Chinwag Eathai in Canterbury Menu

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Spinach leaf with quail egg, caramelised coconut salad (DF) (GF) $6.50
Spinach leaf with smoked salmon, galangal and salmon roe (DF) (GF) $6.50
Spinach leaf with prawn, green mango and chilli relish (DF) (GF) $6.50
Grilled scallop with peanut nahm jim (DF) (GF) $6.00
Fresh oyster with nahm jim and fried shallots (DF) (GF) $6.00
Hot & sour soup with prawn (DF) (GF) $6.00
Pork wontons with pickled garlic sauce (4) (DF) $15.00
Spicy fried chicken Thai roti (3) (DF) $18.50
Marinated chicken wings with sweet chilli (DF) $15.00
Thai Roti chips with Mussaman curry $10.00
Larb of chicken, fried rice balls (DF) (GF) $22.50
Green mango salad with sweet pork (DF) (VO) $26.00
Spinach and arugula salad, lime cream (DF) (GF) (V) $13.00
Fire grilled squid salad, cucumber, chilli, thai herbs, lemongrass and lime dressing (DF) (GF) $28.50
Whole gurnard with chilli sauce & basil (DF) (GF) $32.00
Fire grilled ‘soy’ duck (half), tamarind & sesame dressing, herb salad and rice puffs (DF) $39.00
Traditional chicken satay, pickled cucumber, coconut relish (DF) $26.00
Fire-Grilled Wakanui beef sirloin (250g), sweet fish sauce and Nahm Pla Prik (DF) $33.00
Caramelised pork hock with chilli vinegar (DF) $32.50
Yellow curry of pumpkin, mushrooms, herbs & cashew nuts (DF) (GF) (V) $27.00
Mussaman curry of Maryland chicken, potato and onion (DF) $33.00
Pineapple curry of pork shank, basil, crispy pork (DF) $33.00
Red curry of duck and cherry tomatoes (DF) $35.00
Aromatic curry of BBQ lamb shoulder, shallots, pickled garlic (DF) (GF) $34.00
Market fish, green curry with young coconut cooked in banana leaf over hot coals (DF) (GF) $32.00
Wok fried Peking duck with cashew nuts, bean sprouts and chill (DF) $36.50
Wok fried greens, ginger, fried garlic (Vegetarian option) (DF) (GFO) $12.50
Wok fried rice noodles, peanuts, bean curd, bean sprouts, dried prawns and smoked chicken (DF) (GF) (VO) $27.50
Wok fried scallops and fish with green beans and lemongrass (DF) (GF) $35.00
Lion’s head venison meatballs, egg noodles and garlic cream (DF) $28.00

White chocolate and lemongrass parfait, raspberry sauce, and coconut crisps (GF) $14.00
Doughnut, coconut custard (DFO) $12.00
Caramel custard with crunchy banana, organic banana ice cream (DFO) ( GF) $14.00
Ice cream and sorbet selection (please select three); $12.00
- organic vanilla bean ice cream, organic coconut ice cream,
- organic banana ice cream, Thai passion fruit sorbet, Magdalena mango sorbet

Nearby Sample Menus

Lemon Chicken on Rice $9.00
Shrimp Foo Young $10.00
Sweet & Sour Pork (No Rice) $13.50
Combination Fried Rice $9.00
Sweet & Sour Chicken on Rice $9.00
Roast Pork Foo Young $9.00
Nasi Goreng $9.00
- fried rice with chicken, beef, pork
Sweet & Sour Chicken on Rice $9.00

French toast with banana coated in cinnamon & sugar (v) $15.00
Freshly baked breads with smoked cheddar & chive cream cheese (v) $12.50
Seasonal soup of the day with oven baked bread (v) $11.00
Chocolate tort served with ice cream $13.50
Classic brulee served with vanilla bean ice cream $13.00
Hungarian beef sausage on potato mousseline, red onion confit $18.00
Berry sobet & ice cream $12.50
Mushroom roulade & carpaccio of beetroot served wtih a chive & brie hollandaise (v) $17.50

Vegetarian Ma Po Tofu (Spicy) $13.90
Hot & Sour Soup $5.00
Fish Fills Porridge $6.00
Fried Noodles / Rice With Chicken $10.00
Rice & Sweet Sour Chicken N/A
Sizzling Braised Tofu $13.90
Crisp Tofu In Sweet Sour & Chilli Sauce $14.90
Chicken With Curry Sauce $13.90

FISH WITH TARTARE SAUCE $4.70
CORN FRITTERS HOMEMADE $2.10
CRAB STICKS $2.10
BATTERED COD $5.70
PINEAPPLE RINGS $2.10
BATTERED SOLE $6.00
BACON $4.00
CRUMBED SCALLOPS $1.70

Chinese Beef $18.00
Crispy Chicken whole $20.00
Seafood on Noodles $ 12.50
Chicken Satay on Rice $12.00
Pork mushroorm on Rice $12.00
Pork Cury on Rice $12.00
Pork Satay’ on Rice $12.00
Fried Rice $8.50

BLAT $20.50
- bacon, lettuce, avocado & tomato on focaccia with aioli
-add seasonal fruit $5
French Toast $18
- panfried brioche served with bacon & maple syrup
Toasted Bagel $8.50
- served with jam & cream cheese or sundried tomato pesto & cream cheese
Ploughmans Platter $19
- cheese, relish, breads & meats
Mussel Chowder $18
- a creamy blend of mussels & vegetables & rye toast
Platter for Two (Asian Style) $17.50
- sushi, Vietnamese rolls & spring rolls with dipping sauces
Nosh Burger with Tatties $23.50
- chicken & kale pattie with bacon or beetroot & chickpea pattie with mushroom, both served with asian slaw & swiss cheese

