Footprints Organic Cafe in Christchurch City Menu

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Footprints Organic Cafe in Christchurch City has no menu available, but can choose from many other options such as Potaito FrItters 4 For or Half scoop Plain chips from Seaview Rd Fisheries. Casbah A Taste of Morocco offers many options including Chicken and Lamb. Coffee Therapy includes a wide range like Granola with natural yoghurt and berries or French toasted banana bread with maple mousse and berries. Pad Thai Noodle and Hot and Spicy Noodle (Pad Khee Mow) from . Green Chilli offers Fox & Ferret and Open-3pm.

Nearby Sample Menus

Saigon star rice vermicelli $13.50
- bun Saigon star
Beef coconut milk, peppers, mushroom and onion Medium $15.50 Large $25
- bo xao Ian
Seafood fried rice noodles $13.00
- mi hai san
Beef curry Medium $15.50 Large $25
- bo xao cari
Spicy scallops $18.50
- so xao cay
Five spice chicken Medium $15.50 Large $25
- ga ngu vi huong
Pork ball in rice noodle soup $11.00
- pho heo vien
Imperial style beef rice vermicelli soup $12.00
- bun bo hue

Sliced Pork and Seasonal Vegetables $12.50
Extra Meat $4.50
Prawn and Cashew Nut $18.00
Sweet and Sour Sauce $1.00
Pork Curry on Fried Rice $11.00
Sliced Chicken and Seasonal Vegetable $12.50
Prawn Mushroom on Fried Rice $14.00
Double Meal $4.20

Pan Fried Fish of the Day $25.00
- Served w/ chorizo & caper crushed potatoes, broccolini, herb & lemon creme fraiche
Wedges $5.00
Marinated Calamari $13.00
- Zesty pieces of calamari, served with a green salad, aioli & lemon
Ask wait staff for today's desserts
Marinated Calamari $13.00
- Zesty pieces of calamari, served with a green salad, aioli & lemon
Chicken $15.00
- Mesclun, chicken, bacon & brie salad
Beetroot $13.00
- Mesclun w/ baby beet's, toasted seeds & feta
Baked beans / Hollandaise / Mushrooms $3.50

GF $1.00
1x FR Egg $2.00
- plain bagel with basil pesto
Breakie Muffin $9.90
- bacon, free range eggs, cheese, tomato relish on an English
Spinach $4.00
Salmon $17.50
Bacon $16.50
Eggs Benedict
- served on 7 grain bread. Your choice of

Mosaic Garden Salad $14.50
- Mixed greens, avocado, seasonal fruit drizzled with a citrus dressing
Thai Prawns (Entree / Main) $16.90 / $22.90
- Succulent tiger prawn tossed in a Thai curry sauce on a bed of rice
Crumbed Camembert $12.50
- Served with grapes, crackers and spiced plum sauce
Hot Smoked Lamb Fillet and Salad $19.50
- Carved over warm gourmet potatoes, garlic aioli, topped with salad greens and spiced plum sauce
Chicken BLAT $16.90
- Chicken, bacon, lettuce, tomato, avocado and pesto served on Turkish bread
Golden Beer Battered Fish n' Chips (Two fish / Three fish) $18.50 / $23.50
- With a freshly prepared green side salad and tartare sauce
Fries or Spicy Wedges $8.50
- Add bacon, cheese and spring onion topping $14.50
Honey Roasted Muesli $13.50
- With yoghurt, berry couli and seasonal fruits

Chips (half scoop) $1.60
Sausage $2.20
Steak with Oyster Sauce $12.00
Nasi Goreng (rice) $12.00
Crumbed Gurnard $6.00
Bacon & Egg $5.30
Steak & Cashewnuts $12.50
Chicken Special $5.80
- chicken pattie, pin, satay sauce

MEAT LOVERS $9.99
- salami ham bacon cheese & BBQ sauce
STEAK OR BACON
MIXED CHIPS $4.60
WONTONS 1 DOZ $8.00
CHICKEN NUGGETS 6 FOR $4.80
PAUA PATT1E $3.20
BATTERED SCALLOPS 1 DOZ $18.00
HAWAIIAN $9.90
- ham pineapple & cheese

Tom-Yum Soup $18.00
- With rice
Choo-Chee Black Tiger Prawns $23.00
- Black tiger prawns with spinach and choo-chee (thick red curry) sauce and rice
Mix Platter (for 1 / for 2) $10.00 / $20.00
- Fresh spring roll, spring roll, money bag and satay chicken
Sweet n Sour Chicken $19.00
- Deep-fried crispy chicken pieces with pineapple, vegetables and sweet and sour sauce
Roasted Vegetarian Curry $18.00
- Red curry with roasted Vegetarian/ Duck, pineapple, tomato and grapes
Spring Rolls $12.50
- The nook’s special spring rolls with home-made kiwi apple sauce
Classic Green Curry $18.00
- With rice
Saang Ka Ya $8.50
- Sweet sticky rice infused with coconut cream and topped with Thai custard

