Iguacu Restaurant and Bar in Auckland City Menu

Iguacu Restaurant and Bar in Auckland City has no menu available, but can choose from many other options such as TOASTED BAGEL OR FIVE-GRAIN with cream cheese & berry jam $5.00 / with cream cheese, pesto, avocado & tomato $8.20 / with cream cheese, pesto & hot-smoked salmon $9.20 or HOME-MADE TOASTED MUESLI topped with fresh fruit & natural blueberry yoghurt from Cafe Trends. Point Wells General Store offers many options including Leigh Fresh Snapper (Large/ Medium/ Small) and Fresh Frozen Fish. Tana Thai includes a wide range like Veg. Spring Roll (2) or Curry Puff (2). Mia's Big Breakfast and Eggs Benedict from . Sophie's Cafe offers Ebisu and New Style Mixed Sashimi.

Nearby Sample Menus

  • 5 $60.50
    • 1 scoop chips, 3 fish, 3 hotdogs, 3 spring rolls, 6 potato fritters
  • Steak, mushroom & veges $23.50
  • Crumbed Fish (Tarakihi) $9.50
  • Combination Soft noodle $21.50
  • Nasi Gorang(meat and rice) $24.00
  • Chicken $21.00
  • B $20.50
    • Egg Burger Hamburger, 1 scoop Chips & 2 potato Fritters
  • Corn Fritter $5.00
  • Mixed Kebab $11.50/$16.00
  • Chicken on Rice $14.00/$18.50
  • Lamb on Rice $14.00/$18.50
  • Veg Samosa $3.50
  • Samosa with Salad $8.00
  • Chicken or Lamb Souvlaki Salad $14.00/$18.50
    • (Cooked with homemade chilli sauce)
  • Mixed Platter $16.00
    • (Combination of lamb, chicken falafel, dolma, hummus and cheese, serve with rice and salad)
  • Moussaka $15.00
    • (Layers of eggplant, potato, capsicum, mushroom, onions, beef mince with bechamel sauce and mozzarella cheese, baked in oven, serve with rice and salad)
  • Sweet & sour roast pork $39.00
  • Cashew nuts $4.00
  • Hawaiian (with pineapple & cheese) $5.30
  • Hash Brown $1.10
  • Prawns, roast pork & cashew nuts fried rice $29.00
  • Chicken, mushroom & veges chop suey $29.00
  • Family special $58.00
    • special chow mein, Nasi Goreng, steak, tomato, cashew nuts & Vegges on rice, sweet & sour roast pork, 1 chips
  • Pork & Veges $12.00
  • Beef, Double Cheese, Lettuce, House Pickled Red Onion, Onion Jam $19.00
  • Chicken Wings $15.00
    • Sweet & Sour Kimchi Glaz
  • Roast Chicken $27.00
    • Lentil Ragu And Broccolini
  • Rocket, Blue Cheese, Pear $8.00
  • Crispy Chicken Sliders $15.00
    • Aioli & Smoky Bbq Sauce
  • Chocolate Truffles (3) $8.00
  • Garlic Bread $7.00
  • Steak Cut Chips $8.00
    • Rosemary Salt & Garlic Aioli
  • Chips / Spring Roll / Curry Roll / Vegetable Roll $2.00
  • Onion / Pineapple $0.60
  • 1/4 Chicken $4.80
  • Bacon / Chicken / Steak / Fish $3.90
  • Kumara Chips $5.00
  • -Gurnard $3.00
  • Ham / Bacon / Chicken / Steak / Cheese & Onion / Cheese & Tomato $2.80
  • Sweet Corn $3.00
  • Triniti omelette - A folded omelette with your choice of fillings, served with toast on the side with mushroom, tomato, marjoram and cheese $15.80
  • Chardonnay - Te Kairanga Casarina Reserve Martinborough 2007 A refined Chardonnay with crispy acidity, citrus notes and a light mineral texture Glass: $9.50, Bottle: $38.00
  • Triniti works - Free-farmed bacon, organic breakfast sausages, hash browns, free-range eggs, with onion marmalade & tomato relish on wholemeal walnut toast. Choice of black pudding or button mushrooms Black pudding: $19.80, Button mushrooms: $19.80
  • Riesling - Mud House Waipara 2008 - A punchy Riesling with vibrant citrus notes and a dry balanced finish Glass: $8.00, Bottle: $32.00
  • Cajun chicken sandwich - With brie, tomato, avocado, mixed greens and aioli, stacked into toasted focaccia bread $16.00
  • Corn fritter stack - Served with mixed greens, avocado salsa and your choice of free-farmed bacon or grilled tomatoes Free-farmed bacon: 15.80, Grilled tomatoes: $14.50
  • Sparkling - Veuve de Vernay Brut NV - A crisp and fresh sparkling wine from France 200ml: $8.50, 750ml: $28.00
  • Eggs benedict - Free-range poached eggs drizzled with house hollandaise on lightly toasted brioche bread, served with wilted spinach and your choice of free-farmed bacon or smoked salmon Free-farmed bacon: $16.80, Smoked salmon: $17.20
  • Sliced Beef with Tomato Sauce $13.00
  • Salt Baked Chicken Whole Leg $10.00
  • Buttered Toast $3.20
  • Cheese $4.50
  • Supreme Soy Sauce Fried Noodles $9.00
  • Clear Broth Beef Brisket $10.00
  • Sweet and Sour Pork $14.00
  • Order any drinks from this menu with your meal and save $1.00
  • COMBINATION MEAT $11.50
  • MUSHROOMS $3.00
  • CHICKEN SWEET CORN SOUP $6.50
