Cup Cafe in Christchurch Menu

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The Cup Big Breakfast $21.50
- Streaky bacon, Cumberland sausages, roasted tomato, portobello mushroom, eggs (any style), refried herb potatoes and with your choice of toasted rye, white or gluten-free toast
Eggs Benedict $18.50
- English muffin, 2 poached eggs and house hollandaise sauce with either: Bacon – Crispy streaky bacon / Salmon – Atlantic cold smoked salmon, and steamed spinach / Vegetarian – Roasted tomato, steamed spinach and portobello mushroom
Buttermilk Pancakes OR Cinnamon Spiced French Toast $17.50
- Your choice of streaky bacon, caramelised banana and maple syrup OR Crème fraiche and mixed berry compote
Spanish Omelette $17.50
- Potato confit, sauteed onion, streaky bacon, tomato and gruyere cheese
The Cup Classic Lambs Kidneys $17.00
- Lambs kidneys, herb mashed potato, creamy bacon and mushroom sauce with toasted ciabatta
Mushrooms on Toast $18.00
- Creamy garlic mushrooms, streaky bacon and toasted ciabatta
Scrambled OR Poached Eggs with Streaky Bacon OR Smoked Salmon on Toast $17.50
- On rye, white or gluten free toast
Aristo Porridge $12.50
- Rhubarb, apple and crumble OR Berry compote, creme fraiche and granola
Toasted pumpkin seed Bagel with Schmear $9.50
- Choose from Salmon cream cheese and capers OR Pine nut, basil pesto and cream cheese
Toasted Raisin Bread $7.50
- Home made raspberry jam and butter
Sides $4.50 each
- Streaky bacon / Portobello mushrooms / Refried herb potatoes / Cumberland sausages / Creamy garlic mushrooms / Free Range Eggs (any style) / Smoked Salmon / Roasted tomatoes / Toasted bread / Baked Beans / Steamed Spinach

The Cup Soup of the Day $13.50
- (Ask your wait person for the Chef’s flavour of the day) served with toasted ciabatta
The Cup Seafood Chowder $15.50
- Served with toasted ciabatta
Gourmet Grilled Chicken Sandwich $20.00
- Grilled chicken, mayo, bacon, lettuce, tomato, French Dijon and olive tapenade on toasted rye with fries
The Cup Bacon and Cheese Burger $21.50
- Succulent prime beef, bacon, gruyere cheese, caramelised onion, mayo, mesculin and tomato with fries
Caesar Salad $17.50
- Cos lettuce, crispy bacon, croutons, parmesan and soft poached egg (Anchovies optional). Add grilled chicken $4.50 Add smoked salmon $5.00
Japanese Warm Chicken Salad $19.50
- Grilled chicken, mesculin salad, red capsicum, cherry tomatoes, cucumber and crispy noodles with toasted sesame and lime dressing
Pasta of the Day $19.00
- (Ask your wait person for the Chef’s flavour of the day)
Sides $8.50
- Bowl of Fries (with aioli and tomato sauce) / Parmesan and Garlic Bread / Bowl of Crunchy Battered Wedges (with sour cream and sweet chilli sauce)
Sides $7.50
- Chef’s Garden Salad with red wine vinaigrette

Nearby Sample Menus

Chow $4.80
Hoki $3.50
1/2 Chips $1.50
1/2 Chicken $9.00
Hawaiian $5.80
Wontons (1/2Doz) $4.00
Steak Onion Pattie $2.50
Cod $5.50

Chicken Korma $16.90
- An all time favourite curry in a rich cashew sauce for mild curry lovers (mild)
Vegetable Jaipuri $15.90
- Variety of fresh vegetables in a creamy masala sauce (medium)
Mango Chicken $16.90
- Exotic curry with tender chicken cooked in a subtle mango sauce (mild)
Chicken Jalfrezi $16.90
- Sensational full bodied curry with onion, tomato and capsicum (medium - hot)
Bengali Fish $18.90
- Decadent seafood curry with hints of turmeric and fenugreek - simply wonderful (mild)
Lamb Wrap $12.90
Onion Bhajees $8.00
- Crispy onion, sliver beet, and spinach fritters (6), served with tamarind chutney
Green Salad $6.00
- Crunchy salad mix set on fresh lettuce, served with our mango and ginger dressing

Hot & Spicy Pork Fried Rice $9.00
Beef Fried Rice $9.00
Chicken Fried Noodle $9.00
Pork Fried Rice $9.00
Hot & Spicy Chicken Fried Rice $9.00
Combination Fried Rice $9.00
Beef Curry vegetable on Rice $9.00
Bami Goreng $9.00
- fried noodle with chicken, beef, pork

