Briggston Fish Supply in Christchurch City Menu

CHICKEN DISHES CHICKEN DISHES
  • Chicken Fried Rice $9.50
  • Chicken Fried noodle $9.50
  • Chicken Chow Mein $9.50
  • Chicken Curry on Rice $9.50
  • Chicken Sweet & Sour on Rice $9.50
  • Chicken Chilly on Rice $9.50
STEAK DISHES STEAK DISHES
  • Steak Fried Rice $9.50
  • Steak Fried Noodle $9.50
  • Steak Chow Mein $9.50
  • Steak Curry on Rice $9.50
  • Steak Tomato on Rice $9.50
  • Steak Sweet & Sour on Rice. $9.50
  • Steak Onion on Rice $9.50
  • Steak Spring Onion & Ginger $9.50
PORK DISHES PORK DISHES
  • Pork Fried Rice $9.50
  • Pork Fried Noodle $9.50
  • Pork Chow Mein $9.50
  • Pork Curry on Rice $9.50
  • Pork Chilly Sauce on Rice $9.50
PRAWN DISHES PRAWN DISHES
  • Prawn Fried Rice $12.00
  • Prawn Fried Noodle $12.00
SWEET & SOUR DISHES SWEET & SOUR DISHES
  • Sweet & Sour Pork $11.00
  • Sweet & Sour Fish $10.00
  • Sweet & Sour Wontons $9.00
  • Sweet & Sour Chicken $11.00
CHEF'S SPECIAL CHEF'S SPECIAL
  • Briggston Special Chow Mein $11.00
  • Briggston Special Fried Rice $11.00
  • Bami Goreng $11.00
  • Nasi Goreng $11.00
  • Steak Black Bean Sauce $11.00
  • Chicken Black Bean Sauce $11.00
  • Pork with Cashew Nuts $12.00
  • Chicken with Cashew Nuts $12.00
  • Mixed Vegetable Chow Mein $10.00
  • Lemon Chicken $11.00
EGG FOO YOUNG DISHES EGG FOO YOUNG DISHES
  • Chicken Egg Foo Young $10.00
  • Steak Egg Foo Young $10.00
  • Pork Egg Foo Young $10.00
  • Prawn Egg Foo Young $12.00
  • Roast Pork Egg Foo Young $11.00
ROAST PORK DISHES ROAST PORK DISHES
  • Roast Pork Fried Rice $11.00
  • Roast Pork Fred Noodle $11.00
  • Roast Pork Chow Mein $11.00
EXTRA (AVAILABLE WITH MEALS) EXTRA (AVAILABLE WITH MEALS)
  • Mushroom, Tomato, Pineapple $2.00
  • Noodle Base $1.50
  • Rice Base $1.50
  • Pottle Fried Noodle $5.00
  • Pottle Fried Rice $5.00
  • Cashew Nuts $3.50
  • Prawn $4.00
  • Extra Serving of Meat $3.50
  • 1/2 Dozen Wontons $3.50
  • 1 Dozen Wontons $7.00
DEEP FRIED EACH 2.00 DEEP FRIED EACH 2.00
  • Sausage
  • Hot Dog
  • Meat Pattie
  • Bacon Comn Pattie
  • Chocolate Donut
  • Plain Donut
  • Pineapple Ring
  • Cheese and Onion Paftie
  • Steak onion Pattie
  • Jam rap
  • Banana Fritter
  • 3 fish Bites
  • Crab Stick
  • Corn Pattie
  • 6 mini Donuts
  • 6 mini Spring Rolls
  • Chips per scoop $2.30
  • Fish $2.30
  • Fish Nugget $0.80
  • Squid Ring $0.80
  • Mussel $0.80
  • Chicken Nugget $0.80
  • Potato Fritter $0.80
  • Deep Fried Mushroom $0.80
  • Spring Roll homemade $2.70
  • Curry Roll homemade $2.70
  • Scllops $1.40
  • Crumbed Hoki $4.20
  • Crumbed Cod Fillet $4.20
  • Battered Blue Cod $5.80
  • Crumbed Sole $4.20
  • Crumbed Tarakihi $4.20
BURGERS BURGERS
  • Plain $3.00
  • Double Meat $3.80
  • Pineapple $3.80
  • Tomato $3.80
  • Egg $3.80
  • Chicken Pattie $4.00
  • Fish $4.00
  • Bacon $3.80
  • Mushroom $3.80
  • Cheese $3.80
  • Beetrcct $3.80
  • Chow Chow $3.80
  • Steak $5.20
  • Extras $0. 90
  • Vegetarian Burger $4.70
    • mushroom Chinese egg & pineapple
  • Giant Burger $6.50
    • double meat pineapple cheese bacon & egg
  • Monster Burger $5.20
    • double meat egg tomato

