Address
278 Great South Road, Otahuhu, Auckland, Auckland, 1062, New Zealand
Double Happy Barbecue Shop in Auckland City Menu
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DOUBLE HAPPY BARBECUE SHOP MENU- Double Happier Duck 1/4 $9 H $16 W $32
- Pipa Duck
- Soya Chicken H $8.50 W $16
- Roast Chicken H $8.50 W $16
- Poached (Steam) Chicken
- Crispy Skin Chicken Wing $1.50 each
- Roast Pork / BBQ Pork $30 KG
- BBQ Pork Sparerib $18 KG
- H=Half / W=Whole
ROAST DISHES- Roast Chicken / Roast Pork $8.00
- Roast Duck / Roast Duck & Soya Chicken / Roast Duck & Roast Chicken $9.00
- BBQ Pork & Roast Chicken / BBQ Pork & Soya Chicken $8.50
- Special Chicken Wings (3) $4.00
Nearby Sample Menus
-
Malaysia Style Egg Foo Yong(Omelette) $22.00
- Garnish with a combination of Julien onion, carrot, bean sprouts and shrimps OR vegetarian option with premium seaweed and combination veggies as above.
-
SWEET CORN SOUP $16.00
- Serve with crabstick meat and chicken strips
- CURRY BEEF ON RICE OR ROTI $13.00
-
SEASON VEGETABLE CURRY $22.00
- Mix vegetables cooked in yummy curry sauce
-
SAMBAL CHICKEN(Boneless) $22.00
- Marinated deep fry chicken cooks with Malaysia style medium hot chilli paste and garnish with white onion, spring onion and tomatoes
-
BEEF RENDANG $22.00
- KK speciality spice and herb combination curry base, cook with carefully choose eye round pieces, stewing in it own juices for hours. Finished with golden brown wok toasted coconut desiccated
-
SLOW COOKED CHILLI PRAWNS $32.00
- Fresh chilli bean and sweet tomato base sauce, coated with banana prawns and garnish with spring onion, chunky onion and ripe tomatoes
- SAMBAL PRAWNS ON RICE $20.00
- Tortino di cioccolato - chocolate fondant with mascarpone icecream $14.0
- Caprese - buffalo mozzarella with vine ripened tomato, fresh basil and extra virgin olive oil $19.5
- Linguini ai frutti di mare - linguine tossed with prawns, mussels, cockles, baby calamari, pomodorini, italian parsley, chilli and garlic $21.0 for entrée, $27.5 for main
- Ostriche al naturale - freshly shucked oysters with balsamic vinegar, and five grain bread and butter $19.5 for ½ doz, $34.5 for 1 doz
- Cannelloni d'anatra - duck cannelloni baked with tomato, bechamel sauce, parmesan and fried parsley $20.0 for entrée, $27.0 for main
- Cassata con nocciole e frutta candita - cassata semifreddo, candied fruit, hazelnut praline and chocolate sauce $14.0
- Gelati & sorbetti - selection of home-made gelato and sorbet $13.0
- Carpaccio affumicato con tartare di verdure - herb smoked beef carpaccio with a macedonia of aromatic vegetables and olive paste $21.5
- Fish (Tarakihi) $2.50
- Battered Sausage $1.50
- Americon Hot bog $1.80
- Egg $3.40
-
Chicken $14.50
- whole
- Curry Rice Roll $2.00
- Cheese $ 2.70
- Hot dog with Cheese & Onion $3.20
- 0510 Sizzling Shrimp with XO sauce $29.80
- 1604 Salmon Sashimi $45 A quarter $68 half
- 0105 Stir-fried Live Blue Cod POA
- 0213 Baked Mussels with Chef's Special Sauce (2 pcs) $5.00
- 1709 Seafood Tom Yum Noodle Soup $11.50
- 0101 Seafoods Platter Sashimi (Salmon, Clam, Scampi) POA
- 0210 Cucumber Salad $13.80
- 1705 Chicken / Beef / Lamb Brisket Tom Yum Noodle Soup $11.50
- Ham & Cheese $3.80
- Chicken & sweet Corn Soup $7.50
- Snapper $5.00
- Ham $3.00
- Combination Meats $14.50
- Steak $12.50
- BBQ Pork $13.50
- Steak & Egg $4.50
- Prawn, Pineapple & Veges $15.00
- -Each $0.60
- Plate BBQ Pork $10.00
- Hot Dogs $1.50
- Sweet and Sour WonTon $10.00
- Half $7.50
- Steak, Tomato & Veges $15.00
- BBQ Pork, Cashew Nuts 6 Veges $15.00
- Chicken Sweet Corn Soup $6.50
- Chips $1.50
- Sweet & Sour Sauce or Lemon Sauce Dishes
- Fish $8.90
- Bacon & Egg $2.60
- Prawn $12.00
- Chicken
- Crab Stick $1.30
-
Masala Dosa $15.95
- a dosa served w potato onion curry
- Vege $17.95
-
Dahi Puri (6 Pcs) $9.95
- originated in rajasthan, a homemade cracker topped with potato-chickpea smash, covered with yoghurt, tamarind chutney, coriander & fresh ground roasted spices.
