If you want extra vegetables on the side (e.g. #32) $8.00
-Prawns, Scallop, or Squid $20.00
-Beef, Chicken, Pork, Crispy Pork, Vegetarian, or Tofu $18.00
Curry Puffs (4 pcs) $10.00
Deep Fried Whole Fish $28.00
A whole fresh fish (Tarakihi) deep fried and drowned in a hot sweet chilli ginger sauce with courgettes, capsicum, mushrooms, onion, and topped with coriander.
-Chicken or Tofu $12.00
Prawn, Scallops, or Squid $20.00
Special Crispy Chicken $22.00
Deep fried chicken, then cooked in special combine sauce with onion, carrot, capsicum, and pineapple and cashew nuts.
all dishes, with the exception of noodle dishes, are served with thai jasmine rice. Fresh seasonal vegetables are chosen to compliment each dish. Hot, medium or mild - this shows how the traditional dish is spiced. Want more heat or less - just let us know!
300 Tom Yum Goong (Prawns) $17.00
Gai Satay $10.00
Chicken Satay
Rice/Cashew Nuts/Peanut Sauce $3.00
Tod Man Pla $10.00
Thai Fish Cakes
400 Tom Yum Goong (Prawns) $15.00
Gaang Penang MEDIUM $16.00
A rich thick wok curry with kaffir lime, coconut milk and mushrooms, available with chicken, beef, pork or vegetarian.