Nearby Sample Menus

  • Young Chu Fried Rice $12.50
  • ●Other items available
  • Roast Pork Pineapples on Rice $11.50
  • Sweet & Sour Fish $12.50
  • Chicken Foo Young $10.00
  • Nasi Goreng (Rice) $11.50
  • Sliced Steak Tomatoes on Rice $11.50
  • Sliced Steak Satay on Fried Rice $14.50
  • Chicken Sweetcorn Soup $5.50
  • Potato Fritter $0.60
  • Fried Oysters 1 Dozen
  • Tomato $4.20
  • Paua Fritter $2.50
  • Chicken Mushroom Chow Mein $11.00
  • Pineapple $2.50
  • Prawn Fried Rice $13.50
  • Ciabatta or Rye $3.50
  • Fries / Green salad $4.50
  • Lamb Souvlaki $15.00
    • Fresh pita bread filled w/ lamb, salad, tzatziki, sweet chilli & hummus
  • Marinated Calamari $13.00
    • Zesty pieces of calamari, served with a green salad, aioli & lemon
  • Lamb Souvlaki $15.00
    • Fresh pita bread filled w/ lamb, salad, tzatziki, sweet chilli & hummus
  • Ask wait staff for today's desserts
  • Bailies Classic Steak $27.00
    • 300g Sirloin steak, cooked to your liking, with: Green salad & fries or seasonal veges & crushed potato & your choice of: garlic butter, mushroom or peppercorn sauce
  • Lamb $17.00
    • Lamb w/ a Israeli couscous, feta, spinach & capsicum salad
  • Vegetable Jalfrezi $15.00
    • Fresh vegetables cooked in a tomato based gravy with capsicum and fresh coriander
  • Fish Amritsari Tikka (5 pieces) $16.00
    • Ling fish marinated in garlic, ginger and spices- grilled in the tandoor together with onions, capsicum and tomatoes, served with mint chutney
  • Chicken Tikka Masala $14.50
    • Chicken pieces cooked in a tomato-based sauce, garnished with coriander
  • Shahi Paneer $13.50
    • Homemade cheese cooked in a creamy sauce with almond paste and spices
  • Prawn Dopayaza $20.00
    • Prawn cooked with chunks of onion and mushroom , topped with ginger, garlic and spices
  • Kuchumber Salad $4.00
  • Raita $3.00
    • Cucumber in yoghurt
  • Aloo Gobi $13.50
    • The Christchurch Press highly recommends this as the best of all - potatoes, cauliflower and our spices cooked in a dryish sauce, garnished with coriander
  • O'Shea's Toasted Sandwich $12.90
    • Your choice of ham, tomato, onions, cheese or pineapple, served with fries.
  • -Seasonal Salad
  • Newcastle Nachos (GF) $19.50
    • Vegetarian or chili beef and bean mix over corn chips and topped with cheese and sour cream.
  • -Main, Dessert and a Soft Drink $15.00
  • Ice cream Sundaes
    • Chocolate, caramel, strawberry or passion fruit.
  • Steak Special $22.50
    • Rump steak cooked to your liking served with coleslaw and fries and with your choice of garlic butter, mushroom or pepper sauce, Not to be used in conjunction with any other offer
  • Murphy’s Pasta - $19.50
    • (see blackboard for today's pasta)
  • Garlic Bread Freshly baked with garlic butter - $7.00
  • MINI SPRING ROLL 1 Doz $4.00
  • CORN FRITTER $2.20
  • HASH BROWNS 4 for $2.80
  • CHEESE $9.99
    • mozzarella & mild cheese
  • BATTERED SCALLOPS 1/2 DOZ $9.00
  • PAUA PATT1E $3.20
  • SEAFOOD $11.99
    • prawns mussels crab sticks scallops squid fish bites & tartar sauce
  • SWEET & SOUR PORK $9.80/$11.80
  • Toong-Tong (Money Bags) $6.50
    • Prawns, fish meat peas and corn filling with The Nook Sauce
  • Sweet n Sour Chicken $19.00
    • Deep-fried crispy chicken pieces with pineapple, vegetables and sweet and sour sauce
  • Satay Chicken $6.50
    • Marinated chicken satay with peanut sauce
  • Fresh Spring Rolls $12.50
    • Rice paper wrapped fresh crispy veges with sweet chilli sauce
  • Saang Ka Ya $8.50
    • Sweet sticky rice infused with coconut cream and topped with Thai custard
  • Pad Thai $18.00
    • Classic noodle dish with eggs, protein of your choice, bean sprouts and pad thai sauce. Served with lemon wedge, chili flakes and crushed peanuts
