Hong Kong Tastes Takeaways in Christchurch City Menu -

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Hong Kong Tastes Takeaways in Christchurch City has no menu available, but can choose from many other options such as Tuna or Veggie Patty from Subway. The Plough Restaurant offers many options including Strips and Dips and Garlic loaf. Kendal Fish and Chips includes a wide range like Mushroom or bacon. Five Stags Garlic Loaf (v) and Buffalo Chicken, buffalo sauce, celery salsa from . Five Stags Hanmer Springs offers Punjab Indian Restaurant and Onion Bhaji (4 Pieces).

Nearby Sample Menus

Chicken Fried Rice $10.00
Sweet & Sour Fish $12.00
Plain $4.00
Big Hot Dog $2.80
Sauteed Beef with Chilli (spicy hot) $12.00
Mushroom $3.00
Sweet & Sour Chicken $12.00
Prawn with Mushroom Chow Mein $11.80

Strawberry ic cream sundae $9.00
Hamburger steak curry rice $18.90
Roast pork on rice $14.70
Teriyaki chicken $17.50
Miso butter ramen $13.90
Hamburger steak & chicken cutlet $22.50
Ribeye steak & prawn cutlets $28.50
B special kid's meal car $11.00
- Furikake rice,teriyaki chicken, crumbed prawn, french fried

2 chips, 2 crab stick, 2 fish, 2 hot dog, 2 pineapple rings, 6 mini spring rolls $16.00
6 chicken Nuggets $4.20
Fish $2.40
steak Onion Pattie $2.20
Scoop chips $1.70
Extras $1.00
Spicy Wedges $4.0o
Bacon $4.20

Cucumber With Garlic $6.00
Coconut Jelly $3.00
Baked Custard Bun (pineapple Bun) $3.00
Deep Fried Squid $4.00
Beef Brisket Noodle Soup $10.00
Hokkien Fried Noodle $10.00
wonton Noodle Soup $10.00
Grass Jelly $3.50

Crispy potato cakes with wilted spinach, Akaroa salmon and a poached egg on top (GF) $17.50
Classic avocado & tomato on grainy toast with fresh lemon $11.00
Halloumi on toasted focaccia with hummus, avocado, greens and salsa side $17.50
Portobello mushrooms, wilted baby spinach and cheddar omelette $17.50
Pancakes with berry compote, maple syrup, whipped cream or yoghurt $15.50
-banana, crispy bacon and maple syru $18.00
Daily Kitchen specials See board
Toast with jam $7.50

Sweet and Sour Chicken $12.00
Egg $3.90
Roast Pork with Mushrooms on Rice $11.00
Wontons without sauce (One Dozen / Half Dozen) $8.00 / $4.00
Extra meat $1.00
Chicken Nibble $0.80
Extra others $0.80
Bacon&Cheese $4.70

Chocolate brownie GF available
Southwestern style BBQ meatballs
Kransky sausage wrapped in bacon w a mustard sweet chilli glaze GF
spinach/tomatoes/mushrooms/homestyle potatoes $2.50
Blini w pastrami, cream cheese and red pepper jelly
Sausages roll-classic beef and chutney in flaky pastry
MORNING TEA A $7.40
- club sandwich, mini muffin or mini scone, fresh fruit kebab
Spinach and feta filo cigar V

Pina Colada $14.50
PROSCIUTTO -Parma ham, bocconcini & rocket. 22.9
Ballentines $9.00
CHICKEN FETTUCCINE -Fresh chicken pieces sautéed w garlic, mushroom, fresh herbs & panna sauce. 22.9
Monteith’s Black $8.50
Manhattan $15.50
Finlandia Mango $8.50
Shingle Peak Reserve Chardonnay Bottle $42.90

Chicken & Chips $14.00
- fried chicken & chips in a basket
Fries $7.00
Apple Shortcake
Toasted Sandwiches 2 fillings & chips $8.50
Fish Bites & Chips
Grilled Chicken Breast $22.00
- served on a bed of mashed potato with salad, drizzled with plum sauce
Nachos $13.50
Soup with garlic bread $10.00

