Hot Stuff Takeaway in Waikato Menu

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Hot Stuff Takeaway in Waikato has no menu available, but can choose from many other options such as White wine, garlic, parmesan & bacon or Thai green curry from Coromandel Mussell Kitchen. The Fish Box offers many options including Bacon and egg buttie and Mussels. Ngatea Hotel includes a wide range like -Malai kofta or Onion bhaji. L14 and I1 from . Shanghai Chinese restaurant offers Mini India and GULAB JAMUN.

Nearby Sample Menus

FRIES $4.00 /$8.00
- regular/loaded
3 OR 4 THIGHS PER BASKET $13.00
- plain
CAESAR $16.00
- S.F.C, caesar dressing, bacon, parmesan, coutons
CHICKEN $12.00
- S.F.C, cheese, lettuce, mayo
3 OR 4 THIGHS PER BASKET $15.00
- honey butter
NUGGETS + FRIES $7.00
VEGE $13.50
- falafel, beetroot, tahini, pita chips, lettuce
DEEP FRIED MAC N' CHEESE $6.00

Sausage $1.80
Wedges $6.50
- Come with aioli sauce or sour cream
Cheese Pork Sausage $3.50
Grilled Burger (Small/Large) $7.80/$10.80
Hawaiian Burger (Small/Large) $7.80/$10.80
Egg Burger (Small/Large) $5.00/$8.00
Fish Meal $6.50
- 4 Hoki Bites, chips & drink
Chicken and Salad $6.00

-Salmon $19
-English
-Hash browns
Eggs on Toast $12.90
- Eggs your way, toasted sourdough
Breakfast Bruschetta $16.50
- Smoked bacon, slow roasted tomato, avocado, roquette
-Potato gratin
Sides $6.90
-Truffle & parmesan fries

Free range chicken $38.00
- Coq au vin’, pearl onions, bacon lardons, parsley crumb
Broccolini, almond brown butter, garlic and lemon $88.00
Provincial seafood pot au feu $21.00
- Served with rouille
Selection of handcrafted breads $12.00
Roasted Brussels sprouts $8.00
Buttermilk fried chicken bites, secret spice, ranch, spiced honey $16.00
Rustic fries $8.00
Garden leaf salad, cured onion, cucumber, red wine vinaigrette $8.00

Hereford prime scotch fillet $32
- cherry tomato and rocket salad, hand-cut fries and shiraz jus[ G F A ]
Chicken $22
- pesto, cherry tomatoes, red onion , baby spinach and aioli
Lemon and passionfruit cheesecake $12
- lemon curd and raspberry sorbet
Chicken , pine nut and parmesan croquettes $14
- peperonata puree
Over the moon triple cream brie w quince jelly
Vanilla crème brulee $12
- berry and mint salsa, shortbread[ g f a ]
Mushroom and parmesa narancini $14
- spiced plum sauce
Warm chocolate brownie $12
- dark chocolate mousse, raspberry coulis and vanilla bean ice cream

Seafood teaser $22.50
- A selection of seafood startersincluding smoked salmon, thaichilli mussels, squid,scallops& prawnsserved with chargrilled ciabatta.
Ice Creams $16.50
- Selection of Kapiti New Zealand Ice-cream
Green lipped mussel curry chowder $14.50
- served with toasted focaccia
Bruschetta served with fresh vine tomato and a hint of basil $8.50
Cheeseboard $22.50
- Served with a selection of Kapiti cheese, olives and crostini
Lemon and coconut syrup cake (GF) $12.50
- Served with Greekyogurt
Venison (GF) $39.50
- Venison medallions resting on Italian char-grilled vegetable salad, drizzled with honey and balsamic dressingtopped with hollandaise
Gourmet breads served with pesto and dips $14.50

Paua Fritters $ 2.00
GF Burger $ 10.00
Bacon Burger $ 7.50
Donuts $ 2.00
Scallops $ 2.00
Crab Sticks $ 2.00
Sausage $ 1.80
Choc or Jam Donut $ 4.50

