Boatsheds Cafe in Christchurch City Menu

LUNCH LUNCH
  • Spicy Wedges $11.00
    • Plain with sour cream and sweet chilli sauce
  • Soup of the Day $12.50
    • served with toasted ciabatta
  • Hot Chips $7.50
    • with tomato sauce and aioli
  • Wedges Works $14.00
    • bacon, grilled cheese, sweet chilli sauce and sour cream
  • Toasted Sandwich $8.00
    • with your choice of three fillings: mushroom, cheese, ham, tomato, onion, pineapple (Add fries and tomato sauce $12.00)
  • Ground Beef Nachos $19.00
    • with chilli bean mix, grilled cheese, topped with sour cream and sweet chilli
  • Warm Teriyaki Chicken & Orange Salad $20.00
    • topped with toasted sesame seeds
  • Thai Beef Salad $20.00
    • with crispy noodles and roasted peanuts.
  • Lamb Burger $21.50
    • Ground lamb mince marinated in garlic and rosemary with feta topped with beetroot relish served with fries
  • Market Fish of the Day $21.50
    • lemon and herb crumbed served with salad and fries
  • Pasta-Mushroom and Bacon, Spinach, Sundried Tomato. $20.50
    • in a cream sauce served over penne pasta topped with parmesan cheese
  • Chicken Souvlaki $20.50
    • topped with hummus and salad, yoghurt dressing and sweet chilli sauce
  • Steak Sandwich $21.50
    • sirloin steak with caramelised onions and topped with a fried egg
  • Pumpkin Falafel Burger $20.50
    • roasted pumpkin and falafel pattie topped with yoghurt dressing served with fries
  • Chicken Pesto & Brie Sandwich $20.50
    • with lettuce and tomato served with fries

