Bills Bar and Bistro in Christchurch City Menu

MEALS MEALS
  • Soup with garlic bread $10.00
  • Shrimp cocktail $12.00
  • Steak Sandwich $18.00
    • grilled onions, lettuce, tomatoes on toasted bread with BBQ sauce & chips
  • Crumbed Schnitzel $21.00
    • with mushrooms sauce, served with your choice of salad & chips, coleslaw & chips or vegetables
  • Chicken Schnitzel $20.00
    • served with your choice of salad & chips coleslaw & chips or vegetables
  • Buster Burger $15.00
    • beef pattie, grilled onions, egg, bacon tomato, pineapple, cheese, lettuce, BBQ sauce & chips
  • Chicken Burger $15.00
    • Crumbed Chicken, lettuce, cheese, tomato, grilled onions with satay sauce & chips
  • Bangers & Mash $20.00
    • two 7" sausages on creamy mashed potatoes, peas served with red wine & onion gravy
  • BLT $18.00
    • grilled bacon lettuce tomatoes on toasted bread
  • Hot Chicken Salad $22.00
    • grilled chicken breast & bacon served on lettuce with tomatoes, peppers, red onions & cucumber drizzled with apricot sauce
  • Chicken Pasta $22.00
    • pan fried chicken breast & bacon with onions, tomatoes, peppers in a creamy cheese sauce
  • Extras from $1.00
  • Juicy 350g T-Bone $27.00
    • served with your choice of salad, chips-coleslaw, chips or vegetables with mushroom, garlic or pepper sauce
  • Prime Cut 250g Ribeye $25.00
    • served with your choice of salad chips-coleslaw, chips or vegetables with mushrooms, garlic or pepper sauce
  • Mixed Grill $22.00
    • Steak sausage, bacon, eggs, Tomato & chips
  • Grilled Chicken Breast $22.00
    • served on a bed of mashed potato with salad, drizzled with plum sauce
  • Fish of the Day $24.00
    • Fish of the day with your choice of salad & chips coleslaw & chips or vegetables
  • Chicken & Chips $14.00
    • fried chicken & chips in a basket
  • Crumbed Sole $22.00
    • served with your choice of salad & chips, coleslaw & chips or vegetables
  • Seafood Basket $21.00
    • mussels, scallops, squid rings, prawns & Hoki bites
  • Roast Dessert $15.00
  • Roast $13.00
BAR MEALS BAR MEALS
  • Garlic Bread $8.00
  • Toasted Roast Pork Sandwich & chips $10.00
  • Toasted Sandwiches 2 fillings & chips $8.50
  • Nachos $13.50
  • Seasoned Wedges with sour cream $10.00
  • Fries $7.00
  • Bar Basket $15.00
    • chicken nuggets, fish bites, onion rings, spring rolls, samosa & chips
KIDS MEAL ALL $12.00 (all meals comes with ice cream sundae chocolate caramel raspberry or strawberry & 7oz kids drink) KIDS MEAL ALL $12.00 (all meals comes with ice cream sundae chocolate caramel raspberry or strawberry & 7oz kids drink)
  • Chicken Nuggets & chips
  • Fish Bites & Chips
  • Mini hot Dogs & chips
DESSERTS ALL $5.00 DESSERTS ALL $5.00
  • Cheesecake of the day
  • Apple Shortcake
  • Ice Cream sundae
    • chocolate caramel raspberry or strowberry

