Hong Kong Tastes Takeaways in Christchurch City Menu -

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Hong Kong Tastes Takeaways in Christchurch City has no menu available, but can choose from many other options such as Tuna or Veggie Patty from Subway. The Plough Restaurant offers many options including Strips and Dips and Garlic loaf. Kendal Fish and Chips includes a wide range like Mushroom or bacon. Five Stags Garlic Loaf (v) and Buffalo Chicken, buffalo sauce, celery salsa from . Five Stags Hanmer Springs offers Punjab Indian Restaurant and Onion Bhaji (4 Pieces).

Nearby Sample Menus

Money Bags $8.00
All main meals served with steamed rice (except Phad Thai and Fried Rice)
Tom Yum Seafood $17.00
Garlic $18.00
- chicken, beef or pork with veges, pepper and garlic
Squid and Garlic with veges $19.00
Hor Mok
- Steamed in cabbage leaf with coconut cream, special red curry sauce and Thai herbs
Thai Red Curry, $18.00
- chicken, beef or pork
Tom Kar Prawn $17.00
- with coconut cream

Savoury Scrambled Eggs $16.00
- Three free range eggs, mixed with diced tomato, fresh herbs and cream, and served on wholegrain toast.
Sides $4.00 per serve
- Toast, Mushrooms, Potato Hash, Tomato, Sausage, Bacon.
Steak Sandwich $27.50
- Marinated ribeye, with rocket, melted smoked cheese, sliced tomato, caramelised onion jam and grilled bread.
Café Corn Fritters $18.50
- A delicious mix of corn, zucchini, basil, coriander, ginger and garlic. Served with créme fraiche and relish. With salad. Add bacon - $21.00.
Eggs Benedict $18.00
- Two poached free range eggs, on grilled ciabatta, with crispy bacon - smothered in hollandaise sauce.
Chicken Liver Pãté $11.00 / $15.00
- Silky smooth pãté with pickles and bread. (for one or two)
Chef's Salad $22.50
- Check out the blackboard for the chef's choice. Served with bread.
Café Granola $12.00
- Homemade - with organic oats, almonds, coconut and heaps of dried fruit. Served with organic yoghurt and berry compote (fresh berries in season).

Choose from one of the following:
BIG DOSE BREAKFAST $21.00
- Eggs any style, streaky bacon, pork sausages, slow roasted tomato, field mushrooms, house made hash brown served with toast
Avocado Bruchetta $18.50
- Smashed avocado & edamame beans, cherry tomato, basil pesto, dukkah, danish feta & a poached egg
Two Hash browns $21.50
(GF bagel available)
SMOKED SALMON $14.50
- Sliced smoked salmon, caper cream cheese, red onion and green salad
FRIES & AIOLI $9.50
EGGS BENEDICT
- Choose from streaky bacon, smoked salmon or pulled pork served with baby spinach and hollandaise sauce

Steak & Cheese N/A
Bacon & Egg N/A
Chicken N/A
Vegetarian N/A
- Brocolli & Mushroom
Chicken & Satay N/A
Chicken & Camembert N/A
Guinness N/A
Vension Portbello N/A

Chow chow $4.20
Half scoop chips, 3 chicken nuggets, 1 hot dog, crab stick, 2 mini spring rolls $6.00
6 Mussels $5.00
Hoki $4.50
Hot Dog $2.10
Jam Rap Explosion $3.80
Fish $4.20
Vegetarian $6.00

Pottle of Curry Sauce $4.00
Pork Mushrooms Chow Mein $11.70
$60.00
Combination Fried Noodles $13.20
Chicken Chow Mein $11.80
Chicken Tomatoes (on fried rice) $12.20
Steak with Oyster Sauce $12.20
Pork Mushrooms Chow Mein $11.70

Sausage $2.40
- plain, onion, battered
Steak Pattie $3.00
Tarakihi $5.00
Meal $10.00
- 1 chips, 1 fish, 1 hot dog, 1 hash brown, 3 fish bites
Potato Fritters $0.80
Bacon $4.20
Chicken Satay $5.00
Vegetable $5.50

Hot and Spicy Beef $18.00
Fish Maw And Chicken Soup S $10.00 / M $38.00
Maggi chicken wings Crispy Skin Chicken Nibbles $8.00
Foo Yung Egg $18.00
- seafood / beef / chicken
Curry Beef with Vegetables $18.00
Friendship bamboo fungus slippery fish soup Bamboo And Fish Soup S $7.00 / M $25.00
Pan Fried Chive Dumpling fried leeks $8.00
Boiled Spicy Chilli Fish Fillet $28.00

