Iguacu Restaurant and Bar in Auckland City Menu

Iguacu Restaurant and Bar in Auckland City has no menu available, but can choose from many other options such as TOASTED BAGEL OR FIVE-GRAIN with cream cheese & berry jam $5.00 / with cream cheese, pesto, avocado & tomato $8.20 / with cream cheese, pesto & hot-smoked salmon $9.20 or HOME-MADE TOASTED MUESLI topped with fresh fruit & natural blueberry yoghurt from Cafe Trends. Point Wells General Store offers many options including Leigh Fresh Snapper (Large/ Medium/ Small) and Fresh Frozen Fish. Tana Thai includes a wide range like Veg. Spring Roll (2) or Curry Puff (2). Mia's Big Breakfast and Eggs Benedict from . Sophie's Cafe offers Ebisu and New Style Mixed Sashimi.

Nearby Sample Menus

  • Soup (small / regular) $11 / $14
    • Turkish lentil & tomato soup drizzled with lemon juice & paprika oil, served w hot Turkish bread
  • Oven Hot Turkish Bread $9
    • with butter, feta cheese and honey   add traditional glass of Turkish black tea  +$3
  • Mezze Lunch Plate $16.5
    • grilled eggplant, haloumi & tomato stack, fennel roasted carrots, hummus, tahini & olives, with grilled tomato bread  16.5   add meatballs + 6
  • Smoked Chicken Salad $19.5
    • with toasted almonds, vine tomatoes, red pepper, grilled haloumi cheese and fresh herbs balsamic vinaigrette  19.5  add avocado +3  add bacon  +5
  • B.L.T – Bacon, Lettuce & Tomato $16
    • bacon, lettuce & tomato sandwhich on Turkish bread with pesto & aioli   16   add avocado (when available)  +$3
  • Spanish Tuna Dip $14
    • served with chargrilled tomato bread
  • Roasted Chicken $29.9
    • on a spinach and red pepper risotto with citrus dressing, topped with rocket & parmesan
  • Chicken Liver Pate $17
    • with brandied sultana compote and crispy toasts
  • Honey & Garlic Chicken Salad with apple, cashew nuts, avocado, tomato, garlic aioli & balsamic dressing 19.0
  • Cappucino 4.0(Small) / 4.5(Medium) / 5.0(Bowl)
  • Avocado/Grilled Tomato/Onions/Spinach 2.3
  • Bundaberg Lemon, Lime and Bitters 4.0
  • Trentham Estate Merlot - Murray Darling A dark red colour with aromas of ripe berries and a hint of toasty French oak. The palate is full and soft with sweet fruit ?avours balanced by fine grained tan 9.5/Glass(180ml) 35.0/Bottle
  • Orange, Apple, Pineapple, Grapefruit 4.6
  • Risotto mushroom, sun dried tomato, spinach and parmesan 14.5 / with house smoked chicken 17.0 -
  • Amstel Light 6.5
  • 450g rib eye (on the bone) $39.00
  • Seven spice 1/2 roast chicken (GF) - w’ farro, corn, chorizo & citrus salsa $27.00
  • Fish and chips - w’ tartare sauce $24.00
  • Prosciutto wrapped tiger prawns (GF) $13.00
  • 220gm sirloin (60 day aged) $28.50
  • Bowl of steamed seasonal vegetables - w’ garlic butter $8.00
  • Leek & chorizo arancini balls - w’ pea & mint pesto $11.00
  • Selection of dips & olives - w’ freshly baked bread $12.50
  • 4. 1 Steak Burger; 2 Potato Fritter; 1 Chips $5.50
  • 4 Chips $2.00
  • 131 Pork with Veges $11.00
  • 80 Roast Pork Fu Yoong $10.00
  • 121 Tom Yum Beef $11.00
  • 92 Squid Satay Sauce $12.00
  • 127 Barbecue Pork with Spicy Sauce $11.00
  • 113 Prawns & Cashew Nuts & Veges $14.00
  • Mussel Fritter $2.50
  • 1 Chips, 3 Fish, 2 Sausage, 4 Potato Fritters $12.00
  • Sausage $7.50
  • 3 Chips, 2 Spring Rolls, 4 Potato Fritters, 4 Crab Stick, 2 Hot Dog, 5 Fish $23.00
  • Cheese $3.50
  • 2 Fish, 2 Potato Fritters, 1 Chips $6.50
  • Cheese $2.40
  • Chicken $3.50
  • Chicken Sweet Corn $7.00
  • 1/4 Chicken & Chips $6.50
  • Bacon $4.90
  • Plain Fried Rice with Egg $8.90
  • Won Ton Noodle $8.50
  • All with vegetables on white rice
  • Sweet & Sour Fish $11.50
  • Squid Rings $1.00
  • Pad Thai Vegetables $14.00
    • Traditional stir fried noodle with tofu, peanut, bean sprout, tofu, egg and spring onion
  • Panang Curry Vegetables $14.00
    • Thick Rea curry with coconut milk crushed roasted peanuts, tofu and vegetables
  • Spicy Curry (Chicken, Beef or Pork / Lamb) $14.50 / $16.50
    • Country style hot curry with Thai herbs and Vegetables
  • Sweet & Sour (Chicken or Pork / Prawns / Snapper) $14.50 / $16.50 / $17.50
    • Stir fried choice of meat with sweet and sour sauce, pineapple, tomato, onion, carrot and cucumber
  • Mixed $9.00
    • Our chef's selection of mixed appetizers
  • Sweet & Sour Vegetables $14.00
    • Stir fried vegetables, tofu with sweet and sour sauce
  • Tom Kha Soup (Chicken / Prawns or Seafoods) $9.50 / $10.50
    • Lightly spiced chicken soup with mushrooms and coconut milk
