C1 Espresso in Christchurch City Menu

BREAKFAST BREAKFAST
  • 7 DAYS / 7AM- 3PM
  • Fruit plate $11.90
    • With pineapple, roasted nuts, lime, kiwifruit strawberries, yoghurt & rockmelon & seeds veggie — vegan - gluten free on request
  • Super Grain muesli $11.90
    • With buckwheat, seeds, pistachio nuts, amaranth & millet. Served with spiced milk & yoghurt vege - gluten free - dairy free
  • Eggs on toast $9.90
    • Two eggs (poached, scrambled or fried) on toasted multigrain vege — dairy or gluten free on request
  • Bacon & eggs $14.90
    • Bacon & two eggs (poached, scrambled or fried) on toasted multigrain dairy or gluten free on request
  • ·eggs benedict $17.90
    • Poached eggs with hollandaise on toasted multigrain with bacon
  • -salmon $19.90
  • -spinach & potato hash brown vege — gluten free on request $17.90
  • French toast $17.90
    • With lemon curd, maple candy-bacon, roast cherry tomatoes and brulee bananas vege on request
  • Corn, kale & coriander fritters $17.90
    • With mushy peas, chorizo sausage, whipped goats feta & a kale, pickled radish salad vege on request
  • Open breakfast burrito $17.90
    • With braised pork shoulder, black bean, quinoa,guacamole, salsa, parmesan cheese, chipotle mayonnaise & a poached egg vege and dairy free on request
  • Fried tofu on toast $17.90
    • With spinach, pumpkin seeds & red onion on toasted multi-grain with hummus vege – vegan - gluten free on request
  • Pneumatic kids’ breakfast $11.90
    • Blt slider, organic samoan dried bananas, curly fries & activity pack
  • Three filling omelette $17.90
    • Choose 3 from the following:bacon / spinach / cheddar / feta / potato / sausage / tomato / salmon /onion / mushroom served on toasted multigrain vege vegan – gluten free on request
  • Breakfast burger $18.90
    • With beef pattie, bacon crumb, fried egg, kraft cheese,maple mustard & chorizo hollandaise gluten free on request
  • Super choice bro $21.90
    • With bacon, sausage, mushrooms, potato hash brown, tomato, toasted multigrain & two eggs (poached, scrambled or fried) gluten free on request.
  • Bacon & cream cheese bagel $11.90
    • With toasted bagel, bacon & cream cheese gluten free on request
  • Blat bagel $17.90
    • With bacon, lettuce, avocado, tomato & aioli gluten free on request
  • Salmon & avocado on multi-grain $18.90
    • With salmon, avocado, beetroot relish lemon & cream cheese gluten free on request.
  • Spring vegetable soup $11.90
    • With pea, courgette, leeks, creme fraiche & toasted multigrain vege- gluten free - vegan on request
  • ·nachos $15.90
    • With black beans, guacamole, cheese, salsa & sour cream
  • - pulled pork, black beans, guacamole, cheese, salsa & sour cream vege – gluten free on request. $18.90
  • bagels, toast & spreads $4.90
    • Vege — gluten free on request with butter
  • - raspberry jam & butter $6.90
  • - honeycomb, raspberry jam & butter $8.90
  • - sundried tomato cream cheese $6.90
  • - vegemite $6.90
  • - marmite $6.90
  • - hummus $6.90
  • - basil pesto $8.90
  • - cream cheese $6.90
  • - peanut butter $6.90
EXTRAS EXTRAS
  • Spinach $5
  • Smoked salmon $7
  • Potato hash brown $5
  • Eggs (2 poached, scrambled or fried) $4
  • Bacon $6
  • Sausage $5
  • Avocado $5
  • Grilled tomato $3
  • Fresh tomato $3
  • Black beans $5
  • Pan-fried mushrooms $5
  • Extra toast $2
  • Extra spreads & sauces $2
  • Gluten free cassava & sunflower toast $2.50
  • Curly fries $8.90
    • Delivered by pneumatic tube vege- contains gluten