Nearby Sample Menus

  • Vegetarian Disk $11.00
  • Sliced Steak Tomatoes on Rice $11.50
  • Pork & Cashew Nuts on Fried Rice $14.50
  • Sweet & Sour Fish $12.50
  • Chicken & Cashew Nuts $12.80
  • Sliced Steak Satay $12.50
  • Pottle Fried Rice $6.50
  • Vegetable Chow Mein $9.00
  • King Prawns with Salt & Pepper S $21.00 / L $34.00
  • Combination Fried Rice S $14.00 / L $26.00
  • Beef Lemongrass with Chilli S $17.50 / L $30.00
  • Spicy squid- capsicum and onion $21.00
  • Vietnamese Jelly with Coconut Cream $5.00
  • Fish Fillet with Special Sauce
  • Chicken with Lemongrass Chilli
  • Grilled Meatballs on a kebab stick
  • Plain Naan $2.99
  • Raita $3.50
  • Lamb Handi Meat $17.50
    • Tender diced lamb cooked with fresh onion, ginger, garlic and tomatoes in Indian style.
  • Lamb Bhuna $17.99
    • Medium moist cooked with tomatoes and onion.
  • Tandoori Chicken Half $12.00 Full $20.00
    • Chicken marinated overnight and traditionally cooked in tandoor.
  • Fish Tikka Masala $17.50
    • Fish fillets cooke in with brown onion, tomatoes and ginger with freshly grounded spices.
  • Veg Platter ( people) □ $14.99
    • 2 Samosa, 2 onion bhajees, 2 mix pakora & 2 cocktail kebabs.
  • Tandoori Prawn $14.99
    • Prawn marinated, grilled in tandoor oven with a hint of lemons.
  • Kadai Prawn $18.00
    • Prawn cooked with capsicum and onions, in a tomato base sauce and spices
  • Chicken Wings (8 pieces) $12.00
    • Chicken wings marinated over night in yogurt, fresh herbs and spices, cooked in the tandoor, served with mint chutney
  • All banquet meals are served with rice, naan, raita and mango chutney (minimum of four people)
  • Papadam $1.00
    • Lentil flour roasted in the tandoor
  • Mushroom Mattar $13.50
    • Homemade cheese cooked with fresh green peas in a tomato based sauce
  • Chicken Curries $10.00
  • Cheese Naan $4.50
    • Homemade cheese filling
  • Anari Kebab (5 pieces) $14.00
    • Lamb marinated in pomegranate, ginger, garlic and spices - grilled in the tandoor, served with mint chutney
  • Curry Roll $2.80
  • Lemon Pepper Fish $2.90
  • Chicken Pattie $2.40
  • Chicken Nuggets 6 for $3.30
  • Paua Pattie $2.40
  • Mussels 1/2 doz $4.00
  • Egg $4.30
  • Fish & Eggs $9.00
  • CRAB BITES 5 FOR $2.60
  • CINNAMON OR JAM WRAP $2.00
  • WHOLE CHICKEN $17.00
  • PAUA PATT1E $3.20
  • SOUR CREAM $0.70
  • CHICKEN & SWEET CORN SOUP $7.00
  • COMBINATION FRIED RICE $12.80
  • WONTONS 1/2 DOZ $4.00
  • House beans $4.50
  • 7am - 2pm / 7 days a week
  • French toast $18.50
    • Free range bacon, fried banana and maple syrup
  • Bagels and spread $7.50
  • Avocado $3.00
  • With free farmed bacon $14.50
  • Pesto $2.00
  • Hash $4.50
  • Akaroa Cod $5.00
  • Steak Chow Mein $9.80
  • Fish $4.40
  • Sweet and Sour Chicken $11.50
  • Scallops $1.50 ea
  • Steak Foo Young Egg $10.80
  • Combo Soup with Oyster Sauce / Chicken Cashew Chow Mee $11.40
  • Sea Food Combination $12.00
  • Pollo $21.00
    • Hazelnut crumbed chicken fillet on a salad of spiced beetroot, orange, feta cheese and mixed greens with a honey balsamic dressing.
  • Wood Fired Flatbreads (v) $11.00
    • Garlic, rosemary and rock salt finished with parmesan
  • Lamb Piadina $21.50
    • Italian flatbread topped with sundried tomato pesto, feta, herb marinated lamb, rocket, minted yoghurt dressing. Served with hand cut kumara fries.
  • Truffle parmesan fries (v) $10.00
  • Mediterranean salad (v) $19.50
    • With root vegetable crisps, balsamic roasted cherry tomatoes, artichokes, eggplant, feta cheese, rosemary roasted pecans, red peppers and olives. Tossed with mixed greens. With chargrilled Canterbury lamb or chicken add 5.00
  • Linguine marinara $21.50
    • A selection of premium local seafood tossed with coriander and linguine pasta, in a lemon infused extra virgin olive oil or tomato and herb Napoletana sauce.
  • Molto Carne $22.50
    • Italian sausages, salami, Italian style bacon, tomatoes, mushrooms, black olives
  • Chicken liver and brandy parfait $14.50
    • Served with port wine jelly, gherkins and chargrilled ciabatta.
  • HAWAIIAN BK CHICKEN
    • Make room for a succulent chicken patty topped with cheese, sizzling bacon, crisp lettuce and sweet, juicy pineapple. Add a regular fries and regular soft drink to make it a value meal
  • EGGS BENE DELUXE
    • Eggs Bene is back at BK! But this time it’s even more ‘deluxe’. With the addition of creamy Kato hollandaise sauce, DOUBLE the amount of our signature streaky bacon, and egg all between a toasted muffin. Start the day the right way at BK.
  • CRISPY CHICKEN STUNNER $7.00
    • The new Crispy Chicken Stunner meal deal includes one Crispy Chicken burger, small fries, small soft drink and a sundae. Now that's value.
  • CHICKEN BACON MEATY
    • The Chicken Bacon Meaty Burger: 2 crispy chicken patties, 6 rashers of bacon, 2 slices of cheese, and BBQ sauce. Oh, and we added some onion too. It’s part of the Meatatarian Range, available for a limited time.
  • CLASSIC CHICKEN CRUNCH
