Copenhagen Bakery in Christchurch Menu

Copenhagen Bakery in Christchurch has no menu available, but can choose from many other options such as Fried Kuai Teow or Mongolian Beef from Noodle Union. Daphnes Restaurant offers many options including Stir Fried Hot and Spicy Pork Belly and Griddle Cooked Spicy Tripe. Ocean Cafe & Bar Scarborough includes a wide range like Breakwater Benedict or Breakwater Benedict. Garlic loaf and Breads & Dips from . The Elmwood offers Tasty Thai and Served between 11:30AM and 2:30PM..

Nearby Sample Menus

  • BBQ chicken & bacon $11.00
    • Succulent chicken, onion, bacon & melting mozzarella with a tangy BBQ swirl
  • Pepperoni $5.00
    • Pepperoni topped with mozzarella
  • BBQ Hawaiian $8.50
    • Tasty ham, bacon, pineapple, onion & mozzarella with a tangy BBQ swirl
  • Hawaiian $5.00
    • Ham, pineapple & mozzarella
  • Italiano $8.90
    • Spicy pepperoni, cabanossi, mushroom, capsicum, olives and melting mozzarella with garlic & oregano seasoning
  • Beef and onion $5.00
    • Beef & onion topped with mozzarella
  • Large fries $3.50
  • Onion rings $3.50
  • Mixed seafood hotpot $25.00
  • Seafood, spinach & tofu soup soup (small/medium/large) $8.00/$22.00/$36.00
  • Fish with tofu in taiwanese spicy sauce n/a
  • Green beans with teriyaki pork on a hot plate $19.00
  • Steamed white rice $2.00/$6.00/$12.00
    • small / medium / large
  • Egg fried rice $11.00
  • Pan fried dumplings $8.00
  • Chicken/pork/beef fried noodle $13.00
  • Breads & Dips $10.00
    • oasted ciabatta with chili tomato salsa, olive oil & balsamic vinegar
  • Affogato $8.00
    • Espresso shot over vanilla ice cream
  • Kakanui calamari $15
    • Salt & pepper crispy squid tossed with chili & lemon aioli
  • Steak & Fries (GFA) $18.00
    • 200grm rump steak with garlic butter, Elmwood house salad with beer battered fries and tomato sauce
  • - Add egg $1.50
  • Beer batterd fries $9.50
    • Beer battered fries with tomato sauce & aioli
  • Pork belly $26.00
    • Roasted in Speight’s Gold Medal, served with roast potato & steamed veg, gravy crackling & apple chutney
  • -400g Beef Sirloin $35.00
  • Kids pack with mini ham and cheese roll, biscuit, dried fruit and juice $9.00
  • Chia seeds with almond milk, coconut, cranberries, granola, rhubarb pecans and almonds $9.00
  • Salad greens, hazelnuts, currants and radish side salad $6.00
  • Seasonal soup of the day served with ciabatta $9.50
  • Gritted Canterbury Steak sandwich with streaky bacon, onion jam, chimichurri, soft leafs. French fries and aioli $19.00
  • Free range Chicken and almond pie with tomato relish served with salad greens, hazelnuts, currants and radish $9.00
  • Fresh fruit salad with granola $8.00
  • Toasted muesli, yogurt and poached fruits $8.00
  • Shanghai Xiao Long Bao (for five) $13.50
    • Steamed yummy juicy Buns stuffed with pork and chicken stock soup
  • Shanghai Fried Noodles $15.50
    • Fried noodles with seasonal vegetable and Emperor Norman's special Toppings: Pork with (Spicy, Barbeque) sauce
  • Shanghai Fried Noodles $15.50
    • Fried noodles with seasonal vegetable and Emperor Norman's special Toppings: Beef with (Oyster, spicy, black pepper) sauce
  • Free-range Chicken and Capsicum, Mushroom, Potato, Onion $18.50
    • with curry sauce
