Chu's Takeaway in Christchurch City Menu

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Chu's Takeaway in Christchurch City has no menu available, but can choose from many other options such as Soup of the Day or Side Salad from Portstone Garden Cafe. Asian Delights offers many options including Lemon Chicken and Crispy Skin Chicken. Kawa Cafe includes a wide range like VIC’S BAKEHOUSE TOASTED BAGEL or KAWA’S HONEY TOASTED MUESLI. Grilled Chicken and Lemon Chicken from . Dubba Dubba offers Foo Sing Chinese Takeway and Roast Pork & Seasonal Veges.

Nearby Sample Menus

BBQ pork cake $3.00
Mini Steamed Bun $3.80
Pan Fried Dumpling $5.00
Chinese Sausage Bun $3.50
Stomach of OX $3.50
B.B.Q Pork Rice Rolls $4.00
Chinese steamed cake $3.00
Soy Sauce Chicken on Rice $10.00

Pineapple $4.40
Pineapple Ring $2.00
4 Fillings $ 5.00
Chicken $9.50
3 Fillings $ 4.50
Single $9.00
Half scoop Plain chips $ 1.70
Donut Plain, chocolate, or jam $2.00

Chicken Tikka (5 pieces) $12.00
- Chicken marinated in spices, yogurt, ginger, garlic - grilled in the tandoor
Anari Kebab (5 pieces) $14.00
- Lamb marinated in pomegranate, ginger, garlic and spices - grilled in the tandoor, served with mint chutney
Vegetable Samosa (2 pieces) $5.00
- Triangular pastry stuffed with mashed potatoes, peas and cumin seeds, fried to a golden brown, served with tamarind chutney
Onion Bhaji $5.00
- (4 pieces) >> Chickpea batter mixed with chopped onions and spices, fried to a crispy texture, served with mint chutney
Prawn Masala $18.00
- Tomato based dish cooked with prawns, onions, tomatoes, capsicum and spices
Anari Kebab (5 pieces) $12.00
- Lamb marinated overnight in pomegranate, garlic, ginger and spices grilled in tandoor
Khadai (Chicken or Lamb) $18.00
- Meat cooked with capsicum, onions and spices in a tomato base sauce
Prawn Pakora (8 pieces) $14.00
- Prawns dipped in a spiced chickpea batter then deep fried, served with mint chutney

Double Choc Chip N/A
Olives N/A
Jalapenos N/A
Lettuce N/A
Wrap N/A
Chicken Teriyaki N/A
Sweet Onion N/A
Three Pepper Chicken N/A

Egg $4.00
Spicy Wedges $3.80
Meat $2.00
Mixed Grill $13.50
- (Sausage Steak & Bacon)
1/4 Chicken $5.50
Fish $2.40
Potato Fritters $0.80
Vegetarian $5.20

-Holly, aioli, pesto, toast $2.00 each
● Bagel w/ cream cheese + pesto or butter + jam $9.00
Bless Up Vegan (GF Optional) $22.50
- Smoked housemade beans, tomato, mushrooms, spinach, hash, salsa & vegan aioli
Hash Breakfast (GF +DF) $17.50
- Housemade hash, fresh baby spinach, poached eggs and hollandaise
● Shroom Room Shrooms $17.50
- Muhsrooms cooked in a creamy garlic sauce served with pesto on wholegrain toast
Polenta Fries $8.50
Eggs on Toast $10.50
Harvest (GF or Vegan available) $21.50
- Spinach, mushroom, tomato, seasonal veges & hash with poached eggs + hollandaise + wholegrain toast

CRISPY CHICKEN $14.80
- Crispy, tasty chicken marinated overnight in our chef’s special sauce. Finger licking good!
Foccacia MELT $24.50
- Now! want to take it off from the menu, but you guys said you wouldn’t vote for me to become the Mayor II did. Chicken with cream cheese, cranberry, mozzarella, Drizzled with honey basil pesto. Your choice of a side of chips or salad.
PANNA COTTA
- we reckon that we make it better here at the Three Cows than the Italians do. Comes with seasonal poached fruits and shortbread crumbs, this is food for the soul.
VENISON RIBS $16.50
- Succulent ribs glazed with a homemade barbeque kinda sauce.
STUFFED CHICKEN $31.80
- The plumpest chicken breast stuffed with walnuts, baby spinach and brie cheese wrapped up in streaky bacon, oven roasted and plonked upon potato & herb puffs. Topped with a tomato jam and sweet kumara crisps
RICE PUDDING
- This is coconut flavoured and rich & creamy. Served with caramelised banana and a scoop of homemade ice cream. This is divine perfection.
PRAWNS & SCALLOPS $15.70
- Grilled black tiger prawns & scallops drizzled with a creamy vermouth & tarragon sauce. Just a hint of spice to tantalise your taste buds!
VENISON CARPACCIO $16.50
- Horseradish aioli shaved parmesan & pickled walnut.Melts in your mouth, mmm..

