Bills Bar and Bistro in Christchurch City Menu

MEALS MEALS
  • Soup with garlic bread $10.00
  • Shrimp cocktail $12.00
  • Steak Sandwich $18.00
    • grilled onions, lettuce, tomatoes on toasted bread with BBQ sauce & chips
  • Crumbed Schnitzel $21.00
    • with mushrooms sauce, served with your choice of salad & chips, coleslaw & chips or vegetables
  • Chicken Schnitzel $20.00
    • served with your choice of salad & chips coleslaw & chips or vegetables
  • Buster Burger $15.00
    • beef pattie, grilled onions, egg, bacon tomato, pineapple, cheese, lettuce, BBQ sauce & chips
  • Chicken Burger $15.00
    • Crumbed Chicken, lettuce, cheese, tomato, grilled onions with satay sauce & chips
  • Bangers & Mash $20.00
    • two 7" sausages on creamy mashed potatoes, peas served with red wine & onion gravy
  • BLT $18.00
    • grilled bacon lettuce tomatoes on toasted bread
  • Hot Chicken Salad $22.00
    • grilled chicken breast & bacon served on lettuce with tomatoes, peppers, red onions & cucumber drizzled with apricot sauce
  • Chicken Pasta $22.00
    • pan fried chicken breast & bacon with onions, tomatoes, peppers in a creamy cheese sauce
  • Extras from $1.00
  • Juicy 350g T-Bone $27.00
    • served with your choice of salad, chips-coleslaw, chips or vegetables with mushroom, garlic or pepper sauce
  • Prime Cut 250g Ribeye $25.00
    • served with your choice of salad chips-coleslaw, chips or vegetables with mushrooms, garlic or pepper sauce
  • Mixed Grill $22.00
    • Steak sausage, bacon, eggs, Tomato & chips
  • Grilled Chicken Breast $22.00
    • served on a bed of mashed potato with salad, drizzled with plum sauce
  • Fish of the Day $24.00
    • Fish of the day with your choice of salad & chips coleslaw & chips or vegetables
  • Chicken & Chips $14.00
    • fried chicken & chips in a basket
  • Crumbed Sole $22.00
    • served with your choice of salad & chips, coleslaw & chips or vegetables
  • Seafood Basket $21.00
    • mussels, scallops, squid rings, prawns & Hoki bites
  • Roast Dessert $15.00
  • Roast $13.00
BAR MEALS BAR MEALS
  • Garlic Bread $8.00
  • Toasted Roast Pork Sandwich & chips $10.00
  • Toasted Sandwiches 2 fillings & chips $8.50
  • Nachos $13.50
  • Seasoned Wedges with sour cream $10.00
  • Fries $7.00
  • Bar Basket $15.00
    • chicken nuggets, fish bites, onion rings, spring rolls, samosa & chips
KIDS MEAL ALL $12.00 (all meals comes with ice cream sundae chocolate caramel raspberry or strawberry & 7oz kids drink) KIDS MEAL ALL $12.00 (all meals comes with ice cream sundae chocolate caramel raspberry or strawberry & 7oz kids drink)
  • Chicken Nuggets & chips
  • Fish Bites & Chips
  • Mini hot Dogs & chips
DESSERTS ALL $5.00 DESSERTS ALL $5.00
  • Cheesecake of the day
  • Apple Shortcake
  • Ice Cream sundae
    • chocolate caramel raspberry or strowberry

