Caffe Roma in Christchurch City Menu

Caffe Roma in Christchurch City has no menu available, but can choose from many other options such as Fish of the Day or Open Focaccia Sandwich from Urban Corner Cafe. King of Snake offers many options including Spinach leaf with roasted coconut, peanuts, garlic, chilli and lime gf/v and Moong dal and mixed seed salad, avocado and fresh lime v. Terra Viva Cafe and Delicatessen includes a wide range like available 11am to 2:30pm or Available 7:30am to 2:30pm. Spring Rolls (6 pcs) and Deep Fried Chicken Wings (4 pcs) from . Aroy Thai Restaurant offers Honey Pot Cafe and Honey pot granola.

Nearby Sample Menus

  • Seasonal greens $5.00
  • Daily soup served with bread $12.00
  • Honey maple roasted muesli, coconut yoghurt, saffron poached pear, seasonal fruit, passionfruit $13.00
  • Toast with butter and seasonal jam + add house made nut butter $4.50 $9.00
  • Grilled halloumi, sugar snap peas, smashed peas, avocado, broccolini, smoked almonds, poached eggs, multi grain toast, olive oil $24.00
  • Tomato relish $1.50
  • Smoked tomato chilli beans $3.50
  • Fresh range eggs $1.50 each
  • Curry Prawn on Fried Rice $11.80
  • Plain $4.00
  • Prawn Chow Mein $11.80
  • Prawn with Satay Sauce $13.00
  • Chicken Nuggets. $0.80
  • Chinese $6.00
  • Sliced Pork Fried rice. $10.00
  • Nasi Goreng (Rice) $12.00
  • Mushroom $4.30
  • Sole-Crumbed $5.00
  • Wonton $0.60
  • Tarakihi-Crumbed $4.50
  • Sole-Battered $4.50
  • Fish $2.50
  • Pattie-Com&bacon $2.20
  • Patlie-Steak & Onion $2.20
  • Fish &Chips $15.00
    • Beer battered fish, served w/ fries & a house dressed salad & tartare sauce
  • Flat Breads & Dips $13.00
    • Parmesan flat bread w/ hummus, pesto & tomato relish
  • Veggie Pasta $17.00
    • Waitstaff will advise
  • Bailies Big Breakfast $19.00
    • 2 poached eggs w/ bacon, roast tomato, mushrooms, Irish breakfast sausages, hash browns & toast
  • Bailies Vegetarian Big Breakfast $19.00
    • 2 poached eggs w/ beans, spinach, avocado, roast tomato, mushrooms, hash browns & toast
  • Club Sandwich $15.00
    • Chicken w/ bacon, brie, tomato, aioli & lettuce served w/ fries
  • Ciabatta or Rye $3.50
  • Chicken $15.00
    • Mesclun, chicken, bacon & brie salad
  • Yum Talay (seafood Salad) $19.00
    • A mild dressing of Thai herbs enhanced with lime juice combined with prawns, mussels ,squid and scallops.
  • Kao Pad Kra Prow (Basil Fried Rice) N/A
    • Fried Rice with chilli, fresh basil leaf and vegetables
  • Chicken Satay $9.50
    • Grilled Chicken breast marinated in exotic herbs and spices, served with spiced peanut sauce.
  • Thai Spring Rolls $7.50
    • Deep fried vegetable spring rolls, with sweet chili sauce
  • Wild Pork (Strip-loin organic) $25.00
  • Chu chee Pia $19.00
    • Deep fried fillet of fish with thick red Thai curry sauce.
  • Seafood (prawns, Mussels ,Squid and Scallops) $19.00
  • Garlic and cracked pepper Fish $19.00
    • Deep-fried fillet of fish with garlic and pepper topped with fish coriander.
  • Cashew Nuts $4.00
  • Mushroom $3.00
  • Mixed Vegetable Chow Mein $9.80
  • Noodles $2.00
  • Nasi Goreng (Rice) $11.00
  • Steak Foo Young Egg $9.80
  • Prawn Satay Sauce on Fried Rice $13.00
  • Chicken Fried Rice $9.80
  • - salmon, cream cheese, tomato, spinach
  • GF $1.00
  • Plain Bagel $8.90
  • Toastie Sandwiches $8.90
    • your choice of 3 fillings: ham / cheese / tomato / pineapple / onion
  • Toasted Muesli $11.50
    • served with peaches and natural yogurt
  • Bacon $16.50
  • Bacon $4.50
  • Spinach (veg) $16.50
  • Double Meat $4.50
  • Plain $3.50
  • Garlic Chips $3.80
  • Egg $4.00
  • Chicken Burger $4.60
  • Beetroot $4.00
  • Fish $2.30
  • Chicken Burger $4.60
  • Prawn Masala $18.00
    • Tomato based dish cooked with shell-less prawns, onion, tomato, capsicum & spices, garnished with coriander
  • Chicken Naan $4.50
    • Tandoori chicken filling
  • Prawn Jalfrezi $18.00
    • Shell-less prawns prepared with large chunks of green capsicum, tomato & onion, garnished with coriander
  • Kadai Paneer $13.50
    • Homemade cheese cooked with tomato, capsicum & onion in tomato based sauce, garnished with coriander
  • Fish Tikka (5 Pcs) $14.00
    • Ling fish marinated in garlic, ginger & spices - grilled in tandoor together with onion, capsicum & tomato, served with mint chutney
  • Prawn Vindaloo $18.00
    • Traditionally a Goan dish - shell-less prawns cooked in hot spices & vinegar in tomato base sauce, garnished with onions & coriander
  • Butter Chicken (Everybody Loves Butter Chicken) $14.50
    • Chunkey chicken pieces grilled in tandoor, mixed in creamy sauce, crushed cashew nuts, butter & spices
