Footprints Organic Cafe in Christchurch City Menu

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Footprints Organic Cafe in Christchurch City has no menu available, but can choose from many other options such as Potaito FrItters 4 For or Half scoop Plain chips from Seaview Rd Fisheries. Casbah A Taste of Morocco offers many options including Chicken and Lamb. Coffee Therapy includes a wide range like Granola with natural yoghurt and berries or French toasted banana bread with maple mousse and berries. Pad Thai Noodle and Hot and Spicy Noodle (Pad Khee Mow) from . Green Chilli offers Fox & Ferret and Open-3pm.

Nearby Sample Menus

PRAWN JALFREZEE $10.50
- Prawn Prepared With Ginger, Garlic, Green Capsicum, Coconut Milk, Tomato And Fresh Coriander.
MURG BIRYANI $10.50
- Cumin Seeds, Sliced Onion, Ginger, Garlic, Tomatoes Cooked With Rice & Chicken And Touched With Cashew Nut Gravy.
Cumin Seeds, Sliced Onion, Ginger, Garlic, Tomatoes, Vegetables & Rice With Touch Of Cashew Nut Gravy. $10.50
KADAI PRAWNS $10.50
- Prawn Cooked In Thick Gravy With Crushed Tomatoes, Onions, Fresh Coriander And Spices.
BUTTER VEGETABLES $9.99
- Vegetable Cooked With Butter Sauce And A Touch Of Fenugreek.
MURG KADAI $10.50
- Boneless Chicken Cooked with Cumin Seeds, Sliced Onion, Ginger, Garlic, Capsicum with Cashew Nut Gravy and Fresh Coriander
BALTI DANSAK CHICKEN $10.50
- Lentils Simmered with Marinated Chicken on a slow fire and tempered with Onion, Ginger, Garlic and Spices
VEGETABLE KORMA $9.99
- Vegetable Cooked In Mild Creamy Gravy.

Kumara chips $4.00
Jam Rap $2.00
2 chips, 2 crab stick, 2 fish, 2 hot dog, 2 pineapple rings, 6 mini spring rolls $16.00
Double Meat $4. 20
Chow chow $4.20
Crab Stick $1.20
Cheese $4.20
Bacon $4.20

Steak Foo Young $11.00
Sliced Chicken and Seasonal Vegetable $12.50
Giant $5.00
Pork Tomato on Fried Rice $11.00
Steak $5.00
Corn Pattie $2.00
Spring Roll/Curry Rice $2.50
Sweet and Sour Pork $12.50

Prawn Pakora (8 pieces) $14.00
- Prawns dipped in a spiced chickpea batter then deep fried, served with mint chutney
Fish Amritsari Tikka (5 pieces) $16.00
- Ling fish marinated in garlic, ginger and spices- grilled in the tandoor together with onions, capsicum and tomatoes, served with mint chutney
Korma (Chicken or Lamb) $14.50
- The Moguls, connoisseurs of foods describe this mixture of cream and masala, tossed with cashew nuts. Leaves an unforgettable taste in your mouth
Dal - Black or Yellow Lentils $7.50
- Chopped onions, ginger, garlic and spices fried and then added to boiled black or yellow lentils
Vegetable Samosa (2 pieces) $5.00
- Triangular pastry stuffed with mashed potatoes, peas and cumin seeds - fried to golden brown
Vegetable Korma $13.50
- Mixed vegetables cooked in a creamy sauce, garnished with nuts and raisins
Raita $3.00
- Cucumber in yoghurt
Prawn Dopayaza $20.00
- Prawn cooked with chunks of onion and mushroom , topped with ginger, garlic and spices

Pork & Mushroom On Rice N/A
Pottle Of Fried Rice N/A
Corn $2.50
Chicken Patties $2.40
Cheese & Pineapple $3.00
Spring Rolls $2.50
Sweet And Sour Wontons (1 Doz) N/A
Plain Donuts $2.00

Bacon $4.70
Roast Pork Fried Rice $11.50
Prawn Chow Mein $12.50
Hot Dog $2.20
Chicken Black Bean Sauce $12.50
Prawn Fried Rice $12.50
Prawn Curry on Rice $13.00
Giant $7.50

Serving of Fries $3.50
Serving of Side Salad $3.50
See Blackboard for:
Bangor Bangers and Mash $19.50
- Three world famous real angus sausages, homemade creamy mash potato, mushy peas and tomato/onion gravy.
Banana Split $8.90
- Caramel, strawberry or chocolate.
Breakfast menu until 11am daily
-Seasonal Salad
Serving of Onion Rings $3.50

Spicy salami fettuccine $19.90
- Spicy salami, olives and red onion bound in a rich Napoli sauce
● Burgers $25.90
Ice Cream Sundae $12.50
- Served with real caramel, chocolate or berries
- Chicken Supremo - herb roasted chicken, mushrooms, feta, olives & sun ripened tomatoes
South Island Salmon Fillet $31.90
- Pan seared over summer vegetables, hollandaise sauce and a parmesan tuille
hash browns $5.00
Roast vegetable stack $19.90
- Chargrilled vegetables layered between Mediterranean pancakes served on rich napoli sauce
- Cream cheese and sweet chilli $8.90

