Halswell Village Fisheries in Christchurch Menu

Halswell Village Fisheries in Christchurch has no menu available, but can choose from many other options such as The local or -Add edam cheese from Burger Station. Arthur's Pass Cafe and Store offers many options including Eggs on Toast and until 11am. Bento Bowl includes a wide range like Tempura Prawn or Crumbed Prawn (2pcs). Flat Breads and Fish + Mussel Tomato Chowder from . The Sonic Restaurant and Bar offers The Brickworks and Vege pizza.

Nearby Sample Menus

  • Chicken Breast Pita $10.90
    • Portuguese passion in a pita with a succulent, skinless chicken breast, crisp iceberg lettuce, cucumber & juicy tomato, topped with our special light mayo.
  • Potato Salad (Regular) $4.50
  • Chicken Liver Salad $15.50
    • Grilled chicken livers basted to your choice served on a fresh garden salad setting.
  • Old-style chips (Regular) $4.50
  • Grilled Livers $6.90
    • Grilled in a garlic sauce and basted to your hearts desire.
  • Caramelised Onion $1.50
  • Spicy Rice (Regular) $4.50
  • Mediterranean Salad $9.90
    • The unmistakable Mediterranean mix of gourmet lettuce, capsicum, olives, feta, onion, cucumber, carrot & cherry tomatoes.
  • Porcini gnocchi, fungi ragu, oats cheese shanklish, sunchoke $32
  • Seasonal Vegetables $8
  • Freekeh, farro, barberries, smoked almonds, fava beans $18
  • Charred octopus, sofrito, pickled radish, black garlic $18
  • Aged 350g rib eye, heirloom carrots, whipped bone marrow, jus $34
  • Salmon pastrami, blood orange, fennel, burrata $19
  • Market fish cotterchio, braised kale, tua tua’s, cumin, crusty sourdough $33
  • Celeriac, nashi pear, rocket, watercress, truffle $10
  • Pan-seared garlic King Prawns with lemon and harissa $15.00
  • Pavlova Roulade with Turkish delight $7.90
  • Pil Pli marinated Chicken strip, battered and served with chilli jam $12.00
  • Preserved lemon chicken and olives $18.00
  • Moroccan meatball with tomato and oregano sauce $18.00
  • Three Berry Cheese Cake $7.90
  • Seafood chowder $13.50
  • Salad of the day N/A
  • Chocolate Wrap Donut $2.50
  • Saussage $2.60
  • Taco Chips $6.00
    • Mince, cheddar cheese, corn chips, taco mayo & Big Gary's® taco sauce on chips.
  • Chocolate Explosion $3.60
  • Paua Patty (battered) $5.80
  • Pineapple Ring (battered) $2.20
  • Crab Stick (battered) $2.00
  • Potato Fritters (x3) $2.50
  • Dhal Makahani $15.90
    • Black lentils and red kidney beans soaked overnight then slowly cooked with whole spices tomato and garlic (medium)
  • Palak Paneer $15.90
    • Cubes of Indian style cottage cheese in a spinach sauce with a splash of cream (medium)
  • Bengali Fish $18.90
    • Decadent seafood curry with hints of turmeric and fenugreek - simply wonderful (mild)
  • Balti Goat $18.90
    • Slow cooked goat with Chef's secret spices - Indian favourite (medium - hot)
  • Karhai Paneer $15.90
    • A host of whole spices sauteed in onion and tomato with Indian cottage cheese (medium - hot)
  • Cheese & Garlic Naan $6.50
  • Naans $3.50
  • Onion Bhajees $8.00
    • Crispy onion, sliver beet and spinach fritters (6), served with tamarind chutney.
  • Grande M $17 L $24
    • The LOT (no egg)
  • Fettuccine Smoked Chicken $20
    • Mushrooms, chicken & parsley with a cream sauce
