Footprints Organic Cafe in Christchurch City Menu

Footprints Organic Cafe in Christchurch City has no menu available, but can choose from many other options such as Potaito FrItters 4 For or Half scoop Plain chips from Seaview Rd Fisheries. Casbah A Taste of Morocco offers many options including Chicken and Lamb. Coffee Therapy includes a wide range like Granola with natural yoghurt and berries or French toasted banana bread with maple mousse and berries. Pad Thai Noodle and Hot and Spicy Noodle (Pad Khee Mow) from . Green Chilli offers Fox & Ferret and Open-3pm.

Nearby Sample Menus

  • Green Curry & Rice $8.50
  • Fish Cakes (8) $5.00
  • Chicken Curry Puffs (4) $6.00
  • Garlic Stir-fry & Rice $8.50
  • Choices of chicken, beef, pork,or prawn $11.00
  • Cashew Nut Stir-fry & Rice $8.50
  • Red Curry & Rice $8.50
  • Massamun Curry & Rice $8.50
  • Chicken Kebabs $3.00
  • Hawaiian $5.50
  • Fisherman's Basket $9.00
  • Meat Patties $2.20
  • Extras $1.00
  • Blue Cod Fillets (crumbed or battered) $8.70
  • Hot Dog $2.20
  • Monster $6.50
  • Paua Fritter $2.50
  • Yong Chow Fried Rice $13.00
  • Onion Rings $0.60
  • Jamrap $2.00
  • Steak Mushroom on Fried Rice $11.00
  • Bacon and Egg $5.00
  • Steak Chow Mein $10.00
  • Mussel Pattie $2.00
  • Steak $6.00
  • Egg $4.00
  • Lasagne Topper $3.20
  • Fish $5.00
  • Mushroom $4.00
  • Corn Pattie $2.00
  • Meal $8.00
    • 1 chips, 1 fish, 1 hot dog, 6 corn nuggets
  • Meal $10.00
    • 1 chips, 1 fish, 1 hot dog, 1 hash brown, 3 fish bites
  • Edamame Spring Rolls - 5pcs (V) $6.00
  • Salmon and Avo $5.50
  • Tempura Sushi Roll - Salmon $7.00
  • Boiled Dumplings - 6pcs $6.50
  • Roasted Pork Salad $10.00
  • Grilled Eel on Rice $13.00
  • Deep Fried Squid $6.50
  • Cured Pork on Rice $10.00
  • Kadai $14.00
    • Meat cooked with capsicum, onions in a tomato base sauce and spices
  • Served With Mint Or Tamarind Chutney
  • Lemon Chicken $14.00
    • This dish is cooked with fresh lemon, spices and fenugreek garnished with coriander
  • Mushroom Matter $13.00
    • Button mushrooms and green peas cooked with garlic, cream and spices
  • Served With Basmati Rice
  • Malai Kofta $13.00
    • Cottage cheese dumplings cooked in a creamy sauce
  • Keema Naan (mince Iamb) $5.00
  • Mango Chicken $14.00
    • Chicken cooked in a tomato base sauce, mixed with thick mango pulp & garnished with almonds & raisins
  • EGGS ON TOAST (V) $9.50
  • Sausages roll-classic beef and chutney in flaky pastry
  • OATY PANCAKES $12.00
    • w banana, berry compote & yoghurt
  • Potato and bacon w housemade mayo
  • Greek style w tomatoes, cucumber, feta, olives and red onion
  • CREAMY MUSHROOMS $12.00
    • served on gourmet toast
  • GENT'S BREKKIE $19.50
    • eggs, bacon, sausages, tomato, mushrooms, homestyle potatoes
  • Selection of judges and slices
  • GARLIC BREAD $7.20
    • This has no story... except to say it's bloody great!!!!
  • CHICKEN BACON AND CASHEW SALAD $22.50
    • Lettuce leaves mixed with julienne vegetables, cashews, herby croutons and some other goodies all tossed in an Italian vinaigrette and finished with marinated chicken, bacon and there’s a bit of smelly cheese too. Now there is a truckload of lettuce so f you don’t like rabbit food. Don’t order it.
  • RIBEYE $33.50
