Bills Bar and Bistro in Christchurch City Menu

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Soup with garlic bread $10.00
Shrimp cocktail $12.00
Steak Sandwich $18.00
- grilled onions, lettuce, tomatoes on toasted bread with BBQ sauce & chips
Crumbed Schnitzel $21.00
- with mushrooms sauce, served with your choice of salad & chips, coleslaw & chips or vegetables
Chicken Schnitzel $20.00
- served with your choice of salad & chips coleslaw & chips or vegetables
Buster Burger $15.00
- beef pattie, grilled onions, egg, bacon tomato, pineapple, cheese, lettuce, BBQ sauce & chips
Chicken Burger $15.00
- Crumbed Chicken, lettuce, cheese, tomato, grilled onions with satay sauce & chips
Bangers & Mash $20.00
- two 7" sausages on creamy mashed potatoes, peas served with red wine & onion gravy
BLT $18.00
- grilled bacon lettuce tomatoes on toasted bread
Hot Chicken Salad $22.00
- grilled chicken breast & bacon served on lettuce with tomatoes, peppers, red onions & cucumber drizzled with apricot sauce
Chicken Pasta $22.00
- pan fried chicken breast & bacon with onions, tomatoes, peppers in a creamy cheese sauce
Extras from $1.00
Juicy 350g T-Bone $27.00
- served with your choice of salad, chips-coleslaw, chips or vegetables with mushroom, garlic or pepper sauce
Prime Cut 250g Ribeye $25.00
- served with your choice of salad chips-coleslaw, chips or vegetables with mushrooms, garlic or pepper sauce
Mixed Grill $22.00
- Steak sausage, bacon, eggs, Tomato & chips
Grilled Chicken Breast $22.00
- served on a bed of mashed potato with salad, drizzled with plum sauce
Fish of the Day $24.00
- Fish of the day with your choice of salad & chips coleslaw & chips or vegetables
Chicken & Chips $14.00
- fried chicken & chips in a basket
Crumbed Sole $22.00
- served with your choice of salad & chips, coleslaw & chips or vegetables
Seafood Basket $21.00
- mussels, scallops, squid rings, prawns & Hoki bites
Roast Dessert $15.00
Roast $13.00

Garlic Bread $8.00
Toasted Roast Pork Sandwich & chips $10.00
Toasted Sandwiches 2 fillings & chips $8.50
Nachos $13.50
Seasoned Wedges with sour cream $10.00
Fries $7.00
Bar Basket $15.00
- chicken nuggets, fish bites, onion rings, spring rolls, samosa & chips

Chicken Nuggets & chips
Fish Bites & Chips
Mini hot Dogs & chips

Cheesecake of the day
Apple Shortcake
Ice Cream sundae
- chocolate caramel raspberry or strowberry

Nearby Sample Menus

MALAI KOFTA $9.99
- Potato And Cottage Cheese Dumplings Mixed With Cashew Nut Raisins, Simmered In Base Cashew Nut Gravy.
PALAK PANEER $9.99
- Cumin Seeds, Onion, Ginger Garlic, Tomatoes, Spinach And Homemade Cottage Cheese
LAMB SAAG $10.50
- A delightful preparatiom of lamb cooked with fresh tomato, spinach gravy, herb and spices
LAMB BIRYANI
BUTTER VEGETABLES $9.99
- Vegetable Cooked With Butter Sauce And A Touch Of Fenugreek.
MASHROOM DO PAYAZA $9.99
- Mushroom Cooked With Diced Onion, Ginger, Garlic Tomato With Dry Roasted Spices And Cashew Nut Gravy.
VEG HARA BHARA KABAB $12.00
- Potatoes, Spinach and Mix Vegetables, Bread Crumb and Indian Spices mixed well then Flat Round Kabab Deep Fried. Four pieces per potion.
TANDOORI MASHROOM $10.00
- Mushroom Marinated in Indian Spices and Served on Salad

