Horny Bull Cafe and Bar in Tauranga Menu

WEEKEND BRUNCH WEEKEND BRUNCH
  • Kids Egg & Spag $9.50
    • 1 poached egg, hash brown, spaghetti and toast
  • Kids Hot Cakes $9.50
    • 3 hot cakes, bacon, banana and maple syrup
  • Creamy Mushrooms $13.90
    • Portobello & field mushrooms, basil cream, grilled tomato, toasted sourdough
  • Hash Stack $16.90
    • Hash browns (3), portobello mushrooms, grilled tomato, spinach, cajun cream sauce
  • French Toast $17.90
    • French toast stuffed with mascarpone, bacon, grilled banana, maple syrup and raspberry coulis
  • Eggs Benedict $18.50
    • 2 free range poached eggs, choice of bacon or smoked salmon, spinach and hollandaise with toasted tank loaf
  • Full Breakfast $22.00
    • Two free range poached eggs, bacon, cheese kransky, portobello mushroom, grilled tomato and hash brown with toasted sourdough.
  • Bacon (3) $6.00
  • Two Eggs (Poached or Scrambled) $6.00
  • Cheese Kransky (2) $5.00
  • Hash Browns (2) $5.00
  • Mushrooms $4.00
  • Grilled Tomato $3.00
  • Toasted Sourdough $3.00
  • Extras
SANDWICHES & BURGERS SANDWICHES & BURGERS
  • Open Chicken Sandwich $18.00
    • Honey and soy marinated chicken breast, cos lettuce, charred peppers, portobello mushroom, avocado, toasted turkish bread, sweet chilli & lime aioli - Add fries $2.00
  • Open Steak Sandwich $18.50
    • 150gm scotch fillet steak, cos lettuce, portobello mushroom, beer battered onion rings, sliced tomato, toasted sourdough, aioli, basil butter - Add fries $2.00
  • Snapper Sliced Trio $19.00
    • Pan-fried snapper, apple and macadamia crumb, watercress, basil mayonnaise, fries
  • Angus Burger $19.00
    • Angus beef patty, bacon, American cheese, red onion, pickle, tomato, lettuce, relish, aioli, fries
  • Grilled Chicken Burger $19.00
    • Honey, lime and dill marinated chicken breast, streaky bacon, brie cheese, spinach, tomato, guacamole, aioli and fries
  • Buffalo Chicken Burger $19.00
    • Buffalo sauce marinated chicken breast, bacon, beer battered onion rings, lettuce, tomato, jalapenos, chipotle aioli and fries
SALAD & LIGHT MEALS SALAD & LIGHT MEALS
  • Caesar Salad $17.90
    • Cos lettuce, chicken, bacon, poached egg, parmesan, anchovies and croutons.
  • Roasted Vegetarian Salad $17.90
    • Warmed seasonal veges, Israeli cous cous, pomegranate molasses, lemon zest, basil
  • Calamari Salad $18.50
    • Salt & pepper fried calamari served with salad greens, tomato, cucumber, red onion, kalamata olives and feta with lemon & olive oil dressing and wasabi aioli.
  • Beef Salad $18.90
    • 150gm scotch fillet strips, salad greens, avocado, capsicum, cured onions, cashew nuts and fried crumbed camembert with a cranberry & lime dressing
  • Seafood Chowder $16.00
    • Fresh fish, prawns, calamari, mussels, creamy sauce, toasted sourdough
  • Market Fish N Chips N/A
    • Pilsner battered tarakihi, house salad, fries, tartare - (Pan-fried or crumbed avail)
FRIES - Served with tomato sauce & aioli FRIES - Served with tomato sauce & aioli
  • French Fries $4.90 Sm / $7.90 Lg