Little lamb $10.90
- Prime nz lamb with mint sauce, fancy lettuce, tomato, red onion, aioli & house relish
-Small $4.00
-Small $3.00
Belt stretcher $16.90
- Double serving of prime nz beef (350gms) with grilled mushrooms, streaky bacon, egg, house relish, salad greens & aioli
Peanut piston $11.90
- House made satay chicken patty grilled with our signature peanut & coconut sauce, salad greens, tomato & aioli
-Add avocado and bacon $14.40
Angry pirate $12.50
- Market fresh fish in crispy beer batter with homemade dill tartare, creamy coleslaw, lettuce & beetroot, ask the counter for the fish available
Hot chick $10.90
- Grilled chicken breast with hot chilli sauce, jalapeno peppers, fancy lettuce, tomato, red onions, & tangy mayo

Prawns 65 $22.00
- Prawns marinated with spices, herbs, yogurt battered and deep fried. Served with fried onion flakes and capsicum.
Paneer Tikka $18.00
- Tender cottage cheese (4 pcs), tomato, onion. Marinated overnight and then roasted on skewers in a tandoori oven.
Shahi Paneer $18.00
- Cottage cheese cubes cooked with special blend of spices with cashews, almond paste and butter.
Chicken Madras $19.00
- A South Indian style dish with mustard seeds, onion, ginger and coconut cream.
Chicken Tikka $18.00
- Boneless lean pieces of chicken marinated overnight in yoghurt & spices, cooked in a tandoor
Vegetable/Paneer Biryani $16.00
- Basmati rice cooked in special spices,fresh seasonal vegetable,cottage of cheese garnished with raisens,nuts and coriander.(mughal dish)
Mango Kulfi $6.00
Tandoori Aloo $12.00
- Baby potatoes marinated with herbs and spices, cooked in tandoor with onion and capsicum.

Free range egg… 2.50
Toast 9.00
- with ham and mustard/double
Warmed Croissant 8.50
- with deli ham, Maasdam cheese and tomato /with jam … 5.50
Nested eggs GF, DF 15.50
- Two eggs nestled amongst a potato, spring onion and smoky ham hash, baked and sprinkled with chilli flakes …
Puttanesca pasta 14.00
- Traditional southern Italian pasta. Fettucine tossed in a tasty tomato sauce with anchovies, olives and capers …
Change to gluten free toast … add 1.00
Toast Turkish or grain 8.00
- with fresh tomato /double
Eggs Benedict 17.50
- with hot smoked salmon …

Rice paper rolls with shredded pork, crispy shallots, toasted peanuts and mung beans. G/F. D/F. $12.00
Buttermilk pancakes with a shot of ludicrously expensive canadian maple syrup, grilled banana and bacon finished with vanilla bean butter. $17.00
Oxtail marmalade bruschetta with whb pickles D/F $13.50
Lemon ans asparagus risotto with blistered cherry tomatoes, spinach and parmesan wafer. V. G/F $19.00
Porridge, brown sugar, milk, cream and toasted almonds with apple and blackberry compote. G/F. V. $13.00
Silky smoked kumara with toasted pistachio crumb and grilled fennel wedges, pickled walnut salsa. G/F n/a
Mini venison ribs with caramelised harissa onions. G/F. D/F. $16.00
Butter, duck fat potatoes or prawns $7.00

SOUTHERN-FRIED OYSTER, SHAVED LETTUCE, TOMATO, COMEBACK SAUCE
SEASONAL HOUSE SLAW (GF)( V) $8.00
SOUTHERN FRIED CHICKEN TENDERLOINS $18.00
- served with maple & black pepper caramel(GFO)
BOO RADLEY'S FAMOUS ICE CREAM SUNDAE $14.00
- with Oreo cookie, cookie cream whip, chocolate crumb, bourbon cherries, and fudge sauce.
MAKER'S MARK BOURBON & COCA-COLA GLAZED PORK RIBS $21.00
- 1/2 kilo of slow-cooked pork ribs with a sticky barbeque glaze
SWEET POTATO GRIT CAKES $15.00
- okra ratatouille shaved parmesan, rocket,(V)
ICEBERG WEDGE SALAD $15.00
- Andouille sausage, bleu cheese, cherry tomato, buttermilk ranch,(VO)
SOUTHERN-STYLE PIMENTO CHEESE ROLLS (4) $14.00
- with red pepper jelly,(V)

Beef Nachos $18.00
- The classic; Crunchy tortilla chips covered in homemade beef ‘n bean chilli.Served with melted Cheddar and sour cream
Corn Fritters $18.00
- With free farm bacon sour cream, sweet chilli jam, and parmesan
• Oven roasted vegetables, brie, chutney
• Salmon, spinach, red onion, caper, brie
• Smoked chicken, cranberry, brie with red onion
Please place your order at the counter GF toast, GF bagel, whole grain available
Bacon and egg focaccia $11.50
Eggs Benedict $17.50

Takoyaki, Wakame $6.50
- Bonito flakes, Japanese mayo
Baorrito Combo $19.50
- Your choice of Baorrito + Fries + Soft drinks/Coffee/Tea
Beef Baoce $13.50
- A plate of rice served with: Slow cooked beef, Bok choy, Mushroom, Spiced corned egg
Pulled Pork Baoger $7.50
- A steamed bun stuffed with: Cantonese style pulled pork, Asian pickles, White sesame
Curry Baoce $13.50
- A plate of rice served with: Vegetarian Thai green curry with fried tofu and seasonal vegetables
Gangnam style Kimchi rice croquette $5.50
- so cheesy
French fries, Aioli, Ketchup $6.50
Southern style chicken $6.50
- Teriyaki sauce, Japanese mayo