Bordeaux Bakery in Wellington City Menu

LUNCH MENU LUNCH MENU
  • Soup of the Day (Seasonal, not available in summer) $11.50
    • Served with cheese bread
  • Homemade Burgers
    • Served with fresh Bordeaux Buns: Comes with fries and salad
  • -Beef Burger, bacon, cheese and caramelized onion / Chicken Burger, avocado and cheese $18.50
  • Steak Sandwich $16.50
    • Scotch Fillet served on a Baguette / Served with Mushroom sauce / Served with Fries or Green Salad
  • Lemon Pepper Squid Salad $16.50
    • Deep fried battered squid served with a green salad and aioli.
  • Croque Monsieur $14.00
    • Layers of Brioche Filled with ham and white sauce / Topped with Cheese and Ham./ Comes with salad
  • Croque Madame $15.00
    • As Croque Monsieur Topped with grilled tomato and poached egg
  • Large plate of fries $7.00
    • Served with tomato sauce / Homemade aioli sauce
  • Potato Wedges $9.00
    • Served with sour cream and sweet chilli sauce

Nearby Sample Menus

  • SWEET AND SOUR CHICKEN WITH VEGETABLES $12.00
  • WON TON $1.00
  • ROAST PORK FRIED RICE $10.00
  • VEGE ROLLS $3.00
  • CHICKEN FOO YOUNG EGG $12.50
  • STEAK DINNER & 2 EGGS $13.50
  • CHICKEN FRIED RICE $10.50
  • COMBINATION $13.50
  • Korean Fried Chicken with Dragon Sauce & Steamed Sesame Cabbage $28.00
  • Moyashi Pickled Bean Sprouts $5.00
    • Bean sprouts are called Moyashi in Japanese.This is a simple, fresh way to start your meal.(V)
  • Soba Noodles with Truffle Soy $7.00
    • Soba is the Japanese name for buckwheat. It usually refers to thin noodles made from buckwheat flour, or buckwheat and wheat flours.(V)
  • Spicy Beef Tartar with Black Sesame Sponge, Truffle Nashi Pear $16.00
    • This tree's edible fruit is known by many names, including Asian pear, Chinese pear, Korean pear, Japanese pear, Taiwanese pear, and sand pear.(GF)
  • Honey Soy Glazed Carrots $5
  • Grilled Strip Loin with Smoked Mushrooms & Truffle Miso (GF) $35.00
  • Tofu Hot Pot with Mushrooms, Sushi Rice, Cooked in Soy Ginger Broth $25.00
    • Hot pot refers to several East Asian varieties of stew, consisting of a simmering metal pot of stock at the centre of the dining table. While the hot pot is kept simmering, ingredients are placed into the pot and are cooked at the table. (V)
  • Freshly Baked Garlic Bread $6.00
    • Our Freshly Baked Bread is made from a Sour Dough Bug that has been lovingly named, "Murphy" (V)
  • Wedge chips $5.70
  • Whole chicken (size 16) $23.00
  • Crumbed Fillet Dinner (Tarakihi 1 Fillet) $13.00
    • served with salad, half chips and 2 eggs
  • Corn Fritter (1o0% Corn) $2.80
  • Sausage $2.70
  • Crumbed Fillet (Tarakihi) $8.30
  • Battered Fillet (Tarakihi) $8.30
  • Crumbed Fish (Tarakihi) $5.20
  • Won Tons $10.50
  • Pineapple Fritter $2.00
  • Combination Seafood and Vegetables $18.80
  • Shrimp $14.80
  • -1 Dozen $31.20
  • Mushroom $3.00
  • Vegetable $12.00
  • Paua Fritter $7.50
  • Zucchini and Feta $14.50
    • lemon and dill cured zucchini, marinated Zany Zeus feta,tomato, spinach and thyme dressing in house-made rye
  • Croquettes $12
    • ham and Swiss cheese or smoked tomato, feta and lemon
  • Fries & Sauce(gf) $8
    • with or aioli
  • Roast Chicken Salad $19.50
