Bordeaux Bakery in Wellington City Menu

LUNCH MENU LUNCH MENU
  • Soup of the Day (Seasonal, not available in summer) $11.50
    • Served with cheese bread
  • Homemade Burgers
    • Served with fresh Bordeaux Buns: Comes with fries and salad
  • -Beef Burger, bacon, cheese and caramelized onion / Chicken Burger, avocado and cheese $18.50
  • Steak Sandwich $16.50
    • Scotch Fillet served on a Baguette / Served with Mushroom sauce / Served with Fries or Green Salad
  • Lemon Pepper Squid Salad $16.50
    • Deep fried battered squid served with a green salad and aioli.
  • Croque Monsieur $14.00
    • Layers of Brioche Filled with ham and white sauce / Topped with Cheese and Ham./ Comes with salad
  • Croque Madame $15.00
    • As Croque Monsieur Topped with grilled tomato and poached egg
  • Large plate of fries $7.00
    • Served with tomato sauce / Homemade aioli sauce
  • Potato Wedges $9.00
    • Served with sour cream and sweet chilli sauce

Nearby Sample Menus

Beach Babylon (sample menu)
  • Salted Caramel Fondue (GF) S $14.00 / L $32.00
    • Your Choice Of Two Dippers
  • Fruit Salad $6.00
    • With Yoghurt
  • Curly Fries (V) (VG) (DF) $8.00
    • With Tomato Sauce & Aioli
  • Creamy Wild Mushrooms (V),(VG),(DF),(GF) $14.00
    • With Garlic & Herbs On Five Grain Toast
  • Slow-Roasted Pork Belly (GF) (DF) $28.00
    • Pear Compote, Pomme Puree, Apple-Fennel Slaw, Cider Jus & Crackling
  • Oaty Dog Treats $3.00
    • Tasty Low Sugar Oat Biscuits That You’Ll Like Too!
  • -Wilted Spinach (V) (GF) $16.50
  • -Smoked Salmon (GF) $18.00
La Cloche Deli and Winecellar (sample menu)
  • Gratinée à l'oignon - French onion soup, served with French stick $11.50
  • Orangina and Ham & Mash or Orangina and Mini Croque-Monsieur et frites (mini ham and cheese toasted sandwich and fries) $11.00
  • Ze Hot Dog la Cloche - Chipolata (Pork) or Merguez (Beef and Lamb) sausages served in French Baguette with fries and salad. $19.00
  • Les bouchées La Cloche - Le gâteau Weekend - Lemon cake $4.00
  • Croque-Monsieur (french toasted sandwich) $17.00
  • Les plateaux de fromages La Cloche - La Cloche cheese platters (all served wtih French stick, dried apricots, dried figs, walnuts) 2 cheeses for $18.00, 3 for $22.00, 4 for $26.00
  • Boeuf Bourguignon - Beef and Red wine casserole served with potato mash & green salad $19.00
  • Les viennoiseries La Cloche - Pain au Chocolat (chocolate croissant) $3.50
Starfish Fish and Chips To Go (sample menu)
  • Squid Ring (each) $1.20
  • Family Pack $23.00
    • (2 Fish, 2 Hotdogs, 1 Spring Roll, 2 Scoops Chips)
  • Chicken Nuggets (each) $1.00
  • Potato Fritter $1.20
  • Snack pack $9.70
    • (Fish, Spring Roll, Crab Stick, Vz chips)
  • Jumbo Pack $43.00
    • (5 Fish, 3 Hotdog,2 Sausage ,3 Chips)
  • Chips Scoop $3.70
  • Banana Fritter $2.80
Cafe Polo (sample menu)
  • -Free range smoked bacon, tomato, lettuce, cheese, mayo & relish on toasted homemade bread $16
  • Eggs Benedict with your choice of one of the following
  • Free range smoked bacon, black pudding, Scotties pork sausages $6
  • The Polo Club
  • Create your own big breakfast by adding any of our sides!
  • Pancakes with banana & maple syrup $7
  • Bagel with cream cheese & Polo jam
