Address
148 Cashmere Road, Hoon Hay, Christchurch, Canterbury, 8025, New Zealand
Cracroft Fresh Fried in Christchurch City Menu
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FRESH FRIED FILLETS- Blue cod $5.80
- Groper $5.80
- Sole or turbot $5.50
- Brill or flounder $5.30
- Akaroa Cod $4.80
- Deep Sea Cod $4.80
- Gurnard $5.30
- Tarakihi $4.80
- Red Snapper $4.80
- Warehou $4.30
- Hoki or Hake $4.30
- Moki $4.30
- Crumbed Extra $0.60
MENU- Mussels (plain lemon garlic) $0.70
- Squid ring $0.70
- Onion ring $0.50
- Chicken Nugget $0.70
- Chicken Nibble $0.90
- Wonton $0.70
- Mushroom $0.70
- Mini Donuts 1/2 Doz $2.50
- Fish Bites 1/2 Doz $4.00
- Mini veggie roll 1/2 Doz $2.50
- Corn Nugget 1/2 Doz $2.00
- Fresh Fried 1/2 Doz $13.50
- Bluff Oyster 1/4 Doz $7.00
CRACROFT FRESH FRIED- Meat Pattie $2.20
- Steak & onion pattie $2.20
- Whitebait pattie $4.00
- Paua pattie $4.00
- Chicken pattie $2.20
- Chop Suey pattie $2.00
- Corn pattie $2.00
- Sausage (plain/battered/onion) $2.20
- Cordon bleu pattie $3.80
- Potato Fritter $1.00
- Spring Roll $2.70
- Curry rice roll $2.70
- Vegetable roll $2.70
- Scallops 1/2 Doz $9.00
- Gluten free extra $0.60
- Chips $2.40
- Fish $2.40
- Crumbed Fish $3.00
- Kumara Chips $3.00
- Spicy Chips/wedges $3.00
- Hot Dog $2.20
- Crab Stick $2.00
- Pineapple Ring $2.00
- Donut or gluten free donut $2.00
- Double Chocolate Donut $2.20
- Jam Rap or custard rap $2.20
- Banana Fritter $1.80
- Apple Turnover $1.70
- Fried Moro Bar $3.00
HAMBURGERS- Plain $3.50
- Egg $4.00
- Bacon $4.00
- Cheese $4.00
- Fish $4.80
- Hawaiian $5.80
- Pineapple $4.00
- Double Meat $4.80
- Ciant $6.80
- Mushroom $4.00
- Vegetarian $4.80
- Chicken $4.80
- Kiwi $6.00
- Bacon & Egg $4.80
Nearby Sample Menus
- Lasagne Pattie $4.00
- Corn Pattie $2.30
- Chow Chow Burger $4.20
- Potato Fritter $2.30
- Cheese Burger $4.20
- Squid rings 6 for $5.50
- Oysters seasona
- Mushrooms 6 for $5.50
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Bailies Classic Steak $27.00
- 300g Sirloin steak, cooked to your liking, with: Green salad & fries or seasonal veges & crushed potato & your choice of: garlic butter, mushroom or peppercorn sauce
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Bailies Tasting Platter $25.00
- Perfect to share, selection of cold meats, pickled vegeta bles, pate, bread & cheese
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Garlic Prawns $12.50
- Sauteed in garlic, olive oil & parsley, on warmed ciabatta w/ lemon & aioli
- Spinach $3.00
- Bacon / Black pudding / Eggs (2) / Sausages $4.00
- Rye / Ciabatta $3.50
-
Bailies Big Breakfast $19.00
- 2 poached eggs w/ bacon, roast tomato, mushrooms, Irish breakfast sausages, hash browns & toast
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Fish &Chips $15.00
- Beer battered fish, served w/ fries & a house dressed salad & tartare sauce
- Halloumi on toasted focaccia with hummus, avocado, greens and salsa side $17.50
- Ham, Emmental, tomato omelette $16.50
- -Akaroa salmon and avocado with fresh lemon and dill $12.50
- Toasted bagel with Akaroa salmon, cream cheese, capers and dill $13.50
- Avocado / mushrooms / spicy sausage / roasted tomatoes/ spinach /house beans $4.00
- Eggs benedict on an English muffin $17.50
- -banana, crispy bacon and maple syru $18.00
- Grilled haloumi / bacon / Akaroa salmon $5.00
-
Madras $14.00
- Meat prepared with desiccated coconut and Mustard seeds
-
Kogan Josh $14.00
- Meat cooked in cardamom, cloves, cinnamon mixed in yoghurt, spices and cooked in a tomato base sauce
-
Aloo Gobi $13.00
- Highly recommended by The Christchurch Press - potatoes & cauliflower cooked with our spices, garnished with coriander
