Double Happy Barbecue Shop in Auckland City Menu

DOUBLE HAPPY BARBECUE SHOP MENU DOUBLE HAPPY BARBECUE SHOP MENU
  • Double Happier Duck 1/4 $9 H $16 W $32
  • Pipa Duck
  • Soya Chicken H $8.50 W $16
  • Roast Chicken H $8.50 W $16
  • Poached (Steam) Chicken
  • Crispy Skin Chicken Wing $1.50 each
  • Roast Pork / BBQ Pork $30 KG
  • BBQ Pork Sparerib $18 KG
  • H=Half / W=Whole
ROAST DISHES ROAST DISHES
  • Roast Chicken / Roast Pork $8.00
  • Roast Duck / Roast Duck & Soya Chicken / Roast Duck & Roast Chicken $9.00
  • BBQ Pork & Roast Chicken / BBQ Pork & Soya Chicken $8.50
  • Special Chicken Wings (3) $4.00

Nearby Sample Menus

  • SATAY WITH PEANUT SAUCE $10.50
    • Malaysia style marinated bbq chicken skewer (6 sticks)
  • IPHO STEAMED CHICKEN(Bones in) $22.00
    • Steamed chicken served on the chef unique garlic soy sauce with the fresh, HOT and yummy sweet grated bird eyes chilli. Sauce – which is on side
  • SLOW COOKED CHILLI PRAWNS $32.00
    • Fresh chilli bean and sweet tomato base sauce, coated with banana prawns and garnish with spring onion, chunky onion and ripe tomatoes
  • BOXING CHICKEN(Bones in) $22.00
    • Chicken nibbles serve on the chef special tomato and Chinese vinaigrette base sauce
  • SAMBAL EGGPLANT $24.00
    • Eggplants stir fry with Malaysian style chilli and garnish with chicken strips and shrimps
  • LING COLLARS VERMICELLI SOUP $15(Regular)/$22(Large)
  • ASSAM PRAWNS ON RICE $20.00
  • SPECIAL CHICKEN RICE per bowl $3.00
  • Tom Kha Gai (Mild) $10.00
    • Thai galangal creamy chicken soup with fresh herbs, mushroom and coriander
  • Pad Thai (Mild) Chicken $16 Prawns $18
    • Stir fried rice noodle in sweet tamarind sauce with egg, chives, bean sprout and crushed peanut
  • Chicken Basil (Hot) $16.00
    • Minced chicken breast with bamboo shoot, eggplant and basil leave
  • Tom Yum Goong (Hot) $11.50
    • Spicy prawns soup with fresh herbs, mushroom and coriander
  • Yellow Curry With Mixed Beans (Mild) $15.00
    • Mixed beans cooked with yellow curry, broccoli, banana, potato, onion topped with almond and cashew nuts
  • Thai Beef Salad (Hot) $18.00
    • Grilled sliced beef sirloin cooked with fresh chilli, lime juice, tomato, cucumber, coriander and spring onion served with salad
  • Gary Puff (4 pieces) $10.00
    • Minced chicken mixed with yellow curry, potato, onion wrapped in puff pastry
  • Singapore Noodle $17.00
    • Stir fried fine noodle with mixed spice, bbq pork, prawns and bean sprout
  • $11 special $11.00
    • 2 beef burgers, 2 sausages, 4 potato fritters, chips
  • Cheese and onion $3.40
  • $6.50 Special $6.50
    • 1 chicken burger, chips
  • B.L.T with double bacon / chicken and avocado / steak and mushroom $5.40
  • Rump steak $10.50
    • Grilled to your liking
  • $12 combo (h) $12.00
    • 3 fish, 2 hot dogs, $2.50 Chips
  • Potato fritter / chicken nugget $0.60
  • Lamb burger $4.50
    • Quarter pound lamb patty with garlic sauce
  • Chicken $9.50
  • Chicken Nuggets (6pk) $3.50
  • Chicken $10.50
  • Avocado $1.00
  • BBQ Pork $10.00
  • Pork & Mushroom $11.50
  • Pork $10.00
  • Steak $10.50
  • Chicken or Lamb Souvlaki Rice $14.50/$19.00
