Address
12 Prince Albert Road, Saint Kilda, Dunedin South, Otago, 9012, New Zealand
Domino's Pizza in Otago Menu
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Domino's Pizza in Otago has no menu available, but can choose from many other options such as Vegetarian Curry Puffs (6 pieces) or Chicken Satay (4 pieces) from Hoon Hay Thai Restaurant. Valley Inn Tavern offers many options including Toasted Bagel (Available all day) and Eggs on Toast. Thai Aroma Restaurant includes a wide range like Vegetarian Spring Rolls or Curry Puffs. Home style Breakfast and Eggs Benedict from . Robbies Bar & Bistro offers Phu Thai Restaurant and Takeaway and Thai Fish Cakes (4).
Nearby Sample Menus
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Vegetable Kulcha $6.00
- Leavened bread with stuffing of spices and potato and peas.
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Jeera Rice $6.00
- Rice cooked with cumin seeds.
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Chicken Tikka Masala $18.00
- Chicken prepared in tandoor and finished with cashew and tomato sauce. Try this delicacy with a chicken naan bread.
- Mango Chutney (Sweet & Sour) $4.00
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Vegetable Jaipuri $16.50
- Mixed vegetable cooked in thick cashew gravy and garnished with popadoms.
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Butter Naan $4.50
- Traditional Indian leavened multi-layered bread drenched in butter.
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Raita $4.00
- Classic Indian accompaniment, consisting of yoghurt, cucumber, and carrots. Raita helps take some of the heat out of the spicy dishes.
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Vindaloo Chicken or Lamb $18.00
- Chicken or lamb cooked with onion, capsicum, and spices. Best enjoyed with garlic naan and raita.
- Hot Smoked Salmon $7.50
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Flatbread with Free Farmed Pulled Pork $21.00
- Refried beans, red pepper chipotle pesto, pineapple salsa, spinach slaw
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Ora King Smoked Salmon (gf) $21.00
- Poached eggs, kumara, kale & agria rosti, watercress pesto, spring onion creme fraiched
- Mushrooms $4.50
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Eggs Benedict $18.50
- Apple cider hollandaise, oven dried tomatoes, toasted english muffin - vegetarian
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Quinoa Bowl (gf, vegan) $18.00
- Pumpkin, carrot & pea curry, parsley, crispy spiced tofu & peanuts
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Puffed Grain, NUt & Cranberry Granola $14.50
- Rhubarb tamarillo compote, lemon yoghurt
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Silverbeet & Chicken Broth (df) $17.50
- Pearl barley, leek, crispy corn, parsley, cashew & miso crouton
- Spicy chicken $15.00
- Pork Yoki Udon $12.00
- Beef Fried Rice $12.50
- Spicy squid $15.00
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Koroage $13.50
- w/curry
- Vege Yoki Udon $10.00
- Seafood Udon $11.00
- Spicy seafood $15.00
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Green Curry Tofu $17.50
- Green curry paste with coconut cream tofu and vegetables
- ●Thai Curries
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-Pa Nang Curry Chicken, Pork, Beef, Prawns $18.50 / $19.50
- Panang curry paste with coconut cream and vegetables
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Tofu Basil (Spicy) $17.50
- Stir-fried tofu with chilli basil paste bamboo shoot and green bean
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-Krapraow Pork, Beef, Chicken, Prawns $17.50 / $19.50
- Stir fried with chili, basil leaves and capsicum
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Pad Thai Tofu $17.50
- Stir-fried noodles with tofu, bean sprouts, peanut and tamarind sauce
- 6 x Prawns Tempura $10.00
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-Pat Prik Thai Dum Prawn, Fish $19.50
- Stir fried prawn or fish with garlic and black pepper sauce
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Cheese and antipasto platter 2-4 people $30.00
- Whitestone Windsor blue, Curio bay sheep’s milk pecorino, KaikouraLabneh. Zamora havoc Salami, Pastrami &Coppa.Aoraki cold smoked salmon & capers. Marinated olives, sundried tomatoes &peppadew. Relishes, fruits, crackers & breads
