Bordeaux Bakery in Wellington City Menu

LUNCH MENU LUNCH MENU
  • Soup of the Day (Seasonal, not available in summer) $11.50
    • Served with cheese bread
  • Homemade Burgers
    • Served with fresh Bordeaux Buns: Comes with fries and salad
  • -Beef Burger, bacon, cheese and caramelized onion / Chicken Burger, avocado and cheese $18.50
  • Steak Sandwich $16.50
    • Scotch Fillet served on a Baguette / Served with Mushroom sauce / Served with Fries or Green Salad
  • Lemon Pepper Squid Salad $16.50
    • Deep fried battered squid served with a green salad and aioli.
  • Croque Monsieur $14.00
    • Layers of Brioche Filled with ham and white sauce / Topped with Cheese and Ham./ Comes with salad
  • Croque Madame $15.00
    • As Croque Monsieur Topped with grilled tomato and poached egg
  • Large plate of fries $7.00
    • Served with tomato sauce / Homemade aioli sauce
  • Potato Wedges $9.00
    • Served with sour cream and sweet chilli sauce

Nearby Sample Menus

The Long Bar Restaurant (sample menu)
  • 7. Curry Puffs $7.50
  • 13. Garlic Prawns $11.50
  • 16. Roti Chanai with Chicken Curry $11.50
  • 6. Vegetarian Pandan Bites $7.50
  • 37. Chicken or Beef Korma with Rice $14.50
    • Chicken or beef cooked with traditional Korma spices with capsicums and onions and creamed cashew nut, served with steamed rice.
  • 15. King Prawns in Batter $11.50
  • 23. Steam Rice $2.50
  • 25. Curry Laksa $12.90
    • Fresh egg noodles in curry soup with chicken, seafood, tofu and bean sprouts
Astoria (sample menu)
  • Soup $10.50
    • with Astoria bread
  • Jambalaya $22.50
    • with chicken, prawn & sausage
  • Minute Steak Diane $22.50
    • with crushed potatoes & frisée
  • Pork, sage & ricotta meatballs $16.50
    • with parmesan polenta
  • Fish Brandade $20.50
    • with spinach & red pepper on grilled ciabatta with a poached egg
  • Risotto $21.00
    • corn, basil & parmesan with chorizo crumbs
  • Rocket & parmesan salad $8.50
  • Prosciutto Salad $18.50
    • almonds, stonefruit, ricotta & frisée
Phoenix Chinese Takeaways (sample menu)
  • FISH AND CHIPS FAMILY PACK $19.00
  • Corn Fritter $2.50
  • Cheese $4.50
  • Vegetarian $4.50
  • Banana Fritter $2.20
  • Combination Bami Goreng (noodles) $11.50
  • Shrimp, Mushroom & Cashews $14.50
  • 4 Fish, 2 Chips, 2 Hot Dogs/Spring
Miramar Fish'N Chips (sample menu)
  • Orange Beef $13.00
  • Paua Fritter $2.90
  • BBQ pork $12.00
  • BBQ pork $12.50
  • BBQ pork $12.50
  • Vegetable $9.90
  • Steak $12.00
  • Hot Dog $2.60
Seafood Plus - Tawa (sample menu)
  • Steak & Onion $4.30
  • LARGE CRUMBED FISH $4.50
  • HOMEMADE CHICKEN BURGER(chicken fillet and cheese) $6.00
  • SAUSAGE $2.50
  • Corn $2.50
  • VEGETABLE SAMOSAS 1/2 DOZEN $2.50
  • STEAK ROLL HOMEMADE $2.50
  • Lemon fish $14.00
    • on noodles or steamed rice
Roti Chenai Cafe (sample menu)
  • Chicken Sukka $18.50
  • Mixed Murtabak $15.00
    • spicy vegetable filling stuffed in a special bread with egg and onion served with one choice of lamb/chicken or dhal curry
  • Nasi Goreng $14.50
  • Beef Murtabak $18.00
    • spicy beef filling stuffed in a special bread with egg and onion served with one choice of lamb/chicken or dhal curry
  • Fresh Green Chillies $1.50
  • Butter chicken $17.50
    • creamy, sweet curry
  • Chicken Rendang $18.00
  • Vegetable Mee goreng $13.00
Kilbirnie Fish and Chips (sample menu)
  • Comb & pineapple $11.90
  • Fish cake $2.50
  • Fried oyster $2.70
    • new bluff oyster
  • Chicken $11.70
  • Chicken $11.70
  • Combination chow mein, Roast pork & prawn fried rice, Nasi gorang, Sweet & sour pork $46.00
  • Spring roll $2.50
  • Chips $3.10
Cafe Thyme (sample menu)
  • -Chicken $14.00
  • -Veggie
    • With pumpkin, spinach, caramelised onion and cheese
  • Panni $8.50
  • Little thyme $12.00
    • Eggs cooked any style with bacon on thick toast
  • Soup $9.50
    • Served with toasted bread
  • -Chicken
    • Grilled tenders with bacon, brie, cranberry and mayo. served with fries
  • -Bacon
    • With tomato, onion and cheese
  • Big-build your own From $8.50
    • Eggs how like on thick italian loaf
Oxford Fish Supply (sample menu)
  • Meat Pattie (Homemade) $2.00
  • Steamed Rice $5.00
  • Singapore noodle (riec noodle) $13.50
  • Pork $13.50
  • Crumbed Fillet $6.00
  • Dim Sim (home Made) $1.30
  • Mussel $1.30
  • Hawaii $13.00
Shan Lee Takeaways (sample menu)
  • Bacon $4.00
