Iguacu Restaurant and Bar in Auckland City Menu

Iguacu Restaurant and Bar in Auckland City has no menu available, but can choose from many other options such as TOASTED BAGEL OR FIVE-GRAIN with cream cheese & berry jam $5.00 / with cream cheese, pesto, avocado & tomato $8.20 / with cream cheese, pesto & hot-smoked salmon $9.20 or HOME-MADE TOASTED MUESLI topped with fresh fruit & natural blueberry yoghurt from Cafe Trends. Point Wells General Store offers many options including Leigh Fresh Snapper (Large/ Medium/ Small) and Fresh Frozen Fish. Tana Thai includes a wide range like Veg. Spring Roll (2) or Curry Puff (2). Mia's Big Breakfast and Eggs Benedict from . Sophie's Cafe offers Ebisu and New Style Mixed Sashimi.

Nearby Sample Menus

  • Hot Dog $1.80
  • Steak Fried Rice $9.50
  • Chicken Chilli Bean & Veges $12.00
  • Fish Cake $2.20
  • 4 Fish 3 Hot Dog 3 Potato Fritters 2 Chips $16.50
  • Combination Fried Rice $12.00
  • Pork Chow Mein
  • Ham $2.50
  • Enchilada $15.00
    • Chicken/ Vege
  • Mole $15.00
    • Chicken/ Vege
  • Sincronizada $10.00
    • Cheese only
  • Tostada (cold) $10.00
    • Veges
  • Nogada $19.00
    • Stuffed chilie filled + nuts, Walnut sauce
  • Bean Dip $6.00
  • Tostada (cold) $10.00
    • Chicken
  • Sincronizada $10.00
    • Cheese with Vege
  • Chicken Nuggets 1/2 Doz $3.90
  • Steak $10.90
  • Fresh Tarakihi $3.80
  • Chicken Fried Rice / Steak Fried Rice $9.50 each
  • All with vegetables on white rice
  • STEVE'S SPECIAL FRIED RICE $14.90
  • Shrimp $3.50
  • Monster Burger $7.80
  • Seared cajun chicken salad - With tomato, avocado, onion and cucumber on a bed of crispy noodles, drizzled with a lemon coriander dressing $16.80
  • Pinot Gris - Sacred Hill Marlborough 2008 A nicely balanced medium-dry wine with pure fruit flavours and a soft texture Glass: $8.00, Bottle: $32.00
  • BLT - Free-farmed bacon, salad greens, tomato and aioli on toasted focaccia bread $12.80
  • Pancake stack - Served with grilled banana, apricot & vanilla yoghurt, maple syrup and your choice of free-farmed bacon or blueberries $17.50
  • Triniti omelette - A folded omelette with your choice of fillings, served with toast on the side with mushroom, tomato, marjoram and cheese $15.80
  • Chicken and mushroom linguine - In a creamy white wine sauce $16.80
  • Mince on toast - Savoury organic beef mince served with a poached free-range egg on toasted organic ciabatta bread $13.80
  • Corn fritter stack - Served with mixed greens, avocado salsa and your choice of free-farmed bacon or grilled tomatoes Free-farmed bacon: 15.80, Grilled tomatoes: $14.50
  • Tofu Vegetarian Curry $14.95
    • veges, tofu cooked in onion, tomato & spices
  • Samosa Chat $5.95
    • smashed samosa w a dollop of thick yoghurt topped w tamarind & date chutney, freshly chopped onion & tomato and a dusting of south indian spices
  • Onion Tomato Uthappam $12.95
    • south indian rice & lentil based pizza w onion, tomato & spices
  • Sundried Yoghurt Chillies or Vaamu Pottu $2.95
    • chillis pickled in salty yoghurt, sun-dried then deep fried until crispy
  • Papadams & Dips (Great with Beer/Wine) $13.95
    • 6 papadams & yoghurt cucumber dip, sweet-mango chutney, hot pickle & tamarind chutney
  • Butter Chicken Dosa $19.95
    • a plain dosa served w butter chicken
  • Masala Papadam $2.95
    • papadam with fresh veges, spices, herbs & fresh lemon juice
  • Sweet Mango Chutney $2.95
  • Beef Amiyaki $15.00
    • Beef Sirloin Steak With Japanese Style Sauce
  • Snapper $8.5 / $15 /$22.5
    • 5 pcs / 10 pcs/ 15 pcs
  • Scallops $12.00
  • Teba $7.00
    • Chicken Wings With Special Soy Sauce
  • Tuna Tataki $12.00
    • Lightly Grilled Tuna Sashimi With Special Onion Dressing
  • Tori Negi Amazu $10.00
    • Chicken With Sweet Vinegared Soy Sauce And Spring Onion
  • Buta Kushi $6.00
    • Pork Belly With Garlic Salt
  • Salmon & tuna $8.5 / $15 / $24
    • 5 pcs / 10 pcs/ 15 pcs
  • RISOTTO DOLCE ViTA V $22.00
    • burnt pear toasted almonds & gorgonzola
  • ANTIPASTO PLATTER $26.00/$35.00
    • vegetarian option available small/large
  • PAPPARDELLE $26.00
    • slow braised lamb, courgette, eggplant. scamorza, olive oil & red wine
  • FETTUCCINE POLLO PICCANTE $25.00
    • chicken, capsicum, olives, garlic, white wine in a Napoli sauce
  • TOSCANA $25.00
    • salami, spinach, olives, pesto, pecorino & tomato