    • (Cooked with homemade chilli sauce)
  • Lamb Kebab $11.00/$15.50
  • Kiwi chicken (Avocado) $12.00/$16.50
  • Mixed Kebab $11.50/$16.00
  • Mixed Platter $16.00
    • (Combination of lamb, chicken falafel, dolma, hummus and cheese, serve with rice and salad)
  • Cheese beef (mozzarella cheese) $11.00/$15.50
  • Chicken or Lamb Satay Kebab $11.50/$16.00
    • (Cooked with homemade Satay sauce)
  • Small $8.00
    • Choice of lamb, chicken or mix meat top on french fries. Comes with sauce and cheese
  • Sparkling - Veuve de Vernay Brut NV - A crisp and fresh sparkling wine from France 200ml: $8.50, 750ml: $28.00
  • Triniti omelette - A folded omelette with your choice of fillings, served with toast on the side with smoked salmon, capers, chives and brie $17.50
  • Merlot / Cabernet Sauvignon - Villa Maria Cellar Selection Hawke's Bay 2007 - An exceptional blend of Merlot (47%), Cabernet Sauvignon (40%), Malbec (10%) and Cabernet Franc (3%) Bottle: $36.00
  • Pinot Noir - Mud House Central Otago 2008 - A fine medium-bodied Central Otago Pinot, with a vibrant nose and ripe fruit flavours Glass: $9.00, Bottle: $37.00
  • Cajun chicken sandwich - With brie, tomato, avocado, mixed greens and aioli, stacked into toasted focaccia bread $16.00
  • Pesto scrambled eggs - With slow-roasted tomato, avocado and salmon on toasted organic ciabatta bread $15.00
  • Sparkling - Deutz Marlborough Cuvee - New Zealand's premiere methode traditionelle. Elegant and crisp 750ml: $50.00
  • Mussel & courgette fritters - With avocado-tomato salsa, mixed greens and aioli $14.80
  • LINGUINE MEATBALLS $20.00
    • (60% beef, 40% pork) meatballs in Napoli sauce
  • BEEF LASAGNE $20.00
    • house made, oven baked to order in a Napoli sauce (20mins)
  • GAMBINO $24.00
    • chilli & garlic prawns, shrimps, roasted capsicum, basil & ricotta
  • FETTUCCINE POLLO PICCANTE $25.00
    • chicken, capsicum, olives, garlic, white wine in a Napoli sauce
  • ANTIPASTO PLATTER $26.00/$35.00
    • vegetarian option available small/large
  • SCOTCH FILLET (250G) $32.00
    • buttered mushrooms, lentils, salsa Verde & truffle butter
  • MINl MEATBALLS (60% Beef 40% Pork) $14.00
  • SPAGHETTI CABORNARA $24.00
    • all time classic with a twist - bacon, prawns, olive oil, & parmesan
  • Any Hot Selection $3.50
  • Teriyaki Tofu Don $15.00
  • Seafood Udon $12.00
  • Teriyaki Udon $14.00
  • Tonkotsu Ramen $13.00
  • Two hot selection with salad on rice $13.50
  • Teriyaki Chicken Udon $14.00
  • Prawn Tempura Udon $14.00
  • -w/ Cheese & Onion $10.00
  • -w/ Toast $10.00
  • -extra: mushroom, spinach +$2.50
  • -w/ Toast & Bacon $15.00
  • Egg Benedict $15.00
    • w/ bacon or salmon, poached eggs, spinach, hollandaise sauce
  • French Toast $15.00
    • on sourdough w/ bacon or salmon & fried banana
  • -w/ Bacon or Salmon $15.00
  • Toasted Sandwich
  • Ham Freya's $4.90
  • Mince & Cheese Pie $4.50
  • Sausage Roll $1.80
  • Chicken Bap $4.00
  • Hot Chips $2.00
  • Cheese Cransky $2.50
  • Chicken Curry Pie $4.00
  • Thai Chicken Pie $4.50
  • Potato fritters (4) $2.00
  • DUMPLING (fried or boiled) $8.00/$6.00
    • pork & cabbage/pork & chives/chicken & cabbage (20 or 15)
  • Spring Roll $2.00
