Iguacu Restaurant and Bar in Auckland City Menu

Red Curry Duck (Medium) $19.00
- Red curry of roasted duck with eggplant, pineapple, bamboo shoot and grapes
Roti breads (2 pcs) $4.00
Red fish curry (Medium) $25.00
- Red curry with fillet snapper, lime leaves, broccoli, peas and beans
Thai friends green salad (sesame sauce) $5.00
Red Curry Vegetables (Medium hot) $15.00
- Red curry of vegetables, tofu and cashew nut
Singapore Noodle $17.00
- Stir fried fine noodle with mixed spice, bbq pork, prawns and bean sprout
Larb Gai (Hot) $18.00
- Chicken breast minced cooked with lime juice, chilli, Thai herbs and salad
Beef Oyster Sauce (Mild) $18.00
- Stir fried beef with mushroom and broccoli in a light oyster sauce

Bowl of steamed seasonal vegetables - w’ garlic butter $8.00
Seven spice 1/2 roast chicken (GF) - w’ farro, corn, chorizo & citrus salsa $27.00
Fishcakes - w’ bois boudran sauce $13.00
Prosciutto, tomato, basil & buffalo mozzarella bruschetta $12.00
Selection of dips & olives - w’ freshly baked bread $12.50
Crispy pork belly - w’ sweet miso sauce $12.50
Rosemary chocolate satin tart $12.00
Jersey benne potatoes - w’ fresh mint dressing $8.00

S6 Spicy Bamboo Shoot $5.00
R4 Kakuni Ramen $13.00
- Pork belly, egg, bamboo shoot, black fungus, spinach, cabbage, etc.
G2 Tofu Salad $8.00
G4 Teriyaki Chicken Salad $10.00
D3 BBQ Pork Don $9.50
H8 Lemon $3.00
F7 Grilled Seafood $12.00
E2 Rice with Sprinkles $3.00

Spareribs with Black Bean Sauce / Pork Minced Cake with Salted Fish / Steamed Pork with Shrimp Paste / Chicken and Shitake Mushroom / Steamed Fish with Preserved Cabbage $16.00
Yang Zhou Fried Rice / Thai Style Fried Rice / Vegetarian Fried Noodles / XO-Sauce Fried Noodles / Dry Stir-Fried E-min Noodle $14.00
Steam Fish Fillet with Chilli $16.00
Steamed Tofu Stuffed with Prawn Paste / Spicy Prawns $28.00
Seafood Gala / Combination Bean Curd / Thai-Style Seafood / Fish Ball & Fish Fillet & Vegetable / Pomfret with Sour Pickled Vegetable $20.00
Prawn Fried Rice / Hokkien Style Fried Egg-Noodle / Cantonese Style Fried Rice-Noodle / Rice-Noodle with Shredded Roast Duck & Mushroom $16.00
Chicken Fillet with Lemon Grass / Spicy Mapo Tofu / Pork Mince Eggplant / Pork Trotters / Beef Brisket $13.00
Roast Duck Noodle Soup $11.00

Chilli Cheese Paratha $5.95
- paratha w chopped green chilli & molten cheese
Vegetable Koorma $14.95
- vegetables in a creamy cashew & coconut curry
Curry Thali (Prawn) $25.95/person
- one of the curries below w rice, paratha, sambar, rasam, papadam, yoghurt & pickle
Curry Thali (Chicken) $22.95/person
- one of the curries below w rice, paratha, sambar, rasam, papadam, yoghurt & pickle
Chicken Jalfrezi $17.95
- veges & chicken cooked in spiced tomoto & onion base
Prawn Mahajara Curry $28.95
- 10 marinated prawns sauteed in south indian spices, ginger, curry leaves & cashew
Lamb Koorma $18.95
- creamy cashew & coconut curry, blended w aromatic spices
Cheese Dosa $17.95
- cheese cooked on dosa served w potato onion curry

Free Range Eggs on Toast $10.50
- Seeded dukkah, sourdough or whole grain
Field mushrooms/vine tomatoes/avocado/spinach/hash browns $5.00
The Grill $22.50
- Free range eggs, mushroom, tomato, hash brown, lamb sausage, grilled bacon with sourdough toast
Pulled Pork Burger $14.50
- slow cooked pork shoulder, hoisin, pickled carrot, cucumber, mint (Add House made chunky chip $6)
Jones Zucchini & Sweetcorn Fritters $17.00
- Halloumi, romesco, poached egg, leaves
Chef’s Special
- ask your server
Jones Nut, Seed and Grain Granola $14.50
- Cinnamon yoghurt, plum & star anise compote Our granola is made in house by our chefs with the best ingredients
Omelette served with sourdough GF $16.00
- Thyme roasted field Mushrooms, feta, spinach, chives

Salmon Nigiri $12.00
- small 7pcs
Salmon Sashimi medium 18pcs $16.00
Rolled Sushi & Sashimi $16.00
- 9pcs rolled sushi or 7pcs nigiri sushi, 7 pcs salmonsashimi
Salmon Deluxe $17.50
- salmon sashimi, sushi & teriyaki tempura salad & rice
Dinner Box $15.50
- choice of chicken teriyaki, beef fish teriyaki or katsu
katsu Soba $13.50
- pan fried noodles with chicken katsu
Salmon Nigiri $16.00
- medium 11pcs
Udon Noodle Soup $15.00
- prawn tempura udon (or chicken udon $12.50)

Tomato (1) $3.00
Scrambled tofu $14.50
- Organic tofu scrambled w curry and mixed herbs, spinach, served on gluten free toast
Avocado (1/2) $6.00
Plain bagel, five grain toast, italian loaf or ciabatta $5.50
- W jam. Cream cheese or butler
Hollandaise $2.00
Blueberry pikelets $15.50
- 39 style pikelets w fresh fruit, maple syrup and side cream
Nicoise salad $18.50
- Smoked salmon, olive, red onion, boiled egg. Anchovies w red wine vinaigrette
Bacon hash $17.50
- 1 homemade hash brown, bacon, creamy garlic mushrooms w hotondatse

bottled drinks &Allganics fruit juices and effervescents $4
Chawarma, spiced lamb from the spit $20
Special, two sis kebab skewers and lamb from the spit $22
Sis Kebab, cubes of skewered marinated lean lamb with onion, tomato and capsicum, served with hummus, tabouleh, lentil and rice salads $15/two skewers
Sis Kebab, four sis kebab skewers $22
Falafel, a toasted pita pocket filled with salad, hummus, tabouleh, and four deep-fried falafel patties $9.50
Chawarma, a toasted pita bun filled with spiced lamb from the spit and lettuce salad $9.50
Mezze, olives, hummus, pickles and dips , served with toasted pita wedges $14

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