Icing Specialists in Christchurch City Menu

Icing Specialists in Christchurch City has no menu available, but can choose from many other options such as Muffin Sweet or Savoury or Scones from Fly Thru Cafe. Staveley Fish Supply and Hamburger Bar offers many options including Chips and Half Scoop Chips. Mish Mash Eatery & Bar includes a wide range like Tempura Bread Sticks or Stuffed Portabela Mushrooms. Battered fish and chips with salad and crispy chicken or nuggets and chips from . Three Cows Bar & Restaurant offers Seven Cafe and Mushroom Stack.

Nearby Sample Menus

  • Combination Fried Rice $12.00
  • Oyster Sauce Steak with Rice $10.50
  • Fried Scallop $1.00
  • Crispy Skin Chicken $16.00
  • Hot and Sour Soup $6.50
  • Pork Curry on Rice $11.00
  • Yong Chow Fried Rice $12.00
  • Plain Sausage $2.40
  • Beetroot N/A
  • Cheesy Garlic Toasties N/A
  • Hot Chilli N/A
  • Tuna N/A
  • Turkey N/A
  • BBQ N/A
  • Tomato N/A
  • Turkey & Ham N/A
  • Papadam $1.00
    • Crispy lentil wafers roasted in tandoor
  • Vegetable Makhani $13.50
    • Mixed vegetables cooked in creamy butter sauce & crushed cashew nuts mixed with spices
  • Prawn Kadai $18.00
    • Shell-less prawns cooked with capsicum, tomato & onion, in tomato based sauce & spices, garnished with coriander
  • Keema Naan $4.50
    • Minced lamb filling
  • Ansari Gosht (Lamb) $14.50
    • Cuisine Magazine describes our chef's special - lamb cooked with pomegranate & spices, garnished with coriander
  • Tandoori Chicken $12.00 /$22.00
    • Chicken on the bone marinated in yoghurt, lemon juice & garlic - grilled in tandoor, served with mint chutney(Half /Full)
  • Chicken Tikka (5 Pcs) $12.00
    • Chicken marinated in yoghurt, ginger, garlic & spices - grilled in tandoor, served with mint chutney
  • Prawn Saag $18.00
    • Shell-less prawns cooked in fresh spinach & spices, garnished with cream - makes people "green" with envy
  • CRUMBED COD (AKAROA COD) $5.70
  • FISH $2.40
  • CORN FRITTERS HOMEMADE $2.10
  • CRAB STICKS $2.10
  • MINI VEG SPRING ROLLS 1/2 DOZ $2.50
  • BOWER SPECIAL $7.80
  • CORN NUGGETS 1/2 DOZ $2.60
  • PINEAPPLE $4.00
  • Crumbed Sole Fillet
  • Battered Sausages $2.10
  • Tomato $3.90
  • Donuts $2.10
  • Hot Dog $2.10
  • Curry Rolls $3.00
  • Chicken $4.90
  • Scallops (1/2 dozen) $9.00
  • Chocolate brownie GF available
  • Blini w pastrami, cream cheese and red pepper jelly
  • Spinach roulade w cream cheese, red peppers and pesto GF V
  • Potato and bacon w housemade mayo
  • Honey mustard chilli glazed chicken kebab GF DF
  • Southwestern style BBQ meatballs
  • Kransky sausage wrapped in bacon w a mustard sweet chilli glaze GF
  • MORNING TEA A $7.40
    • club sandwich, mini muffin or mini scone, fresh fruit kebab
  • CORN NUGGETS 6 for $2.60
  • SOUR CREAM SWEET & SOUR SAUCE $0.70
  • MINI DONUTS 5 FOR $2.20
  • SUPER SUPREME $10.99
    • bacon ham mushroom salami, pepperoni capsicum pineapple tomatoes onion and cheese
  • CHICKEN FRIED NOODLES OR PORK BEEF OR SEAFOOD $9.80
  • BATTERED SCALLOPS 1 DOZ $18.00
  • WONTONS 1/2 DOZ $4.00
  • HOKI FISH BATTERED $2.40
  • Chicken Thigh $7.00
    • 2 skewers per serving
  • Takoyaki $6.00 / $9.00
    • 4 / 6pcs - Japanese octopus ball
  • Chicken Katsu $14.00
    • meal on rice served with fresh side salad
  • Premium Wakanui Beef Tataki $14.00 / $20.00
    • lightly seared fresh wakanui beef with garlic flavoured citrus soy sauce
  • Dessert of the Day $12.50
  • Edamame $6.00
    • baby sy beans in pods great with Japanese beers
  • Pork Rib Eye $7.00
