GisVin in Gisborne Menu

GisVin in Gisborne has no menu available, but can choose from many other options such as Creamy balsamic mushrooms or Eggs benedict from Flagship Eatery. Burger King offers many options including BUFFALO CHICKEN FRIES and LONG BBQ BEEF RODEO. Gisborne-Tatapouri Sports Fishing Club includes a wide range like (for approximately 50 people or more) or ●A. Soup of the Day and Gourmet Toasted Sandwiches from . Robert Harris Cafe offers Yoko Sushi Express and (5 piece / 8 piece).

Nearby Sample Menus

  • Mixed platter for two $17.90
    • A mixture and fine section of a few of the above (samosa, mixed pakoras, chicken tikka and seekh kebab)
  • Aloo gobhi $13.90
    • Potatoes cauliflower florets cooked together, garnished with ginger and fresh coriander with ginger & coriander
  • Mixed pakoras $6.50
    • Chopped vegetables dipped in mildly spiced batter, deep fried and served with tamarind sauce
  • Shahi korma $16.90
    • Beef cooked in a rich cashew nut gravy
  • Karahi paneer $13.90
    • Cottage cheese pan-fried with onion, capsicums in a special blend of masala, finished in a wok
  • Prawn curry $19.90
    • Prawn cooked with sautéed onions, gravy and prepared with coconut, South Indian Style
  • Punjabi chicken $16.90
    • Cooked with tomatoes, coriander powder and cumin powder in a rich onion gravy
  • Sweet mango chutney / pickles / salad / mint chutney / raita / tomato $4.00 Each
  • Also available as a vegetarian option with a lentil, pea and kumara pattie
  • San Quentin Squid Df $17
    • Crispy salt and pepper calamari, served with a citrus aioli... a Lone Star fave!
  • Dixie Chickentm medium $32 / classic $37
    • Breast of chicken poached in a creamy sauce of white wine, garlic, spring onion, fresh herbs, corn and carrot. Served with mashed potato and Lone Star coleslaw...world famous all around New Zealand!
  • Deputy Dog $12,5
    • Mini hot dogs on a stick, battered and flash fried in the furnace. Served with loads of tomato sauce.
  • Rock The Boat medium $27 / classic $32
    • Fresh fillets of fish dusted in seasoned flour, then grilled with fresh herbs and parmesan. Topped with a lemon and caper sauce. Served with mashed potato and a fresh green salad.
  • The Wagon Wheel $40
    • Redneck Ribs™, Chief's Chicken Nibbles, Chicken Roadrunners and Battered Fish Fillets. Served on a platter with straight-cut chips, coriander aioli and tomato sauce.
  • Comanche Chicken Salad (GFO) $26
    • Oven-baked chicken breast, cos lettuce, parmesan cheese, garlic croutons and streaky bacon, tossed in Lone Star Caesar-style dressing. Topped with a free range poached egg (anchovies optional).
  • Stir Crazy Sirloin (GFO) (DF) $34
    • 250gram premium-aged sirloin, cooked how you like it. Served with sautéed onions, buffalo chips, Lone Star coleslaw and your choice of steak sauce.
  • Salt & Pepper Calamari $19.00
    • Pickled cucumber & sriracha mayo
  • Served Daily From 5:30Pm
  • French Fries & Aioli $8.00
  • Frozen Coconut (GF) $16.00
    • Pineapple, watermelon, brown sugar
  • Market Fish $P.O.A
    • Gnocchi, lemon, sorrel, burnt butter, seaweed
  • Freedom Farms Pork Belly $34.00
    • Carrot, peaches, barley, black pudding
  • Roasted Pear $16.00
    • Oats, hazelnuts, manuka honey
  • Steak Sandwich $25.00
    • Horseradish, onion, rocket & parmesan
  • Seasonal greens $3.00
  • Frying Nemo $10.00
    • Fish goujons served with fries & fresh salad
  • Kumara Rosti $3.00
  • Soap Gang Soup $12.00
    • Soup of the day riding with rustic homemade brown bread
  • Available Saturday 9am-11:30am / All day Sunday
  • Cherokee Chowder $16.00
