Boulcott Lunch Bar in Wellington City Menu

Nearby Sample Menus

Charred, smoked pork cutlet with kimchi, pickled pear salsa and puffed wild rice (GF) $24.00
Olives works with eggs on sourdough toast, bacon, sausage, house-made hash brown, slow roast tomato, mushrooms, spinach and hollandaise $24.00
Salad of vine ripened tomatoes, rock melon, prosciutto and pomegranate with a jalapeño infused maple dressing (GF, V*) $18.00
Asparagus tart, whipped feta and pea and watercress puree (V) $19.00
Fries / Salad $4.50 / $6.00
Florentine with spinach on muffins (V, GF*) $16.00
(V*, Vv*) $19.00
Housemade beef burger with bacon, smoked brinza and plum ketchup in a pain de mie bun with pork crackling and beetroot relish $21.00

Fish & Chips $20.00
- Panko Crumbed Terakihi & Hand-Cut Chips With Housemade Sauces & Salad
Housemade Quinoa & Oat Granola (V),(VG),(DF) $11.00
- With Blueberry Compote, Organic Yoghurt & Milk
From 5:30pm
Served from 11:30am - 4:00pm
Bbq Pulled Pork Quesadilla $18.50
- With Black Beans, Cashew Nut Pesto, Cheese, Spinach, Spicy Bbq Sauce & Sour Cream
- Fresh Banana, Free Range Bacon & Maple Syrup (V) $17.00
Cashew Pesto, Hummus, Beetroot Dip (V) (VG) $10.00
- Cashew Pesto, Hummus, Beetroot Dip
Toast $5.00
- With Jam & Cream Cheese

An-chang-sal (R) $48.00
- Thin marinated beef (skirt) for two served with rice and a spring onion salad
Bul-dak Steak (SpSpSp) $21.00
- Extremely spicy grilled chicken steak served with rice and spring onion salad
Bulgogi (B/R) $17.00
- Marinated beef with vegetables and clear noodles
Dwejand dak Steak (R) $21.00
- Honey-miso grilled chicken steak served with rice and a spring onion salad
Man-Du $14.00
- Deep-fried dumplings with sweet chilli sauce
Hae-mul Kalguksu (Sf/R) $18.00
- Seafood noodle soup with prawns, mussels and vegetables
Ya-chae bok ggeum (V) $17.00
- Stir-fried tofu and vegetables (cabbage, onion, carrot and mushroom) with clear noodles
R= Recommended / B= Best Seller / Sf= Seafood / Sp= Spicy / V= Vegetarian

Vegetable $5.00
Hot Dog $2.40
Sausages $2.70
Beef with Ginger and spring onions $13.50
Mussels $1.50
Shrimps $13.00
Prawns $19.00
Vegetables $11.50

1/4 CHICKEN $4.50
CHICKEN $9.50
- with rice
CRAB STICK $1.60
HAM $1.80
CHILLI BEEF $9.50
VEGETABLE $8.00
CHEESE $3.80
BEEF, CHICKEN OR PORK $9.50

OMELETTE $11.00
- ham, cheese & tomato
BEEF WITH BBQ SAUCE
seasoned & served with sour cream & chilli $8.00
FRIES WITH GRAVY $6.50
FRUIT TOAST $4.50
BEEF, MUSHROOM & ONION WITH GRAVY
DIPPING SOLDIERS $6.00
- with boiled eggs
THE WORKS $14.00
- beef, beetroot, egg & cheese

Fried Squid in chilli Sauce with Peanuts $19.90
Lemon Chicken $18.50
Sichuan-style boneless chicken with Spicy sauce $10.90
Shrimp Fried Noodles $15.90
Spicy Lamb in Clay-pot $19.90
Hot plate with Roasted Duck slices and vegetables $25.50
Twice-cooked Spicy Pork slices with vegetables $18.50
Sauteed Pork with egg & vegetables $18.50

Mini German Stick $7.00
- w chicken, cranberry & brie
Wholemeal Bread $5.70
- w chicken & salad
Chilli Corn Sandwich $4.20
- w ham & mustard
Jogging Roll $5.00
- w camembert
Chilli Corn Sandwich $5.70
- w salami & salad
Jogging Roll $5.00
- w ham
Jogging Roll $5.00
- w chicken
Alssaser Double $6.50
- w roast beef

Chicken
Mixed
Chicken
Falafel
Beetroot 4.5
-Small $11.50
-Small $8.50
-Large $9.50