    • with freekeh, preserved lemon, cucumber, iceberg and fresh herbs
  • Bread Platter $10
    • with balsamic reduction and dukkah
  • MOF sourdough with butter or olive oil $4
  • Peanut Tabbouleh $8
  • Chermoula Chicken with roast peanut tabbouleh and harissa in a milk bap $17
    • with roast peanut tabbouleh and harissa in a milk bap
  • Open Steak Sandwich $24.50
    • Pan-fried beef sirloin 200g / button mushrooms / fresh salad greens /honey vinaigrette / fried egg / chunky fries / homemade aioli
  • Bacon & Chicken Salad (G) $18.50
    • Bacon / chicken breast /fresh green salad / paprika aioli
  • Arabica Burger $19.50
    • Homemade beef patty / Swiss cheese / caramelised onion / crispy bacon /fresh salad greens /chunky fries / homemade aioli
  • Grilled Sandwiches $12.50
  • -Ham & Cheese / Onion & Cheese (V) / Corn & Cheese (V)
  • Portobello Mushrooms (GV) $15.50
    • Portobello mushrooms / green salad / toasted ciabatta
  • -Chicken & Cranberry /BLT (bacon, lettuce, tomato)
  • Vegetarian Burger (V) $18.50
    • Homemade falafel patty / tomato / red onion / fresh salad greens /mint yoghurt /chunky fries / homemade aioli
  • Vine leaves $10.00
    • Wine leaves stuffed with rice, tomato, parsley, sping onion, fresh lemon juice and olive oil. Served in pita bread with hummus, tomato, gherkins, lettuce and sauces.
  • Chicken $11.00
  • Lamb $16.00
  • Mixed $11.50
  • Kebby Kebab $11.00
  • Theym/cheese Pizza $6.50
  • Beef $11.50
  • Iskanders
    • Iskanders served with rice, hummus, tabouli, tomato, gherkins, lettuce, pita bread and sauces.
  • House Made Crispy Chicken Nuggets and Chips $12
  • Boiled Egg and Multigrain Soldiers $4
  • Porridge $8
    • sliced banana, brown sugar and cream
  • Garden salad $5
  • Garlic butter & parmesan fries w chipotle ketchup $5
  • Mushroom Avocado Halloumi Sandwich $15
    • hummus, red pepper relish, baby spinach
  • Extra aioli $0.5
  • Fish & Chips $22
    • panko crumbed market fish, hand cut fries, beetroot slaw, malt vinegar mayo
  • EGG HOLLANDAISE $16.00
    • poached free range eggs on Strathmore bagel with/smoked salmon
  • BLAT $15.00
    • bacon, lettuce, avocado & tomato served on multigrain toast with chips
  • TOAST & SPREAD $5.00
    • ciabatta, multigrain or fruit toast with jam, marmalade or lemon curd
  • PIE COMBO $7.00
    • any pie with small chips or salad on the side
  • CHICKEN BURGER $14.00
    • chicken pattie, swiss cheese, salad & mayonnaise, served with chips
  • Eggs $3.00
  • BACON & EGGS ON TOAST $10.00
    • bacon, two free range eggs with ciabatta or multigrain
  • EGG HOLLANDAISE $17.00
    • poached free range eggs on Strathmore bagel with/bacon
  • French Fries w/ ketchup & garlic mayo $9
  • Green Pea Risotto w/ swiss chard, caramelized carrots and parmesan $22
  • Homemade relish $3
  • Molly's Burger w/ your choice of seasoned ground beef or crumbed chicken, on chilli corn bun, cheese, iceberg lettuce, tomato, aioli, homemade relish & fries $18
  • Crumbed Chicken Schnitzel w/ fries, green salad & homemade chutney $22
  • Gravy $4
  • Mushroom & Bacon Pasta In a creamy tomato sauce, topped with grated parmesan $14
  • Tomato sauce $2
  • Vegetarian Platter $20.00
