Fast Wok Takeaway in Christchurch City Menu

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Fast Wok Takeaway in Christchurch City has no menu available, but can choose from many other options such as Omelette or Eggs benedict from Cave Rock Sumner Bar. Corner House Restaurant offers many options including Curry Pork and "Hokien" Fried Noodles. Yu Hua Takeaways includes a wide range like Lemon Chicken or Sweet ‘N Sour Chicken. Onion Bhajees (7pcs) and Pakora Wedges from . Sai Touch of Spice offers Green Dolphin Restaurant & Bar and Olives.

Nearby Sample Menus

CHORIZO RED PEPPER & TOMATO $14.00
- with potato croquetas
CONFIT DE CANARD $29.00
- duck leg confit with lentils, orange, red cabbage & french beans
ANY CHEESE sm$8.00/lge$14.00
- with bread, relish, fruit & nuts at shop price plus
CARCIOFI $19.00
- artichokes, gorgonzola, mozzarella
ASSAGGIO $56.00
- a tasting from the deli prosciutto, salami, cheese, marinated vegetables & olives
TAGINE $28.00
- morocan style braised meat with couscous, salad, yoghurt & relish(see blackboard)
PUGLIESE $18.00
- onions, pecorino, oregano, olive oil, no mozzarella
PASTA PUTTANESCA $25.00
- tomato, anchovies, chilli, olives & capers

RICOTTA PANCAKE $17.00
- Pancakes with berry compote, house made lemon curd, yogurt, oaty crumble and almond praline
BIG DOSE BREAKFAST $21.00
- Eggs any style, streaky bacon, pork sausages, slow roasted tomato, field mushrooms, house made hash brown served with toast
Sour Dough/ Grain / GF Bread
Choose from one of the following:
Available 11am — 3pm
(GF bagel available)
EGGS BENEDICT
- Choose from streaky bacon, smoked salmon or pulled pork served with baby spinach and hollandaise sauce
Karaage Fried Chicken Small $14 - Large $17
- Specially marinated Japanese fried chicken, mixed cabbage slaw, roasted sesame seeds, kewpie mayonnaise

Fresh Season Veges $10.00
Crispy Skin Chicken
Chicken Mushrooms (on fried rice) $12.20
Prawn & Season Veges $12.70
$66.00
1 Chicken & Chips $16.00
Chicken Corn Soup $6.00
$83.00

Pad Khing (Ginger) N/A
- Tender morsels of your favourite meat or seafood re blended with thin strips of ginger, vegetables, and thai herbs.
Pad Krateum Prik Thai (Garlic and cracked Pepper) N/A
- Thailand's version of the eer- popular garlic flavoured dish.
Tom Yum Talay $15.00
- Fresh lemon juice wit mixed seafood and smooth chicken stock combined with a galangal ,lemongrass, and Thai herbs
Pad Thai N/A
- Thailand's most Popular stir fried rice noodle, with eggs, fresh bean sprouts , spring onion, and ground peanuts in a sweet tamarind Sauce
Vegetable with Organic Tofu $15.00
Pad Peanut Sauce N/A
- Stir fried vegetables in thai peanut sauce
Gang Panang (panang Curry) N/A
- Coconut cream ,Spicy curry paste and sliced lime leaves, combined to create a creamy smooth taste.
Wild Venison (Tender loin -organic) $25.00

Hawaiian $5.50
Kendal Burger double meat bacon egg cheese pineapple $7.50
pineapple $4.20
Hashbrown 6 for $3.00
Corn Nuggets for 6 $4.00
Steak and Onion pattie each $2.10
Chicken & cheese $5.50
Bluff Oyster cooked 1 doz $28.00

Butter Chicken $18.00
- Everybody loves Butter Chicken. Chunky chicken pieces cooked in the tandoor, mixed in a creamy sauce, crushed cashew, butter and spices
Prawn Jalfreji $18.00
- Prawn prepared with ginger, garlic, green capsicum, tomatoes and fresh coriander
All banquet meals are served with rice, naan, raita and mango chutney (minimum of four people)
Palak Paneer $15.00
- Homemade cheese cooked with fresh spinach and spices
Mixed Vegetables $13.50
- Fresh vegetables cooked with a rich blend of spices, green herbs and garnished with fresh coriander
Vindaloo (Chicken or Lamb) $18.00
- Traditionally a Goan dish - Hot spices and vinegar, cooked in a tomato based sauce
Fish Curry - Ling Fish $20.00
- Fish cooked in coconut milk, almond paste, mustard seeds and spices, garnished with coriander
Chicken Wings (8 pieces) $12.00
- Chicken wings marinated over night in yogurt, fresh herbs and spices, cooked in the tandoor, served with mint chutney

Lamb or Chicken Madras - Lamb or Chicken pieces in a spicy tomato masala sauce, garnished with coconut – renowned South Indian dish $15.90, Lamb $16.50
Vegetable Korma - A delicate creamy curry with coconut, sultanas and cashews $14.50
Mango Chicken - An exotic curry with tender chicken in a subtle creamy sauce $15.50
Chicken or Lamb Palak - Creamy spinach cooked with tomato, whole and ground spices, and a hint of garlic $15.50
Kheema Naan - Naan stuffed with mildly spiced minced lamb $6.00
Rogan Josh - Spiced lamb curry simmered with tomato, and a dash of aniseed $16.50
Chicken Tikka - Lean chicken, marinated in spicy yoghurt, tender baked in the Tandoor (5 pieces) $12.50
Prawn or Shrimp Malabari - Sautéed with onions and capsicum. Cooked in a cashew and coconut sauce $19.50, Shrimp: $15.90

