Boatsheds Cafe in Christchurch City Menu

LUNCH LUNCH
  • Spicy Wedges $11.00
    • Plain with sour cream and sweet chilli sauce
  • Soup of the Day $12.50
    • served with toasted ciabatta
  • Hot Chips $7.50
    • with tomato sauce and aioli
  • Wedges Works $14.00
    • bacon, grilled cheese, sweet chilli sauce and sour cream
  • Toasted Sandwich $8.00
    • with your choice of three fillings: mushroom, cheese, ham, tomato, onion, pineapple (Add fries and tomato sauce $12.00)
  • Ground Beef Nachos $19.00
    • with chilli bean mix, grilled cheese, topped with sour cream and sweet chilli
  • Warm Teriyaki Chicken & Orange Salad $20.00
    • topped with toasted sesame seeds
  • Thai Beef Salad $20.00
    • with crispy noodles and roasted peanuts.
  • Lamb Burger $21.50
    • Ground lamb mince marinated in garlic and rosemary with feta topped with beetroot relish served with fries
  • Market Fish of the Day $21.50
    • lemon and herb crumbed served with salad and fries
  • Pasta-Mushroom and Bacon, Spinach, Sundried Tomato. $20.50
    • in a cream sauce served over penne pasta topped with parmesan cheese
  • Chicken Souvlaki $20.50
    • topped with hummus and salad, yoghurt dressing and sweet chilli sauce
  • Steak Sandwich $21.50
    • sirloin steak with caramelised onions and topped with a fried egg
  • Pumpkin Falafel Burger $20.50
    • roasted pumpkin and falafel pattie topped with yoghurt dressing served with fries
  • Chicken Pesto & Brie Sandwich $20.50
    • with lettuce and tomato served with fries