  • Beer Battered Fries $$5.90 Sm / $8.90 Lg
  • Curly Fries $6.90 Sm / $9.90 Lg
SHARED PLATES (Served 1 to 2 people) SHARED PLATES (Served 1 to 2 people)
  • Potato Skins $14.90
    • With bacon, mozzarella and sour cream
  • Arancini Balls $15.50
    • With mushrooms, herbs, mozzarella, and salsa verde dipping sauce
  • Chicken Wings $15.90
    • With buffalo hot sauce, blue cheese dip and celery sticks
  • Calamari $16.90
    • Salt and pepper fried with a hot and sour dipping sauce
  • Pork Belly Bites $16.90
    • Oven baked in a sticky honey, soy and sesame sauce
  • Crispy Coconut Prawns $18.90
    • With grilled lemon and a sweet chilli and lime aioli
  • Meat & Cheese $30.00
    • Scotch fillet strips, smoked salmon, brie & blue cheeses, kalamata olives, pickles, falwaser crackers, warmed fresh bread and more
PIZZA BREADS PIZZA BREADS
  • Gluten free bases also available for an extra $2.50
  • Roasted Garlic $7.90
    • With rosemary, parmesan and sea salt
  • Blue Cheese $8.90
    • With pear, caramelised onions and toasted walnuts
PIZZAS PIZZAS
  • All pizzas bases are topped with mozzarella and a fresh napolitano sauce. Gluten free bases also available for an extra $2.50. Half/Half pizzas also available for an extra $2.50.
  • Roasted Vege $22.00
    • Roasted pumpkin, portobello mushroom, red onion, feta, olives and salsa verde
  • Pork Belly $23.50
    • Sticky pork belly, apple, red onion, watercress, chipotle aioli
  • Tex Mex $23.50
    • Chilli rubbed chicken breast, bacon, jalapenos, onion, topped with sour cream, guacamole, salsa and crispy corn chips
  • Moroccan $23.50
    • Cumin dusted lamb rump, sundried tomato, olives, red peppers, feta and fresh mint, kumara chips
  • Caribbean Chicken $24.00
    • Rum poached chicken breast, capsicum, red onion, roasted peanuts, fresh mint, lime zest, coconut cream sauce
  • The Phoenix $24.00
    • Grilled chicken, smoked bacon, brie, avocado, cashew nuts and cranberry swirl
  • Prawn $24.00
    • Garlic tiger prawns, cherry tomatoes, feta, caramelised onion and fresh coriander
PHOENIX BURGERS & SALADS PHOENIX BURGERS & SALADS
  • The Angus Burger $19.90
    • Angus ground beef patty, bacon, American cheese, red onion, pickle, tomato, lettuce, relish and aioli accompanied with fries
  • Grilled Chicken Burger $19.90
    • Honey, lime and dill marinated chicken breast, bacon, brie cheese, guacamole, baby spinach, tomato and aioli accompanied with fries
  • Warm Vegetable Salad $22.90
    • Slow roasted seasonal vegetables with Israeli cous cous, pomegranate molasses, lemon zest and basil
  • Phoenix Caesar Salad $24.50
    • Cos lettuce, grilled chicken, bacon, poached egg, parmesan, croutons and anchovies served in our own creamy anchovy, caper and garlic caesar dressing
  • Calamari Salad $24.90
    • Salt and pepper fried calamari served atop a greek salad of mesculin greens, cucumber, tomato, feta, red onion and olives, drizzled with a wasabi aioli
  • Beef Salad $25.90
