Joe's Garage Sumner in Christchurch City Menu

BREAKFAST AND LUNCH BREAKFAST AND LUNCH
  • (gf) - gluten free ( gfo) - gluten free option( v )- vegetarian (vo) - vegetarian option
  • Muesli (v) $10.80
    • Toasted Macadamia, Cashew Nuts, Rolled Oats, Almonds And Coconut With Natural Yoghurt And Freshly Grated Apple.
  • Porridge(v) $10.80
    • With Chopped Nuts, Fruit And Brown Sugar
  • Fruit crumble( v) $10.80
    • Warm Rhubarb, Apple, Plum, Crispy Oats And Coconut With Natural Yoghurt Or Cream
  • Pikelets ( vo)
  • -Lemon And Vanilla Sugar $8.80
  • - Raspberry Jam And Real Whipped Cream $9.80
  • - Streaky Bacon, Maple Syrup And Banana $13.80
  • Gorgeous george (gf vo) $15.80
    • Joe’S Hash Topped With Streaky Bacon, Two Grilled Free Range Eggs And Hollandaise
  • - Substitute Streaky Bacon For Cold Smoked Salmon $17.00
  • -Add Spinach $ 2.00
  • Eggs (gfo vo) $12.00
    • Two Free Range Eggs, Toast And Hollandaise
  • - Add Streaky Bacon/ Mushroom/Spinach. $16.80
  • - Add Cold Smoked Salmon $17.80
  • Jose burrito( vo) $16.80
    • Streaky Bacon, A Free Range Egg, Spinach, Baked Beans,Caramelised Onions Rolled In A Flour Tortilla, Served With Joe’S Hash
  • The local (gfo vo) $22.80
    • Streaky Bacon, Two Free Range Eggs, Toast, Tomato, Mushrooms And Joe’S Hash With Spicy Bratwurst Or Kransky Sausages
  • Sweetie $11.80
    • Streaky Bacon And A Free Range Egg In A Warmed Joe’S Roll
  • Tuska $10.50
    • Streaky Bacon In A Warmed Joe'S Roll
  • - Add Avocado (Seasonal) $12.80
  • Joker $14.80
    • Spicy Bratwurst Sausage, Streaky Bacon And A Free Range Egg In A Warmed Joe’S Roll
  • M1( v) $11.80
    • Mushrooms, A Free Range Egg And Rocket In A Warmed Joe’S Roll
  • Brat $12.80
    • Spicy Bratwurst Sausage With Caramelised Onions And Melted Cheese In A Warmed Joe’S Roll
  • Clever trevor (gfo) $17.80
    • Savoury Mince Served On Ciabatta With A Free Range Egg
  • Teddy best ( gfo) $14.80
    • Free Range Chicken Breast, Caramelised Onions, Tomato And Rocket With Seeded Mustard Aioli On Toasted Ciabatta
  • Autobahn $18.80
    • Crumbed Beef Schnitzel With Lemon Wedges, Gravy And Chips
  • Joe's caesar $17.00
    • Streaky Bacon, Shaved Parmesan, Garlic Croutons, Cos Lettuce And A Soft Free Range Egg With Joe’S Caesar Dressing (Anchovies Optional)
  • - With Free Range Chicken $22.80
  • Easy tiger salad( gf) $21.80
    • Free Range Chicken Rubbed In Harissa Spices With Rocket, Mesculin, Orange, Red Onion, Cherry Tomatoes And Minted Yoghurt
  • Oriental joe $21.80
    • Tender Slices Of Beef Fillet Marinated In Soy, Chilli And Garlic With Salad Greens, Fresh Herbs, Cucumber, Red Onion, Cherry Tomatoes And A Sweet Chilli, Lime And Ginger Dressing Topped With Crispy Noodles
  • Roast vege salad (gf v) $18.80
    • Roasted Vegetable Medley With Rocket, Cashews, Feta And Aioli
  • Beef burger (gfo) $17.80
    • Beef Pattie, Streaky Bacon, Swiss Cheese, Caramelised Onions, Lettuce And Aioli With Chips
  • Chicken burger (gfo) $19.80
    • Free Range Chicken Breast, Streaky Bacon, Swiss Cheese, Caramelised Onions, Tomato, Lettuce And Aioli With Chips
  • Vege burger (gfo v) $17.80
    • House Made Kumara, Pea And Lentil Patty, With Green Tomato Relish, Lettuce, Onion, Tomato And Aioli With Chips
  • vegetarian option includes spinach and baked beans
SIDES SIDES
  • Small chips $4.80
  • Large chips $9.50
  • Plain or garlic bread roll $4.00
  • Baked beans $3.20
  • Cold smoked salmon $6.00
  • Joe's green salad $4.80
  • Spinach $4.80
  • Joe's hash $4.00
  • Grilled tomatoes $4.00
  • Mushrooms $4.80
  • Streaky bacon $4.80
  • Bratwurst $3.50
  • Kransky $3.50
  • Avocado (seasonal) $2.30
  • please advise your server of any special dietary requirements. gluten free surcharge 1.00

