Boatsheds Cafe in Christchurch City Menu

LUNCH LUNCH
  • Spicy Wedges $11.00
    • Plain with sour cream and sweet chilli sauce
  • Soup of the Day $12.50
    • served with toasted ciabatta
  • Hot Chips $7.50
    • with tomato sauce and aioli
  • Wedges Works $14.00
    • bacon, grilled cheese, sweet chilli sauce and sour cream
  • Toasted Sandwich $8.00
    • with your choice of three fillings: mushroom, cheese, ham, tomato, onion, pineapple (Add fries and tomato sauce $12.00)
  • Ground Beef Nachos $19.00
    • with chilli bean mix, grilled cheese, topped with sour cream and sweet chilli
  • Warm Teriyaki Chicken & Orange Salad $20.00
    • topped with toasted sesame seeds
  • Thai Beef Salad $20.00
    • with crispy noodles and roasted peanuts.
  • Lamb Burger $21.50
    • Ground lamb mince marinated in garlic and rosemary with feta topped with beetroot relish served with fries
  • Market Fish of the Day $21.50
    • lemon and herb crumbed served with salad and fries
  • Pasta-Mushroom and Bacon, Spinach, Sundried Tomato. $20.50
    • in a cream sauce served over penne pasta topped with parmesan cheese
  • Chicken Souvlaki $20.50
    • topped with hummus and salad, yoghurt dressing and sweet chilli sauce
  • Steak Sandwich $21.50
    • sirloin steak with caramelised onions and topped with a fried egg
  • Pumpkin Falafel Burger $20.50
    • roasted pumpkin and falafel pattie topped with yoghurt dressing served with fries
  • Chicken Pesto & Brie Sandwich $20.50
    • with lettuce and tomato served with fries

