Address
93 Boulcott Street, 93 Boulcott Street, Wellington, Wellington, Wellington, 6011, New Zealand
Boulcott Lunch Bar in Wellington City Menu
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FILLED ROLLS- Chicken
- Hot Beef
- Salami
- Roast Beef
- Ham & Egg
- Bacon & Egg
- Beef Onion
SALADS- Smoked Chicken / Avocado $5.50
PANINI'S- Ham & Cheese / Bacon, Egg, & Cheese $5.50
- Chicken, cranberry & beri $5.50
SANDWICH- Salami
- Ham & Egg
- Beef & Egg
- Roast Beef
- Bacon & Egg
- Beef Sandwich
- Ham, Egg Salad
- Chicken SAndwich
- More varieties in the cabinet
TOASTIES- Bacon & Cheese $5.00
- Bacon, Egg & Cheese $5.00
- Ham, Cheese & Tomato $5.00
- Chicken, corn & Cheese $5.00
- Ham, Cheese & Mushroom $5.00
- Ham, Cheese, & Pineapple $5.00
- Veg, Toasties Available
WRAPS- Tandoori chicken / Chicken Korma / bhuna Chicken $6.00
- Veg wraps available $5.00
PIES- Sausage Roll
- Mince
- Steak
- Mince & Cheese
- Steak & Cheese
- Bacon & Cheese
- Pepper Steak
- Butter Chicken Potato top
- Vegetarian
LUNCH MENU- curry with rice
- Butter Chicken / Chicken Tikka Masala / Lamb Chef's Specials $8.00
- Roti (Plain/Garlic) $8.00
COMBOS- Curry + Rice + Garlic Roti $10.00
- Curry + Rice + Roti + Coke $!2.00
SPECIALS-
Mon $5.00
- Samosa Chat
-
Tue $5.00
- Aloo Tikki
-
Wed $5.00
- Rice Puff
-
Thu $5.00
- Indian Burger
-
Fri $7.00
- Pan Bhaji come with 2 buns
Nearby Sample Menus
- Charred, smoked pork cutlet with kimchi, pickled pear salsa and puffed wild rice (GF) $24.00
- Grilled calamari, fried gnocchi with avocado and lemon dressing $23.00
- Eggs Benedict with ham on muffins (GF*) $17.00
- Asparagus tart, whipped feta and pea and watercress puree (V) $19.00
- Olives works with eggs on sourdough toast, bacon, sausage, house-made hash brown, slow roast tomato, mushrooms, spinach and hollandaise $24.00
- Roasted broccoli and sunflower falafel, avocado mayonnaise, watercress, potato crisps and smoked gouda (Vv, GF) $17.00
- (V*, Vv*) $19.00
- Free-range eggs on sourdough (GF*) $9.00
- -Homemade jam $6
- Gluten free bread, extra $2
-
Soup of the day $11
- Please see our blackboard for today’s special
-
Macaroni cheese $19
- Smoked bacon, roasted tomato, pecorino and parsley crumb
- Fries $6
- Green salad $6
-
Goats cheese & braised beetroot salad $18
- Walnuts, toasted seeds, orange dressing
-
-Benedict $16
- Ham
- Whole $17.00
- on steamed rice N/A
- Chicken $13.50
- Vegetable $8.50
- Hot &SourSoup $7.00
- Seafood $12.00
- 5 Fishes , 4 Sausages, 5 potato fritters, 3 chips $30.70
- on steamed rice N/A
-
N. Smith's Fresh Fish Sandwich $19.50
- Toasted sementi bread, bread-n-butter pickle, Asian slaw, leaves, aioli, hand cut skin chips w fried panko crumbed or pan seared fresh fish
- Two Fried Eggs $4.00
-
F & C '84 $24.00
- Panko crumbed fresh fish, lemon, tartare, house salad, toasted seeds, skin chips
-
S. Joyce'S Scotch Fillet (GF) $33.00
- Char-grilled scotch fillet, pancetta wrapped summer greens, celeriac puree, bearnaise, red wine jus
- House Cured Salmon $7.00
- - House cured salmon, avocado whip, baby rocket $22.00
- Hand-Cut Skin Chips, Aioli $5.50
- W - A Side Of Hand Cut Chips $18.50
-
Ice Cream
- See cart at side door
- Cheese $4.50
-
Cup of Soup & Toast $6.00
- Kids choice of soup of the day served warm in a cup with toast.
