Jamaica Blue in Christchurch City Menu

CONTINENTAL BREAKFAST CONTINENTAL BREAKFAST
  • Date, Coffee & Pecan Loaf N/A
  • Mango & Coconut Loaf N/A
  • Fruit Bread N/A
  • Mango Muesli Parfait N/A
  • Lemon & Yoghurt Loaf N/A
BREAKFAST MAINS BREAKFAST MAINS
  • Poached Eggs with Continental Toast N/A
  • Eggs Benedict N/A
  • Vegetarian Breakfast N/A
  • Mini Breakfast Frittata N/A
  • Pancakes with Strawberries N/A
  • Blueberry & Vanilla Pancakes N/A
  • French Toast with Banana N/A
  • Scrambled Eggs with Continental Toast N/A
SWEETS SWEETS
  • Lemon Sugar Muffin N/A
  • Banana and Blueberry Crepes N/A
  • Banana Split N/A
  • Mixed Berry Yoghurt Muffins N/A
  • Chocolate & Peppermint Slice N/A
  • Cinnamon Teacakes N/A
  • Chocolate and Hazelnut Cakes N/A
SALADS SALADS
  • Pear & Prosciutto Salad N/A
  • Tomato, Bacon & Chickpea Salad N/A
  • Cobb Salad N/A
  • Tandoori Chicken Salad N/A
  • Roast Vegetable Couscous N/A
  • Coconut, Mango & Chicken Salad N/A
  • Tuna & Asparagus Salad N/A
  • Tuna Nicoise Salad N/A
  • Classic Greek Salad N/A
  • Roast Beetroot & Goat's Cheese Salad N/A
SANDWICHES SANDWICHES
  • Italian Salami & Eggplant Turkish N/A
  • Chicken, Almond & Herb Sourdough N/A
  • Spiced Chicken & Hummus Sourdough N/A
  • Classic Ham, Cheese & Tomato Wrap N/A
  • Smoked Salmon & Avocado Wrap N/A
  • Smoked Salmon & Avocado Bagel N/A
  • Turkey & Brie Sourdough N/A
  • Turkey & Cranberry Wrap N/A
  • Antipasti Sourdough N/A
  • Prosciutto, Tomato & Parmesan Sourdough N/A
  • Chicken, Pesto & Sundried Tomato Sourdough N/A
MEALS MEALS
  • Fresh Salmon & Leek Tart N/A
  • Spinach, Fetta & Thyme Tart N/A
  • Individual Roast Vegetable Tart N/A
  • Individual Fresh Salmon & Leek Tart N/A
  • Individual Spinach, Fetta & Thyme Tart N/A
  • Cumin & Honey Spiced Carrot Soup N/A
  • Thai Chicken Soup N/A
  • Tomato Bruschetta N/A
  • Leek, Ham & Mushroom Crepes N/A
  • Mediterranean Chicken Pasta N/A
  • Chicken & Mushroom Crepes N/A
  • Vegetable Fritters with Corn Salsa N/A
  • Beef, Cheese & Potato Pastie N/A
  • Beef & Vegetable Lasagne N/A
  • Salt & Pepper Calamari Salad N/A
  • Classic Fish & Chips N/A
  • Haloumi & Chorizo Salad N/A
  • Pumpkin, Beetroot & Sage Pasta N/A
  • Poached Salmon & Noodles N/A
  • Beef Burgundy Pot Pie N/A
  • Pumpkin, Capsicum & Pesto Risotto N/A
  • Coconut, Chilli & Lime Prawns N/A
  • Tuna & Lemon Cakes N/A
  • French Bacon Tart N/A
  • Individual Zucchini & Fetta Tart N/A
  • Individual Mushroom & Asparagus Tart N/A
  • Individual French Bacon Tart N/A
  • Chicken & Corn Soup N/A
  • Pumpkin & Sweet Potato Soup N/A
KIDS CORNER KIDS CORNER
  • Eggs on Toast N/A
  • Peanut Butter Sandwich N/A
  • Cheesy Fingers N/A
  • Ham, Cheese and Tomato Sandwich N/A
  • Chicken Noodles N/A
  • Spaghetti Bolognese N/A
  • Beef Taco N/A
  • Fairy Bread N/A
  • Strawberry Jam Sandwich N/A