    • Marinated strips of scotch fillet served on a salad of mesculin greens, avocado, bell peppers, cured onions, cashew nuts and flash fried crumbed camembert cheese, drizzled with a cranberry and lime vinaigrette
PHOENIX MAINS PHOENIX MAINS
  • Market Fish N Chips $25.00
    • Fresh Monteith's Pilsner beer battered tarakihi, served with fries, house salad and tartare
  • Corn-Fed Chicken $31.90
    • Oven baked free-range chicken breast, served on a mushroom and herb risotto with fresh seasonal greens and a basil butter
  • Snapper Filo Parcel $32.90
    • Snapper poached in white wine and lemon, wrapped in filo pastry with cream cheese, baby spinach and dill, accompanied with house salad, new season herbed potatoes and a beurre blanc
  • Hawke's Bay Lamb $34.50
    • Ovation lamb rump rubbed in cumin, coriander and smoked paprika, oven roasted and served on a minted pea puree with potato rosti and port jus
  • Porterhouse Steak 250gm $32.90
    • Served with french fries, house salad and a choice of mushroom, peppercorn or blue cheese sauces
  • Angus Scotch Fillet $35.90
    • 300gm angus prime, grilled to your liking and accompanied with beer battered fries, house salad and a choice of sauces: creamy mushroom / blue cheese / pepper corn demi glaze
  • Pork Ribs - Full Pack $35.90
    • Served with french fries and corn on the cob
  • Phoenix Steak and Rib Combo $45.00
    • Half rack of pork ribs plus a 250gm porterhouse steak served with french fries, house salad, corn on the cob and a choice of mushroom, peppercorn or blue cheese sauce
SIDES SIDES
  • French Fries $4.90 Sm / $7.90 Lg
  • Beer Battered Fries $5.90 Sm / $8.90 Lg
  • Curly Fries $6.90 Sm / $9.90 Lg
  • House Side Salad $4.90
  • Beer Battered Onion Rings (3) $4.90
  • Seasonal Greens $4.90
$12 MEALS $12 MEALS
  • All served with fries and salad plus ice-cream sundae to follow
  • Chicken Nuggets (5) $12.00
  • Cheeseburger Sliders (2) $12.00
  • Battered Fresh Tarakihi Bites $12.00
$15 MEALS $15 MEALS
  • All served with fries and salad or roasted potatoes and vegetables plus ice-cream sundae to follow
  • Mini Steak $15.00
    • 150gm medium grilled scotch fillet
  • Pork Ribs $15.00
    • Sticky pork ribs served with corn on the cob
  • Chicken Pita Pocket $15.00
    • Stuffed with grilled chicken breast, tomato, onion, mozzarella and cous cous
DESSERTS DESSERTS
  • Jelly Doughnuts $11.90
    • Cinnamon and sugar coated doughnuts fill with a jelly tip jelly and strawberry coulis, drizzled with a dark chocolate sauce, accompanied by an affogato ice cream
  • New York Based Cheesecake $11.90
    • Served with a raspberry coulis and vanilla bean ice-cream
  • Baked Apple $11.90
    • Sticky baked apple filled with macadamia nut crumble and mascarpone, accompanied with a creme anglaise and vanilla bean ice-cream
  • Tasting Plate $19.90
    • For those who can't decide, try our selection of the above 3 desserts served with 2 scoops of vanilla bean ice-cream to share
  • NZ Cheese Plate $19.90
    • Vintage blue and brie cheeses served with falwaser crackers and baked wafers served with apple and honeycomb

