Domino's Pizza in Otago Menu

Domino's Pizza in Otago has no menu available, but can choose from many other options such as Vegetarian Curry Puffs (6 pieces) or Chicken Satay (4 pieces) from Hoon Hay Thai Restaurant. Valley Inn Tavern offers many options including Toasted Bagel (Available all day) and Eggs on Toast. Thai Aroma Restaurant includes a wide range like Vegetarian Spring Rolls or Curry Puffs. Home style Breakfast and Eggs Benedict from . Robbies Bar & Bistro offers Phu Thai Restaurant and Takeaway and Thai Fish Cakes (4).

Nearby Sample Menus

Blue Kanu (sample menu)
  • Steamed Pork and Smoked Eel Dumplings with Black Rice Vinegar (5) $14.00
  • Crisp Chilli Lamb Ribs with Nuoc Cham $16.00
  • Kokoda of Fresh Market Fish with Kanu Rice Crackers, Nam Jim Sorbet $13.00
  • Octopus and Shitake stuffed Squid, Baked in Banana leaves $28.00
  • Spicy Chicken Karaage with Sesame Wasabi Aioli $15.00
  • Kung Fu Pow Tempeh with Chilli, Peanuts, Green Tea Soba Noodles (V) $27.00
  • Burmese Shan Tofu: Kanu made yellow split pea tofu with Miso sauce $14.00
  • Cardamom and Vanilla Panna Cotta, Baby Coconut Marshmallow, Lychee Sorbet $15.00
Dog With Two Tails (sample menu)
  • Seafood Chowder (G.F.O) $18
    • with Green Lipped Mussels, Salmon & Sourdough
  • Shoestring Fries (V., G.F.) $9
    • served with Aioli or Tomato Sauce
  • Add Eggs $4
  • Organic Lamb Salad (G.F.) $19
    • marinated in Moroccan spices, with Tabouli, Cherry Tomatoes, Salad & Caramelised Red Onion Dressing
  • Omelette of 3 eggs - with today’s special fillings & Salad Greens (G.F.) $16
  • Blueberry Cream Cheese French Toast $16
    • with Poached, Pear, & Maple Syrup
  • Spinach, Sourdough, Chili jam, Hashbrown $3
  • Garlic Bread (V., G.F.O) $8
    • served with Hummus
Ana Thai Cuisine (sample menu)
  • * Chicken, pork or beef $15.90
  • * Mixed seafood $19.90
    • (scallops, squid, mussels and prawns)
  • * Prawns $18.90
  • (S) indicates meals which will contain SOY SAUCE(Soy Sauce may contain traces of wheat).
  • * Prawns $18.90
  • * Prawns $18.90
  • (all curry meals are containing coconut cream) served with steamed rice.
  • * Prawns $18.90
Formosa Delight (sample menu)
  • Yummy Pocket $ 7.80
  • Vapo Tofu Delight $ 13.80
  • Chunky Beef Delight $ 13.80
  • Extra $1.00
  • Stewed Pork Noodle Soup $ 13.80
  • Spicy Mapo Tofu (Medium/Large) $ 9.80/$ 13.80
  • Soup $ 18.80
    • with vigar pocket or chive crepe
  • Vege Mince(Medium/Large) $ 7.80/$ 10.80
Vanguard (sample menu)
  • Classic Eggs Benedict 18.0
    • with your choice of either bacon or spinach, on our own house made English muffins Vegetarian
  • House made multigrain toast 8.0
    • with seasonal preserves
  • Buckwheat Pancakes 16.5
    • Check with the wait staff or the blackboard for todays toppings Vegetarian
  • Akaroa Smoked Salmon 5.0
  • Mushrooms 3.5
  • Roasted Tomato 3.5
  • Coconut sugar toasted muesli 11.5
    • made with Quinoa, sesame, oats, coconut, walnuts, yoghurt and seasonal fruit Gluten Free, Refined Sugar Free
  • Soup + Toast 12.0
    • with housemade stock, check our blackboard for the days offering
Botswana Butchery (sample menu)
  • Sauteed brussel sprouts, pancetta, Eve apples $10.95
  • Prawn laksa $27.95
    • Hervey bay prawns, Thai spiced coconut broth, rice noodles, black sesame, roasted peanuts
  • 1.4 kg Slow roasted lamb shoulder(for two) $92.95
    • Cardrona high country merino
  • Devilled duck livers $22.95
    • Madeira jus, fried bread, baby spinach, kumara crispy
  • Soup of the day $16.95
    • Warm bread roll, lewis road butter
  • Chimichuri $2.95
  • Green peppercorn $2.95
  • Botswana peking duck $26.95
    • Cucumber, carrot, spring onion salad,stamed pancakes, hoisin