Nearby Sample Menus

Gentle Giant (sample menu)
  • Eggs your way $5.00
    • Add bacon
  • Waffles $16.50
    • Delicious brioche waffles w a crunchy caramalised shell served w fruit salsa, candied nuts, berry compote w Greek yoghurt
  • Eggs your way $10.00
    • Poached or scrambled free range eggs served on toasted bread
  • Spicy Pork Belly & Smashed Avocado $21.00
    • Served w green salad on toasted sourdough bread
  • Oven Toasted Muesli $14.50
    • Served w seasonal fruits, milk and Greek yoghurt
  • Superfood Salad $18.50
    • Quinoa, chia seeds, brown rice, kale, roasted seasonal veges served w Pan grilled tofu
  • Eggs Benedict $19.00
    • Poached free-range eggs and lemon hollandaise sauce served w crispy bacon and sauteed spinach on toasted bread
  • Superfood Salad $18.50
    • Quinoa, chia seeds, brown rice, kale, roasted seasonal veges served w Beef marinated w sweet soy sauce
Redwood Fried Foods (sample menu)
  • Squid Rings dozen $10.00
  • Banana Fritters $2.20
  • Chocolate Donuts $2.20
  • Fried Mussels dozen $8.00
  • Chicken Nuggets dozen $8.00
  • Donuts $2.20
  • Cheese $4.10
  • Oysters dozen (Bluff) $29.00
Subway - Christchurch (sample menu)
  • Bacon, Egg and Cheese N/A
  • Steak and Cheese N/A
  • Egg and Cheese N/A
  • Thinly Cut Sour Cream & Chives N/A
  • Oat & Raisin N/A
  • Sweet Chilli N/A
  • Cucumber N/A
  • Old English N/A
Red Bowl Chinese Restaurant. (sample menu)
  • Satay Beef with Vegetables $18.00
  • Fried Squid with Home make Sauce Small $20.00 / Medium $28.00
  • Deep Fried Spring Rolls $8.00
  • Chicken And Corn Soup S $5.00 / M $18.00
  • Sizzling Black Pepper Lamb Cutlet and Onion $28.00
  • XO sauce sizzling squid Sizzling Squidin XO Sauce $20.00
  • Roast Pork Small $22.00 / Medium $32.00
  • Sweet & Sour Pork $18.00
Bower Fish Supply (sample menu)
  • MEAT PATTIES HOMEMADE $2.10
  • STEAK PATTIES HOMEMADE $2.10
  • BATTERED MUSSELS 1/2 DOZ $5.20
  • HAWAIIAN $6.20
  • BACON $4.00
  • BATTERED SOLE $6.00
  • DONUTS $2.10
  • BATTERED MUSHROOMS 1/2 DOZ $4.80
Tandoori Palace (sample menu)
  • Basmati Rice - Premium Indian rice $2.50
  • Lamb Samosa - Tender lamb in a mild masala sauce, encased in a crispy tasty pastry (2 Samosa) served with chutney $7.50
  • Cheese & Garlic Naan - Leavened bread with a generous sprinkling of crushed garlic & cottage cheese stuffing $6.00
  • Lamb or Chicken Vegetable Biryani - A wholesome blend of lamb or chicken, basmati rice, and seasonal vegetables – served with raita $14.90, Lamb: $16.50
  • Fish Masala - Subtle seafood curry with a tangy masala sauce $15.50
  • Kashmiri Naan - Stuffed sweet naan bread with coconut, almonds, cherries and raisins $6.00
  • Mushroom Sabji - Button mushrooms with crisp capsicum and diced onions in a tangy masala sauce $14.50
  • Naan - Traditional Indian leavened bread $2.50
Claude's Kitchen (sample menu)
  • Creamy Mushrooms $15
    • w/ Spinach & Relish
  • Nooch-O's $15
    • Corn Chips, Saucy Beans, Avo, Salsa, Vegan Tastiness
  • Eggs & Toast $9
  • Claudes Feed $21
    • 2 Eggs, Hash-Cake,Tomato Mushroom, Toast, Sausage
  • Mince on Toast $11
    • Well in a Bowl… Beside Toast…
  • Paul-Made Hummus $9
    • w/ Avocado Toast Lemon, Tom's Dukkah & Spinach
  • Corn Fritters $16
    • w/ Bacon, Cream Cheese & Maple or Relish
  • Muesli $10
