Horny Bull Cafe and Bar in Tauranga Menu

WEEKEND BRUNCH WEEKEND BRUNCH
  • Kids Egg & Spag $9.50
    • 1 poached egg, hash brown, spaghetti and toast
  • Kids Hot Cakes $9.50
    • 3 hot cakes, bacon, banana and maple syrup
  • Creamy Mushrooms $13.90
    • Portobello & field mushrooms, basil cream, grilled tomato, toasted sourdough
  • Hash Stack $16.90
    • Hash browns (3), portobello mushrooms, grilled tomato, spinach, cajun cream sauce
  • French Toast $17.90
    • French toast stuffed with mascarpone, bacon, grilled banana, maple syrup and raspberry coulis
  • Eggs Benedict $18.50
    • 2 free range poached eggs, choice of bacon or smoked salmon, spinach and hollandaise with toasted tank loaf
  • Full Breakfast $22.00
    • Two free range poached eggs, bacon, cheese kransky, portobello mushroom, grilled tomato and hash brown with toasted sourdough.
  • Bacon (3) $6.00
  • Two Eggs (Poached or Scrambled) $6.00
  • Cheese Kransky (2) $5.00
  • Hash Browns (2) $5.00
  • Mushrooms $4.00
  • Grilled Tomato $3.00
  • Toasted Sourdough $3.00
  • Extras
SANDWICHES & BURGERS SANDWICHES & BURGERS
  • Open Chicken Sandwich $18.00
    • Honey and soy marinated chicken breast, cos lettuce, charred peppers, portobello mushroom, avocado, toasted turkish bread, sweet chilli & lime aioli - Add fries $2.00
  • Open Steak Sandwich $18.50
    • 150gm scotch fillet steak, cos lettuce, portobello mushroom, beer battered onion rings, sliced tomato, toasted sourdough, aioli, basil butter - Add fries $2.00
  • Snapper Sliced Trio $19.00
    • Pan-fried snapper, apple and macadamia crumb, watercress, basil mayonnaise, fries
  • Angus Burger $19.00
    • Angus beef patty, bacon, American cheese, red onion, pickle, tomato, lettuce, relish, aioli, fries
  • Grilled Chicken Burger $19.00
    • Honey, lime and dill marinated chicken breast, streaky bacon, brie cheese, spinach, tomato, guacamole, aioli and fries
  • Buffalo Chicken Burger $19.00
    • Buffalo sauce marinated chicken breast, bacon, beer battered onion rings, lettuce, tomato, jalapenos, chipotle aioli and fries
SALAD & LIGHT MEALS SALAD & LIGHT MEALS
  • Caesar Salad $17.90
    • Cos lettuce, chicken, bacon, poached egg, parmesan, anchovies and croutons.
  • Roasted Vegetarian Salad $17.90
    • Warmed seasonal veges, Israeli cous cous, pomegranate molasses, lemon zest, basil
  • Calamari Salad $18.50
    • Salt & pepper fried calamari served with salad greens, tomato, cucumber, red onion, kalamata olives and feta with lemon & olive oil dressing and wasabi aioli.
  • Beef Salad $18.90
    • 150gm scotch fillet strips, salad greens, avocado, capsicum, cured onions, cashew nuts and fried crumbed camembert with a cranberry & lime dressing
  • Seafood Chowder $16.00
    • Fresh fish, prawns, calamari, mussels, creamy sauce, toasted sourdough
  • Market Fish N Chips N/A
    • Pilsner battered tarakihi, house salad, fries, tartare - (Pan-fried or crumbed avail)
FRIES - Served with tomato sauce & aioli FRIES - Served with tomato sauce & aioli
  • French Fries $4.90 Sm / $7.90 Lg
  • Beer Battered Fries $$5.90 Sm / $8.90 Lg
  • Curly Fries $6.90 Sm / $9.90 Lg
SHARED PLATES (Served 1 to 2 people) SHARED PLATES (Served 1 to 2 people)
  • Potato Skins $14.90
    • With bacon, mozzarella and sour cream
  • Arancini Balls $15.50
    • With mushrooms, herbs, mozzarella, and salsa verde dipping sauce
  • Chicken Wings $15.90
    • With buffalo hot sauce, blue cheese dip and celery sticks
  • Calamari $16.90
    • Salt and pepper fried with a hot and sour dipping sauce
  • Pork Belly Bites $16.90
    • Oven baked in a sticky honey, soy and sesame sauce
  • Crispy Coconut Prawns $18.90
    • With grilled lemon and a sweet chilli and lime aioli
  • Meat & Cheese $30.00
    • Scotch fillet strips, smoked salmon, brie & blue cheeses, kalamata olives, pickles, falwaser crackers, warmed fresh bread and more
PIZZA BREADS PIZZA BREADS
  • Gluten free bases also available for an extra $2.50
  • Roasted Garlic $7.90
    • With rosemary, parmesan and sea salt
  • Blue Cheese $8.90
    • With pear, caramelised onions and toasted walnuts
PIZZAS PIZZAS
  • All pizzas bases are topped with mozzarella and a fresh napolitano sauce. Gluten free bases also available for an extra $2.50. Half/Half pizzas also available for an extra $2.50.
  • Roasted Vege $22.00
    • Roasted pumpkin, portobello mushroom, red onion, feta, olives and salsa verde
  • Pork Belly $23.50
    • Sticky pork belly, apple, red onion, watercress, chipotle aioli
  • Tex Mex $23.50
