Boulcott Lunch Bar in Wellington City Menu

FILLED ROLLS FILLED ROLLS
  • Chicken
  • Hot Beef
  • Salami
  • Roast Beef
  • Ham & Egg
  • Bacon & Egg
  • Beef Onion
SALADS SALADS
  • Smoked Chicken / Avocado $5.50
PANINI'S PANINI'S
  • Ham & Cheese / Bacon, Egg, & Cheese $5.50
  • Chicken, cranberry & beri $5.50
SANDWICH SANDWICH
  • Salami
  • Ham & Egg
  • Beef & Egg
  • Roast Beef
  • Bacon & Egg
  • Beef Sandwich
  • Ham, Egg Salad
  • Chicken SAndwich
  • More varieties in the cabinet
TOASTIES TOASTIES
  • Bacon & Cheese $5.00
  • Bacon, Egg & Cheese $5.00
  • Ham, Cheese & Tomato $5.00
  • Chicken, corn & Cheese $5.00
  • Ham, Cheese & Mushroom $5.00
  • Ham, Cheese, & Pineapple $5.00
  • Veg, Toasties Available
WRAPS WRAPS
  • Tandoori chicken / Chicken Korma / bhuna Chicken $6.00
  • Veg wraps available $5.00
PIES PIES
  • Sausage Roll
  • Mince
  • Steak
  • Mince & Cheese
  • Steak & Cheese
  • Bacon & Cheese
  • Pepper Steak
  • Butter Chicken Potato top
  • Vegetarian
LUNCH MENU LUNCH MENU
  • curry with rice
  • Butter Chicken / Chicken Tikka Masala / Lamb Chef's Specials $8.00
  • Roti (Plain/Garlic) $8.00
COMBOS COMBOS
  • Curry + Rice + Garlic Roti $10.00
  • Curry + Rice + Roti + Coke $!2.00
SPECIALS SPECIALS
  • Mon $5.00
    • Samosa Chat
  • Tue $5.00
    • Aloo Tikki
  • Wed $5.00
    • Rice Puff
  • Thu $5.00
    • Indian Burger
  • Fri $7.00
    • Pan Bhaji come with 2 buns

