Address
93 Boulcott Street, 93 Boulcott Street, Wellington, Wellington, Wellington, 6011, New Zealand
Boulcott Lunch Bar in Wellington City Menu
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FILLED ROLLS- Chicken
- Hot Beef
- Salami
- Roast Beef
- Ham & Egg
- Bacon & Egg
- Beef Onion
SALADS- Smoked Chicken / Avocado $5.50
PANINI'S- Ham & Cheese / Bacon, Egg, & Cheese $5.50
- Chicken, cranberry & beri $5.50
SANDWICH- Salami
- Ham & Egg
- Beef & Egg
- Roast Beef
- Bacon & Egg
- Beef Sandwich
- Ham, Egg Salad
- Chicken SAndwich
- More varieties in the cabinet
TOASTIES- Bacon & Cheese $5.00
- Bacon, Egg & Cheese $5.00
- Ham, Cheese & Tomato $5.00
- Chicken, corn & Cheese $5.00
- Ham, Cheese & Mushroom $5.00
- Ham, Cheese, & Pineapple $5.00
- Veg, Toasties Available
WRAPS- Tandoori chicken / Chicken Korma / bhuna Chicken $6.00
- Veg wraps available $5.00
PIES- Sausage Roll
- Mince
- Steak
- Mince & Cheese
- Steak & Cheese
- Bacon & Cheese
- Pepper Steak
- Butter Chicken Potato top
- Vegetarian
LUNCH MENU- curry with rice
- Butter Chicken / Chicken Tikka Masala / Lamb Chef's Specials $8.00
- Roti (Plain/Garlic) $8.00
COMBOS- Curry + Rice + Garlic Roti $10.00
- Curry + Rice + Roti + Coke $!2.00
SPECIALS-
Mon $5.00
- Samosa Chat
-
Tue $5.00
- Aloo Tikki
-
Wed $5.00
- Rice Puff
-
Thu $5.00
- Indian Burger
-
Fri $7.00
- Pan Bhaji come with 2 buns
Nearby Sample Menus
- Lemon chicken $22.00
- Three treasures fish maw soup $15.00/PP
- Stir-fried diced chicken pieces with chilli $22.00
- Stir-fried beef with green capsicum $24.00
- Set menu (min 4 people)/Apeetizers - a choice of 4 different appetizers per table. Deep-fried spring rolls, deep-fried wontons, deep-fried squid, pan-fried pork dumplings, hot & spicy tofu, BBQ pork with honey. Soup - seafood soup, wonton soup, chicken & sweet corn soup $35.00/PP
- Sauteed seasonal vegetable with sun-dried scallops $26.00
- Deep-fried wontons (6 pcs) $6.00
- Siu-mai (4 pcs) $6.00
- Florentine with spinach on muffins (V, GF*) $16.00
- Eggs Benedict with ham on muffins (GF*) $17.00
- Salad of vine ripened tomatoes, rock melon, prosciutto and pomegranate with a jalapeño infused maple dressing (GF, V*) $18.00
- Charred, smoked pork cutlet with kimchi, pickled pear salsa and puffed wild rice (GF) $24.00
- Fries / Salad $4.50 / $6.00
- Olives works with eggs on sourdough toast, bacon, sausage, house-made hash brown, slow roast tomato, mushrooms, spinach and hollandaise $24.00
- Housemade beef burger with bacon, smoked brinza and plum ketchup in a pain de mie bun with pork crackling and beetroot relish $21.00
- Grilled calamari, fried gnocchi with avocado and lemon dressing $23.00
- 12. Five Spices Chicken Rolls $10.50
- 10. Deep-fried Squid $10.50
-
42. Long Bar Noodles Soup $15.50
- Fresh egg noodles in clear soup with chicken, fish balls and broccoli.
- 24. Coconut Rice $3.00
- 4. Fried Dumplings $7.50
-
41. Malaysian Style Pork Chop with Rice $14.50
- Pork chop pieces in the Chef's own glazed sweet and spicy sauce served with steamed rice.
- 3. Fried Wonton $5.50
- 7. Curry Puffs $7.50
- Custard Pie $4.00
- Neenish Tart $4.10
- Multigrain Rolls $1.00
- Apple Turnover $4.50
- Weggli Toast Loaf $5.30
- Bagels $1.60
- Florintines [GF] $3.30
- Semmel Dinner Rolls $0.80
-
Goan Prawn curry
- King Prawn cooked In traditional south Indian style finished with curry leaves and coconut cream
-
VEG SAMOSA 2 PCS $6.00
- triangular pastry shells stuffed with peas potatoes and spices
-
Fish Masala
- Tender fish pieces cooked with garlic, capsicum, tomato, and onion sauce
-
Lamb Korma
- Lean pieces of lamb simmered with ground spices and cashew nut paste
-
KEEMA NAAN $4.00
- naan stuffed with medium spiced lamb mince
-
Butter Prawn
- Prawn cooked In creamy tomato sauce
-
Chicken Korma
- Pieces of chicken simmered in rich cashew nut sauce and ground spices finished with cream >>
-
SALAD $6.50
- cucumber onion carrot & tomato
- -BBQ
- Hot dog. 2 Potato fritters & chips $7.50
- Steak & eggs $16.50
- Spring roll $2.50
- Bacon $7.50
-
Pita yeeros
- Grilled meat from rotisserie. served on warm Pita topped with tzatziki sauce Tomatoes. Lettuce & Onions, sprinkled with our seasoning.
