Address
148 Cashmere Road, Hoon Hay, Christchurch, Canterbury, 8025, New Zealand
Cracroft Fresh Fried in Christchurch City Menu
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FRESH FRIED FILLETS- Blue cod $5.80
- Groper $5.80
- Sole or turbot $5.50
- Brill or flounder $5.30
- Akaroa Cod $4.80
- Deep Sea Cod $4.80
- Gurnard $5.30
- Tarakihi $4.80
- Red Snapper $4.80
- Warehou $4.30
- Hoki or Hake $4.30
- Moki $4.30
- Crumbed Extra $0.60
MENU- Mussels (plain lemon garlic) $0.70
- Squid ring $0.70
- Onion ring $0.50
- Chicken Nugget $0.70
- Chicken Nibble $0.90
- Wonton $0.70
- Mushroom $0.70
- Mini Donuts 1/2 Doz $2.50
- Fish Bites 1/2 Doz $4.00
- Mini veggie roll 1/2 Doz $2.50
- Corn Nugget 1/2 Doz $2.00
- Fresh Fried 1/2 Doz $13.50
- Bluff Oyster 1/4 Doz $7.00
CRACROFT FRESH FRIED- Meat Pattie $2.20
- Steak & onion pattie $2.20
- Whitebait pattie $4.00
- Paua pattie $4.00
- Chicken pattie $2.20
- Chop Suey pattie $2.00
- Corn pattie $2.00
- Sausage (plain/battered/onion) $2.20
- Cordon bleu pattie $3.80
- Potato Fritter $1.00
- Spring Roll $2.70
- Curry rice roll $2.70
- Vegetable roll $2.70
- Scallops 1/2 Doz $9.00
- Gluten free extra $0.60
- Chips $2.40
- Fish $2.40
- Crumbed Fish $3.00
- Kumara Chips $3.00
- Spicy Chips/wedges $3.00
- Hot Dog $2.20
- Crab Stick $2.00
- Pineapple Ring $2.00
- Donut or gluten free donut $2.00
- Double Chocolate Donut $2.20
- Jam Rap or custard rap $2.20
- Banana Fritter $1.80
- Apple Turnover $1.70
- Fried Moro Bar $3.00
HAMBURGERS- Plain $3.50
- Egg $4.00
- Bacon $4.00
- Cheese $4.00
- Fish $4.80
- Hawaiian $5.80
- Pineapple $4.00
- Double Meat $4.80
- Ciant $6.80
- Mushroom $4.00
- Vegetarian $4.80
- Chicken $4.80
- Kiwi $6.00
- Bacon & Egg $4.80
Nearby Sample Menus
- fish bite $0.80
- Chicken Patties $2.50
- Mexicano Chicken or Beef (HOT)
- Spicy Vegetable Patties $2.00
- Pacific Oysters $1.40
- Hawaiian
- Mini Spring Rolls (per dozen) $6.00
- Wedge Lovers
- Donut $2.30
- Cheese Burger $4.20
- Crab Stick $2.30
- Deep Fried Moro Bars $3.00
- Cheese & Pineapple Burger $5.20
- Giant Burger $7.50
- Chicken Nuggets 6 for $5.00
- Mini Donuts 4 for $2.30
- Chicken Fried Rice $10.00
- Fried Noodles $4.50
- Donut $2.20
- Curry Beef On Fried Rice $10.50
- Prawn Fried Rice $13.00
- Chicken With Pineapple On Fried Rice $10.50
- Nice Cook Fu Yong Egg $12.50
- Sauteed Chicken with Chilli (spicy hot) $12.00
-
Beef burger (gfo) $17.80
- Beef Pattie, Streaky Bacon, Swiss Cheese, Caramelised Onions, Lettuce And Aioli With Chips
-
Clever trevor (gfo) $17.80
- Savoury Mince Served On Ciabatta With A Free Range Egg
- Grilled tomatoes $4.00
- vegetarian option includes spinach and baked beans
-
M1( v) $11.80
- Mushrooms, A Free Range Egg And Rocket In A Warmed Joe’S Roll
- (gf) - gluten free ( gfo) - gluten free option( v )- vegetarian (vo) - vegetarian option
-
Roast vege salad (gf v) $18.80
- Roasted Vegetable Medley With Rocket, Cashews, Feta And Aioli
- - Substitute Streaky Bacon For Cold Smoked Salmon $17.00
- Chicken With Curry Sauce $13.90
- Deep Fried Squids $6.00
- Lamb Casserole In Chef Special Sauce $18.90
- Rice & Prawn With Vegetables N/A
- Pork (Shao Mai) $3.80
- Bbq Pork Puff $4.50
- Kung Pao Chicken (Spicy) $13.90
- Crisp Tofu In Sweet Sour & Chilli Sauce $14.90
-
Eggplant Iskander (GF) $19.50
- Eggplant cooked with tomato and green pepper
- Bowl of Rice $5.00
- Feta Cheese $1.50
-
Vegetarian Option
- Combination of falafel and eggplant served with bed of basmati rice, salads and Topkapi dressing
- GF Stands for gluten free. Please do advise our staff if you have any allergy or special dietary requirements
- Pita Bread $2.50
-
Zucchini Fritters $13.00
- Zucchini fritters with homemade tomato sauce and minted garlic yoghurt dressings
-
Shishleak (GF) $28.00
- Marinated lamb rack, skewered cooked on the charcoal
