Gary Lee Electrical in Christchurch City Menu

Gary Lee Electrical in Christchurch City has no menu available, but can choose from many other options such as Exec Lunch Box or Exec Lunch Box 2 from Sushi Express. 93 On Main offers many options including Hot Chips and Spring Roll. Aroy Thai Restaurant includes a wide range like Spring Rolls (6 pcs) or Deep Fried Chicken Wings (4 pcs). Scrambled eggs on toast and Museli with natural yoghurt from . Theobroma Chocolate Lounge offers The Black Rabbit Pizza Co and Garlic.

Nearby Sample Menus

  • Hot and Spicy Noodle Chicken Beef or Pork $13.50
  • Tom Kha Talay (Mixed Seafood) $17.50
  • Fish Cakes (Pack of 6) $6.00
  • Tofu Cashew Nut and Vegetables $11.00
  • Lard Nar Seafood $17.00
  • Tom Kga Tofu and Vegetables $11.00
  • Steamed Jasmine Rice $3.50
  • Red Curry Seafood $17.50
  • Hash Brown $1.00
  • Beetroot $4.00
  • Chicken Nibbles (1/2 dozen) $4.70
  • Cheese $4.00
  • Hoki $4.50
  • Plain Donut $2.20
  • Chocolate Donut $2.20
  • Chicken Cordon Bleu Pattie $3.70
  • Chicken Patties $2.40
  • Fish Cakes $1.80
  • Oysters dozen (pacific) N/A
  • Mini Spring Rolls $6.00
  • Fish $2.40
  • Bacon $4.10
  • Chicken Nuggets dozen $8.00
  • Hotdogs $2.20
  • Scallop and crispy bacon salad $25.00
    • Succulent scallops, crispy fried bacon with seasonal greens, cherry tomatoes and brined onions
  • Side of seasonal vegetables $6.00
  • Creme Brulee $12.50
    • Baked custard, topped with golden toffee, served with berries
  • Pickles $5.00
  • ●Pasta
  • - Chargrilled courgette, bell pepper, mushroom, caramelised onions & spinach
  • Ice Cream Sundae $12.50
    • Served with real caramel, chocolate or berries
  • Classic kiwi breakfast (available until 4pm daily) $21.90
    • Bacon, sausage, mushrooms, grilled tomato, hash brown with two eggs cooked to your liking on crispy toast bread
  • Sweet & Sour Chicken $11.00
  • Steak with Blackbean Sauce $12.00
  • Corn Fritter $2.20
  • Onion $4.00
  • Extra servings of veges on meal $4.00
  • Mushroom $4.00
  • Sweet & Sour Fish $11.00
  • Steak Special $5.80
    • steak, egg
  • COMBINATION FRIED RICE $12.80
  • CHICKEN FRIED RICE OR PORK BEEF OR SEAFOOD $9.80
  • SPIT ROAST 1/4 CHICKEN $4.80
  • SUPER SUPREME $10.99
    • bacon ham mushroom salami, pepperoni capsicum pineapple tomatoes onion and cheese
  • CINNAMON OR JAM WRAP $2.00
  • CRUMBED MUSSELS 1 DOZ $9.60
  • SPICY WEDGES $4.30
  • HOT DOG SMALL $2.00
  • Bangers and Mash $16.00
    • 2 pork sausages on savoury chive mash with a rich red wine and onion gravy
  • Salt and Pepper Squid $12.00
    • calamari dusted in a seasoned cornflour mix and lightly fried with lemon aioli
  • Hoofbeats Burger $15.00
    • beef or crumbed chicken with bacon, egg, cheese, pineapple, beetroot, lettuce, mayo, tomato & BBQ sauce served with fries
  • Salad – large bowl $8.50
  • Pavlova $10.50
    • served with fruit salad, ice-cream and cream
  • Potato Mash $6.00
  • Roast – Lamb, Large ‘mixed roast’ $21.50
    • roasts are served with seasonal vegetables
  • Bowl Of Fries $6.00
  • Shrimp cocktail $12.00
  • Fish of the Day $24.00
    • Fish of the day with your choice of salad & chips coleslaw & chips or vegetables
  • Mini hot Dogs & chips
  • Crumbed Sole $22.00
    • served with your choice of salad & chips, coleslaw & chips or vegetables
  • Soup with garlic bread $10.00
  • Seafood Basket $21.00
    • mussels, scallops, squid rings, prawns & Hoki bites
  • Hot Chicken Salad $22.00
    • grilled chicken breast & bacon served on lettuce with tomatoes, peppers, red onions & cucumber drizzled with apricot sauce
  • Chicken Nuggets & chips
  • Frittata of salmon and coriander with a dash of sweet chilli sauce -
  • Mini Croc-en-bouche Choux pastries each filled with alternatively café, dark chocolate and baileys patissière, served with strawberries and a dash of crunchy caramel -
  • Lamb de Paris Seared tender marinated lamb fillets served on a medley of char-grilled vegetables, French grain mustard dressing -
  • Escargot Snails cooked in their shells with garlic butter -
  • Crêpes Façon Suzette Crêpes served with an orange and Cointreau coulis, topped with homemade vanilla bean ice cream -
  • Diabolo beans – Green beans log wrapped in streaky bacon -
  • Porcini and duck risotto balls with a melting mozzarella heart -
  • Moulin Rouge Pears poached in red wine served with chocolate sauce and French liquorice ice cream -
  • Pasta-Mushroom and Bacon, Spinach,Sundried Tomato. $20.50
    • In a cream sauce served on penne pasta topped with parmesan cheese
  • Pumpkin Falafel Burger $20.50