Nearby Sample Menus

  • - Prawns $24.50
  • - Chicken, Beef or Pork $22.50
  • Egg Noodles
    • Egg noodles stir fried with bean sprouts, broccoli, onion, cabbage, capsicum and egg
  • Pad Thai
    • The most popular Thai noodle dish. Stir fried noodles with bean sprouts, spring onion, tofu, egg and crushed peanuts
  • Coconut Prawns (4) $12.00
    • Succulent prawns coated with bread crumbs and threads of coconut, deep fried and served with a sweet chilli sauce
  • Mini Pavlova $10.00
    • Pavlova accompanied with tropical fruit salad, passionfruit syrup, cream and a scoop of vanilla ice-cream
  • - Prawns $24.50
  • Sweet and Sour Stir Fry (Includes Rice) $22.50
    • Seasonal vegetables stir fried with tofu in our sweet and sour sauce
  • Stir Fried Greens, bok choy, brocolini, spring onion, sesame oil, garlic and soy sauce (DF GF) $ 13.5
  • Confit Duck Leg, roasted kumara, rice noodle salad, hoisin-sesame dressing and ginger orange marmalade (DF) $ 31
  • Salmon “Chop Chop” Sashimi, sweet wasabi, edamame beans, pickled ginger (DF GF ) $ 20.5
  • Kimchi Korean spicy pickled cabbage $ 5.5
  • Tuna Sashimi, sesame seared, ponzu citrus dressing, pickled radish, ginger, spring onion and wonton crisps (DF) $ 24.9
  • Salmon Green Papaya Salad, home smoked salmon, sprouts, cucumber, crushed peanuts, green beans, fresh coriander and spicy fish sauce dressing DF GF $ 23.5
  • Spring Rolls free range chicken, prawn, vermicelli, fresh coriander, water chestnuts and garlic shoots (DF) $13.5
  • Massaman Beef Cheek Curry, lemongrass, palm sugar, peanuts, potato, coconut cream and fresh coriander (DF GF) $ 29
  • Whitebait fritter $8.50
  • Mussel $1.50
  • Cheeseburger $7.40
  • Buttered bread $0.30
    • Slice
  • Hotdog $2.50
    • With sauce
  • All burgers come with mesculin, lettuce, tomato, beetroot and grated carrot
  • Chicken nugget $0.70
  • Fish and chips $8.00
  • Butter Corn Ramen (Miso/Soy/Salt) $12.00
    • Rich flavour ramen with butter and sweet corn, butter corn, chashu pork, spring onion, bamboo shoots and leek
  • Mentai Ramen (Salt) $13.50
    • Spicy seasoned cod roe topped on unami shio ramen japanese yuzu zest pepper end fresh and light flavour chashu pork, leek, spring onion, dried seaweed and spicy cod roe
  • Japanese steamed rice $1.50 / Extra noodle $2.00
  • Tokyo Soy Ramen $10.00
    • Chicken and vegetable broth creates light clear flavour soup. Chashu pork, spring onion, bamboo shoots and leek
  • Takoyaki Octopus Ball (6 pcs) $6.00
    • Special takoyaki sauce, mayonnaise and dried bonito flakes on top
  • Tsukemen: Cold Noodle (Soy, Spicy) $13.00
    • Cold ramen noodle and dipping soup on side adding lemon will change flavours when half eaten and enjoy two flavours. 1.5 size noodle, chashu pork, special leek, spring onion and bamboo shoots
  • Spring Onion / Sweet Corn / Extra Noodle / Bamboo Shoots $2.00
  • Crumble Prawn (3 pcs) $5.50
    • Crispy crumble deep fried prawn. Served with Japanese katsu sauce on top and mayonnaise
  • Just Eggs $10.50
    • Free range scrambled, fried or poached eggs on organic multigrain. Add Bacon $15.00
  • Green Goodness Bowl $19.50
    • Bacon, free range eggs, hashbrown, cherry tomatoes, garlic mushrooms, breakfast sausages & toasted organic multigrain
  • Coconut Milk Porridge $17.50
    • Oaty Porridge made with coconut milk and served with mango compote, coconut yoghurt, pistachios & coconut cream
  • The Nourish Grill $22.00
    • on toasted ciabatta with shaved parmesan. Add bacon $21.00
  • Salted Caramel Brioche French Toast Fingers $18.50
    • with banana, blueberries & pistachios Topped with vanilla mascapone
  • Pulled Organic Lamb Greek Gyros $19.50
    • Toasted Flat Bread with pulled lamb, zesty herbed Tabouli & tomatoes drizzled with tahini yoghurt
  • Toasted Breads $7.50
