Boatsheds Cafe in Christchurch City Menu

LUNCH LUNCH
  • Spicy Wedges $11.00
    • Plain with sour cream and sweet chilli sauce
  • Soup of the Day $12.50
    • served with toasted ciabatta
  • Hot Chips $7.50
    • with tomato sauce and aioli
  • Wedges Works $14.00
    • bacon, grilled cheese, sweet chilli sauce and sour cream
  • Toasted Sandwich $8.00
    • with your choice of three fillings: mushroom, cheese, ham, tomato, onion, pineapple (Add fries and tomato sauce $12.00)
  • Ground Beef Nachos $19.00
    • with chilli bean mix, grilled cheese, topped with sour cream and sweet chilli
  • Warm Teriyaki Chicken & Orange Salad $20.00
    • topped with toasted sesame seeds
  • Thai Beef Salad $20.00
    • with crispy noodles and roasted peanuts.
  • Lamb Burger $21.50
    • Ground lamb mince marinated in garlic and rosemary with feta topped with beetroot relish served with fries
  • Market Fish of the Day $21.50
    • lemon and herb crumbed served with salad and fries
  • Pasta-Mushroom and Bacon, Spinach, Sundried Tomato. $20.50
    • in a cream sauce served over penne pasta topped with parmesan cheese
  • Chicken Souvlaki $20.50
    • topped with hummus and salad, yoghurt dressing and sweet chilli sauce
  • Steak Sandwich $21.50
    • sirloin steak with caramelised onions and topped with a fried egg
  • Pumpkin Falafel Burger $20.50
    • roasted pumpkin and falafel pattie topped with yoghurt dressing served with fries
  • Chicken Pesto & Brie Sandwich $20.50
    • with lettuce and tomato served with fries

