Footprints Organic Cafe in Christchurch City Menu

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Footprints Organic Cafe in Christchurch City has no menu available, but can choose from many other options such as Potaito FrItters 4 For or Half scoop Plain chips from Seaview Rd Fisheries. Casbah A Taste of Morocco offers many options including Chicken and Lamb. Coffee Therapy includes a wide range like Granola with natural yoghurt and berries or French toasted banana bread with maple mousse and berries. Pad Thai Noodle and Hot and Spicy Noodle (Pad Khee Mow) from . Green Chilli offers Fox & Ferret and Open-3pm.

Nearby Sample Menus

Wontons (6) $5.00
Fried Rice $8.50
Choices of chicken, beef, pork,or prawn $11.00
Chicken Curry Puffs (4) $6.00
Sweet and Sour & Rice $8.50
Pad Thai Noodle $8.50
Chicken Satays (4) $6.00
Garlic Stir-fry & Rice $8.50

1 Scoop chips $2.40
4 mini Doughnuts $2.00
Double Meat $4. 20
Jam Rap Explosion $3.80
Plaln $3.50
curry Rice Roll $2.60
2 chips, 2 crab stick, 2 fish, 2 hot dog, 2 pineapple rings, 6 mini spring rolls $16.00
Pineapple Ring $1.60

Double meat $4.80
Extras $1.00
Potato-Fritter $0.60
Cheese $4.30
Monster $6.80
Crab stick $1.50
Hawaiian $5.80
Family Pack $27.00
- 4 fish 4 hotdog 4 potato fritter 2 meat pattie 2 donut 2 chips

Lamb Souvlaki $15.00
- Fresh pita bread filled w/ lamb, salad, tzatziki, sweet chilli & hummus
●Salads
Ask wait staff for today's desserts
Garlic Prawns $12.50
- Sauteed in garlic, olive oil & parsley, on warmed ciabatta w/ lemon & aioli
New potatoes $5.50
Fish &Chips $15.00
- Beer battered fish, served w/ fries & a house dressed salad & tartare sauce
Bacon & Eggs $13.00
- 2 eggs poached w/ crispy bacon & hash browns
Marinated Calamari $13.00
- Zesty pieces of calamari, served with a green salad, aioli & lemon

Gang Parr (without coconut Milk) N/A
- A mixture of vegetables with sweet basil, capsicum, kachai and young green peppers.
Chicken, Pork or Beef $16.00
Prawns $19.00
Pad Drunken Noodle N/A
- Stiir fried flat rice noodle with fresh basil leaf, Thai herbs and vegetables
Wild Venison (Tender loin -organic) $25.00
Hot Mok Talay $19.00
- Steamed fish fillet, mussels, squid and scallops with curry paste and coconut milk.
Served with Thai Jasmine Rice N/A
Pad Krateum Prik Thai (Garlic and cracked Pepper) N/A
- Thailand's version of the eer- popular garlic flavoured dish.

Corn Nuggets each $0.70
Spicy wedges one scoop $3.00
Chicken & cheese $5.50
Bluff Oyster cooked 1 doz $28.00
Steak and Onion pattie each $2.10
Cheese $4.20
Chicken $4.50
Tomato $4.20

Large Sausage Roll $3.50
Toasted sandwiches $4.70
- ham or bacon with choice of two fillings (excl. meat) (Additional fillings $1.60)
Homemade Pies $4.00
Chicken Nuggets & Fries $7.20
Seafood Basket & Fries $10.50
SHRIMP COCKTAIL $7.30
- Combination of prawns and surimi In seafood cocktail sauce
MIXED GRILL $17.50
- Sausages, bacon, lamb chop, egg, grilled tomato, onions, mushrooms and fries
B.L.T. $12.90
- Bacon, lettuce & tomato in wholesome focaccia bread served with fries

Fish $5.00
Double Meat $4.70
Curry and Rice Roll $2.50
Roast Pork $5.00
Chicken Chop Suey $12.00
Giant $7.50
Prawn Curry on Rice $13.00
Extra for Burgers $0.80

Cheese & Egg $3.50
Egg $4.00
Fish Burger $4.50
Bacon & Egg $3.50
2 Scoops Of Chips
Plain $3.50
$18.00
Cheese $4.00

