Address
93 Boulcott Street, 93 Boulcott Street, Wellington, Wellington, Wellington, 6011, New Zealand
Boulcott Lunch Bar in Wellington City Menu
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FILLED ROLLS- Chicken
- Hot Beef
- Salami
- Roast Beef
- Ham & Egg
- Bacon & Egg
- Beef Onion
SALADS- Smoked Chicken / Avocado $5.50
PANINI'S- Ham & Cheese / Bacon, Egg, & Cheese $5.50
- Chicken, cranberry & beri $5.50
SANDWICH- Salami
- Ham & Egg
- Beef & Egg
- Roast Beef
- Bacon & Egg
- Beef Sandwich
- Ham, Egg Salad
- Chicken SAndwich
- More varieties in the cabinet
TOASTIES- Bacon & Cheese $5.00
- Bacon, Egg & Cheese $5.00
- Ham, Cheese & Tomato $5.00
- Chicken, corn & Cheese $5.00
- Ham, Cheese & Mushroom $5.00
- Ham, Cheese, & Pineapple $5.00
- Veg, Toasties Available
WRAPS- Tandoori chicken / Chicken Korma / bhuna Chicken $6.00
- Veg wraps available $5.00
PIES- Sausage Roll
- Mince
- Steak
- Mince & Cheese
- Steak & Cheese
- Bacon & Cheese
- Pepper Steak
- Butter Chicken Potato top
- Vegetarian
LUNCH MENU- curry with rice
- Butter Chicken / Chicken Tikka Masala / Lamb Chef's Specials $8.00
- Roti (Plain/Garlic) $8.00
COMBOS- Curry + Rice + Garlic Roti $10.00
- Curry + Rice + Roti + Coke $!2.00
SPECIALS-
Mon $5.00
- Samosa Chat
-
Tue $5.00
- Aloo Tikki
-
Wed $5.00
- Rice Puff
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Thu $5.00
- Indian Burger
-
Fri $7.00
- Pan Bhaji come with 2 buns
Nearby Sample Menus
- Gerookte viskrokketjes/croquettes de poisson fume - Smoked fish potato cakes with pink–shrimp and beer-mustard coleslaw $15.50
- Gegratineerde mosselschotel/Moules gratinees - A platter selection of grilled mussels $31.90
- Runderribstuk met bearnaise/Cote de boeuf a la bearnaise - 500gm rib steak on the bone with Bearnaise and hot roast vegetable salad. Smaller 250gm serving available $37.90/$27.90
- Gebrade zalm roken/saumon saisi - Seared South Island salmon with spring salad on toasted brioche with bacon and lemon pepper aioli $19.90
- Leuven crepes/crepe de champignons - Savoury pancakes stuffed with creamy mushroom, chicken and leek $14.50
- Hoegaarden mosselen/moules hoegaarden - Mussels steamed in Hoegaarden, curried cream, apple and coriander $19.90
- A selection of: steamed, fried, grilled, chilled marinated, garlic smoked and chilli smoked mussels with croutons $16.90 (small), $26.90 (large)
- Kippenborst/poitrine de poulet - Honey-glazed chicken supreme with hot roast vegetable salad, orange and Radieuse sauce $25.90
- -Or Made With King Prawns $20.00
- -Green Curry Choice Of Pork, Chicken Or Beef With Coconut Milk And Sweet Basil $16.00
- Pad Pong Karee
- -Stir-Fried Rice Noodles Choice Of Pork, Chicken Or Beef In A Thick Soya Sauce With Vegetables And Eggs $13.00
- Gaeng Kiew Wan
-
Yum Nua Yang $15.00
- Spicy beef salad in Thai style
- -Vegetarian $14.00
-
Salad Gai $15.00
- Grilled tender chicken satay served on boiled mixed vegetables with peanut sauce
- TOAST multi-grain or white sourdough, with avocado salsa, cherry tomatoes, grilled halloumi (V) $17.00
-
Coconut and chia pudding $11.00
- with warm poached tamarillo (VV, DF, GF)
- Add Bacon, sausages, or avocado $6.00 each
-
Spiced beef kofta $21.00
- with five Turkish salads (roast shallot; silverbeet yoghurt; bulgur and fresh herb; potato tahini; bean, egg and artichoke) and homemade grilled flatbread(Without the meat $15)
- Bowl of hand-cut chips (with aioli) (V, DF, GF) $8.50
-
Eggs Chermoula $12 .00
- poached eggs on lemon and dill potatoes with a Moroccan-style fresh herb salsa (V, Gf, DF) >>
- Scrambled on toast (V) $10.00
-
Grilled lamb rump salad $22.00
- with roast kumara, green beans, rocket, coriander-tomatillo dressing; and feta, ricotta and fresh herb crisp-bread
- Miso $2
-
Spicy Tantan Udon Noodle Soup $18
- topped with minced chicken, egg, and vegetables
-
Edamame Soy Beans $6
- Steamed soy beans with salt
-
Sizzling Tofu $16
- Teriyaki or Spicy Tofu with bean sprouts, cabbage and spring onion served on sizzling plate
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3 Kinds Of Flame Grilled Sashimi Combo $20