  • Table Salad $12.5
    • Served with Italian dressing
  • Spaghetti Bolognese $20
    • Spaghetti topped with a meat sauce
  • Spaghetti Marinara $20
    • A mixture of seafood cooked to perfection in our tomato sauce
  • Margerita M $15 L $19
    • Basil
  • Piccolo M $17 L $24
    • Mushroom, Pineapple, Capsicum, Onion, Olives
  • Cannelloni $20
    • Beef, full of diary protein, herbs, baked with our tomato sauce
  • Toast and Toppings $7 each.
    • Quince and Yoghurt. Sauerkraut and Mushrooms. Eggs and Wilted Greens. Roasted Carrots.
  • Bell Bird Sourdough and Black Truffle Butter. $60.00
  • -Add Wiled Greens $3.00
  • Potato Truffle Vichyssoise Mille Feuille $60.00
  • -Extra Toast $3.00
  • Small Cheese or Nut Cheese Plate - $10.00
  • Whero Pea Taco $60.00
  • Blue Cheese Paté and Crackers - $12.00
  • Kudos Breakfast $20.80
    • free range eggs any style, hash browns, angus beef sausages, streaky bacon, creamy mushrooms, roast tomato, w‘ toasted grain
  • Gluten Free Pancakes $18.50
    • mixed berries w‘ yoghurt
  • Hot Chocolate (reg / large / bowl) $4.70 / $5.00 / $5.60
    • No syrup
  • Coffees (reg / large / bowl) $4.30 / $4.70 / $5.20
    • Flat White / Latte / Cappuccino / Chai Latte
  • Mushroom Risotto $18.00
    • portabello, shitake & button mushrooms, spinach & parmesan (-add streaky bacon $4.00)
  • Mocchiato / Vienna $3.80
  • Iced Drinks $6.80
    • Iced Coffee, Chai, Chocolate
  • Kudos Breakfast (Vegetarian) $20.80
    • free range eggs any style, wilted spinach, hash browns, creamy mushrooms, tomato & toasted wholegrain
  • Paleo Salad $14.00
    • Chargrilled chicken with fajita veggies and guacamole with cumin lime vinaigrette on the side (No dairy or carbs, it’s Paleo, yo!)
  • Longboard Taco Salad $15.10
    • Pulled pork carnitas with seasoned black beans, fresh fruit salsa, chipotle crema and guacamole
  • Macho Burrito $17.50 / $13.50
    • Slow roasted beef barbacoa with extra chargrilled chicken, traditional pinto beans and guacamole (Regular / Mini)
  • Bean Burrito $10.00
  • Chicken Fajita Taco Salad $16.60
    • Fresh garlic & lime chargrilled chicken with fajita veggies, seasoned black beans and guacamole
  • California Burrito $15.50 / $11.50
    • Fresh garlic & lime chargrilled chicken with traditional pinto beans sour cream and guacamole (Regular / Mini)
  • Chicken Fajita Burrito $16.50 / $12.50
    • Fresh garlic & lime chargrilled chicken with fajita veggies, seasoned black beans and guacamole (Regular / Mini)
  • Nacho Supreme $16.20
    • Seasoned double mince with traditional pinto beans, chipotle crema and guacamole
  • Garlic Crostini $11.50
    • Beetroot hummus
  • Akaroa Salmon $33.00
    • Horseradish ricotta, pickled radish, rhubarb
  • Ceviche $16.00
    • Pickled cucumber, shallot, avocado, coriander
  • Vegetables Here and Now $9.00
  • Hereford Ribeye 300g $44.00
    • Mushroom filo, shallot, cauliflower, watercress
  • Green Lip Mussels $14.00
    • Gremolata, sauvignon gel
  • Ceviche $16.00
    • Pickled cucumber, shallot, avocado, coriander
  • Fiddlesticks Fried Chicken $10.00
    • Salad, tomato sauce
  • Toasted Sandwiches $ 5.00
    • 3 fillings (Cheese, Ham, Onion, Tomato, Pineapple)
  • Oak bread $ 9.00
