Hopper Fish and Chip Shop in Wellington City Menu

Roti channai $9.50
- 2 pieces of traditional plain roti served with creamy chicken soup
Chicken wine soup $14.90
Chicken hot pepper sauce $13.50
Hot & spicy beef tripe $13.50
Stir-fried beef with straw mushrooms $13.90
Fried garlic chicken on rice $12.50
Salted pepper chicken ribs $13.50
Salted fish chicken fried rice $12.80

39. Nasi Lemak $14.50
- Steamed coconut rice with beef chicken rendang, Malaysian style salad and peanut satay sauce.
4. Fried Dumplings $7.50
33. Signature Noodles $12.90
- Egg noodles and flat rice noodles fried with BBQ pork, shrimps, eggs, chives Cabbage and bean sprouts.
44. Kambing Mee Soup $17.00
13. Garlic Prawns $11.50
10. Deep-fried Squid $10.50
2. Vegetarian Spring Rolls $5.50
14. Kepap Sumbat (staffed chicken wing) $10.50

Monday
- Prawns in a tomato & fennel cream sauce with herbed bruschetta & parmesan
Bacon butty $9.5/$12.5
- On toasted turkish with aioli & rocket fuel with fried egg
Baked eggs $16.50
- With dukkah spiced tomato, cannellini beans, feta & ciabatta
Portabello mushrooms $17.50
- With capsicum relish, smoked brinza & crisp y prosciutto on salad greens
Thursday
- Buttermilk fried chicken tacos, red onion pickle, lime crema. Coriander & hot sauce
Kids ham & cheese toastie / Kids bacon butty $5.00
Sardines $13.50
- In the tin with ciabatta. Sliced tomato, celery salt & lemon
Toasted muesli $12.00
- With poached seasonal fruit & greek yoghurt

Som Tum Carrot $14.00
- Spicy Thai carrot salad with tomatoes, peanuts, garlic and lemon juice
Pad Kee Mow
-Or Made With Squid Or Fish $18.00
-Or Made With King Prawns $20.00
Yum Pla Yang $17.00
- Spicy grilled fish salad with ginger, peanut, chilli, lime zest and lime dressing
-Vegetarian $14.00
Yum Pla Meuk $17.00
- Spicy squid salad with lemon juice and chilli
-Or Made With King Prawns $15.50

Side of bread (whole grain or sourdough) $4.50
Eggs Benedict $16.00
- poached eggs on potato fritters with ham and hollandaise (GF)
Spanish chicken $20.00
- marinated chicken thigh fillets, chorizo and asparagus; in a pearl pasta with tomato and white wine sauce and almond, garlic and parsley picada (DF)
Salmon $21.00
- house-cured salmon and potato cakes with steamed asparagus and tarragon hollandaise (GF)
Big Breakfast $21.00
- eggs (any way you like), bacon, pork and sage sausage, roast mushrooms, grilled tomato, and hashbrowns; with toast (DF) >>
SOUP OF THE DAY $11.50
- seasonal vegetable soup with fresh sourdough bread (V)
Coconut porridge $12.00
- with fresh banana and muscovado sugar (VV, DF)
Garden salad $14.00
- mixed leaves and raw salad vegetables with avocado, tamari-roasted seeds, and miso dressing (VV, DF, GF) >>

Daal Makhani
- Mixed lentil cooked In tomato paste, spices and finished with cream and butter
Lamb Rogan Josh
- Tender pieces o lamb cooked with selected spices and herbs in traditional Kashmiri styles
Chicken Potato
- curry chicken pieces In thick onion and tomato gravy finished with potato
Chicken Vindaloo
- Boneless chicken cooked In highly spiced sauce with herbs and vindaloo paste.
TANDOORI CHICKEN $9.50
- comes with mint sauce & salad, Whole chicken marinated overnight and smoke roasted in the tandoor/HALF
GARLIC ROTI $3.00
- wheat flour with garlic
Prawn Biryani $15.50
- tender pieces of marinated prawn cooked with basmati rice herbs and spices/MAIN
Mutter Paneer
- Cubes of cottage cheese, peas and cashew nuts cooked with onion, tomato, and spices