    • A selection of seafood rounded up & poached in a creamy tomato chowder served with garlic bread
  • Garden salad $8.50
  • Cheesy Ride (V) $8.00
    • Tomato & cheese riding on the back of loaf & devotion
  • Salmon gravlax pickled cucumber, crostini, herbed cream cheese and fennel slaw $16.00
  • Bread, olive oil, balsamic smoked butter $12.00
  • Greek salad $10.00
  • Crumbed goat’s cheese nectarine, walnut, rocket & honey $17.00
  • Snapper ravioli brioche crumb and chardonnay cream $17.00
  • Duck Vietnamese pancake cashew butter $17.00
  • Hand cut fries aioli and tomato sauce $10.00
  • Porterhouse steak potato gratin, onion jam and Greek salad $40.00
  • Massive McMuffin® Hunger Buster N/A
    • For a day full of massive missions, there’s no better start than a Massive McMuffin, a Bacon & Egg McMuffin®, a hash brown and a small hot chocolate.
  • Warm Chicken Salad: Grilled or Crispy N/A
    • The new Warm Chicken Salad. With ingredients like crispy or grilled 100% NZ chicken, red cabbage & plump sliced tomatoes, it’s surprisingly delicious.
  • Georgie Pie Bacon 'N' Egg N/A
    • Meet the new Georgie Pie® Bacon 'N’ Egg. It’s the best of breakfast, baked fresh in a pie, and available all day.
  • Small Fries N/A
    • Get them while they're hot. Our legendary super-tasty French fries are the perfect side to any meal. We only use the highest quality potatoes to create those delicious strands of crispy fluffy fries you love.
  • Ketchup Sauce N/A
    • Get the classic American taste. Thick and rich, our ketchup mixes tomato with vinegar, spiced up with the flavours of celery, clove, onion and cayenne.
  • Chicken McWrap® Aioli - Crispy N/A
    • Introducing the new delicious Chicken & Aioli McWrap®, with crispy 100% NZ chicken, juicy tomatoes, crisp iceberg lettuce drizzled with creamy garlic Aioli all wrapped up in a warmed tortilla and ready to eat on the go.
  • Toasted Bagel with Strawberry Jam N/A
    • Lightly toasted bagel available with whipped butter and strawberry jam.
  • Caramel Sundae N/A
    • It's a delicious delight. Soft, creamy waves of soft serve made with fresh milk, doused in a sticky, sweet warm caramel sauce.
  • East Coast Kahuna Burger $15.50
  • ''Steak & Eggs'' $25.00
    • 250gm Scotch Fillet Steak w fries & salad. Your choice of sauce: Pepper, mushroom or garlic butter.
  • Classic Venison Burger $15.50
  • ''Pacific Hoki'' $18.50
    • Served in tempura batter w fries, salad & 1 egg
  • Fish Burger $15.50
  • Vegetarian Burger $15.50
  • Works Wedges W cheese & bacon, sour cream & relish $13.50
  • ''Surf & Station'' $27.50
    • 250gm Scotch Fillet Steak topped w scallops & prawns in a tropical Cream..... yum!! Served w green salad & fries
  • New Season Asparagus $17.00
    • Soft boiled free range egg, crispy bacon, croutons
  • - Waimata Blue Vein $24.50
    • A creamy and buttery cow's milk blue cheese from this region.
  • Fresh Strawberry Gateau $15.00
    • Mascarpone creme, strawberry sorbet
  • Shrimp & Avocado Cocktail $14.00
  • Main Special $25.00
  • Garlic Bread $10.00
  • Duck & Mushroom Pate $14.00
    • With homemade bread & garden salad
  • Three Scoops Homemade Sorbet $12.50
  • CHICKEN KORMA $10.00
    • mild flavored from the royal houses of India with a cashew and almonds gravy
  • PINDI CHANA MASALA $10.00
    • chickpeas simmered in a North Indian spicy gravy with cinnamon, cloves, and pomegranate seeds
  • PALAK PANEER $10.00
    • cubes of cottage cheese cooked with a green herb and spinach puree
  • MURGH MASALA $10.00
    • home style chicken with a thick and tangy gravy
  • BEEF SAAG $10.00
    • cooked with green herb and spinach puree with lashings of cream