    • With either Homemade aioli, relish, garlic butter or gravy (Choose 2)
  • Toasted Sandwiches $ 5.00
    • Bacon & Egg
  • Garlic bread $ 8.00
    • With either Homemade aioli, relish, garlic butter or gravy (Choose 2)
  • Toasted Sandwiches $ 4.00
    • 2 fillings (Cheese, Ham, Onion, Tomato, Pineapple)
  • Farmhouse wedges $ 8.00
    • With cheese, bacon, sour cream and sweet chilli
  • Nachos $ 10.00
    • Beef & bean minced with sour cream and sweet chilli
  • Chips $ 5.00
    • With either Homemade aioli, relish, garlic butter or gravy (Choose 2)
  • Our Dessert Board offers todays selection of sweet indulgence
  • Onion Rings $5.50
  • Vegetarian Burger (GF/V) $19.00
    • Toasted Bun with a Quinoa & Feta Pattie, Mushroom, Lettuce, Tomato, Onion, Carrot, Beetroot, Egg, Camembert Cheese & Mango Chutney served with Chips
  • Garlic Bread ( V ) $7.50
    • Oven Baked Garlic Pistolettes
  • Mixed Grill (GF) $31.00
    • The Works, a 200gm Rump Steak, Hash Browns, Bacon, Eggs, Sausages, Tomato, Mushrooms & Onion Rings
  • Beef or Chicken Schnitzel $21.00
    • Your choice of Chicken with Apricot or Plum sauce or Beef with Mushroom Sauce served with Salad & Chips
  • Soup of the Day(V/GF) $10.00
    • A perfect starter to warm you up; Soup is served with toasted Garlic Pistolettes
  • Also check out our specials board for daily specials
  • (GF) gluten free (V) Vegeterian
  • -Akaroa hot smoked salmon
  • Aikmans Big Breakfast $24
    • Peter Timbs streaky bacon, slow roast tomatoes, Italian sausage, baked beans, mushrooms,Aikmans rosti, eggs any style, toasted ciabatta
  • Central Otago Stone Fruits.( GF) $24
    • Prosciutto, basil, tomatoes, gastric buffalo mozzarella.
  • Barrys Bay, Wainui special vintage.
    • Is a harder cheese, flavours are bold and earthy
  • Fried Chicken Burger $23
    • Cos, red pepper, avocado, sweet corn salsa, chipotle mayo, bacon, curly fries.
  • Steak fries. ( V) $11
    • roast garlic aioli, tomato sauce
  • Aikmans Grazing Platter.( GF) $41
    • Cured meats, chirozo, cheeses, terrine, crackers, pickles, spreads, Turkish bread
  • Bacon $5
  • Tomatoes & Peppers $5
  • For dietary options please ask staff: Gluten free/vege/vegan etc
  • Holey Roller $15
    • Egg in toast, baked with cheese and served with roasted tomatoes and peppers and served with hot seasonal greens
  • Huevos Rancheros $18
    • Spicy Mexican-style beans between two tortillas, topped with 2 eggs, sour cream, Hector’s fresh salsa, cheese, lettuce
  • Pancakes
    • Buckwheat pancakes with roast fruit
  • Bacon, banana & maple $18.5
  • Mushrooms $4
  • VEG. BIRYANI $10.00
  • Chicken Korma $10.00
  • Aloo Gobi $7.00
  • CHICKEN KORMA $10.00
  • BEEF VINDALOO $10.00
  • Mango Chicken $10.00
  • Garlic Naan $2.50
  • Aloo Paratha $0.00
Halswell Village Fisheries

Halswell Village Fisheries

location

Address

498 Sparks Road, Halswell, Halswell, Christchurch, Canterbury, 8025, New Zealand

phone

Phone

033229490

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fish & Chips , Seafood

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Bar Not Available ,  Cash ,  Bankcard ,  Seating Not Available

Location
498 Sparks Road, Halswell, Halswell, Christchurch, Canterbury, 8025, New Zealand
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