Address
220 Thorndon Quay, Pipitea, Wellington, Wellington, 6011, New Zealand
Bordeaux Bakery in Wellington City Menu
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LUNCH MENU-
Soup of the Day (Seasonal, not available in summer) $11.50
- Served with cheese bread
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Homemade Burgers
- Served with fresh Bordeaux Buns: Comes with fries and salad
- -Beef Burger, bacon, cheese and caramelized onion / Chicken Burger, avocado and cheese $18.50
-
Steak Sandwich $16.50
- Scotch Fillet served on a Baguette / Served with Mushroom sauce / Served with Fries or Green Salad
-
Lemon Pepper Squid Salad $16.50
- Deep fried battered squid served with a green salad and aioli.
-
Croque Monsieur $14.00
- Layers of Brioche Filled with ham and white sauce / Topped with Cheese and Ham./ Comes with salad
-
Croque Madame $15.00
- As Croque Monsieur Topped with grilled tomato and poached egg
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Large plate of fries $7.00
- Served with tomato sauce / Homemade aioli sauce
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Potato Wedges $9.00
- Served with sour cream and sweet chilli sauce
Nearby Sample Menus
- Hoegaarden mosselen/moules hoegaarden - Mussels steamed in Hoegaarden, curried cream, apple and coriander $19.90
- Wilde paddestoelen/lamelles de champignons - Oven-baked field mushrooms, capsicum and onion cream on sweet Belgian waffle chips $14.50
- Appels en rabarber in de oven/crumble pommes rhubarbe - Warm rhubarb and baked apple crumble with thick custard and vanilla ice cream $11.50
- Vogelkes zonder kop/medaillons de veau farcis - Parcels of veal stuffed with seasoned venison, served with Trappist beer sauce, baby potatoes, carrot timbale and white beans $27.90
- Flemish loaf with onion marmalade and herb butter $5.50
- Costendse zeetong/sole a l’ostendaise - Large pan-fried sole smothered with mussel and shrimp butter sauce with boiled baby potatoes $28.90
- Haringsla/salade d’ hareng - House smoked whole Dutch herring with Rangiora horse-radish cream, sauerkraut, sweet red apple, creamy potato salad and dark bread $17.90
- Apple en frambozen taarte/tarte aux pommes et framboises - Apple and raspberry pot pie served with creme fraiche and Kapiti ice cream $11.50
- 16. Roti Chanai with Chicken Curry $11.50
- 3. Fried Wonton $5.50
-
25. Curry Laksa $12.90
- Fresh egg noodles in curry soup with chicken, seafood, tofu and bean sprouts
- 19. Roti Chanai $3.50
-
30. Singapore Fried Noodle / Bee Hoon $12.90
- Fried thin egg noodles / rice vermicelli with BBQ pork, capsicums, onions, bean sprouts and eggs.
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36. Curry Chicken with Rice $14.50
- Chicken pieces and potatoes cooked in spicy curry gravy and served with steamed rice.
- 2. Vegetarian Spring Rolls $5.50
- 11. Chicken Satay (4 sticks) $10.50
-
Halloumi bruschetta $15.50
- With crushed avocado, rocket & pomegranate molasses
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Eggs M ontreal $18.50
- With sm oked salmon, hollandaise & a hash brown
-
Baked eggs $16.50
- With dukkah spiced tomato, cannellini beans, feta & ciabatta
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Smoked salmon $19.00
- On a potato rosti with shaved cucumber, walnuts & balsamic reduction
-
Sardines $13.50
- In the tin with ciabatta. Sliced tomato, celery salt & lemon
-
Monday
- Prawns in a tomato & fennel cream sauce with herbed bruschetta & parmesan
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Eggs $10.00
- Poached, scram bled or fried w ith toast
- Bacon / Sausage / Mushrooms / Avocado / Halloumi $5.00
- Chicken Burger $4.50
- Bacon & Egg Fried Rice $11.50
- Apple Turnover $1.80
- Fish Cake $1.80
- Squid Ring $0.80
- Steak Chow Mein $9.50
- Hamburger $3.50
- Fish on Fried Rice $11.50
- Set Menu C. Save $23.60! For 4-5 people. 1x Sweet & Sour Wonton, 1x Orange Beef, 1x Crispy Chicken, 1x Szechuan Fish, 1x Beef Black Bean Sauce, 1x Combination Fried Rice or *Nasi Goreng $50.00
- Steam Beef and Vegetable $11.00
- Prawn Cracker $2.60
- Chicken Curry and Roti (2) $8.50
- Chicken with Vegetables $11.00
- Kum Bao Prawn $14.00
- Vegetarian $3.80
- Roast Pork with Vegetables $11.00
-
Warm Rhubarb & Apple Crumble $15.00
- Rhubarb and apple roasted in demerara sugar and orange, with a crumble topping. Served with natural yoghurt and cream.
