Address
12 Prince Albert Road, Saint Kilda, Dunedin South, Otago, 9012, New Zealand
Domino's Pizza in Otago Menu
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Domino's Pizza in Otago has no menu available, but can choose from many other options such as Vegetarian Curry Puffs (6 pieces) or Chicken Satay (4 pieces) from Hoon Hay Thai Restaurant. Valley Inn Tavern offers many options including Toasted Bagel (Available all day) and Eggs on Toast. Thai Aroma Restaurant includes a wide range like Vegetarian Spring Rolls or Curry Puffs. Home style Breakfast and Eggs Benedict from . Robbies Bar & Bistro offers Phu Thai Restaurant and Takeaway and Thai Fish Cakes (4).
Nearby Sample Menus
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Pan-fried Marlborough Salmon $26.50
- Fresh pan-fried salmon fillet served with crispy polenta chips and a green bean and cucumber salad
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Homemade Chicken Cordon Bleu $22.50
- Juicy chicken breast, stuffed with smoked bacon and swiss cheese then crumbed and baked. Served with roasted gourmet potatoes, buttered broccoli and carrots, with a creamy chicken gravy.
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Buffalo Wings $11.50
- Chicken wings basted & baked with our own buffalo spice sauce – spicy, hot & tasty
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Snack Basket $11.50
- A mixture of tempura battered prawns, dusted fish goujons, crispy chicken tenderloins and broccoli and cheese bites served with dipping sauce
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Gourmet Lamb Shank Pie $21.00
- Slow cooked lamb shank in a rich gravy encased in a buttery pastry, served with a herbed potato stack and roast vegetables, topped with a creamy mushroom sauce
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Steak Fries $8
- Served with tomato sauce (Add gravy $2)
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'Richmond' Roast $18.50
- Oven roasted Southland prime beef served with roast potatoes, seasonal vegetables, homemade gravy and a Yorkshire pudding
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Brownie Sundae $12.50
- Warm chunks of chocolate brownie in a mix of chocolate sauce and berry coulis topped with whipped cream, chocolate sprinkles and toasted nuts
- add your choice of either
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Choose your Sauce $1.00 ea
- Wasabi Mayo, Sriracha Chilli Mayo, Garlic Aioli, Sweet Chilli, Gravy
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Kiki's Poutine $9.50
- The classic greasy spoon delicacy - Salt 'n' Pepper Fries, topped with Lashings of Gravy & Melted Swiss Cheese
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Sweet Beetroot Salad $13.50
- Sweet Fresh Beetroot Salad With Currants, Mint, Basil Pesto, Spiced Dukkah, & Grilled Haloumi
- Shoestring Fries $6.50
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Bikini Buster $13.50
- Bacon Buttie & Milkshake
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Chicken Slaw $14.50
- Vietnamese Slaw topped with Fried Chicken, Coriander, pickled Ginger, Roast peanuts, and Japanese Mayo
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Kiki's Eggs Bene $12.50
- Free Range poached Eggs on a Grilled Bagel with Mesclun & Capers
- -add chicken $4
- - shoestrings $6.50
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Zany Zeus Pan-Fried Haloumi (GF) $17
- On a roasted vegetable salad with hummus and aioli
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Mushroom Risotto (GF) $18
- With rocket, goat’s cheese, portobello mushrooms and horseradish gremolata
- - add chicken $4
- 11am until 3pm
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Panko-Crumbed Terakihi $19
- With rustic chips, green salad and homemade tartare sauce
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Pan-Fried Market Fish (GF) $23
- On a warm salad of potato, olives and chorizo in a smoky tomato and chilli sauce with saffron aioli
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Cab $15
- Chicken, Avocado, Brie Cheese
- Fish and Chips $8
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Caesar $16
- Chicken, Bacon, Poached Egg, Parmesan
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Middle Eastern $15
- Falafel, Hummus, Vege, Tahini Yoghurt, Sweet Chilli
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Cajun $14
- Chicken, Hummus, Tahini Yoghurt
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Baygu $16
- Cajun Spiced Fish, Avocado, Tahini Yoghurt
- Swiss Cheese $1
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Pan-Fried $15
- Fish, Gherkins, Salsa Verde
- Antipasto platter: cured meats, Mediterranean selection, dips & Evansdale cheese w toasted bread(for 2/for 4) $28.00/$42.00
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Topiary soup of the day $ 9.90
- w toasted bread
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Chicken satay tenderloins $22.50
- finished w coconut cream on nutty brown rice w bok choy, bean sprouts & bamboo shoots
- Fish of the day POA
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Risotto of the day $17.90
- finished w shaved parmesan
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Crinkle cut fries $7.90
- w tomato sauce & aioli
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Asian style prawn & spring onion frittata $22.50
- w miso dressed crispy noodle salad
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Venison & oat burger $18.90
- w bacon, swiss cheese & beetroot relish served w crinkle cut fries
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Big breakfast $22.00
- Eggs cooked to your liking; bacon, breakfast sausage,hash-brown, roasted tomatoes & mushrooms served on toasted ciabatta.
