Harrington's Cafe, Bar and Restaurant in Christchurch City Menu

Harrington's Cafe, Bar and Restaurant in Christchurch City has no menu available, but can choose from many other options such as Melton Estate Rosé 2011 or Melton Estate Pinot Gris 2011 from Melton Estate. Tuk Tuk Takeaway offers many options including Yum Tuk Tuk Pork and Fresh Pineapple Fried Rice (GF). Edgeware Mediterranean Taste includes a wide range like spring roll or curry roll. Organic Granola and Porridge from . Dux Dine offers Slick Burgers Salads Catering and Popo.

Nearby Sample Menus

Russley Fish Supply (sample menu)
  • Sausage, Egg and Chips $7.00
  • Mussels - Dozen (battered or crumbed) $8.50
  • Chicken Nuggets (Dozen) $8.50
  • French Fries $3.80
  • Steak, Egg and Chips $9.00
  • Monster $6.50
  • Fish Bites (Dozen) $6.50
  • Hoki (crumbed) $5.70
Saigon Star Vietnamese Restaurant (sample menu)
  • Chicken curry Medium $15.50 Large $25
    • ga xao cari
  • Beef coconut milk, peppers, mushroom and onion Medium $15.50 Large $25
    • bo xao Ian
  • Fried rice with your choice of Chicken, Beef or Pork $11.50
    • com chien ga (heo, bo)
  • Chilli beef with garlic sprouts and vege Medium $15.50 Large $25
    • bo xao sate
  • Tofu and mushrooms
    • dau hu xao nam
  • Five spice squid Medium $15.50 Large $25
    • muc ngu vi houng
  • Chicken and cashews in special seafood sauce Medium $17.00 Large $27
  • Imperial style beef rice vermicelli soup $12.00
    • bun bo hue
Hornby Working Mens Club Msa (sample menu)
  • CAFÉ BURGER $12.90
    • Your choice of chicken, beef or fish on a sesame seed bun with lettuce, tomato, grilled cheese, onions and relish, served with fries
  • Seafood Basket & Fries $10.50
  • Large Sausage Roll $3.50
  • Toasted sandwiches $4.90
    • ham or bacon with one filling
  • Hot Dog $3.00
  • Fish $3.00
  • MIXED GRILL $17.50
    • Sausages, bacon, lamb chop, egg, grilled tomato, onions, mushrooms and fries
  • Tea-Coffee $3.00
Topkapi Turkish Restaurant (sample menu)
  • Shishleak (GF) $28.00
    • Marinated lamb rack, skewered cooked on the charcoal
  • Chips, Cheese, Gravy (GF) $11.00
  • Lamb Kebab $15.00
  • Carrot Fritter Kebab $12.50
  • Chicken Shish (GF) $23.00
    • Marinated cubed chicken cooked on the charcoal
  • Add Chips $6.00
  • Carrot Iskander $19.50
    • Traditional home made carrot fritters
  • Zucchini Iskander $19.50
    • Traditional home made zucchini fritters
Thorrington Fish Supply (sample menu)
  • Pineapple Ring $2.00
  • Steak with Blackbean Sauce $12.00
  • Crumbled Red cod Fillet $5.50
  • Combination Chow Mein $12.00
  • Extra servings of veges on meal $4.00
  • Steak Fried Rice $9.50
  • Combination Foo Young Egg $12.00
  • Crumbed Gurnard $6.00
Beat Street Cafe (sample menu)
  • With free farmed bacon $14.50
  • Hash $4.50
  • Veggie deluxe $18.50
    • Fresh veggies, free range eggs, organic toast and hollandaise sauce.
  • Tomatoes $3.00
  • Pesto $2.00
  • French toast $18.50
    • Free range bacon, fried banana and maple syrup
  • Beat street muesli $9.50
    • Served with organic yoghurt and fruit.
  • Salmon $5.50
Coach Corner Takeaways (sample menu)
  • DONUT $3.60
    • Hot fried donut sprinkled with cinnamon
  • HAM & CHEESE TOASTED SANDWICH $5.00
  • CHOW BURGER $5.80
    • Basic burger with a layer of chunky pickle
  • SPRING ROLL $3.80
    • Chinese pork & vegetables wrapped in fried noodle pastry
  • FISH BITES 1 DOZ $11.90
  • CHICKEN $10.00
    • Delicious cooked chicken 1/2
  • FRENCH FRIES (Large) $4.20
    • Golden fried crinkle cut chips
  • PINEAPPLE RING $3.60
    • A delicious ring of pineapple coated with crispy batter with cinnamon
Chong's Restaurant (sample menu)
  • Fried Pork in Scoop $16.00
  • Chef's Fried Beef Steak $14.00
  • Stir-fry Beef with Vegetables $14.00
  • Combination Fried Noodle $12.00
  • Braised Ox Tongue Slice $10.00
  • Deep fried Spring Rolls & Samosas & Prawns $10.00
  • Sea Cucumber Soup Sml $8.00/Lge $22.00
  • Chicken and Corn Soup Sml $5.00/Lge $15.00
Bahn Thai Restaurant (sample menu)
  • Phad med Mamuang Himmapan
    • Stir fried seasonal vegetables with cashew nuts and your choice of meat
  • Special Chilli Whiskey Sauce
    • Stir fried seasonal vegetables in special sauce wife your choice of meat.
  • Fried rice
    • Thai style fried rice with your choice of meat
  • Gaeng Phed Crispy Pork
    • a Delicious red chilli paste curry, with coconut cream, bamboo shoots and fresh vegetables.
  • Larb Salad
    • Spicy minced meat wife ground roasted rice, seasoned wife herbs, spices, mint leaves and coriander.
  • House Special (Whole Fish)
    • Deep fried whole fish - Thai style, garnished and served with a choice of Chilli sauce or Ginger And Mushrooms.
  • Pla Salad
    • Prawns or mussels mixed with chilli paste, lemon grass, fresh hme leaves and red onions.
