Boulcott Lunch Bar in Wellington City Menu

FILLED ROLLS FILLED ROLLS
  • Chicken
  • Hot Beef
  • Salami
  • Roast Beef
  • Ham & Egg
  • Bacon & Egg
  • Beef Onion
SALADS SALADS
  • Smoked Chicken / Avocado $5.50
PANINI'S PANINI'S
  • Ham & Cheese / Bacon, Egg, & Cheese $5.50
  • Chicken, cranberry & beri $5.50
SANDWICH SANDWICH
  • Salami
  • Ham & Egg
  • Beef & Egg
  • Roast Beef
  • Bacon & Egg
  • Beef Sandwich
  • Ham, Egg Salad
  • Chicken SAndwich
  • More varieties in the cabinet
TOASTIES TOASTIES
  • Bacon & Cheese $5.00
  • Bacon, Egg & Cheese $5.00
  • Ham, Cheese & Tomato $5.00
  • Chicken, corn & Cheese $5.00
  • Ham, Cheese & Mushroom $5.00
  • Ham, Cheese, & Pineapple $5.00
  • Veg, Toasties Available
WRAPS WRAPS
  • Tandoori chicken / Chicken Korma / bhuna Chicken $6.00
  • Veg wraps available $5.00
PIES PIES
  • Sausage Roll
  • Mince
  • Steak
  • Mince & Cheese
  • Steak & Cheese
  • Bacon & Cheese
  • Pepper Steak
  • Butter Chicken Potato top
  • Vegetarian
LUNCH MENU LUNCH MENU
  • curry with rice
  • Butter Chicken / Chicken Tikka Masala / Lamb Chef's Specials $8.00
  • Roti (Plain/Garlic) $8.00
COMBOS COMBOS
  • Curry + Rice + Garlic Roti $10.00
  • Curry + Rice + Roti + Coke $!2.00
SPECIALS SPECIALS
  • Mon $5.00
    • Samosa Chat
  • Tue $5.00
    • Aloo Tikki
  • Wed $5.00
    • Rice Puff
  • Thu $5.00
    • Indian Burger
  • Fri $7.00
    • Pan Bhaji come with 2 buns