- In-house smoked salmon $7.00
-
Picnic Beef Burger $22.00
- Our famous Picnic burger patty, Swiss cheese, bacon, red onion, tomato, gherkin, Rocket Fuel sauce, home made aioli and seasonal lettuce in a toasted bun. Served with shoe string fries and Watties tomato sauce.
-
Eggs Florentine $17.00
- Poached free range eggs, wilted spinach and hollandaise sauce served on toasted ciabatta.
-
Shoe String Fries $8.50
- Served with Watties tomato sauce and home made aioli.
-
Smoked Fish Cakes $22.00
- In-house smoked warehou and kumara fish cakes with side of wasabi mayonnaise. Topped with a poached free-range egg. Served with a side salad.
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Creamy Mushroom Medley $18.00
- Trio of mushrooms cooked in a rich, creamy garlic and herb sauce served on toasted potato and rosemary bread.
- Cheese, ham & pineapple $7.00
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Mini German Stick $7.00
- w chicken, cranberry & brie
-
Alssaser Double $6.50
- w roast beef
-
Jogging Roll $5.00
- w chicken
-
Chilli Corn Sandwich $5.70
- w salami & salad
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Jogging Roll $5.00
- w camembert
-
Jogging Roll $5.00
- w ham
-
Wholemeal Bread $5.70
- w chicken & salad
-
Chilli Corn Sandwich $4.20
- w ham & mustard
-
Boss $15.00
- Chilli beef, jalapeños, corn chips, cheese, sour cream + sweet chilli
- Chilli Beef Nachos $14.50
-
Vege Burger $14.50
- Vegetarian patty on toasted focaccia, cheese, lettuce, tomato, tomato relish + fries & aioli
- Curly Fries $7.50
- Chicken Tenders $6
- Fries $6.50
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Fish & Chips $14.50
- Golden battered fish fillet + fries, coleslaw & tartare sauce
- Garlic Bread $6.50
- Roasted beef sandwich, horseradish mayo, roquette, tomato, manchego cheese $9.00
- Walnut pie $6.00
- Vegetarian sausage rolls $6.00
- Date scone $5.00
- Free range bacon and egg English muffin with tomato chutney spinach $6.00
- Raspberry and white chocolate muffing $5.00
- Individual quiches $8.00
- Lemon meringue pie doughnut $5.00
-
1/2 Dozen Falafel $14.00
- w salad & tahini
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Fatayer $6.00
- vege baked pies, spinach or feta
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Chicken Shish Tawook $13.00
- chicken breast served in pita bread w tomatoes, lettuce, gherkins & garlic paste
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Kibbi (hand made mince balls) $3.50
- with burger wheat, onions & pine nuts
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Mehshi $8.00
- rice filled vine leaves - served in pita bread w tomatoes, lettuce & tahini
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Sojok Spicy $10.00
- served in pita bread w tomatoes, gherkins & a squeeze of lemon juice
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Phoenician Platter $18.00
- choose from: Beef, Lamb or Chicken served on a plate w rice & salad drizzled in tahini sauce
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Makanek $10.00
- served in pita bread w tomatoes, gherkins & a squeeze of lemon juice
