Boatsheds Cafe in Christchurch City Menu

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Spicy Wedges $11.00
- Plain with sour cream and sweet chilli sauce
Soup of the Day $12.50
- served with toasted ciabatta
Hot Chips $7.50
- with tomato sauce and aioli
Wedges Works $14.00
- bacon, grilled cheese, sweet chilli sauce and sour cream
Toasted Sandwich $8.00
- with your choice of three fillings: mushroom, cheese, ham, tomato, onion, pineapple (Add fries and tomato sauce $12.00)
Ground Beef Nachos $19.00
- with chilli bean mix, grilled cheese, topped with sour cream and sweet chilli
Warm Teriyaki Chicken & Orange Salad $20.00
- topped with toasted sesame seeds
Thai Beef Salad $20.00
- with crispy noodles and roasted peanuts.
Lamb Burger $21.50
- Ground lamb mince marinated in garlic and rosemary with feta topped with beetroot relish served with fries
Market Fish of the Day $21.50
- lemon and herb crumbed served with salad and fries
Pasta-Mushroom and Bacon, Spinach, Sundried Tomato. $20.50
- in a cream sauce served over penne pasta topped with parmesan cheese
Chicken Souvlaki $20.50
- topped with hummus and salad, yoghurt dressing and sweet chilli sauce
Steak Sandwich $21.50
- sirloin steak with caramelised onions and topped with a fried egg
Pumpkin Falafel Burger $20.50
- roasted pumpkin and falafel pattie topped with yoghurt dressing served with fries
Chicken Pesto & Brie Sandwich $20.50
- with lettuce and tomato served with fries

Nearby Sample Menus

- pulled pork, black beans, guacamole, cheese, salsa & sour cream vege – gluten free on request. $18.90
Salmon & avocado on multi-grain $18.90
- With salmon, avocado, beetroot relish lemon & cream cheese gluten free on request.
Corn, kale & coriander fritters $17.90
- With mushy peas, chorizo sausage, whipped goats feta & a kale, pickled radish salad vege on request
Open breakfast burrito $17.90
- With braised pork shoulder, black bean, quinoa,guacamole, salsa, parmesan cheese, chipotle mayonnaise & a poached egg vege and dairy free on request
Sausage $5
Bacon $6
Fresh tomato $3
7 DAYS / 7AM- 3PM

- Cheddar, red onion and fresh basil $9.50
Grilled haloumi / bacon / Akaroa salmon $5.00
BRAT Crispy bacon, rocket, avocado and tomato on toasted focaccia $14.00
Egg and bacon butty with Oddfellow’s relish on the side $9.50
we only use free range eggs and chicken.
Fillet steak open sandwich with portobello mushrooms, roasted tomato and mustard sauce $18.50
Oddfellow’s muesli and fruit $12.00
Portobello mushrooms, wilted baby spinach and cheddar omelette $17.50

Pad See Ew N/A
- Stir fried flat rice noodle with sweet soy sauce, egg and vegetables
Beef (Eye Fillet) $23.00
Tom Yum Gai $13.00
- Fresh lemon juice with chicken and smooth chicken stock combined with galangal, lemongrass, and thai herbs
Yum Nure (Thai Beef Salad) $18.00
- Sliced grilled medium rare beef cooked with onion, herbs and thai seasoning.
Beef (Eye Fillet) $23.00
Pad Piew Wan (Sweet and Sour Sauce) N/A
- Thai Sweet and Sour with pineapple, tomato and vegetables
Wild Pork (Strip-loin organic) $25.00
Wild Venison (Tender loin -organic) $25.00

