Address
2 Cambridge Terrace, Christchurch City Centre, Christchurch Central, Christchurch, Canterbury, 8013, New Zealand
Boatsheds Cafe in Christchurch City Menu
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LUNCH-
Spicy Wedges $11.00
- Plain with sour cream and sweet chilli sauce
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Soup of the Day $12.50
- served with toasted ciabatta
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Hot Chips $7.50
- with tomato sauce and aioli
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Wedges Works $14.00
- bacon, grilled cheese, sweet chilli sauce and sour cream
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Toasted Sandwich $8.00
- with your choice of three fillings: mushroom, cheese, ham, tomato, onion, pineapple (Add fries and tomato sauce $12.00)
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Ground Beef Nachos $19.00
- with chilli bean mix, grilled cheese, topped with sour cream and sweet chilli
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Warm Teriyaki Chicken & Orange Salad $20.00
- topped with toasted sesame seeds
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Thai Beef Salad $20.00
- with crispy noodles and roasted peanuts.
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Lamb Burger $21.50
- Ground lamb mince marinated in garlic and rosemary with feta topped with beetroot relish served with fries
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Market Fish of the Day $21.50
- lemon and herb crumbed served with salad and fries
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Pasta-Mushroom and Bacon, Spinach, Sundried Tomato. $20.50
- in a cream sauce served over penne pasta topped with parmesan cheese
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Chicken Souvlaki $20.50
- topped with hummus and salad, yoghurt dressing and sweet chilli sauce
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Steak Sandwich $21.50
- sirloin steak with caramelised onions and topped with a fried egg
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Pumpkin Falafel Burger $20.50
- roasted pumpkin and falafel pattie topped with yoghurt dressing served with fries
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Chicken Pesto & Brie Sandwich $20.50
- with lettuce and tomato served with fries
Nearby Sample Menus
- Choices of chicken, beef, pork,or prawn $11.00
- Cashew Nut Stir-fry & Rice $8.50
- Basil and Chili Stir-fry & Rice $8.50
- Chicken Curry Puffs (4) $6.00
- Ginger Stir-fry & Rice $8.50
- Pork Spare Ribs $6.00
- Fish Cakes (8) $5.00
- Garlic Stir-fry & Rice $8.50
- Roast Pork With Tomato On Fried Rice $10.50
- Prawn With Mushroom On Fried Rice $13.50
- Steak With Mushroom On Fried Rice $10.50
- Roast Pork Fu Yong Egg $11.00
- ●Eggs
- Steak With Pineapple On Fried Rice $10.50
- Steak with Satay Sauce $12.00
- Pineapple $2.50
- M&M N/A
- Thousand Island N/A
- Wrap N/A
- Turkey N/A
- Natural Swiss N/A
- Oat & Raisin N/A
- Ham, Egg and Cheese N/A
- Choc Chip N/A
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Chicken Nuggets
- with fries and coleslaw
-
Newcastle Nachos (GF) $19.50
- Vegetarian or chili beef and bean mix over corn chips and topped with cheese and sour cream.
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Polly’s Pita Pockets $19.50
- Pita bread with marinated chicken, lettuce, cucumber, tomato, capsicum and onion, sweet chilli sauce and O'Sheas aioli
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Soup of the Day $14.90
- Hearty home-made soup served with garlic bread. (Please see special board for todays soup)
- -Soup of the day
-
Hot Chocolate Fudge Cake $8.90
- Served with ice cream and cream.
