Address
2 Cambridge Terrace, Christchurch City Centre, Christchurch Central, Christchurch, Canterbury, 8013, New Zealand
Boatsheds Cafe in Christchurch City Menu
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LUNCH-
Spicy Wedges $11.00
- Plain with sour cream and sweet chilli sauce
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Soup of the Day $12.50
- served with toasted ciabatta
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Hot Chips $7.50
- with tomato sauce and aioli
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Wedges Works $14.00
- bacon, grilled cheese, sweet chilli sauce and sour cream
-
Toasted Sandwich $8.00
- with your choice of three fillings: mushroom, cheese, ham, tomato, onion, pineapple (Add fries and tomato sauce $12.00)
-
Ground Beef Nachos $19.00
- with chilli bean mix, grilled cheese, topped with sour cream and sweet chilli
-
Warm Teriyaki Chicken & Orange Salad $20.00
- topped with toasted sesame seeds
-
Thai Beef Salad $20.00
- with crispy noodles and roasted peanuts.
-
Lamb Burger $21.50
- Ground lamb mince marinated in garlic and rosemary with feta topped with beetroot relish served with fries
-
Market Fish of the Day $21.50
- lemon and herb crumbed served with salad and fries
-
Pasta-Mushroom and Bacon, Spinach, Sundried Tomato. $20.50
- in a cream sauce served over penne pasta topped with parmesan cheese
-
Chicken Souvlaki $20.50
- topped with hummus and salad, yoghurt dressing and sweet chilli sauce
-
Steak Sandwich $21.50
- sirloin steak with caramelised onions and topped with a fried egg
-
Pumpkin Falafel Burger $20.50
- roasted pumpkin and falafel pattie topped with yoghurt dressing served with fries
-
Chicken Pesto & Brie Sandwich $20.50
- with lettuce and tomato served with fries
Nearby Sample Menus
- Potato Fritter $2.30
- Steak Burger $6.20
- Hawaiian Burger $6.20
- Giant Burger $7.50
- Cheese, Pineapple, egg etc $1.00
- Dim Sum 3 for $2.30
- Prawn Twister $1.20
- Spicy Wedges $5.00
- Ginger Beef
- Plain Egg Foo Young $10.00
- Pork & Cashew Nut $13.20
- Tray of Steamed Rice $5.30
- Pork Mushrooms Chow Mein $11.70
- Tray of Plain Fried Rice
- Prawn Egg Foo Young $12.20
- 1 Dozen Wonton with sauce $10.50
- Satay chicken Medium $15.50 Large $25
- Large $24.50
-
Lemongrass and chilli fried rice noodles (Chicken, Beef or Pork) $12.50
- hu tieu xa ot (bo, heo)
-
Grilled meat balls on stick (4 pieces) $8.50
- nem nuong
-
Seafood soup $8.00
- sup hai san
- Combination fried egg noodles $12.50
-
King prawns in tamarind sauce Medium $18.00 Large $27
- tom rang me
-
Vegetables in rice noodle soup $9.50
- pho chay
-
Pumpkin & Prosciutto $16.00
- Garlic infused olive oil, mozzarella, pine nuts, roasted pumpkin and thin slices of prosciutto topped with rosemary
-
Sir George $16.00
- A feast of bacon, seared steak, pepperoni and mozzarella with smokey barbeque sauce base and topped with a bacon of either aioli or chipotle mayo
-
Sgt. Peppers $15.00
- Fresh homemade tomato sauce, sliced mozzarella and thin slices of pepperoni
-
Moroccan Lamb $16.00
- Fresh homemade tomato sauce, succulent pieces of marinated lamb backstrap, red onion, roasted capsicum, sundried tomatoes, topped with roquette salad, mango chutney and yoghurt raita
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Veggie Supreme $15.00
- Fresh homemade tomato sauce, mozzarella, kumara, caramelised onions, sundried tomatos with roasted sunflower seeds and garlic aioli
-
Tomizza $14.00
- Fresh homemade tomato sauce, sliced mozzarella, topped with cracked pepper and fresh basil.