Nearby Sample Menus

  • Squid with Curry & Vegetable S $19.00 / L $32.00
  • Beef with Mixed Vegetables S $17.50 / L $30.00
  • Deep fried Vietnamese Spring Roll
  • Prawn Fried Rice
  • Fish Curry with Tomato & Onion S $23.00 / L $34.00
  • Combination Fried Rice
  • Squid Lemongrass with Chilli S $19.00 / L $32.00
  • Chicken with Lemongrass Chilli
  • Vegetarian Chow Mein $9.50
  • Chicken Chow Mein $10.00
  • ●Fish and Chips
  • Curry Chicken On Fried Rice $10.50
  • Pineapple $2.50
  • Chicken With Pineapple On Fried Rice $10.50
  • Chicken With Mushroom On Fried Rice $10.50
  • Prawn with Cashew Nut & Mushroom $15.00
  • Hot Mok Talay $19.00
    • Steamed fish fillet, mussels, squid and scallops with curry paste and coconut milk.
  • Laab Chicken (Spicy chicken salad) $17.00
    • Mince chicken mixed in lime juice , red onion, ground sticky rice, Thai herbs, topped with mint leaves
  • Wild Pork (Strip-loin organic) $25.00
  • Tom Yum Talay $15.00
    • Fresh lemon juice wit mixed seafood and smooth chicken stock combined with a galangal ,lemongrass, and Thai herbs
  • Pad Piew Wan (Sweet and Sour Sauce) N/A
    • Thai Sweet and Sour with pineapple, tomato and vegetables
  • Seafood (prawns, Mussels ,Squid and Scallops) $19.00
  • Garlic and cracked pepper Fish $19.00
    • Deep-fried fillet of fish with garlic and pepper topped with fish coriander.
  • Vegetable with Organic Tofu $15.00
  • Chicken Curry on Rice $12.00
  • Plain Wonton (Dozen) $6.50
  • Chicken Pineapple on Rice $12.00
  • Chicken Chow Mein $11.00
  • Plain $3.50
  • Mussels (Dozen) $10.00
  • Prawn Chow Mein $12.50
  • Tomato $2.50
  • Apple Crumble Porridge $12
    • with Cinnamon and Maple Syrup
  • Brioche Benedict $21
    • with Streaky bacon, Field Mushrooms and Poached Eggs with Smoked Paprika Hollandaise
  • Tender Porterhouse Steak Sandwich $18
    • with red onion jam and rocket
  • Buttermilk Pikelets $17
    • with Raspberry Vanilla Chia Seed Jam and Crème Fraiche
  • Marinated Artichoke, $14
    • Grilled Eggplant and Field Mushrooms with aioli dressed mesclun
  • Scrambled Eggs $14
    • on Potato Hash. Add Manuka Smoked Salmon $20
  • Poached eggs $11
    • on Grain Toast with a side of Chef’s Chilli Relish
  • The Soup of the day. $12
    • Chef’s daily creation served in a bowl with crusty, buttery Garlic Bread
  • Fries or Spicy Wedges $8.50
    • Add bacon, cheese and spring onion topping $14.50
  • Golden Beer Battered Fish n' Chips (Two fish / Three fish) $18.50 / $23.50
    • With a freshly prepared green side salad and tartare sauce
  • Classic Chicken Caesar Salad $20.00
    • Cos lettuce, croutons, bacon, a poached egg, parmesan and Caesar dressing
  • Crispy Calamari Salad $19.50
    • Tender pieces of squid in a crispy salt and pepper coating. Served with Asian Noodle salad
  • Curry of the Day $16.50
    • Our staff will advise you of today's authentic flavour
  • Chocolate Mousse $8.50
    • Served with an almond tulle
  • Mosaic Garden Salad $14.50
    • Mixed greens, avocado, seasonal fruit drizzled with a citrus dressing
  • Bruschetta $14.90
    • Tomatoes, roasted garlic, basil pesto, feta cheese and balsamic vinegar
  • STUFFED CHICKEN $31.80
    • The plumpest chicken breast stuffed with walnuts, baby spinach and brie cheese wrapped up in streaky bacon, oven roasted and plonked upon potato & herb puffs. Topped with a tomato jam and sweet kumara crisps
  • PORK BELLY $32.50
    • Twice roasted belly, marinated in hoisin and. spice. Comes with roast potatoes, some chargrilled bok choy and a mango and peach chutney. Now the chefs pile this high, so I hope it's earthquake proof, or you could be missing some when you get it!
  • VENISON CARPACCIO $16.50
    • Horseradish aioli shaved parmesan & pickled walnut.Melts in your mouth, mmm..
  • LAMBS FRY $23.80
    • Now this ain’t how your gran cooks it. It’s better!! well better than how my gran did it anyway (no offence gran!). Tender pieces of lambs fry pan-seared and served on toasted garlic bread, with a beauty mushroom and pepper sauce finished off with crispy streaky bacon and horseradish onion jam.
  • RIBEYE $33.50
    • Succulent Rib-eye served with rosemary roast potatoes with sauté seasonal vegetables. Topped with prawn twisters, streaky bacon and finished with a Jack Daniels bourbon plate & a dash of jus. This will leave you with a tingling sensation on your taste buds!
  • PRAWNS & SCALLOPS $15.70
    • Grilled black tiger prawns & scallops drizzled with a creamy vermouth & tarragon sauce. Just a hint of spice to tantalise your taste buds!
  • SEAFOOD CHOWDER $14.50
    • Now even that chef from England would say this is NZ’s best. The finest morsels plucked from the sea, combined in our secret recipe. Slurp!
  • WARM APPLE WALNUT CAKE
