Bordeaux Bakery in Wellington City Menu

LUNCH MENU LUNCH MENU
  • Soup of the Day (Seasonal, not available in summer) $11.50
    • Served with cheese bread
  • Homemade Burgers
    • Served with fresh Bordeaux Buns: Comes with fries and salad
  • -Beef Burger, bacon, cheese and caramelized onion / Chicken Burger, avocado and cheese $18.50
  • Steak Sandwich $16.50
    • Scotch Fillet served on a Baguette / Served with Mushroom sauce / Served with Fries or Green Salad
  • Lemon Pepper Squid Salad $16.50
    • Deep fried battered squid served with a green salad and aioli.
  • Croque Monsieur $14.00
    • Layers of Brioche Filled with ham and white sauce / Topped with Cheese and Ham./ Comes with salad
  • Croque Madame $15.00
    • As Croque Monsieur Topped with grilled tomato and poached egg
  • Large plate of fries $7.00
    • Served with tomato sauce / Homemade aioli sauce
  • Potato Wedges $9.00
    • Served with sour cream and sweet chilli sauce

Nearby Sample Menus

The Long Bar Restaurant (sample menu)
  • 7. Curry Puffs $7.50
  • 29. Tofu Goreng $12.90
    • Deep-fried chunks of tofu with mixed salad vegetables and peanut satay sauce. Vegetarian.
  • 27. Mee Goreng $12.90
    • Spicy fried egg noodles with chicken, beef, eggs and mixed vegetables.
  • 18. Roti Chanai with Peanut sauce $5.00
  • 36. Curry Chicken with Rice $14.50
    • Chicken pieces and potatoes cooked in spicy curry gravy and served with steamed rice.
  • 30. Singapore Fried Noodle / Bee Hoon $12.90
    • Fried thin egg noodles / rice vermicelli with BBQ pork, capsicums, onions, bean sprouts and eggs.
  • 9. Chicken Boxing $10.50
  • 19. Roti Chanai $3.50
Starfish Fish and Chips To Go (sample menu)
  • Chips Scoop $3.70
  • Hotdog $2.90
  • Spring Roll $3.00
  • Potato Fritter $1.20
  • Curry Roll $3.00
  • Sausage $2.90
  • Vz Dozen Wontons $6.30
    • (With Sweet & Sour Sauce)
  • Vegetarian Roll $2.90
Kazu Japanese Restaurant (sample menu)
  • Takowasabi $6
    • Fresh octopus marinated in Wasabi sauce
  • Flame Grilled Beef $15
    • Sliced flame grilled beef with sour cream, seaweed salad and Wasabi Tobikko caviar
  • Fresh Salmon And Tuna Combo $15
    • Sliced salmon and tuna Sashimi
  • Seared Callifornia Roll $17
    • Seared salmon on crab Surimi, avocado and cucumber rolls with Teriyaki Mayo sauce and Tobikko caviar
  • Mochi Ice Cream $6
    • Vanilla ice cream wrapped in mochi
  • Tuna $14
    • Fresh / Seared with black pepper Mayo
  • Dumplings In Soup $9
    • Pork dumplings with bean sprout in spicy soup
  • Fresh Salmon $14
    • Sliced fresh salmon Sashimi
Seafood Plus - Tawa (sample menu)
  • Tom Yum soup $10.50
    • rice noodles with chicken, tomato, pineapple and fresh vegetables in a Thai hot and sour soup
  • Sambal chicken $10.50
    • chow mein or fried rice
  • Garlic mussel(9's) $12.00
    • egg noodles with mussel and fresh vegetables in a delicious garlic sauce
  • FISH CAKE $2.50
  • Curry fish $14.00
    • on noodles or steamed rice
  • Curry Laksa $10.50
    • egg noodles with prawns, crab meat, chicken and fresh vegetables in a coconut curry soup
  • FISH $3.00
  • Gourmet chicken $12.00
    • on steamed rice
Roti Chenai Cafe (sample menu)