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Toast (gf*) $6.50
- Served with raspberry jam or marmite
- Eggs your style (gf*) (v) $12.00
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Fish of the day (gf*) $24.00
- Cooked beer battered or pan fried; served with fries, side salad & tartare sauce,
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- w/bacon $16.00
- Two eggs cooked to your liking, served on toasted ciabatta.
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Steak sandwich (gf*) $22.00
- Grilled minute steak; lettuce, tomato, aioli, mushrooms & beer battered onion rings, served with fries
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Corn fritters $17.50
- Served with bacon, salad & relish
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Smoked salmon stack $22.00
- Hot smoked salmon with spinach, poached egg & hollandaise, served on potato cakes.
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Seafood Chowder $18.00
- Blue Cod and mussels with ciabatta
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Antipasto Platter for Two $38.00
- Gibbston Valley Glenroy aged cheddar and Kawarau Blue, Zamora cured Venison salami , pancetta, ciabatta, olives & pesto.
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From The Coop $28.00
- Roast chicken, basil pesto, spanish onion and feta.
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Ciabatta Dipping Plate $10.00
- With Grove olive oil.
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Angus Beef Burger $24.00
- 200g pure Angus beef pattie served with crinkle cut thyme salted chips and home made tomato sauce.
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Spiced Wedges $14.00
- With sweet chilli and sour cream
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From Fiordland $28.00
- Home made tomato sauce, venison, plum chutney and fresh mint.
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From The Land $28.00
- Home made tomato sauce, pancetta and Spanish chorizo
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Soft Shell Crab N/A
- On Bed of Iceberg Lettuce, Served with Tamarind Sauce
- Egg N/A
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Chef's Signature Fish N/A
- Light Battered Fish Fillet Sprinkle with Coarse Salt Served in Seafood XO Sauce
- Steamed Jasmine Rice N/A
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Chicken Noodle Soup N/A
- Served with Shredded Chicken Breast, Bean Sprouts and Herbs in a Refreshing Chicken Broth
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Charcoal Grilled Green Lipped Mussels N/A
- With Roasted Peanut, Scallion Oil & Dipping Sauce
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Charcoal Grilled Karitane Whole Cray Fish N/A
- Steamed then Charcoal Grilled, Lightly Sprinkle with Coarse Salt or Herbs and Butter
- Viet Pickles N/A
- Mushrooms $3.00
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Beef burger
- A ngus beef pattie served on a toasted sour dough bun with lettuce, tomato, beetroot, aioli and cheese served w ith fries.
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B.L.T.
- Bacon, lettuce, tomato, red onion & spicy BBQ sauce served in a Turkish bun.
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Cicken and bacon salad
- Grilled chicken tossed with bacon, croutons, salad and honey mustard dressing.
- Eggs (2) $3.00
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Open chicken sandwich
- G rilled chicken breast on ciabatta bread, topped with lettuce, tomato, avocado and brie cheese served w ith fries.
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Fish and chips
- Beer battered blue cod served with salad and fries.
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Corn fritters
- Corn Fritters served on a bed of salad topped with bed of salad topped with avocado, neapolitan sauce and sour cream.