  • Pork $7.00/$9.00
  • Egg burger $3.00
  • Beef n' Noodle soup $6.00
  • Crab stick 2 $2.00
  • Mussels (3 pieces) $2.00
  • Calamari $13.50
    • flash fried and served with a plum sauce
  • Beef Nachos $12.50
    • topped with mozzarella & served with sour cream
  • Cajun Chicken Salad $18.00
    • marinated chicken pieces on crisp garden greens and tomato balsamic vinaigrette
  • Fish of the day $29.00
    • (please check with wait staff) with wok fried vegetables
  • Rosemary Potatoes $6.50
  • Chicken Breast $28.00
    • Crumbed Chicken Breast with Tiger Prawn, Calamari & Creamy Herb sauce and Orzo Pasta
  • Fries $6.50
  • Grilled chicken $19.00
    • with lettuce, tomato, avocado, mustard aioli & relish
  • Mezze, olives, hummus, pickles and dips , served with toasted pita wedges $14
  • bottled drinks &Allganics fruit juices and effervescents $4
  • Side Salad, hummus, tabouleh, lentil, carrot and rice salads on a small platter $6
  • Sis Kebab, cubes of skewered marinated lean lamb with onion, tomato and capsicum, served with hummus, tabouleh, lentil and rice salads $15/two skewers
  • Sis Kebab, four sis kebab skewers $22
  • Plate Salad, hummus, tabouleh, lentil, carrot and rice salads with a toasted pita bun on the side $13
  • Chef's Combination, four falafel patties and lamb from the spit $22
  • daily selection of desserts $4.50
  • -Roast Kumara Salad
  • Toasted JC Bagel@ $6.95
    • With jam and cream cheese.
  • -Rosemary, Lemon & Garlic
  • Toasted Newmarket Bagel@ $9.95
    • With rocket, pumpkin and caramelized onion.
  • Mini Croissants $3.80 each
  • Salmon Benne@ $18.95
    • With smoked salmon and cress, on herbed potato cakes, with hollandaise sauce
  • Veggie Rustic Omelette@ $14.95
    • With roast pumpkin, cress, capsicum, feta, topped with cress
  • Zarbo Vegetarian Breakfast@ $19.50
    • With vine roasted tomato, mushroom, avocado, baby potato, cress, feta, toast, relish and eggs of your choice.
  • Insalata di Olive A selection of olive & pickles from Poderi Crisci $9
  • San Pellegrino - Aranciato Limonata, Pompelmo, Chinotto or Aranciata Rosso $4.50
  • Carpaccio di Manzo Herb smoked beef carpaccio with a macedonia of fresh vegetables and truffle paste. $19.50
  • - 500ml / 1litre
  • Poderi Crisci Merlot Reserva - / $90.00
  • Soft Drinks Coke, Lemonade, Gingerale, Soda Water, Tonic $3.50
  • Carpaccio di Manzo Herb smoked beef carpaccio with rocket, parmesan & Poderi dressing $20.50
  • Strudel con Fruitti di Bosco Apple & sultana strudel with summer berries & vanilla gelato $15.00
Double Happy Barbecue Shop

Double Happy Barbecue Shop

location

Address

278 Great South Road, Otahuhu, Auckland, Auckland, 1062, New Zealand

phone

Phone

092768897

clock

Opened hours

Monday: 10:30 AM – 7:30 PM, Tuesday: 10:30 AM – 7:30 PM, Wednesday: 10:30 AM – 7:30 PM, Thursday: 10:30 AM – 7:30 PM, Friday: 10:30 AM – 7:30 PM, Saturday: 10:30 AM – 7:30 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Barbeque , Chinese , Fast Food , Takeaway Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Bankcard ,  Lunch ,  Seating

Location
278 Great South Road, Otahuhu, Auckland, Auckland, 1062, New Zealand