Felix Cafe in Wellington City Menu

FELIX FAVOURITES FELIX FAVOURITES
  • BUTTERMILK PANCAKES WITH BANANA $16.00
    • FLUFFY HOME CRAFTED PANCAKES, RICH BANANA DRIZZLED WITH DELICIOUS MAPLE SYRUP
  • EGGS BENEDICT CHAMPAGNE HAM $18.00
    • POACHED EGGS, HOLLANDAISE SAUCE ON CIABATTA BREAD. SERVED WITH SMOKEY CHAMPAGNE HAM
  • SCOTCH FILLET STEAK OPEN SANDWICH $20.00
    • GRILLED SCOTCH FILLET STEAK OPEN SANDWICH SERVED WITH RED ONIONS, PROVOLONE CHEESE & FRESH TOMATO.
  • ENGLISH BREAKFAST BUN WITH BLACK PUDDING $14.00
    • SERVED WITH BLACK PUDDING, STREAKY BACON, FRIED EGG & FELIX TOMATO RELISH.
  • KEDGEREE WITH SMOKED FISH $22.00
    • CLASSIC LIGHT CURRY RICE DISH WITH SMOKED FISH & FINISHED WITH SOFT POACHED EGG.

Nearby Sample Menus

K C Cafe and Takeaway (sample menu)
  • Seafood and soft egg on rice noodle $13.50
  • Chicken feet with pork spareribs $13.50
  • $16.00
  • B.B.Q pork chicken on rice $12.50
    • B.B.Q pork and chicken served with steamed rice
  • Satay squid $13.90
  • Pork spareribs with bitter melon $14.00
  • Hot and spicy chicken $13.50
  • Pork maw pepper com soup $14.00
Olive Cafe (sample menu)
  • Housemade beef burger with bacon, smoked brinza and plum ketchup in a pain de mie bun with pork crackling and beetroot relish $21.00
  • Asparagus tart, whipped feta and pea and watercress puree (V) $19.00
  • Montreal with house smoked salmon on muffins (GF*) $20.00
  • (V*, Vv*) $19.00
  • Florentine with spinach on muffins (V, GF*) $16.00
  • Salad of vine ripened tomatoes, rock melon, prosciutto and pomegranate with a jalapeño infused maple dressing (GF, V*) $18.00
  • Eggs Benedict with ham on muffins (GF*) $17.00
  • Grilled calamari, fried gnocchi with avocado and lemon dressing $23.00
Cafe Polo (sample menu)
  • HRP cheese toastie $6
  • Apple crumble buttermilk pancakes with vanilla cream & maple syrup $16.50
  • Roast field mushrooms, spinach, Polo hash brown (GF), avocado, roast tomato, Greek feta $5
  • Fish n chips $8
  • -Truffled shoestring fries $9
  • -ham off the bone/ spinach/free range smoked bacon $16.50
  • The Polo Club
  • Eggs Benedict with your choice of one of the following
Seaview Takeaways (sample menu)
  • MEE GORANG $12.50
  • SHRIMP CHOW MEIN & BLACK BEAN $13.50
  • KIDDIE SCOOP $2.00
  • PUMPKIN PATTIE $1.50
  • CASHEWNUTS $2.50
  • CHICKEN NUGGETS $0.80
  • OYSTERS 1/2 DOZ $12.00
  • MUSSELS 1/2 DOZ $6.00
Yummy Curry (sample menu)
  • Extra Rice $3.50
  • BREAD BASKET $10.50
    • a selection of roti, naan, garlic naan & onion kulcha
  • SALAD $6.50
    • cucumber onion carrot & tomato
  • Chicken Potato
    • curry chicken pieces In thick onion and tomato gravy finished with potato
  • Beef Madras
    • Beef pieces simmered in coconut milk, spices then tempered with fresh curry leaves and mustard seeds
  • BUTTER NAAN $3.50
    • white bread with butter
  • Veg chicken Korma
    • Chicken simmered in rich cashew nut paste with mixed Vegetables
  • KEEMA NAAN $4.00
    • naan stuffed with medium spiced lamb mince
Kilbirnie Fish and Chips (sample menu)
  • Beef & cashew nut $15.00
  • Spring roll $2.50
  • Meat patties $2.50
  • Sausage $2.60
  • Fish cake $2.50
  • Prawn $11.90
  • Combination meat $11.90
  • Crispy wonton $0.90
Elements Cafe (sample menu)
  • -Montreal $19
    • With house smoked salmon
  • Potato and bacon hash $17
    • Braised cabbage, poached eggs & hollandaise
  • -Homemade jam $6
  • Brioche $16
    • Grilled, mixed berry compote, brandy butter, maple syrup
  • -Marmalade $6
  • Hollandaise / aioli / relish $1
  • Eggs
  • Chicken salad $19
    • Warm, roast pumpkin, herbs, cherry tomato, toasted seeds
Wadestown Chinese Takeaways (sample menu)
  • - (without rice) $13.50
  • Steak & Egg $4.80
  • Curry Rice Roll $2.20
  • Mussels (6) $4.20
  • Sausage $2.20
  • 3. Eggs Benedict $14.00
    • Eggs Benedict with soft poached eggs, bacon or Ham and creamy hollandaise
  • 4. French toast $11.50
    • Fluffy French toast with grilled banana, bacon and maple syrup
  • Chicken $4.00
Oxford Fish Supply (sample menu)
  • 1/2 Chicken ,Chips $10.60
  • Crab Stick $1.50
  • Pork $13.50
  • Hawaii $13.00
  • Pork with garlic & hot spicy seasoning $13.00
  • Beef $10.50
  • King prawn $16.00
  • Beef with Root Ginger & Spring Onion $13.00
Food Star (sample menu)
  • 2.Roast Pork with Oyster Sauce
  • Chicken and Mushroom $8.50
  • Chicken $10.50
  • 6 Spicy Chicken $5.00
  • Cheese $8.50
