Foodworks Catering Company in Auckland City Menu

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Foodworks Catering Company in Auckland City has no menu available, but can choose from many other options such as Cajun Chicken Tortilla or Caesar Salad from Freeman & Grey. Airport Kebabs & Pizza offers many options including Chicken Pizza and Lamb Pizza. Dragons Gourmet includes a wide range like Roasted Poussin or Japanese Style Flame Grilled Salmon. Ruakaka Paua Fritters / Scallops and Alpine Origin Merino Lamb / Horopito Chicken Morsels from . 16 Tun offers Momo Food and available only instore.

Nearby Sample Menus

Pork in Black Bean Sauce $14.00
Beef Balls Egg or Rice Noodles Soup $10.00
Grilled Pork & Thin Rice Noodles $9.00
Chicken Egg or Rice Noodles Soup $10.00
Satay Beef $16.00
Julienne of Chicken and Vermicelli $9.00
Stir-Fried Beef & Thin Rice Noodles $9.00
BBQ Pork on Rice $11.00

South Island Smoked Salmon 5.0
Kakapo Sauvignon Blanc – Marlborough Refreshing, with passionfruit and blackcurrant, and underlying grapefruit and mineral notes. Pleasingly rich with a well balanced acidity that leads to a long ling 9.0/Glass(180ml) 33.0/Bottle
Mushrooms 3.6
Lindauer - Special Reserve - Brut Cuvee One of New Zealand’s favourite bubblies with rich fruit ?avours. 9.5/Mini Bottle 37.0/Bottle
Classic Omelette a three egg omelette with ham, cheese, tomato, and mushroom served with house chutney and bread 16.5
Vienna 4.3(Small)
Orange, Apple, Pineapple, Grapefruit 4.6
Mochaccino 5.0(Medium) / 5.5(Bowl)

Chicken Nuggets $0.80
Pack $15.00
- 15 Chicken Nibbles, $3.00 Chips
Cashew Nuts $4.00
Chips $3.20
Sweet Corn $3.00
Sweet & Sour Sauce $2.00
Small Fried Noodles $5.00
Beef $11.50

Chicken Nugget $0.60
2 Sausage Chip $6.50
- Cheese salad
Bacon $3.00
Supa Dog $4.80
Hot Garlic Roll $1.10
Fish $4.00
Fish Cake $1.80
Chicken $7.50
- half

THE BLACK SEEDS
- a traditional Italian pizza with pepperoni, olives, mushroom and oregano
THE MUTTONBIRD
- this recipe was gifted to us by our favourite Indian restaurant halfway down Dominion road-butter chicken, onion and capsicum
TADPOLE
- shaved ham pepperoni, mushroom and prawns on top
FLYING NUN
- a mainly mushroom pizza served on a pesto topped with olives
SUPERGROOVE
- you get the works, ham, pepperoni, chicken, onion, mushroom, pineapple and capsicum
DIMMER
- a mango chutney base topped with mushroom and pineapple
THE HEADLESS CHICKEN
- a spicy Thai pizza with chicken marinated in Thai sauces and onion, sliced jalapenos on request
NEIL AND TIM
- a seafood pizza, with baby mussels, squid, shrimps and capers

Pollo $17.00
- Tomato, cheese, smoked chicken, mushroom, onion, capsicum
Fettuccine Prosciutto $17.00
- Fettuccine in a creamy tomato sauce w ham
Baklava $7.50
- Layers of filo pastry & walnut topped w honey syrup
Pancetta $15.00
- Tomato, cheese, bacon
Tzaziki $8.00
- Yoghurt, garlic & cucumber dip
Mamma Rosa $15.00
- Tomato, cheese, green olives, anchovies
Pizza Bread $8.00
Spaghetti Marinara $19.50
- Spaghetti in a traditional tomato based seafood sauce

Chilli Chicken $15.95
- a traditional chilli, tomato, onion base w capsicum
Hyderabadi Biriyani (Lamb w Bone) $20.95
- All biriyani are served with 3 accompaniments. Unique layered dish of aromatic basmati rice & spices
Papadams & Dips $13.95
- 6 papadams & yoghurt cucumber dip, sweet-mango chutney, hot pickle & tamarind chutney
Saag Aloo $14.95
- potato cooked w mild spices in a creamy spinach gravy
Apollo Prawn or Fish (Dry Curry) $26.95
- fish or 10 prawns cooked w fresh capsicum, ginger slices, curry leaves, yoghurt & spices
Murg Badami $21.95
- soft chicken glazed in a blend of south indian spices, garlic, chilli & tossed w whole almonds
Butter Paneer or Butter Tofu Curry $16.95
Garlic Paratha $3.95
- paratha lathered w garlic butter