Morrison's Irish Pub (sample menu)
  • Angus Rump: $19.00
    • 250 gramme Angus Rump steak, cooked to your liking with coleslaw, fries, gravy and a fried egg
  • Basket of fries - $7.00
  • Moe’s Beef Burger: $17.00
    • Delicious beef burger Pattie on focaccia bread with tomato, red onions, fancy lettuce, cheese and aioli served with fries
  • Chicken Wrap: $14.50
    • Tandoori chicken with cheese, onions, carrot and slaw salad, grilled and served with green salad and side of aioli
  • Pasta of the day: $15.00
    • A new pasta dish created by our chef daily (add smoked chicken for $3.50)
  • Bangers & Mash: $18.00
    • Meaty Pork sausage served with creamy garlic mash, peas and rosemary gravy
  • Onion Rings $6.50
  • Asian Basket -(Spring rolls, samosas & fries) $12.50
Cafe 55 Balclutha (sample menu)
  • DISH OF THE DAY $10.00
  • NACHOS $14.00
    • chilli beans, salsa & cheese on can chips with sour cream
  • RUSTIC FRIES $6.00
    • served with tomato sauce or aioli.
  • BBQ BEEF BURGER & FRIES $15.00
    • homemade beef pattie, lettuce, cheese, onion & beetroot with BBQ sauce, fries & aioli
  • LAMB WRAP $14.00
    • seasoned lamb with salad wrapped in a warm tortilla with tzatziki sauce
  • EGGS YOUR WAY $10.00
    • bacon,eggs + toast(eggs fried,poached or scrambled).
  • CUBAN PORK SANDWICH $12.00
    • thick sliced ham with cheese, mustard & slaw on toasted homemade bread
  • EGGS BENEDICT $16.00
    • poached eggs, smoked salmon, baby spinach, English homemade hollandaise on an English muffin.
Pog Mahones Irish Pub (sample menu)
  • Mediterranean Salad $5.00
  • Prawns (4) $6.00
  • Wedges $6.00
  • Wedges $9.00
    • Seasoned potato wedges served with sweet chili sauce & sour cream - Add bacon & cheese $2.50
  • Vegetarian Nachos
    • Nachos served with fried chili beans, guacamole, homemade chunky salsa, sour cream & jalapeños
  • For 1 shank $21.00
  • Grain Fed Beef Rump $34.50
    • A huge 400gm Angus rump served with any sauce & your choice of two sides
  • Tempura Prawns $14 for 6 / $24 for 12
    • Crispy fried prawn tails with an Asian salad, bean sprouts & spring onion accompanied by crispy noodles
KL Aroma Restaurant & Café (sample menu)
  • Dishes served with rice
  • 53 Vegetable Korma $13.50
    • Seasonal vegetable cooked in almond, cashew nuts and gravy, a delicious mild dish
  • 14 Chicken Murtabak $15.90
    • Flaky bread filled with chicken served with pickled onion and curry gravy
  • 23 Potato Masala Dosai $12
    • Giant Asian crepe made out of rice flour served with chat, coconut chutney and tomato chutney
  • 11 Chicken Biryani $14.90
    • Basmati rice cooked with chicken infused with fresh spices, cashew nuts and fresh coriander served with rampal and papadums
  • 39 Chicken Dosai $13.90
    • Giant Asian crepe made out of rice flour served with chaat, coconut chutney and tomato chutney
  • 24 Penang Fish Curry $16.90
    • Boneless fish with lady finger, eggplant set on a rich gravy
  • 36 Egg Dosai $10
    • Giant Asian crepe made out of rice flour served with chaat, coconut chutney and tomato chutney
Boaboa Food Company (sample menu)
  • KUMARA CHIPS $8.00
  • NON MEAT EATER $17.00
    • Marinated portobello mushroom, roasted red pepper, beetroot relish, caramelised butternut squash, haloumi, tomato, iceberg lettuce, onion ring, aioli & TCJ
  • BATTERED HOT DOG $3.50
  • BLUE COD $10.00
  • BOA HAND CUT CHIPS $6.00
  • BOA FRIED CHICKEN
    • Yogurt, fresh herb & garlic marinated chicken slow fried to GBD (Golden Brown Delicious)
  • FOREQUARTER OF LAMB $17.00
    • Slow roasted forequarter of lamb, creamed spinach, roasted red pepper, kalamata tapenade, onion ring, aioli & TCJ
