Bordeaux Bakery in Wellington City Menu

LUNCH MENU LUNCH MENU
  • Soup of the Day (Seasonal, not available in summer) $11.50
    • Served with cheese bread
  • Homemade Burgers
    • Served with fresh Bordeaux Buns: Comes with fries and salad
  • -Beef Burger, bacon, cheese and caramelized onion / Chicken Burger, avocado and cheese $18.50
  • Steak Sandwich $16.50
    • Scotch Fillet served on a Baguette / Served with Mushroom sauce / Served with Fries or Green Salad
  • Lemon Pepper Squid Salad $16.50
    • Deep fried battered squid served with a green salad and aioli.
  • Croque Monsieur $14.00
    • Layers of Brioche Filled with ham and white sauce / Topped with Cheese and Ham./ Comes with salad
  • Croque Madame $15.00
    • As Croque Monsieur Topped with grilled tomato and poached egg
  • Large plate of fries $7.00
    • Served with tomato sauce / Homemade aioli sauce
  • Potato Wedges $9.00
    • Served with sour cream and sweet chilli sauce

Nearby Sample Menus

  • Hot & spicy baby pork ribs $22.00
  • Deep-fried whole fish with sweet & sour sauce & pine nuts seasonal price
  • Ma po tofu (with minced chicken) $20.00
  • Crispy skin chicken (half) $22.00
  • Hot & spicy fish fillets $22.00
  • Sauteed sea scallop & broccoli in X.O. Sauce $28.00
  • Pumpkin & cashew nuts casserole $20.00
  • Pork belly stewed with taro $26.00
  • Beef $11.00
  • 2 Fish, 2 Chips, 2 Hot Dogs/Spring
  • Pork $11.00
  • Seafood Special $18.50
  • Chicken $11.00
  • Bacon & Egg $5.50
  • Chicken $4.50
  • Hamburger $4.00
  • Fish Mala Bar
    • Fish cooked with spices herbs coconut cream tempered with curry leaves
  • Lamb Masala
    • Tender lamb pieces cooked with garlic, tomato, and onion sauce
  • Goan Prawn curry
    • King Prawn cooked In traditional south Indian style finished with curry leaves and coconut cream
  • BUTTER NAAN $3.50
    • white bread with butter
  • Beet Masala
    • Tender beef pieces cooked with garlic tomato and onion sauce
  • Fish Masala
    • Tender fish pieces cooked with garlic, capsicum, tomato, and onion sauce
  • ROTI $2.50
    • wheat flour bread
  • BREAD BASKET $10.50
    • a selection of roti, naan, garlic naan & onion kulcha
  • MORO BAR DEEP FRIED $2.50
  • CHIPS $3.00
  • 10FISH, 4 HOT DOGS OR SAUSAGES & 3 SCOOPS OF CHIPS $47.00
  • MUSSEL FRITTER $2.50
  • Garlic mussel(9's) $12.00
    • egg noodles with mussel and fresh vegetables in a delicious garlic sauce
  • Thick rice noodles(Hafen) $11.50
    • roast pork or beef
  • Chicken curry $13.00
    • on noodles or steamed rice
  • Honey chicken $11.00
    • on noodles or steamed rice
  • Chicken $11.70
  • Chicken $11.90
  • Squid ring $0.90
  • Meat patties $2.50
  • Beef & tomato $11.90
  • Wonton $11.90
  • Fish $3.10
  • Curry roll $2.50
  • Chicken & Falafel $11
  • -Large $14.50
  • Falafel Salad $9.50
  • Falafel $7
  • -Large $11.00
  • Mixed Salad $11
  • Kids Meals Are For Only Kids Please!
  • Lamb
  • B.L.T $15
    • Bacon, lettuce and tomato sandwich, topped with hollandaise and served with chunky chips.
  • Big Boy Breakfast $16
    • Grilled tomato, bacon, kranskys, creamy mushrooms, poached eggs on toast with hash browns.
  • Crispy Calamari $11
    • Crumbed calamari pieces with tartare sauce and lemon wedge.
  • -Add $4
    • -Fries / Bacon / Kerensky’s / Wedges / Hash Browns / Mushrooms/ Gluten Free Bread
  • Battered Fish And Chips $12
    • Fresh battered fish of the day served with chunky chips and a green salad.
  • Corn & Avocado Fritters $15
    • Served with avocado, stacked with bacon, mesclun, sour cream and sweet chilli sauce.
  • Beef Nachos $12
    • Corn chips covered with our special beef con carne, topped with grilled cheese, guacamole and sour cream.
  • Porker
    • Pepperoni, NZ pork belly, onion, pomodoro sauce and mozzarella.
  • American Hot Dog $3.20
  • Large Chips $3.00
  • Dinner Box $9.50
    • 2 big pieces, 1 small piece & chips
  • Egg ham Cheese $1.70
  • Extra Filling $0.50
  • Small Chips $2.00
  • 5 Pieces Pack $12.00
    • 1 wing, 1 drumstick, 3 big pieces
  • Snack Box $5.00
    • 1 big piece & chips
  • Hiyayakko $6.50
    • Fresh cool tofu with ginger wasabi, spring onion and bonito flakes.
  • Maki Sushi Plate $16.50
    • 1x hand Roll, 2x california Roll, 2x futo maki, 3x hoso maki and 1x ura hoso.
  • Tempura Oyster $17.50
