Icing Specialists in Christchurch City Menu

Icing Specialists in Christchurch City has no menu available, but can choose from many other options such as Muffin Sweet or Savoury or Scones from Fly Thru Cafe. Staveley Fish Supply and Hamburger Bar offers many options including Chips and Half Scoop Chips. Mish Mash Eatery & Bar includes a wide range like Tempura Bread Sticks or Stuffed Portabela Mushrooms. Battered fish and chips with salad and crispy chicken or nuggets and chips from . Three Cows Bar & Restaurant offers Seven Cafe and Mushroom Stack.

Nearby Sample Menus

  • Big Breakfast (GF) $25
    • Streaky bacon, poached eggs, mushrooms, crunchy roast potatoes, tomatoes, wilted spinach, poached eggs and hollandaise sauce served with toast. A perfect mix!
  • Eggs Florentine (GF) $21
    • Two poached eggs with spinach served on toast topped with hollandaise
  • Hot Pot $24
    • Slow cooked meaty dish of the day. Please ask wait person for more details.
  • Granola $15
    • Our famous blend, served with yoghurt and fruit
  • Steak Sandwich $22
    • Served in our on house focaccia bread with salad greens, caramelised onions and blue cheese aioli, and accompanied by crispy potatoes.
  • Eggs Benedict (GF) $21
    • Poached eggs and toast
  • Bacon and Eggs (GF) $20
    • Streaky bacon, poached eggs and our own toasted house bread.
  • Scrambled or Poached Eggs on toast $15
    • Options of eithe
  • Oven Toasted Muesli $14.50
    • Served w seasonal fruits, milk and Greek yoghurt
  • Eggs your way $5.00
    • Add bacon
  • Superfood Salad $18.50
    • Quinoa, chia seeds, brown rice, kale, roasted seasonal veges served w Pan grilled tofu
  • Creamy Oat Porridge $13.00
    • Served w caramelised nuts, dried fruit, milk and cream
  • Soup of the Day $13.00
    • Served w toasted Supergrain bread
  • Eggs Benedict $19.00
    • Poached free-range eggs and lemon hollandaise sauce served w crispy bacon and sauteed spinach on toasted bread
  • Eggs Benedict $21.00
    • Poached free-range eggs and lemon hollandaise sauce served w smoked salmon and sauteed spinach on pesto hash
  • Eggs your way $10.00
    • Poached or scrambled free range eggs served on toasted bread
  • Jam Rap $2.00
  • 6 onion Rings $4.00
  • Chicken Cordon Bleu $3.00
  • Spring Roll $2.60
  • Crumbed Prawn $0.80
  • Fish $2.40
  • Crab Stick $1.20
  • Extra meat $1.20
  • Veggie Supreme $15.00
    • Fresh homemade tomato sauce, mozzarella, kumara, caramelised onions, sundried tomatos with roasted sunflower seeds and garlic aioli
  • Mushroom & Feta $15.00
    • Sliced portabello mushrooms, feta, mozzarella on a base of garlic infused olive oil finished with some thyme, salt and pepper
  • Sgt. Peppers $15.00
    • Fresh homemade tomato sauce, sliced mozzarella and thin slices of pepperoni
  • Butter Chicken $16.00
    • Juicy pieces of chicken in a mild curry sauce on a base of hummus and topped with fresh coriander
  • Pumpkin & Prosciutto $16.00
    • Garlic infused olive oil, mozzarella, pine nuts, roasted pumpkin and thin slices of prosciutto topped with rosemary
  • Moroccan Lamb $16.00
    • Fresh homemade tomato sauce, succulent pieces of marinated lamb backstrap, red onion, roasted capsicum, sundried tomatoes, topped with roquette salad, mango chutney and yoghurt raita
  • Sir George $16.00
    • A feast of bacon, seared steak, pepperoni and mozzarella with smokey barbeque sauce base and topped with a bacon of either aioli or chipotle mayo
  • Tomizza $14.00
    • Fresh homemade tomato sauce, sliced mozzarella, topped with cracked pepper and fresh basil.
  • Mix Vegetables $14.99
    • Mixed vegetables cooked in onion, tom ato sauce mixed with herbs and spices.
  • Chicken Tikka $11.99
    • Boneless chicken marinated overnight in yoghurt and spices then skewered and cooked in tandoor.
  • Lamb Biryani $16.99
  • Butter Chicken $16.99
    • A whole world famous Indian delicacy chicken cooked with tomato, cream, butter and cashew.
  • Kashmiri Naan $4.99
  • Green Salad $5.99
  • Gobhi Kulcha $4.99
  • Lacha Paratha $3.99
  • Fish $3.00
  • CAFÉ BURGER $12.90
    • Your choice of chicken, beef or fish on a sesame seed bun with lettuce, tomato, grilled cheese, onions and relish, served with fries
  • Toasted panini $13.50
    • filled with chicken & capsicum in stay sauce served with garden salad
  • Toasted sandwiches $4.70
    • ham or bacon with choice of two fillings (excl. meat) (Additional fillings $1.60)
  • Tea-Coffee $3.00
  • Freshly Baked Quiche $4.00
  • Basket of Fries $4.80
  • Basket of wedges $6.20
  • Beer Battered Fish n' Chips $18.50
    • Served with lemon wedges and tartare sauce
  • Curry of the Day $16.50
    • Our staff will advise you of today's authentic flavour
  • Cake $7.50
    • Our staff will advise you of today's selection
  • Chicken BLAT $16.90
