Bordeaux Bakery in Wellington City Menu

LUNCH MENU LUNCH MENU
  • Soup of the Day (Seasonal, not available in summer) $11.50
    • Served with cheese bread
  • Homemade Burgers
    • Served with fresh Bordeaux Buns: Comes with fries and salad
  • -Beef Burger, bacon, cheese and caramelized onion / Chicken Burger, avocado and cheese $18.50
  • Steak Sandwich $16.50
    • Scotch Fillet served on a Baguette / Served with Mushroom sauce / Served with Fries or Green Salad
  • Lemon Pepper Squid Salad $16.50
    • Deep fried battered squid served with a green salad and aioli.
  • Croque Monsieur $14.00
    • Layers of Brioche Filled with ham and white sauce / Topped with Cheese and Ham./ Comes with salad
  • Croque Madame $15.00
    • As Croque Monsieur Topped with grilled tomato and poached egg
  • Large plate of fries $7.00
    • Served with tomato sauce / Homemade aioli sauce
  • Potato Wedges $9.00
    • Served with sour cream and sweet chilli sauce

Nearby Sample Menus

  • Escargots, beurre à l'ail - 1/2 dozen Snails in garlic and herbs butter, served with French stick $13.00
  • Les desserts - La Mousse au chocolat - Dark chocolate mousse $6.00
  • Les viennoiseries La Cloche - Pain au raisin (sultanas and creme pâtissière pastry) $5.00
  • La Salade Forestière - Wild mushrooms, bacon, croûtons and chestnuts $18.00
  • Omelette - Choice of two fillings Ham-Cheese-Mushrooms-Tomato-Red Onion ($2.00 per extra filling) $17.00
  • Dish of the day (ask our friendly staff) $19.00
  • Les viennoiseries La Cloche - Pain au Chocolat (chocolate croissant) $3.50
  • La Salade de chèvre chaud - Goat cheese on croûtons, pan-fried apples and walnuts $17.00
  • Yum Gai Yang $15.00
    • Spicy roasted chicken salad in lemon juice and chilli
  • -Or Made With Squid Or Fish $18.00
  • Extra Rice $3.00
  • Corn Thong $6.50
    • 5 pieces of chicken ball coated with fresti breadcrumbs, deep fried and served with sweet and sour sauce
  • -Or Made With Squid $14.50
  • -Choice Of Pork, Chicken Or Beef, With Garlic, Chilli, Vegetables And Thai Holy Basil Paste $15.00
  • All Main Meals Served With Complimentary Rice
  • -Vegetarian $6.00
  • Meat Pattie $3.00
  • Chicken Pattie $2.60
  • Vz Dozen Wontons $6.30
    • (With Sweet & Sour Sauce)
  • Fish Cake $2.90
  • Corn Fritter $2.90
  • Chicken Nuggets (each) $1.00
  • Dinner Deal $26.00
    • (5 Fish, 2 Scoops Chips)
  • Pineapple Ring $2.60
  • Ayam Percik $19
    • Chicken pieces cooked in a rich sauce of lemongrass, chili, turmeric and peanuts
  • Kerabu Udang $9.00
    • Warm salad of grilled marinated prawns tossed with sprouts, onions and lemon.
  • Satays $10.00
    • Six skewers of beef or chicken coated in our homemade peanut sauce.
  • Mee Goreng $15
    • Wok-fried egg noodles in sweet soy, peanut and chili sauce with your choice of chicken, seafood or veges.
  • Chicken Rendang $18
    • Chicken pieces coated in a thick sauce of lemongrass, ginger and coconut.
  • Lamb Korma $18
    • Lamb cooked in a light yogurt based sauce flavoured with cashew, coconut and cinnamon
  • Samosas $8.00
    • Pastry pockets filled with spicy lamb and served with cucumber raita
  • Biryani $18
    • Basmati rice cooked with aromatic cloves, cardamom, cashews, raisins and peppers fried with your choice of lamb or chicken. Served with cucumber raita
  • HAWAIIAN $3.80
  • COMBINATION $10.50
  • COMBINATION $10.50
  • CORN ON COB $1.00
  • DOUGHNUT $1.50
  • SCALLOP $1.50
  • LEMON CHICKEN $12.50
    • with no rice
  • MUSSEL $0.80
  • Melting Moment $3.80
  • Mince Savoury Pie $2.00
  • Cheese & Onion Toastie $5.00
  • Bacon & Egg Panini with Hollandaise Sauce $8.50
  • Macaroni Cheese & Bacon $6.50
  • Blueberry Muffin $3.50
  • BBQ Bacon Tortilla Stack $9.50
  • Chicken & Avocado Sandwich $5.00
  • Hollandaise / aioli / relish $1
  • Lambs fry $16
    • Caramelised onion, mushroom, free range bacon
  • Fries $6
  • -Benedict $16
    • Ham
  • -Homemade jam $6
  • Toast
  • Goats cheese soufflé $17
    • Twice baked, herb salad
  • Eggs on toast $9
    • Free range on house-made ciabatta
  • MINCE BEEF ON RICE $10.00
    • served with steamed rice.
  • LEMON CHICKEN $13.00
    • deep fried chicken with home made lemon sauce on steamed rice.