Hot Dog $2.40
Chicken Mushroom Chow Mein $12.50
Chips (1/2 scoop) $1.50
Bacon and Egg $5.40
Roast Pork Mushroom on Fried Rice . $12.50
Black Bean Steak $14.00
Chicken and Cashew Nut $15.00
Roast Pork Mushroom Chow Mein $12.50

HALLOUMI BURGER
- Grilled halloumi cheese, chargrilled capsicum, basil pesto, caramelised onion, lettuce and mayonnaise. Served with salad and/or fries.
NACHOS
- Refrito beans served with melted cheese, salsa and organic sour cream on corn chips with a seasonal salad garnish. Gluten-free. Vegan option.
PIZZA
- Made with locally sourced seasonal produce, organic where possible. Our gourmet vegetarian pizzas come with a tomato base and a blend of tasty cheeses. Vegan cheese, add $3.00. Gluten free bases in medium and large sizes available – add 2.50.
OMELETTE
- A free-range egg omelette with onion, cheese, fresh herbs and either mushroom or tomato. Served with a side salad.
CHIA SEED AND GOJI PORRIDGE
- chia seeds, goji berries and nut milk is a unique blend of protein, essential fats, fibre, complex carbs and antioxidants.
NACHOS
- Refrito beans served with melted cheddar, salsa and organic sour cream on corn chips with a seasonal salad garnish. Gluten-free. Vegan option – vegan cheese and vegan aioli are available.
SUN BURGER
- A tasty sunflower seed pattie with melted cheese, house chutney, mayo and fresh salad. Served with salad and/or fries. Vegan & gluten free options.
BREAKFAST DOSA
- a dosa filled with caramelised banana and drizzled with honey

-side $14.50
Stir-fried Shanghai noodles with roast duck & shiitake mushrooms $28.00
Steamed pork & prawn dumplings with black caviar (4 dumplings) $14.00
Eye fillet steak served with chef’s special sauce $34.00
Pan-fried salmon fillet topped with chef’s special sauce $32.00
Fried rice with roast pork & Chinese sausage $28.00
Deep-fried ice cream $14.50
Egg fried rice (bowl) $5.00

Breakfast Stack (Vegetarian) $16.00
Muesli with Fruit and Yoghurt $10.50
- Toasted Muesli served with fresh fruit and yoghurt
Chicken B.L.T Open Sandwich $15.50
- Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
Pancakes with bacon and banana $15.50
- Served with grilled banana, bacon and maple syrup
French Toast $15.50
- Sourdough bread served with bacon, grilled banana and maple syrup
-With Bacon $15.50
Bacon & Eggs $15.50
- Free range eggs any style with bacon, served with toast
-With Salmon $17.50

CURRY CHIPS $10.00
- McDonnell's curry sauce from Ireland crinkle cut fries covered in a mild curry sauce and topped with cheese
EGGS OR BACON ON TOAST $12.50
- served on lightly toasted ciabatta
WEDGES $11.00
- with cheese and bacon served with salsa and sour cream
SHARE PLATTER $22.50/$45.00
- squid rings, Hoki bites crumbed prawns onion rings spring rolls vegetable samosas and crinkle cut fries with a selection of sauces, sweet chili, tartare and tomato sauce
NACHOS $13.50
- beef or vegetarian nachos served with sour cream and salsa
BACON BUTTIE $9.00
- served on lightly toasted ciabatta crispy strips of bacon cheese onion and a tasty mix of garlic aioli and hickory sauce
MINI HOT DOGS AND CHIPS $6.50
- served with tomato sauce
BURGER AND CHIPS FISH 16.00
- Hoki fillet onion rings lettuce tomato cheese and tartare

12pcs of salmon Nigiri
Dragon Roll 8pcs jumbo $10.90
Tasty Tuna 8pcs reg/8pcs double avo $7.80/$8.20
Smoked Salmon & Avocado 8pcs reg/8pcs double avo $7.90/$8.70
4pcs Reg. Teriyaki Chicken
Fresh Salmon Supreme 8pcs reg/8pcs jumbo $7.90/$10.90
Fresh Salmon & double Avocado 8pcs reg/8pcs jumbo $9.20/$12.00
Teriyaki Chicken on rice small/large $4.90/$8.20

All curries come with one rice chicken, beef, pork or tofu
Spicy Fried Rice (Kao Pad Prik) $17.50
- Spiced up fried rice, mixed vegetables, broccoli & tomato
Chilli Lamb (Pad Prik) $18.50
- Spicy stir fry with fresh chillies, lamb & a mixture of vegetables
Stir Fried Seafood $22.00
- (Pad Porg Gari) Stir fried seafood with yellow curry powder & vegetables
Garlic Chilli $17.50
- (Pad Prik Sod)Spicy garlic chilli sauce
Fish Curry $22.00
- Fish of the day in a red curry lots of veges
Money Bags $9.50
- Minced chicken prawns & Veges
Chicken, beef, pork or tofu