Bordeaux Bakery in Wellington City Menu

LUNCH MENU LUNCH MENU
  • Soup of the Day (Seasonal, not available in summer) $11.50
    • Served with cheese bread
  • Homemade Burgers
    • Served with fresh Bordeaux Buns: Comes with fries and salad
  • -Beef Burger, bacon, cheese and caramelized onion / Chicken Burger, avocado and cheese $18.50
  • Steak Sandwich $16.50
    • Scotch Fillet served on a Baguette / Served with Mushroom sauce / Served with Fries or Green Salad
  • Lemon Pepper Squid Salad $16.50
    • Deep fried battered squid served with a green salad and aioli.
  • Croque Monsieur $14.00
    • Layers of Brioche Filled with ham and white sauce / Topped with Cheese and Ham./ Comes with salad
  • Croque Madame $15.00
    • As Croque Monsieur Topped with grilled tomato and poached egg
  • Large plate of fries $7.00
    • Served with tomato sauce / Homemade aioli sauce
  • Potato Wedges $9.00
    • Served with sour cream and sweet chilli sauce

Nearby Sample Menus

  • BBQ Pork Ribs $28.00
    • pork spare ribs slowly cooked until meltingly tender then coated with our own sweet and smoky BBQ sauce. We serve these with Mama's slaw, hand cut fries and an apron! Finger licking goodness!
  • Streaky Bacon $3.00
  • Orange Juice $4.00
  • Premium Teas $4.00
    • Earl Grey
  • Fried Egg $3.00
  • Milkshake $8.00
    • Chocolate, Peanut and Caramel
  • Fish & Chips $25.00
    • grilled Hoki coated with our secret recipe, served with fries
  • Breakfast Burrito $19.00
    • streaky bacon, scrambled eggs, refried beans, sweet corn, jalapenos, grated cheese & pico de gallo, all wrapped up in a soft tortilla
  • Moyashi Pickled Bean Sprouts $5.00
    • Bean sprouts are called Moyashi in Japanese.This is a simple, fresh way to start your meal.(V)
  • Freshly Baked Garlic Bread $6.00
    • Our Freshly Baked Bread is made from a Sour Dough Bug that has been lovingly named, "Murphy" (V)
  • Chicken Liver Parfait & UmeShu Jelly, Grilled Focaccia $10.00
    • Umeshu is a Japanese liqueur made from steeping ume fruits in alcohol and sugar (GF)
  • Korean Fried Chicken with Dragon Sauce & Steamed Sesame Cabbage $28.00
  • Honey Soy Glazed Carrots $5
  • Tofu Hot Pot with Mushrooms, Sushi Rice, Cooked in Soy Ginger Broth $25.00
    • Hot pot refers to several East Asian varieties of stew, consisting of a simmering metal pot of stock at the centre of the dining table. While the hot pot is kept simmering, ingredients are placed into the pot and are cooked at the table. (V)
  • Grilled Strip Loin with Smoked Mushrooms & Truffle Miso (GF) $35.00
  • Crispy Five Spice Duck Salad with Sesame Dressing $16.00
    • Five-spice powder is a spice mixture of five spices, used primarily in Chinese cuisine but also used in other Asian and Arabic cookery.
  • Lunch Pack $9.50
    • 2 Crumbed Fish & Chips, Lemon & Tartare Sauce
  • Satay & Vegetables $9.80
  • Curry & Vegetables $9.80
  • Fried Rice $9.80
  • Hawaiian - Jumbo/Medium $5.00/$3.90
  • Chips $3.00
  • Roast Pork - Jumbo/Medium $5.00/$3.90
  • Special Pack $8.30
    • Fish, Hot Dog, Crab Stick & Half Chips
  • Chicken and Corn Soup $6.00
  • Shredded pork and Potato on Rice $11.00
  • Hash Brown $1.00
  • Wonton (homemade)Dozen $7.90
  • Ma Po Tofu on Rice $11.00
  • -large $8.00