    • w a fruit situation & yoggy/milk
Hard Wok Express (sample menu)
  • Mushrooms $4.00
  • Hot Dog $2.20
  • Beef & Mushroom with Egg Soup $7.50
  • That Chicken & Peanut Sauce R $11.90 / L $12.90
  • Combination Fried Noodles (Bami Goreng) R $11.90 / L $12.90
  • 1/2 doz wontons, any 2 large mains, plain fried rice, prawn crackers, 1.5L drink $40.00
  • 1/2 doz wontons, any 2 large mains and 1 regular main, plain fried rice, prawn crackers, 1.5L drink $50.00
  • Chocolate Mousse $3.50
Chilli Kiwi (sample menu)
  • - Chicken, Beef or Pork $14.00
  • Fish Cake $1.20
  • Chicken, Beef or Pork $14.00
  • Prawns, Seafood or Combination $15.00
  • All dishes come with vegetables
  • Tofu $2.00
  • Chicken, Beef or Pork $13.00
  • Beef Massaman Curry $14.00
Coach Corner Takeaways (sample menu)
  • PINEAPPLE TOASTED SANDWICH $4.00
  • COD FILLET $6.00
    • Deep seafood fried in a light crispy batter
  • CHOW BURGER $5.80
    • Basic burger with a layer of chunky pickle
  • CRAB STICK $3.60
    • A tasty seafood stick coated in light crispy batter
  • JAM RAP $3.90
  • BACON TOASTED SANDWICH $4.00
  • PINEAPPLE BURGER $5.80
    • Basic burger with a ring of delicious pineapple
  • DONUT & PINEAPPLE $4.50
    • Hot cinnamon donut with a ring of pineapple in the centre
SuRa Teppan Yaki Restaurant (sample menu)
  • Salmon & Avocado Roll $15.00
    • King Salmon & avocado
  • Crayfish $48.00
    • Whole tail
  • Prawn Tempura $20.00
    • 5pc Prawn Tempura
  • Salmon Sashimi $29.00
    • New zealand king salmon
  • NZ Premium Eye Fillet $35.00
  • Beef Tempura Set $19.50
    • Grilled beef glazed served with teriyaki sauce, vege & fish tempura served with rice and MisoSoup
  • Ice Crream $9.00
    • 2 scoops of choice of vanilla/chocolate ice cream
  • Takoyaki $9.00
    • Octopus Ball (6pcs)
The Lotus-Heart Cafe (sample menu)
  • NACHOS
    • Refrito beans served with melted cheddar, salsa and organic sour cream on corn chips with a seasonal salad garnish. Gluten-free. Vegan option – vegan cheese and vegan aioli are available.
  • MASALA DOSA
    • Our signature South Indian lentil and rice crepe filled with potato masala. Served with dal and chutney. Vegan, gluten-free.
  • SUN BURGER
    • A tasty sunflower seed pattie with melted cheese, house chutney, mayo and fresh salad. Served with salad and/or fries. Vegan & gluten free options.
  • CURRY DOSA
    • Today’s curry served with a fresh dose and house chutney. Vegan and/or onion and garlic free options available. Gluten-free.
  • HUMMING BURGER
    • Our signature deluxe veggie-nut burger topped with melted cheddar, house chutney, gherkins, tomato, lettuce and mayo.
  • BREADLESS BURGER PLATTER
    • A tasty veggie pattie topped with grilled cheese, gherkins, tomato and mayo. Served with fries and a fresh seasonal salad. Gluten free and vegan options.
  • DAL
    • Blended red lentils mingled with mild spices gently simmered to perfection. Served with basmati rice. Vegan option available, gluten-free.
  • ANTIPASTO PLATTER
    • An antipasti selection of marinated olives, seasonal vegetables, sunflower seed Patties, house dips and grilled pita bread. Vegan.
Dose Cafe (sample menu)
  • Namban Style Karaage Chicken $14.00
    • karaage chicken lightly marinated in sweet & garlicky citrus soy sauce
  • Edamame $6.00