Nearby Sample Menus

The Raspberry Cafe (sample menu)
  • Bacon and Eggs $16.00
    • Two poached free range eggs on toast of your choice, grilled tomato and crispy bacon.
  • Toasted Bagel $7.50
    • Your choice of a delicious Vic's Bakery raisin or plain bagel, toasted, with: raspberry jam, butter and cream cheese / sliced tomato and cream cheese / sliced tomato and hummus
  • Garlic Bread $8.00
    • Individual 200gm sourdough baguette, warmed and smothered with garlic and parsley butter.
  • Haloumi and Vegetable Cakes $18.00
    • Delicious grated vegetables & herbs, grilled and served with beetroot relish.
  • Warm Lamb Salad $25.00
    • Tender sliced marinated backstrap, on a bed of salad and served with carrot hummus, feta cheese and a minted Tzatziki style dressing. Served with bread.
  • B.L.T. $18.50
    • Toasted ciabatta bun, filled with crispy bacon, fresh tomato and lettuce and garnished with our lime and basil mayo and relish. With salad.
  • The Full Monty $20.00
    • Two poached eggs on toast with grilled tomato, sausage, bacon, mushrooms and our own herbed potato hash.
  • Steak Sandwich $27.50
    • Marinated ribeye, with rocket, melted smoked cheese, sliced tomato, caramelised onion jam and grilled bread.
CINNAMON SPICE INDIAN TAKEAWAY (sample menu)
  • POPPADAM (FOUR PIECES) $2.00
  • GARLIC NAAN $4.00
    • Plain Flour Flat Bread Sprinkled With Crushed Garlic
  • ONION BHAJI $6.50
    • Sliced Onion in Chickpea Flour Batter and Deep Fried. Four pieces per potion.
  • LAMB MADRAS $10.50
    • Boneless Lamb cooked with onion, ginger, fenugreek and spices
  • MURG BIRYANI $10.50
    • Cumin Seeds, Sliced Onion, Ginger, Garlic, Tomatoes Cooked With Rice & Chicken And Touched With Cashew Nut Gravy.
  • CHICKEN LOLLYPOP $8.50
    • Chicken Wings Marinated in Ginger, Garlic & Light Spices and Deep Fried
  • VEGETABLE KORMA $9.99
    • Vegetable Cooked In Mild Creamy Gravy.
  • CHICKEN POSHT $10.50
    • Boneless Chicken Cooked with Onion, Ginger, Garlic, Fresh Coriander and Crushed Tomatoes and Cooked with Spices and Roasted Poppy Seeds
Staveley Fish Supply and Hamburger Bar (sample menu)
  • Chicken Cordon Bleu Pattie $3.70
  • Chicken Kebab $2.80
  • Vegetable $5.50
  • King Prawns (1/2 dozen) $6.00
  • Steak Pattie $3.00
  • Family Pack $24.00
    • 2 chips, 3 fish, 3 hot dogs, 2 meat patties, 3 potato fritters
  • Corn Pattie $2.00
  • Chicken Pattie $2.80
May's Thai (sample menu)
  • Chicken, Beef or Pork $17.00
  • Black Tiger Prawns (7) $21.00
  • Chicken, Beef or Pork $17.00
  • Combination Meats $18.00
  • Chicken, Beef or Pork $17.00
  • Seasonal Fish Fillet $20.00
  • Steamed Vegetables with ginger sauce $9.00
  • Chicken, Beef or Pork $18.00
Wairakei Chinese Takeaway (sample menu)
  • Chicken & Vegetables With Black N/A
  • Squid Tentacle N/A
  • Fillings N/A
  • Chowchow $4.20
  • Corn On The Cob N/A
  • Fish $2.20
  • Pineapple Rings N/A
  • Bacon , Egg , Mushroom , Cheese , Pineapple N/A
Joe's Garage Sumner (sample menu)
  • Bratwurst $3.50
  • Easy tiger salad( gf) $21.80
    • Free Range Chicken Rubbed In Harissa Spices With Rocket, Mesculin, Orange, Red Onion, Cherry Tomatoes And Minted Yoghurt
  • Joe's caesar $17.00
    • Streaky Bacon, Shaved Parmesan, Garlic Croutons, Cos Lettuce And A Soft Free Range Egg With Joe’S Caesar Dressing (Anchovies Optional)
  • - Add Avocado (Seasonal) $12.80
  • Fruit crumble( v) $10.80
    • Warm Rhubarb, Apple, Plum, Crispy Oats And Coconut With Natural Yoghurt Or Cream
