Footprints Organic Cafe in Christchurch City Menu

Footprints Organic Cafe in Christchurch City has no menu available, but can choose from many other options such as Potaito FrItters 4 For or Half scoop Plain chips from Seaview Rd Fisheries. Casbah A Taste of Morocco offers many options including Chicken and Lamb. Coffee Therapy includes a wide range like Granola with natural yoghurt and berries or French toasted banana bread with maple mousse and berries. Pad Thai Noodle and Hot and Spicy Noodle (Pad Khee Mow) from . Green Chilli offers Fox & Ferret and Open-3pm.

Nearby Sample Menus

  • Honey maple roasted muesli, coconut yoghurt, saffron poached pear, seasonal fruit, passionfruit $13.00
  • Avocado $3.50
  • Toast $2.00
  • Chipotle hollandaise $5.50
  • Toast with butter and seasonal jam + add house made nut butter $4.50 $9.00
  • House hot smoked salmon, sugar snap peas, crumbed egg, Asian greens, roast peanuts, coconut tamarind caramel $25.00
  • Potato rosti $2.50
  • Smoked bacon and pickled vegetable sammie with house chill sauce, fried egg, coriander lime mayo, and spring rolls + add shoestring fries $3.50 $20.00
  • Peanut Sauce Stir-fry & Rice $8.50
  • Cashew Nut Stir-fry & Rice $8.50
  • Fish Cakes (8) $5.00
  • Wontons (6) $5.00
  • Red Curry & Rice $8.50
  • Garlic Stir-fry & Rice $8.50
  • Green Curry & Rice $8.50
  • Chicken Curry Puffs (4) $6.00
  • Waffles $15.00
    • Delicious brioche waffles w a crunchy caramalised shell served w warm dark chocolate sauce and vanilla bean ice cream
  • Superfood Salad $18.50
    • Quinoa, chia seeds, brown rice, kale, roasted seasonal veges served w Pan grilled tofu
  • Baked Beans $16.00
    • Southern style baked beans w beef mince, crispy bacon and poached free range eggs. Served with toasted bread
  • Creamy Oat Porridge $13.00
    • Served w caramelised nuts, dried fruit, milk and cream
  • Eggs your way $5.00
    • Add bacon
  • Sticky Crispy Chicken $19.00
    • Glazed w special-sticky-spicy-sweet sauce. Served w oriental slaw and toasted bread
  • Eggs Benedict $19.00
    • Poached free-range eggs and lemon hollandaise sauce served w crispy bacon and sauteed spinach on toasted bread
  • Superfood Salad $18.50
    • Quinoa, chia seeds, brown rice, kale, roasted seasonal veges served w Beef marinated w sweet soy sauce
  • Meat Pattie $2.00
  • Gurnard $5.50
  • Chicken Satay $5.00
  • King Prawns (1/2 dozen) $6.00
  • Crumbed/Gluten Free $0.50
  • Deep Fried Moro Bar $3.00
  • Egg $4.00
  • Steak Pattie $3.00
  • Pottle Fried Noodle $5.00
  • Mini Donuts (6 for) $2.50
  • Pineapple $4.00
  • Vegetarian Fried Rice $10.00
  • Nasi Goreng (Rice) $11.00
  • Chicken Tomato on Rice $11.00
  • Pottle Fried Rice $5.00
  • Fried Scallop $1.00
  • Steamed Rice $5.00
  • Spicy salami fettuccine $19.90
    • Spicy salami, olives and red onion bound in a rich Napoli sauce
  • Porchetta sandwich $22.90
    • Slow cooked roasted pork, caramelised onions, salsa verde and mozzarella fries
  • South Island Salmon Fillet $31.90
    • Pan seared over summer vegetables, hollandaise sauce and a parmesan tuille
  • - Old smokey - house manuka smoked salmon, red onion, cashew nuts, fresh rocket & cherry tomatoes
  • Classic kiwi breakfast (available until 4pm daily) $21.90
    • Bacon, sausage, mushrooms, grilled tomato, hash brown with two eggs cooked to your liking on crispy toast bread
  • Merrin St Chicken $29.50
    • Grilled slices of breast fillet, Stacked over potato gratin, crispy bacon, onion and mustard relish with a marsala cream reduction
  • Flintstone Ribeye $37.90
    • Chargrilled Ribeye on the bone, grilled to perfection, Available with the choice of salad and fries or vegetables and potatoes. Creamy Mushroom sauce, red wine jus or garlic Butter
  • ● Shroom Room Shrooms $17.50
    • Muhsrooms cooked in a creamy garlic sauce served with pesto on wholegrain toast
  • Harvest (GF or Vegan available) $21.50
    • Spinach, mushroom, tomato, seasonal veges & hash with poached eggs + hollandaise + wholegrain toast
  • All eggs free range
  • Gangsta $22.50
    • Housemade walnut + parmesan sausages, tomato, mushroom, spinach and hash w/ poached eggs, hollandaise and wholegrain toast
  • -Gluten Free $10.50
  • GF=Gluten Free
  • Polenta Fries $8.50
  • Eggs on Toast $10.50
  • Bacon Buttie $8.50
    • with house Garlic Aioli served in fresh White Bread. Add a Fried Egg $10
  • The Soup of the day. $12
    • Chef’s daily creation served in a bowl with crusty, buttery Garlic Bread
  • Scrambled Eggs $14
    • on Potato Hash. Add Manuka Smoked Salmon $20
  • Thyme Roasted Chicken, walnut and olive tapenade, spinach $16
  • Apple Crumble Porridge $12
    • with Cinnamon and Maple Syrup
  • Marinated Artichoke, $14
    • Grilled Eggplant and Field Mushrooms with aioli dressed mesclun
  • Smoothie Bowl $14
    • with Avocado, Spinach and The Nutmylk Co. Almond Milk. Topped with Chia Seeds, Banana and Raw Nuts