    • Flaveurs Ciabatta or Organic  Multigrain (2 pieces) w/condiments
  • Hotcakes w/fresh banana & maple syrup $9.50
  • Chicken Mediterranean Salad $15.50
    • Flame Grilled Peri-Peri Chicken breast strips, feta, capsicum, olives, cucumber, red onion, cherry tomatoes, carrot & mixed lettuce
  • - Regular $4.50
  • Classic Burger $9.90
    • Chicken breast, iceberg, tomato & light mayo on a soft seeded bun
  • - Perinaise $2.50
  • Espetada $15.90
    • Hanging skewer of Chicken thighs, grilled red capsicum & onion served with your choice of a regular side
  • Veggie Wrap $9.90
    • Veggie patty with iceberg lettuce, tomato & our light mayo wrapped up in a warm tortilla
  • Chicken Garden Salad $14.50
    • Flame Grilled Peri-Peri Chicken breast strips, capsicum, olives, cucumber, red onion, cherry tomatoes, carrot & mixed lettuce
  • Swiss Cheese $1.50
  • Trio of sorbet,selection of mango,berries and lemon $15.00
  • Raw hazelnut and chocolate cheese cake,raspberry coulis and whipped coconut cream(V,GF) $15.00
  • Scotch fillet sliced,srispy chips,carrot sticks and tomato sauce. $12.50
  • Crispy fried squid ,joisin and peanuts.(GF) $16.00
  • Dahl fritters,masala sauce and cucumber and coconut yoghurt salad.(V,GF) $13.00
  • Master stock pork belly and pineapple salsa.(GF) $15.00
  • Crumbled fish,crispy chips,carrots sticks and tomato sauce. $10.50
  • 200g.Scotch fillet,wild mushroom,baby spinach,marinated feta,crispy polenta and chimichurri.(GF) $31.00
  • Classic Pepperoni $22
    • with parmesan and tomato
  • Lamb Ribs $23.90
    • sticky bbq Asian lamb ribs served with beer battered fries
  • The Raft Big Breakfast $22.90
    • bacon, black pudding, breakfast sausage, roast tomato, hash brown, field mushroom, baked beans and eggs your way
  • Mussel Fritter $18.50
    • served with a balsamic reduction, red pepper puree, creme fraiche and salad
  • Clevedon Mozzarella $22
    • with clevedon buffalo mozzarella, ovendried tomatoes and fresh basil
  • Open Chicken Sandwich $22.50
    • Italian garlic chicken on grilled focaccia bread with salad, brie, onion jam and beer battered fries
  • Brioche French Toast $17.50
    • served with berries, mascarpone and maple syrup
  • Toasted Sourdough $7.50
    • served with jam and butter
  • Tiramisu $14.00
    • Mascarpone sauce, Savoiardi biscuits & organic coffee
  • Funghi $21.50 Med / $23.50 Lge
    • Mushrooms, cream cheese, rocket, tomato sauce, oregano and mozzarella
  • Bruschetta Alla Caponatta $8.00
    • Eggplant, capsicum, leeks, red onion, mushroom, garlic, olives, olive oil (1 slice)
  • Tomato Bruschetta $12.00
    • Fresh tomatoes, garlic, basil, olive oil (3 slices)
  • Campanelle Tricolore $20.00
    • Campanelle, creamy tomato sauce, garlic, chilli, onion and basil.
  • Verdure Arrostite $7.00
    • Mixed roasted vegetables
  • Filetto Al Pepe Verde Cafe $36.50
    • Eye fillet, kale, pancetta, double baked potato, mascarpone, green peppercorn and cafe sauce
  • Afogatto $12.00
    • Vanilla ice cream, hot espresso, Baileys, whipped cream and organic cocoa powder
  • Classic Chicken $28.50
    • Smoked Chicken, Bacon, Cranberry & Brie
  • Meaty Gourmet S $18 M $25.50 L $28
    • A Selection of Meats, Mozzarella & BBQ Sauce
  • ●Dessert
  • Vanilla Ice Cream
    • with Chocolate Sauce >>
  • Duck Confit Gf $26.50
    • Crisp Apple, Slow Roasted Red Onion, Crispy Kumara Shavings, Toasted Walnuts Salad Leaves & Orange Essence
  • Fries & Our Own Aioli Gf $10.50
  • Gourmet Ice Cream Trio $14.50
    • 3 scoops of luxurious ice cream from our current selection with a baked cookie dough shovel
  • -Chicken, Ricotta, Pesto & Parmesan $27.50
  • Salad Kebab (Small/Large) $7.00/$8.00
  • Special Star Pizza $16.50
    • chicken, lamb, red onion, and capsicum, mushroom
  • Dolma $1.00
  • Mediterranean Pizza $14.50
