Briggston Fish Supply in Christchurch City Menu

CHICKEN DISHES CHICKEN DISHES
  • Chicken Fried Rice $9.50
  • Chicken Fried noodle $9.50
  • Chicken Chow Mein $9.50
  • Chicken Curry on Rice $9.50
  • Chicken Sweet & Sour on Rice $9.50
  • Chicken Chilly on Rice $9.50
STEAK DISHES STEAK DISHES
  • Steak Fried Rice $9.50
  • Steak Fried Noodle $9.50
  • Steak Chow Mein $9.50
  • Steak Curry on Rice $9.50
  • Steak Tomato on Rice $9.50
  • Steak Sweet & Sour on Rice. $9.50
  • Steak Onion on Rice $9.50
  • Steak Spring Onion & Ginger $9.50
PORK DISHES PORK DISHES
  • Pork Fried Rice $9.50
  • Pork Fried Noodle $9.50
  • Pork Chow Mein $9.50
  • Pork Curry on Rice $9.50
  • Pork Chilly Sauce on Rice $9.50
PRAWN DISHES PRAWN DISHES
  • Prawn Fried Rice $12.00
  • Prawn Fried Noodle $12.00
SWEET & SOUR DISHES SWEET & SOUR DISHES
  • Sweet & Sour Pork $11.00
  • Sweet & Sour Fish $10.00
  • Sweet & Sour Wontons $9.00
  • Sweet & Sour Chicken $11.00
CHEF'S SPECIAL CHEF'S SPECIAL
  • Briggston Special Chow Mein $11.00
  • Briggston Special Fried Rice $11.00
  • Bami Goreng $11.00
  • Nasi Goreng $11.00
  • Steak Black Bean Sauce $11.00
  • Chicken Black Bean Sauce $11.00
  • Pork with Cashew Nuts $12.00
  • Chicken with Cashew Nuts $12.00
  • Mixed Vegetable Chow Mein $10.00
  • Lemon Chicken $11.00
EGG FOO YOUNG DISHES EGG FOO YOUNG DISHES
  • Chicken Egg Foo Young $10.00
  • Steak Egg Foo Young $10.00
  • Pork Egg Foo Young $10.00
  • Prawn Egg Foo Young $12.00
  • Roast Pork Egg Foo Young $11.00
ROAST PORK DISHES ROAST PORK DISHES
  • Roast Pork Fried Rice $11.00
  • Roast Pork Fred Noodle $11.00
  • Roast Pork Chow Mein $11.00
EXTRA (AVAILABLE WITH MEALS) EXTRA (AVAILABLE WITH MEALS)
  • Mushroom, Tomato, Pineapple $2.00
  • Noodle Base $1.50
  • Rice Base $1.50
  • Pottle Fried Noodle $5.00
  • Pottle Fried Rice $5.00
  • Cashew Nuts $3.50
  • Prawn $4.00
  • Extra Serving of Meat $3.50
  • 1/2 Dozen Wontons $3.50
  • 1 Dozen Wontons $7.00
DEEP FRIED EACH 2.00 DEEP FRIED EACH 2.00
  • Sausage
  • Hot Dog
  • Meat Pattie
  • Bacon Comn Pattie
  • Chocolate Donut
  • Plain Donut
  • Pineapple Ring
  • Cheese and Onion Paftie
  • Steak onion Pattie
  • Jam rap
  • Banana Fritter
  • 3 fish Bites
  • Crab Stick
  • Corn Pattie
  • 6 mini Donuts
  • 6 mini Spring Rolls
  • Chips per scoop $2.30
  • Fish $2.30
  • Fish Nugget $0.80
  • Squid Ring $0.80
  • Mussel $0.80
  • Chicken Nugget $0.80
  • Potato Fritter $0.80
  • Deep Fried Mushroom $0.80
  • Spring Roll homemade $2.70
  • Curry Roll homemade $2.70
  • Scllops $1.40
  • Crumbed Hoki $4.20
  • Crumbed Cod Fillet $4.20
  • Battered Blue Cod $5.80
  • Crumbed Sole $4.20
  • Crumbed Tarakihi $4.20
BURGERS BURGERS
  • Plain $3.00
  • Double Meat $3.80
  • Pineapple $3.80
  • Tomato $3.80
  • Egg $3.80
  • Chicken Pattie $4.00
  • Fish $4.00
  • Bacon $3.80
  • Mushroom $3.80
  • Cheese $3.80
  • Beetrcct $3.80
  • Chow Chow $3.80
  • Steak $5.20
  • Extras $0. 90
  • Vegetarian Burger $4.70
    • mushroom Chinese egg & pineapple
  • Giant Burger $6.50
    • double meat pineapple cheese bacon & egg
  • Monster Burger $5.20
    • double meat egg tomato