- Fruit & Marshmallow Skewer. $3.50
-
Shoe String Fries $8.50
- Served with Watties tomato sauce and home made aioli.
- Cheese & pineapple $6.00
-
Warm Apple Pie $10.00
- Lightly spiced and stewed New Zealand apples, encased in flaky puff pastry. Served with a scoop of vanilla ice cream.
- Side salad $7.00
-
Kimchi chige $17.00
- Spicy soup with kimchi served with steamed rice, side dishes
- Gamja tang $40.00
-
Daeji bulgogi set (broiled pork) $25.00
- Pork marinated in vegetable sauce, steamed rice, miso soup, side dishes and salad with lemon & ginger sauce
- Steamed rice $3.00
- Side dish (each) $3.00
-
Ramyun (noodle soup) $10.00
- spicy noodle or mild udong style
-
Bulgogi stew $18.00
- Korean Style stew with broiled marinated beef, vegetable Korean Noodles, rice cakes and eggs
-
Korean pan cake (kimchi jun) $16.00
- Korean Pan cake with kimchi & vegetables
- Continental Breakfast $8.00
- Chicken & Avocado on Freya's $6.00
- Bacon & Egg Slab $6.00
- Scone - Date, Cheese or Sultana & spice $3.20
- Double Filling $5.50
- Sausage $2.00
- Double Filling $2.00
- Soup & bread pinwheel deal $8.00
-
Thai Beef Salad (G) $22.50
- Beef Sirloin / Asian green salad / coriander, ginger and lime dressing / crispy noodles
-
Mexican Chicken Salad $20.50
- Mexican style chicken / fresh salad greens / red onion / tomato / sweet corn kernals / avocado / chipotle mayo
-
Salmon and Avocado Salad (G) $23.50
- Smoked salmon/avocado /poached egg / fresh green salad /lemon vinaigrette dressing
-
Calamari Salad (G) $16.50
- Calamari / fresh green salad /tartar sauce
-
Chicken & Chorizo Salad (G) $18.50
- Chicken breast / 5 spices / chorizo /fresh green salad / honey vinaigrette
-
Open Steak Sandwich $24.50
- Pan-fried beef sirloin 200g / button mushrooms / fresh salad greens /honey vinaigrette / fried egg / chunky fries / homemade aioli
- Garlic Ciabatta $5.50
-
Bacon & Chicken Salad (G) $18.50
- Bacon / chicken breast /fresh green salad / paprika aioli
- Garden salad $5
-
Fish & Chips $22
- panko crumbed market fish, hand cut fries, beetroot slaw, malt vinegar mayo
-
Chicken Salad Bowl $18
- wild rice, sprouts, avocado, feta, beetroot, mint, roasted almonds, baby spinach, cherry tomatoes, thyme vinaigrette, hazelnut dukka w grilled lemon & thyme chicken thigh. add: halloumi $5
- House Made Crispy Chicken Nuggets and Chips $12
-
Porridge $8
- sliced banana, brown sugar and cream
- Boiled Egg and Multigrain Soldiers $4
- Garlic butter & parmesan fries w chipotle ketchup $5
- Garlic bread $5
-
Unagi Set $26.00
- Grilled eel and sauce on plate, accompanied with miso soup, steamed rice and salad.
-
California Roll $4.20
- Raw salmon, egg, vegetable and sushi rice.
-
Steamed Rice $3.00
- Bowl of steamed rice seasame topping.
-
Teriyaki Chicken Roll $16.50
- Teriyaki chicken wrapped in sushi rice and seaweed. (8 pieces)
-
Yakisoba (V) $13.50
- Pan fried beef with thin egg noodles, combined with a variety of seasonal vegetables.
