Galeto and Sorbet Newmarket in Auckland City Menu

Galeto and Sorbet Newmarket in Auckland City has no menu available, but can choose from many other options such as All pizzas made with homemade tomato base and mozzarella cheese (excludes pizza bread) or S = Small / L = Large from Fernielea. Yummy Chinese Takeaways offers many options including (Crispy Noodles / No Crispy Noodles) and Vegetables. Paramount Cafe includes a wide range like Tomato Avo Bagel or Salmon Avo Bagel. Raspberry & white chocolate cheesecake and Passion fruit torte from . Plume Restaurant offers Kohinoor Indian Restaurant and Onion bhaji.

Nearby Sample Menus

Kohi Fresh Fish and Takeaways (sample menu)
  • Vegetarian samosa $0.60
  • Pineapple $0.80
  • Snapper
  • Scallop $1.80
  • -Battered $4.90
  • Banana $1.30
  • 6 for $3.50
  • Steak and egg $5.20
Dizengoff (sample menu)
  • Smoked Salmon Pasta $18.00
    • Linguini with smoked salmon, dill & capers
  • Boiled Egg $3.00
  • Eggs Benedict with salmon & avocado $18.50
  • Soup $12.00
    • creamy chicken and mushroom or Sicilian tomato, available winter only
  • Sauteed Spinach $4.00
  • Labneh Cheese Salad $14.50
    • Cheese made by straining yoghurt overnight with Maldon salt. Served with a leafy salad with chargrilled veggie & french bread
  • House Smoked Salmon $19.50
    • a fillet of salmon, smoked in house served with a leafy salad with chargrilled vegetables served with a bagel
  • Chopped Liver $12.50
    • a traditional Jewish recipe, a roughly chopped pate served with French bread & cucumber pickle
Epsom Fresh Fish and Chips Co (sample menu)
  • American Hot Dog $4.00
  • Sea Dog $4.00
  • Bacon $1.40
  • Bacon & Egg $4.60
  • Cheese & Pineapple $4.00
  • Chicken $6.00
  • Steak & Egg $7.50
  • $28.00 Special
    • 5 Fish, 6 Chicken Nuggets, 4 Crabstick, $6.00 Chips
Thai Friends Restaurant (sample menu)
  • Black Beans Fish (Mild) $25.00
    • Stir fried fillet snapper with garlic, black bean, ginger and bok choy
  • Yellow Curry Chicken (Medium) $18.00
    • Chicken cooked in yellow curry, potato, carrot, onion, and crisp shallot
  • Spring Roll (4 Pieces) $8.50
    • Minced pork with vermicelli rolled in rice pastry with sweet chilli sauce
  • Pork Long Song (Mild) $16.00
    • Grilled pork served on steamed vegetable and peanut sauce
  • Tamarind Fish (Medium Hot) $25.00
    • Crisp whole snapper coated with chilli tamarind sauce and lime leaves
  • Satay Gai (4 Skewers) $10.50
    • Grilled skewers of marinated chicken with peanut sauce
  • Drunken Noodle (Hot) $18.00
    • Stir fried fresh yellow noodle with (combination of chicken, beef and pork) garlic, fresh chilli and basil leaves
  • Duck Garlic (Mild) $19.00
    • Stir fried duck with garlic pepper sauce, vegetable and coriander
Ichiban Ramen Japanese Restaurant (sample menu)
  • Mabo-Tofu $12.00
    • Spicy bean curd pork and chilli
  • Gyu Don $12.00
    • Thin juicy beef slices simmered with fresh onions in special sauce
  • Katsu Curry (Choose From Pork Or Chicken) $14.00
    • Homemade beef curry with deep fried pork or chicken cutlet
  • Shoyu Ramen $11.00
    • Soy flavoured noodle
  • Sweet Corn $1.00
  • Kimuchi (V) $5.00
    • Korean pickles
  • Seafood Cha-Han $12.00
    • Japanese fried rice with seafood
  • cChashu (Homemade Roasted Pork) $3.00
Xotic Sweets and Snacks (sample menu)
  • Kachori $1.50
  • Veg Noodles $6.99
  • Veg. Puff $1.50
  • Wednesday $6.99
    • Dosa
  • Masala Dosa $8.99
  • Pav Bhajji $7.99
  • Butter Naan $2.99
  • Veg. Sandwich $4.99
Barrack Takeaways (sample menu)
  • Chicken Foo Yoong $10.50
  • Seafood $15.00
    • scallops, prawn, crabstick, mussel, squid
  • Bacon $1.50
  • Cheese & Onion $3.50
  • Chicken $10.50
  • Steak $13.50
  • Wonton 1 dozen $9.50
  • Chicken & EGG $4.30
Albert Park Cafe (sample menu)