    • Chilli rubbed chicken breast, bacon, jalapenos, onion, topped with sour cream, guacamole, salsa and crispy corn chips
  • Moroccan $23.50
    • Cumin dusted lamb rump, sundried tomato, olives, red peppers, feta and fresh mint, kumara chips
  • Caribbean Chicken $24.00
    • Rum poached chicken breast, capsicum, red onion, roasted peanuts, fresh mint, lime zest, coconut cream sauce
  • The Phoenix $24.00
    • Grilled chicken, smoked bacon, brie, avocado, cashew nuts and cranberry swirl
  • Prawn $24.00
    • Garlic tiger prawns, cherry tomatoes, feta, caramelised onion and fresh coriander
PHOENIX BURGERS & SALADS PHOENIX BURGERS & SALADS
  • The Angus Burger $19.90
    • Angus ground beef patty, bacon, American cheese, red onion, pickle, tomato, lettuce, relish and aioli accompanied with fries
  • Grilled Chicken Burger $19.90
    • Honey, lime and dill marinated chicken breast, bacon, brie cheese, guacamole, baby spinach, tomato and aioli accompanied with fries
  • Warm Vegetable Salad $22.90
    • Slow roasted seasonal vegetables with Israeli cous cous, pomegranate molasses, lemon zest and basil
  • Phoenix Caesar Salad $24.50
    • Cos lettuce, grilled chicken, bacon, poached egg, parmesan, croutons and anchovies served in our own creamy anchovy, caper and garlic caesar dressing
  • Calamari Salad $24.90
    • Salt and pepper fried calamari served atop a greek salad of mesculin greens, cucumber, tomato, feta, red onion and olives, drizzled with a wasabi aioli
  • Beef Salad $25.90
    • Marinated strips of scotch fillet served on a salad of mesculin greens, avocado, bell peppers, cured onions, cashew nuts and flash fried crumbed camembert cheese, drizzled with a cranberry and lime vinaigrette
PHOENIX MAINS PHOENIX MAINS
  • Market Fish N Chips $25.00
    • Fresh Monteith's Pilsner beer battered tarakihi, served with fries, house salad and tartare
  • Corn-Fed Chicken $31.90
    • Oven baked free-range chicken breast, served on a mushroom and herb risotto with fresh seasonal greens and a basil butter
  • Snapper Filo Parcel $32.90
    • Snapper poached in white wine and lemon, wrapped in filo pastry with cream cheese, baby spinach and dill, accompanied with house salad, new season herbed potatoes and a beurre blanc
  • Hawke's Bay Lamb $34.50
    • Ovation lamb rump rubbed in cumin, coriander and smoked paprika, oven roasted and served on a minted pea puree with potato rosti and port jus
  • Porterhouse Steak 250gm $32.90
    • Served with french fries, house salad and a choice of mushroom, peppercorn or blue cheese sauces
  • Angus Scotch Fillet $35.90
    • 300gm angus prime, grilled to your liking and accompanied with beer battered fries, house salad and a choice of sauces: creamy mushroom / blue cheese / pepper corn demi glaze
  • Pork Ribs - Full Pack $35.90
    • Served with french fries and corn on the cob
  • Phoenix Steak and Rib Combo $45.00
    • Half rack of pork ribs plus a 250gm porterhouse steak served with french fries, house salad, corn on the cob and a choice of mushroom, peppercorn or blue cheese sauce
SIDES SIDES
  • French Fries $4.90 Sm / $7.90 Lg
  • Beer Battered Fries $5.90 Sm / $8.90 Lg
  • Curly Fries $6.90 Sm / $9.90 Lg
  • House Side Salad $4.90
  • Beer Battered Onion Rings (3) $4.90
  • Seasonal Greens $4.90
$12 MEALS $12 MEALS
  • All served with fries and salad plus ice-cream sundae to follow
  • Chicken Nuggets (5) $12.00
  • Cheeseburger Sliders (2) $12.00
  • Battered Fresh Tarakihi Bites $12.00
$15 MEALS $15 MEALS
  • All served with fries and salad or roasted potatoes and vegetables plus ice-cream sundae to follow
  • Mini Steak $15.00
    • 150gm medium grilled scotch fillet
  • Pork Ribs $15.00
    • Sticky pork ribs served with corn on the cob
  • Chicken Pita Pocket $15.00
    • Stuffed with grilled chicken breast, tomato, onion, mozzarella and cous cous
DESSERTS DESSERTS
  • Jelly Doughnuts $11.90
    • Cinnamon and sugar coated doughnuts fill with a jelly tip jelly and strawberry coulis, drizzled with a dark chocolate sauce, accompanied by an affogato ice cream
  • New York Based Cheesecake $11.90
    • Served with a raspberry coulis and vanilla bean ice-cream
  • Baked Apple $11.90
    • Sticky baked apple filled with macadamia nut crumble and mascarpone, accompanied with a creme anglaise and vanilla bean ice-cream
  • Tasting Plate $19.90
    • For those who can't decide, try our selection of the above 3 desserts served with 2 scoops of vanilla bean ice-cream to share
  • NZ Cheese Plate $19.90
    • Vintage blue and brie cheeses served with falwaser crackers and baked wafers served with apple and honeycomb

