Holy Grail Sports Bar in Christchurch City Menu

Holy Grail Sports Bar in Christchurch City has no menu available, but can choose from many other options such as Club Sandwiches or Fruit Platters from The Naked Baker. BurgerFuel Spitfire Square offers many options including Bacon BBQ Roadster and Chop Shop Chicken. Good Thai Restaurant includes a wide range like Thai Style Noodle Soup or Special Noodle Soup. Onion Rings and Beer Battered Steak Fries from . The Twisted Hop offers Pot Sticker Dumpling Bar and PSDB Wonton.

Nearby Sample Menus

  • -With berry compote and yoghurt for $21
  • -And you can add an egg! $24
  • Toast and Spreads (GF) $9
    • As it says, and tasty to boot!
  • Steak Sandwich $22
    • Served in our on house focaccia bread with salad greens, caramelised onions and blue cheese aioli, and accompanied by crispy potatoes.
  • -With berry compote and yoghurt for $21
  • Eggs Benedict $21
    • Poached eggs and toast
  • Soup of the Day POA
    • Served with toasted focaccia
  • Vege Big Breakfast (GF) $25
    • Grilled halloumi, mushrooms, crunchy roast potatoes, tomatoes, wilted spinach, poached eggs and hollandaise sauce served on toast. An epic UTRV brekkie!
  • Butter Chicken
  • Sole Fillet $5.50
  • Half Chips $1.80
  • Pepperoni
  • Vegetarian Delight
  • Tarakihi $5.00
  • Mexicano Chicken or Beef (HOT)
  • Pineapple Rings $1.90
  • Chicken Egg Foo Young $11.80
  • Steak with Oyster Sauce $12.20
  • Sliced Pork with Season Vegetables
  • Chicken with Cashew Nuts
  • Sweet & Sour Pork $13.20
  • Curry Beef $12.20
  • Prawn Egg Foo Young $12.20
  • Chips $2.40
  • Toasted sandwiches
  • Fritters of the day See board / $16
  • - Cheddar, red onion and fresh basil $9.50
  • Oddfellow’s muesli and fruit $12.00
  • Fillet steak open sandwich with portobello mushrooms, roasted tomato and mustard sauce $18.50
  • Daily Kitchen specials See board
  • Halloumi on toasted focaccia with hummus, avocado, greens and salsa side $17.50
  • Bagel with chilli scrambled eggs, feta, spring onion and rocket $13.50
  • Chana Masala $14.99
    • Chickpeas cooked with secret spices straight from the heart of India.
  • (rice and chicken/lamb/vegetables/prawns are cooked together with nut and spices to make a sumptuous one pot meal)
  • Chicken Korma $16.99
  • Plain Rice $3.50
  • Mango Chicken $16.99
    • Succulent chicken cooked in our mouth watering fragrant mango sauce.
  • Mix Pickle $2.99
  • Mushroom Chilli □ • $13.99
    • Fresh Mushroom cooked in tawa with capsicum, onion and spices.
  • Chicken Tikka $11.99
    • Boneless chicken marinated overnight in yoghurt and spices then skewered and cooked in tandoor.
  • Dolma Iskander (GF) $19.50
    • Wine leaves stuffed with rice and herbs
  • Mast-O-Moosir Dip $11.50
    • Strained yoghurt, Persian shallot and herbs - served with pita bread
  • Homemade baklava
    • With cream or Ice-cream
  • Chicken Burger $16.50
    • Marnated chicken breast, baco, lettuce, onion, cucumber, avocado, cheese, tomato and Topkapi dressing
  • GF Stands for gluten free. Please do advise our staff if you have any allergy or special dietary requirements
  • Chicken Shish (GF) $23.00
    • Marinated cubed chicken cooked on the charcoal
  • All vegetarian mains are served with a side of basmati rice, our seasonal salads and our topkapi special dressing