  • EGG BURGER $3.50
  • BBQ PORK $10.00
  • BBQ PORK BURGER $4.20
  • BANANA FRITTER $1.50
  • CHEESE $2.70
  • So bok um bab $13.00
    • Fried rice with beef & soup
  • Sae wu tang myun $14.00
    • Mild shrimps noodle soup
  • Yu san sul bab $18.00
    • Braised seafoods with shredded pork, rice & soup
  • Jaeng ban ja jang $30.00
    • Shrimp, squid in black bean sauce served in large plate (serves 2)
  • Jap tang bab $17.00
    • Sautéed seafoods with brown sauce, rice & soup
  • Jap chae $25.00
    • Vermicelli noodles with shredded pork, veges
  • Jam ja myun $14.00
    • Ja jang myun + Jam bong
  • Yu sui ja jang $14.00
    • Black bean sauce noodles with shredded pork
  • Roast Bone Marrow $12.00
    • dill pickle gel, toast, shallot & caper salad
  • Pamu Venison Carpaccio $9.00
    • pickled west auckland shiitake, Mandy's horseradish mayo
  • Waitakere Oxcart Winter Tomatoes & Chorizo Oil $6.00
    • tomato pulp ice, Massimo's bocconcini, dried olive
  • Market Fish Kokoda $5.00
    • hot sauce jelly, avocado, coconut cream
  • Soft Serve Affogato $7.00
    • Coffee Supreme, Whitaker's dark chocolate
  • Market Fish Autumn Style $35.00
    • pan roast market fish, chestnut puree, autumn greens, Phil's mushrooms
  • Duck Fat Brussels Sprouts $5.00
    • old bay vinagarette, buttermilk ranch
  • Local Cheese Selection, Condiments $26.00
    • blue monkey, old edam, bocconcini, quince jelly, wafers, beef fat & honey oat crackers
  • Mesculin Salad with Home Made Dressing $3.00
  • Toast with Home Made Jam & Butter $4.00
  • Pancake $15.50
    • Bacon Banana or Bacon Berry
  • Egg Benedict $15.50
    • Poached Egg on Ciabatta with Homemade Hollandaise and Salmon/Mushroom/Bacon
  • Caesar Salad $17.50
  • S&D $18.50
    • Mushroom, Tomato, Bacon, Egg & Hash Cake
  • Home Made Hash Cake / Avocado / Spinach / Tomatoes (Roasted or Fresh) $3.00
  • Moorish Omelette $16.50
    • Onion, Sundry Tomato, Fresh Tomato & Chorizo
  • Curry Pork on Rice $15.50
  • Chicken Chow Mein $15.50
  • Squid and Vegetables $16.50
  • Pork and Vegetables $16.00
  • Curry Chicken on Rice $15.50
  • Bami Goreng $16.50
  • Barbecue Chicken Wing $7.00
  • Barbecue Pork Chow Mein $16.50
  • FUNCTION $36.00
    • see details in shop
  • EGG & MAYO $3.70
  • STEAK BURGER $5.50
  • BACON EGG BURGER $4.50
  • ROAST BEEF& PICKLE $3.70
  • CHICKEN BURGER $4.50
  • ONIGIRI (TUNN RICE BALL) $3.40
  • CHEESE EGG $4.00
  • KINGFISH & SALMON CERVICHE, GRAPEFRUIT, GREEN TEA SALT, PRESERVED LEMON, YOUNG CORIANDER $19.50
  • CHEF'S SELECTION, DAILY CHOICES $15/50gms
  • BAKED CHEVRE & MUSHROOM TART, CARROT JAM, ENDIVE, RED WINE REDUCTION, HAZELNUT DRESSING $19.50
  • SOUP OF THE DAY, SERVED WITH WAIHEKE ARTISAN BREADS N/A
  • SEARED NEW ZEALAND SCALLOPS, CANDIED PANCETTA, SMOKED PARSNIP PUREE, CURRY VINAIGRETTE (gluten free) $25
  • OVEN ROASTED LAMB LOIN, BRIK PASTRY, WILTED SPINACH, POLENTA, MOJO ROJO, LAMB JUS $43.50
  • DAILY CHOICES $15
  • GRILLED BEEF EYE FILLET, CAFE DE PARIS BUTTER, POMMES RISSOLES, WATERCRESS, RED WINE JUS (gluten free) $43.50
  • -add cheese $2.50
  • Sweet corn fritter stack $17.50
    • 3 sweet corn fritters, served with streaky bacon, fresh tomato salsa, smashed avocado and topped with sour cream
  • Warm chocolate brownie $7.50
    • Zarbo chocolate brownie served warm with your selection of a scoop of kapiti ice-cream.
  • Zarbo chicken burger $19.50
    • Marinated buttermilk chicken breast served with streaky bacon, melted cheese, tomato, cos lettuce preserved lemon aioli* served with a basket of shoestring fries…
  • Most of these items can be made vegetarian, gluten free or dairy free, please just ask one of the friendly staff
  • Confit duck leg salad $21.50
    • Shreds of confit duck, cherry tomato, cucumbers, red onion, arugula, seasoned with zarbo’s special vinaigrette, topped with goats cheese and toasted nuts
  • -Add any of these $2.50
    • cheese / Bacon / Eggs
  • Banana split $12.50
    • Made to order and served with 3 scoops of kapiti ice-cream freshly whipped cream and homemade chocolate sauce topped with nuts
Iguacu Restaurant and Bar

Iguacu Restaurant and Bar

location

Address

269 Parnell Road, Parnell, Auckland, New Zealand, 1052, New Zealand

phone

Phone

093584804

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
269 Parnell Road, Parnell, Auckland, New Zealand, 1052, New Zealand
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