Hopper Fish and Chip Shop in Wellington City Menu

Hopper Fish and Chip Shop in Wellington City has no menu available, but can choose from many other options such as Benny wrap with bacon, fried egg, hollandaise, spinach & tomato relish or Bridget wrap with scrambled eggs, pesto, parmesan & roasted mushrooms from Coolsville Trading Post. Avida Bar offers many options including Pan con tomate and Bread with whipped olive oil. Shamiana includes a wide range like Mango Chicken or CHICKEN WINGS. Teriyaki Chicken and from . St Pierre's Sushi offers Red Chilli Indian Cuisine and Chicken Vindaloo.

Nearby Sample Menus

  • Kc mixed in hot wok $17.00
  • Stir-fried udon noodles with black pepper $13.30
  • Soya sauce chicken
  • Mixed vege and vermicelli pot $13.00
  • Young chow fried rice $12.80
  • Ginger and spring onion chicken stir-fried $14.50
  • Chicken hot pepper sauce $13.50
  • Curry ( beef rank / lamb flank ) on rice $13.00
  • Rich Whittaker’S Chocolate Fondue (GF) S $14.00 / L $32.00
    • Your Choice Of Two Dippers
  • Vegetarian Burger (V) (VG) $23.00
    • Slow-Roasted Eggplant, Courgette, Portobello Mushroom, Roasted Red Peppers, Rocket, Melted Mozzarella, Pesto, Aioli, Chilli Jam, Wholemeal Bun, Curly Fries
  • - Fresh Banana, Free Range Bacon & Maple Syrup (V) $17.00
  • Toast $5.00
    • With Jam & Cream Cheese
  • - Halloumi
  • Knickerbocker Glory Sundae (GF) (V) $11.00
    • Vanilla Bean Ice Cream, Strawberries, Vegetarian Raspberry Jelly, Berry Coulis, Whipped Cream, Chocolate Brownie Crumble
  • Babylon Royale With Cheese $20.00
    • Angus Beef Pattie, Bacon, Aged Cheddar, Caramalised Onions, Tomato, Lettuce, Bbq Sauce & Garlic Mayo On A Milk Bun With Curly Fries
  • Open Cajun Chicken Sandwich (GF) $19.00
    • With Melted Brie, Avocado Smash, Cranberry Relish, Mesclun On Ciabatta With Garlic Mayo & Curly Fries
  • Baked eggs $16.50
    • With dukkah spiced tomato, cannellini beans, feta & ciabatta
  • Club sandwich $18.50
    • With smoked chicken, bacon, egg. Tomato, avocado & fries
  • Sardines $13.50
    • In the tin with ciabatta. Sliced tomato, celery salt & lemon
  • Pork & fennel meatballs $17.50
    • With pesto marinated tomatoes, mozzarella & red pepper vinaigrette
  • Spaghetti $18.50
    • With tomato, fennel, prosciutto & shaved parmesan
  • Kids ham & cheese toastie / Kids bacon butty $5.00
  • Breakfast quesadilla $16.50
    • With chorizo. Cheddar, roasted pepper, avocado, salsa & fried egg
  • Halloumi bruschetta $15.50
    • With crushed avocado, rocket & pomegranate molasses
  • Soup $10.50
    • with Astoria bread
  • Minute Steak Diane $22.50
    • with crushed potatoes & frisée
  • Risotto $21.00
    • corn, basil & parmesan with chorizo crumbs
  • Rocket & parmesan salad $8.50
  • Linguine With Prawns $21.50
    • tomato, cream & crayfish broth
  • Astoria bread with Lot 8 olive oil & balsamic $6.00
  • Fish Brandade $20.50
    • with spinach & red pepper on grilled ciabatta with a poached egg
  • Asparagus & Pecorino Omelette $22.00
    • with frisée & fries
  • VEGE ROLL $3.00
  • MUSSEL FRITTER $4.00
  • CHICKEN CURRY ON RICE $11.50
  • SWEET & SOUR PORK $12.00
  • SHRIMP CHOW MEIN & BLACK BEAN $13.50
  • CHIPS $3.00
  • TOMATOES $1.50