- Cured pastrami, grilled mozzarella& aioli
- Slow-roasted Zamora pulled pork w/ slaw and spicy Jamaican jerk sauce
- Bowl of fries $6.00
- Garlic bread & dips $6.00
- Chicken quesadilla w/ melted cheddar red onion and guacamole
- Cold smoked Aoraki salmon, capers & cream cheese
- all toasted sandwiches served with chips and aioli
- Salmon Special Dish(GF) $ 21.80
- Pork or chicken Pocket $ 10.80
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Organic Salad $ 14.80
- with garlic chive pockets or kale pockets
- Yummy Pocket $ 7.80
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Organic Salad $ 11.80
- with garlic bread or gluten free bread
- Meat
- Chicken Curry (Small/Large) $ 9.80/$ 13.80
- Stewed Pork Noodle Soup $ 13.80
- 47. Chicken, Beef, or Pork Egg Foo Young $12.00
- 11. Prawn Fried Rice $12.00
- Fried Chicken Nibbles 6/12pc $6.00/$12.00
- 40. Black Pepper with Steak and Vegetables $13.00
- 33 Satay Kebab with Rice 3pc Ch/Bf $12.00
- 30. Crispy Chicken (Whole) $11.00
- Satay Burger (Chicken/Beef) $4.00
- 35. Chicken with Vegetable Black Sauce with Rice $12.00
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Warm Walnut Chocolate Brownie $10.00
- Served with vanilla ice-cream
- Aotearoa Cheese Platter $25.00
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Ice Cream Sundae GF $10.00
- Chocolate or berry with a selection of toppings.
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Bob’s Curry
- Chef’s own homemade curry served with steamed rice and a poppadom.
- Bowl of Fries
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All Day Breakfast
- Fried eggs, breakfast sausage, bacon, mushrooms, a hash brown, baked beans, toast and butter
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Beef & Guinness Hot Pot
- Hearty beef stew with creamy garlic mash, peas, and carrots served with puff pastry
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Pasta of the Day V
- A delectable pasta dish created by our chef daily(Add Chicken or Bacon for $3.50)
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Grilled Chicken Tender $3.5
- with lettuce, avocado
- Fish and Chips $9
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2 course $13.50
- choice of main meal with soup of the day or dessert option
- Spaghetti Bolognaise $9
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Fettuccini Carbonara $18.5
- Bacon, onion, spring onion, garlic, egg & creamy white wine sauce
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Angel Bay Beef Patty $3.5
- lettuce, tomato relish, cheese
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Pork Belly $3.5
- Vietnamese slaw, aioli
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Veal Schnitzel $26.9
- crumbed veal schnitzel, chips, salad, lemon wedge
- Prawn Egg Foo Yung $12.00 / $14.00
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Combination or Supreme or Sweet Sour $9.00 / $11.00
- Beef or Chicken
- Roast Pork Fried Rice $11.50
- Chicken Curry Sauce $11.50 / $13.50
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Chicken Rice $10.00 / $12.00
- Chou Zhou Satay Chew Kua Teaw or Egg Noodle
- Steamed Chicken Rice $10.50 / $12.00
- Chicken Egg Foo Yung $11.50 / $13.50
- Ma Po Tofu $11.00 / $13.00
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Prawn Fried Rice $10.00
- Stir fried rice with prawn.
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Chicken $10.00
- Grilled, marinated spicy chicken with Gochujang (Korean chilli paste) & vegetables.
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Kimchi-Jjigae $10.00
- Stew made with ripened kimchi, tofu and porkserved in piping hot clay pot.
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Sundubu $10.00
- Soft Tofu stew with shrimp, squid and egg OR beef and egg in a hot clay pot flavoured using Dwen-Jang (Korean Miso).
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Ojingoh $10.00
- Grilled, marinated spicy squid with Gochujang (Korean chilli paste) & vegetable.
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Kimchi fried rice $10.00
- Stir fried rice with chopped kimchi, pork.
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Vegetable Fried Rice $10.00
- Stir fried rice with vegetables.
