Cafe Botanic in Wellington City Menu

Cafe Botanic in Wellington City has no menu available, but can choose from many other options such as Soupe Du Jour(Small) or Mon Sashimi(Small/Large) from Hippopotamus. Cafe Novella offers many options including Soups and Soups. Totara Park Fish & Chips includes a wide range like Battered or Crumbed. BLT Bagel and NYC Benedict Bagel® from . McDonald's Family Restaurant offers Pepes Pizza Parlour and Regular $18.00 Large $22.00 Jumbo $26.00.

Nearby Sample Menus

  • Match dessert with port, sherry, or a single malt whiskey
  • Hollandaise / Aioli / Capers / Avocado Smash / Tomato Salsa / Chilli Jam $2.00
  • - Add Free Range Bacon $5.00
  • Match cheese fondue with dibon cava bubbles glass $8.5/Bottle $40
  • Babylon Royale With Cheese $24.00
    • Angus Beef Patty, Bacon, Aged Cheddar, Smoky Bbq Sauce, Milk Bun, Curly Fries, Garlic Mayo
  • Rich Whittaker’S Chocolate Fondue (GF) S $14.00 / L $32.00
    • Your Choice Of Two Dippers
  • Toast $5.00
    • With Jam & Cream Cheese
  • Crumbed Fish $8.00
  • The Polo Double $13
    • Your choice of homemade soup in a cup with any half size Polo gourmet sandwich from our menu
  • You can substitute homemade gluten free bread or 5grain bread for $1 on your meal.
  • Zany Zeus Haloumi & thyme roasted field mushrooms on 5 grain toast with pine nuts & mesclun salad $16
  • -Free range smoked bacon, tomato, lettuce, cheese, mayo & relish on toasted homemade bread $16
  • Fresh green leaf salad $5
  • - Polo smoked salmon $17.50
  • Fish n chips $8
  • -smoked salmon $12.50
  • Honey Soy Glazed Carrots $5
  • Grilled Octopus with Ink Mayo, Pickled Red Onion, Mizuna & Roast Tomatoes $15.00
    • Modern use of cephalopod ink is generally limited to cooking, where it is used as a food colouring and flavouring, for example in pasta and sauces (GF)
  • Prawn Salad with Cucumber, Coriander, Mint, Mizuna & Roasted Tomatoes $16.00
    • The taste of mizuna has been described as a "piquant, mild peppery flavour...slightly spicy, but less so than arugula (GF)
  • Tofu Hot Pot with Mushrooms, Sushi Rice, Cooked in Soy Ginger Broth $25.00
    • Hot pot refers to several East Asian varieties of stew, consisting of a simmering metal pot of stock at the centre of the dining table. While the hot pot is kept simmering, ingredients are placed into the pot and are cooked at the table. (V)
  • Manuka and Green Tea Smoked Duck Breast with Marinated Eggplant & Ginger Jus $35.00
  • Freshly Baked Bread $6.00
    • Our Freshly Baked Bread is made from a Sour Dough Bug that has been lovingly named, "Murphy" (V)
  • Grilled Strip Loin with Smoked Mushrooms & Truffle Miso (GF) $35.00
  • Chicken Liver Parfait & UmeShu Jelly, Grilled Focaccia $10.00
    • Umeshu is a Japanese liqueur made from steeping ume fruits in alcohol and sugar (GF)
  • CHIPS $2.60
  • COMBINATION $9.80
  • VEGETABLE $8.00
  • WONTON & BEEF $8.00
  • BACON $5.00
  • CHEESE $1.50
  • EXTRA ROTI BREAD $3.00
  • DIM SUMS(5) $5.00
  • Beef in Gravy on Rice $11.00
  • Spring Roll (homemade) $1.80
  • Steam Pork Bun $2.50
  • One Meat Noodle Soup $12.00
  • Gong Bao Chicken $12.00
