Copenhagen Bakery in Christchurch Menu

Copenhagen Bakery in Christchurch has no menu available, but can choose from many other options such as Fried Kuai Teow or Mongolian Beef from Noodle Union. Daphnes Restaurant offers many options including Stir Fried Hot and Spicy Pork Belly and Griddle Cooked Spicy Tripe. Ocean Cafe & Bar Scarborough includes a wide range like Breakwater Benedict or Breakwater Benedict. Garlic loaf and Breads & Dips from . The Elmwood offers Tasty Thai and Served between 11:30AM and 2:30PM..

Nearby Sample Menus

Slick Burgers Salads Catering (sample menu)
  • Roasted almonds
  • Caramelized Pear
  • Red onion
  • Salmon $12
  • Chicken $11
  • Fries (Small/Large) $ 3.00/$ 6.00
  • Kapiti Blue Vein
  • Cheddar Cheese
Cashmere Fish & Chips (sample menu)
  • MEAT PATTY $2.20
  • BATTERED MUSHROOM $0.80
  • STEAK & ONION PATTY $2.70
  • CHICKEN CROQUETTE $2.80
  • CHICKEN KEBAB $3.00
  • PLAIN $3.70
  • CRUMBED CHICKEN FILLET $3.90
  • HAWAIIAN $6.20
Mosaic By Simo (sample menu)
  • Pil Pil marinated Chicken strip, battered and saved with chilli jam $12.00
  • Medium $7.50
  • All served with Moroccan Hat bread
  • Medium $7.50
  • Pavlova Roulade With Turkish delight $7.90
  • Salad of the day
  • Smoked Barley Salad with Tahini sauce
  • Spiced prime Beet Balls in oregano & tomato sauce $10.50
Pepper Bridge (sample menu)
  • Lamb samosa $3.50/each
    • deep fried crisp pastry parcels stuffed with minced lamb. served with tamarind chutney
  • Dal makhani $14.50
    • black lentil and kidney bean cooked in creamy tomato and butter sauce
  • Garlic & cheese naan $5.00
    • traditional leavened bread stuffed with cheese and sprinkling of garlic
  • Pepper bridge sizzling tandoori for two $22.00
    • tandoori chicken quarter, murg malai kebab, amritsari fish, lamb seekh kebab, hariyali chicken tikka
  • Lambi handi $18.00
    • lamb cubes stirred in with spinach assorted masalas, yogurt and cream
  • Butter chicken $17.00
    • marinated chicken roasted in tandoor and cooked in creamy butter masala sauce
  • Murg malai kebab (6 pieces) $14.50
    • chicken battered in cashew paste, cream, cheese with yoghurt and cooked in tandoor
  • Saag (chicken, beef, lamb) $17.00/$17.50/$18.00
    • chicken, beef, lamb cubes cooked in fresh blended with herbs and spices
Shanghai Street Dumplings (sample menu)
  • Spicy Wontons (for six) $10.50
    • Pork, prawn stuffed boiled wontons with homemade chilli sauce and greens
  • Free-range Chicken and Capsicum, Mushroom, Potato, Onion $18.50
    • with kung-pao sauce
  • Ho Fen (Rice Noodles) $15.50
    • Stir-fried rice noodles with bean sprouts, garlic chives - Chicken with Pad Thai sauce
  • Singapore Fried Noodles $16.50
    • Rice Noodles, BBQ Pork, prawns, pepper, shredded egg and sesame with curry sauce
  • Shanghai Fried Noodles $15.50
    • Fried noodles with seasonal vegetable and Emperor Norman's special Toppings: Chicken with (Kung Pao, teriyaki, satay, spicy) sauce
  • Shanghai Fried Noodles $15.50
    • Fried noodles with seasonal vegetable and Emperor Norman's special Toppings: Vegetarian (Seasonal vegetables)
  • Shanghai Fried Noodles $15.50
    • Fried noodles with seasonal vegetable and Emperor Norman's special Toppings: Beef with (Oyster, spicy, black pepper) sauce
  • Shanghai Sheng Jian Bao (for ten) $25.00
    • Shanghainess steam-fried yummy juicy bao zi stuffed with pork and chicken stock soup
Himalayas (sample menu)
  • Chicken Korma $12.5
    • Tender Chicken Cooked with cashew nuts and almonds in a mild creamy sauce.
  • Chicken Tikka Masala $12.5
    • Chicken cooked with tomatoes, onion and yoghurt based gravy.
  • All Curries are served with Rice and Plain Naan Bread $N/A
  • Palak Chicken $12.5
    • Chicken and spinach cooked in onion based gravy.
  • Lamb Dhansak $12.5
