Iguacu Restaurant and Bar in Auckland City Menu

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Iguacu Restaurant and Bar in Auckland City has no menu available, but can choose from many other options such as TOASTED BAGEL OR FIVE-GRAIN with cream cheese & berry jam $5.00 / with cream cheese, pesto, avocado & tomato $8.20 / with cream cheese, pesto & hot-smoked salmon $9.20 or HOME-MADE TOASTED MUESLI topped with fresh fruit & natural blueberry yoghurt from Cafe Trends. Point Wells General Store offers many options including Leigh Fresh Snapper (Large/ Medium/ Small) and Fresh Frozen Fish. Tana Thai includes a wide range like Veg. Spring Roll (2) or Curry Puff (2). Mia's Big Breakfast and Eggs Benedict from . Sophie's Cafe offers Ebisu and New Style Mixed Sashimi.

Nearby Sample Menus

Grilled Pork Chops on Rice $11.00
Grilled Chicken & Thin Rice Noodles $10.00
Mixed Vegetables $12.00
Pork & Tofu Soup $12.00
Shrimp Egg Foo Yong $14.00
Spicy Salt Spare Ribs $14.00
Grilled Fillet Steak on Tomato Fried Rice $15.00
Roast Duck (1/2) $16.00

Mushroom on Toast $16.50
- soulteed mushrooms in a creamy balsamic sauce
Eggs and fried pastrami $16.50
Chopped Liver $12.50
- a traditional Jewish recipe, a roughly chopped pate served with French bread & cucumber pickle
Poached Egg $3.00
Omelette(veg or pastrami) $18.00
- with sourdough toast
Chargrilled Vegetables $15.90
- hot sauteed vegetables served on fava bean dip French bread
Toast or Bagel with your own combination $6.50
- boiled egg, avocado, cheese, hummus, tomato, salami, spinach, sausage etc/starting from
Hummus $12.50
- a traditional Jewish chickpea dip

Braised Pomfret $18.00
Shredded Chicken Congee / Beef Congee / Beef Balls Congee / Fish Slices Congee / Pork Congee / Chicken Congee $9.00
Mix Veges with Vermicelli $17.00
Seafood Gala / Combination Bean Curd / Thai-Style Seafood / Fish Ball & Fish Fillet & Vegetable / Pomfret with Sour Pickled Vegetable $20.00
Chicken Curry / Combination Meat $13.50
Thai Style Tofu / Cold Cucumber $12.00
Prawn Fried Rice / Hokkien Style Fried Egg-Noodle / Cantonese Style Fried Rice-Noodle / Rice-Noodle with Shredded Roast Duck & Mushroom $16.00
Steam Blue Cod (Deep Fried, Black Bean Sauce) $32.00

Classic Fish and Chips $24.50
- Beer battered fish. fries, tartare sauce and seasonal salad
Avocado
Blueberry and Ricotta Pancakes $22.00
- Creme fraiche, bacon & maple syrup
(from 7am- 3pm)
Creamy Mushroom & Chorizo $23.00
- Baby potatoes & poached egg
Goat Cheese Pie (V) $24.00
- Caramelized red onion, silverbeet, topped with cinnamon, tzatziki & Greek salad
Freshly sliced tropical fruit (V) $15.00
- With Greek yogurt
Pan Fried Snapper $29.50
- Potato mash, rocket, hollandaise chili walnut salsa

Free Range Eggs $8.70
- soft poached or scrambled on sourdough toast
Seasonal Fruit Bowl $11.80
- w Greek yoghurt & Arataki honey
Field Benedict $15.50
- soft poached eggs, baby spinach & hollandaise on whole grain toast and portobello mushrooms
Beetroot & Lentil Salad $15.00
- w grilled halloumi, broccoli, rocket, candied walnuts & shallot dressing
Field Benedict $17.00
- soft poached eggs, baby spinach & hollandaise on whole grain toast and free farmed bacon
Chef ’s Bruschetta $13.50
- w grilled halloumi, avocado, tomato & pesto on sourdough toast
Garden Salad mixed garden greens, tossed in shallot dressing with sous vide beef & chimichurri $16.00
Omelette $14.90
- w mushrooms, herb, cheese & sourdough toast

FILLED ROLLS, CROISSANTS SANDWICHES FROM $8.00
- SEEDED CHICKEN ROLL / 5 GRAIN VEGETABLE MEDLEY / 5 GRAIN PASTRAMI / 5 GRAIN ROAST CHICKEN / CHICKEN, BRIE & PLUM TURKISH FOLDOVER HAM, CHEESE & TOMATO CROISSANT
SWEET PIE OR CAKE SLICE $8.00
- with whipped cream or yogurt OLD FASHIONED APPLE PIE / BITTERSWEET CHERRY PIE / CHOCOLATE WHISKEY CAKE
TARTLETS FROM $4.00
- BABY PECAN / NEENISH / FRESH FRUIT & CUSTARD / LEMON CURD / RASPBERRY MACAROON
AUTUMN BEETROOT SALAD
- blanched green beans, red cabbage, quinoa, pomegranate
FRESH BAKED SCONES served with butter and berry compote PLAIN / S&C FAMOUS CHEESE / SWEET IRANIAN DATE $4.00
SINGLE SERVE BAKE $10.00
- served with side green salad CHICKEN FILO / THAI VEGETABLE / VEGETABLE FRITATA
SAVOURY PIE OR TART SLICE $10.00
- served with side green salad SPINACH & CHEESE RUSTICA / CHICKEN & VEGETABLE / BACON & EGG
NEW POTATO SALAD
- agria, blanched green beans, hard boiled egg whites, wholegrain mustard

