Bordeaux Bakery in Wellington City Menu

LUNCH MENU LUNCH MENU
  • Soup of the Day (Seasonal, not available in summer) $11.50
    • Served with cheese bread
  • Homemade Burgers
    • Served with fresh Bordeaux Buns: Comes with fries and salad
  • -Beef Burger, bacon, cheese and caramelized onion / Chicken Burger, avocado and cheese $18.50
  • Steak Sandwich $16.50
    • Scotch Fillet served on a Baguette / Served with Mushroom sauce / Served with Fries or Green Salad
  • Lemon Pepper Squid Salad $16.50
    • Deep fried battered squid served with a green salad and aioli.
  • Croque Monsieur $14.00
    • Layers of Brioche Filled with ham and white sauce / Topped with Cheese and Ham./ Comes with salad
  • Croque Madame $15.00
    • As Croque Monsieur Topped with grilled tomato and poached egg
  • Large plate of fries $7.00
    • Served with tomato sauce / Homemade aioli sauce
  • Potato Wedges $9.00
    • Served with sour cream and sweet chilli sauce

Nearby Sample Menus

Leuven Belgium Beer (sample menu)
  • Oostendse waterzooi/waterzooi a l’ostendaise - Waterzooi of market-fresh fish, mussels, scallops and tiger prawns with braised fennel and vegetables $33.90
  • Hoegaarden mosselen/moules hoegaarden - Mussels steamed in Hoegaarden, curried cream, apple and coriander $19.90
  • Sneetje dadelgebak/tranche de datte - Sticky date slice with caramel sauce, creme fraiche and ice cream $11.50
  • Vegetarische pannekoek/crepe farcie de legumes - Tempura savoury pancake parcels filled with spring vegetables, melting cheese and sliced almonds, with salad greens and lemon yoghurt dressing $17.90
  • Haringsla/salade d’ hareng - House smoked whole Dutch herring with Rangiora horse-radish cream, sauerkraut, sweet red apple, creamy potato salad and dark bread $17.90
  • Schapepootjes/gigot d’agneau - Beer braised lamb shank and seasonal root vegetable pie $26.90
  • Leuvense markt vis/Poisson frais du marche - Sauteed fresh fish with walnut lime butter, baby potatoes, braised spinach and leek $28.50
  • Vlaamse stovery/daube de boeuf queue de boeuf braisee - Flemish beef stew served with baby potatoes and rye bread $17.90
The Long Bar Restaurant (sample menu)
  • 9. Chicken Boxing $10.50
  • 14. Kepap Sumbat (staffed chicken wing) $10.50
  • 8. Quick Boiled Dumplings $7.50
  • 16. Roti Chanai with Chicken Curry $11.50
  • 21. Sambal Chilli Sauce $0.50
  • 39. Nasi Lemak $14.50
    • Steamed coconut rice with beef chicken rendang, Malaysian style salad and peanut satay sauce.
  • 4. Fried Dumplings $7.50
  • 18. Roti Chanai with Peanut sauce $5.00
Nakhon Thai (sample menu)
  • Massaman Nua $16.00
    • Stewing beef curry with coconut cream, potatoes, onion and roast peanuts
  • Yum Pla Meuk $17.00
    • Spicy squid salad with lemon juice and chilli
  • -Or Made With Squid $17.00
  • Satay $6.50
    • 5 sticks of grilled tender chicken with peanut sauce
  • -Or Made With King Prawns $20.00
  • Pak Tod $6.00
    • Deep fried vegetables served with sweet and sour sauce
  • Tom Klong
  • Corn Thong $6.50
    • 5 pieces of chicken ball coated with fresti breadcrumbs, deep fried and served with sweet and sour sauce
Satay Kingdom Cafe (sample menu)
  • Chicken Noodle Soup $9.50
    • Egg or rice noodle with chicken pieces. bean sprout and season vegetables.
  • Sambal Squid $12.OO
    • Fresh squid stir fried with onion. season vegetables and homemade chilli paste.Served with steamed rice. (Or choice of Rotl instead of rice for $O.50 extra)
  • The Satay Kingdom $9.50