Nearby Sample Menus

  • Grilled Octopus with Ink Mayo, Pickled Red Onion, Mizuna & Roast Tomatoes $15.00
    • Modern use of cephalopod ink is generally limited to cooking, where it is used as a food colouring and flavouring, for example in pasta and sauces (GF)
  • Prawn Salad with Cucumber, Coriander, Mint, Mizuna & Roasted Tomatoes $16.00
    • The taste of mizuna has been described as a "piquant, mild peppery flavour...slightly spicy, but less so than arugula (GF)
  • Chicken Liver Parfait & UmeShu Jelly, Grilled Focaccia $10.00
    • Umeshu is a Japanese liqueur made from steeping ume fruits in alcohol and sugar (GF)
  • Fish of the Day M.Price
    • Our Fish of the Day is hand selected by Chef Aaron Stott in conjunction with Moana Fisheries, who we exclusively use and trust in providing us with fresh and local fish and seafood products.(GF)
  • Freshly Baked Bread $6.00
    • Our Freshly Baked Bread is made from a Sour Dough Bug that has been lovingly named, "Murphy" (V)
  • Grilled Strip Loin with Smoked Mushrooms & Truffle Miso (GF) $35.00
  • Korean Fried Chicken with Dragon Sauce & Steamed Sesame Cabbage $28.00
  • Spicy Beef Tartar with Black Sesame Sponge, Truffle Nashi Pear $16.00
    • This tree's edible fruit is known by many names, including Asian pear, Chinese pear, Korean pear, Japanese pear, Taiwanese pear, and sand pear.(GF)
  • Bacon/Ham/Steak $2.50
  • 3 Fish & 3 Sausages & chips $17.00
  • Paua Fritter $2.20
  • Chicken Sweet Comn Soup $8.00
  • A2(for 3-4 people) $45.00
    • Sweet & Sour Pork, Chicken Chow Mein, Pork Fried Rice, Steak Egg Fu Young, 8 Won Ton
  • B2 $14.00
    • 2 egg burgers, fish & hot dog & chips
  • Steak/Pork/Chicken $12.00
  • Spring Roll $2.20
  • Dwanjang chinge $16.00
    • Soybean paste soup with bean curd & vegetables served with rice side dishes
  • Daeji bulgogi set (broiled pork) $25.00
    • Pork marinated in vegetable sauce, steamed rice, miso soup, side dishes and salad with lemon & ginger sauce
  • Kimchi ramyun $12.00
    • spicy noodle or mild udong style
  • Mandu (dumpling) $10.00
    • Dumplings pan fried or steamed (vegetable dumpling also available)
  • Bibimbap / hot pot bibimbap $16.00
    • Mixture of vegetables, chili paste, sesame oil, steamed rice
  • Side dish (each) $3.00
  • Kimchi chige $17.00
    • Spicy Soup with Kimchi served with steamed rice, side dishes
  • O-daeng tang / fish cake soup $30.00
    • Fried Chicken with spice
  • Chicken & Falafel
  • Mujver (Zucchini) $9.50
  • Chicken $7
  • Kofta(Meatballs)
  • Fries $3.00
  • Add Extra Meat For $2.00
  • -Small $11.50
  • -Small $9.00
  • Thai Beef Salad (G) $22.50
    • Beef Sirloin / Asian green salad / coriander, ginger and lime dressing / crispy noodles
  • Calamari Salad (G) $16.50
    • Calamari / fresh green salad /tartar sauce
  • Chunky Fries with homemade aioli $8.50
  • Blanched Seasonal Vegetables $5.50
  • Thai Style Fish Cakes $18.50
    • Thai fish cakes /minted cous cous / cucumber salad
  • Chicken Burger $19.50
    • Southern style spicy chicken / avocado / spicy tomato salsa /fresh salad greens / chipotle mayo / chunky fries / homemade aioli
  • -Chicken & Cranberry /BLT (bacon, lettuce, tomato)
  • Bacon & Chicken Salad (G) $18.50
    • Bacon / chicken breast /fresh green salad / paprika aioli
  • Beef $15.00
  • Bakalava (per Piece) $2.50
  • Lebanese Kebabs Lebanese Kebabs Marinated in Lebanese spices and served on a pita bread with hummus, tomato, gherkins, lettuce and sauce!
  • Cheese Pizza $7.00
  • Lamb $13.50
  • Lamb Shish $14.00
    • Mutton back strips marinated in Lebanese spices and served in pita bread with fried onions, hummus, tomato, gherkins, lettuce and sauces.
  • Theym/cheese Pizza $6.50
  • Vegetarian
    • Falafel and stuffed vine leaves seved with pita bread, hummus, tabouli, tomato, gherkin and sauces.
  • Spring Rolls $6.50
    • Crispy Spring Rolls filled with chopped vegetables, glass noodles, and then deep-fried.
  • Pla Tod Prik Guer $16.00
    • Deep fried fish with salt, garlic, and chilli.
  • Wonton Soup $6.50
    • Clear soup with Bok Choy, bean sprouts, and chicken & prawn wontons.
  • Sukiyaki Soup or Sukiyaki Stir-fried $13.50
    • Mixed vegetables with glass noodle served with sweet and sour sukiyaki sauce.