  • Thai Fried Rice Vegetables $14.00
    • Thai style stir fried rice with vegetables, egg and tofu
  • EGG BENEDICT $12.00
    • choice one filling from smoke salmon, spinach or grilled bacon served with toasted bread
  • Soup of the day $10.00/$9.00
    • with freshly baked half baguette
  • BACON
  • BEEF $34.00/$33.00
    • served with wasabi potato cake, wilted kale, red wine jus/choice of eye fillet
  • Smoked Salmon/Smoked Chicken Salad $20.00/$18.00
  • BEEF $25.00/$24.00
    • served with wasabi potato cake, wilted kale, red wine jus/choice of sirloin
  • Golfer 18 Holes $40.00/$35.00
    • french fries wedges, mini hot dogs, chicken nuggets, salt and pepper squid, spring rolls, popcorn prawns
  • LAMB $34.00/$33.00
    • seared lamb, mushroom risotto, green seasonal vegetables, jus
  • Sam saun gan ja jang $14.00
    • Black bean sauce noodles with seafoods
  • Dak tang su youk S $25 / M $35 / L $45
    • Sweet & sour chicken
  • Mo dum bok um dab $14.00
    • Fried rice with combination meats & soup
  • Gun mandu $10.00
    • Deep fried dumplings
  • S=Small / M=Medium / L=Large
  • Jam bong bab $12.00
    • Steamed rice & spicy seafoods soup
  • Go chu jup chae $47.00
    • Sautéed shrimps, shredded pork with green capsicums
  • Gan so sae wu $38.00
    • Deep fried shrimps with tomato sauce
  • S&D $18.50
    • Mushroom, Tomato, Bacon, Egg & Hash Cake
  • B:L.A.T. $17.50
    • Bacon, Lettuce, Avocado & Tomato on Toast & Chip
  • Malay Chicken Curry $17.50
    • Coriander Rice & Poppadom
  • Egg Benedict $15.50
    • Poached Egg on Ciabatta with Homemade Hollandaise and Salmon/Mushroom/Bacon
  • Fettuccine Carbonara $17.50
    • Roast Chicken or Bacon with Mushroom, Onion, Tomato, Herb & Parmesan Cheese in Creamy Sauce
  • Baked Egg $15.50
    • Bacon, Spinach, Parmesan with Toast
  • Caesar Salad $17.50
  • Free Range Egg on Toast $9.50
    • Any Style on Toast
  • Warm Sticky Date Pudding $10.00
    • with ice cream and caramel sauce
  • Soup of the Day $9.50
    • with warm bread
  • Beef Nachos $12.50
    • topped with mozzarella & served with sour cream
  • Steamed Vegetables $6.50
  • NZ Lamb Burger $18.50
    • homemade patty with greens, cheese, tomato, bacon, egg, mustard aioli and fries
  • Steak $19.00
    • lettuce, egg and fries served with tomato relish & mustard
  • Grilled chicken $19.00
    • with lettuce, tomato, avocado, mustard aioli & relish
  • NZ Lamb Burger $19.00
    • lettuce, cheese, tomato, onion, bacon, mustard aioli, fried egg and chunky fries
  • Coffee $3.00
  • All the mains are served with complementary rice.
  • All the mains are served with complementary rice.
  • Prawn in Black Bean Sauce $18.00
  • Tandoori Prawn $18.00
  • Fried Rice $14.00
  • Roti $1.80
  • Chicken Cashewnut $16.00
  • BLAT (BLT + Avocado) $5.50 / d.b $9
  • BLT (Bacon, Lettuce, Tomato) $5 / d.b $8
  • All with Rice & Salad
  • Chicken Green Curry / Chicken Satay / Teriyaki Chicken $12.50
  • -Chicken, cheese, avocado
  • Omelette $13.50
    • Vege or Ham
  • Pan Cake $13.50
    • With banana, bacon
  • -Vegetarian
  • Salmon Bagel $14.50
    • with cream cheese, red onion & capers
  • Bagel $7.50
    • with cream cheese & jam
  • B.L.A.T $18.50
    • with a poached egg, aioli & hollandaise
  • Chilli Scrambled Eggs $17.50
    • on turkish toast with feta, spring onion & aioli
  • Heuvos Rancheros $19.50
    • Jalapeno scrambled eggs with bacon, black beans, guacamole & salsa served on a flour tortilla
  • Omelette $18.50
    • served with 5-Grain toast Spinach & feta OR Ham, cheddar & onion
  • Avocado, Guacamole, Spinach, Fresh or Roast Tomato, Mushrooms $4.00
  • Toast $5.50
    • with your choice of peanut butter, jam, honey, marmite or vegemite
  • Hashbrown $1.20
  • Mega Toastie $10
    • Steak, Egg, Cheese And Mushroom
  • Chicken Curry Burger $6.50
  • Ham Toastie $5
  • Chicken Burger $5.50
  • American - Plain Dog $4
    • Frank In Toasted Roll
  • Public Works $10
    • Crispy Chicken, Double Pineapple, Egg, Cheese, Salad With Mayonnaise
  • Steak Dinner Scotch Fillet $20
    • Approx 220Gm Steak With Chips, 2 Eggs And Salad
Iguacu Restaurant and Bar

Iguacu Restaurant and Bar

location

Address

269 Parnell Road, Parnell, Auckland, New Zealand, 1052, New Zealand

phone

Phone

093584804

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
269 Parnell Road, Parnell, Auckland, New Zealand, 1052, New Zealand
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