    • Lamb cooked with lentils, onion and tomato based gravy.
  • Vegetable Biryani $11.5
    • Rice cooked with fresh vegetables and served with Raita.
  • Dal Tarka $11.5
    • Yellow split lentils cooked with turmeric, chopped onions, ginger, garlic, tomatoes and garam masala.
  • Makhani Paneer $12
    • Cottage cheese cooked in creamy tomato sauce. Garnished with crushed cashew and fresh coriander.
Delhi Belly Indian Restaurant (sample menu)
  • Goat Biryani $15.90
  • Decadent Chocolate Cake $10.50
  • Tandoori Prawns $16.90
    • 8 tasty prawns
  • Gulag Jamun $6.50
  • Vegetable Chow Mein $12.00
  • Prawn Malabari $15.50
  • Extra Vegetables $2.50
  • Kashmiri Pulao $8.50
McDonald's Moorhouse Ave (sample menu)
  • Frozen Fanta™ Sour Grape N/A
    • Brighten up your day with a Frozen Fanta™ Sour Grape
  • McChicken® N/A
    • Made with New Zealand chicken breast sourced from Ingham®, in a seasoned tempura coating. Topped with locally grown crunchy iceberg lettuce and our exceptional McChicken® sauce, between a sesame seed bun. It's difficult to beat a classic.
  • Strawberry Jam N/A
    • Your toasted bagel has never tasted this good. Slather on some of Craig's® sweet Strawberry Jam, made with real strawberries.
  • Mega Waffle Cone N/A
    • Put a twist on our classic soft-serve with a crunchy waffle cone, topped with a delicious helping of hot chocolate fudge sauce and two chocolate Cadbury Flake®. It’s pure pleasure.
  • Mayonnaise N/A
    • Cool and creamy. A dollop of mayo is a perfect addition to your meal.
  • Chicken McNuggets® N/A
    • Everything's better when it's bite-sized. Like our nuggets made with tender juicy chicken breast in a crisp tempura coating. Start the fun with our delicious dipping sauces, in BBQ, Sweet 'n Sour or Mustard.
  • Hot Fudge Sundae N/A
    • It's a delicious delight. Fluffy soft-serve made with milk drenched in gooey hot fudge.
  • The Clubhouse Chicken - Crispy N/A
    • Turn your attention to The Clubhouse Chicken - Crispy. With a crispy chicken patty, crispy bacon, grilled onion, Swiss Cheese, tomato, lettuce, and Big Mac® sauce in a brioche style bun; this burger tastes as good as it looks.
Lobby Restaurant - Sudima Hotel (sample menu)
  • Acheron Burger (h) $22.00
    • choice of Angus beef pattie or char-grilled chicken breast with lettuce, tomato, beetroot chutney, sage, onion marmalade & aioli served with chunky fries
  • Tempura Battered Market Fish $20.00
    • chunky fries, garden fresh salad & tartare sauce
  • Freshly Baked Fiscella Bread (h/v) $10.00
    • served with basil pesto, minted tzatziki & Marlborough sea salt
  • Pumpkin, Feta and Spinach Lasagne (g/h/v) $20.00
    • in Napoli sauce and garden fresh salad
  • Acheron Classic Seafood Chowder (n) $18.00
    • loaded with mussel meat, prawn cutlet, scallops & fish goujons, topped with garlic crostini
  • Cajun Chicken Caesar Salad $18.00
    • shaved parmesan, crispy pancetta, croutons and soft poached egg
  • Philly Steak Sandwich (h) $ 18.00
    • pan-fried beef, sliced cheese, sautéed onion, capsicum, mushroom, aioli & dried oregano served with chunky fries >>
Little Italy Restaurant (sample menu)
  • Pizza
  • ALL DESSERTS $12.50
  • FROM THE LAND
  • Banoffee Pie
    • Buttery malt biscuit base with succulent banana caramel finished with fresh Chantilly cream.
  • 1Kg – $22.50
  • Available all day
  • Add: Bacon $4.00, Sausage $2.50, Tomato, Avocado or Potato Hash $2.00
  • Berry Mousse
    • Homemade with white chocolate shards & whipped cream.
Taj Of India (sample menu)
  • Seafood $17.99
  • Chicken tikka masala /lamb/beef/prawn/fish
    • Tender meat of your choice fillet roasted in tandoor oven and cooked with onion, capsicum and spices.
  • Taj special curry $17.99
    • Tender succulent chicken/lamb/prawn/fish cooked with onions, tomato, mix vegetable and spices.
