Address
220 Thorndon Quay, Pipitea, Wellington, Wellington, 6011, New Zealand
Bordeaux Bakery in Wellington City Menu
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LUNCH MENU-
Soup of the Day (Seasonal, not available in summer) $11.50
- Served with cheese bread
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Homemade Burgers
- Served with fresh Bordeaux Buns: Comes with fries and salad
- -Beef Burger, bacon, cheese and caramelized onion / Chicken Burger, avocado and cheese $18.50
-
Steak Sandwich $16.50
- Scotch Fillet served on a Baguette / Served with Mushroom sauce / Served with Fries or Green Salad
-
Lemon Pepper Squid Salad $16.50
- Deep fried battered squid served with a green salad and aioli.
-
Croque Monsieur $14.00
- Layers of Brioche Filled with ham and white sauce / Topped with Cheese and Ham./ Comes with salad
-
Croque Madame $15.00
- As Croque Monsieur Topped with grilled tomato and poached egg
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Large plate of fries $7.00
- Served with tomato sauce / Homemade aioli sauce
-
Potato Wedges $9.00
- Served with sour cream and sweet chilli sauce
Nearby Sample Menus
- Crabstick. $1.70
- Corn Fritter $2.90
- Vegetarian Roll $2.90
- Paua Fritter $6.80
- Scallops (each) $2.70
- Dim Sims (each) $1.40
- Pineapple Ring $2.60
- Fish (Only battered) $4.00
-
Fish Cakes $9.50
- Tender mashed fish cakes with Vietnamese herbs, served with dipping sauce
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Vietnamese Fish Cakes $15.90
- Finely minced fishcakes mixed with herbs and chilli, served with lettuce and a dipping sauce
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Tofu on Rice $12.00
- Fresh tofu in a tasty spicy gravy with minced pork, shrimp, peas, carrot and spring onion
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Burmese Curry $13.80
- Traditional Burmese spices simmered in onion and creamy coconut, served with rice. Choice of Chicken, lamb or fish (Add $3 for fish)
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Beef Noodle Soup $12.00
- Medium thick rice noodle in rich beef broth, topped with medium rare beef or cooked beef, mints, onion, spring onion with a side of bean sprouts and lemon
-
Hainanese Chicken Rice $12.00
- Rice cooked in chicken broth with garlic and ginger, served with boiled chicken, fresh chilli, mixed ginger and spring onions
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Assam Vegetables with Chicken/Beef/Seafood $13.80
- Prepared in our homemade spice, lemongrass, lime leaves and turmeric, sautéed with green beans, capsicum, broccoli, cauliflower and sprinkled with crushed peanuts (add $3 for scallops)
-
Singapore Fried Noodles $11.90
- Pan fried thin egg noodles with chicken, shrimps, carrots, bean sprouts and spring onions, topped with honey pork
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BUTTER NAAN $3.50
- white bread with butter
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Chicken Tikka Masala
- Tandoor roasted chicken delicately cooked in onion and tomato sauce with capsicum >>
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Fish Masala
- Tender fish pieces cooked with garlic, capsicum, tomato, and onion sauce
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ONION KULCHA $3.50
- naan stuffed with onion
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Chicken Potato
- curry chicken pieces In thick onion and tomato gravy finished with potato
-
PARANTHA $3.00
- flaky wholemeal bread touched with butter
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Poppadum $0.50
- lentil crackers
