Hong Kong Tastes Takeaways in Christchurch City Menu

Hong Kong Tastes Takeaways in Christchurch City has no menu available, but can choose from many other options such as Tuna or Veggie Patty from Subway. The Plough Restaurant offers many options including Strips and Dips and Garlic loaf. Kendal Fish and Chips includes a wide range like Mushroom or bacon. Five Stags Garlic Loaf (v) and Buffalo Chicken, buffalo sauce, celery salsa from . Five Stags Hanmer Springs offers Punjab Indian Restaurant and Onion Bhaji (4 Pieces).

Nearby Sample Menus

  • Bruschetta $24
    • Served on ciabatta with two poached eggs, roast tomatoes, mushrooms, salad and pesto. Superb!
  • Eggs Florentine (GF) $21
    • Two poached eggs with spinach served on toast topped with hollandaise
  • Oaty pancakes $21
  • -Or with bacon, banana and maple syrup for $22
  • Steak Sandwich $22
    • Served in our on house focaccia bread with salad greens, caramelised onions and blue cheese aioli, and accompanied by crispy potatoes.
  • Pumpkin and Feta Salad $19
    • Pumpkin and feta tossed through a green salad and topped with dukkah. This recipe has graced the menu here for ages and remains and all time favourite!
  • -And you can add an egg! $24
  • Brunch Scramble $23
    • One of our favourites: New potatoes, green beans, olives, red onions, chorizo, and bacon all pan seared and tossed through pesto, and topped with a poached egg. Divine!
  • GNOCCHI AL GORGONZOLA $22.00
    • potato gnocchi, cream & blue cheese
  • HOUSE MADE FOCACCIA $14.00
    • with olive oil, balsamic & pesto
  • ROSSA $18.00
    • tomato, mozzarella
  • CALABRESE $20.00
    • tomato, tuna anchovies, capers, olives, mozzarella
  • MARINATED OLIVES $12.00
    • with Italian crackers
  • ANTIPASTO MISTO $41.00
    • hot & cold morsels from a single region of the Mediterranean (see blackboard)
  • INSALATA DEL GIORNO
    • see blackboard
  • PASTA PUTTANESCA $25.00
    • tomato, anchovies, chilli, olives & capers
  • Oven Toasted Muesli $14.50
    • Served w seasonal fruits, milk and Greek yoghurt
  • Eggs your way $5.00
    • Add bacon
  • Baked Beans $16.00
    • Southern style baked beans w beef mince, crispy bacon and poached free range eggs. Served with toasted bread
  • Waffles $16.50
    • Delicious brioche waffles w a crunchy caramalised shell served w fruit salsa, candied nuts, berry compote w Greek yoghurt
  • Creamy Oat Porridge $13.00
    • Served w caramelised nuts, dried fruit, milk and cream
  • Soup of the Day $13.00
    • Served w toasted Supergrain bread
  • Eggs your way $10.00
    • Poached or scrambled free range eggs served on toasted bread
  • Eggs Benedict $19.00
    • Poached free-range eggs and lemon hollandaise sauce served w crispy bacon and sauteed spinach on toasted bread
  • California Roll $19.00
    • Crab stick, avocado and cucumber with tobiko
  • Teriyaki Chicken Roll $19.00
    • Teriyaki chicken, lettuce and onion
  • Buta Kakuni $2.50
    • Tender braised pork belly cooked with chef's special sauce
  • Vegetarian Tempura $18.00
    • Assorted seasonal vegetables
  • Teba-age $10.00
    • Deep fried chicken wings coated with Manuka honey soy sauce
  • Ebimayo $22.50
    • 6 deep fried black tiger prawns served with special fruity mayo and chilli sauce
  • Shoga-yaki $21.50
    • Pork loin steak cooked with sweet ginger sauce, served with steamed vegetables
  • Miso Soup $3.00
  • Pineapple Ring $2.00
  • Moki $4.30
  • Double Chocolate Donut $2.20
  • Jam Rap or custard rap $2.20
  • Crumbed Fish $3.00
  • Spring Roll $2.70
  • Blue cod $5.80
  • Gurnard $5.30
  • Deep Fried King Prawns with Special Sauce S $21.00 / L $34.00
  • Combination Fried Rice S $14.00 / L $26.00
  • S=small / L= Large
  • Chicken Mushroom Soup
  • King Prawns with Mixed Vegetable S $21.00 / L $34.00
  • Scallop- with vegetables $24.00
  • Beef Curry
  • Beef Lemongrass on Rice Vermicelli (sauce) $11.00
  • Slice Pork With Mushroom On Fried Rice $10.50
  • Steak with Oyster Sauce $12.00
  • Chicken Fried Rice $10.00
  • Sauteed Chicken with Chilli (spicy hot) $12.00
  • Fillet Steak Nice Cook Style $15.00
  • Free Drink 2.2L or Wontons (12) with purchases over $60.00
  • Nice Cook Chow Mein $12.00
  • Chicken With Tomato On Fried Rice $10.50
  • With free farmed bacon $14.50
  • Veggie deluxe $18.50
    • Fresh veggies, free range eggs, organic toast and hollandaise sauce.
  • Bacon benedict $19.00
    • Free farmed local bacon, free range eggs, organic toast and hollandaise sauce.
  • House beans $4.50
  • On organic toast $10.50
  • Bro brekkie $22.50
    • Two free range eggs, bacon, mushrooms, tomato, breakfast bangers and organic toast.
  • Egg royal $21.00
