Gary Lee Electrical in Christchurch City Menu

Are you the owner? Manage this listing for free.

Gary Lee Electrical in Christchurch City has no menu available, but can choose from many other options such as Exec Lunch Box or Exec Lunch Box 2 from Sushi Express. 93 On Main offers many options including Hot Chips and Spring Roll. Aroy Thai Restaurant includes a wide range like Spring Rolls (6 pcs) or Deep Fried Chicken Wings (4 pcs). Scrambled eggs on toast and Museli with natural yoghurt from . Theobroma Chocolate Lounge offers The Black Rabbit Pizza Co and Garlic.

Nearby Sample Menus

King Prawns with Mixed Vegetable S $21.00 / L $34.00
Roast chicken- ginger and chilli sauce $18.00
Beef with Mixed Vegetables
Pork with Fried Rice S $13.00 / L $24.00
King Prawns with Salt & Pepper S $21.00 / L $34.00
Crispy Squid (sweet chilli sauce) S $19.00 / L $32.00
Beef with Fried Rice S $13.00 / L $24.00
Chicken with Curry (as Or Vegetables) S $17.50 / L $30.00

Whole $20.00
Fish $2.50
Cod-Battered $4.20
Onion Rings $2.50
- 6 for
Curry Roll $2.70
Potato-Fritter $0.60
Spring Roll $2.70
Pattic-Meat $2.20

Larb $19.00
- A Thai traditional dish, cooked with Chef's selected vegetables, herbs & roasted ground rice - Minced Chicken, Beef or Pork
Black Tiger Prawns (7) $21.00
Chicken, Beef or Pork $17.00
Steamed Vegetables with ginger sauce $9.00
Thai Oyster Sauce Dish comes with rice
- Stir fried with chef selected vegetables in oyster sauce
Yellow Curry
- A wild & spicy Yellow Curry, cooked with Chef's selected vegetables, basil leave & potato
Combination Meats $18.00
Black Tiger Prawns (7) $21.00

Bacon Pattie $2.20
Pork Pineapple on Rice $12.00
Tomato $2.50
Mushroom $4.20
Hot Dog $2.20
Roast Pork Chow Mein $11.50
Spring Roll $2.50
Steak Cashew Nuts on Rice $13.00

Double $12.50
Chicken, Pork, Beef pattie
Greek Salad $8.50
Single $10.20
Single $10.50
Double $12.20
Double $13.00
Lamb

Crumbled Hoki $2.80
Pork Nibbles 1/2 doz $4.00
Bacon $4.30
Sweet & Sour Chicken $11.00
Extras $1.00
Banana Fritter $2.20
Steak Pattie $2.50
Extra Bacon / Meat $1.30

Salmon $5.50
Creamy chilli mushrooms $16.50
- Creamy spicy mushrooms on organic toast
Mushrooms $4.00
French toast $18.50
- Free range bacon, fried banana and maple syrup
Bro brekkie $22.50
- Two free range eggs, bacon, mushrooms, tomato, breakfast bangers and organic toast.
Tomatoes $3.00
With free farmed bacon $14.50
On organic toast $10.50

Meat $1.60
Pineapple Ring $1.80
1/2 Dozen Crumbed Mushrooms $4.50
Spring Rolls / Curry Rolls $2.50
Pork Satay / Chicken Satay / Steak Satay $5.90
1/2 Dozen Mini Donuts $3.50
Chicken Pack $9.00
- 2 Chicken Burgers, 1/2 Chips
$14 Pack $14.00
- 2 Chicken Burgers, 2 Chicken Nuggets, 1 Fish, 1 Hot Dog, 1 Chips

Tullamore Dew $8.50
All pizzas made w mozzarella cheese, home-made tomato salsa & oreganum -
Manhattan $15.50
WHITE VEAL FUNGETTO – White veal gently sautéed in extra virgin olive oil, flamed in pinot grigio w sliced bottom mushrooms, fresh herbs, in a panna sauce. Served w fresh seasonal vegetables & potatoe 28.9
Camus Cognac VS Elegance $15.50
Drambuie $8.50
Finlandia Mango $8.50
Nero d’Avola Bottle $42.90

