Hopper Fish and Chip Shop in Wellington City Menu

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Hopper Fish and Chip Shop in Wellington City has no menu available, but can choose from many other options such as Benny wrap with bacon, fried egg, hollandaise, spinach & tomato relish or Bridget wrap with scrambled eggs, pesto, parmesan & roasted mushrooms from Coolsville Trading Post. Avida Bar offers many options including Pan con tomate and Bread with whipped olive oil. Shamiana includes a wide range like Mango Chicken or CHICKEN WINGS. Teriyaki Chicken and from . St Pierre's Sushi offers Red Chilli Indian Cuisine and Chicken Vindaloo.

Nearby Sample Menus

Kumara Chips $6.70
Lunch Box $8.20
- (Fish, Hotdog, 1/2 Scoop Chips)
Hotdog $2.90
Banana Fritter $2.80
Chicken Nuggets (each) $1.00
Squid Ring (each) $1.20
Donut $1.80
Dim Sims (each) $1.40

Spicy Dumplings $9
- Deep fried vegetable dumplings with spicy Teriyaki sauce
Steamed Dumplings $9
- with original vinegar sauce
Karaage Chicken $12
- Deep fried marinated chicken with Ponzu vinegar and Japanese Mayo
Tuna $14
- Fresh / Seared with black pepper Mayo
Miso $2
Sizzling Tofu $16
- Teriyaki or Spicy Tofu with bean sprouts, cabbage and spring onion served on sizzling plate
Dragon Roll $20
- BBQ eel on cream cheese and cucumber rolls with special black sauce and Tobikko caviar
Seared Callifornia Roll $17
- Seared salmon on crab Surimi, avocado and cucumber rolls with Teriyaki Mayo sauce and Tobikko caviar

Freshly Baked Garlic Bread $6.00
- Our Freshly Baked Bread is made from a Sour Dough Bug that has been lovingly named, "Murphy" (V)
Manuka and Green Tea Smoked Duck Breast with Marinated Eggplant & Ginger Jus $35.00
Spicy Beef Tartar with Black Sesame Sponge, Truffle Nashi Pear $16.00
- This tree's edible fruit is known by many names, including Asian pear, Chinese pear, Korean pear, Japanese pear, Taiwanese pear, and sand pear.(GF)
Roast Lamb Rack $32.00
- with Black Sesame Crust, Celery, Daikon with Black Garlic Sauce.Black garlic is a type of caramelised garlic first used as a food ingredient in Asian cuisine.(GF)
Honey Soy Glazed Carrots $5
Tofu Hot Pot with Mushrooms, Sushi Rice, Cooked in Soy Ginger Broth $25.00
- Hot pot refers to several East Asian varieties of stew, consisting of a simmering metal pot of stock at the centre of the dining table. While the hot pot is kept simmering, ingredients are placed into the pot and are cooked at the table. (V)
Prawn Salad with Cucumber, Coriander, Mint, Mizuna & Roasted Tomatoes $16.00
- The taste of mizuna has been described as a "piquant, mild peppery flavour...slightly spicy, but less so than arugula (GF)
Grilled Strip Loin with Smoked Mushrooms & Truffle Miso (GF) $35.00

DEEP FRIED WONTON $0.50
BACON $5.00
FISH CAKE $1.80
1/4 CHICKEN $4.50
FISH $9.50
- with rice
CURRY ROLL $1.80
BEEF, CHICKEN OR PORK $9.50
VEGETABLE $8.00

Toast $4
-Montreal $19
- With house smoked salmon
Hot smoked salmon $7
Chicken salad $19
- Warm, roast pumpkin, herbs, cherry tomato, toasted seeds
Aged sirloin $23
- Chunky chips, caramelised onion, confit garlic butter, jus and watercress
-Florentine $16
- Spinach
-Marmalade $6
Macaroni cheese $19
- Smoked bacon, roasted tomato, pecorino and parsley crumb

The Works Burger $10.50
- W / Chicken, Beef Patty, Egg, Pineapple
Ham Burger $6.80
1 F + Hot Dog + 2Pot + Chips $10.00
Snapper $14.00
Chicken $10.50
- Avocado / Crispy Bacon / Cranberry / Camembert
Steak Roll $2.90
4F + Hot Dog + Saus + 4Pot + 2 Chips $27.50
Served w/ lettuce & onion

