Address
252 Colombo Street, Sydenham, Sydenham, Canterbury, 8023, New Zealand
Jumbo Food Centre in Christchurch City Menu
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Jumbo Food Centre in Christchurch City has no menu available, but can choose from many other options such as Amici's Big Breakfast or Egg Benedict from Amici's. Five Stags Hanmer Springs offers many options including Five Stags Garlic Loaf (v) and Buffalo Chicken, buffalo sauce, celery salsa. Wendy's includes a wide range like Chicken Club or Avocado Bacon Supreme. Gulab jamun and Amritsari kulfi from . Curry Night offers French Farm Winery & Function Centre and Devonshire tea.
Nearby Sample Menus
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Bruschetta $24
- Served on ciabatta with two poached eggs, roast tomatoes, mushrooms, salad and pesto. Superb!
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Soup of the Day POA
- Served with toasted focaccia
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Breads and Dips (GF) $15
- House breads served with a trio of dips
- -With streaky bacon and hollandaise sauce for $21
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Hot Pot $24
- Slow cooked meaty dish of the day. Please ask wait person for more details.
- -With berry compote and yoghurt for $21
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Creamy mushroom on toast $18
- Delish, that's if you like mushrooms!
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Fish of the Day POA
- Always fresh. Always delicious! Check our specials board for details
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Thai Yellow Curry, $18.00
- chicken, beef or pork
- Thai Omelette with minced pork on rice $15.00
- Money Bags $8.00
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Sweet and Sour $17.00
- chicken, beef or pork with veges in sweet and sour sauce
- Phad Thai Noodles $13.00
- Oyster Sauce $17.00
- With the following dishes you have a choice of Chicken. Pork. Beef, or Vegetarian
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Yum $20.00
- Seafood with veges
- Pineapple Fritters $2.00
- Chicken Mushrooms Chow Mein $12.20
- Combination Egg Foo Young $12.20
- Steak with Satay Sauce $12.20
- Sweet & Sour Pork
- Pottle of Plain Fried Rice or Fried Noodles $6.00
- Prawn Chow Mein $12.70
- Vegetarian Chow Mein $10.00
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Kadai Prawn $18.00
- Prawn cooked with capsicum and onions, in a tomato base sauce and spices
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Fish Amritsari Tikka (5 pieces) $16.00
- Ling fish marinated in garlic, ginger and spices- grilled in the tandoor together with onions, capsicum and tomatoes, served with mint chutney
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Prawn Pakora (8 pieces) $14.00
- Prawns dipped in a spiced chickpea batter then deep fried, served with mint chutney
- Appetisers: Vegetable Samosa / Onion Bhaji / Chicken Tikka / Anari Kebab (lamb) / Mains: The Famous Butter Chicken - Chicken cooked in a creamy sauce, mixed with cashew nuts and spices / Anari Gosht - Lamb marinated in ginger and garlic, then cooked with pomegranate and spices / Aloo Gobi - Chunks of potato and cauliflower cooked in spices,garnished with coriander $30.00 per head
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Chicken Naan $4.50
- Tandoori chicken filling
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Vegetable Samosa (2 pieces) $5.00
- Triangular pastry stuffed with mashed potatoes, peas and cumin seeds - fried to golden brown
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Mix Platter for 2 - da best $25.00
- All of the above items (two pieces each) sizzling on a hot platter, served with mint and tamarind chutney- what a drama
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Vegetable Jalfrezi $15.00
- Fresh vegetables cooked in a tomato based gravy with capsicum and fresh coriander
- Spinach (veg) $16.50
- Spinach $4.00
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B.L.T $9.90
- bacon, lettuce, tomato, honey mayo & tomato relish
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Waffles $14.50
- with bacon,banana, kiwi fruit and maple syrup
- Tomato $3.00
- - bacon, basil, brie
- Bacon $16.50
- - chicken, peach mango chutney, brie, tomato & lettuce
- Shortbread
- Selection of judges and slices
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MORNING TEA A $7.40
- club sandwich, mini muffin or mini scone, fresh fruit kebab
- Sausages roll-classic beef and chutney in flaky pastry
- Seasonal savoury mini quiche
- Smoked salmon, dill and caper mousse Violette
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CREAMY MUSHROOMS $12.00
- served on gourmet toast
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EGGS BENEDICT $17.00
- with crispy bacon
- Monster $6.80
- Potato Fritter $0.80
- Tarakihi $4.50
- Sole Fillet $5.50
- Chow Chow $4.00
- Extra $0.80
- Hawaiian $5.60
- Double Meat $4.00
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Fresh Spring Rolls $12.50
- Rice paper wrapped fresh crispy veges with sweet chilli sauce
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Spring Rolls $12.50
- The nook’s special spring rolls with home-made kiwi apple sauce
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Roasted Vegetarian Curry $18.00
- Red curry with roasted Vegetarian/ Duck, pineapple, tomato and grapes
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Choo-Chee Black Tiger Prawns $23.00
- Black tiger prawns with spinach and choo-chee (thick red curry) sauce and rice
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Lamb Shank Massaman $23.50
- Slow cook lamb shank infused with Massaman sauce served with The Nook chunky potato bites and onion
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Mix Platter (for 1 / for 2) $10.00 / $20.00
- Fresh spring roll, spring roll, money bag and satay chicken
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Pad Thai $18.00
- Classic noodle dish with eggs, protein of your choice, bean sprouts and pad thai sauce. Served with lemon wedge, chili flakes and crushed peanuts
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Toong-Tong (Money Bags) $6.50
- Prawns, fish meat peas and corn filling with The Nook Sauce
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Gourmet Toasted Sandwiches $10.50
- Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
