Icing Specialists in Christchurch City Menu

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Icing Specialists in Christchurch City has no menu available, but can choose from many other options such as Muffin Sweet or Savoury or Scones from Fly Thru Cafe. Staveley Fish Supply and Hamburger Bar offers many options including Chips and Half Scoop Chips. Mish Mash Eatery & Bar includes a wide range like Tempura Bread Sticks or Stuffed Portabela Mushrooms. Battered fish and chips with salad and crispy chicken or nuggets and chips from . Three Cows Bar & Restaurant offers Seven Cafe and Mushroom Stack.

Nearby Sample Menus

Egg $4.20
Double Meal $4.20
Prawn Curry on Fried Rice $14.00
Lemon Chicken $12.50
Squid Ring $0.60
Prawn Chow Mein $13.50
Whoppa $6.50
Prawn and Cashew Nut $18.00

Sole Fillets $4.90
Crab Sticks $1.80
Cheese $4.10
Bacon $4.10
Spring Rolls $2.50
Steak & Onion Patties $2.20
Oysters dozen (pacific) N/A
Crumbed Tarakihi $4.90

Pad Drunken Noodle N/A
- Stiir fried flat rice noodle with fresh basil leaf, Thai herbs and vegetables
Laab Chicken (Spicy chicken salad) $17.00
- Mince chicken mixed in lime juice , red onion, ground sticky rice, Thai herbs, topped with mint leaves
Fish cakes $8.50
- Deep- fried patties of fish, lightly seasoned served with sweet chili sauce
Pad Krateum Prik Thai (Garlic and cracked Pepper) N/A
- Thailand's version of the eer- popular garlic flavoured dish.
Gang Mussaman Nnure (Massuman Beef curry) N/A
- A rich beef curry with onions, potato and peanut
Gang Panang (panang Curry) N/A
- Coconut cream ,Spicy curry paste and sliced lime leaves, combined to create a creamy smooth taste.
Pad See Ew N/A
- Stir fried flat rice noodle with sweet soy sauce, egg and vegetables
Prawns $19.00

Breakie Muffin $9.90
- bacon, free range eggs, cheese, tomato relish on an English
- plain bagel with cream cheese & jam
1x FR Egg $2.00
- plain bagel with basil pesto
Salmon $17.50
Bacon $4.50
Gourmet Bagels $12.90
Toast with Organic Jam $7.00
- your choice from our bread selection

Marinated Artichoke, $14
- Grilled Eggplant and Field Mushrooms with aioli dressed mesclun
Slow-cooked Pork Shoulder, seeded mustard and apple fennel slaw $17
Scrambled Eggs $14
- on Potato Hash. Add Manuka Smoked Salmon $20
Buttermilk Pikelets $17
- with Raspberry Vanilla Chia Seed Jam and Crème Fraiche
Broad Beans, Smashed Avocado on Grain Toast $17
- with Feta and Rocket, sprinkled with Roasted Pinenuts
Tender Porterhouse Steak Sandwich $18
- with red onion jam and rocket
Apple Crumble Porridge $12
- with Cinnamon and Maple Syrup
Honey toasted Nut and Oat Muesli $12
- served with Central Otago Preserves and Vanilla Yoghurt

Chicken $4.80
Bacon Fried Rice $10.00
1/4 Chicken $10.50
Lunch Box $7.00
3 X $4.60 Burgers, 2 Scoops Chips, 2 Patties, 1 Hotdog, 1 Fish & 1.5Lilte budget drink $20.00
Curry Rice Roll $3.00
Steak Fried Noodles $10.00
Mushroom $1.00

Spring Roll $2.00
Oyster & Soy
Choose your cooking style:
Small $3.00
Fish Cake $1.20
Large $18.00
Garlic & Pepper
- Chicken, Beef or Pork $14.00

Gyoza $12.00
- Pan fried Pork & vege dumplings (6 pcs)
Assortments of tempura (entrée Size) $12.50
- A selection of seasonal vegetable and seafood deep fried in a light tempura batter and served with a dipping saucce
Teppanyaki (Al-a - Carte) N/A
- The Al a Carte selection begins with teppanyaki stir fried vegetables with warm miso, followed by your selection from our main range with your choice of steamed or fried rice. (Fried rice $4.00)
Tatsuta Age $14.00
- Marinated deep fried chicken
Salmon Sashimi $29.00
- New zealand king salmon
Scallops $35.00
Seafood Combination $51.00
- Prawns, Scallops, Salmon, Whitefish, Squid, Mussels
Oyster Tempura Market Price