Soup of the day $8.00
Cheese Mouse trap $5.00
Beef and Ale Pie $6.00
Ploughman Sandwich $6.00
Cold Pork Pie $6.00
Muffin $4.00
Homemade Stew $10.00
Scone $3.50

Panini $8.50
- A roasted vegetable medley with garlic aioli, feta cheese and basil pesto on a toasted panini sandwich
Creamy mushrooms $17.00
- Button mushrooms, chorizo sausage & spinach in a balsamic mustard cream sauce
Eggs benedict $16.50
- Poached eggs, bacon and spinach on toasted ciabatta with hollandaise sauce
B.L.T & fries $15.50
- Bacon, lettuce and tomato on toasted ciabatta, with fries
Lamb burger $18.00
- Nz lamb pattie, salad greens and tomato with farm-style pickle, aioli and fries
Elevenses $11.00
- Sliced ham, tasty cheese, fruit and breads with farm-style pickle
Roast vegetable & chorizo salad $15.50
- Warm vegetable medley, chorizo, feta and rocket, dressed with a sundried tomato aioli
Open chicken sandwich $17.50
- Grilled chicken and brie with salad, green tomato relish and garlic ciabatta

Italian Style $19.00
- Salami, capsicum, tomato, onion
Mexicana $21.00
- Spicy beef, olives, onion, capsicum, jalapeno's
Burrito $13 Sm / $16 Lge
- Tortilla, beef, beans or chicken on rice, salsa, cheese
Nutty Vege $23.00
- Sundried tomato, pinenuts, olives, capsicum, pineapple
Hawaiian $18.00
- Double ham, pineapple
Chicken Delight $23.00
- Cranberry sauce, mango slice, camembert, chicken, cashew nuts
Chips $3.50
Under the Sea $21.00
- Octopus, mussels, clam, squid, shrimp

Big beach breakfast $19.50
- bacon, tomato, sausage, hash browns, free range eggs, grain toas(GFO)
Double baked pork spare ribs $19
- BBQ sauce, fries & garden salad
Tempura battered fish & chips $18.50
- tartare sauce, green salad
Bacon & eggs $14
- free range eggs your way, poached, scrambled or fried(GFO)
Arancini (crumbed risotto balls) $17
- w spinach and mushroom, rocket and pesto
Crispy fried buffalo wings $15.50
- BBQ aioli, fries & salad
Eggs benedict $17.50
- smoked salmon or bacon w spinach, lemon hollandaise(GFO)(vegetarian option mushroom & spinach)
Steak, egg & chips $20
- w 300g Rump steak(GFO)

B $10.00
- Fish, 4chicken nuggets, 4 mini hotdogs, potato fritter $2 chips
Fish cake $1.70
Scallops $2.00
C $10.00
- Fish, oyster, scallop, crabstick, squid ring, $2 chips
Kiddie $4.50
Hamburger $7.00
2 Fish, 2 crabstick, 2 potato fritters 2 sausages hotdog $3 chips $20.00
Chips (minimum) $3.00

Toasted Sandwiches (two fillings) $6
- Mushroom, cheese , ham, egg, tomato, pineapple, onion and bacon
Cheese & sour cream $12
Warm white chocolate pudding $8
Scotch Fillet Steak $25
- With your choice of garlic herb butter, pepper sauce or mushroom sauce
Chocolate Mud cake $8
Home made pie $12
Wedges w sour cream $9
Vege Burger $10

Lamb to share 900g $62.00
- Same as above but you’ll receive additional seasonal greens, mash and sauces
Creme Brulee $12.00
- Served with Vanilla ice cream
Ice Cream Sundae (GF) $10.00
- Chocolate, Caramel, Passionfruit, Berry
Chicken $28.50
- Breast wrapped in bacon with polenta parmesan sticks, seasonal greens & jus
T- Bone – 400g $38.00
- Sirloin (and Eye Fillet) combined to create a crowd favourite
Homemade Cheesecake $12.00
Lamb Shoulder 600g (GF) $39.00
- A Grill@42 favourite, slow roasted, served with potato mash, seasonal greens, lamb jus & mint sauce >>
Calamari $15.00
- Salt and Pepper squid with wasabi mayo