    • Deef fried battered tempura or crumbed selections. Served with dipping sauce. (6 pieces)
  • Salmon $4.20
    • Raw salmon on sushi rice.
  • Nigiri Sushi Plate $17.50
    • 3x salmonm, 2x white fish, 1x inari, 1x prawn and 1x egg.
  • White Fish $4.00
    • Seasonal fish on sushi rice.
  • Medium Sashimi Plate $18.50
    • Selection of salmon, tuna and seasonal white fish.
  • Tempura Scallop $17.50
    • Deef fried battered tempura or crumbed selections. Served with dipping sauce. (6 pieces)
  • PIE COMBO $7.00
    • any pie with small chips or salad on the side
  • SWEET HOT CAKES $13.00
    • fluffy hot cakes served with maple syrup with the following options/berry & banana
  • EGG HOLLANDAISE $15.00
    • poached free range eggs on Strathmore bagel with/spinaches
  • EGG HOLLANDAISE $16.00
    • poached free range eggs on Strathmore bagel with/smoked salmon
  • FRENCH TOAST $16.00
    • made with ciabatta served with maple syrup with the following options/bacon & banana
  • CHICKEN BURGER $14.00
    • chicken pattie, swiss cheese, salad & mayonnaise, served with chips
  • FRENCH TOAST $15.00
    • made with ciabatta served with maple syrup with the following options/berry & banana
  • TOASTED SANDWICHES $7.00
    • any three of the following fillings, bacon, eggs, ham, cheese, corn, onion, tomato, pineapple, mushroom/HALF PORTION
  • Lamb Vindaloo $15.90
    • A sharp lamb curry for people with a fireproof palette
  • Keema Naan $4.00
    • Naan stuffed with spicy lamb
  • Rasgulla $4.90
    • Cottage cheese dumplings in a rose syrup
  • Mango Kulfi $7.00
    • Indian ice-cream flavoured with mango and cardamon
  • Garlic Naan $3.50
    • Garlic bread made with white flour
  • Chicken Kashmiri $15.90
    • Boneless chicken pieces cooked in spices and fruit
  • Chef Special $15.90
    • Chef's special Chicken Lavabdar
  • Plain Naan $3.00
    • Bread made with white flour
  • 4 choices $10.20
  • Japanese Fried Dumplings $10.90
  • 6 choice $11.90
  • Chinese Steamed Dumplings $10.90
  • Seafood laksa $11.50
  • Roast pork on rice $13.50
  • Beef $11.90
  • Vegetarian noodle soup $9.90
  • Pork Belly $19.00
    • Cider braised pork belly, carrot and kumara smash with fennel chutney
  • Sirocco 1951
    • Vegetarian option... Mushrooms, tomatoes, caramelised onions, asparagus and creamy sweet corn. Try it with gherkins and olives
  • Fish and Chips $19.50
    • Beer battered fish, chips and Brooky coleslaw
  • Chicken and Halloumi Salad $18.50
    • Pan fried chicken and grilled halloumi, sundried tomatoes and beetroot with a balsamic herb dressing
  • Thai Beef Salad $18.50
    • Tender marinated beef strips, mixed leaf salad and crispy noodles with a light Thai dressing
  • Tokyo Joe 1949
    • Smoked salmon, cream cheese and capers
  • Spare Ribs $19.50
    • BBQ Pork ribs, lashed with Brooky sauce, served with chips and Brooky coleslaw
  • Love Affair
    • Chicken, cranberry and brie
  • Katsu Donburi $12
    • Fried pork with Donburi sauce Onion, carrot, Spring Onion and Rice
  • Takoyaki Balls $1.20
  • Crispy Dumpling $1.20
  • Chicken Balls $1.20
  • Tuna Roll $2.00
  • Beef Teriyaki $12.50
    • Salad, Rice with Miso soup
  • California Roll $2.00
  • Philadelphia Roll $2.00
  • Garlic Corriander Roti $4.00
  • Vegetable / Egg $13.00
  • Samosa $7.50
    • A triangular savoury pastry containing spiced vegetables / meat deep fried & served with chutney.
  • Egg Dosai $5.00
  • Onion & Cheese Roti $4.50
  • Korma (GF)
    • Mildly spiced Indian dish cooked with spices, yogurt, green chilli and cashew nut paste.
  • Combination (Veg, Chicken& Prawns) $16.90
  • Egg Roti Special $10.50
    • 1 piece of roti filled with egg and onion, served with rice & lamb / chicken / dhal curry
Bordeaux Bakery

Bordeaux Bakery

location

Address

220 Thorndon Quay, Pipitea, Wellington, Wellington, 6011, New Zealand

phone

Phone

044998334

clock

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 7:30 AM – 4:00 PM, Sunday: 8:30 AM – 4:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bakery , Cafe Food , European , French , Gluten Free

features

Features

Dine in ,  EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Desserts and Bakes ,  Disabled Friendly ,  Child-friendly ,  Outdoor Seating

Location
220 Thorndon Quay, Pipitea, Wellington, Wellington, 6011, New Zealand