  • Bulgari Shish (GF) $25.00
    • Marinated chicken and lamb cubed skewered with bell peppers and onion cooked on the charcoal
  • Apple Crumble Porridge $12
    • with Cinnamon and Maple Syrup
  • Tender Porterhouse Steak Sandwich $18
    • with red onion jam and rocket
  • Poached eggs $11
    • on Grain Toast with a side of Chef’s Chilli Relish
  • The Soup of the day. $12
    • Chef’s daily creation served in a bowl with crusty, buttery Garlic Bread
  • Smoothie Bowl $14
    • with Avocado, Spinach and The Nutmylk Co. Almond Milk. Topped with Chia Seeds, Banana and Raw Nuts
  • Honey toasted Nut and Oat Muesli $12
    • served with Central Otago Preserves and Vanilla Yoghurt
  • Scrambled Eggs $14
    • on Potato Hash. Add Manuka Smoked Salmon $20
  • Marinated Artichoke, $14
    • Grilled Eggplant and Field Mushrooms with aioli dressed mesclun
  • Family Pack B $17.00
    • 8 Fish Bites, 2 Chips, 2 Meat Patties, 2 Sausages, 2 Crab Sticks, 2 Potato Fritters
  • Chicken Nugget $0.80
  • Spring Roll $2.70
  • Bacon $4.00
  • Giant $6.30
  • Crab Stick $2.20
  • Cheese & Onion Fritter $2.50
  • 6 Battered Mushrooms $5.00
  • Taquitos $14.00
    • Small fried corn tortillas filled with mashed potato and cheese and topped with salad and sour cream.
  • Chicken $9.00
    • Chicken nuggets served in a basket with fries.
  • Tacos Pastor $26.00
    • Homemade corn tortillas filled with lamb, marinated in Mexican spices, whole beans, grilled pineapple, lime, coriander and onion and salsa verde.
  • Churros $9.00
    • Scrumptious deep fried Mexican doughnut, coated with sugar and cinnamon. Choose your favourite topping to compliment them, chocolate, condensed milk or cajeta (goat milk caramel).
  • Ensalada de Camaron (G F) (Prawn Salad) $17.50
    • Delicately grilled prawns on a bed of green salad with our unique salad dressing.
  • Caramel Flan (GF) $9.00
    • A lusciously smooth, chilled, light Mexican caramel flan.
  • Cochinita Pibil (GF) $27.00
    • This is a traditional Mexican slow-roasted pork dish from the Yucatan Peninsula and o f Mayan origin. The pork is marinated in acidic citrus juice and achiote and accompanied with a mild red onion sauce and served with corn tortillas, refried beans and salad.
  • Baja Fish Tacos $27.50
    • Situated on the Baja Peninsula, a beautiful place called Ensenada has become world famous for these deep fried fish and salad tacos, on flour tortillas with red cabbage, aioli and chipotle cream dressing, drizzled with tequila salsa and served with fresh limes and pico de gallo.
  • BREADLESS BURGER PLATTER
    • A tasty veggie pattie topped with grilled cheese, gherkins, tomato and mayo. Served with fries and a fresh seasonal salad. Gluten free and vegan options.
  • NACHOS
    • Refrito beans served with melted cheddar, salsa and organic sour cream on corn chips with a seasonal salad garnish. Gluten-free. Vegan option – vegan cheese and vegan aioli are available.
  • OMELETTE
    • A free-range egg omelette with onion, cheese, fresh herbs and either mushroom or tomato. Served with a side salad.
  • CHIA SEED AND GOJI PORRIDGE
    • chia seeds, goji berries and nut milk is a unique blend of protein, essential fats, fibre, complex carbs and antioxidants.
  • CURRY DOSA
    • Today’s curry served with a fresh dose and house chutney. Vegan and/or onion and garlic free options available. Gluten-free.