Fish Curry - Ling Fish $20.00
- Fish cooked in coconut milk, almond paste, mustard seeds and spices, garnished with coriander
Appetisers: Vegetable Samosa / Onion Bhaji / Chicken Tikka / Anari Kebab (lamb) / Mains: The Famous Butter Chicken - Chicken cooked in a creamy sauce, mixed with cashew nuts and spices / Anari Gosht - Lamb marinated in ginger and garlic, then cooked with pomegranate and spices / Aloo Gobi - Chunks of potato and cauliflower cooked in spices,garnished with coriander $30.00 per head
Vegetable Biryani $10.00
- Curried flavoured rice cooked with an array of mixed vegetables
Madras (Chicken or Lamb) $14.50
- Meat cooked with coconut cream, mustard seeds and spices
Mushroom Dopayaza $15.00
- Mushroom cooked with chunks of onion and tomato, topped with ginger, garlic and spices
Vegetable Jalfrezi $15.00
- Fresh vegetables cooked in a tomato based gravy with capsicum and fresh coriander
Tandoori Mushroom (8 pieces) $9.00
- Mushrooms dipped in garlic and yogurt marinadethen cooked in tandoor
Vegetable Samosa (2 pieces) $5.00
- Triangular pastry stuffed with mashed potatoes, peas and cumin seeds - fried to golden brown

Lunch Box 2 $8.50
- Honey Chicken Or Bbq Pork Or Fried Rice
Lemon Chicken $7.00
Shui Mai $1.50
- Steamed / Fried Pork Dumplings
Lunch Box 3 $8.50
- Lemon On Fried Rice
Charsui Bun
Mini Spring Roll $0.60
Lunch Box 1 $8.50
- 2 Dumplings, 2 Wontons, Chicken Wing, Fried Rice
-Steamed Bbq Pork Bun $2.50

Steak ribeye $7.80
Cheese $4.30
Fish $2.40
Sausages & eggs $9.00
Sausage battered $2.00
Monster egg bacon cheese, pineapple tomato $7.80
Sweet Chilli Chicken $10.00
Spring Roll $2.80

BOWER SPECIAL $7.80
CRUMBED TARAKIHI $5.90
VEGETARIAN $4.40
TOMATO $4.00
PINEAPPLE RINGS $2.10
DOUBLE MEAT $4.40
JAM RAP $2.10
BATTERED HOKI $2.40

Fish $2.30
Vegetarian Burger $4.70
- mushroom Chinese egg & pineapple
Steak Fried Noodle $9.50
Squid Ring $0.80
Chicken Black Bean Sauce $11.00
Banana Fritter
Plain Donut
Monster Burger $5.20
- double meat egg tomato

Fish Cake $1.20
Wonton
Prawn, Seafood or Combination $5.00
- Thin Rice
Select your favourite:
Penang
Chicken, Beef or Pork $4.00
Cooked fresh to order, follow steps 1-3

CRAB STICK $2.20
STEAK MUSHROOM CHOW MEIN $12.00
PINEAPPLE $4.00
CORN & BACON PATTIE $2.20
SWEET & SOUR FISH $10.00
CHICKEN MUSHROOM CHOW MEIN $12.00
PLAIN $3.30
STEAK CHOW MEIN $11.00

Fried Rice with Taiwanese Sausages $9.00
seasoned Edamame Bean $4.50
-Grass Jelly
-Green Beans
Black Sugar Cake $4.00
Taiwanese Style Popcorn Chicken $6.50
- Dangerously addictive! Juicy bite size pieces of chicken deep fried in batter and seasoned with a generous amount of salt and pepper.
-Ai-Yu Jelly
Signature Giant Fried Chicken Cutlet $15.00

Seafood Combination $51.00
- Prawns, Scallops, Salmon, Whitefish, Squid, Mussels
Assorted tempura $23.00
- Assorted seasonal Vegetables, Prawn &
Sushi & Sashimi Platter $22.50
- A colourful Selection of nigri & nori rolled sushi & sashmi served with rice and miso soup
Olive Lemon Sashimi $29.00
- New zealand king salmon with Chef's special olive sauce
Vegetarian Roll $14.00
- Avocado & seasonal vegetarian
Sura Salad $15.00
- Fresh tofu with salad & sura special dressing
All teppanyaki set meus begin wth an appetizer of the chef's choice served with warm miso, followed by teppanyaki stir- fried vegetables and your main course as described in each set with your choice of steamed or fried rice .(fried rice $4.00) N/A
NZ Premium Eye Fillet $35.00

