Halswell Village Fisheries in Christchurch Menu

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Halswell Village Fisheries in Christchurch has no menu available, but can choose from many other options such as The local or -Add edam cheese from Burger Station. Arthur's Pass Cafe and Store offers many options including Eggs on Toast and until 11am. Bento Bowl includes a wide range like Tempura Prawn or Crumbed Prawn (2pcs). Flat Breads and Fish + Mussel Tomato Chowder from . The Sonic Restaurant and Bar offers The Brickworks and Vege pizza.

Nearby Sample Menus

Beef and onion $5.00
- Beef & onion topped with mozzarella
BBQ Bacon & mushroom $8.00
- Bacon, ushroom, onion & melting mozzarella with a tangy BBQ swirl
Veg supreme $7.50
- Mushroom, onion, capsicum, pineapple, tomato ane melting mozzarella with garlic & oregano seasoning
Pepperoni lovers $8.90
- Spicy pepperoni, pepperoni & pepperoni topped with melting mozzarella
Ham and cheese $5.00
- Ham topped with mozzarella
Super supreme $9.00
- Spicy pepperoni, ham, cabanossi, mushroom, onion, capsicum, pineapple & mozzarella
Cookies & cream mousse $3.50
Cheese stuffed crust $3.90

Lemon Baked Alaska - Double sponge, vanilla bean ice cream, French meringue and lemon curd $12.90
Seasoned wedges $6.90 / $9.90
Soup of the Day (GF*) With toasted ciabatta. $10.90 / Main $15.90
Open Chicken Sandwich (GF*) House smoked chicken breast, mixed leaves, tomato, avocado, crispy bacon, aioli and house made tomato relish on toasted ciabatta, with shoestring fries. $23.90
Mini Chicken Drums (GF) With a chilli jam, kaffir lime and ginger sauce. $12.90
Salt and pepper squid (GF) Seasoned calamari with a lime, chilli and coriander sauce. $11.90
Eton Mess - Vanilla mousse, crushed meringue and mixed berries $11.90
Steak Burger (GF*) Marinated premium Wakanui flank steak, mixed leaves, roast field mushrooms, smoked cheddar cheese, onion jam, aioli and hickory smoked BBQ sauce in a toasted sourdough bap, with sea $24.90

Pancakes $20
- Sweet: Lemon and blueberry pancakes topped with zested yoghurt, toasted coconut and almonds
Toasted Bagel $10
- A seeded mixed grain bagel served with any two of the following: salmon or bacon, and avocado (seasonal), cream cheese, pesto, beetroot hummus, tomato or jam
Add smoked salmon $6
Bowl of Wedges with Sour Cream $11
Pancakes $20
- Savoury: Vege pancakes with our house made beetroot hummus, crispy bacon and poached eggs and finished with a balsamic reduction
Manuka Smoked Bacon $4
Bowl of Fries with Aioli $7.5
Oven Roasted Tomato $3

Spicy Beef Sparerib on Sizzling Plate $16.00
Spicy Beef on Sizzling Plate $16.00
Deep Fried Garlic Pork Sparerib $16.00
Satay Beef $16.00
Stir Fried Abalone POA
Crayfish with Spring Onion and Ginger POA
Black Pepper Beef Sparerib / Fillet on Sizzling Plate $16.00
Slow Cook Whole Abalone in Oyster Sauce POA

We have a good selection of sweet items and savoury items available in our chilled cabinet. Please see counter staff to make your choice.
SEARED SALMON & GREEN PEA RISOTTO $23.00
- Seared salmon fillet, rocket, parmesan, preserved lemon and green pea risotto (GF)
BACON & EGGS $16.00
- Two poached free range eggs & streaky bacon on toasted ciabatta (DF)
TOMATO, AVOCADO & POACHED EGG $17.00
- Tomato, avocado, fresh basil leaves with a free range egg and a hint of lemon chilli oil, served on toasted rye (DF)
MONK’S BACON AND EGGS $21.00
- Bacon, free range eggs, tomato, mushrooms, oven roasted potatoes, toasted ciabatta with house made hollandaise sauce
LEMON MULTI-SEED WAFFLES WITH ROASTED APPLE $18.00
- Lemon multi-seed flourless waffles served with roasted apple, mixed berries, natural yogurt & maple syrup (V)
PORTOBELLO MUSHROOM, TOMATO & SPINACH ON POLENTA CAKE $18.00
- Oven baked Portobello mushroom with tomato and spinach, served on herbed parmesan polenta cake with a poached egg and house made hollandaise sauce (V), (GF)
SMOKED SALMON EGG BENEDICT $21.50
- Hot smoked salmon, spinach, two free range poached eggs, house made hollandaise sauce on toasted English muffin

Vegetable $10.00
Fried Rice (Vegetarian available) $12.00
- Fried rice with beef/chicken/shrimp/kimchi and veges
Chicken Katsudon $12.00
- Deep fried crumbed chicken cutlet with cooked veges and egg in a special soy sauce
Spicy Squid $12.00
- Fresh calamari pan fried in a delicious blend of spicy chilli sauce, onions and garlic served with vege
Pork Katsu $12.00
- Lightly crumbed,deep-fried pork in tangy soy sauce served with vege & rice
Yake Udon $12.00
- Stir fried thick noodle, chicken and veges in teriyaki sauce
Teriyaki Chicken $12.00
- Made with our special homemade fruity soy sauce served with crispy house salad with rice
Spicy Pork $12.00
- Thinly sliced pork marinated in a delicious blend of spicy chilli sauce, onions and garlic served with vegetables

