GisVin in Gisborne Menu

GisVin in Gisborne has no menu available, but can choose from many other options such as Creamy balsamic mushrooms or Eggs benedict from Flagship Eatery. Burger King offers many options including BUFFALO CHICKEN FRIES and LONG BBQ BEEF RODEO. Gisborne-Tatapouri Sports Fishing Club includes a wide range like (for approximately 50 people or more) or ●A. Soup of the Day and Gourmet Toasted Sandwiches from . Robert Harris Cafe offers Yoko Sushi Express and (5 piece / 8 piece).

Nearby Sample Menus

  • Cobb Loaf (1-3 people) $15.00
    • Remember the 70’s . . . creamy bacon, spinach and cheese dip inside a warm cobb loaf.
  • Bowl of Kumara Chips $7.00
    • Served with aioli & garlic butter.
  • R.B.L.A.T. $15.50
    • Rivers bacon, lettuce, avocado & tomato, on toasted ciabatta, salad & aioli and guacamole.
  • Sautéed Veges $5.00
  • Chicken Caesar Salad $18.00
    • Sliced chicken breast served on lettuce, parmesan shavings & boiled eggs.
  • Rivers Pasta $18.00
    • Chicken, bacon and mushrooms combined in a creamy white wine sauce with parmesan cheese.
  • Surf ‘n’ Turf $33.00
    • Oldie but a Goodie, scotch fillet steak topped with our creamy garlic prawns served with a garden salad & fries.
  • Fresh Button Mushrooms $13.00
    • Crumbed and baked, served on a garden salad drizzled with aioli.
  • Kumara Patch Pie (V) $19.00
    • Roast pumpkin, kumara, spinach, cottage cheese & cheddar pie with salad and tangy tomato relish.
  • Cheesy Garlic Bread (v) $7.50
  • Chocolate Brownie $12.00
    • With vanilla ice cream and whipped cream.
  • All Day Breakfast $19.50
    • Grilled bacon and tomato, sausage, hash brown, field mushroom and fried eggs on toast.
  • Chicken Tenders $15.50
    • Chicken tenders coated in our special spice mix with sweet chilli dipping sauce. >>
  • Roast of the Day $16.50
    • Today's roast meat with steamed and roasted seasonal vegetables, cheese sauce and rich brown gravy.
  • Crispy Mushrooms $9.00
    • Mushrooms coated in our special spice mix with aioli dipping sauce
  • Triple BBC $4.50
  • Duck Vietnamese pancake cashew butter $17.00
  • Sesame beef spring rolls horseradish yoghurt & shaved cabbage $12.00
  • Roasted duck fondant kumara and rocket with yogurt dressing $45.00
  • Seasonal vegetables walnuts and parmesan $10.00
  • Bread, olive oil, balsamic smoked butter $12.00
  • Crumbed goat’s cheese nectarine, walnut, rocket & honey $17.00
  • 200gm Eye fillet sautéed mushrooms, spinach, buffalo mozzarella and dried tomato $42.00
  • Baked ricotta lasagna spinach, eggplant,tomato and a rocket & walnut salad $32.00
  • Breakfast BLT $14.50
    • Bacon, Lettuce & Tomato in a zesty Aioli & Tomato Chutney. >>
  • or with Salmon $15.00
  • Zest Mini Breakfast $18.00
    • Bacon, Sausage, Tomato & fried Eggs on Wholegrain Toast. >>
  • Bacon & Eggs on Wholegrain Toast (Any Style). $15.00
  • FROM 6AM - 2PM daily, SUNDAYS and PUBLIC HOLIDAYS 8AM - 2PM
  • Omelette $18.00
    • choice of 3 fillings. >>
  • Zest Big Breakfast $21.00
    • Bacon, Sausage, Tomato, Mushrooms, Hashbrown, fried Eggs on Wholegrain Toast. >>
  • Eggs Benedict $16.50
    • Bacon, or Salmon on a toasted English Muffin, wilted Spinach & a Zesty Hollandaise. >>
  • Chinese 5 Spice Smoked Duck Breast $18.00
    • Pickled vegetables, sweet & sour sauce