Vegetarian works - Choice of poached, scrambled or grilled free-range eggs with grilled tomato, herb crusted potatoes, roasted mushroom, wilted spinach and onion marmalade on toasted ciabatta bread $18.00
Syrah - Corbans Private Bin Hawke's Bay 2005 - A light syrah with pristine, firm structure and mature fruit flavours Bottle: $32.00
Brioche french toast - Served with grilled banana and your choice of free-farmed bacon or mixed berries and whipped cream Free-farmed bacon: $15.80, Mixed berries: $15.80
Eggs on toast - Your choice of poached, scrambled or grilled eggs on wholemeal walnut toast, served with house tomato relish $9.50
Cajun chicken sandwich - With brie, tomato, avocado, mixed greens and aioli, stacked into toasted focaccia bread $16.00
Pesto field mushroom - With feta cheese and slow-roasted tomato, stacked into wholemeal walnut toast $13.50
Grilled polenta - With field mushrooms, tomato, blue cheese, wilted spinach, mixed greens and aioli $14.80
Hot porridge - Organic rolled oats topped with almonds and raisins, served with brown sugar and milk $9.50

Flatbread N/A
Italian B.M.T N/A
Natural Swiss N/A
Choc Chip N/A
Apple Slices N/A
Subway Seafood Sensation N/A
Italian Dressing N/A
Western Egg and Cheese N/A

Yoghurt & passionfruit Panna Cotta, bircher crumble & kombucha soaked flax seeds $13.50
The Veggie Grill (gf) $20.50
- cauliflower boudin, roasted vine tomatoes, crushed avocado, grilled portobello mushrooms, seared haloumi, poached eggs, cabbage & leek potato hash
-Five grain / sourdough / gluten free toast Poached / Fried $10.50
Side salad (max 2 salads per bowl) $12.50
Maple & Almond Granola, puffed brown rice, almond milk mousse, roasted stone fruit $11.50
Fresh Pappadelle with Chicken, pumpkin, salsa verde and walnuts $20
The Grill (gf) $22.50
- bacon, bratwurst, roasted vine tomato, crushed avocado, grilled portobello mushrooms, poached eggs, cabbage & leek potato hash
Sesame seared Tuna with Curious Cropper tomatoes and summer leaves $21

POTATO FRITTERS $0.70
CORN FRITTERS $2.40
EXTRAS $1.00
SPRING ROLL $1.80
BANANA FRITTERS $1.80
HOT DOG $2.80
SCALLOP $1.60
DONUTS $1.50

Doner Kebab $18.50
- Slices of flame-grilled lamb
Chicken Kebab $18.50
- Marinated chicken breast.
Bagel $7.50
- With tomato and cream cheese
Toast $5.00
- With butter and preserves
Mantar Dolma $10.00
- Deep fried mushrooms stuffed with cream cheese. Served with pita
Kofte Pita $10.00
- Spicy lamb mince patties with seasonal vegetables in pita bread
Falafel $17.00
- Gluten free vegetarian dish made with blended chickpeas and vegetables
Kofta Salad $12.50
- Fresh green salad with kofte.

Udon Noodle Soup $15.00
- prawn tempura udon (or chicken udon $12.50)
Salmon Sashimi $12.00
- small 12pcs
Salmon Deluxe $17.50
- salmon sashimi, sushi & teriyaki tempura salad & rice
katsu $13.00
- choice of crispy chicken or salad & rice
Salmon Nigiri $12.00
- small 7pcs
Rolled Sushi & Sashimi $16.00
- 9pcs rolled sushi or 7pcs nigiri sushi, 7 pcs salmonsashimi
Salmon Nigiri $16.00
- medium 11pcs
Teriyaki Salmon $16.00
- salmon teriyaki salad & rice

Whittaker's Peanut Slab Mousse $10.00
- Pic's peanut butter, caramel corn, soft serve
Black Garlic Glazed Eggplant $6.00
- baba ganoush, feta, lemon & paprika oil
Corned Beef Tongue $8.00
- celeriac remoulade, pickled onion, cress, walnuts
Market Fish Kokoda $5.00
- hot sauce jelly, avocado, coconut cream
Waffle Fries $7.00
- curly parsley, truffle oil, parsley mayo
Tagine Spiced Mutton Neck $32.00
- pita bread, couscous, date & tomato salad, yoghurt
Local Cheese Selection, Condiments $26.00
- blue monkey, old edam, bocconcini, quince jelly, wafers, beef fat & honey oat crackers
Ugly Carrot $6.00
- pumpkin seed dukkah, smoked yoghurt, coriander

FRESH MARKET FISH, ACCOMPANIMENT TO MATCH N/A
SALAD OF SPANNER CRAB, WASABI MOUSSE, RADISHES, YOUNG CRESS MINT & CORIANDER, SALMON CAVIAR (gluten free) $24
KINGFISH & SALMON CERVICHE, GRAPEFRUIT, GREEN TEA SALT, PRESERVED LEMON, YOUNG CORIANDER $19.50
ALPINE SALMON, MARINATED FENNEL, CHILLI SALT PRAWNS, ALMOND PUREE, MANDARIN EMULSION $42.50
WAIHEKE TE MATUKU BAY OYSTERS, NATURAL - LEMON & FENNEL VINAIGRETTE, or TEMPURA STYLE - SPRING ONIONS & SAUCE GRIBICHE $25
TWICE COOKED DUCK, OXTAIL DUMPLINGS, BOK CHOY, ORANGE & SOY BRAISED MUSHROOMS, PICKLED RADISH $41.50
CHEF'S SELECTION, DAILY CHOICES $15/50gms
BAKED CHEVRE & MUSHROOM TART, CARROT JAM, ENDIVE, RED WINE REDUCTION, HAZELNUT DRESSING $19.50