  • Fish Curry $16.00
  • Masala Dosai $15.00
    • A batter of urad and rice flour left naturally overnight to ferment and cooked over a hotplate like a pancake and served with your choice of lamb/chicken/ dhal curry and sambar.
  • Curry Laksa $12.50
    • noodles, eggs, fish balls and chicken curry soup with bean sprouts
  • Nasi Goreng $14.50
  • Fresh Green Chillies $1.50
  • Super Special Feast(Virundhu) $13.00
    • one choice of lamb/chicken/vegetable or fish curry served with roti, rice, potato Varuval, rasam(soup), Dhal, pickles, yoghurt, Apple(papadam)and sweet Kesari
  • Extra Curry 1)hall, Sambar $5.00
  • Fish Dosai $17.00
    • A batter of urad and rice flour left naturally overnight to ferment and cooked over a hotplate like a pancake and served with your choice of Iamb/chicken/dhal curry and sambar
BB's Cafe (sample menu)
  • Ham & Cheese Toastie $5.00
  • Raspberry & White Chocolate $3.50
  • Bacon, Chicken & Avocado Tremazino $9.50
  • Club Sandwich $2.50
  • Ham, Cheese & Tomato Toastie $5.00
  • Ham & Mozzarella Panini $8.50
  • Steak & Mushroom $4.90
  • Ham & Brie Ficelle with Honey Mustard $7.50
Oxford Fish Supply (sample menu)
  • Half $8.80
  • 3 Fishes, 3 Hot Dogs, 3 Potato Fritters ,2 chips $19.90
  • Chicken $13.50
  • Chicken Patties $1.80
  • Stuffed Mushrooms $1.80 (6) 9.00
  • Curry Roll $2.20
  • Pieces Chicken nibles & wings (free 2 Chips) $22.00
  • Fish $11.50
Jasmin Licensed Chinese Restaurant (sample menu)
  • PORK & VEGETABLES $16.00
  • CHICKEN & CORN $5.00
  • SAI WOO $6.00
  • CANTONESE STEAK & VEGETABLES $19.00
  • SPICY STEAMED FISH $25.00
  • FORTUNE COOKIES $0.80
  • CHINESE VEGETABLES $13.00
  • CURRY PORK $16.00
Sinbad Kebab House (sample menu)
  • Mixed Meza
    • Combination Of all vegetarians served in yofka bread with salads and sauces.
  • Large $13.00
  • HUMMUS: Chickpeas, Tahini. Garlic, Olive Oil & Lemon Juice.
  • Large $14.00
  • Small $11.00
  • Baklawa & Turkish Delight. $3.00
  • Garlic Yoghurt
  • Small $7.00
Trax Cafe and Bar (sample menu)
  • Wedges $10.00
    • w side of Sour Cream & Salsa
  • Extra Bacon $4.00
  • Boscaiola small $16.50 lrg $19.90
    • Italian Sausage, Ham, Mushrooms, Cherry Tomatoes, Mozzarella, Cream & fresh Basil
  • Steak Sandwich $19.90
    • Scotch Fillet, Salad, Fries on homemade bread
  • Porridge $9.90
    • With banana, fresh cream and maple syrup
  • Muesli $9.90
    • With fresh fruit and yoghurt
  • Fish n Chips $16.50
    • Fresh fillet, lightly battered, deep fried deep fried w side of fries & salad
  • Nachos $16.00
    • Homemade Tortilla Chips, Mince, Beans, topped w Guacamole, Sour Cream & Salsa
Subway - Kilbirnie (sample menu)
  • Thinly Cut Sour Cream & Chives N/A
  • Carrot N/A
  • Italian Herbs & Cheese N/A
  • Pickles N/A
  • Natural Swiss N/A
  • Choc Chip N/A
  • Roasted Garlic N/A
  • Ham, Egg and Cheese N/A
Aro Cafe (sample menu)
  • Roasted beet salad, fennel, black olives, pecorino $16.00
  • Pan Fried Haloumi w Roasted Cauliflower, Currant & Pinenut Salad, Lemon & Bread (V) $18.00
  • Add Roasted Field Mushrooms, Hot Buttery Spinach, Braised Lentils, Free Roaming Bacon, Island Bay Black Pudding or Island Bay Spicy Pork and Fennel Sausage $5 each