- All Served With Rice And Sides
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LORD CAESAR $17.00
- Marinated chicken breast, iceberg lettuce, streaky bacon, egg, parmesan cheese, TCJ & Caesar dressing
- BACON $2.00
- BLUE COD CRUMBED & CHIPS $12.00
- TEMPURA BATTERED HOKI & CHIPS $7.00
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HIGH COUNTRY SALMON $19.00
- 150g Salmon fillet, red onion, capers, & herb cream cheese, iceberg lettuce & TCJ
- ALL WRAPS SERVED ON AN 11" TORTILLA WITH AIOLI & TCJ
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LAMB AND ROSEMARY CROQUETTES $8.00
- With mint jelly & aioli
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WEDGES $8.00
- With sour cream & TCJ
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Dinky platter $13.00
- havarti cheese, soup or ham, salad, fruits, raisins, crisps & bread
- Vanilla bean ice cream with chocolate sauce, shortbread $7.00
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Dessert cheese $16.50
- falwasser crackers, honeycomb, Wine match - Gibbston Valley Noble
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Goats cheese palmiers $15.50
- with roast local beetroot and cumin, and orange labne (gf*) Wine match - La Dulcinée Pinot Gris
- Sicilian fish stew with blue cod, Akaroa salmon, and potatoes, Caramalised fennel, basil almond agresto (gf) (df) Wine match - China Terrace 95 Chardonnay $34.00
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Local cheeses $22.00
- house-made date & orange chutney, spiced pear (v) (gf*) Wine match - Gibbston Valley Riesling
- Maltese date & walnut tart with candied orange (gf*) (df*) & coconut ice cream. Wine match - China Terrace Chardonnay $14.00
- Turkish spiced venison shortloin burger with barberry and pepper relish, in Middle Eastern bread with isot potatoes and garlic toum (gf*) (df*) Wine match - Gibbston Valley Riesling $29.00
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Boson's Chiabata Roll $5.50
- With butter and basil pesto
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Pirate's Ring Prawns
- King prawns sauteed in garlic and lemon butter served on a bed of rice. Wine Match: Church Road Chardonnay
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Lord Nelson's Prawn Cocktail $16
- King Prawn Cutlets in a classic cocktail sauce. Wine Match: Church Road Chardonnay
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Canon Land's Calamari entrée $16
- Tender fried calamari marinated in light curry seasoning and served with a lime and chilli dipping sauce and a green salad. Wine Match: Stoneleigh Riesling
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500gm Portside porterhouse Steak $27.00
- The real McCoy Wagyu beef, complemented by a green peppercorn, garlic butter or creamy mushroom sauce. Wine Match: Church Road M erlot M albec Cabernet
- All mains served with potatoes or rice and your choice of garden fresh vegetables or a crisp side salad.
- -1/2 dozen $19.00
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Souvereigns Smoked Southland Salmon $17
- Sovereign's delicate Smoked Southland Salmon served with sour cream, capers and melba toast. W ne Match: Church Road Chardonnay
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Mr Veggie (Large / Medium / Snack) $19.90 / $15.90 / $8.90
- Mozzarella, tomatoes, onion, mushroom, spinach, capsicum & olives
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Home Style Pulled Pork (Large / Medium / Snack) $19.90 / $15.90 / $8.90
- Mozzarella, homemade 7-hour slow cooked pork, onion & chargrilled capsicum
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Black Forest $8.90
- Mixed berry compote with chocolate shavings & sauce
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Meaty Balls For You (Large / Medium / Snack) $19.90 / $15.90 / $8.90
- Mozzarella, homemade meat balls, tomatoes & onions
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The Harlem $8.90
- Tossed in cinnamon sugar with maple syrup
- Wedges And Sour Cream $5.9
- Garlic Bread $4.5
- Fries $4.5
Domino's Pizza
Phone
034562007
Opened hours
Monday: 11:00 AM – 11:00 PM, Tuesday: 11:00 AM – 11:00 PM, Wednesday: 11:00 AM – 11:00 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 1:00 AM, Saturday: 11:00 AM – 1:00 AM, Sunday: 11:00 AM – 11:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Fast Food , Pizza , Pizza & Pasta
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Cheap Eats , Bar Not Available , Cash , Quick Bites , Bankcard , Seating Not Available
12 Prince Albert Road, Saint Kilda, Dunedin South, Otago, 9012, New Zealand
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