- Sliced flame grilled salmon, tuna and beef combo 3p each
- Rice $2
-
Mochi Ice Cream $6
- Vanilla ice cream wrapped in mochi
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Fresh Salmon And Tuna Combo $15
- Sliced salmon and tuna Sashimi
- Oyster $0.00
- Stuffed Mushroom (each) $1.50
- Chips (scoop) $2.90
- Shrimp, Mushroom & Cashews $14.50
- FISH AND CHIPS FAMILY PACK $13.00
- Beef $11.00
- Chicken $10.50
- Kung Pao Chicken $11.00
-
Potato Wedges $9.00
- Served with sour cream and sweet chilli sauce
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Homemade Burgers
- Served with fresh Bordeaux Buns: Comes with fries and salad
- -Beef Burger, bacon, cheese and caramelized onion / Chicken Burger, avocado and cheese $18.50
-
Croque Monsieur $14.00
- Layers of Brioche Filled with ham and white sauce / Topped with Cheese and Ham./ Comes with salad
-
Croque Madame $15.00
- As Croque Monsieur Topped with grilled tomato and poached egg
-
Large plate of fries $7.00
- Served with tomato sauce / Homemade aioli sauce
-
Lemon Pepper Squid Salad $16.50
- Deep fried battered squid served with a green salad and aioli.
-
Soup of the Day (Seasonal, not available in summer) $11.50
- Served with cheese bread
-
Tom Yum Noodle Soup $12.90
- Medium thick rice noodle in tasty broth, topped with bean sprouts, prawn, squid, fish balls, spring onion and garnished with mints
-
Assam Vegetables with Chicken/Beef/Seafood $13.80
- Prepared in our homemade spice, lemongrass, lime leaves and turmeric, sautéed with green beans, capsicum, broccoli, cauliflower and sprinkled with crushed peanuts (add $3 for scallops)
-
Scallop/Chicken Stir Fried with Cashew Nut $15.90
- Mixed seasonal vegetables, sitr fried Chinese style with cashew nuts (add $3 for scallops)
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Beef Brisket Noodle Soup/Rice $12.90
- Succulent diced beef brisket simmered in five spice and oyster sauce, served on rice noodle soup or with rice and Chinese cabbage
-
Pancake $15.90
- Crispy rice flour pancake filled with chicken, shrimp, bean sprouts, mints, shredded coconut, pineapple and onion, served with home-made dipping sauce
-
Pad Thai $11.90
- Medium thick rice noodles, pan fried in tamarind sauce with egg, bean sprouts, spring onions, chicken and shrimps, served with peanuts and lemon
-
Singapore Fried Noodles $11.90
- Pan fried thin egg noodles with chicken, shrimps, carrots, bean sprouts and spring onions, topped with honey pork
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Ginger, Spring Onion Chicken $14.80
- Stir fried chicken with spring onion, julienne ginger and coriander
- PINEAPPLE $10.00
- CORN FRITTER $3.00
- BACON DINNER & 2 EGGS $9.50
- CRAB STICK $1.80
- SHRIMP FOO YOUNG EGG $14.50
- SAUSAGE DINNER & 2 EGGS $9.50
- STEAK & EGG $6.50
- STUFF MUSHROOM $2.00
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Lamb Rogan Josh
- Tender pieces o lamb cooked with selected spices and herbs in traditional Kashmiri styles
-
CHICKEN TIKKA $8.00
- comes with salad/tender pieces of boneless chicken marinated overnight and then smoke roasted in the tandoor oven/ENTREE
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Beef Madras
- Beef pieces simmered in coconut milk, spices then tempered with fresh curry leaves and mustard seeds
-
Mango chicken
- Mango flavored pieces of chicken simmered with cashew nuts and cream
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MINT PARANTHA $3.50
- flaky whole meal bread touched with butter & dry mint
-
Mango Chutney $2.00
- shredded mangos with sweet sauce
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ONION BHAJI $6.00
- crispy onions battered with gram flour and deep fried until crispy served with tamarind chutney
-
RESMI KEBAB $9.00
- comes with mint sauce & salad, spiced chicken mince roll on skewer and cooked in tandoor
-
Sourdough Toast / or Gluten-free Toast (GF) $7 / $9
- Raspberry jam or marmalade or plum preserve or Vegemite or Marmite.
-
Bowl of Chunky Fried Potatoes $9.00
- With aioli.
-
Homemade Muesli $12.00
- Fresh and poached fruit, natural yoghurt.