Nearby Sample Menus

Under The Red Verandah (sample menu)
  • Bacon and Eggs (GF) $20
    • Streaky bacon, poached eggs and our own toasted house bread.
  • Creamy mushroom on toast $18
    • Delish, that's if you like mushrooms!
  • Breads and Dips (GF) $15
    • House breads served with a trio of dips
  • Kedgery (GF) $23
    • Smoked fish kedgery, with crispy onions, finished with a poached egg
  • -With streaky bacon and hollandaise sauce for $21
  • Soup of the Day POA
    • Served with toasted focaccia
  • -With streaky bacon and hollandaise sauce for $21
  • -With berry compote and yoghurt for $21
KUMO Japanese Cuisine (sample menu)
  • Vegetarian Tempura $18.00
    • Assorted seasonal vegetables
  • Served with green tea salt, curry salt and rose rock salt
  • Tuna Sashimi
  • Vegetarian Roll $19.00
    • Fresh vegetables
  • Trio ice cream $10.00
    • green tea /soy vanilla / vanilla
  • Dragon Roll $22.00
    • Tempura prawn and wrapped in grill eel with special sauce
  • Teriyaki Chicken GF $19.50
    • Grilled chicken thigh cooked with sweet soy sauce, served with steamed vegetables
  • Agedashi $10.00
    • Deep fried tofu with chef's special soup stock
Cameron Japanese Family Restaurant (sample menu)
  • Hamburger steak on rice $14.70
  • Chicken cutlet on rice $12.50
  • Hamburger steak & chicken cutlet $22.50
  • Teriyaki chicken $17.50
  • Kid's mixed fried curry rice $9.00
    • Beef curry rice, veg croquette, crumbed prawn
  • Ribeye steak & prawn cutlets $28.50
  • Add sushi balls & miso soup $5.00
  • Beef curry udon $13.50
Abalone Thai Restaurant (sample menu)
  • Served with Thai Jasmine Rice N/A
  • Garlic and cracked pepper Fish $19.00
    • Deep-fried fillet of fish with garlic and pepper topped with fish coriander.
  • Wild Venison (Tender loin -organic) $25.00
  • Pad Thai N/A
    • Thailand's most Popular stir fried rice noodle, with eggs, fresh bean sprouts , spring onion, and ground peanuts in a sweet tamarind Sauce
  • Pad Med Ma Muang (Cashew Nut) N/A
    • Stir-fried roasted cashews with Thai seasonings and vegetables
  • Gang Dang (Red Curry) N/A
    • Coconut cream with red curry paste, basil ,bamboo shoots, and long bean
  • Tom Yum Gai $13.00
    • Fresh lemon juice with chicken and smooth chicken stock combined with galangal, lemongrass, and thai herbs
  • Yum Talay (seafood Salad) $19.00
    • A mild dressing of Thai herbs enhanced with lime juice combined with prawns, mussels ,squid and scallops.
Majors Takeaways Fish and Chip Burger (sample menu)
  • Hash Browns $1.00
  • Plan Donuts / Double ChocDonuts / Jam Wraps $1.90
  • Paua Patties $3.20
  • Onion Rings (3) / Mini Donuts (4) $1.80
  • Steak & Egg $4.30
  • Cheese & Egg / Cheese & Pineapple / Steak $4.80
  • Giant / Hawaiian / Meatless / Bacon & Egg $5.10
  • All burgers with onions and the choice of coleslaw or lettuce
Shanghai Bistro (sample menu)
  • Chicken With Satay Sauce $14.90
  • Mushroom Vegetable Steam Buns $4.50
  • Candy Pork $17.90
  • Mango Pudding $5.00
  • Rice & Prawn With Vegetables N/A
  • Sweet Sour Prawns $18.90
  • Deep Fried Sesame Balls $3.80
  • Combination Fried Noodles / Rice $12.00
Merrin Street Brewery Bar (sample menu)
  • Flat breads
  • - Chicken Supremo - herb roasted chicken, mushrooms, feta, olives & sun ripened tomatoes
  • -add mushrooms $15.90
  • ​Monteith’s golden Battered Fish & Chips $28.90
    • Succulent Blue Cod, served with a green salad, golden fries and tartare sauce
  • Crispy onion rings $14.90
    • Beer battered onion rings served with aioli dipping sauce
  • Also available vegetarian option.
  • Philly cheese Steak Sandwich $22.90
    • Chargrilled ribeye, caramelised, onions, Served with fries
  • Chocolate and Berry Mud Cake $12.50
    • Rich chocolate cake, Served with berry compote, chocolate sauce and ice cream
Beat Street Cafe (sample menu)
  • Spinach $4.50
  • French toast $18.50
    • Free range bacon, fried banana and maple syrup
  • Bacon benedict $19.00
    • Free farmed local bacon, free range eggs, organic toast and hollandaise sauce.
  • Bro brekkie $22.50
    • Two free range eggs, bacon, mushrooms, tomato, breakfast bangers and organic toast.
  • On organic toast $10.50
  • Sausages (x2) $4.50
  • Avocado $3.00
  • Free range bacon $4.50
Coach Corner Takeaways (sample menu)
  • HOT DOG $3.60
  • CHICKEN $10.00
    • Delicious cooked chicken 1/2
  • CHEESEBURGER $5.80
    • Basic burger with a layer of melted cheese
  • ONION TOASTED SANDWICH $4.00
  • BACON & CHEESE BURGER $6.80
    • Crispy fried bacon & melted cheese with all the trimmings
  • FISH $4.00
    • Our usual fish
  • POTATO FRITTERS $1.50
  • CHIPS $4.00
    • Golden fried crinkle cut chips
Kenzo Japanese Cuisine (sample menu)
  • California $ 5.50
  • Shrimp Croquette $ 12.00
