Gary Lee Electrical in Christchurch City Menu

Are you the owner? Manage this listing for free.

Gary Lee Electrical in Christchurch City has no menu available, but can choose from many other options such as Exec Lunch Box or Exec Lunch Box 2 from Sushi Express. 93 On Main offers many options including Hot Chips and Spring Roll. Aroy Thai Restaurant includes a wide range like Spring Rolls (6 pcs) or Deep Fried Chicken Wings (4 pcs). Scrambled eggs on toast and Museli with natural yoghurt from . Theobroma Chocolate Lounge offers The Black Rabbit Pizza Co and Garlic.

Nearby Sample Menus

Pacific Oyster (Dozen) $14.00
Fish Bites (Dozen) $6.50
Mussel Patties $2.20
Mussels - Dozen (battered or crumbed) $8.50
Bacon & Corn Patties $2.20
Fish (crumbed) $3.00
Pineapple $4.30
Chicken Nuggets (Dozen) $8.50

5 Fish Bites $3.00
Jam Rap $2.00
Fish $4.20
Corn Fritter $2.20
6 Mussels $5.00
Chicken Fillet $3. 50
Bacon $4.20
lvi eat Pattie $2.20

Veggie Supreme $15.00
- Fresh homemade tomato sauce, mozzarella, kumara, caramelised onions, sundried tomatos with roasted sunflower seeds and garlic aioli
Tomizza $14.00
- Fresh homemade tomato sauce, sliced mozzarella, topped with cracked pepper and fresh basil.
Sir George $16.00
- A feast of bacon, seared steak, pepperoni and mozzarella with smokey barbeque sauce base and topped with a bacon of either aioli or chipotle mayo
The King $15.00
- Fresh mozzarella, ham and mozzarella with a sweet tomato and capsicum sauce
Mushroom & Feta $15.00
- Sliced portabello mushrooms, feta, mozzarella on a base of garlic infused olive oil finished with some thyme, salt and pepper
Pumpkin & Prosciutto $16.00
- Garlic infused olive oil, mozzarella, pine nuts, roasted pumpkin and thin slices of prosciutto topped with rosemary
Moroccan Lamb $16.00
- Fresh homemade tomato sauce, succulent pieces of marinated lamb backstrap, red onion, roasted capsicum, sundried tomatoes, topped with roquette salad, mango chutney and yoghurt raita
Butter Chicken $16.00
- Juicy pieces of chicken in a mild curry sauce on a base of hummus and topped with fresh coriander

Beef with Onion, Mushroom, Pepper, Coconut Cream S $17.50 / L $30.00
Chicken- capsicum, mushroom and coconut cream $18.00
S=small / L= Large
Chicken with Pepper, onion, Cashew nut S $21.00 / L $34.00
Spicy squid- capsicum and onion $21.00
Chicken Fried Rice Noodle S $13.00 / L $24.00
Pork Lemongrass with Chilli S $17.50 / L $30.00
S=small / L= Large

Vegetable Korma $13.00
- Mixed vegetables cooked in a spicy creamy sauce
Served With Basmati Rice
Kadai $14.00
- Meat cooked with capsicum, onions in a tomato base sauce and spices
Mix Platter $25.00
- 2 pieces of the above items served with salad
Shahi Paneer $13.00
- Home made cheese cooked in a creamy sauce with almond paste and spices
Korma $14.00
- The Moguls created this dish cooked in a creamy sauce & spices garnished with raisins and almonds
Served With Mint Or Tamarind Chutney
Keema Naan (mince Iamb) $5.00

Combination Meats $18.00
Combination Meats $18.00
Pahd Thai (our style)
- Here, we use egg noodles quickly stir fried with Chef's selected vegetables, crush peanuts & egg in our Homemade Pahd Thai sauce
Tom Yum Soup
- Thai Spicy Soup, cooked with sliced onion, tomatoes, mushrooms, spring onions & fresh herbs
Fish Fillet $20.00
Vegetarian Curry Puffs (6) $9.00
- Deep fried kumara & pumpkin in puff pastry served with our home made chilli sauce
Fish Fillet $15.00
Num Tok $19.00
- A Thai traditional dish, cooked with Chef selected vegetables, herbs & roasted ground rice - Beef or Pork

Pane Cafone $12.00
- Artisan bread filled mediterranean style, served with E.V.O.O and balsamic vinegar
Salmone $29.00
- Pomodoro sugo, mozzarella, capers, smoked salmon, red onion & mascarpone cheese
Add Grilled Chicken $21.00
- Rustic Italian tomatoes, cucumber, red onions, fresh basil, red capsicum with crispy grilled bread & red wine vinaigrette
Maialona $29.00
- Mozzarella, mortadella, Italian salami, proscuitto & parmesan cheese
Gnocchi Di Patate $24.00
- Handmade potato gnocchi with your choice of either a rich gorgonzola sauce -or -a fresh tomato & basil sauce
Linguine Pescatore $26.50
- With mussels, clams, prawns & scallops cooked with garlic, parsley, white wine & a touch of napoli sauce
Eggplant Parmigiana $25.50
- Sliced eggplant topped with tomato sauce, basil & bocconcini cheese
Ravioli Di Zucca $25.50
- Homemade pumpkin ravioli in a light sage sauce topped with pine nuts

