On potato rosti with green beans, garlic prawns and herb hollandaise
Cajun Spiced Fish $34.50
Today’s market fish cooked w creole spice, served w a side of green papaya & date salad w ponzu dressing
Pacific oysters, fresh or beer battered
-6 $16.50
- (tapas) $14.50
Raw Fish Salad $29.00
fresh fish strips lightly marinated w lemon, coconut cream, ginger, onion, chilli & coriander, served w crispy prawn crackers
Marinated olives & mozzarella $14.50
Seafood Chowder $29.50
A Billfish specialty. Made w fresh snapper stock & ocean fresh seafood including prawns, scallops, mussels fresh market fish, topped w smoked kelp pepper & served w toasted pain de mei bread
Mussaman Curry - Curry made out of coconut milk, Red Mussaman curry paste with potatoes, onion and peanuts - Lamb $18.00
Tom Kha Soup - Traditional hot & sour soup with Thai herbs, coconut milk, mushroom, chilli & tomato topped with coriander & spring onion. Chicken: $9.00, Prawns or Fish: $10.00
Green Curry - Curry made out of coconut milk, green curry paste & mixed vegetables - Chicken, Pork or Beef $16.00
Pla Jian - Deep fried whole fish topped with stir fried pork, Chinese mushroom, ginger, carrots, onion, spring onion, capsicum & brandy. $29.00
Manow - Grilled pieces of meat topped with Thai hot chilli sauce - Chicken, Pork or Beef $15.00
Pad Ped - Spicy stir fried with red curry paste, phizom, pepper seed, bamboo, carrots & capsicum - Fish $18.00
Pad Golden - Stir fried egg noodles with tomato sauce, broccoli, cauliflower, carrots & onion - Chicken, Pork or Beef $14.00
Pla Lui Suen - Deep fried whole fish topped with hot Thai country sauce $25.00