Address
148 Cashmere Road, Hoon Hay, Christchurch, Canterbury, 8025, New Zealand
Cracroft Fresh Fried in Christchurch City Menu
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FRESH FRIED FILLETS- Blue cod $5.80
- Groper $5.80
- Sole or turbot $5.50
- Brill or flounder $5.30
- Akaroa Cod $4.80
- Deep Sea Cod $4.80
- Gurnard $5.30
- Tarakihi $4.80
- Red Snapper $4.80
- Warehou $4.30
- Hoki or Hake $4.30
- Moki $4.30
- Crumbed Extra $0.60
MENU- Mussels (plain lemon garlic) $0.70
- Squid ring $0.70
- Onion ring $0.50
- Chicken Nugget $0.70
- Chicken Nibble $0.90
- Wonton $0.70
- Mushroom $0.70
- Mini Donuts 1/2 Doz $2.50
- Fish Bites 1/2 Doz $4.00
- Mini veggie roll 1/2 Doz $2.50
- Corn Nugget 1/2 Doz $2.00
- Fresh Fried 1/2 Doz $13.50
- Bluff Oyster 1/4 Doz $7.00
CRACROFT FRESH FRIED- Meat Pattie $2.20
- Steak & onion pattie $2.20
- Whitebait pattie $4.00
- Paua pattie $4.00
- Chicken pattie $2.20
- Chop Suey pattie $2.00
- Corn pattie $2.00
- Sausage (plain/battered/onion) $2.20
- Cordon bleu pattie $3.80
- Potato Fritter $1.00
- Spring Roll $2.70
- Curry rice roll $2.70
- Vegetable roll $2.70
- Scallops 1/2 Doz $9.00
- Gluten free extra $0.60
- Chips $2.40
- Fish $2.40
- Crumbed Fish $3.00
- Kumara Chips $3.00
- Spicy Chips/wedges $3.00
- Hot Dog $2.20
- Crab Stick $2.00
- Pineapple Ring $2.00
- Donut or gluten free donut $2.00
- Double Chocolate Donut $2.20
- Jam Rap or custard rap $2.20
- Banana Fritter $1.80
- Apple Turnover $1.70
- Fried Moro Bar $3.00
HAMBURGERS- Plain $3.50
- Egg $4.00
- Bacon $4.00
- Cheese $4.00
- Fish $4.80
- Hawaiian $5.80
- Pineapple $4.00
- Double Meat $4.80
- Ciant $6.80
- Mushroom $4.00
- Vegetarian $4.80
- Chicken $4.80
- Kiwi $6.00
- Bacon & Egg $4.80
Nearby Sample Menus
- Sweet and Sour Chicken
- Kaiapoi Special
- fish bite $0.80
- Apple Turnover $2.00
- Butter Chicken
- Mini Spring Rolls (per dozen) $6.00
- Cheese Lovers
- Squid Rings $0.90
- Extras $1.00
- Bacon Corn Pattie $2.20
- 5 Fish Bites $3.00
- Spring Roll $2.60
- 6 onion Rings $4.00
- 6 wontons $3.60
- 4 mini Doughnuts $2.00
- Pineapple Ring $1.60
- Prawn & Season Veges $12.70
- Chips $2.40
- Sweet & Sour Sauce $2.00
- Steak Egg Foo Young $11.20
- Tray of Plain Fried Rice
- Pineapple/Mushroom/Tomato $3.00
- Tray of Plain Fried noodles
- Pork Mushrooms Chow Mein $11.70
- Curry Beef On Fried Rice $10.50
- Prawn With Mushroom On Fried Rice $13.50
- Nice Cook Chow Mein $12.00
- Nasi Goreng $12.00
- Prawn with Cashew Nut & Mushroom $15.00
- ●Extras
- Roast Pork With Pineapple On Fried Rice $10.50
- ●Pork
- Avocado / mushrooms / spicy sausage / roasted tomatoes/ spinach /house beans $4.00
- Salmon, fresh herbs and sour cream omelette $18.50
- Fritters of the day See board / $16
- we only use free range eggs and chicken.
