Icing Specialists in Christchurch City Menu

Icing Specialists in Christchurch City has no menu available, but can choose from many other options such as Muffin Sweet or Savoury or Scones from Fly Thru Cafe. Staveley Fish Supply and Hamburger Bar offers many options including Chips and Half Scoop Chips. Mish Mash Eatery & Bar includes a wide range like Tempura Bread Sticks or Stuffed Portabela Mushrooms. Battered fish and chips with salad and crispy chicken or nuggets and chips from . Three Cows Bar & Restaurant offers Seven Cafe and Mushroom Stack.

Nearby Sample Menus

  • Beef, Bacon & Beer N/A
  • Chicken & Cranberry N/A
  • Back by popular demand N/A
    • Butter Chicken
  • Vegetarian N/A
    • Brocolli & Mushroom
  • Lamb & Kumara N/A
  • Guinness N/A
  • Steak & Cheese N/A
  • Beef Chilli N/A
  • Kiwi $6.00
  • Cheese $4.00
  • Corn pattie $2.00
  • Onion ring $0.50
  • Fried Moro Bar $3.00
  • Brill or flounder $5.30
  • Meat Pattie $2.20
  • Mussels (plain lemon garlic) $0.70
  • Sole Fillets $4.90
  • Cheese $4.10
  • Sausages $2.20
  • Bacon $4.10
  • Curry Rolls $2.50
  • Crumbed Deep Sea Cod $4.90
  • Oysters dozen (pacific) N/A
  • Crab Sticks $1.80
  • 7am – 2.30pm
  • Avocado / mushrooms / spicy sausage / roasted tomatoes/ spinach /house beans $4.00
  • House made spicy beans served piping hot with fresh coriander, zesty avocado salsa with an egg on top and crusty ciabatta slices $16.00
  • Daily Kitchen specials See board
  • -Akaroa salmon and avocado with fresh lemon and dill $12.50
  • Halloumi on toasted focaccia with hummus, avocado, greens and salsa side $17.50
  • Classic avocado & tomato on grainy toast with fresh lemon $11.00
  • Toasted bagel with Akaroa salmon, cream cheese, capers and dill $13.50
  • Kids Bangers and Mash
  • Available from 11am - 5pm daily
  • Eggs Benedict $18.90
    • Two poached eggs served on toasted ciabatta bread with bacon and Hollandaise sauce.
  • Celtic Crumbed Fish $17.50
    • Crumbed hoki served with salad and fries, wedge of lemon and tartare sauce.
  • Chicken Nuggets
    • with fries and coleslaw
  • -Seasonal Salad
  • -Main, Dessert and a Soft Drink $15.00
  • -Seafood special
  • Just Toast $5.50
    • Your choice of spicy fruit/ multigrain/ white bread with butter and jam
  • Breads and Dips $10.50
    • Warm bread selection served with a selection of homemade dips
  • French Toast $10.90
    • Served hot and crispy with cinnamon sugar and drizzled with maple syrup
  • Gourmet Chicken or Beef Burger $14.90
    • Add a side of fries, add $4.50
  • Golden Beer Battered Fish n' Chips (Two fish / Three fish) $18.50 / $23.50
    • With a freshly prepared green side salad and tartare sauce
  • Roast Vegetable, Mushroom and Feta Salad $16.50
    • With a balsamic dressing, capsicum couli and roasted nuts
  • Lamb Rack $34.00
    • Rubbed in oregano and garlic, carved over a kumara mash served with sauteed seasonal vegetables, mint pesto and rosemary jus
  • Classic American Pancakes $10.90
    • Served with maple syrup and cream
  • Double Meat $4.00
  • Deep Fried Moro Bar $2.50
  • Tarakihi $4.50
  • Tomato $4.00
  • Hot Dog $2.20
  • Sole Fillet $5.50
  • Steak Pattie $2.70
  • Jam Rap Donut $2.20
  • Fries
    • Served with tomato sauce and aioli
  • Wedges $9.50
    • Served with sour cream and sweet chili sauce
  • French toast (GF/DF) $8.70
    • Served with maple syrup, whipped cream and bacon
  • Fish Bites $13.50
    • Served with fries and tartare
  • BB Pancakes $8.70
    • Served with banana, bacon and maple syrup
  • Kids fries $4.00
  • Healthy Option (GF/DF) $17.90
    • Poached eggs, hot smoked Akaroa salmon with baby spinach and wholegrain toast
  • Baby Spinach $4.00
  • Toong-Tong (Money Bags) $6.50
    • Prawns, fish meat peas and corn filling with The Nook Sauce
  • Beef Cheeks $22.00
    • Caramelised beef cheeks with sweet and sour red curry