Nearby Sample Menus

  • Mixed vege S $11.5 / L $ 13
    • Falafel, mujver, dolma
  • Lamb on fries $7.50
  • Falafel S $11 / L $ 12.5
    • Chick pea and herb patty
  • Mixed vege S $11 / L $ 12.5
    • Falafel, mujver, dolma
  • Falafel S $11.5 / L $ 13
    • Chick pea and herb patty
  • Sigara borek $10.00
    • Filo pastry, feta
  • Mixed S $12 / L $ 14
    • Chicken & lamb
  • Chicken $9.00
  • -Mega Vegetable $12
  • Tofu Steak $27
    • Light battered Tofu served with authentic teriyaki sauce with fresh salad
  • A style of Japanese cusine involving a series of samall, intricate dishes: a tasting set menu
  • -T-Bay (crispy prawn tempura) $15
  • Karaage and Chips $11
    • Lightly battered New Zealand gourmet chicken marinated with soy and garlic sauce served with chips
  • Chicken katsu and Rice $11
    • Crunchy chicken on rice with special katsu sauce
  • Karaage Salad $15
    • Light battered chicken marianted with Japanese soy and garlic soy and garlic served with garden salad
  • -Sushi & Sashimi $72 per person
  • Pork ribs $35.00
    • Whole rack
  • Seafood $24.50
    • With salmon, smoked fish, fennel and capers
  • -1/2 Rack $22.00
  • Mains $12.50
    • Served with beer battered fries or green leafy salad. Pulled pork sliders; crispy chicken hot rod; chicken and bacon penne pasta; hawaiian pizza; meat lovers pizza; fish and chips; mac and cheese (with pancetta, spinach, cheddar and mozzarella)
  • Catch of the day POA
  • Rocket salad $11.50
    • With blue cheese, walnuts and balsamic dressing
  • Duck breast $34.00
    • With a orange and cinnamon glaze
  • Served with your choice of beer battered fries, battered onion, cassava chips, garden salad or wild mushroom risotto
  • FULL ELIZABETH 22
    • Two poached eggs, rosti, cheese Kransky, mushrooms, and bacon with grilled house-made Turkish bread
  • Lamb cutlets and chips with carrot sticks 10
  • Bacon and eggs on toasted soldiers 7
  • HOUSE-MADE WAFFLES 14.5 WITH BACON 16.5
    • Caramelised banana, coconut yoghurt V
  • Bacon 5
  • Fresh waffles with caramelised banana and maple syrup 7
  • Rosti X2 5
  • FREE RANGE EGGS 12.5 WITH BACON 16.5
    • Eggs poached or scrambled on house-made Turkish V GF
  • Paprika beer battered fish,peanut, and honey slaw,jalapeno tartare sauce on a brioche bun served with fies and aioli(GFP) $25.00
  • Crispy fried squid ,joisin and peanuts.(GF) $16.00
  • Kids,selection of 2 scoops(from the sorbet options available) $8.00
  • Dahl fritters ,early root vegetable masala sauce and a cucumber and coconut yoghurt salad(V,GF) $23.00
  • Dahl fritters,masala sauce and cucumber and coconut yoghurt salad.(V,GF) $13.00
  • Master stock pork belly and pineapple salsa.(GF) $15.00
  • Kids doughnuts,ice cream and chocolate sauce. $8.00
  • Trio of sorbet,selection of mango,berries and lemon $15.00
  • bread & butter (2 slices) $2.00
  • AVAILABLE FROM 2PM - LATE
  • Seasoned Wedges $14.00
    • w/ bacon, cheese, sweet chilli sauce & sour cream
  • Wheelhouse Cheesecake $12.00
    • served ice cream
  • Roast of the Day $22.00
    • served w/ tasty gravy & accompanied w/ seasonal vegetables
  • - ADD a of "Side" of either eggs (2) / rice / fries/ fried mushrooms $4.00 each
  • Asian Basket $12.00
    • samosas, spring rolls, prawn twister & chips with sweet chilli & tomato sauce
