Briggston Fish Supply in Christchurch City Menu

Nearby Sample Menus

Mango Chicken $16.99
- Succulent chicken cooked in our mouth watering fragrant mango sauce.
Matar Paneer $15.99
- Peas cooked with cottage cheese/mushroom in North Indian style.
Vegetarian Manchurian □ • $13.99
- Freshly chopped vegetables cooked with capsicum, onion and dark soy sauce.
Garlic Chicken Curry □ • $17.50
- Boneless chicken cooked in red gravy with garlic and spring onions.
Cumin Rice $5.99
Chicken Biryani $16.50
Prawn Kadai $17.99
- Prawn cooked in butter with garlic, tomatoes, ginger and fresh coriander.
Keema Naan $5.50

Bolognese $24.00
- Handmade spinach fettuccine with a classico ragu sauce
Brodetto Ligure $17.00
- A fresh mix of seafood in a tomato broth
Caprese $17.00
- Buffalo mozzarella, fresh tomatoes & basil
Lasagne Di Mamma Alda $25.50
- Thin layers of pasta, basil, bechamel, beef, napoli sauce, ham & melted cheese
Puttanesca $24.00
- Kalamata olives, anchovies, capers, basil, chili, garlic in a pomodoro sugo
Rucola $13.00
- Served with pears, parmesan & white balsamic dressing
Cassata Napoli $16.00
- A traditional three tiered Italian gelato served with fresh fruit
Tordelle Di Carne $24.50
- Handicrafted ravioli filled with chicken, pork, beef & silverbeet served in a bolognese sauce

Bakery Items $1.60
- Scones
Freshly Made Sandwiches $4.00
CRUMBED SCHNITZEL $17.50
- Your choice of chicken or pork, served with garden salad and fries
B.L.T. $12.90
- Bacon, lettuce & tomato in wholesome focaccia bread served with fries
Chicken Nuggets & Fries $7.20
FISH FILLET AND FRIES $13.50
- Served with salad and fries
CHICKEN CORDON BLEU $17.50
- Served with garden salad and fries
Homemade Pies $4.00

Veggie deluxe $18.50
- Fresh veggies, free range eggs, organic toast and hollandaise sauce.
Bagels and spread $7.50
Egg royal $21.00
- Stuart Island hot smoked salmon, free range eggs, organic toast & hollandaise.
Pesto $2.00
On organic toast $10.50
French toast $18.50
- Free range bacon, fried banana and maple syrup
House beans $4.50
Avocado $3.00

(Bah Geng) Pork Thick Soup $7.00
- A clear thick soup with pork strips wrapped in dry' fresh fish paste with bamboo shoots, mushrooms & radish. One of Taiwan’s signature dishes.
-Lychee Jelly
Egg Fried Rice with Shrimps $9.00
-Grass Jelly
Taiwanese Sausages $5.00
- Perfect combination of fat and lean pork cube marinated in chef each special recipe, a mild sweet taste. In night markets they are often served on a stick (like a kebab) and garnished with cloves of garlic.
Salt Flavored Chicken $7.00
- Poached chicken pieces marinated in chef's secret salt and spice, served with cucumber, broccoli, bamboo shoots and pickles.
Thick Cut Toast w/ Garlic & Herbs $4.80
Pan Fried Salmon Fillet $16.00

Extra meat/ Combination of meats (chicken, beef, pork) $4.90
KaoPad $12.90
- Fried rice with meat of your choice and vegetables
Oyster sauce $12.90
- with meat and vegetables with rice
Thai Spring Rolls $8.90
- 8mini rolb homemade - vegetarian spring roll
Tom Yum Goong (Prawns) $12.90
Pad se-eew sen mi $12.90
- Fried thin rice noodles in soy sauce with meat and vegetables
Peanut sauce $12.90
- with meat and vegetables with rice
Vegetarian Tom Yum $10.90