- Raita $4.00
- Served With Basmati Rice
-
Onion Bhaji (4 pieces) $8.00
- Chopped onions rings mixed with chickpea flour & spices - fried to a crispy brown
-
Egg Plant $13.00
- Eggplant roasted in the tandoor first and then cooked in our special spices
-
Posht $14.00
- Meat cooked in a strong gravy spicy sauce, cream & poppy seeds
- Honey Chicken Drumstick $2.50
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Lunch Box 2 $8.50
- Honey Chicken Or Bbq Pork Or Fried Rice
- Charsui Bun
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Shui Mai $1.50
- Steamed / Fried Pork Dumplings
- Chinese Breadstick $1.00
- Mini Spring Roll $0.60
- Savoury Fried Rice $2.00
-
Lunch Box 3 $8.50
- Lemon On Fried Rice
- Maggi chicken wings Crispy Skin Chicken Nibbles $8.00
- Great spicy shrimp Spicy Prawns with Vegetables Small $22.00 / Medium $30.00
-
Jiangcong sizzling lamb $20.00
- Sizzling Spring Onion and Ginger Lamb
-
Foo Yung Egg $18.00
- seafood / beef / chicken
- Eggplant with Salty Fish & Chicken Pot $18.00
- Beef Brisket on Noodle Soup $14.00
- Fried Squid with Home make Sauce Small $20.00 / Medium $28.00
- Hakka salty chicken Cold Salted Chicken Half $14.00 / Whole $25.00
- Slow-cooked Pork Shoulder, seeded mustard and apple fennel slaw $17
-
Smoothie Bowl $14
- with Avocado, Spinach and The Nutmylk Co. Almond Milk. Topped with Chia Seeds, Banana and Raw Nuts
- Thyme Roasted Chicken, walnut and olive tapenade, spinach $16
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Broad Beans, Smashed Avocado on Grain Toast $17
- with Feta and Rocket, sprinkled with Roasted Pinenuts
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Apple Crumble Porridge $12
- with Cinnamon and Maple Syrup
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Bacon Buttie $8.50
- with house Garlic Aioli served in fresh White Bread. Add a Fried Egg $10
-
Brioche Benedict $21
- with Streaky bacon, Field Mushrooms and Poached Eggs with Smoked Paprika Hollandaise
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Marinated Artichoke, $14
- Grilled Eggplant and Field Mushrooms with aioli dressed mesclun
-
Ice Cream Sundae $7.00
- Vanilla Ice Cream with Chocolate, Caramel or Raspberry topping
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Venison Shank $18.00
- In a Red Wine & Plum jus with Mash & Peas
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Seafood Basket $12.00
- 3 x Calamari Rings, Fish Bites, 4 x Salt & Pepper Squid bites with Fries
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Chicken Parmesan $16.00
- A sliced Crumbed Chicekn Breast, layered with Chefs special Tomato Sauce, Mozzorella, Parmeson Cheee, lightly grilled served with Salads & fFries
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Bowl of Fries $7.00
- Large bowl of fries with Tomato Sauce &Aioli
-
Creamy Chicken $24.00
- Chicken,Cream, Cheese, Pesto & Cashew Nuts
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Shrimp Cocktail $12.00
- Made the olf Fashioned way
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sausage, Egg & Chips $15.00
- Two Sausages, Chips, Eggs with lashings of Gravy
- -Add cheese $3.00
-
Soup of the day (GF/DF) $12.50
- Check our soup of the day on the blackboard
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Eggs Benedict (GF/DF) $17.90
- Poached eggs and bacon on an english muffin with homemade hollandaise sauce
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Berries Pancakes $8.70
- Served with berry compost, Nutella and whipped cream
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Kids brazilian burger (GF/DF) $9.50
- Served homemade beef pattie on white bread, melted cheese, chips and tomato sauce.