Nearby Sample Menus

  • Akaroa Cod $4.00
  • Mexicano Chicken or Beef (HOT)
  • Cheese Lovers
  • Butter Chicken
  • Kumara Chips (box) $5.50
  • Sole Fillet $5.50
  • Vegetarian Delight
  • Corn Patties $2.00
  • Amritsari Fish $13.99
    • Fish fillets and lemons, lightly battered in butter, flour & deep fried.
  • Butter Prawn $17.99
    • Prawn cooked in cream y mild gravy with nuts and sultana
  • Mix Pickle $2.99
  • Onion Kulcha $4.50
  • Chicken Saag $16.99
  • Honey Cauliflower □ • $13.99
    • Battered Crispy Cauli cooked in sweet tomato & garlic sauce with added spices. Must try.
  • Lamb Vindaloo $17.50
    • Hot dish from South India based chilli, spices and fresh tomatoes. Goes well with plain naan.
  • Fish Tikka $14.99
    • Fish fillets marinated with spices and yoghurt, grilled in tandoor oven
  • Pork Foo Young Egg $9.80
  • Chicken Curry on Fried Rice $9.80
  • Steak Foo Young Egg $9.80
  • Steak Oyster Sauce $11.00
  • Chicken $4.00
  • Pork with Cashew Nuts $13.00
  • Pork Curry on Fried Rice $9.80
  • Chicken Satay Sauce on Fried Rice $11.00
  • Aloo Palak $15.00
    • Potatoes cooked with fresh spinach and spices
  • Kadai Prawn $18.00
    • Prawn cooked with capsicum and onions, in a tomato base sauce and spices
  • Prawn Vindaloo $18.00
    • Traditionally a Goan dish - Hot spices and vinegar, cooked in a tomato base sauce
  • Chicken Tikka (5 pieces) $12.00
    • Chicken marinated in spices, yogurt, ginger, garlic - grilled in the tandoor
  • Aloo Gobi $13.50
    • The Christchurch Press highly recommends this as the best of all - potatoes, cauliflower and our spices cooked in a dryish sauce, garnished with coriander
  • Prawn Jalfreji $18.00
    • Prawn prepared with ginger, garlic, green capsicum, tomatoes and fresh coriander
  • Prawn Masala $18.00
    • Tomato based dish cooked with prawns, onions, tomatoes, capsicum and spices
  • Vegetable Samosa (2 pieces) $5.00
    • Triangular pastry stuffed with mashed potatoes, peas and cumin seeds - fried to golden brown
  • -Add eggs or hash $15.50
  • GF=Gluten Free
  • ● Bagel w/ cream cheese + pesto or butter + jam $9.00
  • Gangsta $22.50
    • Housemade walnut + parmesan sausages, tomato, mushroom, spinach and hash w/ poached eggs, hollandaise and wholegrain toast
  • -Tomato, mushies, avo, spinach $4.50 each
  • ● Sides
  • Eggs on Toast $10.50
  • ● Shroom Room Shrooms $17.50
    • Muhsrooms cooked in a creamy garlic sauce served with pesto on wholegrain toast
  • Roast Pork Fried Rice $9.50
  • Prawn & Cashewnuts $13.00
  • Chicken Chow Mein $9.50
  • Chicken Fried Rice $9.50
  • Donut $2.20
  • Pacific Oysters 1/2 doz $8.00
  • Prawn Foo Young Egg $12.00
  • Lemon Chicken $11.00
  • Wontons 1/2 Doz $4.20
  • Egg/ Pineapple/ Bacon. $4.00
  • Shrimp Fried Rice $11.00
