Icing Specialists in Christchurch City Menu

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Icing Specialists in Christchurch City has no menu available, but can choose from many other options such as Muffin Sweet or Savoury or Scones from Fly Thru Cafe. Staveley Fish Supply and Hamburger Bar offers many options including Chips and Half Scoop Chips. Mish Mash Eatery & Bar includes a wide range like Tempura Bread Sticks or Stuffed Portabela Mushrooms. Battered fish and chips with salad and crispy chicken or nuggets and chips from . Three Cows Bar & Restaurant offers Seven Cafe and Mushroom Stack.

Nearby Sample Menus

Pineapple $2.50
Pineapple Rings $2.20
Shredded Chicken (veg) $12.50
Roast Pork Foo Young $10.50
Sliced Steak Fried Rice $10.00
Chicken Foo Young $10.00
Vegetarian Disk $11.00
Sliced Steak Satay $12.50

Egg $4.30
Bacon Patties $2.20
Extras $1.00
Fish Bites (Dozen) $6.50
Chicken Kebabs $3.00
Fisherman's Basket $9.00
Bacon $4.30
Onion Rings (Dozen) $8.50

Matar Paneer $15.99
- Peas cooked with cottage cheese/mushroom in North Indian style.
Cucumber $3.50
Mango Chicken $16.99
- Succulent chicken cooked in our mouth watering fragrant mango sauce.
Lamb Kadai $17.50
- Cooked in onion based thick gravy of capsicum, tomatoes & spices.
All mains served with basmati rice
Chicken Do-Pyaza $16.99
- Diced chicken fresh onion, tomatoes cooked in mild delicately spiced gravy.
Peas Rice $6.99
Sarso Da Saag $15.99
- Mustard leaves cooked with onion, tomatoes, herb and spices.

Pork and Cashew Nut $13.00
Pork Tomato on Rice $11.50
Sweet and Sour Sauce $1.00
Set menu 2 - For 5 - 6 people $48.00
- Sweet & sour Pork, Seasonal vegetables, Steak with Satay Sauce, Egg Fried Rice, Chicken with Charred Red Pepper
Corn Pattie $1.20
Chili Chicken with BBQ Sauce $12.00
Steak Pineapple on Rice $10.50
Meat Pattie $2.20

Anari Cosht $14.00
- Cuisine Magazine describes it as our chef's best dish - meat cooked with pomegranate, spices & coriander
Pasanda $14.00
- Meat cooked in a tasty nutty gravy
Beef Naan (minced beef) $5.00
Kuchumber salad $6.00
Goan Fish or Prawn Curry $19.00
- Ling Fish or Tiger Prawns cooked in coconut milk, almond paste, mustard seed, & spices garnished with coriander
Kadai Paneer $13.00
- Homemade cheese cooked with tomatoes, capsicum, onions in a tomato based sauce
Roti $3.50
Palak Paneer or AIoo Palak $13.00
- Homemade cheese OR potatoes cooked with fresh spinach and spices

Calamari Fritti $17.50
- Squid rings dusted in semolina & fried, served with aioli & lemon rocket salad
Cannelloni Piemonte $25.50
- Spinach & ricotta rolled in handmade pasta sheets & baked in a napoli sauce
Bistecca (400g) $36.00
- Grilled sirloin steak served with your choice of brandy & green peppercorn, mushroom - or - gorgonzola sauce
Broccoli $9.50
- Lightly tossed with crushed garlic & olive oil
Splendida $28.50
- Chicken meatballs, eggplant, pecorina cheese, zucchini, rucola & cherry tomatoes
Salmone $29.00
- Pomodoro sugo, mozzarella, capers, smoked salmon, red onion & mascarpone cheese
Fritto Misto $37.00
- Crispy fried calamari, prawns, fish fillet & scallops served with lemon mayo aioli
Ravioli Di Zucca $25.50
- Homemade pumpkin ravioli in a light sage sauce topped with pine nuts

Onion $4.00
Chicken $4.80
Scallops $1.50
Extra $0.80
Whitebait Pattie N/A
Plain Donut $2.20
Potato Fritter $0.80
5 Mini Donuts $2.20

Guacamole (V, GF) $13.50
- Avocado mixed with chopped onion, tomato, coriander and juiced lime. Served with cheese and chilli powder on top mid delicious crunchy corn chips.
Churros $9.00
- Scrumptious deep fried Mexican doughnut, coated with sugar and cinnamon. Choose your favourite topping to compliment them, chocolate, condensed milk or cajeta (goat milk caramel).
Antojitos Mexicanos (GF) $17.00
- Tire translation for this dish is literally “little Mexican cravings”, these Little cravings are usually prepared by street vendors and most o f them include corn as an ingredient. Includes mini salbutes (chicken) and fried vegetarian quesadillas. Served for two people or more.
Gringo Nachos (tex-mex) (GF) $24.00
- Border style nachos with hand-made corn chips, melted cheese, black beans, pico de gallo, sour cream and guacamole. Three different flavours available, chicken, beef or vegetarian.
Ensalada de Pollo (G F) (Chicken Salad) $16.50
- Grilled chicken strips and bacon seasoned with a chipotle cream dressing and served on a bed of green salad.
Tostadas (GF) $25.50
- From Mexico City, these beautiful homemade crunchy corn tortillas are lavishly topped with refried beans, shredded lettuce, cheese and red salsa, served with guacamole and pico de gallo and your choice o f Chicken, beef, vegetarian or prawns* (*available for $2 extra).
Cochinita Pibil (GF) $27.00
- This is a traditional Mexican slow-roasted pork dish from the Yucatan Peninsula and o f Mayan origin. The pork is marinated in acidic citrus juice and achiote and accompanied with a mild red onion sauce and served with corn tortillas, refried beans and salad.
Quesadilla $16.50
- Filled with cheese and your choice of either chicken or beef.