- Toasted bagel with Akaroa salmon, cream cheese, capers and dill $13.50
- -with Akaroa salmon $18.50
- -with wilted baby spinach $16.50
- Soup of the day See board / $11
- Fries $4.00
-
Combination Braised Platter $7.00
- four choice of 3 items from our braised food menu excluded of braised beef shank
- Signature Giant Fried Chicken Cutlet $15.00
- Braised Beef Shank $7.00
- Braised Chicken Gizzards $4.00
- Seaweed Salad $4.00
-
Noodle Soup $6.00
- Traditional noodle soup. Can choose from either noodle, rice noodle or vermicelli
-
Salt Flavored Chicken $7.00
- Poached chicken pieces marinated in chef's secret salt and spice, served with cucumber, broccoli, bamboo shoots and pickles.
-
HUMMING BURGER
- Our signature deluxe nut pattie topped with melted cheddar, house chutney, gherkins, tomato, lettuce and mayo. Served with salad and/or fries.
-
BREAKFAST DOSA
- a dosa filled with caramelised banana and drizzled with honey
- ZEN STICKS>.Skewers of grilled tempeh drizzled with sesame soy sauce on a bed of salad greens. Vegan, gluten-free, onion & garlic free.
-
BREADLESS BURGER PLATTER
- A tasty veggie pattie topped with grilled cheese, gherkins, tomato and mayo. Served with fries and a fresh seasonal salad. Gluten free and vegan options.
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PIZZA
- Made with locally sourced seasonal produce, organic where possible. Our gourmet vegetarian pizzas come with a tomato base and a blend of tasty cheeses. Vegan cheese, add $3.00. Gluten free bases in medium and large sizes available – add 2.50.
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REFRITO WRAP
- Refrito beans with melted Edam cheese, basmati rice, lettuce, organic sour cream, fresh salsa and tabasco sauce wrapped in a tortilla. Vegan option – vegan cheese and vegan aioli are available.
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SWEET TREATS
- A variety of cakes, slices and raw vegan cheesecakes are made daily.
-
KOORI
- A dish of creamy scrambled free-range eggs seasoned with the fresh Indian flavours of fresh chilli, coriander, ginger, tomato and garlic. Served with toasted house bread.
- Kung pao chicken stir-fried with peanuts, dried chillies & Sichuan peppers $30.00
- Deep-fried ice cream $14.50
- Pork & chive dumplings with red chilli oil & vinegar (4 dumplings) $12.00
- Scallops with kumara crisps and Japanese mayonnaise $14.00
- Wok-fried mixed vegetables
- Egg fried rice (bowl) $5.00
- Matcha ice cream with lychee $14.50
- Spicy Sichuan-style king prawns $32.00
-
Tord Kra Tiem
- Stir fried meat with garlic. Served on a bed of fried vegetables
- Stir Fried Seasonal vegetables in Oyster Sauce
-
Pad Prew Wan Sam Rod -
- Bahn Thai sweet and sour sauce stir fried with fresh seasonal vegetables and your choice of meat.
-
Larb Salad
- Spicy minced meat wife ground roasted rice, seasoned wife herbs, spices, mint leaves and coriander.
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Green or Red Cuny Vegetables
- Red or green chilli paste curry with coconut cream
-
Masaman Cuny
- Masaman (Thai style) curry paste, coconut cream simmered with peanuts, potatoes and your choice of meat. This is a Thai favorite!
-
Oyster sauce
- Stir fried seasonal vegetables with oyster sauce and your choice of meat
-
House Special (Whole Fish)
- Deep fried whole fish - Thai style, garnished and served with a choice of Chilli sauce or Ginger And Mushrooms.