Nearby Sample Menus

  • Fresh tomato $3
  • Sausage $5
  • Blat bagel $17.90
    • With bacon, lettuce, avocado, tomato & aioli gluten free on request
  • - cream cheese $6.90
  • - sundried tomato cream cheese $6.90
  • Bacon & eggs $14.90
    • Bacon & two eggs (poached, scrambled or fried) on toasted multigrain dairy or gluten free on request
  • - pulled pork, black beans, guacamole, cheese, salsa & sour cream vege – gluten free on request. $18.90
  • - honeycomb, raspberry jam & butter $8.90
  • Fish Cakes (Pack of 6) $6.00
  • Pad Thai Noodle and Vegetables $10.00
  • Deep Fried Chicken Wing (Each) $2.50
  • Stir Fried Tofu Eggplant, Basil and Chilli $10.00
  • Chicken Satay Sticks (Pack of 4) $10.00
  • Spicy Chicken Lemongrass and Vegetables $13.50
  • Seafood Salad (Yaam Talay) $15.50
  • Prawn Salad (Plar Kung) $15.50
  • Create Yout Own (Choice of up to four toppings) Large: $13.90 Regular $11.90
  • BBQ Chicken
  • Steak & Onion Roll $2.80
  • Kumara Chips (box) $5.50
  • Lasagne Topper $2.50
  • Cheese Lovers
  • Potato Fritters $0.80
  • Roast Pork
  • Crispy Chicken with Panang Curry Sauce $23.00
    • Served with Kaffir Lime, mushroom and courgettes
  • Pa-Nang Curry, $18.00
    • chicken, beef or pork with veges and thick red curry
  • Cashew Nuts $18.00
    • chicken, beef or pork with veges, oyster sauce and cashews
  • Money Bags $8.00
  • -Chicken, beef or pork $18.00
  • With the following dishes you have a choice of Chicken. Pork. Beef, or Vegetarian
  • Phad Thai, $17.00
    • chicken, beef or pork Fried noodle with bean sprouts, crushed peanuts and egg
  • Oyster Sauce $13.00
  • Black Bean Steak
  • Sweet & Sour Pork $13.20
  • Tray of Steamed Rice $5.30
  • Sweet & Sour Sauce $2.00
  • Pork Mushrooms Chow Mein $11.70
  • $60.00
  • Pork & Cashew
  • Chicken Tomatoes (on fried rice) $12.20
  • Pottle Noodles $6.00
  • Sliced Chicken and Seasonal Vegetable $12.50
  • Bacon Corn Pattie $2.00
  • Potato Fritter $0.60
  • Pork Mushroom on Fried Rice $11.00
  • Squid Ring $0.60
  • Steak Fried Rice $10.00
  • Chinese Burger $5.00
  • Black Tiger Prawns (7) $21.00
  • Black Tiger Prawns (7) $21.00
  • Thai Style Cashew Nuts comes with rice
    • Stir fried meat of your choice with Chef's selected vegetables in Chef's roasted chili sauce & cashew nuts
  • Black Tiger Prawns (7) $21.00
  • Thai Red Curry
  • Larb $19.00
    • A Thai traditional dish, cooked with Chef's selected vegetables, herbs & roasted ground rice - Minced Chicken, Beef or Pork
  • Chicken, Beef or Pork $17.00
  • Yellow Curry
    • A wild & spicy Yellow Curry, cooked with Chef's selected vegetables, basil leave & potato
  • Kransky sausage wrapped in bacon w a mustard sweet chilli glaze GF
  • Southwestern style BBQ meatballs
  • Greek style w tomatoes, cucumber, feta, olives and red onion
  • Selection of judges and slices
  • Assorted mini club sandwiches
  • Friands GF
  • Smoked salmon, dill and caper mousse Violette
  • Honey mustard chilli glazed chicken kebab GF DF
  • Veggie deluxe $18.50
    • Fresh veggies, free range eggs, organic toast and hollandaise sauce.
  • Bacon benedict $19.00
    • Free farmed local bacon, free range eggs, organic toast and hollandaise sauce.
  • 7am - 2pm / 7 days a week
  • Egg royal $21.00
    • Stuart Island hot smoked salmon, free range eggs, organic toast & hollandaise.
  • Creamy chilli mushrooms $16.50
    • Creamy spicy mushrooms on organic toast
  • On organic toast $10.50
  • Tomatoes $3.00
  • Pesto $2.00
  • Salt and Pepper Squid $12.00