  • New Season Asparagus $17.00
    • Soft boiled free range egg, crispy bacon, croutons
  • Shrimp & Avocado Cocktail $14.00
  • - Waimata Blue Vein $24.50
    • A creamy and buttery cow's milk blue cheese from this region.
  • Free Range Omelette $22.50
    • Bacon & mozzarella or veggie with garden salad
  • Three Scoops Homemade Sorbet $12.50
  • Dark Chocolate Bavarois Cake $12.50
  • Chef Special $15.00
  • large Box $7.00
  • Rib Sauce small $3.00
  • Chicken Stuffing each $2.00
  • Peas & gravy $6.00
  • 10 pieces pack $25.00
  • 1/4 Chicken Meal(served with salad and fries) $16.00
  • Family combo $50.00
  • Large $2.00
  • Brown rice - teriyaki chicken & tuna mayo $3.20
    • Available from monday to friday
  • Takoyaki (octopus dumplings) $6.00
  • Wakame salad(seaweed salad) $5.50
  • Smoked salmon & wasabi mayo $3.20
  • Chicken & cream cheese S$7.3/L$10.2
  • Vegetarian sushi - 5 piece $6.20
  • Seafood & chicken combination S$7.3/L$10.2
  • Smoked salmon & creamed cheese S$7.3/L$10.2
  • CHICKEN TIKKA MASALA $10.00
    • tandoor cooked chicken tikka cooked with a tomato and onion gravy with peppers
  • MAH KI DAL MAKHANI $10.00
    • black lentils cooked overnight on the tandoor with butter and cream
  • LAMB NAWABI $10.00
    • mildly flavored pieces of lamb simmered in a creamy cashew nut gravy
  • SOUTH INDIAN STYLE PEPPER BEEF $10.00
    • pieces of beef masala and crushed peppercorns
  • CHICKEN SAAG $10.00
    • cooked with green herb and spinach puree with lashings of cream
  • PALAK PANEER $10.00
    • cubes of cottage cheese cooked with a green herb and spinach puree
  • MALAI KOFTA KORMA $10.00
    • Indian Style cottage cheese dumplings with nuts cooked with a cashew gravy
  • LAMB ROGANJOSH $10.00
    • traditional specialty slow-cooked with tomatoes, yogurt, and spices
  • -BLT- Bacon, lettuce & tomato, served with fries
  • -Chicken, fries & salad
  • -Fish, Fries & salad
  • -Battered mussels, fries & salad
  • -Prawn Twisters, fries, aioli / sweet chili sauce
  • Crumbed Calamari, salad & fries
  • -Garlic Prawn Kebabs, salad & fries
  • -Gourmet fish stack & fries
  • Roasted Thyme & Garlic Chicken - Pumpkin, Kumara & Potato Cake, Slow Roast Tomato, Roasting Pan Gravy $21.0
  • Mini Grill - Breakfast Sausages, Bacon, Eggs, Hash browns , Mushroom , Toast $16.5
  • Wharf Grill - Breakfast Sausages, Bacon, Eggs, Hash browns , Mushroom , Toast $20.0
  • Caesar Salad - Cos Lettuce, Anchovies, Bacon, Croutons, Egg $16.0 (with chicken or prawns add $3.0 )
  • Fish 'n' Chips - Crispy Beer Battered Fish, Fries, Salad & Tartare Sauce $28.0 (add 2 eggs $3.0)
  • Scotch Fillet of Beef - Fries & Salad $30.0 (add 2 eggs or mushroom sauce for $3.0)
  • Fries $5.0
  • Eggs Benedict - Bacon , Spinach, Toasted Croissant, Hollandaise Sauce $18.5
  • Open Chicken Sandwich $18.50
    • Chicken wrapped in bacon served with salad, melted brie cheese, fried and aioli sauce.
  • Beef Burger $18.00
    • White house made beef pattie with caramelised onion and crumbed deep fried egg and aioli sauce.
  • Chicken Saltimbocca $28.00
    • Chicken breast served with potato gratin and seasonal vegetables with a creamy sage sauce and cappers.
  • Shrimp and Avocado Cocktail $14.00
    • Shrimp served on a bed of ice berg lettuce topped with thousand island dressing and avocado.
