Icing Specialists in Christchurch City Menu

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Icing Specialists in Christchurch City has no menu available, but can choose from many other options such as Muffin Sweet or Savoury or Scones from Fly Thru Cafe. Staveley Fish Supply and Hamburger Bar offers many options including Chips and Half Scoop Chips. Mish Mash Eatery & Bar includes a wide range like Tempura Bread Sticks or Stuffed Portabela Mushrooms. Battered fish and chips with salad and crispy chicken or nuggets and chips from . Three Cows Bar & Restaurant offers Seven Cafe and Mushroom Stack.

Nearby Sample Menus

INSALATA DEL GIORNO
- see blackboard
CALABRESE $20.00
- tomato, tuna anchovies, capers, olives, mozzarella
TAGINE $28.00
- morocan style braised meat with couscous, salad, yoghurt & relish(see blackboard)
ROMANA $19.00
- tomato, anchovies, oregano, mozzarella
RAGU DELLA CASA $25.00
- beef & pork bolognese with pasta or gnocchi
ROSSA $18.00
- tomato, mozzarella
CALZONE ADD $1.00
- turn any pizza into a folded pizza pocket
PASTA FUNGHI E LIMONE $25.00
- mushrooms, lemon cream & parmesan

Steak and Egg $5.50
Wontons (Dozen) $8.50
Plain Sausages $2.20
Blue Cod Fillets (crumbed or battered) $8.70
Chicken and Cheese $5.50
Mussels - Dozen (battered or crumbed) $8.50
Potato Fritters $0.90
Bacon & Corn Patties $2.20

Edamame $4.90
Hamburger steak burger $14.70
Prawn tempura udon $13.90
Ribeye steak & chicken cutlet $29.00
Baked pudding $4.90
Chicken cutlet curry rice $15.90
Chicken cutlet on rice $12.50
Veg and shrimp tempura udon $13.50

Chicken Mushroom Soup S $6.50 / L $11.00
Sweet & Sour pork with Vegetable S $17.50 / L $30.00
Fried Fish Steak with Special Sauce S $23.00 / L $34.00
Chicken Mushroom Soup
Pork in Rice Noodle Soup $11.00
(Minimum 4 People) $26.00 Per Person
Pork Lemongrass with Chilli S $17.50 / L $30.00
Beef Fried Rice Noodle S $13.00 / L $24.00

Goan Fish or Prawn Curry $19.00
- Ling Fish or Tiger Prawns cooked in coconut milk, almond paste, mustard seed, & spices garnished with coriander
Kashmiri Naan (raisin, coconut, nuts) $5.00
Pulao Rice $6.00
Beef Naan (minced beef) $5.00
Cheese Naan (cheese) $5.00
Anari Cosht $14.00
- Cuisine Magazine describes it as our chef's best dish - meat cooked with pomegranate, spices & coriander
Tandoori Mushroom $14.00
- Mushroom dipped in a spicy garlic & yoghurt marinade cooked in the tandoor
Plain Naan $3.50

ONION BURGER $5.80
- Basic burger with heaps of grilled onions
HAM & CHEESE TOASTED SANDWICH $5.00
PINEAPPLE RING $3.60
- A delicious ring of pineapple coated with crispy batter with cinnamon
FRENCH FRIES (Large) $4.20
- Golden fried crinkle cut chips
STEAK TOASTED SANDWICH $5.00
EGG BURGER $5.80
- Basic burger with a lightly fried egg
CHICKEN NUGGETS 1 DOZ $11.90
HAMBURGER $5.30
- Toasted bun onion beetroot lettuce ground beef & sauce

CURRY OF THE DAY
- served with basmati rice.Gluten free
SUN BURGER
- A tasty sunflower seed pattie with melted cheddar, mayo, house chutney, gherkins, tomato and lettuce. Served on a Turkish roll. The sunflower seed pattie is vegan. Vegan cheese and mayo are available by request.
GARDEN BURGER
- A tasty protein pattie inside a soft tortilla wrap with fresh salad, grated Edam cheese and mayo. Vegan cheese adds $2.50.
NORI WRAP
- Kimchee, salad, cashew mayo and activated spicy seeds wrapped in a toasted nori sheet. Vegan, gluten-free. Raw option – raw nori available on request.
SWEET TREATS
- A variety of cakes, slices and raw vegan cheesecakes are made daily.
ZEN STICKS>.Skewers of grilled tempeh drizzled with sesame soy sauce on a bed of salad greens. Vegan, gluten-free, onion & garlic free.
OMELETTE
- A free-range egg omelette with onion, cheese, fresh herbs and either mushroom or tomato. Served with a side salad.
ANTIPASTO PLATTER
- An antipasti selection of marinated olives, seasonal vegetables, sunflower seed Patties, house dips and grilled pita bread. Vegan.

Kids Roast $12.00
- beef, chicken, lamb or pork
Porterhouse Steak $27.00
- 300g served with your choice of sauce – mushroom, pepper or garlic
Platter – Large $35.00
- (fried) six of the "Small Platter" with larger portions of wedges & fries
Nachos (vegetarian option available) $14.00
- spiced infused beef & kidney bean mix, corn chips, cheese, salsa with sour cream & chilli
Poterhouse Steak $25.00
- 300g served with fries & salad and your choice of sauce - garlic, mushroom or pepper
Dory Fillets $19.50
- lightly crumbed served with tartare sauce
Salad – small bowl $5.50
Senior Citizens Roast – Lamb $16.50
- roasts are served with seasonal vegetables

