Address
93 Boulcott Street, 93 Boulcott Street, Wellington, Wellington, Wellington, 6011, New Zealand
Boulcott Lunch Bar in Wellington City Menu
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FILLED ROLLS- Chicken
- Hot Beef
- Salami
- Roast Beef
- Ham & Egg
- Bacon & Egg
- Beef Onion
SALADS- Smoked Chicken / Avocado $5.50
PANINI'S- Ham & Cheese / Bacon, Egg, & Cheese $5.50
- Chicken, cranberry & beri $5.50
SANDWICH- Salami
- Ham & Egg
- Beef & Egg
- Roast Beef
- Bacon & Egg
- Beef Sandwich
- Ham, Egg Salad
- Chicken SAndwich
- More varieties in the cabinet
TOASTIES- Bacon & Cheese $5.00
- Bacon, Egg & Cheese $5.00
- Ham, Cheese & Tomato $5.00
- Chicken, corn & Cheese $5.00
- Ham, Cheese & Mushroom $5.00
- Ham, Cheese, & Pineapple $5.00
- Veg, Toasties Available
WRAPS- Tandoori chicken / Chicken Korma / bhuna Chicken $6.00
- Veg wraps available $5.00
PIES- Sausage Roll
- Mince
- Steak
- Mince & Cheese
- Steak & Cheese
- Bacon & Cheese
- Pepper Steak
- Butter Chicken Potato top
- Vegetarian
LUNCH MENU- curry with rice
- Butter Chicken / Chicken Tikka Masala / Lamb Chef's Specials $8.00
- Roti (Plain/Garlic) $8.00
COMBOS- Curry + Rice + Garlic Roti $10.00
- Curry + Rice + Roti + Coke $!2.00
SPECIALS-
Mon $5.00
- Samosa Chat
-
Tue $5.00
- Aloo Tikki
-
Wed $5.00
- Rice Puff
-
Thu $5.00
- Indian Burger
-
Fri $7.00
- Pan Bhaji come with 2 buns
Nearby Sample Menus
- Steamed fish patties with mixed mushroom served in bamboo basket $28.00
- Baked pork spareribs with shallots $24.00
- Stir-fried beef with cumin seed N/A
- Cucumber in garlic & vinaigrette dressing $10.00
- Orange beef N/A
- Vegetable fried noodles N/A
- Combination fried rice N/A
- Sweet & sour fish fillets $22.00
-
30. Singapore Fried Noodle / Bee Hoon $12.90
- Fried thin egg noodles / rice vermicelli with BBQ pork, capsicums, onions, bean sprouts and eggs.
-
29. Tofu Goreng $12.90
- Deep-fried chunks of tofu with mixed salad vegetables and peanut satay sauce. Vegetarian.
-
33. Signature Noodles $12.90
- Egg noodles and flat rice noodles fried with BBQ pork, shrimps, eggs, chives Cabbage and bean sprouts.
- 19. Roti Chanai $3.50
- 24. Coconut Rice $3.00
-
26. Nasi Goreng $12.90
- Malaysian style fried rice with chicken, beef, eggs and mixed vegetables.