CORN & BACON $2.20
SOUR CREAM $0.70
PIGGY SPECIAL $19.95
- 2 cheeseburgers, 2 crab bites, 3 fish bites, 2 corn on cob, 3 squid rings, 2 chicken nuggets, 2 potato fritters & 2 scoops of chips
CHICKEN NUGGETS 13 FOR $9.60
SATAY CHICKEN OR BEEF $10.80/$12.80
CHICKEN FILLETS 5 FOR $7.80
CRAB STICK $1.80
CHOCOLATE JAM WRAP $3.10

Philadelphia $ 6.00
Sushi $ 12.00
- Assortment of nigiri ( 5 pcs ) accompanied with wasabi and pickled ginger.
Adamame $ 8.00
- Boiled green beans seasoned with a pinch of salt.
Magic $ 6.50
Okonomi Yaki $ 13.00
- Japanese savoury pancake consisting of pork, seafood, and vegetables.
5pcs of Nigiri + 8pcs of Sashimi $ 19.00
- Comes with rice and miso soup.
Kaki Fried $ 12.00
- Deep fried bread crumbed oyster accompanied with wasabi sauce (3pcs)
Shrimp Croquette $ 12.00
- Small deep fried cake containing shrimp and vegetables (4pcs)

Pineapple $2.80
Satay Sea Food $13.00
Corn Nugget $3.00
- 1/2 Doz
Pork Chow Mein $9.80
Sweet and Sour Chicken $11.50
Prawn Curried on Fried Rice $12.00
Roast Pork Fried Rice $10.50
Combination Chow Mein $11.50

Chef's cold salad $6.00
Stir-fry Beef with Vegetables $14.00
Chicken and Corn Soup Sml $5.00/Lge $15.00
Boiled Dumplings - Dozen $10.00
Sweet and spicy shredded Pork $14.00
Fried Rice $12.00
- with Shrimp/Beef/Pork/Chicken
Stir Fried Chinese Mushroom with Vegetables $14.00
Braised Ox Tongue Slice $10.00

Salmon Sashimi $16.00
- New zealand king salmon
Tempura ice cream $15.00
- Deep fried ice cream with seasonal fruits
Assortments of tempura (entrée Size) $12.50
- A selection of seasonal vegetable and seafood deep fried in a light tempura batter and served with a dipping saucce
Ika Age $12.00
- Deep Fried squid with lemon & seasalt
Soft Shell Crab with Salad $18.50
- Deep fried soft shell with salad (4 Pcs)
Beef Tempura Set $19.50
- Grilled beef glazed served with teriyaki sauce, vege & fish tempura served with rice and MisoSoup
Aonori Chips $10.00
- Fried PotatoChips and Battered hoki with seasalt and dried seaweed
Venison Tenderloin $35.00

Deep Fried Tofu Salad $13.50
- chunky golden deep fried tofu tossed with crunchy veges, seeds, red onion & sesame dressing
Beef Galbi $8.00
- 2 skewers per serving
Sui-Goyoza $6.50 / $9.50
- 4 / 6pcs - boiled dumplings with garlic soy sauce
Seafood $14.00
- Japanese style pizza savoury pancake with tonkatsu sauce & mayo, finished off with tempura chips, fine fish flakes
Chef's Gourmet Teriyaki Chicken $8.50
- 4pcs per serving
Vegetable $12.00
- contains egg & fish sauce - Japanese style pizza savoury pancake with tonkatsu sauce & mayo, finished off with tempura chips, fine fish flakes
Japanese Style Chicken Salad $14.50
- tender shredded chicken, flavoured with Japanese dashi sauce, tossed with crisp veges, finished with Gama Dare sauce
Chicken Katsu $14.00
- meal on rice served with fresh side salad

Roast lamb with apple and mint jelly
Steak and mushroom with horseradish sauce
Butti $8.00
Bratwurst sausage with onion marmalade
Cold roast chicken with smokorun's tangy BBQ sauce
Bacon and egg
- with tomato and red pepper sauce
Salmon omelette with hollandaise
Cheeseburger with beetroot chutney

Lemongrass Sauce $17.50
- Stir fry with lemongrass sauce on a bed of vegetables, lemongrass
Deep fried fish fillet $22.00
- (Choo Chee Pla) Fish of the day fillets deep fried with spicy sauce
Pad Thai $17.50
- Thick noodles fried with a mixture of veges, carrot & peanuts
Spicy Fried Rice (Kao Pad Prik) $17.50
- Spiced up fried rice, mixed vegetables, broccoli & tomato
Prawns Peanut Sauce $22.00
- (Satay Goong) Chefs special homemade sauce, vegetables & prawns
Roast Duck (Gang Ped Yang) $19.50
- In a red curry with vegetables, potato, pineapple & grape
Cashew nuts, Rice, Vegetables,tofu, meats, peanut sauce etc $3.80
Deep Fried Pork Pieces $10.00
- in lemongrass