-Roast Beef, Beetroot & Red Onion
Chicken & Chorizo Salad (G) $18.50
- Chicken breast / 5 spices / chorizo /fresh green salad / honey vinaigrette
Thai Style Fish Cakes $18.50
- Thai fish cakes /minted cous cous / cucumber salad
V = Vegetarian /G = Please specify if Gluten free is required
Portobello Mushrooms (GV) $15.50
- Portobello mushrooms / green salad / toasted ciabatta
Bacon & Chicken Salad (G) $18.50
- Bacon / chicken breast /fresh green salad / paprika aioli
Calamari Salad (G) $16.50
- Calamari / fresh green salad /tartar sauce
Vegetarian Burger (V) $18.50
- Homemade falafel patty / tomato / red onion / fresh salad greens /mint yoghurt /chunky fries / homemade aioli

Vegetarian $13.50
- Carrots, potatoes, tomatoes, cauliflower cooked with lentils & topped with fresh coriander
Donor Gado $10.00
- Healthy combination of chicken or beef donor with salad & sauces (yoghurt, chilli, tomato & peanut)
Satays $10.00
- Mixture of chicken & beef pieces marinated in spices,grilled and served with peanut sauco (4 skewers).
Thai Green / Red Curry $15.50
- Chicken pieces cooked in green or red chilli paste, coconut cream & vegetables
Plain Rice $2.00
Soup $9.00
- Soup of the day served with garlic roti
Beehive Special $15.50
- Healthy combination of chicken or beef served with a mixture of roti, salads & sauces
Lamb Korma $15.50
- Diced tender lambs pieces simmered in cashew nut gravy& ground Indian spices to give a sensational flavour.

Aji Fry $7.50
- Deep fried crumbed baby mackerel fish bone-in.
Large Sashimi Plate $27.00
- Selection of salmon, tuna and seasonal white fish.
Teriyaki Steak Udon/Soba $21.00
- Udon or soba noodles in soup, served with tender teriyaki steak.
Medium Sashimi Plate $18.50
- Selection of salmon, tuna and seasonal white fish.
Futo Maki $3.60
- Cooked tuna with cucumber, spring onion, mayonaise and sushi rice.
Hiyayakko $6.50
- Fresh cool tofu with ginger wasabi, spring onion and bonito flakes.
Teriyaki Steak Set $19.50
- Pan fried scotch fillet steak, topped with teriyaki sauce, accompanied with miso soup, steamed rice and salad.
Tobiuo Maki $16.00
- Sushi rice with avocado, salmon and caviar.

Homemade relish $3
Beer Battered Fish & Chips w/ tomato sauce & tartare $18
Harrington's Pork Sausages w/ mash, green peas & onion gravy $15
Mash & onion gravy $7
Ploughman's Plate of cured meat, sourdough bread, cheese, pickles & chutney $16
200g Aged Beef Sirloin w/ colcannon, green salad & red wine jus $27
Green Pea Risotto w/ swiss chard, caramelized carrots and parmesan $22
White Chocolate Parfait (GF) w/ cherry compote and crunchy caramel dusting. $10

Pancake $11.00
- bacon and banana maple syrup
Omelette and toast $11.00
- ham cheese onion tomato mushroom
Bacon Eggs tomato and toast $10.00
Eggs Benedict bacon/ham $11.00
- English muffin poached eggs hollandaise sauce
5 Pieces Pack $13.00
Bacon and Egg $5.00
9 Pieces Pack $20.00
BLT $8.00
- with chips or avocado

Haloumi $4.50
Eggs Benedict $16.50
- poached eggs + bacon+ hollandaise sauce + homemade hash brown
Streaky bacon $5.00
Eggs on toast $11.00
- poached eggs + homemade hash brown on multigrain roll
Egg Florentine $16.50
- poached eggs + spinach + hollandaise sauce + homemade hash brown
Kids sized Hawaiian pizza + chips $7.50
Soup $10.80
- soup of the day + multigrain roll+ whipped garlic butter
Eggs Montreal $16.50
- poached eggs + salmon + hollandaise sauce + homemade hash brown

Boulcott Lunch Bar

Wellington Region > Wellington City > Boulcott Lunch Bar

Address

93 Boulcott Street, 93 Boulcott Street, Wellington, Wellington, Wellington, 6011, New Zealand

Phone

044727288

Opened hours

Monday: 7:00 AM – 5:00 PM, Tuesday: 7:00 AM – 5:00 PM, Wednesday: 7:00 AM – 5:00 PM, Thursday: 7:00 AM – 5:00 PM, Friday: 7:00 AM – 5:00 PM, Saturday: Closed, Sunday: Closed

Price

$10 - $20

Type

None

Service

None

Cuisine

Bakery , Fast Food , Takeaway Food

Features

Dine in , EFTPOS , Mastercard , Takeaway , Visa , Vegetarian Friendly , Breakfast , Bar Not Available , Cash , Bankcard , Lunch , Seating Not Available

Boulcott Lunch Bar in Wellington City Menu

Nearby Sample Menus

Boulcott Lunch Bar

Wellington Region > Wellington City > Boulcott Lunch Bar

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

93 Boulcott Street, 93 Boulcott Street, Wellington, Wellington, Wellington, 6011, New Zealand

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