Holy Grail Sports Bar in Christchurch City Menu

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Holy Grail Sports Bar in Christchurch City has no menu available, but can choose from many other options such as Club Sandwiches or Fruit Platters from The Naked Baker. BurgerFuel Spitfire Square offers many options including Bacon BBQ Roadster and Chop Shop Chicken. Good Thai Restaurant includes a wide range like Thai Style Noodle Soup or Special Noodle Soup. Onion Rings and Beer Battered Steak Fries from . The Twisted Hop offers Pot Sticker Dumpling Bar and PSDB Wonton.

Nearby Sample Menus

Toast $2.00
Baked Beans, poached eggs, white beans, chorizo, smoked tomato chilli sauce, Danish feta, Turkish bread $18.50
Potato rosti $2.50
Blueberry hotcake, caramelised banana, ricotta vanilla cream, strawberries, toasted nuts, pure maple $21.50
Smoked bacon and pickled vegetable sammie with house chill sauce, fried egg, coriander lime mayo, and spring rolls + add shoestring fries $3.50 $20.00
Honey maple roasted muesli, coconut yoghurt, saffron poached pear, seasonal fruit, passionfruit $13.00
Chilli scrambled eggs, shiitake mushrooms, house smoked lemon ricotta, purple radish, sour dough toast $19.50
Bowl of shoestring fries with relish and mayo $7.00

Matcha Tiramisu $10.50
- Green tea tiramisu served with vanilla Ice cream
-10 pcs $19.50
Ebimayo $22.50
- 6 deep fried black tiger prawns served with special fruity mayo and chilli sauce
Tacowasa $9.00
- Bom octopus marinated with wasabi sauce, served on crispy' rice
Teriyaki Chicken Roll $19.00
- Teriyaki chicken, lettuce and onion
Ebimayo $7.50
- 2 pieces of deep fried prawn with fruity mayo and chilli sauce
Vegetarian Roll $19.00
- Fresh vegetables
Served with green tea salt, curry salt and rose rock salt

Pottle Fried Rice $6.50
Roast Pork Chow Mein $10.50
Mince & Cheese Pie
Chicken & Cashew Nuts on Fried Rice $14.50
Chicken Pineapple on Fried Rice $14.50
Sliced Steak Tomatoes on Rice $11.50
Donuts $2.20
Sliced Steak Satay on Fried Rice $14.50

Steak $4.00
Steak Oyster Sauce $11.00
Chicken Pineapple on Fried Rice $12.00
Prawn Foo Young Egg $13.00
Nasi Goreng (Rice) $11.00
Hot Dog $2.00
Steak Curry on Fried Rice $9.80
Shrimp $4.00

Prawns With Vegetables And Cashew - Nuts $18.90
Deep Fried Spring Rolls(Vegetable) $3.80
Crisp Tofu In Sweet Sour & Chilli Sauce $14.90
Rice & Crisp Chicken N/A
Deep Fried Squids $6.00
Rice & Chicken With Vegetables $10.00
Sauteed Vegetables With Chopped Garlic $10.00
Fried Noodles / Rice With Chicken $10.00

Mushroom $4.00
Bacon & Egg $3.50
4 Fish Bites
4 Potato Fritters
Fish Burger $4.50
Double Meat $4.50
Garlic Chips $3.80
Fish $2.30

Korma $14.50
- The Mughal's, connoisseurs of foods described this mixture of cream & masala, tossed with cashew nuts, garnished with almonds & raisins, leaves an unforgettable taste in your mouth
Prawn Biryani $18.00
- Curried flavoured rice cooked with shell-less prawns, garnished with almonds, nuts & coriander
Aloo Palak $13.50
- Diced potatoes cooked with fresh spinach & spices, garnished with cream - makes people "green" with envy
Ansari Gosht (Lamb) $14.50
- Cuisine Magazine describes our chef's special - lamb cooked with pomegranate & spices, garnished with coriander
Aloo Kulcha $4.50
- Potato & pea filling
Prawn Dopyaza $18.00
- Shell-less prawns cooked with large chunks of onion & mushroom, topped with ginger, garlic & spices, garnished with coriander
Prawn Vindaloo $18.00
- Traditionally a Goan dish - shell-less prawns cooked in hot spices & vinegar in tomato base sauce, garnished with onions & coriander
Bhuna $14.50
- Marinated meat pieces cooked with onion, capsicum, garlic & fresh ginger in thick sauce, garnished with coriander