  • Lemon Chichen $19.00
  • Hawaiian $4.00
  • Oyster(each) $2.00
  • Vegetable $9.50
  • Paua Fritter $2.20
  • Sichaun Chicken/Beef (on rice) $12.00
  • Ham/Bacon/Steak $1.50
Arabica Cafe (sample menu)
  • Open Steak Sandwich $24.50
    • Pan-fried beef sirloin 200g / button mushrooms / fresh salad greens /honey vinaigrette / fried egg / chunky fries / homemade aioli
  • Thai Beef Salad (G) $22.50
    • Beef Sirloin / Asian green salad / coriander, ginger and lime dressing / crispy noodles
  • -Chicken & Cranberry /BLT (bacon, lettuce, tomato)
  • Portobello Mushrooms (GV) $15.50
    • Portobello mushrooms / green salad / toasted ciabatta
  • Salmon and Avocado Salad (G) $23.50
    • Smoked salmon/avocado /poached egg / fresh green salad /lemon vinaigrette dressing
  • -with your choice of salad or fries (G)
  • V = Vegetarian /G = Please specify if Gluten free is required
  • Vegetarian Burger (V) $18.50
    • Homemade falafel patty / tomato / red onion / fresh salad greens /mint yoghurt /chunky fries / homemade aioli
Khmer Satay Noodle House (sample menu)
  • Seafood Chew Kua Teaw $14.00
    • Fresh squid, crabmeat and prawns stir fried with vegetables and mushrooms on a bed of stir-fry rice noodles (best served with chilli sauce or lemon juice)
  • Satay Noodle Soup $12.00
    • Choice of beef or chicken served in a special Khmer style satay soup with fat rice noodles and bean sprouts
  • Combination Satay $11.00
    • Grill marinated beef or chicken satay on a bed of steamed rice, served with salad and topped with our special peanut sauce
  • Satay Sauce on Rice or Noodles $7.00
    • Choice of steamed rice or noodles topped with our special peanut sauce
  • Hot & Spicy Bamboo $13.00
    • Hot and spicy beef with carrots, onion served on steamed rice
  • Hot & Spicy Cashew Nuts $14.00
    • Marinated chicken stir-fry with spring onion, celery, broccoli, cashew nuts & capsaicin on top of rice
  • Satay Burger $6.00
    • Grill marinated satay in a sesame bun with salad and peanut sauce
  • Stir Fry Ginger & Spring Onion $13.00
    • Choice of chicken, beef or pork stir-fried with ginger, spring onion & celery on top of rice
Mr Bun Bakery and Coffee Shop (sample menu)
  • EGGS BENEDICT $14.00
    • English muffin served with bacon tomatoes poached eggs and hollandaise sauce
  • Special Box $9.10
    • 3 wings sm chips
  • FRENCHTOAST $12.00
    • French toast served with bacon banana and maple sauce
  • BACON EGGS $16.50
    • hash browns sausages with baked beans or spaghetti
  • Chips large $4.70
  • BACON EGGS
    • SAUSAGES OR HASH BROWN AND TOAST
  • Wedges small $4.20
  • Fish $5.20
Brandon St Cafe (sample menu)
  • -extra filling $2.00
  • - add ham, cheese, mushrooms, tomato, onion, potato, smoked salmon $2.00
  • Salade Oceane $17.00
    • The chefs smoked salmon on a bed of mesclun salad with avocado, walnuts & French vinaigrette; served with baguette
  • Crepe au Sirop d’erable $9.50
    • Crepe with maple syrup & banana
  • All salads can be served gluten-free on request
  • -add extra $3.00
  • Le P’tit Dej Kiwi $20.00
    • Free-range eggs with bacon, pork sausage, sauteed mushrooms, roast tomato, sauteed potatoes & toast
  • Crepe chocolat banane $10.00
    • Crepe with homemade hot chocolate sauce & banana
Bull and Bear (sample menu)
  • Jalapeno Pork S $8 / D $15
    • pickled red onion, sriracha, kewpie mayo, coriander
  • S= small / M= Medium / L= Large
  • K-Fries S $8 / M $14 / L$25
    • Korean spiced beef, kimchi, chilli, cheese, spring onion, sourcream, boom!
  • Hoisin Chicken S $8 / D $15
    • cucumber, pickled, carrot, chilli peanuts
  • S= Single / D= Double
  • Kimchi $4
  • Slaw $5
  • Cumin Battered Fish S $8 / D $15
    • kafir lime mayo, pickled radish, slaw, coriander >>
Bordeaux Bakery

Bordeaux Bakery

location

Address

220 Thorndon Quay, Pipitea, Wellington, Wellington, 6011, New Zealand

phone

Phone

044998334

clock

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 7:30 AM – 4:00 PM, Sunday: 8:30 AM – 4:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bakery , Cafe Food , European , French , Gluten Free

features

Features

Dine in ,  EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Desserts and Bakes ,  Disabled Friendly ,  Child-friendly ,  Outdoor Seating

Location
220 Thorndon Quay, Pipitea, Wellington, Wellington, 6011, New Zealand
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