    • Succulent Rib-eye served with rosemary roast potatoes with sauté seasonal vegetables. Topped with prawn twisters, streaky bacon and finished with a Jack Daniels bourbon plate & a dash of jus. This will leave you with a tingling sensation on your taste buds!
  • SEAFOOD CHOWDER $14.50
    • Now even that chef from England would say this is NZ’s best. The finest morsels plucked from the sea, combined in our secret recipe. Slurp!
  • Foccacia MELT $24.50
    • Now! want to take it off from the menu, but you guys said you wouldn’t vote for me to become the Mayor II did. Chicken with cream cheese, cranberry, mozzarella, Drizzled with honey basil pesto. Your choice of a side of chips or salad.
  • MAD COWS CHEESECAKE
    • Here at the Three Cows we’ve made about 3 billion types of cheesecake and all completely different. we are slowly running out of flavours to make, but don’t panic we've always got the internet to help us out if the chefs are having another one of their blank moments.
  • CAJUN FISH & PRAWN SALAD $26.50
    • Fillets of today’s fish coated in a yummy Cajun spice pan-seared to perfection and plonked on a salad of mandarins, snow pea shoots, cucumber, red onion and baby spinach and maybe some other goodies if you're lucky. finished with garlic aioli and grilled prawns. Yummo!
  • T-BONE $36.50
    • Yup, the good old T-bone comes with tomatoes, buttered mushrooms, eggs, onion rings and a shit load of chips for you Former folk. or for the Farmer folk wife, we have a classier version. It comes with roasted baby potatoes, balsamic roasted tomatoes a cracked pepper and mushroom sauce and a baby salad too. Now don’t be thinking you can mix n match cause the chefs won’t do it!!!!
  • Sausage $2.20
  • Mussels $0.80
  • Chocolate Donut $2.20
  • Chicken Nugget $0.80
  • Giant $6.30
  • 6 Battered Mushrooms $5.00
  • Hot Dog $2.20
  • Potato Fritter $0.80
  • Cheese + Onion Pattie $2.20
  • All burgers contain onion, lettuce, tomato sauce and beetroot
  • Fish $2.50
  • Crumbed Fish $2.60
  • Steak $5.20
  • Bacon $4.50
  • Spring Roll $2.80
  • Curry + Rice Roll $2.60
  • DAL
    • Blended red lentils mingled with mild spices gently simmered to perfection. Vegan option available, gluten-free.
  • MASALA DOSA
    • Our signature South Indian lentil and rice crepe filled with potato masala. Served with dal and chutney. Vegan, gluten-free.
  • KOORI
    • A dish of creamy scrambled free-range eggs seasoned with the fresh Indian flavours of fresh chilli, coriander, ginger, tomato and garlic. Served with toasted house bread.
  • CHIA SEED AND GOJI PORRIDGE
    • chia seeds, goji berries and nut milk is a unique blend of protein, essential fats, fibre, complex carbs and antioxidants.
  • VEGAN CHOCOLATE CAKE
    • Our signature double-layered, chocolate iced, vegan chocolate cake.Add $1.00 for cream or yoghurt or $2.00 for vegan yoghurt .
  • ANTIPASTO PLATTER
    • An antipasti selection of marinated olives, seasonal vegetables, sunflower seed Patties, house dips and grilled pita bread. Vegan.
  • MASALA DOSA
    • Our signature South Indian lentil and rice dosa crepe filled with potato masala. Served with dal and chutney. Vegan, gluten-free.
  • NACHOS
    • Refrito beans served with melted cheese, salsa and organic sour cream on corn chips with a seasonal salad garnish. Gluten-free. Vegan option.
  • Change to gluten free toast add $1.0
  • French toast $14.5
    • French toast coated in cinnamon sugar and served with berry compote and creamy greek yoghurt
