Address
220 Thorndon Quay, Pipitea, Wellington, Wellington, 6011, New Zealand
Bordeaux Bakery in Wellington City Menu
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LUNCH MENU-
Soup of the Day (Seasonal, not available in summer) $11.50
- Served with cheese bread
-
Homemade Burgers
- Served with fresh Bordeaux Buns: Comes with fries and salad
- -Beef Burger, bacon, cheese and caramelized onion / Chicken Burger, avocado and cheese $18.50
-
Steak Sandwich $16.50
- Scotch Fillet served on a Baguette / Served with Mushroom sauce / Served with Fries or Green Salad
-
Lemon Pepper Squid Salad $16.50
- Deep fried battered squid served with a green salad and aioli.
-
Croque Monsieur $14.00
- Layers of Brioche Filled with ham and white sauce / Topped with Cheese and Ham./ Comes with salad
-
Croque Madame $15.00
- As Croque Monsieur Topped with grilled tomato and poached egg
-
Large plate of fries $7.00
- Served with tomato sauce / Homemade aioli sauce
-
Potato Wedges $9.00
- Served with sour cream and sweet chilli sauce
Nearby Sample Menus
-
Old School Banana Split (GF) (V) $11.00
- Vanilla Bean Ice Cream, Whipped Cream, Hot Chocolate Sauce, Roasted Nuts
-
Chocolate S’Mores Fondue (GF) S $/ L $32.00
- Marshmallows To Toast, Wheat Biscuits
-
Superfoods Salad (GF) (V) (VG) $22.00
- Halloumi, Quinoa, Toasted Seeds, Baby Spinach, Beetroot, Carrot, Cabbage, Spiced Nuts, Harissa Dressing
-
Cos Lettuce (GF) (V) (VG) $5.00
- Ranch Dressing
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Knickerbocker Glory Sundae (GF) (V) $11.00
- Vanilla Bean Ice Cream, Strawberries, Vegetarian Raspberry Jelly, Berry Coulis, Whipped Cream, Chocolate Brownie Crumble
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Bbq Pork Ribs (GF) $13.00
- Bbq Sauce, Ranch Dressing
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The Fat Bastard (DF) (GF) $22.00
- Free-Range Poached Eggs, Free-Range Bacon, Island Bay Pork & Fennel Sausage With Mushrooms, Tomato, Hand-Cut Chips, Sourdough Toast & Hollandaise
-
Rich Whittaker’S Chocolate Fondue (GF) S $14.00 / L $32.00
- Your Choice Of Two Dippers
-
Pork, sage & ricotta meatballs $16.50
- with parmesan polenta
-
Jambalaya $22.50
- with chicken, prawn & sausage
-
Rigatoni $20.00
- with courgette, spinach, chilli & pangrattato
- Mussel fritters with tartare $14.50
-
Minute Steak Diane $22.50
- with crushed potatoes & frisée
-
Asparagus & Pecorino Omelette $22.00
- with frisée & fries
-
Fish Brandade $20.50
- with spinach & red pepper on grilled ciabatta with a poached egg
-
Halloumi $19.50
- with puy lentils, asparagus, tomato, cucumber, mint & rocket with harissa dressing
-
Soba Noodles with Truffle Soy $7.00
- Soba is the Japanese name for buckwheat. It usually refers to thin noodles made from buckwheat flour, or buckwheat and wheat flours.(V)
- Honey Soy Glazed Carrots $5
- Korean Fried Chicken with Dragon Sauce & Steamed Sesame Cabbage $28.00
-
Prawn Salad with Cucumber, Coriander, Mint, Mizuna & Roasted Tomatoes $16.00
- The taste of mizuna has been described as a "piquant, mild peppery flavour...slightly spicy, but less so than arugula (GF)
-
Spicy Beef Tartar with Black Sesame Sponge, Truffle Nashi Pear $16.00
- This tree's edible fruit is known by many names, including Asian pear, Chinese pear, Korean pear, Japanese pear, Taiwanese pear, and sand pear.(GF)
-
Roast Lamb Rack $32.00
- with Black Sesame Crust, Celery, Daikon with Black Garlic Sauce.Black garlic is a type of caramelised garlic first used as a food ingredient in Asian cuisine.(GF)
-
Freshly Baked Garlic Bread $6.00
- Our Freshly Baked Bread is made from a Sour Dough Bug that has been lovingly named, "Murphy" (V)
-
Moyashi Pickled Bean Sprouts $5.00
- Bean sprouts are called Moyashi in Japanese.This is a simple, fresh way to start your meal.(V)
- PORK BUNS(4) $7.00
- COMBINATION $10.50
- EGG $3.80
- SHRIMP $10.50
- BEEF, CHICKEN OR PORK $8.90
-
SET MENU B $29.00
- nasi goreng, hot n spicy chicken with cashew nuts and lemon chicken
- CHICKEN PATTIE $2.00
-
PORK $10.50
- with rice
- Waffle dog $2.50
- 5 fish & chips $18.00
-
Vegetarian pita
- Served with Lettuce, Tomatoes. Onions. Cucumbers. Kalamata Olives. Feta Cheese or Tzatziki sauce, served on warm Pita.
