Harrington's Cafe, Bar and Restaurant in Christchurch City Menu

Harrington's Cafe, Bar and Restaurant in Christchurch City has no menu available, but can choose from many other options such as Melton Estate Rosé 2011 or Melton Estate Pinot Gris 2011 from Melton Estate. Tuk Tuk Takeaway offers many options including Yum Tuk Tuk Pork and Fresh Pineapple Fried Rice (GF). Edgeware Mediterranean Taste includes a wide range like spring roll or curry roll. Organic Granola and Porridge from . Dux Dine offers Slick Burgers Salads Catering and Popo.

Nearby Sample Menus

Phad Thai Restaurant (sample menu)
  • Thai Green Curry, $18.00
    • chicken, beef or pork
  • Squid and Ginger with veges $19.00
  • Prawn Twisters $10.00
  • -Prawns or lamb $20.00
  • Fish Fillet and Ginger with veges $20.00
  • Yum Tofu and Peanut Sauce $17.00
    • (chef Special)
  • -Chicken, beef or pork $18.00
  • Cashew Nuts $13.00
Saigon Star Vietnamese Restaurant (sample menu)
  • B.B.Q pork and prawn fried rice $12.50
    • com chien tom xa xiu
  • Vietnamese sour fish soup $16.00
    • canh chua ca
  • B.B.Q pork fried rice noodles $11.50
    • hu tieu xa xiu
  • Salt and garlic chilli prawns $19.50
    • tom chien muoi toi ot
  • Vegetables in fried egg noodles $11.00
    • mi chay
  • Tofu lemongrass and chilli
    • dau hu xao xa ot
  • Medium $15.50
  • Buttered king prawns with onion rings Medium $18.00 Large $27
    • tom chien bo
Bailies Bar (sample menu)
  • Jus $2.00
  • New potatoes $5.50
  • Lamb $17.00
    • Lamb w/ a couscous, feta, spinach & capsicum salad
  • Chicken $15.00
    • Mesclun, chicken, bacon & brie salad
  • Garlic Prawns $12.50
    • Sauteed in garlic, olive oil & parsley, on warmed ciabatta w/ lemon & aioli
  • Old fashioned cheeseburger $16.00
    • w/ homemade beef pattie, caramalised onion,pickles, Cheddar cheese, lettuce & tomato
  • Spicy Pork Tacos $15.50
    • 2 soft taco shells filled w/ spicy pork, red cabbage, tomato & com salsa & Japanese mayo
  • Spinach $3.00
Wings Takeaways (sample menu)
  • Satay chicken or Pork $12.00
  • Bacon&Cheese $4.70
  • Chicken with Pineapple on Rice $10.50
  • Donut / Chocolate donut /Jam Rap $2.00
  • Chicken $4.90
  • Chicken Curried Rice $10.50
  • Tarakihi $4.50
  • Bacon & Egg $4.70
McDonald's Kaiapoi (sample menu)
  • Hotcake Syrup n/a
    • Some like it sweet. Especially with our deliciously gooey maple flavoured Hotcake syrup. Pour on as much as you like
  • Fries n/a
    • Get them while they're hot. Our legendary super-tasty French fries are the perfect side to any meal. We only use the highest quality potatoes to create those delicious strands of crispy fluffy fries you love
  • Sausage McMuffin n/a
    • A hot beef sausage patty, topped with a slice of cheese on a toasted English muffin. Simple and satisfying
  • Chicken McWrap® Aioli - Crispy n/a
    • Introducing the new delicious Chicken & Aioli McWrap®, with crispy 100% NZ chicken, juicy tomatoes, crisp iceberg lettuce drizzled with creamy garlic Aioli all wrapped up in a warmed tortilla and ready to eat on the go
  • Barbeque Sauce n/a
    • Sweet? Spicy? Tangy? Savour it all, with this rich blend of tomato, vinegar and spices
  • Strawberry Sundae n/a
    • Be sweet. Delicious, fluffy soft-serve made with fresh milk, topped with a yummy strawberry sauce
  • NYC Benedict Bagel n/a
    • Mark the morning with rasher bacon, egg, cheese and creamy hollandaise sauce, all on a lightly toasted bagel
  • The Clubhouse Angus n/a
    • We’ve gone all out with this new burger. 100% NZ Angus beef, crispy bacon, Swiss cheese, caramelised onion and salad, topped with Big Mac® sauce. Get ready to be completely absorbed in The Clubhouse Angus
Topkapi Turkish Restaurant (sample menu)
  • Add Feta Cheese $1.50
  • Bowl of Rice $5.00
  • Chicken Shish (GF) $23.00
    • Marinated cubed chicken cooked on the charcoal
  • Topkapi Big Bro $18.00
    • Chicken, beef , bacon, lettuce, onion, cucumber, tomato, avocado, cheese and Topkapi dressing
  • Bulgari Shish (GF) $25.00
    • Marinated chicken and lamb cubed skewered with bell peppers and onion cooked on the charcoal
  • Feta Cheese $1.50
  • Add Chips $6.00
  • ●-ENTRÈE
The Shroom Room (sample menu)
  • Toast & Spreads $7.50
  • French Fries (GF/Vegan) $9.00
    • Served w/ flaked sea salt, tomato sauce & aioli
  • ● Bagel w/ cream cheese + pesto or butter + jam $9.00
  • ● Shroom Room Shrooms $17.50
    • Muhsrooms cooked in a creamy garlic sauce served with pesto on wholegrain toast
  • ● Beans on Toast (GF/Vegan available) $11.50
    • Smoked housemade beans on wholegrain toast served w/ aioli our sour cream
  • Harvest (GF or Vegan available) $21.50