Double Meat $4. 20
Chocolate Donut $2.00
Kumara chips $4.00
Chicken $5.20
lvi eat Pattie $2.20
Chicken Cordon Bleu $3.00
Scallop $ 1.60
Monster $7.50

Steamed OX Tripe $3.50
B.B.Q Pork Fried Rice $10.00
Spring Roll $3.50
B.B.Q.Pork Bun $3.50
Bami (Nasi) Goreng $10.00
Chicken Bun $3.50
Combination Fried Noodle $10.00
Stir Fried vegetables (hot) $8.00

STEAK’n’FRIES $17.50
- Prime Porterhouse Steak cooked to your liking served with gardensalad and fries
FILLED WRAP $12.90
- Your choice of Chicken & Bacon, or Vegetarian, served with chips and salad
Seafood Basket & Fries $10.50
Bakery Items $2.50
- Muffins
Freshly Baked Quiche $4.00
CHICKEN CORDON BLEU $17.50
- Served with garden salad and fries
Hot Dog $3.00
B.L.T. $12.90
- Bacon, lettuce & tomato in wholesome focaccia bread served with fries

Mushroom Vegetable Steam Buns $4.50
Fried Noodles / Rice With Chicken $7.50
Rice & Sweet Sour Chicken N/A
Sweet Sour Prawns $18.90
Rice & Kung Pao Chicken N/A
Standard Fried Noodles / Rice $8.50
Lemon Fish Fillets $17.90
Honey - Stewed Bbq Pork With Egg $13.90

Giant $5.30
Cheese onion $2.00
Chow $3.30
Bacon & Eggs $9.50
Bacon Corn $2.00
Egg $4.30
Cheese $4.30
Fish $2.40

GF Stands for gluten free. Please do advise our staff if you have any allergy or special dietary requirements
●-DESSERT
Falafal Burger (vegetarian) $15.00
- Falafal, lettuce, onion, cucumber, tomato, hummus, cheese and Topkapi dressing
All vegetarian mains are served with a side of basmati rice, our seasonal salads and our topkapi special dressing
Dolma Entrée (GF) $12.50
- 5 vine leaves stuffed with rice and herbs served with our own homemade tomato sauce and minted garlic yoghurt
Falafel Iskander $19.50
- Vegetarian Pattie mixed with herbs
Meze Platter
- Selection of chips, dolma (sutffed vine leaves) olives, Topkapi finger bites, selection of diced vegetables - served with bread
Topkapi Combo Meal (sharing with 2) $38.50
- Marinated chicken, lamb with bell peppers and onion, beef kofteh and our famous lamb rack (shishleak) with pita bread (GF without pita bread)

BATTERED MUSHROOMS 1/2 DOZ $4.80
BOWER SPECIAL $7.80
HAWAIIAN $6.20
MINI VEG SPRING ROLLS 1/2 DOZ $2.50
MUSHROOM $4.00
BACON & CORN PATTIES $2.10
FISH WITH TARTARE SAUCE $4.70
DOUBLE MEAT $4.40

Smoothie Bowl $14
- with Avocado, Spinach and The Nutmylk Co. Almond Milk. Topped with Chia Seeds, Banana and Raw Nuts
Buttermilk Pikelets $17
- with Raspberry Vanilla Chia Seed Jam and Crème Fraiche
Poached eggs $11
- on Grain Toast with a side of Chef’s Chilli Relish
Broad Beans, Smashed Avocado on Grain Toast $17
- with Feta and Rocket, sprinkled with Roasted Pinenuts
Marinated Artichoke, $14
- Grilled Eggplant and Field Mushrooms with aioli dressed mesclun
Scrambled Eggs $14
- on Potato Hash. Add Manuka Smoked Salmon $20
Slow-cooked Pork Shoulder, seeded mustard and apple fennel slaw $17
Apple Crumble Porridge $12
- with Cinnamon and Maple Syrup