  • Prawn Pakora (8 Pcs) $14.00
    • Prawns coated in chickpea batter then deep fried, served with mint chutney
  • Creme Brulee $12.50
    • Baked custard, topped with golden toffee, served with berries
  • Mini breakfast $16.90
    • Poached or fried eggs with bacon, hashbrown and toast
  • Minced beef nachos $17.50
    • chilli con carne over corn chips, jalapenos, melted cheese and sour cream
  • Ice Cream Sundae $12.50
    • Served with real caramel, chocolate or berries
  • - Old smokey - house manuka smoked salmon, red onion, cashew nuts, fresh rocket & cherry tomatoes
  • Country Fried Chicken Tenders $15.90
    • Marinated in secret spices, crusted and fried until golden brown. Served with aioli and ruano hot sauce
  • Chicken and bacon fettuccine $19.90
    • Sauteed chicken and bacon bound in a creamy mustard, and parmesan sauce
  • ​Monteith’s golden Battered Fish & Chips $28.90
    • Succulent Blue Cod, served with a green salad, golden fries and tartare sauce
  • Chicken Afghani - Mildly marinated, tandoor roasted, and simmered in a delicate sauce with crushed cashews $15.50
  • Vegetable Samosa - Wholesome vegetables in a mild masala sauce, encased in a crisp tasty pastry (2 Samosa) served with chutney $6.50
  • Palak Paneer - Homemade cottage cheese tempered with cumin seed, then cooked with tomato and fresh creamy spinach $14.90
  • Lamb or Chicken Vegetable Biryani - A wholesome blend of lamb or chicken, basmati rice, and seasonal vegetables – served with raita $14.90, Lamb: $16.50
  • Roasted Poppadoms - Wafer thin spiced crisp bread (5 poppadom) $2.00
  • Tandoori Chicken - Whole Chicken - Exotic chicken barbeque – Indian style $19.50
  • Vegetable Korma - A delicate creamy curry with coconut, sultanas and cashews $14.50
  • Onion Bhajees - Light crispy fritters served with tamarind chutney (6 bhajees) $6.50
  • Beef single $9.00 / double $11.00
  • Baklava $2.50
  • Mixed
  • -Chicken & Falafel $11.00
  • -Chicken & Lamb $11.00
  • Vegetarian $8.00
  • -Chicken & Beef $11.00
  • Cheese Burger $3.50
  • Soup of the Day P.O.A
    • Served with warm bread
  • Hot Smoked Lamb Fillet and Salad $19.50
    • Carved over warm gourmet potatoes, garlic aioli, topped with salad greens and spiced plum sauce
  • Salt n' Pepper Calamari $10.90
    • With a green salad drizzled with a sweet chilli and lemon vinaigrette
  • Eggs Benedict (One filling / Two fillings) $16.90 / $20.90
    • Two poached eggs on an English muffin with a hash brown, hollandaise sauce and your choice of bacon, ham, smoked salmon, spinach or mushroom
  • Mosaic Grand Breakfast $18.90
    • Two eggs any style on buttered toast, a hash brown, streaky bacon, sausage, grilled tomato and mushrooms
  • Pan Roasted Chicken Breast $26.90
    • Stuffed with ricotta and spinach. Served on a potato gratin, with seasonal green vegetables, Cherry tomatoes and smoked paprika aioli
  • Chocolate Mousse $8.50
    • Served with an almond tulle
  • Golden Beer Battered Fish n' Chips (Two fish / Three fish) $18.50 / $23.50
    • With a freshly prepared green side salad and tartare sauce
  • Extra servings of Cashewnuts on meal $4.50
  • Steak Chow Mein $9.50
  • Whitebait Fritter $3.00
  • Parawn Satay Sauce on Rice $12.50
  • Chicken Curry Rice $9.50
  • Bami Goreng (noodle) $12.00
  • Chicken & Cashewnuts $12.50
  • Crumbled Hoki $2.80
  • Mixed Plate Dessert $18.00
    • Chef's selection of the Persian desserts
  • House Bite Entree $11.50
    • Ground chickpeas with cashew nuts, sultanas, mixed peas and corn, beans, carrot, garlic, herbs and spices. Served with a trio of sauces
  • Lokum $6.00
    • 6 pieces of turkish delight
  • Borani Spinach Dip $9.50
    • Ground spinach, mixed with feta cheese, mixed herbs and spices. Served with a side of pita bread.
  • Falafel Entree $11.50
    • Ground chickpeas with garlic, herbs and spices. Served with a trio of sauces
  • Baklava $9.00
    • Filo pastry layered with mixed nuts and smothered in a home-made honey syrup
  • P.K. Eggplant Dish $23.00
    • Eggplants fried and served on a bed of rice, trio of salads and sauces
  • Traditional House Falafel $22.00
    • Ground Chickpea mixed with garlic, herbs and spices, served on a bed of rice and a trio of salads and sauces
Caffe Roma

Caffe Roma

location

Address

176 Oxford Terrace, Christchurch City Centre, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand

phone

Phone

033793879

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
176 Oxford Terrace, Christchurch City Centre, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand
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