    • mozzarella, feta, olive and tomato
  • Chicken (Small/Large) $9.00/$13.00
    • chicken, mozzarella, red onions, mushroom & capsicum
  • Mixed Vege (Small/Large) $10.00/$12.00
    • mujver+falafel
  • Salami Pizza $14.50
    • mozzarella, salami, olives red onions, mushroom and capsicum
  • Lamb $8.00
  • 32 Honey Chicken Fried Rice
    • Battered chicken in a honey sauce with wok tossed fried rice and vegetables.
  • 21 Vegetarian Soy Noodles
    • Egg noodles mixed with tofu, mushrooms and fresh vegetables in a dark soy sauce.
  • 1 Satay Chicken
    • Egg noodles with chicken and fresh vegetables in a satay sauce.
  • 30 Nasi Goreng
    • Malaysian style fried rice with roast pork, bean sprouts, onions, carrots and peas.
  • 5 Black Bean Beef
    • Egg noodles with beef and fresh vegetables in a popular black bean sauce.
  • 3 Fried Kuai Teow
    • Thick rice noodles with roast pork, shrimp, bean sprouts, onions, carrots, spring onions in a dark soy and chili sauce.
  • 15 BBQ Pork
    • Egg noodles with roast pork, tomato and fresh vegetables in a Chinese barbeque sauce.
  • 2 Hokkien Mee
    • Egg noodles with roast pork, shrimp, bean sprouts, onion, bok choy & spring onions in a dark soy & mild chilli sauce.
  • Open Steak Sandwich $18
    • With beetroot, brie & pesto mayo on toasted ciabatta
  • Savoury mince on Toast $13
    • -Topped with a poached egg
  • Big Breakfast $18
    • With egg your way, bacon, mushrooms, grilled tomato, hash brown & baked beans on toasted ciabatta
  • Toasted Sandwiches $8
    • Choice of 3 fillings" ham/cheese/pineapple/tomato/onion
  • Three Egg Omelette $14
    • Filled with ham, cheese,tomato & spinach
  • Open Chicken Sandwich $16
    • With avocado & mango relish on toasted ciabatta
  • Eggs Benedict $15
    • with bacon, spinach< poached eggs on english muffin topped with hollandaise
  • Creamy Mushroom & Bacon Fettuccine $15
  • Tandoori Roti - Unleavened wholemeal flour bread baked in the tandoor. $3.00
  • Mango Chutney $3.50
  • Onion Salad $3.50
  • Little India Chilly Chutney - For the daring!!! $3.50
  • Chicken Naan - Naan with a stuffing of mildly spiced chicken. $5.00
  • Tamarind - A sweet but tangy sauce, a perfect match for our vegetarian starters. $3.50
  • Bhatura Chicken / Lamb / Chole - Bhatura is a soft bread made from flour mixed with semolina and yoghurt, then finished in hot oil. Two pieces of Bhatura breads served with Chole, lamb or chicken $16.00
  • Kechumber - Diced onions, tomatoes, cucumber, coriander with a touch of lemon juice and spices. $3.50
  • -Free range eggs
  • Creamy quinoa porridge (GF)(V)(RSF)
  • -Freedom farmed bacon
  • -Wild loaf
  • Toasted banana loaf (V)(GF)(RSF)
  • Warming winter buddha bowl (V)(GF)
  • -Sourdough
  • -Free range eggs
Horny Bull Cafe and Bar

Horny Bull Cafe and Bar

location

Address

67 The Strand, Tauranga, Tauranga, Bay Of Plenty, 3030, New Zealand

phone

Phone

075788741

clock

Opened hours

Monday: 10:30 AM – 12:00 AM, Tuesday: 10:30 AM – 12:00 AM, Wednesday: 10:30 AM – 12:00 AM, Thursday: 10:30 AM – 12:00 AM, Friday: 8:30 AM – 3:00 AM, Saturday: 8:30 AM – 3:00 AM, Sunday: 10:30 AM – 12:00 AM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Cafe Food , European , Gluten Free , New Zealand , Pizza , Pub Food , Wine Bar

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Breakfast ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Cash ,  Television ,  Groups ,  American Express ,  Bankcard ,  Lunch ,  Bar Scene ,  Group Meal ,  Seating ,  View ,  Highchairs Available ,  Drinks ,  Brunch ,  Street Parking ,  Free Off-Street Parking ,  Free Wifi ,  Cards accepted ,  Desserts and Bakes ,  Local cuisine ,  Disabled Friendly ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
67 The Strand, Tauranga, Tauranga, Bay Of Plenty, 3030, New Zealand