Onion Bhaji $7.00
- Crispy Onion fritters, fresh herbs mixed with chana flour and deep fried
Chicken Tikka $9.00
- Chicken breast marinated overnight with garlic, spiced yogurt than cooked in tandoo
Rogan Josh $9.50
- A challenging hot and spicy lamb curry
Available on Tuesday, Friday and Saturday lunch only in our restaurant.
Lamb Mirch Masala $9.50
- Succulent juicy lamb cooked in whole sliced chili with complimented onion, ginger, garlic and tomato sauce
Masala Dosa $10.00
- A south Indian delicacy made by stuffing a dosa with a lightly cooked filling of potatoes, fried onions and spices
Butter Chicken $9.50
- Boneless pieces of tandoori roasted chicken in gravy of tomatoes, cashew paste, cream, ginger and garlic
Lamb Korma $9.50
- A very mild and rich gravy with cashew paste, cream and touch of spices

Dixon big breakfast $19.50
- eggs, toast, bacon, sausage, tomato, potatoes, baked beans
Double smoked salmon $15.50
- bagel w salad
Porridge $10.50
- w fresh fruit & brown sugar
Spinach, potatoes, avocado, sausage $4.00
Bacon or smoked salmon $5.00
Deli museli $10.50
- w yoghurt & fruit
Open pan-fried fish sammie $16.00
Scrambled eggs $14.50
- w ham, salmon or bacon

Curly fries with aioli $9.00
-Large $18.50
Garlic Bread $6.50
- Toasted ciabatta with garlic butter
Bacon, sausages or fries $5.00
120g Sirloin Steak with fries, salad, caramelised onions, and topped with our hollandaise sauce* $15.00
Bangers and mash with onions and gravy* $16.00
Classic Margherita
- Salsa, sliced tomatoes,fresh basil leaves and mozzarella
Bacon and Eggs, cooked to your liking, with toast* $14.50

Oyakodon $13.50
- Tender chicken slices cooked with egg, onion and our special Japanese sauce, served on steamed rice.
Takoyaki $8.50
- Deep fried octopus meatballs topped with bonito flakes, and mayo.(6 pieces)
Tempura Combination Seafood $19.50
- Deef fried battered tempura or crumbed selections. 2x prawn, 2x oyster, 2x scallop, 3x fish. Served with dipping sauce.
Beef Udon/Soba $13.50
- Udon or soba noodles in soup, served with tender sliced beef and seasonal vegetables.
Vegetable Udon/Soba $13.50
- Udon or soba noodles in soup, served with a variety of seasonal vegetables.
Katsu Curry $15.50
- Deep fried crumbed pork cutlet with Japanese curry and vegetables, served on steamed rice.
Teriyaki Chicken Udon/Soba $21.00
- Udon or soba noodles in soup, served with teriyaki chicken.
Unagi Set $26.00
- Grilled eel and sauce on plate, accompanied with miso soup, steamed rice and salad.

CAESAR SALAD Soi Caesar salad crispy cos lettuce, croutons and parmesan with Caesar dressing $16.50
•char grilled garlic sourdough bread with today’s dip • $8
SEAFOOD CHOWDER Soi made creamy chowder with prawns, salmon, white fish, and mussels with sourdough bread $15.90
ZEN HEN BURGER free range chicken with Thai green curry and lemon grass, Asian slaw, Japanese mayo on a Brooklyn Bakery bun, with coconut, lime sea salt fries $23.50
HONEYCOMB SQUID roasted sesame, coconut, chilli, salt and pepper with lime wasabi aioli $14.50
POT STICKER DUMPLINGS pan-fried pork and chive dumplings, ginger dipping sauce $13.50
- add grilled chicken $4.00
SMOKED SALMON Soi manuka smoked salmon, crème fraiche, watercress, salted crisp bread with raspberry dressing $15.50

Smoked Tuna $9.50
Sun-dried Tomato, Olive and Tofu $7.80
California Maki $8.90
Teriyaki Chicken, Cream Cheese & Cranberry $9.50
Vegetarian Mushroom $7.80
Honey, Ginger & Chicken Sushi $8.90
Chicken Combo $9.50
Sun-dried Tomato, Tofu & Avocado $7.80

Soba noodle salad with sesame & coriander -
- Chicken with pesto -
Daniel le Brun N.V. Marlborough 50.00 bottle
Starters - a choice of: Gravlax Mt Cook salmon blini with crème fraiche and chives -
Momo 2011 Marlborough 9.00 / 40.00
Apple Tree apple and elderflower Hawkes Bay 4.5% 12.00
Tea 4.00
Lemon, honey & ginger 4.50