Crumbs The Bakers in Wellington City Menu

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Crumbs The Bakers in Wellington City has no menu available, but can choose from many other options such as Onion Bhaji or Vegetable Samosa from Masala India Restaurant. Cargo offers many options including Carbonara Fettuccine and Seven Veggie Lasagne. Best Ugly includes a wide range like All served on a toasted Sesame bagel. or Butter up. Garlic Bread and Bread & Dips from . Elixir Grill offers Shamiana and CHICKEN WINGS.

Nearby Sample Menus

Asparagus tart, whipped feta and pea and watercress puree (V) $19.00
Grilled calamari, fried gnocchi with avocado and lemon dressing $23.00
Charred, smoked pork cutlet with kimchi, pickled pear salsa and puffed wild rice (GF) $24.00
Fries / Salad $4.50 / $6.00
Eggs Benedict with ham on muffins (GF*) $17.00
Free-range eggs on sourdough (GF*) $9.00
(V*, Vv*) $19.00
Salad of vine ripened tomatoes, rock melon, prosciutto and pomegranate with a jalapeño infused maple dressing (GF, V*) $18.00

Potato Wedges $9.00
- Served with sour cream and sweet chilli sauce
Croque Monsieur $14.00
- Layers of Brioche Filled with ham and white sauce / Topped with Cheese and Ham./ Comes with salad
Lemon Pepper Squid Salad $16.50
- Deep fried battered squid served with a green salad and aioli.
Soup of the Day (Seasonal, not available in summer) $11.50
- Served with cheese bread
Croque Madame $15.00
- As Croque Monsieur Topped with grilled tomato and poached egg
-Beef Burger, bacon, cheese and caramelized onion / Chicken Burger, avocado and cheese $18.50
Homemade Burgers
- Served with fresh Bordeaux Buns: Comes with fries and salad
Steak Sandwich $16.50
- Scotch Fillet served on a Baguette / Served with Mushroom sauce / Served with Fries or Green Salad

Fish Cake $1.80
Combination Chow Mein $10.50
Chicken on Rice $10.50
Shrimp on Rice $11.50
Kumara Chips (per scoop) $5.50
4 Fish, 2 Scoops Chips $15.00
Bacon & Egg Fried Rice $11.50
Steak Chow Mein $9.50

Chicken salad $19
- Warm, roast pumpkin, herbs, cherry tomato, toasted seeds
Spiced fish burger $21
- Celeriac remoulade, pickled cucumber, watercress, fries
Gluten free bread, extra $2
Banana granola $12
- Greek yoghurt mousse, seasonal fruits
Toast
The vegan biggy $20
- Hash brown, tomato, mushroom, red cabbage, spinach, pumpkin, ciabatta
Seared salmon $23
- Lemon aioli, smoked potato, asparagus, apple and fennel salad
Bacon & eggs $15
- Free range on house-made ciabatta

Steak Black Bean Sauce
Shrimp $11.00
Fish $7.00
Hawaiian $7.00
BBQ Pork $11.00
(Served with Steamed Rice)
BBQ Pork $10.00
Stir Fry Plain Vegetable $10.00

Deep Fried Bean Curd(Tofu) with Dips $7.50
Plain Noodles(per person) $2.00
Mandarin-style $29.90
- boneless whole fish with sweet and sour sauce
Combination Vegetarian on Hot Plate $17.90
Pickled Mustard, tofu, mushroom Soup $7.00
Fried roasted duck slices with pineapple in sweet and sour sauce $25.50
Shrimp Fried Noodles $15.90
Spicy Lamb in Clay-pot $19.90

Cheesy Garlic Toasties N/A
Carrot N/A
Jalapenos N/A
Old English N/A
Hot Chilli N/A
Yoghurt N/A
Onion N/A
Wrap N/A

