Holy Grail Sports Bar in Christchurch City Menu

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Holy Grail Sports Bar in Christchurch City has no menu available, but can choose from many other options such as Club Sandwiches or Fruit Platters from The Naked Baker. BurgerFuel Spitfire Square offers many options including Bacon BBQ Roadster and Chop Shop Chicken. Good Thai Restaurant includes a wide range like Thai Style Noodle Soup or Special Noodle Soup. Onion Rings and Beer Battered Steak Fries from . The Twisted Hop offers Pot Sticker Dumpling Bar and PSDB Wonton.

Nearby Sample Menus

Sushi balls set $3.50
Veg and shrimp tempura udon $13.50
Seaweed salad $4.90
Smoked salmon & prawn salad $12.90
- Served with cameron dressing
Apple juice $3.50
Japanese tea $2.50
Hamburgers steak & ribeys steak (medium - rare) $37.00
C special kid's meal car $10.00
- Furikake rice, kara- age chicken, crumbed prawn, French fried

Chicken with Satay Sauce $13.20
Black Bean Steak $12.20
Pottle of Steamed Rice $3.50
Tray of Steamed Rice $5.30
Steak with Season Veges
Vegetarian Chow Mein $10.00
Crispy Skin Chicken
Steak Pineapple (on fried rice) $11.70

Tomizza $14.00
- Fresh homemade tomato sauce, sliced mozzarella, topped with cracked pepper and fresh basil.
Sgt. Peppers $15.00
- Fresh homemade tomato sauce, sliced mozzarella and thin slices of pepperoni
Moroccan Lamb $16.00
- Fresh homemade tomato sauce, succulent pieces of marinated lamb backstrap, red onion, roasted capsicum, sundried tomatoes, topped with roquette salad, mango chutney and yoghurt raita
Sir George $16.00
- A feast of bacon, seared steak, pepperoni and mozzarella with smokey barbeque sauce base and topped with a bacon of either aioli or chipotle mayo
Veggie Supreme $15.00
- Fresh homemade tomato sauce, mozzarella, kumara, caramelised onions, sundried tomatos with roasted sunflower seeds and garlic aioli
Butter Chicken $16.00
- Juicy pieces of chicken in a mild curry sauce on a base of hummus and topped with fresh coriander
The King $15.00
- Fresh mozzarella, ham and mozzarella with a sweet tomato and capsicum sauce
Mushroom & Feta $15.00
- Sliced portabello mushrooms, feta, mozzarella on a base of garlic infused olive oil finished with some thyme, salt and pepper

Bagel with chilli scrambled eggs, feta, spring onion and rocket $13.50
Full breakfast with eggs, bacon, spicy sausage, hash, mushroom, tomato and toast $20.50
Ham, Emmental, tomato omelette $16.50
Grilled haloumi / bacon / Akaroa salmon $5.00
Fillet steak open sandwich with portobello mushrooms, roasted tomato and mustard sauce $18.50
Eggs benedict on an English muffin $17.50
Daily Kitchen specials See board
11am – 2.30pm

Perfect for sharing! $35.00
- A taste of Italy with a selection of mixed cured meats, pickles, Italian cheeses, olives, smoked salmon, a bit of this & a bit of that
Vitello Al Marsala $37.00
- Veal scallopine with sliced field mushrooms & marsala wine sauce
Porchetta $36.00
- The best roast pork loin with caramelised pears, broccoli, pancetta & almonds
Caprese $17.00
- Buffalo mozzarella, fresh tomatoes & basil
Pesce Del Giorno N/A
- Ask your waiter for details, price varies
Portobello Polenta $14.50
- Grilled polenta with field mushrooms, ricotta & pesto
Minestrone $13.00
- Seasonal vegetable soup with basil & grilled bread
Broccoli $9.50
- Lightly tossed with crushed garlic & olive oil

Bangor Bangers and Mash $19.50
- Three world famous real angus sausages, homemade creamy mash potato, mushy peas and tomato/onion gravy.
-Main, Dessert and a Soft Drink $15.00
-Pasta
-Roast of the day
Soup of the Day $14.90
- Hearty home-made soup served with garlic bread. (Please see special board for todays soup)
Kids Mini Roast
- (see blackboard for roast of the day)
O'Shea's Toasted Sandwich $12.90
- Your choice of ham, tomato, onions, cheese or pineapple, served with fries.
Seafood Chowder $16.50
- An abundance of seafood, rich & creamy, to make a start served with bread.

Fried Prawns(With Shell) With Special Salt $18.90
Glutinous Rice With Pork (Shao Mai) $3.80
Sauteed Mixed Vegetables $12.00
Rice & Crisp Chicken N/A
Candy Pork $17.90
Rice & Prawn With Vegetables N/A
Kung Pao Chicken (Spicy) $13.90
Combination Seafood With Tofu Casserole $16.90

Aloo Gobi - Wok steamed cauliflower and potato tempered with cumin seeds in a masala sauce $13.50
Prawn or Shrimp Malabari - Sautéed with onions and capsicum. Cooked in a cashew and coconut sauce $19.50, Shrimp: $15.90
Basmati Rice - Premium Indian rice $2.50
Butter Chicken - Tender tandoor baked chicken in a dreamy masala sauce - best this side of Bombay $15.50
Chicken or Lamb Palak - Creamy spinach cooked with tomato, whole and ground spices, and a hint of garlic $15.50
Raita - Classic cooler with cucumber and organic yoghurt $2.50
Lamb Dhansak - Popular delicious Parsi lamb dish with lentils, soaked overnight and slow cooked, with a selection of spices. $16.50
Chicken Afghani - Mildly marinated, tandoor roasted, and simmered in a delicate sauce with crushed cashews $15.50

