Icing Specialists in Christchurch City Menu

Icing Specialists in Christchurch City has no menu available, but can choose from many other options such as Muffin Sweet or Savoury or Scones from Fly Thru Cafe. Staveley Fish Supply and Hamburger Bar offers many options including Chips and Half Scoop Chips. Mish Mash Eatery & Bar includes a wide range like Tempura Bread Sticks or Stuffed Portabela Mushrooms. Battered fish and chips with salad and crispy chicken or nuggets and chips from . Three Cows Bar & Restaurant offers Seven Cafe and Mushroom Stack.

Nearby Sample Menus

  • Toast $2.00
  • Seasonal greens $5.00
  • Smoked tomato chilli beans $3.50
  • Blueberry hotcake, caramelised banana, ricotta vanilla cream, strawberries, toasted nuts, pure maple $21.50
  • Chipotle hollandaise $5.50
  • Fresh range eggs $1.50 each
  • Potato rosti $2.50
  • Eggs your way on sour dough toast with tomato relish $9.50
  • Prawn Curry on Fried Rice $14.00
  • Roast Pork Fried Rice $10.00
  • Sweet and Sour Pork $12.50
  • Potato Fritter $0.60
  • Steak Chow Mein $10.00
  • Roast Pork Foo Young $11.00
  • Crumb Sole Fillets $5.00
  • Hot Dog $2.00
  • Paneer Tikka Masala $15.99
    • Homemade cottage cheese cooked in mild delicately spiced, added with tomatoes and onion
  • Malai Kofta □ $15.99
    • Potatoes and hom em ade cottage cheese mixed with herbs, spices simmered with cream y sauce, garnished with almonds & sultana.
  • Lamb Kadai $17.50
    • Cooked in onion based thick gravy of capsicum, tomatoes & spices.
  • Chicken Naan $4.99
  • (rice and chicken/lamb/vegetables/prawns are cooked together with nut and spices to make a sumptuous one pot meal)
  • Lacha Paratha $3.99
  • Bombay Aloo $10.99
    • Diced potatoes cooked with onion, tom ato and tempered with cumin seed and spices
  • Kachumber $5.99
  • Money Bags $8.50
    • Deep fried minced pork and vegetables wrapped in wonton pastry, with sweet chili sauce
  • Kao Pad Kra Prow (Basil Fried Rice) N/A
    • Fried Rice with chilli, fresh basil leaf and vegetables
  • Wild Pork (Strip-loin organic) $25.00
  • Fish cakes $8.50
    • Deep- fried patties of fish, lightly seasoned served with sweet chili sauce
  • Beef (Eye Fillet) $23.00
  • Chicken, Pork or Beef $16.00
  • Mix Entrée $12.00
    • Chef's selection (spring roll, curry puff, money bag, chicken satay and chicken wing)
  • Gang Dang (Red Curry) N/A
    • Coconut cream with red curry paste, basil ,bamboo shoots, and long bean
  • Museli w/ Fresh Fruit. berries & yoghurt $11.00
  • Gangsta $22.50
    • Housemade walnut + parmesan sausages, tomato, mushroom, spinach and hash w/ poached eggs, hollandaise and wholegrain toast
  • - + Eggs or Hash $21.50
  • Toast & Spreads $7.50
  • Eggs on Toast $10.50
  • Burger du jour (GF/Vegan available) $11.00
  • -Sausages,hash, beans, 2 eggs $5.00 each
  • ● Bagel w/ cream cheese + pesto or butter + jam $9.00
  • Mixed
  • -Chicken & Falafel $11.00
  • Baklava $2.50
  • -Chicken & Lamb $11.00
  • -Beef & Lamb $11.00
  • -Chicken & Lamb $11.00
  • Turkish Delight $3.00
  • -Falafel single $9.00 / double $11.00
  • Pottle Fried Noodle $5.00
  • Battered Blue Cod $5.80
  • Plain $3.00
  • Steak Chow Mein $9.50
  • Monster Burger $5.20
    • double meat egg tomato
  • Fish Nugget $0.80
  • Chicken Fried noodle $9.50
  • Sweet & Sour Fish $10.00
  • Avocado $3.00
  • Egg royal $21.00
    • Stuart Island hot smoked salmon, free range eggs, organic toast & hollandaise.
  • Free range bacon $4.50
  • Pesto $2.00
  • 7am - 2pm / 7 days a week
  • Veggie deluxe $18.50
    • Fresh veggies, free range eggs, organic toast and hollandaise sauce.
  • Free range eggs (your style)
  • Creamy chilli mushrooms $16.50
    • Creamy spicy mushrooms on organic toast
  • SUMMER CHICKEN CRUNCH
    • The Summer Chicken Crunch Burger: A crunchy chicken patty, slice of cheese, 4 rashes of bacon, 2 pineapple rings, premium lettuce, all topped with lashings of Heinz Seriously Good Aioli! Part of our Summer Crunch Range, available for a limited time
  • DOUBLE BK CHICKEN
    • Two deliciously tender chicken patties, topped with shredded lettuce and creamy mayonnaise all served on a long sesame seed bun. It’s double what a chicken burger should be. Add a regular fries and regular soft drink to make it a value meal. Available for a limited time at participating restaurants
  • SAUSAGE BENE
    • Our NEW Sausage Bene is a combination of a sizzling sausage patty, freshly cooked egg, our signature streaky bacon, melted cheese, creamy Kato hollandaise sauce and nestled inside a warm English muffin. Start the day the right way at BK