  • Park Starter $14.90
    • tomato, avocado, ricotta, kalamata olive soil & sourdough toast
  • Field Benedict $15.50
    • soft poached eggs, baby spinach & hollandaise on whole grain toast and portobello mushrooms
  • Blackstone Eggs $16.00
    • soft poached eggs, free farmed bacon, roasted tomatoes, hash browns & parmesan on sourdough toast
  • Field Benedict $17.00
    • soft poached eggs, baby spinach & hollandaise on whole grain toast and free farmed bacon
  • Mince on Toast $14.00
    • w soft poached egg & avocado
  • Chef ’s Bruschetta $13.50
    • w grilled halloumi, avocado, tomato & pesto on sourdough toast
  • Homemade Granola $9.00
    • w poached & fresh fruit, Greek yoghurt & Arataki honey
  • Toast & Conserves $6.00
    • your choice of bread & 2 homemade conserves
Long Rainbow Takeaway (sample menu)
  • Hamburger $2.50
  • Chicken Noodle Soup $7.00
  • Lemon Chicken $8.50
  • Chicken $8.50
  • Seafood $13.00
  • A $14.00
    • 5 fish, $3.00 chips, 3 sausages
  • Cheese $3.00
  • Nasi Goreng with meat, vegetables & rice $11.00
KIRAKU Japanese Restaurant (sample menu)
  • HUGE SHOYU RAMEN $14.00
    • double the toppings and the noodles
  • EXTRA HOT $1.50
  • PRAWN RAMEN $18.00
    • shio ramen with prawns
  • VEGE RAMEN $13.00
    • contains pork and egg
  • CRAZY SPRING ONION RAMEN $14.00
  • TERIYAKI CHICKEN RAMEN $13.00
    • shoyu ramen with chicken slices
  • UDON NOODLES $12.50
    • low fat and satisfying
  • BUTTER $1.00
The Blue Stone Room (sample menu)
  • Chilli cheese fries served with chilli beans, cheese & sour cream $12
  • Grilled Lamb Salad, Grilled succulent lamb and halloumi salad with cumin vinaigrette, couscous, carrots and roasted red peppers. $17.50
  • Afterburner Burger, 100% Beef patty infused with chopped jalapenos, chilli boom & tequila, served with fries. $20
  • Kumara fries served with sweet chilli & aioli $12
  • Garlic & parmesan dusted wings or pork belly, with chopped herbs $12
  • Shoestring fries served with sweet chilli & aioli $7
  • Banoffee Pie, Topped with toasted almonds and Chantilly cream $9.50
  • Bangers and Mash, Lamb and rosemary sausages with minted peas, grilled tomato, parmesan mash and onion gravy. $17.50
Hong Kong Garden (sample menu)
  • CRAB MEAT SWEET CORN SOUP $6.50
  • CHICKEN $11.50
  • SEA DOG $3.00
  • WONTON $9.50
  • PORK $11.50
  • WONTON EACH $0.70
  • COMBINATION $11.50
  • COMBINATION $11.50
Fine Food Takeaway (sample menu)
  • $5.00 SPECIALS
    • 1 Fish,1 Sausage,$2 chlps,1 Potato Fritter
  • $28 for 50/$56 for 100
  • $7.50 for 12 OR/10 & $1 chips
  • Chicken with veggies & Spicy Sauce $10.80
  • Steak & Cheese $4.30
  • Hamburger $2.50
  • won Ton $0.50
  • Cheese & Onion $3.00
Herne Bay Bakery (sample menu)
  • Bacon egg quiche $4.20
  • Mince $3.90
  • Chicken & cranberry $4.20
  • Mince & cheese $3.90
  • Steak & mushroom $3.90
  • Small quiche $1.70
  • Butter chicken $4.20
  • Potato top $3.90
The Butlers Banquet (sample menu)
  • CHICKEN $9.90
  • LARGE $18.00
  • CHOCOLATE ETC $6.80
  • VEGETARIAN
  • LOUISE SLICE $5.00
  • TUNA
  • BEEF RISSOLES $8.50
  • GINGER CRUNCH $5.00
Galeto and Sorbet Newmarket

Galeto and Sorbet Newmarket

location

Address

272 Broadway, Newmarket, Auckland, 1023, New Zealand

phone

Phone

095232377

clock

Opened hours

Mon 10:30 AM to 5:30 PM Tue 10:30 AM to 5:30 PM Wed 10:30 AM to 5:30 PM Thu 10:30 AM to 5:30 PM Fri 10:30 AM to 5:30 PM Sat 10:30 AM to 5:30 PM Sun 10:30 AM to 5:30 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Dessert , Ice Cream

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Vegetarian Friendly ,  Bar Not Available ,  Cash ,  Bankcard ,  Seating Not Available ,  Kid Friendly ,  Cards accepted

Location
272 Broadway, Newmarket, Auckland, 1023, New Zealand
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