    • 6 Chicken or beef marinated with traditional Malaysian spices. Skewer grilled served with peanut sauce and salad.(Choice of Chicken. Beef or combo. Add extra rice or Roti for only $2.00) .
  • Nasi Lemak $10.50
    • Traditional Malaysian dish offers Chicken or Beef Rendang, coconut rice, steam vegetables, peanuts and half boiled egg.
  • Mee Goreng $10.00
    • fresh egg noodles. stir-fried with shrimp, chicken, mix veggies, bean sprout. Egg and traditional Malaysian sambal and chef's special sauce. (Veggie Mee Goreng $9.00)
  • Nasi Kampong $10.00
    • fried rice with shrimps, chicken, mix veggies and tomato sauces, top with egg omelette(Veggie Nasi Kampong $9.50)
  • Mussel Curry $9.50
    • Fresh mussel cooked in curry soup ith tomatoes and veggies. Served with steamed rice. (or choice of Roll instead of rice for $0.50 extra)
  • Stir Fry Vegetables $10.00
    • Season vegetables and tofu stir-fry with a choice of sweet & sour sauce. satay sauce or chef special sauce Served with steamed rice. (Or choice of Roil instead of rice for $0.50 extra).
Kelburn Cafe (sample menu)
  • Tomato $1.00
  • Red Onion $0.50
  • Pesto $1.00
  • Sweet Corn Fritters $10.80
    • w/ tomato salsa + green salad
  • Pesto, Avocado, Tomato $11.80
  • Ham $1.00
  • Kransky
  • Eggs Florentine: $18.50
    • Spinach + Hollandaise on english muffin w/ Ham, Bacon or Smoked Salmon
Legato Espresso Cafe (sample menu)
  • Avocado
  • Omelette $15.00
    • w ham cheese & tomato or w mushroom cheese & spinach
  • Roast Beef
  • Avo
  • Thai Beef Salad $14.00
    • served w crispy noodle
  • Eggs Benedict $12.50
    • w bacon/ham or salmon
  • Stir Fried Vegetable w Oyster Sauce $12.00
    • served w steamed rice
  • Hasbrown
Miyabi Sushi (sample menu)
  • Yakiudon (V) $13.50
    • Pan fried chicken and vegetables with udon noodles, combined with Japanese sauce, topped with bonito.
  • Oyakodon $13.50
    • Tender chicken slices cooked with egg, onion and our special Japanese sauce, served on steamed rice.
  • Crumbed Prawn $17.50
    • Served with dipping sauce. (5 pieces)
  • Tempura Oyster $17.50
    • Deef fried battered tempura or crumbed selections. Served with dipping sauce. (6 pieces)
  • Tempura Combination Seafood $19.50
    • Deef fried battered tempura or crumbed selections. 2x prawn, 2x oyster, 2x scallop, 3x fish. Served with dipping sauce.
  • Temaki (Hand Roll) $3.50
    • Avocado, salmon, cucumber with mayonnaise and sushi rice.
  • Miso Soup $3.50
    • Soy bean paste, fish stock soup, with tofu and seaweed.
  • kaisen Udon/Soba $17.50
    • Udon or soba noodles in soup, served with prawn, scallops, salmon, white fish and vegetables.
The Original Thai Restaurant (sample menu)
  • FRIED VEG SPRING ROLLS $6.50
  • TOFU CASHEW NUT $13.00
  • RED CURRY TOFU $12.00
  • PAD THAI CHICKEN $12.50
    • fried rice noodle with spring onion, peanut, and chicken
  • PAD SEE YEW $12.50
    • Thai style fried noodle with chicken, pork or beef and thickened soy sauce
  • TOFU PAD KHING(STIRRED-FRY WITH GINGER) $12.00
  • BASIL CHICKEN, PORK OR BEEF $12.50
    • hot Thai chilli stir-fried with onion, and basil
  • TOFU PAD PREW WAN(SWEET AND SOUR) $12.00
Single File Cafe (sample menu)
  • Sauteed Creamy Mushrooms on Grainy Toast $9.50
  • Eggs on Toast $8.00
    • Multigrain or Sourdough
  • 3 fillings $6.00
  • Smoked Salmon Fishcakes $14.00
    • served with salad in a chilli mayonnaise
  • - Smoked Chicken with Parmesan & Cashew Nuts
  • Cajun Chicken Burger $14.00
    • on a sesame bun with mesclun, tomato, sweet chilli dressing and served with fries
  • Club Sandwich Filled with Ham , Cheese & Salad $7.00
  • - Brie & Walnut
The Windmill Bar Cafe (sample menu)
