Icing Specialists in Christchurch City Menu

Icing Specialists in Christchurch City has no menu available, but can choose from many other options such as Muffin Sweet or Savoury or Scones from Fly Thru Cafe. Staveley Fish Supply and Hamburger Bar offers many options including Chips and Half Scoop Chips. Mish Mash Eatery & Bar includes a wide range like Tempura Bread Sticks or Stuffed Portabela Mushrooms. Battered fish and chips with salad and crispy chicken or nuggets and chips from . Three Cows Bar & Restaurant offers Seven Cafe and Mushroom Stack.

Nearby Sample Menus

  • Prawn Peanut Sauce $20.00
    • Sauteed with veges and peanut sauce
  • Tom Yum Prawn $17.00
  • Thai Pa-Nang Curry (thick red curry) $17.00
  • Thai Yellow Curry $15.00
  • Squid and Garlic with veges $19.00
  • Udon $17.00
    • stir-fried with chilli & garlic, chicken, beef or pork
  • Geang Phed Ped Yang (Duck) $23.00
    • Roast red curry (with Chefs selected fruits and veges) or Phad Cha (Thai herbs and peppercorn, and veges)
  • Fried Rice $17.00
    • chicken, beef or pork with veges
  • -Prawns, Scallop, or Squid $20.00
  • Stir-fry Peanut Sauce
    • Our very own, very special peanut sauce, with broccoli, carrots, cauliflower, and onions.
  • -Prawns, Scallop, or Squid $20.00
  • Thai Style Beef Salad $18.00
    • Grilled beef spiced with chilli, mint, coriander, onion, lemon juice, and tamarind sauce.
  • -Beef, Chicken, Pork, Crispy Pork, Vegetarian, or Tofu $18.00
  • -Prawns, Scallop, or Squid $20.00
  • -Prawns, Monkfish, Scallop, or Squid $21.00
  • -Beef, Chicken, Pork, Crispy Pork, Vegetarian, or Tofu $18.00
  • Prawn Fried Rice $13.50
  • Roast Pork Mushroom Chow Mein $11.00
  • Nasi Goreng (Rice) $11.00
  • Spring Roll/Curry Rice $2.50
  • Crispy Skin Chicken $12.50
  • Chicken Wing $1.50
  • Fish $2.40
  • Combination Fried Rice $12.50
  • Roast Pork Chow Mein $10.50
  • Tomato $3.90
  • Seafood Combination (Prawns, scallops, Mussels, Seafood stick) $12.00
  • Seafood Chow Mein $12.00
  • ¼ Chicken $4.00
  • Roast Pork Fried Rice $10.50
  • Chicken Chow Mein $10.50
  • 2 in 1 (Special B) $9.50
  • Prawn Vindaloo $18.00
    • Traditionally a Goan dish - Hot spices and vinegar, cooked in a tomato base sauce
  • All banquet meals are served with rice, naan, raita and mango chutney (minimum of four people)
  • Tandoori Mushroom (8 pieces) $9.00
    • Mushrooms dipped in garlic and yogurt marinadethen cooked in tandoor
  • Lamb Curries $12.00
  • Vindaloo (Chicken or Lamb) $18.00
    • Traditionally a Goan dish - Hot spices and vinegar, cooked in a tomato based sauce
  • Mixed Vegetables $13.50
    • Fresh vegetables cooked with a rich blend of spices, green herbs and garnished with fresh coriander
  • Dal - Black or Yellow Lentils $15.00
    • Your choice of lentils boiled with turmeric, ginger and garlic, then fried with onions, tomatoes and spices, garnished with coriander
  • Papadam $1.00
    • Lentil flour roasted in the tandoor
  • Lunch Box 1 $8.50
    • 2 Dumplings, 2 Wontons, Chicken Wing, Fried Rice
  • Mini Spring Roll $0.60
  • Chinese Breadstick $1.00
  • Honey Chicken Drumstick $2.50
  • -Baked Bbq Pork Bun $3.00
  • Spring Roll $3.00
  • Lunch Box 3 $8.50
    • Lemon On Fried Rice
  • -Steamed Bbq Pork Bun $2.50
  • - Raspberry Jam And Real Whipped Cream $9.80
  • Autobahn $18.80
    • Crumbed Beef Schnitzel With Lemon Wedges, Gravy And Chips
  • Plain or garlic bread roll $4.00
  • (gf) - gluten free ( gfo) - gluten free option( v )- vegetarian (vo) - vegetarian option
  • Spinach $4.80
  • Roast vege salad (gf v) $18.80
    • Roasted Vegetable Medley With Rocket, Cashews, Feta And Aioli
  • Pikelets ( vo)
  • Joker $14.80
    • Spicy Bratwurst Sausage, Streaky Bacon And A Free Range Egg In A Warmed Joe’S Roll
  • - salmon, cream cheese, tomato, spinach
  • Eggs on Wholegrain $11.50
    • 2 free range eggs poached, fried, scrambled on a grain bread
  • - chicken, cranberry, brie. fresh tomato & lettuce
  • Spinach (veg) $16.50
  • Spinach $4.00
  • Gourmet Bagels $12.90
  • Plain Bagel $8.90
  • Toasted Muesli $11.50
    • served with peaches and natural yogurt
  • ​Monteith’s golden Battered Fish & Chips $28.90
    • Succulent Blue Cod, served with a green salad, golden fries and tartare sauce
