Address
93 Boulcott Street, 93 Boulcott Street, Wellington, Wellington, Wellington, 6011, New Zealand
Boulcott Lunch Bar in Wellington City Menu
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FILLED ROLLS- Chicken
- Hot Beef
- Salami
- Roast Beef
- Ham & Egg
- Bacon & Egg
- Beef Onion
SALADS- Smoked Chicken / Avocado $5.50
PANINI'S- Ham & Cheese / Bacon, Egg, & Cheese $5.50
- Chicken, cranberry & beri $5.50
SANDWICH- Salami
- Ham & Egg
- Beef & Egg
- Roast Beef
- Bacon & Egg
- Beef Sandwich
- Ham, Egg Salad
- Chicken SAndwich
- More varieties in the cabinet
TOASTIES- Bacon & Cheese $5.00
- Bacon, Egg & Cheese $5.00
- Ham, Cheese & Tomato $5.00
- Chicken, corn & Cheese $5.00
- Ham, Cheese & Mushroom $5.00
- Ham, Cheese, & Pineapple $5.00
- Veg, Toasties Available
WRAPS- Tandoori chicken / Chicken Korma / bhuna Chicken $6.00
- Veg wraps available $5.00
PIES- Sausage Roll
- Mince
- Steak
- Mince & Cheese
- Steak & Cheese
- Bacon & Cheese
- Pepper Steak
- Butter Chicken Potato top
- Vegetarian
LUNCH MENU- curry with rice
- Butter Chicken / Chicken Tikka Masala / Lamb Chef's Specials $8.00
- Roti (Plain/Garlic) $8.00
COMBOS- Curry + Rice + Garlic Roti $10.00
- Curry + Rice + Roti + Coke $!2.00
SPECIALS-
Mon $5.00
- Samosa Chat
-
Tue $5.00
- Aloo Tikki
-
Wed $5.00
- Rice Puff
-
Thu $5.00
- Indian Burger
-
Fri $7.00
- Pan Bhaji come with 2 buns
Nearby Sample Menus
- Crispy chicken N/A
- Pumpkin & cashew nuts casserole $20.00
- Golden taro duck (half) $28.00
- Pork belly stewed with taro $26.00
- Hot & spicy calamari $22.00
- Hot & spicy tofu $6.00
- Beef, pork or chicken with seasonal vegetables N/A
- Sauteed squid & broccoli in X.O. Sauce $26.00
- Curry Spring Roil $2.10
-
Crumbed Fillet Dinner (Tarakihi 1 Fillet) $13.00
- served with salad, half chips and 2 eggs
- Mussel (fresh) $1.00
- 1 Fish,1 chip, 1 potato fritter $8.00
- Corn Fritter (1o0% Corn) $2.80
- Meat Pattie (Homemade) $2.40
- 1/2 Chicken $12.50
- Mussel Fritter (Mr Seafood) $3.30
- Chicken, Sun dried Tomato & Feta Filo $7.50
- Melting Moment $3.80
- Club Sandwich $2.50
- Bacon, Tomato, Mushroom & Spinach Filo $7.50
- Ham & Mozzarella Panini $8.50
- Bacon & Egg $4.90
- Bacon, Chicken & Avocado Tremazino $9.50
- Date Scone $3.50
- Wontons (each) $1.00
- Lasagne $2.90
- Served w/ lettuce & onion
- Corn Cob $2.00
- Real Pāua Fritter $6.80
- Pāua Fritter $2.90
- -large $4.50
-
Chicken $10.50
- Avocado / Crispy Bacon / Cranberry / Camembert
- Fried Prawns with seasonal vegetables and cashew nuts $26.50
- Hot plate Fillet Steak with Bean sauce $22.50
- Beijing-style Fried Chicken with vegetables $18.50
- Dumpling Soup $7.00
- Shrimp Fried Rice $15.90
- Quick-fried Lamb Slices with Spring Onion $19.90
- Fried Prawns with hot pepper salt (in shells) $27.50
- Beef Saute on hot plate $18.50
-
Crêpes $17.00
- Served with maple syrup, free range bacon and banana.
- Kids Toasted Sammies
-
Kids Picnic Box $10.00
- A cheese & ham toasted sammy with a fruit & marshmallow skewer, a Charlies kids juice, and a chocolate brownie bite, served in a take away box.
-
Smoked Salmon Nicoise Salad $22.00
- In-house smoked NZ salmon, salad greens, gourmet potatoes, green beans, Kalamata olives, capers & cherry tomatoes with a lemon dressing. Topped with a soft poached free range egg.
- Cheese, ham & pineapple $7.00
-
Egg on Toast $4.50
- Kids choice of poached, scrambled or fried free range egg on toast.
-
Extras $4.50 each
- Homemade hash browns, roasted tomatoes, hollandaise sauce, wilted spinach, garlic roasted mushrooms, free range bacon, Island Bay Butchery sausages, avocado (inseason), fried chorizo.
-
Eggs Florentine $17.00
- Poached free range eggs, wilted spinach and hollandaise sauce served on toasted ciabatta.