-With Bacon $15.50
Chicken B.L.T Open Sandwich $15.50
- Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
Robert Harris Big Breakfast $18.50
- Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
Pancakes with bacon and banana $15.50
- Served with grilled banana, bacon and maple syrup
Bacon & Eggs $15.50
- Free range eggs any style with bacon, served with toast
Fruit Pancake Stack $15.00
- Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
B.L.T Sandwich $14.50
- Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
Eggs Benedict
- Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce

Breads and Dips to Share $16.50
- Selection of freshly baked breads (9 pieces), trio of house dips
Croque Monsieur $21.50
- Toasted brioche, ham off the bone, cheddar or Gruyere cheese, shoestring fries, garden salad
Duck $37.00
- Duck a l'orange, kumara puree, glazed carrots, green beans, roasted hazelnuts
Fish of the Day $35.00
- Staff will advise on today's special
The Chef's Own - Seafood Chowder $22.50
- Fresh mussels, today's fish, prawn cutlets, squid, tiger prawn, melba toast
Cheese Souffle $17.00
- Three cheese souffle, apple & walnut salad, melba toast
Lemon Parfait $14.00
- Lemon Parfait, meringue, berry compote, candied lemon, moscato & berry sorbet
Lunch & Dinner: Beef Sirloin $13.50
- Served with your choice of chips and salad or potatoes and veggies

FRESH SALMON $1.40
- raw, Akira salmon, carrot, cucumber, omelette, nori, sushi rice
EGG NIGIRI each $2.00
- Japanese omelette with sushi rice
JR ROLL each $1.50
- raw Akaroa salmon, avocado, nori, sushi rice
CALIFORNIA each $2.20
- avocado, carrot, cucumber, omelette, prawn, seafood stick, nori, sushi rice
VEGETARIAN each $1.40
- avocado, carrot, cucumber, omelette, lettuce, daikon, nori, sushi rice
SALMON NIGIRI each $2.00
- raw Akaroa salmon with sushi rice
CHICKEN each $1.40
- teriyaki chicken, lettuce, nori, sushi rice
SALMON each $1.40
- flaked salmon, carrot, cucumber, omelette, nori, sushi rice

Boatsheds Cafe

Canterbury > Christchurch City > Boatsheds Cafe

Address

2 Cambridge Terrace, Christchurch City Centre, Christchurch Central, Christchurch, Canterbury, 8013, New Zealand

Phone

033666768

Opened hours

Monday: 6:30 AM – 5:00 PM, Tuesday: 6:30 AM – 5:00 PM, Wednesday: 6:30 AM – 5:00 PM, Thursday: 6:30 AM – 5:00 PM, Friday: 6:30 AM – 5:00 PM, Saturday: 7:00 AM – 5:00 PM, Sunday: 7:00 AM – 5:00 PM

Price

$10 - $20

Type

None

Service

Table Service

Cuisine

Cafe Food , European , Gluten Free , International , New Zealand , Vegetarian

Features

Dine in , EFTPOS , Mastercard , Takeaway , Visa , Reservations , Breakfast , Waitstaff , Takeout , Bar Not Available , Cash , Bankcard , Lunch , Seating , Highchairs Available , Cards accepted , Disabled Friendly , Serves Alcohol , Child-friendly , Outdoor Seating

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Boatsheds Cafe in Christchurch City Menu

Nearby Sample Menus

Boatsheds Cafe

Canterbury > Christchurch City > Boatsheds Cafe

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

2 Cambridge Terrace, Christchurch City Centre, Christchurch Central, Christchurch, Canterbury, 8013, New Zealand

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