  • BHUNA LASOONI MURGH $10.00
    • stir fried chicken with pronounced garlic flavor
  • CHICKEN TIKKA MASALA $10.00
    • tandoor cooked chicken tikka cooked with a tomato and onion gravy with peppers
  • SUBZI MAKHANWALA $10.00
    • mixed vegetables simmered in a creamy tomato gravy
  • Rancheros eggs $19.00
    • in tomato ,refried beans ,capsicum,chorizo & chilli with toast.
  • Spicy grilled chicken breast tenders $23.00
    • with broccoli & quinoa tabbouleh,toasted almonds & lemon tahini & yoghurt dressing.
  • Homemade bagels $13.00
    • with smoked salmon,cream cheese,lemon & rocket.
  • Buckwheat pancakes $18.00
    • with poached pear,blueberry,coconut yoghurt & honey.
  • Eggs benedict $18.00
    • with smoked salmon or bacon,on toasted ciaatta with fresh tomato.
  • Avocado and goats feta $12.00
    • with lemon & olive oil.
  • Steamed Bao buns $19.00
    • with slow - cooked char siu pork,fresh coriander,roasted peanuts & pickled onion.
  • Creme brulee with poached fruit. $13.00
  • Poached Prawn, Avocado & Mango Salad - Cos, Cherry Tomatoes, Cucumber, Lime, Chilli, Corriander Dressing (GF) $22.0
  • Scotch Fillet Open Sandwich - Toasted Ciabatta, Salad, Brie, Streaky Bacon, Relish, Fries $21.5
  • Wharf Grill - Breakfast Sausages, Bacon, Eggs, Hash browns , Mushroom , Toast $20.0
  • Green Salad $7.0
  • Scotch Fillet of Beef - Fries & Salad $30.0 (add 2 eggs or mushroom sauce for $3.0)
  • Tempura Coated Oysters - Garden Salad, Balsamic & Sour Cream, Lemon $20.0: ½ Doz, $29.0: 1 Doz
  • Greek Salad $8.0
  • Garlic Bread $6.0
  • Kids Hot Dog & Chips $8.00
  • Side Salad $5.00
  • Caesar Salad $17.00
    • Salad Greens, Parmesan Cheese, Bacon, Garlic Croutons, Soft Poached Egg & Tomato
  • Bread Or toast & butter $1.50
  • Homemade Filo Pie $12.00
    • served with a selection of daily prepared salads
  • Battered Hoki $3.00
  • Mussel Fritters or Corn Fritters $15.00
    • served with a selection of daily prepared salads
  • Kids Nuggets & Chips $8.00
  • Mussel Meal (10) $16.50
    • With Salad And Fries
  • Burgers - Fish $13.50
    • Battred With Cheese, Tartare Sauce, Salad And Fries
  • Dessert Of The Day $8.50
  • Seafood Meal $19.50
    • No 1. Fish And Scallops (4) With Salad And Fries
  • Dessert Of The Day $8.50
  • Fish And Chips $14.50
    • With Salad
  • No 2. Fish And Mussels (5) With Salad And Fries $19.50
  • T-Bone $22.50
    • With Mushroom Sauce Or Garlic Butter, Salad And Fries
  • Blue Cheese Mash $8.5
  • Grilled focaccia w/warm olives, camembert cheese, xvo oil & balsamic $14.5
  • Shrimp & prawn cocktail w/ cos lettuce & sauce Mary rosé $16.0
  • Pork Belly $28.5
    • Twice cooked served upon a sweet pumpkin purée, flamed green beans, almonds & cherry tomatoes drizzled w/ sticky apple reduction
  • sausages $4.0
  • creamy mushrooms $4.0
  • haloumi $6.0
  • 2 eggs $3.0
  • Soup of the Day $10.50
    • served with organic garlic bread
  • Frittata $9.50
    • with salad
  • Frittata $5.00
    • with cheese, herbs, spinach, courgettes & caramelized onions
  • Smoked Salmon Bagel $14.00
    • with salad
  • Taste of Spring $12.00
    • polenta with roasted vegetables and haloumi
  • Chicken Salad $12.00
  • Gourmet Panini $12.00
    • with smoked chicken, salami, ham
  • Steak Sandwich $14.00
GisVin

GisVin

location

Address

59 Innes Street, Awapuni, Apiti, Gisborne, 4010, New Zealand

phone

Phone

068679089

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar Food , Wineries

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
59 Innes Street, Awapuni, Apiti, Gisborne, 4010, New Zealand
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