Chicken + Coriander Dumpling $10.00 / $18.00
Pork Belly w/ Cucumber, Coriander, Pickled Ginger Onion and Sticky Hoisin Sauce $10.00
Fried Tofu w/ Cucumber, Coriander and Sticky Hoisin Sauce $10.00
‘Beef’Root Dumpling $10.00 / $18.00
Porkie Coriander Dumpling $10.00 / $18.00
Crystal Prawn w/ Water Chestnut & Coriander 4pc $12.00
Steamed Whittakers Chocolate Buns 3pc $10.00
PSDB Signature Xiaolongbao 5pc $12.00

Raisin Bread $8.90
- Toasted served with Preserves
Sausages $3.50
Bacon $3.50
Mushrooms $3.50
Savoire Homemade Baked Beans $14.90
- served with chorizo & a poached egg
B.L.A.T. Open Sandwich $17.90
- Bacon, Lettuce, Avocado and Tomato Open Sandwich served on Toasted Ciabatta with Savoire’s Homemade Mint Dressing
Porridge $10.90
- Banana & Walnut or Vanilla & Black Doris Plum
Smoked Salmon $4.00

Soup, winter offering (v,gf) $15.50
Tai Tapu venison tenderloin, fondant celeriac, celeric puree, pickled red cbbage, currants & pine nuts, juniper & star anise jus (gf,df*) $39.50
Citrus & herb marinated olives from Robinsons Bay, served warm (gf/df) $11.00
Canterbury Cheesemongers Cheeseboard, quince, parmesan & poppyseed biscuit, salted caramel walnuts $15.00 / $23.00 / $29.00
- see blackboard (Priced 1 / 2 / 3 x 40g serve)
Harissa roasted aubergine, black lentil and chia, herbs & organic leaves (v,gf,df*) $15.50 / $30.00
Duck liver parfait, Muscovado & onion jam, bread $19.50
Roasted broccoli, halloumi & sage, caramelized leek, pine nuts (v, gf) $17.50
Homemade bread, extra serve $7.50

Lemon cheesecake $13.50
- with whipped cream
Beer battered fish (x3) $18.00
- with tartare sauce and cos lettuce
Tamar Farm chorizo, chilli and tomato $22.50 / $16.50
- 1 kilo / 500g
Coconut cream, coriander, chilli and ginger $22.50 / $16.50
- 1 kilo / 500g
Add fresh bread $3.00
Market fresh fish of the day $32.00
- see your wait staff for today's creation
Mussel fritter (x3) $18.00
- with lemon aioli and lettuce
Gandolfini $19.50 / $29.50
- Tamar Farm pepperoni and salami, olives, feta cheese, pesto and sun dried tomatoes (Regular / Large)

Central Otago Stone Fruits.( GF) $24
- Prosciutto, basil, tomatoes, gastric buffalo mozzarella.
Beef Sirloin $34
- 300gm grass fed beef sirloin, potato gratin, onion rings, garlic butter, cress, salad, red wine jus, cooked to your liking
Coastal Lamb Rump.( Gf, V) $32
- Crushed new potato, eggplant caponata, red wine jus
Loaded Curly Fries.( V) $13
- Sriracha, hoisin, coriander, peanut brittle, garlic mayo
Taco of the moment $19
- Please ask the staff about the daily flavour addition
-Akaroa hot smoked salmon
Spare Ribs.(GF) $19
- Twice cooked pork, BBQ Sauce.
Toasted garlic bread. ( V) $13
- Cornichons, poached pear, pickles, toasted ciabatta

White chocolate and raspberry truffle $2.50
Paranakan chicken curry, potatoes, herbs, steamed rice $22.00
Portabello and porcini mushroom risotto, 63 degree egg, bacon and caper muesli, parmesan $19.50
Singapore noodles, vegetables, omelette, chilli, curry spices $10.00
200 gms Canterbury Angus grass fed fillet $36.00
Beef shortrib, smoked potato, baby carrots, onions, parsley $34.00
Ricotta Cheesecake, ginger bread, rhubarb, ginger beer sorbet $15.00
Almonds roasted and spiced $7.00

Chips S$4/L$6
- Served with sauce and aioli
Seafood basket $10.00
- assortment of seafood snacks bites and chips
Spicy wedges $8.00
- Served with sour creme and chilli sauce
Spicy wedges supreme
- Spicy wedges with grilles cheese and bacon served with sour créme and chilli sauce
Chicken nuggets and chips $8.00
- 6 chicken nuggets with chips and tomato sauce
Beef nacho $10.00
- Served with sour cream

Dirty Pork Spare Ribs $13
- w/ Tuk Tuk Sauce
Prawn Donuts (5) $12
- at Central Thailand Region
Grilled Bbq Pork Skewers (4) $9
- Thai Street Style
Crispy Prawn Wontons (6) $7
GR Gluten Free on Request
Khanom Thuai (GF) $10
- Thai Coconut Milk Pudding
Deep Fried Rice Balls (5) $8
- stuffed w/ marinated pork mince, kaffir lime, chilli
Goy See Mee Chicken $15
- w/ bamboo, shiitake mushroom, bok choy

Garden Salad $12.5
- A selection of fresh seasonal ingredients sourced locally
Gluten-free base add $2.00
CLASSIC MARGHERITA $20.00
- Tomato base, mozzarella & basil
RAKAIA $24.00
- Olive oil base, smoked salmon, cream cheese, capers & rocket
Fries & aioli $10.00
Cheesecake of the Day $12.50
Cassels Beef Burger $26.50
- Tomato, gherkins, onion jam, chipotle mayonnaise, greens, cheese, bacon & fries
PORT LEVY $24.00
- Shredded braised spiced lamb with mint, mozzarella, currants & a yoghurt swirl