Address
808 Main North Road, Belfast, Belfast, Christchurch, Canterbury, 8051, New Zealand
Harrington's Cafe, Bar and Restaurant in Christchurch City Menu
Are you the owner? Manage this listing for free.
Harrington's Cafe, Bar and Restaurant in Christchurch City has no menu available, but can choose from many other options such as Melton Estate Rosé 2011 or Melton Estate Pinot Gris 2011 from Melton Estate. Tuk Tuk Takeaway offers many options including Yum Tuk Tuk Pork and Fresh Pineapple Fried Rice (GF). Edgeware Mediterranean Taste includes a wide range like spring roll or curry roll. Organic Granola and Porridge from . Dux Dine offers Slick Burgers Salads Catering and Popo.
Nearby Sample Menus
- Meat Patties $2.00
- Sausage (plain or battered) $2.00
- Chocolate Donuts $2.00
- Seafood
- Spicy Wedges (box) $5.00
- Mini Spring Rolls (per dozen) $6.00
- Pepperoni
- Kumara Chips (box) $5.50
- Nasi Goreng $12.00
- Roast Pork Fu Yong Egg $11.00
- Chicken With Mushroom Chow Mein $10.50
- Steak With Mushroom Chow Mein $10.50
- ●Extras
- ●Steak
- Prawn With Mushroom On Fried Rice $13.50
- Mushroom $2.50
-
Gang Parr (without coconut Milk) N/A
- A mixture of vegetables with sweet basil, capsicum, kachai and young green peppers.
-
Pad Piew Wan (Sweet and Sour Sauce) N/A
- Thai Sweet and Sour with pineapple, tomato and vegetables
-
Kao Pad (Fried Rice) N/A
- Thai style fried rice with egg and mixed vegetables
-
Fish cakes $8.50
- Deep- fried patties of fish, lightly seasoned served with sweet chili sauce
- Prawns $19.00
-
Pad Krateum Prik Thai (Garlic and cracked Pepper) N/A
- Thailand's version of the eer- popular garlic flavoured dish.
-
Pork Spare Ribs $8.50
- Deep fried pork ribs cooked with sweet and salty sauce
-
Hot Mok Talay $19.00
- Steamed fish fillet, mussels, squid and scallops with curry paste and coconut milk.
-
Toasted sandwiches $4.90
- ham or bacon with one filling
-
CRUMBED SCHNITZEL $17.50
- Your choice of chicken or pork, served with garden salad and fries
-
Bakery Items $1.60
- Scones
- Seafood Basket & Fries $10.50
-
FISH FILLET AND FRIES $13.50
- Served with salad and fries
-
Toasted sandwiches $4.70
- ham or bacon with choice of two fillings (excl. meat) (Additional fillings $1.60)
- Chicken Nuggets & Fries $7.20
- Basket of wedges $6.20
- Beef With Vegetables In Chilli Sauce $14.90
- Chicken With Ginger Sauce $14.90
- Kung Pao Chicken (Spicy) $13.90
- Bbq Pork Puff $4.50
- Beef With Vegetables In Oyster Sauce $14.90
- Shanghai Style Fried Noodles $10.00
- Fish Fills Porridge $6.00
- Steamed Pork Buns $4.50
- -Cooked in 2 Styles $59.00
- Sizzling Black Pepper Lamb Cutlet and Onion $28.00
- Sign Duck Peking Duck
- Stir Fried Beans with Garlic $16.00
- Lemon Chicken Lemon Chicken $18.00
- Stir Fried Vegetables and Black Fungus $16.00
- Chicken chow mein Chicken Fried Noodles $14.00
- Red Bowl Roast Duck Half $22.00 / Whole $40.00
- 4 Fish Bites
- Egg $4.00
- Chicken Burger $4.60
- Garlic Chips $3.80
- Plain $3.50
- 2 Fish
- Beetroot $4.00
- Bacon & Pineapple $3.50
- Mixed
- Large $10.90
- Triple $13.50
- Triple $13.50
- Triple $13.50
- Triple $13.50
- Large $10.90
- Triple $13.50
-
Hash Breakfast (GF +DF) $17.50
- Housemade hash, fresh baby spinach, poached eggs and hollandaise
- -Gluten Free $10.50
- -Tomato, mushies, avo, spinach $4.50 each
- -Add eggs or hash $15.50
- -Sausages,hash, beans, 2 eggs $5.00 each
-
French Fries (GF/Vegan) $9.00
- Served w/ flaked sea salt, tomato sauce & aioli
- ● Sides
-
Bless Up Vegan (GF Optional) $22.50
- Smoked housemade beans, tomato, mushrooms, spinach, hash, salsa & vegan aioli
- Curry Roll $2.80
- Chips $2.40
- Roast Pork & Pineapple on Rice $10.50
-
Chicken Special $5.80
- chicken pattie, pin, satay sauce
- Combination Foo Young Egg $12.00
- Chicken Chow Mein $9.50
- Crumbed Groper $6.00
- Vegetarian Roll $2.80
- CHEESE, ONION TOMATO
- CHICKEN NIBBLES 6 FOR $6.80
-
KIWI $9.99
- bacon mushroom tomato & onion
- HOT DOG BIG $2.40
- POTATO FRITTERS 3 for $2.10
- CASHEW NUT CHICKEN $12.80/$13.80
- CHICKEN FRIED NOODLES OR PORK BEEF OR SEAFOOD $9.80
- SINGAPORE FRIED NOODLES BAMI GORENG $9.80
- Baby Spinach $4.00
-
Vegan Option (GF/DF) $16.50
- Crispy polenta served with portobello mushrooms, baby spinach, grilled tomatoes and hummus
- -Add bacon $4.00
-
Com fritters (GF) $17.50
- Poached egg, baby spinach, slow roast tomato, portobello mushroom with homemade hollandaise sauce
-
Porridge (DF) $13.80
- Served with roast almonds, banana, berry compote, milk and honey
- -Add Bacon $2.00
-
Brazilian Burger (GF/DF) $17.50
- Homemade beef pattie on a burger bun with rocket, tomato, beetroot, melted cheese and bacon, served with chips.