Satya Special Fish (Dry Curry) $21.95
- cooked in soya sauce, vinegar w ginger, green chillies & spices
Raitha $3.95
- yoghurt, cucumber, tomato, mild spices
Fish Koorma $16.95
- a creamy cashew & coconut curry, blended w aromatic spices
Mutter Paneer $15.95
- peas & cottage cheese cooked in onion, tomato & spices
Kachumber $2.95
- chopped onion, tomato, cucumber tossed coriander, lemon juice, herbs, spices
Vegetable Koorma $14.95
- vegetables in a creamy cashew & coconut curry
Ginger Chicken $13.95
- a traditional tomato, onion base w fresh ginger
Masala Papadam $2.95
- papadam with fresh veges, spices, herbs & fresh lemon juice

Beef nachos - Beef and spicy chilli beans on a bed of corn chips, topped with cheese. Served with sour cream and a house salsa $15.50
Triniti omelette - A folded omelette with your choice of fillings, served with toast on the side with smoked salmon, capers, chives and brie $17.50
Seared cajun chicken salad - With tomato, avocado, onion and cucumber on a bed of crispy noodles, drizzled with a lemon coriander dressing $16.80
Beef and bacon sandwich - Sauteed organic beef and grilled free-farmed bacon, beetroot, onion marmalade and aioli $15.80
Thai beef noodle salad - Thick Udon noodles, snow pea sprouts, red onion, capsicum and cucumber with a mild chilli dressing $15.80
Hot porridge - Organic rolled oats topped with almonds and raisins, served with brown sugar and milk $9.50
Salmon and spinach linguine - With capers and red onions $17.50
Pumpkin and ricotta ravioli - With spinach, sweet basil, crumbled feta and basil pesto $16.80

Vegetable kakiage $6.00
Grilled eel donburi $13.50
Kakiage (tempura vegetable) udon $10.00
Curry pork katsu donburi $11.00
Deep-fried crumbed prawn 5 PIECES $9.00
Curry chicken katsu donburi $11.00
Crumbed prawn udon $12.50
Curry chicken katsu udon $11.00

Gluten free bread - add $2.00
Toasted Ciabatta or Bagel $6.50
- preserves & butter
Eggs Any Style $15.50
- w salmon
Power Breakfast $20.00
- bacon, sausage, tomato, roast potato, eggs any style, mushrooms & toast
Buttermilk Hotcakes $17.00
- w honeycomb butter, berries & maple syrup
Grilled Bruschetta $16.00
- w Pancetta
Scrambled eggs on toast $9.50
Toast $2.50

Kids Menu Kids meal $8.50
- W/chicken nuggets and fries , aioli and tomato sauce
Cajun Chicken Pasta $15.50
- W/homemade cajun chicken, mushrooms, onion ft parmesan cheese in homemade creamy pesto sauce
Grilled tomato $2.50
Homo-made Boot Burger $16.60
- W/home-made beef patty, confit onion, salad ft hawaii sauce ft fries.
-w/cream cheese and jam $5.50
Pinenut Chicken Salad $14.50
- W/chicken, avocado and pine nut salad with french dressing and aioli
Corn Fritters
- W/home-made corn fritters, side salad with salsa ft aioli
-add smoked salmon $15.00

Butter+jam or Nutella or vegemite $4.00
Cheesy Vege
Curry vege
- vegan, organic spelt flour pastry
Cheesy Lentil Roll
Mince Potato Top(Organic)
lentil Potato Top vegan
Cream Cheese + jam or M.Mite or vegemite $4.50
Cheesy Spinach & Mushroom
- organic spelt flour pastry

Teriyaki salmon don $12.90
Seaweed salak $2.00/$ 4.50
Gyoza (pork / vege) (12pcs) $9.90
Salmon combo $9.90
Tempura prawn $1.90
Tempura udon soup $11.90
Japanese green tea $3.00
Teriyaki chicken don $11.90

Curry Spring roll $2.50
Hot Dog $2.00
Chips $3.00
Butter Chicken $3.00
Lasagna $2.50
Fried rice
Bacon egg
Mince

Side Salad $5.00
- mixed leaves, cucumber, tomato, carrot with balsamic dressing
Bacon $3.00
Bacon and Egg $13.80
- with toast & grilled tomato
Toast w’ Condiments $3.90
- Your choice of white, wholemeal of fruit toast
Homemade Muesli $9.50
- with bananas, blue berries, yoghurt & milk
Fries $5.00
- with tomato sauce and aioli
Kid’s Pancake $8.00
- with 3 mini pancakes, maple syrup & seasonal fruits
Smoked salmon, cream cheese & capers $13