Gary Lee Electrical in Christchurch City Menu

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Gary Lee Electrical in Christchurch City has no menu available, but can choose from many other options such as Exec Lunch Box or Exec Lunch Box 2 from Sushi Express. 93 On Main offers many options including Hot Chips and Spring Roll. Aroy Thai Restaurant includes a wide range like Spring Rolls (6 pcs) or Deep Fried Chicken Wings (4 pcs). Scrambled eggs on toast and Museli with natural yoghurt from . Theobroma Chocolate Lounge offers The Black Rabbit Pizza Co and Garlic.

Nearby Sample Menus

·eggs benedict $17.90
- Poached eggs with hollandaise on toasted multigrain with bacon
Bacon $6
Eggs (2 poached, scrambled or fried) $4
·nachos $15.90
- With black beans, guacamole, cheese, salsa & sour cream
Extra spreads & sauces $2
Grilled tomato $3
- basil pesto $8.90
Smoked salmon $7

Hawaiian Burger $6.20
Vegetarian Spring Roll $2.80
Bacon $1.20
Plain Burger $3.50
Spring Roll $2.80
Mushroom Burger $4.20
Lasagne Pattie $4.00
Chicken Cordon Bleu $4.00

Patlie-Steak & Onion $2.20
Monster $6.80
Extras $1.00
Chips $2.50
Fish $2.50
Scallop $1.20
Chicken Nibble $0.90
Kebab Chicken $3.20

Subway Melt N/A
Apple Slices N/A
Jalapenos N/A
Pork Riblet N/A
Western Egg and Cheese N/A
Wrap N/A
White Chip Macadamia N/A
Italian B.M.T N/A

Chicken, Beef or Pork $17.00
Chicken, Beef or Pork $19.00
Squids $19.00
Black Tiger Prawn $22.00
Thai Peanut Sauce comes with rice
- Stir fried meat of your choice with chef selected vegetables in our Homemade peanut sauce
Squid $20.00
Black Tiger Prawns (7) $21.00
Crispy pork in Pahd Thai $20.00

Kransky $3.50
Beef burger (gfo) $17.80
- Beef Pattie, Streaky Bacon, Swiss Cheese, Caramelised Onions, Lettuce And Aioli With Chips
Avocado (seasonal) $2.30
Chicken burger (gfo) $19.80
- Free Range Chicken Breast, Streaky Bacon, Swiss Cheese, Caramelised Onions, Tomato, Lettuce And Aioli With Chips
- With Free Range Chicken $22.80
Eggs (gfo vo) $12.00
- Two Free Range Eggs, Toast And Hollandaise
Easy tiger salad( gf) $21.80
- Free Range Chicken Rubbed In Harissa Spices With Rocket, Mesculin, Orange, Red Onion, Cherry Tomatoes And Minted Yoghurt
please advise your server of any special dietary requirements. gluten free surcharge 1.00

Cheese & Pineapple $4.80
Potato Fritters $0.80
Bacon & Corn $2.00
Plain $2.00
Fish $4.50
Chicken Nibbles 6 for $5.00
1/2 Chicken $10.00
Meat $2.00

Mixed
Combo
- Souvlaki of your choice + fries + can of drink.
Small $8.00
Triple $13.50
All souvlaki served with hot pita bread and green salad with our authentic Mediterranean sauce hummus tahini, garlic mayo, organic yoghurt and your choice of mild, medium, hot or sweet chilli sauce
Triple $13.50
Falafel
Large $10.90

Pakora Wedges - Crispy battered potato wedges served with tamarind chutney (6 pieces) $5.00
Prawn or Shrimp Malabari - Sautéed with onions and capsicum. Cooked in a cashew and coconut sauce $19.50, Shrimp: $15.90
Lamb Dhansak - Popular delicious Parsi lamb dish with lentils, soaked overnight and slow cooked, with a selection of spices. $16.50
Chana Masala - Chickpeas cooked with tomatoes, ginger, garlic and green chilli, garnished with onion rings $14.50
Garlic Naan - Leavened bread with a good sprinkling of crushed garlic $3.50
Lamb or Chicken Vegetable Biryani - A wholesome blend of lamb or chicken, basmati rice, and seasonal vegetables – served with raita $14.90, Lamb: $16.50
Vegetable Samosa - Wholesome vegetables in a mild masala sauce, encased in a crisp tasty pastry (2 Samosa) served with chutney $6.50
Kerala Fish - Tasty fillet pieces tempered with curry leaves & mustard seeds simmered in a light coconut cream sauce and homestyle spices $15.50