  • Roast Pork Mushroom & Veges $11.50
  • Bami Goreng $11.00
    • (Beef.Chicken or Combination)
  • Double Cooked Pork on Rice $10.00
  • Bacon, Avocado & Tomato Ficelle with Thai Chilli Sauce $7.50
  • Ham & Cheese Toastie $5.00
  • Bacon, Tomato, Mushroom & Spinach Filo $7.50
  • Bacon, Chicken & Avocado Tremazino $9.50
  • Macaroni Cheese & Bacon $6.50
  • Spinach, Pine nut & Feta Filo $7.50
  • Bacon, Zucchini Slice $7.50
  • Mince Savoury Pie $2.00
  • VEGETABLE CAJUN NOODLES $14.00
    • seasonal vegetables and mushrooms served on crispy noodles
  • CHICKEN NASI GORENG(FRIED RICE) $11.00
    • slices of chicken stir-fried with rice
  • ROTI BREAD $2.50
  • 3SPRING ROLLS $5.50
    • deep fried spring rolls filled with cabbage, carrots, sesame, served with sweet chilli sauce
  • COCONUT RICE $3.00
  • CHICKEN & VEGETABLE NASI GORENG(FRIED RICE) $12.00
    • slices of chicken and vegetables stir-fried with rice
  • BEEF NASI LEMAK $12.00
    • tendered spicy steak pieces served with egg, cucumber, roasted peanut & coconut rice
  • 4 SATAY STICKS $7.50
    • special marinated chicken or beef pieces on sticks served with peanut sauce
  • Vegetable Korma $9.50
    • Chunky vegetables in rich tomato gravy with cashew nut
  • Dal Makhani Heritage $9.50
    • A harmonious combination of lentils and beans cooked with cream and butter
  • Choose any curry + rice + garlic naan only $10.00 Choose any curry + rice + garlic naan + coke can only $11.00>>
  • Malai Kofta $9.50
    • Indian cottage cheese dumpling with potato, dry fruit simmer in mild creamy gravy
  • Choose any curry + rice + garlic naan + coke can only $11.00
  • Chicken Tikka Masala $9.50
    • Tandoori chicken tikka (boneless) in medium spiced gravy of fresh herbs and spices
  • Paneer Pakora $7.00
    • Indian Cheese layered with special sauce, then lightly dipped in spiced chana butter and deep fried
  • Available on Tuesday, Friday and Saturday lunch only in our restaurant.
  • Fried Beef with Garlic & chilli $18.50
  • Pickled mustard, tofu, mushroom soup $7.00
  • Elegant Platter $39.90
    • including pan fried dumplings, spring rolls, boneless chicken with spicy sauce and BBQ pork
  • BBQ pork Fried Rice $15.90
  • Fried roasted duck slices with pineapple in sweet and sour sauce $25.50
  • Hot Pickled mustard & shredded Pork Soup $7.00
  • Bean Curd/Tofu with Vegetables on Hot plate $17.50
  • Crispy Beijing Duck $25.50
  • Mushroom
  • Smoked Chicken, Avocado + Mesclun $13.50
  • 9:00AM - 2:30PM
  • Big Breakfast: $20.50
    • eggs, bacon, kransky, roast tomato, mushrooms w/ pesto + relish on toast
  • Eggs on toast, any style $9.50
  • Fried Egg $0.50
  • Salmon $1.00
  • Cream Cheese + Jam $8.00
  • F & C '84 $24.00
    • Panko crumbed fresh fish, lemon, tartare, house salad, toasted seeds, skin chips
  • J. Collins Duck Croquettes $17.00
    • Panko crumbed ‘pulled’ meat croquettes, Asian slaw, sprouts, pistachios, Romesco, aioli
  • The Greens' Tasting Plate (For 2 To 4 Persons) $39.00
    • House pate, cured salmon, arancinni, manuka smoked brie, chutney, mixed ,marinated olives, bread-n-butter pickle, lamb koftas, dips, spreads, grilled breads
