Elements Cafe in Wellington City Menu

ALL DAY ALL DAY
  • Toast
  • -Homemade jam $6
  • -Marmalade $6
  • Banana granola $12
    • Greek yoghurt mousse, seasonal fruits
  • Eggs on toast $9
    • Free range on house-made ciabatta
  • Eggs
  • -Benedict $16
    • Ham
  • -Florentine $16
    • Spinach
  • -Montreal $19
    • With house smoked salmon
  • Bacon & eggs $15
    • Free range on house-made ciabatta
  • Potato and bacon hash $17
    • Braised cabbage, poached eggs & hollandaise
  • Lambs fry $16
    • Caramelised onion, mushroom, free range bacon
  • Brioche $16
    • Grilled, mixed berry compote, brandy butter, maple syrup
  • The biggy $24
    • Free range bacon, eggs, ciabatta toast, sausage, hash brown, tomato, mushroom
  • The vegan biggy $20
    • Hash brown, tomato, mushroom, red cabbage, spinach, pumpkin, ciabatta
  • Soup of the day $11
    • Please see our blackboard for today’s special
  • Seared salmon $23
    • Lemon aioli, smoked potato, asparagus, apple and fennel salad
  • Chicken liver pate $14
    • Plum jelly, beetroot relish, house made ciabatta
  • Goats cheese soufflé $17
    • Twice baked, herb salad
  • Chicken and leek pie $19
    • Skordalia, watercress
  • Macaroni cheese $19
    • Smoked bacon, roasted tomato, pecorino and parsley crumb
  • Open sandwich $17
    • Char grilled halloumi, beetroot, salad, on olive toast
  • Goats cheese & braised beetroot salad $18
    • Walnuts, toasted seeds, orange dressing
  • Chicken salad $19
    • Warm, roast pumpkin, herbs, cherry tomato, toasted seeds
  • Aged sirloin $23
    • Chunky chips, caramelised onion, confit garlic butter, jus and watercress
  • Spiced fish burger $21
    • Celeriac remoulade, pickled cucumber, watercress, fries
SIDES SIDES
  • Fries $6
  • Green salad $6
  • Garden salad $9.50
  • Toast $4
  • Free range eggs / Sausage / Hash browns / Tomatoes / Mushrooms $5
  • Bacon $6
  • Hot smoked salmon $7
  • Hollandaise / aioli / relish $1
  • Gluten free bread, extra $2