LUNCH D $14.50
- club sandwich, filled roll or wrap, spinach and feta filo, selection of fudges, fresh fruit kebab
LADY'S BREKKIE $14.00
- more petite serving of the Gent's Brekkie
Spinach and feta filo cigar V
CREAMY MUSHROOMS $12.00
- served on gourmet toast
Plus daily changing seasonal selection(please enquire)
Assorted mini tarts
GENT'S BREKKIE $19.50
- eggs, bacon, sausages, tomato, mushrooms, homestyle potatoes
Southwestern style BBQ meatballs

Beef Cheeks $22.00
- Caramelised beef cheeks with sweet and sour red curry
Saang Ka Ya $8.50
- Sweet sticky rice infused with coconut cream and topped with Thai custard
Roasted Vegetarian Curry $18.00
- Red curry with roasted Vegetarian/ Duck, pineapple, tomato and grapes
Crispy Prawn Sticks $12.50
- Deep-fried crumbed prawns with home-made sweet and sour sauce
Toong-Tong (Money Bags) $6.50
- Prawns, fish meat peas and corn filling with The Nook Sauce
Spring Rolls $12.50
- The nook’s special spring rolls with home-made kiwi apple sauce
Choo-Chee Black Tiger Prawns $23.00
- Black tiger prawns with spinach and choo-chee (thick red curry) sauce and rice
Classic Green Curry $18.00
- With rice

Porchetta $22.50
- Manuka smoked pork, marinated in a tangy sauce, red onions, green peppers, bocconcini cheese and cherry tomatoes. Finished with fresh lime, coriander and chilli.
Calamari $15.50
- Fresh local squid marinated in light chilli and lemon, coated in sea salt and cracked black pepper. Lightly fried and served crisp with a manuka smoked garlic and lemon aioli.
Golden fries (v) $8.50
- Served with house made smoked garlic aioli.
Lasagne al Forno $21.00
- Herbed low-fat ground beef and pork with tomato, onions, garlic and vegetables between sheets of fresh pasta. Topped with béchamel, parmesan and tomato and herb Napoletana
Porcino (v) $21.50
- Portobello, porcini and button mushrooms, taleggio and mozzarella. Finished with truffle oil
Canterbury 300g Angus rib eye $36.00
- Grass-fed. Aged 21 days. Rosemary roasted potatoes, caramelised onion confit, chargrilled tomato and garlic brandy mustard butter.
Tomato bruschetta $13.50
- Grilled ciabatta bread, rubbed with garlic and topped with a salsa of vine ripened tomato, red onion and fresh basil. Finished with extra virgin olive oil and aged balsamic.
Rocket, pear, blue cheese salad (v) $10.50

French Toast Bacon & Banana $16.50
- served with crispy bacon, banana & maple syrup
Homemade Toasted Muesli $10.80
- served with fresh fruits, berry fruit compote, milk and yoghurt
Bagel $9.00
- toasted Bagel with cream cheese and pesto
Salmon Sandwich $18.50
- house-cured salmon with seasonal salad, avocado & honey mustard sauce on sour dough bread
Oven Baked Farmer Omelette $16.50
- 3-eggs omelette with courgette, capsicum red onion,bacon & toast
Hot Chicken Sandwich $18.50
- with chicken, seasonal salad, avocado, apricot sauce on sour dough bread
Bagel $12.00
- toasted Bagel with cream cheese and salmon
B.L.T.-Toast $16.50
- with bacon, lettuce, tomato & house made sauce hollandaise

Bundaberg ginger beer $4.0
Smoothies $6.5
- Banana, Strawberry or Banana and strawberry
Calzone $12.0
- Folded pizza filled with venison salami, spinach and cheese. Individual size
Breakfast bruschetta $12.5
- Toasted Turkish bread with ricotta and roast tomatoes, drizzled with basil pesto oil
Free range egg $2.5
Supremo $19.5
- Eggs done to your liking with free range smoky bacon, homemade baked beans and bratwurst sausage, served on Turkish toast
Free-range smoky bacon, Rosti, Bratwurst $5.0
Bacon butty $10.5
- Free range smoky bacon, onion jam and tasty tomato sauce.

Chicken R $9 / L $12
Bacon R $9 / L $12
Dumplings Combination (30 Pcs) $30.00
- Combination platter
Crispy Chicken R $8 / L $20
- Lettuce, avocado, capsicum, cucumber and carrot with crispy chicken
Deluxe Bento $18.00
-Platter $30.00
Vegetarian $5.00
Tteokboki (Spicy Rice Cake) R $8 / L $20