-
25. Curry Laksa $12.90
- Fresh egg noodles in curry soup with chicken, seafood, tofu and bean sprouts
- 14. Kepap Sumbat (staffed chicken wing) $10.50
- Shoestring fries with
- - marmalade $6
- -ham off the bone/ spinach/free range smoked bacon $16.50
- Free range egg, homemade hollandaise, balsamic, cream cheese & maple syrup $2.50
-
Polo gourmet sandwich with either $12.50
- Ham off the bone or free range bacon or Polo smoked salmon on homemade white bread or 5 grain bread. Served with fresh tomato, cheese, lettuce, mayo & relish
- Extra spreads, homemade garlic aioli $1.50
- Shoestring fries $4
- -smoked salmon $12.50
-
PORK $12.50
- with no rice
- PINEAPPLE $1.50
- CHEESE $3.80
- BEEF, CHICKEN OR PORK $9.50
- POTATO WEDGES $4.00
-
SET MENU B $29.00
- nasi goreng, hot n spicy chicken with cashew nuts and lemon chicken
- BACON $2.00
- EXTRA ROTI BREAD $3.00
-
Cous Cous (GF) (V) (DF) $16.00
- Mediterranean Cous Cous With Seasonal Veggies, Prunes, Olives, Lemon And Garlic
-
Southern Fried Chicken Sandwich $18.00
- Chicken Tenders Tossed In Our Own Southern Coating, Fried, Topped Off With Bbq Sauce
- -Add Cheese Or Bacon $1.00
-
Fries $7.00
- Tomato, Bbq. Aioli, Chipotle,
- Ugly Bread $8.00
-
Jd Honey Ribs (GF) $18.00
- Slow Cooked, Melt Off The Bone Pork Ribs Marinated In Our Top Secret Sauce Served With Fries
-
Nachos (GF) $12.00
- Single Serve Nachos With Of Corn Chips
- Gluten Free Bun $2.00
-
Glazed Pork Open Sammy $20.00
- Caramelised onion, pickled vegetable, coleslaw
-
Homemade Gnocchi $18.00
- With mushrooms and gruyere. "The beauty of the Vic Cafe's poached gnocchi lies in its dramatic contrast to the rich mushroom and gruyere sauce." ~ David Burton
-
BIG VEGGIE at VICTORIA $22.00
- Poached eggs, roasted tomatoes, Portabello mushrooms, fried potato, spinach, smoky beans, sourdough toast.
-
Sourdough Toast / or Gluten-free Toast (GF) $7 / $9
- Raspberry jam or marmalade or plum preserve or Vegemite or Marmite.
-
Slow Roasted Tomato & Fresh Avocado $18.00
- On sourdough. Add a poached egg $3 / or crispy bacon $3.
-
Chicken Noodle Broth $14.00
- With toasted sourdough.
-
Grilled Beef Salad $20.00
- Crispy noodles, cashews, mint and chilli dressing.
-
Bowl of Chunky Fried Potatoes $9.00
- With aioli.
- Banana in hot Toffee $9.00
- Chicken with Cashew Nuts $18.50
- Pickled mustard, tofu, mushroom soup $7.00
- Fruit Salad and Ice cream $8.00
- Spicy Prawns in chilli sauce with vegetables and Peanuts $26.50
- Spiced Chicken with chilli sauce $10.90
- Spicy Squid in Chilli sauce with Peanuts $17.50
- Beef Fried Noodles $15.90
-
Bread and dips for two $14.00
- Dukkah, hummus, guacamole, balsamic vinegar & extra virgin olive oil
-
Slow roasted lamb $19.00
- Mint pea mash, cauliflower and kasundi
- -Add bacon $5 extra
- -With Smoked Salmon $18.00
-
Baoba's big veggie brekky $21.00
- Poached or scrambled eggs on sourdough with tomato, roast potatoes, chilli black beans, avocado, mushrooms & spinach
-
Breakfast burrito $17.00
- Chilli black beans, red onion, tomato & scrambled egg in a tortilla. Baked with cheddar cheese, served with avocado & sour cream
-
Cashew Lentil Burger $17.00
- Hummus & guacamole on a chili corn bun with a Baobab style green salad
- -Add halloumi $21.00
- Boiled Egg and Multigrain Soldiers $4
- Garlic butter & parmesan fries w chipotle ketchup $5
-
Buttermilk Fried Chicken Burger w Fries $18
- spicy slaw, cheese, smokey bbq sauce
-
Cheeseburger w Fries $13
- beef patty, cheese, mayo, tomato sauce
-
Cheeseburger w Fries $18