  • FISH $11.00
  • Hokkien Mee $10.50
    • Fried egg noodle with chicken and mix seafood and dark sauce gravy.
  • Grill dumpling $7.00
    • 6 grilled homemade dumpling served with soy sauce
  • Veggie Noodle Soup $9.00
    • Egg or rice noodle ith mix season vegetables. bean sprout in clear soup.
  • Wonton Soup $9.00
    • Wonton with season vegetables in clear soup (with BBQ pork $10.00)
  • Sambal Squid $12.OO
    • Fresh squid stir fried with onion. season vegetables and homemade chilli paste.Served with steamed rice. (Or choice of Rotl instead of rice for $O.50 extra)
  • Stir Fry Vegetables $10.00
    • Season vegetables and tofu stir-fry with a choice of sweet & sour sauce. satay sauce or chef special sauce Served with steamed rice. (Or choice of Roil instead of rice for $0.50 extra).
  • BBQ Pork Wonton Noodle Soup $9.50
    • egg or rice noodle with BBQ pork, Wontons and season vegetables.
  • Kung Poh Chicken or Pork $10.50
    • Marinated chicken pieces stir-fried with season vegetables and national Malaysian spices and hot dried chillies. Served with steamed rice. (Or choice of Roti instead of rice for $0.50 extra)
  • Ham & Mozzarella Panini $8.50
  • Spinach, Pine nut & Feta Filo $7.50
  • Lollie Cake $3.80
  • Steak & Mushroom $4.90
  • Cheese & Onion Toastie $5.00
  • Melting Moment $3.80
  • BBQ Bacon Tortilla Stack $9.50
  • Potato top $4.90
  • Chicken $1.00
  • Salmon, Cream Cheese, Avocado, Capers + Mesclun $15.50
  • Eggs on toast, any style $9.50
  • Toasted Muesli w/ Seasonal fruit & yogurt + Honey $10.50
  • Pesto, Avocado, Tomato $11.80
  • Pineapple $0.50
  • Bacon $1.00
  • Avocado $1.50
  • Soup of The Day $13.50
    • with MOF Sourdough
  • 11am-3pm
  • Duck Liver Parfait with pickles, salad and toasted sourdough $18.50
    • with pickles, salad and toasted sourdough
  • Fungi $20
    • Portobello mushroom, mozzarella, thyme,porcini & truffle oil
  • Hand cut fries(gf) $8
  • We ensure free range pork and poultry products are served on all our menus.
  • House-Made Pastrami Rueben $15
    • with sauerkraut slaw, dill pickles and Swiss cheese in house-made rye
  • Roast Chicken Salad $19.50
    • with freekeh, preserved lemon, cucumber, iceberg and fresh herbs
  • Toasted Bagel $8.50
    • served with fresh tomato slices cream cheese and jam
  • French Toast $14.50
    • served with bacon banana maple syrup
  • Sandwich chicken & bacon $6.50
  • Bacon & Egg any style $13.50
  • Scrambled Eggs on toast or fried Eggs $10.50
  • Chicken Burger $14.50
  • Salad Chicken & bacon $17.00
  • Toasted Sandwiches $6.00
    • 3 fillings ham cheese tomato onions pineapple
  • Classic Pancakes $14
    • A stack of pancakes layered with bacon, banana, maple syrup, topped with whipped cream.
  • Grilled Breakfast $7
    • Poached Eggs served with Hataitai Bread Shop Toast, Bacon and Hash Brown
  • Wedges $9
    • Served with sour cream and sweet chilli sauce.
  • Margarita (V)
    • Pomodoro sauce base topped with boccocini, mozzarella, basil pesto, sea salt flakes and a sprinkle of parmesan.
  • Chicken / Steak Clubby $17
    • With bacon, lettuce, tomato, creamy mayo and caramelised onions, served with a side of chunky chips.
  • Smokey Jack