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Kids Egg Fava(GF/DF) $8.70
- Served hash, bacon and scrambled egg
- Dairy Free $1.00
-
Brazilian Burger (GF/DF) $17.50
- Homemade beef pattie on a burger bun with rocket, tomato, beetroot, melted cheese and bacon, served with chips.
- Free range eggs (your style)
- Hash $4.50
-
French toast $18.50
- Free range bacon, fried banana and maple syrup
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Bacon benedict $19.00
- Free farmed local bacon, free range eggs, organic toast and hollandaise sauce.
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Creamy chilli mushrooms $16.50
- Creamy spicy mushrooms on organic toast
- Spinach $4.50
- Sausages (x2) $4.50
- 7am - 2pm / 7 days a week
- Pineapple Ring $1.80
- 1 Dozen Chicken Nuggets $9.00
- Pork Satay / Chicken Satay / Steak Satay $5.90
-
$14 Pack $14.00
- 2 Chicken Burgers, 2 Chicken Nuggets, 1 Fish, 1 Hot Dog, 1 Chips
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Cheese Pack $9.00
- 2 Cheese Burgers, 1/2 Chips
- Bacon & Egg / Cheese & Pineapple / Chicken & Cheese $5.20
- 1/2 Dozen Fried Wontons with Sauce / 1 Dozen Cocktail Spring Rolls $5.00
- Monster $7.00
- Chef's Fried Beef Steak $14.00
- Fried Rice with Vegetables $10.00
- Hot Plate Beef $18.00
- Ma Po Tofu $14.00
- Stir-fry Beef with Vegetables $14.00
- Chicken with Cashew nut $16.00
- Spicy diced Chicken with Peanuts $14.00
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Griddle cooked Chicken $18.00
- Hot & Spicy/Medium Hot/Mild Hot
- Steak with Ginger $14.50
- Double Meat $4.50
- Crab Stick $2.00
- Chicken Pineapple on Fried Rice $12.50
- Steak Onion Pattie $2.40
- Vegetarian Chow Mein $11.00
- Steak . $6.00
- Lemon Chicken $16.00
- Chim Cut Roti - Five-spice Quail $14.00
- -Combination Hot Pot
- Goi Ga Ngo Sen Yummy Chicken Lotus Salad Served with Garden Fresh Salad, Dressing & Cashews $15.00
- Pho Bo Noodle Soup - Chicken, Pork, Beef, Meatballs or Fishballs / Pho Vit Duck Rice Noodle Soup / Pho Hai San Seafood Rice Noodle Soup / Pho Hoanh Thanh Wonton Rice Noodle Soup or Dry $9.00
- Pho Tom Yum Hai San Seafood Rice Noodle Soup / Pho Tom Yum Bo Tai, Pho Ga, PhoHeo, Pho Bo Vien, Pho Ca Vien / Pho Tom Yum Thap Cam Combination Meat Noodle Soup $9.50
- -Pork & Prawn Lotus Salad
- 1/2 Duck $22.00
- Bo Xao Hanh Can Beef with Celery Onion / Bo Sot Chua Ngot Beef Sweet and Sour Sauce $16.00
- Portobello mushrooms with hollandaise
- Cold roast chicken with smokorun's tangy BBQ sauce
- Ham off the bone and cheese with whole grain mustard
- Butti $8.00
- Roast lamb with apple and mint jelly
- Bigi $14.00
- Salmon omelette with hollandaise
- Cheeseburger with beetroot chutney
Cracroft Fresh Fried
Phone
033388699
Opened hours
Monday: 10:00 AM – 7:30 PM, Tuesday: 10:00 AM – 7:30 PM, Wednesday: 10:00 AM – 8:00 PM, Thursday: 10:00 AM – 8:00 PM, Friday: 10:00 AM – 8:30 PM, Saturday: 11:00 AM – 8:00 PM, Sunday: 4:30 – 7:30 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Fish & Chips , Takeaway Food
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Fish n Chips , Bar Not Available , Cash , Quick Bites , Bankcard , Lunch , Seating Not Available , Dinner
148 Cashmere Road, Hoon Hay, Christchurch, Canterbury, 8025, New Zealand
- Christchurch City Fish & Chips Menus
- Christchurch City Takeaway Food Menus
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