Footprints Organic Cafe in Christchurch City Menu

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Footprints Organic Cafe in Christchurch City has no menu available, but can choose from many other options such as Potaito FrItters 4 For or Half scoop Plain chips from Seaview Rd Fisheries. Casbah A Taste of Morocco offers many options including Chicken and Lamb. Coffee Therapy includes a wide range like Granola with natural yoghurt and berries or French toasted banana bread with maple mousse and berries. Pad Thai Noodle and Hot and Spicy Noodle (Pad Khee Mow) from . Green Chilli offers Fox & Ferret and Open-3pm.

Nearby Sample Menus

Corn & Bacon Patties $2.00
BBQ Chicken
Garlic Butter Chips $3.60
Kumara Chips (box) $5.50
Cajan Chicken
Spring Rolls $2.80
fish bite $0.80
Crab Stick $1.80

Nama Harumaki GF $19.00
Vegetarian Roll $19.00
- Fresh vegetables
-8 pcs $13.50
- Fresh vegetarian spring roll is also available (nuts)
Nanban Chicken $22.50
- Deep fried chicken pieces, served on lettuce with Japanese style tartar sauce and sweet and sour sauce
Umalı $10.00
- Japanese style sweet egg omelette topped with BBQ eel
Assorted Sushi $18.50
- Chef 's choice of 8 pieces of Nigiri and Gunkan sushi
Matcha Tiramisu $10.50
- Green tea tiramisu served with vanilla Ice cream

Lamb & Kumara N/A
Peppered Steak N/A
Back by popular demand N/A
- Butter Chicken
Bacon & Egg N/A
Chicken N/A
Beef Chilli N/A
Vension Portbello N/A
Chicken & Satay N/A

Mixed Grill $9.50
cheese $4.40
Garlic Butter chips $3.50
Mixed $10.50
Lemon Fish $ 2.50
Hawalian Delight $ 3.00
Meat $1.20
Chicken kebab Honey Soy, Satay or Plain $ 3.00

Anari Gosht $14.50
- Cuisine magazine describes our Chef’s best lamb curry cooked with pomegranate
Keema Naan $4.50
- Mince lamb filling
Prawn Biryani $18.00
- Curried flavoured rice cooked with shell-less prawns, garnished with raisins, nuts and coriander
Dal - Black or Yellow Lentils $15.00
- Your choice of lentils boiled with turmeric, ginger and garlic, then fried with onions, tomatoes and spices, garnished with coriander
Lamb Curries $12.00
Paneer Shimla Mirch $15.00
- Homemade cheese cooked with capsicum, onions, tomatoes and spices
Aloo Jeera $13.50
- Diced potatoes cooked with cumin seeds and spices
East Meets West $6.00
- Indian doughnuts (Gulab Jamun) dipped in sweet syrup, served warm with vanilla ice-cream

Herb & Garlic Toasties N/A
Chicken & Bacon Ranch Melt N/A
Italian Herbs & Cheese N/A
Veggie Patty N/A
Steak and Cheese N/A
Avocado Toasties N/A
Meatball N/A
Subway Club N/A

3 Fish , 2 Hotdogs, 2 Meat Patties, 4 Potato Fritters, 2 Scoop Chips $15 .00
Bacon & Egg Fried Rice N/A
Curry Prawn & Vegetables On Rice N/A
Chicken And Cashew Nuts On Rice N/A
Bean Sauce / Or Curry On Rice N/A
Vegetables Foo Young Egg N/A
Meat N/A
Wedge Chips (500G) $5.50

-Add sausage $2.00
Brazilian Burger (GF/DF) $17.50
- Homemade beef pattie on a burger bun with rocket, tomato, beetroot, melted cheese and bacon, served with chips.
SBC (GF/DF) $8.70
- Sausage, beans and chips
Dairy Free $1.00
French toast (GF/DF) $8.70
- Served with maple syrup, whipped cream and bacon
Porridge (DF) $13.80
- Served with roast almonds, banana, berry compote, milk and honey
Kids wedges $4.50
-Add beans $2.00