    • Spinach, mushroom, tomato, seasonal veges & hash with poached eggs + hollandaise + wholegrain toast
  • ● Sides
  • Hash Breakfast (GF +DF) $17.50
    • Housemade hash, fresh baby spinach, poached eggs and hollandaise
Upper Riccarton Fish Supply (sample menu)
  • Fish $2.50
  • Steak Pattie $2.70
  • Corn Fritter $2.20
  • Hawaiian $5.60
  • Hot Dog $2.20
  • Double Meat $4.00
  • 5 Mini Donuts $2.20
  • Chocolate Donut $2.20
Chong's Restaurant (sample menu)
  • Hot Plate Black Pepper Beef Short Ribs $18.00
  • Stir Fried Lettuce $14.00
  • Chef's cold salad $6.00
  • Sweet and spicy shredded Pork $14.00
  • Tofu with preserved Egg $8.00
  • Seaweed Salad $6.00
  • Fried Pork in Scoop $16.00
  • Foo Young Egg $14.00
Bills Bar and Bistro (sample menu)
  • Bangers & Mash $20.00
    • two 7" sausages on creamy mashed potatoes, peas served with red wine & onion gravy
  • Steak Sandwich $18.00
    • grilled onions, lettuce, tomatoes on toasted bread with BBQ sauce & chips
  • Hot Chicken Salad $22.00
    • grilled chicken breast & bacon served on lettuce with tomatoes, peppers, red onions & cucumber drizzled with apricot sauce
  • Juicy 350g T-Bone $27.00
    • served with your choice of salad, chips-coleslaw, chips or vegetables with mushroom, garlic or pepper sauce
  • Apple Shortcake
  • Cheesecake of the day
  • Toasted Sandwiches 2 fillings & chips $8.50
  • Fish of the Day $24.00
    • Fish of the day with your choice of salad & chips coleslaw & chips or vegetables
Gin's Takeaways (sample menu)
  • STEAK TOMATOES ON RICE $10.50
  • STEAK PINEAPPLE ON RICE $10.50
  • COMBINATION CHOW MEIN $12.00
  • Double Meat $4.00
  • Chicken $3.80
  • LEMON CHICKEN $11.50
  • Plain $3.00
  • Bacon Egg $4.80
Red Chilli Thai Takeaway (sample menu)
  • Thursday to Sunday 11.30am to 2.30pm
  • Pad Prik Pao (Chicken, Pork or Beef) $12.50
    • Stir fried chicken, pork or beef with chilli paste and vegetables
  • Pad Peanut Sauce (Chicken, Pork or Beef) $12.50
    • Stir fried chicken, pork or beef with vegetables and peanut sauce
  • Green Curry (Chicken, Pork or Beef) $12.50
    • Green curry with bamboo shoots, capsicum and vegetables
  • Khao Pad Gaeng Kheo Whan (Chicken, Pork, Beef) $12.50
    • Stir fried rice with green curry paste and vegetables
  • Pad Kratiam Moo Krob $12.50
    • Stir fried crispy pork belly with mushroom, garlic, vegetables and pepper sauce
  • Red Curry (Chicken, Pork or Beef) $12.50
    • Red curry with vegetables and topped with kaffir lime leaves
  • Fried Rice (Chicken, Pork or Beef) $12.50
    • Stir fried rice with eggs, vegetables and dark soy sauce
Kwik Kiwi Diner (sample menu)
  • Eggs on toast $7.00
  • Chicken Croquette $3.30
  • Breakfast $6.20
  • Large $9.50
  • Lasagne topper $3.30
  • Dressed sausage $3.50
  • Ham, cheese & tomato $4.80
  • Rolls standard $5.30
The Claddagh (sample menu)
  • FISH BITES AND CHIPS $6.50
    • served with tomato sauce
  • BREAD AND DIPS $13.00
    • lightly toasted ciabatta with three dips, roast capsicum sundried tomato, and basil pesto
  • NACHOS $13.50
    • beef or vegetarian nachos served with sour cream and salsa
  • WEDGES $11.00
    • with cheese and bacon served with salsa and sour cream
  • OPEN BEEF SANDWICH WITH FRIES $16.00
    • served on lightly toasted ciabatta with mesclun salad tomato red onion aioli and beef strips with a side of mint yogurt
  • FRIES $8.00
    • served with tomato sauce
  • BURGER AND CHIPS FISH 16.00
    • Hoki fillet onion rings lettuce tomato cheese and tartare
  • BEER BATTERED FRIES $10.00
    • served with garlic aioli
Bakers Mans (sample menu)
  • Chicken, brie & cranberry pie $5.40
  • Meat balls $1.80
  • Spinach, feta & mushroom quiche (SM) $5.20
  • Ham & asparagus quiche (SM) $5.20
  • Family steak & mushroom pie $14.20
  • Satay chicken pie $5.40
  • Mince pie $4.90
  • Long quiche varieties $19.20
Harrington's Cafe, Bar and Restaurant

Harrington's Cafe, Bar and Restaurant

location

Address

808 Main North Road, Belfast, Belfast, Christchurch, Canterbury, 8051, New Zealand

phone

Phone

033238898

email

Email

info@bar808.com

clock

Opened hours

Monday: 10:30 AM – 11:00 PM, Tuesday: 10:30 AM – 11:00 PM, Wednesday: 10:30 AM – 11:00 PM, Thursday: 10:30 AM – 11:00 PM, Friday: 10:30 AM – 11:00 PM, Saturday: 10:30 AM – 11:00 PM, Sunday: 9:30 AM – 11:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Cafe Food , European , Irish , Pub Food , Seafood , Steakhouse

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Cash ,  Television ,  Groups ,  Bankcard ,  Lunch ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
808 Main North Road, Belfast, Belfast, Christchurch, Canterbury, 8051, New Zealand
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