  • Fresh Beef and Capsicum, Mushroom, Potato, Onion $16.50
    • with Black Bean sauce
  • Ho Fen (Rice Noodles) $15.50
    • Stir-fried rice noodles with bean sprouts, garlic chives - Bacon with soy sauce
  • Home-Style Bean Curd with Steamed Rice $16.50
    • Tofu, mushroom and Bok-Choy
  • Prawns and Capsicum, Mushroom, Potato, Onion $18.50
    • with kung-pao sauce
  • Scones $1.00
  • Noodles soybean paste $9.50
  • Chicken gizzard $1.50
  • Chinese hamburger $5.50
  • Soybean milk $2.00
  • Spiced Pork Tripe $6.80
  • Mixed Seaweed Salad $5.50
  • Chicken gristle $1.50
  • Sweet & Sour Pork $12.00
  • Roast Pork Tomato on Fried Rice $11.00
  • Vegetarian Chow Mein $10.00
  • Combination Fried Noodles $12.00
  • Small Steamed Rice $5.00
  • Combination Chow Mein $12.00
  • Steak Mushroom Chow Mein $11.00
  • Chicken Mushroom Soup $6.50
  • Truffle mash $5
  • Cucumber, lime & mint slaw $5
  • Strawberry $13
    • strawberry & lime puree, strawberry gel, candied strawberry, vanilla cream & shortbread
  • 500g aged ribeye on the bone $45
  • Popcorn $4
  • 200g fillet steak $35
  • Extra bread/crackers for 2 $4
  • Crepes $15
    • cinnamon mascarpone, bacon, vanilla bean ice cream & maple syrup
  • Add Chips $3.00
  • STICK PORK BELLY $19.50
    • Chinese style pork belly, diced and braised into Chinese cooking wine, caramelised with sweet and sour sauce, served with boiled egg, green salad and toast
  • Classic Sour Dough $18.50
  • SWEET CORN FRITTER SNACK $17.50
    • House made corn fritters stacked with streaky bacon or smoked salmon. Serve with garden salad and plum chutney
  • HONEY TERIYAKI CHICKEN $18.50
    • Slow cooked honey teriyaki chicken breast, glazed with house made teriyaki sauce, served with coleslaw, mung beans and toast
  • MUESLI $12.50
    • Toasted muesli with dried fruit, seeds and nuts. Served with seasonal fruits, milk and yogurt
  • GOURMET VEGE BURGER $17.50
    • Portobello mushrooms, green salad with yogurt, caramelised onion, tomato, plum chutney, house made honey mustard. Served with chips.
  • EGGS ON TOAST $9.50
    • Eggs any style sewed on toast
  • Lamb Posht $17.50
    • Tender cubes of lamb sauteed in onions, garlic, ginger, fresh coriander and tomato. Then cooked with roasted poppy seed and spices
  • Daal Basanti $14.00
    • Mixed yellow and red lentil with a tomato and garlic base
  • Vegetable Korma $14.00
    • Vegetables and cottage cheese simmered in a mild gravy
  • Mushroom Masala $14.00
    • Mushroom and green peas cooked in garlic with vegetable gravy
  • Lamb or Chicken Bhuna Masala $17.50
    • Lamb/ chicken roasted with dry Indian spices, onion, ginger and garlic
  • Chicken or Lamb Vindaloo $17.50
    • Choice of chicken/ lamb pieces cooked with vinegar, capsicum and spices
  • Chicken Naan $5.00
    • Naan bread stuffed with diced chicken and spices
  • Poppadam (4 pieces) $3.00
    • Classic Indian lentil crackers
  • Prawns $13.00
  • Rice Noodles (Pad Thai)
  • Chicken, Pork, Beef, or Vegetarian and Tofu $10.00
  • Minced Pork $9.00
  • Yellow Curry (Gang Gari)
  • Cashew Nuts (Pad Med Ma Muang)
  • Prawns $13.00
  • Massaman Curry (Gang Massaman)
  • Lamb Korma $9.50
    • lamb in a creamy sauce made of almond paste, cream & spices.
  • Aaloo Posht $8.50