  • Battered Fish & Chips $16.00
    • perfect for a "Fish & Chip Lover" served w/ tartare sauce (OR replace the chips with a salad)
  • Combo 2 $10.50
    • Wrap, 2 potatoes, small coke
  • Combo 3 $11.50
    • Pita pocket, 2 potatoes, small coke
  • Roast Kumara $0.80
  • Gravy Tub $1.50/$2.50/$4.50
    • Small/Medium/Large
  • Chicken Combo $7.50
    • in a box with gravy
  • Beef & Pork $37.00
  • Pork $11.50/$14.50/$18.00
    • Small/Medium/Large
  • Lamb $12.00/$15.00/$18.50
    • Small/Medium/Large
  • A novel Caeser Salad $18.50
    • infused with free range chicken, bacon, croutons & parmesan crisps topped with a poached egg; drizzled with our house caeser dressing
  • VEGETARIAN Sautéed portobello & button mushrooms $16.50
    • with wilted spinach & hollandaise sauce topped with a poached egg
  • Seafood Platter $50.00
    • Smoked salmon, prawns, seared scallops, calamari, green lip mussels & prawn twisters served with toasted ciabatta bread
  • Fries $6.50
  • VEGETARIAN Mushroom Risotto $24.50
    • infused with red onion & white wine topped with a parmesan crisp served with a basil pesto & toasted ciabatta bread
  • Oven Roasted Pork Belly $32.00
    • set on a mustard mash served with sautéed honey brussel sprouts accompanied with a garlic cream sauce
  • Seared salmon fillet $31.50
    • topped with a hollandaise sauce set upon a bed of turmeric potatoes, wilted spinach & roasted tomato
  • VEGETARIAN Roasted kumara salad $17.00
    • infused with cherry tomatoes, baby spinach & red onion bound crème fresh
  • BLT $14.50
    • Bacon, lettuce + tomato with aioli on lightly toasted vienna.
  • Fries* $6.50
    • served with aioli + tomato sauce
  • Kiwi Burger $13.50
    • Prime Angus beef pattie, onion jam, salad greens, beetroot, egg + whole grain mustard aioli on our own homemade toasted bun
  • Grazing Time $18.50
    • Crispy bacon, hashbrown, tomato, sausage + eggs to your liking
  • Chicken Kebabs* $16.50
    • Skewers of marinated breast fillet with a sweet chilli sauce
  • Vegetable Melt* $14.50
    • Roasted vegetable stack grilled with mozzarella, drizzled with pesto infusion + red pepper essence.
  • Mini pancakes $6.00
  • Zest Muesli* $7.50
    • Dried fruit, coconut, seeds + nuts tossed with honey + smothered with yoghurt
  • Channa Masala $16.50
    • Chickpeas cooked in fresh onion, tomato, ginger, garlic, coriander and cumin seeds with authentic Indian spices
  • Roti $3.00
    • Whole wheat flour bread
  • Chicken Bartha $18.50
    • Chicken cooked in onion and tomatoes and special Indian spices
  • Papadoms 4 pcs $3.00
  • Chicken Tawa $22.00
    • Boneless Chicken pieces cooked in onion, tomatoes ginger and spices (Dry Dish)
  • Aloo Gobi $16.50
    • Cauliflower, potato, and spices cooked together and served with onion, tomato, and coriander
  • Lamb/Goat Saagwala $18.50
    • Lamb/ goat harmoniously cooked with spinach, herb and a selection of delicious spices.
  • Chicken Madras $18.50
    • Boneless chicken cooked with onion and tomato and flavor of coconut And South Indian spices
  • Tiger Prawn Tempura (4 pcs) $11.00
  • - 10pcs $14.90
  • Chicken Katsu D $14.90 / B $18.90
    • Bread crumbed chicken cutlet
  • Tofu Salad $11.00
