Address
278 Great South Road, Otahuhu, Auckland, Auckland, 1062, New Zealand
Double Happy Barbecue Shop in Auckland City Menu
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DOUBLE HAPPY BARBECUE SHOP MENU- Double Happier Duck 1/4 $9 H $16 W $32
- Pipa Duck
- Soya Chicken H $8.50 W $16
- Roast Chicken H $8.50 W $16
- Poached (Steam) Chicken
- Crispy Skin Chicken Wing $1.50 each
- Roast Pork / BBQ Pork $30 KG
- BBQ Pork Sparerib $18 KG
- H=Half / W=Whole
ROAST DISHES- Roast Chicken / Roast Pork $8.00
- Roast Duck / Roast Duck & Soya Chicken / Roast Duck & Roast Chicken $9.00
- BBQ Pork & Roast Chicken / BBQ Pork & Soya Chicken $8.50
- Special Chicken Wings (3) $4.00
Nearby Sample Menus
-
Watercress Salad $4
- Watercress, cherry tomatoes, red onion & feta cheese drizzled with olive oil
-
Boil Up Meals $15
- Your choice of Brisket or Porkbones with potato, kumara, watercress, doughboys and broth
-
Toasted Sammies $10
- Your choice of Hangi cooked meat: Pork, Chicken or Lamb with kumara, watercress salad & kamokamo pickle
-
Hangi Meal $15
- Your choice of Pork & Chicken or Lamb & Chicken with potatoes, kumara, pumpkin, cabbage and stuffing
-
Nanny's Rewana Bread $2 each
- Traditionally made Rewana Bread using potato 'bug'
-
Gourmet Hangi $22
- The same choices as the original Hangi meal including baby vegetables and watercress salad
-
Steamed Pudding $4.50
- Delicious hot Steamed Pudding served with custard & cream
-
Nanny's Fried Bread $2 each
- Hot fried bread- the perfect companion to a delicious Hangi or Boil Up meal
- Hot Curry Beef Brisket On Rice $14.5
- Hawaii Fried Fried With Chicken Beef Pineapple $15.5
- Chicken Cutlet On Rice $15.5
- Meaty Lamb Bone $2.5
- Salt And Pepper Prawn $28
- Pork Slice $1.5
- Green Bean $1.5
- Eggplant With Beef (Or Chicken)On Rice $14.5
- With crab stick
- Fresh fish of the day $2.40
-
Steak & egg burger $5.40
- Served with prime rump steak & egg
- Fry moro $3.00
- Paua fritter / corn fritter $2.50
- Crab Stick / sausage $1.20
-
Chicken fillet burger $4.80
- Served with garlic sauce
-
$12 combo (g) $12.00
- 2 beef burgers, 2 fish, $2.00 Chips
- (from 7am- 3pm)
- Mushroom
-
Moroccan Eggs (V) $21.00
- Walnut, mint, coriander relish, avocado Turkish bread and homemade hummus
-
Muesli (V) $14.00
- Toasted grains, honey comb, Vanilla whipped yogurt and milk
-
Prawn and Scallops Fettuccine $24.50
- Mildly spiced coconut & cream, sun-dried tomato, lemongrass and baby spinach
- Streaky Bacon
- Smoked Salmon
- Spinach
- Ham & Cheese $4.20
- Fried Rice & Steak & Veges $12.90
- Milkshake $4.50
- Thickshake $5.00
-
FISH MEAL $9.50
- Fillet Fish, Chips, Saus, Egg, Lettuce, Tomato & Onion
- Fish $2.80
- Sea Dog $3.20
- Vege Burger $4.80
-
Salmon Salad $20.00
- w israeli couscous, capers & roast vegies w spinach
- Gluten free bread - add $2.00
- Hash Browns $4.00
- Sausages $4.00
- Roasted tomatoes $3.00
-
Corn Fritters $18.00
- w bacon
-
Orvieto Museli $10.50
- w greek yoghurt & fruit
-
Grilled Chicken Salad $19.50
- avocado, mango, salad leaves w a citrus chilli dressing
- Thousand Island N/A
- Bacon, Egg and Cheese N/A
- Italian Herbs & Cheese N/A
- Honey Oat N/A
- Herb & Garlic Toasties N/A
- Ranch N/A
- Carrot N/A
- Old English N/A
- Toasted Sandwich
- -extra: mushroom, spinach +$2.50
- -w/ cheese & onion $5.00
-
Egg Benedict $15.00
- w/ bacon or salmon, poached eggs, spinach, hollandaise sauce
- -extra: mushroom, cheese, spinach, tomato +$2.50
- available only instore
- -w/ cheese & ham $7.50
- -w/ Bacon or Salmon $15.00
-
The Grill $22.50
- Free range eggs, mushroom, tomato, hash brown, lamb sausage, grilled bacon with sourdough toast
