Chu's Takeaway in Christchurch City Menu

Chu's Takeaway in Christchurch City has no menu available, but can choose from many other options such as Soup of the Day or Side Salad from Portstone Garden Cafe. Asian Delights offers many options including Lemon Chicken and Crispy Skin Chicken. Kawa Cafe includes a wide range like VIC’S BAKEHOUSE TOASTED BAGEL or KAWA’S HONEY TOASTED MUESLI. Grilled Chicken and Lemon Chicken from . Dubba Dubba offers Foo Sing Chinese Takeway and Roast Pork & Seasonal Veges.

Nearby Sample Menus

  • Extra toast $2
  • - hummus $6.90
  • Pneumatic kids’ breakfast $11.90
    • Blt slider, organic samoan dried bananas, curly fries & activity pack
  • - raspberry jam & butter $6.90
  • - cream cheese $6.90
  • - pulled pork, black beans, guacamole, cheese, salsa & sour cream vege – gluten free on request. $18.90
  • Corn, kale & coriander fritters $17.90
    • With mushy peas, chorizo sausage, whipped goats feta & a kale, pickled radish salad vege on request
  • -spinach & potato hash brown vege — gluten free on request $17.90
  • 6 wontons $3.60
  • Deep Fried Snickers $3.80
  • Deep Fried mMoro Bar $3.80
  • Monster $7.50
  • Jam Rap $2.00
  • Chocolate Donut $2.00
  • Fish $4.20
  • 2 chips, 3 fish, 2 plain donuts, 4 crab sticks, 6 chicken nuggets, 12 mini spring rolls, 2 hot dog $26.00
  • Pumpkin & Prosciutto $16.00
    • Garlic infused olive oil, mozzarella, pine nuts, roasted pumpkin and thin slices of prosciutto topped with rosemary
  • Butter Chicken $16.00
    • Juicy pieces of chicken in a mild curry sauce on a base of hummus and topped with fresh coriander
  • Veggie Supreme $15.00
    • Fresh homemade tomato sauce, mozzarella, kumara, caramelised onions, sundried tomatos with roasted sunflower seeds and garlic aioli
  • Sir George $16.00
    • A feast of bacon, seared steak, pepperoni and mozzarella with smokey barbeque sauce base and topped with a bacon of either aioli or chipotle mayo
  • Sgt. Peppers $15.00
    • Fresh homemade tomato sauce, sliced mozzarella and thin slices of pepperoni
  • Tomizza $14.00
    • Fresh homemade tomato sauce, sliced mozzarella, topped with cracked pepper and fresh basil.
  • The King $15.00
    • Fresh mozzarella, ham and mozzarella with a sweet tomato and capsicum sauce
  • Mushroom & Feta $15.00
    • Sliced portabello mushrooms, feta, mozzarella on a base of garlic infused olive oil finished with some thyme, salt and pepper
  • Steak With Mushroom Chow Mein $10.50
  • Bami Goreng $12.00
  • Hot Dog $2.20
  • Chicken/Corn Soup $5.00
  • Chicken With Tomato On Fried Rice $10.50
  • Wontons with Sweet & Sour Sauce (7) $4.50 (14) $ 8.50
  • Nice Cook Chow Mein $12.00
  • Prawn Chow Mein $13.00
  • Beef Naan (minced beef) $5.00
  • Mix Platter $25.00
    • 2 pieces of the above items served with salad
  • Cheese Naan (cheese) $5.00
  • Tandoori Prawns $16.00
    • Prawns marinated in a spicy yoghurt sauce, skewered with onions, capsicum & tomatoes grilled in the tandoor
  • Garlic Naan $4.00
  • Vindaloo $14.00
    • HOT spices, vinegar, and tomato base sauce cooked with your choice of meat - most popular Goan dish
  • Mixed Pickle $4.00
  • Anari Cosht $14.00
    • Cuisine Magazine describes it as our chef's best dish - meat cooked with pomegranate, spices & coriander
  • Chicken Satay $3.80
  • Shui Mai $1.50
    • Steamed / Fried Pork Dumplings
  • Chinese Breadstick $1.00
  • Savoury Fried Rice $2.00
  • Honey Chicken Drumstick $2.50
  • Lunch Box 2 $8.50
    • Honey Chicken Or Bbq Pork Or Fried Rice
  • Charsui Bun
  • -Baked Bbq Pork Bun $3.00
  • Saag $14.50
    • Your choice of meat cooked in fresh spinach & spices, garnished with fresh cream - makes people "green" with envy
  • Hariyali Tikka (5 Pcs) $12.00
    • Chicken pieces marinated in spinach & spices - grilled in tandoor, served with mint chutney
  • Vindaloo $14.50
    • Traditionally a Goan dish - hot spices & vinegar cooked in tomato based sauce, garnished with onions & coriander
  • Vegetable Makhani $13.50
    • Mixed vegetables cooked in creamy butter sauce & crushed cashew nuts mixed with spices
  • Garlic Kebab (5 Pcs) $12.00
    • Chicken marinated in yoghurt, garlic & eggs - grilled in tandoor, served with mint chutney
  • Prawn Saag $18.00
    • Shell-less prawns cooked in fresh spinach & spices, garnished with cream - makes people "green" with envy
  • Keema Naan $4.50
    • Minced lamb filling
  • Prawn Jalfrezi $18.00
    • Shell-less prawns prepared with large chunks of green capsicum, tomato & onion, garnished with coriander
