Bordeaux Bakery in Wellington City Menu

LUNCH MENU LUNCH MENU
  • Soup of the Day (Seasonal, not available in summer) $11.50
    • Served with cheese bread
  • Homemade Burgers
    • Served with fresh Bordeaux Buns: Comes with fries and salad
  • -Beef Burger, bacon, cheese and caramelized onion / Chicken Burger, avocado and cheese $18.50
  • Steak Sandwich $16.50
    • Scotch Fillet served on a Baguette / Served with Mushroom sauce / Served with Fries or Green Salad
  • Lemon Pepper Squid Salad $16.50
    • Deep fried battered squid served with a green salad and aioli.
  • Croque Monsieur $14.00
    • Layers of Brioche Filled with ham and white sauce / Topped with Cheese and Ham./ Comes with salad
  • Croque Madame $15.00
    • As Croque Monsieur Topped with grilled tomato and poached egg
  • Large plate of fries $7.00
    • Served with tomato sauce / Homemade aioli sauce
  • Potato Wedges $9.00
    • Served with sour cream and sweet chilli sauce

Nearby Sample Menus

  • Corn Chips $8.50
    • house cooked orn chips topped with guacamole, sour cream & salsa
  • Milkshake $8.00
    • Double Chocolate Fudge Brownie
  • Apple Juice $4.00
  • Beef $8.00 / $14.00 / $20.00
    • seasoned ground beef, baby lettuce, tomato salsa & smoked paprika mayo - soft 6-inch corn tortillas (One / Two / Three - additional tacos $6/each)
  • Chicken $8.00 / $14.00 / $20.00
    • Southern fried chicken breast, baby lettuce, tomato salsa & chipotle lime mayo - soft 6-inch corn tortillas (One / Two / Three - additional tacos $6/each)
  • Double Burger $3.00
  • Lemon, Lime & Bitters $4.00
  • Mama's Sundae $10.00
    • crushed oreo, kit kat and chunks of double chocolate fudge brownie, layered between scoops of vanilla ice cream and drizzled with chocolate and caramel sauce. Oh mama!
  • Garden salad $14.00
    • mixed leaves and raw salad vegetables with avocado, tamari-roasted seeds, and miso dressing (VV, DF, GF) >>
  • Indian scrambled $12.00
    • three eggs scrambled with onion, ginger, tomato, chilli and coriander – served with toast (V)
  • Eggs Benedict $16.00
    • poached eggs on potato fritters with ham and hollandaise (GF)
  • Fish of the day – on lemon and dill flavoured leek, new potatoes, barley, and spring greens; with a walnut-harissa tarator (DF) $24.00
  • TOAST multi-grain or white sourdough, with smoked salmon, cream cheese, and lemon $17.00
  • Two eggs, poached or fried; with toast (V, DF) $9.00
  • Eggs Benedict $18.00
    • poached eggs on potato fritters with smoked salmon
  • Salmon $21.00
    • house-cured salmon and potato cakes with steamed asparagus and tarragon hollandaise (GF)
  • Tofu and vegetable $13.00
    • with thick rice noodle soup
  • Roasted Duck & Bamboo with Rice Vermicelli Noodle Soup $16.00
  • Chicken nugget $1.00
  • Family large pack $55.00
    • 8F/5 HD/4C
  • Tempura scallop $2.00
  • Onion rings $3.00
  • Choise of Viet Namese deep fried Spring rolls/PORK $9.00
  • Roasted Duck with Shiitake mushroom and bok choy $16.00
  • Side Salad $3.50
  • Steamed Veg $7.00
  • OR Sauteed Potatoes and Steamed Veg $28.00
  • Halloumi and Orange Salad $14.50
    • with Leafy Greens, Dukkah and a Balsamic Vinaigrette
  • with Roasted Pumpkin Puree, Spiced Chickpeas, Spinach, Feta and Za'atar $13.00
  • with toasted ciabatta & Apple and Onion Chutney $15.00
  • Eggs on Toast $8.00
    • Poached, Scrambled or Fried
  • with a Cafe de Paris Butter, Fries and Salad $26.00
  • Beef $10.00
  • Chicken $10.00
  • Meat Fritter (home made) $2.30
  • Combination Chow Mein $11.00
  • Fish $3.80
  • Stuffed Mushroom $1.50
  • Spring Roll (homemade) $1.80
  • Egg $4.50
  • Buttermilk Scone $2.80
  • Spinach, Pine nut & Feta Filo $7.50
  • BBQ Bacon Tortilla Stack $9.50
  • Club Sandwich $2.50
  • Satay Chicken Tortilla Stack $9.90
  • Cheese Scone $3.50
  • Ham, Cheese & Tomato Toastie $5.00
  • Bacon & Egg $4.90
  • Sweet Chilli Thai Chicken $13.50
  • BBQ Pork $11.00
  • Hot Dog $2.10
  • Combination Biryani (Spicy Fried Rice) $12.00
  • Sweet & Sour Fish
  • BBQ Pork $10.50
  • Peking Hot Sour $9.50
  • SOUPS
  • Steak & Mushroom Pie $4.50
  • MUFFIN/SCONE & COFFEE DEAL 7am-NOON $4.00