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Angus Beef Burger $15.50
- Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
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Crumbed Chicken Caesar Salad $16.50
- Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
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Pancakes with bacon and banana $15.50
- Served with grilled banana, bacon and maple syrup
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B.L.T Sandwich $14.50
- Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
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Eggs Benedict
- Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
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Eggs Any Style with Toast $10.50
- Free range eggs scrambled, poached or fried served with toast
- Breakfast Stack (Vegetarian) $16.00
- Red curry (chicken, pork or beef) $13.00
- Extra rice $2.50
- Chilli basil noodles $13.00
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Rendang $13.00
- very spicy Indonesian beef curry with side vegetables
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Chicken & cashew nuts $13.00
- with seasonal vegetables
- Pud Thai chicken $12.00
- Sweet & sour pork $13.00
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Sambal chicken (Indonesian chilli) $13.00
- with side vegetables
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Pad Kratiam Moo Krob $12.50
- Stir fried crispy pork belly with mushroom, garlic, vegetables and pepper sauce
- Thursday to Sunday 11.30am to 2.30pm
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Green Curry (Chicken, Pork or Beef) $12.50
- Green curry with bamboo shoots, capsicum and vegetables
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Pad Thai (Chicken, Pork or Beef) $12.50
- Stir fried noodle with eggs, bean sprouts and crushed peanut
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Pad Peanut Sauce (Chicken, Pork or Beef) $12.50
- Stir fried chicken, pork or beef with vegetables and peanut sauce
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Pad Krapao Moo Krob $12.50
- Stir fried crispy pork belly with chilli, garlic, bamboo shoots, onion, green bean and basil
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Fried Rice (Chicken, Pork or Beef) $12.50
- Stir fried rice with eggs, vegetables and dark soy sauce
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Pad Prik Pao (Chicken, Pork or Beef) $12.50
- Stir fried chicken, pork or beef with chilli paste and vegetables
- Bacon (2) $3.00
- Toast $3.00
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Thai Chicken Salad $17.00
- Thai chicken with an Asian style salad and crushed peanuts, coated in a Thai salad dressing
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Verge Traditional Breakfast $22.00
- Grilled streaky bacon, free range eggs, hash brown, breakfast sausage, tomato and mushroom with your choice of white or rye toast
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Cornfritter Stack $19.00
- Cornfritters served with streaky bacon, tomato and avocado salsa and a fried egg
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Creamy Garlic Mushrooms $18.00
- Served with streaky bacon and toasted ciabatta
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Bacon Butty $18.00
- Chunky sliced baguette with garlic butter, layered with streaky bacon and served with fries
- Salmon $3.00
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Khao Pad Thai MILD $16.00
- Fried rice with chicken, beef, or pork.
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Ga Ri Pab $10.00
- Curry Puffs - Vegetarian
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Yum Nua HOT $16.00
- Traditional Thai beef salad, with fresh spices lime juice and herbs and spiced medium to hot, also available with chicken or pork.
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Pad Kaprao HOT $16.00
- Finely chopped beef mixed with Thai holy basil and fresh chillies. A traditional dish served spicy hot, also available with chicken or pork.
- 300 Tom Yum Goong (Prawns) $17.00
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Pad Gai Satay MILD $16.00
- Keo's traditional peanut sauce available with chicken, beef, pork or vegetarian.
- 200 Tom Yum Talay Seafood $18.00
- 100 Tom Yum Gai (Chicken) $13.00
- Ham, Egg and Cheese N/A
- Turkey & Ham N/A
- Steak and Cheese N/A
- Ham N/A
- Pork Riblet N/A
- M&M N/A
- Roast Beef N/A
- White Chip Macadamia N/A
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Bano Sultana Dip $9.50
- Ground sultanas, mixed with sundried fruits, mixed nuts, mixed berries, mixed herbs and spices. Served with a side of pita bread.
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Adana Bursa $16 Single/$25 Double
- Homemade ground lamb on top of a crispy garlic pita bread croutons, greek yoghurt and bursa sauce, accompanied by a seasonal salad
- For Two $14.50
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Beef Shish $17 Single/$26 Double
- P.K. cubed and marinated grilled porterhouse beef served on a bed of rice, seasonal salad and sauces
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P.K. Kids Kuku $10.50
- Carrot frittata or zucchini frittata served with a side of fries, trio of salads and sauces
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Chef's Finest Combination of Dips
- Chef's selection of the persian dips, Served with a side of pita bread. (4 dips for Two, 5 dips for Four)
- For Four $18.50
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Mixed Plate Dessert $18.00
- Chef's selection of the Persian desserts
Jumbo Food Centre
Phone
033328988
Opened hours
Monday: 12:00 – 9:00 PM, Tuesday: 12:00 – 9:00 PM, Wednesday: 12:00 – 9:00 PM, Thursday: 12:00 – 9:00 PM, Friday: 12:00 – 10:00 PM, Saturday: 12:00 – 10:00 PM, Sunday: 12:00 – 9:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Chinese , Fast Food , Fish & Chips , Takeaway Food
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Fish n Chips , Bar Not Available , Cash , Quick Bites , Bankcard , Lunch , Seating , Dinner
252 Colombo Street, Sydenham, Sydenham, Canterbury, 8023, New Zealand
- Christchurch City Chinese Menus
- Christchurch City Fast Food Menus
- Christchurch City Fish & Chips Menus
- Christchurch City Takeaway Food Menus
- Canterbury Chinese Menus
- Canterbury Fast Food Menus
- Canterbury Fish & Chips Menus
- Canterbury Takeaway Food Menus