    • Stuart Island hot smoked salmon, free range eggs, organic toast & hollandaise.
  • Tomatoes $3.00
  • Choo-Chee Black Tiger Prawns $23.00
    • Black tiger prawns with spinach and choo-chee (thick red curry) sauce and rice
  • Spring Rolls $12.50
    • The nook’s special spring rolls with home-made kiwi apple sauce
  • Classic Green Curry $18.00
    • With rice
  • Sweet n Sour Chicken $19.00
    • Deep-fried crispy chicken pieces with pineapple, vegetables and sweet and sour sauce
  • Tom-Yum Soup $18.00
    • With rice
  • Toong-Tong (Money Bags) $6.50
    • Prawns, fish meat peas and corn filling with The Nook Sauce
  • Satay Chicken $6.50
    • Marinated chicken satay with peanut sauce
  • Crispy Prawn Sticks $12.50
    • Deep-fried crumbed prawns with home-made sweet and sour sauce
  • Extras $1.20
  • 100% Meat Pattie $2.20
  • Chicken $4.50
  • Cheese $4.50
  • Meat Pattie $2.20
  • 1/2 dozen Squid Rings $4.50
  • Potato Fritter $1.20
  • vegetarian $4.50
  • CURRY DOSA
    • Today’s curry served with a fresh dose and house chutney. Vegan and/or onion and garlic free options available. Gluten-free.
  • OMELETTE
    • A free-range egg omelette with onion, cheese, fresh herbs and either mushroom or tomato. Served with a side salad.
  • SWEET TREATS
    • A variety of cakes, slices and raw vegan cheesecakes are made daily.
  • NACHOS
    • Refrito beans served with melted cheese, salsa and organic sour cream on corn chips with a seasonal salad garnish. Gluten-free. Vegan option.
  • CURRY DOSA
    • Today’s curry with basmati rice served with a fresh Dosa and house chutney. Vegan option available. Gluten-free.
  • CURRY OF THE DAY
    • served with basmati rice.Gluten free
  • KOORI
    • A dish of creamy scrambled free-range eggs seasoned with the fresh Indian flavours of fresh chilli, coriander, ginger, tomato and garlic. Served with toasted house bread.
  • MASALA DOSA
    • Our signature South Indian lentil and rice crepe filled with potato masala. Served with dal and chutney. Vegan, gluten-free.
  • Chow mein egg noodles $13.00
    • with chicken
  • Chilli basil (chicken, pork or beef) $13.00
    • with side vegetables
  • Dried stir fried (chicken, pork or beef) $13.00
    • tossed chilli paste & vegetables
  • Panang curry (thick peanut curry) $13.00
  • Tom yum Noodle soup $13.00
    • with chicken
  • Green curry chicken $13.00
  • Nasi goreng (spicy fried rice) $13.00
  • Combination add $3.00
  • Children under 10 years old. Meals followed by an ice-cream sundae with a choice of topping – chocolate, caramel, banana or strawberry
  • Hot Dogs (3) and Chips $10.00
  • BLT & Fries $10.00
    • a classic NZ favourite
  • Bowl of Fries $6.00
  • Dory Fillets $19.50
    • lightly crumbed served with tartare sauce
  • All Day Breakfast $17.50
    • bacon, eggs, sausages, hash browns, tomato & toast
  • Bowl of Roasties with Gravy $8.00
  • Toasted Sandwich & Fries $9.00
    • thick cut white bread with your choice of up to three fillings; cheese, onion, ham, bacon, egg, tomato, pineapple, mushroom
  • Bun Cha Gio Dac Biet (Dry) Special Combination $10.00
  • 1/2 Duck $22.00
  • -Combination Fried Noodle
  • -Combination Hot Pot
  • -Lemongrass Chilli Chicken
  • Extra Cashews $3.50
  • Cha Gio Deep Fried Vietnamese Spring Rolls x4 $8.00
  • Extra Noodles / Extra Meat / Steamed Rice per Bowl $3.00
  • Prawn Crackers
  • Spring Rolls
    • In house made mini deep fried spring rolls filled with vermicelli, stir fried cabbage, carrots & coriander. Served with sweet chilli sauce.
  • Tom Yum
    • spicy lemongrass soup with meat of your choice, fresh mushrooms and coriander
  • Fried rice
    • Thai style fried rice with your choice of meat
  • Sweet and sour Vegetable
    • Bahn Thai sweet and sour sauce stir fried with fresh seasonal vegetables.
  • Deep Fried Squid
    • Thai style seasoned fresh squid, deep fried. Served with sweet chilli sauce.
  • Yellow Curry
    • Yellow curry paste, onions, coconut cream in a thick curry with potato and a choice of meat.
  • Gaeng Kiew Wan
    • (Green curry) Green chilli paste curry with coconut cream, bamboo shoots, fresh vegetables and your choice of meat.
Hong Kong Tastes Takeaways

Hong Kong Tastes Takeaways

location

Address

1/140 Finlayson Avenue, New Brighton, New Brighton, Mt Victoria, Canterbury, 8061, New Zealand

phone

Phone

033885457

clock

Opened hours

11 AM to 8 PM (Mon-Thu, Sun), 11 AM to 9 PM (Fri-Sat)
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Chinese , Fish & Chips

features

Features

Dine in ,  Takeaway ,  Fish n Chips ,  Bar Not Available ,  Cash ,  Lunch ,  Seating Not Available ,  Dinner ,  Cash only

Location
1/140 Finlayson Avenue, New Brighton, New Brighton, Mt Victoria, Canterbury, 8061, New Zealand