    • Tender cubes of aloo sautéed in onions, garlic, ginger, fresh coriander and tomato then cooked with roasted poppy seed and spices.
  • Lamb Madras $9.50
    • A favourite with those who enjoy their curry hot. lamb cooked in hot spices.
  • Chicken Vindaloo $8.50
    • A hot dish, made world famous by the chefs of Goa. It has a Portuguese influence. It is cooked with vinegar, capsicum & whole spices.
  • Lamb Vindaloo $9.50
    • A hot dish, made world famous by the chefs of Goa. It has a Portuguese influence. It is cooked with vinegar, capsicum & whole spices.
  • Tadka Daal $8.50
    • Yellow split lentils cooked with cumin seed, ginger, garlic, tomatoes and turmeric.
  • Chicken Korma $8.50
    • Boneless chicken in a creamy sauce made of almond paste, cream & spices.
  • Butter Chicken $8.50
    • A world famous Indian delicacy Half cooked the tandoori way & finished the curry way, with crushed cashews cream & spices.
  • Lassi $5.40
    • (Sweet or salted yoghurt drink)
  • Nobanno Aromatic Brulee $12.40
    • An exotic Nobanno version of Crème Brulee that will surely enhance your tastebuds
  • Saffron Pulao $4.40
    • (Rice cooked with specially blended spices and touch of saffron)
  • Nobanno Mix Biryani $25.90
    • Aromatic rice cooked with a combination of meat, seafood and vegetables together with cashew nuts and raisins
  • Coke $3.40
  • Narikaal (Chicken or lamb or beef) $18.90
    • This delicious tangy dish is prepared with coconut and warm spices
  • Fish and Chips $9.90
    • (Fried fish pieces served with potato fries)
  • Dhakai cha $4.90
  • Half & Half Special Sushi 8P $12.50
  • Vegetable Roll 4P $5.80 8P $9.90
    • Cabbage, Avocado, Cucumber, Carrot, Mayo, Inari
  • Tempura Udon $13.50
  • Croquette Curry $13.50
  • Combination Box $16.00
  • Mix Fry Box $16.00
  • Stick Sushi $3.50
    • Fresh Salmon, Tuna-Mayo Chicken, Vegetable
  • Soup Dumpling $9.50
  • Spicy Wedges $9.00
    • with sour cream and chilli sauce
  • HAWAIIAN Ham, pineapple and mozzarella cheese $23.00
  • CAESAR SALAD Crispy bacon, a soft poached egg, parmesan, crunchy croûtons and a creamy Caesar dressing $17.00
  • Mushroom Arancini (3pcs) $9.50
    • with puttanesca sauce
  • Makikihi Fries $9.00
    • with rosemary salt, served with aioli or gravy
  • Breads and Dips $13.00
    • with pesto, hummus and olive tapenade
  • Fried Calamari $14.00
    • with garlic mayonnaise and lemon
  • Smoked Salmon Croquettes (3pcs) $10.50
    • with chipotle mayonnaise
Copenhagen Bakery

Copenhagen Bakery

location

Address

409 Harewood Road, Bishopdale, Christchurch, Canterbury, 8051, New Zealand

phone

Phone

+64 3-359 0175

clock

Opened hours

Monday: 7:00 AM – 4:30 PM, Tuesday: 7:00 AM – 4:30 PM, Wednesday: 7:00 AM – 4:30 PM, Thursday: 7:00 AM – 4:30 PM, Friday: 7:00 AM – 4:30 PM, Saturday: 7:00 AM – 4:00 PM, Sunday: Closed
price range

Price

$0 - $10

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bakery , Cafe Food , European , Gluten Free , Vegetarian

features

Features

Delivery ,  Dine in ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Validated Parking ,  Waitstaff ,  Takeout ,  Cash ,  American Express ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Wifi ,  Child-friendly

Location
409 Harewood Road, Bishopdale, Christchurch, Canterbury, 8051, New Zealand