  • 6 Chicken Nuggets-Chips $5.70
  • Combination Chow Mein $11.00
  • Vegetables Egg Foo Young $10.00
  • Chicken and Rice Noodle Soup $9.50
  • Lemon Chicken $12.00
  • Shrimp Fried Rice or Noodle $11.00
  • Steam Beef in Chilly Soup $12.00
  • Bacon and Egg $4.50
  • Vegetable Balls $9.50
  • Pork in Garlic Sauce $11.00
  • Buttermilk Scone $2.80
  • Ham & Brie Ficelle with Honey Mustard $7.50
  • Chicken & Avocado Sandwich $5.00
  • Potato top $4.90
  • Ham & Cheese Toastie $5.00
  • Ham, Cheese & Tomato Toastie $5.00
  • Cheese & Onion Toastie $5.00
  • Lollie Cake $3.80
  • peoples coffee fair trade organic $3.50
  • single origin hot chocolate menu $6
  • t leaf tea range $4
  • sweet muffins and savoury scones $4
  • bacon buttie $4
  • antipodes sparkling water 500ml $4.50
  • seasonal fruit with piako yoghurt $9
  • hardieboys ginger beer $5.50
  • Double smoked salmon $15.50
    • bagel w salad
  • Porridge $10.50
    • w fresh fruit & brown sugar
  • Scrambled eggs $14.50
    • w ham, salmon or bacon
  • Gourmet open sammie $16.00
    • w ham or chicken
  • Raw buckwheat porridge $10.50
    • served cold w mixed berries
  • Dixon big breakfast $19.50
    • eggs, toast, bacon, sausage, tomato, potatoes, baked beans
  • Avocado on toast $15.00
    • w tomato & feta OR haloumi
  • BLT bagel $14.00
  • F & C '84 $24.00
    • Panko crumbed fresh fish, lemon, tartare, house salad, toasted seeds, skin chips
  • D. Seymour'S Breads (V) $13.50
    • Toasted artisan breads, changing spreads & dips
  • J. Collins Duck Croquettes $17.00
    • Panko crumbed ‘pulled’ meat croquettes, Asian slaw, sprouts, pistachios, Romesco, aioli
  • Breakfast Burger $21.50
    • Pan-roasted ground beef & venison patty, house chutney, fresh leaves, bread-n-butter pickle, aioli, smoked cheddar, streaky bacon, fried egg, on a toasted multi-grain bun, with hand-cut skin chips
  • P. Bennett'S Calamari $14.50
    • Deep fried salt & pepper calamari, Asian slaw, lemon, Kaitaia Fire dip
  • All our poached eggs are free range
  • J. Ardern'S Arancinni (V) $14.50
    • Crumbed tomato-parmesan risotto balls, brie center, sorrel pesto, aioli, fresh leaves
  • Benedicts
    • Grain toast, poached eggs, hollandaise, herb roasted tomato with an option of;
  • Cheesy Garlic Bread $7.00
  • Meatasaurus
    • Tomato salsa, sausage, ham, bacon,chicken, salami and mozzarella, topped with a smoky bbq sauce swirl
  • Chicken Liver Pate served with toasted bread $12.50
  • Hollandaise sauce, hash browns, eggs, toast or mushrooms $4.00
  • Crumbed Calamari $13.00
    • Homemade crumbed rings served with tartare sauce and lemon
  • -Large $18.00
  • -10 for $12.00
  • Chicken Tenders with fries and BBQ sauce $14.00
  • Seafood Dinner $12.00
    • 1 fish, 1 prawn, 3 squid rings, 2 mussels
  • Scallop $2.00
  • 5. Orange Steak
  • with lettuce, tomato, onion and sauce
  • Chicken $11.90
  • Ginger Spring Onion Egg Fried Rice $10.50
  • Hawaiian $8.50
  • Combination $13.00
  • Sweet and Sour Satay $12.00
    • Grill marinated beef or chicken satay stir fried with pineapple and onion and natural pineapple juices on a bed of steamed rice topped with our special peanut sauce
  • Garlic Pepper Prawns $15.80
    • Garlic prawns served with fresh vegetables, onions on rice
  • Fried Rice $13.00
