Chu's Takeaway in Christchurch City Menu

Chu's Takeaway in Christchurch City has no menu available, but can choose from many other options such as Soup of the Day or Side Salad from Portstone Garden Cafe. Asian Delights offers many options including Lemon Chicken and Crispy Skin Chicken. Kawa Cafe includes a wide range like VIC’S BAKEHOUSE TOASTED BAGEL or KAWA’S HONEY TOASTED MUESLI. Grilled Chicken and Lemon Chicken from . Dubba Dubba offers Foo Sing Chinese Takeway and Roast Pork & Seasonal Veges.

Nearby Sample Menus

  • Chicken Satays (4) $6.00
  • Pad Thai Noodle $8.50
  • Peanut Sauce Stir-fry & Rice $8.50
  • Basil and Chili Stir-fry & Rice $8.50
  • Sweet and Sour & Rice $8.50
  • Massamun Curry & Rice $8.50
  • Fish Cakes (8) $5.00
  • Green Curry & Rice $8.50
  • Vegetarian $5.50
  • Bacon, Egg and Chips $7.00
  • Fish $2.50
  • Wontons (Dozen) $8.50
  • Plain Donuts $2.20
  • Tomato $4.30
  • Steak and Egg $5.50
  • Mix Grill $10.00
  • Spring Roll $2.50
  • Free Drink 1,5L or Wontons (6) with purchases over $40.00
  • Crispy Skin Chicken $12.50
  • Meat Pattie $2.20
  • Pineapple Ring $2.20
  • ●Vegetarian
  • Prawn with Cashew Nut & Mushroom $15.00
  • Pineapple $2.50
  • Giant Burgers $7.20
  • Cod N/A
  • Sweet & Sour Chicken On Rice N/A
  • Hoki N/A
  • Prawn Rolls N/A
  • Pineapple Rings $1.80
  • Potato Fritters $0.80
  • Nasi Goreng (Rice) N/A
  • M1( v) $11.80
    • Mushrooms, A Free Range Egg And Rocket In A Warmed Joe’S Roll
  • Vege burger (gfo v) $17.80
    • House Made Kumara, Pea And Lentil Patty, With Green Tomato Relish, Lettuce, Onion, Tomato And Aioli With Chips
  • Bratwurst $3.50
  • Baked beans $3.20
  • -Add Spinach $ 2.00
  • Joker $14.80
    • Spicy Bratwurst Sausage, Streaky Bacon And A Free Range Egg In A Warmed Joe’S Roll
  • vegetarian option includes spinach and baked beans
  • Porridge(v) $10.80
    • With Chopped Nuts, Fruit And Brown Sugar
  • Cooked Breakfast $21.90
    • Bacon, fried eggs, hash browns, real angus sausage, mushrooms, toast.
  • Serving of Onion Rings $3.50
  • Garlic Bread Freshly baked with garlic butter - $7.00
  • Available from 11am - 5pm daily
  • Salad see specials board for today's salad $19.50
  • -Main, Dessert and a Soft Drink $15.00
  • Serving of Fried Mushrooms $3.50
  • Serving of seasonal Vegetables of the day $3.50
  • Add Chips $6.00
  • Meze Platter
    • Selection of chips, dolma (sutffed vine leaves) olives, Topkapi finger bites, selection of diced vegetables - served with bread
  • Hummus Dip $11.50
    • Chickpeas and tahini paste infused with lemon juice, garlic, and olive oil - served with pita bread
  • Topkapi Combo Meal (sharing with 2) $38.50
    • Marinated chicken, lamb with bell peppers and onion, beef kofteh and our famous lamb rack (shishleak) with pita bread (GF without pita bread)
  • All vegetarian mains are served with a side of basmati rice, our seasonal salads and our topkapi special dressing
  • Eggplant Iskander (GF) $19.50
    • Eggplant cooked with tomato and green pepper
  • Carrot Iskander $19.50
    • Traditional home made carrot fritters
  • Carrot Fritters $13.00
    • Carrot fritters served with homemaed tomato sauce and minted garlic yoghurt dressings
  • Eggs Benedict
    • Bacon or smoked salmon or mushrooms on ciabatta bread with spinach, poached eggs and hollandaise sauce
  • - Beef, bacon, mushroom, hash brown, mozzarella
  • Lamb’s Fry & Bacon Stack $17.90
    • Pan seared lamb’s liver stacked with bacon on a rich mushroom sauce, served with creamy mash
  • - Cream cheese and sweet chilli $8.90
  • French toast $15.50
    • Served with bacon, banana & maple syrup
  • Steamed Rice $5.00
  • Add your own options:
  • - Chargrilled courgette, bell pepper, mushroom, caramelised onions & spinach
  • On organic toast $10.50
  • Beat street muesli $9.50
    • Served with organic yoghurt and fruit.
  • Salmon $5.50
  • Bagels and spread $7.50
  • Avocado $3.00
  • Veggie deluxe $18.50
    • Fresh veggies, free range eggs, organic toast and hollandaise sauce.
  • House beans $4.50
  • Egg royal $21.00
    • Stuart Island hot smoked salmon, free range eggs, organic toast & hollandaise.
  • Crispy Prawn Sticks $12.50
    • Deep-fried crumbed prawns with home-made sweet and sour sauce
  • Classic Green Curry $18.00
    • With rice
  • Roasted Vegetarian Curry $18.00
    • Red curry with roasted Vegetarian/ Duck, pineapple, tomato and grapes
  • Fresh Spring Rolls $12.50
    • Rice paper wrapped fresh crispy veges with sweet chilli sauce
  • Saang Ka Ya $8.50
    • Sweet sticky rice infused with coconut cream and topped with Thai custard
  • Pad Thai $18.00