Chicken Nuggets (1/2 dozen) $4.50
Fried Mushrooms $1.20 each
Bacon $4.00
Won Ton (1/2 dozen) $4.60
Meat Patties $2.10
Battered Sausages $2.10
Big Hotdog $2.90
Hot Dog $2.10

Pancakes $15
- Bacon & Maple, Berries & Cream
French Toast $16
- Berry & Banana / Chocolate / Bacon & Banana / Savoury
Eggs & Toast w/ Bacon $14
Corn Fritters $16
- w/ Bacon, Cream Cheese & Maple or Relish
Nooch-O's $15
- Corn Chips, Saucy Beans, Avo, Salsa, Vegan Tastiness
Creamy Mushrooms $15
- w/ Spinach & Relish
Eggs & Toast $9
Paul-Made Hummus $9
- w/ Avocado Toast Lemon, Tom's Dukkah & Spinach

Barry's Bay Cheese Selection $18 For 1 / $28 For 2
- A selection of local cheeses from Barry's Bay. Cheddar crisps, sliced apple, home grown quince paste
Coleslaw $7.00
Rustic fries, aioli $8.00
Maple marinated scallops (2) wrapped in bacon $8.00
Seafood Platter to Share $55.00
- Salmon, crumbed prawns, scallops, fried calamari, demi tasse of crayfish bisque, mussels, ginger beer battered orange roughy, salad and toasted ciabatta
Cotswold Porridge $12.00
- Porridge and banana dusted with brown sugar, served with cream or milk
Spotted Dick $12.00
- Traditional English sultana and lemon pudding with custard and late harvest reduction
Creme Brulee Cheesecake $12.00
- Served with rhubarb compote and amaretto creme anglaise

Potato Hash $14.00
- With roasted mushroom and free farm bacon Served with peach, red onion and avocado salsa
Big Breakfast $19.00
Beef Nachos $18.00
- The classic; Crunchy tortilla chips covered in homemade beef ‘n bean chilli.Served with melted Cheddar and sour cream
8.30am- 2.pm
Choose from...
SOUP $12.50
- please ask at counter
Fresh fruit salad $11.00
Eggs Benedict $17.50

Honey Mustard N/A
Beetroot N/A
Chicken Teriyaki N/A
M&M N/A
Meatball N/A
Veggie Patty N/A
Lettuce N/A
Natural Swiss N/A

Ensalada de Camaron (Prawn Salad) $17.50
- Delicately grilled prawns on a bed of green salad with our unique salad dressing
Chiles Rellenos $26.50
- Famous all over Mexico, it is hard to find a more traditional dish than these stunning stuffed chilli peppers, steeped in red salsa with grilled cheese and sour cream, filled with your choice of chicken, vegetarian, beef or prawn (available for $2 extra)
Fries $8.00
- Basket of fries served with tomato sauce
Crema de Calabaza $10.50
- This Mexican pumpkin cream soup is infused with the rich, smoky and smooth flavour of chipotle sauce
Burrito (tex-mex) $24.50
- Originating from Chihuahua, comprised of flour tortilla stuffed with beans, cheese, pico de gallo, sour cream and with your choice of vegetarian, chicken, beef, salsa verde pork or prawns (available for $2 extra) options. Dressed in our special red salsa, sour cream and cheese and served with guacamole and pico de gallo
Mango Ice Cream $9.00
- A delicious ice cream, made with pulped mango and served with mango slices
Taquitos $14.00
- Small fried corn tortillas filled with mashed potato and cheese and topped with salad and sour cream
Ensalada de Mango con Almendras (Mango Salad with Almond) $16.50
- Succulent sliced mango with a mix of green salad, fresh lime juice and almonds to make the perfect salad. Mexico is now one of the world's largest exporters of mangos

Californian $9.00
- 8 Pieces
Crispy Chicken $7.00
Deluxe Bento $18.00
Pork and Vegetables $6.00
- 6 Pieces
Crispy Chicken $5.00
Vegan R $9 / L $12
Curry Chicken $6.00
- 6 Pieces
Teriyaki Chicken $7.00

Choo Chee Prawns $22.00
- Prawns served in a thick creamy red curry sauce on vegetables
Pad Thai $17.50
- Thick noodles fried with a mixture of veges, carrot & peanuts
Seafood Chilli Jam $22.00
- A mixture of seafood and vegetables in a chilli jam sauce
Mussel Omelet $22.00
- Thai style omelet with onions & mussels
Spicy Sweet Basil (Pad Kra Prow) $17.50
- Flavours of basil & spicy garlic chilli sauce
Curry Puffs $9.00
- Kumara & vegetables in a puff pastry
Deep fried fish fillet $22.00
- (Choo Chee Pla) Fish of the day fillets deep fried with spicy sauce
Pad Thai Prawns $22.00
- Thick noodles fried, prawns, vegetables, carrot, peanuts on top