Address
2 Cambridge Terrace, Christchurch City Centre, Christchurch Central, Christchurch, Canterbury, 8013, New Zealand
Boatsheds Cafe in Christchurch City Menu
Are you the owner? Manage this listing for free.
LUNCH-
Spicy Wedges $11.00
- Plain with sour cream and sweet chilli sauce
-
Soup of the Day $12.50
- served with toasted ciabatta
-
Hot Chips $7.50
- with tomato sauce and aioli
-
Wedges Works $14.00
- bacon, grilled cheese, sweet chilli sauce and sour cream
-
Toasted Sandwich $8.00
- with your choice of three fillings: mushroom, cheese, ham, tomato, onion, pineapple (Add fries and tomato sauce $12.00)
-
Ground Beef Nachos $19.00
- with chilli bean mix, grilled cheese, topped with sour cream and sweet chilli
-
Warm Teriyaki Chicken & Orange Salad $20.00
- topped with toasted sesame seeds
-
Thai Beef Salad $20.00
- with crispy noodles and roasted peanuts.
-
Lamb Burger $21.50
- Ground lamb mince marinated in garlic and rosemary with feta topped with beetroot relish served with fries
-
Market Fish of the Day $21.50
- lemon and herb crumbed served with salad and fries
-
Pasta-Mushroom and Bacon, Spinach, Sundried Tomato. $20.50
- in a cream sauce served over penne pasta topped with parmesan cheese
-
Chicken Souvlaki $20.50
- topped with hummus and salad, yoghurt dressing and sweet chilli sauce
-
Steak Sandwich $21.50
- sirloin steak with caramelised onions and topped with a fried egg
-
Pumpkin Falafel Burger $20.50
- roasted pumpkin and falafel pattie topped with yoghurt dressing served with fries
-
Chicken Pesto & Brie Sandwich $20.50
- with lettuce and tomato served with fries
Nearby Sample Menus
-
Tower of Pork $28.50
- Lots and lots of pork spare ribs marinated overnight in 3 Cows special sauce and oven baked to tenderness perfection just for you! Served with homemade potato wedges with a side of avocado salsa and sour cream. A definite winner this one is!
-
T-Bone (Gourmet) $36.50
- Classier version for the farmer folk wife. 500g T-Bone on baby potatoes, balsamic roasted tomatoes and a cracked pepper and mushroom sauce and a baby salad too!
-
Famous Fritters $18.50
- Kumara, sundried tomato & sweet corn fritters layered on a gourmet salad with streaky bacon in between and finished with sweet corn sour cream.
-
Crispy Chicken $21.50
- Crispy, tasty chicken marinated overnight in our Chef's special sauce with petit salad and sweet chilli sauce. Finger licking good!Main-10 pcs & fries
-
Focaccia Melt $21.00
- Cream cheese, cranberries. Chicken, mozzarella on focaccia then oven baked and finished with honey basil sauce with your choice of salad or chips !!!!!!!
-
White Bait omelette $18.50
- Whitebait, mushrooms, red onions, and baby spinach bound together in a 3eggs mix. Comes with a side salad.
-
Cracked pepper and bourbon pate $12.50
- An old homemade favourite of ours. Bourbon & cracked pepper blended pate. Served with crusty bread, pickled cucumbers & beetroot pesto.
-
Chilli & Lime Chicken Sammie $24.50
- An absolutely awesome chilli and lime chicken on toasted focaccia with roast peppers, char courgettes and bb pickles finished with streaky bacon, brie cheese and sweet corn sour cream, served with a side of fries and aioli. Yumm..
-
Sir George $16.00
- A feast of bacon, seared steak, pepperoni and mozzarella with smokey barbeque sauce base and topped with a bacon of either aioli or chipotle mayo
-
Sgt. Peppers $15.00
- Fresh homemade tomato sauce, sliced mozzarella and thin slices of pepperoni
-
The King $15.00
- Fresh mozzarella, ham and mozzarella with a sweet tomato and capsicum sauce
-
Tomizza $14.00
- Fresh homemade tomato sauce, sliced mozzarella, topped with cracked pepper and fresh basil.