-
Homemade Chicken Goujons $13.50
- Served with fries and tomato sauce
-
Seafood Platter $24.00
- chef’s selection of scallops, mussels, crab-sticks, calamari rings, dory fillet and prawn cutlets
-
English Breakfast $18.50
- hash browns, sausages, bacon, eggs your way, grilled tomato, toast and spreads
-
Hot Roast Pork Roll $13.00
- crusty white roll with coleslaw, gravy & apple sauce served with fries
-
Chicken Schnitzel $22.00
- lightly crumbed served with cranberry sauce
-
Fish Of The Day POD
- see daily specials board
-
Crumbed Beef Schnitzel $16.00
- served with salad or coleslaw and fries
-
Dessert Of The Day $10.50
- see daily specials board
-
BLT & Fries $10.00
- a classic NZ favourite
- Thursday to Sunday 11.30am to 2.30pm
-
Pad Thai (Chicken, Pork or Beef) $12.50
- Stir fried noodle with eggs, bean sprouts and crushed peanut
-
Green Curry (Chicken, Pork or Beef) $12.50
- Green curry with bamboo shoots, capsicum and vegetables
-
Pad Peanut Sauce (Chicken, Pork or Beef) $12.50
- Stir fried chicken, pork or beef with vegetables and peanut sauce
-
Fried Rice (Chicken, Pork or Beef) $12.50
- Stir fried rice with eggs, vegetables and dark soy sauce
-
Red Curry (Chicken, Pork or Beef) $12.50
- Red curry with vegetables and topped with kaffir lime leaves
-
Khao Pad Gaeng Kheo Whan (Chicken, Pork, Beef) $12.50
- Stir fried rice with green curry paste and vegetables
-
Pad Kratiam Moo Krob $12.50
- Stir fried crispy pork belly with mushroom, garlic, vegetables and pepper sauce
-
Gaang Keo Waarn (Green)/Gaang Daag (Red) MEDIUM $16.00
- Green/Red Curry made from fresh spices and coconut milk, available with chicken, pork or vegetarian and spiced to taste.
-
Goong $10.00
- Bread Crumb Prawns
- ●Starters Great to Share
-
Pad Gai Satay MILD $16.00
- Keo's traditional peanut sauce available with chicken, beef, pork or vegetarian.
-
Ga Ri Pab $10.00
- Curry Puffs - Vegetarian
- Please ask if you would like to try any of our other dishes as a vegetarian option.
-
Gai $10.00
- Tempura Chicken Pieces
-
Yum Nua HOT $16.00
- Traditional Thai beef salad, with fresh spices lime juice and herbs and spiced medium to hot, also available with chicken or pork.
Harrington's Cafe, Bar and Restaurant
Phone
033238898
Opened hours
Monday: 10:30 AM – 11:00 PM, Tuesday: 10:30 AM – 11:00 PM, Wednesday: 10:30 AM – 11:00 PM, Thursday: 10:30 AM – 11:00 PM, Friday: 10:30 AM – 11:00 PM, Saturday: 10:30 AM – 11:00 PM, Sunday: 9:30 AM – 11:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Bar , Cafe Food , European , Irish , Pub Food , Seafood , Steakhouse
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Reservations , Breakfast , Waitstaff , Cash , Television , Groups , Bankcard , Lunch , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
808 Main North Road, Belfast, Belfast, Christchurch, Canterbury, 8051, New Zealand
- Christchurch City Bar Menus
- Christchurch City Cafe Food Menus
- Christchurch City European Menus
- Christchurch City Irish Menus
- Christchurch City Pub Food Menus
- Christchurch City Seafood Menus
- Christchurch City Steakhouse Menus
- Canterbury Bar Menus
- Canterbury Cafe Food Menus
- Canterbury European Menus
- Canterbury Irish Menus
- Canterbury Pub Food Menus
- Canterbury Seafood Menus
- Canterbury Steakhouse Menus