  • 1 Fish, 1 Hotdogs, 1 Scoops Chips, 2 Patties & 2 Crab Sticks $10.00
  • Doz Onion Rings $7.00
  • Steak $4.80
  • Chicken $5.00
  • Chicken $4.80
  • Agedashi Tofu $ 9.50
    • Deep fried tofu with homemade sauce
  • Salmon & Avocado $ 9.50
    • Sliced pieces of raw tuna salmon (4pcs) and avocado.
  • Spicy Chicken Cutlet Roll $ 5.00
  • Tempura $ 10.00
    • Deep fried assortment of fresh vegetables and shrimp ( 1 pc ) in a light tempura batter.
  • Gyoza (4pcs) $ 5.00
    • Deepp fried pork and vegetable dumplings.
  • Teka Maki $ 6.00
  • Shrimp Croquette $ 12.00
    • Small deep fried cake containing shrimp and vegetables (4pcs)
  • Teriyaki Chicken $ 5.00
  • Fish $9.00
    • Mini fish bites served in a basket with fries.
  • Mini Burrito $16.50
    • Filled with rice, beans and cheese and your choice o f chicken or beef.
  • Ceviche Cancun (GF) $15.50
    • Lime marinated succulent prawns, freshly chopped tomato, orange, onion, avocado, a little spicy jalapeno and coriander. This is a traditional dish from Cancun, located on the Caribbean coast o f Mexico.
  • Guacamole (V, GF) $13.50
    • Avocado mixed with chopped onion, tomato, coriander and juiced lime. Served with cheese and chilli powder on top mid delicious crunchy corn chips.
  • Queso Fundido (V) $17.00
    • Hot, soft, creamy cheese-based Mexican goodness, a fondue family relation. Choose between spinach & mushroom (V ) or bacon & mushroom. Served for two people or more.
  • Mango lee Cream (GF) $9.00
    • A delicious ice cream, made with pulped mango and served with mango slices.
  • Taquitos $14.00
    • Small fried corn tortillas filled with mashed potato and cheese and topped with salad and sour cream.
  • Chiles Hellenes (GF) $26.50
    • Famous all over Mexico, it is hard to find a more traditional dish than these stunning stuffed chilli peppers, steeped in red salsa with grilled cheese and sour cream, filled with your choice o f chicken, vegetarian, beef or prawn* (^available for $2 extra).
  • 4 People $25 per person
  • Tom Xao Chua Ngot Sweet Sour Sauce / Tom Xao Cay Chilli Prawn $22.00
  • Pho Bo Dac Biet Raw Beef, Nam, Meatball $10.00
  • ● LAU / Steam Boat
  • Mussel with Satay / Mussel with Chilli / Mussel Black Bean & Chilli / Mussel - Chef's Special $18.00
  • Tom Xao Tau Xi Prawn with Black Bean Sauce / Tom Xao Sate Satay Chicken / Tom Xao Hat Dieu Prawn with Cashews / Tom Rang Muoi Salty King Prawn $22.00
  • Nem Nuong Chargrilled Pork x4 $8.00
  • Bo Sot Nam Beef with Mushroom Sauce / Bo Cari Beef Cooked in Curry & Coconut Cream / Bo Xao Bon Cai Beef with Veg $16.00
  • The Greek L $12.9 / S $11.40
    • Toasted falafel w/ fresh avocado, mint & cucumber yoghurt, salad, mayo & relish
  • Kiwi Classic L $16.40 / S $14.90
    • Angus beef w/ fresh avocado, free formed bacon, salad, mayo & relish
  • California L $13.40 / S $11.90