    • A selection of all our vegetarian options
  • Kibbi (hand made mince balls) $3.50
    • with burger wheat, onions & pine nuts
  • Sojok Spicy $10.00
    • served in pita bread w tomatoes, gherkins & a squeeze of lemon juice
  • Makanek & Egg $14.00
    • served in pita bread w tomatoes, gherkins & a squeeze of lemon juice
  • Baklawa $4.00
  • Kafta $12.00
    • served in pita bread with hummus, tomatoes, gherkins, tabouleh & lettuce
  • Kibbi Sandwich $12.00
    • served in pita bread with hummus, tabouleh, gherkins & lettuce
  • 1/2 Dozen Falafel $14.00
    • w salad & tahini
  • RED CURRY $12.50
    • awesome Thai red curry with coconut milk, vegetables accompany by your choice of chicken or beef
  • STIRRED-FRIED VEGETABLE $10.50
  • PANAENG TOFU(THICK RED CURRY) $12.00
  • TOM KHA GAI $12.50
    • chicken coconut milk soup with galangal, lemon grass, and lime juice
  • CHICKEN NA KAI $6.50
    • tasty deep fried chicken patties on bread
  • STEAMED VEGETABLES $5.00
  • BEEF SALAD $13.50
    • grilled beef salads with Thai dressing sauce
  • TOFU CASHEW NUT $13.00
  • Onion Rings $5.90
  • Spicy Satay $1.00
  • Bacon $2.50
  • Charlie Brown L $11.40 / S $9.90
    • Chicken w/ spicy satay, salad, mayo & relish
  • Beetroot Relish $1.00
  • Customise
    • See the extras menu below and add a little something
  • Garlic Mayo $1.00
  • Dips
    • Garlic Mayo, Blue Cheese Mayo, Spicy Satay, Cranberry, Wisconsin BBQ, Ketchup
  • Thai Beef Salad $18.50
    • Tender marinated beef strips, mixed leaf salad and crispy noodles with a light Thai dressing
  • Bread and house made dips $12.50
  • Spider $6.00
    • Vanilla ice cream topped with: Sprite, L&P, Coke
  • Humphrey 1889
    • Salami, ham, pepperoni, mushrooms, caramelised onions and tomatoes
  • Butter Chicken $8.00
    • Served with fluffy rice
  • Battered Fish $18.50
    • Beer battered fish, lettuce, tomato and house made tartare with fries
  • Jerk Chicken $19.00
    • Marinated spicy jerk chicken breast, spicy Jamaican beans and rice, with a cucumber and mint yoghurt
  • 250g Scotch Fillet $24.00
    • Chargrilled premium scotch fillet, Brooky coleslaw and duck fat roasted potatoes with your choice sauce (Garlic Butter - Brandy peppercorn sauce - Mushroom sauce)
  • Nasi - Goreng (Rice) $10.00
  • Roast Pork & Tofu Casserole $12.00
  • Beef Brisket & Turnip Casserole $12.00
  • Glutinous Chinese Rice Cakes sauteed with Chinese cabbage & shredded pork $10.00
  • Steamed Pork Dim Sims $6.00
  • Shrimps Egg Foo Young $10.00
  • Sour Beans with Chopped Pork on Rice $10.00
  • Pork & Vegetables with Chow Mein / Ho Fun / Rice Noodles $10.00
Bordeaux Bakery

Bordeaux Bakery

location

Address

220 Thorndon Quay, Pipitea, Wellington, Wellington, 6011, New Zealand

phone

Phone

044998334

clock

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 7:30 AM – 4:00 PM, Sunday: 8:30 AM – 4:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bakery , Cafe Food , European , French , Gluten Free

features

Features

Dine in ,  EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Desserts and Bakes ,  Disabled Friendly ,  Child-friendly ,  Outdoor Seating

Location
220 Thorndon Quay, Pipitea, Wellington, Wellington, 6011, New Zealand