  • Seafood Combination Dinner $12.00
    • 1 Fish, 3 Squid Rings, 2 Mussels, 1 Prawn
  • Chicken Noodle Soup $9.80
  • Hamburger $7.50
Ban Mai Thai Cafe (sample menu)
  • Som Turn Lao $13.50
    • Thai Spicy Shredded Carrot Salad with pla ra (fermented fish with rice bran), pickled crabs, tomatoes, long beans and lemon juice.
  • Spring Rolls $6.50
    • Crispy Spring Rolls filled with chopped vegetables, glass noodles, and then deep-fried.
  • Deep Fried Fish with Sweet and Sour / Saunce $16.00
    • Deep Fried fish with Sweet and Sour sauce, stir fried with Tomatoes. Pineapples, Onions. Spring Onions, and Mushrooms.
  • Gar-Paow (Basil Stir Fry) $15.00
    • Stir fried basil with long bean and Chilli.
  • Cashew Nut Stir Fry $13.50
    • Cashew nuts, Pineapple, onion. Mixed Vegetables. Oyster sauce and Thai Chilli paste Stir fried.
  • Panang Curry $15.00
    • Panang curry is made with Coconut cream. Panang curry paste, and herbs. Unlike the other curries the Panang curry contains no vegetables (except for thinned kaffir lime leaves) and the broth is much thicker and richer.
  • Sukiyaki Soup or Sukiyaki Stir-fried $13.50
    • Mixed vegetables with glass noodle served with sweet and sour sukiyaki sauce.
  • Black Pepper Stir Fry $13.50
    • Black Pepper Stir Fried with seasonal vegetables.
The Pier (sample menu)
  • SMOKED SALMON Soi manuka smoked salmon, crème fraiche, watercress, salted crisp bread with raspberry dressing $15.50
  • •home cooked fries with aioli and tomato ketchup• $8
  • CRISPY PORK five spice free range pork belly with jasmine rice, Asian greens, fried shallots and chili hoisin plum sauce $29.50
  • BEER BATTERED FISH & CHIPS Montieth’s beer battered market fish, home cooked fries, crushed minted peas and tartare sauce $23.90
  • - add grilled chicken $4.00
  • POT STICKER DUMPLINGS pan-fried pork and chive dumplings, ginger dipping sauce $13.50
  • - add poached egg $2.00
  • CAESAR SALAD Soi Caesar salad crispy cos lettuce, croutons and parmesan with Caesar dressing $16.50
Ministry Of Food Cafe (sample menu)
  • - Parmesan, salami and olive ficelle -
  • - Avocado, tomato and pesto croissants -
  • Asparagus and parmesan galette -
  • Pomegranate Fizz Vodka & pomegranate liqueur with lime juice, sugar syrup, grenadine & egg white, topped with soda. 14.00
  • Te Mata Estate zara viognier 2011 Hawkes Bay 52.00 Bottle
  • Some items may be subject to seasonal availability. Items may be substituted for an equivalent item on late orders. -
  • Karma Cola 4.50
  • - Spinach and feta filo parcels -
Lunch Box (sample menu)
  • French Toast with bacon banana & maple syrup $11.00
  • Omelette and toast $11.00
    • ham cheese onion tomato mushroom
  • Mixed Grill $14.00
    • bacon eggs, mushroom hash brown sausage, and toast
  • Bacon Eggs tomato and toast $10.00
  • Dinner Box 3 pieces, chips $11.50
  • Pancake $11.00
    • bacon and banana maple syrup
  • Summer salads $8.00
    • chicken or pink salmon
  • Extra fillings $0.60
    • tomato, cheese, mushroom, ham, spaghetti, onion, corn, pineapple, egg
Masala Cafe and Bar (sample menu)
  • Tadka Dal, Red and Yellow lentils cooked together with spices in pan with cumin seeds and flavoured with curry leaves $14.00
  • Cranberry Juice $4.00
  • Tandoori Prawns, Prawns marinated overnight and cooked in clay oven with herbs $12.90
  • Vegetable Biryani $15.50
  • Plain Naan, Bread made of refined flour, baked in the tandoor $3.70
  • Chicken Biryani $17.50
  • Chicken Dham Sak, Boneless chicken cooked with lentils in onion gravy. A delicious medium-spicy dish $18.50
  • Paneer Tikka Masala, Cubes of cottage cheese, marinated in spice and herbs. Cooked with garlic, tomato and onion sauce. $15.50
Felix Cafe

Felix Cafe

location

Address

128 Wakefield Street, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

044995523

clock

Opened hours

Monday: 7:00 AM – 6:00 PM, Tuesday: 7:00 AM – 6:00 PM, Wednesday: 7:00 AM – 6:00 PM, Thursday: 7:00 AM – 6:00 PM, Friday: 7:00 AM – 6:00 PM, Saturday: 8:00 AM – 5:00 PM, Sunday: 8:00 AM – 5:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Gluten Free , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Waitstaff ,  Takeout ,  Cash ,  Groups ,  Bankcard ,  Seating ,  Highchairs Available ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating

Location
128 Wakefield Street, Te Aro, Wellington, Wellington, 6011, New Zealand
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