Foodworks Catering Company in Auckland City Menu

Marquise al Cioccolato $14.90
- Valrhona chocolate marquise, salted hazelnut praline, Frangelico & citrus salad
Agnello GF $39.00
- Chargrilled Hawkes Bay lamb loin, honey roasted butterkin, wild rocket, radicchio, hazelnut, goat chevre, beetroot
Costata di Manzo GF $44.00
- Chargrilled, 150-day grain fed John Dee scotch fillet, butternut pumpkin puree, vine ripened tomato, shallots, cavolo nero
Pizza all’ Aglio $7.50
- Garlic pizza bread, aioli
Polenta Bianca $9.90
- Crispy parmesan white polenta, grana Padano, truffle salt
Spaghetti Bolognese $19.50/$26.00
- Beef, pork & pancetta, red wine & tomato ragu, grana Padano
Baked New York Cheesecake $14.90
- Raspberry coulis, white chocolate, vanilla cream
Margherita $25.00
- Napoli style tomato, buffalo mozzarella, basil

American hot dog plain $3.50
Chef's special egg Foo Yong $14.90
- with prawn, chicken, BBQ, pork mushrooms & cashew nuts
Deep fried chicken in tomato sauce $13.90
Steak E/FY $8.00/$10.90
Sweet & sour the wok special $13.90
- fish, won ton, pork & white rice
Garlic steak $13.90
Egg $3.50
Drumstick $2.30

Eggs on Sourdough $12.00
- Two eggs cooked to your liking. To add a side to your order check Our list below.
Streaky Bacon
Crispy Calamari $25.00
- Rocket, lemon aioli, vinaigrette
Eggs Benedict $22.00
- Toasted ciabatta, two eggs, spinach, Hollandaise sauce and choice of: bacon, salmon or mushroom
Spaghetti with Meatballs $22.00
- With spicy tomato sauce and parmesan cheese
Classic Caesar Salad (V) $19.00
- Romaine lettuce, pancetta, garlic croutons, anchovies & poached egg
Muesli (V) $14.00
- Toasted grains, honey comb, Vanilla whipped yogurt and milk
Beef Burger $19.00
- With brioche bun, grilled onions, pickles, cheddar cheese and mayonnaise

Salmon Coddled Eggs $15.50
- w housed smoked Marlborough salmon, dill & grain soldiers
Homemade Granola $9.00
- w poached & fresh fruit, Greek yoghurt & Arataki honey
Blackstone Eggs $16.00
- soft poached eggs, free farmed bacon, roasted tomatoes, hash browns & parmesan on sourdough toast
Omelette $14.90
- w mushrooms, herb, cheese & sourdough toast
Chef ’s Bruschetta $13.50
- w grilled halloumi, avocado, tomato & pesto on sourdough toast
Park Starter $14.90
- tomato, avocado, ricotta, kalamata olive soil & sourdough toast
Toast & Conserves $6.00
- your choice of bread & 2 homemade conserves
Philly Steak Sandwich $18.00
- scotch fillet, mushrooms, capsicum, onion & cheese

MINI CAKES FROM $5.00
- ORANGE FRIAND / HUMMINGBIRD / TIRAMISU / PASSION FRUIT CHEESECAKE / BERRY CHEESECAKE / BAILEY ' S CHEESECAKE / GINGER STICKY DATE / LEMON / CARROT & WALNUT / GINGER & PEAR / SOUR CREAM AND BLACK PLUM / SPICED APPLE >>
CLASSIC BEEF LASAGNE served with side green salad braised beef cheek, tomato passata, seasonal vegetables $10.00
CHAMPAGNE HAM MAC CHEESE $10.00
- Italian herbs, cream roux
THAI PRAWN SALAD
- glass vermicelli noodles, lemon, bell pepper
HOMEMADE SELECTION OF BRIOCHE AND MUFFINS FRESH EACH DAY
SINGLE SERVE PIES $6.00
- CHICKEN & VEGETABLE / STEAK & CHEDDAR / MINCE & CHEDDAR
CALZONE served with side green salad, champagne ham, spinach , cheese $10.00
MINI QUICHES SAVOURIES $4.00
- SPINACH & FETA / BACON, CHEESE & TOMATO / HAM & CHEESE

-Portobello Mushrooms $17
The Veggie Grill (gf) $20.50
- cauliflower boudin, roasted vine tomatoes, crushed avocado, grilled portobello mushrooms, seared haloumi, poached eggs, cabbage & leek potato hash
Free range eggs on your choice of
Heirloom Beetroots, baby carrots, goats cheese, pomegranate vinaigrette with toasted hazelnuts (gf) (df) $19.50
-Chorizo / Portobello mushrooms / crushed avocado $4.50
- Hot smoked Salmon $7
Baked Beans on toast topped with a fried egg $16.50
Sandwiches

PANKAKE $12.50
- with seasonal fruits, berry compote, mascarpone & maple syrup
EGGS BENEDICT ON BAGEL $14.50
- spinach grilled tomato & hollandaise sauce/bacon or mushrooms
TOASTED MUESLI $10.50
- with greek yoghurt, seasonal fruits
SMOKED CHICKEN FETTUCCINE $14.90
- with mushroom, spinach & cream sauce
TOAST $5.50
- homemade preserves & butter
CHICKEN BACON & AVOCADO BURGER $14.50
- with chips, salad & aioli
OPEN STEAK SANDWICH $17.00
- 200g scotch fillet, a fried egg with salad on Turkish bread & fries
B.L.A.T $15.90
- bacon, lettuce, avocado tomato, aioli, on Turkish bread, fries

PINEAPPLE/TOMATO $1.00
BBQ PORK $10.00
Egg fu young, Egg Fried Rice, Combination meat chow mein, sweet & sour won ton $35.00
FISH $10.50
SAUSAGE $1.40
PRAWN $12.00
FISH $2.50
STEAK $10.00

Prawns $12.00
Prawns $12.00
Vegetable Lovers - Any dish marked with (V) can be substituted meat with assorted vegetables and tofu
Beef / Chicken / Pork / Tofu $12.00
C6 Gang Phed Ped Yang $13.50
- Roasted duck with red curry, pineapple, tomato, Thai sweet basil, onion and grape
N9 Kao Pad Sub Pa Rod $12.00
- Stir fried rice with curry powder, chicken, pineapple, onion, green onion, red pepper, cashew nut, top with crispy shallot served with sweet vinegar sauce
N2 Pad Thai
- Stir fried rice noodle with choice of meat, egg, tofu, bean sprout, carrot, green onion with tamarind sauce
Beef / Chicken / Pork / Tofu $12.00

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