- 4 fish. Hot dog & 2 chips $17.50
-
Coleslaw salad $3.50
- Greek Style
- antipodes sparkling water 500ml $4.50
- single origin hot chocolate menu $6
- bacon buttie $4
- seasonal fruit with piako yoghurt $9
- real lemon, honey and ginger $4
- sweet muffins and savoury scones $4
- benger apple and boysenberry or apple and raspberry $4.50
- organic egg and rocket sandwich $4
- Sausage $2.20
- Ham/Bacon/Steak $1.50
- Mars bar(fried) $2.50
- Cashew Nuts $3.00
- Steak & Egg $5.50
- Chips with order $3.00
- Won Ton $0.80
- Steak/Pork/Chicken $12.00
- Mixed Vege Salad $10
- Baklava $4
- Falafel $7
- Mixed Vege
- Lamb $7
- Mujver
- Chicken & Falafel $11
- -Large $9.50
- Lebanese
- Beef $15.00
- Lamb $13.50
- Labneh wrap with salad $8.50
-
Falafel $10.00
- Chickpeas, broad beans, parsley, onions, garlic and Lebanese spices deep fried in canola oil. Served in pita bread with hummus, tomato, gherkins, lettuce and sauces.
- Thyme Pizza $5.50
- Spinach/Feta parcel $7.00
- Chicken $11.00
- Creamy mushrooms on five grain toast with bacon $16.00
- -Large $20.00
-
Mexicano
- Tomato salsa, beef mince and spicy bean mix, sliced tomatoes, crushed corn chips, jalapenos and mozzarella, topped with sour cream
- -Large $16.00
- -Small $16.00
-
Vegetano
- Red onion, capsicum, mushrooms,eggplant, spicy beans, roasted vegetables, spinach and mozzarella
-
Garlic Bread $6.50
- Toasted ciabatta with garlic butter
- Optional toppings
- Egg ham Cheese $1.70
- American Hot Dog $3.20
-
9 Pieces Pack $21.00
- 2 wings, 2 drumsticks, 5 big pieces
- Chicken Wing $1.40
-
Snack Box $5.00
- 1 big piece & chips
- Large Chips $3.00
-
Toasted sandwich $3.50
- 1 or 2 filings
- Drumstick $2.00
- PANAENG TOFU(THICK RED CURRY) $12.00
-
GREEN CURRY $12.50
- tasty green curry & coconut milk, vegetables comes in your selection of chicken or beef
-
BEEF SALAD $13.50
- grilled beef salads with Thai dressing sauce
-
THONG THONG $6.50
- deep fried minced chicken and shrimp parcels with mixed vegetables
-
KAI PAD KHING $12.50
- stir fried chicken fresh ginger and vegetables
-
TOM YUM GOONG $14.50
- hot and sour prawn soup with mushroom, lime juice, and lemon grass
- FRESH VEG SPRING ROLLS $6.50
-
TOM KHA GAI $12.50
- chicken coconut milk soup with galangal, lemon grass, and lime juice
- BBQ Pork / Chicken / Beef $10.00
- Beef Brisket & Turnip Casserole $12.00
- Deep Fried Spring Rolls $4.00
- Beef & Egg on Rice $10.00
- BBQ Pork & Vegetables with Chow Mein / Ho Fun / Rice Noodles $10.00
- Nasi - Goreng (Rice) $10.00
- Combination Meat Fried Rice $10.00
- Chicken & Mushroom Casseroles $12.00
- Wedges $6.50
- Avocado $4.00
-
D4 Mixed Platter $40.00
- Brie, Blue Cheese, Stuffed Peppers, Salami, Hummus, Sun-Dried Tomato, Pesto, Gherkins, Breads, Crackers, Olives.
- Grilled Tomato $3.00
-
Steak & Chips $9.00
- Minute Steak, House-Cut Chips, Tomato Sauce
-
Israeli Cous Cous Salad 23.00
- Lemon, Herbs, Dried Apricots, Baby Spinach & Silvered Almonds Served with a Beetroot Relish — With Coconut Crusted Halloumi
-
Classic Caesar Salad $20.00
- Crisp Cos Lettuce, Bacon, Anchovies, Parmesan Cheese, Croutons and Soft Poached Egg — With Chicken $23.00
-
Mini Fish & Chips $9.00
- Fish Fillets, House-Cut Chips, Tomato Sauce
Boulcott Lunch Bar
Phone
044727288
Opened hours
Monday: 7:00 AM – 5:00 PM, Tuesday: 7:00 AM – 5:00 PM, Wednesday: 7:00 AM – 5:00 PM, Thursday: 7:00 AM – 5:00 PM, Friday: 7:00 AM – 5:00 PM, Saturday: Closed, Sunday: Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Bakery , Fast Food , Takeaway Food
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Vegetarian Friendly , Breakfast , Bar Not Available , Cash , Bankcard , Lunch , Seating Not Available
93 Boulcott Street, 93 Boulcott Street, Wellington, Wellington, Wellington, 6011, New Zealand
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