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Fried Rice (Chicken, Pork or Beef) $12.50
- Stir fried rice with eggs, vegetables and dark soy sauce
-
Pad Thai (Chicken, Pork or Beef) $12.50
- Stir fried noodle with eggs, bean sprouts and crushed peanut
-
Pad Prik Pao (Chicken, Pork or Beef) $12.50
- Stir fried chicken, pork or beef with chilli paste and vegetables
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Khao Pad Gaeng Kheo Whan (Chicken, Pork, Beef) $12.50
- Stir fried rice with green curry paste and vegetables
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Green Curry (Chicken, Pork or Beef) $12.50
- Green curry with bamboo shoots, capsicum and vegetables
- Thursday to Sunday 11.30am to 2.30pm
-
Pad Kratiam Moo Krob $12.50
- Stir fried crispy pork belly with mushroom, garlic, vegetables and pepper sauce
-
Pad See-Eiw (Chicken, Pork or Beef) $12.50
- Stir fried flat noodle with dark soy sauce and seasonal vegetables
- Roulade of Kikorangi blue cheese and spinach crêpes -
- Crème Brulée à la Vanille A silky custard like French classic topped with a crunchy toffee and fresh marinated berries -
- Chocolate and Coffee Pyramid coated in Belgium milk chocolate -
- Porcini and duck risotto balls with a melting mozzarella heart -
- Escargots- Snails cooked in garlic butter -
- Mussel, lemon grass, coriander and ginger fritters -
- Le Canard à l’Orange – A Quacky Feast Moist & tender confit of duck slowly braised in a tangy jus, green bean log and potatoes Landaise -
- Pissaladière – caramelized onion and pesto mini pizzas -
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Ondras $25
- succulent chicken breast wrapped in potato pancake served with fresh salad
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Bohemian Breakfast $20
- Bramborák (Czech savoury potato pancake), spinach, bacon free range poached eggs
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Trio Omelette $17
- served w. toast or fresh bread and 2 choices of either: ham, cheese, mushroom, spring onion
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Hot Cakes $16
- served w. yogurt & cream and 2 choices of either jam & berries, or nutella & banana
-
Trio Omelette $19
- served w. house smoked salmon & cream cheese
- Soup of The Day $12.50
-
Open-Faced Sandwich $24.50
- your choice of either a tender beef steak or succulent chicken breast, served on ciabatta w. lettuce, tomato, mushroom caramelised onion, bacon smoked cheddar cheese, aioli, fries
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Lamb Salad $23
- grilled lamb fillet served w. balsamic strawberry, baby spinach, red onion, mint pesto and kumara chips
- Sandwich w/ casalinga, egg, c/cheese & rocket $10.00
- Plain w/ cream cheese & jam $4.50
- Plain $2.50
- Plain w/ cream cheese $4.00
- Sandwich w/ bacon, egg, c/cheese & rocket $10.00
- Sandwich w/ smoked salmon, c/cheese & rocket $10.00
- Plain w/ choc hazelnut spread $4.50
- Sandwich style $10.00
- fresh salmon Double Avocado 8pcs reg/8pcs jumbo $8.70/$11.50
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SNACK BOX $4.90/$6.20
- deluxe teriyaki chicken REG/JUMBO
- 8pcs Seafood celebration
- TERIYAKI CHICKEN ON RICE PLATTER $29.90
-
FANCY PLATER 2 $32.90
- 10pcs of salmon Nigiri/3pcs prawn Nigiri/4pcs Avocado Nigiri/4pcs Daikon Cocktail Rolls/4pcs Cucumber Cocktail Rolls
- Fresh Salmon Nigiri 5pcs reg/6pcs jumbo $8.20/$9.20
- Teriyaki Chicken on rice small/large $4.90/$8.20
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SALMON & CHICKEN COMBO $23.90
- 8pcs, smoked salmon & avocado/4pcs salmon supreme/8pcs jumbo Teriyaki chicken
Cracroft Fresh Fried
Phone
033388699
Opened hours
Monday: 10:00 AM – 7:30 PM, Tuesday: 10:00 AM – 7:30 PM, Wednesday: 10:00 AM – 8:00 PM, Thursday: 10:00 AM – 8:00 PM, Friday: 10:00 AM – 8:30 PM, Saturday: 11:00 AM – 8:00 PM, Sunday: 4:30 – 7:30 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Fish & Chips , Takeaway Food
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Fish n Chips , Bar Not Available , Cash , Quick Bites , Bankcard , Lunch , Seating Not Available , Dinner
148 Cashmere Road, Hoon Hay, Christchurch, Canterbury, 8025, New Zealand
- Christchurch City Fish & Chips Menus
- Christchurch City Takeaway Food Menus
- Canterbury Fish & Chips Menus
- Canterbury Takeaway Food Menus