    • Classic noodle dish with eggs, protein of your choice, bean sprouts and pad thai sauce. Served with lemon wedge, chili flakes and crushed peanuts
  • Spring Rolls $12.50
    • The nook’s special spring rolls with home-made kiwi apple sauce
  • Toong-Tong (Money Bags) $6.50
    • Prawns, fish meat peas and corn filling with The Nook Sauce
  • Phad Phed
    • Stir fried seasonal vegetables, bamboo shoot,with red chilli paste, green peppercorn, kaffir lime leaves and your choice of meat. This is a lovely spicy, fragrant dish!
  • Spare Ribs
    • Bahn Thai marinated pork spare ribs, slow baked then grilled.
  • Curry Puffs
    • In house made, deep fried puff pastry parcels filled with kumara, pumpkin and curry spices. Served with sweet chilli sauce.
  • Vegetable Golden bag
    • In house made deep fried pastry parcels filled with seasonal vegetables in Thai spices. Served wife sweet chilli sauce.
  • Fish cakes
    • Special Bahn Thai recipe. Fish blended with red curry paste, egg and spices.
  • Curries
    • Spicy choice of mild, medium or hot
  • Yum Salad
    • Spicy thai salad with fresh coriander, tomatoes. cucumber, celery, bean sprouts, red onions, special Bahn Thai time dressing and your choice of meat.
  • Spicy Lamp Cuny
    • Thai style slow cooked lamb curry with potatoes and fresh chilli garnish.
  • Pad See-Eiw (Chicken, Pork or Beef) $12.50
    • Stir fried flat noodle with dark soy sauce and seasonal vegetables
  • Khao Pad Gaeng Kheo Whan (Chicken, Pork, Beef) $12.50
    • Stir fried rice with green curry paste and vegetables
  • Red Curry (Chicken, Pork or Beef) $12.50
    • Red curry with vegetables and topped with kaffir lime leaves
  • Pad Thai (Chicken, Pork or Beef) $12.50
    • Stir fried noodle with eggs, bean sprouts and crushed peanut
  • Pad Krapao Moo Krob $12.50
    • Stir fried crispy pork belly with chilli, garlic, bamboo shoots, onion, green bean and basil
  • Green Curry (Chicken, Pork or Beef) $12.50
    • Green curry with bamboo shoots, capsicum and vegetables
  • Thursday to Sunday 11.30am to 2.30pm
  • Pad Prik Pao (Chicken, Pork or Beef) $12.50
    • Stir fried chicken, pork or beef with chilli paste and vegetables
  • Breads and Spreads to Share $16.50
    • Selection of Freshly Baked Breads (9 pieces), Trio of House Spreads
  • Dessert: Ice Cream Sundae $6.50
    • Served with your choice of strawberry, caramel or chocolate sauce
  • Cheese Souffle $17.00
    • Three cheese souffle, apple & walnut salad, melba toast
  • Pancakes $20.50
    • Chocolate chip pancakes, mixed berries, grilled banana, maple syrup, cinnamon ice cream
  • Breads and Spreads for Two $13.00
    • Selection of Freshly Baked Breads (6pieces), Trio of House Spreads
  • Grilled Beef Rib-Eye $24.00
    • 200g rib-eye steak, hand cut fries, house-made butter, garden salad
  • Our Famous - Big Breakfast $24.00
    • Bacon, eggs (any style), tomato, mushrooms, sausage, house-made hashbrown, ciabatta bread
  • Croque Monsieur $21.50
    • Toasted brioche, ham off the bone, cheddar or Gruyere cheese, shoestring fries, garden salad
  • Eggs Benedict $16.50
    • Poached eggs with bacon and spinach served on English muffins with Hollandaise sauce
  • Bacon and Eggs $12.00
    • Bacon, eggs on toast
  • Prawn Twisters $10.00
    • 4 Filo wrapped prawn twisters served with chilli sauce
  • Omelette $10.00
    • Your choice of up to three fillings - ham, cheese, onion, mushrooms or tomato, Served with toast
  • Hot Chips $7.50
    • Bowl of hot chips served with aioli and tomato sauce
  • Seafood Basket $15.00
    • Calamari chips, fish bites, crumbed mussels, crab stick and hot chips served with aioli and a wedge of lemon
  • Eggs Benedict $14.00
    • Spinach, bacon, eggs served on English muffins and drizzled with hollandaise sauce
  • Gluten Free $2.00
    • GLUTEN FREE BREAD AVAILABLE ON REQUEST EXTRA
  • Katsu Chicken 8pcs reg/8pcs double avo $8.90/$9.50
  • 4pcs Avocado nigiri
  • Vegetarian Sushi 8pcs reg/8pcs double avo $6.20/$7.20
  • 8pcs jumbo salmon
  • 4pcs Tuna mayo & Cucumber
  • 4pcs Smoked Salmon & avocado
  • 8pcs Seafood celebration
  • Tasty Tuna 8pcs reg/8pcs double avo $7.80/$8.20
Chu's Takeaway

Chu's Takeaway

location

Address

161 Yaldhurst Road, Sockburn, Sockburn, Christchurch, Canterbury, 8042, New Zealand

phone

Phone

033425828

clock

Opened hours

4 PM to 9 PM (Mon-Thu, Sun), 4 PM to 10 PM (Fri-Sat)
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Indian , North Indian , Takeaway Food

features

Features

Dine in ,  Takeaway ,  Vegetarian Friendly ,  Takeout ,  Bar Not Available ,  Cash ,  Quick Bites ,  Seating ,  Cards accepted ,  Dinner

Location
161 Yaldhurst Road, Sockburn, Sockburn, Christchurch, Canterbury, 8042, New Zealand