Nearby Sample Menus

The Flying Burrito Brothers (sample menu)
  • The Flying Burrito $25.00
    • A grilled flour tortilla parcel drizzled w coriander oil, served with sour cream, salsa, guacamole, salad greens w your choice of Smoked Chipotle Chicken
  • Ensalada con Pollo $24.00
    • Grilled coriander, garlic spiced chicken w buttercrunch lettuce, avocado, roasted corn, pico de gallo, pepitas, w habanero mayo
  • Pepita $6.00
    • Spicy toasted pumpkin seeds.
  • The Flying Burrito $25.00
    • A grilled flour tortilla parcel drizzled w coriander oil, served with sour cream, salsa, guacamole, salad greens w your choice of Hot Adobo Beef
  • Chilli Con Queso $16.00
    • Sizzling spicy cheese dip served w corn chips.
  • Tacos Patatas
    • Guajillo chilli spiced potatoes, w fresh coriander, spring onions.
  • Aztec Treasure $12.00
    • Layered chocolate cake w cinnamon, hot chocolate sauce & ice cream.
  • Plato Gordo $29.00
    • A tasting platter of a selection of our Bocaditos. Serves 3-4 people as an entree and 2 for the main course.
Caffe L'Affare (sample menu)
  • Beef burger $18.50
    • With smoked cheddar, crisp y bacon, gherkins, spiced tomato relish & fries
  • Fries $6.00
    • With aioli
  • Toast $6.00
    • Ciabatta. Turkish or 5 grain with spread - jam . Marmalade, marmite. Peanut butter
  • Toasted muesli $12.00
    • With poached seasonal fruit & greek yoghurt
  • Butterm ilk & ricotta pancakes $12.5/$17.5
    • With banana & maple syrup with bacon
  • Monday
    • Prawns in a tomato & fennel cream sauce with herbed bruschetta & parmesan
  • Kids ham & cheese toastie / Kids bacon butty $5.00
  • Smoked salmon $7.00
The Lido Cafe (sample menu)
  • Kedgeree $19.00
    • smoked warehou, basmati rice, crispy shallots, curried leek omelette, poached egg, and two chutneys – coriander-coconut and tomato-ginger (GF, DF)
  • House-made granola $13.00
    • with Black Doris plum and berry compote, and Greek yoghurt (V)
  • Cured salmon salad $21.00
    • with new potatoes, green beans, cherry tomatoes, and crème Fraiche dressing (GF) >>
  • Coconut porridge $12.00
    • with fresh banana and muscovado sugar (VV, DF)
  • Mexican eggs $17.00
    • two eggs baked in a tomato salsa with pinto beans, crumbled white cheese and corn tortillas (V, GF)
  • Spiced beef kofta $21.00
    • with five Turkish salads (roast shallot; silverbeet yoghurt; bulgur and fresh herb; potato tahini; bean, egg and artichoke) and homemade grilled flatbread(Without the meat $15)
  • Garden salad $14.00
    • mixed leaves and raw salad vegetables with avocado, tamari-roasted seeds, and miso dressing (VV, DF, GF) >>
  • SOUP OF THE DAY $11.50
    • seasonal vegetable soup with fresh sourdough bread (V)
Asian Kitchen (sample menu)
  • Chicken & Corn Soup $7.80
    • Sweet corn simmered with Asian chicken broth, egg omelette, sesame oil and spring onion
  • Roti Chanai $9.00
    • Warm roti bread served with chicken or vegetables in curry
  • Lemon Grass and Chilli Chicken $14.80
    • Home style stir fried chicken with crushed lemongrass and chilli, spring onion and coriander
  • Seafood Udon $12.90
    • Stir fried udon noodles with king prawns, fish balls, squid, crab, bean sprouts and spring onions
  • Grilled Pork $14.80
    • Tender tasty pork, marinated using our special ingredients, served with rice and dipping sauce
  • Tom Yum Noodle Soup $12.90
    • Medium thick rice noodle in tasty broth, topped with bean sprouts, prawn, squid, fish balls, spring onion and garnished with mints
  • Steamed rice / Corkage (per person) $3.00
  • Beef Noodle Soup $12.00
    • Medium thick rice noodle in rich beef broth, topped with medium rare beef or cooked beef, mints, onion, spring onion with a side of bean sprouts and lemon
Tan Takeaways (sample menu)
  • Vegetables $9.50
  • Singaporean Noodles $12.50
  • Prawn Cutlets (5) $6.50
  • Prawns $19.00
  • Beef $13.50
  • Sausages $2.70
  • -Chicken $11.00
  • Hawaiian $5.00
Wadestown Seafoods (sample menu)
  • 2 spring rolls, 1.5 lt drink pack
  • Fish Burger $5.50
  • Roti $3.20
  • 1 Fish,1 chip, 1 potato fritter $8.00
  • Crumbed Fillet (Tarakihi) $8.30
  • Vegetable Spring Roll $2.10
  • 3 fish,2 chips,2 potato fritters $24.00
  • Battered Fillet (warehou) $7.80
Wadestown Chinese Takeaways (sample menu)
  • Deep Fried Mars Bar $2.80
  • Squid Rings (6) $4.80
  • Hawaiian $4.00
  • Bacon & Egg $5.80
  • 12. Scrambled Eggs $7.00
    • Served on Toast
  • Quarter Chicken $4.80
  • 11. Mince & Eggs $11.50
    • Served on freshly toasted bread
  • Filing: $0.8/ea
    • Ham, Onion. Egg, Cheese, Pineapple, Mushroom
Tandoori Heritage (sample menu)
  • Vegetable Samosa $6.00
    • Triangular pastry filled with potato and vegetables served with tamarind sauce
  • Chicken Korma $9.50
    • Boneless tandoori chicken in very mild and rich gravy with cashew paste, cream and a touch of spices
  • Dal Makhani Heritage $9.50
    • A harmonious combination of lentils and beans cooked with cream and butter
  • Available on Tuesday, Friday and Saturday lunch only in our restaurant.
  • Onion Bhaji $7.00
    • Crispy Onion fritters, fresh herbs mixed with chana flour and deep fried