  • CURRY DOSA
    • Today’s curry with basmati rice served with a fresh Dosa and house chutney. Vegan option available. Gluten-free.
  • ZEN STICKS>.Skewers of grilled tempeh drizzled with sesame soy sauce on a bed of salad greens. Vegan, gluten-free, onion & garlic free.
  • GARDEN BURGER
    • A tasty protein pattie inside a soft tortilla wrap with fresh salad, grated Edam cheese and mayo. Vegan cheese adds $2.50.
  • CHICKEN CHOW MEIN $10.00
  • MUSHR0OMS $2.80
  • Plain $3.00
  • COMBINATION FRIED NOODLES $11.50
  • SWEET & SOUR FISH $10.50
  • Hot Dogs $2.00
  • STEAK FRIED RICE $10.00
  • PRAWN FOO YOUNG $11.50
  • Hot smoked salmon $6.5
  • Italian sodas $4.5
    • Limone, Aranciata, Chinotto
  • Breakfast bruschetta $12.5
    • Toasted Turkish bread with ricotta and roast tomatoes, drizzled with basil pesto oil
  • Calzone $12.0
    • Folded pizza filled with venison salami, spinach and cheese. Individual size
  • Supremo $19.5
    • Eggs done to your liking with free range smoky bacon, homemade baked beans and bratwurst sausage, served on Turkish toast
  • Bacon butty $2.5
    • with fried egg add
  • Eggs Benedict $16.5
    • with spinach
  • Bacon butty $10.5
    • Free range smoky bacon, onion jam and tasty tomato sauce.
  • Lunch & Dinner: Homemade Pasta $13.50
    • Served with tomato sauce and grated cheese
  • Eggs Benedict $18.50
    • English muffins, poached eggs, hollandaise sauce with choice of: Bacon / Smoked Salmon / Wilted Spinach
  • Venison $38.00
    • Roasted venison (served medium rare), fondant potatoes, braised red cabbage, celeriac puree, berry jus
  • Vegetarian Breakfast $21.50
    • House-made hashbrown, sauteed spinach, roasted tomatoes, grilled mushrooms, poached eggs, hollandaise sauce
  • Affogato $15.00
    • Shot of espresso, vanilla bean ice cream, chocolate biscotti, choice of liquor: Amaretto, Baileys, Kahlua or Frangelico
  • Lamb Shoulder $36.00
    • Braised lamb shoulder, pumpkin & sage gnocchi, buttered greens, braising liquor
  • Chef's Salad $22.00
    • Grilled Free Range Chicken, Mixed Herb Salad, Pork Crackle, Lardons, Poached Egg, Garlic Croutons, House-Made Mayo
  • Beef Fillet $39.00
    • 200g eye fillet, herb mashed potato, caramelized onions, cherry tomatoes, confit garlic, green beans, madeira jus
  • Red or Green Prawn Curry & Vegetables $18.00
  • Chilli Vegetables $15.00
  • Chicken Vegetables & Oyster Sauce $16.00
  • Red or Green Vegetables Curry $16.00
  • Ginger Chicken & Vegetables $16.00
  • Ginger Prawns & Vegetables $20.00
  • Tom Kab Gai (Chicken in Coconut) $10.00 / $30.00
  • Steamed Jasmine Rice $2.00 / $6.00
  • Roast lamb with apple and mint jelly
  • Portobello mushrooms with hollandaise
  • Salmon omelette with hollandaise
  • Bigi $14.00
  • Bacon and egg
    • with tomato and red pepper sauce
  • Ham off the bone and cheese with whole grain mustard
  • Midi $10.00
  • Steak and mushroom with horseradish sauce
Holy Grail Sports Bar

Holy Grail Sports Bar

location

Address

88 Worcester Street, Christchurch City Centre, Christchurch, New Zealand, 8011, New Zealand

phone

Phone

033659816

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
88 Worcester Street, Christchurch City Centre, Christchurch, New Zealand, 8011, New Zealand
Similar Restaurants based on Cuisines