Grilled sirloin steak served with your choice of brandy & green peppercorn, mushroom - or - gorgonzola sauce
Agnello $36.00
Braised lamb shank in a chianti vino sauce on a potato mash
Bambini (kids) $17.00
Spaghetti - or - penne with a choice of bolognese sauce & napoli sauce - or - burro e formaggio
Panna Cotta Al Miele $16.00
Honey panna cotta with sticky vincotto
Schiacciata $12.00
Traditional Tuscan flat bread topped with fennel, anchovies & mozzarella cheese
Spiedini Di Pollo $35.00
Free range chicken breast with courgettes, capsicums on skewers in a hot arrabiata sauce served on crostini, mixed leaves & a squeeze of fresh lemon juice
squid rings, Hoki bites crumbed prawns onion rings spring rolls vegetable samosas and crinkle cut fries with a selection of sauces, sweet chili, tartare and tomato sauce
BACON BUTTIE $9.00
served on lightly toasted ciabatta crispy strips of bacon cheese onion and a tasty mix of garlic aioli and hickory sauce
CURRY CHIPS $10.00
McDonnell's curry sauce from Ireland crinkle cut fries covered in a mild curry sauce and topped with cheese
ALL DAY BREAKFAST $18.00
eggs sausage hash browns bacon mushrooms and tomato served with lightly toasted ciabatta and a side of hollandaise
NACHOS $13.50
beef or vegetarian nachos served with sour cream and salsa
BREAD AND DIPS $13.00
lightly toasted ciabatta with three dips, roast capsicum sundried tomato, and basil pesto
EGGS OR BACON ON TOAST $12.50
served on lightly toasted ciabatta
GARLIC BREAD $10.00
toasted slices of ciabatta with homemade garlic butter