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BIG at VICTORIA $22.00
- Poached eggs, Scotty's smoked bacon, pork and sage sausage, slow-roasted tomatoes, Portabello mushrooms, chunky fried potatoes, sourdough toast. No substitutes, please.
-
Super Salad (GF) $19.00
- Quinoa, basmati, broad beans, snow peas, yoghurt and basil dressing. Add roast chicken $5.
-
Homemade Gnocchi $18.00
- With mushrooms and gruyere. "The beauty of the Vic Cafe's poached gnocchi lies in its dramatic contrast to the rich mushroom and gruyere sauce." ~ David Burton
-
Herb & Cheese Omelette $17.00
- With sourdough toast. Add ham or tomato or mushrooms or spinach $2 / three-egg omelette add $2.
-
Open Omelette $18.00
- Spanish omelette with chorizo, fried potato, tomato salsa, feta on tortilla
-
Fiorentina small $14.50 lrg $17.90
- Mushroom, Spinach,, Mozzarella, Parmesan Cheese
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Eggs on Toast $10.00
- Eggs any way you like with a filter coffee, choysa tea or orange juice.
-
Boscaiola small $16.50 lrg $19.90
- Italian Sausage, Ham, Mushrooms, Cherry Tomatoes, Mozzarella, Cream & fresh Basil
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Fish Bites $7.00
- Deep fried, served w Tartare Sauce
-
Crumbed Shrimp $9.00
- Served w Thousand Island Dressing
-
Muesli $9.90
- With fresh fruit and yoghurt
-
Extra’s $3.00
- Free Range Eggs, Hashbrown,Tomato, Mushrooms, Gluten Free Bread/Toast
- Extra Bacon $4.00
-
Wholemeal Bread $5.70
- w chicken & salad
-
Chilli Corn Sandwich $4.20
- w ham & mustard
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Chilli Corn Sandwich $5.70
- w salami & salad
-
Jogging Roll $5.00
- w ham
-
Mini German Stick $7.00
- w chicken, cranberry & brie
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Jogging Roll $5.00
- w camembert
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Jogging Roll $5.00
- w chicken
-
Alssaser Double $6.50
- w roast beef
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Buttermilk Fried Chicken Burger w Fries $18
- spicy slaw, cheese, smokey bbq sauce
- Garlic bread $5
-
Chicken Salad Bowl $18
- wild rice, sprouts, avocado, feta, beetroot, mint, roasted almonds, baby spinach, cherry tomatoes, thyme vinaigrette, hazelnut dukka w grilled lemon & thyme chicken thigh. add: halloumi $5
- Curly fries w aioli $5
- Garden salad $5
-
Cheeseburger w Fries $13
- beef patty, cheese, mayo, tomato sauce
- Extra aioli $0.5
- Hand cut agria chips w aioli $5
- Garlic Bread $7
- Seasoned Potato Wedges w/ bacon, melted cheese & sour cream $12
- Crumbed Chicken Schnitzel w/ fries, green salad & homemade chutney $22
- Potato & Leek Soup w/ toasted bread and butter $10
- Cold Poached Chicken Salad w/bacon, salad greens, baby potato, parmesan & garlic mayonnaise $13
- French Fries w/ ketchup & garlic mayo $9
- White Chocolate Parfait (GF) w/ cherry compote and crunchy caramel dusting. $10
- Green salad $6
- Homemade Beef Burgers w/ Fries
-
Fried Milk Fish (BANG-SI-LOG)
- "Bangus"- tasty Philippine Milkfish, is deboned and marinated in vinegar base, is deep fried to crisp. Served with poached egg, Garlic Fried Rice and a provincial salsa. Fried rice can be replaced with chips or house salad.
- Nachos $11.50
- Nasi Goreng $12.00
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Gluten Free toasted muesli $12.00
- Served with fresh fruit and yogurt
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Vegetarian Omelette $12.50
- Tomato, Mushroom, Basil, Pesto and Gruyere Cheese
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PORK RIB-EYE TOCINO (TOSILOG)
- Cured select cut pork rib-eye steak
- Homemade Spaghetti Bolognese
Boulcott Lunch Bar
Phone
044727288
Opened hours
Monday: 7:00 AM – 5:00 PM, Tuesday: 7:00 AM – 5:00 PM, Wednesday: 7:00 AM – 5:00 PM, Thursday: 7:00 AM – 5:00 PM, Friday: 7:00 AM – 5:00 PM, Saturday: Closed, Sunday: Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Bakery , Fast Food , Takeaway Food
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Vegetarian Friendly , Breakfast , Bar Not Available , Cash , Bankcard , Lunch , Seating Not Available
93 Boulcott Street, 93 Boulcott Street, Wellington, Wellington, Wellington, 6011, New Zealand
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