Boatsheds Cafe in Christchurch City Menu

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Spicy Wedges $11.00
- Plain with sour cream and sweet chilli sauce
Soup of the Day $12.50
- served with toasted ciabatta
Hot Chips $7.50
- with tomato sauce and aioli
Wedges Works $14.00
- bacon, grilled cheese, sweet chilli sauce and sour cream
Toasted Sandwich $8.00
- with your choice of three fillings: mushroom, cheese, ham, tomato, onion, pineapple (Add fries and tomato sauce $12.00)
Ground Beef Nachos $19.00
- with chilli bean mix, grilled cheese, topped with sour cream and sweet chilli
Warm Teriyaki Chicken & Orange Salad $20.00
- topped with toasted sesame seeds
Thai Beef Salad $20.00
- with crispy noodles and roasted peanuts.
Lamb Burger $21.50
- Ground lamb mince marinated in garlic and rosemary with feta topped with beetroot relish served with fries
Market Fish of the Day $21.50
- lemon and herb crumbed served with salad and fries
Pasta-Mushroom and Bacon, Spinach, Sundried Tomato. $20.50
- in a cream sauce served over penne pasta topped with parmesan cheese
Chicken Souvlaki $20.50
- topped with hummus and salad, yoghurt dressing and sweet chilli sauce
Steak Sandwich $21.50
- sirloin steak with caramelised onions and topped with a fried egg
Pumpkin Falafel Burger $20.50
- roasted pumpkin and falafel pattie topped with yoghurt dressing served with fries
Chicken Pesto & Brie Sandwich $20.50
- with lettuce and tomato served with fries

Nearby Sample Menus

Stir Fried Tofu Eggplant, Basil and Chilli $10.00
Thai Laksa Chicken, Beef or Pork $13.50
Green Curry (Chicken or Beef) $14.50
Sweet and Sour Honey Pork or Chicken $13.50
Larb Gai or Moo (Spicy Hot Thai Salad) $13.50
Tom Yum Kung Hot and Sour Prawn $15.50
Tom Yum Talay (Mixed Seafood) $17.50
Sweet and Sour Pork $13.50

PUMPKIN & GOAT CHEESE PASTILLA $14.00
- moroccan pastry with harissa preserved lemon & mint relish
PROSCIUTTO $20.00
- tomato, prosciutto, mozzarella
ANY CHEESE sm$8.00/lge$14.00
- with bread, relish, fruit & nuts at shop price plus
ASSAGGIO $56.00
- a tasting from the deli prosciutto, salami, cheese, marinated vegetables & olives
QUATRO STAGIONI $20.00
- tomato, mushrooms, salami, olives, artichokes, mozzarella
MARGHERITA $20.00
- tomato, basil, buffalo mozzarella
NAPOLITANA $19.00
- tomato, anchovies, capers, mozzarella
MAIALONA $20.00
- ham, bacon, prosciutto, mascarpone, no mozzarella

Akaroa Cod $5.00
Bacon and Egg Burger $5.20
Tomato Burger $4.20
Mini Spring Rolls 12 dor $8.00
Pauna Pattie $2.50
Chicken Burger $4.50
Monster Burger $7.00
Curry Roll $2.80

Fried Oysters in season
Pork Mushrooms on Rice $11.50
Pork & Cashew Nuts on Fried Rice $14.50
Pork Satay on Fried Rice $14.50
Extra Serving of Meat $4.00
Waimairi Chow Mein Special $12.50
Double Chocolate Donuts $2.20
Combination Fried Rice $12.50

Steak N/A
Mince N/A
Vension Portbello N/A
Guinness N/A
Lamb & Kumara N/A
Curried lamb N/A
Steak & Mushroom N/A
Vegetarian N/A
- Brocolli & Mushroom

Pineapple Rings $4.10
Chips $2.40
Oysters dozen (pacific) N/A
Chicken Nuggets dozen $8.00
Mini Spring Rolls $6.00
Squid Rings dozen $10.00
Cheese $4.10
Plain $3.50