  • Buttermilk Hotcakes with Tamarillos, Mascarpone & Maple Syrup (V) $18.00
  • Bruschetta with cotechino w pickled radicchio $13.00
  • Fresh pappardelle w rich beef ragú & parmigiano $24.00
  • Chicken Schnitzel w Celeriac & Cabbage Remoulade $19.00
  • Aro Affogato $7.00
Khmer Satay Noodle House (sample menu)
  • Seafood Deluxe $15.00
    • Rice noodles cooked with bean sprouts and served with fresh seafood and chicken, beef, pork in a Khmer style soup
  • Chicken Rice $13.00
    • Boiled chicken pieces on top of specially cooked rice served with traditional fish sauce, cucumber and sprinkled with peanuts
  • Beef Noodle Soup $12.00
    • Fresh sliced beef and beef balls served in Cambodian style soup with fat rice noodles and bean sprouts
  • Beef with Pineapple $14.00
    • Beef with fresh vegetables, onions, pineapple served on rice
  • Wonton Noodle Soup $13.00
    • 6 delicious shrimp & pork wontons in Khmer style soup served with rice noodle & bean sprouts
  • Vegetarian Chew Kua Teaw $13.00
    • Fresh vegetables stir fry with mushrooms on a bed of stir-fry rice noodles (best served with chilli sauce or lemon juice)
  • Hot & Spicy Noodle Soup (Tom Yum) $13.00
    • Choice of chicken or seafood cooked in tom yum paste, mushrooms, lime leaves & lemon juice
  • Vegetarian Satay $11.00
    • Stir fry vegetables on a bed of steamed rice topped with our special peanut sauce
Ban Mai Thai Cafe (sample menu)
  • Pad Cha $16.00
    • Stir fried Thai Herbs and vegetable.
  • Thai Tara Tom Yum Soup $15.00
    • Tom Yum Soup without coconut cream.
  • Angel Wing $10.00
    • 2 pieces of chicken wings stuffed with minced pork,carrots, cabbage, onion, and glass noodle.
  • Pad See Ewe $13.50
    • Stir fried fresh flat rice noodles with mixed vegetables.
  • Som Turn Lao $13.50
    • Thai Spicy Shredded Carrot Salad with pla ra (fermented fish with rice bran), pickled crabs, tomatoes, long beans and lemon juice.
  • Nam Tok Nuea $15.00
    • A tangy, spicy salad with a hint of saltiness, with lime juice,chilli, coriander fresh herbs, ground rice and grilled beef.
  • Pad Kee Mao $13.50
    • Spicy fried fresh flat rice noodles with mixed vegetables, and. chilli and basil leaves.
  • Deep fried spicy minced chicken $6.50
    • Deep Fried spicy minced chicken balls, served with Thai spicy sauce
Boulcott Lunch Bar (sample menu)
  • Ham & Egg
  • Chicken
  • Pepper Steak
  • Beef Sandwich
  • Salami
  • Vegetarian
  • Beef Onion
  • Chicken, cranberry & beri $5.50
Bordeaux Bakery

Bordeaux Bakery

location

Address

220 Thorndon Quay, Pipitea, Wellington, Wellington, 6011, New Zealand

phone

Phone

044998334

clock

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 7:30 AM – 4:00 PM, Sunday: 8:30 AM – 4:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bakery , Cafe Food , European , French , Gluten Free

features

Features

Dine in ,  EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Desserts and Bakes ,  Disabled Friendly ,  Child-friendly ,  Outdoor Seating

Location
220 Thorndon Quay, Pipitea, Wellington, Wellington, 6011, New Zealand
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