  • - Old smokey - house manuka smoked salmon, red onion, cashew nuts, fresh rocket & cherry tomatoes
  • Soup of the Day $12.90
    • Created fresh and served with warm toast
  • Steamed Rice $5.00
  • Mini breakfast $16.90
    • Poached or fried eggs with bacon, hashbrown and toast
  • Skins $13.90
    • Fried potato skins, bacon, sweet chilli sauce, melted cheese and sour cream
  • Chicken and bacon fettuccine $19.90
    • Sauteed chicken and bacon bound in a creamy mustard, and parmesan sauce
  • Pickles $5.00
  • Roasted Vegetarian Curry $18.00
    • Red curry with roasted Vegetarian/ Duck, pineapple, tomato and grapes
  • Toong-Tong (Money Bags) $6.50
    • Prawns, fish meat peas and corn filling with The Nook Sauce
  • Satay Chicken $6.50
    • Marinated chicken satay with peanut sauce
  • Classic Green Curry $18.00
    • With rice
  • Beef Cheeks $22.00
    • Caramelised beef cheeks with sweet and sour red curry
  • Crispy Prawn Sticks $12.50
    • Deep-fried crumbed prawns with home-made sweet and sour sauce
  • Choo-Chee Black Tiger Prawns $23.00
    • Black tiger prawns with spinach and choo-chee (thick red curry) sauce and rice
  • Tom-Yum Soup $18.00
    • With rice
  • Thai Chilli Jam
  • Fish Cake $1.20
  • Tom Yum
  • Prawn, Seafood or Combination $14.50
  • Chicken, Beef or Pork $12.50
  • Curry Puff $1.20
  • Chicken, Beef or Pork $12.50
  • Fried Rice
  • ●Shaved Ice $6.00
    • 3 toppings of your choice
  • Thick Cut Toast w/ Strawberry Jam $4.80
  • Braised Tofu $4.00
  • Taiwanese Braised Pork Belly $14.00
    • Pork belly rice is probably the most popular meal in Taiwan .Soft, tender, scrumptious fatty pork belly steeped in a savoury and flavourful sauce, and served on top of hot rice.
  • -Red Beans
  • Vegetarian Pan-fried Dumplings $7.00
  • Signature Crispy Chicken Ieg $15.00
    • Three pieces of chicken leg, with a crisp batter, and sprinkle with generous five spice and pepper. Chicken was still moist inside while the thin crust was crispy.
  • -Lychee Jelly
  • -Honey Roast Pork
  • Bo Sot Nam Beef with Mushroom Sauce / Bo Cari Beef Cooked in Curry & Coconut Cream / Bo Xao Bon Cai Beef with Veg $16.00
  • Bo Tron Dau Giam Beef with Fresh Coriander & Tomatoes / Bo Xao Sa Ot Beef with Lemongrass and Chilli / Bo Luc Lac Cube Beef Steak/ Bo Xao Tau Xi Ot Beef, Black Bean and Chilli $16.00
  • Com Chien Fried Rice Your Choice of Meat - Chicken, Beef, Pork / Com Chien Ga Man Salty Fish Fried Rice / Com Chien Chay Vegetarian Fried Rice / Com Heo Quay Crispy Pork Fried Rice $9.00
  • Bun Nem Nuong (Dry) Pork Chargrill Salad / Bun Rieu Crab Meat, Shrimps & Tofu Soup / Bun Cari Curry Noodle Soup / Banh Mi Bo Kho Sta Beef with Bread / Hu Tieu Bo Kho Sta Beef Rice Noodle Soup $9.00
  • Grass Jelly with Coconut Cream / Mung Bean with Coconut Cream $5.00
  • Com Ga Ro Ti Five Spice Chicken On Rice / Com Bo Luc Lac Cube Beef Steak On Rice / Com Vit Quay Roast Duck On Rice / Com Bo CaRi Beef Curry On Rice $10.00
  • 4 People $45
  • Caramelised Onions $1.50
  • Pineapple $1.00
  • Potato Fries $4.90
  • Crumbed Breast Of Fresh Breast Tenderloins
  • -Bacon $2.50
  • Onion Rings $1.50
  • Avocado $1.50
  • Curry Puffs $9.00
    • Kumara & vegetables in a puff pastry
  • Fried Rice (Kao Pad) $17.50
    • Light meal mixed vegetables, tomato, egg & broccoli
  • Thai hot and sour soup, lemongrass kaffir leaves
  • Chicken Salad (Yom Gai) $19.50
    • Spicy Thai Style salad, onion, grated carrot & spicy salad dressing
  • Prawns Peanut Sauce $22.00
    • (Satay Goong) Chefs special homemade sauce, vegetables & prawns
  • Deep Fried Pork Pieces $10.00
    • in lemongrass
  • Green Curry (Gaeng Keow Wharn) $17.50
    • Loads of vegetables in a green curry with coconut cream
  • All stir fry dishes come with one rice chicken, beef, pork or tofu
Icing Specialists

Icing Specialists

location

Address

380 Riccarton Road, Riccarton, Canterbury, 8041, New Zealand

phone

Phone

033486828

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cake Shop , Dessert

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
380 Riccarton Road, Riccarton, Canterbury, 8041, New Zealand
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