-
Beef Korma
- Tender boneless Juicy beef cooked in rich cashew nut gravy
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Eggs on toast $9
- Free range on house-made ciabatta
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Spiced fish burger $21
- Celeriac remoulade, pickled cucumber, watercress, fries
-
-Montreal $19
- With house smoked salmon
- Eggs
- Green salad $6
-
-Florentine $16
- Spinach
- Toast
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Open sandwich $17
- Char grilled halloumi, beetroot, salad, on olive toast
- 11 Am - 3Pm
-
Muesli $10.00
- W/ fresh fruit +yoghurt
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Fries $7.50
- Shoestring fries w/ tomato sauce +aioli
- Grilled tomato / house made potato rosti / garlic mushroom / spinach / avocado $4.00
- Bacon /sausages $5.00
-
Pulled pork burger + fries $17.00
- Served w/ apple slaw in a brioche burger bun
-
Thai chicken salad $17.00
- Cold chicken strips with red cabbage, carrot and mung beans in a lemongrass, coriander and ginger dressing
- - add pesto $1.00
- X 9 Fish + 3 Chips $38.50
- X 12 Fish + 4 Chips $51.50
- Waffle Dog $2.90
- Crumbed Prawn $1.20
- Ham Burger $6.80
- Dory $13.00
- Onion Rings (each) $0.50
- Crumbed Fish $4.30
- Choose any curry + rice + garlic naan only $10.00
-
Paneer Pakora $7.00
- Indian Cheese layered with special sauce, then lightly dipped in spiced chana butter and deep fried
-
Dal Makhani Heritage $9.50
- A harmonious combination of lentils and beans cooked with cream and butter
-
Onion Bhaji $7.00
- Crispy Onion fritters, fresh herbs mixed with chana flour and deep fried
-
Lamb Korma $9.50
- A very mild and rich gravy with cashew paste, cream and touch of spices
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Palak Planeer $9.50
- Indian cottage cheese in spinach gravy with tomatoes, garlic and ginger
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Vegetable Korma $9.50
- Chunky vegetables in rich tomato gravy with cashew nut
- Choose any curry + rice + garlic naan only $10.00 Choose any curry + rice + garlic naan + coke can only $11.00>>
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Mexican Chicken Salad $20.50
- Mexican style chicken / fresh salad greens / red onion / tomato / sweet corn kernals / avocado / chipotle mayo
- -Ham & Cheese / Onion & Cheese (V) / Corn & Cheese (V)
-
Chicken & Chorizo Salad (G) $18.50
- Chicken breast / 5 spices / chorizo /fresh green salad / honey vinaigrette
-
Portobello Mushrooms (GV) $15.50
- Portobello mushrooms / green salad / toasted ciabatta
-
Fish of the Day (G) $23.50
- Pan fried fish / roasted potatoes / green beans
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Thai Style Fish Cakes $18.50
- Thai fish cakes /minted cous cous / cucumber salad
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Bacon & Chicken Salad (G) $18.50
- Bacon / chicken breast /fresh green salad / paprika aioli
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Salmon and Avocado Salad (G) $23.50
- Smoked salmon/avocado /poached egg / fresh green salad /lemon vinaigrette dressing
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Rogan Josh $15.50
- Tender pieces of lamb/chicken cooked traditionally with selected spices.
-
Rendang $15.50
- Tender beef pieces cooked with traditional Malaysian spices, fresh lemongrass & coconut.
-
Donor Gado $10.00
- Healthy combination of chicken or beef donor with salad & sauces (yoghurt, chilli, tomato & peanut)
-
Lamb Korma $15.50
- Diced tender lambs pieces simmered in cashew nut gravy& ground Indian spices to give a sensational flavour.