  • (gf) - gluten free ( gfo) - gluten free option( v )- vegetarian (vo) - vegetarian option
  • Large chips $9.50
  • Vege burger (gfo v) $17.80
    • House Made Kumara, Pea And Lentil Patty, With Green Tomato Relish, Lettuce, Onion, Tomato And Aioli With Chips
O'Shea's Public House (sample menu)
  • -Seasonal Salad
  • -Soup of the day
  • -Main, Dessert and a Soft Drink $15.00
  • O'Shea's Toasted Sandwich $12.90
    • Your choice of ham, tomato, onions, cheese or pineapple, served with fries.
  • Ice cream Sundaes
    • Chocolate, caramel, strawberry or passion fruit.
  • Banana Split $8.90
    • Caramel, strawberry or chocolate.
  • Newcastle Nachos (GF) $19.50
    • Vegetarian or chili beef and bean mix over corn chips and topped with cheese and sour cream.
  • Childrens Combo
Coppell Seafood (sample menu)
  • Cheese $4.00
  • Cheese & Egg $3.50
  • 2 Fish
  • Garlic Chips $3.80
  • Chicken Burger $4.60
  • Bacon & Mushroom $3.50
  • $18.00
  • Kumera Chips $3.50
Cosy Cafe (sample menu)
  • PANINI $8.50
    • with your choice of 3 fillings
  • LAMB SALAD
    • with mint marinade, salad greens and yoghurt dressing
  • BURGER $8.50
    • chicken, lamb or bacon and egg with fresh lettuce, tomato and dressings
  • EGGS ON TOAST $14.00
    • three eggs poached, scrambled or fried on toast
  • Small $14.90
  • ENGLISH MUFFIN $7.50
    • toasted with bacon, eggs and topped with relish
  • EGGS BENEDICT $17.00
    • two English muffins, bacon, eggs and hollandaise sauce
  • Extra fillings $1.00 each
Cafe Mosaic (sample menu)
  • Breakfast Burrito $16.90
    • Scrambled eggs wrapped in a tortilla with cheese, beans, tomato, spicy salsa, sour cream and guacamole, served with hash brown
  • Fish of the Day P.O.A
    • Our staff will advise you of today's fish
  • Crumbed Camembert $12.50
    • Served with grapes, crackers and spiced plum sauce
  • Grilled Flat Bread $7.50
    • Served with Hummus and petite greens
  • Breads and Dips $10.50
    • Warm bread selection served with a selection of homemade dips
  • Nachos $16.50
    • With traditional topping and your choice of Beef or Spicy Chicken
  • Bruschetta $14.90
    • Tomatoes, roasted garlic, basil pesto, feta cheese and balsamic vinegar
  • Eggs Benedict (One filling / Two fillings) $16.90 / $20.90
    • Two poached eggs on an English muffin with a hash brown, hollandaise sauce and your choice of bacon, ham, smoked salmon, spinach or mushroom
Hard Wok Express (sample menu)
  • Chicken Satay Skewers 2 for $5.50
  • Combination Fu Yong Egg R $11.90 / L $12.90
  • Pork & Wonton Soup $9.00
  • Sweet & Sour Pork R $11.90 / L $12.90
  • Deep Fried Squid Rings 1/2 $5.00
  • Chips $3.50
  • Fish $3.00
  • Spring Roll $2.50
The Nook (sample menu)
  • Saang Ka Ya $8.50
    • Sweet sticky rice infused with coconut cream and topped with Thai custard
  • Lamb Shank Massaman $23.50
    • Slow cook lamb shank infused with Massaman sauce served with The Nook chunky potato bites and onion
  • Choo-Chee Black Tiger Prawns $23.00
    • Black tiger prawns with spinach and choo-chee (thick red curry) sauce and rice
  • Spring Rolls $12.50
    • The nook’s special spring rolls with home-made kiwi apple sauce
  • Toong-Tong (Money Bags) $6.50
    • Prawns, fish meat peas and corn filling with The Nook Sauce
  • Satay Chicken $6.50
    • Marinated chicken satay with peanut sauce
  • Pad Thai $18.00
    • Classic noodle dish with eggs, protein of your choice, bean sprouts and pad thai sauce. Served with lemon wedge, chili flakes and crushed peanuts