-
Nattou $8.00
- Fermented soy bean served with egg yolk.
-
Oyakodon $13.50
- Tender chicken slices cooked with egg, onion and our special Japanese sauce, served on steamed rice.
-
Teriyaki Fish Set $19.50
- Pan fried seasonal fish, topped with teriyaki sauce, accompanied with miso soup, steamed rice and salad.
- Mash & onion gravy $7
- Green Pea Risotto w/ swiss chard, caramelized carrots and parmesan $22
- Beer Battered Fish & Chips w/ tomato sauce & tartare $18
- Seasoned Potato Wedges w/ bacon, melted cheese & sour cream $12
- Beef and Guinnes Stew w/ mash & toasted sourdough bread $14
- Twice cooked Lamb Shoulder w/ mashed potatoes, caramelized carrots & onion gravy $26
- Green salad $6
- Molly's Burger w/ your choice of seasoned ground beef or crumbed chicken, on chilli corn bun, cheese, iceberg lettuce, tomato, aioli, homemade relish & fries $18
- ZEFFER DRY APPLE CIDER (5%) $7.50
- MARANUI SUMMER PINOT ROSÉ (Tumbler $8) $24/500ml
- GARAGE PROJECT PERNICIOUS WEED (8%) $9.50
- MARANUI SAUVIGNON BLANC (Tumbler $7) $20/500ml
- EMERSONS PILSNER $7
- SAUVIGNON BLANC $6
- TE MATA WOODTHORPE CHARDONNAY 2011 (Tumbler $8) $38/bottle
- EMERSONS PILSNER (4.9%) $8.50
- 6 CHICKEN NUGGETS $4.50
-
BEEF & BACON BURGER $6.50/$10.50
- add 1 slice of bacon
- PORK WONTON NOODLE SOUP $11.50
-
DOUBLE CHEESE BURGER $8.70/12.50
- half-pound beef pattie with cheese
- BEEF BLACK BEAN RICK STICK NOODLE $11.50
- LARGE CHIPS $4.50
- SINGAPORE FRIED RICE NOODLE(SPICY) $11.50
-
PICNIC BOX $39.50
- 8 things & 7 drums no chips
- Mee Goreng $12.00
- Creamy Carbonara w/ Bacon & Mushroom
- Soup of the Day $9.50
-
PRIME BEEF TAPA STEAK (TAPSILOG)
- Marinate Prime Beef Rib-eye steak
- Chicken & Bacon Salad
-
Breakfast Omelette $12.50
- Bacon, Sausage, Tomato and Mushroom served with Toast
- Bacon, Ham, Salmon. Kransky Sausage, Avocado $3.50
- new and improved
- - Pork, sage and tamarillo sausage rolls -
- Ham, grainy mustard and tomato -
- Garage Project Lil Red Rye Aro Street 6.5% 16.00
- Proscuitto, fig and pistachio stuffed chicken roulade -
- Pork rilettes (French pulled pork pate) served with a selection of pickles, sourdough toast and salad 17.00
- Quesadilla: Champagne ham, Monterey Jack and tomato in a gluten-free tortilla with guacamole and salsa 14.00
- Espresso 3.80
- Tuatara Aotearoa pale ale Paraparaumu 5.8% 13.00
Boulcott Lunch Bar
Phone
044727288
Opened hours
Monday: 7:00 AM – 5:00 PM, Tuesday: 7:00 AM – 5:00 PM, Wednesday: 7:00 AM – 5:00 PM, Thursday: 7:00 AM – 5:00 PM, Friday: 7:00 AM – 5:00 PM, Saturday: Closed, Sunday: Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Bakery , Fast Food , Takeaway Food
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Vegetarian Friendly , Breakfast , Bar Not Available , Cash , Bankcard , Lunch , Seating Not Available
93 Boulcott Street, 93 Boulcott Street, Wellington, Wellington, Wellington, 6011, New Zealand
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