  • Choo-Chee Black Tiger Prawns $23.00
    • Black tiger prawns with spinach and choo-chee (thick red curry) sauce and rice
  • Spring Rolls $12.50
    • The nook’s special spring rolls with home-made kiwi apple sauce
  • Steak Fried Rice $9.80
  • Chicken with Mushrooms on Fried Rice $10.80
  • Soya Sauce Fried Rice $6.50
  • Spicy Mambal Fried Rice / Malaysian Nasi goreng / Lemon Honey Chicken Fried Rice / Indonesian Fried Rice / Chicken Fried Rice $10.40
  • Delicious Sweet Box / Spicy Hot Box / Curry Laksa Soup $10.70
  • Steak with Mushrooms on Fried Rice $10.80
  • Roast Pork Fried Rice $10.50
  • Roast Pork with Mushrooms on Fried Rice $11.50
  • Phad Khing
    • Ginger stir fried seasonal vegetables and your choice of meat
  • Pla Salad
    • Prawns or mussels mixed with chilli paste, lemon grass, fresh hme leaves and red onions.
  • Phad Phed
    • Stir fried seasonal vegetables, bamboo shoot,with red chilli paste, green peppercorn, kaffir lime leaves and your choice of meat. This is a lovely spicy, fragrant dish!
  • Hormok
    • seafood special. Combination of mussels, squid, fish, and prawns steamed wife coconut cream and red curry paste, wrapped in tin foil parcel.
  • Spare Ribs
    • Bahn Thai marinated pork spare ribs, slow baked then grilled.
  • Tofu Special
    • Stir fried tofu in oyster sauce with fresh seasonal vegetables and bean sprouts.
  • Phad Prik
    • Stir fried seasonal vegetables with fresh chilli, garlic, oyster sauce and your choice of meat
  • Yum Nure Yang San Nai
    • Spicy beef tenderloin salad with red onions, tomatoes, cucumber and mint leaves Served on a bed of lettuce with fresh ground chilli, lime leaves & fresh coriander.
  • Thai Chicken Salad $17.00
    • Thai chicken with an Asian style salad and crushed peanuts, coated in a Thai salad dressing
  • Verge Traditional Breakfast $22.00
    • Grilled streaky bacon, free range eggs, hash brown, breakfast sausage, tomato and mushroom with your choice of white or rye toast
  • Beef Nachos $20.00
    • Corn chips layered with beef and chilli beans, served with salsa and sour cream
  • Creamy Garlic Mushrooms $18.00
    • Served with streaky bacon and toasted ciabatta
  • Sausages $3.00
  • Eggs Benedict $20.00
    • Poached free range eggs on an English breakfast muffin, topped with hollandaise, served with Smoked Salmon and Spinach
  • Bacon Butty $18.00
    • Chunky sliced baguette with garlic butter, layered with streaky bacon and served with fries
  • B.L.T $19.00
    • Bacon, lettuce, tomato and cheese in a toasted focaccia bun, served with fries
  • Sopa Azteca $12.50
    • Also known as "tortilla soup" this is a Mexican soup favoured by an Aztec emperor. This incident and celebrated recipe is served with corn chip strips, cheese, avocado and cream
  • Queso Fundido $17.00
    • Hot, soft, creamy cheese-based Mexican goodness, a fondue family relation. Choose between spinach & mushroom or bacon & mushroom. Served for two people or more
  • Chicken $9.00
    • Chicken nuggets served in a basket with fries
  • Pescado a la Veracruzana $27.50
    • This dish is the best example of "jarochos" (people from Veracruz) cuisine. This Spanish influenced fish is baked and served with cooked tomato, olives, spices served on a bed of diced potato dressed with a mild creamy chipotle sauce
  • Chimichanga (tex-mex) $25.50
    • A flour tortilla delicately fried, filled to the brim with beans, cheese, pico de gallo, sour cream and your choice of vegetarian, chicken, beef, salsa verde pork or prawns (available for $2 extra) Dressed with our red salsa, sour cream and cheese and served with guacamole and pico de gallo
  • Chiles Rellenos $26.50