  • Red Curry $13.50
    • Red curry is made with Coconut cream, red curry paste, and seasonal vegetables. Unlike the Green curry, the red curry is slightly spicier but still keeping a sweet flavour.
  • Green Curry $13.50
    • Green Curry is made with Coconut cream, green curry paste, seasonal vegetables, and Thai herbs. Green Curry has a sweet flavour. Hence the name in Thai ‘Gang Keaw Wan" which literally translated means Sweet Green Curry.
  • Sai krok ee-san $6.50
    • Eastern Thai mince pork and rice sausage.
  • Satay Sauce Stir Fry $13.50
    • Stir fried vegetables with peanut sauce.
  • - Bacon & Avocado
  • ALL SALADS $14.00
    • All served with homemade focaccia bread & a balsamic dressing
  • Mini Hotdogs with Fries & Tomato Sauce $8.50
  • Muesli with Yogurt, Honey or Fresh Fruit $9.00
  • Eggs on Toast $8.00
    • Multigrain or Sourdough
  • Garden Salad with Balsamic Dressing $4.50
  • Toast with Spreads $4.00
  • - Greek (Feta & Kalamata Olives)
  • Vegetarian Home Made Samosas $13.50
    • Served with shredded cabbage & sweet chilli sauce
  • Fringe Vege Fries with Aioli $9.50
    • Crispy kumara potatoes pumpkin & carrots deep fried
  • Toasted Sandwiches $7.50
    • Your choice of 3 fillings
  • -add rice $3.00
  • -Toasted sourdough Pandoro bread
  • Seafood Basket $15.00
    • Crispy calamari, fish goujons and popcorn prawns and fries served with lemon wedges and sweet chilli sauce.
  • -Ham, cheese, onion, tomato, pineapple, cream corn.
  • Karaage(GF) $9.50
    • Crispy fried chicken marinated in soy sauce and ginger on a bed of coleslaw and lemon wedge
  • Hot Spicy Teriyaki Chicken $9.50
  • Teriyaki Salmon & Fresh Salmon $8.90
  • Smoked Tuna & Smoked Salmon $9.50
  • Teriyaki Chicken, Cream Cheese, Roasted Peach & Avocado $9.40
  • Tandoori Chicken $8.90
  • Vegetarian Mushroom $7.80
  • Teriyaki Chicken & Smoked Salmon $8.90
  • Smoked Tuna $9.50
  • Beef wellington $17.00
  • Apple Tarte Tatin with hazelnut pralIne $15.00
  • Blair street salad $ 8.00
  • Salmon dumplings with lemon & dill $10.00
  • Fried Chicken with soy & jalapeno mayo $10.00
  • Grilled asparagus with lot8 olive oil $8.00
  • Parmesan gnocchi with shiitake, celery & walnuts $28.00
  • Beer battered fish fingers with tartare & lemon $12.00
  • Toast with jam raspberry or marmalade $1.50
  • Chicken Cranberry & Brie cheese
  • Large Pieces $3.60
  • Bacon and Egg $5.00
  • Bacon Eggs tomato and toast $10.00
  • HawaiianBurger $5.00
  • Pancake $11.00
    • bacon and banana maple syrup
  • 5 Pieces Pack $13.00
  • Spring Rolls & Samosas $13.00
    • w/ Sweet Chilli Sauce
  • Paleo Herb Crusted Salmon $25.00
    • Oven Baked Salmon served with a Rocket, Apple & Walnut Salad with a Fennel Dressing
  • The Cut $26.00
    • 250g prime beef – the ideal Stonegrill cut – with a choice of béarnaise, port jus or creamy white wine & bacon sauce
  • Mushrooms $4.00
  • Hand Cut Agria Chips $9.00
  • Steak & Chips $9.00
    • Minute Steak, House-Cut Chips, Tomato Sauce
  • Parmesan Crumbed Chicken Burger $20.00
    • Layered with Lettuce, Tomato, Cheese & Chilli Chutney, Served with House-cut Fries
  • Classic Caesar Salad $20.00
    • Crisp Cos Lettuce, Bacon, Anchovies, Parmesan Cheese, Croutons and Soft Poached Egg — With Chicken $23.00
  • Small Sausage Roll $1.50
  • Chicken Cordon Bleu $3.00
  • Fish $2.50
  • Chicken Drumstick $2.00
  • Mince & Cheese Pie $3.00
  • Sausage Roll $2.00
  • Steak & Mushroom Pie $3.50
  • Spinach Cheese & Feta $2.80
  • Capsicum N/A
  • Subway Melt N/A
  • Oat & Raisin N/A
  • Chicken & Bacon Ranch Melt N/A
  • Ranch N/A
  • Olives N/A
  • Subway Club N/A
  • Sweet Onion N/A
Boulcott Lunch Bar

Boulcott Lunch Bar

location

Address

93 Boulcott Street, 93 Boulcott Street, Wellington, Wellington, Wellington, 6011, New Zealand

phone

Phone

044727288

clock

Opened hours

Monday: 7:00 AM – 5:00 PM, Tuesday: 7:00 AM – 5:00 PM, Wednesday: 7:00 AM – 5:00 PM, Thursday: 7:00 AM – 5:00 PM, Friday: 7:00 AM – 5:00 PM, Saturday: Closed, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Fast Food , Takeaway Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Bankcard ,  Lunch ,  Seating Not Available

Location
93 Boulcott Street, 93 Boulcott Street, Wellington, Wellington, Wellington, 6011, New Zealand