Licorice Gelato $5.00
- 2015 Silver Award winning Gelato from Gellicious Gelato. If you are Hell bent on Licorice - this is for you. Contains Gluten and Dairy. 180ml tub - share it or smash it yourself
Quorn Brimstone $18.50 / $9.00
- Quorn, Avocado, Onions, Salsa, Tomatoes, Sour Cream (contains gelatin) (Double / Snack)
Free Range Chicken Tenders $8.00
- 6 Crumbed and deep fried Chicken Tenders, served with your choice of dip
Sloth $16.00 / $8.00
- Tuna, Onions, Mushrooms, Tomatoes, Garlic Mayo and Lemon Pepper. Made with 100% free range ingredients (Double / Snack)
Crumbed Camembert $9.00
- 6 wedges deep fried and served with your choice of dip - we recommend Cranberry or Sweet Chilli
Spirit $9.50
- Mushrooms, Chicken and Bacon, Mixed Through A Garlic Cream Sauce. Served On Spinach Fettuccine
The Kraken $21.00 / $10.00
- Smoked Paprika Spanish 'Sofrito' Sauce, Mozzarella, Calamari, Prawns, Chorizo, Cannellini Beans, Roasted Red and Green Peppers, finished with Chipotle Mayo (not GF) and Fresh Lemon Wedges
Underworld $18.50 / $9.00
- Smoked Mussels, Calamari, Shrimps, Onion Garlic and Lemon Pepper. Optional Tomatoes or Seafood Sauce (Double / Snack)

Bacon & Egg $6.00
Seasoned Wedges $4.80
Bacon $5.00
Chips $2.80
Hot Dog $2.80
Cheese $5.00
Kumara Chips $4.80
Steak $7.50

Uramaki teriyaki chicken sushi $6.50
Seaweed salad $5.00
Samurai ramen $11.80
- pork & sou sauce flavor
Octopus ball $7.50/$9.00
- deep fried octopus ball with sauce (6P/8P)
Teriyaki salmon-don $15.80
- teriyaki salmon on rice
Tasty spicy sprouts $5.00
BBQ eel $17.80
- BBQ eel with original teriyaki sauce
Chicken cutlet $9.50
- deep fried chicken cutlet with BBQ cutlet sauce

with jam and cream cheese $8.00
BLT: $15.00
- Bacon, lettuce, tomato, relish and mayo on toasted foccacia
Salad Plate: $15.00
- Your selection from our freshly made salads with toasted foccacia
Bagels:
Creamy Mushrooms on Toast: $17.00
- Sliced Portabello Mushrooms in a creamy sauce served on foccacia
with salmon and cream cheese $10.00
with pesto and cream cheese $9.00
BLAT $17.00
- with avocado

Sweet & sour sauce $10
- served with rice. Softly fried pineapple, tomato and vegetables with sweet & sour sauce. Vegetables or tofu. Chicken, beef or pork
Garlic & Black Pepper $10
- served with rice. Steamed vegetables topping with softly fried garlic & black pepper sauce. Chicken, beef or pork
-Prawns $12.50
Tom Yum Soup
- Cocked with sliced onion, tomatoes, mushrooms, spring onions & thai herbs
-Sukhothai Noodle Soup $10.50
Panang Curry $10
- Bean, copalum,
Ginger Dish $10
- served with rice. Stlfy fried finely sliced fresh ginger & vegetables. Vegetables or tofu. Chicken, beef, or pork.
Oyster Sauce $10
- served with rice. Softly fried seasoning vegetables with oyster sauce. Vegetables of tofu. Chicken, beef or pork.

Hot & Spicy Cashew Nuts $14.00
- Marinated chicken stir-fry with spring onion, celery, broccoli, cashew nuts & capsaicin on top of rice
Hot & Spicy Noodle Soup (Tom Yum) $13.00
- Choice of chicken or seafood cooked in tom yum paste, mushrooms, lime leaves & lemon juice
Beef Noodle Soup $12.00
- Fresh sliced beef and beef balls served in Cambodian style soup with fat rice noodles and bean sprouts
Fried Egg Noodle $13.00
- Your choice of chicken, pork, beef or seafood with vegetables, onion, egg & bean sprouts
Fresh Spring Rolls $8.00
- Your choice of chicken or vegetarian with carrot, egg, lettuce, bean sprouts, served with fish sauce
Seafood Noodle Soup $12.00
- Rice noodles cooked with bean sprouts and a combination of squid and prawns served in Khmer style kua teaw soup
Satay Burger $6.00
- Grill marinated satay in a sesame bun with salad and peanut sauce
Chicken Rice $13.00
- Boiled chicken pieces on top of specially cooked rice served with traditional fish sauce, cucumber and sprinkled with peanuts

CASHEW NUTS $3.80
VEGETABLE CHOW MEIN $10.00
Steak $5.50
ROAST PORK FRIED RICE $10.00
Crumbed Fish Filet $5.00
STEAK BLACK BEAN SAUCE $11.50
Tarakihi Fillets $4.50
Seafood Sticks $1.80