1 Potato Fritter
Vegetarian $8.50
$30.90 (9 Fishh Pack)
- 9 Fish and 3 Chips
Chicken and Mushroom $8.50
1. Chinese Sweet and Sour Pork
Jumbo Burger $7.00
Steak Foo Yung $10.50
Lemon Fish $11.90

Buger $14.50
- With side of fries Beef patty, bacon, egg
-Ham tomato + cheese
-Salmon avocado cream cheese
-Vegetarian $10.00
Cordon bleu $13.50
- With salad
-Feta salad
Egg florentine $14.00
- Spinach
-Colonial
- Cheese-salad-crumbed chicken

WAIRAU RIVER PINOT NOIR 2011 (Tumbler $9) $40/bottle
SAUVIGNON BLANC $6
EMERSONS PILSNER $7
MARANUI SUMMER PINOT ROSÉ (Tumbler $8) $24/500ml
GARAGE PROJECT PERNICIOUS WEED (8%) $9.50
EMERSONS PILSNER (4.9%) $8.50
RENAISSANCE VOYAGER INDIA PALE ALE (6%) $8.50
TE MATA WOODTHORPE CHARDONNAY 2011 (Tumbler $8) $38/bottle

GREEN CURRY $12.50
- tasty green curry & coconut milk, vegetables comes in your selection of chicken or beef
TOM KHA GAI $12.50
- chicken coconut milk soup with galangal, lemon grass, and lime juice
KHOA-PAD TOFU(FRIED RICE) $12.00
GREEN CURRY TOFU $12.00
FRIED SPRING ROLL VEG $6.50
- deep fried vegetarian spring roll filled with vermicelli and vegetables
TOFU CASHEW NUT $13.00
FRESH VEG SPRING ROLLS $6.50
PAD PEANUT SAUCE $12.50
- sauteed chicken, pork or beef with vegetables and peanut sauce

Cream Cheese & Sun-dried Tomato $7.80
Sun-dried Tomato, Olive and Tofu $7.80
Kanpyo & Tofu Avocado $7.80
Smoked Salmon & Cream Cheese $9.50
Jumbo Fresh Tuna $10.80
Honey, Ginger & Chicken Sushi $8.90
Hot Spicy Teriyaki Chicken $9.50
Teriyaki Salmon $9.50

Surf ‘n’ Turf $32.00
- 250g prime beef with skewered prawns served with aioli
Eggs Benedict $17.00
- Ham & Poached Eggs on English Muffin with D4’s Hollandaise and Hash Brown
Garlic Pizza Bread $12.00
Steak & Chips $9.00
- Minute Steak, House-Cut Chips, Tomato Sauce
Mussels $17.00
- Mussels in a Creamy White Wine Sauce w/ Bacon & Freshly Toasted Bread Pieces
Full Irish Breakfast $22.00
- Bacon, Sausage, Tomato, Mushroom, Hash Browns & Toasted Turkish Bread with Poached, Scrambled or Fried Eggs
The Cut $26.00
- 250g prime beef – the ideal Stonegrill cut – with a choice of béarnaise, port jus or creamy white wine & bacon sauce
Deli $22.00
- Ham, Salami, Baby Capers & Mozzarella

Munch Rice $1.20
Bento Box $15
- Teriyaki Chicken or Crispy Chicken with marinade Beef, Dumpling, Salad, Sushi & Rice + Miso Soup
Tuna Roll $2.00
Teriyaki Salmon Roll $2.00
Crab Salad Roll $2.00
Chicken Donburi $12
- Chicken with donburi sauce Onion, Carrot, Spring Onion and Rice
Chicken Balls $1.20
Spring Roll $2.50

Chicken Madras $14.00
Roti Chennai Special $9.00
- 2 pieces of roti served with lamb / chicken / dhal curry
Lamb Curry $14.00
Seafood $15.50
Garlic Roti $3.50
Satay (GF) $8.50
- Meat strips marinated, grilled and served with peanut sauce
Fish Korma $15.50
Chicken $13.50