- Chicken & Mushroom Fettuccine $17.90
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BLAT $12.00
- with House made Mayo
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Big Breakfast $17.90
- Eggs, Bacon, Tomato, Mushrooms, Hash Browns & Sausages with Toast
- Corn & Capsicum Fritters with Salad & Sweet Chilli $16.50
- Chicken Tenderloin $16.00
- Smoked Chicken $16.00
- Chicken Curry with Yoghurt & Chutney $17.90
- Toast & Spreads $4.00
- Taleggio with coriander crackers & capers $15.00
- Lamb meatballs with tahini & smoked paprika $10.00
- Crispy kale salad with hazelnut, honeycomb & pecorino $15.00
- Kingsmead sunset blue with crisp apple. watercress & walnuts $15.00
- Hummingbird antipasti $25.00
- Chocolate tart with cinnamon brandy snaps & yoghurt sorbet $15.00
- Seasonal vegetable $8.00
- Apple Tarte Tatin with hazelnut pralIne $15.00
- Kanpyo & Tofu Avocado $7.80
- Smoked Tuna & Smoked Salmon $9.50
- Smoked Tuna $9.50
- Teriyaki Chicken $9.50
- Teriyaki Chicken, Cream Cheese & Cranberry $9.50
- Teriyaki Salmon $9.50
- Vegetarian Sushi $7.80
- Fresh Salmon & Teriyaki Chicken $8.90
-
Fish Cakes $14.00
- Crumbed Salmon and Herb Fish Cakes served w/ a Lemon Hollandaise
-
Beef Rib-Eye $32.00
- Cooked to your liking, Served with Creamy Mash, Slow Roasted Tomato, Onion Rings and Port Wine Jus
- Mushrooms $4.00
- Buffalo Hot or BBQ Sauce 1 Kilo $24.00
- Wedges $6.50
-
Chicken Escalope $24.00
- In Parmesan Crumb with Lemon & Sage Butter, Creamy Mash, Baby Spinach & Tomato & Chilli Chutney
- Bacon $4.50
-
Toasted Muesli $10.90
- Greek Style Yoghurt & Berry Coulis
- Banana Roti $4.00
- Combination (Veg, Chicken& Prawns) $16.90
-
Dosai (GF) $14.50
- A traditional South Indian pancake filled with meats / vegetables and served with lamb / chicken / dhal curry. Beef / Chicken / Vegetable Dosai
-
Rendang (GF) $14.00
- Authentic Malaysian dish cooked with spices, herbs, lemon grass, curry powder and coconut cream made into a thick gravy. Beef / Chicken / Lamb Rendang
- Sweet Mango Chutney $3.00
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Mee Goreng
- Stir fried egg noodles cooked with garlic, chilli sambal, egg & bean sprouts.
- Prawns Korma $15.50
-
Butter Chicken (GF) $14.00
- Boneless breast chicken pieces marinated in Tandoori spices cooked with cashew nut paste and sweet creamy butter sauce.
Bordeaux Bakery
Phone
044998334
Opened hours
Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 7:30 AM – 4:00 PM, Sunday: 8:30 AM – 4:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Bakery , Cafe Food , European , French , Gluten Free
Features
Dine in , EFTPOS , Takeaway , Vegetarian Friendly , Breakfast , Waitstaff , Takeout , Wine and Beer , Cash , Lunch , Seating , Cards accepted , Desserts and Bakes , Disabled Friendly , Child-friendly , Outdoor Seating
220 Thorndon Quay, Pipitea, Wellington, Wellington, 6011, New Zealand
- Wellington City Bakery Menus
- Wellington City Cafe Food Menus
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- Wellington City French Menus
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- Wellington Region French Menus
- Wellington Region Gluten Free Menus