    • Roasted pumpkin and falafel pattie topped with yoghurt dressing served with fries
  • Market Fish of the Day $21.50
    • Lemon and herb crumbed served with salad and fries
  • all served with fries.
  • Thai Beef Salad $20.00
    • With crispy noodles and roasted peanuts.
  • Chicken Pesto & Brie Sandwich $20.50
    • With lettuce and tomato served with fries
  • Ground Beef Nachos $19.00
    • With chilli bean mix, grilled cheese, topped with sour cream and sweet chilli
  • Lamb Burger $21.50
    • Ground lamb mince marinated in garlic and rosemary with feta topped with beetroot relish served with fries
  • Mini Burrito $16.50
    • Filled with rice, beans and cheese and your choice of chicken or beef
  • Fish $9.00
    • Mini fish bites served in a basket with fries
  • Ceviche Cancun $15.50
    • Lime marinated succulent prawns, freshly chopped tomato, orange, onion, avocado, a little spicy jalapeno and coriander. This is a traditional dish from Cancun, located on the Caribbean coast of Mexico
  • Baja Fish Tacos $27.50
    • Situated on the Baja Peninsula, a beautiful place called Ensenada has become world famous for these deep fried fish and salad tacos, on flour tortillas with red cabbage, aioli and chipotle cream dressing, drizzled with tequila salsa and served with fresh limes and pico de gallo
  • Tostadas $25.50
    • From Mexico city, these beautiful homemade crunchy corn tortillas are lavishly topped with refried beans, shredded lettuce, cheese and red salsa, served with guacamole and pico de gallo and your choice of chicken, beef, vegetarian or prawns (available for $2 extra)
  • Tacos Pastor $26.00
    • Homemade corn tortillas filled with lamb, marinated in Mexican spices, whole beans, grilled pineapple, lime, coriander and onion and salsa verde
  • Chicken $9.00
    • Chicken nuggets served in a basket with fries
  • Salsa Selection $13.50
    • Our Chef's selection of the most traditional sauces eaten in Mexico, including green and red salsa, black beans and guacamole served with freshly made corn chips
  • Teriyaki chicken udon $12
  • Katsu Set $13
    • Crumbed pork on rice, tempura set & 2 chicken sushi with salad
  • Chicken Ball N/A
  • Teriyaki Beef $11
    • Beef with teriyaki sauce & fresh vegetable salad on rice
  • Crispy Chicken $11
    • Crispy chicken with don-katsu sauce, egg & fresh vegetable salad on rice
  • Sushi Roll N/A
  • Teriyaki Eel $15
    • Grilled eel with teriyaki sauce & fresh vegetable salad on rice
  • Vegetarian yaki udon $11
  • Bami Goreng / Nasi Goreng $11.00
  • Prawn Foo Young Egg / Combination Foo Young Egg $11.80
  • Bacon, Egg & Chips Meal / Sausage, Egg & Chips Meal $11.00
  • Chicken, Pineapple on Rice / Chicken, Mushrooms on Rice / Roast Pork, Tomatoes on Rice / Roast Pork, Pineapple on Rice / Roast Pork, Mushroom on Rice $11.50
  • Tomatoes / Pineapple / Mushrooms $3.00
  • Sweet & Sour Chicken $12.00
  • Fried Prawns, Cashew Nuts / Beef Oyster Sauce / Honey Lemon Chicken $12.00
  • Curry Chicken on Rice $11.00
  • BURGER AND CHIPS FISH 16.00
    • Hoki fillet onion rings lettuce tomato cheese and tartare
  • BEER BATTERED FRIES $10.00
    • served with garlic aioli
  • BREAD AND DIPS $13.00
    • lightly toasted ciabatta with three dips, roast capsicum sundried tomato, and basil pesto
  • BACON BUTTIE $9.00
    • served on lightly toasted ciabatta crispy strips of bacon cheese onion and a tasty mix of garlic aioli and hickory sauce
  • ALL DAY BREAKFAST $18.00
    • eggs sausage hash browns bacon mushrooms and tomato served with lightly toasted ciabatta and a side of hollandaise
  • CURRY CHIPS $10.00
    • McDonnell's curry sauce from Ireland crinkle cut fries covered in a mild curry sauce and topped with cheese
  • FRIES $8.00
    • served with tomato sauce
  • OPEN BEEF SANDWICH WITH FRIES $16.00
    • served on lightly toasted ciabatta with mesclun salad tomato red onion aioli and beef strips with a side of mint yogurt
  • Green Curry (Chicken, Pork or Beef) $16.00
  • Yellow Calamari Curry & Mushrooms $18.00
  • Prawn Pad Thai (Spicy Noodles) $20.00
  • Chilli Beef & Vegetables $16.00
  • Vegetables & Cashew Nuts $15.00
  • Stir fried Garlic & Pepper Mixed Seafood $20.00
  • Pork Vegetables & Cashew Nuts $16.00
  • Satay Sticks (4) & Peanut Sauce $9.00
Gary Lee Electrical

Gary Lee Electrical

location

Address

7 Elmdale Lane, Linwood, Christchurch, Canterbury, 8011, New Zealand

phone

Phone

033667686

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
7 Elmdale Lane, Linwood, Christchurch, Canterbury, 8011, New Zealand
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