-
Mixed Grill $13.50
- (Sausage Steak & Bacon)
- Cheese & Onion $2.00
- Chicken $10.00
- Chicken Nibbles 6 for $5.00
- Fish Nuggets 6 for $4.50
- Onion Rings 6 for $3.00
- Chips $2.40
- Jam Rap with Chocolate $3.20
- HOTDOGS $2.10
- BATTERED MUSHROOMS 1/2 DOZ $4.80
- CRAB STICKS $2.10
- DONUTS $2.10
- BATTERED HOKI $2.40
- FISH WITH TARTARE SAUCE $4.70
- STEAK PATTIES HOMEMADE $2.10
- DOUBLE MEAT $4.40
-
Tandoori Chicken $22.00
- Chicken Marianted in Tandoori sauce with RedmOnions, Peppers & Mango Sauce
-
Vegetarian $22.00
- Chefs choice of the day
-
Mini Pork Roast $10.00
- with vegetables and Gravy
-
Chicken Brie & Bacon Burger $16.00
- Chicken Pattie topped with Brie & Bacon with a side of Fries
-
Beef Nachos $12.00
- Served on Corn Chips with Chilli beans, Melted Cheese & Sour Cream
-
LBj Burger $16.00
- 120 g Pattie, Egg, Tomato, Lettuce, Mayo, Tomato Relish & Fries
-
Shrimp Cocktail $12.00
- Made the olf Fashioned way
-
sausage, Egg & Chips $15.00
- Two Sausages, Chips, Eggs with lashings of Gravy
- Kenzo $ 10.00
-
Adamame $ 8.00
- Boiled green beans seasoned with a pinch of salt.
-
Fried Fish $ 9.50
- Deep fried bread crumbed pieces of salmon, terakiki and gurnard (4pcs)
-
Shrimp Croquette $ 12.00
- Small deep fried cake containing shrimp and vegetables (4pcs)
-
Tempura $ 10.00
- Deep fried assortment of fresh vegetables and shrimp ( 1 pc ) in a light tempura batter.
-
Kaki Fried $ 12.00
- Deep fried bread crumbed oyster accompanied with wasabi sauce (3pcs)
- Spicy Tuna Cutlet Roll $ 5.50
- Unagi $ 6.50
-
Braised Minced Pork Rice $5.80
- Finely chopped of pork belly, slow cooked in aromatic soy sauce and five spice then spooned over a bowl of hot rice with pickles and soya egg. A mixture of sweet and salty' taste.
- Fried Rice with Taiwanese Sausages $9.00
- Handmade Spring Onion Pancake $4.50
- Thick Cut Toast w/ Chocolate Spread $4.80
- Handmade White Radish Cake $5.00
- Shredded Celery, Carrot Beancurd Salad $5.00
- Deep Fried Handmade Buns Drizzled w/ Condensed Milk $4.00
-
Taiwanese Sausages $5.00
- Perfect combination of fat and lean pork cube marinated in chef each special recipe, a mild sweet taste. In night markets they are often served on a stick (like a kebab) and garnished with cloves of garlic.
- Wok-fried mixed vegetables
- Matcha ice cream with lychee $14.50
- Deep-fried ice cream $14.50
- Stir-fried Squid with black bean sauce $30.00
- Combination seafood fried rice (prawn, scallops and squid) $32.00
- Steamed pork & prawn dumplings with black caviar (4 dumplings) $14.00
- Roast Peking duck – served with steamed pancakes & traditional accompaniments (half) $42.00
- -main $20.00
- Veggie Delite N/A
- Italian Herbs & Cheese N/A
- Onion N/A
- Steak and Cheese N/A
- Italian B.M.T N/A
- Chipotle N/A
- Lettuce N/A
- Mayo N/A
- Cucumber N/A
- Cheddar N/A
- Wheat N/A
- Chicken & Bacon Ranch Melt N/A
- Oven Roasted Chicken N/A
- Mayo N/A
- Western Egg and Cheese N/A
- Old English N/A
- Ham & Tomato $4.00
- Mince & Cheese
- Carrot Cake $3.00
- Toasties $4.00
- Steak & Mushroom
- Chicken Drumstick $2.50
- Ham & Mustard $4.00
- Mince Beef $4.00
Cracroft Fresh Fried
Phone
033388699
Opened hours
Monday: 10:00 AM – 7:30 PM, Tuesday: 10:00 AM – 7:30 PM, Wednesday: 10:00 AM – 8:00 PM, Thursday: 10:00 AM – 8:00 PM, Friday: 10:00 AM – 8:30 PM, Saturday: 11:00 AM – 8:00 PM, Sunday: 4:30 – 7:30 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Fish & Chips , Takeaway Food
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Fish n Chips , Bar Not Available , Cash , Quick Bites , Bankcard , Lunch , Seating Not Available , Dinner
148 Cashmere Road, Hoon Hay, Christchurch, Canterbury, 8025, New Zealand
- Christchurch City Fish & Chips Menus
- Christchurch City Takeaway Food Menus
- Canterbury Fish & Chips Menus
- Canterbury Takeaway Food Menus