Boatsheds Cafe in Christchurch City Menu

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Spicy Wedges $11.00
- Plain with sour cream and sweet chilli sauce
Soup of the Day $12.50
- served with toasted ciabatta
Hot Chips $7.50
- with tomato sauce and aioli
Wedges Works $14.00
- bacon, grilled cheese, sweet chilli sauce and sour cream
Toasted Sandwich $8.00
- with your choice of three fillings: mushroom, cheese, ham, tomato, onion, pineapple (Add fries and tomato sauce $12.00)
Ground Beef Nachos $19.00
- with chilli bean mix, grilled cheese, topped with sour cream and sweet chilli
Warm Teriyaki Chicken & Orange Salad $20.00
- topped with toasted sesame seeds
Thai Beef Salad $20.00
- with crispy noodles and roasted peanuts.
Lamb Burger $21.50
- Ground lamb mince marinated in garlic and rosemary with feta topped with beetroot relish served with fries
Market Fish of the Day $21.50
- lemon and herb crumbed served with salad and fries
Pasta-Mushroom and Bacon, Spinach, Sundried Tomato. $20.50
- in a cream sauce served over penne pasta topped with parmesan cheese
Chicken Souvlaki $20.50
- topped with hummus and salad, yoghurt dressing and sweet chilli sauce
Steak Sandwich $21.50
- sirloin steak with caramelised onions and topped with a fried egg
Pumpkin Falafel Burger $20.50
- roasted pumpkin and falafel pattie topped with yoghurt dressing served with fries
Chicken Pesto & Brie Sandwich $20.50
- with lettuce and tomato served with fries

Nearby Sample Menus

chicken and salad wrap with chips $12.00
Crispy Chicken $14.50
- Crispy, tasty chicken marinated overnight in our Chef's special sauce with petit salad and sweet chilli sauce. Finger licking good!Entrée-8 pieces
Crispy Chicken $21.50
- Crispy, tasty chicken marinated overnight in our Chef's special sauce with petit salad and sweet chilli sauce. Finger licking good!Main-10 pcs & fries
Pasta of the day $17.50
- What you get depends on the chef's mood and whichever way the wind’s blowing. Please ask the wait staff for today’s yummy concoction. It could have seafood or any other delectable things in it.
Prawn on Fire $25.90
- Succulent tiger prawns tossed in red curry broth with potatoes, mushrooms, courgettes and roasted capsicum. Served with jasmine rice and fresh bread. Nom, nom nom...
Pasta of the Day $22.50
- What you get depends on the Chef's mood and whichever way the wind's blowing! Please ask the wait staff for today's yummy concoction. It could have seafood or any other delectable things in it.
Mad Cow's Cheesecake $11.00
- Well after 12 & a half years here at the Three Cows we've made about 3 billion types of cheesecake and all different. We are slowly running out of flavours to make but don't panic! We've always got the internet to help us out!
Vanilla Brulee $11.00
- Yip this is another one of our famous desserts, our vanilla bean Brulee is made to perfection with berry compote, vanilla ice-cream and some kinda biscuit.

Yum $18.00
- chicken or beef with veges
Thai Carrot Salad (Som Tum ) $10.00
Roti Bread $4.00
Chicken Satay on a Stick $10.00
Combination $25.00
- 3ea: money bags, spring rolls, prawn,twisters curry puff, wonton, and stick satays)
Fish Fillet in Red Curry with veges $20.00
Money Bags $8.00
Massaman Curry $15.00

Spicy Salmon Salad $25.00
- Raw salmon with lemongrass, mango, lettuce, shallot, coriander mixed in spicy sauce.
Larb $12.00
-Prawns, Scallop, or Squid $20.00
Prawns, Scallops and Squid. $28.00
-Prawns, Scallop, or Squid $21.00
Stir-fry Cashew Nuts
- A combination of broccoli, cabbage, carrots, cauliflower, onions, then topped with cashew nuts.
Stir-fry Peanut Sauce
- Our very own, very special peanut sauce, with broccoli, carrots, cauliflower, and onions.
Stir-fry Chilli-Ginger
- A flavoursome mix of chilli and ginger, with capsicum, courgettes, green beans, mushrooms, and onions.