Nearby Sample Menus

  • -Prawns, Monkfish, Scallop, or Squid $20.00
  • -Beef, Chicken, Pork, Crispy Pork, Vegetarian, or Tofu $18.00
  • Larb $12.00
  • Aroy Thai BBQ Chickens $20.00
    • Chicken fillets marinated in our special sauce, barbecues and Served with sweet chilli dipping sauce.
  • -Prawns, Scallop, or Squid $21.00
  • Stir-fry Rice
    • Stir fried rice, with vegetables and egg.
  • Red Curry $12.00
  • Aroy Thai chicken Salad $22.00
    • A chicken salad. The masterful mix of chilli powder, coriander, lime juice, and shallots. Dressed on a bed of salad.
  • Vegetable Fried Rice Noodle S $13.00 / L $24.00
  • Vietnamese Jelly with Coconut Cream $5.00
  • Beef Fried Rice Noodle S $13.00 / L $24.00
  • Pork Lemongrass with Chilli S $17.50 / L $30.00
  • S=small / L= Large
  • Seafood in Rice Noodle Soup $12.00
  • King Prawns with Tomato, Chilli & Onion S $21.00 / L $34.00
  • Beef with onion, Tomato & Pepper S $18.00 / L $32.00
  • House made spicy beans served piping hot with fresh coriander, zesty avocado salsa with an egg on top and crusty ciabatta slices $16.00
  • -with wilted baby spinach $16.50
  • Pancakes with berry compote, maple syrup, whipped cream or yoghurt $15.50
  • Fillet steak open sandwich with portobello mushrooms, roasted tomato and mustard sauce $18.50
  • Ham, Emmental, tomato omelette $16.50
  • Avocado / mushrooms / spicy sausage / roasted tomatoes/ spinach /house beans $4.00
  • -with bacon $18.50
  • Daily Kitchen specials See board
  • Beef Foo Young Egg N/A
  • Chicken And Cashew Nuts On Rice N/A
  • Curry Prawn & Vegetables On Rice N/A
  • Squid Tentacle N/A
  • Squid Rings $0.80 Ea Or $9.00 Doz
  • Chicken Patties N/A
  • Pineapple N/A
  • Spring Rolls N/A
  • Hot Dog $3.00
  • B.L.T. $12.90
    • Bacon, lettuce & tomato in wholesome focaccia bread served with fries
  • MIXED GRILL $17.50
    • Sausages, bacon, lamb chop, egg, grilled tomato, onions, mushrooms and fries
  • Toasted panini $13.50
    • filled with chicken & capsicum in stay sauce served with garden salad
  • STEAK’n’FRIES $17.50
    • Prime Porterhouse Steak cooked to your liking served with gardensalad and fries
  • CHICKEN CORDON BLEU $17.50
    • Served with garden salad and fries
  • FISH FILLET AND FRIES $13.50
    • Served with salad and fries
  • Freshly Baked Quiche $4.00
  • Eggplant Iskander (GF) $19.50
    • Eggplant cooked with tomato and green pepper
  • Zucchini Iskander $19.50
    • Traditional home made zucchini fritters
  • Shish Entrée $14.50
    • Combination of chicken and lamb with beef peppers and onion
  • Zeytoon Parvadeh (GF) $13.00
    • Marinated green olives with walnuts, mountain herbs, spices and pomegranate sauce
  • Beef Burger $15.50
    • Homemade spiced beef patty, lettuce, onion, cucumber, tomato, beetroot, cheese, mushroom and Tokapi dressing
  • Lamb Kebab $15.00
  • Homemade baklava
    • With cream or Ice-cream
  • Mixed Kebab (mix of any two - vegetarian or meats options) $16.00
  • Barbosa $3.50
  • Lamb Kebab $16.00
  • Feta Cheese Salad $11.00
    • Served with marinated feta cheese In olive oil, pita bread, Egyptian salad, and our dressing In a plastic box
  • Filo Pastry $14.00
    • served with bed of Egyptian salad, pita bread and our dressing in a plastic box/minced lamb parcel
  • Kofta minced beef $8.00/$11.00/$14.00
  • Falafel Salad $13.50
    • Served with hummus, tabouli, Egyptian salad, pita bread, falafel and our special dressing in a plastic box
  • Kebab Skewer $5.00
  • Falafel veg $8.00/$11.00/$14.00
  • Combination Fried Noodle $12.00
  • Braised Ox Tongue Slice $10.00
  • Foo Young Egg $14.00
  • Griddle cooked Beans (Hot & Spicy) $16.00
  • Hot Plate Beef $18.00
  • Ma Po Tofu $14.00
  • Chef's Fried Beef Steak $14.00
  • Fried Pork in Scoop $16.00
  • REFRITO WRAP
    • Refrito beans with melted Edam cheese, basmati rice, lettuce, organic sour cream, fresh salsa and tabasco sauce wrapped in a tortilla. Vegan option – vegan cheese and vegan aioli are available.
  • GARDEN BURGER
    • A tasty protein pattie inside a soft tortilla wrap with fresh salad, grated Edam cheese and mayo. Vegan cheese adds $2.50.
  • MASALA DOSA
    • Our signature South Indian lentil and rice crepe filled with potato masala. Served with dal and chutney. Vegan, gluten-free.
  • HALLOUMI BURGER
    • Grilled halloumi cheese, chargrilled capsicum, basil pesto, caramelised onion, lettuce and mayonnaise. Served with salad and/or fries.
  • PONDICHERRY DOSA
    • A lentil and rice dosa crepe filled with hot and spicy chutney, potato masala, onion and fresh coriander. Served with dal and chutney. Vegan, gluten-free.
  • SUN BURGER