Nearby Sample Menus

  • Teriyaki chicken burger $13.50
  • Ginger beer $4.90
  • Blueberry smoothie $7.50
  • Shouyu ramen $13.70
  • Kara-age chicken curry $15.90
  • Chocolate ice cream sundae $9.00
  • Kid's udon noodle & sushi balls $9.00
    • Kitsune (fried tofu) udon, prawn sushi ball, inari sushi
  • Mixed ice cream $4.90
  • Tofu vege and cashew nut
    • dau hu xao bong cai hat dieu
  • Pork ball in rice noodle soup $11.00
    • pho heo vien
  • Vegetables and tofu in fried noodles $11.00
    • hu tieu chay
  • Chicken Ginger and Onion Medium $15.50 Large $25
    • ga xao hanh gung
  • Grilled pork and egg on steamed rice with salad and dressing $14.00
  • Seafood in rice noodle soup $11.50
    • pho hai san
  • Tofu lemongrass and chilli
    • dau hu xao xa ot
  • Tofu and mushrooms
    • dau hu xao nam
  • S=small / L= Large
  • Deep Fried Fish with Ginger & Spring Onion (whole fish) S $27.00 / L $36.00
  • Roasted Pork Fried Rice Noodle S $14.00 / L $26.00
  • Sweet & Sour pork with Vegetable S $17.50 / L $30.00
  • Stewed Beef Brisket in Rice Vermicelli (Or Rice Noodle Soup) $11.00
  • Chicken with Scrambled Eggs S $17.50 / L $30.00
  • Squid Lemongrass with Chilli S $19.00 / L $32.00
  • King Prawns with Tomato, Chilli & Onion S $21.00 / L $34.00
  • Gang Dang (Red Curry) N/A
    • Coconut cream with red curry paste, basil ,bamboo shoots, and long bean
  • Chicken, Pork or Beef $16.00
  • Pad Peanut Sauce N/A
    • Stir fried vegetables in thai peanut sauce
  • Prawns $19.00
  • Beef (Eye Fillet) $23.00
  • Gang Mussaman Nnure (Massuman Beef curry) N/A
    • A rich beef curry with onions, potato and peanut
  • Prawns $19.00
  • Yum Nure (Thai Beef Salad) $18.00
    • Sliced grilled medium rare beef cooked with onion, herbs and thai seasoning.
  • 2 Fish
  • 4 Potato Fritters
  • 2 Hot Dogs
  • Chicken Burger $4.60
  • 2 Scoops Of Chips
  • Chips $2.30
  • Double Meat $4.50
  • Fish $2.30
  • Egg $3.80
  • Steak Black Bean Sauce $11.00
  • Pork with Cashew Nuts $12.00
  • Mixed Vegetable Chow Mein $10.00
  • Battered Blue Cod $5.80
  • Cheese $3.80
  • Double Meat $3.80
  • Chicken Chow Mein $9.50
  • Sweet n Sour Chicken $19.00
    • Deep-fried crispy chicken pieces with pineapple, vegetables and sweet and sour sauce
  • Mix Platter (for 1 / for 2) $10.00 / $20.00
    • Fresh spring roll, spring roll, money bag and satay chicken
  • Classic Green Curry $18.00
    • With rice
  • Satay Chicken $6.50
    • Marinated chicken satay with peanut sauce
  • Toong-Tong (Money Bags) $6.50
    • Prawns, fish meat peas and corn filling with The Nook Sauce
  • Roasted Vegetarian Curry $18.00
    • Red curry with roasted Vegetarian/ Duck, pineapple, tomato and grapes
  • Choo-Chee Black Tiger Prawns $23.00
    • Black tiger prawns with spinach and choo-chee (thick red curry) sauce and rice
  • Lamb Shank Massaman $23.50
    • Slow cook lamb shank infused with Massaman sauce served with The Nook chunky potato bites and onion
  • 1/2 Doz Wontons with sauce $6.00
  • Vegetarian Chow Mein $11.00
  • Pork Satay on Rice $13.00
  • Roast Pork Chow Mein $11.50
  • Fish 2.60
  • Chips (1/2 scoop) $1.50
  • Pork Pineapple on Fried Rice . $12.50
  • Roast Pork Mushroom on Fried Rice . $12.50
  • Ha Cao Chien Deep Fried Dumpling x10 $8.00
  • 8 People $22 per person
  • Chim Cut Roti - Five-spice Quail $14.00
  • Ca Chien Gion Deep Fried Whole with Spicy Sauce / Ca Kho To Clay Pot Fish $24.00
  • Ga Xao Trai Vai Chicken With Lychee / Ga Xao Hat Dieu Chicken Veg & Cashew / Ga Hap Bia Steam Chicken with Beer $15.00
  • -Lemongrass Chilli Chicken
  • Com Chien Hai San Seafood Fried Rice / Com Chien Ham Dua/Ham & Pineapple Fried Rice / Com Chien Tom Prawn Fried Rice / Com Chien Duong Chao Combination Fried Rice $10.00
  • Nem Nuong Chargrilled Pork x4 $8.00
  • Creme Brulee Cheesecake $12.00
    • Served with rhubarb compote and amaretto creme anglaise
