kids Mini Roast
- (see blackboard for roast of the day)

Deep Fried Prawn Twisters $4.50
Beef With Vegetables In Satay Sauce $15.90
Rice & Sizzling Beef Steak With Black Pepper N/A
Chickens Feets With Black Bean Sauce $3.80
Rice & Satay Beef N/A
Beef With Vegetables In Ginger Sauce $15.90
Sauteed Vegetables With Chopped Garlic $10.00
Fish Fills Porridge $6.00

Mango Chicken $14.50
- Refreshing mango flavours, cream & spices, garnished with almonds & raisins
Kadai $14.50
- Marinated meat pieces cooked with capsicum, tomato, onion & spices in tomato based sauce, garnished with coriander
Jodhpuri $14.50
- Egg & yoghurt based gravy, garnished with crushed papadoms
Posht $14.50
- Marinated meat pieces cooked with poppy seeds & spices
Chicken Tikka Masala $14.50
- Marinated chicken pieces cooked in tomato-based sauce, garnished with coriander
Chicken Tikka (5 Pcs) $12.00
- Chicken marinated in yoghurt, ginger, garlic & spices - grilled in tandoor, served with mint chutney
Butter Chicken (Everybody Loves Butter Chicken) $14.50
- Chunkey chicken pieces grilled in tandoor, mixed in creamy sauce, crushed cashew nuts, butter & spices
Palak Paneer $13.50
- Homemade cheese cooked with fresh spinach & spices, garnished with cream - makes people "green" with envy

Combo
Served with a side of greek salad & sauces
Single $11.00
Single $10.20
Lamb
Childrens Souvlaki
Greek Salad $8.50
Single $7.30

Angus steak sandwich $22.50
- 150gm Wakanui aged rump steak on toasted ciabatta with mushrooms, garlic aioli, peppercorn butter and fries.
Canterbury 300g Angus rib eye $36.00
- Grass-fed. Aged 21 days. Rosemary roasted potatoes, caramelised onion confit, chargrilled tomato and garlic brandy mustard butter.
Rocket, pear, blue cheese salad (v) $10.50
Alpina $22.50
- Tomato, mozzarella, mushrooms, blue cheese, prosciutto, rocket, shaved pecorino.
Wood Fired Flatbreads (v) $11.00
- Garlic, rosemary and rock salt finished with parmesan
Fettuccine al Salmone e vodka $21.50
- Smoked salmon, beet greens, onion, garlic and capers with a dash of lemon infused vodka. Cream, or tomato and herb Napoletana sauce.
Rigatoni Zucca aerostat e Pollo affricate $21.50
- Fresh hollow tube pasta. Tossed with roast pumpkin, smoked chicken, spinach and roast garlic cream sauce. Topped with sundried tomato pesto.
Calamari $15.50
- Fresh local squid marinated in light chilli and lemon, coated in sea salt and cracked black pepper. Lightly fried and served crisp with a manuka smoked garlic and lemon aioli.

Takoyaki $6.00 / $9.00
- 4 / 6pcs - Japanese octopus ball
Affogato $10.50
- Kaulua / Baileys
Teriyaki Chicken $15.00
- meal on rice served with fresh side salad
Japanese Style Chicken Salad $14.50
- tender shredded chicken, flavoured with Japanese dashi sauce, tossed with crisp veges, finished with Gama Dare sauce
King Salmon Platter $15.00 / $25.00
- gluten free soy sauce available
Namban Style Karaage Chicken $14.00
- karaage chicken lightly marinated in sweet & garlicky citrus soy sauce
Karaage Style Fried Chicken $13.00
- meal on rice served with fresh side salad
King Tempura Prawn Sushi $10.50
- 4pcs per serving

Eggs On Toast $10.50
- two eggs on sour dough bread any way you like it
Greens On Toast $12.50
- a forest of greens over a bed of avocado, miso & our sour dough whole-grain bread
French Toast Bacon & Banana $16.50
- served with crispy bacon, banana & maple syrup
Bagel $9.00
- toasted Bagel with cream cheese and pesto
Oven Baked Farmer Omelette $16.50
- 3-eggs omelette with courgette, capsicum red onion,bacon & toast
Egg Montreal $18.90
- two poached eggs with house-cured salmon & house-made hollandaise on sour dough bread
Salmon Sandwich $18.50
- house-cured salmon with seasonal salad, avocado & honey mustard sauce on sour dough bread
Filo Of The Day $14.50
- served with a side salad of your choice

Gourmet Toasted Sandwiches $10.50
- Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
Angus Beef Burger $15.50
- Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
Chicken B.L.T Open Sandwich $15.50
- Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
Omelette $15.50
- Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
Bacon & Eggs $15.50
- Free range eggs any style with bacon, served with toast
Eggs Benedict
- Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
-With Bacon $15.50
Crumbed Chicken Caesar Salad $16.50
- Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies

Escargot Snails cooked in their shells with garlic butter -
Chicken thighs skewers marinated with ginger and fresh chilli paste -
Fresh fruit skewers marinated with mint and rum -
Filet de Bœuf aux morilles Aged beef fillet, served with a Morels sauce, sautéed potatoes and capsicums farcis -
For the sweet tooth! -
Berry Smoothie Berries, banana, yogurt, honey and milk smoothie -
Strawberries on the Hot Side Caramelized strawberries and Sichuan pepper served in a crêpe with vanilla ice cream and chocolate sauce -
Pecorino sheep cheese filled crumbed mushrooms -

Zucchini Kuku $22.00
- Traditional house zucchini frittata served on a bed of rice, a trio of seasonal salads and sauces
Carrot Kuku Entree $11.50
- Carrot frittata with herbs and spices. Served with a trio of sauces
P.K. Kids Shish $12.50
- Beef, lamb, chicken, adana or doner served with a side of fries, trio of salads and sauces
P.K. Eggplant Dish $23.00
- Eggplants fried and served on a bed of rice, trio of salads and sauces
For Four $18.50
Baklava $9.00
- Filo pastry layered with mixed nuts and smothered in a home-made honey syrup
Chicken Shish $17 Single/$26 Double
- P.K. cubed and marinated grilled chicken breast served on a bed of rice, seasonal salad and sauces
Persian Combination $35 Double
- Adana, chicken and beef shish served on a bed of rice accompanied by a seasonal salad and sauces