The Baaa Sports Bar & Grill in Otago Menu

LUNCH MENU LUNCH MENU
  • Kiwi kai lunch $12.00
  • Open steak sandwich
    • 150gm rum p on ciabatta bread, topped w ith lettuce, tomato, aioli and onion rings served w ith fries.
  • Open chicken sandwich
    • G rilled chicken breast on ciabatta bread, topped with lettuce, tomato, avocado and brie cheese served w ith fries.
  • Beef burger
    • A ngus beef pattie served on a toasted sour dough bun with lettuce, tomato, beetroot, aioli and cheese served w ith fries.
  • Cicken and bacon salad
    • Grilled chicken tossed with bacon, croutons, salad and honey mustard dressing.
  • Fish and chips
    • Beer battered blue cod served with salad and fries.
  • Corn fritters
    • Corn Fritters served on a bed of salad topped with bed of salad topped with avocado, neapolitan sauce and sour cream.
  • Pasta of the day
    • Ask our Baaa staff for today's selection served with chunky bread.
  • Roast of the day
    • Ask our Baaa staff for today's selection served with seasonal and roasted vegetables.
  • B.L.T.
    • Bacon, lettuce, tomato, red onion & spicy BBQ sauce served in a Turkish bun.
EXTRAS EXTRAS
  • Bacon (2) $3.00
  • Mushrooms $3.00
  • Eggs (2) $3.00
  • Onion rings (4) $3.00

