The Baaa Sports Bar & Grill in Otago Menu

LUNCH MENU LUNCH MENU
  • Kiwi kai lunch $12.00
  • Open steak sandwich
    • 150gm rum p on ciabatta bread, topped w ith lettuce, tomato, aioli and onion rings served w ith fries.
  • Open chicken sandwich
    • G rilled chicken breast on ciabatta bread, topped with lettuce, tomato, avocado and brie cheese served w ith fries.
  • Beef burger
    • A ngus beef pattie served on a toasted sour dough bun with lettuce, tomato, beetroot, aioli and cheese served w ith fries.
  • Cicken and bacon salad
    • Grilled chicken tossed with bacon, croutons, salad and honey mustard dressing.
  • Fish and chips
    • Beer battered blue cod served with salad and fries.
  • Corn fritters
    • Corn Fritters served on a bed of salad topped with bed of salad topped with avocado, neapolitan sauce and sour cream.
  • Pasta of the day
    • Ask our Baaa staff for today's selection served with chunky bread.
  • Roast of the day
    • Ask our Baaa staff for today's selection served with seasonal and roasted vegetables.
  • B.L.T.
    • Bacon, lettuce, tomato, red onion & spicy BBQ sauce served in a Turkish bun.
EXTRAS EXTRAS
  • Bacon (2) $3.00
  • Mushrooms $3.00
  • Eggs (2) $3.00
  • Onion rings (4) $3.00