  • Single Filling $5.00
  • Potato Top Pie $4.50
  • Single Filling $1.50
  • Buns - Ham, Salami, Bacon & Egg OR Bacon & Avocado $5.00
  • Club Sandwich (Twin Pack) $4.60
  • Sausage Roll $2.00
  • Satays $10.00
    • Mixture of chicken & beef pieces marinated in spices,grilled and served with peanut sauco (4 skewers).
  • Stir-Fry Vegetables $13.00
    • Selected vegetables cooked in Malaysian style
  • Plain Rice $2.00
  • Mini Murtabak $10.00
    • Mini roti parcels filled with spicy meat (chicken, lamb or beef) potatoes, peas, onions & eggs served with your choice of chicken or vegetable gravy
  • Soup $9.00
    • Soup of the day served with garlic roti
  • Vegetarian $13.50
    • Carrots, potatoes, tomatoes, cauliflower cooked with lentils & topped with fresh coriander
  • Ice Cream With Fruits $9.00
    • Ice cream served with a selection of seasonal fruits.
  • Murtabak $16.00
    • Roti filled with spicy minced meat (chicken, beef, or lamb) potatoes, peas, onion & egg. served with your choice of gravy
  • Garlic bread $5
  • Boiled Egg and Multigrain Soldiers $4
  • Porridge $8
    • sliced banana, brown sugar and cream
  • Fish & Chips $22
    • panko crumbed market fish, hand cut fries, beetroot slaw, malt vinegar mayo
  • Curly fries w aioli $5
  • Chicken Salad Bowl $18
    • wild rice, sprouts, avocado, feta, beetroot, mint, roasted almonds, baby spinach, cherry tomatoes, thyme vinaigrette, hazelnut dukka w grilled lemon & thyme chicken thigh. add: halloumi $5
  • Cheeseburger w Fries $13
    • beef patty, cheese, mayo, tomato sauce
  • Garlic butter & parmesan fries w chipotle ketchup $5
  • Beef Madras $15.90
    • Boneless beef pieces cooked with onions, tomatoes and finished with coconut cream
  • Plain Naan $3.00
    • Bread made with white flour
  • Chicken Turboloo $15.90
    • A turbo hot Curry
  • Malai Kofta $15.90
    • Dumplings of cottage cheese, potato and spices, served in a creamy sauce
  • Chicken Korma $15.90
    • Boneless chicken pieces simmered in cashew and almond curry sauce
  • Chocolate Mousse $4.50
    • Rich chocolate mousse
  • Chicken Vindaloo $15.90
    • A sharp chicken curry with a fireproof palette
  • Mint Chutney $3.00
    • Mint & yoghurt cooler
  • Tomato, Mushroom, Hash-brown, Spinach $2.50
  • PORK RIB-EYE TOCINO (TOSILOG)
    • Cured select cut pork rib-eye steak
  • PRIME BEEF TAPA STEAK (TAPSILOG)
    • Marinate Prime Beef Rib-eye steak
  • Breakfast Omelette $12.50
    • Bacon, Sausage, Tomato and Mushroom served with Toast
  • Prime Beef Tapa (TAP-SI-LOG)
    • Marinated and Grilled Beef Rib-eye Steak and Poached Egg, served with garlic fried rice and grilled tomato, drizzled with fresh made hollandaise sauce. Rice can be replaced with chips or house salad.
  • PORK SPRING ROLL SALAD $10.00
    • Deep Fried Spring Rolls, served with green salad drizzled with special 'jufran' sauce
  • PLIMMER'S KARE-KARE $15.00
    • Beef Cheeks slow cooked on special peanut sauce casserole. Served with shrimp paste.
  • Eggs Florentine $13.00
  • Lolly Cake $1.80
  • Apricot Slice $1.80
  • Custard Slice $1.80
  • Raspberry Cream Bun $2.20
  • Fudge Slice $1.80
  • Steak $3.50
  • Cream Donut (icing sugar) $2.00
  • Sugar Donut $1.50
  • Salmon Patty $2.00
  • Chicken Nibbles $1.50
  • Fish $2.50
  • Sausages & Eggs $10
  • Rissoles & Salad $10
  • Toasted Sandwich $1.50
  • Steak chips & Eggs $20
  • Chicken Cordon Bleu $3.00
  • Honey Mustard N/A
  • Ranch N/A
  • Cucumber N/A
  • Veggie Delite N/A
  • Avocado Toasties N/A
  • Roast Beef N/A
  • Steak and Cheese N/A
  • Sweet Chilli N/A
Bordeaux Bakery

Bordeaux Bakery

location

Address

220 Thorndon Quay, Pipitea, Wellington, Wellington, 6011, New Zealand

phone

Phone

044998334

clock

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 7:30 AM – 4:00 PM, Sunday: 8:30 AM – 4:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bakery , Cafe Food , European , French , Gluten Free

features

Features

Dine in ,  EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Desserts and Bakes ,  Disabled Friendly ,  Child-friendly ,  Outdoor Seating

Location
220 Thorndon Quay, Pipitea, Wellington, Wellington, 6011, New Zealand