  • Phad Bai Ka Prao
    • Spicy stir fried choice of meat with chilli. sweet basil and vegetables.
Portofino Italian Restaurant (sample menu)
  • Borgo Tesis Pinot Grigio Bottle $54.90
  • Makers Table Cabernet Sauvignon Glass $10.90 Bottle $42.90
  • Stella $8.50
  • De Kuyper Crème de Café $8.50
  • POLLO ALLA CACCIATORA- Chicken breast grilled w extra virgin olive oil, garlic, capsicum, onion, olives, capers, Italian parsley & pomodoro salsa. Served w fresh seasonal vegetables & potatoes 29.9
  • Barolo DOCG Bottle $85.90
  • Herradura Selection Sumrema $38.50
  • 900 Grapes Chardonnay Bottle $43.90
Amici's (sample menu)
  • ham cheese and tomato turkish $10.00
    • Ham, cheese and tomato served with turkish bread.
  • Three Choice Meal (Regular Plate) $13.90
  • your choice from
  • -Bacon tomato and cheese toastie
  • - Bacon and egg toastie
  • Nachos $10.50
    • Nachos, homemade sauce.
  • - Ham cheese corn chive toastie
  • Salmon bagel $12.50
    • Smoked salmon, avocado and cream cheese.
Keo Thai Restaurant (sample menu)
  • Por Pier $10.00
    • Vegetarian Thai Spring Rolls
  • Gai Hem Ma Parn MILD $16.00
    • Crispy chicken in rich sweet sauce with pineapple and cashew nuts and a touch of spice.
  • Gai Satay $10.00
    • Chicken Satay
  • Pad Thai MILD $16.00
    • Fried egg noodles with tossed peanuts and sweet chilli, available with chicken, beef, pork or vegetarian and spiced to taste.
  • all dishes, with the exception of noodle dishes, are served with thai jasmine rice. Fresh seasonal vegetables are chosen to compliment each dish. Hot, medium or mild - this shows how the traditional dish is spiced. Want more heat or less - just let us know!
  • 300 Tom Yum Goong (Prawns) $17.00
  • Ga Ri Pab $10.00
    • Curry Puffs - Vegetarian
  • 100 Tom Yum Gai (Chicken) $13.00
Food Stop on Gasson (sample menu)
  • Mince Beef $4.00
  • Chow Chow Beef $4.00
  • Mince
  • Carrot Cake $3.00
  • Steak
  • Sausage Roll $2.50
  • Chicken Drumstick $2.50
  • Steak & Mushroom
Thai Kitchen (sample menu)
  • Green Curry (Gaeng Keow Wharn) $17.50
    • Loads of vegetables in a green curry with coconut cream
  • Fried Rice (Kao Pad) $17.50
    • Light meal mixed vegetables, tomato, egg & broccoli
  • Chicken Salad (Yom Gai) $19.50
    • Spicy Thai Style salad, onion, grated carrot & spicy salad dressing
  • All curries come with one rice chicken, beef, pork or tofu
  • Pad Thai $17.50
    • Thick noodles fried with a mixture of veges
  • Pork Spare Ribs Deep $12.50
    • fried sweet garlic
  • BBQ Beef Salad $19.50
    • Spicy salad with lots of onions
  • Any meal on the menu can be vegetarian for 15.50 Or 16.50 Or have tofu added for 2.00. Please ask.
Persian Kitchen (sample menu)
  • P.K. Kids Kuku $10.50
    • Carrot frittata or zucchini frittata served with a side of fries, trio of salads and sauces
  • Bano Sultana Dip $9.50
    • Ground sultanas, mixed with sundried fruits, mixed nuts, mixed berries, mixed herbs and spices. Served with a side of pita bread.
  • Borani Spinach Dip $9.50
    • Ground spinach, mixed with feta cheese, mixed herbs and spices. Served with a side of pita bread.
  • Adana Bursa $16 Single/$25 Double
    • Homemade ground lamb on top of a crispy garlic pita bread croutons, greek yoghurt and bursa sauce, accompanied by a seasonal salad
  • Haydari Dip $9.00
    • Natural yoghurt, mixed with honey, garlic and mixed herbs. Served with a side of pita bread.
  • Carrot Kuku Entree $11.50
    • Carrot frittata with herbs and spices. Served with a trio of sauces
  • Borani Eggplant Dip $10.50
    • Roasted ground eggplant, mixed with olive oil, herbs and spices. Served with a side of pita bread.
  • Traditional House Bite $22.00
    • Ground Chickpeas with cashew nuts, sultanas, mixed peas and corn, beans, carrot, garlic, herbs and spices, served on a bed of rice and trio of salads and sauces
Harrington's Cafe, Bar and Restaurant

Harrington's Cafe, Bar and Restaurant

location

Address

808 Main North Road, Belfast, Belfast, Christchurch, Canterbury, 8051, New Zealand

phone

Phone

033238898

email

Email

info@bar808.com

clock

Opened hours

Monday: 10:30 AM – 11:00 PM, Tuesday: 10:30 AM – 11:00 PM, Wednesday: 10:30 AM – 11:00 PM, Thursday: 10:30 AM – 11:00 PM, Friday: 10:30 AM – 11:00 PM, Saturday: 10:30 AM – 11:00 PM, Sunday: 9:30 AM – 11:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Cafe Food , European , Irish , Pub Food , Seafood , Steakhouse

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Cash ,  Television ,  Groups ,  Bankcard ,  Lunch ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
808 Main North Road, Belfast, Belfast, Christchurch, Canterbury, 8051, New Zealand
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