  • Mushrooms, Roasted tomatoes, Baked beans, Spinach $4.0
  • Eggs Benedict $16.5
    • with spinach
  • Free range eggs on toast $9.5
    • Your choice of poached, scrambled or fried on Turkish or grain toast single 5.5 double
  • Orange juice (pulpy) $4.0
  • Nutella shake $6.0
  • Nested eggs $15.5
    • Two eggs nested amongst a potato, spring onion and smoky ham hash, baked and sprinkled with chilli flakes
  • Jalapeno Poppers $10.00
    • Deep fried, cheese filled, crumbed jalapenos served with a fine mexican chipotle dipping sauce
  • Cochinita Pibil $27.00
    • This is a traditional Mexican slow roasted pork dish from the Yucatan Peninsula and of Mayan origin. The pork is marinated in acidic citrus juice and achiote and accompanied with a mild red onion sauce and served with corn tortillas, refried beans and salad
  • Chimichanga (tex-mex) $25.50
    • A flour tortilla delicately fried, filled to the brim with beans, cheese, pico de gallo, sour cream and your choice of vegetarian, chicken, beef, salsa verde pork or prawns (available for $2 extra) Dressed with our red salsa, sour cream and cheese and served with guacamole and pico de gallo
  • Mango Ice Cream $9.00
    • A delicious ice cream, made with pulped mango and served with mango slices
  • Baja Fish Tacos $27.50
    • Situated on the Baja Peninsula, a beautiful place called Ensenada has become world famous for these deep fried fish and salad tacos, on flour tortillas with red cabbage, aioli and chipotle cream dressing, drizzled with tequila salsa and served with fresh limes and pico de gallo
  • Gringo Nachos (tex-mex) $24.00
    • Border style nachos with hand-made corn chips, melted cheese, black beans, pico de gallo, sour cream and guacamole. Three different flavours available, chicken, beef or vegetarian
  • Ensalada de Mango con Almendras (Mango Salad with Almond) $16.50
    • Succulent sliced mango with a mix of green salad, fresh lime juice and almonds to make the perfect salad. Mexico is now one of the world's largest exporters of mangos
  • Fajitas $24.50 / $40.00
    • A basket of soft warm flour tortillas served with beautiful grilled strips of red and green capsicum, mushrooms and onion and your choice of chicken, beef or prawn (available for $2 extra) served with sides of guacamole, beans and sour cream. Available in a single serving or for two people
  • Yellow Calamari Curry & Mushrooms $20.00
  • Pork Vegetables & Oyster Sauce $16.00
  • Stir fried Garlic & Pepper Beef $18.00
  • Ginger Beef & Vegetables $16.00
  • Yellow Chicken Curry & Mushrooms $16.00
  • Red or Green Vegetables Curry $16.00
  • Chicken Vegetables & Cashew Nuts $18.00
  • Peanut Sauce $3.00
  • Garlic & Pepper/Cashew nuts/Peanut Sauce $16.00
    • Prawns
  • Tom Kah N/A
  • Chicken Noodle Soup $10.00
  • Pad Thai/Egg Noodles/Fried Rice $14.00
    • Prawns
  • Sweet and sour/Fresh Ginger/Chilli Basil/Pad Keemou $14.00
    • Prawns
  • Chicken, Pork, Beef, or Vegetarian and tofu $10.00
  • Thai Money Bags (4) $8.50
  • Thai Fish Cake (5) $8.50
Footprints Organic Cafe

Footprints Organic Cafe

location

Address

789 Colombo Street, Christchurch City Centre, Christchurch, Canterbury, 8013, New Zealand

phone

Phone

033745770

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
789 Colombo Street, Christchurch City Centre, Christchurch, Canterbury, 8013, New Zealand
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