Icing Specialists in Christchurch City Menu

Icing Specialists in Christchurch City has no menu available, but can choose from many other options such as Muffin Sweet or Savoury or Scones from Fly Thru Cafe. Staveley Fish Supply and Hamburger Bar offers many options including Chips and Half Scoop Chips. Mish Mash Eatery & Bar includes a wide range like Tempura Bread Sticks or Stuffed Portabela Mushrooms. Battered fish and chips with salad and crispy chicken or nuggets and chips from . Three Cows Bar & Restaurant offers Seven Cafe and Mushroom Stack.

Nearby Sample Menus

  • ANY CHEESE sm$8.00/lge$14.00
    • with bread, relish, fruit & nuts at shop price plus
  • MAIALONA $20.00
    • ham, bacon, prosciutto, mascarpone, no mozzarella
  • FUNGHI $20.00
    • mushrooms, porcini, truffle oil, mozzarella
  • ORTOLANA $19.00
    • tomato, artichokes, red peppers, mushrooms, onion, mozzarella
  • CONFIT DE CANARD $29.00
    • duck leg confit with lentils, orange, red cabbage & french beans
  • ASSAGGIO $56.00
    • a tasting from the deli prosciutto, salami, cheese, marinated vegetables & olives
  • RAGU DELLA CASA $25.00
    • beef & pork bolognese with pasta or gnocchi
  • ROMANA $19.00
    • tomato, anchovies, oregano, mozzarella
  • E gg $4.20
  • Plain Sausage $2.20
  • lvi eat Pattie $2.20
  • 6 chicken Nuggets $4.20
  • 2 chips, 3 fish, 2 plain donuts, 4 crab sticks, 6 chicken nuggets, 12 mini spring rolls, 2 hot dog $26.00
  • steak Onion Pattie $2.20
  • Jam Rap Explosion $3.80
  • Crab Stick $1.20
  • Spring Roll $3.50
  • Roast Pork Noodle Soup $10.00
  • Dong Po Pork on Rice $12.00
  • B.B.Q Pork Fried Rice $10.00
  • Prawn Fried Rice $10.00
  • Combination Fried Noodle $10.00
  • Glutinous Rice In Lotus Leaf $5.00
  • Chicken Bun $3.50
  • Kids Burger $3.70
  • other Filling $ 0.80
  • Seafood Sticks $1.80
  • Chicken Nuggets 6 For $ 4.50
  • Meat $1.20
  • Mushrooms 4 For $ 2.80
  • Full scoop Plain chips $ 2.50
  • Double $10.50
  • Tomato $2.50
  • Vegetarianchow Mein N/A
  • Bacon N/A
  • Beetroot $2.50
  • 2 Cheese Burger, 4 Fish Bites, 1 Hotdog, 1 Meat Pattie, 1 Scoop Chips $14.00
  • Steak N/A
  • Chicken Nuggets N/A
  • Prawn Foo Young Egg N/A
  • Triple $13.50
  • Pita Bread $1.50
  • Small $12.00
  • Triple $17.00
  • Kofta
  • Triple $13.50
  • Kebab Skewer $5.00
  • Mixed
  • Deep Sea Cod $4.50
  • 6 Onion Rings $2.50
  • Steak Pattie $2.70
  • Cheese $4.00
  • 5 Mini Donuts $2.20
  • Bluff Oysters N/A
  • Hawaiian $5.60
  • Crab Stick $2.20
  • Spicy Fried Rice
  • Ginger & Shallot
  • Thai Chilli Lemongrass & Basil
  • - Chicken, Beef or Pork $14.00
  • Prawn, Seafood or Combination $5.00
  • Chicken, Beef or Pork $12.50
  • All dishes come with vegetables
  • Chicken, Beef or Pork $14.00
  • Roast Pork Pineapple on Fried Rice. $12.50
  • Sliced Steak and Season Veg $14.00
  • Tomato. $4.30
  • Steak Foo Young $12.50
  • Pork Pineapple on Fried Rice . $12.50
  • Pork Foo Young $12.50
  • Steak Satay on Rice $13.00
  • Fried Moro Bar $2.90
  • GARDEN BURGER
    • A tasty protein pattie inside a soft tortilla wrap with fresh salad, grated Edam cheese and mayo. Vegan cheese adds $2.50.
  • CHEF'S SEASONAL SALAD
    • Our chef’s creation making the most of the freshest and finest local seasonal vegetables.
  • HUMMING BURGER
    • Our signature deluxe veggie-nut burger topped with melted cheddar, house chutney, gherkins, tomato, lettuce and mayo.
  • NACHOS
    • Refrito beans served with melted cheddar, salsa and organic sour cream on corn chips with a seasonal salad garnish. Gluten-free. Vegan option – vegan cheese and vegan aioli are available.
  • OMELETTE
    • A free-range egg omelette with onion, cheese, fresh herbs and either mushroom or tomato. Served with a side salad.
  • NACHOS
