Footprints Organic Cafe in Christchurch City Menu

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Footprints Organic Cafe in Christchurch City has no menu available, but can choose from many other options such as Potaito FrItters 4 For or Half scoop Plain chips from Seaview Rd Fisheries. Casbah A Taste of Morocco offers many options including Chicken and Lamb. Coffee Therapy includes a wide range like Granola with natural yoghurt and berries or French toasted banana bread with maple mousse and berries. Pad Thai Noodle and Hot and Spicy Noodle (Pad Khee Mow) from . Green Chilli offers Fox & Ferret and Open-3pm.

Nearby Sample Menus

Potato rosti $2.50
Baked Beans, poached eggs, white beans, chorizo, smoked tomato chilli sauce, Danish feta, Turkish bread $18.50
Fresh range eggs $1.50 each
Bacon $5.00
Seasonal greens $5.00
Honey maple roasted muesli, coconut yoghurt, saffron poached pear, seasonal fruit, passionfruit $13.00
Smoked bacon and pickled vegetable sammie with house chill sauce, fried egg, coriander lime mayo, and spring rolls + add shoestring fries $3.50 $20.00
Avocado $3.50

Pork Spare Ribs (6 pcs) $14.00
Stir-fry Mixed Vegetable $12.00
Panang Curry $12.00
-Prawns, Scallop, or Squid $20.00
-Prawns, Scallop, or Squid $20.00
-Prawns, Scallop, or Squid $20.00
Stir-fry Mushroom $12.00
Aroy Thai chicken Salad $22.00
- A chicken salad. The masterful mix of chilli powder, coriander, lime juice, and shallots. Dressed on a bed of salad.

Mushrooms 4 For $ 2.80
Meat Pattie $2.00
Lemon Fish $ 2.50
Single $9.00
Whole chlcken N/A
Curry Roll $2.80
Mussel $ 9.50
Chicken cordon Bleu $3.50

Vegetarian Seasonal Vegetables $10.00
Fried Oysters 1 Dozen
Tomato $4.20
Chicken Mushroom Chow Mein $11.00
Steak Mushroom Chow Mein $11.00
Chicken Chow Mein $10.00
Fish $2.40
Pottle Fried Rice $6.00

Tandoori Chicken $16.00
- Tandoori chicken, tomato, mesclun & raita
Spicy Pork Tacos $15.00
- 2 soft taco shells filled w/ spicy pork, red cabbage, tomato & corn salsa & Japanese mayo
Crispy Skin Salmon $24.00
- Served on a beetroot & feta salad
Eggs Benedict $19.00
- 2 poached free range eggs on ciabatta w/ spinach & hollandaise sauce. Bacon or Salmon
All served w/ fries
Garlic Prawns $12.50
- Sauteed in garlic, olive oil & parsley, on warmed ciabatta w/ lemon & aioli
Garlic Prawns $12.50
- Sauteed in garlic, olive oil & parsley, on warmed ciabatta w/ lemon & aioli
Bailies Vegetarian Big Breakfast $19.00
- 2 poached eggs w/ beans, spinach, avocado, roast tomato, mushrooms, hash browns & toast

Deep Fried Squid $6.50
Tofu Salad (V) $8.00
Tempura Sushi Roll - Salmon $7.00
Grilled Squid $7.50
Today's Fish - 6pcs $9.00
Teriyaki Chicken $13.00
Cured Pork on Rice $10.00
Baby Whitebait and Tofu Salad $9.00

Lunch Box 1 $8.50
- 2 Dumplings, 2 Wontons, Chicken Wing, Fried Rice
Lunch Box 2 $8.50
- Honey Chicken Or Bbq Pork Or Fried Rice
Chicken Satay $3.80
Fried Prawn $1.00
-Steamed Bbq Pork Bun $2.50
Charsui Bun
Honey Chicken Wing $2.50
Shui Mai $1.50
- Steamed / Fried Pork Dumplings