Nearby Sample Menus

  • Bacon & Eggs on Toast $12.00
    • fried or scrambled eggs, served on toasted sour dough with butter
  • Peach $4.00
  • Milkshake $8.00
    • Classic Caramel
  • Guava $4.00
  • Milkshake $8.00
    • Kit Kat
  • Fries $5.00 / $8.50
    • triple cooked hand cut fries with a choice of two of our awesome sauces
  • Vegetarian Burrito $15.00
    • roasted portobello mushroom, scrambled eggs, refried beans, sweet corn, jalapenos, grated cheese and pico de gallo, all wrapped up in a soft tortilla
  • Long black $3.90
  • Vlaamse stovery/daube de boeuf queue de boeuf braisee - Flemish beef stew served with baby potatoes and rye bread $17.90
  • Wilde paddestoelen/lamelles de champignons - Oven-baked field mushrooms, capsicum and onion cream on sweet Belgian waffle chips $14.50
  • Vogelkes zonder kop/medaillons de veau farcis - Parcels of veal stuffed with seasoned venison, served with Trappist beer sauce, baby potatoes, carrot timbale and white beans $27.90
  • Provencaalse mosselen/Moules a la provencale - Mussels grilled with tomato, garlic and cheese $19.90
  • Mosselen 'poulette'/Moules 'poulette' - Mussels grilled with mushrooms, lemon and melting cheese $19.90
  • Oostendse waterzooi/waterzooi a l’ostendaise - Waterzooi of market-fresh fish, mussels, scallops and tiger prawns with braised fennel and vegetables $33.90
  • Grootmoeder’s varkenskoteletjes/cotes de porc - Herb-crumbed pork cutlet served on stoemp with red cabbage compote and rhubarb relish $26.90
  • Runderribstuk met bearnaise/Cote de boeuf a la bearnaise - 500gm rib steak on the bone with Bearnaise and hot roast vegetable salad. Smaller 250gm serving available $37.90/$27.90
  • -Smoked Salmon (GF) $18.00
  • Crumbed Fish $8.00
  • Ham & Cheese Quesadilla $8.00
  • - Halloumi
  • Housemade Quinoa & Oat Granola (V),(VG),(DF) $11.00
    • With Blueberry Compote, Organic Yoghurt & Milk
  • GF= gluten free / DF= dairy free V= vegetarian / VG= vegan
  • Cheese & Bean Quesadilla $7.00
  • Match dessert with port, sherry, or a single malt whiskey
  • Salad Gai $15.00
    • Grilled tender chicken satay served on boiled mixed vegetables with peanut sauce
  • -Choice Of Pork, Chicken Or Beef With Vegetables And Peanut Sauce $15.00
  • Ogai Pad Med Mamuang $16.00
    • Sauteed chicken with cashew nut, dry chilli and vegetables
  • -Vegetarian $6.00
  • Nakhon Thai Panaeng
  • -Or Made With Squid $17.00
  • -Or Made With Fish Or Squid $8.00
  • Gaeng Panaeng
  • Spicy Tantan Udon Noodle Soup $18
    • topped with minced chicken, egg, and vegetables
  • Takoyaki $8
    • Japanese opctopus dumplings with Bulldog sauce and Japanese Mayo
  • Fresh Tuna $15
    • Sliced fresh tuna Sashimi
  • Miso $2
  • Yuzu Sorbet $6
    • Japanese YUZU citrus sorbet
  • 3 Kinds Of Seared Sushi Combo $21
    • Seared salmon,tuna and BBQ eel
  • Rainbow Roll $18
    • Assorted Sashimi and avocado on crab Surimi and avocado rolls with Tobikko caviar
  • Takowasabi $6
    • Fresh octopus marinated in Wasabi sauce
  • Ham $2.50
  • Garlic mussel(9's) $12.00
    • egg noodles with mussel and fresh vegetables in a delicious garlic sauce
  • HALF CHIPS $1.70
  • Orange pork $11.00
    • on noodles or steamed rice
  • SQUID RING $0.80
  • CHICKEN FRITTER HOMEMADE $3.50
  • Sweet & sour wonton $9.90
    • 9 wontons on steamed rice or noodles
  • CHICKEN BURGER $4.00
  • Chicken Burger $6.00
  • Chips $3.50
  • Bacon Fritter $2.90
  • Chicken Nuggets (each) $0.90
  • Spring Roll $2.90
  • Hawaiian Burger $5.50
  • Snapper $14.00
  • Tarakihi $13.00
  • P. Twyford'S Drinking Platter (For 2 To 4 Persons) $49.00
    • Southern fried chicken drumsticks, cajun wings, deep fried calamari, hand cut
  • Potato Roesti (Each) $5.50
  • House Cured Salmon $7.00
  • L. Upston'S Peach Cobbler $10.00
    • Homemade bourbon peach cobbler, berry coulis, egg custard, vanilla bean gelato, soft cream
  • Breakfast Sausages $24.00
    • Pan-roasted chicken, rocket & cashew sausages, duck fat roast potatoes, pea puree, herb roasted tomato, poached eggs, with toasted Turkish bread and fruit chutney