    • I reckon this is better than grandma used to make, but then what do I know I’m just the sucker that has to type this. A warm rich style cake with apple syrup and homemade vanilla ice cream.
  • Mix Platter (for 1 / for 2) $10.00 / $20.00
    • Fresh spring roll, spring roll, money bag and satay chicken
  • Classic Green Curry $18.00
    • With rice
  • Choo-Chee Black Tiger Prawns $23.00
    • Black tiger prawns with spinach and choo-chee (thick red curry) sauce and rice
  • Crispy Prawn Sticks $12.50
    • Deep-fried crumbed prawns with home-made sweet and sour sauce
  • Beef Cheeks $22.00
    • Caramelised beef cheeks with sweet and sour red curry
  • Fresh Spring Rolls $12.50
    • Rice paper wrapped fresh crispy veges with sweet chilli sauce
  • Lamb Shank Massaman $23.50
    • Slow cook lamb shank infused with Massaman sauce served with The Nook chunky potato bites and onion
  • Spring Rolls $12.50
    • The nook’s special spring rolls with home-made kiwi apple sauce
  • Prawns, Seafood or Combination $15.00
  • Select your favourite:
  • Tofu $2.00
  • Malay Mild Chilli Sambal
  • Steamed Rice
  • Prawn, Seafood or Combination $16.00
  • Thai Herbs
  • Fish Cake $1.20
  • Sea Food Chow Mein $11.50
  • Chicken Fried Rice $9.80
  • Roast Pork Fried Rice $10.50
  • Cashew Nuts $3.60
  • Chicken and Cashew Nuts on Rice $12.00
  • Young Chow Fried Rice $11.50
  • Bami Goreng (Noodles) $11.00
  • Prawns Chow Mein Garlic Sauce / Special Prawn Fried Rice / Lemon Honey Prawn Noodle / Lemon Honey Prawn Rice $13.90
  • Vegetable $12.00
    • contains egg & fish sauce - Japanese style pizza savoury pancake with tonkatsu sauce & mayo, finished off with tempura chips, fine fish flakes
  • Vege & Prawn (2pcs) $13.00
  • Premium Wakanui Beef Salad $16.00
    • lightly seared fresh beef tossed with tangy lemon sauce & hot chilli pepper served with fresh mint & coriander
  • Seafood $14.00
    • Japanese style pizza savoury pancake with tonkatsu sauce & mayo, finished off with tempura chips, fine fish flakes
  • Seasonal Vege $7.00
    • 2 skewers per serving
  • Bowl of Rice $3.00
  • Deep Fried Squid $13.00
    • tempura style with wasabi mayo
  • Beef Galbi $8.00
    • 2 skewers per serving
  • Big Breakfast $19.50
    • with bacon, sausage, slow roasted tomato, mushrooms, toast, fried potatoes and two eggs any way you like it
  • Bagel $9.00
    • toasted Bagel with butter and spread (marmalade, jam or honey)
  • Eggs On Toast $10.50
    • two eggs on sour dough bread any way you like it
  • Egg Montreal $18.90
    • two poached eggs with house-cured salmon & house-made hollandaise on sour dough bread
  • Filo Of The Day $14.50
    • served with a side salad of your choice
  • Greens On Toast $12.50
    • a forest of greens over a bed of avocado, miso & our sour dough whole-grain bread
  • Corn Fritters With Bacon $18.50
    • with bacon, baked tomato, sour cream, served with a side salad of your choice
  • Bagel $9.00
    • toasted Bagel with cream cheese and pesto
  • Roast duck and mango salad $35.50
  • Fresh salmon sashimi $12.00
  • -main $20.00
  • Pan-fried salmon fillet topped with chef’s special sauce $32.00
  • Pork & chive dumplings with red chilli oil & vinegar (4 dumplings) $12.00
  • Scallops with kumara crisps and Japanese mayonnaise $14.00
  • -side $14.50
  • Eye fillet steak with black pepper sauce $34.00
  • Fish cakes
    • Special Bahn Thai recipe. Fish blended with red curry paste, egg and spices.
  • Green or Red Cuny Vegetables
    • Red or green chilli paste curry with coconut cream
  • Tom Yum
    • spicy lemongrass soup with meat of your choice, fresh mushrooms and coriander
  • Tord Kra Tiem
    • Stir fried meat with garlic. Served on a bed of fried vegetables
  • Masaman Cuny
    • Masaman (Thai style) curry paste, coconut cream simmered with peanuts, potatoes and your choice of meat. This is a Thai favorite!
  • Spare Ribs
    • Bahn Thai marinated pork spare ribs, slow baked then grilled.
  • House Special (Whole Fish)
    • Deep fried whole fish - Thai style, garnished and served with a choice of Chilli sauce or Ginger And Mushrooms.
  • Grilled Chicken wings
    • Bahn Thai marinated chicken wings, slow baked then grilled.
  • Double Choc Chip N/A
  • Herb & Garlic Toasties N/A
  • Thousand Island N/A
  • Turkey & Ham N/A
  • Steak and Cheese N/A
  • Italian Dressing N/A
  • Olives N/A
  • Steak, Egg and Cheese N/A
Bills Bar and Bistro

Bills Bar and Bistro

location

Address

1 Halswell Road, Hoon Hay, Christchurch, Canterbury, 8025, New Zealand

phone

Phone

033388715

clock

Opened hours

10 AM to 10 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar Food , European

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Breakfast ,  Cash ,  Nightlife ,  Bankcard ,  Lunch ,  Seating ,  No Takeaway ,  Dinner ,  Full Bar

Location
1 Halswell Road, Hoon Hay, Christchurch, Canterbury, 8025, New Zealand
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