-
Buttermilk Pancakes $16.00
- poached rhubarb, crème anglaise, raspberry, salted caramel popcorn
-
Omelette served with sourdough GF $17.00
- Smoked ham, cherry tomatoes, mozzarella, basil
-
Omelette served with sourdough GF $16.00
- Thyme roasted field Mushrooms, feta, spinach, chives
-
Pulled Pork Burger $14.50
- slow cooked pork shoulder, hoisin, pickled carrot, cucumber, mint (Add House made chunky chip $6)
- House cured salmon/Bacon/lamb sausage $6.00
-
Jones Deluxe Benedict’s $18.50
- House cured salmon, bacon or field mushroom Vine tomatoes, apple cider hollandaise, rocket
-
Jones Beef Burger $14.50
- house made beef Pattie, Swiss cheese, tomato, pickles, caramelised onion, (Add House made chunky chip $6)
- S19 Seaweed Soup $13.00
-
T2 NZ Mussel Soup $25 / $32
- NZ Green lipped mussels boiled in mild soup
-
Vegetable Jabchae $15.00
- Stir-fried Vermicelli Noodle with Vegetable
- R6 Kimchi Fried Rice S $13 M$16
- Tofu $3.00
-
T5 Dumpling, Tofu, Kimchi $46.00
- Pork dumpling, tofu, kimchi in mild spicy soup, 2 rice, 6 side dishes
- Noodle $4.00
- S6 Half Chicken Ginseng Soup $16.00
-
Market Fish Kokoda $5.00
- hot sauce jelly, avocado, coconut cream
-
Boysenberry Bombe Alaska $9.00
- Wendy's boysenberry ripple, almonds, graham cracker crumbs
-
Corned Beef Tongue $8.00
- celeriac remoulade, pickled onion, cress, walnuts
-
Soft Serve Affogato $7.00
- Coffee Supreme, Whitaker's dark chocolate
-
Smoked Fish Buttermilk Pancake $4.00
- sriracha mayo, grated egg, caper
-
Soft Serve Affogato $4.00
- add 15ml of Amaretto or Frangelico
-
Roast Bone Marrow $12.00
- dill pickle gel, toast, shallot & caper salad
-
Carpetbag Fried Oyster - Each/Hlaf Doz $5.50/$30.00
- tempura local oyster, horseradish, Otello's bresaola
- Salmon & chicken $8.50
- California $7.90
- Crab $2.90
- -karrage chicken
- Seafood combo $10.50
- Inari (3 pcs) $4.90
- Salmon & chicken $8.50
- Tempura kumara $1.90
- -add a poached egg $2.50
- -"Aorak" smoked salmon $6.00
- House made mince on toast, poached egg + WW toast $15.00
- -Roasted vine tomatoes $4.00
- Naked with preserves & cream cheese $7.00
- Housemade muesli, seasonal fruit & yoghurt $12.50
- Poached, coddled or fried eggs on WW sourdough $10.50
- Wild wheat toast & house made preserves $7.00
- Steak & Pepper $3.80
- Mince $3.50
- Potato top mince $3.80
- Butter Chicken $3.80
- Steak & Mushroom $3.80
- Sausage Roll $1.80
- Steak $3.50
- Mince & Cheese $3.80
- Mint Sauce $2.00
-
Vegetable Jalfrezie $12.50
- Seasonal vegetable cooked with capsicum, tomatoes & onion
-
Peshawari Naan $4.00
- Bread stuffed with dried fruits and nut
-
Aloo Gobi $12.50
- Cauliflower and potatoes cooked in exotic spicy sauce with tomatoes & ginger
-
Chicken Mughalai $14.50
- Introduction from Raviz , 1st time in Auckland
-
Mango Chicken $14.50
- Chicken tikka cooked in delicious mango flavoured creamy and lightly spiced sauce
-
Chicken Hakka Noodles $14.50
- Very unfair to disclose, if I do, chef is going to kill me
-
Handi Chicken $14.50
- Chef's secret recipe
Double Happy Barbecue Shop
Phone
092768897
Opened hours
Monday: 10:30 AM – 7:30 PM, Tuesday: 10:30 AM – 7:30 PM, Wednesday: 10:30 AM – 7:30 PM, Thursday: 10:30 AM – 7:30 PM, Friday: 10:30 AM – 7:30 PM, Saturday: 10:30 AM – 7:30 PM, Sunday: Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Barbeque , Chinese , Fast Food , Takeaway Food
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Cheap Eats , Bar Not Available , Cash , Quick Bites , Bankcard , Lunch , Seating
278 Great South Road, Otahuhu, Auckland, Auckland, 1062, New Zealand
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