    • Grilled chicken, bacon, pomodoro sauce and mozzarella, finished with a swirl of BBQ sauce.
  • -Add $4
    • -Fries / Bacon / Kerensky’s / Wedges / Hash Browns / Mushrooms/ Gluten Free Bread
  • CBC
    • Chicken, brie and cranberry topped with mozzarella.
  • Papadam (1) $1.00
  • Mee Goreng $15.00
    • Fresh egg noodles cooked with onion, garlic, bonelesschicken pieces & eggs, garnished with shredded lettuce& caramelised onion. (Vegetarian option available)
  • Raita $4.50
  • Plain Rice $2.00
  • Fish $18.00
    • Catch of the day cooked with Malaysian spices, tomatoes, fresh coriander & finished with tamarind sauce
  • Nasi Goreng $15.00
    • Rice fried with boneless chicken pieces, onion, garliceggs & mixed vegetables, topped with spring onion &shredded lettuce.(Vegetarian option available)
  • Beehive Special $15.50
    • Healthy combination of chicken or beef served with a mixture of roti, salads & sauces
  • Soup $9.00
    • Soup of the day served with garlic roti
  • breakfast benedict $17.00
    • Bacon - ham
  • Egg roma $14.00
    • Mushroom
  • French fries $5.00
    • Aioli - tomato sauce
  • Egg Montreal $15.00
    • Salmon
  • -Chicken pesto
  • -BBA
    • Bacon - Cheese - beef - avocado - salad
  • Toast with spread $3.00
  • Cordon bleu $13.50
    • With salad
  • Fringe Vege Fries with Aioli $9.50
    • Crispy kumara potatoes pumpkin & carrots deep fried
  • Lasagna $15.00
    • Roasted vegetable & 3 cheese lasagne with salad
  • Seafood Basket $15.00
    • Crispy calamari, fish goujons and popcorn prawns and fries served with lemon wedges and sweet chilli sauce.
  • Nachos( VG) $13.00 / $16.00
    • Homemade vegetarian chili con carne served on a bed of crunchy corn chips topped with Creamy Habanero Chilli Con Queso, melted cheddar cheese
  • -Toasted sourdough Pandoro bread
  • Vegetarian Home Made Samosas $13.50
    • Served with shredded cabbage & sweet chilli sauce
  • -add rice $3.00
  • Toasted Sandwiches $7.50
    • Your choice of 3 fillings
  • Cured salmon $17.00
    • blue duck vodka cured salmon + poached eggs + lemon creme fraiche on dark caroway rye
  • Oatcakes $18.00
    • buttermilk oatcakes+ orange curd + cinnamon creme anglatse
  • Mushrooms $13.60
    • creamy mushrooms on toast + wilted baby spinach+ homemade hash brown
  • Takahe(herbivore) $18.00
    • poached eggs + slow roasted vine tomatoes + sherry vinegar field mushrooms + buttery wilted baby spinach + homemade hash brown + sliced avocado on multigrain roll
  • Pork & fennel sausage $5.00
  • Scrambled tofu $14.50
    • cumin & corriander scrambled tofu + curly kale + beetroot jam on multigrain roll
  • Fish cakes $16.50
    • smoked moki fishcakes + salsa verde + garden salad
  • Egg Florentine $16.50
    • poached eggs + spinach + hollandaise sauce + homemade hash brown
Hopper Fish and Chip Shop

Hopper Fish and Chip Shop

location

Address

1/140 Finlayson Avenue, Mount Cook, Mt Victoria, Wellington, 6011, New Zealand

phone

Phone

043847330

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Fish & Chips , Seafood

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
1/140 Finlayson Avenue, Mount Cook, Mt Victoria, Wellington, 6011, New Zealand
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