    • Angus beef w/ fresh avocado, free formed bacon, salad, mayo & relish
  • -Cheddar $1.50
  • Potato Fries $4.90
  • Add
  • Vege Deluxe L $13.90 / S $12.40
    • Toasted falafel w/ spicy satay, camembert, garlic mayo, salad & relish
  • Junior Cheese Burger $8.40
    • Angus beef w/ melted cheddar, tomato ketchup & mayo
  • Chicken Burger $15.00
    • Crumbed Chicken, lettuce, cheese, tomato, grilled onions with satay sauce & chips
  • Toasted Roast Pork Sandwich & chips $10.00
  • Grilled Chicken Breast $22.00
    • served on a bed of mashed potato with salad, drizzled with plum sauce
  • Seafood Basket $21.00
    • mussels, scallops, squid rings, prawns & Hoki bites
  • Buster Burger $15.00
    • beef pattie, grilled onions, egg, bacon tomato, pineapple, cheese, lettuce, BBQ sauce & chips
  • Fries $7.00
  • Chicken Nuggets & chips
  • Cheesecake of the day
  • -chicken / pork / beef / lamb $3.00
  • pad see-eiw $10.00
  • Nd. Duck noodle soup $15.00
  • Vegetarian curry puffs $5.00
  • -seafood $5.00
  • Nb. Beef noodle soup $10.00
  • -chicken / pork / beef / lamb $3.00
  • -chicken / pork / beef / lamb $3.00
  • Fisherman'S Basket $15.00
    • (1 Fish , 1 Crabstick , 2 Squid Rings , 2 Scallops , 2 Mussels , 1/2 Scoop)
  • Jam Wraps $2.60
  • Fish $3.50
  • 1/2 Scoop Chips $1.80
  • 1 Scoop Kumara Wedges $4.50
  • 1 Scoop Spicy Wedges $4.50
  • Chicken Fillet Burger $9.00
    • Crumbed Chicken Fillet , Cheese , Onion , Lettuce , Beetroot , Tomato , Mayonnaise And Satay , Sweet & Sour , Chilli Or Tomato Sauce.
  • Plain Burger $6.00
  • Mixed berries sorbet with a dash of crème de cassis -
  • Filet de Bœuf aux morilles Aged beef fillet, served with a Morels sauce, sautéed potatoes and capsicums farcis -
  • Croquant au Chocolat A dark chocolate parfait with a chestnut cream heart and a chocolate coat, Baileys crème anglaise -
  • Escargots Vol-au-Vent Vol-au-vent of snails braised in a Burgundy style sauce served with sautéed spinach and fried garlic -
  • Crème Brulée Silky French dessert with a crunchy caramel top -
  • Chicken thighs skewers marinated with ginger and fresh chilli paste -
  • Mini crême brulée -
  • Spoon of scallops and bok-chow topped with crystallized ginger -
Briggston Fish Supply

Briggston Fish Supply

location

Address

77 Briggs Road, Shirley, Christchurch, Canterbury, 8052, New Zealand

phone

Phone

033856808

clock

Opened hours

11:30 AM to 2 PM, 4 PM to 8:30 PM (Mon-Wed, Sun), 11:30 AM to 2 PM, 4 PM to 9:30 PM (Thu-Sat)
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese , Fast Food , Fish & Chips , Seafood

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Bar Not Available ,  Cash ,  Bankcard ,  Lunch ,  Seating Not Available ,  Cards accepted ,  Dinner

Location
77 Briggs Road, Shirley, Christchurch, Canterbury, 8052, New Zealand