Nearby Sample Menus

Under The Red Verandah (sample menu)
  • -With streaky bacon and hollandaise sauce for $21
  • Steak Sandwich $22
    • Served in our on house focaccia bread with salad greens, caramelised onions and blue cheese aioli, and accompanied by crispy potatoes.
  • Big Breakfast (GF) $25
    • Streaky bacon, poached eggs, mushrooms, crunchy roast potatoes, tomatoes, wilted spinach, poached eggs and hollandaise sauce served with toast. A perfect mix!
  • Toast and Spreads (GF) $9
    • As it says, and tasty to boot!
  • Hot Pot $24
    • Slow cooked meaty dish of the day. Please ask wait person for more details.
  • Vege Big Breakfast (GF) $25
    • Grilled halloumi, mushrooms, crunchy roast potatoes, tomatoes, wilted spinach, poached eggs and hollandaise sauce served on toast. An epic UTRV brekkie!
  • Oaty pancakes $21
  • French toast $22
    • With bacon, banana and maple syrup
The Mediterranean Food Company and Cafe (sample menu)
  • PEPERONATA $19.00
    • tomato, red peppers, onions, capers, mozzarella
  • INSALATA DEL GIORNO
    • see blackboard
  • CALABRESE $20.00
    • tomato, tuna anchovies, capers, olives, mozzarella
  • PASTA PUTTANESCA $25.00
    • tomato, anchovies, chilli, olives & capers
  • BRUCHETTA $14.00
    • with mushrooms, taleggio, & balsamic figs
  • NAPOLITANA $19.00
    • tomato, anchovies, capers, mozzarella
  • CARCIOFI $19.00
    • artichokes, gorgonzola, mozzarella
  • MARGHERITA $20.00
    • tomato, basil, buffalo mozzarella
Waimairi Chinese Takeaways (sample menu)
  • Sliced Steak Satay $12.50
  • Sliced Beef with Curry Sauce on Fried Rice $14.50
  • Roast Pork Fried Rice $10.50
  • Pork & Cashew nuts $12.80
  • Steak & Mushroom Pie $4.80
  • Prawn Chow Mein $11.50
  • Sliced Beef with Oyster Sauce on Fried Rice $14.50
  • Young Chu Fried Rice $12.50
Saigon Star Vietnamese Restaurant (sample menu)
  • Vietnamese sweet and sour beef Medium $15.50 Large $25
    • bo xao Chua
  • Beef salad $15.00
    • goi bo
  • B.B.Q pork fried rice noodles $11.50
    • hu tieu xa xiu
  • Crispy Chicken $11.00
    • ga chien gion
  • Seafood fried rice noodles $13.00
    • hu tieu hai san
  • Fried rice with your choice of Chicken, Beef or Pork $11.50
    • com chien ga (heo, bo)
  • Saigon star fish in spicy sauce Medium $22 Large $27
    • ca sot dac biet
  • Spicy tom yum seafood soup $14.00
    • canh hai san sate
Seaview Rd Fisheries (sample menu)
  • Pacific oysters 6 For $8.00
  • Double $10.50
  • Spicy wedges with sour cream $4.50
  • chicken $ 5.40
  • Mussel $ 9.50
  • Chocolate Jam Wrap $2.50
  • cheese $4.40
  • Hot Dog $2.20
Kendal Fish and Chips (sample menu)
  • Mushroom $4.20
  • Kendal Burger double meat bacon egg cheese pineapple $7.50
  • Chicken $4.50
  • pineapple $4.20
  • Extras $1.70
  • Prawn Twisters each $0.80
  • Steak $5.20
  • bacon $4.50
O'Shea's Public House (sample menu)
  • O'Shea's Toasted Sandwich $12.90
    • Your choice of ham, tomato, onions, cheese or pineapple, served with fries.
  • Roast of the Day (GF) $22.90
    • Served with roast potatoes, pumpkin and seasonal vegetables of the day.
  • Seafood Chowder $16.50
    • An abundance of seafood, rich & creamy, to make a start served with bread.
  • Newcastle Nachos (GF) $19.50
    • Vegetarian or chili beef and bean mix over corn chips and topped with cheese and sour cream.
  • -Pasta
  • Garlic Bread Freshly baked with garlic butter - $7.00
  • -Soup of the day
  • Soup of the Day $14.90
    • Hearty home-made soup served with garlic bread. (Please see special board for todays soup)
Shanghai Bistro (sample menu)
  • Rice & Bbq Pork N/A
  • Honey - Stewed Bbq Pork With Vegetables $14.90
  • Combination Seafood With Tofu Casserole $16.90
  • Beef With Vegetables In Oyster Sauce $14.90
  • Standard Fried Noodles / Rice $8.50
  • Dumblings S $12 / 12 Pieces
  • Rice & Blake Bean With Beef And Green Pepper N/A
  • Deep Fried Sesame Balls $3.80
Emperor's New Clothes Cafe (sample menu)
  • Hollandaise $2.00
  • Plain Bagel $8.90
  • Breakie Muffin $9.90
    • bacon, free range eggs, cheese, tomato relish on an English
  • Bacon $16.50
  • Spinach (veg) $16.50
  • - chicken, peach mango chutney, brie, tomato & lettuce