Fettuccine con Pancetta $24.50
- Taleggio, cream, crispy pancetta, cauliflower, rocket & pangratto
Broccoli $9.50
- Lightly tossed with crushed garlic & olive oil
Spiedini Di Pollo $35.00
- Free range chicken breast with courgettes, capsicums on skewers in a hot arrabiata sauce served on crostini, mixed leaves & a squeeze of fresh lemon juice
Cozze Pepate $16.00
- Mussels served in a garlic, white wine, cracked pepper & parsley broth with fresh ciabatta bread
Gnocchi Di Patate $24.00
- Handmade potato gnocchi with your choice of either a rich gorgonzola sauce -or -a fresh tomato & basil sauce
Gustosa $28.50
- Roast lamb, potatoes, leaks, mozzarella & pancetta
Piselli $27.00
- Peas, ricotta, bocconcini, fresh mint, sea salt & ground pepper
Panna Cotta Al Miele $16.00
- Honey panna cotta with sticky vincotto

Fish of the Day P.O.A
- Our staff will advise you of today's fish
Oven Baked Focaccia $8.50
- With herb butter, served with olive oil and sweet chilli sauce
Gourmet Chicken or Beef Burger $18.50
- Served with a side of fries
Crispy Calamari Salad $19.50
- Tender pieces of squid in a crispy salt and pepper coating. Served with Asian Noodle salad
Soup of the Day P.O.A
- Served with warm bread
Hot Smoked Lamb Fillet Salad (Entree / Main) $19.50 / $26.90
- Carved over warm gourmet potatoes with garlic aioli, topped with salad greens and spiced plum sauce
Breads and Dips $10.50
- Warm bread selection served with a selection of homemade dips
Asian Spicy Chicken Noodle Salad $19.00
- Asian slaw with cashews, fresh berbs, rice noodles and Asian vinaigrette

Steak with Black Bean Sauce R $11.90 / L $12.90
That Chicken & Peanut Sauce R $11.90 / L $12.90
Plain Fried Noodle $6.50
Combination Fu Yong Egg R $11.90 / L $12.90
BBQ Pork on Vegetables R $11.90 / L $12.90
Cashew Nuts $4.00
Plain Fried Rice $6.50
1/2 doz wontons, any 2 large mains and 1 regular main, plain fried rice, prawn crackers, 1.5L drink $50.00

Beef $8.00/$11.00/$14.00
Egyptian Smoked chicken $16.00
- Served with our special smoked chicken, B8Q sauce, green salad and our dressing in a pizza box
Kebab Skewer $5.00
Lamb $8.50/$11.50/$14.50
Kofta minced beef $8.00/$11.00/$14.00
Falafel veg $8.00/$11.00/$14.00
Chicken $8.00/$11.00/$14.00
Filo Pastry $14.00
- served with bed of Egyptian salad, pita bread and our dressing in a plastic box/minced lamb parcel

-Add cheese $3.00
-Add sausage $2.00
-Add Bacon $2.00
Our Chicken(GF/DF) $17.50
- Grilled chicken breast, bacon and salad on ciabatta served with wedges, sweet chili sauce and sour cream
Avocado $3.00
Brazilian Burger (GF/DF) $17.50
- Homemade beef pattie on a burger bun with rocket, tomato, beetroot, melted cheese and bacon, served with chips.
Kids wedges $4.50
Egg on toast (GF/DF) $8.70
- Choose your bread served with tomato sauce

Foo Young Egg $14.00
Fried Pork in Scoop $16.00
Hot Plate Venison $24.00
Braised Sea Cucumber with Spring Onions $28.00
Chicken and Corn Soup Sml $5.00/Lge $15.00
Chef's Fried Beef Steak $14.00
Chef's Fried Chicken Steak $14.00
Chicken with Cashew nut $16.00

