Bordeaux Bakery in Wellington City Menu

LUNCH MENU LUNCH MENU
  • Soup of the Day (Seasonal, not available in summer) $11.50
    • Served with cheese bread
  • Homemade Burgers
    • Served with fresh Bordeaux Buns: Comes with fries and salad
  • -Beef Burger, bacon, cheese and caramelized onion / Chicken Burger, avocado and cheese $18.50
  • Steak Sandwich $16.50
    • Scotch Fillet served on a Baguette / Served with Mushroom sauce / Served with Fries or Green Salad
  • Lemon Pepper Squid Salad $16.50
    • Deep fried battered squid served with a green salad and aioli.
  • Croque Monsieur $14.00
    • Layers of Brioche Filled with ham and white sauce / Topped with Cheese and Ham./ Comes with salad
  • Croque Madame $15.00
    • As Croque Monsieur Topped with grilled tomato and poached egg
  • Large plate of fries $7.00
    • Served with tomato sauce / Homemade aioli sauce
  • Potato Wedges $9.00
    • Served with sour cream and sweet chilli sauce

Nearby Sample Menus

  • Nasi Lemak $12.00
    • Aromatic coconut rice served with rendang, peanuts, egg, cucumber and sambal on the side. Choice of beef or chicken.
  • Vegetarian Mee Goreng $12.00
    • Stir fried rice noodles with brocolli, cauliflower, carrots, beansprouts, tofu, tomatoes and eggs with Malaysian spices.
  • Sin Chew Mee Hoon $12.00
    • Stir fried rice noodles with chicken, shrimps, cabbage, carrots, tomatoes and onions.
  • Char Kuey Teow $12.00
    • Thick flat rice noodles fried with chicken, shrimps, fish cakes and eggs.
  • Mee Rojak $12.00
    • Egg noodles mixed with eggs, cauliflower, brocolli, tofu, beansprouts, lettuce, cucumbers, carrots and potatoes. Served with peanut and vege sauce.
  • Fish Curry $14.00
    • Fish fillet in creamy curry. Served with steamed rice.
  • Seafood Laksa $13.00
    • Egg noodles with prawns, mussels, fish cakes, fish balls, crab sticks, tofu and egg in creamy laksa soup.
  • Chicken Rendang $12.00
    • Boneless chicken pieces in spiced dry curry blended with desiccated coconut. Served with steamed rice.
  • Tarte à l'oignon - Onion tart, served with green salad $13.00
  • Ze Carnivore La Cloche - Homemade meat delicacies served with bread $16.00
  • Les bouchées La Cloche - Le gâteau Weekend - Lemon cake $4.00
  • La Salade Forestière - Wild mushrooms, bacon, croûtons and chestnuts $18.00
  • Boeuf Bourguignon - Beef and Red wine casserole served with potato mash & green salad $19.00
  • Ze Hot Dog la Cloche - Chipolata (Pork) or Merguez (Beef and Lamb) sausages served in French Baguette with fries and salad. $19.00
  • La Casserole du Pêcheur - Mussels, Scallops, Prawn, Shrip cassarole in a shallot sauce, served with green salad $22.00
  • Quiche vegetarienne $17.00
  • The Polo Club
  • -smoked salmon $12.50
  • -Truffled shoestring fries $9
  • - Polo smoked salmon $17.50
  • You can substitute homemade gluten free bread or 5grain bread for $1 on your meal.
  • Create your own big breakfast by adding any of our sides!
  • Free range egg, homemade hollandaise, balsamic, cream cheese & maple syrup $2.50
  • Fish n chips $8
  • Sichuan Chicken $12.50
  • Chicken $11.50
  • Vegetable $10.90
  • Beef $12.50
  • Bacon & egg $5.30
  • Shrimps $13.00
  • Hot Dog on stick $2.70
  • Donut $1.70
  • Masala Dosai $15.00
    • A batter of urad and rice flour left naturally overnight to ferment and cooked over a hotplate like a pancake and served with your choice of lamb/chicken/ dhal curry and sambar.
  • Chettinadu Chicken $15.90
    • A famous South Indian chicken dish cooked in exotic in South Indian spices
  • Keema barrette $18.00
    • lamb mince folded in crispy wheat bread with chillis served with one choice of curry
  • Garlic Dosa $13.00
    • A batter of urad and rice flour left naturally overnight to ferment and cooked over a hotplate like a pancake and served with your choice of lamb/chicken /dhal curry and sambar.
  • Lamb Varuthakari $18.00
  • Chettinadu Fish $19.50
    • Served with rice.
  • Vegetable Curry $14.50
  • Chocolate Roti $8.50
  • Macaroni Cheese & Bacon $6.50
  • Spinach, Pine nut & Feta Filo $7.50
  • Blueberry Muffin $3.50
  • Chicken & Avocado Sandwich $5.00
  • Buttermilk Scone $2.80
  • Melting Moment $3.80
  • Bacon & Egg Panini with Hollandaise Sauce $8.50
  • Sausage Roll $3.50
  • -Add Bacon, Basil $4.00
  • 2 Person Nachos (GF) $20.00
    • Homemade Nacho Mix Served On Gf Corn Chips With Sour Cream, Avocado And Relish
  • Southern Fried Chicken Sandwich $18.00
    • Chicken Tenders Tossed In Our Own Southern Coating, Fried, Topped Off With Bbq Sauce
  • -Add Cheese Or Bacon $1.00
  • The Grass Grazer Classic (V) $18.00
    • Quinoa Pattie With Feta And Pumpkin Topped With Onion Relish
  • The Classic $18.00
    • A Ground Beef Pattie With Bacon, Grilled Cheese Tomato And Onion Relish
