Address
93 Boulcott Street, 93 Boulcott Street, Wellington, Wellington, Wellington, 6011, New Zealand
Boulcott Lunch Bar in Wellington City Menu
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FILLED ROLLS- Chicken
- Hot Beef
- Salami
- Roast Beef
- Ham & Egg
- Bacon & Egg
- Beef Onion
SALADS- Smoked Chicken / Avocado $5.50
PANINI'S- Ham & Cheese / Bacon, Egg, & Cheese $5.50
- Chicken, cranberry & beri $5.50
SANDWICH- Salami
- Ham & Egg
- Beef & Egg
- Roast Beef
- Bacon & Egg
- Beef Sandwich
- Ham, Egg Salad
- Chicken SAndwich
- More varieties in the cabinet
TOASTIES- Bacon & Cheese $5.00
- Bacon, Egg & Cheese $5.00
- Ham, Cheese & Tomato $5.00
- Chicken, corn & Cheese $5.00
- Ham, Cheese & Mushroom $5.00
- Ham, Cheese, & Pineapple $5.00
- Veg, Toasties Available
WRAPS- Tandoori chicken / Chicken Korma / bhuna Chicken $6.00
- Veg wraps available $5.00
PIES- Sausage Roll
- Mince
- Steak
- Mince & Cheese
- Steak & Cheese
- Bacon & Cheese
- Pepper Steak
- Butter Chicken Potato top
- Vegetarian
LUNCH MENU- curry with rice
- Butter Chicken / Chicken Tikka Masala / Lamb Chef's Specials $8.00
- Roti (Plain/Garlic) $8.00
COMBOS- Curry + Rice + Garlic Roti $10.00
- Curry + Rice + Roti + Coke $!2.00
SPECIALS-
Mon $5.00
- Samosa Chat
-
Tue $5.00
- Aloo Tikki
-
Wed $5.00
- Rice Puff
-
Thu $5.00
- Indian Burger
-
Fri $7.00
- Pan Bhaji come with 2 buns
Nearby Sample Menus
-
Buttermilk Popcorn Chicken $13.00
- Smoked Paprika Aioli
- -Wilted Spinach (V) (GF) $16.50
- - Add Smoked Chorizo $4.50
-
Free-Range Poached Eggs & Free-Range Bacon (DF) (GF) $15.00
- On Five Grain Toast
- Smoked Chorizo / Five Grain / Sourdough Toast / Black Beans $4.50
-
Boozy Fondue (GF) S $6.00 / L $13.00
- Add A Shot Of Frangelico, Bailey’S Irish Cream Or CrèMe De Menthe To Any Fondue
-
Housemade Quinoa & Oat Granola (V),(VG),(DF) $11.00
- With Blueberry Compote, Organic Yoghurt & Milk
-
Superfoods Salad (GF) (V) (VG) $22.00
- Halloumi, Quinoa, Toasted Seeds, Baby Spinach, Beetroot, Carrot, Cabbage, Spiced Nuts, Harissa Dressing
-
An-chang-sal (R) $48.00
- Thin marinated beef (skirt) for two served with rice and a spring onion salad
- Any 3 meats of your choice $42
-
Bu-dae jji-gae (Sp) $39.00
- Noodle soup with sausages, beef, tofu and kimchi
-
Hae-mul Kalguksu (Sf/R) $18.00
- Seafood noodle soup with prawns, mussels and vegetables
-
Ya-chae bok ggeum (V) $17.00
- Stir-fried tofu and vegetables (cabbage, onion, carrot and mushroom) with clear noodles
-
Kimchi jeon (V/Sp) $18.00
- Kimchi pancake
-
Sam-gye-tang $29.00
- Chicken with ginseng, dates and ginko nut in broth
-
Hae-mul jeon-gol (Sf/Sp) $48.00
- Spicy seafood soup with whole fish, prawns, mussels and vegetables
-
Salmon $12
- Fresh / Seared with Teriyaki Mayo / Seared with Wasabi sauce
-
Fresh Salmon $14
- Sliced fresh salmon Sashimi
-
Agedashi Tofu $10
- Lightly deep fried Tofu and vegetables in a soy broth
-
Sizzling Tofu $16
- Teriyaki or Spicy Tofu with bean sprouts, cabbage and spring onion served on sizzling plate
- Pure Vanilla Ice Cream $6
-