    • 2 skewers per serving
  • Japanese Style Chicken Salad $14.50
    • tender shredded chicken, flavoured with Japanese dashi sauce, tossed with crisp veges, finished with Gama Dare sauce
  • Combination seafood fried rice (prawn, scallops and squid) $32.00
  • Eye fillet steak with black pepper sauce $34.00
  • Steamed bun of roasted pork belly & pickled cucumber (1 bun) $10.00
  • Chicken teriyaki $30.00
  • -side $14.50
  • Scallops with kumara crisps and Japanese mayonnaise $14.00
  • OPENING HOURS TUES - SUN Lunch 11.30am - 2.00pm Dinner 5.30pm - late
  • -main $20.00
  • -chicken / pork / beef / lamb $3.00
  • -seafood $5.00
  • -seafood $5.00
  • Vegetarian curry puffs $5.00
  • -chicken / pork / beef / lamb $3.00
  • Chicken satay $6.00
  • -chicken / pork / beef / lamb $3.00
  • red curry $10.00
    • Served with rice.
  • Potato Fritters $1.00
  • Crabsticks $1.90
  • Squid Rings $0.90
  • Fish Bites $1.20
  • 1/2 Scoop Chips $1.80
  • Extras $1.00
  • Fish Burger $8.50
    • Hoki Fish Fillet , Cheese , Onion , Lettuce , Beetroot , Tomato , Mayonnaise And Tartare Suce.
  • Donuts $2.60
  • Please ask staff about our gluten free options
  • Pumpkin Falafel Burger $20.50
    • Roasted pumpkin and falafel pattie topped with yoghurt dressing served with fries
  • Spicy Wedges $11.00
    • Plain with sour cream and sweet chilli sauce
  • Steak Sandwich $21.50
    • Sirloin steak with caramelised onions and topped with a fried egg
  • Soup of the Day $12.50
    • Served with toasted ciabatta
  • Hot Chips $7.50
    • With tomato sauce and aioli
  • Wedges Works $14.00
    • Bacon, grilled cheese, sweet chilli sauce and sour cream
  • Market Fish of the Day $21.50
    • Lemon and herb crumbed served with salad and fries
  • Prawn Vegetables & Cashew Nuts $20.00
  • Steamed Sticky Rice $3.00 / $7.00
  • Chicken Fried Rice & Vegetables $16.00
  • Ginger Vegetables $15.00
  • Sweet & Sour Vegetables $16.00
  • Chicken Vegetables & Peanut Sauce $18.00
  • Chicken Vegetables & Cashew Nuts $18.00
  • Red or Green Vegetables Curry $16.00
  • Toasties $6.50
    • w. 3 fillings of your choice; cheese, ham, tomato, pineapple, onion
  • Prosciutto Cream Cheese Spinach Roulade $16
    • prosciutto cream cheese spinach roulade w- rocket salad, walnuts, cherry tomato and ciabatta
  • French Toast $18
    • served w. maple syrup, banana, bacon, cream
  • Goat Cheese & Green Bean Salad $18
    • served w. semi dried tomatoes, kalamata olives, red onion, mesclun lettuce and bread croutons
  • Deep Fried Ice Cream $14
    • deep fried ice cream served with whipped cream and berry compote
  • Lamb Salad $23
    • grilled lamb fillet served w. balsamic strawberry, baby spinach, red onion, mint pesto and kumara chips
  • Roast Duck (Pecena kachna) $28
    • classic roast duck served w- braised red cabbage and potato dumplings
  • Pasta of the Day N/A
    • please ask our friendly staff
  • Chicken, brie & cranberry pie $5.40
  • Chicken & coleslaw roll $6.80
  • Ham club $2.30
  • Savouries $2.50
  • Asparagus rolls $2.30
  • Family chicken, brie & spiced plum quiche $18.90
  • Family steak pie $13.80
  • Long quiche varieties $19.20
Icing Specialists

Icing Specialists

location

Address

380 Riccarton Road, Riccarton, Canterbury, 8041, New Zealand

phone

Phone

033486828

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cake Shop , Dessert

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
380 Riccarton Road, Riccarton, Canterbury, 8041, New Zealand
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