Iguacu Restaurant and Bar in Auckland City Menu

Love me tender (Camembert cheese and cranberry sauce) $12.00/$16.50
Baklava $4.00
Mixed Platter $16.00
- (Combination of lamb, chicken falafel, dolma, hummus and cheese, serve with rice and salad)
Chicken or Lamb Satay Salad $14.00/$18.50
- (Cooked with homemade Satay Sauce)
Turkish delight $0.80
Felafel Kebab with Rice $13.00/$17.50
Chicken or Lamb Satay Kebab $11.50/$16.00
- (Cooked with homemade Satay sauce)
Falafel Kebab $10.00/$14.50

PHAD PHAK(mild) $9.50
- stir fried with vegetables in light oyster sauce with chicken
PHRA RAM LONG SONG $9.50
- mix vegetables and light oyster sauce topped with peanut sauce
PHAD PRIEW WAHN $9.50
- stir-fried with sweet and sour sauce, pineapple, cucumbers, baby corn, spring onions and tomatoes with chicken
PHAD GRA PROW(hot) $9.50
- stir fried with fresh chilli, green beans, basil leaves and broccoli with chicken
HOY YANG (hot plate) $8.50
- BBQ scallops served with salad & delicious Narmathong sauce
GANG GRA REE $9.50
- Thai yellow curry and coconut milk with potatoes and onions with chicken
THONG THONG $7.00
- deep fried minced shrimps and chicken with chestnuts, shitake mushrooms & onions wrapped in rice pastry
PHAD KHING(medium) $9.50
- stir-fried with fresh ginger, mushrooms, spring onions and baby corn with chicken

Eggs Benedict served on English Muffin & Spinach topped with Hollandaise Sauce and your choice of -
Soup of the Day. Please refer to our waiting staff $11.50
- Classic $17.00
Bacon (1 Rasher) $3.00
Margherita - Fresh tomato, Mozzarella Cheese and Basil $17.50 / $22.00
Bruschetta (2 slices) – Spinach, Pinenuts and Grilled Haloumi Cheese (V) $12.50
Prawn Risotto with Green peas, Fresh Herb in a White Wine Fish Stock and Parmigiano Reggiano $24.50
- with Chicken $19.00

Mixed Platter $19.95
- 2 dahi puri, 2 pani puri, 1 mirchi baji, 4 papadams & dips, chicken entree & lamb entree
Rasam $4.95
- tamarind & tomato tangy soup topped w roasted lentils & curry leaves
Rava Masala Dosa (20 minutes) $15.95
- semolina dosa w carrot, coriander & mild spices, served w potato onion curry
Chilli Cheese Paratha $5.95
- paratha w chopped green chilli & molten cheese
South Indian Thali $15.95/PP
- vege curry w rice, rasam, sambar, pickle, papadam & yoghurt
Prawn Iguru $24.95
- 10 prawns sauteed w whole spices, garlic, ginger & coriander
Cashew Rava Masala Dosa (20 minutes) $17.95
- cashew nuts embedded rava dosa, served w potato onion curry
Chicken $22.95/PP

1 Shank No Trimmings $11.00
Served with salad and your choice of lamb $9.00
Medium $14.50
Slow roasted in garlic and red wine and served with traditional creamy mashed potatoes, peas, carrots and onion
Gravy $4.00 Small $6.00 Large
Mix 1/2 and 1/2
Medium $11.50
Served with salad and your choice of lamb $7.50

Maple & Almond Granola, puffed brown rice, almond milk mousse, roasted stone fruit $11.50
-Bacon / Kale / Roasted vine tomatoes / Green salad $5
-Five grain / sourdough / gluten free toast Poached / Fried $10.50
Free range eggs on your choice of
Eggs Benedict with spinach hollandaise on cabbage & leek potato hash (gf)
- Potato Cake $4
Fresh Pappadelle with Chicken, pumpkin, salsa verde and walnuts $20
Baked Beans on toast topped with a fried egg $16.50

Mini burger & chips $10.50
- Beef/chicken
French toast $11.99
Classic benedict $13.99
- 2 Eggs poached, black forest ham grated mozzarella with our classic hollandaise sauce
Served with chef's garden salad and roasted potato
Florentina benedict $12.99
- 2 Eggs poached spinach grated mozzarella cheese served with our classic hollandaise sauce
Caesar salad $18.50
- Imaxx take on a classic caesar salad
Imaxx breakie $21.99
- 2 Eggs of any style served with bacon, ham, roast potato and baked beans and chef garden salad
Only for kids

Eggs Benedict $19.00
- brioche/poached eggs/spinach/hollandaise sauce/hash brown - add salmon
Salmon $5.00
Kids Sandwich $11.00
- fresh bread/bacon/fries
Crepe $10.00
- fresh fruit/maple
Mussels Platter $15.00
- 1 dozen mussels/garlic butter/baguette
French Fries $7.00
- tomato sauce/aioli
Eggs Benedict $16.00
- brioche/poached eggs/spinach/hollandaise sauce/hash brown
Wedges $9.00
- sour cream/sweet chilli sauce

Goong Prik Sod Stir fried prawns with fresh chilli, onion, and vegetables in oyster sauce. $24.90
Gai Aob Sub Pa Rod Stir fried tempura chicken with butter, onion, potatoes and pineapple. $20.90
Nua Kra Praw Stir fried beef with chilli, mushroom, beans and basil leaves. $21.90
Nua Cheun Chim Stir fried beef with oyster sauce and seasonal vegetables. $21.90
Kao Pad Kra Praw Gai Spicy fried rice with chicken, fresh chilli and basil leaves. / Prawns $19.90 / $21.90
Kaeng Ped Yang Red curry roasted duck with coconut milk and vegetables. $24.90
Steinlager Pure (NZ) $8.00
Soup Tom Yum Goong - Spicy prawn soup with lime juice, mushrooms and thai herbs. -

One account per table please. We accept cash and all major credit cards, but not Cheques. Please note a 15% Surcharge applies Public Holidays. If you enjoy your evening, it is perfectly in order to offer a tip as a reflection of the service. Thank you for dining at the Viaduct Grill!
Seafood Chowder $16.50
- Our signature chowder, filled with shrimp, clam, mussels and calamari
- Add grilled chicken strips for $5.90
Slow Cooked Lamb Shank $25.90
- Roasted in tomato jus, with vegetables and potato mash
Garlic Bread $8.90
- Served with Parmesan and sunflower seeds
Oven Roasted Half Duck $35.50
- Roasted half duck served on a potato mash with pear, blue cheese and walnut salad and a rich creamy jus
BBQ Bacon Beef Burger $16.90
- Flame grilled 200g premium beef with cheese, bacon, house salad & BBQ sauce. Served with fries
Add surf N Turf $5.90

Chicken Biryani $14.50
- Chicken cooked with spice, herb and yoghurt in basmati rice flavoured with saffron
Chicken Sweet Corn Soup $7.50
Mixed Platter for Two $14.00
- Vegetable samosa, mushrooms, lamb seekh kebab and chicken tikka
Butter Chicken $14.50
- Delicacy of barbecued chicken cooked in a smooth tomato based paste. A mild dish
Cheese Naan $4.00
- Indian bread stuffed with shredded cheese and capsicum
Saag Paneer $12.50
- Homemade cottage cheese together in a subtly spiced gravy
Tandoori Roti $2.50
- Unleavened wholemeal bread cooked in the tandoori oven

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