- ∙Sauces
- Scallop (nz) $2.50
- -regular $7.50
- -onions
- -10 pieces $25.40
- Sichuan Shrimp $14.80
- Chicken $11.90
- Egg $4.00
- Hawaiian Egg and Cheese Burger $6.50
- Fish $3.20
- Hash Browns $1.50
- Combination $13.90
- Kumara Chips $6.00
-
12 SPICY CHICKEN WINGS $13.00
- marinated & crispy chicken nibbles with sweet chilli sauce
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VEGETABLE MEE GORENG(FRIED NOODLE) $11.00
- tasty egg noodles tossed with bean sprouts, egg, fried beancurd and vegetables
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LAMB CURRY $13.00
- red curry of potatoes and lamb served with rice
- ROTI BREAD $2.50
-
3SPRING ROLLS $5.50
- deep fried spring rolls filled with cabbage, carrots, sesame, served with sweet chilli sauce
-
BEEF NASI LEMAK $12.00
- tendered spicy steak pieces served with egg, cucumber, roasted peanut & coconut rice
-
CALAMARI $13.00
- lightly fried squid cooked with tomato, onion capsicum and served with rice.
- COCONUT RICE $3.00
- Chicken Cashew $13.00
- Oyster(each) $2.00
- Squid Ring $0.90
-
B6 $27.00
- 4 fish & 2 hot dogs, 2 chips & 2 sausages, 2 spring rolls
- Steak & Egg $5.50
- Chips with order $3.00
- Bacon/Ham/Steak $2.50
- Vegetable $9.50
- Chicken & Sweet Corn $7.50
- Shrimp $11.00
- BBQ Pork $11.00
- Steak $10.00
- Potato Fritter $0.80
- Sweet Chilli Thai Chicken $13.50
- Chicken $10.00
- Chicken $10.00
-
Chicken Tikka Masala $9.50
- Tandoori chicken tikka (boneless) in medium spiced gravy of fresh herbs and spices
-
Palak Planeer $9.50
- Indian cottage cheese in spinach gravy with tomatoes, garlic and ginger
-
Onion Bhaji $7.00
- Crispy Onion fritters, fresh herbs mixed with chana flour and deep fried
- Choose any curry + rice + garlic naan only $10.00 Choose any curry + rice + garlic naan + coke can only $11.00>>
-
Lamb Korma $9.50
- A very mild and rich gravy with cashew paste, cream and touch of spices
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Malai Kofta $9.50
- Indian cottage cheese dumpling with potato, dry fruit simmer in mild creamy gravy
- Choose any curry + rice + garlic naan only $10.00
-
Vegetable Korma $9.50
- Chunky vegetables in rich tomato gravy with cashew nut
-
Eggs on Toast $9.00
- Your choice of poached, scrambled or fried free range eggs served on toasted ciabatta.
-
Lamb & Kumara Pie $22.00
- Chunky NZ lamb with Moroccan spices nestled in a homemade short pastry with a kumara mash topping. Served with a side salad and pickle.
- With free range bacon. $19.50
-
Kiddy Crêpes $8.00
- Served with maple syrup & banana
-
Extras $4.50 each
- Homemade hash browns, roasted tomatoes, hollandaise sauce, wilted spinach, garlic roasted mushrooms, free range bacon, Island Bay Butchery sausages, avocado (inseason), fried chorizo.
-
Warm Apple Pie $10.00
- Lightly spiced and stewed New Zealand apples, encased in flaky puff pastry. Served with a scoop of vanilla ice cream.
-
Smoked Fish Cakes $22.00
- In-house smoked warehou and kumara fish cakes with side of wasabi mayonnaise. Topped with a poached free-range egg. Served with a side salad.
- Cheese $4.50
- Boiled Egg and Multigrain Soldiers $4
-
Porridge $8
- sliced banana, brown sugar and cream
- Curly fries w aioli $5
- Hand cut agria chips w aioli $5
- Garden salad $5
-
Cheeseburger w Fries $18
- bread & butter pickles, south carolina mustard bbq sauce
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Mushroom Avocado Halloumi Sandwich $15
- hummus, red pepper relish, baby spinach
- Garlic bread $5
- Bruschetta with cotechino w pickled radicchio $13.00
- Pork & beef Meatballs w gorgonzola sauce & bread $18.00
- Build your own breakfast
- Chargrilled Sirloin Steak w mustard & rocket $24.00
- Roasted beet salad, fennel, black olives, pecorino $16.00
- Buttermilk Hotcakes with Tamarillos, Mascarpone & Maple Syrup (V) $18.00
- Cranberry Almond Amaretti or Panforte $4.50
- Olives $9.00
-
NAM-TOK BEEF $13.50
- grilled beef with fresh herbs, lime leaves, lime juice, onion, and chilli
-
RED CURRY $12.50
- awesome Thai red curry with coconut milk, vegetables accompany by your choice of chicken or beef
- BASIL TOFU $12.00
- RED CURRY TOFU $12.00
- STIRRED-FRIED VEGETABLE $10.50
-
CHICKEN NA KAI $6.50
- tasty deep fried chicken patties on bread
-
FRESH SPRING ROLLS CH $6.50
- fresh spring rolls filled with chicken fresh vegetables and herbs
- FRIED VEG SPRING ROLLS $6.50
- Chicken corn soup $5.00
- Chicken cashew on rice $12.90
- Chinese fried pork on rice $12.00
-
BBQ pork bun $2.80
- steamed bun with diced BBQ pork filling
-
Black pepper $11.90
- chicken/beef
- Chicken $11.90
- Vegetarian $9.90
- Teriyaki chicken on rice $12.90
Bordeaux Bakery
Phone
044998334
Opened hours
Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 7:30 AM – 4:00 PM, Sunday: 8:30 AM – 4:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Bakery , Cafe Food , European , French , Gluten Free
Features
Dine in , EFTPOS , Takeaway , Vegetarian Friendly , Breakfast , Waitstaff , Takeout , Wine and Beer , Cash , Lunch , Seating , Cards accepted , Desserts and Bakes , Disabled Friendly , Child-friendly , Outdoor Seating
220 Thorndon Quay, Pipitea, Wellington, Wellington, 6011, New Zealand
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