GREEN POWER SMOOTHIE
- A great-tasting super blend of nutrient-rich greens, fruits, vegetables and berries with added probiotics, digestive enzymes and helpful herbs, extra vitamins, minerals, and antioxidants. Gluten free. Vegan.
PIZZA
- Made fresh to order. Please allow 15-20 minutes for the pizza to cook.
SUN BURGER
- A tasty sunflower seed pattie with melted cheddar, mayo, house chutney, gherkins, tomato and lettuce. Served on a Turkish roll. The sunflower seed pattie is vegan. Vegan cheese and mayo are available by request.
DAL
- Blended red lentils mingled with mild spices gently simmered to perfection. Served with basmati rice. Vegan option available, gluten-free.
CURRY DOSA
- Today’s curry with basmati rice served with a fresh Dosa and house chutney. Vegan option available. Gluten-free.
HUMMING BURGER
- Our signature deluxe veggie-nut burger topped with melted cheddar, house chutney, gherkins, tomato, lettuce and mayo.
KOORI
- A dish of creamy scrambled free-range eggs seasoned with the fresh Indian flavours of fresh chilli, coriander, ginger, tomato and garlic. Served with toasted house bread.
MASALA DOSA
- Our signature South Indian lentil and rice dosa crepe filled with potato masala. Served with dal and chutney. Vegan, gluten-free.

Chicken Bacon Wrap $27.00
- chicken breast wrapped in streaky bacon stuffed with cream cheese and basil pesto
Poterhouse Steak $25.00
- 300g served with fries & salad and your choice of sauce - garlic, mushroom or pepper
Omelette (3 eggs) $18.00
- your choice of fillings (2) tomato, ham, bacon, onion, mushroom, cheese, with hash browns, toast and spreads
Crumbed Beef Schnitzel $16.00
- served with salad or coleslaw and fries
Hoofbeats Burger $16.50
- beef or crumbed chicken with bacon, egg, cheese, pineapple, beetroot, lettuce, mayo, tomato and BBQ sauce served with fries
Shrimp Cocktail $15.00
- served on a bed of lettuce with a spicy seafood sauce
Porterhouse Steak $27.00
- 300g served with your choice of sauce – mushroom, pepper or garlic
Salt and Pepper Squid $12.00
- calamari dusted in a seasoned cornflour mix and lightly fried with lemon aioli

Steamed bun of roasted pork belly & pickled cucumber (1 bun) $10.00
Wok-fried mixed vegetables
Pork & chive dumplings with red chilli oil & vinegar (4 dumplings) $12.00
Deep fried squid served with Japanese mayonnaise $14.00
Steamed white rice (bowl) $3.00
Roast duck and mango salad $35.50
Stir-fried Shanghai noodles with roast duck & shiitake mushrooms $28.00
Scallops with kumara crisps and Japanese mayonnaise $14.00

Muesli with Fruit and Yoghurt $10.50
- Toasted Muesli served with fresh fruit and yoghurt
Eggs Any Style with Toast $10.50
- Free range eggs scrambled, poached or fried served with toast
Breakfast Stack (Vegetarian) $16.00
Pancakes with bacon and banana $15.50
- Served with grilled banana, bacon and maple syrup
Bacon & Eggs $15.50
- Free range eggs any style with bacon, served with toast
French Toast $15.50
- Sourdough bread served with bacon, grilled banana and maple syrup
Gourmet Toasted Sandwiches $10.50
- Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
-With Salmon $17.50

Spicy Wedges $11.00
- Plain with sour cream and sweet chilli sauce
Hot Chips $7.50
- With tomato sauce and aioli
Served until 2pm
-Add fries and tomato sauce $12.00
Ground Beef Nachos $19.00
- With chilli bean mix, grilled cheese, topped with sour cream and sweet chilli
Please ask staff about our gluten free options
Lamb Burger $21.50
- Ground lamb mince marinated in garlic and rosemary with feta topped with beetroot relish served with fries
all served with fries.

Beef Vegetables & Oyster Sauce $16.00
Som Tam Carrot (Typical Thai Salad) Vegetarian $18.00
Thai Fish Cakes (4) $9.00
Beef Vegetables & Peanut Sauce $18.00
Masaman Chicken Curry & Potatoes $16.00
Pork Pad Thai (Spicy Noodles) $18.00
Ginger Beef & Vegetables $16.00
Prawn Vegetables & Peanut Sauce $20.00

Steak & mushroom pie $5.30
Savouries $2.50
Family steak & potato pie $14.20
Gourmet pizza slice $4.60
Family ham & asparagus quiche $18.90
Spinach, feta & mushroom quiche (SM) $5.20
Long quiche varieties
- Salmon & asparagus / mediteranean ham with piquant peppers / honey smoked chicken with red pepper /chicken / spinach & brie / chicken / spinach / feta & mushroom.
Ham roll $5.60