-
SWEET & SOUR TOFU $11.00
- stir fried tofu with season veggie in sweet & sour sauce, served with rice
-
ASAM LAKSA $13.50
- rice noodles with fresh fish, cucumber slices, onion slice pineapple slices and bean sprout in homemade sour soup
-
LAMB RENDANG $13.00
- Lamb pieces cooked in traditional Malaysian spices, served with rice and Acar
-
FISH BALL/BEEF BALLS NOODLES SOUP $10.00
- rice noodles with fish balls/beef balls, bean sprout in clear soup
-
BBQ PORK ON RICE $11.00
- BBQpork topped with homemade sauce, cucumber and Pak Choy, served with rice
-
DUAL NOODLES STIR FRY/WAT DAN HO $12.00
- Mixture stir fried broad rice noodles and deep fried vermicelli topped with fishcake, prawns, Pak Choy, chicken pieces and egg gravy
-
STIR-FRY CHICKEN/BEEF WITH CASHEW NUTS $13.50
- chicken/beef pieces stir fries with season veggie and cashew nuts, served with rice
- Shrimp and Vegetables Spring Roll 5 $7.50
- Choc Chip N/A
- Carrot N/A
- Turkey & Ham N/A
- Tuna N/A
- Roast Beef N/A
- Natural Swiss N/A
- Wheat N/A
- Ham N/A
- Paua Fritter $2.50
- Vegetable $10.00
- 3. Chicken Chow Men
-
$9.00 Pack
- 1 Fish, 1 Hot Dog, 1 Spring Roll, 1 Potato Fritter end Chips
- Chicken Fillet (freshly cooked) $6.00
- Seafood $14.90
- Chicken $11.90
- Hawaiian Burger $5.00
-
Toasted Sandwich $4.00
- bacon & egg
-
Snack Box $5.00
- 1 big piece & chips
- Big Piece $3.50
-
Special Box $5.50
- 3 wings & chips
- Ham and Cheese $1.70
-
9 Pieces Pack $21.00
- 2 wings, 2 drumsticks, 5 big pieces
- Large Chips $3.00
-
Dinner Box $9.50
- 2 big pieces, 1 small piece & chips
- TOFU PAD SEE YEW $12.00
-
FRIED SPRING ROLL VEG $6.50
- deep fried vegetarian spring roll filled with vermicelli and vegetables
-
PAD THAI PRAWN $15.50
- fried rice with spring onion, peanut and prawn
-
FRESH SPRING ROLLS CH $6.50
- fresh spring rolls filled with chicken fresh vegetables and herbs
-
CHICKEN & CASHEW NUT $13.00
- stir fried chicken and cashew nut with vegetables
- TOFU PAD KHING(STIRRED-FRY WITH GINGER) $12.00
-
MUSSAMUN BEEF CURRY $12.50
- mussamun curry and coconut milk with peanuts and potatoes
- PANAENG TOFU(THICK RED CURRY) $12.00
-
Omelette $13.90
- 3 fillings with Toast
- -Soup of the Day
- French Toast- Bacon Banana & Maple $14.90
- Chicken Tenderloin $16.00
- Soup with 5 Grain Toast $11.00
-
Eggs Florentine $12.50
- Spinach
- Bacon & Eggs $12.50
- Gluten Free Toast $4.50
- Apple Tarte Tatin with hazelnut pralIne $15.00
- Rocky road Ice cream sandwich 15.00
- 6o day dry aged roast beef sirloin fo two $85.00
- Taleggio with coriander crackers & capers $15.00
- Wellington chocolate factory salted caramel chocolate $4.00
- Seasonal vegetable $8.00
- Wellington chocolate factory chocolate $4.00
- Baked Moki with coconut, lemongrass & warmer squash $30.00
-
Across the Pacific 1942
- A succulent selection from the sea
-
The Bacall 1945
- Cherry tomatoes, fresh basil (in season) and feta
-
Key Largo 1948
- Ham and pineapple with the option of sweet corn and mushroom
-
Dark Passage 1947
- Peppered steak, chunky portobello mushrooms & caramelised onions drizzled with house made peppercorn sauce
-
Maltese Falcon 1941
- Salami & pepperoni lashed with chilli, try it with olives, anchovies and jalapeno
-
Sirocco 1951
- Vegetarian option... Mushrooms, tomatoes, caramelised onions, asparagus and creamy sweet corn. Try it with gherkins and olives
-
Chocolate Cake $6.00
- Served with ice cream
-
Battered Fish $18.50
- Beer battered fish, lettuce, tomato and house made tartare with fries
- S= Single / D= Double
- -1/2 kg $17
- Kimchi $4
-
Vege Crunch : S $8 / D $15
- refried beans, avo salsa, corn chips, lettuce, chipotle
-
Jalapeno Pork S $8 / D $15
- pickled red onion, sriracha, kewpie mayo, coriander
- -1/4 kg $9
-
Spicy Fried Chicken
- W/ Korean sweet chilli or blue cheese cream
- S= small / M= Medium / L= Large
Boulcott Lunch Bar
Phone
044727288
Opened hours
Monday: 7:00 AM – 5:00 PM, Tuesday: 7:00 AM – 5:00 PM, Wednesday: 7:00 AM – 5:00 PM, Thursday: 7:00 AM – 5:00 PM, Friday: 7:00 AM – 5:00 PM, Saturday: Closed, Sunday: Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Bakery , Fast Food , Takeaway Food
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Vegetarian Friendly , Breakfast , Bar Not Available , Cash , Bankcard , Lunch , Seating Not Available
93 Boulcott Street, 93 Boulcott Street, Wellington, Wellington, Wellington, 6011, New Zealand
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