Icing Specialists in Christchurch City Menu

Icing Specialists in Christchurch City has no menu available, but can choose from many other options such as Muffin Sweet or Savoury or Scones from Fly Thru Cafe. Staveley Fish Supply and Hamburger Bar offers many options including Chips and Half Scoop Chips. Mish Mash Eatery & Bar includes a wide range like Tempura Bread Sticks or Stuffed Portabela Mushrooms. Battered fish and chips with salad and crispy chicken or nuggets and chips from . Three Cows Bar & Restaurant offers Seven Cafe and Mushroom Stack.

Nearby Sample Menus

  • Meatball N/A
  • Yoghurt N/A
  • Veggie Delite N/A
  • BBQ N/A
  • Italian Dressing N/A
  • Ranch N/A
  • Wrap N/A
  • Ham N/A
  • Steamed Pork Buns $4.50
  • Mango Pudding $5.00
  • Deep Fried Prawns(8 Pieces) $8.00
  • Special Egg Tarts $4.00
  • Rice & Curry Chicken N/A
  • Deep Fried Custard Buns $$4.800
  • Combination Meat Soup Noodles $9.00
  • Chicken With Satay Sauce $14.90
  • Salmon $17.50
  • Plain Bagel $8.90
  • B.L.T $9.90
    • bacon, lettuce, tomato, honey mayo & tomato relish
  • - plain bagel with cream cheese & jam
  • Salmon in Wholegrain $17.50
    • (veg) smoked salmon, 1 poached egg, minced spinach, cream cheese served on 7 grain toast
  • Hollandaise $2.00
  • Organic Oat Porridge $11.50
    • served with peaches and natural yogurt
  • Eggs Benedict
    • served on 7 grain bread. Your choice of
  • All kebabs served inside pita bread with our seasonal salad, homemade tomato sauce and minted garlic yoghurt
  • Chicken Burger $16.50
    • Marnated chicken breast, baco, lettuce, onion, cucumber, avocado, cheese, tomato and Topkapi dressing
  • Hummus Dip $11.50
    • Chickpeas and tahini paste infused with lemon juice, garlic, and olive oil - served with pita bread
  • Shishleak (GF) $28.00
    • Marinated lamb rack, skewered cooked on the charcoal
  • Vegetarian Option
    • Combination of falafel and eggplant served with bed of basmati rice, salads and Topkapi dressing
  • Dolma Iskander (GF) $19.50
    • Wine leaves stuffed with rice and herbs
  • Dolma Entrée (GF) $12.50
    • 5 vine leaves stuffed with rice and herbs served with our own homemade tomato sauce and minted garlic yoghurt
  • Add Feta Cheese $1.50
  • Chocolate chip cookie ice cream sandwich $12.50
    • Handmade cookies filled with vanilla ice cream and chocolate sauce
  • Grilled tomato $5.00
  • ​Homemade Traditional Cheesecake $12.50
    • Ask for details of our chef’s latest creation
  • Garlic Bread $8.20
    • Cobb style loaf, baked and loaded with garlic butter, ideal for sharing
  • Country Fried Chicken Tenders $15.90
    • Marinated in secret spices, crusted and fried until golden brown. Served with aioli and ruano hot sauce
  • -Add Gluten Free base to any pizza $3.00
  • Pork Belly $29.50
    • Crispy pork belly, resting on duck fat potatoes, summer vegetables and pear chutney
  • Roast vegetable stack $19.90
    • Chargrilled vegetables layered between Mediterranean pancakes served on rich napoli sauce
  • CHEESE BALLS 5 for $4.00
  • WHOLE CHICKEN $17.00
  • HOT DOG SMALL $2.00
  • CHIPS 1 SCOOP $2.50
  • CHICKEN FRIED NOODLES OR PORK BEEF OR SEAFOOD $9.80
  • KIWI $9.99
    • bacon mushroom tomato & onion
  • BEEF IN BLACK BEAN SAUCE $10.80/$12.80
  • CRUMBED MUSSELS 1 DOZ $9.60
  • Breakfast Stack (Vegetarian) $16.00
  • Eggs Benedict
    • Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
  • Gourmet Toasted Sandwiches $10.50
    • Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
  • Soup of the Day $9.50
    • Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
  • French Toast $15.50
    • Sourdough bread served with bacon, grilled banana and maple syrup
  • -With Salmon $17.50
  • Chicken B.L.T Open Sandwich $15.50
    • Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
  • Angus Beef Burger $15.50
    • Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
  • Prawn Mushroom on Fried Rice $17.00
  • Squid Ring $0.70
  • Fish $4.30
  • Prawn Chow Mein $16.00
  • Bacon and Egg $5.40
  • Lemon Chicken $16.00
  • Pork Chow Mein $11.50
  • Sweet and Sour Chicken $16.00
  • Pesto pasta $14.0
    • Fettucine tossed in basil pesto and topped with roast tomato
  • Mitchelli’s speciale $16.5