Com Chien Hai San Seafood Fried Rice / Com Chien Ham Dua/Ham & Pineapple Fried Rice / Com Chien Tom Prawn Fried Rice / Com Chien Duong Chao Combination Fried Rice $10.00
Ga Xao Balacan Chicken Balacan (Spicy) / Ga Xao Bong Cai Chicken with Veg / Ga Quay Gion Crispy Chicken $15.00
Com Ga CaRi Chicken Curry On Rice / Com Suon Pork Chop On Rice / Com Xao Thap Cam Combination Meat On Rice / Com Xao Hai San Seafood On Rice $10.00
-Honey Roast Pork
Com Chien Fried Rice Your Choice of Meat - Chicken, Beef, Pork / Com Chien Ga Man Salty Fish Fried Rice / Com Chien Chay Vegetarian Fried Rice / Com Heo Quay Crispy Pork Fried Rice $9.00
Pho Tom Yum Hai San Seafood Rice Noodle Soup / Pho Tom Yum Bo Tai, Pho Ga, PhoHeo, Pho Bo Vien, Pho Ca Vien / Pho Tom Yum Thap Cam Combination Meat Noodle Soup $9.50
Goi Cuon Tom Thit Pork & Prawn x4 $7.50
Nem Nuong Chargrilled Pork x4 $8.00

Sweet & sour pork with fresh fruits $30.00
Wok-fried chicken with cashews and mushrooms $32.00
Deep-fried ice cream $14.50
Steamed pork & prawn dumplings with black caviar (4 dumplings) $14.00
Wok-fried mixed vegetables
Pork & chive dumplings with red chilli oil & vinegar (4 dumplings) $12.00
OPENING HOURS TUES - SUN Lunch 11.30am - 2.00pm Dinner 5.30pm - late
Dessert of the day $14.50

-Bacon tomato and cheese toastie
ham cheese and tomato turkish $10.00
- Ham, cheese and tomato served with turkish bread.
Egg benedict $14.00
- Poached free range egg, bacon with hollandaise sauce on toasted muffin
One or Two Choice Meal (small Plate) $12.90
- Bacon and egg toastie
Classic Garlic Bread $3.50
your choice from
•Toasties $7.50

Warm Teriyaki Chicken & Orange Salad $20.00
- Topped with toasted sesame seeds
all served with fries.
Market Fish of the Day $21.50
- Lemon and herb crumbed served with salad and fries
Steak Sandwich $21.50
- Sirloin steak with caramelised onions and topped with a fried egg
Pasta-Mushroom and Bacon, Spinach,Sundried Tomato. $20.50
- In a cream sauce served on penne pasta topped with parmesan cheese
Chicken Souvlaki $20.50
- Topped with hummus and salad, yoghurt dressing and sweet chilli sauce
Hot Chips $7.50
- With tomato sauce and aioli
Served until 2pm

Pastel de 3 Leches $9.50
- "Three milks cake" is a cake soaked in three different types of milk. This cake was seen in Mexico as early as the 19th century and it has become a popular dessert. We recommend you have this exquisite cake with a nice cup of coffee
Caramel Flan $9.00
- A lusciously smooth, chilled, light Mexican caramel flan
Antojitos Mexicanos $17.00
- The translation for this dish is literally "little Mexican cravings", these little cravings are usually prepared by street vendors and most of them include corn as an ingredient. Includes mini salbutes (chicken) and fried vegetarian quesadillas. Served for two people or more
Fish $9.00
- Mini fish bites served in a basket with fries
Salsa Selection $13.50
- Our Chef's selection of the most traditional sauces eaten in Mexico, including green and red salsa, black beans and guacamole served with freshly made corn chips
Empanada de Platano $9.50
- Hot, deep fried corn empanada, stuffed with banana, sprinkled with cinnamon and sugar and drizzled with condensed milk and chocolate sauce
Crema de Calabaza $10.50
- This Mexican pumpkin cream soup is infused with the rich, smoky and smooth flavour of chipotle sauce
Fajitas $24.50 / $40.00
- A basket of soft warm flour tortillas served with beautiful grilled strips of red and green capsicum, mushrooms and onion and your choice of chicken, beef or prawn (available for $2 extra) served with sides of guacamole, beans and sour cream. Available in a single serving or for two people

Vegetable platter $12.00
- 2 paneer pakora, 2 samosa, 2 onionbhajee, 2 pakora. Served with mint and tamarind chutney
Tandoori roti $2.50
- Traditional bread made from the wholemeal flour
Dal punjabi $13.00
- 5 different lentils cooked together slowly with nicely tempered chilly
Garlic naan $3.50
- Leavened bread with a good sprinkling of crushed garlic
Malaikofta $13.00
- Delicate clusters of lightly fried cottage cheese, potatoes and nuts. Serves with nutty creamy sauce
Lamb korma $16.30
- Lamb pieces cooked in a tandoor oven and served in cashew nut creamy sauce. Must try
Basmati rice $2.50
- Aromatic steamed basmati rice
Prawn jalfrezee $16.90
- Prawns cooked with the onion, capsicum and coconut cream with added spices

Phad See Eew Nua $15.00
- Stir fried flat noodles with eggs and veges
Cashew nuts - on meal $3.00
Nahm-tok Mu $16.00
- Spicy salad with diced pork, red onion, chilli, herbs & rice
Phad Kee Mao Tofu $14.00
- Medium fried rice noodles with chilli and basil
Phad Preow Wan Mu $15.00
- Mild sweet & sour pork with tomato sauce & rice
Nahm Tok Nua $16.00
- Spicy-hot salad with diced beef, red onion, chilli, herbs & rice
Phad Prik Gaeng Nua $16.00
- Medium fried curry paste, bamboo shoots and beans
Phad Phong Garee $16.00
- Beef Stir-fried curry paste powder with egg and vegetables