    • Khmer style fried rice, mixed vegetables & onion, choice of pork, chicken, beef or seafood
  • Hot & Spicy Fried Rice Noodle $13.00
    • Fried rice noodle with the choice of chicken, beef, pork or seafood with fresh vegetables & bean sprouts
  • Fresh Spring Rolls $8.00
    • Your choice of chicken or vegetarian with carrot, egg, lettuce, bean sprouts, served with fish sauce
  • Combination Satay $11.00
    • Grill marinated beef or chicken satay on a bed of steamed rice, served with salad and topped with our special peanut sauce
  • Seafood Deluxe $15.00
    • Rice noodles cooked with bean sprouts and served with fresh seafood and chicken, beef, pork in a Khmer style soup
  • Satay Noodle Soup $12.00
    • Choice of beef or chicken served in a special Khmer style satay soup with fat rice noodles and bean sprouts
  • Green curry fried rice $15.00
    • Fried rice with green curry paste, mixed vegetables, and Thai herbs.
  • Curry Powder Stir Fry $15.00
    • Chilli paste, Curry powder, milk and egg stir fried.
  • Oyster Sauce Stir Fry $13.50
    • Mixed seasonal vegetables and oyster sauce stir fry.
  • -Rice Steamed / Vegetables
    • Choice of Chicken / Pork / Beef / Vegetarian / Crispy Pork/ Duck/ Prawn/ Seafood $2.50 extra >>
  • Pla Lui Suan $16.00
    • Sweet, spicy and tangy deep fried fish with Thai chilli paste and fresh vegetables.
  • Pad Kee Mao $13.50
    • Spicy fried fresh flat rice noodles with mixed vegetables, and. chilli and basil leaves.
  • Sai krok ee-san $6.50
    • Eastern Thai mince pork and rice sausage.
  • Laab $15.00
    • Minced Chicken/Pork/Beef A tangy, spicy salad with a hint of saltiness, with lime juice, chilli, coriander, ground rice and fresh herbs.
  • 9 PIECE PACK $25.00
    • 5 things & 4 drums, no chips
  • PICNIC BOX $39.50
    • 8 things & 7 drums no chips
  • CHICKEN CHOW MEIN $10.50
  • MEDIUM(4 CHOICES) $10.50
  • PORK WONTON NOODLE SOUP $11.50
  • CHICKEN KEBAB $3.50
  • 6 CHICKEN NUGGETS $4.50
  • CHICKEN SATAY ON RICE(SPICY) $10.50
  • Crepe chocolat banane $10.00
    • Crepe with homemade hot chocolate sauce & banana
  • Galette au choix 2 fillings $12.00
    • Choose your own fillings from ham, cheese, egg, tomato, mushroom & spinach
  • -two crepes $8.50
  • Feuilleté à la Saucisse $13.00
    • Sausage roll with raclette cheese & onion jam, salad & baguette
  • Crepe confiture $6.00
    • Jam Crepe
  • Crepe Framboisine $12.00
    • Crepe with raspberry coulis, a scoop of Kapiti white chocolate and raspberry ice-cream & whipped cream
  • La Bretonne $17.00
    • Breton pork sausage, onion jam, grainy mustard sauce & salad
  • Mousse au Chocolat (GF) $6.00
    • Chocolate Mousse
Bordeaux Bakery

Bordeaux Bakery

location

Address

220 Thorndon Quay, Pipitea, Wellington, Wellington, 6011, New Zealand

phone

Phone

044998334

clock

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 7:30 AM – 4:00 PM, Sunday: 8:30 AM – 4:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bakery , Cafe Food , European , French , Gluten Free

features

Features

Dine in ,  EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Desserts and Bakes ,  Disabled Friendly ,  Child-friendly ,  Outdoor Seating

Location
220 Thorndon Quay, Pipitea, Wellington, Wellington, 6011, New Zealand