Nearby Sample Menus

  • Coleslaw
  • Supremo Veggie Burger $12.90
    • Veggie patty, mixed lettuce, tomato, light mayo & Peri-Peri chutney on a Portuguese roll
  • - Creamy chip dip $2.50
  • Cheddar Cheese $1.50
  • - Large $6.50
  • Seriously Large Chips $9.50
  • Classic Burger $9.90
    • Chicken breast, iceberg, tomato & light mayo on a soft seeded bun
  • Feta $1.50
  • Ravioli $23.00
    • spinach, ricotta, sage butter
  • French fries, garlic, parsley $8.00
  • Risotto $24.00
    • cherry tomato, zucchini, aubergine
  • Olives, grissini $8.00
  • Crocchette $11.00
    • potato, salami, mozzarella
  • Caprese $15.00
    • bufala di mozzarella, tomato, basil
  • Quattro Stagioni $24.00
    • ham, artichoke, mushroom, anchovy, olive
  • Prosciutto $24.00
    • crudo di parma, rocket, mozzarella
  • G.F.O= Gluten Free Option
  • Organic Lamb Salad (G.F.) $19
    • marinated in Moroccan spices, with Tabouli, Cherry Tomatoes, Salad & Caramelised Red Onion Dressing
  • Spinach, Sourdough, Chili jam, Hashbrown $3
  • Soup of the Day (V, G.F.O) $10
    • served piping hot with Fresh Sourdough
  • Add Bacon $4
  • Chicken Burger (G.F.O) $17
    • marinated in Smoky BBQ flavours with Pineapple, Dressed Red Slaw, Aioli & Hummus
  • Falafel Burger (V., G.F.O) $17
    • Spicy Chickpea Patty with Dressed Red Slaw, Chimichurri & Chili Jam
  • Angus BeefBurger (G.F.O) $17
    • with Beetroot Relish, Swiss Cheese, Lettuce, Aioli & Hummus
  • Chicken Salad $26.00
    • Fresh Green Salad tossed with Chicken, Brie Cheese and Served Chutneys Gluten Free Options Available
  • Big Breakfast $24.00
    • Streaky Bacon, Grilled Tomatoes, Sausage, Two Hash Browns, Fried Eggs, Mushrooms and Chunky White or Grain Toast
  • Seafood Platter Can be shared $49.00
    • Blue Cod, Scallops, Crumbed Calamari, Crumbed Prawn Cutlets, Salmon, Garlic Prawn Twisters, Mussels, accompanied with Homemade Sauces served on Salad and Fries
  • Sweet and Sour Blue Cod $29.00
    • Fresh Blue Cod pan fried served with Basmati Rice with our Homemade Sweet and Sour Sauce Gluten Free option available
  • Eggs Benedict $19.50
    • Poached Eggs served on a croissant with Spinach, Hollandaise and your choice of either Bacon or Grilled Salmon
  • Chicken Tenders and Fries $12.00
  • Fresh Moeraki Blue Cod Wrapped in Streaky Bacon $38.00
    • Fresh Blue Cod Wrapped in Streaky Bacon cooked in a White Wine and Cream Sauce, served with Clams and Green Salad Gluten Free option available
  • Soup of the Day Small$12.50/Large$17.50
    • Ask at the counter, Served with bread
  • Summer Rolls $12.50
    • DIY rice paper rolls with Thai-tea infused chicken, crunchy vegetables & tasty sauces
  • Spring Rolls $8.50
    • Vietnamese-inspired fried rice paper rolls with chicken & glass noodles
  • Thai Roti Mussaman $9.50
    • Homemade Thai roti with chicken Mussaman dip
  • Green Chicken Curry $20.00
    • A Thai classic with tender chicken, courgette, bamboo shoots & fresh basil
  • Sauce & Condiments $2.00
    • Choose from: Nampla Prik (cut chillies in fish sauce); Sriracha; Peanut Sauce; Sweet Chilli Sauce; Nahm Jim (chilli, coriander & lime sauce); Chilli Jam; Fresh Cut Chilles. each
  • My Thai Chip & Dip Platter $9.00
    • Four freshly made dips served with rice & prawn crackers
  • Thai BBQ Trio $26.50
    • Pork, chicken & beef skewers with Thai BBQ sauce, served with a crispy rice ball
  • Fish Cake Roll $10.00
    • Fish & prawn meat seasoned with curry paste, wrapped in nori & deep fried
  • Teriyaki Chicken Sushi $5.00/$6.50
    • 6pcs/8pcs
  • Satay Chicken on Rice $8.00
  • Smoked Chicken Sushi $5.00/$6.50
    • 6pcs/8pcs
  • Hot pork with Kimchi $8.50
    • hot spicy cabbage
  • Vege Hot & Spicy Ramen $6.00
    • with veges
  • Chicken Curry on Rice $7.00
    • Japanese style mild curry
  • Teppan Chicken $11.00
    • Sizzling plate with rice
  • Tokyo Mixed Sushi Platter $10.00
    • 3 big sushi, 6 small sushi, 2 nigiri, 1 inari
  • Red - crushed tomato, garlic, chilli, extra virgin olive oil $9.00
  • 7 Quattro Stagioni $22.00
    • Crushed tomato, mozzarella, Havoc Pork ham & salami, artichokes, mushrooms
  • 3 Pesto & Pine nuts -V $20.00
    • Homemade pesto, onion, garlic, pine nuts
  • 11 Pear & Blue cheese -V $20.00
    • Mozzarella, parmesan, pears, blue vein cheese
  • 10 Vegetarian -V $20.00
    • Crushed tomato, mozzarella, marinated artichokes, mushroom, spinach
  • 6 Pepperoni $22.00
    • Crushed tomato, mozzarella, Havoc Pork salami, anchovies, black olives, jalepeno
  • 2 Putanesca $20.00
    • Crushed tomato, anchovies, capers, olives, garlic, extra virgin olive oil
  • 5 Mamma Mia $20.00
    • Crushed tomato, Havoc Pork ham, basil, mozzarella, brie
  • 3 Cheeses $25.00
  • Merino lamb rump & sweetbread, corn salad, polenta and sumac dressing $39.00
  • Wagyu Nz firstlight wagyu rib eye marble score 7-9 250g $105.00
  • Roast wild southland venison topside (220g), juniper beets and chocolate $49.00