Choo-Chee Black Tiger Prawns $23.00
- Black tiger prawns with spinach and choo-chee (thick red curry) sauce and rice
Sweet n Sour Chicken $19.00
- Deep-fried crispy chicken pieces with pineapple, vegetables and sweet and sour sauce
Lamb Shank Massaman $23.50
- Slow cook lamb shank infused with Massaman sauce served with The Nook chunky potato bites and onion
Mix Platter (for 1 / for 2) $10.00 / $20.00
- Fresh spring roll, spring roll, money bag and satay chicken
Classic Green Curry $18.00
- With rice
Pad Thai $18.00
- Classic noodle dish with eggs, protein of your choice, bean sprouts and pad thai sauce. Served with lemon wedge, chili flakes and crushed peanuts
Toong-Tong (Money Bags) $6.50
- Prawns, fish meat peas and corn filling with The Nook Sauce
Beef Cheeks $22.00
- Caramelised beef cheeks with sweet and sour red curry

Steak $5.50
PRAWN & CASHEW NUTS $13.50
ROAST PORK TOMATOES ON RICE $10.50
COD Fillets $4.50
Fish Bites (doz) $6.50
VEGETABLE CHOW MEIN $10.00
Seafood Fritters each $3.80
CHICKEN TOMATOES ON RICE $10.50

Extras $1.00
Meat Patties $2.60
Crumbed Mussels $1.00
Onion Rings $0.90
Crumbed Scallops $1.80
Curry Rolls $3.20
1 Scoop Kumara Wedges $4.50
Mini Hotdogs $1.20

Moulin Rouge Pears poached in red wine served with chocolate sauce and French liquorice ice cream -
Bacon and Egg Burritto Free range egg, bacon and black beans in home-made tortillas -
Orange wine and lime sorbet with a dash of Zubrowska vodka -
Spoon of scallops and bok-chow topped with crystallized ginger -
Coq au Vin A French favorite of corn fed chicken pieces marinated in red wine, braised with mushrooms, bacon and baby onions -
Chocolate and Coffee Pyramid coated in Belgium milk chocolate -
Mini Croc-en-bouche Choux pastries each filled with alternatively café, dark chocolate and baileys patissière, served with strawberries and a dash of crunchy caramel -
Terakihi and tequila cevice served in a red chicory nest -

White Chip Macadamia N/A
Roasted Garlic N/A
White Bread N/A
Italian Dressing N/A
Western Egg and Cheese N/A
Hot Chilli N/A
Cucumber N/A
Veggie Patty N/A

Pumpkin Falafel Burger $20.50
- Roasted pumpkin and falafel pattie topped with yoghurt dressing served with fries
Soup of the Day $12.50
- Served with toasted ciabatta
Ground Beef Nachos $19.00
- With chilli bean mix, grilled cheese, topped with sour cream and sweet chilli
all served with fries.
Please ask staff about our gluten free options
Warm Teriyaki Chicken & Orange Salad $20.00
- Topped with toasted sesame seeds
Toasted Sandwich $8.00
- With your choice of three fillings: mushroom, cheese, ham, tomato, onion, pineapple
Chicken Pesto & Brie Sandwich $20.50
- With lettuce and tomato served with fries

Caldo de Pollo $10.50
- Our Mexican Grandma's chicken soup recipe. This soup is invigorating! Zesty and mildy spiced, the ultimate traditional style chicken soup
Ensalada de Pollo (Chicken Salad) $16.50
- Grilled chicken strips and bacon seasoned with a chipotle cream dressing and served on a bed of green salad
Ensalada de Camaron (Prawn Salad) $17.50
- Delicately grilled prawns on a bed of green salad with our unique salad dressing
Quesadillas $24.50
- Served in every Mexican home, flour tortilla filled with cheese and served with pico de gallo, guacamole and salad with your choice of chicken, beef, salsa verde and pork, vegetarian or prawns (available for $2 extra)
Ceviche Cancun $15.50
- Lime marinated succulent prawns, freshly chopped tomato, orange, onion, avocado, a little spicy jalapeno and coriander. This is a traditional dish from Cancun, located on the Caribbean coast of Mexico
Sopa Azteca $12.50
- Also known as "tortilla soup" this is a Mexican soup favoured by an Aztec emperor. This incident and celebrated recipe is served with corn chip strips, cheese, avocado and cream
Jalapeno Poppers $10.00
- Deep fried, cheese filled, crumbed jalapenos served with a fine mexican chipotle dipping sauce
Tostadas $25.50
- From Mexico city, these beautiful homemade crunchy corn tortillas are lavishly topped with refried beans, shredded lettuce, cheese and red salsa, served with guacamole and pico de gallo and your choice of chicken, beef, vegetarian or prawns (available for $2 extra)