  • Sweet n Sour Chicken $19.00
    • Deep-fried crispy chicken pieces with pineapple, vegetables and sweet and sour sauce
Mee-Mee Thai (sample menu)
  • Pud Thai chicken $12.00
  • Fresh Spring Rolls (3pcs) $10.00
    • salad & chicken filling with Mee-Mee dipping sauce
  • Sambal chicken (Indonesian chilli) $13.00
    • with side vegetables
  • Massaman beef curry $13.00
  • Tom yum Noodle soup $13.00
    • with chicken
  • Red curry (chicken, pork or beef) $13.00
  • Tom yum soup with chicken/prawn $9.00/$11.00
  • Extra meat add $3.00
Hoofbeats Restaurant (sample menu)
  • Roast – Lamb, Large ‘mixed roast’ $21.50
    • roasts are served with seasonal vegetables
  • Roast of the Day – Beef, Chicken or Pork $19.50
    • served with roast potatoes, seasonal vegetables & gravy
  • English Breakfast $18.50
    • hash browns, sausages, bacon, eggs your way, grilled tomato, toast and spreads
  • Vegetarian Quiche $15.00
    • chef’s own speciality served with salad or coleslaw and fries
  • Fish Bites (6) and Chips $10.00
  • Open Steak Sandwich $18.00
    • sourdough base, 200g rump, fried egg, lettuce, mayo, tomato and BBQ sauce served with beer battered onion rings & fries
  • Senior Citizens Roast – Chicken, Beef or Pork $15.50
    • roasts are served with seasonal vegetables
  • Beef Taco $10.00
    • beef mince, tomato, cheese with sour cream and chips
Persian Kitchen (sample menu)
  • Persian Delight $9.00
    • Filo pastry rolled with mixed nuts and berries, smothered in a home-made honey syrup
  • Adana Bursa $16 Single/$25 Double
    • Homemade ground lamb on top of a crispy garlic pita bread croutons, greek yoghurt and bursa sauce, accompanied by a seasonal salad
  • Hummus Dip $9.00
    • Ground chickpeas mixed with lemon juice, tahini and garlic. Served with a side of pita bread.
  • Beef Bursa $16 Single/$25 Double
    • P.K. shaved minced beef on top of a crispy garlic pita bread croutons, greek yoghurt and bursa sauce, accompanied by a seasonal salad
  • Bano Sultana Dip $9.50
    • Ground sultanas, mixed with sundried fruits, mixed nuts, mixed berries, mixed herbs and spices. Served with a side of pita bread.
  • P.K. Dolma Dish $22.00
    • Vine leaves stuffed with rice and spices served on a bed of rice and a trio of salads and sauces
  • Zucchini Kuku $22.00
    • Traditional house zucchini frittata served on a bed of rice, a trio of seasonal salads and sauces
  • Baklava $9.00
    • Filo pastry layered with mixed nuts and smothered in a home-made honey syrup
C1 Espresso

C1 Espresso

location

Address

185 High Street, Christchurch City Central, Christchurch Central, Christchurch, Canterbury, 8142, New Zealand

phone

Phone

033791917

email

Email

c1@c1espresso.co.nz

clock

Opened hours

Monday: 7:00 AM – 10:00 PM, Tuesday: 7:00 AM – 10:00 PM, Wednesday: 7:00 AM – 10:00 PM, Thursday: 7:00 AM – 10:00 PM, Friday: 7:00 AM – 10:00 PM, Saturday: 7:00 AM – 10:00 PM, Sunday: 7:00 AM – 10:00 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Gluten Free , New Zealand , Vegan , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Breakfast ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Cash ,  Groups ,  American Express ,  Bankcard ,  Lunch ,  Seating ,  Street Parking ,  Free Wifi ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
185 High Street, Christchurch City Central, Christchurch Central, Christchurch, Canterbury, 8142, New Zealand
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