DUCK LEG $15.50
- Roasted duck leg in honey & star anise sauce, with a potato puff and a watercress & apple salad.
CHOCOLATE OVERLOAD
- A rich moist chocolate brownie smothered in baileys chocolate sauce and homemade chocolate ice cream (told ya it was choc madness!)
FAMOUS FRITTERS $21.50
- our legendary sundried tomato, sweet corn and kumara fritters on a pine nut and leaf salad, with smoked salmon. Yeah there are other spectacular goodies in the salad but I can’t be telling ya everything or there will be no surprise.
APPLE & BERRY CRUMBLE
- Good ale fashion fruit cooked with a hint of spice and all the love in the world. Topped with a butter shortbread crumble and oven-baked to warm and toastie. Comes with yep you got it, homemade vanilla ice cream.
VENISON CARPACCIO $16.50
- Horseradish aioli shaved parmesan & pickled walnut.Melts in your mouth, mmm..
PORK BELLY $32.50
- Twice roasted belly, marinated in hoisin and. spice. Comes with roast potatoes, some chargrilled bok choy and a mango and peach chutney. Now the chefs pile this high, so I hope it's earthquake proof, or you could be missing some when you get it!
CHICKEN BACON AND CASHEW SALAD $22.50
- Lettuce leaves mixed with julienne vegetables, cashews, herby croutons and some other goodies all tossed in an Italian vinaigrette and finished with marinated chicken, bacon and there’s a bit of smelly cheese too. Now there is a truckload of lettuce so f you don’t like rabbit food. Don’t order it.
CRACKED PEPPER & BOURBON PATE $14.80
- Now what about this, we would be billionaires if we sold this on the streets of victoria.... Comes with tomato jam, pickles n toasted bread.

Angus steak sandwich $22.50
- 150gm Wakanui aged rump steak on toasted ciabatta with mushrooms, garlic aioli, peppercorn butter and fries.
Arrosticini 5for$15.50/10for$22.00
- Traditional Italian lamb skewers, marinated in garlic, lemon and rosemary. Chargrilled, served with lemon, sea salt and salsa verde.
Calamari $15.50
- Fresh local squid marinated in light chilli and lemon, coated in sea salt and cracked black pepper. Lightly fried and served crisp with a manuka smoked garlic and lemon aioli.
Porchetta $22.50
- Manuka smoked pork, marinated in a tangy sauce, red onions, green peppers, bocconcini cheese and cherry tomatoes. Finished with fresh lime, coriander and chilli.
Puttanesca $22.50
- Cherry tomatoes, Clevedon Valley buffalo mozzarella, roast garlic, black olives, capers, anchovy, chilli and parsley.
Olive marinate (v) $10.00
- Selection of olives marinated with fennel, orange, rosemary and garlic. Served gently warmed
Insalata Paesana $21.50
- Warm Manuka smoked tomatoes, blue cheese, roasted kumara, avocado and smoky bacon with mixed salad greens and a walnut and raspberry vinaigrette.
Lamb Piadina $21.50
- Italian flatbread topped with sundried tomato pesto, feta, herb marinated lamb, rocket, minted yoghurt dressing. Served with hand cut kumara fries.

Jose Cuervo Anejo 1800_ $10.50
Vecchia Romagna Brandy $9.50
Peroni Leggera $8.00
*MARINATED OLIVES 6.9
Mai Tai $15.50
Herradura Selection Sumrema $38.50
Fluffy Duck $14.50
Marno Montepilciano DOCG Bottle $52.90

Scallops $20.00
- Pan seared scallops, pumpkin puree, caramelized pineapple, toasted pumpkin seeds
Soup of the Day $16.00
- Staff will advise on today's special, served with a bun
Our Famous - Big Breakfast $24.00
- Bacon, eggs (any style), tomato, mushrooms, sausage, house-made hashbrown, ciabatta bread
Venison $38.00
- Roasted venison (served medium rare), fondant potatoes, braised red cabbage, celeriac puree, berry jus
Pork Belly $36.00
- Confit pork belly, savoy cabbage, bacon lardons, carrot & ginger puree, seared scallops, soy jus
Chef's Salad $22.00
- Grilled Free Range Chicken, Mixed Herb Salad, Pork Crackle, Lardons, Poached Egg, Garlic Croutons, House-Made Mayo
Affogato $15.00
- Shot of espresso, vanilla bean ice cream, chocolate biscotti, choice of liquor: Amaretto, Baileys, Kahlua or Frangelico
Salmon $18.00
- Cured salmon, pickled cucumber, beetroot carpaccio, creme fraiche, herb salad

OSAKA each $1.50
- smoked salmon, cucumber, nori, sushi rice
PRAWN NIGIRI each $2.50
- prawn with sushi rice
JR ROLL each $1.50
- raw Akaroa salmon, avocado, nori, sushi rice
CALIFORNIA each $2.20
- avocado, carrot, cucumber, omelette, prawn, seafood stick, nori, sushi rice
SALMON BALL each $2.90
- raw Akaroa salmon, avocado, nori, sushi rice
EGG NIGIRI each $2.00
- Japanese omelette with sushi rice
SALMON NIGIRI each $2.00
- raw Akaroa salmon with sushi rice
CHICKEN each $1.40
- teriyaki chicken, lettuce, nori, sushi rice