Veggie Supreme $15.00
- Fresh homemade tomato sauce, mozzarella, kumara, caramelised onions, sundried tomatos with roasted sunflower seeds and garlic aioli
Sir George $16.00
- A feast of bacon, seared steak, pepperoni and mozzarella with smokey barbeque sauce base and topped with a bacon of either aioli or chipotle mayo
Mushroom & Feta $15.00
- Sliced portabello mushrooms, feta, mozzarella on a base of garlic infused olive oil finished with some thyme, salt and pepper
Butter Chicken $16.00
- Juicy pieces of chicken in a mild curry sauce on a base of hummus and topped with fresh coriander
Pumpkin & Prosciutto $16.00
- Garlic infused olive oil, mozzarella, pine nuts, roasted pumpkin and thin slices of prosciutto topped with rosemary
Sgt. Peppers $15.00
- Fresh homemade tomato sauce, sliced mozzarella and thin slices of pepperoni
Moroccan Lamb $16.00
- Fresh homemade tomato sauce, succulent pieces of marinated lamb backstrap, red onion, roasted capsicum, sundried tomatoes, topped with roquette salad, mango chutney and yoghurt raita
Tomizza $14.00
- Fresh homemade tomato sauce, sliced mozzarella, topped with cracked pepper and fresh basil.

Roast chicken- ginger and chilli sauce $18.00
Scallop- with vegetables $24.00
S=small / L= Large
Roast Pork Fried Noodles
Beef with onion, Tomato & Pepper S $18.00 / L $32.00
Chicken Mushroom Soup S $6.50 / L $11.00
Sweet & Sour Beef with Vegetable S $17.50 / L $30.00
Chicken with Pepper, onion, Cashew nut S $21.00 / L $34.00

Sweet and Sour Sauce $1.00
Cashew Nuts $4.50
Chicken Burger $5.00
Prawn Foo Young $14.00
Chicken Fried Rice $10.00
Chicken Tomato on Fried Rice $11.00
Bacon Corn Pattie $2.00
Mushroom $4.20

New potatoes $5.50
Flat Breads & Dips $13.00
- Parmesan flat bread w/ hummus, pesto & tomato relish
Home Made Garlic Bread $7.50
Garlic Prawns $12.50
- Sauteed in garlic, olive oil & parsley, on warmed ciabatta w/ lemon & aioli
All served w/ fries
Fish & Chips $15.00
- Beer battered fish, served w/ fries & a house dressed salad & tartare sauce
Green salad $4.50
Tandoori Chicken $16.00
- Tandoori chicken, tomato, mesclun & raita

Kao Pad (Fried Rice) N/A
- Thai style fried rice with egg and mixed vegetables
Yum Nure (Thai Beef Salad) $18.00
- Sliced grilled medium rare beef cooked with onion, herbs and thai seasoning.
Pad Med Ma Muang (Cashew Nut) N/A
- Stir-fried roasted cashews with Thai seasonings and vegetables
Tom Yum Talay $15.00
- Fresh lemon juice wit mixed seafood and smooth chicken stock combined with a galangal ,lemongrass, and Thai herbs
Yum Talay (seafood Salad) $19.00
- A mild dressing of Thai herbs enhanced with lime juice combined with prawns, mussels ,squid and scallops.
Beef (Eye Fillet) $23.00
Prawns $19.00
Seafood Prawns, Mussels ,Squid &Scallops) $19.00

Steak Chop Suey $12.00
Steak Tomato on Rice $13.00
Combination Chow Mein $14.00
Egg $4.20
Tomato $4.20
Prawn Fried Rice $12.50
Chicken Foo Young Egg $14.00
Pottle Fried Noodle $6.50

Waffles $14.50
- with bacon,banana, kiwi fruit and maple syrup
Bacon $16.50
- chicken, peach mango chutney, brie, tomato & lettuce
Salmon $17.50
Salmon in Wholegrain $17.50
- (veg) smoked salmon, 1 poached egg, minced spinach, cream cheese served on 7 grain toast
Organic Oat Porridge $11.50
- served with peaches and natural yogurt
Eggs on Wholegrain $11.50
- 2 free range eggs poached, fried, scrambled on a grain bread
Plain Bagel $8.90