Ravioloni fritti entree/main $10.00/$22.00
- Crispy fried three cheese and pesto ravioli. Topped with Parmesan and served with our house made tomato chutney.
Rocket, pear, blue cheese salad (v) $10.50
Pollo $21.00
- Hazelnut crumbed chicken fillet on a salad of spiced beetroot, orange, feta cheese and mixed greens with a honey balsamic dressing.
Chicken liver and brandy parfait $14.50
- Served with port wine jelly, gherkins and chargrilled ciabatta.
Rigatoni Zucca aerostat e Pollo affricate $21.50
- Fresh hollow tube pasta. Tossed with roast pumpkin, smoked chicken, spinach and roast garlic cream sauce. Topped with sundried tomato pesto.
Mediterranean salad (v) $19.50
- With root vegetable crisps, balsamic roasted cherry tomatoes, artichokes, eggplant, feta cheese, rosemary roasted pecans, red peppers and olives. Tossed with mixed greens. With chargrilled Canterbury lamb or chicken add 5.00
Porchetta $22.50
- Manuka smoked pork, marinated in a tangy sauce, red onions, green peppers, bocconcini cheese and cherry tomatoes. Finished with fresh lime, coriander and chilli.
Margherita (v) $21.50
- Traditional, Napoli style tomato sauce, Clevedon Valley buffalo mozzarella, fresh basil.

Seafood Basket $15.00
- Calamari chips, fish bites, crumbed mussels, crab stick and hot chips served with aioli and a wedge of lemon
Vegetable Spring Rolls $6.00
- Plate of 8 mini spring rolls served with chilli sauce
Bar Basket $12.00
- Assortment of spring rolls, onion rings, chicken bites and chips served with dipping sauce
Prawn Twisters $10.00
- 4 Filo wrapped prawn twisters served with chilli sauce
Bacon and Eggs $12.00
- Bacon, eggs on toast
Eggs on Toast $8.50
- Fried, poached or scrambled eggs on toast
Onion Rings $6.00
- Plate of 8 onion rings served with at dipping sauce
Eggs Benedict $16.50
- Poached eggs with bacon and spinach served on English muffins with Hollandaise sauce

Roast lamb with apple and mint jelly
Cold roast chicken with smokorun's tangy BBQ sauce
Portobello mushrooms with hollandaise
Bacon and egg
- with tomato and red pepper sauce
Cheeseburger with beetroot chutney
Bigi $14.00
Steak and mushroom with horseradish sauce
Ham off the bone and cheese with whole grain mustard

Boatsheds Cafe

Canterbury > Christchurch City > Boatsheds Cafe

Address

2 Cambridge Terrace, Christchurch City Centre, Christchurch Central, Christchurch, Canterbury, 8013, New Zealand

Phone

033666768

Opened hours

Monday: 6:30 AM – 5:00 PM, Tuesday: 6:30 AM – 5:00 PM, Wednesday: 6:30 AM – 5:00 PM, Thursday: 6:30 AM – 5:00 PM, Friday: 6:30 AM – 5:00 PM, Saturday: 7:00 AM – 5:00 PM, Sunday: 7:00 AM – 5:00 PM

Price

$10 - $20

Type

None

Service

Table Service

Cuisine

Cafe Food , European , Gluten Free , International , New Zealand , Vegetarian

Features

Dine in , EFTPOS , Mastercard , Takeaway , Visa , Reservations , Breakfast , Waitstaff , Takeout , Bar Not Available , Cash , Bankcard , Lunch , Seating , Highchairs Available , Cards accepted , Disabled Friendly , Serves Alcohol , Child-friendly , Outdoor Seating

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Boatsheds Cafe in Christchurch City Menu

Nearby Sample Menus

Boatsheds Cafe

Canterbury > Christchurch City > Boatsheds Cafe

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

2 Cambridge Terrace, Christchurch City Centre, Christchurch Central, Christchurch, Canterbury, 8013, New Zealand

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