Address
1/140 Finlayson Avenue, Mount Cook, Mt Victoria, Wellington, 6011, New Zealand
Hopper Fish and Chip Shop in Wellington City Menu
Are you the owner? Manage this listing for free.
Hopper Fish and Chip Shop in Wellington City has no menu available, but can choose from many other options such as Benny wrap with bacon, fried egg, hollandaise, spinach & tomato relish or Bridget wrap with scrambled eggs, pesto, parmesan & roasted mushrooms from Coolsville Trading Post. Avida Bar offers many options including Pan con tomate and Bread with whipped olive oil. Shamiana includes a wide range like Mango Chicken or CHICKEN WINGS. Teriyaki Chicken and from . St Pierre's Sushi offers Red Chilli Indian Cuisine and Chicken Vindaloo.
Nearby Sample Menus
- Spicy beef tripe and ox tongue $14.00
-
Chow kuey teow $12.50
- Rice noodles cooked with vegetables. Eggs. And dark soya sauce served with b.B.Q pork
- Hokkien style fried rice fried noodle $13.50
- Shredded duck meat soup $8.00
- Pork maw with vegetable pickle $13.50
- Pad thai ( chicken / beef $13.00
-
Nasi goreng $12.00
- Malaysian style fried rice with combination of meat, mixed vegetables and egg
- Pork spareribs with bitter melon $14.00
- Provencaalse mosselen/Moules a la provencale - Mussels grilled with tomato, garlic and cheese $19.90
- Flemish loaf with onion marmalade and herb butter $5.50
- Moules po pei - Mussels grilled with wilted spinach, bacon and cheese $19.90
- Gerookte viskrokketjes/croquettes de poisson fume - Smoked fish potato cakes with pink–shrimp and beer-mustard coleslaw $15.50
- Vogelkes zonder kop/medaillons de veau farcis - Parcels of veal stuffed with seasoned venison, served with Trappist beer sauce, baby potatoes, carrot timbale and white beans $27.90
- Frikadellen/boulettes de viande - Homemade pork and beef meatballs smothered in Brabant fresh tomato and coriander sauce, sauerkraut and herb toast $15.50
- Croque monsieur - Grilled long loaf layered with Gruyere and smoked ham, served with salad garnish $15.50
- Leuven crepes/crepe de champignons - Savoury pancakes stuffed with creamy mushroom, chicken and leek $14.50
-
Carne $27.00
- Served on a sizzling skillet with capsicum, onions and soft flour tortillas and your choice of tender slices of beef
-
Frijoles Negros $8.00
- Spicy black bean dip and corn chips.
-
Tacos al Pastor
- braised pork topped w smoked pineapple salsa, Chicharron slaw.
-
Tacos de Pollo
- Habanero spiced chicken w chipotle chilli mayonnaise, fresh slaw.
- 3 Tacos with the same filling as a main meal $22.00
-
Enchiladas $23.00
- Two rolled corn tortillas filled, baked, topped w our special sauces. Your choice of Ancho Chilli Pork: Braised pork in ancho chilli sauce.
-
Coco Loco $12.00
- Coconut flan w caramel, Tequila laced mint, pineapple salad, w margarita Gelato.
-
Tacos de Pescado
- Guajillo dusted fish w tomato salsa, lime.
-
Breakfast quesadilla $16.50
- With chorizo. Cheddar, roasted pepper, avocado, salsa & fried egg
-
Smoked salmon $19.00
- On a potato rosti with shaved cucumber, walnuts & balsamic reduction
-
Mediterranean seafood chowder $13.50
- With housemade ciabatta
-
Portabello mushrooms $17.50
- With capsicum relish, smoked brinza & crisp y prosciutto on salad greens
- Kids pancake with maple syrup with bacon $7.5/$12.5
-
Club sandwich $18.50
- With smoked chicken, bacon, egg. Tomato, avocado & fries
-
Pork & fennel meatballs $17.50
- With pesto marinated tomatoes, mozzarella & red pepper vinaigrette
-
Caesar salad $14.5/$19.5
- With bacon, anchovies, croutons and a poached egg with grilled chicken
- -Hot And Spicy Soup With Chicken, Mushroom And Coriander $7.00
- Chu Chee
- -Vegetarian $15.00
- -Or Made With King Prawns $20.00
- All Main Meals Served With Complimentary Rice
- Kow Pad Med Mamuang
- -Choice Of Pork, Chicken Or Beef With Sweet And Sour Sauce And Vegetables $15.00
- -Vegetarian $15.00
- Bagels $1.60
- Wholemeal Tank $3.90
- Baguette $3.00
- Sausage Rolls $2.50
- Range of house mode pies from $4.90
- Sourdough Rolls $1.20
- Lemon Sour Cake 20cm $20.90
- Belgium Biscuits $3.60
- Bacon & Egg $5.00
- Whole Chicken $23.00
- Ma Po Tofu on Rice $11.00
- Roast Pork Fried Rice $10.00
- Gong Bao Chicken on Rice $11.00
- Potato Fritter $0.80
- Spring Roll (homemade) $1.80
- Stuffed Mushroom $1.50
-
D. Seymour'S Breads (V) $13.50
- Toasted artisan breads, changing spreads & dips
- Swap To Gf Focaccia $2.50
- Avocado (Seasonal/Half) $4.00
- Roasted Herb Tomato (Two) $5.00
-
T. Mallard'S Pate $14.50
- House chicken liver, mushroom & cracked pepper pate, Phoenix chutney, toasted breads
-
Benedicts
- Grain toast, poached eggs, hollandaise, herb roasted tomato with an option of;
-
P. Twyford'S Drinking Platter (For 2 To 4 Persons) $49.00
- Southern fried chicken drumsticks, cajun wings, deep fried calamari, hand cut
-
The Greens' Tasting Plate (For 2 To 4 Persons) $39.00
- House pate, cured salmon, arancinni, manuka smoked brie, chutney, mixed ,marinated olives, bread-n-butter pickle, lamb koftas, dips, spreads, grilled breads
-
Island Bay Butchery Sausages & Hash Browns $8.00
- Served with Watties tomato sauce.