- -Roast of the day
- Garlic Bread Freshly baked with garlic butter - $7.00
- - + Eggs or Hash $21.50
-
Bless Up Vegan (GF Optional) $22.50
- Smoked housemade beans, tomato, mushrooms, spinach, hash, salsa & vegan aioli
- ● Bagel w/ cream cheese + pesto or butter + jam $9.00
- -Holly, aioli, pesto, toast $2.00 each
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Falafel Pattie $15.50
- Served w/ chips
-
● Shroom Room Shrooms $17.50
- Muhsrooms cooked in a creamy garlic sauce served with pesto on wholegrain toast
- Museli w/ Fresh Fruit. berries & yoghurt $11.00
- All eggs free range
- Deep Sea Cod $4.50
- Giant $6.30
- Sausage $2.20
- Sole Fillet $5.50
- Banana Fritter $2.20
- Hot Dog $2.20
- Steak Pattie $2.70
- Chicken $4.80
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BACON, EGG & CHEESE BURGER $7.80
- Crispy fried bacon, melted cheese & fried egg with all the trimmings
- CHICKEN NUGGETS 1 DOZ $11.90
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BEETROOT BURGER $5.80
- Basic burger with a layer of sliced beetroot
- BACON TOASTED SANDWICH $4.00
- ONION RINGS 1 DOZ $10.80
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CRAB STICK $3.60
- A tasty seafood stick coated in light crispy batter
- HOT DOG $3.60
-
DONUT $3.60
- Hot fried donut sprinkled with cinnamon
- Satay Prawns $12.00
- Extras $0.90 ea
- Pork with Mushrooms on Fried Rice $10.80
- Satay Chicken with Peanut Sauce / FuJian Noodles / Stirfry Ho Fun / Black Bean Steak / Singapore Fried Noodles $10.40
- Pork Curried on Fried Rice $10.00
- Japanese Teriyaki / Beef Thai Sweet / Spicy Mambal Chicken / Vietnamese Beef / Green Curry / Roast BBQ Pork / Lemon Honey Chicken Noodles $10.40
- Roast Pork with Pineapple on Fried Rice $11.50
- Pork Chow Mein $9.80
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Satay Pack $12.50
- 2 Chicken Satay,Burgers, 1/2 Chips
- Monster $7.00
- Bacon & Egg / Cheese & Pineapple / Chicken & Cheese $5.20
- Pork Satay / Chicken Satay / Steak Satay $5.90
- Hawaiian $6.20
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Cheese Pack $9.00
- 2 Cheese Burgers, 1/2 Chips
- Steak & Cheese $6.90
- Bacon, Egg, Mushroom, Tomato $1.00
-
Chimichanga (tex-mex) $25.50
- A flour tortilla delicately fried, filled to the brim with beans, cheese, pico de gallo, sour cream and your choice of vegetarian, chicken, beef, salsa verde pork or prawns* (available for $2 extra) Dressed with our red salsa, sour cream and cheese and served with guacamole and pico de gallo.
-
Enchiladas (GF) $24.50
- These are corn tortillas rolled around a chicken filling and covered with a sauce of your choosing with cheese and grilled. You can choose between green tomatillo sauce, red salsa or mole poblano. You shouldn’t miss out on our unique enchiladas.
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Salsa Selection (V, GF) $13.50
- Our Chef’s selection o f the most traditional sauces eaten in Mexico, including green and red salsa, black beans and guacamole served with freshly made corn chips.
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Ensalada de Mango con Almendras (V, GF) (Mango Salad with Almond) $16.50
- Succulent sliced mango with a mix of green salad, fresh lime juice and almonds to make the perfect salad. Mexico is now one of the world’s largest exporters of mangos.
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Filete a la tampiqueña (GF) $29.00
- A rib eye steak with caramelised onion on top and served with a deep fried chicken taquito dressed in salsa verde. Accompanied by pico de gallo, refried beans and salad.
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Chicken $9.00
- Chicken nuggets served in a basket with fries.
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Tacos de Carnitas (GF) $26.00
- From the Michoacan region o f Central Mexico, these corn tacos are served with roasted pork, salsa verde, green limes, chopped onions and fresh coriander.
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Baja Fish Tacos $27.50
- Situated on the Baja Peninsula, a beautiful place called Ensenada has become world famous for these deep fried fish and salad tacos, on flour tortillas with red cabbage, aioli and chipotle cream dressing, drizzled with tequila salsa and served with fresh limes and pico de gallo.
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Seafood Platter to Share $55.00
- Salmon, crumbed prawns, scallops, fried calamari, demi tasse of crayfish bisque, mussels, ginger beer battered orange roughy, salad and toasted ciabatta
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Pancakes $13.50
- Fresh fluffy pancakes served with fruit salad, fresh yoghurt and passionfruit coulis
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Affagato $8.00
- Vanilla bean ice cream coated in espresso coffee. Add half a shot of Frangelico or Tia Maria for $4.00
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Crayfish Bisque $13.00
- Nelson crayfish roasted and reduced into a flavoursome liquor then blended with cream. Served with toasted ciabatta
- - Ham $17.50
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Chicken Tikka $25.00
- Medium Indian curry with basmati rice, naan bread and mango chutney
- Maple marinated scallops (2) wrapped in bacon $8.00
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Smoked Salmon on Potato Hash $14.50
- Aoraki smoked salmon on potato hash topped with poached eggs
- Orvieto Bottle $32.90
- Allan Scott Merlot Bottle $38.90
- Nero Su Bianco Vermentino Glass $8.90 Bottle $38.90
- Sant’ Helena Cabernet Sauvignon Bottle $68.90
- Chianti Reserva DOCG Bottle $55.90
- Kahlua $8.50
- Tanqueray Gin $9.00
- Italian Ice Tea Lemon,Peach $5.00
- Please ask staff about our gluten free options
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Lamb Burger $21.50
- Ground lamb mince marinated in garlic and rosemary with feta topped with beetroot relish served with fries
-
Soup of the Day $12.50
- Served with toasted ciabatta
-
Thai Beef Salad $20.00
- With crispy noodles and roasted peanuts.