  • - plain bagel with cream cheese & jam
  • Toasted Muesli $11.50
    • served with peaches and natural yogurt
Beat Street Cafe (sample menu)
  • Creamy chilli mushrooms $16.50
    • Creamy spicy mushrooms on organic toast
  • French toast $18.50
    • Free range bacon, fried banana and maple syrup
  • Bacon benedict $19.00
    • Free farmed local bacon, free range eggs, organic toast and hollandaise sauce.
  • Bro brekkie $22.50
    • Two free range eggs, bacon, mushrooms, tomato, breakfast bangers and organic toast.
  • Hash $4.50
  • Spinach $4.50
  • Veggie deluxe $18.50
    • Fresh veggies, free range eggs, organic toast and hollandaise sauce.
  • Salmon $5.50
The Nook (sample menu)
  • Satay Chicken $6.50
    • Marinated chicken satay with peanut sauce
  • Sweet n Sour Chicken $19.00
    • Deep-fried crispy chicken pieces with pineapple, vegetables and sweet and sour sauce
  • Pad Thai $18.00
    • Classic noodle dish with eggs, protein of your choice, bean sprouts and pad thai sauce. Served with lemon wedge, chili flakes and crushed peanuts
  • Spring Rolls $12.50
    • The nook’s special spring rolls with home-made kiwi apple sauce
  • Choo-Chee Black Tiger Prawns $23.00
    • Black tiger prawns with spinach and choo-chee (thick red curry) sauce and rice
  • Classic Green Curry $18.00
    • With rice
  • Crispy Prawn Sticks $12.50
    • Deep-fried crumbed prawns with home-made sweet and sour sauce
  • Toong-Tong (Money Bags) $6.50
    • Prawns, fish meat peas and corn filling with The Nook Sauce
Chong's Restaurant (sample menu)
  • Griddle cooked Chicken $18.00
    • Hot & Spicy/Medium Hot/Mild Hot
  • Sweet and spicy shredded Pork $14.00
  • Seaweed Salad $6.00
  • Boiled Dumplings - Dozen $10.00
  • Fried Rice with Sea Cucumber $15.00
  • Hot Plate Hedgehog Mushroom $18.00
  • Ma Po Tofu $14.00
  • Chinese Sweet and Sour Pork $14.00
MacKenzies Hotel and Backpackers (sample menu)
  • MINI HOTDOGS+ CHIPS $11.00
  • NACHOS $12.50
  • WEDGES $11.00
  • HAM STEAK, CHIPS + SALAD $13.50
  • SAUSAGES, EGGS + CHIPS $13.50
  • BANGERS + MASH $13.50
  • HOT CHIPS $5.00
  • CHICKEN BBURGER + CHIPS $14.50
Kwik Kiwi Diner (sample menu)
  • Large $9.50
  • Chicken $5.90
  • Onion sausage $2.80
  • Rolls large $6.90
  • Saturday Special $10.50
  • Chicken Cordon Bleu $3.30
  • Rolls standard $5.30
  • Dagwoods $6.50
Extraction cafe & bar (sample menu)
  • Hot Chips $7.50
    • Bowl of hot chips served with aioli and tomato sauce
  • Eggs Benedict $14.00
    • Spinach, bacon, eggs served on English muffins and drizzled with hollandaise sauce
  • Onion Rings $6.00
    • Plate of 8 onion rings served with at dipping sauce
  • Bacon and Eggs $12.00
    • Bacon, eggs on toast
  • Seafood Basket $15.00
    • Calamari chips, fish bites, crumbed mussels, crab stick and hot chips served with aioli and a wedge of lemon
  • Toasted Bagel $6.00
    • Served with cream cheese, jam or basil pesto. Salmon and Bacon available for an extra $2.00
  • Prawn Twisters $10.00
    • 4 Filo wrapped prawn twisters served with chilli sauce
  • Eggs Benedict $16.50
    • Poached eggs with bacon and spinach served on English muffins with Hollandaise sauce
Boatsheds Cafe

Boatsheds Cafe

location

Address

2 Cambridge Terrace, Christchurch City Centre, Christchurch Central, Christchurch, Canterbury, 8013, New Zealand

phone

Phone

033666768

clock

Opened hours

Monday: 6:30 AM – 5:00 PM, Tuesday: 6:30 AM – 5:00 PM, Wednesday: 6:30 AM – 5:00 PM, Thursday: 6:30 AM – 5:00 PM, Friday: 6:30 AM – 5:00 PM, Saturday: 7:00 AM – 5:00 PM, Sunday: 7:00 AM – 5:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , Gluten Free , International , New Zealand , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Reservations ,  Breakfast ,  Waitstaff ,  Takeout ,  Bar Not Available ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Highchairs Available ,  Cards accepted ,  Disabled Friendly ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating

Location
2 Cambridge Terrace, Christchurch City Centre, Christchurch Central, Christchurch, Canterbury, 8013, New Zealand
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