  • LONG BBQ BEEF RODEO
    • Now with a long bun for double the taste! Flame-grilled beef topped with melted cheese, crispy onion rings, creamy mayo and smoky, smoky BBQ sauce. Available for a limited time at participating restaurants.
  • FRIES
    • More delicious than ever, our signature piping hot salted fries are golden on the outside and fluffy on the inside.
  • CREAMY MAYO CHEESEBURGER
    • You can'’t go wrong with our Creamy Mayo Cheeseburger, a signature flame-grilled beef patty topped with a simple layer of melted cheese, crinkle cut pickles, yellow mustard, ketchup and of course, mayo. All on a toasted sesame seed bun. Add a regular fries and regular soft drink to make it a value meal.
  • BBQ BACON DOUBLE CHEESEBURGER
    • Two signature flame-grilled beef patties topped with 2 slices of melted cheese and the winning combination of sizzling bacon and smoky BBQ sauce. Add a regular fries and regular soft drink to make it a value meal.
  • TENDERCRISP® CHICKEN SALAD
    • We're burger people but that doesn't mean we can't do salads. Crisp, fresh vegetables with sliced crispy TENDERCRISP® and a zingy dressing. Salad is not served as shown.
  • Steamed pork & prawn dumplings with black caviar (4 dumplings) $14.00
  • Egg fried rice (bowl) $5.00
  • Dessert of the day $14.50
  • Scallops with kumara crisps and Japanese mayonnaise $14.00
  • Sweet & sour pork with fresh fruits $30.00
  • Kung pao chicken stir-fried with peanuts, dried chillies & Sichuan peppers $30.00
  • OPENING HOURS TUES - SUN Lunch 11.30am - 2.00pm Dinner 5.30pm - late
  • Stir-fried udon noodles with chicken & shiitake mushrooms $28.00
  • Peanut sauce
    • Seasonal vegetables stir fried wife Bahn Thai special peanut sauce and you choice of meat.
  • Phad Moo Krob (Crispy Pork)
    • Stir fried crispy pork belly with seasonal vegetables.
  • Koi Dio Phad
    • Thick rice noodles stir fried wife seasonal vegetables and your choice of meat.
  • Gaeng Kiew Wan
    • (Green curry) Green chilli paste curry with coconut cream, bamboo shoots, fresh vegetables and your choice of meat.
  • Fish cakes
    • Special Bahn Thai recipe. Fish blended with red curry paste, egg and spices.
  • Tom Yum
    • spicy lemongrass soup with meat of your choice, fresh mushrooms and coriander
  • Pad Prew Wan Sam Rod -
    • Bahn Thai sweet and sour sauce stir fried with fresh seasonal vegetables and your choice of meat.
  • Phad Phong Karee
    • Seasonal vegetable stir fried with curry powder, egg. evaporated milk, chili paste and your choice of meat
  • Harvey Wallbanger $14.50
  • *DI RUCOLA- Rocket salad w shaved parmiggiano & dressing. 9.9
  • Sex On The Beach $15.50
  • Santa Caterina Pinot Nero Glass $13.90 Bottle $59.90
  • Long Island Ice Tea $16.00
  • Campari $8.00
  • Jack Daniel’s $8.50
  • Marno Montepilciano DOCG Bottle $52.90
  • Fish $3.00
  • Raspberry Muffin $2.50
  • Chicken Drumstick $2.50
  • Ham $4.00
  • Steak & Cheese
  • Sausage Roll $2.50
  • Carrot Cake $3.00
  • Toasties $4.00
  • Chicken vegetable biryani $14.50
    • A wholesome blend of a chicken ,fragnant basmati rice, and seasonal vegetables-served with raita
  • Tandoori prawns (8pcs) $16.00
    • King prawns marinated aromatically with fresh herbs, spices and touch of garlic, cooked delicately in the tandoor
  • Palak paneer $14.00
    • Cottage cheese cooked with spinach purée. And chef's added special herbs and spices.
  • Lamb korma $16.30
    • Lamb pieces cooked in a tandoor oven and served in cashew nut creamy sauce. Must try
  • Chicken do pyaza $15.80
    • Chicken cooked with the diced onion and creamy gravy
  • Onion bhajees (6pcs) $5.00
    • Crispy onion fritters, fresh herbs mixed with chick pea flour, deep fried serves well with the tamarind chutney
  • Peas pulao rice $4.00
    • Rice cooked with the nicely tempered peas
  • Pakora wedges (8pcs) $5.00
    • Mildly spiced potatoe slices in a chick pea batter served with tamarind chutney
  • Prawns Noodle Tom Yum Soup $13.00
  • Thai Vegetarian Spring Rolls (6) $8.50
  • Prawns $13.00
  • Garlic & Pepper/Cashew nuts/Peanut Sauce $16.00
    • Prawns
  • Pad Thai/Egg Noodles/Fried Rice $14.00
    • Prawns
  • Steam rice $3.00
  • Chicken Sattay Sticks (4) $9.00
  • Tom Yum N/A
Icing Specialists

Icing Specialists

location

Address

380 Riccarton Road, Riccarton, Canterbury, 8041, New Zealand

phone

Phone

033486828

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cake Shop , Dessert

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
380 Riccarton Road, Riccarton, Canterbury, 8041, New Zealand
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