Teriyaki Chicken Udon Noodle Soup $17
- topped with teriyaki chicken, Wakame seaweed and spring onion in clear soy soup
-
Seared Callifornia Roll $17
- Seared salmon on crab Surimi, avocado and cucumber rolls with Teriyaki Mayo sauce and Tobikko caviar
- Miso $2
- Fish & Egg Burger $5.00
- Fish $3.00
- Crumbed Tarakihi Fillet $7.00
- Apple Turnover $1.80
- Donut $1.40
- Spring Roll $2.20
- Fish Cake $1.80
- 4 Fish, 2 Scoops Chips $15.00
- Cheese & Onion Toastie $5.00
- Ham Mini Quiche $2.00
- Lemon Tart $3.50
- Chicken & Avocado Sandwich $5.00
- Bacon & Egg $4.90
- Bacon, Tomato, Mushroom & Spinach Filo $7.50
- Bacon, Avocado & Tomato Ficelle with Thai Chilli Sauce $7.50
- Date Scone $3.50
- Gluten free bread, extra $2
-
Soup of the day $11
- Please see our blackboard for today’s special
-
-Montreal $19
- With house smoked salmon
-
Seared salmon $23
- Lemon aioli, smoked potato, asparagus, apple and fennel salad
- -Marmalade $6
-
Lambs fry $16
- Caramelised onion, mushroom, free range bacon
-
Brioche $16
- Grilled, mixed berry compote, brandy butter, maple syrup
- Garden salad $9.50
- -Add Feta $2.00
-
Jd Honey Ribs (GF) $18.00
- Slow Cooked, Melt Off The Bone Pork Ribs Marinated In Our Top Secret Sauce Served With Fries
-
Nachos (GF) $12.00
- Single Serve Nachos With Of Corn Chips
-
Southern Fried Chicken Sandwich $18.00
- Chicken Tenders Tossed In Our Own Southern Coating, Fried, Topped Off With Bbq Sauce
-
Chicken Nibbles $10.00 / $18.00
- 1/2Kg Or 1Kg With A Choice Of Either Beer Marinated Or Spicy Bbq Sauce
-
Chicken & Bacon Salad $18.00
- Marinated Chicken With Fried Bacon Served On A Bed Of Mixed Salad Tossed In Our Balsamic Dressing
- -Add Creamy Mushroom Sauce $3.00
-
Cous Cous (GF) (V) (DF) $16.00
- Mediterranean Cous Cous With Seasonal Veggies, Prunes, Olives, Lemon And Garlic
- BLT bagel $14.00
-
Thai chicken curry $18.00
- w rice & salad
-
Potato rosti $15.50
- w poached eggs, spinach & hollandaise
-
Porridge $10.50
- w fresh fruit & brown sugar
-
Raw buckwheat porridge $10.50
- served cold w mixed berries
- Spinach, potatoes, avocado, sausage $4.00
-
Avocado on toast $15.00
- w tomato & feta OR haloumi
- Bacon or smoked salmon $5.00
-
Pan fried Salmon $24
- With blanched green beans, olive, caper and tomato salad
-
Frittata $19
- Zucchini, Brinza and tarragon frittata with tomato and tendrils
- Hand cut fries(gf) $8
- 11am-3pm
- MOF sourdough with butter or olive oil $4
-
House-Made Pastrami Rueben $15
- with sauerkraut slaw, dill pickles and Swiss cheese in house-made rye
- Mixed salad with sherry and thyme dressing $7
- Peanut Tabbouleh $8
-
Warm Rhubarb & Apple Crumble $15.00
- Rhubarb and apple roasted in demerara sugar and orange, with a crumble topping. Served with natural yoghurt and cream.
-
Eggs Benedict $17.00
- Poached free range eggs, sliced smoked free range ham and hollandaise sauce served on toasted ciabatta.
-
Potato & Feta Hash Cakes $18.00
- Moroccan spiced potato and feta hash cakes with wilted spinach, roasted tomato and a chive and yoghurt sauce.