  • Saang Ka Ya $8.50
    • Sweet sticky rice infused with coconut cream and topped with Thai custard
  • Mix Platter (for 1 / for 2) $10.00 / $20.00
    • Fresh spring roll, spring roll, money bag and satay chicken
  • Spring Rolls $12.50
    • The nook’s special spring rolls with home-made kiwi apple sauce
  • Fresh Spring Rolls $12.50
    • Rice paper wrapped fresh crispy veges with sweet chilli sauce
  • Choo-Chee Black Tiger Prawns $23.00
    • Black tiger prawns with spinach and choo-chee (thick red curry) sauce and rice
  • Lamb Shank Massaman $23.50
    • Slow cook lamb shank infused with Massaman sauce served with The Nook chunky potato bites and onion
  • Chicken, Beef or Pork $14.00
  • Small $9.40
  • Fried Rice
  • - Chicken, Beef or Pork $14.00
  • Curry Puff $1.20
  • Ginger & Shallot
  • Chinese Oyster & Soy Sauce
  • Japanese with Mayo, Avocado & Sesame
  • Fish of the Day $24.00
    • Fish of the day with your choice of salad & chips coleslaw & chips or vegetables
  • Toasted Sandwiches 2 fillings & chips $8.50
  • Bangers & Mash $20.00
    • two 7" sausages on creamy mashed potatoes, peas served with red wine & onion gravy
  • Chicken Nuggets & chips
  • Garlic Bread $8.00
  • Chicken Pasta $22.00
    • pan fried chicken breast & bacon with onions, tomatoes, peppers in a creamy cheese sauce
  • Chicken Schnitzel $20.00
    • served with your choice of salad & chips coleslaw & chips or vegetables
  • Hot Chicken Salad $22.00
    • grilled chicken breast & bacon served on lettuce with tomatoes, peppers, red onions & cucumber drizzled with apricot sauce
  • Pickles N/A
  • M&M N/A
  • Hot Chilli N/A
  • Sweet Onion N/A
  • Tuna N/A
  • Olives N/A
  • Lettuce N/A
  • Capsicum N/A
  • Sushi large $8.00
  • Savouries $2.10
  • Salad large $7.50
  • Rolls standard $5.30
  • Quiche
  • Pork Riblets
  • Chicken Croquette $3.30
  • Rolls large $6.90
  • Mini Burrito $16.50
    • Filled with rice, beans and cheese and your choice of chicken or beef
  • Caldo de Pollo $10.50
    • Our Mexican Grandma's chicken soup recipe. This soup is invigorating! Zesty and mildy spiced, the ultimate traditional style chicken soup
  • Cochinita Pibil $27.00
    • This is a traditional Mexican slow roasted pork dish from the Yucatan Peninsula and of Mayan origin. The pork is marinated in acidic citrus juice and achiote and accompanied with a mild red onion sauce and served with corn tortillas, refried beans and salad
  • Mango Ice Cream $9.00
    • A delicious ice cream, made with pulped mango and served with mango slices
  • Nachos $16.50
    • With cheese, beans guacamole and pico de gallo, vegetarian, beef or chicken
  • Tacos Pastor $26.00
    • Homemade corn tortillas filled with lamb, marinated in Mexican spices, whole beans, grilled pineapple, lime, coriander and onion and salsa verde
  • Churros $9.00
    • Scrumptious deep fried Mexican doughnut, coated with sugar and cinnamon. Choose your favourite topping to compliment them, chocolate, condensed milk or cajeta (goat milk caramel)
  • Tacos de Carnitas $26.00
    • From the Michoacan region of Central Mexico, these corn tacos are served with roasted pork, salsa verde, green limes, chopped onions and fresh coriander
  • Red or Green Vegetables Curry $16.00
  • Vegetables & Cashew Nuts $15.00
  • Ginger Curry & Vegetables $16.00
  • Chilli Pork & Vegetables $16.00
  • Curry Puff (4) Vegetarian $8.00
  • Prawn Pad Thai (Spicy Noodles) $20.00
  • Beef Fried Rice & Vegetables $16.00
  • Thai Fish Cakes (4) $9.00
Icing Specialists

Icing Specialists

location

Address

380 Riccarton Road, Riccarton, Canterbury, 8041, New Zealand

phone

Phone

033486828

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cake Shop , Dessert

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
380 Riccarton Road, Riccarton, Canterbury, 8041, New Zealand
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