    • baby sy beans in pods great with Japanese beers
  • Seaweed Salad $12.50
    • awesome combination of crunchy, textured green & black seaweed flavoured with sesame seed based vege dressing
  • Pork Rib Eye $7.00
    • 2 skewers per serving
  • King Salmon $9.00
    • 2 skewers per serving
  • Teriyaki Chicken $15.00
    • meal on rice served with fresh side salad
  • Karaage Style Fried Chicken $13.00
    • meal on rice served with fresh side salad
  • Chicken Katsu $14.00
    • meal on rice served with fresh side salad
Nico at Urban Escargot (sample menu)
  • Crayfish Bisque Creamy crayfish broth served with garlic croutons and rouille Provençale -
  • Marinated chicken bites crumbed in spicy corn chips -
  • Lamb Provençal French rack of lamb served with a char-grilled ratatouille Provenale and gratin dauphinois lemon thyme jus -
  • Bacon and Egg Burritto Free range egg, bacon and black beans in home-made tortillas -
  • Venison Burger Venison patties, fresh mango salsa, gourmet lettuce and artisan bread -
  • Smoked venison fillets thinly sliced, served with crostini and fig -
  • Here is a selection of what can be done from the truck: -
  • Crème Brulée à la Vanille A silky custard like French classic topped with a crunchy toffee and fresh marinated berries -
Persian Kitchen (sample menu)
  • Bano Sultana Dip $9.50
    • Ground sultanas, mixed with sundried fruits, mixed nuts, mixed berries, mixed herbs and spices. Served with a side of pita bread.
  • Carrot Kuku $22.00
    • Traditional house carrot frittata served on a bed of rice, a trio of seasonal salads and sauces
  • Lamb Bursa $17 Single/$26 Double
    • P.K. diced and marinated lamb on top of a crispy garlic pita bread croutons, greek yoghurt and bursa sauce, accompanied by a seasonal salad
  • For Four $18.50
  • P.K. Kids Pocket $8.50
    • Delicious marinated, flame grilled meat or vegetable served with a mixture of salads and sauces in a pita bread pocket
  • P.K. Rib Eye Steak $28 Double
    • Rib eye steak cooked in a P.K. style served with a side of seasonal wedges and seasonal salad
  • P.K. Kids Kuku $10.50
    • Carrot frittata or zucchini frittata served with a side of fries, trio of salads and sauces
  • Falafel Entree $11.50
    • Ground chickpeas with garlic, herbs and spices. Served with a trio of sauces
Joe's Garage Sumner

Joe's Garage Sumner

location

Address

19 Marriner Street, Sumner, Christchurch City, Canterbury, 8081, New Zealand

phone

Phone

039622233

email

Email

callumb@joes.co.nz

clock

Opened hours

Monday: 6:00 AM – 4:00 PM, Tuesday: 6:00 AM – 4:00 PM, Wednesday: 6:00 AM – 9:00 PM, Thursday: 6:00 AM – 9:00 PM, Friday: 6:00 AM – 9:00 PM, Saturday: 6:00 AM – 9:00 PM, Sunday: 6:00 AM – 9:00 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Cafe Food , European , Gluten Free , New Zealand , Pizza , Pub Food , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Wheelchair accessible ,  After-hours ,  Breakfast ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Cash ,  Television ,  Bankcard ,  Catering ,  Lunch ,  Seating ,  Highchairs Available ,  Brunch ,  Street Parking ,  Free Off-Street Parking ,  Free Wifi ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
19 Marriner Street, Sumner, Christchurch City, Canterbury, 8081, New Zealand
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