-
Chicken Pesto & Brie Sandwich $20.50
- With lettuce and tomato served with fries
-
Wedges Works $14.00
- Bacon, grilled cheese, sweet chilli sauce and sour cream
- Served until 2pm
-
Pumpkin Falafel Burger $20.50
- Roasted pumpkin and falafel pattie topped with yoghurt dressing served with fries
-
Pastel de 3 Leches $9.50
- "Three milks cake" is a cake soaked in three different types of milk. This cake was seen in Mexico as early as the 19th century and it has become a popular dessert. We recommend you have this exquisite cake with a nice cup of coffee
-
Fish $9.00
- Mini fish bites served in a basket with fries
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Filete a Ia tampiquena $29.00
- A rib eye steak with caramelised onion on top and served with a deep fried chicken taquito dressed in salsa verde. Accompanied by pico de gallo, refried beans and salad
-
Guacamole $13.50
- Avocado mixed with chopped onion, tomato, coriander and juiced lime. Served with cheese and chilli powder on top and delicious crunchy corn chips
-
Chicken $9.00
- Chicken nuggets served in a basket with fries
-
Salsa Selection $13.50
- Our Chef's selection of the most traditional sauces eaten in Mexico, including green and red salsa, black beans and guacamole served with freshly made corn chips
-
Chiles Rellenos $26.50
- Famous all over Mexico, it is hard to find a more traditional dish than these stunning stuffed chilli peppers, steeped in red salsa with grilled cheese and sour cream, filled with your choice of chicken, vegetarian, beef or prawn (available for $2 extra)
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Ceviche Cancun $15.50
- Lime marinated succulent prawns, freshly chopped tomato, orange, onion, avocado, a little spicy jalapeno and coriander. This is a traditional dish from Cancun, located on the Caribbean coast of Mexico
-
Zucchini Kuku $22.00
- Traditional house zucchini frittata served on a bed of rice, a trio of seasonal salads and sauces
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Chicken Bursa $17 Single/$26 Double
- P.K. diced and marinated chicken breast on top of a crispy garlic pita bread croutons, greek yoghurt and bursa sauce, accompanied by a seasonal salad
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Bano Sultana Dip $9.50
- Ground sultanas, mixed with sundried fruits, mixed nuts, mixed berries, mixed herbs and spices. Served with a side of pita bread.
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Mixed Plate Dessert $18.00
- Chef's selection of the Persian desserts
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P.K. Kids Kuku $10.50
- Carrot frittata or zucchini frittata served with a side of fries, trio of salads and sauces
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Adana Bursa $16 Single/$25 Double
- Homemade ground lamb on top of a crispy garlic pita bread croutons, greek yoghurt and bursa sauce, accompanied by a seasonal salad
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Fries $9.50
- Served with tomato sauce
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Lamb Bursa $17 Single/$26 Double
- P.K. diced and marinated lamb on top of a crispy garlic pita bread croutons, greek yoghurt and bursa sauce, accompanied by a seasonal salad
Boatsheds Cafe
Phone
033666768
Opened hours
Monday: 6:30 AM – 5:00 PM, Tuesday: 6:30 AM – 5:00 PM, Wednesday: 6:30 AM – 5:00 PM, Thursday: 6:30 AM – 5:00 PM, Friday: 6:30 AM – 5:00 PM, Saturday: 7:00 AM – 5:00 PM, Sunday: 7:00 AM – 5:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food , European , Gluten Free , International , New Zealand , Vegetarian
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Reservations , Breakfast , Waitstaff , Takeout , Bar Not Available , Cash , Bankcard , Lunch , Seating , Highchairs Available , Cards accepted , Disabled Friendly , Serves Alcohol , Child-friendly , Outdoor Seating
2 Cambridge Terrace, Christchurch City Centre, Christchurch Central, Christchurch, Canterbury, 8013, New Zealand
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