  • BOA WITH CHEESE $14.00
    • 180g Homemade prime beef pattie, tomato, iceberg lettuce, onion ring, melted cheese, aioli & TCJ
The Terrace Restaurant & Bar (sample menu)
  • Classic B.L.T $12.50
    • Rashers of streaky bacon, salad greens and slices of vine tomato served in toasted ciabatta with aioli. served with fries (GF option available)
  • -4 meats $31.00
  • served all day
  • Slow Roasted Lamb Shank
    • Served in a port wine & rosemary glaze served with mustard mash, minted pea puree, and baby carrots.
  • Breads & Dips $12.00
    • An assortment of toasted breads served with hummus, olive oil & balsamic, and house made tomato pesto
  • Chefs Special Cheesecake $10.00
    • Served with whipped cream or natural yoghurt, ask for today's flavour
  • - 1 Shank $24.00
  • Ice-cream Sundae $7.50
    • Vanilla ice-cream with your choice of sauce: French chocolate, caramel, strawberry or Passionfruit. Topped with whipped cream and wafers
Carrick Wines (sample menu)
  • Risotto - vine smoked salmon - baby peas - herb mas carpone $18.5
  • Potato gnocchi - roast beetroot - walnut - shallot - vineyard herbs - goats cheese $25.5
  • Cairnmuir platter for 2 - Cheeses - smoked salmon - terrine - marinated olives - mussels - chorizo - smoked paprika mushrooms - salami - pepperdews - fruit - spreads - antipasto goodies - baked breads $48
  • High country lamb broth - lamb popcorn - green herb aioli $18.5
  • Beef fillet - polenta - smoked aubergine - marinate d capsicum - artichokes $27.5
  • Homemade bread - Bannockburn olive oil - balsamic r eduction $9.5
  • Green salad $7
  • Roast potatoes - rosemary $7
Joes Garage (sample menu)
  • KIDS MUESLI (V) $6.80
    • toasted macadamia, cashew nuts, rolled oats, almonds and coconut with natural yoghurt and freshly grated apple.
  • ROAST VEGE SALAD (GF)(V ) $18.80
    • roasted vegetable medley with rocket, cashews, feta and aioli.
  • JOE'S CHIPS AND GRAVY(GFO ) $4.80
    • joe’s chips and a jug of gravy or tomato sauce on the side
  • KIDS PORRIDGE( V) $6.80
    • with chopped nuts, fruit and brown sugar
  • PIKELETS (VO) $13.80
    • streaky bacon, maple syrup and banana
  • PIKELETS( VO) $ 6.80
    • lemon and vanilla sugar.
  • BACON AND EGG (GFO) $7.80
    • bacon and a free range egg on toast.
  • Joe's Green Salad $4.80
Two Chefs Restaurant (sample menu)
  • Lamb sweetbreads crumbed in pistachios & peppercorns, parsnip mash, mushroom & spicy tomato jam $ 21
  • Steamed brocolli with feta & toasted almonds $7
  • Set cheesecake, raspberry & rose compote, hazelnut crumble, turkish delight $15.5
  • Chocolate, whiskey & salted caramel truffles $9
  • Panna cotta with burnt caramel icecream, quick brown fox coffee liqueur, popcorn crumble $15.5
  • Cauliflower gratin with blue cheese & fried breadcrumbs $8
  • Twice baked goats curd souffle, salad of rocket, roasted pears & candied walnuts $18.5
  • Mt Cook Salmon fillet, crisp cardamom crumb, wilted spinach, kumara, hummus & chermoula $36
Domino's Pizza

Domino's Pizza

location

Address

12 Prince Albert Road, Saint Kilda, Dunedin South, Otago, 9012, New Zealand

phone

Phone

034562007

clock

Opened hours

Monday: 11:00 AM – 11:00 PM, Tuesday: 11:00 AM – 11:00 PM, Wednesday: 11:00 AM – 11:00 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 1:00 AM, Saturday: 11:00 AM – 1:00 AM, Sunday: 11:00 AM – 11:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Fast Food , Pizza , Pizza & Pasta

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Bankcard ,  Seating Not Available

Location
12 Prince Albert Road, Saint Kilda, Dunedin South, Otago, 9012, New Zealand
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