PINEAPPLE $4.00
FISH $2.40
CRUMBED TARAKIHI $5.90
CRUMBED HOKI $2.40
BATTERED HOKI $2.40
CRUMBED SCALLOPS $1.70
PINEAPPLE RINGS $2.10
BATTERED MUSHROOMS 1/2 DOZ $4.80

Tender Porterhouse Steak Sandwich $18
- with red onion jam and rocket
The Soup of the day. $12
- Chef’s daily creation served in a bowl with crusty, buttery Garlic Bread
Buttermilk Pikelets $17
- with Raspberry Vanilla Chia Seed Jam and Crème Fraiche
Apple Crumble Porridge $12
- with Cinnamon and Maple Syrup
Smoothie Bowl $14
- with Avocado, Spinach and The Nutmylk Co. Almond Milk. Topped with Chia Seeds, Banana and Raw Nuts
Honey toasted Nut and Oat Muesli $12
- served with Central Otago Preserves and Vanilla Yoghurt
Thyme Roasted Chicken, walnut and olive tapenade, spinach $16
Poached eggs $11
- on Grain Toast with a side of Chef’s Chilli Relish

Cheese & Pineapple $4.80
Cheese & Onion Fritter $2.50
Mushroom $4.00
Meat Pattie $2.20
Chicken & Cheese Pattie $2.70
Gurnard $4.50
Extra $0.80
Crab Stick $2.20

MEAT & POTATO $2.20
CRUMBED MUSSELS 1 DOZ $9.60
CHEESE BALLS 5 for $4.00
SAUSAGE BIG $2.30
DOUBLE CHOCOLATE $2.00
SUPER SUPREME $10.99
- bacon ham mushroom salami, pepperoni capsicum pineapple tomatoes onion and cheese
SOUR CREAM $0.70
BEEF IN BLACK BEAN SAUCE $10.80/$12.80

Your Toasty (GF/DF) $12.00
- Choose your fillings as many as you like
Homemade Chicken Goujons $13.50
- Served with fries and tomato sauce
Eggs Fava (GF/DF) $16,90
- Poached eggs, homemade hash browns served with homemade hollandaise sauce
Berries Pancakes $8.70
- Served with berry compost, Nutella and whipped cream
Kids meal is only for kids Breakfast
- Small $4.00
-Add bacon $4.00
Com fritters (GF) $17.50
- Poached egg, baby spinach, slow roast tomato, portobello mushroom with homemade hollandaise sauce

1/2 dozen Chicken Nuggets $4.70
Potato Fritter $1.20
Jam Rap $2.20
Chips $2.50
Fish $4.50
Bacon $4.50
1/2 dozen Wontons $4.50
Curry + Rice Roll $2.60

Sandwiches bacon or chicken $4.70
Onion sausage $2.80
Hot Dog $2.80
Chicken $5.90
Spring/Curry Roll $3.10
Plain sausage $2.80
Lasagne topper $3.30
Dressed sausage $3.50

Fries $8.00
- Basket of fries served with tomato sauce
Ceviche Cancun $15.50
- Lime marinated succulent prawns, freshly chopped tomato, orange, onion, avocado, a little spicy jalapeno and coriander. This is a traditional dish from Cancun, located on the Caribbean coast of Mexico
Tacos Pastor $26.00
- Homemade corn tortillas filled with lamb, marinated in Mexican spices, whole beans, grilled pineapple, lime, coriander and onion and salsa verde
Sopa Azteca $12.50
- Also known as "tortilla soup" this is a Mexican soup favoured by an Aztec emperor. This incident and celebrated recipe is served with corn chip strips, cheese, avocado and cream
Antojitos Mexicanos $17.00
- The translation for this dish is literally "little Mexican cravings", these little cravings are usually prepared by street vendors and most of them include corn as an ingredient. Includes mini salbutes (chicken) and fried vegetarian quesadillas. Served for two people or more
Caldo de Pollo $10.50
- Our Mexican Grandma's chicken soup recipe. This soup is invigorating! Zesty and mildy spiced, the ultimate traditional style chicken soup
Tostadas $25.50
- From Mexico city, these beautiful homemade crunchy corn tortillas are lavishly topped with refried beans, shredded lettuce, cheese and red salsa, served with guacamole and pico de gallo and your choice of chicken, beef, vegetarian or prawns (available for $2 extra)
Mango Ice Cream $9.00
- A delicious ice cream, made with pulped mango and served with mango slices