  • Stewed seasonal fruit with yoghurt & toasted granola $10.50
Phoenix Chinese Takeaways (sample menu)
  • Shrimp, Mushroom & Cashews $14.50
  • Squid Rings (Each) $0.90
  • Chicken Ginger Spring Onion $12.00
  • Chicken & Sweet Corn $7.50
  • Chips (scoop) $2.90
  • Black Pepper $12.00
  • Beef $11.00
  • Spring Roll $2.20
Tan Takeaways (sample menu)
  • Kumera Chips $5.40
  • Vegetables $10.00
  • Meat Fritter $2.70
  • Vegetable Spring Roll $2.40
  • Family pack 1 $32.00
    • vegetables fried rice sweet and sour pork beet and black bean sauce
  • Orange Beef $13.50
  • Curry Rice Roll $2.40
  • Chicken Nuggets (6) $5.40
New Dragon Takeaways (sample menu)
  • Roast Pork Fried Rice $9.50
  • Mussel $0.80
  • 1/4 Chicken $5.00
  • Chicken on Rice $10.50
  • Crab Stick $1.50
  • Steak Chow Mein $9.50
  • Shrimp Chow Mein $11.00
  • Donut $1.40
Victoria Street Cafe (sample menu)
  • Open Omelette $18.00
    • Spanish omelette with chorizo, fried potato, tomato salsa, feta on tortilla
  • Zucchini, Feta & Mint Fritters (GF) $18.00
    • With salsa verde and a green salad.
  • Grilled Beef Salad $20.00
    • Crispy noodles, cashews, mint and chilli dressing.
  • Premium Black Pudding (GF) $19.00
    • Potato hash, poached eggs, hollandaise.
  • Herb & Cheese Omelette $17.00
    • With sourdough toast. Add ham or tomato or mushrooms or spinach $2 / three-egg omelette add $2.
  • Homemade Muesli $12.00
    • Fresh and poached fruit, natural yoghurt.
  • Porridge $12.00
    • Berries and brown sugar.
  • Poached, Scrambled, or Fried (2) Free Range Eggs on Sourdough $11.00
    • Extras: Smoked salmon (GF), grilled or smoked halloumi (GF), premium black pudding (GF), Scotty smoked bacon (GF), chorizo (GF), fresh avocado (GF, V) - $6. Pork and sage sausage, Portabello mushrooms (GF V), fried potato (GF, V), slow-roasted tomatoes (GF, V), smoky beans (GF, V), spinach (GF, V) - $5. Gluten-free toast - $2. Hollandaise (GF), aioli (GF) - $1.
Tandoori Heritage (sample menu)
  • Masala Dosa $10.00
    • A south Indian delicacy made by stuffing a dosa with a lightly cooked filling of potatoes, fried onions and spices
  • Paneer Pakora $7.00
    • Indian Cheese layered with special sauce, then lightly dipped in spiced chana butter and deep fried
  • Lamb Korma $9.50
    • A very mild and rich gravy with cashew paste, cream and touch of spices
  • Butter Chicken $9.50
    • Boneless pieces of tandoori roasted chicken in gravy of tomatoes, cashew paste, cream, ginger and garlic
  • Vegetable Samosa $6.00
    • Triangular pastry filled with potato and vegetables served with tamarind sauce
  • Chicken Korma $9.50
    • Boneless tandoori chicken in very mild and rich gravy with cashew paste, cream and a touch of spices
  • Vegetable Korma $9.50
    • Chunky vegetables in rich tomato gravy with cashew nut
  • Malai Kofta $9.50
    • Indian cottage cheese dumpling with potato, dry fruit simmer in mild creamy gravy
Ministry Of Food Cafe (sample menu)
  • Marinated Olives(gf) $8
    • with herbs and fennel seeds
  • Antipasti $28
    • Chefs choice of salami, olives, cheese and house baked bread
  • Margherita $17
    • Tomato, mozzarella, extra virgin olive oil & basil
  • We ensure free range pork and poultry products are served on all our menus.
