Hopper Fish and Chip Shop in Wellington City Menu

Vegan Burger (V) (VG) (DF) (GF) $19.00
- With Roasted Eggplant & Zucchini, Portobello Mushroom, Capsicum, Pesto, Rocket & Chilli Jam On Wholemeal Bun With Curly Fries
Jalapeno Corn Fritter Poppers (V) (DF) $12.00
- Citrus CrèMe FraîChe
- The Triple Rosti (GF) $6.00
- Add An Extra Rosti, Egg, Etc
Rich Whittaker’S Chocolate Fondue (GF) S $14.00 / L $32.00
- Your Choice Of Two Dippers
Fish & Chips $20.00
- Panko Crumbed Terakihi & Hand-Cut Chips With Housemade Sauces & Salad
- Add Free Range Bacon $5.00
Housemade Quinoa & Oat Granola (V),(VG),(DF) $11.00
- With Blueberry Compote, Organic Yoghurt & Milk
House Green Salad (V) (VG) (DF) (GF) $6.00
- With Harissa Dressing & Toasted Seeds

All Main Meals Served With Complimentary Rice
Roti $3.50
-Choice Of Pork, Chicken Or Beef With Vegetables And Peanut Sauce $15.00
-Or Made With Fish $17.00
-Fried Rice Choice Of Pork, Chicken Or Beef With Cashew Nuts And Vegetables $13.00
-Or Made With King Prawns $15.50
Yum Nua Yang $15.00
- Spicy beef salad in Thai style
-Or Made With Squid Or Fish $18.00

BREAD BASKET $10.50
- a selection of roti, naan, garlic naan & onion kulcha
Lamb Rogan Josh
- Tender pieces o lamb cooked with selected spices and herbs in traditional Kashmiri styles
Veg chicken Korma
- Chicken simmered in rich cashew nut paste with mixed Vegetables
FISH TIKKA $9.00
- comes with mint sauce & salad, boneless pieces of fresh fish marinated in ginger garlic lemon and herbs, cooked in the tandoor
Prawn Masala
- Tender prawn pieces cooked with garlic tomato and onion sauce
Mango chicken
- Mango flavored pieces of chicken simmered with cashew nuts and cream
Butter Prawn
- Prawn cooked In creamy tomato sauce
Paneer saagwala
- Fresh homemade cheese cooked with spinach gravy

VEGETABLE SAMOSAS 1/2 DOZEN $2.50
5 PIECES CHICKEN NIBBLES & WINGS AND HALF SCOOP CHIPS $6.00
POTATO FRITTER $0.80
Orange pork $11.00
- on noodles or steamed rice
PAUA FRITTER $2.50
Corn $2.50
STEAK BURGER $5.00
Vegetarian Mee Goreng $9.00
- egg noodles with mushrooms, tomato and fresh vegetables in an Indonesian style sauce

Green salad $6
The biggy $24
- Free range bacon, eggs, ciabatta toast, sausage, hash brown, tomato, mushroom
Goats cheese soufflé $17
- Twice baked, herb salad
Fries $6
Toast $4
Chicken salad $19
- Warm, roast pumpkin, herbs, cherry tomato, toasted seeds
Chicken and leek pie $19
- Skordalia, watercress
Bacon $6

-Chicken $14.00
-Bacon
- With tomato, onion and cheese
Special thyme $14.00
- Bacon bits, cheddar and chive amosgst scramble eggs with tick toast
Calamari rings $13.00
- With salad and fries
Pancakes $13.50
- Bacon and banana with maple syrup
-Chicken
- With cranberry and brie
-Veggie
- With pumpkin, spinach, caramelised onion and cheese
Pasta $18.50
- Bacon and mushroom carbonara

SAMBAL PRAWNS $15.00
- prawns cooked in tomato sauce & home made sambal sauce. served with steamed rice >>
TUMERIC GLUTINOUS RICE $12.50
- served with chicken curry.
Garlic Rice $3.00
DEEP FRIED CHICKEN WINGS $7.50
COMBINATION CHEW KUA TEAW $10.00
- a stir-fried combination of beef,pork fresh vegetables & mushroom on a bed on stir-fried rice noodles.
HOME MADE PRAWNS WONTON SOUP $10.50
- R & S style soup , bak Choy with 8 wontons.
BEEF NOODLES SOUP $10.00
- fresh sliced beef & beef balls served in combination style soup with fat noodles & bean sprouts.
MALAYSIAN STYLE SWEET & SOUR $13.00
- deep fried ( option of chicken or pork ) stir-fried onion , green pepper , pineapple & home made sweet & sour sauce, served with steamed rice.

NAM-TOK BEEF $13.50
- grilled beef with fresh herbs, lime leaves, lime juice, onion, and chilli
RED CURRY $12.50
- awesome Thai red curry with coconut milk, vegetables accompany by your choice of chicken or beef
STIRRED-FRIED VEGETABLE $10.50
THAI FISH CAKES OR PRAWN CAKES $8.50/$9.00
- tasty Thai style deep fried fish cake or prawn cake served with sweet chilli dipping sauce
TOFU PAD KHING(STIRRED-FRY WITH GINGER) $12.00
PANANG CURRY $12.50
- Thai thick red curry and coconut milk come in your selection of chicken or beef
THONG THONG $6.50
- deep fried minced chicken and shrimp parcels with mixed vegetables
TOFU PAD PREW WAN(SWEET AND SOUR) $12.00

Teriyaki Chicken Set $13.50
- Pan fried crispy Chicken, topped with Teriyaki Sauce
Karaage Ramen $13.50
Chicken Udon Soup $12.50
- Stir fried Chicken and Soba Noodles with tonpei Sauce
Curry Don $12.50
- Crumbed Pork cutlets with mild Japanese curry Sauces, served on Rice
Choice of Miso, Pork Bone or Spicy Pork Bone Broth
Vegetable Udon Soup $12.50
- Seasonal Vegetables and deep-fried Tofu with Udon Noodles
Choice of Boiled or Pan Fried or $1.00 each
All Set Menu Serving With Rice, Salad and Miso Soup

Vegetarian Breakfast $22.00
- Mushrooms, Spinach, Tomato, Halloumi, Hash Browns & Toasted Turkish Bread with Poached, Scrambled or Fried Eggs
Buffalo Hot or BBQ Sauce 1 Kilo $24.00
Chocolate Brownie $12.00
- Double Chocolate Brownie Layered with Chocolate Mousse & served with Vanilla Ice Cream
Hand Cut Agria Chips $9.00
Curry Fries $11.00
Loaded Wedges $14.00
- (Sweet Chilli, Bacon, Cheese, Sour Cream)
The Grill $26.00
- A top selling Stonegrill, a sensational trio of tender chicken, lean beef & lamb with a choice of béarnaise, port jus or creamy white wine & bacon sauce
Spicy Fried Chicken Goujons $15.00
- w/ Hot Sauce Aioli

Nearby Sample Menus