Apple Turnover $2.10
Chicken Nuggets (1/2 dozen) $4.50
Extra $0.80
Fish $3.90
Chicken & Cheese Patties $2.20
Chicken Kebabs $2.50
Hawaiian $6.20
Crumbed Sole Fillet

Beef Cheeks $22.00
- Caramelised beef cheeks with sweet and sour red curry
Roasted Vegetarian Curry $18.00
- Red curry with roasted Vegetarian/ Duck, pineapple, tomato and grapes
Satay Chicken $6.50
- Marinated chicken satay with peanut sauce
Lamb Shank Massaman $23.50
- Slow cook lamb shank infused with Massaman sauce served with The Nook chunky potato bites and onion
Classic Green Curry $18.00
- With rice
Pad Thai $18.00
- Classic noodle dish with eggs, protein of your choice, bean sprouts and pad thai sauce. Served with lemon wedge, chili flakes and crushed peanuts
Mix Platter (for 1 / for 2) $10.00 / $20.00
- Fresh spring roll, spring roll, money bag and satay chicken
Saang Ka Ya $8.50
- Sweet sticky rice infused with coconut cream and topped with Thai custard

Spring Roll $3.00
Burger Giant Burger $7.50
Doz Potato Fritter $7.00
1 1/2 Doz Samosa $7.00
Sausage $2.50
Mushroom/ Tomato $5.20
Oysters 1 Doz $16.00
Doz Mushrooms $7.00

MUSHROOM BURGER $5.80
- Basic burger with fried sliced mushrooms
JAM RAP $3.90
POTATO FRITTERS $1.50
FISH BURGER $6.80
- A seafood delight fillet of fish fried in light crispy butter tartare sauce with all the trimings
STEAK SUPREME $8.80
- Steak melted cheese a fried egg freshly sourced tomato & all the trimings
BACON & CHEESE BURGER $6.80
- Crispy fried bacon & melted cheese with all the trimmings
DONUT & PINEAPPLE $4.50
- Hot cinnamon donut with a ring of pineapple in the centre
SAUSAGE $3.60
- Battered or plain

Taiwanese Sausages $5.00
- Perfect combination of fat and lean pork cube marinated in chef each special recipe, a mild sweet taste. In night markets they are often served on a stick (like a kebab) and garnished with cloves of garlic.
Mango Shaved ice $6.00
-Red Beans
-Pearls
Braised Minced Pork Rice $5.80
- Finely chopped of pork belly, slow cooked in aromatic soy sauce and five spice then spooned over a bowl of hot rice with pickles and soya egg. A mixture of sweet and salty' taste.
-Green Beans
Pan Fried Salmon Fillet $16.00
-Mango jelly

Boatsheds Cafe

Canterbury > Christchurch City > Boatsheds Cafe

Address

2 Cambridge Terrace, Christchurch City Centre, Christchurch Central, Christchurch, Canterbury, 8013, New Zealand

Phone

033666768

Opened hours

Monday: 6:30 AM – 5:00 PM, Tuesday: 6:30 AM – 5:00 PM, Wednesday: 6:30 AM – 5:00 PM, Thursday: 6:30 AM – 5:00 PM, Friday: 6:30 AM – 5:00 PM, Saturday: 7:00 AM – 5:00 PM, Sunday: 7:00 AM – 5:00 PM

Price

$10 - $20

Type

None

Service

Table Service

Cuisine

Cafe Food , European , Gluten Free , International , New Zealand , Vegetarian

Features

Dine in , EFTPOS , Mastercard , Takeaway , Visa , Reservations , Breakfast , Waitstaff , Takeout , Bar Not Available , Cash , Bankcard , Lunch , Seating , Highchairs Available , Cards accepted , Disabled Friendly , Serves Alcohol , Child-friendly , Outdoor Seating

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Boatsheds Cafe in Christchurch City Menu

Nearby Sample Menus

Boatsheds Cafe

Canterbury > Christchurch City > Boatsheds Cafe

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

2 Cambridge Terrace, Christchurch City Centre, Christchurch Central, Christchurch, Canterbury, 8013, New Zealand

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