  • Zucchini and Feta $14.50
    • lemon and dill cured zucchini, marinated Zany Zeus feta,tomato, spinach and thyme dressing in house-made rye
  • Angus Sirloin $28.50
    • with hand cut fries, roast mushroom, porcini butter and rocket
  • Roast Chicken Salad $19.50
    • with freekeh, preserved lemon, cucumber, iceberg and fresh herbs
  • House-Made Pastrami Rueben $15
    • with sauerkraut slaw, dill pickles and Swiss cheese in house-made rye
Cafe Laz Turkish Kebab House (sample menu)
  • Mixed Vege
  • -Small $8.50
  • -Small $8.50
  • Lamb & Falafel $11
  • All Meals Are Prepared Daily
  • Jajik 5
  • -Large $11.00
  • Tabuli 4.5
Phoenician Falafel (sample menu)
  • Falafel $8.00
    • served in pita bread w tomatoes, lettuce, gherkins & tahini sauce
  • Kafta $12.00
    • served in pita bread with hummus, tomatoes, gherkins, tabouleh & lettuce
  • 1/2 Dozen Falafel $14.00
    • w salad & tahini
  • Fatayer $6.00
    • vege baked pies, spinach or feta
  • Phoenician Platter $18.00
    • choose from: Beef, Lamb or Chicken served on a plate w rice & salad drizzled in tahini sauce
  • Vegetarian Platter $20.00
    • A selection of all our vegetarian options
  • Baba Ghannouj $7.00
    • eggplant style hummus - served in pita w tomatoes & lettuce
  • Mehshi $8.00
    • rice filled vine leaves - served in pita bread w tomatoes, lettuce & tahini
ORA Cafe (sample menu)
  • Goats cheese and spinach scone $5.00
  • Lemon meringue pie doughnut $5.00
  • Free-range pork and watercress pie $8.00
  • Free range Scotch egg $6.00
  • Date scone $5.00
  • Something Savoury
  • Vegetarian sausage rolls $6.00
  • Walnut pie $6.00
Hummingbird Cafe and Bar (sample menu)
  • Hand cut fries with smoked relish & kiwi dip $8.00
  • Scallop wontons with soy & grapefruit $10.00
  • Hand cut fries with kiwi dip & tomato relish $8.00
  • Braised beef sliders with horseradish cream & pickled beetroot $12.00
  • Whitebait sliders with watercress & Japanese mayo $16.00
  • Truffled mushroom pate with pickled onions $ 12.00
  • Blair street salad $ 8.00
  • Edamame with rosemary salt $6.00
Umi Sushi (sample menu)
  • Katsu Donburi $12
    • Fried pork with Donburi sauce Onion, carrot, Spring Onion and Rice
  • Teriyaki Salmon Roll $2.00
  • Munch Rice $1.20
  • Udon $10
    • Seafood stock, carrot, onion, fish cake, prawn
  • Philadelphia Roll $2.00
  • Takoyaki Balls $1.20
  • Bibimbap $13
    • Wellbeing Food (beef mince, carrot, cucumber, egg, salad, sesame oil spicy sauce)
  • Chicken Donburi $12
    • Chicken with donburi sauce Onion, Carrot, Spring Onion and Rice
Bordeaux Bakery

Bordeaux Bakery

location

Address

220 Thorndon Quay, Pipitea, Wellington, Wellington, 6011, New Zealand

phone

Phone

044998334

clock

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 7:30 AM – 4:00 PM, Sunday: 8:30 AM – 4:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bakery , Cafe Food , European , French , Gluten Free

features

Features

Dine in ,  EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Desserts and Bakes ,  Disabled Friendly ,  Child-friendly ,  Outdoor Seating

Location
220 Thorndon Quay, Pipitea, Wellington, Wellington, 6011, New Zealand
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