- Beef Nachos N/A
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Breakfast Bagel $6.50
- cream cheese, raspberry jam
- Club Sandwiches N/A
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Pancakes $15.00
- bacon & banana or berry compote & yogurt topped with maple syrup
- Soup N/A
- Kid's Lunch Box N/A
- Chicken Nachos N/A
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Omelette $16.00
- ham, tomato, cheese, onion , mushroom on toast
- grilled field mushrooms with rosemary & garlic $7
- Vegetarian tasting plate $34
- Strawberry pavlova, passionfruit curd & whipped cream $15.5
- Cauliflower gratin with blue cheese & fried breadcrumbs $8
- Mt Cook Salmon fillet, crisp cardamom crumb, wilted spinach, kumara, hummus & chermoula $36
- Hand-cut fries, two chefs smoky barbeque sauce $7
- Country terrine of pork, rabbit & duck, ciabatta toast, tamarillo chutney $18.5
- Chocolate, whiskey & salted caramel truffles $9
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Goon Mandu $7.00
- Fried pork dumpling with Korean spicy dipping sauce
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Myouk Salad $7.00
- Mixed salad with Myouk (seaweed) with Shinaburo original sauce
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Lunch Box $15.00
- Kimchi (Traditional chinese cabbage pickles), Dak Tyigim (Deep fried crispy chicken) with sauce, Choice of either Beef, Pork, or Chicken stir-fry, Rice, Also comes with Doinjanggook (Miso Soup)
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Seng Dubu $6.50
- Tofu with soy sauce-base Korean spicy sauce
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Jaeyuk Bokum $22.00
- Stir-fried marinated, thinly sliced pork with veges, served on hot plate. Soy sauce based mild taste
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Champong $16.00
- Korean traditional noodle. Chicken stock based mild spicy soup with thick noodles. Choice of either Seafood or Vegetables
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Kimchi Jjigae $9.50
- Korean traditional spicy stew dish made with Kimchi in hot pot. Choice of- with Tofu, with Pork or with Tuna
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Dak Tyigim $21.00
- Deep fried marinated chicken served on plate. With Original Spicy mayo dipping sauce
- Tomme de Savoie (cow, semi hard, region de Savoie)
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Hand cut French fries(V) $9.00
- Parmersan / truffle salt
- 6 for $42.00
- Brie de Meaux (cow, soft, region de Meaux)
- Crotin de Chavignol AOC (goat, soft, region de Loire)
- Beaufort (cow, semi soft, region de Beaufort)
- Available with wine pairing
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Philly cheese steak sandwich $21.00
- Panini bread / roast beef / capsicum / onion / provolone
- Gourmet potatoes $3.50
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Sticky date pudding $12.00
- warm sticky date pudding served with a butterscotch sauce, brandy snap gourmet ice cream, fresh fruit and cream
- Mashed potato $3.50
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Antipasto $16.50
- a selection of olives, feta, sundried tomatoes, breads, angus beef, prosciutto and spreads
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Lamb rump $28.00
- marinated in dijon mustard served on honey roasted vegetables, spiced baby beetroot topped aubergine puree and lamb jus
- Green salad $4.50
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Mushroom chicken $29.50
- dijon marinated chicken breast served on gourmet potatoes, grilled chorizo sausage and topped with a mushroom sauce
- Fried egg $2.00
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Otago Oink $8.90
- The best NZ beef, streaky bacon, lettuce, tomato, red onion, avocado, aioli & tomato relish.
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Wedges $5.00
- With sweet chilli sauce and sour cream.
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Deer my Love $8.00
- Delicious Venison burger with a Thai plum chutney, lettuce, tomato, red onion & aioli.
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The Bullseye $13.90
- 200g Angus rib eye steak - grilled to medium, lettuce, tomato, red onion aioli & tomato relish.
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Chicken Strips Combo $10.90
- Crispy Chicken Strips, can of soft drink, fries, aioli
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Tropical Hog $10.00
- Prime New Zealand Beef, streaky bacon, cheddar cheese, pineapple, lettuce, tomato, red onion, aioli & tomato relish.
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Flying Rooster $10.50
- Butterflied & crumbed chicken breast, streaky bacon, avocado, lettuce, tomato, red onion, aioli & tomato relish.
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Burghtata $8.00
- Vegetarian frittata, cheddar cheese, lettuce, tomato, red onion & Pesto aioli.
Domino's Pizza
Phone
034562007
Opened hours
Monday: 11:00 AM – 11:00 PM, Tuesday: 11:00 AM – 11:00 PM, Wednesday: 11:00 AM – 11:00 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 1:00 AM, Saturday: 11:00 AM – 1:00 AM, Sunday: 11:00 AM – 11:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Fast Food , Pizza , Pizza & Pasta
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Cheap Eats , Bar Not Available , Cash , Quick Bites , Bankcard , Seating Not Available
12 Prince Albert Road, Saint Kilda, Dunedin South, Otago, 9012, New Zealand
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