Bordeaux Bakery in Wellington City Menu

LUNCH MENU LUNCH MENU
  • Soup of the Day (Seasonal, not available in summer) $11.50
    • Served with cheese bread
  • Homemade Burgers
    • Served with fresh Bordeaux Buns: Comes with fries and salad
  • -Beef Burger, bacon, cheese and caramelized onion / Chicken Burger, avocado and cheese $18.50
  • Steak Sandwich $16.50
    • Scotch Fillet served on a Baguette / Served with Mushroom sauce / Served with Fries or Green Salad
  • Lemon Pepper Squid Salad $16.50
    • Deep fried battered squid served with a green salad and aioli.
  • Croque Monsieur $14.00
    • Layers of Brioche Filled with ham and white sauce / Topped with Cheese and Ham./ Comes with salad
  • Croque Madame $15.00
    • As Croque Monsieur Topped with grilled tomato and poached egg
  • Large plate of fries $7.00
    • Served with tomato sauce / Homemade aioli sauce
  • Potato Wedges $9.00
    • Served with sour cream and sweet chilli sauce

Nearby Sample Menus

The Flying Burrito Brothers (sample menu)
  • Pepita $6.00
    • Spicy toasted pumpkin seeds.
  • Enchiladas $23.00
    • Two rolled corn tortillas filled, baked, topped w our special sauces. Your choice of Frijoles: Black beans, salsa verde, chilli cheese.
  • Frijoles Negros $8.00
    • Spicy black bean dip and corn chips.
  • El Calamar $12.00
    • Squid tossed in polenta served w our own sweet chilli sauce, chilli mayo mango salsa.
  • Chilli Con Queso $16.00
    • Sizzling spicy cheese dip served w corn chips.
  • Ensalada Caesar $20.00
    • Our interpretation of the classic Caesar salad as invented in Tijuana, Mexico in 1924 by Caesar Cardini ADD Chicken $24
  • Jalapenos Rellenos $14.00
    • Corn crusted jalapeno chillies filled w jalapeno spiced three kinds of cheese.
  • Enchiladas $23.00
    • Two rolled corn tortillas filled, baked, topped w our special sauces. Your choice of Ancho Chilli Pork: Braised pork in ancho chilli sauce.
Kazu Japanese Restaurant (sample menu)
  • Steamed Dumplings $9
    • with original vinegar sauce
  • 3 Kinds Of Flame Grilled Sashimi Combo $20
    • Sliced flame grilled salmon, tuna and beef combo 3p each
  • Miso $2
  • Mochi Ice Cream $6
    • Vanilla ice cream wrapped in mochi
  • Sashimi & Avocado Salad $14
    • Chopped Sashimi and avocado with salad, soy dressing, Wasabi sauce and Tobikko caviar
  • Fresh Salmon And Tuna Combo $15
    • Sliced salmon and tuna Sashimi
  • Flame Grilled Beef $15
    • Sliced flame grilled beef with sour cream, seaweed salad and Wasabi Tobikko caviar
  • 3 Kinds Of Dumpling Platter $18
    • A Platter of Steamed,spicy and soup dumplings
Asian Kitchen (sample menu)
  • Seafood Noodle Soup $12.90
    • Prawn, squid, fish balls and crab served with rice noodle soup, topped with bean sprouts and garnished with mints
  • Loc Lak $14.80
    • Tender diced beef stir fried with onion, green beans, garnished with coriander
  • Grilled Pork $14.80
    • Tender tasty pork, marinated using our special ingredients, served with rice and dipping sauce
  • Roti bread $2.00
  • Chicken Chow Mein $13.80
    • Sliced chicken breast with broccoli, cauliflower, carrot and, capsicum, served on thin egg noodles
  • Crispy Salt and Chilli Prawns $17.90