-
Fish $18.00
- Catch of the day cooked with Malaysian spices, tomatoes, fresh coriander & finished with tamarind sauce
-
Mee Goreng $15.00
- Fresh egg noodles cooked with onion, garlic, bonelesschicken pieces & eggs, garnished with shredded lettuce& caramelised onion. (Vegetarian option available)
- Plain Rice $2.00
-
Kuay Teow Goreng $17.00
- Fried rice noodles (ho fun noodles) cooked with chicken and bean sprouts, garnished with carrots & lettuce. (Vegetarian option available)
- Potato Fritter / Hash Brown $1.00
-
Set Menu C $70.00
- Beef Curry, Combination Fried Rice, Sweet & Sour Pork, Ginger & Spring Onion Beef, 12 Won Ton with Sauce, 2 Roti
- Fish $3.30
- Wedges / 1/2 doz. Chicken Nuggets / 1/2 doz. Squid Rings / 1/2 doz. Won Tons $5.00
- Corn Fritter / Mars Bar / Prawn Crackers / Chicken Fillet $3.00
- Nasi Goreng / Mi Goreng (noodles, no rice) / 1/2 doz. Satay Chicken (no rice) $13.00
- Chicken Curry / Beef Curry / Lamb Curry / Fish Curry / Chicken Rendang / Beef Rendang / Butter Chicken $14.00
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Pack 4 $35.00
- 6 Fish, 2 Chips, 4 Hot Dog
- Seasoned Potato Wedges w/ bacon, melted cheese & sour cream $12
- Mushroom & Bacon Pasta In a creamy tomato sauce, topped with grated parmesan $14
- Mash & onion gravy $7
- Tomato sauce $2
- Harrington's Pork Sausages w/ mash, green peas & onion gravy $15
- Lemon and Honey Steamed Pudding w/ poppy seed, butterscotch and ginger ice cream. $10
- Twice cooked Lamb Shoulder w/ mashed potatoes, caramelized carrots & onion gravy $26
- Garlic Bread $7
- SAUVIGNON BLANC $6
- HUNTERS MIRU MIRU BRUT NV $45/bottle
- ZEFFER DRY APPLE CIDER (5%) $7.50
- EMERSONS PILSNER $7
- WAIRAU RIVER PINOT NOIR 2011 (Tumbler $9) $40/bottle
- RENAISSANCE VOYAGER INDIA PALE ALE (6%) $8.50
- MARANUI SUMMER PINOT ROSÉ (Tumbler $8) $24/500ml
- GARAGE PROJECT PERNICIOUS WEED (8%) $9.50
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Eggs Benedict $14.00
- Bacon or ham + poached eggs on English muffins + hollandaise
-
Soup of the Day $7.50
- served w toast and butter
-
Sausages + Beans $10.00
- Sausages, beans, eggs + toast
-
Toast + Jam $5.00
- Toast w your choice of honey, jam, nutella, peanut butter, vegemite
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Extras $2.00
- Fries, bacon, egg, hash brown, tomato, sausage
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BLT $9.00
- Bacon, lettuce, tomato between toast + mayo
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1 - 2 fillings $4.50
- Ham, cheese, egg, onion, mushroom, pineapple, sweet corn, capsicum
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Bacon + Eggs $10.00
- Bacon + eggs served w toast
- Sicilian olives with citrus & basil $8.00
- Sicilian olives with citrus & basil $8.00
- Crispy kale salad with hazelnut, honeycomb & pecorino $15.00
- Beer battered fish fingers with tartare & lemon $12.00
- Taleggio with coriander crackers & capers $15.00
- Chocolate tart with cinnamon brandy snaps & yoghurt sorbet $15.00
- Shaved duck with pickled pumpkin & sriracha $16.00
- Beer battered fish fingers with tartare & lemon $12.00
- Spicy Chicken on Rice / Noodle $12.80
- Fish Cakes Veggies Noodle Soup $11.50
- Mapo Tofu on Rice / Noodle $12.80
- Wonton Noodle Soup $10.50
- Beef Noodle Soup with Pickled Zhacai $11.50
- Satay Chicken Noodle Soup $11.50
- Pork Dumpling Egg Noodle Soup $11.50
- Hot & Spicy Seafood Noodle Soup
Bordeaux Bakery
Phone
044998334
Opened hours
Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 7:30 AM – 4:00 PM, Sunday: 8:30 AM – 4:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Bakery , Cafe Food , European , French , Gluten Free
Features
Dine in , EFTPOS , Takeaway , Vegetarian Friendly , Breakfast , Waitstaff , Takeout , Wine and Beer , Cash , Lunch , Seating , Cards accepted , Desserts and Bakes , Disabled Friendly , Child-friendly , Outdoor Seating
220 Thorndon Quay, Pipitea, Wellington, Wellington, 6011, New Zealand
- Wellington City Bakery Menus
- Wellington City Cafe Food Menus
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- Wellington City French Menus
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- Wellington Region Gluten Free Menus