Thai stufffed omelet $19.50
- Minced chicken or pork stir fried with chopped mix vegetables stuffed in omelet served with chilli sauce
Tom kha soup see above
- Slightly creamy soup in coconut cream with lemongrass,galangal, kaffir lime leaf, lemon juice, mushroom, tomato, onion and garnish with coriander
Chicken, pork or beef $3.50
Crispy chicken $20.00
- Deep fried chicken and stir fried with 3 flavours sauce, celery, carrot,onion,,courgette, pineapple, capsicum and garnished with cashew nut and grape
Spring roll (6pcs) $7.50
- Deep fried vegetarian spring rolls served with sweet chilli sauce
Peanut sauce (topping) $3.50
Sunrise prawn (8 pcs) $11.00
- Deep fried butterfly prawns served with sweet chilly sauce topped with crushed peanut, red onion, tomato and coriander
Chicken satay (5 pcs) $8.50
- Chicken skewer served with our homemade peanut sauce

Shahi Vegetable Samosa $2.50
Pakora Wedges $4.50
Chicken Vindaloo (Hot) $13.90
Lamb Chettinad (Med-Hot) $13.90
Bengoli Fish (Med) $13.90
Onion Bhajees (7pcs) $5.50
Pindi Channa (Med-Hot) $12.90
Butter Shrimp (Med) $14.50

OKRA RATATOUILLE(GF)(V) $9.50
HOUSE MARINATED OLIVE SELECTION(GF, V) $9.00
SOUTHERN-STYLE PIMENTO CHEESE ROLLS (4) $14.00
- with red pepper jelly,(V)
CAJUN-SPICED SHOESTRING FRIES $9.50
- WITH COMEBACK SAUCE(GF, V)
BOO RADLEY'S FAMOUS ICE CREAM SUNDAE $14.00
- with Oreo cookie, cookie cream whip, chocolate crumb, bourbon cherries, and fudge sauce.
FRIED CHICKEN, BREAD & BUTTER PICKLE, HOUSE SLAW, BUTTERMILK RANCH
VENISON BOUDIN BALLS (4) $14.00
- Andouille mayo, grain mustard, pickle relish
TEXAS CAVIAR (BLACK-EYED BEAN SALAD)(GF), (V $9.00

Shish Kebab $14.00
Lamb Kebab 1kg $35.00
Labneg (Thickened yogurt) (M/ L) $3.50/ $4.50
Couscous Salad $3.00
Baklava $2.00
Toum (Garlic dip) $2.50
Warpat (Cheese filled filo pastry) $2.50
Harissa (Chilli sauce) $2.00

Bully’s Pirate Platter $13.50
- Ham & cheese toasted sandwich, fresh fruit pieces, raisins, salad, french fries & yummy chocolate fish
Crispy Bacon $7.50
Seafood Risotto $28.50
- Pan fried selection of seafood cooked into a creamy squid ink risotto topped with preserved lemon & kale crisps
Seafood Platter [G] $39.50
- Chef’s daily choice of local seafood’s including hot smoked salmon, salmon pate, salmon gravlax, fresh fish ceviche, poached salmon, mussels, prawns, scallop, crispy squid and fish cake with dipping sauces
Fresh Tuna Loin Nicoise G $29.50
- Lightly seared tuna loin to rare served on a nicoise salad of green beans, baby potatoes, olives, capers and tomatoes with soft egg and olive tapenade
Warmed Triple Garlic Loaf $7.20
- Filled with melted garlic & herb butter
Smoked Eel Sushi $16.50
- Smoked Canterbury eel and cucumber sushi with a wasabi mousse, fried pickled ginger and grapefruit ponzu dipping sauce
Homemade Baked Beans $4.50

Cup Cafe

Canterbury > Christchurch > Cup Cafe

Address

127 Hackthorne Road, Cashmere, Christchurch, Canterbury, 8022, New Zealand

Phone

033321270

Email

info@thecup.co.nz

Opened hours

Monday: 7:30 AM – 4:00 PM, Tuesday: 7:30 AM – 4:00 PM, Wednesday: 7:30 AM – 4:00 PM, Thursday: 7:30 AM – 4:00 PM, Friday: 7:30 AM – 4:00 PM, Saturday: 8:00 AM – 5:00 PM, Sunday: 8:00 AM – 5:00 PM

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

Cafe Food , European , Gluten Free , New Zealand , Vegetarian

Features

Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Reservations , Breakfast , Waitstaff , Takeout , Wine and Beer , Cash , Bankcard , Lunch , Group Meal , Seating , View , Highchairs Available , Cards accepted , Desserts and Bakes , Disabled Friendly , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating

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Cup Cafe in Christchurch Menu

Nearby Sample Menus

Cup Cafe

Canterbury > Christchurch > Cup Cafe

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

127 Hackthorne Road, Cashmere, Christchurch, Canterbury, 8022, New Zealand

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