    • A tasty sunflower seed pattie with melted cheddar, mayo, house chutney, gherkins, tomato and lettuce. Served on a Turkish roll. The sunflower seed pattie is vegan. Vegan cheese and mayo are available by request.
  • NORI WRAP
    • Kimchee, salad, cashew mayo and activated spicy seeds wrapped in a toasted nori sheet. Vegan, gluten-free. Raw option – raw nori available on request.
  • HUMMING BURGER
    • Our signature deluxe nut pattie topped with melted cheddar, house chutney, gherkins, tomato, lettuce and mayo. Served with salad and/or fries.
  • Eggs Your-Style With Bacon $15.50
    • two eggs with bacon on sour dough bread
  • B.L.T.-Toast $16.50
    • with bacon, lettuce, tomato & house made sauce hollandaise
  • French Toast Berry & Yoghurt $16.50
    • dusted in cinnamon sugar with berry compote and yoghurt
  • All Breads & Bagels Are Baked On-Site With Sour Dough All Eggs Used At Opawa Café Are Free-Range And Sourced Locally.
  • Corn Fritters Vegetarian $16.50
    • with avocado, baked tomato, sour cream, served with a side salad of your choice
  • Egg Montreal $18.90
    • two poached eggs with house-cured salmon & house-made hollandaise on sour dough bread
  • Homemade Toasted Muesli $10.80
    • served with fresh fruits, berry fruit compote, milk and yoghurt
  • Filo Of The Day $14.50
    • served with a side salad of your choice
  • Mini Deli Special + 20ml Coca-Cola range $10.90
  • Salmon bagel $12.50
    • Smoked salmon, avocado and cream cheese.
  • - Bacon egg BBQ sauce toastie
  • Soup of the Day
  • Egg benedict $14.00
    • Poached free range egg, bacon with hollandaise sauce on toasted muffin
  • creamy pumpkin Soup. $5.50
  • Classic Garlic Bread $3.50
  • Three Choice Meal (Regular Plate) $13.90
  • Smoked beef fillet and tapenade on garlic croutons -
  • Mussel fritters Coriander, ginger, garlic and chili mussel fritters -
  • Spoon of scallops and bok-chow topped with crystallized ginger -
  • Chocolate and Coffee Pyramid coated in Belgium milk chocolate -
  • Porcini and duck risotto balls with a melting mozzarella heart -
  • Croquant au Chocolat A dark chocolate parfait with a chestnut cream heart and a chocolate coat, Baileys crème anglaise -
  • Te Matuku Bay Oysters with fried leeks julienne and Balsamico dressing -
  • Crêpes Façon Suzette Crêpes served with an orange and Cointreau coulis, topped with homemade vanilla bean ice cream -
  • Yum Nua HOT $16.00
    • Traditional Thai beef salad, with fresh spices lime juice and herbs and spiced medium to hot, also available with chicken or pork.
  • 300 Tom Yum Goong (Prawns) $17.00
  • Gaang Keo Waarn (Green)/Gaang Daag (Red) MEDIUM $16.00
    • Green/Red Curry made from fresh spices and coconut milk, available with chicken, pork or vegetarian and spiced to taste.
  • Please ask if you would like to try any of our other dishes as a vegetarian option.
  • Por Pier Sod $10.00
    • Chicken Fresh Spring Rolls
  • Por Pier $10.00
    • Vegetarian Thai Spring Rolls
  • Gaang Penang MEDIUM $16.00
    • A rich thick wok curry with kaffir lime, coconut milk and mushrooms, available with chicken, beef, pork or vegetarian.
  • Gai Jor $10.00
    • Fried Chicken Rolls
  • Dragon Roll 8pcs jumbo $10.90
  • 8pcs of Sesame teriyaki chicken
  • 4pcs of Regular teriyaki chicken
  • 2pcs Inari
  • Teriyaki Chicken on rice small/large $4.90/$8.20
  • SNACK BOX $4.90
    • 4pcs double avocado, fresh salmon, chicken tuna mayo
  • Vegetarian Sushi 8pcs reg/8pcs double avo $6.20/$7.20
  • SNACK BOX $4.90/$6.20
    • deluxe teriyaki chicken REG/JUMBO
  • Sandwich w/ bacon, egg, c/cheese & rocket $10.00
  • Sandwich style $10.00
  • Plain w/ cream cheese & jam $4.50
  • Plain $2.50
  • Sandwich w/ casalinga, egg, c/cheese & rocket $10.00
  • Plain w/ cream cheese $4.00
  • Sandwich w/ smoked salmon, c/cheese & rocket $10.00
  • Plain w/ choc hazelnut spread $4.50
Boatsheds Cafe

Boatsheds Cafe

location

Address

2 Cambridge Terrace, Christchurch City Centre, Christchurch Central, Christchurch, Canterbury, 8013, New Zealand

phone

Phone

033666768

clock

Opened hours

Monday: 6:30 AM – 5:00 PM, Tuesday: 6:30 AM – 5:00 PM, Wednesday: 6:30 AM – 5:00 PM, Thursday: 6:30 AM – 5:00 PM, Friday: 6:30 AM – 5:00 PM, Saturday: 7:00 AM – 5:00 PM, Sunday: 7:00 AM – 5:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , Gluten Free , International , New Zealand , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Reservations ,  Breakfast ,  Waitstaff ,  Takeout ,  Bar Not Available ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Highchairs Available ,  Cards accepted ,  Disabled Friendly ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating

Location
2 Cambridge Terrace, Christchurch City Centre, Christchurch Central, Christchurch, Canterbury, 8013, New Zealand