  • Double Affogato $8.00
    • Vanilla bean or maple-hokey gelato, double shot espresso in demitasse
  • C. Finlayson'S Summer Salad (V) (GF) $18.50
    • Honeyed beets, blanched summer greens, quinoa, watercress, toasted flaked almonds, whipped feta, charred lemon dressing
  • G. Robertson'S Double Affogato $8.00
    • Vanilla bean or maple-hokey gelato, double shot espresso in demi-tasse
  • Marinated Olives(gf) $8
    • with herbs and fennel seeds
  • Frittata $19
    • Zucchini, Brinza and tarragon frittata with tomato and tendrils
  • Margherita $17
    • Tomato, mozzarella, extra virgin olive oil & basil
  • Zucchini and Feta $14.50
    • lemon and dill cured zucchini, marinated Zany Zeus feta,tomato, spinach and thyme dressing in house-made rye
  • Hand cut fries(gf) $8
  • MOF sourdough with butter or olive oil $4
  • Fungi $20
    • Portobello mushroom, mozzarella, thyme,porcini & truffle oil
  • Paprika Spiced Calamari Rings $14.50
    • with garlic aioli
  • Chilli Corn Sandwich $4.20
    • w ham & mustard
  • Jogging Roll $5.00
    • w chicken
  • Wholemeal Bread $5.70
    • w chicken & salad
  • Jogging Roll $5.00
    • w ham
  • Mini German Stick $7.00
    • w chicken, cranberry & brie
  • Alssaser Double $6.50
    • w roast beef
  • Chilli Corn Sandwich $5.70
    • w salami & salad
  • Jogging Roll $5.00
    • w camembert
  • Onion
  • Grilled mushroom
  • Egg
  • Thai Beef Salad $14.00
    • served w crispy noodle
  • Eggs on Toast $6.50
  • Cucumber
  • Beetroot
  • Cheese
  • Potato Rosti Topped with Poached Eggs $15.50
    • smoked salmon hollandaise sauce
  • Spicy Wedges $13.50
    • with bacon and cheese
  • Eggs on Sourdough $7.50
  • Nachos $14.50
    • Chilibeans melted cheese tomato salsa and sour cream
  • Potato Rosti Topped with Poached Eggs $14.50
    • leg ham hollandaise sauce
  • Potato Rosti Topped with Poached Eggs $14.50
    • wilted spinach hollandaise sauce
  • Toasted sandwich $4.00
    • bacon and egg
  • 1 Extra Filling $0.50
  • Wellington chocolate factory chocolate $4.00
  • Lamb meatballs with tahini & smoked paprika $10.00
  • Crispy kale salad with hazelnut, honeycomb & pecorino $15.00
  • Bresaola $4.00
  • Grilled beef fillet with truffle potato croquettes baby onion & jus $34.00
  • Edamame with kawakawa salt $6.00
  • Dally baked farmhouse bread & smoked butter $8.00
  • Edamame with rosemary salt $6.00
  • Hot & spicy pork on rice $12.90
  • 4 choices $10.20
  • Singapore fried noodles $11.90
  • Japanese Fried Dumplings $10.90
  • Chicken laksa $10.50
  • Beef $11.90
  • Chicken Mushroom on Rice $12.90
  • Tofu stir fry on rice $10.90
  • Marinated Olives with Breads $12.00
  • Light Irish Breakfast $14.00
    • Bacon, Hash Brown & Toasted Turkish Bread, with Poached, Scrambled or Fried Egg
  • Vegetarian Breakfast $22.00
    • Mushrooms, Spinach, Tomato, Halloumi, Hash Browns & Toasted Turkish Bread with Poached, Scrambled or Fried Eggs
  • Wedges $11.00
  • Eggs Montreal $17.00
    • Salmon & Poached Eggs on English Muffin with D4’s Hollandaise and Hash Brown
  • Surf ‘n’ Turf $32.00
    • 250g prime beef with skewered prawns served with aioli
  • House Cut Agria Chips $6.50
  • Beef Rib-Eye $32.00
    • Cooked to your liking, Served with Creamy Mash, Slow Roasted Tomato, Onion Rings and Port Wine Jus
Boulcott Lunch Bar

Boulcott Lunch Bar

location

Address

93 Boulcott Street, 93 Boulcott Street, Wellington, Wellington, Wellington, 6011, New Zealand

phone

Phone

044727288

clock

Opened hours

Monday: 7:00 AM – 5:00 PM, Tuesday: 7:00 AM – 5:00 PM, Wednesday: 7:00 AM – 5:00 PM, Thursday: 7:00 AM – 5:00 PM, Friday: 7:00 AM – 5:00 PM, Saturday: Closed, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Fast Food , Takeaway Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Bankcard ,  Lunch ,  Seating Not Available

Location
93 Boulcott Street, 93 Boulcott Street, Wellington, Wellington, Wellington, 6011, New Zealand