Pad Prik Pao (Chicken, Pork or Beef) $12.50
- Stir fried chicken, pork or beef with chilli paste and vegetables
Thursday to Sunday 11.30am to 2.30pm
Green Curry (Chicken, Pork or Beef) $12.50
- Green curry with bamboo shoots, capsicum and vegetables
Pad Thai (Chicken, Pork or Beef) $12.50
- Stir fried noodle with eggs, bean sprouts and crushed peanut
Khao Pad Gaeng Kheo Whan (Chicken, Pork, Beef) $12.50
- Stir fried rice with green curry paste and vegetables
Fried Rice (Chicken, Pork or Beef) $12.50
- Stir fried rice with eggs, vegetables and dark soy sauce
Pad Krapao Moo Krob $12.50
- Stir fried crispy pork belly with chilli, garlic, bamboo shoots, onion, green bean and basil
Pad See-Eiw (Chicken, Pork or Beef) $12.50
- Stir fried flat noodle with dark soy sauce and seasonal vegetables

Antojitos Mexicanos $17.00
- The translation for this dish is literally "little Mexican cravings", these little cravings are usually prepared by street vendors and most of them include corn as an ingredient. Includes mini salbutes (chicken) and fried vegetarian quesadillas. Served for two people or more
Guacamole $13.50
- Avocado mixed with chopped onion, tomato, coriander and juiced lime. Served with cheese and chilli powder on top and delicious crunchy corn chips
Mousse de Chocolate al Tequila $9.50
- A rich, creamy and frothy chocolate mousse with a touch of tequila
Tostadas $25.50
- From Mexico city, these beautiful homemade crunchy corn tortillas are lavishly topped with refried beans, shredded lettuce, cheese and red salsa, served with guacamole and pico de gallo and your choice of chicken, beef, vegetarian or prawns (available for $2 extra)
Salsa Selection $13.50
- Our Chef's selection of the most traditional sauces eaten in Mexico, including green and red salsa, black beans and guacamole served with freshly made corn chips
Fries $8.00
- Basket of fries served with tomato sauce
Ensalada de Pollo (Chicken Salad) $16.50
- Grilled chicken strips and bacon seasoned with a chipotle cream dressing and served on a bed of green salad
Tacos de Carnitas $26.00
- From the Michoacan region of Central Mexico, these corn tacos are served with roasted pork, salsa verde, green limes, chopped onions and fresh coriander

VEGETARIAN each $1.40
- avocado, carrot, cucumber, omelette, lettuce, daikon, nori, sushi rice
JR ROLL each $1.50
- raw Akaroa salmon, avocado, nori, sushi rice
EGG NIGIRI each $2.00
- Japanese omelette with sushi rice
SALMON NIGIRI each $2.00
- raw Akaroa salmon with sushi rice
OSAKA each $1.50
- smoked salmon, cucumber, nori, sushi rice
CALIFORNIA each $2.20
- avocado, carrot, cucumber, omelette, prawn, seafood stick, nori, sushi rice
PRAWN NIGIRI each $2.50
- prawn with sushi rice
FRESH SALMON $1.40
- raw, Akira salmon, carrot, cucumber, omelette, nori, sushi rice

2pcs Inari
4pcs Jumbo Avocado & Cucumber
Dragon Roll 8pcs jumbo $10.90
Deluxe Teriyaki Chicken 8pcs reg/8pcs jumbo $8.20/$9.40
Fresh Salmon Supreme 8pcs reg/8pcs jumbo $7.90/$10.90
SNACK BOX $4.90/$6.20
- deluxe teriyaki chicken REG/JUMBO
8pcs jumbo salmon
4pcs Avocado nigiri

Haydari Dip $9.00
- Natural yoghurt, mixed with honey, garlic and mixed herbs. Served with a side of pita bread.
Dolma Entree $10.50
- Vine leaves stuffed with rice and spices, served with a garnish
Carrot Kuku Entree $11.50
- Carrot frittata with herbs and spices. Served with a trio of sauces
Lamb Bursa $17 Single/$26 Double
- P.K. diced and marinated lamb on top of a crispy garlic pita bread croutons, greek yoghurt and bursa sauce, accompanied by a seasonal salad
House Bite Entree $11.50
- Ground chickpeas with cashew nuts, sultanas, mixed peas and corn, beans, carrot, garlic, herbs and spices. Served with a trio of sauces
P.K. Rib Eye Steak $28 Double
- Rib eye steak cooked in a P.K. style served with a side of seasonal wedges and seasonal salad
Lamb Shish $17 Single/$26 Double
- P.K. cubed and marinated grilled lamb served on a bed of rice, seasonal salad and sauces
Adana Shish $16 Single/$25 Double
- Homemade ground lamb served on a bed of rice, seasonal salad and sauces