Boatsheds Cafe in Christchurch City Menu

LUNCH LUNCH
  • Spicy Wedges $11.00
    • Plain with sour cream and sweet chilli sauce
  • Soup of the Day $12.50
    • served with toasted ciabatta
  • Hot Chips $7.50
    • with tomato sauce and aioli
  • Wedges Works $14.00
    • bacon, grilled cheese, sweet chilli sauce and sour cream
  • Toasted Sandwich $8.00
    • with your choice of three fillings: mushroom, cheese, ham, tomato, onion, pineapple (Add fries and tomato sauce $12.00)
  • Ground Beef Nachos $19.00
    • with chilli bean mix, grilled cheese, topped with sour cream and sweet chilli
  • Warm Teriyaki Chicken & Orange Salad $20.00
    • topped with toasted sesame seeds
  • Thai Beef Salad $20.00
    • with crispy noodles and roasted peanuts.
  • Lamb Burger $21.50
    • Ground lamb mince marinated in garlic and rosemary with feta topped with beetroot relish served with fries
  • Market Fish of the Day $21.50
    • lemon and herb crumbed served with salad and fries
  • Pasta-Mushroom and Bacon, Spinach, Sundried Tomato. $20.50
    • in a cream sauce served over penne pasta topped with parmesan cheese
  • Chicken Souvlaki $20.50
    • topped with hummus and salad, yoghurt dressing and sweet chilli sauce
  • Steak Sandwich $21.50
    • sirloin steak with caramelised onions and topped with a fried egg
  • Pumpkin Falafel Burger $20.50
    • roasted pumpkin and falafel pattie topped with yoghurt dressing served with fries
  • Chicken Pesto & Brie Sandwich $20.50
    • with lettuce and tomato served with fries