    • Small deep fried cake containing shrimp and vegetables (4pcs)
  • Kaki Fried $ 12.00
    • Deep fried bread crumbed oyster accompanied with wasabi sauce (3pcs)
  • Saki Maki $ 5.50
  • Salmon & Avocado $ 9.50
    • Sliced pieces of raw tuna salmon (4pcs) and avocado.
  • Tempura $ 10.00
    • Deep fried assortment of fresh vegetables and shrimp ( 1 pc ) in a light tempura batter.
  • 5pcs of Nigiri + 8pcs of Sashimi $ 19.00
    • Comes with rice and miso soup.
  • Tuna & Avocado $ 10.50
    • Sliced pieces of raw tuna (4pcs) and avocado
Amici's (sample menu)
  • Egg benedict $14.00
    • Poached free range egg, bacon with hollandaise sauce on toasted muffin
  • - Bacon egg and relish 7 actie
  • Salmon bagel $12.50
    • Smoked salmon, avocado and cream cheese.
  • -Bacon tomato and cheese toastie
  • creamy pumpkin Soup. $5.50
  • Classic Garlic Bread $3.50
  • your choice from
  • - Ham cheese corn chive toastie
Phuket Thai Restaurant (sample menu)
  • Guay tiew rad na - $12.90
    • Served With meat and vegetables and gravy on fried noodles
  • *** Additional of $2.00 for all Seafood meals ***
  • Gang Ka-ree Gai $14.90
    • Yellow curry with chicken and vegetables, served with rice
  • Som turn $10.90
    • Spicy Thai style salad made from shredded carrots, fresh beans,tomatoes, with dried shrimps.
  • Tom Yum Goong (Prawns) $12.90
  • KaoPad $12.90
    • Fried rice with meat of your choice and vegetables
  • Do you like it with Chicken, Beef, Pork, Prawns, Seafood or Vegetarian?
  • Extra meat/ Combination of meats (chicken, beef, pork) $4.90
Queenspark Takeaway and Fish 'N Chip (sample menu)
  • Bacon, Egg & Chips Meal / Sausage, Egg & Chips Meal $11.00
  • Sweet & Sour Won Tons 1 doz $9 / 1/2 doz. $5
  • Chicken, Pineapple on Rice / Chicken, Mushrooms on Rice / Roast Pork, Tomatoes on Rice / Roast Pork, Pineapple on Rice / Roast Pork, Mushroom on Rice $11.50
  • Steak Black Bean Sauce $11.50
  • Fried Prawns, Cashew Nuts / Beef Oyster Sauce / Honey Lemon Chicken $12.00
  • Chicken, Cashew Nuts / Roast Pork, Cashew Nuts / Beef Satay Sauce / Queenspark Special Chow Mein $12.50
  • Prawn Foo Young Egg / Combination Foo Young Egg $11.80
  • Steak Foo Young Egg / Pork Foo Young Egg $10.50
The Claddagh (sample menu)
  • FISH BITES AND CHIPS $6.50
    • served with tomato sauce
  • FRIES $8.00
    • served with tomato sauce
  • CURRY CHIPS $10.00
    • McDonnell's curry sauce from Ireland crinkle cut fries covered in a mild curry sauce and topped with cheese
  • WEDGES $11.00
    • with cheese and bacon served with salsa and sour cream
  • BURGER AND CHIPS FISH 16.00
    • Hoki fillet onion rings lettuce tomato cheese and tartare
  • CATCH OF THE DAY $17.00
    • choice of pan fried or beer battered fillet served with a side of fries fresh garden salad and lemon comes with tomato and tartare sauce
  • THAI BEEF SALAD $16.00
    • fresh salad topped with marinated beef strips and crunchy noodles with your choice of mint yogurt or creamy lime and coriander dressing
  • FLATBREAD $10.00
    • with a choice of roasted capsicum garlic butter sundried tomato or basil pesto topped off with cheese and baked until nice and crispy
Thai Kitchen (sample menu)
  • Spring Rolls $8.50
    • 6 Thai vegetarian spring rolls
  • Massamun Curry $18.50
    • A brown curry with tamarind, potato, pineapple, cinnamon sticks
  • Fried Rice (Kao Pad) $17.50
    • Light meal mixed vegetables, tomato, egg & broccoli
  • Garlic Prawns $22.00
    • (Pad Kratiem Prik Goong) Stir fry prawns & vegetables, strong flavours of garlic
  • Tom Kai Gai $10.50
    • Coconut cream mixed in
  • Peanut Sauce (Pad Pug) $17.50
    • Chefs homemade Satay (peanut sauce) in mixture of vegetables
  • Chilli Prawns $22.00
    • (Pad Prik Goong) Spicy stir fry with fresh chillies & a mixture of vegetables
  • All seafood fry dishes come with one rice
Boatsheds Cafe

Boatsheds Cafe

location

Address

2 Cambridge Terrace, Christchurch City Centre, Christchurch Central, Christchurch, Canterbury, 8013, New Zealand

phone

Phone

033666768

clock

Opened hours

Monday: 6:30 AM – 5:00 PM, Tuesday: 6:30 AM – 5:00 PM, Wednesday: 6:30 AM – 5:00 PM, Thursday: 6:30 AM – 5:00 PM, Friday: 6:30 AM – 5:00 PM, Saturday: 7:00 AM – 5:00 PM, Sunday: 7:00 AM – 5:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , Gluten Free , International , New Zealand , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Reservations ,  Breakfast ,  Waitstaff ,  Takeout ,  Bar Not Available ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Highchairs Available ,  Cards accepted ,  Disabled Friendly ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating

Location
2 Cambridge Terrace, Christchurch City Centre, Christchurch Central, Christchurch, Canterbury, 8013, New Zealand
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