    • Refrito beans served with melted cheese, salsa and organic sour cream on corn chips with a seasonal salad garnish. Gluten-free. Vegan option.
  • VEGAN CHOCOLATE CAKE
    • Our signature double-layered, chocolate iced, vegan chocolate cake.Add $1.00 for cream or yoghurt or $2.00 for vegan yoghurt .
  • SUN BURGER
    • A tasty sunflower seed pattie with melted cheddar, mayo, house chutney, gherkins, tomato and lettuce. Served on a Turkish roll. The sunflower seed pattie is vegan. Vegan cheese and mayo are available by request.
  • Chicken & cashew nuts $13.00
    • with seasonal vegetables
  • Tom yum soup with chicken/prawn $9.00/$11.00
  • Crispy fried chicken strip $10.00
    • on rice
  • Tom yum Noodle soup $13.00
    • with chicken
  • Dried stir fried (chicken, pork or beef) $13.00
    • tossed chilli paste & vegetables
  • Pud Thai chicken $12.00
  • Red curry (chicken, pork or beef) $13.00
  • Extra rice $2.50
  • Pavlova $10.50
    • served with fruit salad, ice-cream and cream
  • Chicken Nuggets (6) and Chips $10.00
  • Mince on Toast $18.50
    • savoury mince served on toast topped with two poached eggs
  • Nachos (vegetarian option available) $15.00
    • spiced infused beef and kidney bean mix, corn chips, cheese, salsa with sour cream and chilli
  • Hot Roast Beef Sandwich $10.00
    • thick cut white bread, red onion, tomato relish & horseradish sauce served with fries
  • Porterhouse Steak $27.00
    • 300g served with your choice of sauce – mushroom, pepper or garlic
  • Pork Belly $26.00
    • oven baked pork belly, savoury chive mash with a rich cider and peppercorn sauce
  • Dessert Of The Day $10.50
    • see daily specials board
  • Stir Fried Seasonal vegetables in Oyster Sauce
  • Spare Ribs
    • Bahn Thai marinated pork spare ribs, slow baked then grilled.
  • Masaman Cuny
    • Masaman (Thai style) curry paste, coconut cream simmered with peanuts, potatoes and your choice of meat. This is a Thai favorite!
  • Phad Thai
    • Stir fried egg noodles wife vegetables, crushed peanuts,bean sprouts and coriander garnish. Served with your choice of meat.
  • Phad med Mamuang Himmapan
    • Stir fried seasonal vegetables with cashew nuts and your choice of meat
  • Vegetarian Tom Yum Soup
    • Spicy lemongrass soup with fresh seasonal vegetables and coriander.
  • Gaeng Phed Crispy Pork
    • a Delicious red chilli paste curry, with coconut cream, bamboo shoots and fresh vegetables.
  • Sweet and sour Vegetable
    • Bahn Thai sweet and sour sauce stir fried with fresh seasonal vegetables.
  • Hot smoked salmon $6.5
  • Puttanesca pasta $14.0
    • Traditional southern Italian pasta. Fettucine tossed in a tasty tomato sauce with anchovies, olives and capers
  • Breakfast bruschetta $12.5
    • Toasted Turkish bread with ricotta and roast tomatoes, drizzled with basil pesto oil
  • Calzone $12.0
    • Folded pizza filled with venison salami, spinach and cheese. Individual size
  • Chia $5.5
    • Orange, Passiionfruit & apple, Blueberry & Apple
  • Benger juices $4.8
    • Apple, Apricot, Nectarine, Raspberry, Boysenberry
  • Pesto pasta $14.0
    • Fettucine tossed in basil pesto and topped with roast tomato
  • French toast $14.5
    • French toast coated in cinnamon sugar and served with berry compote and creamy greek yoghurt
  • Steak and Cheese N/A
  • Subway Seafood Sensation N/A
  • Steak, Egg and Cheese N/A
  • White Chip Macadamia N/A
  • Wrap N/A
  • Avocado Toasties N/A
  • Cucumber N/A
  • Veggie Delite N/A
Icing Specialists

Icing Specialists

location

Address

380 Riccarton Road, Riccarton, Canterbury, 8041, New Zealand

phone

Phone

033486828

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cake Shop , Dessert

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
380 Riccarton Road, Riccarton, Canterbury, 8041, New Zealand
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