-
Butter Chicken $16.00
- Juicy pieces of chicken in a mild curry sauce on a base of hummus and topped with fresh coriander
-
The King $15.00
- Fresh mozzarella, ham and mozzarella with a sweet tomato and capsicum sauce
- Blue Cod $7.00
- Giant $7.00
- Chicken Satay $5.00
- Spicy Wedges (Bog) $4.50
- Hot Dog $2.40
- Chicken Cordon Bleu Pattie $3.70
- Gurnard $5.50
-
Meal $8.00
- 1 chips, 1 fish, 1 hot dog, 6 corn nuggets
- Hot Chilli N/A
- Roasted Garlic N/A
- Thousand Island N/A
- Capsicum N/A
- Italian B.M.T N/A
- Veggie Patty N/A
- Mayo N/A
- Steak, Egg and Cheese N/A
- Lamb or Chicken Vegetable Biryani - A wholesome blend of lamb or chicken, basmati rice, and seasonal vegetables – served with raita $14.90, Lamb: $16.50
- Tandoori Chicken - Whole Chicken - Exotic chicken barbeque – Indian style $19.50
- Prawn or Shrimp Malabari - Sautéed with onions and capsicum. Cooked in a cashew and coconut sauce $19.50, Shrimp: $15.90
- Rogan Josh - Spiced lamb curry simmered with tomato, and a dash of aniseed $16.50
- Cheese & Garlic Naan - Leavened bread with a generous sprinkling of crushed garlic & cottage cheese stuffing $6.00
- Fish Masala - Subtle seafood curry with a tangy masala sauce $15.50
- Onion Bhajees - Light crispy fritters served with tamarind chutney (6 bhajees) $6.50
- Kashmiri Naan - Stuffed sweet naan bread with coconut, almonds, cherries and raisins $6.00
-
Smoothie Bowl $14
- with Avocado, Spinach and The Nutmylk Co. Almond Milk. Topped with Chia Seeds, Banana and Raw Nuts
- Slow-cooked Pork Shoulder, seeded mustard and apple fennel slaw $17
-
Buttermilk Pikelets $17
- with Raspberry Vanilla Chia Seed Jam and Crème Fraiche
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Bacon Buttie $8.50
- with house Garlic Aioli served in fresh White Bread. Add a Fried Egg $10
- Thyme Roasted Chicken, walnut and olive tapenade, spinach $16
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Tender Porterhouse Steak Sandwich $18
- with red onion jam and rocket
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Poached eggs $11
- on Grain Toast with a side of Chef’s Chilli Relish
-
Brioche Benedict $21
- with Streaky bacon, Field Mushrooms and Poached Eggs with Smoked Paprika Hollandaise
- Unagi $ 6.50
-
Tuna & Avocado $ 10.50
- Sliced pieces of raw tuna (4pcs) and avocado
- Kenzo $ 10.00
-
Gyoza (4pcs) $ 5.00
- Deepp fried pork and vegetable dumplings.
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Okonomi Yaki $ 13.00
- Japanese savoury pancake consisting of pork, seafood, and vegetables.
- Teriyaki Chicken $ 5.00
-
Kaki Fried $ 12.00
- Deep fried bread crumbed oyster accompanied with wasabi sauce (3pcs)
-
Sushi $ 12.00
- Assortment of nigiri ( 5 pcs ) accompanied with wasabi and pickled ginger.
- Deep Fried Tofu $5.00
-
Noodle Soup $6.00
- Traditional noodle soup. Can choose from either noodle, rice noodle or vermicelli
- Deep Fried Green Beans $4.50
-
Taro & Yam Balls Sweet Soup $7.50
- Taro balls, Yam balls, red bean , soft peanut and Tapioca pearl in sweet soup
- -Taro Balls
- -Red Beans
- Braised Tofu $4.00
- Red Bean and Condensed Milk Shaved Ice $6.00
-
Fruit Pancake Stack $15.00
- Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
-
Eggs Benedict
- Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
-
Crumbed Chicken Caesar Salad $16.50
- Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
- -With Salmon $17.50
-
Muesli with Fruit and Yoghurt $10.50
- Toasted Muesli served with fresh fruit and yoghurt
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Bacon & Eggs $15.50
- Free range eggs any style with bacon, served with toast
-
Gourmet Toasted Sandwiches $10.50
- Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
-
Chicken B.L.T Open Sandwich $15.50
- Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
- BAMI GORENG (Noodles) $11.50
- Hot Dogs $2.00
- CASHEW NUTS $3.80
- STEAK TOMATOES ON RICE $10.50
- Squid Rings (doz) $8.00
- Steak $5.50
- Donuts $1.80
- Double Meat $4.00
- -seafood $5.00
- -seafood $5.00
- -chicken / pork / beef / lamb $3.00
- Served between 11:30AM and 2:30PM.
- -seafood $5.00
- -chicken / pork / beef / lamb $3.00
- -seafood $5.00
- -chicken / pork / beef / lamb $3.00
- Lasagne topper $3.30
- Chicken Croquette $3.30
- Chicken $5.90
- Medium $2.50
- Calzone
- Sausages Eggs Chips $9.00
- Medium $6.50
- Beans/Spaghetti on toast $7.00
- Chicken, Pineapple on Rice / Chicken, Mushrooms on Rice / Roast Pork, Tomatoes on Rice / Roast Pork, Pineapple on Rice / Roast Pork, Mushroom on Rice $11.50
- Steak Tomatoes on Rice $10.50
- Extra Serving on Meat $5.50
- Steak, Cashew Nuts / Pork, Cashew Nuts $12.30
- Prawn Foo Young Egg / Combination Foo Young Egg $11.80
- Steak Foo Young Egg / Pork Foo Young Egg $10.50
- Sweet & Sour Oysters (in season) $16.00
- Half Chicken, Tomatoes / Half Chicken, Mushrooms / Half Chicken, Pineapple $11.80
Boatsheds Cafe
Phone
033666768
Opened hours
Monday: 6:30 AM – 5:00 PM, Tuesday: 6:30 AM – 5:00 PM, Wednesday: 6:30 AM – 5:00 PM, Thursday: 6:30 AM – 5:00 PM, Friday: 6:30 AM – 5:00 PM, Saturday: 7:00 AM – 5:00 PM, Sunday: 7:00 AM – 5:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food , European , Gluten Free , International , New Zealand , Vegetarian
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Reservations , Breakfast , Waitstaff , Takeout , Bar Not Available , Cash , Bankcard , Lunch , Seating , Highchairs Available , Cards accepted , Disabled Friendly , Serves Alcohol , Child-friendly , Outdoor Seating
2 Cambridge Terrace, Christchurch City Centre, Christchurch Central, Christchurch, Canterbury, 8013, New Zealand
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