Homemade cheese cooked in creamy sauce with almond paste & spices, garnished with almonds & raisins
Saag $14.50
Your choice of meat cooked in fresh spinach & spices, garnished with fresh cream - makes people "green" with envy
Rogan Josh $14.50
An exotic Kashmiri speciality, meat cooked with cardamom, clove, cinnamon & yoghurt mixed together in onion & tomato based sauce, garnished with coriander
Posht $14.50
Marinated meat pieces cooked with poppy seeds & spices
Aloo Palak $13.50
Diced potatoes cooked with fresh spinach & spices, garnished with cream - makes people "green" with envy
Fried egg noodles with tossed peanuts and sweet chilli, available with chicken, beef, pork or vegetarian and spiced to taste.
Por Pier Sod $10.00
Chicken Fresh Spring Rolls
Ga Ri Pab $10.00
Curry Puffs - Vegetarian
Rice/Cashew Nuts/Peanut Sauce $3.00
Gai Satay $10.00
Chicken Satay
all dishes, with the exception of noodle dishes, are served with thai jasmine rice. Fresh seasonal vegetables are chosen to compliment each dish. Hot, medium or mild - this shows how the traditional dish is spiced. Want more heat or less - just let us know!
Tod Man Pla $10.00
Thai Fish Cakes
Please ask if you would like to try any of our other dishes as a vegetarian option.
148 Cashmere Road, Hoon Hay, Christchurch, Canterbury, 8025, New Zealand
Phone
033388699
Opened hours
Monday: 10:00 AM – 7:30 PM, Tuesday: 10:00 AM – 7:30 PM, Wednesday: 10:00 AM – 8:00 PM, Thursday: 10:00 AM – 8:00 PM, Friday: 10:00 AM – 8:30 PM, Saturday: 11:00 AM – 8:00 PM, Sunday: 4:30 – 7:30 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Fish & Chips
,
Takeaway Food
Features
Dine in
,
EFTPOS
,
Mastercard
,
Takeaway
,
Visa
,
Fish n Chips
,
Bar Not Available
,
Cash
,
Quick Bites
,
Bankcard
,
Lunch
,
Seating Not Available
,
Dinner
Location
148 Cashmere Road, Hoon Hay, Christchurch, Canterbury, 8025, New Zealand