    • calamari dusted in a seasoned cornflour mix and lightly fried with lemon aioli
  • Caesar Salad $17.00
  • Soup of the Day $10.00
    • served with a hot roll
  • Bangers and Mash $16.00
    • 2 pork sausages on savoury chive mash with a rich red wine and onion gravy
  • Lamb or Large Mixed Roast $21.50
  • Served from 6.30am to 10.30am with orange juice, with bottomless tea and filter coffee
  • Smoked Chicken Salad $18.00
    • sliced chicken breast with mesclun & iceberg, tomato, cucumber, red onion & croutons topped with a Caesar dressing
  • Seafood Platter $24.00
    • chef’s selection of scallops, mussels, crab-sticks, calamari rings, dory fillet and prawn cutlets
  • Leak and Mushroom Arancini $15.00
    • Cheesy risotto balls in panko crumbs fried and served with a smoked paprika, tomato and roasted capsicum sauce
  • Portobello Mushroom $17.00
    • Canterbury Portobello mushrooms grilled with goats' cheese topped with a poached egg, hollandaise sauce and a balsamic reduction, topped with parsnip crisps
  • Croissant and Coffee $12.00
    • Freshly baked croissant filled with ham and Gruyere served with espresso coffee of your choice
  • Barry's Bay Cheese Selection $18 For 1 / $28 For 2
    • A selection of local cheeses from Barry's Bay. Cheddar crisps, sliced apple, home grown quince paste
  • Creme Brulee Cheesecake $12.00
    • Served with rhubarb compote and amaretto creme anglaise
  • Tea or Coffee and Toast $10.00
    • Served with a selection of spreads
  • - Smoked Salmon $18.50
  • Oven warmed olives with mint $8.00
  • ROAST PORK FRIED RiCE $10.00
  • CHICKEN MUSHROOMS ON RICE $10.50
  • Hawaiian $5.60
  • Donuts $1.80
  • STEAK OYSTER SAUCE $11.50
  • STEAK CHOW MEIN $10.00
  • PRAWN & CASHEW NUTS $13.50
  • CHICKEN TOMATOES ON RICE $10.50
  • Hot Chips $2.50
  • Steak & Cheese
  • Mince Beef $4.00
  • Sausage Roll $2.50
  • Ham & Mustard $4.00
  • Ham & Tomato $4.00
  • Carrot Cake $3.00
  • Mince
  • SALMON each $1.40
    • flaked salmon, carrot, cucumber, omelette, nori, sushi rice
  • JR ROLL each $1.50
    • raw Akaroa salmon, avocado, nori, sushi rice
  • CALIFORNIA each $2.20
    • avocado, carrot, cucumber, omelette, prawn, seafood stick, nori, sushi rice
  • VEGETARIAN each $1.40
    • avocado, carrot, cucumber, omelette, lettuce, daikon, nori, sushi rice
  • SALMON NIGIRI each $2.00
    • raw Akaroa salmon with sushi rice
  • FRESH SALMON $1.40
    • raw, Akira salmon, carrot, cucumber, omelette, nori, sushi rice
  • OSAKA each $1.50
    • smoked salmon, cucumber, nori, sushi rice
  • PRAWN NIGIRI each $2.50
    • prawn with sushi rice
  • Family steak pie $13.80
  • Spinach, feta & mushroom quiche (SM) $5.20
  • Chicken croquettes $2.60
  • Asparagus rolls $2.30
  • Steak & mushroom pie $5.30
  • Family chicken, brie & spiced plum quiche $18.90
  • Long quiche varieties
    • Salmon & asparagus / mediteranean ham with piquant peppers / honey smoked chicken with red pepper /chicken / spinach & brie / chicken / spinach / feta & mushroom.
  • Family steak & potato pie $14.20
Bills Bar and Bistro

Bills Bar and Bistro

location

Address

1 Halswell Road, Hoon Hay, Christchurch, Canterbury, 8025, New Zealand

phone

Phone

033388715

clock

Opened hours

10 AM to 10 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar Food , European

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Breakfast ,  Cash ,  Nightlife ,  Bankcard ,  Lunch ,  Seating ,  No Takeaway ,  Dinner ,  Full Bar

Location
1 Halswell Road, Hoon Hay, Christchurch, Canterbury, 8025, New Zealand
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