  • Roast pork with Vegetables $10. 50
  • Crab Meat $0.60
  • Beef Egg Foo Young $11. 00
  • Prawn Egg Foo Young $14.00
  • Bami Gorin (Fried Noodles) $11.00
  • Sweet & Sour Chicken $11.50
  • Roast Pork Egg Foo Young $11. 50
  • Chicken with Sweet Corn Soup $6.00
  • 5 Mini Donuts $2.20
  • Tomato $4.00
  • Giant $6.30
  • Chips $2.50
  • Curry Roll $2.70
  • Steak Pattie $2.70
  • Deep Sea Cod $4.50
  • Onion $4.00
  • Toasted Sandwiches 2 fillings & chips $8.50
  • Fries $7.00
  • Mixed Grill $22.00
    • Steak sausage, bacon, eggs, Tomato & chips
  • Soup with garlic bread $10.00
  • Seafood Basket $21.00
    • mussels, scallops, squid rings, prawns & Hoki bites
  • Juicy 350g T-Bone $27.00
    • served with your choice of salad, chips-coleslaw, chips or vegetables with mushroom, garlic or pepper sauce
  • Chicken Pasta $22.00
    • pan fried chicken breast & bacon with onions, tomatoes, peppers in a creamy cheese sauce
  • Hot Chicken Salad $22.00
    • grilled chicken breast & bacon served on lettuce with tomatoes, peppers, red onions & cucumber drizzled with apricot sauce
  • Wheat N/A
  • Flatbread N/A
  • Three Pepper Chicken N/A
  • Bacon, Egg and Cheese N/A
  • White Chip Macadamia N/A
  • Avocado Toasties N/A
  • Apple Slices N/A
  • Chicken & Bacon Ranch Melt N/A
  • Steak Foo Young Egg / Pork Foo Young Egg $10.50
  • Steak Black Bean Sauce $11.50
  • Half Chicken & Chips Meal $12.00
  • Prawn Chow Mein / Combination Chow Mein $11.80
  • Half Chicken, Tomatoes / Half Chicken, Mushrooms / Half Chicken, Pineapple $11.80
  • Steak Chow Mein / Pork Chow Mein / Vegetarian Chow Mein $10.50
  • Sweet & Sour Oysters (in season) $16.00
  • Bami Goreng / Nasi Goreng $11.00
  • Lamb vindaloo $16.30
    • Goat's most popular dish. Hot spicy curry with vinegar and added capsicum
  • Chicken tikka (5pcs) $12.50
    • Chicken marinated overnight in spices and yoghurt, then cooked on skewers over flaming charcoal in clay oven
  • Garlic naan $3.50
    • Leavened bread with a good sprinkling of crushed garlic
  • Peas pulao rice $4.00
    • Rice cooked with the nicely tempered peas
  • -Full $17.50
  • Raita $2.50
    • Traditional indian side of yoghurt with diced cucumber and spices
  • Lamb do pyaza $16.30
    • Lamb cooked with the diced onion and creamy gravy
  • Malaikofta $13.00
    • Delicate clusters of lightly fried cottage cheese, potatoes and nuts. Serves with nutty creamy sauce
  • Chicken Bursa $17 Single/$26 Double
    • P.K. diced and marinated chicken breast on top of a crispy garlic pita bread croutons, greek yoghurt and bursa sauce, accompanied by a seasonal salad
  • P.K. Kids Pocket $8.50
    • Delicious marinated, flame grilled meat or vegetable served with a mixture of salads and sauces in a pita bread pocket
  • Dolma Entree $10.50
    • Vine leaves stuffed with rice and spices, served with a garnish
  • Borani Spinach Dip $9.50
    • Ground spinach, mixed with feta cheese, mixed herbs and spices. Served with a side of pita bread.
  • Traditional House Bite $22.00
    • Ground Chickpeas with cashew nuts, sultanas, mixed peas and corn, beans, carrot, garlic, herbs and spices, served on a bed of rice and trio of salads and sauces
  • Adana Shish $16 Single/$25 Double
    • Homemade ground lamb served on a bed of rice, seasonal salad and sauces
  • House Bite Entree $11.50
    • Ground chickpeas with cashew nuts, sultanas, mixed peas and corn, beans, carrot, garlic, herbs and spices. Served with a trio of sauces
  • Adana Bursa $16 Single/$25 Double
    • Homemade ground lamb on top of a crispy garlic pita bread croutons, greek yoghurt and bursa sauce, accompanied by a seasonal salad
  • Chicken & bacon wrap $6.60
  • Quiche lorriane $17.50
  • Ham roll $5.60
  • Family vegetable quiche $17.90
  • Savouries $2.50
  • Chicken croquettes $2.60
  • Family chicken, brie & cranberry pie $14.60
  • Open mini quiche $2.40
Chu's Takeaway

Chu's Takeaway

location

Address

161 Yaldhurst Road, Sockburn, Sockburn, Christchurch, Canterbury, 8042, New Zealand

phone

Phone

033425828

clock

Opened hours

4 PM to 9 PM (Mon-Thu, Sun), 4 PM to 10 PM (Fri-Sat)
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Indian , North Indian , Takeaway Food

features

Features

Dine in ,  Takeaway ,  Vegetarian Friendly ,  Takeout ,  Bar Not Available ,  Cash ,  Quick Bites ,  Seating ,  Cards accepted ,  Dinner

Location
161 Yaldhurst Road, Sockburn, Sockburn, Christchurch, Canterbury, 8042, New Zealand