Bowl Of Fries $6.00
Caesar Salad $17.00
Fish & Chips $19.50
- crumbed dory (2 pieces) served with fries & salad
English Breakfast $18.50
- hash browns, sausages, bacon, eggs your way, grilled tomato, toast and spreads
Open Steak Sandwich $18.00
- sourdough base, 200g rump, fried egg, lettuce, mayo, tomato and BBQ sauce served with beer battered onion rings & fries
Fish Bites (6) and Chips $10.00
Salad – large bowl $8.50
Pasta Of The Day POD
- see daily specials board

Beef Nachos $20.00
- Corn chips layered with beef and chilli beans, served with salsa and sour cream
B.L.T $19.00
- Bacon, lettuce, tomato and cheese in a toasted focaccia bun, served with fries
Chicken Burger $22.00
- Crumbed chicken, avocado and seasonal slaw on a toasted bun, served with wedges
Kids Menu N/A
- Available to children 12 years and younger, this is the same as the main menu but half the portion
Toast $3.00
Thai Chicken Salad $17.00
- Thai chicken with an Asian style salad and crushed peanuts, coated in a Thai salad dressing
Bacon Butty $18.00
- Chunky sliced baguette with garlic butter, layered with streaky bacon and served with fries
Eggs Benedict $18.00
- Poached free range eggs on an English breakfast muffin, topped with hollandaise, served with Tomato, Mushroom and Spinach

-seafood $5.00
-seafood $5.00
Ntc. Chicken tom yum noodle soup $12.00
stir fried drunken noodles $10.00
Fish cake $5.00
Nb. Beef noodle soup $10.00
-chicken / pork / beef / lamb $3.00
-seafood $5.00

Puttanesca pasta $14.0
- Traditional southern Italian pasta. Fettucine tossed in a tasty tomato sauce with anchovies, olives and capers
Banana bread $6.5
- served with walnut butter
Bundaberg ginger beer $4.0
Change to gluten free toast add $1.0
Bacon butty $2.5
- with fried egg add
Breakfast bruschetta $12.5
- Toasted Turkish bread with ricotta and roast tomatoes, drizzled with basil pesto oil
Mushrooms, Roasted tomatoes, Baked beans, Spinach $4.0
Nutella shake $6.0

Set Menu 1 $25.00 per person
- Entrée: Thai Spring Rolls. Mains: Chicken Fried Noodles & Vegetarian, Beef Vegetables & Peanut Sauce, Pork Vegetables & Cashew Nuts, Green Chicken Curry, Steamed Jasmine Rice
Som Tam Carrot (Typical Thai Salad) Vegetarian $18.00
Green Curry (Chicken, Pork or Beef) $16.00
Chilli Chicken & Vegetables $16.00
Cashew Nuts $4.00
Red or Green Fish Curry $16.00
Pork Vegetables & Peanut Sauce $18.00
Pork Vegetables & Oyster Sauce $16.00

Open-Faced Sandwich $24.50
- your choice of either a tender beef steak or succulent chicken breast, served on ciabatta w. lettuce, tomato, mushroom caramelised onion, bacon smoked cheddar cheese, aioli, fries
Hunter’s Stew (Slezsky Bigos) $25
- warming hunters stew served in bread
Chicken Breast with ham, cheese and peach (Kureci prso se sunkou, broskvi a syrem) $25
- mouthwatering chicken breast combined with ham, cheese, and peach served w- fresh salad and potato dauphinoise
Eggs Benedict $20
- free range poached eggs & hollandaise sauce served on house-made potato hash & spinach w. either bacon, ham, mushroom
Trio Omelette $17
- served w. toast or fresh bread and 2 choices of either: ham, cheese, mushroom, spring onion
Pasta of the Day N/A
- please ask our friendly staff
Roast Duck (Pecena kachna) $28
- classic roast duck served w- braised red cabbage and potato dumplings
Beef Steak $18
- 180g beef steak, served w. salad, fries and sauce of your choice from mushroom, green peppercorn or red wine jus