  • Beef Burger $17.00
    • White house made beef pattie with caramelised onion and fried egg and aioli sauce.
  • Fish & Chips $21.00
    • Fresh fish served with garden salad, fries and tomato and aioli sauce. Cooked to your liking- Battered or pan fried
  • Crepes & ice-cream or Crepes with Nutella & ice-cream $7.00
  • Caesar salad $18.50
    • Choose from chicken or prawn. Green salad served with croutons and anchovy topped with parmesan cheese and White house made Caesar dressing.
  • Waffles $20.00
    • with bacon, banana and maple syrup
  • Toasted Muesli $16.00
    • with stewed fruit, Greek yogurt and honey on the side
  • - Smaller portion available $23.00
  • Sides $6.00
    • halloumi, sausages, bacon
  • Available from 12:00 onwards
  • (Available from 12:00 onwards)
  • Fried Egg $2.00
  • Fish n Chips $28.00
    • crumbed or beer battered fresh Tarakihi, with chips, tartare sauce & salad
  • Fish Of The Day $19.50
    • In Crispy Batter Or Pan-Fried With Salad And Fries
  • Scallops Battered (7) $19.50
    • Succulent And Sweet With Salad And Fries
  • Burgers - Fish $13.50
    • Battred With Cheese, Tartare Sauce, Salad And Fries
  • Chicken And Bacon Salad $15.50
    • Tossed With Fresh Green Salad And Topped With Aioli Dressing
  • Beef Nachos $15.50
    • Corn Chips Topped With Mexican Beef And Beans Sour Cream And Sweet Chilli Sauce
  • No 3. Fish And Squid (5) With Salad And Fries $19.50
  • Fish And Chips $14.50
    • With Salad
  • Extras $2.50
    • 2 Eggs / Tomatoes / Onions / Mushroom Sauce
  • Pork Belly $28.5
    • Twice cooked served upon a sweet pumpkin purée, flamed green beans, almonds & cherry tomatoes drizzled w/ sticky apple reduction
  • Asian BBQ pulled pork spring rolls w/ sesame soy dipping sauce $11.0
  • Chicken Breast $30.5
    • Oven baked then finished in a garlic, chardonnay & parmesan cream sauce served on a bed of Confit potatoes, mushroom flats, baby spinach & cherry tomatoes
  • Eggs Bennedect $20.5
    • A choice of bacon or house smoked salmon served upon a baked croissant w/ flamed spinach, poached eggs & hollandaise sauce
  • Aged Scotch Fillet Of Beef $34.5
    • Char-grilled to your liking served on a blue cheese mash w/ bacon, onion & mushroom duxle, blanched baby spinach, balsamic roasted tomato & pinot jus
  • Vegetarian Grill $21.0
    • Toasted focaccia, creamy mushrooms, grilled tomato, hash browns, flamed spinach & onions, haloumi w/ eggs your way
  • hash browns $4.0
  • 300g Scotch Fillet Of Beef $32.0
    • Char-grilled to your liking, served w/ chunky fries & peppercorn sauce accompanied by a crisp garden salad
  • Smoked Salmon Bagel $14.00
    • with salad
  • Taste of Spring $12.00
    • polenta with roasted vegetables and haloumi
  • Gourmet Panini $12.00
    • with smoked chicken, salami, ham
  • Frittata $9.50
    • with salad
  • Tasting Platter $12.00
  • Gourmet Hamburgers $10.50
  • Chicken Salad $12.00
  • Pasta of the Week $15.00
GisVin

GisVin

location

Address

59 Innes Street, Awapuni, Apiti, Gisborne, 4010, New Zealand

phone

Phone

068679089

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar Food , Wineries

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
59 Innes Street, Awapuni, Apiti, Gisborne, 4010, New Zealand
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