  • All starters served with special mint sauce
  • Choose any curry + rice + garlic naan + coke can only $11.00
  • Lamb Vindaloo $9.50
    • Slices of meat cooked in spicy gravy of onion and tomato with the touch of vinegar
Backbencher Pub and Cafe (sample menu)
  • W - Two Fried Eggs $23.00
  • - Chorizo, potato, parsley, cheddar, grilled tomato $18.00
  • Breakfast Sausages $24.00
    • Pan-roasted chicken, rocket & cashew sausages, duck fat roast potatoes, pea puree, herb roasted tomato, poached eggs, with toasted Turkish bread and fruit chutney
  • M. Barry'S Petit Salad (V) (GF) $16.50
    • Charred watermelon, preserved lemon, baby rocket, grapes, whipped feta
  • D. Seymour'S Breads (V) $13.50
    • Toasted artisan breads, changing spreads & dips
  • W - Two Fried Eggs $25.00
  • Hand Cut Skin Chips, Aioli $5.50
  • Turkish Bread Toasted $2.50
The Roundabout Bar (sample menu)
  • Vegetarian Nachos $10.00
  • Venison and Mushroom Pie with fries $15.00
  • - beef $4.00
  • Paprika Chicken Skewers* $12.50
    • Sauteed Chicken and Mushroom lightly coated with Paprika spice and Oregano. Served with Rice and Minted Tzatziki
  • Chicken Tenders with fries and BBQ sauce $14.00
  • Ciabatta garlic bread $6.50
  • Gluten free bread $4.00
  • -Small $15.00
Margies Tea and Coffee House (sample menu)
  • Nachos $14.50
    • beef mince melted cheese tomato salsa and sour cream
  • Potato Rosti Topped with Poached Eggs $14.50
    • leg ham hollandaise sauce
  • Mince on Five grain $13.50
    • with melted cheese balsamic roast tomato
  • Spicy Wedges $13.50
    • with bacon and cheese
  • Spicy Wedges $10.00
    • served with chili sauce salsa and sour cream
  • Pancake $14.50
    • berries compote and cream fraiche
  • Pancake $14.50
    • bacon banana and maple syrup
  • 1 Extra Filling $0.50
Miyabi Sushi (sample menu)
  • Steamed Rice $3.00
    • Bowl of steamed rice seasame topping.
  • Tobiuo $8.00
    • Lump fish caviar with seaweed wrapped around sushi rice.
  • Nattou $8.00
    • Fermented soy bean served with egg yolk.
  • Crumbed Prawn $17.50
    • Served with dipping sauce. (5 pieces)
  • Fresh Salad $7.00
    • Crispy seasonal vegetables with our special Japanese dressing.
  • Oyakodon $13.50
    • Tender chicken slices cooked with egg, onion and our special Japanese sauce, served on steamed rice.
  • Teriyaki Chicken Set $19.50
    • Pan fried crispy chicken, topped with teriyaki sauce, accompanied with miso soup, steamed rice and salad.
  • Katsu Curry $15.50
    • Deep fried crumbed pork cutlet with Japanese curry and vegetables, served on steamed rice.
The Fringe Bar (sample menu)
  • -add rice $3.00
  • Seafood Basket $15.00
    • Crispy calamari, fish goujons and popcorn prawns and fries served with lemon wedges and sweet chilli sauce.
  • -Toasted sourdough Pandoro bread
  • Fries $9.50 /$14.00
    • Thick fries lightly seasoned and served with homemade garlic mayonnaise.
  • -Ham, cheese, onion, tomato, pineapple, cream corn.
  • Karaage(GF) $9.50
    • Crispy fried chicken marinated in soy sauce and ginger on a bed of coleslaw and lemon wedge
  • Lasagna $15.00
    • Roasted vegetable & 3 cheese lasagne with salad
  • Toasted Sandwiches $7.50
    • Your choice of 3 fillings
The Windmill Bar Cafe (sample menu)
  • Marinated beef strips with dipping sauce $15.00
  • The Bacall 1945
    • Cherry tomatoes, fresh basil (in season) and feta
  • 250g Scotch Fillet $24.00
    • Chargrilled premium scotch fillet, Brooky coleslaw and duck fat roasted potatoes with your choice sauce (Garlic Butter - Brandy peppercorn sauce - Mushroom sauce)
  • Minute Steak & Chips $9.00
  • Macaroni n' Cheese $8.00
    • With or without bacon
  • Chocolate Cake $6.00
    • Served with ice cream
  • Love Affair
    • Chicken, cranberry and brie
  • Bogarts Pizza $10.00
    • Hawaiian / Meat Lovers (Available from 5pm daily)
Boulcott Lunch Bar (sample menu)
  • Veg wraps available $5.00
  • Bacon & Egg
  • Bacon, Egg & Cheese $5.00
  • Steak & Cheese
  • Ham, Cheese & Tomato $5.00
  • Tue $5.00
    • Aloo Tikki
  • Curry + Rice + Roti + Coke $!2.00
  • Pepper Steak
Elements Cafe

Elements Cafe

location

Address

144 Onepu Road, Lyall Bay, Wellington City, Wellington, 6022, New Zealand

phone

Phone

049391292

email

Email

info@elementslyallbay.co.nz

clock

Opened hours

Monday: 7:30 AM – 4:00 PM, Tuesday: 7:30 AM – 4:00 PM, Wednesday: 7:30 AM – 4:00 PM, Thursday: 7:30 AM – 4:00 PM, 6:00 – 10:00 PM, Friday: 7:30 AM – 4:00 PM, 6:00 – 10:00 PM, Saturday: 8:30 AM – 4:00 PM, 6:00 – 10:00 PM, Sunday: 8:30 AM – 4:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Gluten Free , New Zealand , Vegan , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Wheelchair accessible ,  Reservations ,  After-hours ,  Craft Beer ,  Breakfast ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Highchairs Available ,  Brunch ,  Street Parking ,  Cards accepted ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Cash only

Location
144 Onepu Road, Lyall Bay, Wellington City, Wellington, 6022, New Zealand
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