  • Oven warmed olives with mint $8.00
  • Truffled Scrambled Eggs $14.50
    • Scrambled eggs, seasoned with chive and truffle salt, served with grilled tomato and toasted Ciabatta
  • Vegetarian Trilogy $28.00
    • Fig and goats cheese filo wrap served alongside butternut pumpkin puree, kumara and horopito rosti with wilted spinach and a poached egg
  • Canterbury Tasting Platter $20 For 1 / $35 To share
    • Barrys Bay cheese, Aoraki smoked salmon, duck liver parfait, pickled onions, steamed mussels, crumbed prawns, quince paste, and toasted ciabatta
  • Rustic Fries and Aioli $7.00
  • - Smoked Salmon $18.50
  • Spicy Wedges with Sour Cream $7.00
  • White Russian $14.50
  • Hennessy XO $39.50
  • *SEASONAL FRESH MIXED VEGETABLES 11.9
  • CHICKEN PARMIGIANA – Chicken breast grilled, w extra virgin olive oil, garlic topped w spinach, ham, mozzarella, pomodoro then lightly oven baked. Served w fresh seasonal vegetables & potatoes 29.9
  • Chapel Hill 'Parson Nose' Shiraz Glass $11.90 Bottle $54.90
  • FILETTO AL VINO ROSSO- Eye Fillet grilled w extra virgin olive oil, garlic,bacon, mushrooms, fresh herbs & Chianti vino sauce. Served w fresh seasonal vegetables & potatoes. 32.9
  • MARINATED FETA 6.9
  • Gordons Gin_ $8.50
  • CHICKEN NUGGETS+ CHIPS $11.00
  • HAM STEAK, CHIPS + SALAD $13.50
  • WEDGES $11.00
  • TOASTED SANDWICH + CHIPS $9.00
  • SEAFOOD BASKET $12.50
    • served with tartare sauce
  • HOT CHIPS $5.00
  • NACHOS $12.50
  • BANGERS + MASH $13.50
  • Quesadilla $16.50
    • Filled with cheese and your choice of either chicken or beef
  • Pastel de 3 Leches $9.50
    • "Three milks cake" is a cake soaked in three different types of milk. This cake was seen in Mexico as early as the 19th century and it has become a popular dessert. We recommend you have this exquisite cake with a nice cup of coffee
  • Ensalada de Camaron (Prawn Salad) $17.50
    • Delicately grilled prawns on a bed of green salad with our unique salad dressing
  • Queso Fundido $17.00
    • Hot, soft, creamy cheese-based Mexican goodness, a fondue family relation. Choose between spinach & mushroom or bacon & mushroom. Served for two people or more
  • Salsa Selection $13.50
    • Our Chef's selection of the most traditional sauces eaten in Mexico, including green and red salsa, black beans and guacamole served with freshly made corn chips
  • Tacos de Carnitas $26.00
    • From the Michoacan region of Central Mexico, these corn tacos are served with roasted pork, salsa verde, green limes, chopped onions and fresh coriander
  • Baja Fish Tacos $27.50
    • Situated on the Baja Peninsula, a beautiful place called Ensenada has become world famous for these deep fried fish and salad tacos, on flour tortillas with red cabbage, aioli and chipotle cream dressing, drizzled with tequila salsa and served with fresh limes and pico de gallo
  • Chimichanga (tex-mex) $25.50
    • A flour tortilla delicately fried, filled to the brim with beans, cheese, pico de gallo, sour cream and your choice of vegetarian, chicken, beef, salsa verde pork or prawns (available for $2 extra) Dressed with our red salsa, sour cream and cheese and served with guacamole and pico de gallo
  • Steak & Cheese
  • Toasties $4.00
  • Chow Chow Beef $4.00
  • Ham & Tomato $4.00
  • Steak
  • Ham $4.00
  • Mince Beef $4.00
  • Pies $4.00
  • Priced from components
  • Tofu -$0.50
  • Jungle curry $17.00
  • Tom Kar Gai $16.00
    • Creamy Soup
  • Green Curry $17.00
  • Pork $0.00
  • All meals come with rice except Fried Rice or Noodle
  • Pork spare ribs (GF) $9.50
    • 6 pcs
Jamaica Blue

Jamaica Blue

location

Address

Shop 4/5/956 Great South Road, Riccarton Road, Auckland, Canterbury, 8041, New Zealand

phone

Phone

033415680

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
Shop 4/5/956 Great South Road, Riccarton Road, Auckland, Canterbury, 8041, New Zealand
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