TOASTED MUESLI WITH FRUIT & YOGHURT $8.00
CHICKEN $10.00
seasoned & served with bacon, cheese & sour cream $10.00
DIPPING SOLDIERS $6.00
- with boiled eggs
BACON & EGGS WITH TOAST $9.00
ALL DAY BREAKFAST $15.00
- bacon, sausage, egg, mushrooms, tomato hash-brown with toast
FRENCH TOAST $13.00
- with bacon, banana & maple syrup
FRIES WITH HOT CHILLI BEANS $8.50

Small Chips $4.80
Salmon Benedict $17.50
- English muffin served with salmon 2 eggs & hollandaise sauce
Eggs Benedict $16.00
- English muffin served with ham 2 eggs & hollandaise sauce
Toasted Sandwiches $6.00
- 3 fillings ham cheese tomato onions pineapple
Sandwich Brie bacon $7.50
Large piece of chicken $4.20
Scrambled Eggs on toast or fried Eggs $10.50
Sandwich beef $5.00

Phoenician Platter $18.00
- choose from: Beef, Lamb or Chicken served on a plate w rice & salad drizzled in tahini sauce
Hummus - Fresh daily $7.00
- served in pita bread w tomatoes & lettuce
1/2 Dozen Falafel $14.00
- w salad & tahini
Baba Ghannouj $7.00
- eggplant style hummus - served in pita w tomatoes & lettuce
Falafel $8.00
- served in pita bread w tomatoes, lettuce, gherkins & tahini sauce
Makanek $10.00
- served in pita bread w tomatoes, gherkins & a squeeze of lemon juice
Chicken Shish Tawook $13.00
- chicken breast served in pita bread w tomatoes, lettuce, gherkins & garlic paste
Sojok Spicy $10.00
- served in pita bread w tomatoes, gherkins & a squeeze of lemon juice

TOM YUM GOONG $14.50
- hot and sour prawn soup with mushroom, lime juice, and lemon grass
FRESH SPRING ROLLS CH $6.50
- fresh spring rolls filled with chicken fresh vegetables and herbs
FRESH VEG SPRING ROLLS $6.50
STEAMED VEGETABLES $5.00
BEEF SALAD $13.50
- grilled beef salads with Thai dressing sauce
PANANG CURRY $12.50
- Thai thick red curry and coconut milk come in your selection of chicken or beef
LARB $13.00
- minced chicken, pork, or beef with fresh herbs, lime leaves, lime juice
KAREE PUFF $6.50
- curry puff with minced chicken, potato and onion

BBQ Pork on rice $13.50
Vegetarian noodle soup $9.90
Vegetarian bun $2.50
- steamed bun with carrot, bokchoy, mushroom & cabbage filling
3 choices $8.80
Seafood $12.50
Chicken $11.90
Mee Goreng(hot & spicy) $12.50
Chicken Mushroom on Rice $12.90

Kids sized Hawaiian pizza + chips $7.50
Kids sized vegetarian burger + chips $7.50
Pulled lamb $17.50
- crumbled feta + beetroot horipito relish+ tosberg + harissa yoghurt on brioche burger bun + fries
Cured salmon $17.00
- blue duck vodka cured salmon + poached eggs + lemon creme fraiche on dark caroway rye
Smashed banana on toast + peanut butter & chocolate sauce $7.50
Pork & fennel sausage $5.00
Scrambled tofu $14.50
- cumin & corriander scrambled tofu + curly kale + beetroot jam on multigrain roll
Pulled lamb $14.50
- pulled lamb shoulder + freekeh + pickled purple kumara + smoked youghurt + pomegranate

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