Nearby Sample Menus

  • - 4 Pieces $4.00
  • Yakisoba Chicken $13.50
    • stir fried egg noodle with chicken
  • Steamed Mussels $12.00
    • served with Japanese Ponzu sauce.
  • Ika Rings $6.00
    • 5 deep fried breadcrumbed squid rings served with sauce
  • - 6 Pieces $11.50
  • Yakiniku Beef $15.00
    • grilled and marinated beef and onion
  • Fillets of fish on moulded sushi rice
  • - 4 Pieces $10.00
  • Hot dog $2.00
  • Braised egg plant with chicken and salty fish $13.50
  • Fields of Love $8.90
    • A fusion Pattie topped with mouth watering mushroom sauce, Streaky bacon layered on top of Cheddar cheese, lettuce, tomato , red onion, aioli and fusion sauce
  • Combination $11.90
  • Whole Soya sauce Duck $32.00
  • Lemon Fish $11.50
  • Chicken Don $11.50
  • Half crispy chicken $12.00
  • Very Vegemite $4.00
  • Signature Vegetarian $9.00 per head
  • Chick n Fala Pita $11.5 Reg / $9.5 Petita
  • Steak Pita $11.5 Reg / $9.5 Petita
  • Happy Ham $5.00
  • Steak Salad $11.9 Reg / $9.9 Petita
  • - 8 Pack $7.90
  • Cookie Fix $2.00
  • Fish of the Day (G.F.) $21
    • Today’s Fresh Fish served with Chef's Rustic Mash, Spinach & Seasonal Vegetables
  • Shoestring Fries (V., G.F.) $9
    • served with Aioli or Tomato Sauce
  • Add Bacon $4
  • Hazelnut Dukkah (V, G.F.O) $9
    • served with Olive Oil & Balsamic Reduction
  • Everything made onsite
  • Omelette of 3 eggs - with today’s special fillings & Salad Greens (G.F.) $16
  • Falafel Burger (V., G.F.O) $17
    • Spicy Chickpea Patty with Dressed Red Slaw, Chimichurri & Chili Jam
  • Tempeh Stack (V., G.F.) $19
    • Philippine Adobo Marinade served with Chef's Rustic Mash, Spinach, Beans, Roast Tomato & Aioli
  • Pickle (Hot & Sour) $4.50
  • Tandoori Mushroom $11.00
    • Mushrooms marinated in tandoori special masala and cooked in tandoor. Served with mint sauce.
  • Chicken Tikka Masala $18.00
    • Chicken prepared in tandoor and finished with cashew and tomato sauce. Try this delicacy with a chicken naan bread.
  • Vegetable Samosa (2pcs) $7.00
    • Mashed potatoes, green peas and spices filled into a pyramid shape dough, crisp fried and served with homemade tamarind sauce.
  • Lamb Rogan Josh $18.00
    • Spiced lamb curry prepared with yoghurt, tomatoes and spices. Best enjoyed with garlic naan.
  • Vegetarian Pakora (6pcs) $7.00
    • Finely sliced onion, potato and spinach dipped in chickpea batter and deep fried. Served with tamarind sauce.
  • Onion Bhajees (6pcs) $7.00
    • Finely sliced onion dipped in chickpea batter and deep-fried. Served with tamarind sauce.
  • Raita $4.50
    • Classic Indian accompaniment, consisting of yoghurt, cucumber, and carrots. Raita helps take some of the heat out of the spicy dishes.
  • Sila Special $32.00
    • grilled lamb shish, chicken shish, kofte, pirzola, pizza, grilled tomato and capsicum served on a bed of rice with fresh salad, dolma, Turkish bread, hummus, jacik, tabouleh, beetroot dip, mild chilli and yogurt sauce
  • Vegetable Iskender $15.50
    • zucchini and carrot fritters - sliced doner meat or vegetarian items served on a bed of rice with hummus, tabouleh, jacik, beetroot dip, mixed salad, mild chilli, yogurt sauce and Turkish bread
  • Lamb Wrap $13.50
    • wrapped in flat bread with tabouleh, mixed salad and choice of sauces
  • Falafel Iskender $14.50
    • sliced doner meat or vegetarian items served on a bed of rice with hummus, tabouleh, jacik, beetroot dip, mixed salad, mild chilli, yogurt sauce and Turkish bread
  • Mix Meze $25.00
    • chicken, lamb or mix doner sliced meat, dip dolma, sigara borek (filo pastry with feta), falafel, tabouleh, grilled halloumi cheese, salad, Turkish bread and rice
  • Chicken Wrap $13.50
    • wrapped in flat bread with tabouleh, mixed salad and choice of sauces
  • Sila Pirzola $26.00
    • cutlet of New Zealand lamb char grilled served on a bed of rice with fresh salad, homemade hot tomato sauce and Turkish bread
  • Vege Fritters $10.00
    • battered sliced zucchini and carrot served with humus, garlic, yogurt and Turkish bread
  • Just Tabouli $15.00 / $11.00
    • Large / Small
  • Brock and Blue Reg $15.90 Large $19.90
    • Yilmaz's delicious pizza sauce, authentic Turkish sundried tomatoes, fresh hand broken broccoli. Covered with 100% New Zealand mozzarella cheese and finished with fine blue vein cheese.
  • Mediterranean Reg $15.90 Large $19.90
    • Yilmaz's delicious pizza sauce, Turkey's own sundried tomatoes, juicy sliced olives and a generous amount of fresh spinach. Covered with 100% New Zealand mozzarella cheese.
  • Vegetarian Reg $14.90 Large $16.90
    • Onion, mushroom, tomato, green & red capsicum, corn, mozzarella cheese.
  • $2 Extras $2
    • Olives, tomato, pineapple, mushroom, jalapenos, corn, capsicum, broccoli, avocado, spinach, sundried tomatoes, apricot sauce, cranberry sauce, satay sauce, falafel
  • Italian Reg $14.90 Large $16.90
    • Mushroom, green & red capsicum, pepperoni, olives, mozzarella cheese.
  • Mushroom Pizza Reg $14.90 Large $16.90
    • Onion, mushroom, mushroom, mushroom, mozzarella cheese.
  • Chilli Chicken Reg $14.90 Large $16.90