-
Crêpes $10.00
- Served with lemon and sugar
-
Eggs on Toast $9.00
- Your choice of poached, scrambled or fried free range eggs served on toasted ciabatta.
-
Eggs Pacifica $18.00
- Poached free range eggs, in-house smoked NZ salmon and hollandaise sauce, served on toasted ciabatta.
-
Smoked Salmon Nicoise Salad $22.00
- In-house smoked NZ salmon, salad greens, gourmet potatoes, green beans, Kalamata olives, capers & cherry tomatoes with a lemon dressing. Topped with a soft poached free range egg.
-
Smoked Fish Cakes $22.00
- In-house smoked warehou and kumara fish cakes with side of wasabi mayonnaise. Topped with a poached free-range egg. Served with a side salad.
- French Vegetarian Roll $3.20
- Wholegrain Bread $3.00
- Bacon & Egg Sandwich $4.10
- Chicken Salad Sandwhich $4.70
- French Stick $2.00
- Farmhouse Cob $3.50
- Steak & Cheese Pie $4.20
- Chicken, Bacon & Avocado Roll $6.00
-
Fish & Chips $14.50
- Golden battered fish fillet + fries, coleslaw & tartare sauce
-
Secretary $15.00
- Chicken tikka, red onion, capsicum, cheese, coriander + yoghurt swirl
- Chilli Beef Nachos $14.50
- Mini Vege Spring Rolls & Samosas $4
- Chicken Tenders $6
-
Hr $15.00
- Red onion, capsicum, mushroom, peas, cheese + tomato relish
- Fries $6.50
-
Beef Burger $14.50
- Beef patty on toasted focaccia, melted cheese, lettuce, tomato, onion + fries & aioli
-
Fringe Vege Fries with Aioli $9.50
- Crispy kumara potatoes pumpkin & carrots deep fried
-
Fries $9.50 /$14.00
- Thick fries lightly seasoned and served with homemade garlic mayonnaise.
-
Karaage(GF) $9.50
- Crispy fried chicken marinated in soy sauce and ginger on a bed of coleslaw and lemon wedge
-
Nachos( VG) $13.00 / $16.00
- Homemade vegetarian chili con carne served on a bed of crunchy corn chips topped with Creamy Habanero Chilli Con Queso, melted cheddar cheese
-
Lasagna $15.00
- Roasted vegetable & 3 cheese lasagne with salad
- -Ham, cheese, onion, tomato, pineapple, cream corn.
-
Toasted Sandwiches $7.50
- Your choice of 3 fillings
- -Toasted sourdough Pandoro bread
- Teriyaki Chicken $10.50
- 4 choices $10.20
- Nasi goreng (hot & spicy0 $12.50
- Singapore fried noodles $11.90
-
KUNG PAO(hot & spicy) $10.00
- tofu
- Ginger beef on rice $12.90
- Seafood $11.50
-
Sticky rice & chicken $4.50
- glutinous rice with a chicken and mushroom centre, wrapped in a banana leaf
-
Taco Of The Week : S $8 / D $15
- check the board for this weeks creation
-
Vege Crunch : S $8 / D $15
- refried beans, avo salsa, corn chips, lettuce, chipotle
-
Cumin Battered Fish S $8 / D $15
- kafir lime mayo, pickled radish, slaw, coriander >>
-
Frankendog Single $6 / Double $10
- it’s a hashbrown wrapped around a hotdog with mustard & tom sauce
- S= Single / D= Double
- Kimchi $4
- -1/4 kg $9
- Slaw $5
Boulcott Lunch Bar
Phone
044727288
Opened hours
Monday: 7:00 AM – 5:00 PM, Tuesday: 7:00 AM – 5:00 PM, Wednesday: 7:00 AM – 5:00 PM, Thursday: 7:00 AM – 5:00 PM, Friday: 7:00 AM – 5:00 PM, Saturday: Closed, Sunday: Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Bakery , Fast Food , Takeaway Food
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Vegetarian Friendly , Breakfast , Bar Not Available , Cash , Bankcard , Lunch , Seating Not Available
93 Boulcott Street, 93 Boulcott Street, Wellington, Wellington, Wellington, 6011, New Zealand
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