Tender Porterhouse Steak Sandwich $18
- with red onion jam and rocket
Slow-cooked Pork Shoulder, seeded mustard and apple fennel slaw $17
Marinated Artichoke, $14
- Grilled Eggplant and Field Mushrooms with aioli dressed mesclun
Honey toasted Nut and Oat Muesli $12
- served with Central Otago Preserves and Vanilla Yoghurt
Apple Crumble Porridge $12
- with Cinnamon and Maple Syrup
The Soup of the day. $12
- Chef’s daily creation served in a bowl with crusty, buttery Garlic Bread
Buttermilk Pikelets $17
- with Raspberry Vanilla Chia Seed Jam and Crème Fraiche
Poached eggs $11
- on Grain Toast with a side of Chef’s Chilli Relish

Chicken BLAT $16.90
- Chicken, bacon, lettuce, tomato, avocado and pesto served on Turkish bread
Grilled Flat Bread $7.50
- Served with Hummus and petite greens
Crumbed Camembert $12.50
- Served with grapes, crackers and spiced plum sauce
Crispy Calamari Salad $19.50
- Tender pieces of squid in a crispy salt and pepper coating. Served with Asian Noodle salad
Classic American Pancakes $10.90
- Served with maple syrup and cream
Golden Chicken Filo $18.50
- Daily fresh flavour, served with fries and a side salad
Rak's Pork Ribs $24.90
- Rubbed in our own spices the slow cooked in our charsiu sauce
Creme Brulee $10.50
- Served with homemade biscotti

GREEN POWER SMOOTHIE
- A great-tasting super blend of nutrient-rich greens, fruits, vegetables and berries with added probiotics, digestive enzymes and helpful herbs, extra vitamins, minerals, and antioxidants. Gluten free. Vegan.
PONDICHERRY DOSA
- A lentil and rice dosa crepe filled with hot and spicy chutney, potato masala, onion and fresh coriander. Served with dal and chutney. Vegan, gluten-free.
HUMMING BURGER
- Our signature deluxe nut pattie topped with melted cheddar, house chutney, gherkins, tomato, lettuce and mayo. Served with salad and/or fries.
PIZZA
- Made with locally sourced seasonal produce, organic where possible. Our gourmet vegetarian pizzas come with a tomato base and a blend of tasty cheeses. Vegan cheese, add $3.00. Gluten free bases in medium and large sizes available – add 2.50.
SUN BURGER
- A tasty sunflower seed pattie with melted cheese, house chutney, mayo and fresh salad. Served with salad and/or fries. Vegan & gluten free options.
ANTIPASTO PLATTER
- An antipasti selection of marinated olives, seasonal vegetables, sunflower seed Patties, house dips and grilled pita bread. Vegan.
BREADLESS BURGER PLATTER
- A tasty veggie pattie topped with grilled cheese, gherkins, tomato and mayo. Served with fries and a fresh seasonal salad. Gluten free and vegan options.
BREADLESS BURGER PLATTER
- A tasty veggie pattie topped with grilled cheese, gherkins, tomato and mayo. Served with fries and a fresh seasonal salad. Gluten free and vegan options.

BANGERS + MASH $13.50
TOASTED SANDWICH + CHIPS $9.00
CHICKEN NUGGETS+ CHIPS $11.00
SEAFOOD BASKET $12.50
- served with tartare sauce
HAM STEAK, CHIPS + SALAD $13.50
HOT CHIPS $5.00
WEDGES $11.00
HAMBBURGER + CHIPS $14.50

• Oven roasted vegetables, brie, chutney
• Smoked chicken, cranberry, brie with red onion
SOUP $12.50
- please ask at counter
Bacon and egg focaccia $11.50
Pancake Stack with maple $16.00
Choose one of...
Vegetarian Delight $16.50
House made Muesli $11.00

Midi $10.00
Ham off the bone and cheese with whole grain mustard
Roast lamb with apple and mint jelly
Cold roast chicken with smokorun's tangy BBQ sauce
Bratwurst sausage with onion marmalade
Cheeseburger with beetroot chutney
Salmon omelette with hollandaise
Portobello mushrooms with hollandaise

Fish Curry $22.00
- Fish of the day in a red curry lots of veges
Spicy Sweet Basil (Pad Kra Prow) $17.50
- Flavours of basil & spicy garlic chilli sauce
Chicken Salad (Yom Gai) $19.50
- Spicy Thai Style salad, onion, grated carrot & spicy salad dressing
Choo Chee Prawns $22.00
- Served in a thick creamy red curry sauce on a bed of vegetables
Fish Cakes $9.50
- 7 pieces
Lemongrass Sauce $17.50
- Stir fry with lemongrass sauce on a bed of vegetables, lemongrass
Drunken Noodles $17.50
- Spicy basil flavour, light on vegetables, curly weed noodles
Chilli Prawns $22.00
- (Pad Prik Goong) Spicy stir fry with fresh chillies & a mixture of vegetables