  • Paneer pakora $7.99
    • Paneer dipped in spicy chick pea flour batter and deep fried.
  • Beef $16.50
  • Mushroom chicken
    • Mushroom & chicken cooked with a gravy of cashew nut, almonds & very mild spices.
  • Cheese and garlic naan $5.00
    • Stuffed with grated cheese and garlic.
  • Malai kofta $14.50
    • Potatoes and homemade cottage cheese mix with herbs and spices simmered with cream and cashew sauce.
Slip Inn Cafe (sample menu)
  • Poached free range eggs $18.00
    • with bacon or smoked salmon, potato rosti and hollandaise sauce
  • Fish and chips $25.00
    • beer battered fish with hand cut fries, green leaves, lemon and tartare sauce
  • Market fresh fish of the day $32.00
    • see your wait staff for today's creation
  • House-made bread $9.50
    • with dip, Lusatori and balsamic
  • Polenta chips $ 8.00
    • with Marlborough sea salt, rosemary and peppers
  • Add a BBQ pulled pork, beer battered fish or mussel fritter slider to your mussels $6.00
  • Panko crumbed fish & mussel cake $19.00
    • with poached egg, lemon and aioli
  • Hand-made pappardelle pasta $23.00
    • with smoked tomatoes, parmesan and rocket
Sushi Paradise (sample menu)
  • FRESH SALMON NIGIRI $9.00
  • SNACK SUSHI (3 pc/4 pc) $3.50/$4.50
  • TUNA (6 pc/8 pc) $6.00/$7.50
  • CHICKEN AND BEEF (6 pc/ 8 pc) $6.00/$7.50
  • FRESH SALMON BOWL $12.50
  • CHICKEN CALIFORNIA ROLL $5.00
  • CURRY BOWL $11.50
  • TERIYAKI CHICKEN (6 PC/8 PC) $6.00/$7.50
Burgers and Beers Inc (sample menu)
  • Big Bag of Chips & Gravy $5.50
  • Iwi Burger $13.50
    • beef pattie, beetroot, egg, tomato, lettuce, cheese, tomato sauce, chow-chow.
  • Selection of gourmet ice creams - Check our specials board for today’s flavours POA
  • Onion rings & aioli $5.50
  • Peal Habour $13.50
    • fresh market fish, wasabi aioli, iceberg lettuce, tomato.
  • Deliverance $13.50
    • pork & sage pattie, bacon, lettuce, aioli, fruit relish
  • Cheese Retro Vision $13.50
    • crumbed & fried camembert, tomato, lettuce, red onion & plum chutney. - Cheese is cooked in beef tallow
  • Caesar Pleaser $11.00
    • parmesan cheese, cos lettuce, egg, bacon, croutons, Caesar dressing - with bird $13.00
Pierside Cafe and Bar (sample menu)
  • Open Steak Sandwich $15.00
    • 150g Ribeye steak on garlic Ciabbata with lettuce, onion rings and mushroom, Aioli served with fries
  • Toast (2 pieces of spreads) $5.00
  • Fruit Bowl $12.50
    • Seasonal Fruit served with Thick and Cream yoghurt and berry coulis
  • Roast Tomato $3.00
  • Soup $10.00
    • Soup of the day garnished with fresh salsa verde and dipping bread
  • Ice-Cream Sunday $7.50
    • Three scoops of ice-cream served with cream and your choice of sauce: Chocolate, Strawberry or Caramel
  • Fairy Bread $8.00
    • White sandwich bread dipped in 100s and 1000s, along with a small fruit salad, packet of raisins and a muesli wheel
  • Fries $7.00
    • with Aioli - with gravy $8.00
Copenhagen Bakery

Copenhagen Bakery

location

Address

409 Harewood Road, Bishopdale, Christchurch, Canterbury, 8051, New Zealand

phone

Phone

+64 3-359 0175

clock

Opened hours

Monday: 7:00 AM – 4:30 PM, Tuesday: 7:00 AM – 4:30 PM, Wednesday: 7:00 AM – 4:30 PM, Thursday: 7:00 AM – 4:30 PM, Friday: 7:00 AM – 4:30 PM, Saturday: 7:00 AM – 4:00 PM, Sunday: Closed
price range

Price

$0 - $10

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bakery , Cafe Food , European , Gluten Free , Vegetarian

features

Features

Delivery ,  Dine in ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Validated Parking ,  Waitstaff ,  Takeout ,  Cash ,  American Express ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Wifi ,  Child-friendly

Location
409 Harewood Road, Bishopdale, Christchurch, Canterbury, 8051, New Zealand
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