Potato and bacon w housemade mayo
Southwestern style BBQ meatballs
Sausages roll-classic beef and chutney in flaky pastry
Assorted mini club sandwiches
LUNCH E $16.80
- filled roll or wrap, club sandwich, mini scone, spinach and feta filo, truffles, fresh fruit kebab
Plus daily changing seasonal selection(please enquire)
MORNING TEA A $7.40
- club sandwich, mini muffin or mini scone, fresh fruit kebab
Friands GF

Pan Fried Prawns with Mushrooms $12.00
Pork Fried Rice $9.80
Akaroa Cod $5.00
Roast Pork with Tomatoes on Fried Rice $11.50
Vegetable Fried Noodles $9.50
Cheese / Bacon / Double Meat $4.20
Onion Ring $0.50 ea
Cashew Nuts $3.60

Lemon and Thyme Roasted Chicken Legs $28.00
- Served with fondant potatoes, sage, onion and apricot stuffing and a slow roasted tomato. Finished with jus and red currant sauce
Soup of the Day $12.00
- Made with fresh local in season ingredients. Served with toasted ciabatta
Garlic and Parsley Toasted Ciabatta $10.00
Polenta Chips, sea salt, roasted rosemary $8.00
Tea or Coffee and Toast $10.00
- Served with a selection of spreads
Truffled Scrambled Eggs $14.50
- Scrambled eggs, seasoned with chive and truffle salt, served with grilled tomato and toasted Ciabatta
Affagato $8.00
- Vanilla bean ice cream coated in espresso coffee. Add half a shot of Frangelico or Tia Maria for $4.00
- Smoked Salmon $18.50

Pastel de 3 Leches $9.50
- "Three milks cake" is a cake soaked in three different types of milk. This cake was seen in Mexico as early as the 19th century and it has become a popular dessert. We recommend you have this exquisite cake with a nice cup of coffee
Gringo Nachos (tex-mex) $24.00
- Border style nachos with hand-made corn chips, melted cheese, black beans, pico de gallo, sour cream and guacamole. Three different flavours available, chicken, beef or vegetarian
Ensalada de Mango con Almendras (Mango Salad with Almond) $16.50
- Succulent sliced mango with a mix of green salad, fresh lime juice and almonds to make the perfect salad. Mexico is now one of the world's largest exporters of mangos
Chicken $9.00
- Chicken nuggets served in a basket with fries
Baja Fish Tacos $27.50
- Situated on the Baja Peninsula, a beautiful place called Ensenada has become world famous for these deep fried fish and salad tacos, on flour tortillas with red cabbage, aioli and chipotle cream dressing, drizzled with tequila salsa and served with fresh limes and pico de gallo
Churros $9.00
- Scrumptious deep fried Mexican doughnut, coated with sugar and cinnamon. Choose your favourite topping to compliment them, chocolate, condensed milk or cajeta (goat milk caramel)
Guacamole $13.50
- Avocado mixed with chopped onion, tomato, coriander and juiced lime. Served with cheese and chilli powder on top and delicious crunchy corn chips
Mousse de Chocolate al Tequila $9.50
- A rich, creamy and frothy chocolate mousse with a touch of tequila

Mince
Ham $4.00
Chow Chow Beef $4.00
Sausage Roll $2.50
Chicken Drumstick $2.50
Hot Chips $2.50
Ham & Tomato $4.00
Steak

For Two $14.50
Baklava $9.00
- Filo pastry layered with mixed nuts and smothered in a home-made honey syrup
Chicken Shish $17 Single/$26 Double
- P.K. cubed and marinated grilled chicken breast served on a bed of rice, seasonal salad and sauces
Halva $3.50
- Traditional Persian sweet
Adana Bursa $16 Single/$25 Double
- Homemade ground lamb on top of a crispy garlic pita bread croutons, greek yoghurt and bursa sauce, accompanied by a seasonal salad
P.K. Rib Eye Steak $28 Double
- Rib eye steak cooked in a P.K. style served with a side of seasonal wedges and seasonal salad
Falafel Entree $11.50
- Ground chickpeas with garlic, herbs and spices. Served with a trio of sauces
Carrot Kuku $22.00
- Traditional house carrot frittata served on a bed of rice, a trio of seasonal salads and sauces