  • SUPREME SATAY (CHICKEN or BEEF ) $10.50
    • grill marinated Beef or Chicken satay stir-fried with vegetables on a bed Of steamed rice & topped with special peanut sauce.
  • BEEF NOODLES SOUP $10.00
    • fresh sliced beef & beef balls served in combination style soup with fat noodles & bean sprouts.
  • STIR-FRIED SATAY CHICKEN ON RICE $13.00
    • stir-fried ( option of chicken , beef or pork ) with mixed vegetables & home made satay sauce. served with steamed rice.
  • FRIED RICE ( CHICKEN or BEEF ) $12.50
  • SEAFOOD TOM YUM NOODLES SOUP $13.00
    • chicken / mixed seafood with spicy TOM YUM paste served with vermicelli & bean sprouts.
  • DEEP FRIED CRUMBED PRAWNS $7.50
  • Hong hab tang $30.00
    • Korean Style green mussel stew
  • Yacho mandu (dumplings) $10.00
    • Pan fried vegetable dumplings
  • O-daeng tang / fish cake soup $30.00
    • Fried Chicken with spice
  • Ice cream $4.00
  • Yache kimbap (sushi) $15.00
    • Korean style vegetable sushi with Miso soup
  • Tangsuyuk $30.00
    • Korean Style sweet and sour pork
  • Soondubu chige $16.00
    • Spicy soup with watery bean curd steamed rice, side dishes
  • Deoji sogeum gui set (pork bbq) $25.00
    • Pork marinated in salt and black pepper, steamed rice, miso soup, side dishes and salad with lemon & ginger sauce
  • French Ham Roll $4.20
  • Egg Sandwich $4.20
  • Pork & Egg Turnover $3.50
  • French Vegetarian Roll $3.20
  • Savoury Pie $2.00
  • French Cob $3.50
  • Mince & Cheese Pie $3.80
  • Ham & Egg Sandwich $4.70
  • Crumbed Chicken Schnitzel w/ fries, green salad & homemade chutney $22
  • Beer Battered Fish & Chips w/ tomato sauce & tartare $18
  • Twice cooked Lamb Shoulder w/ mashed potatoes, caramelized carrots & onion gravy $26
  • Ploughman's Plate of cured meat, sourdough bread, cheese, pickles & chutney $16
  • White Chocolate Parfait (GF) w/ cherry compote and crunchy caramel dusting. $10
  • Harrington's Pork Sausages w/ mash, green peas & onion gravy $15
  • Mushroom & Bacon Pasta In a creamy tomato sauce, topped with grated parmesan $14
  • Cold Poached Chicken Salad w/bacon, salad greens, baby potato, parmesan & garlic mayonnaise $13
  • Roast Beef & Chutney Sauce $7.00
  • Chicken, Apricot sauce & Brie $7.00
  • Extras $0.50
  • Eggs Florentine $14.00
    • Spinach + poached eggs on English muffins + hollandaise
  • Omelette $13.00
    • served w your choice of 3 fillings + toast
  • BLT $9.00
    • Bacon, lettuce, tomato between toast + mayo
  • Roasted Vegetable $7.00
  • Bacon + Eggs $10.00
    • Bacon + eggs served w toast
  • Humphrey 1889
    • Salami, ham, pepperoni, mushrooms, caramelised onions and tomatoes
  • Key Largo 1948
    • Ham and pineapple with the option of sweet corn and mushroom
  • Bogarts Pizza $10.00
    • Hawaiian / Meat Lovers (Available from 5pm daily)
  • Corn on Cob / Peas and Corn / Tomato & Cucumber / Broccoli & Cauliflower $1.00
  • Ice Cream Sundae $6.00
    • With Cadbury Flake. Chocolate, Strawberry, Caramel
  • Pasta of the day $18.00
    • Chef's choice, your waitress will advise you
  • Spicy house chicken nibbles with dipping sauce $15.00
  • Dark Victory 1939
    • Salami, pepperoni, olives, anchovies and caramelised onions
  • M&M N/A
  • Cheesy Garlic Toasties N/A
  • Turkey & Ham N/A
  • Thinly Cut Ready Salted N/A
  • Onion N/A
  • Chicken & Bacon Ranch Melt N/A
  • Old English N/A
  • Aioli N/A
  • Fri $7.00
    • Pan Bhaji come with 2 buns
  • Ham, Cheese & Tomato $5.00
  • Mince
  • Sausage Roll
  • Ham & Egg
  • Vegetarian
  • Roti (Plain/Garlic) $8.00
  • Bacon & Cheese $5.00
Bordeaux Bakery

Bordeaux Bakery

location

Address

220 Thorndon Quay, Pipitea, Wellington, Wellington, 6011, New Zealand

phone

Phone

044998334

clock

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 7:30 AM – 4:00 PM, Sunday: 8:30 AM – 4:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bakery , Cafe Food , European , French , Gluten Free

features

Features

Dine in ,  EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Desserts and Bakes ,  Disabled Friendly ,  Child-friendly ,  Outdoor Seating

Location
220 Thorndon Quay, Pipitea, Wellington, Wellington, 6011, New Zealand