-
Eggs Florentine $17.00
- Poached free range eggs, wilted spinach and hollandaise sauce served on toasted ciabatta.
-
Egg on Toast $4.50
- Kids choice of poached, scrambled or fried free range egg on toast.
-
Shoe String Fries $8.50
- Served with Watties tomato sauce and home made aioli.
- In-house smoked salmon $7.00
-
Crêpes $17.00
- Served with maple syrup, free range bacon and banana.
-
Eggs Benedict $17.00
- Poached free range eggs, sliced smoked free range ham and hollandaise sauce served on toasted ciabatta.
-
Picnic Toasted Granola $12.50
- Maple and honey toasted oats with coconut, pecan nuts, pumpkin & sunflower seeds, banana chips, dried apricots and dark chocolate. Served with seasonal fruit, dried cranberries, natural yoghurt, and milk.
- Beef $11.50
- Chicken $11.00
- Lahm Bajeen (Beef Mince Pizza) $7.50
- Kebby Balls ( per dozen ) $25.00
- Lamb $16.00
- Spinach/Feta parcel $7.00
- Thyme, olive, tomato and onion pizza $7.50
-
Vine leaves $10.00
- Wine leaves stuffed with rice, tomato, parsley, sping onion, fresh lemon juice and olive oil. Served in pita bread with hummus, tomato, gherkins, lettuce and sauces.
- -Small $15.00
- -Large $20.00
- -Large $18.00
- -Large $16.00
- -Small $16.00
- Bangers and mash with onions and gravy* $16.00
- Beef and cheese burger with caramelized onion and fries $15.00
- Roundabout bread and dips with tomato pesto, basil pesto and balsamic vinaigrette $12.00
-
MIXED ENTREES $7.50
- Karee puff, spring roll, Toong Thong, chicken Na Kai
-
MUSSAMUN BEEF CURRY $12.50
- mussamun curry and coconut milk with peanuts and potatoes
- BASIL TOFU $12.00
-
TOM KHA GAI $12.50
- chicken coconut milk soup with galangal, lemon grass, and lime juice
- GREEN CURRY TOFU $12.00
- KHOA-PAD TOFU(FRIED RICE) $12.00
-
CHICKEN & CASHEW NUT $13.00
- stir fried chicken and cashew nut with vegetables
-
THAI FISH CAKES OR PRAWN CAKES $8.50/$9.00
- tasty Thai style deep fried fish cake or prawn cake served with sweet chilli dipping sauce
- Bread and house made dips $12.50
-
Across the Pacific 1942
- A succulent selection from the sea
-
Butter Chicken $8.00
- Served with fluffy rice
-
300g New York Stip $24.00
- Chargrilled premium sirloin, Brooky coleslaw and duck fat roasted potatoes with your choice of sauce (Garlic Butter - Brandy peppercorn sauce - Mushroom sauce)
- Minute Steak & Chips $9.00
-
Spare Ribs $19.50
- BBQ Pork ribs, lashed with Brooky sauce, served with chips and Brooky coleslaw
-
Ice Cream Sundae $6.00
- With Cadbury Flake. Chocolate, Strawberry, Caramel
-
Bogarts Pizza $10.00
- Hawaiian / Meat Lovers (Available from 5pm daily)
-
Pulled lamb $17.50
- crumbled feta + beetroot horipito relish+ tosberg + harissa yoghurt on brioche burger bun + fries
-
Fish cakes $16.50
- smoked moki fishcakes + salsa verde + garden salad
- Spaghetti + tomato + grated cheddar cheese $7.50
-
Fish $17.60
- fresh sustainably sourced fish + preserved lemon tartare sauce + greens on a brioche burger bun + fries
-
Takahe(herbivore) $18.00
- poached eggs + slow roasted vine tomatoes + sherry vinegar field mushrooms + buttery wilted baby spinach + homemade hash brown + sliced avocado on multigrain roll
-
Eggs on toast $11.00
- poached eggs + homemade hash brown on multigrain roll
- Pork & fennel sausage $5.00
- Fries $6.50
- -1/2 kg $17
- -1kg $33
-
K-Fries S $8 / M $14 / L$25
- Korean spiced beef, kimchi, chilli, cheese, spring onion, sourcream, boom!
-
Cumin Battered Fish S $8 / D $15
- kafir lime mayo, pickled radish, slaw, coriander >>
- S= Single / D= Double
- -1/4 kg $9
-
Hoisin Chicken S $8 / D $15
- cucumber, pickled, carrot, chilli peanuts
-
Spicy Fried Chicken
- W/ Korean sweet chilli or blue cheese cream
Hopper Fish and Chip Shop
Phone
043847330
Opened hours
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Fish & Chips , Seafood
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Cash , Bankcard
1/140 Finlayson Avenue, Mount Cook, Mt Victoria, Wellington, 6011, New Zealand
- Wellington City Fish & Chips Menus
- Wellington City Seafood Menus
- Wellington Region Fish & Chips Menus
- Wellington Region Seafood Menus