Ostriche al naturale - freshly shucked oysters with balsamic vinegar, and five grain bread and butter $19.5 for ½ doz, $34.5 for 1 doz
Zuppa di pesce - traditional neapolitan seafood soup with cockles, mussels, prawn, calamari, oysters and fresh fish in a tomato broth with garlic bruschetta $39.5
Prosciutto cotto e funghi - tomato, mozzarella, ham and mushroom $24.5
Prosciutto crudo e rucola - cured ham, mushroom, mozzarella, cream, rocket and shaved parmesan $26.5
Tartufona - mozzarella, potato, cream of truffle and rosemary $24.5
Funghi del prato - char grilled field mushrooms with balsamic, rosemary, garlic and chilli N/A
Contorni $9.50 per portion
ask your waiter about our famous fiorentina steak p.o.a