  • Broad Beans, Smashed Avocado on Grain Toast $17
    • with Feta and Rocket, sprinkled with Roasted Pinenuts
  • Spinach and feta filo cigar V
  • Smoked salmon, dill and caper mousse Violette
  • Truffles GF DF available
  • Chocolate brownie GF available
  • EGGS FLORENTINE(V) $15.00
    • with spinach
  • GENT'S BREKKIE $19.50
    • eggs, bacon, sausages, tomato, mushrooms, homestyle potatoes
  • Southwestern style BBQ meatballs
  • Kransky sausage wrapped in bacon w a mustard sweet chilli glaze GF
  • ANTIPASTO PLATTER
    • An antipasti selection of marinated olives, seasonal vegetables, sunflower seed Patties, house dips and grilled pita bread. Vegan.
  • BREAKFAST DOSA
    • a dosa filled with caramelised banana and drizzled with honey
  • SWEET TREATS
    • A variety of cakes, slices and raw vegan cheesecakes are made daily.
  • NORI WRAP
    • Kimchee, salad, cashew mayo and activated spicy seeds wrapped in a toasted nori sheet. Vegan, gluten-free. Raw option – raw nori available on request.
  • MASALA DOSA
    • Our signature South Indian lentil and rice crepe filled with potato masala. Served with dal and chutney. Vegan, gluten-free.
  • DAL
    • Blended red lentils mingled with mild spices gently simmered to perfection. Vegan option available, gluten-free.
  • GARDEN BURGER
    • A tasty protein pattie inside a soft tortilla wrap with fresh salad, grated Edam cheese and mayo. Vegan cheese adds $2.50.
  • KOORI
    • A dish of creamy scrambled free-range eggs seasoned with the fresh Indian flavours of fresh chilli, coriander, ginger, tomato and garlic. Served with toasted house bread.
  • Jose Cuervo Reposado $9.00
  • Galliano Amaretto $8.50
  • Pernod $8.00
  • Borgo Tesis Chardonnay Glass $12.90 Bottle $54.90
  • TORTELLINI ALLA PANNA- Beef mince parcels w ham, garlic, fresh herbs & mushrooms pan fried in extra virgin olive oil w panna sauce & rocket. 23.9
  • PROSCIUTTO E BUFALA- Bufalo mozzarella w parma ham, fresh basil & marinated olives (as available) 22.9
  • Jack Daniel’s Single Barrel $13.50
  • MARINATED FETA 6.9
  • Beef Nachos $20.00
    • Corn chips layered with beef and chilli beans, served with salsa and sour cream
  • Verge Traditional Breakfast $22.00
    • Grilled streaky bacon, free range eggs, hash brown, breakfast sausage, tomato and mushroom with your choice of white or rye toast
  • Eggs Benedict $18.00
    • Poached free range eggs on an English breakfast muffin, topped with hollandaise, served with Tomato, Mushroom and Spinach
  • Eggs Benedict $18.00
    • Poached free range eggs on an English breakfast muffin, topped with hollandaise, served with Streaky Bacon
  • Kids Menu N/A
    • Available to children 12 years and younger, this is the same as the main menu but half the portion
  • Bacon Butty $18.00
    • Chunky sliced baguette with garlic butter, layered with streaky bacon and served with fries
  • Hash Brown $3.00
  • Waffles $17.00
    • Light, crispy waffles served with maple syrup and cream with your choice of streaky bacon or berries and banana
  • Gai Hem Ma Parn MILD $16.00
    • Crispy chicken in rich sweet sauce with pineapple and cashew nuts and a touch of spice.
  • Goong Put Gra Theum Khing $16.00
    • Stir fried prawns with garlic and fresh ginger in light Thai sauce.
  • Pad Kaprao HOT $16.00
    • Finely chopped beef mixed with Thai holy basil and fresh chillies. A traditional dish served spicy hot, also available with chicken or pork.
  • Gai $10.00
    • Tempura Chicken Pieces
  • Pad Thai MILD $16.00
    • Fried egg noodles with tossed peanuts and sweet chilli, available with chicken, beef, pork or vegetarian and spiced to taste.
  • 100 Tom Yum Gai (Chicken) $13.00
  • 200 Tom Yum Talay Seafood $18.00
  • Gai Jor $10.00
    • Fried Chicken Rolls
  • Pork Riblets
  • Sandwiches bacon or chicken $4.70
  • Plain sausage $2.80
  • Rolls standard $5.30
  • Rolls cheese knot $6.30
  • Medium $2.50
  • Bacon & egg Pie
  • Dressed sausage $3.50
  • Red Curry/ Green Curry/ Yellow Curry/ Panang Curry/ Massaman Curry/ Jungle curry $14.00
    • Prawns
  • Sweet and sour/Fresh Ginger/Chilli Basil/Pad Keemou $14.00
    • Prawns
  • Garlic & Pepper/Cashew nuts/Peanut Sauce $13.00
    • Chicken, Pork, Beef, or Vegetarian and tofu
  • Thai Money Bags (4) $8.50
  • Chicken Sattay Sticks (4) $9.00
  • Chicken, Pork, Beef, or Vegetarian and tofu $10.00
  • Pad Thai/Egg Noodles/Fried Rice $11.00
    • Chicken, Pork, Beef, or Vegetarian and tofu
  • Thai Curry Puffs (4) $8.50
Footprints Organic Cafe

Footprints Organic Cafe

location

Address

789 Colombo Street, Christchurch City Centre, Christchurch, Canterbury, 8013, New Zealand

phone

Phone

033745770

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
789 Colombo Street, Christchurch City Centre, Christchurch, Canterbury, 8013, New Zealand
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