Apple Crumble Porridge $12
- with Cinnamon and Maple Syrup
Brioche Benedict $21
- with Streaky bacon, Field Mushrooms and Poached Eggs with Smoked Paprika Hollandaise
Smoothie Bowl $14
- with Avocado, Spinach and The Nutmylk Co. Almond Milk. Topped with Chia Seeds, Banana and Raw Nuts
Poached eggs $11
- on Grain Toast with a side of Chef’s Chilli Relish
Thyme Roasted Chicken, walnut and olive tapenade, spinach $16
Scrambled Eggs $14
- on Potato Hash. Add Manuka Smoked Salmon $20
Broad Beans, Smashed Avocado on Grain Toast $17
- with Feta and Rocket, sprinkled with Roasted Pinenuts
Bacon Buttie $8.50
- with house Garlic Aioli served in fresh White Bread. Add a Fried Egg $10

LUNCH D $14.50
- club sandwich, filled roll or wrap, spinach and feta filo, selection of fudges, fresh fruit kebab
Plus daily changing seasonal selection(please enquire)
EGGS HEMINGWAY $19.00
- with cold smoked salmon
EGGS ON TOAST (V) $9.50
Seasonal savoury mini quiche
Greek style w tomatoes, cucumber, feta, olives and red onion
Southwestern style BBQ meatballs
HOMEMADE MUESLI(V) $9.50
- berry compote & yoghurt

Filo Pastry $14.00
- served with bed of Egyptian salad, pita bread and our dressing in a plastic box/chicken parcel
Egyptian Kebab Special $18.00
- Crispy veggies (capsicum, onion, mushroom & cheese) mixed with our marinated meat and griLLed together then placed in a hot pita bread and finished with sauce. Served in a pizza box
Egyptian Baked Potato $11.00
- Served with rice, fresh doubLe cream, green salad and our dressing In a plastic box
Chicken $8.00/$11.00/$14.00
Baklava $3.50
Beef $8.00/$11.00/$14.00
Delux Open Souvlaki $17.00
- Served with cheese, mushroom, green salad and our dressing in a pizza box
Filo Pastry $14.00
- served with bed of Egyptian salad, pita bread and our dressing in a plastic box/minced lamb parcel

Cochinita Pibil (GF) $27.00
- This is a traditional Mexican slow-roasted pork dish from the Yucatan Peninsula and o f Mayan origin. The pork is marinated in acidic citrus juice and achiote and accompanied with a mild red onion sauce and served with corn tortillas, refried beans and salad.
Burrito (tex-mex) $24.50
- Originating from Chihuahua, comprised of flour tortilla stuffed with beans, cheese, pico de gallo, sour cream and with your choice of vegetarian, chicken, beef, salsa verde pork or prawns* (available for $2 extra) options. Dressed in our special red salsa, sour cream and cheese and served with guacamole and pico de gallo.
Chimichanga (tex-mex) $25.50
- A flour tortilla delicately fried, filled to the brim with beans, cheese, pico de gallo, sour cream and your choice of vegetarian, chicken, beef, salsa verde pork or prawns* (available for $2 extra) Dressed with our red salsa, sour cream and cheese and served with guacamole and pico de gallo.
(12yrs and under only)
Chicken $9.00
- Chicken nuggets served in a basket with fries.
Mini Empanadas $16.50
- Filled with only cheese or add chicken or beef.
Tacos de Carnitas (GF) $26.00
- From the Michoacan region o f Central Mexico, these corn tacos are served with roasted pork, salsa verde, green limes, chopped onions and fresh coriander.
Ensalada de Camaron (G F) (Prawn Salad) $17.50
- Delicately grilled prawns on a bed of green salad with our unique salad dressing.

Egg $2.00
Mint & Cucumber Yoghurt $1.50
Full Monty L $17.90
- Angus beef w/ salad, mayo & relish
Camembert $2.00
Upgrade
- Choose a side + dip and add a drink
-Bacon $2.50
Cheddar $1.50
Bacon $2.50

Pad Thai (Chicken, Pork or Beef) $12.50
- Stir fried noodle with eggs, bean sprouts and crushed peanut
Red Curry (Chicken, Pork or Beef) $12.50
- Red curry with vegetables and topped with kaffir lime leaves
Thursday to Sunday 11.30am to 2.30pm
Khao Pad Gaeng Kheo Whan (Chicken, Pork, Beef) $12.50
- Stir fried rice with green curry paste and vegetables
Pad Prik Pao (Chicken, Pork or Beef) $12.50
- Stir fried chicken, pork or beef with chilli paste and vegetables
Green Curry (Chicken, Pork or Beef) $12.50
- Green curry with bamboo shoots, capsicum and vegetables
Pad Kratiam Moo Krob $12.50
- Stir fried crispy pork belly with mushroom, garlic, vegetables and pepper sauce
Pad Peanut Sauce (Chicken, Pork or Beef) $12.50
- Stir fried chicken, pork or beef with vegetables and peanut sauce