Boatsheds Cafe in Christchurch City Menu

LUNCH LUNCH
  • Spicy Wedges $11.00
    • Plain with sour cream and sweet chilli sauce
  • Soup of the Day $12.50
    • served with toasted ciabatta
  • Hot Chips $7.50
    • with tomato sauce and aioli
  • Wedges Works $14.00
    • bacon, grilled cheese, sweet chilli sauce and sour cream
  • Toasted Sandwich $8.00
    • with your choice of three fillings: mushroom, cheese, ham, tomato, onion, pineapple (Add fries and tomato sauce $12.00)
  • Ground Beef Nachos $19.00
    • with chilli bean mix, grilled cheese, topped with sour cream and sweet chilli
  • Warm Teriyaki Chicken & Orange Salad $20.00
    • topped with toasted sesame seeds
  • Thai Beef Salad $20.00
    • with crispy noodles and roasted peanuts.
  • Lamb Burger $21.50
    • Ground lamb mince marinated in garlic and rosemary with feta topped with beetroot relish served with fries
  • Market Fish of the Day $21.50
    • lemon and herb crumbed served with salad and fries
  • Pasta-Mushroom and Bacon, Spinach, Sundried Tomato. $20.50
    • in a cream sauce served over penne pasta topped with parmesan cheese
  • Chicken Souvlaki $20.50
    • topped with hummus and salad, yoghurt dressing and sweet chilli sauce
  • Steak Sandwich $21.50
    • sirloin steak with caramelised onions and topped with a fried egg
  • Pumpkin Falafel Burger $20.50
    • roasted pumpkin and falafel pattie topped with yoghurt dressing served with fries
  • Chicken Pesto & Brie Sandwich $20.50
    • with lettuce and tomato served with fries