    • Crispy coated prawns, stir fried with garlic, chilli and spring onions served with rice
  • Red / Green Curry $13.80
    • Red or green curry simmered in spices with freshly cooked green beans, capsicum, potato, eggplant and carrot. Choice of either chicken, beef or fish (Add $3 for fish)
  • Steamed rice / Corkage (per person) $3.00
Miramar Fish'N Chips (sample menu)
  • Kung pao Chicken $13.00
  • Hot Dog on stick $2.70
  • Sichuan King Prawn $14.50
  • Vegetarian Roll homemade $2.70
  • Chicken $12.00
  • Chicken $12.00
  • Oyster season
  • 6 Wontons $4.50
Tan Takeaways (sample menu)
  • Shrimps $13.00
  • Chicken $11.50
  • Fish $6.00
  • Chicken Sweet Corn $7.00
  • -Prawns $17.50
  • Steak and Egg $5.00
  • Beef and Mushroom $7.00
  • Fish $3.10
Wadestown Seafoods (sample menu)
  • 1/2 Chicken & chips $15.00
  • Crumbed Fillet Dinner (Tarakihi 1 Fillet) $13.00
    • served with salad, half chips and 2 eggs
  • Jam Donut $2.20
  • Chips (Homemade/Frozen) $3.00
  • Super chicken burger $9.80
    • chicken patties, potato fritter, pineapple, cheese, bacon
  • Squid Ring (100%) $1.00
  • Crumbed Fillet (Warehou) $7.80
  • Scallop $2.00
Verve Cafe (sample menu)
  • Pasta of the day $16.00
  • Avocado and tomato on toast $12.00
  • - W/ Bacon
  • 7 Am - 3Pm
  • Warm beef salad $17.00
    • Beef strips w/ crispy noodles, toasted mixed seeds on cos lettuce w/thai sesame dressing
  • Open halloumi sandwich $18.50
    • Grilled halloumi with avocado, tomato and balsamic reduction
  • Corn fritters (gf) $17.00
    • Stacked w/ bacon, garden salad + roasted capsicum sauce
  • Pulled pork burger + fries $17.00
    • Served w/ apple slaw in a brioche burger bun
Wadestown Chinese Takeaways (sample menu)
  • Mussels (6) $4.20
  • Stuffed Mushrooms $1.70
  • Steak $4.00
  • (One Dozen) $17.00
  • Chips $2.70
  • Nasi Goreng (Rice) $10.90
  • - (without rice) $12.50
  • Crispy Chicken on Rice $10.50
Satay Village (sample menu)
  • VEGETABLE MEE GORENG(FRIED NOODLE) $11.00
    • tasty egg noodles tossed with bean sprouts, egg, fried beancurd and vegetables
  • CALAMARI $13.00
    • lightly fried squid cooked with tomato, onion capsicum and served with rice.
  • 4 SATAY STICKS $7.50
    • special marinated chicken or beef pieces on sticks served with peanut sauce
  • STEAM NOODLES $3.50
  • 6 CHICKEN NUGGETS $8.00
    • marinated chicken thing with lemon sauce
  • LARGE STEAMED SEASONAL VEGETABLES $6.00
  • BEEF RENDANG $12.00
    • pieces of steak cooked with various spices and fine coconut served with rice
  • CHICKEN FILLET CURRY $13.00
    • creamy red curry of chicken fillets & potatoes served with rice
Arabica Cafe (sample menu)
  • Bacon & Chicken Salad (G) $18.50
    • Bacon / chicken breast /fresh green salad / paprika aioli
  • Open Steak Sandwich $24.50
    • Pan-fried beef sirloin 200g / button mushrooms / fresh salad greens /honey vinaigrette / fried egg / chunky fries / homemade aioli
  • Fish of the Day (G) $23.50
    • Pan fried fish / roasted potatoes / green beans
  • Arabica Burger $19.50
    • Homemade beef patty / Swiss cheese / caramelised onion / crispy bacon /fresh salad greens /chunky fries / homemade aioli
  • Grilled Sandwiches $12.50
  • Salmon and Avocado Salad (G) $23.50