-
Mushroom & Feta $15.00
- Sliced portabello mushrooms, feta, mozzarella on a base of garlic infused olive oil finished with some thyme, salt and pepper
-
Butter Chicken $16.00
- Juicy pieces of chicken in a mild curry sauce on a base of hummus and topped with fresh coriander
-
Moroccan Lamb $16.00
- Fresh homemade tomato sauce, succulent pieces of marinated lamb backstrap, red onion, roasted capsicum, sundried tomatoes, topped with roquette salad, mango chutney and yoghurt raita
-
Veggie Supreme $15.00
- Fresh homemade tomato sauce, mozzarella, kumara, caramelised onions, sundried tomatos with roasted sunflower seeds and garlic aioli
- Grilled Angus Ribeye $16.00
- Odon Noodle Soup with Poached Egg $7.00
- Today's Fish - 6pcs $9.00
- Tempura Sushi Roll - Veges $7.00
- Terllpura Chicken with Lemon Soy $13.00
- Sashimi - Salmon Only $11.00
- Deep Fried Tofu $7.00
- Boiled Dumplings - 6pcs $6.50
- M&M N/A
- Honey Mustard N/A
- Chicken & Bacon Ranch Melt N/A
- Veggie Patty N/A
- Double Choc Chip N/A
- Bacon, Egg and Cheese N/A
- Subway Melt N/A
- Thousand Island N/A
- Plain Naan $3.00
-
Mixed Pickle $3.00
- Hot lime, mango & chilli pickle
-
Posht $14.50
- Marinated meat pieces cooked with poppy seeds & spices
-
Vegetable Jalfrezie $13.50
- Tomato based curry cooked with large chunks of onion, capsicum & tomato, garnished with fresh coriander
-
Aloo Gobi $13.50
- The Christchurch Press highly recommended this as best of all - potato, cauliflower & spices cooked in dryish sauce, garnished with coriander
-
Kashmiri Naan $4.50
- Raisin, coconut & nut filling
-
Chicken or Lamb Biryani $16.00
- Curried flavoured rice cooked with your choice of meat, garnished with almonds, nuts & coriander
-
Roti $3.00
- Whole wheat flour
- GF Stands for gluten free. Please do advise our staff if you have any allergy or special dietary requirements
- All vegetarian mains are served with a side of basmati rice, our seasonal salads and our topkapi special dressing
- GF Stands for gluten free. Please do advise our staff if you have any allergy or special dietary requirements
-
Vegetarian Combination Iskander $31.00
- Combination of hot and cold vegetarian dishes including carrot fritters, zucchini fritters, dolma, falafel and eggplant served with pita bread
-
Dolma Entrée (GF) $12.50
- 5 vine leaves stuffed with rice and herbs served with our own homemade tomato sauce and minted garlic yoghurt
-
Chicken Iskander (GF) $21.00
- Marinated chicken cubed cooked on the hot place
- Pita Bread $2.50
- Zucchini Fritter Kebab $13.50
- PLAlN SAUSAGES $2.10
- STEAK PATTIES HOMEMADE $2.10
- CHIPS $2.40
- BACON & CORN PATTIES $2.10
- CHOCOLA1E DONUTS $2.10
- CRAB STICKS $2.10
- HAWAIIAN $6.20
- HOTDOGS $2.10
-
● Beans on Toast (GF/Vegan available) $11.50
- Smoked housemade beans on wholegrain toast served w/ aioli our sour cream
- GF=Gluten Free
-
Nachos (GF/Vegan available) $17.00
- Smoked housemade beans served on warmed nacho chips w/ sour cream, salsa + guacamole
-
Gangsta $22.50
- Housemade walnut + parmesan sausages, tomato, mushroom, spinach and hash w/ poached eggs, hollandaise and wholegrain toast
-
Hash Breakfast (GF +DF) $17.50
- Housemade hash, fresh baby spinach, poached eggs and hollandaise
- -Add eggs or hash $15.50
- -Tomato, mushies, avo, spinach $4.50 each
- Burger du jour (GF/Vegan available) $11.00
-
Laksa Noodle soup $13.00
- with chicken & rice noodles
- Red curry (chicken, pork or beef) $13.00
-
Chilli Chicken $13.00
- with side vegetables
- Nasi goreng (spicy fried rice) $13.00
- Spring Rolls (8pcs) $5.00
- Green curry chicken $13.00
- Massaman beef curry $13.00
-
Crispy fried chicken strip $10.00
- on rice
- Sweet & sour pork with fresh fruits $30.00
- Steamed bun of roasted pork belly & pickled cucumber (1 bun) $10.00
- Eye fillet steak with black pepper sauce $34.00
- Roast duck and mango salad $35.50
- Eye fillet steak served with chef’s special sauce $34.00
- Fresh salmon sashimi $12.00
- Kung pao chicken stir-fried with peanuts, dried chillies & Sichuan peppers $30.00
- Spicy Sichuan-style king prawns $32.00
-
Tea or Coffee and Toast $10.00
- Served with a selection of spreads
-
Bacon and Eggs on Toast $14.50
- Two eggs cooked any style with kiwi streaky bacon and grilled tomato
-
Aoraki Salmon $28.00
- Carefully selected salmon raised in pristine alpine waters, citrus baked and served on polenta chips accompanied by pea puree and parsnip puree. Finished with lemon pepper hollandaise sauce
-
Spotted Dick $12.00
- Traditional English sultana and lemon pudding with custard and late harvest reduction
- - Streaky Bacon $17.50
- Steamed Veg $7.00
-
Dessert Assiette to Share $20.00
- Creme brulee cheesecake, spotted dick, chocolate mudcake, vanilla bean ice cream
- Toasted flatbread with warm chilli and cheese dip $8.00
-
Gaeng Phed
- (Red curry) Red chili paste curry with coconut cream, bamboo shoots, fresh vegetables and your choice of meat.