  • N. Smith's Fresh Fish Sandwich $19.50
    • Toasted sementi bread, bread-n-butter pickle, Asian slaw, leaves, aioli, hand cut skin chips w fried panko crumbed or pan seared fresh fish
  • W - Prosciutto Or Gin Cured Salmon $21.50
  • Aioli, House Dressing, Hollandaise, Homemade Tartare, Apple & Tomato Chutney, 1812 Beer Seed Mustard, Tomato Relish $1.00
  • T. Mallard'S Pate $14.50
    • House chicken liver, mushroom & cracked pepper pate, Phoenix chutney, toasted breads
  • Roast Field Mushrooms $6.00
  • Big Piece $3.50
  • Stuffed Sausage $2.50
  • Mega Box $8.50
    • 2 big pieces & chips
  • Chicken Vege Spring roll $2.50
  • Spicy kebab $2.50
  • Bacon Egg burger $4.50
  • Toasted Sandwich $4.00
    • bacon & egg
  • Satay Chicken $2.50
  • Cordon bleu $13.50
    • With salad
  • Raisin toast $4.00
  • -Ham tomato + cheese
  • French fries $5.00
    • Aioli - tomato sauce
  • -Beef $11.00
  • Toasted bagel $5.00
  • Colinial breakfast $19.50
  • -BBA
    • Bacon - Cheese - beef - avocado - salad
  • Steak frites a la moutarde $22.00
    • Grilled beef sirloin steak with grainy mustard sauce, served with French fries & mesclun salad
  • Creme Caramel (GF) $5.00
    • Caramel Flan
  • Pain Perdu $14.00
    • French toast served with maple syrup, banana and raspberry puree.
  • La Fermiere $16.00
    • Smoked chicken, rocket, mushrooms in a creamy sauce & salad
  • Salade verte $6.00
    • Mesclun salad with French vinaigrette
  • -Add Crispy bacon $17.50
  • Tourte au Boeuf et Champignons $13.00
    • Beef and mushroom pie with salad & baguette
  • Crepe au citron $7.50
    • Crepe with the chef’s lemon curd
  • Honey Lemon Chicken, Tender chicken pieces sauteed in a mix of lemon and honey, served simmering in a smooth Masala sauce $18.50
  • Ghulab Jamun, Creamed milk dumpling, served in sugar syrup $7.50
  • Sweet Lassi $4.50
  • Chicken Do Pyaza, Boneless chicken pieces cooked with extra onions and Chef's special sauce. Must try dish. $17.90
  • Onion Khulcha, Kulcha stuffed with chopped onion, coriander and spices baked in tandoor $4.50
  • Lamb Seekh Kebab, Lamb mince rolls flavored with spices, cooked in Tandoor oven $9.50
  • Tandoori Prawns, Prawns marinated overnight and cooked in clay oven with herbs $12.90
  • Butter Chicken, Barbecued boneless chicken cooked with rich tomato and butter gravy $18.50
Cafe Botanic

Cafe Botanic

location

Address

342 Tinakori Road, Thorndon, Thorndon, Wellington, Wellington, 6011, New Zealand

phone

Phone

044991390

clock

Opened hours

Monday: 4:00 – 10:00 PM, Tuesday: 2:00 – 10:00 PM, Wednesday: 2:00 – 11:00 PM, Thursday: 2:00 – 11:00 PM, Friday: 12:00 – 11:00 PM, Saturday: 12:00 – 11:00 PM, Sunday: 12:00 – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Cafe Food , European , Finger Food , Pizza , Pub Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Craft Beer ,  Waitstaff ,  Cash ,  Nightlife ,  Bankcard ,  Lunch ,  Bar Scene ,  Seating ,  Drinks ,  No Takeaway ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
342 Tinakori Road, Thorndon, Thorndon, Wellington, Wellington, 6011, New Zealand