Thai Chicken Salad $17.00
- Thai chicken with an Asian style salad and crushed peanuts, coated in a Thai salad dressing
Cornfritter Stack $19.00
- Cornfritters served with streaky bacon, tomato and avocado salsa and a fried egg
Eggs (2) $3.00
Salmon $3.00
Eggs Benedict $18.00
- Poached free range eggs on an English breakfast muffin, topped with hollandaise, served with Tomato, Mushroom and Spinach
Sausages $3.00
Beef Nachos $20.00
- Corn chips layered with beef and chilli beans, served with salsa and sour cream
B.L.T $19.00
- Bacon, lettuce, tomato and cheese in a toasted focaccia bun, served with fries

200 Tom Yum Talay Seafood $18.00
Por Pier $10.00
- Vegetarian Thai Spring Rolls
Gai Hem Ma Parn MILD $16.00
- Crispy chicken in rich sweet sauce with pineapple and cashew nuts and a touch of spice.
Please ask if you would like to try any of our other dishes as a vegetarian option.
Gaang Keo Waarn (Green)/Gaang Daag (Red) MEDIUM $16.00
- Green/Red Curry made from fresh spices and coconut milk, available with chicken, pork or vegetarian and spiced to taste.
Gai $10.00
- Tempura Chicken Pieces
Por Pier Sod $10.00
- Chicken Fresh Spring Rolls
100 Tom Yum Gai (Chicken) $13.00

HAMBBURGER + CHIPS $14.50
HAM STEAK, CHIPS + SALAD $13.50
MINI HOTDOGS+ CHIPS $11.00
CHICKEN NUGGETS+ CHIPS $11.00
WEDGES $11.00
SAUSAGES, EGGS + CHIPS $13.50
TOASTED SANDWICH + CHIPS $9.00
CHICKEN BBURGER + CHIPS $14.50

Choose one of...
• Smoked chicken, cranberry, brie with red onion
Choose from...
Eggs Benedict $17.50
Available all day at $9.50, GF available
Corn Fritters $18.00
- With free farm bacon sour cream, sweet chilli jam, and parmesan
SOUP $12.50
- please ask at counter
Vegetarian Delight $16.50

OSAKA each $1.50
- smoked salmon, cucumber, nori, sushi rice
VEGETARIAN each $1.40
- avocado, carrot, cucumber, omelette, lettuce, daikon, nori, sushi rice
CHICKEN each $1.40
- teriyaki chicken, lettuce, nori, sushi rice
JR ROLL each $1.50
- raw Akaroa salmon, avocado, nori, sushi rice
SALMON each $1.40
- flaked salmon, carrot, cucumber, omelette, nori, sushi rice
INARI each $2.00
- deep fried tofu skin with sushi rice
PRAWN NIGIRI each $2.50
- prawn with sushi rice
FRESH SALMON $1.40
- raw, Akira salmon, carrot, cucumber, omelette, nori, sushi rice

Dolma Entree $10.50
- Vine leaves stuffed with rice and spices, served with a garnish
Zucchini Kuku Entree $11.50
- Zucchini frittata with herbs and spices. Served with a trio of sauces
Lamb Shish $17 Single/$26 Double
- P.K. cubed and marinated grilled lamb served on a bed of rice, seasonal salad and sauces
Baklava $9.00
- Filo pastry layered with mixed nuts and smothered in a home-made honey syrup
Lokum $6.00
- 6 pieces of turkish delight
Garlic Bread $8.00
- Home-made garlic butter spread upon a large pita bread then sliced
Falafel Entree $11.50
- Ground chickpeas with garlic, herbs and spices. Served with a trio of sauces
Bano Sultana Dip $9.50
- Ground sultanas, mixed with sundried fruits, mixed nuts, mixed berries, mixed herbs and spices. Served with a side of pita bread.