MAD COWS CHEESECAKE
- Here at the Three Cows we’ve made about 3 billion types of cheesecake and all completely different. we are slowly running out of flavours to make, but don’t panic we've always got the internet to help us out if the chefs are having another one of their blank moments.
APPLE & BERRY CRUMBLE
- Good ale fashion fruit cooked with a hint of spice and all the love in the world. Topped with a butter shortbread crumble and oven-baked to warm and toastie. Comes with yep you got it, homemade vanilla ice cream.
FAMOUS FRITTERS $21.50
- our legendary sundried tomato, sweet corn and kumara fritters on a pine nut and leaf salad, with smoked salmon. Yeah there are other spectacular goodies in the salad but I can’t be telling ya everything or there will be no surprise.
FLATBREAD $12.90
- Pita bread smothered in sundried tomato, parmesan cheese.The locals favourite.
CAJUN FISH & PRAWN SALAD $26.50
- Fillets of today’s fish coated in a yummy Cajun spice pan-seared to perfection and plonked on a salad of mandarins, snow pea shoots, cucumber, red onion and baby spinach and maybe some other goodies if you're lucky. finished with garlic aioli and grilled prawns. Yummo!
VENISON CARPACCIO $16.50
- Horseradish aioli shaved parmesan & pickled walnut.Melts in your mouth, mmm..
CHOCOLATE OVERLOAD
- A rich moist chocolate brownie smothered in baileys chocolate sauce and homemade chocolate ice cream (told ya it was choc madness!)
CRISPY CHICKEN $14.80
- Crispy, tasty chicken marinated overnight in our chef’s special sauce. Finger licking good!

Plain Fried Rice $6.50
Curry Beef with Vegetables R $11.90 / L $12.90
Cheesecake (Boysenberry & Strawberry) $3.50
Mushrooms $4.00
Combination Chow Mein R $11.90 / L $12.90
SzeChuen Chilli Pork R $11.90 / L $12.90
Wontons with Sweet & Sour Sauce 1/2 doz $5 / 1 doz $9
Samosa (vegetarian) $1.4 / $2.5

Pan Fried Salmon Fillet $16.00
Thick Cut Toast w/ Coconut & Condensed Milk $4.80
Black Sugar Cake $4.00
Vegetarian Minced Tofu Rice $6.50
Deep Fried Squid $5.00
-Custard Pudding
Salt Flavored Chicken $7.00
- Poached chicken pieces marinated in chef's secret salt and spice, served with cucumber, broccoli, bamboo shoots and pickles.
Sesame Oil Chicken Soup in Hot Pot $17.00

Appleton Rum $9.50
Finlandia Mango $8.50
Orvieto Bottle $32.90
Marno Montepilciano DOCG Bottle $52.90
Cosmopolitan $15.50
Squealing Pig Saugnon Blanc Bottle $56.90
Heineken $8.50
Prosecco Extra Dry – Italy Bottle $48.90

Onion sausage $2.80
Quiche
Bacon & egg $4.80
Chicken Cordon Bleu $3.30
Salad large $7.50
Seafood Stick $2.30
Sushi large $8.00
Sushi medium

Lamb Shish $17 Single/$26 Double
- P.K. cubed and marinated grilled lamb served on a bed of rice, seasonal salad and sauces
Borani Spinach Dip $9.50
- Ground spinach, mixed with feta cheese, mixed herbs and spices. Served with a side of pita bread.
Vegetarian Combination $25.00
- Chef's selection of three of the vegetarian dishes served on a bed of rice and a trio of salads and sauces
P.K. Kids Shish $12.50
- Beef, lamb, chicken, adana or doner served with a side of fries, trio of salads and sauces
Beef Shish $17 Single/$26 Double
- P.K. cubed and marinated grilled porterhouse beef served on a bed of rice, seasonal salad and sauces
P.K. Eggplant Dish $23.00
- Eggplants fried and served on a bed of rice, trio of salads and sauces
Baklava $9.00
- Filo pastry layered with mixed nuts and smothered in a home-made honey syrup
Lamb Bursa $17 Single/$26 Double
- P.K. diced and marinated lamb on top of a crispy garlic pita bread croutons, greek yoghurt and bursa sauce, accompanied by a seasonal salad