- bread & butter pickles, south carolina mustard bbq sauce
- Curly fries w aioli $5
- Extra aioli $0.5
- Garlic bread $5
-
Beef Noodle Soup $12.00
- Fresh sliced beef and beef balls served in Cambodian style soup with fat rice noodles and bean sprouts
-
Seafood Noodle Soup $12.00
- Rice noodles cooked with bean sprouts and a combination of squid and prawns served in Khmer style kua teaw soup
-
Vegetarian Satay $11.00
- Stir fry vegetables on a bed of steamed rice topped with our special peanut sauce
-
Seafood Chew Kua Teaw $14.00
- Fresh squid, crabmeat and prawns stir fried with vegetables and mushrooms on a bed of stir-fry rice noodles (best served with chilli sauce or lemon juice)
-
Satay Sauce on Rice or Noodles $7.00
- Choice of steamed rice or noodles topped with our special peanut sauce
-
Chicken Rice $13.00
- Boiled chicken pieces on top of specially cooked rice served with traditional fish sauce, cucumber and sprinkled with peanuts
-
Wonton Noodle Soup $13.00
- 6 delicious shrimp & pork wontons in Khmer style soup served with rice noodle & bean sprouts
-
Seafood Deluxe $15.00
- Rice noodles cooked with bean sprouts and served with fresh seafood and chicken, beef, pork in a Khmer style soup
- Vegetarian sausage rolls $6.00
- Date scone $5.00
- Free range Scotch egg $6.00
- Soup of the day with bread roll $10.00
- Goats cheese and spinach scone $5.00
- Custard square $6.00
- Free-range pork and watercress pie $8.00
- Something Savoury
- -Soybean or Seaweed Salad $5.00
-
Katsu Set $13.50
- Deep fried Pork Cutlets with Katsu Sauce
- Choice of Boiled or Pan Fried or $1.00 each
-
Chicken Udon Soup $12.50
- Stir fried Chicken and Soba Noodles with tonpei Sauce
-
YakiSoba/Yakiudon (Vegetarian option available) $12.50
- Stir fried Soba/Udon Noodles with seasonal Vegetables, topped with pan fried Chicken and Teriyaki Sauce
-
Teriyaki Chicken Set $13.50
- Pan fried crispy Chicken, topped with Teriyaki Sauce
- Dumpling Ramen $13.50
- -Green Salad $3.00
- Spicy Fresh Tuna $12.80
- Chicken Combo $9.50
- Jumbo Fresh Tuna $10.80
- Tandoori Chicken $8.90
- Smoked Salmon California $9.50
- Teriyaki Chicken, Cream Cheese, Roasted Peach & Avocado $9.40
- Teriyaki Salmon & Fresh Salmon $8.90
- Teriyaki Chicken & Smoked Salmon $8.90
- Seafood $15.50
- add prawns for an extra $3.50
- Banana and Chocolate Roti $5.50
-
Rendang (GF) $14.00
- Authentic Malaysian dish cooked with spices, herbs, lemon grass, curry powder and coconut cream made into a thick gravy. Beef / Chicken / Lamb Rendang
- Fish Curry $15.50
-
Bhaji (GF) $8.50
- Fresh vegetables or meat dipped in gram flour, deep fried and served with chutney.
-
Vindaloo (GF) $14.50
- Spicy Indian dish cooked with onion, tomato, ginger, garlic, vinegar and sugar. Chicken / Lamb / Beef Vindaloo
- Chocolate Roti $4.00
- Avocado Toasties N/A
- Thousand Island N/A
- Mayo N/A
- Cheddar N/A
- Oat & Raisin N/A
- Roast Beef N/A
- Flatbread N/A
- Thinly Cut Ready Salted N/A
Boulcott Lunch Bar
Phone
044727288
Opened hours
Monday: 7:00 AM – 5:00 PM, Tuesday: 7:00 AM – 5:00 PM, Wednesday: 7:00 AM – 5:00 PM, Thursday: 7:00 AM – 5:00 PM, Friday: 7:00 AM – 5:00 PM, Saturday: Closed, Sunday: Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Bakery , Fast Food , Takeaway Food
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Vegetarian Friendly , Breakfast , Bar Not Available , Cash , Bankcard , Lunch , Seating Not Available
93 Boulcott Street, 93 Boulcott Street, Wellington, Wellington, Wellington, 6011, New Zealand
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