Nearby Sample Menus

  • Roast Pork Fried Rice $10.00
  • Doughnut $2.30
  • Wonton with Sweet & Sour Sauce (per doz) $9.90
  • Prawn with Satay Sauce $13.00
  • Prawn with Cashew Nut & Mushroom $13.00
  • Onion Sausage $2.30
  • Steak with Mushroom on Fried Rice $10.30
  • Halswell Fu Yong Egg (Combination) $12.00
  • Pork with Pickled Cabbage Fried Rice Noddles $10.00
  • Roast Duck, Pork & Chicken on Rice $12.00
  • Roast Duck (hot) $10.00
  • Salted Fish & Chicken Fried Rice $10.00
  • Red Bean Bun $3.50
  • Prawn Fried Rice $10.00
  • Roast Pork (hot) $10.00
  • Combination Fried Rice $10.00
  • Sausage $2.20
  • Hawaiian $5.80
  • Whole $20.00
  • Fish $2.50
  • Family Pack $27.00
    • 4 fish 4 hotdog 4 potato fritter 2 meat pattie 2 donut 2 chips
  • Potato-Fritter $0.60
  • Spring Roll $2.70
  • Chow-chow $4.30
  • Bailies Tasting Platter $25.00
    • Perfect to share, selection of cold meats, pickled vegetables, pate, bread & cheese
  • Beetroot $13.00
    • Mesclun w/ baby beet's, toasted seeds & feta
  • Bailies Big Breakfast $19.00
    • 2 poached eggs w/ bacon, roast tomato, mushrooms, Irish breakfast sausages, hash browns & toast
  • Home Made Garlic Bread $7.50
  • Baked beans / Hollandaise / Mushrooms $3.50
  • Club Sandwich $15.00
    • Chicken w/ bacon, brie, tomato, aioli & lettuce served w/ fries
  • Veggie Pasta $17.00
    • Waitstaff will advise
  • Old Fashioned Cheeseburger $16.00
    • w/ homemade beef pattie, caramalised onion,pickles, Cheddar cheese, lettuce & tomato
  • Hashbrown 6 for $3.00
  • Bluff Oyster cooked 1/2 doz $14.00
  • Spicy wedges one scoop $3.00
  • Corn Nuggets each $0.70
  • Double Meat $4.50
  • Chicken & cheese $5.50
  • Prawn Twisters each $0.80
  • Kendal Burger double meat bacon egg cheese pineapple $7.50
  • Chicken Satay $3.80
  • Fried Wonton $0.60
  • Chinese Breadstick $1.00
  • Honey Chicken Drumstick $2.50
  • Lemon Chicken $7.00
  • Honey Chicken Wing $2.50
  • Lunch Box 2 $8.50
    • Honey Chicken Or Bbq Pork Or Fried Rice
  • Spring Roll $3.00
  • Lamb Casserole In Chef Special Sauce $18.90
  • Sweet Sour Chicken $14.90
  • Preserved Egg Pork Porridge $5.00
  • Chicken With Black Bean Sauce $13.90
  • Rice & Curry Chicken N/A
  • Deep Fried Squide $3.80
  • Bbq Pork Buns $4.00
  • Rice & Bbq Pork N/A
  • Chicken Nuggets 6 for $4.50
  • Moro Bar $3.00
  • Potato Fritters $0.80
  • Cheese & Pineapple $4.80
  • Onion Rings 6 for $3.00
  • Pineapple $4.00
  • The Works $7.50
  • Seafood Sticks $1.80
  • Chicken Rassa - Boneless chicken pieces cooked with Chef’s secret spices with crushed tomato and onion in a homestyle sauce. $15.50
  • Aloo Gobi - Wok steamed cauliflower and potato tempered with cumin seeds in a masala sauce $13.50
  • Chicken Jalfrezi - Sweet & Sour chicken curry with seasonal vegetables $15.50
  • Khadai Chicken - A rich flavorsome curry with crushed tomato, capsicum and green chillies in a thick masala sauce $15.50
  • Chicken Naan - Naan with a stuffing of medium spiced chicken, with onions, chilies and coriander $6.00
  • Paneer Jalfrezi - Sweet and sour cottage cheese curry with chunky pieces of vegetables $14.90
  • Cheese & Garlic Naan - Leavened bread with a generous sprinkling of crushed garlic & cottage cheese stuffing $6.00
  • Chicken Tikka - Lean chicken, marinated in spicy yoghurt, tender baked in the Tandoor (5 pieces) $12.50
  • Egyptian Koshary $11.00
    • Koshary Is a traditionaL Egyptian meat that consists of a macaroni, spaghetti, rice, black lentiLs, chick peas, garlic sauce and a spicy tomato chilli sauce, all topped with fried onions
  • Your choIce of the main served with pita bread, rice or couscous on our crisp salads and finished with our homemade sauce to take away
  • Egyptian Kebab Special $18.00
    • Crispy veggies (capsicum, onion, mushroom & cheese) mixed with our marinated meat and griLLed together then placed in a hot pita bread and finished with sauce. Served in a pizza box
  • Lamb Kebab $16.00
  • Green salad $6.50/$8.50
  • Barbosa $3.50
  • Kebab Skewer $5.00
  • Beef Kebab $15.50
  • Crab Stick $2.00
  • Vegetarian Fried Rice $11.00
  • Chow Chow $4.30
  • Combination Fried Rice $14.00
  • Black Bean Steak $14.00
  • Chicken Pineapple on Fried Rice $12.50
  • Prawn and Cashew Nut $19.50
  • Pineapple $2.50
  • Deep Fried Beancurd $4.00
  • Braised Tofu $4.00
  • Signature Giant Fried Chicken Cutlet $8.50
    • It’s almost as big as your plate! One large portion of chicken breast, coated with chef's secret recipe, deep fried and finished with five spice and pepper to give it a kick!
  • Braised Hard-Boiled Egg $1.00
  • Red Bean and Condensed Milk Shaved Ice $6.00
  • -Custard Pudding
  • (Bah Geng) Pork Thick Soup $7.00
    • A clear thick soup with pork strips wrapped in dry' fresh fish paste with bamboo shoots, mushrooms & radish. One of Taiwan’s signature dishes.
  • Braised Seaweed $4.50
  • Croquant au Chocolat A dark chocolate parfait with a chestnut cream heart and a chocolate coat, Baileys crème anglaise -
  • Saumon Au Pistou Fillet of Akaroa salmon served with a sweet basil pesto sauce sautéed asparagus and coriander rice timbale -
  • Roulade of Kikorangi blue cheese and spinach crêpes -
  • Éclairs & choux a la crême-Choux pastry filled with French custard -
  • Goat cheese and caramelised shallots tartelettes with sweet basil pesto -
  • Smoked beef fillet and tapenade on garlic croutons -
  • King prawns cocktail with saffron aioli -
  • Mussel, lemon grass, coriander and ginger fritters -
  • Grilled Beef Rib-Eye $24.00
    • 200g rib-eye steak, hand cut fries, house-made butter, garden salad
  • Pork Belly $36.00
    • Confit pork belly, savoy cabbage, bacon lardons, carrot & ginger puree, seared scallops, soy jus
  • Lemon Parfait $14.00
    • Lemon Parfait, meringue, berry compote, candied lemon, moscato & berry sorbet
  • Seafood Chowder $20.00
    • Fresh mussels, today's fish, prawn cutlets, squid, tiger prawns, melba toast
  • Fish of the Day $35.00
    • Staff will advise on today's special
  • House-Made Cheesecake $15.00
    • Staff will advise on today's cheesecake flavor served with our ice cream
  • Lamb Shoulder $36.00
    • Braised lamb shoulder, pumpkin & sage gnocchi, buttered greens, braising liquor
  • Dessert: Ice Cream Sundae $6.50
    • Served with your choice of strawberry, caramel or chocolate sauce
  • Ma Ma Nua $15.00
    • Ma Ma noodle soup with beef & vegetables
  • Steam pot $28.00
  • Combination Entrée $18.00
    • Thai Satay, Chicken Wings, Fish Cake, Wontons and Spring Rolls
  • Gaeng Masaman Pla $18.00
    • Med-spicy fish curry with potato, onion, peanuts & rice
  • Phad Woon Sen Goong $19.00
    • Stir fried glass noodles with egg, prawns bamboo shoots and veges
  • Phad Prik Pao Gai $16.00
    • Stir fried veges with chicken and soya bean oil chilli paste and cashew nuts
  • Phad Phong Garee $18.00
    • Mixed Seafood Stir-fried curry paste powder with egg and vegetables and rice
  • Phad Preoh Wan Nua Thai $16.00
    • MIld sweet & sour beef with veges, tomatoes & rice
Boatsheds Cafe

Boatsheds Cafe

location

Address

2 Cambridge Terrace, Christchurch City Centre, Christchurch Central, Christchurch, Canterbury, 8013, New Zealand

phone

Phone

033666768

clock

Opened hours

Monday: 6:30 AM – 5:00 PM, Tuesday: 6:30 AM – 5:00 PM, Wednesday: 6:30 AM – 5:00 PM, Thursday: 6:30 AM – 5:00 PM, Friday: 6:30 AM – 5:00 PM, Saturday: 7:00 AM – 5:00 PM, Sunday: 7:00 AM – 5:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , Gluten Free , International , New Zealand , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Reservations ,  Breakfast ,  Waitstaff ,  Takeout ,  Bar Not Available ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Highchairs Available ,  Cards accepted ,  Disabled Friendly ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating

Location
2 Cambridge Terrace, Christchurch City Centre, Christchurch Central, Christchurch, Canterbury, 8013, New Zealand