Roast Pork & Tomato on Rice $10.50
Deep Fried Moro Bar $2.50
Steak Foo Young Egg $11.00
Chicken Pattie $2.50
Vegetarian Roll $2.80
Extras $1.00
Whitebait Fritter $3.00
Plain $3.30

HAM & CHEESE TOASTED SANDWICH $5.00
BACON, EGG & CHEESE BURGER $7.80
- Crispy fried bacon, melted cheese & fried egg with all the trimmings
CRAB STICK $3.60
- A tasty seafood stick coated in light crispy batter
CHICKEN $20.00
- Delicious cooked chicken whole
CHOCOLATE DONUT $3.90
GIANT BURGER $8.50
- A king size treat melted cheese fried egg crispy bacon & a ring of pineapple & all the trimings
POTATO FRITTERS $1.50
CHIPS (Half Scoop) $3.00
- Golden fried crinkle cut chips

Pork Curried on Fried Rice $10.00
Pork Fried Rice $9.80
Roast Pork Chow Mein $10.50
Young Chow Fried Rice $11.50
Chicken Nibbles $1.00 ea
Chicken and Cashew Nuts on Rice $12.00
Pacific Oysters $1.50
Spicy Mambal Fried Rice / Malaysian Nasi goreng / Lemon Honey Chicken Fried Rice / Indonesian Fried Rice / Chicken Fried Rice $10.40

Maple marinated scallops (2) wrapped in bacon $8.00
Lemon and Thyme Roasted Chicken Legs $28.00
- Served with fondant potatoes, sage, onion and apricot stuffing and a slow roasted tomato. Finished with jus and red currant sauce
Vegetarian Trilogy $28.00
- Fig and goats cheese filo wrap served alongside butternut pumpkin puree, kumara and horopito rosti with wilted spinach and a poached egg
Tudors Breakfast Fit for a King $22.50
- Two eggs any style, crispy bacon, grilled tomato, Cumberland sausage, grilled mushrooms, hash browns, tomato chutney and grilled Ciabatta
Chocolate Mudcake $12.00
- Served with berry coulis and vanilla bean ice cream
Smoked Salmon on Potato Hash $14.50
- Aoraki smoked salmon on potato hash topped with poached eggs
Rustic Fries and Aioli $7.00
Tea or Coffee and Toast $10.00
- Served with a selection of spreads

Gai Satay $10.00
- Chicken Satay
Gai Jor $10.00
- Fried Chicken Rolls
Gaang Penang MEDIUM $16.00
- A rich thick wok curry with kaffir lime, coconut milk and mushrooms, available with chicken, beef, pork or vegetarian.
Rice/Cashew Nuts/Peanut Sauce $3.00
Pad Thai MILD $16.00
- Fried egg noodles with tossed peanuts and sweet chilli, available with chicken, beef, pork or vegetarian and spiced to taste.
Pad Kaprao HOT $16.00
- Finely chopped beef mixed with Thai holy basil and fresh chillies. A traditional dish served spicy hot, also available with chicken or pork.
Pad Gai Satay MILD $16.00
- Keo's traditional peanut sauce available with chicken, beef, pork or vegetarian.
Please ask if you would like to try any of our other dishes as a vegetarian option.

Toasted Sandwich $8.00
- With your choice of three fillings: mushroom, cheese, ham, tomato, onion, pineapple
Pumpkin Falafel Burger $20.50
- Roasted pumpkin and falafel pattie topped with yoghurt dressing served with fries
Steak Sandwich $21.50
- Sirloin steak with caramelised onions and topped with a fried egg
Hot Chips $7.50
- With tomato sauce and aioli
Ground Beef Nachos $19.00
- With chilli bean mix, grilled cheese, topped with sour cream and sweet chilli
Thai Beef Salad $20.00
- With crispy noodles and roasted peanuts.
Lamb Burger $21.50
- Ground lamb mince marinated in garlic and rosemary with feta topped with beetroot relish served with fries
Please ask staff about our gluten free options