  • PROSCIUTTO AL FUNGl $25.00
    • prosciutto, red onion, buffalo mozzarella, rocket & mushrooms
  • PARMESAN CHIPS $9.00
  • FISH OF THE DAY
    • locally sourced, price on arrival & cooked to order
  • Salt Baked Chicken Whole Leg $10.00
  • Beef Vegetable $14.50
  • Pork with Pickled Mustard Green $11.00
  • Pork Chop & Onion with Soy Sauce $13.00
  • Vegetarian $5.80
  • Buttered Toast $3.20
  • Fried Pork Chop $11.00
  • Stir-Fried Rice Noodles with Beef $14.50
  • Two hot selection with salad on rice $13.50
  • Any Hot Selection $3.50
  • Teriyaki Salmon Don $16.50
  • Teriyaki Chicken Don $15.00
  • Prawn Tempura Udon $14.00
  • Miso Vege Ramen $13.50
  • -Add Hot Selection
  • Seafood Udon $12.00
  • Seafood $11.50
  • Fish Burger $4.50
  • Mussel $1.00
  • Chicken Nuggets 6pcs $3.00
  • Pineapple fritter $1.20
  • Chicken nibbles 8 pcs $5.00
  • Buffalo Chicken Wings 6pcs $5.00
  • Chips $2.00
  • Paleo Chicken Salad $22.90
    • w/ pumpkin, avocado, baby spinach, almond, zucchini & roast beetroot
  • French fries, Paprika aioli $8.00
  • Balsamic mushrooms $ 5.00
  • Slow cooked pork $19.70
    • romesco sauce, brioche, crispy kale, Poached eggs
  • Cajun Chicken sandwich $19.90
    • w/ salad greens, avocado tzatziki, hummus & mango lime salsa on ciabatta
  • Frasers Classic $19.70
    • Bacon benny
  • Vine ripened tomatoes $ 9.90
    • avocado & feta, cream cheese, basil
  • Smoked Salmon $7.00
  • Steak & camembert $4.20
  • Steak bacon & cheese $4.20
  • Steak & cheese $3.90
  • Mince & cheese $3.90
  • Butter chicken $4.20
  • Savoury mince $1.70
  • Spinach & feta cheese $4.20
  • Smoked fish pie $4.20
  • BLUE BURGER $16.00
    • topped w/ crumbled blue cheese, BBQ sauce
  • CHEESE BURGER $14.50
  • MOROCCAN MEATBALL $15.50
    • lettuce, tomato fries
  • FISH AND CHIPS $17.50
    • beer battered Hoki fish w fries tartar sauce
  • B.L.A.T $14.50
    • bacon lettuce avocado and tomato
  • FRIED FISH BURGER $16.50
    • deep fried & a lime aioli
  • OPEN STEAK & FRIES $18.50
    • grilled rump with mushroom
  • CHICKEN SALAD $15.50
    • w homemade apricot sauce
  • DINOSAUR BURGER $10.50
    • 100g chargrilled beef pattie, cheese, mixed mesclun, tomato, mayo, tomato relish and chips
  • Hash Brown Nuggets $6.50
  • GOLDEN PRAWN CUTLETS 1 Doz $22.00
  • PRAWN TWISTER $12.00
    • Whole peeled prawn infused with coriander, succulent green onion and garlic rolled in crispy wonton style pastry, sweet chili sauce & Aioli 1/2 Doz
  • Extra Beef Pattie $4.00
  • FALAFEL BURGER $13.00
    • Chickpeas and broad beans, a punch of fresh herbs and spices, yogurt sauce, tomato, mixed mesclun, red onion, homemade tomato relish and mayo
  • CHICKEN DELUXE $15.50
    • Chargrilled free range chicken tenderloins, melted cheese, bacon grilled pineapple, tomato, mixed mesclun, red onion, homemade tomato relish and mayo
  • PRAWN TWISTER $22.00
    • Whole peeled prawn infused with coriander, succulent green onion and garlic rolled in crispy wonton style pastry, sweet chili sauce & Aioli 1 DOZ
  • CEO POLLO $15.70
    • Grilled chicken breast skewers, Marinated with Our chefs, Special Herbs, Served with a Fresh Garden Salad and Italian Bread.
  • BENEDICT FLORENTINE $15.90
    • Poached Eggs on Foccacia Bread, Baby Spinach & our Homemade Hollandaise Sauce/Bacon
  • MEDITERRANEAN SALAD $12.80
    • Blanched Green Beans, Red Onion, Tomato, Feta, Garden Herb Salad and Poached Egg topped with Aioli and Vinaigrette Dressing
  • SCRAMBLED EGGS ON TOAST
  • BENEDICT FLORENTINE $12.90
    • Poached Eggs on Foccacia Bread, Baby Spinach & our Homemade Hollandaise Sauce/vegetarian, avocado tomato
  • OMELETTE $16.80
    • eggs with focaccia bread/Salmon, Feta
  • VEGE BREAKFAST $12.90
    • Grilled Tomatoes, Baby Spinach, Avocado, Mushrooms, Focaccia Bread and Eggs(Scrambled, Fried, Poached) >>
  • STEAK OPEN SANDWICH $17.90
    • 200g of Sirloin Steak on Italian bread served with Caramelised Onion, Fried Egg, Gravy and side of Salad.
Iguacu Restaurant and Bar

Iguacu Restaurant and Bar

location

Address

269 Parnell Road, Parnell, Auckland, New Zealand, 1052, New Zealand

phone

Phone

093584804

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
269 Parnell Road, Parnell, Auckland, New Zealand, 1052, New Zealand
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