Pork Mushroom on Fried Rice. $12.50
Pork Curry Rice $12.00
Roast Pork Mushroom Chow Mein $12.50
Prawn and Cashew Nut $19.50
SET MENU 2 - FOR 5 TO 6 PEOPLE $61.00
- Wontons with Sweet and Sour Sauce Crispy Skin Chicken Steak with Cashew Nuts Seasonal Vegetables Fried Noodles
Pork Satay on Rice $13.00
1 Doz Dumplings $11.00
Sausages . $2.10

CURRY OF THE DAY
- served with basmati rice.Gluten free
NACHOS
- Refrito beans served with melted cheese, salsa and organic sour cream on corn chips with a seasonal salad garnish. Gluten-free. Vegan option.
SWEET TREATS
- A variety of cakes, slices and raw vegan cheesecakes are made daily.
ANTIPASTO PLATTER
- An appetising assortment of marinated olives, seasonal vegetables, sunflower seed parties, house dips and grilled pita bread. Vegan option.
NORI WRAP
- Spicy fermented kimchee, salad, vegan mayo and activated spicy seeds, wrapped in toasted nori. Vegan, gluten-free, raw option – raw nori available on request.
OMELETTE
- A free-range egg omelette with onion, cheese, fresh herbs and either mushroom or tomato. Served with a side salad.
CURRY DOSA
- Today’s curry served with a fresh dose and house chutney. Vegan and/or onion and garlic free options available. Gluten-free.
GREEN POWER SMOOTHIE
- A great-tasting super blend of nutrient-rich greens, fruits, vegetables and berries with added probiotics, digestive enzymes and helpful herbs, extra vitamins, minerals, and antioxidants. Gluten free. Vegan.

Puttanesca $22.50
- Cherry tomatoes, Clevedon Valley buffalo mozzarella, roast garlic, black olives, capers, anchovy, chilli and parsley.
Truffle parmesan fries (v) $10.00
Lasagne al Forno $21.00
- Herbed low-fat ground beef and pork with tomato, onions, garlic and vegetables between sheets of fresh pasta. Topped with béchamel, parmesan and tomato and herb Napoletana
Cannelloni (v) $21.50
- Spinach, mushroom and ricotta filled cannelloni, topped with a fresh tomato and basil sauce.
Genovese $22.50
- Basil pesto, wood fire roasted chicken, pumpkin, pine nuts, brie, red onion, spinach
Broccoli and toasted garlic almonds (v) $9.50
Chicken liver and brandy parfait $14.50
- Served with port wine jelly, gherkins and chargrilled ciabatta.
Seafood chowder $13.50
- Made with a selection of local seafood. Topped with garlic croutons and served with warmed ciabatta.

Garlic Bread $8.00
Seasoned Wedges with sour cream $10.00
Seafood Basket $21.00
- mussels, scallops, squid rings, prawns & Hoki bites
Mini hot Dogs & chips
Crumbed Schnitzel $21.00
- with mushrooms sauce, served with your choice of salad & chips, coleslaw & chips or vegetables
Steak Sandwich $18.00
- grilled onions, lettuce, tomatoes on toasted bread with BBQ sauce & chips
Prime Cut 250g Ribeye $25.00
- served with your choice of salad chips-coleslaw, chips or vegetables with mushrooms, garlic or pepper sauce
Juicy 350g T-Bone $27.00
- served with your choice of salad, chips-coleslaw, chips or vegetables with mushroom, garlic or pepper sauce

Italian B.M.T N/A
Carrot N/A
Ranch N/A
Veggie Delite N/A
White Bread N/A
Pork Riblet N/A
Tuna N/A
Wrap N/A

Berry Smoothie Berries, banana, yogurt, honey and milk smoothie -
New Zealand green-lipped mussels drizzled with a mustard velouté -
Escargots- Snails cooked in garlic butter -
Les Amuses-Bouche To start the soirée, Nico will whet your appetite with an assortment of hors d’œuvre to choose from the canapés menu. -
Terakihi and tequila cevice served in a red chicory nest -
Fresh fruit skewers marinated with mint and rum -
Venison Jolie Venison fillets wrapped in streaky bacon served with a caramelized poached pear and Sichuan pepper jus de viande -
Pavé of Akaroa Salmon Salmon Fillet served with crayfish bisque and a julienne of fried leeks -