Served in our on house focaccia bread with salad greens, caramelised onions and blue cheese aioli, and accompanied by crispy potatoes.
-Or with bacon, banana and maple syrup for $22
Vege Big Breakfast $25
Grilled halloumi, mushrooms, crunchy roast potatoes, tomatoes, wilted spinach, poached eggs and hollandaise sauce served on toast. An epic UTRV brekkie!
Brunch Scramble $23
One of our favourites: New potatoes, green beans, olives, red onions, chorizo, and bacon all pan seared and tossed through pesto, and topped with a poached egg. Divine!
Your choice of meat cooked in fresh spinach & spices, garnished with fresh cream - makes people "green" with envy
Kadai Paneer $13.50
Homemade cheese cooked with tomato, capsicum & onion in tomato based sauce, garnished with coriander
Prawn Makhani $18.00
Shell-less prawn cutlets marinated overnight then grilled in tandoor, cooked in butter sauce, crushed cashew nuts & a touch of fenugreek, garnished with fresh cream
Papadam $1.00
Crispy lentil wafers roasted in tandoor
Posht $14.50
Marinated meat pieces cooked with poppy seeds & spices