  • wagyu beef rump, broccoli, jersey benne potatoes, pepper sauce and gorgonzola $39.00
  • Seared southland venison, bresaola, peach chutney, smoked provolone and rocket $23.00
  • Vegetarian $32.00
    • Pumpkin risotto with goats cheese, grilled vegetables, local rocket Potato gnocchi, mushroom and parmesan cream sauce, baby spinach Jersey benne potato and vegetable curry, roti bread, steamed rice and raita
  • 1 Cheese $9.00
  • Brioche French Toast $18.50
    • with peach & rhubarb compote, marscapone and maple syrup
  • Gluten free toast $4.00
  • Aioli $2.00
  • Hot smoked salmon $6.00
  • Bruschetta $12.00
    • grilled focaccia bread with portobello mushroom, pesto, parmesan, balsamic drizzle
  • Fried potatoes $3.00
  • Classic Eggs Benedict $18.50
    • poached free range eggs, english muffin, hollandaise sauce with fried potatoes - bacon
  • Spinach $4.00
  • Hoki bites with fat chips, tartare and lemon $10.00
  • with bacon and cheese $12.00
  • Kumara fries with BBQ sauce and aioli $10.00
  • Eggs Benedict with bacon served on ciabatta, topped with hollandaise sauce $18.00
  • Smoked salmon on toasted bagel, caper cream cheese, fresh tomato poached egg and salad $17.00
  • Castle made soup of the day served with a scone trap $11.00
  • Additional scone trap $1.00
  • Duck salad with Asian influenced salad vegetables, iceberg lettuce, cashews and teriyaki dressing $22.00
  • Honey lemon chicken $25.00
  • Beef & black bean sauce $26.00
  • Steamed scallop & chicken Siu-mai (6) $12.00
  • Ginger beef with spring onion $26.00
  • Spicy garlic chicken $26.00
  • Garlic vegetables $15.00
  • BBQ pork with bok choy $25.00
  • Deep fried ice cream $15.00
  • Tom rang me $25.00
    • Tamarind prawn
  • Bong Cai Xao Thap Cam $16.00
    • Mix Veg with Cashew
  • Mussel With Chilli $21.00
  • Heo Xa Xiu $18.50
    • Honey roast pork
  • Mi Xao Gion $13.00
    • Crispy F/Noodle Pork/Beef chicken
  • Goi Chay $18.00
    • Hanoi special vegetarian salad
  • Canh ga Chien gion $9.00
    • Deep fried Chicken NbbIe (6 pieces)
  • Combination Entree $40.00
  • - Full serving $12
  • Grilled halloumi $16
    • Pan fried halloumi cheese served on toasted ciabatta w/ chili jam, rocket & avocado
  • Smashed avo 1 $13
    • Smashed avocado and cherry tomatoes on five grain toast w/ wedge of lemon.
  • French toast $18
    • Sweet and sour and delicious with Bacon, Banana & Maple Syrup
  • House made muesli
    • Toasted Muesli w/ Unsweetened Yogurt, Honey, & Seasonal Fruit.
  • -OPTION 2 : Toasted Ciabatta, Avocado OR Mushroom (season dependent), Hashbrowns, Grilled Tomato and a Poached Egg with Pesto and Creamy Hollandaise $16
  • -OPTION 3 : (VEGAN) Toasted Ciabatta, Grilled Tomato, Mushrooms, Wilted Spinach, w/ hummus, chili jam & toasted seeds. $16
  • Bacon & egg buttie $12
    • As above with Egg
  • Petit Flues for 2 $8
  • Cheese Board $24
  • Pulled Moroccan Spiced Lamb w Teateiki N/A
  • Cress, Rocket + Blue Cheese w Pear Salad & Toasted Hazelnuts N/A
  • Roast Pumpkin, Chilli + Cumin Dip N/A
  • Smoked Akaroa Salmon Rillette w Capers + Fresh Horseradish N/A
  • Cider braised Pork Belly w Fennel + Radish N/A
  • Fresh Baked Ciabatta N/A
  • Combination Doner S $12.00 L $15.00
    • A combination of chicken & lamb donner.Served inside pita bread with salad & sauce.Or served plated with pita bread, sauce & salad
  • Hummus $4.00
  • Mezze Platter $18.00
    • Turkish style antipasto of vegetarian delights.
  • Turkish Chilli Sauce
    • Fresh seasonal vegetables pureed & mixed with Turkish tomato paste, oil & hot chillies.
  • Ice Cream Selection $9.00
    • Selection of ice creams. Three scoops of your choice.Ask for the daily flavours.
  • Pasha's Special Sauce
    • Our own twist on Thousand Island dressing, made with a mayonnaise base, infused with Turkish spices & lemon juice.
  • Turkish Mixed Grill $24.00
    • A combination of lamb shish, chicken shish & kofta shish, plated & served with salad, sauce & pita bread.
  • Pilic Kebab S $16.00 L $20.00
    • Cubes of marinated chicken with onions & bell peppers chargrilled, plated & served with pita bread, sauce & salad. >>
The Baaa Sports Bar & Grill

The Baaa Sports Bar & Grill

location

Address

746 Great King Street, North Dunedin, Dunedin, Otago, 9016, New Zealand

phone

Phone

034777718

clock

Opened hours

Monday: 11:00 AM – 1:00 AM, Tuesday: 11:00 AM – 1:00 AM, Wednesday: 11:00 AM – 1:00 AM, Thursday: 11:00 AM – 1:00 AM, Friday: 11:00 AM – 1:00 AM, Saturday: 11:00 AM – 1:00 AM, Sunday: 11:00 AM – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Bar Food , Continental , Kiwi , New Zealand , Pub Food , Steakhouse

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Waitstaff ,  Fish n Chips ,  Cash ,  Television ,  Groups ,  Bankcard ,  Bar Scene ,  Group Meal ,  Seating ,  Drinks ,  Serves Alcohol ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
746 Great King Street, North Dunedin, Dunedin, Otago, 9016, New Zealand