  • Corn on Cob / Peas and Corn / Tomato & Cucumber / Broccoli & Cauliflower $1.00
  • Spider $6.00
    • Vanilla ice cream topped with: Sprite, L&P, Coke
  • Ice Cream Sundae $6.00
    • With Cadbury Flake. Chocolate, Strawberry, Caramel
  • Dark Victory 1939
    • Salami, pepperoni, olives, anchovies and caramelised onions
  • Body and Soul 1939
    • Pan roasted chicken, spinach, cherry tomatoes and pine nuts
  • Key Largo 1948
    • Ham and pineapple with the option of sweet corn and mushroom
  • Fish and Chips $19.50
    • Beer battered fish, chips and Brooky coleslaw
  • Chicken and Halloumi Salad $18.50
    • Pan fried chicken and grilled halloumi, sundried tomatoes and beetroot with a balsamic herb dressing
BB's Oriental Express Cafe (sample menu)
  • Chicken Curry / Seafood Laksa $12.80
  • Combination Veges on Rice / Noodle $11.50
  • Orange Beef on Rice / Noodle $12.80
  • Lemon Chicken on Rice / Noodle $12.80
  • Vegetable Curry Laksa
  • Satay Chicken Beef on Rice / Noodle $11.50
  • Fish Cakes Veggies Noodle Soup $11.50
  • Beef Brisket Rice / Noodle $12.80
Lunch Box (sample menu)
  • Extra fillings $0.60
    • tomato, cheese, mushroom, ham, spaghetti, onion, corn, pineapple, egg
  • BLT $8.00
    • with chips or avocado
  • Summer salads $8.00
    • chicken or pink salmon
  • Bacon & Egg Burger $6.00
  • Bacon Eggs tomato and toast $10.00
  • Bacon Egg Cheese
  • 5 Pieces Pack $13.00
  • Chips small $2.80
Umi Sushi (sample menu)
  • Spring Roll $2.50
  • Takoyaki Balls $1.20
  • Crispy Dumpling $1.20
  • Crab Salad Roll $2.00
  • California Roll $2.00
  • Philadelphia Roll $2.00
  • Udon $10
    • Seafood stock, carrot, onion, fish cake, prawn
  • Munch Rice $1.20
Rata Cafe (sample menu)
  • Vegan $17.50
    • kumara & black bean pattie + red capsicum jam + guacamole on sourdough bun + fries
  • Pulled lamb $17.50
    • crumbled feta + beetroot horipito relish+ tosberg + harissa yoghurt on brioche burger bun + fries
  • Mushrooms $13.60
    • creamy mushrooms on toast + wilted baby spinach+ homemade hash brown
  • Karearea(carnivore) $18.20
    • poached eggs + streaky bacon + vine tomato+ sherry vinegar field mushrooms + pork & fennel sausage + black pudding + homemade hash brown on multigrain roll
  • Soup $10.80
    • soup of the day + multigrain roll+ whipped garlic butter
  • Eggs Benedict $16.50
    • poached eggs + bacon+ hollandaise sauce + homemade hash brown
  • Buttery wilted baby spinach $3.00
  • Fries $6.50
Pratha 2 Go (sample menu)
  • Fish Sambal $15.50
  • Pappadams (4 pieces) $2.00
  • Mee Goreng
    • Stir fried egg noodles cooked with garlic, chilli sambal, egg & bean sprouts.
  • Seafood $15.50
  • Egg Roti $4.00
  • Kadai Dishes (GF) $14.50
    • A South Indian medium flavoured dish cooked with capsicum, onion, spices, corriander with a flavour of ground black pepper. Kadai Beef / Lamb / Chicken
  • Plain Dosai $4.00
  • Vegetable Sambal $13.50
Bordeaux Bakery

Bordeaux Bakery

location

Address

220 Thorndon Quay, Pipitea, Wellington, Wellington, 6011, New Zealand

phone

Phone

044998334

clock

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 7:30 AM – 4:00 PM, Sunday: 8:30 AM – 4:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bakery , Cafe Food , European , French , Gluten Free

features

Features

Dine in ,  EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Desserts and Bakes ,  Disabled Friendly ,  Child-friendly ,  Outdoor Seating

Location
220 Thorndon Quay, Pipitea, Wellington, Wellington, 6011, New Zealand
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