-
Tom Yum
- spicy lemongrass soup with meat of your choice, fresh mushrooms and coriander
-
Tord Kra Tiem
- Stir fried meat with garlic. Served on a bed of fried vegetables
-
Spicy Lamp Cuny
- Thai style slow cooked lamb curry with potatoes and fresh chilli garnish.
-
Curries
- Spicy choice of mild, medium or hot
-
Phad Phong Karee
- Seasonal vegetable stir fried with curry powder, egg. evaporated milk, chili paste and your choice of meat
-
Fish cakes
- Special Bahn Thai recipe. Fish blended with red curry paste, egg and spices.
-
Larb Salad
- Spicy minced meat wife ground roasted rice, seasoned wife herbs, spices, mint leaves and coriander.
-
Crema de Calabaza $10.50
- This Mexican pumpkin cream soup is infused with the rich, smoky and smooth flavour of chipotle sauce
-
Salsa Selection $13.50
- Our Chef's selection of the most traditional sauces eaten in Mexico, including green and red salsa, black beans and guacamole served with freshly made corn chips
-
Tostadas $25.50
- From Mexico city, these beautiful homemade crunchy corn tortillas are lavishly topped with refried beans, shredded lettuce, cheese and red salsa, served with guacamole and pico de gallo and your choice of chicken, beef, vegetarian or prawns (available for $2 extra)
-
Mini Burrito $16.50
- Filled with rice, beans and cheese and your choice of chicken or beef
-
Mousse de Chocolate al Tequila $9.50
- A rich, creamy and frothy chocolate mousse with a touch of tequila
-
Chimichanga (tex-mex) $25.50
- A flour tortilla delicately fried, filled to the brim with beans, cheese, pico de gallo, sour cream and your choice of vegetarian, chicken, beef, salsa verde pork or prawns (available for $2 extra) Dressed with our red salsa, sour cream and cheese and served with guacamole and pico de gallo
-
Ceviche Cancun $15.50
- Lime marinated succulent prawns, freshly chopped tomato, orange, onion, avocado, a little spicy jalapeno and coriander. This is a traditional dish from Cancun, located on the Caribbean coast of Mexico
-
Jalapeno Poppers $10.00
- Deep fried, cheese filled, crumbed jalapenos served with a fine mexican chipotle dipping sauce
-
Steak satays $9.90
- 4 marinated kebab sticks topped with peanuts sauce
-
Padse-eewsen yai $12.90
- Fried thick rice noodles in soy sauce with meat and vegetables
-
Gang Phet $14.90
- Red Curry With meat and vegetables and Thai herbs, served with rice
-
Thai Spring Rolls $8.90
- 8mini rolb homemade - vegetarian spring roll
-
Som turn $10.90
- Spicy Thai style salad made from shredded carrots, fresh beans,tomatoes, with dried shrimps.
-
Chicken satays $9.90
- 4 marinated kebab sticks topped with peanut sauce
- Tom Yum Po-Tak (Seafood) $12.90
-
Oyster sauce $12.90
- with meat and vegetables with rice
- Panany Curry (Chicken, Pork or Beef) $16.00
- Beef Fried Noodles & Vegetables $16.00
- Pork Vegetables & Cashew Nuts $18.00
- Pork Fried Rice & Vegetables $16.00
- Ginger Curry & Vegetables $15.00
- Tom Yum Fish $10.00 / $30.00
- Prawn Pad Thai (Spicy Noodles) $20.00
- Sweet & Sour Vegetables $16.00
Boatsheds Cafe
Phone
033666768
Opened hours
Monday: 6:30 AM – 5:00 PM, Tuesday: 6:30 AM – 5:00 PM, Wednesday: 6:30 AM – 5:00 PM, Thursday: 6:30 AM – 5:00 PM, Friday: 6:30 AM – 5:00 PM, Saturday: 7:00 AM – 5:00 PM, Sunday: 7:00 AM – 5:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food , European , Gluten Free , International , New Zealand , Vegetarian
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Reservations , Breakfast , Waitstaff , Takeout , Bar Not Available , Cash , Bankcard , Lunch , Seating , Highchairs Available , Cards accepted , Disabled Friendly , Serves Alcohol , Child-friendly , Outdoor Seating
2 Cambridge Terrace, Christchurch City Centre, Christchurch Central, Christchurch, Canterbury, 8013, New Zealand
- Christchurch City Cafe Food Menus
- Christchurch City European Menus
- Christchurch City Gluten Free Menus
- Christchurch City International Menus
- Christchurch City New Zealand Menus
- Christchurch City Vegetarian Menus
- Canterbury Cafe Food Menus
- Canterbury European Menus
- Canterbury Gluten Free Menus
- Canterbury International Menus
- Canterbury New Zealand Menus
- Canterbury Vegetarian Menus