  • Ugly Bread $8.00
  • Extra Sauce $0.50
  • T. Mallard'S Pate $14.50
    • House chicken liver, mushroom & cracked pepper pate, Phoenix chutney, toasted breads
  • - Chorizo, potato, parsley, cheddar, grilled tomato $18.00
  • Hollandaise (50Ml) $1.00
  • G. Brownlee'S Sausages (GF) $25.00
    • Pan-roasted chicken, rocket, thyme & cashew sausages, pea puree, duck fat
  • J. Shaw'S Cheesecake $10.00
    • Vodka & strawberry cheesecake, shortbread, vanilla bean gelato, soft cream
  • Backbencher Buttie $17.50
    • Bacon, fried eggs, hollandaise, hand-cut skin chips, toasted Turkish bread
  • Shaved Pecorino $3.00
  • - House cured salmon, avocado whip, baby rocket $22.00
  • French Cob $3.50
  • Bacon & Egg Sandwich $4.10
  • Wholemeal Bread $2.60
  • Vegetarian Sandwich $3.20
  • Russian Rye $3.50
  • Quiche $4.50
  • Tuna On Rye $5.00
  • Wholegrain Bread $3.00
  • Chef's Special $16.00
    • Bacon, eggs, sausages, mushrooms, tomato, hash browns + toast
  • French Toast $13.00
    • served w bacon, banana, maple syrup
  • 1 - 2 fillings $4.50
    • Ham, cheese, egg, onion, mushroom, pineapple, sweet corn, capsicum
  • Toast + Jam $5.00
    • Toast w your choice of honey, jam, nutella, peanut butter, vegemite
  • Chicken, Cranberry & Brie OR Avocado $7.00
  • Soup of the Day $7.50
    • served w toast and butter
  • Extras $0.50
  • Toasted Muesli $8.50
    • served w fresh fruit, milk + yoghurt
  • Teriyaki Chicken $9.50
  • California Maki $8.90
  • Teriyaki Salmon & Fresh Salmon $8.90
  • Hot Spicy Teriyaki Salmon & Chicken $9.50
  • Cream Cheese, Sundried Tomato, Smoked Salmon & Teriyaki Chicken $8.90
  • Sushi Combination $10.80
  • Smoked Tuna & Smoked Salmon $9.50
  • Smoked Tuna $9.50
  • Seasonal vegetable $8.00
  • Crispy kale salad with hazelnut, honeycomb & pecorino $15.00
  • Lamb meatballs with tahini & smoked paprika $10.00
  • Hummingbird antipasti $25.00
  • Fried Chicken with soy & jalapeno mayo $10.00
  • Edamame with rosemary salt $6.00
  • Beer battered fish fingers with tartare & lemon $12.00
  • Sicilian olives with citrus & basil $8.00
  • Bogarts Pizza $10.00
    • Hawaiian / Meat Lovers (Available from 5pm daily)
  • Antipasto platter $30.00
    • Cured meats, house made pickles, cheese, relish, olives, anchovies, breads
  • Pork Belly $19.00
    • Cider braised pork belly, carrot and kumara smash with fennel chutney
  • Minute Steak & Chips $9.00
  • Ice Cream Sundae $6.00
    • With Cadbury Flake. Chocolate, Strawberry, Caramel
  • Marinated beef strips with dipping sauce $15.00
  • 300g New York Stip $24.00
    • Chargrilled premium sirloin, Brooky coleslaw and duck fat roasted potatoes with your choice of sauce (Garlic Butter - Brandy peppercorn sauce - Mushroom sauce)
  • Brooky Classic $18.50
    • House made beef pattie, beetroot, egg, lettuce and tomato with fries
  • Sweet Basil with Noodles $12.00
    • Stir fried rice noodle with vegetables mixed with tasty sweet basil paste in your choice of Chicken, Beef, Pork and Vegetarian
  • Seafood is available for this menu for only $14.50
  • Sweet Basil with Rice $12.00
    • Stir fried rice with your choice of Chicken, Beef , Pork and Vegetarian with tasty sweet basil paste and vegetables
  • Seafood is available for this menu for only $12.50
  • Seafood is available for this menu for only $14.50
  • Thai Stir Fried Chicken With Cashew Nuts & Rice $12.00
    • Stir fried your choice of Chicken, Bee, Pork with cashew nuts and vegetables in tasty mixed Thai sauces served with hot steamed rice
  • Coconut-Base Curry Soup Noodle (Laksa) $12.00
    • Spicy/Mild coconut-based curry soup topped with spring onion, cilantro, and hard-boiled egg with noodles in your choice of Chicken, Beef, Pork and Vegetarian
  • Thai Noodle Soup $10.00
    • Rice Noodle Soup with your choice of light broth soup or Spicy Tom Yum Soup topped with fresh spring onions. and corianders. This bowl is served in your choice of Chicken, Beef, Pork
  • White Chip Macadamia N/A
  • Old English N/A
  • Thinly Cut Sour Cream & Chives N/A
  • Oven Roasted Chicken N/A
  • Subway Club N/A
  • Tomato N/A
  • Aioli N/A
  • Meatball N/A
Bordeaux Bakery

Bordeaux Bakery

location

Address

220 Thorndon Quay, Pipitea, Wellington, Wellington, 6011, New Zealand

phone

Phone

044998334

clock

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 7:30 AM – 4:00 PM, Sunday: 8:30 AM – 4:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bakery , Cafe Food , European , French , Gluten Free

features

Features

Dine in ,  EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Desserts and Bakes ,  Disabled Friendly ,  Child-friendly ,  Outdoor Seating

Location
220 Thorndon Quay, Pipitea, Wellington, Wellington, 6011, New Zealand