Nearby Sample Menus

  • Basil Chicken, Beef or Pork $13.50
  • Num Prik Pow Chicken, Beef or Pork $13.50
  • Som Tom (carrot salad) - With Prawns $13.50 $11.00
  • *Extra Spring Roll Sauce $0.50
  • Green or Red Curry Tofu and Vegetables $11.00
  • Tom Yum Talay (Mixed Seafood) $17.50
  • Beef Oyster Sauce $13.50
  • Basil Tofu and Vegetables $10.00
  • Mushroom $4.80
  • Lemon Fish $12.00
  • Steak $6.00
  • Mushroom $3.00
  • Chicken with Mushroom on Fried Rice $ 10.30
  • Roast Pork with Pineapple on Fried Rice $10.30
  • Roast Pork Fu Yong Egg $I0.30
  • Roast Pork with Tomato on Fried Rice. $10.30
  • Crispy Chicken $6.50
  • Bacon $4.20
  • Chips $2.70
  • Kumara Chips (Bog) $4.70
  • Warehou $4.50
  • Steak $6.00
  • Special Meal $13.50
    • 1 chips, 2 fish, 1 onion sausage, 1 donut, 3 potato fritters
  • Whitebait Pattie/Paua Pattie $3.50
  • - Cheddar, red onion and fresh basil $9.50
  • Toasted sandwiches
  • Grilled haloumi / bacon / Akaroa salmon $5.00
  • Portobello mushrooms on ciabatta with fresh thyme and lemon $14.50
  • Crispy potato cakes with wilted spinach, Akaroa salmon and a poached egg on top (GF) $17.50
  • Salmon, fresh herbs and sour cream omelette $18.50
  • Toasted bagel with Akaroa salmon, cream cheese, capers and dill $13.50
  • -with bacon $18.50
  • Papadam $1.00
    • Lentil flour roasted in the tandoor
  • Prawn Saag $20.00
    • Prawn cooked in spinach and spices, makes people ‘green’ with envy
  • Lemon Chicken $18.00
    • Chicken cooked with fresh lemon, Indian spices and fenugreek
  • Anari Kebab (5 pieces) $14.00
    • Lamb marinated in pomegranate, ginger, garlic and spices - grilled in the tandoor, served with mint chutney
  • Palak Paneer $15.00
    • Homemade cheese cooked with fresh spinach and spices
  • East Meets West $6.00
    • Indian doughnuts (Gulab Jamun) dipped in sweet syrup, served warm with vanilla ice-cream
  • Egg Plant $13.50
    • Eggplant roasted in the tandoor then cooked into a spicy, dryish sauce, garnished with coriander
  • Plain Naan $3.00
  • Bacon, Egg and Cheese N/A
  • Subway Melt N/A
  • Honey Oat N/A
  • Oat & Raisin N/A
  • Subway Seafood Sensation N/A
  • Avocado Toasties N/A
  • White Bread N/A
  • Wrap N/A
  • Peanut Sauce Noodles
    • Fried egg noodle with Chef's selected vegetables in our homemade peanut sauce
  • Thai Fish Cakes (6) $11.00
    • Must Try Dish!! Deep fried Thai style fish patties with herbs served with our home made dipping sauce
  • Combination Seafood $20.00
  • Chicken, Beef or Pork $18.00
  • Chicken $14.00
  • Chicken, Beef or Pork $19.00
  • Vegetarian Thai Wontons (6) $9.00
    • Deep fried wontons - contains corn, pumpkin & carrot. Served with sweet chilli sauce
  • Squids $19.00
  • Apple Crumble Porridge $12
    • with Cinnamon and Maple Syrup
  • Broad Beans, Smashed Avocado on Grain Toast $17
    • with Feta and Rocket, sprinkled with Roasted Pinenuts
  • Honey toasted Nut and Oat Muesli $12
    • served with Central Otago Preserves and Vanilla Yoghurt
  • The Soup of the day. $12
    • Chef’s daily creation served in a bowl with crusty, buttery Garlic Bread
  • Marinated Artichoke, $14
    • Grilled Eggplant and Field Mushrooms with aioli dressed mesclun
  • Tender Porterhouse Steak Sandwich $18
    • with red onion jam and rocket
  • Smoothie Bowl $14
    • with Avocado, Spinach and The Nutmylk Co. Almond Milk. Topped with Chia Seeds, Banana and Raw Nuts
  • Poached eggs $11
    • on Grain Toast with a side of Chef’s Chilli Relish
  • Adamame $ 8.00
    • Boiled green beans seasoned with a pinch of salt.
  • 5pcs of Nigiri + 8pcs of Sashimi $ 19.00
    • Comes with rice and miso soup.
  • Shrimp Croquette $ 12.00
    • Small deep fried cake containing shrimp and vegetables (4pcs)
  • Saki Maki $ 5.50
  • Sushi $ 12.00
    • Assortment of nigiri ( 5 pcs ) accompanied with wasabi and pickled ginger.
  • Okonomi Yaki $ 13.00
    • Japanese savoury pancake consisting of pork, seafood, and vegetables.
  • Teriyaki Chicken $ 5.00
  • Magic $ 6.50
  • Griddle cooked Chicken $18.00
    • Hot & Spicy/Medium Hot/Mild Hot
  • Foo Young Egg $14.00
  • Stir Fried Lettuce $14.00
  • Hot Plate Beef $18.00
  • Meat with pickled cabbage Hot Pot $14.00
  • Hot Plate Venison $24.00
  • Chef's Fried Beef Steak $14.00
  • Stir-fry Beef with Vegetables $14.00
  • Pad Kratiam Moo Krob $12.50
    • Stir fried crispy pork belly with mushroom, garlic, vegetables and pepper sauce
  • Khao Pad Gaeng Kheo Whan (Chicken, Pork, Beef) $12.50
    • Stir fried rice with green curry paste and vegetables
  • Green Curry (Chicken, Pork or Beef) $12.50
    • Green curry with bamboo shoots, capsicum and vegetables
  • Red Curry (Chicken, Pork or Beef) $12.50
    • Red curry with vegetables and topped with kaffir lime leaves
  • Thursday to Sunday 11.30am to 2.30pm
  • Pad Krapao Moo Krob $12.50
    • Stir fried crispy pork belly with chilli, garlic, bamboo shoots, onion, green bean and basil
  • Pad Thai (Chicken, Pork or Beef) $12.50
    • Stir fried noodle with eggs, bean sprouts and crushed peanut
  • Pad Prik Pao (Chicken, Pork or Beef) $12.50
    • Stir fried chicken, pork or beef with chilli paste and vegetables
  • Amaci's big breakfast $14.00
    • Bacon, sausage, free range egg (poached, fried or scramble ) grilled tomato, mushroom and hash brown, served with two pieces of toast (brown or white )
  • - Ham cheese corn chive toastie
  • creamy pumpkin Soup. $5.50
  • One or Two Choice Meal (small Plate) $12.90
  • your choice from
  • •Toasties $7.50
  • Nachos $10.50
    • Nachos, homemade sauce.
  • Classic Garlic Bread $3.50
  • NACHOS $12.50
  • CHICKEN NUGGETS+ CHIPS $11.00
  • WEDGES $11.00
  • HOT CHIPS $5.00
  • TOASTED SANDWICH + CHIPS $9.00
  • SAUSAGES, EGGS + CHIPS $13.50
  • HAM STEAK, CHIPS + SALAD $13.50
  • BANGERS + MASH $13.50
  • 8.30am- 2.pm
  • SOUP $12.50
    • please ask at counter
  • • Smoked chicken, cranberry, brie with red onion
  • Vegetarian Delight $16.50
  • Potato Hash $14.00
    • With roasted mushroom and free farm bacon Served with peach, red onion and avocado salsa
  • Please place your order at the counter GF toast, GF bagel, whole grain available
  • Fresh fruit salad $11.00
  • Corn Fritters $18.00
    • With free farm bacon sour cream, sweet chilli jam, and parmesan
  • Salmon omelette with hollandaise
  • Cheeseburger with beetroot chutney
  • Bratwurst sausage with onion marmalade
  • Bigi $14.00
  • Steak and mushroom with horseradish sauce
  • Bacon and egg
    • with tomato and red pepper sauce
  • Midi $10.00
  • Portobello mushrooms with hollandaise
Boatsheds Cafe

Boatsheds Cafe

location

Address

2 Cambridge Terrace, Christchurch City Centre, Christchurch Central, Christchurch, Canterbury, 8013, New Zealand

phone

Phone

033666768

clock

Opened hours

Monday: 6:30 AM – 5:00 PM, Tuesday: 6:30 AM – 5:00 PM, Wednesday: 6:30 AM – 5:00 PM, Thursday: 6:30 AM – 5:00 PM, Friday: 6:30 AM – 5:00 PM, Saturday: 7:00 AM – 5:00 PM, Sunday: 7:00 AM – 5:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , Gluten Free , International , New Zealand , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Reservations ,  Breakfast ,  Waitstaff ,  Takeout ,  Bar Not Available ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Highchairs Available ,  Cards accepted ,  Disabled Friendly ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating

Location
2 Cambridge Terrace, Christchurch City Centre, Christchurch Central, Christchurch, Canterbury, 8013, New Zealand