    • Chicken, bacon, lettuce, tomato, avocado and pesto served on Turkish bread
  • Omelette $16.90, Extra: $2.00
    • Served with either toast or a hash brown and your choice of three of the following:
  • Grilled Flat Bread $7.50
    • Served with Hummus and petite greens
  • Eggs Benedict (One filling / Two fillings) $16.90 / $20.90
    • Two poached eggs on an English muffin with a hash brown, hollandaise sauce and your choice of bacon, ham, smoked salmon, spinach or mushroom
  • Breakfast Burrito $16.90
    • Scrambled eggs wrapped in a tortilla with cheese, beans, tomato, spicy salsa, sour cream and guacamole, served with hash brown
  • Braised Pork Hock Slice with Brown Sauce $12.00
  • Griddle cooked Beans (Hot & Spicy) $16.00
  • Stir Fried Chinese Mushroom with Vegetables $14.00
  • Sea Cucumber Soup Sml $8.00/Lge $22.00
  • Chinese Sweet and Sour Pork $14.00
  • Foo Young Egg $14.00
  • Seaweed Salad $6.00
  • Sour and Spicy Soup Sml $5.00/Lge $15.00
  • Omakase sashimi $18.00
    • Assorted sashimi selected by the chef
  • Gyoza $12.00
    • Pan fried Pork & vege dumplings (6 pcs)
  • Wakame Salad $8.50
    • Seaweed Salad
  • All teppanyaki set meus begin wth an appetizer of the chef's choice served with warm miso, followed by teppanyaki stir- fried vegetables and your main course as described in each set with your choice of steamed or fried rice .(fried rice $4.00) N/A
  • Chicken Tempura Set $18.50
    • Grilled Chicken glazed wuth teriyaki sauce, vege & fish tempura served with rice and miso soup
  • Salmon Sashimi $16.00
    • New zealand king salmon
  • Salmon Sashimi $29.00
    • New zealand king salmon
  • Salmon $35.00
  • PIZZA
    • Made fresh to order. Please allow 15-20 minutes for the pizza to cook.
  • GREEN POWER SMOOTHIE
    • A great-tasting super blend of nutrient-rich greens, fruits, vegetables and berries with added probiotics, digestive enzymes and helpful herbs, extra vitamins, minerals, and antioxidants. Gluten free. Vegan.
  • NORI WRAP
    • Spicy fermented kimchee, salad, vegan mayo and activated spicy seeds, wrapped in toasted nori. Vegan, gluten-free, raw option – raw nori available on request.
  • HUMMING BURGER
    • Our signature deluxe nut pattie topped with melted cheddar, house chutney, gherkins, tomato, lettuce and mayo. Served with salad and/or fries.
  • VEGAN CHOCOLATE CAKE
    • Our signature double-layered, chocolate iced, vegan chocolate cake.Add $1.00 for cream or yoghurt or $2.00 for vegan yoghurt .
  • ZEN STICKS>.Skewers of grilled tempeh drizzled with sesame soy sauce on a bed of salad greens. Vegan, gluten-free, onion & garlic free.
  • ANTIPASTO PLATTER
    • An antipasti selection of marinated olives, seasonal vegetables, sunflower seed Patties, house dips and grilled pita bread. Vegan.
  • GARDEN BURGER
    • A tasty protein pattie inside a soft tortilla wrap with fresh salad, grated Edam cheese and mayo. Vegan cheese adds $2.50.
  • CHICKEN FRIED NOODLES $10.00
  • CHICKEN TOMATOES ON RICE $10.50
  • STEAK PINEAPPLE ON RICE $10.50
  • FRIED NOODLES $6.50
  • CHICKEN EGG FOO YOUNG $11.00
  • ROAST PORK FOO YOUNG $11.00
  • STEAK CURRY ON RICE $10.50
  • Donuts $1.80
  • Cajun Chicken & Bacon Salad $13.5
    • Grilled Cajun chicken, bacon, lettuce, tomato, red onion, peppers & boiled egg
  • 250g Ribeye Steak $30.5
    • Cooked the way you like it
  • Belt Panini $13.5
    • Bacon, egg, lettuce, tomato, fries & chopped lettuce
  • Choice from tonights roast meats (Single Course / Three Course) $18.5 / $23.5
    • Choose from the salad & vegetable selection (One serving per person) for the complete meal. Add a soup & dessert +$4
  • Kids Roast $8.5
    • Comes with soft freeze ice cream in a cone
  • Beer Battered Fish & Chips $13.5
    • with tartare & chopped salad
  • Garlic Bread $6
  • Beer Battered Blue Cod $28
  • Vegetarian Sushi 8pcs reg/8pcs double avo $6.20/$7.20
  • Teriyaki Chicken 8pcs reg/8pcs jumbo $7.80/$8.90
  • 8pcs Cucumber & Pickle
  • 4pcs Inari
  • 8pcs of salmon supreme & double avocado
  • Teriyaki Chicken on rice with Mayo small/large $5.50/$8.80
  • Deluxe Teriyaki Chicken 8pcs reg/8pcs jumbo $8.20/$9.40
  • 2pcs Inari
  • ●Priced From Components
  • Pla Goong $23.00
    • king prawn Salad & herbs
  • Chilli & Garlic $17.00
  • Priced from components
  • Mrs B Dish $20.00
    • Strifry Extra Meat & spicy. Pork, Beef, Chicken or Lamb
  • Sweet & Sour Sauce $17.00
  • Thai salad $17.00
  • Satay chicken (GF) $9.50
    • with peanut sauce. 3 pcs
Icing Specialists

Icing Specialists

location

Address

380 Riccarton Road, Riccarton, Canterbury, 8041, New Zealand

phone

Phone

033486828

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cake Shop , Dessert

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
380 Riccarton Road, Riccarton, Canterbury, 8041, New Zealand
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