    • Onion, tomato, chicken, jalapenos, mozzarella cheese.
  • Y1 Thai Pork Salad (f) (GF) $12.50
    • Grilled pork slices mixed with onion, tomatoes, chili, and Thai-style dressing.
  • * Vegetables and Tofu $14.90
  • * Mixed seafood $19.90
    • (scallops, squid, mussels and prawns)
  • ●C4 Beef Mussaman Curry (f) $17.90
    • A rich beef curry with onions, potato and peanuts.
  • * Mixed seafood $19.90
    • (scallops, squid, mussels and prawns)
  • * Vegetables and Tofu $15.90
  • A5 Thai Fish Cake (f) $7.00
    • Deep-fried patties of fish blended with a mixture of red curry served with sweet chili sauce.
  • ●C3 Panang (f)
    • Curry Coconut cream, spicy curry paste and sliced lime leaves combined to create a creamy smooth base. Then cooked with long beans, carrots, capsicum and your choice of*
  • French fries with tomato chilli relish & aioli $9.00
  • Social Climber $13.00
    • Organic eggs fried or poached with roasted tomato on crusty bread - add free farmed streaky bacon $5.00
  • Flatbread pizza with salami $8.00
  • (A) Plain $4.00
  • Comfort Kedgeree $19.00
    • Smoked salmon, mild Indian spiced rice & poached egg
  • Soul Soup $18.00
    • Waitoa free range chicken & ginger broth, vermicelli noodles, seasame, chilli & spring onions
  • Hollandaise $1.00
  • Hot cake with maple & banana $10.00
  • Funghi 25
    • Selection of mix mushrooms, homemade Napoletana sauce, mozzarella cheese finished with rocket, parmesan and truffle oil
  • Armando's Breakfast 20
    • Aromatic roast potato, chorio sausage & free eggs with salsa cruda aioli & pesto GF
  • GF - Vegetarian option available
    • ask waiter
  • Thick Cut Chips takeaway 5
    • aioli & tomato sauce
  • Breakfast Burrito 17.5
    • with free range eggs, hash brown, mushroom & roast peppers V
  • GF Bread 2.5
  • Seasonal Wedges 9.5
    • Chipotie mayo or Sweet chilli and cream cheese
  • Free Range Scrambled Eggs 18.5
    • with smoked salmon & cream cheese
  • Lamb $13.50
  • Mix (choice of 2) $11.5 / $9.5
  • Lamb $15.5 / $13.5
  • Chicken $12.50
  • Chicken
  • Mix $14.50
  • ●Falafel
  • Chicken $11.5 / $9.5
  • Coriole McLarin Vale Shiraz South Australia 2007 - / $55.00
  • Lemon Posset topped with stewed Black Dorris plums and a pistachio nut tuille * $12
  • Seresin ‘Leah’ Marlborough 2008 - / $60.00
  • Church Road Cuve Hawkes Bay 2009 $10.00 / $44.00
  • Rich Chocolate Tart served with whipped cream, burnt orange sauce and candied citrus peel $12
  • SAUVIGNON BLANC -
  • Muddy Water Reisling Waipara 2008 $8.50 / $38.00
  • Moet & Chandon Brut N.V. - / $125.00
  • Saag paneer (palak paneer) $6.00
    • Cottage cheese cooked in a fine mild puree of spinach & light spices.
  • Cheese naan $4.00
    • Naan stuffed with cheese & coriander.
  • Cheese and garlic naan $4.50
    • Plain flour naan stuffed with cheese, garlic and coriander.
  • Raita $3.50
    • Yoghurt mixed with cucumber & ground spices
  • Keema naan $4.50
    • Naan stuffed with a spiced mince mixture.
  • Malai kofta $6.00
    • Mashed potatoes & cottage cheese balls, deep fried & cooked in cashews gravy.
  • Onion kulcha $4.50
    • Kulcha stuffing with diced onions spices.
  • Peshwari naan(kashmiri naan) $4.50
    • Special naan from peshawar; plain flour bread stuffed with sultana, coconut & cottage cheese.
  • Antipasto (2 or 3 people) $15.00
  • Cheese rolls $2.40
  • Toasted sandwich (double layer with 3 fillings chosen from ham, cheese, onion, pineapple, egg, tuna) $6.90
  • Spaghetti Bolognaise $8.90
  • Ice cream and pavlova roulade $7.50
  • Wine N/A
  • Quiche and salad $9.50
  • Devonshire tea $7.00
  • Garlic bread $6.50
    • A multi pull apart loaf smothered in garlic herb butter, perfect to share
  • The carnivore L $21.5 / S $16.5
    • All your usual meaty toppings w cheese and smokey bbq sauce
  • check out blackboards for specials and desserts
  • Traditional L $21.5 / S $16.5
    • With tomato sauce, basil and cheese
  • Breads and spreads $16.00
    • An asoortment of delicious locally hand made breads and tasty spreads
  • Prawn $19.50
    • 4 prawn skewers w your choice of garlic or sweet chilli served on a fresh salad
  • Salad bowl $6.00
    • A bowl of fresh salas w a light dressing
  • Soup w bread $12.00
    • A bowl of steaming hot goodness! See our blackboard to choose
The Baaa Sports Bar & Grill

The Baaa Sports Bar & Grill

location

Address

746 Great King Street, North Dunedin, Dunedin, Otago, 9016, New Zealand

phone

Phone

034777718

clock

Opened hours

Monday: 11:00 AM – 1:00 AM, Tuesday: 11:00 AM – 1:00 AM, Wednesday: 11:00 AM – 1:00 AM, Thursday: 11:00 AM – 1:00 AM, Friday: 11:00 AM – 1:00 AM, Saturday: 11:00 AM – 1:00 AM, Sunday: 11:00 AM – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Bar Food , Continental , Kiwi , New Zealand , Pub Food , Steakhouse

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Waitstaff ,  Fish n Chips ,  Cash ,  Television ,  Groups ,  Bankcard ,  Bar Scene ,  Group Meal ,  Seating ,  Drinks ,  Serves Alcohol ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
746 Great King Street, North Dunedin, Dunedin, Otago, 9016, New Zealand