  • Mini Chicken Teriyaki Sushi / Mini Salmon Sushi / Mini Avocado Sushi $8.00 8 pcs
  • Unagi D $17.90 / B $21.90
  • Crispy Prawn Roll
  • Ebi Katsu $9.00
    • Bread crumbed crispy prawns (4 pcs)
  • Tuscan
    • cheese, garlic, sun-dried tomato, red onion, olives, courgettes
  • Cheese & Olives
    • Cheese, sliced black olives
  • Cheese & Mushroom
    • Cheese, mushroom
  • Cheese & Pineapple
    • Cheese, pineapple
  • Ham & Cheese
    • ham, cheese
  • Cheese & Tomato
    • Cheese, fresh tomato
  • Cheese Lovers
    • cheese, cream cheese
  • Meat Lovers
    • cheese, salami, pepperoni, bacon, ham, chicken
  • Roasted figs, goats cheese mousse & balsamic $18.00
  • Lemon tart with fresh raspberries $13.00
  • Creme brulee with shortbread biscuit $13.00
  • Fine beans, garlic & almonds $9.00
  • Gorgonzola, pear & chive $22.00
  • Lamb rump, confit leek, red capsicum puree, smoked eggplant, burnt onion $33.00
  • Chocolate marquise, apricot & pastachio $13.00
  • Prosuito, pineapple, pink peppercorn $23.00
  • Chicken nuggets and fries $9.00
  • Salmon Rosti : $20.00
    • A kumara rosti with a delicious capsicum salsa, spinach, a smoke salmon fillet and topped with hollandaise sauce and served with a side salad. >>
  • Eggs Benedict B $18.00 S $19.00
    • 2 slices of ciabatta bread with spinach, 2 poached eggs and topped with either bacon or smoked salmon (smoked on premises) and covered with hollandaise sauce.
  • Mega Breakfast $19.50
    • A big breakfast containing bacon, eggs (either poached fried or scrambled), 2 sausages, 2 hash browns, mushroom and toast.
  • Mini-hotcakes with whipped cream $9.00
    • Served with either jam or maple syrup.
  • Pasta of the day
    • Ask at counter
  • Mouse trap with Fries $9.00
    • Spaghetti, onion and cheese on a toasted bun.
  • Creamy Garlic Mushrooms $15.00
    • (Add 3 rashers of bacon $4.50 extra).Mushrooms cooked in a creamy galirc and white wine sauce served with 2 slices of ciabatta. Bacon optional
  • Poached Chicken Noodle Soup $7.50
  • Sichuan Chicken (Beef/ Pork) $16.00
  • Roast Duck on Rice $9.00
  • Beef (Chicken/ Pork) with Ginger & Spring Onion on Rice $9.50
  • Pork Fried Rice $10.00
  • Seafood Fried Noodles $15.00
  • Hot & Sour Soup $6.00
  • Lamb Brisket $16.00
Horny Bull Cafe and Bar

Horny Bull Cafe and Bar

location

Address

67 The Strand, Tauranga, Tauranga, Bay Of Plenty, 3030, New Zealand

phone

Phone

075788741

clock

Opened hours

Monday: 10:30 AM – 12:00 AM, Tuesday: 10:30 AM – 12:00 AM, Wednesday: 10:30 AM – 12:00 AM, Thursday: 10:30 AM – 12:00 AM, Friday: 8:30 AM – 3:00 AM, Saturday: 8:30 AM – 3:00 AM, Sunday: 10:30 AM – 12:00 AM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Cafe Food , European , Gluten Free , New Zealand , Pizza , Pub Food , Wine Bar

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Breakfast ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Cash ,  Television ,  Groups ,  American Express ,  Bankcard ,  Lunch ,  Bar Scene ,  Group Meal ,  Seating ,  View ,  Highchairs Available ,  Drinks ,  Brunch ,  Street Parking ,  Free Off-Street Parking ,  Free Wifi ,  Cards accepted ,  Desserts and Bakes ,  Local cuisine ,  Disabled Friendly ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
67 The Strand, Tauranga, Tauranga, Bay Of Plenty, 3030, New Zealand