    • The Classic Chicken Crunch Burger: A crunchy chicken patty, a slice of cheese, premium lettuce, tomatoes, onions, all topped with lashings of Heinz Seriously Good Aioli! Part of our Summer Crunch Range, available for a limited time.
  • WHOPPER JR
    • Our WHOPPER JR.® features a flame-grilled beef patty topped with juicy tomatoes, fresh cut lettuce, creamy mayonnaise, crunchy pickles, and sliced white onions on a soft sesame seed bun. Sized right for a smaller appetite. Add a regular fries and regular soft drink to make it a value meal
  • BEEF BIG FEED
    • Enjoy a classic Whopper with regular fries, a regular soft drink, three chicken nuggets and a sundae all for only $12 – what a deal! Available for a limited time at participating restaurants.
  • ANGUS STEAKHOUSE
    • A flame-grilled AngusPure Steakhouse Patty, Heinz Seriously Good Aioli, premium lettuce, freshly sliced tomato, sliced red onion, tomato relish, mustard, cheese and Ploughman’s chutney. Top-notch. Add a regular fries and regular soft drink to make it a value meal.
  • Vegetable $12.00
    • contains egg & fish sauce - Japanese style pizza savoury pancake with tonkatsu sauce & mayo, finished off with tempura chips, fine fish flakes
  • Chicken Thigh $7.00
    • 2 skewers per serving
  • Ice Cream Stack $10.50
    • green tea ice cream, walnut green tea & vanilla ice cream
  • Pork $13.00
    • Japanese style pizza savoury pancake with tonkatsu sauce & mayo, finished off with tempura chips, fine fish flakes
  • Vege & Prawn (2pcs) $13.00
  • Namban Style Karaage Chicken $14.00
    • karaage chicken lightly marinated in sweet & garlicky citrus soy sauce
  • Deep Fried Squid $13.00
    • tempura style with wasabi mayo
  • Bowl of Rice $3.00
  • Mini crême brulée -
  • A Goaty Rendez-Vous Duo of roasted goat cheese and butter-pear relish served between fine pastry layers and drizzled with a port wine glaze -
  • Mini Croc-en-bouche Choux pastries each filled with alternatively café, dark chocolate and baileys patissière, served with strawberries and a dash of crunchy caramel -
  • Grand Croc-en-bouche (French Wedding Cake) A tower of choux pastries each filled with alternatively café, dark chocolate and Baileys patissière, drizzled with a crunchy caramel and served with strawbe -
  • Escargots Vol-au-Vent Vol-au-vent of snails braised in a Burgundy style sauce served with sautéed spinach and fried garlic -
  • New Zealand green-lipped mussels drizzled with a mustard velouté -
  • Orange wine and lime sorbet with a dash of Zubrowska vodka -
  • Terakihi & Seafood Meli-Melo Fillet of terakihi served with a seafood medley creamy broth rice pilaf au saffron and braised bock chow -
  • Rolls large $6.90
  • Plain sausage $2.80
  • Sandwiches bacon or chicken $4.70
  • Large $9.50
  • Saturday Special $10.50
  • Big Boys Breakfast $15.00
  • sausages rolls $2.60
  • Quiche
  • Wedges Works $14.00
    • Bacon, grilled cheese, sweet chilli sauce and sour cream
  • Lamb Burger $21.50
    • Ground lamb mince marinated in garlic and rosemary with feta topped with beetroot relish served with fries
  • Warm Teriyaki Chicken & Orange Salad $20.00
    • Topped with toasted sesame seeds
  • Served until 2pm
  • Spicy Wedges $11.00
    • Plain with sour cream and sweet chilli sauce
  • -Add fries and tomato sauce $12.00
  • Market Fish of the Day $21.50
    • Lemon and herb crumbed served with salad and fries
  • Soup of the Day $12.50
    • Served with toasted ciabatta
  • Seafood Basket $15.00
    • Calamari chips, fish bites, crumbed mussels, crab stick and hot chips served with aioli and a wedge of lemon
  • Vegetable Spring Rolls $6.00
    • Plate of 8 mini spring rolls served with chilli sauce
  • Onion Rings $6.00
    • Plate of 8 onion rings served with at dipping sauce
  • Big Breakfast $16.50
    • Eggs, bacon, mushrooms, sausages, tomatoes, hash browns and toast
  • Hot Chips $7.50
    • Bowl of hot chips served with aioli and tomato sauce
  • Eggs on Toast $8.50
    • Fried, poached or scrambled eggs on toast
  • Bacon and Eggs $12.00
    • Bacon, eggs on toast
  • Bar Basket $12.00
    • Assortment of spring rolls, onion rings, chicken bites and chips served with dipping sauce
Boatsheds Cafe

Boatsheds Cafe

location

Address

2 Cambridge Terrace, Christchurch City Centre, Christchurch Central, Christchurch, Canterbury, 8013, New Zealand

phone

Phone

033666768

clock

Opened hours

Monday: 6:30 AM – 5:00 PM, Tuesday: 6:30 AM – 5:00 PM, Wednesday: 6:30 AM – 5:00 PM, Thursday: 6:30 AM – 5:00 PM, Friday: 6:30 AM – 5:00 PM, Saturday: 7:00 AM – 5:00 PM, Sunday: 7:00 AM – 5:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , Gluten Free , International , New Zealand , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Reservations ,  Breakfast ,  Waitstaff ,  Takeout ,  Bar Not Available ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Highchairs Available ,  Cards accepted ,  Disabled Friendly ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating

Location
2 Cambridge Terrace, Christchurch City Centre, Christchurch Central, Christchurch, Canterbury, 8013, New Zealand