    • Famous all over Mexico, it is hard to find a more traditional dish than these stunning stuffed chilli peppers, steeped in red salsa with grilled cheese and sour cream, filled with your choice of chicken, vegetarian, beef or prawn (available for $2 extra)
  • Quesadillas $24.50
    • Served in every Mexican home, flour tortilla filled with cheese and served with pico de gallo, guacamole and salad with your choice of chicken, beef, salsa verde and pork, vegetarian or prawns (available for $2 extra)
  • Burrito (tex-mex) $24.50
    • Originating from Chihuahua, comprised of flour tortilla stuffed with beans, cheese, pico de gallo, sour cream and with your choice of vegetarian, chicken, beef, salsa verde pork or prawns (available for $2 extra) options. Dressed in our special red salsa, sour cream and cheese and served with guacamole and pico de gallo
  • Sushi Roll N/A
  • Teriyaki Salmon $12
    • Salmon with teriyaki sauce & fresh vegetable salad on rice
  • Udon noodle $10
  • Teriyaki Chicken Set $13
    • Teriyaki chicken on rice, tempura set & 2 chicken sushi with salad
  • Teriyaki Chicken $11
    • Chicken with teriyaki sauce & fresh vegetable salad on rice
  • Crispy Chicken $11
    • Crispy chicken with don-katsu sauce, egg & fresh vegetable salad on rice
  • Baby Tray N/A
  • Katsu Set $13
    • Crumbed pork on rice, tempura set & 2 chicken sushi with salad
  • Chicken Udon $9.00
  • Vegetarian Udon $9.00
  • Spicy Pork $5.00
  • Marinated Beef (Bulgogi) $5.00
  • Spicy Pork $7.00
  • Chicken Curry $5.00
  • Tteokboki (Spicy Rice Cake) R $8 / L $20
  • Sweet Chilli (Medium Hot) R $8 / L $20
  • Cajun Chicken Salad $17
    • Lettuce, chorizo, warm potatoes, tomatoes, house dressing & panko-crusted fried soft boiled eggs. Add sauteed prawns $19
  • The Roast $13.5
    • Today's roast of the day (Please ask our staff)
  • Beer Battered Blue Cod $28
  • Fries $6
  • 250g Ribeye Steak $30.5
    • Cooked the way you like it
  • Choice from tonights roast meats (Single Course / Three Course) $18.5 / $23.5
    • Choose from the salad & vegetable selection (One serving per person) for the complete meal. Add a soup & dessert +$4
  • Kids Roast $8.5
    • Comes with soft freeze ice cream in a cone
  • Extra vegetables & salad $6
  • SHARE PLATTER $22.50/$45.00
    • squid rings, Hoki bites crumbed prawns onion rings spring rolls vegetable samosas and crinkle cut fries with a selection of sauces, sweet chili, tartare and tomato sauce
  • WEDGES $11.00
    • with cheese and bacon served with salsa and sour cream
  • FLATBREAD $10.00
    • with a choice of roasted capsicum garlic butter sundried tomato or basil pesto topped off with cheese and baked until nice and crispy
  • NACHOS $13.50
    • beef or vegetarian nachos served with sour cream and salsa
  • BACON BUTTIE $9.00
    • served on lightly toasted ciabatta crispy strips of bacon cheese onion and a tasty mix of garlic aioli and hickory sauce
  • CHICKEN NUGGETS AND CHIPS $6.50
    • served with tomato sauce
  • BURGERS AND CHIPS BEEF $16.00
    • cheese bacon egg tomato beetroot and lettuce topped off with garlic aioli and smoked hickory sauce, served on lightly toasted burger bun with a side of fries and tomato sauce
  • EGGS OR BACON ON TOAST $12.50
    • served on lightly toasted ciabatta
Briggston Fish Supply

Briggston Fish Supply

location

Address

77 Briggs Road, Shirley, Christchurch, Canterbury, 8052, New Zealand

phone

Phone

033856808

clock

Opened hours

11:30 AM to 2 PM, 4 PM to 8:30 PM (Mon-Wed, Sun), 11:30 AM to 2 PM, 4 PM to 9:30 PM (Thu-Sat)
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese , Fast Food , Fish & Chips , Seafood

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Bar Not Available ,  Cash ,  Bankcard ,  Lunch ,  Seating Not Available ,  Cards accepted ,  Dinner

Location
77 Briggs Road, Shirley, Christchurch, Canterbury, 8052, New Zealand