-
Lamb Thalimbu $24.95
- lamb sauteed w mustard, cumin, curry leaves & spices
-
Mutter Paneer $15.95
- peas & cottage cheese cooked in onion, tomato & spices
-
Raitha $3.95
- yoghurt, cucumber, tomato, mild spices
-
Kadai Chicken $17.95
- chicken & veges cooked w roasted whole coriander & cumin
- Chicken (W Bone) $19.95
- POLENTA CHIPS $9.00
-
LINGUINE MEATBALLS $20.00
- (60% beef, 40% pork) meatballs in Napoli sauce
-
SCOTCH FILLET (250G) $32.00
- buttered mushrooms, lentils, salsa Verde & truffle butter
-
PORK BELLY $30.00
- slow cooked (14 hours) with beetroot coulis, braised shallots, sweet potato chips & apple puree
-
POLPETTE SUPREMA $26.00
- salami, chorizo, meatballs, goats cheese, red onion & rocket
-
VEGETARIANA V $23.00
- eggplant, artichokes, spinach, kalamata olives & Feta
-
ANTIPASTO PLATTER $26.00/$35.00
- vegetarian option available small/large
-
THE PIER $25.00
- Atlantic salmon, caramelised onions, capers, rocket & sundried tomatoes
-
Kofte $18.00
- Turkish style spicy lamb mince patties
- Lentil Soup $10.00
-
Sis Kebab $25.00
- Tender marinated lamb fillet
-
Baked Beans $8.00
- Served with mixed grain toast
-
Bacon and Eggs $12.50
- Served with mixed grain toast
-
Meze for One $18.00
- Combination of hummus, taramasalata, Mantar dolma, eggplant, falafel, beetroot dip and pita
-
Mixed Combo $20.00
- Combination plate with doner kebab, chicken & kofte.
-
Chicken Salad $12.50
- Fresh green salad with marinated chicken breast pieces.
-
Cheesy Spinach & Mushroom
- organic spelt flour pastry
- Bacon & Egg
- Cream Cheese only $4.00
- Sausage Rolls $3.50
- Mince & Cheese(Organic)
- Salmon + Avocado $9.00
- Steak & Curry(Organic)
- Cheesy Pumpkin
-
C&B $17.50
- Chicken & Bacon, Tomato, Avocado on Toast & Chips
- Home Made Hash Cake / Avocado / Spinach / Tomatoes (Roasted or Fresh) $3.00
-
Smoked Salmon & Avocado $17.50
- One Poached Egg with Hollandaise on Toast
-
Toast Platter $6.50
- 5 Grain / Ciabatta with Butter / Homemade Jam / Cream Cheese
-
Free Range Egg on Toast $9.50
- Any Style on Toast
-
Pan Fried Mushroom $15.50
- Sourdough Toast
-
Roasted Chicken Salad $17.50
- Roast Kumara, Courgette, Carrot, Capsicum & Grilled Halloumi on Top
-
Beef Burger $15.50
- Home made Beef Patty with Red Onion, Tomato & Chips
- Seared scallops, wakame and Oriental dressing (warm) -
- Asahi Japan $9
- Jamon arancini, melting manchego (warm) -
- Antipodes Still $11.5 (1L) / $6.5 (500ml)
- Askerne Hawkes Bay 10 $48 Bottle / $10 Glass
- Pumpkin arancini, melting manchego (warm) -
- Billecart NV Rose France $225 Bottle
- Suggested wines to accompany: Harwood Hall Pinot Gris (Marlborough) $12/$57
- Thinly Cut Ready Salted N/A
- Wrap N/A
- Ham, Egg and Cheese N/A
- Honey Oat N/A
- Sweet Chilli N/A
- Pork Riblet N/A
- Chicken Teriyaki N/A
- White Chip Macadamia N/A
- Housemade muesli, seasonal fruit & yoghurt $12.50
- -"Holy" free range bacon $5.00
- Smashed avocado on sourdough with medley of tomatoes, feta or bocconcini $15.00
- -Avocado $4.00
-
The builder $12.50
- 3 eggs scrambled with chives on ww sourdough
- ·Add on
-
Breakfast board $18.00
- 2 coddled eggs, double bacon or ham off the bone, tomato salad, avocado, ww toast
- Hot bacon & egg butty with beer & onion jam on a WW bap $12.50
Double Happy Barbecue Shop
Phone
092768897
Opened hours
Monday: 10:30 AM – 7:30 PM, Tuesday: 10:30 AM – 7:30 PM, Wednesday: 10:30 AM – 7:30 PM, Thursday: 10:30 AM – 7:30 PM, Friday: 10:30 AM – 7:30 PM, Saturday: 10:30 AM – 7:30 PM, Sunday: Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Barbeque , Chinese , Fast Food , Takeaway Food
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Cheap Eats , Bar Not Available , Cash , Quick Bites , Bankcard , Lunch , Seating
278 Great South Road, Otahuhu, Auckland, Auckland, 1062, New Zealand
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