    • Smoked salmon/avocado /poached egg / fresh green salad /lemon vinaigrette dressing
  • V = Vegetarian /G = Please specify if Gluten free is required
  • Thai Style Fish Cakes $18.50
    • Thai fish cakes /minted cous cous / cucumber salad
The Roundabout Bar (sample menu)
  • Wedges with sour cream and sweet chilli sauce $8.00
  • -10 for $12.00
  • Curly fries with aioli $9.00
  • Wedges works; bacon, cheese, spring onion, tomatoes, topped with sour cream and sweet chilli sauce $12.00
  • Thai beef salad, topped with toasted cashews and a spicy chilli dressing* $15.00
  • 120g Sirloin Steak with fries, salad, caramelised onions, and topped with our hollandaise sauce* $15.00
  • Sticky Spicy Chicken Nibbles*
    • Cooked in a sweet soy marinade, served with Chipotle aioli
  • Chicken Liver Pate served with toasted bread $12.50
Miyabi Sushi (sample menu)
  • Tempura Set (V) $19.50
    • Battered tempura prawn, fish and seasonal vegetables with Japanese dip, accompanied with pickles, steamed rice and miso soup.
  • Seaweed Salad $8.00
    • Assortment of Japanese seaweed with salad dressing.
  • Futo Maki $3.60
    • Cooked tuna with cucumber, spring onion, mayonaise and sushi rice.
  • Karaage $7.50
    • Japanese style deep fried chicken. (4 pieces)
  • Boat $60.00
    • Selection of salmon, tuna and seasonal white fish.
  • Katsu Curry $15.50
    • Deep fried crumbed pork cutlet with Japanese curry and vegetables, served on steamed rice.
  • Oshinko $4.00
    • Japanese style marinated turnips.
  • Tempura Prawn $17.50
    • Served with dipping sauce. (5 pieces)
Maranui Cafe (sample menu)
  • MARANUI SAUVIGNON BLANC (Tumbler $7) $20/500ml
  • RENAISSANCE VOYAGER INDIA PALE ALE (6%) $8.50
  • MARANUI SUMMER PINOT ROSÉ (Tumbler $8) $24/500ml
  • EMERSONS PILSNER (4.9%) $8.50
  • GARAGE PROJECT PERNICIOUS WEED (8%) $9.50
  • EMERSONS PILSNER $7
  • SAUVIGNON BLANC $6
  • ZEFFER DRY APPLE CIDER (5%) $7.50
BB's Oriental Express Cafe (sample menu)
  • Roast Duck on Rice / Noodle $12.80
  • Mapo Tofu on Rice / Noodle $12.80
  • BBQ Pork FRIed Rice / Noodle $11.50
  • Village Style RIce Noodle Soup $11.50
  • Combination Veges on Rice / Noodle $11.50
  • Chicken & Sweet Corn Soup $6.00
  • Roast Duck Noodle Soup $12.80
  • Roast Pork on Rice / Noodle $12.80
Lunch Box (sample menu)
  • Chips Large $3.80
  • 9 Pieces Pack $20.00
  • Bacon Eggs on toast $9.00
  • Bacon & Egg Burger $6.00
  • Bacon Eggs tomato and toast $10.00
  • Drumstick $2.50
  • Cheese and corn or onion $4.50
  • Extra $0.80
    • egg, pineapple, cheese
Bordeaux Bakery

Bordeaux Bakery

location

Address

220 Thorndon Quay, Pipitea, Wellington, Wellington, 6011, New Zealand

phone

Phone

044998334

clock

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 7:30 AM – 4:00 PM, Sunday: 8:30 AM – 4:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bakery , Cafe Food , European , French , Gluten Free

features

Features

Dine in ,  EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Desserts and Bakes ,  Disabled Friendly ,  Child-friendly ,  Outdoor Seating

Location
220 Thorndon Quay, Pipitea, Wellington, Wellington, 6011, New Zealand
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