    • A tasty mix of chorizo, cannellini beans and tomato topped with a poached egg and drizzled with sage brown butter. Served with garlic yoghurt and crusty bread
  • Bacon butty $10.5
    • Free range smoky bacon, onion jam and tasty tomato sauce.
  • Banana bread $6.5
    • served with walnut butter
  • Breakfast bruschetta $12.5
    • Toasted Turkish bread with ricotta and roast tomatoes, drizzled with basil pesto oil
  • Benger juices $4.8
    • Apple, Apricot, Nectarine, Raspberry, Boysenberry
  • Nutella shake $6.0
  • Nested eggs $15.5
    • Two eggs nested amongst a potato, spring onion and smoky ham hash, baked and sprinkled with chilli flakes
  • your choice from
  • - Bacon egg and relish 7 actie
  • Egg benedict $14.00
    • Poached free range egg, bacon with hollandaise sauce on toasted muffin
  • Soup of the Day
  • Mini Deli Special + 20ml Coca-Cola range $10.90
  • Amaci's big breakfast $14.00
    • Bacon, sausage, free range egg (poached, fried or scramble ) grilled tomato, mushroom and hash brown, served with two pieces of toast (brown or white )
  • creamy pumpkin Soup. $5.50
  • Nachos $10.50
    • Nachos, homemade sauce.
  • Lamb Provençal French rack of lamb served with a char-grilled ratatouille Provenale and gratin dauphinois lemon thyme jus -
  • Frittata of salmon and coriander with a dash of sweet chilli sauce -
  • Bacon and Egg Burritto Free range egg, bacon and black beans in home-made tortillas -
  • Here is a selection of what can be done from the truck: -
  • For the sweet tooth! -
  • Croquant au Chocolat A dark chocolate parfait with a chestnut cream heart and a chocolate coat, Baileys crème anglaise -
  • Crème Brulée Silky French dessert with a crunchy caramel top -
  • Le Canard à l’Orange – A Quacky Feast Moist & tender confit of duck slowly braised in a tangy jus, green bean log and potatoes Landaise -
  • Bacon & egg $4.80
  • Medium $2.50
  • Breakfast $6.20
  • Sushi large $8.00
  • Ham, cheese & tomato $4.80
  • Beans/Spaghetti on toast $7.00
  • Sandwiches bacon or chicken $4.70
  • Meat Pattie $2.80
  • Inari $2.50/$4.50
    • rice filled tofu pockets with a touch of avocado 1pcs/2pcs
  • 8pcs of Jumbo Teriyaki chicken
  • 12pcs of salmon Nigiri
  • Double Avocado Chicken 8pcs reg/8pcs jumbo $8.70/$10.40
  • Vegetarian Sushi 8pcs reg/8pcs double avo $6.20/$7.20
  • 4pcs of smoked salmon & double Avocado
  • 2pcs Inari
  • 8pcs Seafood celebration
  • Fries $6
  • Beer Battered Blue Cod $28
  • Cajun Chicken Salad $17
    • Lettuce, chorizo, warm potatoes, tomatoes, house dressing & panko-crusted fried soft boiled eggs. Add sauteed prawns $19
  • 250g Ribeye Steak $30.5
    • Cooked the way you like it
  • Belt Panini $13.5
    • Bacon, egg, lettuce, tomato, fries & chopped lettuce
  • Garlic Bread $6
  • Extra vegetables & salad $6
  • Kids Roast $8.5
    • Comes with soft freeze ice cream in a cone
  • Dolma Entree $10.50
    • Vine leaves stuffed with rice and spices, served with a garnish
  • P.K. Kids Kuku $10.50
    • Carrot frittata or zucchini frittata served with a side of fries, trio of salads and sauces
  • Beef Bursa $16 Single/$25 Double
    • P.K. shaved minced beef on top of a crispy garlic pita bread croutons, greek yoghurt and bursa sauce, accompanied by a seasonal salad
  • House Bite Entree $11.50
    • Ground chickpeas with cashew nuts, sultanas, mixed peas and corn, beans, carrot, garlic, herbs and spices. Served with a trio of sauces
  • Persian Combination $35 Double
    • Adana, chicken and beef shish served on a bed of rice accompanied by a seasonal salad and sauces
  • Hummus Dip $9.00
    • Ground chickpeas mixed with lemon juice, tahini and garlic. Served with a side of pita bread.
  • Falafel Entree $11.50
    • Ground chickpeas with garlic, herbs and spices. Served with a trio of sauces
  • For Two $14.50
Icing Specialists

Icing Specialists

location

Address

380 Riccarton Road, Riccarton, Canterbury, 8041, New Zealand

phone

Phone

033486828

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cake Shop , Dessert

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
380 Riccarton Road, Riccarton, Canterbury, 8041, New Zealand
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